Ruby Chinese Restaurant
Chinese Restaurant
(586) 296-2460
Main Menu
Appetizers
-
$200
Egg Rolls
2 pcs
-
$500
Bbq Pork
-
$575
Bbq Ribs
-
$595
Fried Shrimp
-
$195
Fried Wonton
-
$250
Spring Roll
2 pcs
-
$499
Cream Cheese Rangoons
6 pcs
Soup
-
$225
Wonton
-
$195
Egg Drop
-
$195
Vegetable
-
$295
Chicken Rice
-
$225
Chicken Noodle
-
$275
Hot and Sour
-
$525
Special Wonton
Roast pork, vegetable
-
$525
Sizzling Rice
Egg Foo Young
-
$425
Roast Pork
-
$450
Chicken
-
$475
Beef Tenderioin
-
$450
Shrimp
-
$375
Vegetable
Chop Suey
-
$445
Extra Fine Pork
-
$525
Chicken
-
$550
Beef Tenderloin
-
$550
Shrimp
-
$395
Vegetable
-
$625
Pork Subgum
-
$695
Chicken Subgum
-
$550
Beef Subgum
-
$525
Shrimp Subgum
Chow Mein
-
$445
Extra Fine Pork
-
$525
Chicken
-
$550
Beef Tenderloin
-
$550
Shrimp
-
$395
Vegetable
-
$445
Pork Subgum
-
$525
Chicken Subgum
-
$550
Beef Subgum
-
$525
Shrimp Subgum
Fried Rice
-
$395
Roast Pork
-
$575
Chicken
-
$675
Beef Tenderloin
-
$395
Shrimp
-
$395
Ham
-
$345
Vegetable
Meatless
-
$395
Ruby
Shrimp, chicken, ham
Authentic Cantonese Food
-
$895
Woo Dip Harr
Split fresh shrimp with bacon and almond
-
$895
Chinese Fried Shrimp
-
$895
Harr Kow
Shrimp with variety of Chinese vegetables
-
$895
Fresh Shrimp with Lobster Sauce
-
$895
Curry Shrimp
-
$1195
Seafood Kow
Lobster, scallops, shrimp and Chinese vegetables
-
$1195
Lobster Kow
-
$775
Almond Boneless Chicken
-
$775
Gai Kow
Breast of chicken with Chinese vegetables
-
$875
Subgum Wonton
Chicken, roast pork, shrimp and vegetables
-
$775
Curry Chicken
-
$775
Polynesian Chicken
-
$1175
Long Fown Gai Kow
Chicken and lobster meat with Chinese vegetables
-
$1175
Triple Dragon
Chicken, shrimp, lobster meat sauteed with Chinese vegetables
-
$1175
Four Seasons
Chicken, roast pork, lobster and shrimp with Chinese vegetables
-
$800
Pressed Duck
Warr shue opp
-
$595
Bbq Spare Ribs
-
$575
Steak Kow
-
$575
Pepper Steak
-
$595
Ho Yu Steak
-
$595
Beef with Pea Pods
-
$550
Curry Beef
-
$895
Sweet and Sour Shrimp
-
$550
Sweet and Sour Chicken
-
$500
Sweet and Sour Pork
-
$595
Sweet and Sour Scallops
-
$775
Sweet and Sour Wonton
-
$495
Sweet and Sour Beef
-
$495
Hong Shui Yok
Breaded pork with vegetables
-
$895
Hong Shui Harr
Breaded shrimp with Chinese vegetables
-
$775
Hong Shui Gai
Breaded chicken with Chinese vegetables
-
$795
Hong Shui Scallops
Breaded scallops with Chinese vegetables
-
$550
Baby Corn Chicken
Chicken stir fried with baby corn, pea pods, carrots and mushrooms
-
$525
Buddha's Delight
Fried bean curd lightly stir fried with baby corn, pea pods, carrots and fresh mushrooms
Miscellaneous
-
$120
Almond Cookies
6 pcs
-
$060
Fortune Cookies
6 pcs
-
$180
Homemade Rolls
6 pcs
-
$100
Steamed Rice
-
$080
Chow Mein Noodles
-
$225
Pan Fried Noodles
-
$100
Soup Noodles
Mandarin and Szechuan Dishes
-
$575
Mongolian Beef
-
$575
Szechuan Beef
-
$825
Mu Shu Beef
With mandarin pancakes
-
$595
Cashew Beef
-
$575
Szechuan Chicken
-
$775
Mu Shu Chicken
With mandarin pancakes
-
$575
Ku Bo Chicken
-
$795
Cashew Chicken
-
$795
Szechuan Shrimp
-
$575
Ku Bo Shrimp
-
$595
Cashew Shrimp
-
$525
Szechuan Pork
-
$750
Mu Shu Pork
With mandarin pancakes
-
$525
Cashew Pork
-
$695
Szechuan Seafood
Shrimp, lobster, sacllops
-
$775
Chicken Broccoli
-
$550
Beef Broccoli
-
$825
Sesame Chicken
Lightly breaded chicken sprinkled with sesame seed in a mild spicy sauce, served over a layer of lettuce
-
$825
General Tao Chicken
Lightly breaded deep fried chicken prepared with a special spicy sauce garnished with broccoli
-
$850
Ruby Chicken
Lightly fried chicken with homemade sauce
Cantonese Chow Mein
-
$775
Chicken
-
$825
Beef Tenderloin
-
$825
Fresh Shrimp
-
$725
Pork
Lo Mein
-
$550
Ruby Special Lo Mein
Sliced roast pork, chicken, shrimp, onion, pepper and mushrooms, sauteed with hot bean sauce and pan fried noodles
-
$925
Imperial Lo Mein
Chicken and lobster with vegetables and pan fried noodles
-
$775
Chicken Lo Mein
-
$495
Roast Pork Lo Mein
-
$575
Beef Tenderloin Lo Mein
-
$695
Szechuan Seafood Lo Mein
Shrimp, lobster, scallops
-
$575
Fresh Shrimp Lo Mein
American Food
-
$775
Broiled Chopped Sirloin Steak
-
$895
Breaded Jumbo Shrimp
-
$895
Fried Deep Sea Scallops
Special Combination Plate
-
$650
Egg Foo Young
-
$800
Pepper Steak
-
$715
Chicken Subgum
-
$750
Gai Kow
-
$800
Steak Kow
-
$795
Fried Shrimp
-
$750
Almond Boneless Chicken
-
$725
Sweet and Sour Pork
-
$750
Sweet and Sour Chicken
-
$750
Beef Tenderloin Chop Suey
-
$795
Shrimp with Lobster Sauce
-
$795
Sweet and Sour Shrimp
-
$800
Mongolian Beef
-
$775
Ku Bo Gai
-
$795
Ku Bo Shrimp
-
$795
Szechuan Chicken
-
$725
Szechuan Pork
-
$800
Szechuan Beef
-
$795
Szechuan Shrimp
-
$795
Cashew Chicken
-
$795
Cashew Shrimp
-
$825
Baby Corn Chicken
-
$825
General Tao Chicken
-
$825
Sesame Chicken
-
$795
Chicken Broccoli
-
$800
Beef Broccoli
-
$750
Hong Shui Gai
-
$715
Chicken Chop Suey
-
$750
Pepper Chicken
-
$795
Buddha's Delight
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Ruby Chinese Restaurant restaurant.