Spices Asian Restaurant & Sushi Bar
Asian Restaurant, Food
(202) 686-3833
Dinner Menu
Appetizers
-
$600
Vietnamese Spring Roll
With minced pork, fresh crabmeat and cellophane noodles
-
$700
Pan-Fried Dumpling
Pan-fried with beef, pork, cabbage and sesame soy sauce
-
$700
Grilled Chicken Salay
Grilled marinated chicken with slightly spicy peanut sauce
-
$700
Seven Spices Tofu "Fries"
Tossed with basil and chili
-
$700
Crabmeat Wonton
With crabmeat, cream cheese and wasabi mayonnaise
Salad & Soup
-
$400
Miso Soup
With tofu, seaweed and scallions
-
$600
Tom Yum
Spicy with chicken or shrimp, lemongrass, mushrooms and cilantro
-
$500
Hot & Sour Soup
Tofu, mushrooms, bamboo shoots and pork
-
$700
Seaweed Salad
Assorted seaweed with miso dressing
-
$800
Ginger Salad
Young tender ginger roots, cabbage, carrot, roasted peanuts and fried shallots
Asian Specialties
-
$1200
General Tao Chicken
Crispy chicken coated with spicy tangy sauce
-
$1600
General Tao Shrimp
Crispy shrimp coated with spicy tangy sauce
-
$2000
Crispy Garlic Prawn
Flavored with garlic, spicy sea salt & pepper
-
$2100
Honey Roasted Sea Bass
Roasted with bed of scallions, shanghai style
-
$1800
Caramelized Shrimp
With red onion, ginger, shallot and red chiles
Grill
-
$1200
Lemongrass Chicken
Marinated chicken with skewers of grilled vegetables
-
$1300
Chicken Teriyaki
With teriyaki glazed and skewers of grilled vegetables
-
$1600
Salmon Teriyaki
With teriyaki glazed and skewers of grilled vegetables
-
$1700
Korean Bbq Ribs
Marinated short ribs with bones, kimchi and scallions
-
$1500
Vietnamese Grilled Shrimp
Grilled shrimps, vietnamese spring roll, lettuce, cucumber, mint and roasted peanuts over vermicelli
Vegetables
-
$900
Braised Wrinkled String Bean
Quickly cooked with sichuan preserved vegetables
-
$900
Hakka Style Chinese Eggplant
Stir-fried with basil leaves
-
$900
Tofu with Mixed Vegetables
Fried tofu and vegetables in ginger garlic sauce
-
$1000
Mu Shi
Stir-fried shredded vegetables, with pancakes and plum sauce
-
$1100
Grilled Combination Vegetables
Crispy tofu, peppers, string bean, broccoli and ginger sauce
Lunch Menu
Appetizers
-
$600
Vietnamese Spring Roll*
With minced pork, fresh crabmeat and cellophane noodles
-
$700
Pan-Fried Dumpling
Pan-fired with beef, pork, cabbage and sesame soy sauce
-
$700
Grilled Chicken Salay*
Grilled marinated chicken with slightly spicy peanut sauce
-
$700
Seven Spices Tofu "Fries"* **
Tossed with basil and chili
-
$600
Spring Onion Cake
Pan-fried with scallions and sweet & sour ginger sauce
-
$700
Crabmeat Wonton
With crabmeat, cream cheese and Wasabi Mayonnaise
-
$900
Firefly Calamari
Crispy and slightly spicy with honey lemon dip
-
$900
Yu Roll
Crispy spring roll filled with Chilean sea bass and shitake mushroom
-
$700
Sichuan Dragon Dumpling
Steamed with chicken, watercress and shitake mushroom
-
$600
Fresh Rice Paper Roll**
With shrimp, green papaya, mint, lettuce, vermicelli and peanuts
-
$500
Edamame* **
Steamed with sea salt
-
$800
Kimchi Mandu**
Pan dried with Kimchi and mixed vegetables
-
$800
Kfc
Korean style fried chicken wing tossed with slightly spicy tangy sauce
Salad & Soup
-
$400
Miso Soup
With tofu, seaweed and scallions
-
$600
Tom Yum*
Spicy with chicken or shrimp, lemongrass, mushrooms and cilantro
-
$500
Hot & Sour Soup
Tofu, mushrooms, bamboo shoots and pork
-
$500
Japanese Wafu Salad
Lettuce, carrots, cucumber and sesame dressing
-
$700
Seaweed Salad
Assorted seaweed with miso dressing
-
$800
Ginger Salad**
Young tender ginger roots, cabbage, carrot, roasted peanuts and fried shallots
-
$900
Rainbow Salad*
Green papaya, mango, red cabbage, crispy tofu, roasted peanuts, honey glazed walnuts and mint
-
$900
Sunomono
Cucumber, wakame seaweed and vinaigrette, choice of cooked shrimp, octopus or BBQ eel
Sushi Entrees
-
$1500
Sushi Premium
6 Pieces sushi and California roll
-
$1700
Sashimi Deluxe (9 Pieces)
Tuna, salmon and white fish, served with sushi rice
-
$1700
Sushi & Saahimi
3 pieces sushi, California roll, 3 tuna and 3 salmon sashimi
-
$1600
Sushi Bamboo
Salmon, flounder, BBQ eel, surf clam, cooked shrimp and spicy crunchy tuna roll
-
$2300
Sushi Pearl
Tune, salmon flounder, BBQ eel, yellowtail, scallop, masago and Hawaiian roll
-
$1300
Maki Zan
Seasoned seaweed and avocado roll, vegetables tempura roo and cucumber roll
Fried Rice and Noodles
-
$1100
Chinese Fried Rice**
Choice of chicken, beef, pork, roast duck or vegetables
-
$1100
Thai Fried Rice
Choice of chicken, beef, pork, roast duck or vegetables
-
$1100
Tom Yum Noodle Soup*
Spicy with chicken, vermicelli, mushroom, tomato, cilantro & bean sprout
-
$1200
Pad Thai*
Stir-fried rice noodles with chicken, egg, fried tofu, roasted peanuts, and bean sprouts
-
$1200
Drunken Noodles
Wide Rice noodles, minced chicken, peppers, onions and basil
-
$1400
Seafood Udon
With shrimp, squid, fish cake, snow crab and napa in hot pot
-
not listed
Mee Goreng
Stir-fried spicy egg noodles with bean sprouts, cabbage, onion, fried tofu and choice of chicken, beef, pork
-
not listed
Curry Laksa*
Egg noodles, vermicelli, chicken, fried tofu and coconut milk, spicy, creamy, rich and aromatic
-
$1200
Noodles On The Boat
Grilled marinated lemon chicken, vermicelli, bean sprout, roasted peanuts, cilantro and basil.
-
$1200
Pad See You
Stir fried flat noodles with egg, basil, brussels sprout and caramelized sauce. Choice of chicken, beef or pork
-
$1500
Bulgogi Kimchi Fried Rice
Korean style spicy fried rice with grilled thin sliced rib eye steak, Kimchi served in hot stone pot, top with fried egg
Asian Specialties
-
$1800
Shrimp Tempura
Deep-fried jumbo shrimp and vegetables in a light batter and tempura sauce
-
$1100
General Tao Chicken
Crispy chicken coated with spicy tangy sauce
-
$1500
General Tao Shrimp
Crispy shrimp coated with spicy tangy sauce
-
$1100
Stir-Fried Basil Leaves
Chicken, beef or pork stir fried with fresh chili, peppers, onions, garlic and basil
-
$1600
Black Pepper Steak*
Pan-seared New York strip with black pepper and lemongrass
-
$1100
Ginger Chicken*
With ginger, carrots, onions, basil in very spicy and sour chili sauce
-
$1300
Aged Tangerine Peel Beef
Crispy beef tossed with red chili and aged tangerine peel sauce
-
not listed
Red Curry*
Chicken, beef or pork with string bean, basil, tomato and coconut milk
-
$1100
Suicide Curry (Very Spicy)
Chicken, beef or pork. Simmered in coconut milk with extra large amounts of spices, onions and chili
-
$1200
Spicy Chicken and Chinese Eggplant
Stir-fried with minced chicken, fiery spices and scallions
-
$1500
Mongolian Stir Fry
Stir-fried with red pepper, brussles sprout, green onion in slightly spicy sauce on sizzling platter, choice of chicken beef, pork
-
$1100
Tamarind Chicken
With pineapple, onions, tomatoes and spicy tamarind sauce
-
$1700
Big Duck
With pancakes, cucumbers, scallions and plum sauce
-
$2100
Crispy Garlic Prawn
Flavored with garlic, spicy salt and pepper
-
$2200
Honey Roasted Sea Bass
Roasted with bed of scallions, Shanghai style
-
$1300
Green Curry In Brass Wok*
Chicken, beef or pork in rich green curry with eggplants & basil leaves
-
$1600
Shaky Beef
Pan-seared cubed New York steak, red onion, ginger, basil, red chilies and caramelized sauce
-
$1500
Caramelized Chicken Or Pork
With red onion, ginger, shallot and red chilies
-
$1700
Caramelized Shrimp
With red onion, ginger, shallot and red chilies
Grill
-
$1100
Lemongrass Chicken
Marinated chicken with skewers of grilled vegetables
-
$1200
Chicken Teriyaki
With teriyaki glazed and skewers of grilled vegetables
-
$1500
Salmon Teriyaki*
With teriyaki glazed and skewers of grilled vegetables
-
$1600
Korean Bbq Ribs
Marinated short rib with bones, Kimchi and scallions
-
$1400
Vietnamese Grilled Shrimp*
Grilled shrimps, Vietnamese spring roll, lettuce, cucumber, mint and roasted peanuts over vermicelli
-
$1500
Spicy Miso Pork Belly
Marinated with spicy miso sauce. Served with kimchi and scallions
Vegetables
-
$1000
Braised Wrinkled String Bean**
Quickly cooked with Sichuan preserved vegetables
-
$1000
Hakka Style Chinese Eggplant
Stir-fried with basil leaves
-
$1000
Tofu with Mixed Vegetables**
Fried tofu and vegetables in ginger garlic sauce
-
$1100
Vegetables Hot Pot (Mild To Spicy)
Cellophane noodles, napa, scallion, onions, carrots and tofu
-
$1100
Mu Shi**
Stir-fried shredded vegetables, with pancakes and plum sauce
-
$1200
Grilled Combination Vegetables**
Crispy tofu, peppers, string bean, broccoli and ginger sauce
Dinner Menu
Appetizers
-
$600
Vietnamese Spring Roll*
With minced pork, fresh crabmeat and cellophane noodles
-
$700
Pan-Fried Dumpling
Pan-fired with beef, pork, cabbage and sesame soy sauce
-
$700
Grilled Chicken Salay*
Grilled marinated chicken with slightly spicy peanut sauce
-
$700
Seven Spices Tofu "Fries"* **
Tossed with basil and chili
-
$600
Spring Onion Cake
Pan-fried with scallions and sweet & sour ginger sauce
-
$700
Crabmeat Wonton
With crabmeat, cream cheese and Wasabi Mayonnaise
-
$900
Firefly Calamari
Crispy and slightly spicy with honey lemon dip
-
$900
Yu Roll
Crispy spring roll filled with Chilean sea bass and shitake mushroom
-
$700
Sichuan Dragon Dumpling
Steamed with chicken, watercress and shitake mushroom
-
$600
Fresh Rice Paper Roll**
With shrimp, green papaya, mint, lettuce, vermicelli and peanuts
-
$500
Edamame* **
Steamed with sea salt
-
$800
Kimchi Mandu**
Pan dried with Kimchi and mixed vegetables
-
$800
Kfc
Korean style fried chicken wing tossed with slightly spicy tangy sauce
Salad & Soup
-
$400
Miso Soup
With tofu, seaweed and scallions
-
$600
Tom Yum*
Spicy with chicken or shrimp, lemongrass, mushrooms and cilantro
-
$500
Hot & Sour Soup
Tofu, mushrooms, bamboo shoots and pork
-
$500
Japanese Wafu Salad
Lettuce, carrots, cucumber and sesame dressing
-
$700
Seaweed Salad
Assorted seaweed with miso dressing
-
$800
Ginger Salad**
Young tender ginger roots, cabbage, carrot, roasted peanuts and fried shallots
-
$900
Rainbow Salad*
Green papaya, mango, red cabbage, crispy tofu, roasted peanuts, honey glazed walnuts and mint
-
$900
Sunomono
Cucumber, wakame seaweed and vinaigrette, choice of cooked shrimp, octopus or BBQ eel
Asian Specialties
-
$2100
Shrimp Tempura
Deep-fried jumbo shrimp and vegetables in a light batter and tempura sauce
-
$1300
General Tao Chicken
Crispy chicken coated with spicy tangy sauce
-
$1700
General Tao Shrimp
Crispy shrimp coated with spicy tangy sauce
-
$1300
Stir-Fried Basil Leaves
Chicken, beef or pork stir fried with fresh chili, peppers, onions, garlic and basil
-
$1700
Black Pepper Steak*
Pan-seared New York strip with black pepper and lemongrass
-
$1300
Ginger Chicken*
With ginger, carrots, onions, basil in very spicy and sour chili sauce
-
$1500
Aged Tangerine Peel Beef
Crispy beef tossed with red chili and aged tangerine peel sauce
-
$1300
Red Curry*
Chicken, beef or pork with string bean, basil, tomato and coconut milk
-
$1300
Suicide Curry (Very Spicy)
Chicken, beef or pork. Simmered in coconut milk with extra large amounts of spices, onions and chili
-
$1400
Spicy Chicken and Chinese Eggplant
Stir-fried with minced chicken, fiery spices and scallions
-
$1600
Mongolian Stir Fry
Stir-fried with red pepper, brussles sprout, green onion in slightly spicy sauce on sizzling platter, choice of chicken beef, pork
-
$1300
Tamarind Chicken
With pineapple, onions, tomatoes and spicy tamarind sauce
-
$1700
Big Duck
With pancakes, cucumbers, scallions and plum sauce
-
$2100
Crispy Garlic Prawn
Flavored with garlic, spicy salt & pepper
-
$2200
Honey Roasted Sea Bass
Roasted with bed of scallions, Shanghai style
-
$1500
Green Curry In Brass Wok*
Chicken, beef or pork in rich green curry with eggplants & basil leaves
-
$1700
Shaky Beef
Pan-seared cubed New York steak, red onion, ginger, basil, red chilies and caramelized sauce
-
$1700
Caramelized Chicken Or Pork
With red onion, ginger, shallot and red chilies
-
$1900
Caramelized Shrimp
With red onion, ginger, shallot and red chilies
Asian Specialties
-
$2100
Shrimp Tempura
Deep-fried jumbo shrimp and vegetables in a light batter and tempura sauce
-
$1300
General Tao Chicken
Crispy chicken coated with spicy tangy sauce
-
$1700
General Tao Shrimp
Crispy shrimp coated with spicy tangy sauce
-
$1300
Stir-Fried Basil Leaves
Chicken, beef or pork stir fried with fresh chili, peppers, onions, garlic and basil
-
$1700
Black Pepper Steak*
Pan-seared New York strip with black pepper and lemongrass
-
$1300
Ginger Chicken*
With ginger, carrots, onions, basil in very spicy and sour chili sauce
-
$1500
Aged Tangerine Peel Beef
Crispy beef tossed with red chili and aged tangerine peel sauce
-
$1300
Red Curry*
Chicken, beef or pork with string bean, basil, tomato and coconut milk
-
$1300
Suicide Curry (Very Spicy)
Chicken, beef or pork. Simmered in coconut milk with extra large amounts of spices, onions and chili
-
$1400
Spicy Chicken and Chinese Eggplant
Stir-fried with minced chicken, fiery spices and scallions
-
$1600
Mongolian Stir Fry
Stir-fried with red pepper, brussles sprout, green onion in slightly spicy sauce on sizzling platter, choice of chicken beef, pork
-
$1300
Tamarind Chicken
With pineapple, onions, tomatoes and spicy tamarind sauce
-
$1700
Big Duck
With pancakes, cucumbers, scallions and plum sauce
-
$2100
Crispy Garlic Prawn
Flavored with garlic, spicy salt & pepper
-
$2200
Honey Roasted Sea Bass
Roasted with bed of scallions, Shanghai style
-
$1500
Green Curry In Brass Wok*
Chicken, beef or pork in rich green curry with eggplants & basil leaves
-
$1700
Shaky Beef
Pan-seared cubed New York steak, red onion, ginger, basil, red chilies and caramelized sauce
-
$1700
Caramelized Chicken Or Pork
With red onion, ginger, shallot and red chilies
-
$1900
Caramelized Shrimp
With red onion, ginger, shallot and red chilies
Fried Rice and Noodles
-
$1100
Chinese Fried Rice**
Choice of chicken, beef, pork, roast duck or vegetables
-
$1100
Thai Fried Rice
Choice of chicken, beef, pork, roast duck or vegetables
-
$1100
Tom Yum Noodle Soup*
Spicy with chicken, vermicelli, mushroom, tomato, cilantro & bean sprout
-
$1200
Pad Thai*
Stir-fried rice noodles with chicken, egg, fried tofu, roasted peanuts, and bean sprouts
-
$1200
Drunken Noodles
Wide Rice noodles, minced chicken, peppers, onions and basil
-
$1400
Seafood Udon
With shrimp, squid, fish cake, snow crab and napa in hot pot
-
$1200
Mee Goreng
Stir-fried spicy egg noodles with bean sprouts, cabbage, onion, fried tofu and choice of chicken, beef, pork
-
$1200
Curry Laksa*
Egg noodles, vermicelli, chicken, fried tofu and coconut milk, spicy, creamy, rich and aromatic
-
$1200
Noodles On The Boat
Grilled marinated lemon chicken, vermicelli, bean sprout, roasted peanuts, cilantro and basil
-
$1200
Pad See You
Stir fried flat noodles with egg, basil, brussels sprout and caramelized sauce. Choice of chicken, beef or pork
-
$1500
Bulgogi Kimchi Fried Rice
Korean style spicy fried rice with grilled thin sliced rib eye steak, Kimchi served in hot stone pot, top with fried egg
Fried Rice and Noodles
-
$1100
Chinese Fried Rice**
Choice of chicken, beef, pork, roast duck or vegetables
-
$1100
Thai Fried Rice
Choice of chicken, beef, pork, roast duck or vegetables
-
$1100
Tom Yum Noodle Soup*
Spicy with chicken, vermicelli, mushroom, tomato, cilantro & bean sprout
-
$1200
Pad Thai*
Stir-fried rice noodles with chicken, egg, fried tofu, roasted peanuts, and bean sprouts
-
$1200
Drunken Noodles
Wide Rice noodles, minced chicken, peppers, onions and basil
-
$1400
Seafood Udon
With shrimp, squid, fish cake, snow crab and napa in hot pot
-
$1200
Mee Goreng
Stir-fried spicy egg noodles with bean sprouts, cabbage, onion, fried tofu and choice of chicken, beef, pork
-
$1200
Curry Laksa*
Egg noodles, vermicelli, chicken, fried tofu and coconut milk, spicy, creamy, rich and aromatic
-
$1200
Noodles On The Boat
Grilled marinated lemon chicken, vermicelli, bean sprout, roasted peanuts, cilantro and basil
-
$1200
Pad See You
Stir fried flat noodles with egg, basil, brussels sprout and caramelized sauce. Choice of chicken, beef or pork
-
$1500
Bulgogi Kimchi Fried Rice
Korean style spicy fried rice with grilled thin sliced rib eye steak, Kimchi served in hot stone pot, top with fried egg
Grill
-
$1300
Lemongrass Chicken
Marinated chicken with skewers of grilled vegetables
-
$1400
Chicken Teriyaki
With teriyaki glazed and skewers of grilled vegetables
-
$1700
Salmon Teriyaki*
With teriyaki glazed and skewers of grilled vegetables
-
$1800
Korean Bbq Ribs
Marinated short rib with bones, Kimchi and scallions
-
$1600
Vietnamese Grilled Shrimp*
Grilled shrimps, Vietnamese spring roll, lettuce, cucumber, mint and roasted peanuts over vermicelli
-
$1600
Spicy Miso Pork Belly
Marinated with spicy miso sauce. Served with kimchi and scallions
Grill
-
$1300
Lemongrass Chicken
Marinated chicken with skewers of grilled vegetables
-
$1400
Chicken Teriyaki
With teriyaki glazed and skewers of grilled vegetables
-
$1700
Salmon Teriyaki*
With teriyaki glazed and skewers of grilled vegetables
-
$1800
Korean Bbq Ribs
Marinated short rib with bones, Kimchi and scallions
-
$1600
Vietnamese Grilled Shrimp*
Grilled shrimps, Vietnamese spring roll, lettuce, cucumber, mint and roasted peanuts over vermicelli
-
$1600
Spicy Miso Pork Belly
Marinated with spicy miso sauce. Served with kimchi and scallions
Vegetables
-
$1000
Braised Wrinkled String Bean**
Quickly cooked with Sichuan preserved vegetables
-
$1000
Hakka Style Chinese Eggplant
Stir-fried with basil leaves
-
$1000
Tofu with Mixed Vegetables**
Fried tofu and vegetables in ginger garlic sauce
-
$1100
Vegetables Hot Pot (Mild To Spicy)
Cellophane noodles, napa, scallion, onions, carrots and tofu
-
$1100
Mu Shi**
Stir-fried shredded vegetables, with pancakes and plum sauce
-
$1200
Grilled Combination Vegetables**
Crispy tofu, peppers, string bean, broccoli and ginger sauce
Vegetables
-
$1000
Braised Wrinkled String Bean**
Quickly cooked with Sichuan preserved vegetables
-
$1000
Hakka Style Chinese Eggplant
Stir-fried with basil leaves
-
$1000
Tofu with Mixed Vegetables**
Fried tofu and vegetables in ginger garlic sauce
-
$1100
Vegetables Hot Pot (Mild To Spicy)
Cellophane noodles, napa, scallion, onions, carrots and tofu
-
$1100
Mu Shi**
Stir-fried shredded vegetables, with pancakes and plum sauce
-
$1200
Grilled Combination Vegetables**
Crispy tofu, peppers, string bean, broccoli and ginger sauce
Lunch Menu
Appetizers
-
$600
Vietnamese Spring Roll*
With minced pork, fresh crabmeat and cellophane noodles
-
$700
Pan-Fried Dumpling
Pan-fired with beef, pork, cabbage and sesame soy sauce
-
$700
Grilled Chicken Salay*
Grilled marinated chicken with slightly spicy peanut sauce
-
$700
Seven Spices Tofu "Fries"* **
Tossed with basil and chili
-
$600
Spring Onion Cake
Pan-fried with scallions and sweet & sour ginger sauce
-
$700
Crabmeat Wonton
With crabmeat, cream cheese and Wasabi Mayonnaise
-
$900
Firefly Calamari
Crispy and slightly spicy with honey lemon dip
-
$900
Yu Roll
Crispy spring roll filled with Chilean sea bass and shitake mushroom
-
$700
Sichuan Dragon Dumpling
Steamed with chicken, watercress and shitake mushroom
-
$600
Fresh Rice Paper Roll**
With shrimp, green papaya, mint, lettuce, vermicelli and peanuts
-
$500
Edamame* **
Steamed with sea salt
-
$800
Kimchi Mandu**
Pan dried with Kimchi and mixed vegetables
-
$800
Kfc
Korean style fried chicken wing tossed with slightly spicy tangy sauce
Salad & Soup
-
$400
Miso Soup
With tofu, seaweed and scallions
-
$600
Tom Yum*
Spicy with chicken or shrimp, lemongrass, mushrooms and cilantro
-
$500
Hot & Sour Soup
Tofu, mushrooms, bamboo shoots and pork
-
$500
Japanese Wafu Salad
Lettuce, carrots, cucumber and sesame dressing
-
$700
Seaweed Salad
Assorted seaweed with miso dressing
-
$800
Ginger Salad**
Young tender ginger roots, cabbage, carrot, roasted peanuts and fried shallots
-
$900
Rainbow Salad*
Green papaya, mango, red cabbage, crispy tofu, roasted peanuts, honey glazed walnuts and mint
-
$900
Sunomono
Cucumber, wakame seaweed and vinaigrette, choice of cooked shrimp, octopus or BBQ eel
Sushi Entrees
-
$1500
Sushi Premium
6 Pieces sushi and California roll
-
$1700
Sashimi Deluxe (9 Pieces)
Tuna, salmon and white fish, served with sushi rice
-
$1700
Sushi & Saahimi
3 pieces sushi, California roll, 3 tuna and 3 salmon sashimi
-
$1600
Sushi Bamboo
Salmon, flounder, BBQ eel, surf clam, cooked shrimp and spicy crunchy tuna roll
-
$2300
Sushi Pearl
Tune, salmon flounder, BBQ eel, yellowtail, scallop, masago and Hawaiian roll
-
$1300
Maki Zan
Seasoned seaweed and avocado roll, vegetables tempura roo and cucumber roll
Fried Rice and Noodles
-
$1100
Chinese Fried Rice**
Choice of chicken, beef, pork, roast duck or vegetables
-
$1100
Thai Fried Rice
Choice of chicken, beef, pork, roast duck or vegetables
-
$1100
Tom Yum Noodle Soup*
Spicy with chicken, vermicelli, mushroom, tomato, cilantro & bean sprout
-
$1200
Pad Thai*
Stir-fried rice noodles with chicken, egg, fried tofu, roasted peanuts, and bean sprouts
-
$1200
Drunken Noodles
Wide Rice noodles, minced chicken, peppers, onions and basil
-
$1400
Seafood Udon
With shrimp, squid, fish cake, snow crab and napa in hot pot
-
$1200
Mee Goreng
Stir-fried spicy egg noodles with bean sprouts, cabbage, onion, fried tofu and choice of chicken, beef, pork
-
$1200
Curry Laksa*
Egg noodles, vermicelli, chicken, fried tofu and coconut milk, spicy, creamy, rich and aromatic
-
$1200
Noodles On The Boat
Grilled marinated lemon chicken, vermicelli, bean sprout, roasted peanuts, cilantro and basil
-
$1200
Pad See You
Stir fried flat noodles with egg, basil, brussels sprout and caramelized sauce. Choice of chicken, beef or pork
-
$1500
Bulgogi Kimchi Fried Rice
Korean style spicy fried rice with grilled thin sliced rib eye steak, Kimchi served in hot stone pot, top with fried egg
Asian Specialties
-
$1800
Shrimp Tempura
Deep-fried jumbo shrimp and vegetables in a light batter and tempura sauce
-
$1100
General Tao Chicken
Crispy chicken coated with spicy tangy sauce
-
$1500
General Tao Shrimp
Crispy shrimp coated with spicy tangy sauce
-
$1100
Stir-Fried Basil Leaves
Chicken, beef or pork stir fried with fresh chili, peppers, onions, garlic and basil
-
$1600
Black Pepper Steak*
Pan-seared New York strip with black pepper and lemongrass
-
$1100
Ginger Chicken*
With ginger, carrots, onions, basil in very spicy and sour chili sauce
-
$1300
Aged Tangerine Peel Beef
Crispy beef tossed with red chili and aged tangerine peel sauce
-
$1100
Red Curry*
Chicken, beef or pork with string bean, basil, tomato and coconut milk
-
$1100
Suicide Curry (Very Spicy)
Chicken, beef or pork. Simmered in coconut milk with extra large amounts of spices, onions and chili
-
$1200
Spicy Chicken and Chinese Eggplant
Stir-fried with minced chicken, fiery spices and scallions
-
$1500
Mongolian Stir Fry
Stir-fried with red pepper, brussles sprout, green onion in slightly spicy sauce on sizzling platter, choice of chicken beef, pork
-
$1100
Tamarind Chicken
With pineapple, onions, tomatoes and spicy tamarind sauce
-
$1700
Big Duck
With pancakes, cucumbers, scallions and plum sauce
-
$2100
Crispy Garlic Prawn
Flavored with garlic, spicy salt and pepper
-
$2200
Honey Roasted Sea Bass
Roasted with bed of scallions, Shanghai style
-
$1300
Green Curry In Brass Wok*
Chicken, beef or pork in rich green curry with eggplants & basil leaves
-
$1600
Shaky Beef
Pan-seared cubed New York steak, red onion, ginger, basil, red chilies and caramelized sauce
-
$1500
Caramelized Chicken Or Pork
With red onion, ginger, shallot and red chilies
-
$1700
Caramelized Shrimp
With red onion, ginger, shallot and red chilies
Grill
-
$1100
Lemongrass Chicken
Marinated chicken with skewers of grilled vegetables
-
$1200
Chicken Teriyaki
With teriyaki glazed and skewers of grilled vegetables
-
$1500
Salmon Teriyaki*
With teriyaki glazed and skewers of grilled vegetables
-
$1600
Korean Bbq Ribs
Marinated short rib with bones, Kimchi and scallions
-
$1400
Vietnamese Grilled Shrimp*
Grilled shrimps, Vietnamese spring roll, lettuce, cucumber, mint and roasted peanuts over vermicelli
-
$1500
Spicy Miso Pork Belly
Marinated with spicy miso sauce. Served with kimchi and scallions
Vegetables
-
$1000
Braised Wrinkled String Bean**
Quickly cooked with Sichuan preserved vegetables
-
$1000
Hakka Style Chinese Eggplant
Stir-fried with basil leaves
-
$1000
Tofu with Mixed Vegetables**
Fried tofu and vegetables in ginger garlic sauce
-
$1100
Vegetables Hot Pot (Mild To Spicy)
Cellophane noodles, napa, scallion, onions, carrots and tofu
-
$1100
Mu Shi**
Stir-fried shredded vegetables, with pancakes and plum sauce
-
$1200
Grilled Combination Vegetables**
Crispy tofu, peppers, string bean, broccoli and ginger sauce
Lunch Menu
Appetizers
-
$600
Vietnamese Spring Roll*
With minced pork, fresh crabmeat and cellophane noodles
-
$700
Pan-Fried Dumpling
Pan-fired with beef, pork, cabbage and sesame soy sauce
-
$700
Grilled Chicken Salay*
Grilled marinated chicken with slightly spicy peanut sauce
-
$700
Seven Spices Tofu "Fries"* **
Tossed with basil and chili
-
$600
Spring Onion Cake
Pan-fried with scallions and sweet & sour ginger sauce
-
$700
Crabmeat Wonton
With crabmeat, cream cheese and Wasabi Mayonnaise
-
$900
Firefly Calamari
Crispy and slightly spicy with honey lemon dip
-
$900
Yu Roll
Crispy spring roll filled with Chilean sea bass and shitake mushroom
-
$700
Sichuan Dragon Dumpling
Steamed with chicken, watercress and shitake mushroom
-
$600
Fresh Rice Paper Roll**
With shrimp, green papaya, mint, lettuce, vermicelli and peanuts
-
$500
Edamame* **
Steamed with sea salt
-
$800
Kimchi Mandu**
Pan dried with Kimchi and mixed vegetables
-
$800
Kfc
Korean style fried chicken wing tossed with slightly spicy tangy sauce
Salad & Soup
-
$400
Miso Soup
With tofu, seaweed and scallions
-
$600
Tom Yum*
Spicy with chicken or shrimp, lemongrass, mushrooms and cilantro
-
$500
Hot & Sour Soup
Tofu, mushrooms, bamboo shoots and pork
-
$500
Japanese Wafu Salad
Lettuce, carrots, cucumber and sesame dressing
-
$700
Seaweed Salad
Assorted seaweed with miso dressing
-
$800
Ginger Salad**
Young tender ginger roots, cabbage, carrot, roasted peanuts and fried shallots
-
$900
Rainbow Salad*
Green papaya, mango, red cabbage, crispy tofu, roasted peanuts, honey glazed walnuts and mint
-
$900
Sunomono
Cucumber, wakame seaweed and vinaigrette, choice of cooked shrimp, octopus or BBQ eel
Sushi Entrees
-
$1500
Sushi Premium
6 Pieces sushi and California roll
-
$1700
Sashimi Deluxe (9 Pieces)
Tuna, salmon and white fish, served with sushi rice
-
$1700
Sushi & Saahimi
3 pieces sushi, California roll, 3 tuna and 3 salmon sashimi
-
$1600
Sushi Bamboo
Salmon, flounder, BBQ eel, surf clam, cooked shrimp and spicy crunchy tuna roll
-
$2300
Sushi Pearl
Tune, salmon flounder, BBQ eel, yellowtail, scallop, masago and Hawaiian roll
-
$1300
Maki Zan
Seasoned seaweed and avocado roll, vegetables tempura roo and cucumber roll
Fried Rice and Noodles
-
$1100
Chinese Fried Rice**
Choice of chicken, beef, pork, roast duck or vegetables
-
$1100
Thai Fried Rice
Choice of chicken, beef, pork, roast duck or vegetables
-
$1100
Tom Yum Noodle Soup*
Spicy with chicken, vermicelli, mushroom, tomato, cilantro & bean sprout
-
$1200
Pad Thai*
Stir-fried rice noodles with chicken, egg, fried tofu, roasted peanuts, and bean sprouts
-
$1200
Drunken Noodles
Wide Rice noodles, minced chicken, peppers, onions and basil
-
$1400
Seafood Udon
With shrimp, squid, fish cake, snow crab and napa in hot pot
-
$1200
Mee Goreng
Stir-fried spicy egg noodles with bean sprouts, cabbage, onion, fried tofu and choice of chicken, beef, pork
-
$1200
Curry Laksa*
Egg noodles, vermicelli, chicken, fried tofu and coconut milk, spicy, creamy, rich and aromatic
-
$1200
Noodles On The Boat
Grilled marinated lemon chicken, vermicelli, bean sprout, roasted peanuts, cilantro and basil
-
$1200
Pad See You
Stir fried flat noodles with egg, basil, brussels sprout and caramelized sauce. Choice of chicken, beef or pork
-
$1500
Bulgogi Kimchi Fried Rice
Korean style spicy fried rice with grilled thin sliced rib eye steak, Kimchi served in hot stone pot, top with fried egg
Asian Specialties
-
$1800
Shrimp Tempura
Deep-fried jumbo shrimp and vegetables in a light batter and tempura sauce
-
$1100
General Tao Chicken
Crispy chicken coated with spicy tangy sauce
-
$1500
General Tao Shrimp
Crispy shrimp coated with spicy tangy sauce
-
$1100
Stir-Fried Basil Leaves
Chicken, beef or pork stir fried with fresh chili, peppers, onions, garlic and basil
-
$1600
Black Pepper Steak*
Pan-seared New York strip with black pepper and lemongrass
-
$1100
Ginger Chicken*
With ginger, carrots, onions, basil in very spicy and sour chili sauce
-
$1300
Aged Tangerine Peel Beef
Crispy beef tossed with red chili and aged tangerine peel sauce
-
$1100
Red Curry*
Chicken, beef or pork with string bean, basil, tomato and coconut milk
-
$1100
Suicide Curry (Very Spicy)
Chicken, beef or pork. Simmered in coconut milk with extra large amounts of spices, onions and chili
-
$1200
Spicy Chicken and Chinese Eggplant
Stir-fried with minced chicken, fiery spices and scallions
-
$1500
Mongolian Stir Fry
Stir-fried with red pepper, brussles sprout, green onion in slightly spicy sauce on sizzling platter, choice of chicken beef, pork
-
$1100
Tamarind Chicken
With pineapple, onions, tomatoes and spicy tamarind sauce
-
$1700
Big Duck
With pancakes, cucumbers, scallions and plum sauce
-
$2100
Crispy Garlic Prawn
Flavored with garlic, spicy salt and pepper
-
$2200
Honey Roasted Sea Bass
Roasted with bed of scallions, Shanghai style
-
$1300
Green Curry In Brass Wok*
Chicken, beef or pork in rich green curry with eggplants & basil leaves
-
$1600
Shaky Beef
Pan-seared cubed New York steak, red onion, ginger, basil, red chilies and caramelized sauce
-
$1500
Caramelized Chicken Or Pork
With red onion, ginger, shallot and red chilies
-
$1700
Caramelized Shrimp
With red onion, ginger, shallot and red chilies
Grill
-
$1100
Lemongrass Chicken
Marinated chicken with skewers of grilled vegetables
-
$1200
Chicken Teriyaki
With teriyaki glazed and skewers of grilled vegetables
-
$1500
Salmon Teriyaki*
With teriyaki glazed and skewers of grilled vegetables
-
$1600
Korean Bbq Ribs
Marinated short rib with bones, Kimchi and scallions
-
$1400
Vietnamese Grilled Shrimp*
Grilled shrimps, Vietnamese spring roll, lettuce, cucumber, mint and roasted peanuts over vermicelli
-
$1500
Spicy Miso Pork Belly
Marinated with spicy miso sauce. Served with kimchi and scallions
Vegetables
-
$1000
Braised Wrinkled String Bean**
Quickly cooked with Sichuan preserved vegetables
-
$1000
Hakka Style Chinese Eggplant
Stir-fried with basil leaves
-
$1000
Tofu with Mixed Vegetables**
Fried tofu and vegetables in ginger garlic sauce
-
$1100
Vegetables Hot Pot (Mild To Spicy)
Cellophane noodles, napa, scallion, onions, carrots and tofu
-
$1100
Mu Shi**
Stir-fried shredded vegetables, with pancakes and plum sauce
-
$1200
Grilled Combination Vegetables**
Crispy tofu, peppers, string bean, broccoli and ginger sauce
Dinner Menu
Appetizers
-
$600
Vietnamese Spring Roll*
With minced pork, fresh crabmeat and cellophane noodles
-
$700
Pan-Fried Dumpling
Pan-fired with beef, pork, cabbage and sesame soy sauce
-
$700
Grilled Chicken Salay*
Grilled marinated chicken with slightly spicy peanut sauce
-
$700
Seven Spices Tofu "Fries"* **
Tossed with basil and chili
-
$600
Spring Onion Cake
Pan-fried with scallions and sweet & sour ginger sauce
-
$700
Crabmeat Wonton
With crabmeat, cream cheese and Wasabi Mayonnaise
-
$900
Firefly Calamari
Crispy and slightly spicy with honey lemon dip
-
$900
Yu Roll
Crispy spring roll filled with Chilean sea bass and shitake mushroom
-
$700
Sichuan Dragon Dumpling
Steamed with chicken, watercress and shitake mushroom
-
$600
Fresh Rice Paper Roll**
With shrimp, green papaya, mint, lettuce, vermicelli and peanuts
-
$500
Edamame* **
Steamed with sea salt
-
$800
Kimchi Mandu**
Pan dried with Kimchi and mixed vegetables
-
$800
Kfc
Korean style fried chicken wing tossed with slightly spicy tangy sauce
Salad & Soup
-
$400
Miso Soup
With tofu, seaweed and scallions
-
$600
Tom Yum*
Spicy with chicken or shrimp, lemongrass, mushrooms and cilantro
-
$500
Hot & Sour Soup
Tofu, mushrooms, bamboo shoots and pork
-
$500
Japanese Wafu Salad
Lettuce, carrots, cucumber and sesame dressing
-
$700
Seaweed Salad
Assorted seaweed with miso dressing
-
$800
Ginger Salad**
Young tender ginger roots, cabbage, carrot, roasted peanuts and fried shallots
-
$900
Rainbow Salad*
Green papaya, mango, red cabbage, crispy tofu, roasted peanuts, honey glazed walnuts and mint
-
$900
Sunomono
Cucumber, wakame seaweed and vinaigrette, choice of cooked shrimp, octopus or BBQ eel
Asian Specialties
-
$2100
Shrimp Tempura
Deep-fried jumbo shrimp and vegetables in a light batter and tempura sauce
-
$1300
General Tao Chicken
Crispy chicken coated with spicy tangy sauce
-
$1700
General Tao Shrimp
Crispy shrimp coated with spicy tangy sauce
-
$1300
Stir-Fried Basil Leaves
Chicken, beef or pork stir fried with fresh chili, peppers, onions, garlic and basil
-
$1700
Black Pepper Steak*
Pan-seared New York strip with black pepper and lemongrass
-
$1300
Ginger Chicken*
With ginger, carrots, onions, basil in very spicy and sour chili sauce
-
$1500
Aged Tangerine Peel Beef
Crispy beef tossed with red chili and aged tangerine peel sauce
-
$1300
Red Curry*
Chicken, beef or pork with string bean, basil, tomato and coconut milk
-
$1300
Suicide Curry (Very Spicy)
Chicken, beef or pork. Simmered in coconut milk with extra large amounts of spices, onions and chili
-
$1400
Spicy Chicken and Chinese Eggplant
Stir-fried with minced chicken, fiery spices and scallions
-
$1600
Mongolian Stir Fry
Stir-fried with red pepper, brussles sprout, green onion in slightly spicy sauce on sizzling platter, choice of chicken beef, pork
-
$1300
Tamarind Chicken
With pineapple, onions, tomatoes and spicy tamarind sauce
-
$1700
Big Duck
With pancakes, cucumbers, scallions and plum sauce
-
$2100
Crispy Garlic Prawn
Flavored with garlic, spicy salt & pepper
-
$2200
Honey Roasted Sea Bass
Roasted with bed of scallions, Shanghai style
-
$1500
Green Curry In Brass Wok*
Chicken, beef or pork in rich green curry with eggplants & basil leaves
-
$1700
Shaky Beef
Pan-seared cubed New York steak, red onion, ginger, basil, red chilies and caramelized sauce
-
$1700
Caramelized Chicken Or Pork
With red onion, ginger, shallot and red chilies
-
$1900
Caramelized Shrimp
With red onion, ginger, shallot and red chilies
Fried Rice and Noodles
-
$1100
Chinese Fried Rice**
Choice of chicken, beef, pork, roast duck or vegetables
-
$1100
Thai Fried Rice
Choice of chicken, beef, pork, roast duck or vegetables
-
$1100
Tom Yum Noodle Soup*
Spicy with chicken, vermicelli, mushroom, tomato, cilantro & bean sprout
-
$1200
Pad Thai*
Stir-fried rice noodles with chicken, egg, fried tofu, roasted peanuts, and bean sprouts
-
$1200
Drunken Noodles
Wide Rice noodles, minced chicken, peppers, onions and basil
-
$1400
Seafood Udon
With shrimp, squid, fish cake, snow crab and napa in hot pot
-
$1200
Mee Goreng
Stir-fried spicy egg noodles with bean sprouts, cabbage, onion, fried tofu and choice of chicken, beef, pork
-
$1200
Curry Laksa*
Egg noodles, vermicelli, chicken, fried tofu and coconut milk, spicy, creamy, rich and aromatic
-
$1200
Noodles On The Boat
Grilled marinated lemon chicken, vermicelli, bean sprout, roasted peanuts, cilantro and basil.
-
$1200
Pad See You
Stir fried flat noodles with egg, basil, brussels sprout and caramelized sauce. Choice of chicken, beef or pork
-
$1500
Bulgogi Kimchi Fried Rice
Korean style spicy fried rice with grilled thin sliced rib eye steak, Kimchi served in hot stone pot, top with fried egg
Grill
-
$1300
Lemongrass Chicken
Marinated chicken with skewers of grilled vegetables
-
$1400
Chicken Teriyaki
With teriyaki glazed and skewers of grilled vegetables
-
$1700
Salmon Teriyaki*
With teriyaki glazed and skewers of grilled vegetables
-
$1800
Korean Bbq Ribs
Marinated short rib with bones, Kimchi and scallions
-
$1600
Vietnamese Grilled Shrimp*
Grilled shrimps, Vietnamese spring roll, lettuce, cucumber, mint and roasted peanuts over vermicelli
-
$1600
Spicy Miso Pork Belly
Marinated with spicy miso sauce. Served with kimchi and scallions
Vegetables
-
$1000
Braised Wrinkled String Bean**
Quickly cooked with Sichuan preserved vegetables
-
$1000
Hakka Style Chinese Eggplant
Stir-fried with basil leaves
-
$1000
Tofu with Mixed Vegetables**
Fried tofu and vegetables in ginger garlic sauce
-
$1100
Vegetables Hot Pot (Mild To Spicy)
Cellophane noodles, napa, scallion, onions, carrots and tofu
-
$1100
Mu Shi**
Stir-fried shredded vegetables, with pancakes and plum sauce
-
$1200
Grilled Combination Vegetables**
Crispy tofu, peppers, string bean, broccoli and ginger sauce
Sushi Menu
Maki-Rolls
-
$450
Cucumber Roll
-
$500
California Roll
-
$550
California with Masago*
-
$700
California with Fresh Crabmeat
-
$600
Bbq Eel with Cucumber
-
$500
Fresh Salmon and Cream Cheese
-
$500
Yellowtail with Scallion
-
$500
Smoked Salmon and Cream Cheese
-
$500
Salmon Skin and Scallion
-
$525
Tuna and Avocado
-
$600
Spicy Tuna with Masago*
-
$600
Vegetable Tempura Roll
-
$625
Spicy Scallop Roll*
-
$625
Shrimp Tempura Roll*
-
$600
Spicy Crunchy Tuna Roll
-
$625
Spicy Crunchy Yellowtail Roll
-
$600
Spicy Crunchy Shrimp Roll
-
$750
Soft Shell Crab Roll*
-
$925
Spicy Crunchy Tuna Toro Roll
-
$925
Tuna Toro and Avocado
-
$925
Spicy Tuna Toro Roll*
-
$1100
Spicy Crunchy Lobster Roll
Chefs Special Maki-Rolls
-
$1100
Hawaiian Roll
Spicy salmon toro, pineapple and cucumber
-
$1200
Alaskan Roll
Alaskan king crab meat, avocado, cucumber masago and lobiko
-
$1200
Osaka Roll
Tuna, BBQ Eel, tobiko, avocado, tamago and scallion
-
$1400
Rainbow Roll
Salmon, tuna, white fish, BBQ Eel Cucumber & Avocado
-
$1300
Dragon Roll
Spicy crunchy tuna and avocado
-
$1400
Dancing Eel Roll
BBQ Eel, crabstick, masago, avocado and cucumber
-
$1400
Kimchi Tuna Roll
Tuna, tempurs drops, scallion and Kimchi sauce
-
$1500
Ginza Roll
Baked salmon, white fish, masago and wasabi
-
$1500
Hokkaido Roll
Shrimp tempura, salmon roe & spicy w/mayo
Nigiri-Sushi
-
$250
Mackerel
-
$250
Masago
-
$250
Squid
-
$250
Surf Clam
-
$225
Tamago
-
$275
Smoked Salmon
-
$275
Stripe Bass
-
$275
Tobiko
-
$275
Tuna
-
$375
Salmon Toro
-
$375
Fresh Scallop
-
$375
Uni
-
$375
Kanpachi
-
$275
White Tuna
-
$725
Premium Toro
-
$375
Wild Snapper
-
$250
Snow Crab
-
$250
Octopus
-
$250
Cooked Shrimp
-
$225
Seasoned Bean Curd
-
$275
Fresh Salmon
-
$275
Flounder
-
$325
Salmon Roe
-
$325
Bbq Eel
-
$350
Spicy Scallop
-
$325
Yellowtail
-
$325
Seared Salmon
-
$325
Seared Tuna
-
$325
Seared White Tuna
-
$525
Tuna Toro
-
$325
Anago
Sushi Entrees
-
$1700
Sushi and One Roll
Tuna, salmon, white fish, yellowtail, mackerel and California Roll
-
$2100
Sushi and Two Rolls
Tuna, salmon, white fish, yellowtail, mackerel, California Roll & Tuna Roll
-
$2600
Sushi and Three Rolls
Tuna, salmon, white fish, yellowtail, mackerel, California Roll, Tuna Roll & Cucumber Roll
-
$1800
Sushi Bamboo
Salmon, white fish, BBQ Eel, surf clam, cooked shrimp and spicy crunchy Tuna Roll
-
$2600
Sushi Pearl
Tuna, salmon, white fish, BBQ Eel, yellowtail, scallop, masago and Hawaiian Roll
-
$1400
Maki Zen
Seasoned Seaweed and Avocado Roll, Vegetables Roll and Cucumber Roll
-
$2000
Sake Don
Slices of fresh salmon over sushi rice
-
$2500
Takka Don
Slices of tuna over sushi rice
-
$2500
Chirashi
Assortment of fish over sushi rice
-
$2100
Sashimi Ume - 9 Pieces
With sushi rice
-
$2600
Sashimi Matsu - 12 Pieces
With sushi rice
Sushi Menu
Maki-Rolls
-
$450
Cucumber Roll
-
$500
California Roll
-
$550
California with Masago*
-
$700
California with Fresh Crabmeat
-
$600
Bbq Eel with Cucumber
-
$500
Fresh Salmon and Cream Cheese
-
$500
Yellowtail with Scallion
-
$500
Smoked Salmon and Cream Cheese
-
$500
Salmon Skin and Scallion
-
$525
Tuna and Avocado
-
$600
Spicy Tuna with Masago*
-
$600
Vegetable Tempura Roll
-
$625
Spicy Scallop Roll*
-
$625
Shrimp Tempura Roll*
-
$600
Spicy Crunchy Tuna Roll
-
$625
Spicy Crunchy Yellowtail Roll
-
$600
Spicy Crunchy Shrimp Roll
-
$750
Soft Shell Crab Roll*
-
$925
Spicy Crunchy Tuna Toro Roll
-
$925
Tuna Toro and Avocado
-
$925
Spicy Tuna Toro Roll*
-
$1100
Spicy Crunchy Lobster Roll
Chefs Special Maki-Rolls
-
$1100
Hawaiian Roll
Spicy salmon toro, pineapple and cucumber
-
$1200
Alaskan Roll
Alaskan king crab meat, avocado, cucumber masago and lobiko
-
$1200
Osaka Roll
Tuna, BBQ Eel, tobiko, avocado, tamago and scallion
-
$1400
Rainbow Roll
Salmon, tuna, white fish, BBQ Eel Cucumber & Avocado
-
$1300
Dragon Roll
Spicy crunchy tuna and avocado
-
$1400
Dancing Eel Roll
BBQ Eel, crabstick, masago, avocado and cucumber
-
$1400
Kimchi Tuna Roll
Tuna, tempura drops, scallion and Kimchi sauce
-
$1500
Ginza Roll
Baked salmon, white fish, masago and wasabi
-
$1500
Hokkaido Roll
Shrimp tempura, salmon roe & spicy w/mayo
Nigiri-Sushi
-
$250
Mackerel
-
$250
Masago
-
$250
Squid
-
$250
Surf Clam
-
$225
Tamago
-
$275
Smoked Salmon
-
$275
Stripe Bass
-
$275
Tobiko
-
$275
Tuna
-
$375
Salmon Toro
-
$375
Fresh Scallop
-
$375
Uni
-
$375
Kanpachi
-
$275
White Tuna
-
$725
Premium Toro
-
$375
Wild Snapper
-
$250
Snow Crab
-
$250
Octopus
-
$250
Cooked Shrimp
-
$225
Seasoned Bean Curd
-
$275
Fresh Salmon
-
$275
Flounder
-
$325
Salmon Roe
-
$325
Bbq Eel
-
$350
Spicy Scallop
-
$325
Yellowtail
-
$325
Seared Salmon
-
$325
Seared Tuna
-
$325
Seared White Tuna
-
$525
Tuna Toro
-
$325
Anago
Sushi Entrees
-
$1700
Sushi and One Roll
Tuna, salmon, white fish, yellowtail, mackerel and California Roll
-
$2100
Sushi and Two Rolls
Tuna, salmon, white fish, yellowtail, mackerel, California Roll & Tuna Roll
-
$2600
Sushi and Three Rolls
Tuna, salmon, white fish, yellowtail, mackerel, California Roll, Tuna Roll & Cucumber Roll
-
$1800
Sushi Bamboo
Salmon, white fish, BBQ Eel, surf clam, cooked shrimp and spicy crunchy Tuna Roll
-
$2600
Sushi Pearl
Tuna, salmon, white fish, BBQ Eel, yellowtail, scallop, masago and Hawaiian Roll
-
$1400
Maki Zen
Seasoned Seaweed and Avocado Roll, Vegetables Tempura Roll and Cucumber Roll
-
$2000
Sake Don
Slices of fresh salmon over sushi rice
-
$2000
Takka Don
Slices of tuna over sushi rice
-
$2500
Chirashi
Assortment of fish over sushi rice
-
$2100
Sashimi Ume - 9 Pieces
With sushi rice
-
$2600
Sashimi Matsu - 12 Pieces
With sushi rice
Sushi Menu
Maki-Rolls
-
$450
Cucumber Roll
-
$500
California Roll
-
$550
California with Masago*
-
$700
California with Fresh Crabmeat
-
$600
Bbq Eel with Cucumber
-
$500
Fresh Salmon and Cream Cheese
-
$500
Yellowtail with Scallion
-
$500
Smoked Salmon and Cream Cheese
-
$500
Salmon Skin and Scallion
-
$525
Tuna and Avocado
-
$600
Spicy Tuna with Masago*
-
$600
Vegetable Tempura Roll
-
$625
Spicy Scallop Roll*
-
$625
Shrimp Tempura Roll*
-
$600
Spicy Crunchy Tuna Roll
-
$625
Spicy Crunchy Yellowtail Roll
-
$600
Spicy Crunchy Shrimp Roll
-
$750
Soft Shell Crab Roll*
-
$925
Spicy Crunchy Tuna Toro Roll
-
$925
Tuna Toro and Avocado
-
$925
Spicy Tuna Toro Roll*
-
$1100
Spicy Crunchy Lobster Roll
Chefs Special Maki-Rolls
-
$1100
Hawaiian Roll
Spicy salmon toro, pineapple and cucumber
-
$1200
Alaskan Roll
Alaskan king crab meat, avocado, cucumber masago and lobiko
-
$1200
Osaka Roll
Tuna, BBQ Eel, tobiko, avocado, tamago and scallion
-
$1400
Rainbow Roll
Salmon, tuna, white fish, BBQ Eel Cucumber & Avocado
-
$1300
Dragon Roll
Spicy crunchy tuna and avocado
-
$1400
Dancing Eel Roll
BBQ Eel, crabstick, masago, avocado and cucumber
-
$1400
Kimchi Tuna Roll
Tuna, tempura drops, scallion and Kimchi sauce
-
$1500
Ginza Roll
Baked salmon, white fish, masago and wasabi
-
$1500
Hokkaido Roll
Shrimp tempura, salmon roe & spicy w/mayo
Nigiri-Sushi
-
$250
Mackerel
-
$250
Masago
-
$250
Squid
-
$250
Surf Clam
-
$225
Tamago
-
$275
Smoked Salmon
-
$275
Stripe Bass
-
$275
Tobiko
-
$275
Tuna
-
$375
Salmon Toro
-
$375
Fresh Scallop
-
$375
Uni
-
$375
Kanpachi
-
$275
White Tuna
-
$725
Premium Toro
-
$375
Wild Snapper
-
$250
Snow Crab
-
$250
Octopus
-
$250
Cooked Shrimp
-
$225
Seasoned Bean Curd
-
$275
Fresh Salmon
-
$275
Flounder
-
$325
Salmon Roe
-
$325
Bbq Eel
-
$350
Spicy Scallop
-
$325
Yellowtail
-
$325
Seared Salmon
-
$325
Seared Tuna
-
$325
Seared White Tuna
-
$525
Tuna Toro
-
$325
Anago
Sushi Entrees
-
$1700
Sushi and One Roll
Tuna, salmon, white fish, yellowtail, mackerel and California Roll
-
$2100
Sushi and Two Rolls
Tuna, salmon, white fish, yellowtail, mackerel, California Roll & Tuna Roll
-
$2600
Sushi and Three Rolls
Tuna, salmon, white fish, yellowtail, mackerel, California Roll, Tuna Roll & Cucumber Roll
-
$1800
Sushi Bamboo
Salmon, white fish, BBQ Eel, surf clam, cooked shrimp and spicy crunchy Tuna Roll
-
$2600
Sushi Pearl
Tuna, salmon, white fish, BBQ Eel, yellowtail, scallop, masago and Hawaiian Roll
-
$1400
Maki Zen
Seasoned Seaweed and Avocado Roll, Vegetables Tempura Roll and Cucumber Roll
-
$2000
Sake Don
Slices of fresh salmon over sushi rice
-
$2000
Takka Don
Slices of tuna over sushi rice
-
$2500
Chirashi
Assortment of fish over sushi rice
-
$2100
Sashimi Ume - 9 Pieces
With sushi rice
-
$2600
Sashimi Matsu - 12 Pieces
With sushi rice
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Spices Asian Restaurant & Sushi Bar restaurant.