Kabuki Japanese Restaurant
Japanese Restaurant, Sushi Restaurant
(480) 350-9160
Happy Hour Menu
Cocktail
-
$650
Tokyo Mojito (Mint, Cucumber)
Made with asian vodka shochu and sake
-
$595
Chu-Hi (Lemon, Mango)
Tokyo's favorite cocktail
-
$595
Sake Sangria
Latin favorite with an asian twist
Sake
-
$295
Hot House Sake
-
$1195
Cold Sho Chiku Bai Ginjo
-
$995
Cold Sho Chiku Bau Nigori
Wine
-
$425
White - Chardonnay Copper Ridge
-
$425
Red - Cabernet Sauvignon Copper Ridge
Beer
-
$595
Ki-Bomb
Sapporo draft beer (mug 12 oz) with small hot sake
-
$795
Ka-Bomb
Japanese bottled beer (large 21 oz) with small hot sake
Japanese Bottled Beer
-
$595
Asahi Dry
-
$595
Kirin Ichiban
-
$595
Kirin Light
-
$595
Sapporo
-
$595
Sapporo Light
Draft Beer
-
$295
Sapporo
-
$425
Kilt Lifter
Appetizer Salad
-
$495
Fried Tofu
-
$495
Tokyo Quesadilla
-
$495
Gyoza Dumpling
-
$495
Tebasaki Karaage
Crispy chicken wings
-
$495
Mixed Tempurs
-
$495
Seaweed Salad
-
$595
Chicken Fingers
-
$595
Sesame Chicken
-
$595
Broiled Mussel On Half Shell*
-
$595
Soy Tako Ebi Yaki
-
$595
Tofu Salad
-
$695
Mozzarella Tempura
-
$695
Fire Cracker*
-
$695
Calamari Rings
-
$695
Spicy Tuna Salad*
-
$695
Salmon Skin Salad*
Sushi Roll
-
$295
Salmon Sushi*
-
$295
Shrimp Sushi
-
$295
Krab Sushi
-
$395
Spicy Tuna Roll*
-
$395
California Roll
-
$395
Philadelphia Roll*
Specialty Roll
-
$695
Tempura California Roll
-
$695
Baja Roll
-
$695
Dynamite Roll*
-
$695
Gold Rush Roll
-
$795
Alaskan Roll*
-
$795
Vegas Roll*
-
$795
Shrimp Tempura Roll
-
$795
Rose Roll*
Dessert Menu
Dessert
-
$495
Ice Cream
Choice of ice cream with French cookies and fresh fruits, Green Tea, Coffee, Vanilla
-
$595
Mochi Ice Cream
Japanese rice cake with your choice of ice cream filling, Green Tea, Coffee, Mango, Atrawberry
-
$595
Tempura Ice Cream
Choice of deep fried ice cream, Green Tea, Coffee, Vanilla
-
$695
Banana Tempura
Lightly fried banana pieces with caramel sauce and vanilla ice cream
-
$595
Kabocha (Japanese Pumpkin) Honey Nuts
Cinnamon sugar and honey drizzled over roasted kabocha (Japanese pumpkin) slices with walnuts and almonds, served with vanilla ice cream
-
$595
Apple Crumble Cake
Fresh apple wedges, apple compote and cranberry baked with a streusel crust, served with caramel sauce and vanilla cream
-
$695
Freddo
Choice of ice cream over shaved ice with fresh fruits, red bean paste and sweetened milk, Green Tea, Coffee, Vanilla
Dessert Drink
-
$395
Coffee
An organic coffee blend with hints of sweetness and overtones of classic dark roast flavors, served in a french press for your drip pleasure (Also available in decaf)
Happy Hour Menu
Cocktail
-
$650
Tokyo Mojito (Mint, Cucumber)
Made with asian vodka shochu and sake
-
$595
Chu-Hi (Lemon, Mango)
Tokyo's favorite cocktail
-
$595
Sake Sangria
Latin favorite with an asian twist
Sake
-
$295
Hot House Sake
-
$1195
Cold Sho Chiku Bai Ginjo
-
$995
Cold Sho Chiku Bau Nigori
Wine
-
$425
White - Chardonnay Copper Ridge
-
$425
Red - Cabernet Sauvignon Copper Ridge
Beer
-
$595
Ki-Bomb
Sapporo draft beer (mug 12 oz) with small hot sake
-
$795
Ka-Bomb
Japanese bottled beer (large 21 oz) with small hot sake
Japanese Bottled Beer
-
$595
Asahi Dry
-
$595
Kirin Ichiban
-
$595
Kirin Light
-
$595
Sapporo
-
$595
Sapporo Light
Draft Beer
-
$295
Sapporo
-
$425
Kilt Lifter
Appetizer Salad
-
$495
Fried Tofu
-
$495
Tokyo Quesadilla
-
$495
Gyoza Dumpling
-
$495
Tebasaki Karaage
Crispy chicken wings
-
$495
Mixed Tempurs
-
$495
Seaweed Salad
-
$595
Chicken Fingers
-
$595
Sesame Chicken
-
$595
Broiled Mussel On Half Shell*
-
$595
Soy Tako Ebi Yaki
-
$595
Tofu Salad
-
$695
Mozzarella Tempura
-
$695
Fire Cracker*
-
$695
Calamari Rings
-
$695
Spicy Tuna Salad*
-
$695
Salmon Skin Salad*
Sushi Roll
-
$295
Salmon Sushi*
-
$295
Shrimp Sushi
-
$295
Krab Sushi
-
$395
Spicy Tuna Roll*
-
$395
California Roll
-
$395
Philadelphia Roll*
Specialty Roll
-
$695
Tempura California Roll
-
$695
Baja Roll
-
$695
Dynamite Roll*
-
$695
Gold Rush Roll
-
$795
Alaskan Roll*
-
$795
Vegas Roll*
-
$795
Shrimp Tempura Roll
-
$795
Rose Roll*
Dessert Menu
Dessert
-
$495
Ice Cream
Choice of ice cream with French cookies and fresh fruits, Green Tea, Coffee, Vanilla
-
$595
Mochi Ice Cream
Japanese rice cake with your choice of ice cream filling, Green Tea, Coffee, Mango, Atrawberry
-
$595
Tempura Ice Cream
Choice of deep fried ice cream, Green Tea, Coffee, Vanilla
-
$695
Banana Tempura
Lightly fried banana pieces with caramel sauce and vanilla ice cream
-
$595
Kabocha (Japanese Pumpkin) Honey Nuts
Cinnamon sugar and honey drizzled over roasted kabocha (Japanese pumpkin) slices with walnuts and almonds, served with vanilla ice cream
-
$595
Apple Crumble Cake
Fresh apple wedges, apple compote and cranberry baked with a streusel crust, served with caramel sauce and vanilla cream
-
$695
Freddo
Choice of ice cream over shaved ice with fresh fruits, red bean paste and sweetened milk, Green Tea, Coffee, Vanilla
Dessert Drink
-
$395
Coffee
An organic coffee blend with hints of sweetness and overtones of classic dark roast flavors, served in a french press for your drip pleasure (Also available in decaf)
Dessert Menu
Dessert
-
$495
Ice Cream
Choice of ice cream with French cookies and fresh fruits, Green Tea, Coffee, Vanilla
-
$595
Mochi Ice Cream
Japanese rice cake with your choice of ice cream filling, Green Tea, Coffee, Mango, Atrawberry
-
$595
Tempura Ice Cream
Choice of deep fried ice cream, Green Tea, Coffee, Vanilla
-
$695
Banana Tempura
Lightly fried banana pieces with caramel sauce and vanilla ice cream
-
$595
Kabocha (Japanese Pumpkin) Honey Nuts
Cinnamon sugar and honey drizzled over roasted kabocha (Japanese pumpkin) slices with walnuts and almonds, served with vanilla ice cream
-
$595
Apple Crumble Cake
Fresh apple wedges, apple compote and cranberry baked with a streusel crust, served with caramel sauce and vanilla cream
-
$695
Freddo
Choice of ice cream over shaved ice with fresh fruits, red bean paste and sweetened milk, Green Tea, Coffee, Vanilla
Dessert Drink
-
$395
Coffee
An organic coffee blend with hints of sweetness and overtones of classic dark roast flavors, served in a french press for your drip pleasure (Also available in decaf)
Happy Hour Menu
Cocktail
-
$650
Tokyo Mojito (Mint, Cucumber)
Made with asian vodka shochu and sake
-
$595
Chu-Hi (Lemon, Mango)
Tokyo's favorite cocktail
-
$595
Sake Sangria
Latin favorite with an asian twist
Sake
-
$295
Hot House Sake
-
$1195
Cold Sho Chiku Bai Ginjo
-
$995
Cold Sho Chiku Bau Nigori
Wine
-
$425
White - Chardonnay Copper Ridge
-
$425
Red - Cabernet Sauvignon Copper Ridge
Beer
-
$595
Ki-Bomb
Sapporo draft beer (mug 12 oz) with small hot sake
-
$795
Ka-Bomb
Japanese bottled beer (large 21 oz) with small hot sake
Japanese Bottled Beer
-
$595
Asahi Dry
-
$595
Kirin Ichiban
-
$595
Kirin Light
-
$595
Sapporo
-
$595
Sapporo Light
Draft Beer
-
$295
Sapporo
-
$425
Kilt Lifter
Appetizer Salad
-
$495
Fried Tofu
-
$495
Tokyo Quesadilla
-
$495
Gyoza Dumpling
-
$495
Tebasaki Karaage
Crispy chicken wings
-
$495
Mixed Tempurs
-
$495
Seaweed Salad
-
$595
Chicken Fingers
-
$595
Sesame Chicken
-
$595
Broiled Mussel On Half Shell*
-
$595
Soy Tako Ebi Yaki
-
$595
Tofu Salad
-
$695
Mozzarella Tempura
-
$695
Fire Cracker*
-
$695
Calamari Rings
-
$695
Spicy Tuna Salad*
-
$695
Salmon Skin Salad*
Sushi Roll
-
$295
Salmon Sushi*
-
$295
Shrimp Sushi
-
$295
Krab Sushi
-
$395
Spicy Tuna Roll*
-
$395
California Roll
-
$395
Philadelphia Roll*
Specialty Roll
-
$695
Tempura California Roll
-
$695
Baja Roll
-
$695
Dynamite Roll*
-
$695
Gold Rush Roll
-
$795
Alaskan Roll*
-
$795
Vegas Roll*
-
$795
Shrimp Tempura Roll
-
$795
Rose Roll*
Dessert Menu
Dessert
-
$495
Ice Cream
Choice of ice cream with French cookies and fresh fruits, Green Tea, Coffee, Vanilla
-
$595
Mochi Ice Cream
Japanese rice cake with your choice of ice cream filling, Green Tea, Coffee, Mango, Atrawberry
-
$595
Tempura Ice Cream
Choice of deep fried ice cream, Green Tea, Coffee, Vanilla
-
$695
Banana Tempura
Lightly fried banana pieces with caramel sauce and vanilla ice cream
-
$595
Kabocha (Japanese Pumpkin) Honey Nuts
Cinnamon sugar and honey drizzled over roasted kabocha (Japanese pumpkin) slices with walnuts and almonds, served with vanilla ice cream
-
$595
Apple Crumble Cake
Fresh apple wedges, apple compote and cranberry baked with a streusel crust, served with caramel sauce and vanilla cream
-
$695
Freddo
Choice of ice cream over shaved ice with fresh fruits, red bean paste and sweetened milk, Green Tea, Coffee, Vanilla
Dessert Drink
-
$395
Coffee
An organic coffee blend with hints of sweetness and overtones of classic dark roast flavors, served in a french press for your drip pleasure (Also available in decaf)
Happy Hour Menu
Cocktail
-
$650
Tokyo Mojito (Mint, Cucumber)
Made with asian vodka shochu and sake
-
$595
Chu-Hi (Lemon, Mango)
Tokyo's favorite cocktail
-
$595
Sake Sangria
Latin favorite with an asian twist
Sake
-
$295
Hot House Sake
-
$1195
Cold Sho Chiku Bai Ginjo
-
$995
Cold Sho Chiku Bau Nigori
Wine
-
$425
White - Chardonnay Copper Ridge
-
$425
Red - Cabernet Sauvignon Copper Ridge
Beer
-
$595
Ki-Bomb
Sapporo draft beer (mug 12 oz) with small hot sake
-
$795
Ka-Bomb
Japanese bottled beer (large 21 oz) with small hot sake
Japanese Bottled Beer
-
$595
Asahi Dry
-
$595
Kirin Ichiban
-
$595
Kirin Light
-
$595
Sapporo
-
$595
Sapporo Light
Draft Beer
-
$295
Sapporo
-
$425
Kilt Lifter
Appetizer Salad
-
$495
Fried Tofu
-
$495
Tokyo Quesadilla
-
$495
Gyoza Dumpling
-
$495
Tebasaki Karaage
Crispy chicken wings
-
$495
Mixed Tempurs
-
$495
Seaweed Salad
-
$595
Chicken Fingers
-
$595
Sesame Chicken
-
$595
Broiled Mussel On Half Shell*
-
$595
Soy Tako Ebi Yaki
-
$595
Tofu Salad
-
$695
Mozzarella Tempura
-
$695
Fire Cracker*
-
$695
Calamari Rings
-
$695
Spicy Tuna Salad*
-
$695
Salmon Skin Salad*
Sushi Roll
-
$295
Salmon Sushi*
-
$295
Shrimp Sushi
-
$295
Krab Sushi
-
$395
Spicy Tuna Roll*
-
$395
California Roll
-
$395
Philadelphia Roll*
Specialty Roll
-
$695
Tempura California Roll
-
$695
Baja Roll
-
$695
Dynamite Roll*
-
$695
Gold Rush Roll
-
$795
Alaskan Roll*
-
$795
Vegas Roll*
-
$795
Shrimp Tempura Roll
-
$795
Rose Roll*
Happy Hour Menu
Cocktail
-
$650
Tokyo Mojito (Mint, Cucumber)
Made with asian vodka shochu and sake
-
$595
Chu-Hi (Lemon, Mango)
Tokyo's favorite cocktail
-
$595
Sake Sangria
Latin favorite with an asian twist
Sake
-
$295
Hot House Sake
-
$1195
Cold Sho Chiku Bai Ginjo
-
$995
Cold Sho Chiku Bau Nigori
Wine
-
$425
White - Chardonnay Copper Ridge
-
$425
Red - Cabernet Sauvignon Copper Ridge
Beer
-
$595
Ki-Bomb
Sapporo draft beer (mug 12 oz) with small hot sake
-
$795
Ka-Bomb
Japanese bottled beer (large 21 oz) with small hot sake
Japanese Bottled Beer
-
$595
Asahi Dry
-
$595
Kirin Ichiban
-
$595
Kirin Light
-
$595
Sapporo
-
$595
Sapporo Light
Draft Beer
-
$295
Sapporo
-
$425
Kilt Lifter
Appetizer Salad
-
$495
Fried Tofu
-
$495
Tokyo Quesadilla
-
$495
Gyoza Dumpling
-
$495
Tebasaki Karaage
Crispy chicken wings
-
$495
Mixed Tempurs
-
$495
Seaweed Salad
-
$595
Chicken Fingers
-
$595
Sesame Chicken
-
$595
Broiled Mussel On Half Shell*
-
$595
Soy Tako Ebi Yaki
-
$595
Tofu Salad
-
$695
Mozzarella Tempura
-
$695
Fire Cracker*
-
$695
Calamari Rings
-
$695
Spicy Tuna Salad*
-
$695
Salmon Skin Salad*
Sushi Roll
-
$295
Salmon Sushi*
-
$295
Shrimp Sushi
-
$295
Krab Sushi
-
$395
Spicy Tuna Roll*
-
$395
California Roll
-
$395
Philadelphia Roll*
Specialty Roll
-
$695
Tempura California Roll
-
$695
Baja Roll
-
$695
Dynamite Roll*
-
$695
Gold Rush Roll
-
$795
Alaskan Roll*
-
$795
Vegas Roll*
-
$795
Shrimp Tempura Roll
-
$795
Rose Roll*
Dessert Menu
Dessert
-
$495
Ice Cream
Choice of ice cream with French cookies and fresh fruits, Green Tea, Coffee, Vanilla
-
$595
Mochi Ice Cream
Japanese rice cake with your choice of ice cream filling, Green Tea, Coffee, Mango, Atrawberry
-
$595
Tempura Ice Cream
Choice of deep fried ice cream, Green Tea, Coffee, Vanilla
-
$695
Banana Tempura
Lightly fried banana pieces with caramel sauce and vanilla ice cream
-
$595
Kabocha (Japanese Pumpkin) Honey Nuts
Cinnamon sugar and honey drizzled over roasted kabocha (Japanese pumpkin) slices with walnuts and almonds, served with vanilla ice cream
-
$595
Apple Crumble Cake
Fresh apple wedges, apple compote and cranberry baked with a streusel crust, served with caramel sauce and vanilla cream
-
$695
Freddo
Choice of ice cream over shaved ice with fresh fruits, red bean paste and sweetened milk, Green Tea, Coffee, Vanilla
Dessert Drink
-
$395
Coffee
An organic coffee blend with hints of sweetness and overtones of classic dark roast flavors, served in a french press for your drip pleasure (Also available in decaf)
Happy Hour Menu
Cocktail
-
$650
Tokyo Mojito (Mint, Cucumber)
Made with asian vodka shochu and sake
-
$595
Chu-Hi (Lemon, Mango)
Tokyo's favorite cocktail
-
$595
Sake Sangria
Latin favorite with an asian twist
Sake
-
$295
Hot House Sake
-
$1195
Cold Sho Chiku Bai Ginjo
-
$995
Cold Sho Chiku Bau Nigori
Wine
-
$425
White - Chardonnay Copper Ridge
-
$425
Red - Cabernet Sauvignon Copper Ridge
Beer
-
$595
Ki-Bomb
Sapporo draft beer (mug 12 oz) with small hot sake
-
$795
Ka-Bomb
Japanese bottled beer (large 21 oz) with small hot sake
Japanese Bottled Beer
-
$595
Asahi Dry
-
$595
Kirin Ichiban
-
$595
Kirin Light
-
$595
Sapporo
-
$595
Sapporo Light
Draft Beer
-
$295
Sapporo
-
$425
Kilt Lifter
Appetizer Salad
-
$495
Fried Tofu
-
$495
Tokyo Quesadilla
-
$495
Gyoza Dumpling
-
$495
Tebasaki Karaage
Crispy chicken wings
-
$495
Mixed Tempurs
-
$495
Seaweed Salad
-
$595
Chicken Fingers
-
$595
Sesame Chicken
-
$595
Broiled Mussel On Half Shell*
-
$595
Soy Tako Ebi Yaki
-
$595
Tofu Salad
-
$695
Mozzarella Tempura
-
$695
Fire Cracker*
-
$695
Calamari Rings
-
$695
Spicy Tuna Salad*
-
$695
Salmon Skin Salad*
Sushi Roll
-
$295
Salmon Sushi*
-
$295
Shrimp Sushi
-
$295
Krab Sushi
-
$395
Spicy Tuna Roll*
-
$395
California Roll
-
$395
Philadelphia Roll*
Specialty Roll
-
$695
Tempura California Roll
-
$695
Baja Roll
-
$695
Dynamite Roll*
-
$695
Gold Rush Roll
-
$795
Alaskan Roll*
-
$795
Vegas Roll*
-
$795
Shrimp Tempura Roll
-
$795
Rose Roll*
Dessert Menu
Dessert
-
$495
Ice Cream
Choice of ice cream with French cookies and fresh fruits, Green Tea, Coffee, Vanilla
-
$595
Mochi Ice Cream
Japanese rice cake with your choice of ice cream filling, Green Tea, Coffee, Mango, Atrawberry
-
$595
Tempura Ice Cream
Choice of deep fried ice cream, Green Tea, Coffee, Vanilla
-
$695
Banana Tempura
Lightly fried banana pieces with caramel sauce and vanilla ice cream
-
$595
Kabocha (Japanese Pumpkin) Honey Nuts
Cinnamon sugar and honey drizzled over roasted kabocha (Japanese pumpkin) slices with walnuts and almonds, served with vanilla ice cream
-
$595
Apple Crumble Cake
Fresh apple wedges, apple compote and cranberry baked with a streusel crust, served with caramel sauce and vanilla cream
-
$695
Freddo
Choice of ice cream over shaved ice with fresh fruits, red bean paste and sweetened milk, Green Tea, Coffee, Vanilla
Dessert Drink
-
$395
Coffee
An organic coffee blend with hints of sweetness and overtones of classic dark roast flavors, served in a french press for your drip pleasure (Also available in decaf)
Main Menu
Appetizer
Vegetable
-
$495
Sauteed Asparagus
Fresh asparagus served with teriyaki sauce
-
$495
Garlic Edamame
Delicately sauteed edamame with sea salt and garlic
-
$495
Pickled Vegetables Tsukemono
Assorted japanese pickled vegetables
-
$595
Sauteed Mushroom
Sauteed mushrooms and onions
-
$795
Shishito Pepper
Sauteed japanese shishoto peppers with garlic sauce
-
$495
Organic Tofu
Organic tofu with tempura sauce, ginger, green onions and seaweed flakes
-
$695
Fried Tofu
Lightly fried tofu with sweet dashi soy sauce
-
$595
Spicy Tofu On Crispy Rice
Spicy tofu over crisped sushi rice, topped with jalapeno slices, served with spicy mayo sauce
-
$595
Shiitake Tofu
Shiitake mushrooms stuffed with tofu, served with vegetable sauce and yuzu pepper
Meat
-
$395
Yakitori
Japanese-style skewers with chicken and onions
-
$595
Niku Kushiyaki*
Marinated beef skewers served with japanese shishito peppers
-
$595
Tokyo Quesadilla
Pan-fried wonton skins with mozzarella cheese, served with baja tomato salsa
-
$695
Gyoza Dumpling
Lightly fried beef and vegetable dumpling (6 pcs)
-
$595
Tebasaki Karaage
Crispy chicken wings marinated in sweet soy sauce
-
$695
Yakibuta
Tender pork topped with jalapeno slices and shredded green onions
-
$695
Chicken Fingers
Chicken breaded with panko and parmesan cheese, served with chili ginger sauce
-
$795
Sesame Chicken
Lightly fried chicken marinated in sesame and ginger sauce
-
$895
Mozzarella Tempura
Tempura wrapped in mozzarella cheese with seaweed and jalapenos
-
$995
Bbq Beef Ribs
Marinated asian style bbq beef ribs
Seafood
-
$795
Ankimo
Steamed monkfish liver with ponzu sauce and spicy radish
-
$795
Takosu
Sliced octopus marinated in a japanese vinaigrette
-
$895
Fire Cracker* **
Spicy tuna mixed with chopped tomatoes, served with lightly fried wonton chips
-
$695
Broiled Mussel On Half Shell*
Broiled mussels with sesame mayo sauce (1/2dz)
-
$895
Calamari Rings
Lightly fried calamari with wasabi mayo and spicy teriyaki sauce
-
$895
Dynamite*
Baked clam, scallop, mushroom and vegetables with kabuki mayo sauce
-
$895
Soft Shell Crab
Fried soft shell crab with ponzu sauce
-
$695
Mixed Tempura
Lightly battered shrimp and vegetables
-
$995
Grilled Yellowtail (Salmon) Collar, Kama*
Perfectly grilled yellowtail (salmon) collar, served with ponzu sauce
-
$1095
Grilled Calamari*
Lightly grilled calamari marinated in fresh lemon juice and ginger garlic sauce
-
$1295
Lobster Dynamite*
Baked slipper lobster tail with soy sauce, sake, avocado, onion, mushroom and kabuki mayo sauce
-
$895
Spicy Tuna Or Crispy Rice* **
Spicy tuna mix on crisped rice, garnished with chives, cilantro and topped with jalapenos
-
$595
Snow Crab Croquette
Lightly fried mix of snow crab, homemade potato and sweet potato, served with yuzu tartare sauce
-
$695
Soy Tako Ebi Yaki
Soy paper wrapped around lightly fried octopus and shrimp, sprinkled with bonito flakes
-
$895
Anago Tempura
Sea eel tempura garnished with lightly fried shishito peppers, seaweed and cilantro
-
$995
Tuna Tartare*
Finely mixed tuna tartare with vegetables, served with wasabi mayo sauce
-
$895
Yellotail Carpaccio*
Yellowtail filets served with chopped jalapenos and spicy ponzu sauce
-
$995
Spicy Tuna (Salmon) Tower* **
Spicy tuna (spicy salmon) over layers of sushi rice mixed with masago, garnished with an assortment of fish eggs and wasabi mayo sauce. Mash ingredients together diy-style!
-
$1095
Poke Tuna* **
Fresh tuna and avocado cubes on a bed of marinated seaweed and spicy ponzu mix
-
$1395
Broiled King Crab
King crab legs broiled with garlic, butter and paprika, finished with ponzu sauce
-
$995
Steamed Clam*
Steamed manila clam in sake, ginger and soy sauce broth
-
$1395
Fresh Oyster On Half Shell*
Daily delivered fresh oysters (1/2dz) . Hama hama, wa
-
$495
Oyster Shooter* **
Oyster served in a shot of spicy ponzu sauce
-
$195
Shooter* **
Quail egg served in a shot of spicy ponzu sauce
Salad
Vegetable
-
$495
House Salad
Fresh lettuce, cucumber, daikon and sesame seeds, served with ginger dressing
-
$695
Gourmet Spring Mix Salad
Fresh gourmet spring mix with sesame dressing
-
$495
Cucumber Salad* **
Julienne cucumber with ponzu sauce and sesame oil
-
$595
Seaweed Salad
Marinated seaweed with sesame oil and sesame seeds
-
$795
Tofu Salad
Fresh tofu with gourmet spring mix, topped with bonito flakes and sesame dressing
-
$895
Mizuna and Grapefruit Salad
Mizuna with red onions, pine nuts, tomato and grapefruit, dressed in a yuzu vinaigrette
-
$795
Kale Salad
Kale, onions and bean sprouts sauteed with gluten-free soy sauce, served with roasted garlic and almonds
Meat
-
$995
Oriental Chicken Salad
Charbroiled chicken, walnuts, tangerines and fried eggroll skins with sesame dressing and chopped cilantro
-
$1095
Beef Shabu Shabu Salad
Boiled rib eye beef served over spring mix, cucumber and daikon, dressed with spicy chili soybean dressing
Seafood
-
$895
Spicy Tuna Salad* **
Spicy tuna, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil
-
$895
Salmon Skin Salad*
Broiled salmon skin, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil
-
$1095
Seafood Salad* **
Shrimp, scallop, krab, cucumber and daikon over spring mix, served with sesame dressing
-
$1095
Snow Crab Salad
Crab, mandarin orange, avocado and red bell pepper over spring mix, served with a yuzu vinaigrette
-
$1095
Seared Albacore Salad*
Lightly seared albacore over spring mix, served with sesame dressing
-
$1195
Sashimi Salad* **
Tuna, salmon, yellowtail, cucumber and daikon over spring mix with ponzu sauce and sesame oil
Sushi & Sashimi
-
$495
Tuna / Maguro*
-
$425
Salmon / Sake*
-
$550
Smoked Salmon / Kunsei Sake*
-
$475
Yellowtail / Hamachi*
-
$495
Halibut / Hirame*
-
$425
Albacore / Bincho Maguro*
-
$475
Sea Bass / Suzuki*
-
$395
Mackerel / Saba*
-
$450
Spanish Mackerel / Aji*
-
$395
Shrimp / Ebi
-
$395
Krab / Kani
-
$425
Octopus / Tako
-
$425
Squid / Ika*
-
$450
Jumbo Scallop / Kaibashira*
-
$395
Smelt Egg / Masago*
-
$475
Flying Fish Egg / Ikura*
-
$550
Salmon Egg / Ikura*
-
$375
Egg / Tamago*
-
$495
Sea Eel / Anago
-
$595
Fresh Water Eel / Unagi
-
$650
Snow Crab / Zuwaigani
-
$1095
Fatty Tuna / Toro*
-
$695
Fatty Yellowtail / Toro Hamachi*
-
$895
Sea Urchin / Uni*
-
$850
Sweet Shrimp / Aba Ebi* **
-
$850
King Crab / Taraba Kani*
-
$525
Seared Tuna / Aburi Maguro*
-
$495
Seared Yellowtail / Aburi Hamachi*
-
$375
Bean Curd / Inari
-
$2795
Sashimi Moriawase* **
Tuna, salmon, yellowtail, white fish and chef's special
-
$4595
Sashimi Omakase* **
Tuna, salmon, yellotail, halibut, albacore and chef's special
Roll
-
$550
Tuna Roll*
-
$575
Spicy Tuna Roll* **
-
$550
Spicy Albacore Roll* **
-
$475
Salmon Roll*
-
$450
Salmon Skin Roll*
-
$525
Yellowtail Roll*
-
$450
Shrimp Roll
-
$450
Krab Roll
-
$425
Asparagus Roll
-
$425
Cucumber Roll
-
$425
Avocado Roll
-
$475
Octopus Roll
-
$450
California Roll
Krab, avocado
-
$475
Scallop Roll*
-
$550
Cucumber Sea Eel Roll
-
$550
Large Roll*
Shrimp, avocado, egg, vegetables
-
$525
Philadelphia Roll*
Salmon, cream cheese
-
$595
B. S. C. R. * **
Baked scallop on california roll
-
$425
Vegetable Roll
-
$425
Oshinko Roll
Yellow pickled radish
-
$495
Tofu Roll
Specialty Roll
Vegetable
-
$795
Vegetable Tempura Roll
An assortment of lightly battered vegetable tempura and avocado
-
$895
Veggie Rainbow Roll
Spicy tofu mixed with cucumbers, topped with tomato, avocado and roasted peppers
Meat
-
$895
Chicken Soboro Roll
Seasoned ground chicken (soboro) and tamago, served with spicy mayo sauce
-
$1095
Bbq Beef Roll
Grilled bbq beef ribs, jalapeno, mushroom and onions, served with eel sauce and shichimi pepper
Seafood
-
$995
Alaskan Roll*
Artfully baked salmon on top of california roll
-
$1195
Lotus On Fire Roll* **
Spicy tuna, lotus root and jalapenos on top of california roll
-
$1195
Anago Tempura Roll* **
Sea eel tempura, japanese mint leaf and cucumber with garlic chips
-
$1395
Paradise Roll* **
Mango, black masago, salmon egg and japanese mint leaf with smoked salmon and cream cheese
-
$1095
Vegas Roll*
Deep-fried combination of cream cheese, salmon, avocado and krab meat
-
$995
Shrimp Tempura Roll
Lightly battered shrimp tempura, krab and avocado artfully assembled
-
$1195
King Crab with Cucumber Wrap* **
King crab with yama gobo and mayo rolled in freshly peeled cucumber and soy paper
-
$1295
Albacore Crunch Roll*
Albacore wrapped around krab and shrimp tempura, served over spicy ponzu sauce
-
$995
Aladdin Roll* **
Spicy albacore, shrimp tempura and lettuce, garnished with smelt egg
-
$895
Smokey Philly Roll*
Smoked salmon and cream cheese wrapped in a roll, garnished with capers
-
$895
Spicy Tuna Crunch Roll* **
Spicy tuna, tempura crumbs, avocado and smelt egg
-
$995
Spicy Tuna Tempura Roll* **
Spicy tuna, krab and avocado lightly battered into a tempura
-
$1195
Pyramid Roll*
Tuna, avocado and krab with rice cracker sprinkles, served with yuzu tartare sauce
-
$895
Baja Roll
A refreshing fusion of tomato salsa and krab, served over a spicy krab roll
-
$1095
Hawaiian Roll*
Freshly prepared tuna on top of california roll
-
$995
Scallop Lettuce Wrap* **
Shrimp tempura, krab, avocado and scallops in a lettuce wrap
-
$1095
Rose Roll* **
Lightly battered shrimp tempura, avocado and spicy tuna
-
$895
Dynamite Roll* **
Baked vegetables, krab and scallops on top of california roll
-
$1195
Sunkissed Roll* **
Spicy tuna roll with fresh salmon and premium slices of avocado on top
-
$1295
Lotus Roll* **
Baked premium lobster meat on top of california roll, served with eel sauce
-
$1095
King Crab Roll
Premium king crab meat and avocado
-
$895
Gold Rush Roll
Lightly fried california roll, served with eel sauce
-
$995
Snow Crab Roll
Snow crab with avocado, sweet mayo and cucumbers wrapped in soy paper
Entree
Traditional
-
$1195
Chicken (Beef) Teriyaki*
Charbroiled chicken (beef) seasoned with teriyaki sauce
-
$1295
Chicken (Beef) Sukiyaki*
Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth
-
$1395
Tonkatsu
Lightly breaded and fried pork loin, served with a special tonkatsu sauce
-
$1495
Salmon Teriyaki*
Choice-cut salmon charbroiled with teriyaki sauce
-
$1495
Shrimp & Vegetable Tempura
Lightly fried shrimp and vegetables served with tempura sauce
-
$1595
Bbq Beef Ribs
Marinated asian-style bbq beef ribs
Combination
-
$1695
Chicken & Beef Teriyaki*
-
$1595
Chicken Teriyaki with Shrimp & Vegetable Tempura
-
$1795
Beef Teriyaki with Shrimp & Vegetable Tempura*
-
$1695
Chicken Teriyaki & Bbq Beef Ribs
-
$1695
Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura
-
$1695
Salmon Teriyaki with Shrimp & Vegetable Tempura
-
$1895
Bbq Beef Ribs with Shrimp & Vegetable Tempura
Premium Combination
-
$1995
Sashimi, Chicken Teriyaki with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with charbroiled chicken and lightly fried shrimp and vegetable tempura
-
$2095
Sashimi, Salmon Teriyaki with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with choice-cut salmon and lightly fried shrimp and vegetable tempura
-
$2195
Sashimi, Bbq Beef Ribs with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with marinated bbq beef ribs and lightly fried shrimp and vegetable tempura
Sushi Combination
-
$1895
Omakase Special*
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and california roll (6 pcs)
-
$1995
Omakase Deluxe* **
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)
-
$1795
Chirashi Sushi*
Assorted sashimi (10 varieties) over a bed of sushi rice
Hibachi
-
$1895
Chicken & Beef*
Chicken and beef with sauteed shiitake mushrooms and vegetables
-
$2395
Seafood*
Shrimp, jumbo scallop, clam and soft shell crab with sauteed shiitake mushrooms and vegetables
Signature Dish
Vegetable
-
$995
Tofu Steak
Pan-fried tofu with yuzu pepper teriyaki sauce, served with spring rnix, shiitake mushrooms and asparagus
Meat
-
$1395
Koshou Chicken (Beef) *
Peppered white chicken (beef) on a bed of pilaf rice, served with asparagus and shiitake mushrooms
-
$1595
Garlic Beef Yaki*
Marinated beef sautéed in a spicy garlic soy sauce, garnished with asparagus and garlic chips
Seafood
-
$2195
Chilean Sea Bass*
Chilean sea bass marinated in sake and soy sauce, served with sautéed asparagus and chili sesame sauce
-
$1895
Garlic Scallop with Mushroom*
Pan-sauteed jumbo scallops topped with bacon, served with mushrooms and fried onions
-
$1895
Seared Tuna Tataki*
Seared tuna with grilled onions and zucchini, served with cilantro and jalapeno vinaigrette
-
$1995
Mediterranean Sea Bass*
Mediterranean sea bass served with tomato salsa mix and a hint of japanese mint leaf
-
$1995
Miso Marinated Black Cod*
Pan-fried and roasted black cod served with sweet corn and asparagus
Noodle
-
$795
Mori Soba
Chilled buckwheat noodles served with a soba dipping sauce
-
$1095
Beef (Seafood) Yakisoba*
Thinly sliced beef (seafood: shrimp, scallop and calamari) stir-fried with cabbage, onions and bean sprouts
-
$1595
Spicy Seafood Udon Pasta*
Shrimp, jumbo scallop, calamari and mussels sautéed with udon noodles
-
$1695
Uni Udon Pasta*
Creamy udon noodles with chopped garlic and fresh sea urchin
-
$1195
Tempura Udon (Soba)
Japanese udon (soba) noodle soup served with shrimp and vegetable tempura
-
$1295
Asari Clam Noodle Soup*
Clam-based rice noodle soup served with clam and vegetables
-
$1395
Seafood Noodle Soup*
Rice noodle soup served with shrimp, scallops, calamari and mussels
-
$1295
Chicken (Seafood) Nabeyaki Udon*
Japanese udon noodle soup with chicken (seafood: mussels, clam and calamari) with mizuna, poached egg and shrimp tempura
-
$895
Soy Ramen
Soy flavored ramen noodle soup topped with napa cabbage, onions, bean sprouts and asparagus
-
$895
Spicy Miso Ramen
Spicy ramen served with corn and seaweed in a miso flavored broth
-
$995
Cha Shu Ramen
Ramen in a pork flavored broth, served with sweet roasted pork slices
-
$795
Veggie Ramen
Vegetarian noodle soup, served with sautéed kale, onions, bean sprouts and chives
Rice
-
$595
Hibachi Rice*
Pan-fried rice (with choice of chicken and shrimp or snow crab) with egg, garnished with red ginger slices
-
$795
Chicken Soboro Bowl
Seasoned ground chicken (soboro) and finely scrambled egg over rice, garnished with green onions and red ginger
-
$1195
Unagi Bowl
Broiled fresh water eel with avocado slices and shredded egg over rice, served with unagi sauce
-
$395
Onigiri*
Choice of cooked salmon or plum in warm rice triangles, served with seaweed for wrapping (2 pcs)
-
$395
Yaki Onigiri*
Crispy rice triangles grilled with choice filling of cooked salmon or plum (2 pcs)
-
$595
Ochazuke*
Traditional japanese soup with steamed rice, salmon and plum, garnished with rice crackers and pickled vegetables
-
$150
Rice (White/brown)
-
$195
Sushi Rice (White/brown)
Soup
-
$195
Miso Soup
Tofu and green onions
-
$495
Mushroom Miso Soup
Green onions, enoki and shiitake mushrooms
-
$595
Clam Miso Soup*
Clams and green onions
-
$795
King Crab Miso Soup
King crab and green onions
Side
-
$195
Edamame
Steamed soybeans
-
$195
Shrimp Tempura (1 Pc)
-
$195
Smelt Egg (2 Oz)
-
$195
Oshinko (4 Pcs)
Yellow pickled radish
-
$195
Yama Gobo (4 Pcs)
Mountain carrot
-
$100
Wonton Chip (12 Pcs)
-
$100
Ginger Dressing (3 Oz)
-
$100
Sesame Dressing (3 Oz)
-
$100
Kale Mustard Sauce (3 Oz)
-
$100
Honey Tofu Sauce (3 Oz)
-
$100
Yuzu Ponzu Sauce (3 Oz)
Lunch Special
-
$895
Chicken (Beef) Teriyaki*
Charbroiled chicken (beef) seasoned with teriyaki sauce
-
$995
Chicken (Beef) Sukiyaki*
Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth
-
$995
Tonkatsu
Lightly breaded and fried pork loin, served with a special tonkatsu sauce
-
$995
Salmon Teriyaki*
Choice-cut salmon charbroiled with teriyaki sauce
-
$995
Shrimp & Vegetable Tempura
Lightly fried shrimp and vegetables served with tempura sauce
-
$1195
Bbq Beef Ribs
Marinated asian-style bbq beef ribs
Lunch Combination
-
$1095
Chicken & Beef Teriyaki*
-
$995
Chicken Teriyaki with Shrimp & Vegetable Tempura
-
$1195
Beef Teriyaki with Shrimp & Vegetable Tempura*
-
$1095
Chicken Teriyaki & Bbq Beef Ribs
-
$1095
Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura
-
$1095
Salmon Teriyaki with Shrimp & Vegetable Tempura*
-
$1295
Bbq Beef Ribs with Shrimp & Vegetable Tempura
Lunch Deluxe
-
$1095
Ninja Deluxe
Chicken teriyaki, shrimp & vegetable tempura, california roll (3pcs)
-
$1295
Samurai Deluxe*
Chicken teriyaki, beef teriyaki, shrimp & vegetable tempura, california roll (3 pcs)
-
$1395
Kabuki Deluxe
Chicken teriyaki, bbq beef ribs, shrimp & vegetable tempura, california roll (3 pcs)
Lunch Sushi Combination
-
$1295
Omakase Special*
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and california roll (6 pcs)
-
$1395
Omakase Deluxe* **
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)
-
$1195
Chirashi Sushi*
Assorted sashimi (7 varieties) over a bed of sushi rice
Vegetarian Selection
Appetizer
-
$495
Sauteed Asparagus
-
$495
Garlic Edamame
-
$495
Pickled Vegetables
-
$495
Organic Tofu
Without sauce
-
$695
Fried Tofu
Without sauce
-
$595
Spicy Tofu On Crispy Rice
-
$595
Shitake Tofu
Salad
-
$495
House Salad
-
$695
Gourmet Spring Mix Salad
-
$595
Seaweed Salad
-
$895
Mizuna and Grapefruit Salad
-
$795
Kale Salad
Sushi Roll
-
$375
Bean Curd Sushi
-
$425
Asparagus Roll
-
$425
Cucumber Roll
-
$425
Avocado Roll
-
$425
Vegetable Roll
-
$425
Oshinko Roll
-
$495
Tofu Roll
-
$895
Veggie Rainbow Roll
Entree, Noodle, Rice
-
$995
Tofu Steak
-
$795
Veggie Ramen
-
$395
Onigiri (Plum)
-
$395
Yaki Onigiri (Plum)
-
$150
Rice (White/brown)
-
$195
Sushi Rice (White/brown)
Side
-
$195
Edamame
-
$195
Oshinko (4 Pcs)
-
$195
Yama Gobo (4 Pcs)
-
$100
Ginger Dressing (3 Oz)
-
$100
Sesame Dressing (3 Oz)
-
$100
Kale Mustard Sauce (3 Oz)
-
$100
Honey Tofu Sauce (3 Oz)
Main Menu
Appetizer
Vegetable
-
$495
Sauteed Asparagus
Fresh asparagus served with teriyaki sauce
-
$495
Garlic Edamame
Delicately sauteed edamame with sea salt and garlic
-
$495
Pickled Vegetables Tsukemono
Assorted japanese pickled vegetables
-
$595
Sauteed Mushroom
Sauteed mushrooms and onions
-
$795
Shishito Pepper
Sauteed japanese shishoto peppers with garlic sauce
-
$495
Organic Tofu
Organic tofu with tempura sauce, ginger, green onions and seaweed flakes
-
$695
Fried Tofu
Lightly fried tofu with sweet dashi soy sauce
-
$595
Spicy Tofu On Crispy Rice
Spicy tofu over crisped sushi rice, topped with jalapeno slices, served with spicy mayo sauce
-
$595
Shiitake Tofu
Shiitake mushrooms stuffed with tofu, served with vegetable sauce and yuzu pepper
Meat
-
$395
Yakitori
Japanese-style skewers with chicken and onions
-
$595
Niku Kushiyaki*
Marinated beef skewers served with japanese shishito peppers
-
$595
Tokyo Quesadilla
Pan-fried wonton skins with mozzarella cheese, served with baja tomato salsa
-
$695
Gyoza Dumpling
Lightly fried beef and vegetable dumpling (6 pcs)
-
$595
Tebasaki Karaage
Crispy chicken wings marinated in sweet soy sauce
-
$695
Yakibuta
Tender pork topped with jalapeno slices and shredded green onions
-
$695
Chicken Fingers
Chicken breaded with panko and parmesan cheese, served with chili ginger sauce
-
$795
Sesame Chicken
Lightly fried chicken marinated in sesame and ginger sauce
-
$895
Mozzarella Tempura
Tempura wrapped in mozzarella cheese with seaweed and jalapenos
-
$995
Bbq Beef Ribs
Marinated asian style bbq beef ribs
Seafood
-
$795
Ankimo
Steamed monkfish liver with ponzu sauce and spicy radish
-
$795
Takosu
Sliced octopus marinated in a japanese vinaigrette
-
$895
Fire Cracker* **
Spicy tuna mixed with chopped tomatoes, served with lightly fried wonton chips
-
$695
Broiled Mussel On Half Shell*
Broiled mussels with sesame mayo sauce (1/2dz)
-
$895
Calamari Rings
Lightly fried calamari with wasabi mayo and spicy teriyaki sauce
-
$895
Dynamite*
Baked clam, scallop, mushroom and vegetables with kabuki mayo sauce
-
$895
Soft Shell Crab
Fried soft shell crab with ponzu sauce
-
$695
Mixed Tempura
Lightly battered shrimp and vegetables
-
$995
Grilled Yellowtail (Salmon) Collar, Kama*
Perfectly grilled yellowtail (salmon) collar, served with ponzu sauce
-
$1095
Grilled Calamari*
Lightly grilled calamari marinated in fresh lemon juice and ginger garlic sauce
-
$1295
Lobster Dynamite*
Baked slipper lobster tail with soy sauce, sake, avocado, onion, mushroom and kabuki mayo sauce
-
$895
Spicy Tuna Or Crispy Rice* **
Spicy tuna mix on crisped rice, garnished with chives, cilantro and topped with jalapenos
-
$595
Snow Crab Croquette
Lightly fried mix of snow crab, homemade potato and sweet potato, served with yuzu tartare sauce
-
$695
Soy Tako Ebi Yaki
Soy paper wrapped around lightly fried octopus and shrimp, sprinkled with bonito flakes
-
$895
Anago Tempura
Sea eel tempura garnished with lightly fried shishito peppers, seaweed and cilantro
-
$995
Tuna Tartare*
Finely mixed tuna tartare with vegetables, served with wasabi mayo sauce
-
$895
Yellotail Carpaccio*
Yellowtail filets served with chopped jalapenos and spicy ponzu sauce
-
$995
Spicy Tuna (Salmon) Tower* **
Spicy tuna (spicy salmon) over layers of sushi rice mixed with masago, garnished with an assortment of fish eggs and wasabi mayo sauce. Mash ingredients together diy-style!
-
$1095
Poke Tuna* **
Fresh tuna and avocado cubes on a bed of marinated seaweed and spicy ponzu mix
-
$1395
Broiled King Crab
King crab legs broiled with garlic, butter and paprika, finished with ponzu sauce
-
$995
Steamed Clam*
Steamed manila clam in sake, ginger and soy sauce broth
-
$1395
Fresh Oyster On Half Shell*
Daily delivered fresh oysters (1/2dz) . Hama hama, wa
-
$495
Oyster Shooter* **
Oyster served in a shot of spicy ponzu sauce
-
$195
Shooter* **
Quail egg served in a shot of spicy ponzu sauce
Salad
Vegetable
-
$495
House Salad
Fresh lettuce, cucumber, daikon and sesame seeds, served with ginger dressing
-
$695
Gourmet Spring Mix Salad
Fresh gourmet spring mix with sesame dressing
-
$495
Cucumber Salad* **
Julienne cucumber with ponzu sauce and sesame oil
-
$595
Seaweed Salad
Marinated seaweed with sesame oil and sesame seeds
-
$795
Tofu Salad
Fresh tofu with gourmet spring mix, topped with bonito flakes and sesame dressing
-
$895
Mizuna and Grapefruit Salad
Mizuna with red onions, pine nuts, tomato and grapefruit, dressed in a yuzu vinaigrette
-
$795
Kale Salad
Kale, onions and bean sprouts sauteed with gluten-free soy sauce, served with roasted garlic and almonds
Meat
-
$995
Oriental Chicken Salad
Charbroiled chicken, walnuts, tangerines and fried eggroll skins with sesame dressing and chopped cilantro
-
$1095
Beef Shabu Shabu Salad
Boiled rib eye beef served over spring mix, cucumber and daikon, dressed with spicy chili soybean dressing
Seafood
-
$895
Spicy Tuna Salad* **
Spicy tuna, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil
-
$895
Salmon Skin Salad*
Broiled salmon skin, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil
-
$1095
Seafood Salad* **
Shrimp, scallop, krab, cucumber and daikon over spring mix, served with sesame dressing
-
$1095
Snow Crab Salad
Crab, mandarin orange, avocado and red bell pepper over spring mix, served with a yuzu vinaigrette
-
$1095
Seared Albacore Salad*
Lightly seared albacore over spring mix, served with sesame dressing
-
$1195
Sashimi Salad* **
Tuna, salmon, yellowtail, cucumber and daikon over spring mix with ponzu sauce and sesame oil
Sushi & Sashimi
-
$495
Tuna / Maguro*
-
$425
Salmon / Sake*
-
$550
Smoked Salmon / Kunsei Sake*
-
$475
Yellowtail / Hamachi*
-
$495
Halibut / Hirame*
-
$425
Albacore / Bincho Maguro*
-
$475
Sea Bass / Suzuki*
-
$395
Mackerel / Saba*
-
$450
Spanish Mackerel / Aji*
-
$395
Shrimp / Ebi
-
$395
Krab / Kani
-
$425
Octopus / Tako
-
$425
Squid / Ika*
-
$450
Jumbo Scallop / Kaibashira*
-
$395
Smelt Egg / Masago*
-
$475
Flying Fish Egg / Ikura*
-
$550
Salmon Egg / Ikura*
-
$375
Egg / Tamago*
-
$495
Sea Eel / Anago
-
$595
Fresh Water Eel / Unagi
-
$650
Snow Crab / Zuwaigani
-
$1095
Fatty Tuna / Toro*
-
$695
Fatty Yellowtail / Toro Hamachi*
-
$895
Sea Urchin / Uni*
-
$850
Sweet Shrimp / Aba Ebi* **
-
$850
King Crab / Taraba Kani*
-
$525
Seared Tuna / Aburi Maguro*
-
$495
Seared Yellowtail / Aburi Hamachi*
-
$375
Bean Curd / Inari
-
$2795
Sashimi Moriawase* **
Tuna, salmon, yellowtail, white fish and chef's special
-
$4595
Sashimi Omakase* **
Tuna, salmon, yellotail, halibut, albacore and chef's special
Roll
-
$550
Tuna Roll*
-
$575
Spicy Tuna Roll* **
-
$550
Spicy Albacore Roll* **
-
$475
Salmon Roll*
-
$450
Salmon Skin Roll*
-
$525
Yellowtail Roll*
-
$450
Shrimp Roll
-
$450
Krab Roll
-
$425
Asparagus Roll
-
$425
Cucumber Roll
-
$425
Avocado Roll
-
$475
Octopus Roll
-
$450
California Roll
Krab, avocado
-
$475
Scallop Roll*
-
$550
Cucumber Sea Eel Roll
-
$550
Large Roll*
Shrimp, avocado, egg, vegetables
-
$525
Philadelphia Roll*
Salmon, cream cheese
-
$595
B. S. C. R. * **
Baked scallop on california roll
-
$425
Vegetable Roll
-
$425
Oshinko Roll
Yellow pickled radish
-
$495
Tofu Roll
Specialty Roll
Vegetable
-
$795
Vegetable Tempura Roll
An assortment of lightly battered vegetable tempura and avocado
-
$895
Veggie Rainbow Roll
Spicy tofu mixed with cucumbers, topped with tomato, avocado and roasted peppers
Meat
-
$895
Chicken Soboro Roll
Seasoned ground chicken (soboro) and tamago, served with spicy mayo sauce
-
$1095
Bbq Beef Roll
Grilled bbq beef ribs, jalapeno, mushroom and onions, served with eel sauce and shichimi pepper
Seafood
-
$995
Alaskan Roll*
Artfully baked salmon on top of california roll
-
$1195
Lotus On Fire Roll* **
Spicy tuna, lotus root and jalapenos on top of california roll
-
$1195
Anago Tempura Roll* **
Sea eel tempura, japanese mint leaf and cucumber with garlic chips
-
$1395
Paradise Roll* **
Mango, black masago, salmon egg and japanese mint leaf with smoked salmon and cream cheese
-
$1095
Vegas Roll*
Deep-fried combination of cream cheese, salmon, avocado and krab meat
-
$995
Shrimp Tempura Roll
Lightly battered shrimp tempura, krab and avocado artfully assembled
-
$1195
King Crab with Cucumber Wrap* **
King crab with yama gobo and mayo rolled in freshly peeled cucumber and soy paper
-
$1295
Albacore Crunch Roll*
Albacore wrapped around krab and shrimp tempura, served over spicy ponzu sauce
-
$995
Aladdin Roll* **
Spicy albacore, shrimp tempura and lettuce, garnished with smelt egg
-
$895
Smokey Philly Roll*
Smoked salmon and cream cheese wrapped in a roll, garnished with capers
-
$895
Spicy Tuna Crunch Roll* **
Spicy tuna, tempura crumbs, avocado and smelt egg
-
$995
Spicy Tuna Tempura Roll* **
Spicy tuna, krab and avocado lightly battered into a tempura
-
$1195
Pyramid Roll*
Tuna, avocado and krab with rice cracker sprinkles, served with yuzu tartare sauce
-
$895
Baja Roll
A refreshing fusion of tomato salsa and krab, served over a spicy krab roll
-
$1095
Hawaiian Roll*
Freshly prepared tuna on top of california roll
-
$995
Scallop Lettuce Wrap* **
Shrimp tempura, krab, avocado and scallops in a lettuce wrap
-
$1095
Rose Roll* **
Lightly battered shrimp tempura, avocado and spicy tuna
-
$895
Dynamite Roll* **
Baked vegetables, krab and scallops on top of california roll
-
$1195
Sunkissed Roll* **
Spicy tuna roll with fresh salmon and premium slices of avocado on top
-
$1295
Lotus Roll* **
Baked premium lobster meat on top of california roll, served with eel sauce
-
$1095
King Crab Roll
Premium king crab meat and avocado
-
$895
Gold Rush Roll
Lightly fried california roll, served with eel sauce
-
$995
Snow Crab Roll
Snow crab with avocado, sweet mayo and cucumbers wrapped in soy paper
Entree
Traditional
-
$1195
Chicken (Beef) Teriyaki*
Charbroiled chicken (beef) seasoned with teriyaki sauce
-
$1295
Chicken (Beef) Sukiyaki*
Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth
-
$1395
Tonkatsu
Lightly breaded and fried pork loin, served with a special tonkatsu sauce
-
$1495
Salmon Teriyaki*
Choice-cut salmon charbroiled with teriyaki sauce
-
$1495
Shrimp & Vegetable Tempura
Lightly fried shrimp and vegetables served with tempura sauce
-
$1595
Bbq Beef Ribs
Marinated asian-style bbq beef ribs
Combination
-
$1695
Chicken & Beef Teriyaki*
-
$1595
Chicken Teriyaki with Shrimp & Vegetable Tempura
-
$1795
Beef Teriyaki with Shrimp & Vegetable Tempura*
-
$1695
Chicken Teriyaki & Bbq Beef Ribs
-
$1695
Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura
-
$1695
Salmon Teriyaki with Shrimp & Vegetable Tempura
-
$1895
Bbq Beef Ribs with Shrimp & Vegetable Tempura
Premium Combination
-
$1995
Sashimi, Chicken Teriyaki with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with charbroiled chicken and lightly fried shrimp and vegetable tempura
-
$2095
Sashimi, Salmon Teriyaki with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with choice-cut salmon and lightly fried shrimp and vegetable tempura
-
$2195
Sashimi, Bbq Beef Ribs with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with marinated bbq beef ribs and lightly fried shrimp and vegetable tempura
Sushi Combination
-
$1895
Omakase Special*
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and california roll (6 pcs)
-
$1995
Omakase Deluxe* **
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)
-
$1795
Chirashi Sushi*
Assorted sashimi (10 varieties) over a bed of sushi rice
Hibachi
-
$1895
Chicken & Beef*
Chicken and beef with sauteed shiitake mushrooms and vegetables
-
$2395
Seafood*
Shrimp, jumbo scallop, clam and soft shell crab with sauteed shiitake mushrooms and vegetables
Signature Dish
Vegetable
-
$995
Tofu Steak
Pan-fried tofu with yuzu pepper teriyaki sauce, served with spring rnix, shiitake mushrooms and asparagus
Meat
-
$1395
Koshou Chicken (Beef) *
Peppered white chicken (beef) on a bed of pilaf rice, served with asparagus and shiitake mushrooms
-
$1595
Garlic Beef Yaki*
Marinated beef sautéed in a spicy garlic soy sauce, garnished with asparagus and garlic chips
Seafood
-
$2195
Chilean Sea Bass*
Chilean sea bass marinated in sake and soy sauce, served with sautéed asparagus and chili sesame sauce
-
$1895
Garlic Scallop with Mushroom*
Pan-sauteed jumbo scallops topped with bacon, served with mushrooms and fried onions
-
$1895
Seared Tuna Tataki*
Seared tuna with grilled onions and zucchini, served with cilantro and jalapeno vinaigrette
-
$1995
Mediterranean Sea Bass*
Mediterranean sea bass served with tomato salsa mix and a hint of japanese mint leaf
-
$1995
Miso Marinated Black Cod*
Pan-fried and roasted black cod served with sweet corn and asparagus
Noodle
-
$795
Mori Soba
Chilled buckwheat noodles served with a soba dipping sauce
-
$1095
Beef (Seafood) Yakisoba*
Thinly sliced beef (seafood: shrimp, scallop and calamari) stir-fried with cabbage, onions and bean sprouts
-
$1595
Spicy Seafood Udon Pasta*
Shrimp, jumbo scallop, calamari and mussels sautéed with udon noodles
-
$1695
Uni Udon Pasta*
Creamy udon noodles with chopped garlic and fresh sea urchin
-
$1195
Tempura Udon (Soba)
Japanese udon (soba) noodle soup served with shrimp and vegetable tempura
-
$1295
Asari Clam Noodle Soup*
Clam-based rice noodle soup served with clam and vegetables
-
$1395
Seafood Noodle Soup*
Rice noodle soup served with shrimp, scallops, calamari and mussels
-
$1295
Chicken (Seafood) Nabeyaki Udon*
Japanese udon noodle soup with chicken (seafood: mussels, clam and calamari) with mizuna, poached egg and shrimp tempura
-
$895
Soy Ramen
Soy flavored ramen noodle soup topped with napa cabbage, onions, bean sprouts and asparagus
-
$895
Spicy Miso Ramen
Spicy ramen served with corn and seaweed in a miso flavored broth
-
$995
Cha Shu Ramen
Ramen in a pork flavored broth, served with sweet roasted pork slices
-
$795
Veggie Ramen
Vegetarian noodle soup, served with sautéed kale, onions, bean sprouts and chives
Rice
-
$595
Hibachi Rice*
Pan-fried rice (with choice of chicken and shrimp or snow crab) with egg, garnished with red ginger slices
-
$795
Chicken Soboro Bowl
Seasoned ground chicken (soboro) and finely scrambled egg over rice, garnished with green onions and red ginger
-
$1195
Unagi Bowl
Broiled fresh water eel with avocado slices and shredded egg over rice, served with unagi sauce
-
$395
Onigiri*
Choice of cooked salmon or plum in warm rice triangles, served with seaweed for wrapping (2 pcs)
-
$395
Yaki Onigiri*
Crispy rice triangles grilled with choice filling of cooked salmon or plum (2 pcs)
-
$595
Ochazuke*
Traditional japanese soup with steamed rice, salmon and plum, garnished with rice crackers and pickled vegetables
-
$150
Rice (White/brown)
-
$195
Sushi Rice (White/brown)
Soup
-
$195
Miso Soup
Tofu and green onions
-
$495
Mushroom Miso Soup
Green onions, enoki and shiitake mushrooms
-
$595
Clam Miso Soup*
Clams and green onions
-
$795
King Crab Miso Soup
King crab and green onions
Side
-
$195
Edamame
Steamed soybeans
-
$195
Shrimp Tempura (1 Pc)
-
$195
Smelt Egg (2 Oz)
-
$195
Oshinko (4 Pcs)
Yellow pickled radish
-
$195
Yama Gobo (4 Pcs)
Mountain carrot
-
$100
Wonton Chip (12 Pcs)
-
$100
Ginger Dressing (3 Oz)
-
$100
Sesame Dressing (3 Oz)
-
$100
Kale Mustard Sauce (3 Oz)
-
$100
Honey Tofu Sauce (3 Oz)
-
$100
Yuzu Ponzu Sauce (3 Oz)
Lunch Special
-
$895
Chicken (Beef) Teriyaki*
Charbroiled chicken (beef) seasoned with teriyaki sauce
-
$995
Chicken (Beef) Sukiyaki*
Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth
-
$995
Tonkatsu
Lightly breaded and fried pork loin, served with a special tonkatsu sauce
-
$995
Salmon Teriyaki*
Choice-cut salmon charbroiled with teriyaki sauce
-
$995
Shrimp & Vegetable Tempura
Lightly fried shrimp and vegetables served with tempura sauce
-
$1195
Bbq Beef Ribs
Marinated asian-style bbq beef ribs
Lunch Combination
-
$1095
Chicken & Beef Teriyaki*
-
$995
Chicken Teriyaki with Shrimp & Vegetable Tempura
-
$1195
Beef Teriyaki with Shrimp & Vegetable Tempura*
-
$1095
Chicken Teriyaki & Bbq Beef Ribs
-
$1095
Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura
-
$1095
Salmon Teriyaki with Shrimp & Vegetable Tempura*
-
$1295
Bbq Beef Ribs with Shrimp & Vegetable Tempura
Lunch Deluxe
-
$1095
Ninja Deluxe
Chicken teriyaki, shrimp & vegetable tempura, california roll (3pcs)
-
$1295
Samurai Deluxe*
Chicken teriyaki, beef teriyaki, shrimp & vegetable tempura, california roll (3 pcs)
-
$1395
Kabuki Deluxe
Chicken teriyaki, bbq beef ribs, shrimp & vegetable tempura, california roll (3 pcs)
Lunch Sushi Combination
-
$1295
Omakase Special*
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and california roll (6 pcs)
-
$1395
Omakase Deluxe* **
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)
-
$1195
Chirashi Sushi*
Assorted sashimi (7 varieties) over a bed of sushi rice
Vegetarian Selection
Appetizer
-
$495
Sauteed Asparagus
-
$495
Garlic Edamame
-
$495
Pickled Vegetables
-
$495
Organic Tofu
Without sauce
-
$695
Fried Tofu
Without sauce
-
$595
Spicy Tofu On Crispy Rice
-
$595
Shitake Tofu
Salad
-
$495
House Salad
-
$695
Gourmet Spring Mix Salad
-
$595
Seaweed Salad
-
$895
Mizuna and Grapefruit Salad
-
$795
Kale Salad
Sushi Roll
-
$375
Bean Curd Sushi
-
$425
Asparagus Roll
-
$425
Cucumber Roll
-
$425
Avocado Roll
-
$425
Vegetable Roll
-
$425
Oshinko Roll
-
$495
Tofu Roll
-
$895
Veggie Rainbow Roll
Entree, Noodle, Rice
-
$995
Tofu Steak
-
$795
Veggie Ramen
-
$395
Onigiri (Plum)
-
$395
Yaki Onigiri (Plum)
-
$150
Rice (White/brown)
-
$195
Sushi Rice (White/brown)
Side
-
$195
Edamame
-
$195
Oshinko (4 Pcs)
-
$195
Yama Gobo (4 Pcs)
-
$100
Ginger Dressing (3 Oz)
-
$100
Sesame Dressing (3 Oz)
-
$100
Kale Mustard Sauce (3 Oz)
-
$100
Honey Tofu Sauce (3 Oz)
Main Menu
Appetizer
Vegetable
-
$495
Sauteed Asparagus
Fresh asparagus served with teriyaki sauce
-
$495
Garlic Edamame
Delicately sauteed edamame with sea salt and garlic
-
$495
Pickled Vegetables Tsukemono
Assorted japanese pickled vegetables
-
$595
Sauteed Mushroom
Sauteed mushrooms and onions
-
$795
Shishito Pepper
Sauteed japanese shishoto peppers with garlic sauce
-
$495
Organic Tofu
Organic tofu with tempura sauce, ginger, green onions and seaweed flakes
-
$695
Fried Tofu
Lightly fried tofu with sweet dashi soy sauce
-
$595
Spicy Tofu On Crispy Rice
Spicy tofu over crisped sushi rice, topped with jalapeno slices, served with spicy mayo sauce
-
$595
Shiitake Tofu
Shiitake mushrooms stuffed with tofu, served with vegetable sauce and yuzu pepper
Meat
-
$395
Yakitori
Japanese-style skewers with chicken and onions
-
$595
Niku Kushiyaki*
Marinated beef skewers served with japanese shishito peppers
-
$595
Tokyo Quesadilla
Pan-fried wonton skins with mozzarella cheese, served with baja tomato salsa
-
$695
Gyoza Dumpling
Lightly fried beef and vegetable dumpling (6 pcs)
-
$595
Tebasaki Karaage
Crispy chicken wings marinated in sweet soy sauce
-
$695
Yakibuta
Tender pork topped with jalapeno slices and shredded green onions
-
$695
Chicken Fingers
Chicken breaded with panko and parmesan cheese, served with chili ginger sauce
-
$795
Sesame Chicken
Lightly fried chicken marinated in sesame and ginger sauce
-
$895
Mozzarella Tempura
Tempura wrapped in mozzarella cheese with seaweed and jalapenos
-
$995
Bbq Beef Ribs
Marinated asian style bbq beef ribs
Seafood
-
$795
Ankimo
Steamed monkfish liver with ponzu sauce and spicy radish
-
$795
Takosu
Sliced octopus marinated in a japanese vinaigrette
-
$895
Fire Cracker* **
Spicy tuna mixed with chopped tomatoes, served with lightly fried wonton chips
-
$695
Broiled Mussel On Half Shell*
Broiled mussels with sesame mayo sauce (1/2dz)
-
$895
Calamari Rings
Lightly fried calamari with wasabi mayo and spicy teriyaki sauce
-
$895
Dynamite*
Baked clam, scallop, mushroom and vegetables with kabuki mayo sauce
-
$895
Soft Shell Crab
Fried soft shell crab with ponzu sauce
-
$695
Mixed Tempura
Lightly battered shrimp and vegetables
-
$995
Grilled Yellowtail (Salmon) Collar, Kama*
Perfectly grilled yellowtail (salmon) collar, served with ponzu sauce
-
$1095
Grilled Calamari*
Lightly grilled calamari marinated in fresh lemon juice and ginger garlic sauce
-
$1295
Lobster Dynamite*
Baked slipper lobster tail with soy sauce, sake, avocado, onion, mushroom and kabuki mayo sauce
-
$895
Spicy Tuna Or Crispy Rice* **
Spicy tuna mix on crisped rice, garnished with chives, cilantro and topped with jalapenos
-
$595
Snow Crab Croquette
Lightly fried mix of snow crab, homemade potato and sweet potato, served with yuzu tartare sauce
-
$695
Soy Tako Ebi Yaki
Soy paper wrapped around lightly fried octopus and shrimp, sprinkled with bonito flakes
-
$895
Anago Tempura
Sea eel tempura garnished with lightly fried shishito peppers, seaweed and cilantro
-
$995
Tuna Tartare*
Finely mixed tuna tartare with vegetables, served with wasabi mayo sauce
-
$895
Yellotail Carpaccio*
Yellowtail filets served with chopped jalapenos and spicy ponzu sauce
-
$995
Spicy Tuna (Salmon) Tower* **
Spicy tuna (spicy salmon) over layers of sushi rice mixed with masago, garnished with an assortment of fish eggs and wasabi mayo sauce. Mash ingredients together diy-style!
-
$1095
Poke Tuna* **
Fresh tuna and avocado cubes on a bed of marinated seaweed and spicy ponzu mix
-
$1395
Broiled King Crab
King crab legs broiled with garlic, butter and paprika, finished with ponzu sauce
-
$995
Steamed Clam*
Steamed manila clam in sake, ginger and soy sauce broth
-
$1395
Fresh Oyster On Half Shell*
Daily delivered fresh oysters (1/2dz) . Hama hama, wa
-
$495
Oyster Shooter* **
Oyster served in a shot of spicy ponzu sauce
-
$195
Shooter* **
Quail egg served in a shot of spicy ponzu sauce
Salad
Vegetable
-
$495
House Salad
Fresh lettuce, cucumber, daikon and sesame seeds, served with ginger dressing
-
$695
Gourmet Spring Mix Salad
Fresh gourmet spring mix with sesame dressing
-
$495
Cucumber Salad* **
Julienne cucumber with ponzu sauce and sesame oil
-
$595
Seaweed Salad
Marinated seaweed with sesame oil and sesame seeds
-
$795
Tofu Salad
Fresh tofu with gourmet spring mix, topped with bonito flakes and sesame dressing
-
$895
Mizuna and Grapefruit Salad
Mizuna with red onions, pine nuts, tomato and grapefruit, dressed in a yuzu vinaigrette
-
$795
Kale Salad
Kale, onions and bean sprouts sauteed with gluten-free soy sauce, served with roasted garlic and almonds
Meat
-
$995
Oriental Chicken Salad
Charbroiled chicken, walnuts, tangerines and fried eggroll skins with sesame dressing and chopped cilantro
-
$1095
Beef Shabu Shabu Salad
Boiled rib eye beef served over spring mix, cucumber and daikon, dressed with spicy chili soybean dressing
Seafood
-
$895
Spicy Tuna Salad* **
Spicy tuna, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil
-
$895
Salmon Skin Salad*
Broiled salmon skin, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil
-
$1095
Seafood Salad* **
Shrimp, scallop, krab, cucumber and daikon over spring mix, served with sesame dressing
-
$1095
Snow Crab Salad
Crab, mandarin orange, avocado and red bell pepper over spring mix, served with a yuzu vinaigrette
-
$1095
Seared Albacore Salad*
Lightly seared albacore over spring mix, served with sesame dressing
-
$1195
Sashimi Salad* **
Tuna, salmon, yellowtail, cucumber and daikon over spring mix with ponzu sauce and sesame oil
Sushi & Sashimi
-
$495
Tuna / Maguro*
-
$425
Salmon / Sake*
-
$550
Smoked Salmon / Kunsei Sake*
-
$475
Yellowtail / Hamachi*
-
$495
Halibut / Hirame*
-
$425
Albacore / Bincho Maguro*
-
$475
Sea Bass / Suzuki*
-
$395
Mackerel / Saba*
-
$450
Spanish Mackerel / Aji*
-
$395
Shrimp / Ebi
-
$395
Krab / Kani
-
$425
Octopus / Tako
-
$425
Squid / Ika*
-
$450
Jumbo Scallop / Kaibashira*
-
$395
Smelt Egg / Masago*
-
$475
Flying Fish Egg / Ikura*
-
$550
Salmon Egg / Ikura*
-
$375
Egg / Tamago*
-
$495
Sea Eel / Anago
-
$595
Fresh Water Eel / Unagi
-
$650
Snow Crab / Zuwaigani
-
$1095
Fatty Tuna / Toro*
-
$695
Fatty Yellowtail / Toro Hamachi*
-
$895
Sea Urchin / Uni*
-
$850
Sweet Shrimp / Aba Ebi* **
-
$850
King Crab / Taraba Kani*
-
$525
Seared Tuna / Aburi Maguro*
-
$495
Seared Yellowtail / Aburi Hamachi*
-
$375
Bean Curd / Inari
-
$2795
Sashimi Moriawase* **
Tuna, salmon, yellowtail, white fish and chef's special
-
$4595
Sashimi Omakase* **
Tuna, salmon, yellotail, halibut, albacore and chef's special
Roll
-
$550
Tuna Roll*
-
$575
Spicy Tuna Roll* **
-
$550
Spicy Albacore Roll* **
-
$475
Salmon Roll*
-
$450
Salmon Skin Roll*
-
$525
Yellowtail Roll*
-
$450
Shrimp Roll
-
$450
Krab Roll
-
$425
Asparagus Roll
-
$425
Cucumber Roll
-
$425
Avocado Roll
-
$475
Octopus Roll
-
$450
California Roll
Krab, avocado
-
$475
Scallop Roll*
-
$550
Cucumber Sea Eel Roll
-
$550
Large Roll*
Shrimp, avocado, egg, vegetables
-
$525
Philadelphia Roll*
Salmon, cream cheese
-
$595
B. S. C. R. * **
Baked scallop on california roll
-
$425
Vegetable Roll
-
$425
Oshinko Roll
Yellow pickled radish
-
$495
Tofu Roll
Specialty Roll
Vegetable
-
$795
Vegetable Tempura Roll
An assortment of lightly battered vegetable tempura and avocado
-
$895
Veggie Rainbow Roll
Spicy tofu mixed with cucumbers, topped with tomato, avocado and roasted peppers
Meat
-
$895
Chicken Soboro Roll
Seasoned ground chicken (soboro) and tamago, served with spicy mayo sauce
-
$1095
Bbq Beef Roll
Grilled bbq beef ribs, jalapeno, mushroom and onions, served with eel sauce and shichimi pepper
Seafood
-
$995
Alaskan Roll*
Artfully baked salmon on top of california roll
-
$1195
Lotus On Fire Roll* **
Spicy tuna, lotus root and jalapenos on top of california roll
-
$1195
Anago Tempura Roll* **
Sea eel tempura, japanese mint leaf and cucumber with garlic chips
-
$1395
Paradise Roll* **
Mango, black masago, salmon egg and japanese mint leaf with smoked salmon and cream cheese
-
$1095
Vegas Roll*
Deep-fried combination of cream cheese, salmon, avocado and krab meat
-
$995
Shrimp Tempura Roll
Lightly battered shrimp tempura, krab and avocado artfully assembled
-
$1195
King Crab with Cucumber Wrap* **
King crab with yama gobo and mayo rolled in freshly peeled cucumber and soy paper
-
$1295
Albacore Crunch Roll*
Albacore wrapped around krab and shrimp tempura, served over spicy ponzu sauce
-
$995
Aladdin Roll* **
Spicy albacore, shrimp tempura and lettuce, garnished with smelt egg
-
$895
Smokey Philly Roll*
Smoked salmon and cream cheese wrapped in a roll, garnished with capers
-
$895
Spicy Tuna Crunch Roll* **
Spicy tuna, tempura crumbs, avocado and smelt egg
-
$995
Spicy Tuna Tempura Roll* **
Spicy tuna, krab and avocado lightly battered into a tempura
-
$1195
Pyramid Roll*
Tuna, avocado and krab with rice cracker sprinkles, served with yuzu tartare sauce
-
$895
Baja Roll
A refreshing fusion of tomato salsa and krab, served over a spicy krab roll
-
$1095
Hawaiian Roll*
Freshly prepared tuna on top of california roll
-
$995
Scallop Lettuce Wrap* **
Shrimp tempura, krab, avocado and scallops in a lettuce wrap
-
$1095
Rose Roll* **
Lightly battered shrimp tempura, avocado and spicy tuna
-
$895
Dynamite Roll* **
Baked vegetables, krab and scallops on top of california roll
-
$1195
Sunkissed Roll* **
Spicy tuna roll with fresh salmon and premium slices of avocado on top
-
$1295
Lotus Roll* **
Baked premium lobster meat on top of california roll, served with eel sauce
-
$1095
King Crab Roll
Premium king crab meat and avocado
-
$895
Gold Rush Roll
Lightly fried california roll, served with eel sauce
-
$995
Snow Crab Roll
Snow crab with avocado, sweet mayo and cucumbers wrapped in soy paper
Entree
Traditional
-
$1195
Chicken (Beef) Teriyaki*
Charbroiled chicken (beef) seasoned with teriyaki sauce
-
$1295
Chicken (Beef) Sukiyaki*
Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth
-
$1395
Tonkatsu
Lightly breaded and fried pork loin, served with a special tonkatsu sauce
-
$1495
Salmon Teriyaki*
Choice-cut salmon charbroiled with teriyaki sauce
-
$1495
Shrimp & Vegetable Tempura
Lightly fried shrimp and vegetables served with tempura sauce
-
$1595
Bbq Beef Ribs
Marinated asian-style bbq beef ribs
Combination
-
$1695
Chicken & Beef Teriyaki*
-
$1595
Chicken Teriyaki with Shrimp & Vegetable Tempura
-
$1795
Beef Teriyaki with Shrimp & Vegetable Tempura*
-
$1695
Chicken Teriyaki & Bbq Beef Ribs
-
$1695
Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura
-
$1695
Salmon Teriyaki with Shrimp & Vegetable Tempura
-
$1895
Bbq Beef Ribs with Shrimp & Vegetable Tempura
Premium Combination
-
$1995
Sashimi, Chicken Teriyaki with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with charbroiled chicken and lightly fried shrimp and vegetable tempura
-
$2095
Sashimi, Salmon Teriyaki with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with choice-cut salmon and lightly fried shrimp and vegetable tempura
-
$2195
Sashimi, Bbq Beef Ribs with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with marinated bbq beef ribs and lightly fried shrimp and vegetable tempura
Sushi Combination
-
$1895
Omakase Special*
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and california roll (6 pcs)
-
$1995
Omakase Deluxe* **
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)
-
$1795
Chirashi Sushi*
Assorted sashimi (10 varieties) over a bed of sushi rice
Hibachi
-
$1895
Chicken & Beef*
Chicken and beef with sauteed shiitake mushrooms and vegetables
-
$2395
Seafood*
Shrimp, jumbo scallop, clam and soft shell crab with sauteed shiitake mushrooms and vegetables
Signature Dish
Vegetable
-
$995
Tofu Steak
Pan-fried tofu with yuzu pepper teriyaki sauce, served with spring rnix, shiitake mushrooms and asparagus
Meat
-
$1395
Koshou Chicken (Beef) *
Peppered white chicken (beef) on a bed of pilaf rice, served with asparagus and shiitake mushrooms
-
$1595
Garlic Beef Yaki*
Marinated beef sautéed in a spicy garlic soy sauce, garnished with asparagus and garlic chips
Seafood
-
$2195
Chilean Sea Bass*
Chilean sea bass marinated in sake and soy sauce, served with sautéed asparagus and chili sesame sauce
-
$1895
Garlic Scallop with Mushroom*
Pan-sauteed jumbo scallops topped with bacon, served with mushrooms and fried onions
-
$1895
Seared Tuna Tataki*
Seared tuna with grilled onions and zucchini, served with cilantro and jalapeno vinaigrette
-
$1995
Mediterranean Sea Bass*
Mediterranean sea bass served with tomato salsa mix and a hint of japanese mint leaf
-
$1995
Miso Marinated Black Cod*
Pan-fried and roasted black cod served with sweet corn and asparagus
Noodle
-
$795
Mori Soba
Chilled buckwheat noodles served with a soba dipping sauce
-
$1095
Beef (Seafood) Yakisoba*
Thinly sliced beef (seafood: shrimp, scallop and calamari) stir-fried with cabbage, onions and bean sprouts
-
$1595
Spicy Seafood Udon Pasta*
Shrimp, jumbo scallop, calamari and mussels sautéed with udon noodles
-
$1695
Uni Udon Pasta*
Creamy udon noodles with chopped garlic and fresh sea urchin
-
$1195
Tempura Udon (Soba)
Japanese udon (soba) noodle soup served with shrimp and vegetable tempura
-
$1295
Asari Clam Noodle Soup*
Clam-based rice noodle soup served with clam and vegetables
-
$1395
Seafood Noodle Soup*
Rice noodle soup served with shrimp, scallops, calamari and mussels
-
$1295
Chicken (Seafood) Nabeyaki Udon*
Japanese udon noodle soup with chicken (seafood: mussels, clam and calamari) with mizuna, poached egg and shrimp tempura
-
$895
Soy Ramen
Soy flavored ramen noodle soup topped with napa cabbage, onions, bean sprouts and asparagus
-
$895
Spicy Miso Ramen
Spicy ramen served with corn and seaweed in a miso flavored broth
-
$995
Cha Shu Ramen
Ramen in a pork flavored broth, served with sweet roasted pork slices
-
$795
Veggie Ramen
Vegetarian noodle soup, served with sautéed kale, onions, bean sprouts and chives
Rice
-
$595
Hibachi Rice*
Pan-fried rice (with choice of chicken and shrimp or snow crab) with egg, garnished with red ginger slices
-
$795
Chicken Soboro Bowl
Seasoned ground chicken (soboro) and finely scrambled egg over rice, garnished with green onions and red ginger
-
$1195
Unagi Bowl
Broiled fresh water eel with avocado slices and shredded egg over rice, served with unagi sauce
-
$395
Onigiri*
Choice of cooked salmon or plum in warm rice triangles, served with seaweed for wrapping (2 pcs)
-
$395
Yaki Onigiri*
Crispy rice triangles grilled with choice filling of cooked salmon or plum (2 pcs)
-
$595
Ochazuke*
Traditional japanese soup with steamed rice, salmon and plum, garnished with rice crackers and pickled vegetables
-
$150
Rice (White/brown)
-
$195
Sushi Rice (White/brown)
Soup
-
$195
Miso Soup
Tofu and green onions
-
$495
Mushroom Miso Soup
Green onions, enoki and shiitake mushrooms
-
$595
Clam Miso Soup*
Clams and green onions
-
$795
King Crab Miso Soup
King crab and green onions
Side
-
$195
Edamame
Steamed soybeans
-
$195
Shrimp Tempura (1 Pc)
-
$195
Smelt Egg (2 Oz)
-
$195
Oshinko (4 Pcs)
Yellow pickled radish
-
$195
Yama Gobo (4 Pcs)
Mountain carrot
-
$100
Wonton Chip (12 Pcs)
-
$100
Ginger Dressing (3 Oz)
-
$100
Sesame Dressing (3 Oz)
-
$100
Kale Mustard Sauce (3 Oz)
-
$100
Honey Tofu Sauce (3 Oz)
-
$100
Yuzu Ponzu Sauce (3 Oz)
Lunch Special
-
$895
Chicken (Beef) Teriyaki*
Charbroiled chicken (beef) seasoned with teriyaki sauce
-
$995
Chicken (Beef) Sukiyaki*
Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth
-
$995
Tonkatsu
Lightly breaded and fried pork loin, served with a special tonkatsu sauce
-
$995
Salmon Teriyaki*
Choice-cut salmon charbroiled with teriyaki sauce
-
$995
Shrimp & Vegetable Tempura
Lightly fried shrimp and vegetables served with tempura sauce
-
$1195
Bbq Beef Ribs
Marinated asian-style bbq beef ribs
Lunch Combination
-
$1095
Chicken & Beef Teriyaki*
-
$995
Chicken Teriyaki with Shrimp & Vegetable Tempura
-
$1195
Beef Teriyaki with Shrimp & Vegetable Tempura*
-
$1095
Chicken Teriyaki & Bbq Beef Ribs
-
$1095
Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura
-
$1095
Salmon Teriyaki with Shrimp & Vegetable Tempura*
-
$1295
Bbq Beef Ribs with Shrimp & Vegetable Tempura
Lunch Deluxe
-
$1095
Ninja Deluxe
Chicken teriyaki, shrimp & vegetable tempura, california roll (3pcs)
-
$1295
Samurai Deluxe*
Chicken teriyaki, beef teriyaki, shrimp & vegetable tempura, california roll (3 pcs)
-
$1395
Kabuki Deluxe
Chicken teriyaki, bbq beef ribs, shrimp & vegetable tempura, california roll (3 pcs)
Lunch Sushi Combination
-
$1295
Omakase Special*
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and california roll (6 pcs)
-
$1395
Omakase Deluxe* **
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)
-
$1195
Chirashi Sushi*
Assorted sashimi (7 varieties) over a bed of sushi rice
Vegetarian Selection
Appetizer
-
$495
Sauteed Asparagus
-
$495
Garlic Edamame
-
$495
Pickled Vegetables
-
$495
Organic Tofu
Without sauce
-
$695
Fried Tofu
Without sauce
-
$595
Spicy Tofu On Crispy Rice
-
$595
Shitake Tofu
Salad
-
$495
House Salad
-
$695
Gourmet Spring Mix Salad
-
$595
Seaweed Salad
-
$895
Mizuna and Grapefruit Salad
-
$795
Kale Salad
Sushi Roll
-
$375
Bean Curd Sushi
-
$425
Asparagus Roll
-
$425
Cucumber Roll
-
$425
Avocado Roll
-
$425
Vegetable Roll
-
$425
Oshinko Roll
-
$495
Tofu Roll
-
$895
Veggie Rainbow Roll
Entree, Noodle, Rice
Main Menu
Appetizer
Vegetable
-
$495
Sauteed Asparagus
Fresh asparagus served with teriyaki sauce
-
$495
Garlic Edamame
Delicately sauteed edamame with sea salt and garlic
-
$495
Pickled Vegetables Tsukemono
Assorted japanese pickled vegetables
-
$595
Sauteed Mushroom
Sauteed mushrooms and onions
-
$795
Shishito Pepper
Sauteed japanese shishoto peppers with garlic sauce
-
$495
Organic Tofu
Organic tofu with tempura sauce, ginger, green onions and seaweed flakes
-
$695
Fried Tofu
Lightly fried tofu with sweet dashi soy sauce
-
$595
Spicy Tofu On Crispy Rice
Spicy tofu over crisped sushi rice, topped with jalapeno slices, served with spicy mayo sauce
-
$595
Shiitake Tofu
Shiitake mushrooms stuffed with tofu, served with vegetable sauce and yuzu pepper
Meat
-
$395
Yakitori
Japanese-style skewers with chicken and onions
-
$595
Niku Kushiyaki*
Marinated beef skewers served with japanese shishito peppers
-
$595
Tokyo Quesadilla
Pan-fried wonton skins with mozzarella cheese, served with baja tomato salsa
-
$695
Gyoza Dumpling
Lightly fried beef and vegetable dumpling (6 pcs)
-
$595
Tebasaki Karaage
Crispy chicken wings marinated in sweet soy sauce
-
$695
Yakibuta
Tender pork topped with jalapeno slices and shredded green onions
-
$695
Chicken Fingers
Chicken breaded with panko and parmesan cheese, served with chili ginger sauce
-
$795
Sesame Chicken
Lightly fried chicken marinated in sesame and ginger sauce
-
$895
Mozzarella Tempura
Tempura wrapped in mozzarella cheese with seaweed and jalapenos
-
$995
Bbq Beef Ribs
Marinated asian style bbq beef ribs
Seafood
-
$795
Ankimo
Steamed monkfish liver with ponzu sauce and spicy radish
-
$795
Takosu
Sliced octopus marinated in a japanese vinaigrette
-
$895
Fire Cracker* **
Spicy tuna mixed with chopped tomatoes, served with lightly fried wonton chips
-
$695
Broiled Mussel On Half Shell*
Broiled mussels with sesame mayo sauce (1/2dz)
-
$895
Calamari Rings
Lightly fried calamari with wasabi mayo and spicy teriyaki sauce
-
$895
Dynamite*
Baked clam, scallop, mushroom and vegetables with kabuki mayo sauce
-
$895
Soft Shell Crab
Fried soft shell crab with ponzu sauce
-
$695
Mixed Tempura
Lightly battered shrimp and vegetables
-
$995
Grilled Yellowtail (Salmon) Collar, Kama*
Perfectly grilled yellowtail (salmon) collar, served with ponzu sauce
-
$1095
Grilled Calamari*
Lightly grilled calamari marinated in fresh lemon juice and ginger garlic sauce
-
$1295
Lobster Dynamite*
Baked slipper lobster tail with soy sauce, sake, avocado, onion, mushroom and kabuki mayo sauce
-
$895
Spicy Tuna Or Crispy Rice* **
Spicy tuna mix on crisped rice, garnished with chives, cilantro and topped with jalapenos
-
$595
Snow Crab Croquette
Lightly fried mix of snow crab, homemade potato and sweet potato, served with yuzu tartare sauce
-
$695
Soy Tako Ebi Yaki
Soy paper wrapped around lightly fried octopus and shrimp, sprinkled with bonito flakes
-
$895
Anago Tempura
Sea eel tempura garnished with lightly fried shishito peppers, seaweed and cilantro
-
$995
Tuna Tartare*
Finely mixed tuna tartare with vegetables, served with wasabi mayo sauce
-
$895
Yellotail Carpaccio*
Yellowtail filets served with chopped jalapenos and spicy ponzu sauce
-
$995
Spicy Tuna (Salmon) Tower* **
Spicy tuna (spicy salmon) over layers of sushi rice mixed with masago, garnished with an assortment of fish eggs and wasabi mayo sauce. Mash ingredients together diy-style!
-
$1095
Poke Tuna* **
Fresh tuna and avocado cubes on a bed of marinated seaweed and spicy ponzu mix
-
$1395
Broiled King Crab
King crab legs broiled with garlic, butter and paprika, finished with ponzu sauce
-
$995
Steamed Clam*
Steamed manila clam in sake, ginger and soy sauce broth
-
$1395
Fresh Oyster On Half Shell*
Daily delivered fresh oysters (1/2dz) . Hama hama, wa
-
$495
Oyster Shooter* **
Oyster served in a shot of spicy ponzu sauce
-
$195
Shooter* **
Quail egg served in a shot of spicy ponzu sauce
Salad
Vegetable
-
$495
House Salad
Fresh lettuce, cucumber, daikon and sesame seeds, served with ginger dressing
-
$695
Gourmet Spring Mix Salad
Fresh gourmet spring mix with sesame dressing
-
$495
Cucumber Salad* **
Julienne cucumber with ponzu sauce and sesame oil
-
$595
Seaweed Salad
Marinated seaweed with sesame oil and sesame seeds
-
$795
Tofu Salad
Fresh tofu with gourmet spring mix, topped with bonito flakes and sesame dressing
-
$895
Mizuna and Grapefruit Salad
Mizuna with red onions, pine nuts, tomato and grapefruit, dressed in a yuzu vinaigrette
-
$795
Kale Salad
Kale, onions and bean sprouts sauteed with gluten-free soy sauce, served with roasted garlic and almonds
Meat
-
$995
Oriental Chicken Salad
Charbroiled chicken, walnuts, tangerines and fried eggroll skins with sesame dressing and chopped cilantro
-
$1095
Beef Shabu Shabu Salad
Boiled rib eye beef served over spring mix, cucumber and daikon, dressed with spicy chili soybean dressing
Seafood
-
$895
Spicy Tuna Salad* **
Spicy tuna, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil
-
$895
Salmon Skin Salad*
Broiled salmon skin, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil
-
$1095
Seafood Salad* **
Shrimp, scallop, krab, cucumber and daikon over spring mix, served with sesame dressing
-
$1095
Snow Crab Salad
Crab, mandarin orange, avocado and red bell pepper over spring mix, served with a yuzu vinaigrette
-
$1095
Seared Albacore Salad*
Lightly seared albacore over spring mix, served with sesame dressing
-
$1195
Sashimi Salad* **
Tuna, salmon, yellowtail, cucumber and daikon over spring mix with ponzu sauce and sesame oil
Sushi & Sashimi
-
$495
Tuna / Maguro*
-
$425
Salmon / Sake*
-
$550
Smoked Salmon / Kunsei Sake*
-
$475
Yellowtail / Hamachi*
-
$495
Halibut / Hirame*
-
$425
Albacore / Bincho Maguro*
-
$475
Sea Bass / Suzuki*
-
$395
Mackerel / Saba*
-
$450
Spanish Mackerel / Aji*
-
$395
Shrimp / Ebi
-
$395
Krab / Kani
-
$425
Octopus / Tako
-
$425
Squid / Ika*
-
$450
Jumbo Scallop / Kaibashira*
-
$395
Smelt Egg / Masago*
-
$475
Flying Fish Egg / Ikura*
-
$550
Salmon Egg / Ikura*
-
$375
Egg / Tamago*
-
$495
Sea Eel / Anago
-
$595
Fresh Water Eel / Unagi
-
$650
Snow Crab / Zuwaigani
-
$1095
Fatty Tuna / Toro*
-
$695
Fatty Yellowtail / Toro Hamachi*
-
$895
Sea Urchin / Uni*
-
$850
Sweet Shrimp / Aba Ebi* **
-
$850
King Crab / Taraba Kani*
-
$525
Seared Tuna / Aburi Maguro*
-
$495
Seared Yellowtail / Aburi Hamachi*
-
$375
Bean Curd / Inari
-
$2795
Sashimi Moriawase* **
Tuna, salmon, yellowtail, white fish and chef's special
-
$4595
Sashimi Omakase* **
Tuna, salmon, yellotail, halibut, albacore and chef's special
Roll
-
$550
Tuna Roll*
-
$575
Spicy Tuna Roll* **
-
$550
Spicy Albacore Roll* **
-
$475
Salmon Roll*
-
$450
Salmon Skin Roll*
-
$525
Yellowtail Roll*
-
$450
Shrimp Roll
-
$450
Krab Roll
-
$425
Asparagus Roll
-
$425
Cucumber Roll
-
$425
Avocado Roll
-
$475
Octopus Roll
-
$450
California Roll
Krab, avocado
-
$475
Scallop Roll*
-
$550
Cucumber Sea Eel Roll
-
$550
Large Roll*
Shrimp, avocado, egg, vegetables
-
$525
Philadelphia Roll*
Salmon, cream cheese
-
$595
B. S. C. R. * **
Baked scallop on california roll
-
$425
Vegetable Roll
-
$425
Oshinko Roll
Yellow pickled radish
-
$495
Tofu Roll
Specialty Roll
Vegetable
-
$795
Vegetable Tempura Roll
An assortment of lightly battered vegetable tempura and avocado
-
$895
Veggie Rainbow Roll
Spicy tofu mixed with cucumbers, topped with tomato, avocado and roasted peppers
Meat
-
$895
Chicken Soboro Roll
Seasoned ground chicken (soboro) and tamago, served with spicy mayo sauce
-
$1095
Bbq Beef Roll
Grilled bbq beef ribs, jalapeno, mushroom and onions, served with eel sauce and shichimi pepper
Seafood
-
$995
Alaskan Roll*
Artfully baked salmon on top of california roll
-
$1195
Lotus On Fire Roll* **
Spicy tuna, lotus root and jalapenos on top of california roll
-
$1195
Anago Tempura Roll* **
Sea eel tempura, japanese mint leaf and cucumber with garlic chips
-
$1395
Paradise Roll* **
Mango, black masago, salmon egg and japanese mint leaf with smoked salmon and cream cheese
-
$1095
Vegas Roll*
Deep-fried combination of cream cheese, salmon, avocado and krab meat
-
$995
Shrimp Tempura Roll
Lightly battered shrimp tempura, krab and avocado artfully assembled
-
$1195
King Crab with Cucumber Wrap* **
King crab with yama gobo and mayo rolled in freshly peeled cucumber and soy paper
-
$1295
Albacore Crunch Roll*
Albacore wrapped around krab and shrimp tempura, served over spicy ponzu sauce
-
$995
Aladdin Roll* **
Spicy albacore, shrimp tempura and lettuce, garnished with smelt egg
-
$895
Smokey Philly Roll*
Smoked salmon and cream cheese wrapped in a roll, garnished with capers
-
$895
Spicy Tuna Crunch Roll* **
Spicy tuna, tempura crumbs, avocado and smelt egg
-
$995
Spicy Tuna Tempura Roll* **
Spicy tuna, krab and avocado lightly battered into a tempura
-
$1195
Pyramid Roll*
Tuna, avocado and krab with rice cracker sprinkles, served with yuzu tartare sauce
-
$895
Baja Roll
A refreshing fusion of tomato salsa and krab, served over a spicy krab roll
-
$1095
Hawaiian Roll*
Freshly prepared tuna on top of california roll
-
$995
Scallop Lettuce Wrap* **
Shrimp tempura, krab, avocado and scallops in a lettuce wrap
-
$1095
Rose Roll* **
Lightly battered shrimp tempura, avocado and spicy tuna
-
$895
Dynamite Roll* **
Baked vegetables, krab and scallops on top of california roll
-
$1195
Sunkissed Roll* **
Spicy tuna roll with fresh salmon and premium slices of avocado on top
-
$1295
Lotus Roll* **
Baked premium lobster meat on top of california roll, served with eel sauce
-
$1095
King Crab Roll
Premium king crab meat and avocado
-
$895
Gold Rush Roll
Lightly fried california roll, served with eel sauce
-
$995
Snow Crab Roll
Snow crab with avocado, sweet mayo and cucumbers wrapped in soy paper
Entree
Traditional
-
$1195
Chicken (Beef) Teriyaki*
Charbroiled chicken (beef) seasoned with teriyaki sauce
-
$1295
Chicken (Beef) Sukiyaki*
Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth
-
$1395
Tonkatsu
Lightly breaded and fried pork loin, served with a special tonkatsu sauce
-
$1495
Salmon Teriyaki*
Choice-cut salmon charbroiled with teriyaki sauce
-
$1495
Shrimp & Vegetable Tempura
Lightly fried shrimp and vegetables served with tempura sauce
-
$1595
Bbq Beef Ribs
Marinated asian-style bbq beef ribs
Combination
-
$1695
Chicken & Beef Teriyaki*
-
$1595
Chicken Teriyaki with Shrimp & Vegetable Tempura
-
$1795
Beef Teriyaki with Shrimp & Vegetable Tempura*
-
$1695
Chicken Teriyaki & Bbq Beef Ribs
-
$1695
Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura
-
$1695
Salmon Teriyaki with Shrimp & Vegetable Tempura
-
$1895
Bbq Beef Ribs with Shrimp & Vegetable Tempura
Premium Combination
-
$1995
Sashimi, Chicken Teriyaki with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with charbroiled chicken and lightly fried shrimp and vegetable tempura
-
$2095
Sashimi, Salmon Teriyaki with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with choice-cut salmon and lightly fried shrimp and vegetable tempura
-
$2195
Sashimi, Bbq Beef Ribs with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with marinated bbq beef ribs and lightly fried shrimp and vegetable tempura
Sushi Combination
-
$1895
Omakase Special*
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and california roll (6 pcs)
-
$1995
Omakase Deluxe* **
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)
-
$1795
Chirashi Sushi*
Assorted sashimi (10 varieties) over a bed of sushi rice
Hibachi
-
$1895
Chicken & Beef*
Chicken and beef with sauteed shiitake mushrooms and vegetables
-
$2395
Seafood*
Shrimp, jumbo scallop, clam and soft shell crab with sauteed shiitake mushrooms and vegetables
Signature Dish
Vegetable
-
$995
Tofu Steak
Pan-fried tofu with yuzu pepper teriyaki sauce, served with spring rnix, shiitake mushrooms and asparagus
Meat
-
$1395
Koshou Chicken (Beef) *
Peppered white chicken (beef) on a bed of pilaf rice, served with asparagus and shiitake mushrooms
-
$1595
Garlic Beef Yaki*
Marinated beef sautéed in a spicy garlic soy sauce, garnished with asparagus and garlic chips
Seafood
-
$2195
Chilean Sea Bass*
Chilean sea bass marinated in sake and soy sauce, served with sautéed asparagus and chili sesame sauce
-
$1895
Garlic Scallop with Mushroom*
Pan-sauteed jumbo scallops topped with bacon, served with mushrooms and fried onions
-
$1895
Seared Tuna Tataki*
Seared tuna with grilled onions and zucchini, served with cilantro and jalapeno vinaigrette
-
$1995
Mediterranean Sea Bass*
Mediterranean sea bass served with tomato salsa mix and a hint of japanese mint leaf
-
$1995
Miso Marinated Black Cod*
Pan-fried and roasted black cod served with sweet corn and asparagus
Noodle
-
$795
Mori Soba
Chilled buckwheat noodles served with a soba dipping sauce
-
$1095
Beef (Seafood) Yakisoba*
Thinly sliced beef (seafood: shrimp, scallop and calamari) stir-fried with cabbage, onions and bean sprouts
-
$1595
Spicy Seafood Udon Pasta*
Shrimp, jumbo scallop, calamari and mussels sautéed with udon noodles
-
$1695
Uni Udon Pasta*
Creamy udon noodles with chopped garlic and fresh sea urchin
-
$1195
Tempura Udon (Soba)
Japanese udon (soba) noodle soup served with shrimp and vegetable tempura
-
$1295
Asari Clam Noodle Soup*
Clam-based rice noodle soup served with clam and vegetables
-
$1395
Seafood Noodle Soup*
Rice noodle soup served with shrimp, scallops, calamari and mussels
-
$1295
Chicken (Seafood) Nabeyaki Udon*
Japanese udon noodle soup with chicken (seafood: mussels, clam and calamari) with mizuna, poached egg and shrimp tempura
-
$895
Soy Ramen
Soy flavored ramen noodle soup topped with napa cabbage, onions, bean sprouts and asparagus
-
$895
Spicy Miso Ramen
Spicy ramen served with corn and seaweed in a miso flavored broth
-
$995
Cha Shu Ramen
Ramen in a pork flavored broth, served with sweet roasted pork slices
-
$795
Veggie Ramen
Vegetarian noodle soup, served with sautéed kale, onions, bean sprouts and chives
Rice
-
$595
Hibachi Rice*
Pan-fried rice (with choice of chicken and shrimp or snow crab) with egg, garnished with red ginger slices
-
$795
Chicken Soboro Bowl
Seasoned ground chicken (soboro) and finely scrambled egg over rice, garnished with green onions and red ginger
-
$1195
Unagi Bowl
Broiled fresh water eel with avocado slices and shredded egg over rice, served with unagi sauce
-
$395
Onigiri*
Choice of cooked salmon or plum in warm rice triangles, served with seaweed for wrapping (2 pcs)
-
$395
Yaki Onigiri*
Crispy rice triangles grilled with choice filling of cooked salmon or plum (2 pcs)
-
$595
Ochazuke*
Traditional japanese soup with steamed rice, salmon and plum, garnished with rice crackers and pickled vegetables
-
$150
Rice (White/brown)
-
$195
Sushi Rice (White/brown)
Soup
-
$195
Miso Soup
Tofu and green onions
-
$495
Mushroom Miso Soup
Green onions, enoki and shiitake mushrooms
-
$595
Clam Miso Soup*
Clams and green onions
-
$795
King Crab Miso Soup
King crab and green onions
Side
-
$195
Edamame
Steamed soybeans
-
$195
Shrimp Tempura (1 Pc)
-
$195
Smelt Egg (2 Oz)
-
$195
Oshinko (4 Pcs)
Yellow pickled radish
-
$195
Yama Gobo (4 Pcs)
Mountain carrot
-
$100
Wonton Chip (12 Pcs)
-
$100
Ginger Dressing (3 Oz)
-
$100
Sesame Dressing (3 Oz)
-
$100
Kale Mustard Sauce (3 Oz)
-
$100
Honey Tofu Sauce (3 Oz)
-
$100
Yuzu Ponzu Sauce (3 Oz)
Lunch Special
-
$895
Chicken (Beef) Teriyaki*
Charbroiled chicken (beef) seasoned with teriyaki sauce
-
$995
Chicken (Beef) Sukiyaki*
Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth
-
$995
Tonkatsu
Lightly breaded and fried pork loin, served with a special tonkatsu sauce
-
$995
Salmon Teriyaki*
Choice-cut salmon charbroiled with teriyaki sauce
-
$995
Shrimp & Vegetable Tempura
Lightly fried shrimp and vegetables served with tempura sauce
-
$1195
Bbq Beef Ribs
Marinated asian-style bbq beef ribs
Lunch Combination
-
$1095
Chicken & Beef Teriyaki*
-
$995
Chicken Teriyaki with Shrimp & Vegetable Tempura
-
$1195
Beef Teriyaki with Shrimp & Vegetable Tempura*
-
$1095
Chicken Teriyaki & Bbq Beef Ribs
-
$1095
Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura
-
$1095
Salmon Teriyaki with Shrimp & Vegetable Tempura*
-
$1295
Bbq Beef Ribs with Shrimp & Vegetable Tempura
Lunch Deluxe
-
$1095
Ninja Deluxe
Chicken teriyaki, shrimp & vegetable tempura, california roll (3pcs)
-
$1295
Samurai Deluxe*
Chicken teriyaki, beef teriyaki, shrimp & vegetable tempura, california roll (3 pcs)
-
$1395
Kabuki Deluxe
Chicken teriyaki, bbq beef ribs, shrimp & vegetable tempura, california roll (3 pcs)
Lunch Sushi Combination
-
$1295
Omakase Special*
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and california roll (6 pcs)
-
$1395
Omakase Deluxe* **
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)
-
$1195
Chirashi Sushi*
Assorted sashimi (7 varieties) over a bed of sushi rice
Vegetarian Selection
Appetizer
-
$495
Sauteed Asparagus
-
$495
Garlic Edamame
-
$495
Pickled Vegetables
-
$495
Organic Tofu
Without sauce
-
$695
Fried Tofu
Without sauce
-
$595
Spicy Tofu On Crispy Rice
-
$595
Shitake Tofu
Salad
-
$495
House Salad
-
$695
Gourmet Spring Mix Salad
-
$595
Seaweed Salad
-
$895
Mizuna and Grapefruit Salad
-
$795
Kale Salad
Sushi Roll
-
$375
Bean Curd Sushi
-
$425
Asparagus Roll
-
$425
Cucumber Roll
-
$425
Avocado Roll
-
$425
Vegetable Roll
-
$425
Oshinko Roll
-
$495
Tofu Roll
-
$895
Veggie Rainbow Roll
Entree, Noodle, Rice
-
$995
Tofu Steak
-
$795
Veggie Ramen
-
$395
Onigiri (Plum)
-
$395
Yaki Onigiri (Plum)
-
$150
Rice (White/brown)
-
$195
Sushi Rice (White/brown)
Side
-
$195
Edamame
-
$195
Oshinko (4 Pcs)
-
$195
Yama Gobo (4 Pcs)
-
$100
Ginger Dressing (3 Oz)
-
$100
Sesame Dressing (3 Oz)
-
$100
Kale Mustard Sauce (3 Oz)
-
$100
Honey Tofu Sauce (3 Oz)
Main Menu
Appetizer
Vegetable
-
$495
Sauteed Asparagus
Fresh asparagus served with teriyaki sauce
-
$495
Garlic Edamame
Delicately sauteed edamame with sea salt and garlic
-
$495
Pickled Vegetables Tsukemono
Assorted japanese pickled vegetables
-
$595
Sauteed Mushroom
Sauteed mushrooms and onions
-
$795
Shishito Pepper
Sauteed japanese shishoto peppers with garlic sauce
-
$495
Organic Tofu
Organic tofu with tempura sauce, ginger, green onions and seaweed flakes
-
$695
Fried Tofu
Lightly fried tofu with sweet dashi soy sauce
-
$595
Spicy Tofu On Crispy Rice
Spicy tofu over crisped sushi rice, topped with jalapeno slices, served with spicy mayo sauce
-
$595
Shiitake Tofu
Shiitake mushrooms stuffed with tofu, served with vegetable sauce and yuzu pepper
Meat
-
$395
Yakitori
Japanese-style skewers with chicken and onions
-
$595
Niku Kushiyaki*
Marinated beef skewers served with japanese shishito peppers
-
$595
Tokyo Quesadilla
Pan-fried wonton skins with mozzarella cheese, served with baja tomato salsa
-
$695
Gyoza Dumpling
Lightly fried beef and vegetable dumpling (6 pcs)
-
$595
Tebasaki Karaage
Crispy chicken wings marinated in sweet soy sauce
-
$695
Yakibuta
Tender pork topped with jalapeno slices and shredded green onions
-
$695
Chicken Fingers
Chicken breaded with panko and parmesan cheese, served with chili ginger sauce
-
$795
Sesame Chicken
Lightly fried chicken marinated in sesame and ginger sauce
-
$895
Mozzarella Tempura
Tempura wrapped in mozzarella cheese with seaweed and jalapenos
-
$995
Bbq Beef Ribs
Marinated asian style bbq beef ribs
Seafood
-
$795
Ankimo
Steamed monkfish liver with ponzu sauce and spicy radish
-
$795
Takosu
Sliced octopus marinated in a japanese vinaigrette
-
$895
Fire Cracker* **
Spicy tuna mixed with chopped tomatoes, served with lightly fried wonton chips
-
$695
Broiled Mussel On Half Shell*
Broiled mussels with sesame mayo sauce (1/2dz)
-
$895
Calamari Rings
Lightly fried calamari with wasabi mayo and spicy teriyaki sauce
-
$895
Dynamite*
Baked clam, scallop, mushroom and vegetables with kabuki mayo sauce
-
$895
Soft Shell Crab
Fried soft shell crab with ponzu sauce
-
$695
Mixed Tempura
Lightly battered shrimp and vegetables
-
$995
Grilled Yellowtail (Salmon) Collar, Kama*
Perfectly grilled yellowtail (salmon) collar, served with ponzu sauce
-
$1095
Grilled Calamari*
Lightly grilled calamari marinated in fresh lemon juice and ginger garlic sauce
-
$1295
Lobster Dynamite*
Baked slipper lobster tail with soy sauce, sake, avocado, onion, mushroom and kabuki mayo sauce
-
$895
Spicy Tuna Or Crispy Rice* **
Spicy tuna mix on crisped rice, garnished with chives, cilantro and topped with jalapenos
-
$595
Snow Crab Croquette
Lightly fried mix of snow crab, homemade potato and sweet potato, served with yuzu tartare sauce
-
$695
Soy Tako Ebi Yaki
Soy paper wrapped around lightly fried octopus and shrimp, sprinkled with bonito flakes
-
$895
Anago Tempura
Sea eel tempura garnished with lightly fried shishito peppers, seaweed and cilantro
-
$995
Tuna Tartare*
Finely mixed tuna tartare with vegetables, served with wasabi mayo sauce
-
$895
Yellotail Carpaccio*
Yellowtail filets served with chopped jalapenos and spicy ponzu sauce
-
$995
Spicy Tuna (Salmon) Tower* **
Spicy tuna (spicy salmon) over layers of sushi rice mixed with masago, garnished with an assortment of fish eggs and wasabi mayo sauce. Mash ingredients together diy-style!
-
$1095
Poke Tuna* **
Fresh tuna and avocado cubes on a bed of marinated seaweed and spicy ponzu mix
-
$1395
Broiled King Crab
King crab legs broiled with garlic, butter and paprika, finished with ponzu sauce
-
$995
Steamed Clam*
Steamed manila clam in sake, ginger and soy sauce broth
-
$1395
Fresh Oyster On Half Shell*
Daily delivered fresh oysters (1/2dz) . Hama hama, wa
-
$495
Oyster Shooter* **
Oyster served in a shot of spicy ponzu sauce
-
$195
Shooter* **
Quail egg served in a shot of spicy ponzu sauce
Salad
Vegetable
-
$495
House Salad
Fresh lettuce, cucumber, daikon and sesame seeds, served with ginger dressing
-
$695
Gourmet Spring Mix Salad
Fresh gourmet spring mix with sesame dressing
-
$495
Cucumber Salad* **
Julienne cucumber with ponzu sauce and sesame oil
-
$595
Seaweed Salad
Marinated seaweed with sesame oil and sesame seeds
-
$795
Tofu Salad
Fresh tofu with gourmet spring mix, topped with bonito flakes and sesame dressing
-
$895
Mizuna and Grapefruit Salad
Mizuna with red onions, pine nuts, tomato and grapefruit, dressed in a yuzu vinaigrette
-
$795
Kale Salad
Kale, onions and bean sprouts sauteed with gluten-free soy sauce, served with roasted garlic and almonds
Meat
-
$995
Oriental Chicken Salad
Charbroiled chicken, walnuts, tangerines and fried eggroll skins with sesame dressing and chopped cilantro
-
$1095
Beef Shabu Shabu Salad
Boiled rib eye beef served over spring mix, cucumber and daikon, dressed with spicy chili soybean dressing
Seafood
-
$895
Spicy Tuna Salad* **
Spicy tuna, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil
-
$895
Salmon Skin Salad*
Broiled salmon skin, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil
-
$1095
Seafood Salad* **
Shrimp, scallop, krab, cucumber and daikon over spring mix, served with sesame dressing
-
$1095
Snow Crab Salad
Crab, mandarin orange, avocado and red bell pepper over spring mix, served with a yuzu vinaigrette
-
$1095
Seared Albacore Salad*
Lightly seared albacore over spring mix, served with sesame dressing
-
$1195
Sashimi Salad* **
Tuna, salmon, yellowtail, cucumber and daikon over spring mix with ponzu sauce and sesame oil
Sushi & Sashimi
-
$495
Tuna / Maguro*
-
$425
Salmon / Sake*
-
$550
Smoked Salmon / Kunsei Sake*
-
$475
Yellowtail / Hamachi*
-
$495
Halibut / Hirame*
-
$425
Albacore / Bincho Maguro*
-
$475
Sea Bass / Suzuki*
-
$395
Mackerel / Saba*
-
$450
Spanish Mackerel / Aji*
-
$395
Shrimp / Ebi
-
$395
Krab / Kani
-
$425
Octopus / Tako
-
$425
Squid / Ika*
-
$450
Jumbo Scallop / Kaibashira*
-
$395
Smelt Egg / Masago*
-
$475
Flying Fish Egg / Ikura*
-
$550
Salmon Egg / Ikura*
-
$375
Egg / Tamago*
-
$495
Sea Eel / Anago
-
$595
Fresh Water Eel / Unagi
-
$650
Snow Crab / Zuwaigani
-
$1095
Fatty Tuna / Toro*
-
$695
Fatty Yellowtail / Toro Hamachi*
-
$895
Sea Urchin / Uni*
-
$850
Sweet Shrimp / Aba Ebi* **
-
$850
King Crab / Taraba Kani*
-
$525
Seared Tuna / Aburi Maguro*
-
$495
Seared Yellowtail / Aburi Hamachi*
-
$375
Bean Curd / Inari
-
$2795
Sashimi Moriawase* **
Tuna, salmon, yellowtail, white fish and chef's special
-
$4595
Sashimi Omakase* **
Tuna, salmon, yellotail, halibut, albacore and chef's special
Roll
-
$550
Tuna Roll*
-
$575
Spicy Tuna Roll* **
-
$550
Spicy Albacore Roll* **
-
$475
Salmon Roll*
-
$450
Salmon Skin Roll*
-
$525
Yellowtail Roll*
-
$450
Shrimp Roll
-
$450
Krab Roll
-
$425
Asparagus Roll
-
$425
Cucumber Roll
-
$425
Avocado Roll
-
$475
Octopus Roll
-
$450
California Roll
Krab, avocado
-
$475
Scallop Roll*
-
$550
Cucumber Sea Eel Roll
-
$550
Large Roll*
Shrimp, avocado, egg, vegetables
-
$525
Philadelphia Roll*
Salmon, cream cheese
-
$595
B. S. C. R. * **
Baked scallop on california roll
-
$425
Vegetable Roll
-
$425
Oshinko Roll
Yellow pickled radish
-
$495
Tofu Roll
Specialty Roll
Vegetable
-
$795
Vegetable Tempura Roll
An assortment of lightly battered vegetable tempura and avocado
-
$895
Veggie Rainbow Roll
Spicy tofu mixed with cucumbers, topped with tomato, avocado and roasted peppers
Meat
-
$895
Chicken Soboro Roll
Seasoned ground chicken (soboro) and tamago, served with spicy mayo sauce
-
$1095
Bbq Beef Roll
Grilled bbq beef ribs, jalapeno, mushroom and onions, served with eel sauce and shichimi pepper
Seafood
-
$995
Alaskan Roll*
Artfully baked salmon on top of california roll
-
$1195
Lotus On Fire Roll* **
Spicy tuna, lotus root and jalapenos on top of california roll
-
$1195
Anago Tempura Roll* **
Sea eel tempura, japanese mint leaf and cucumber with garlic chips
-
$1395
Paradise Roll* **
Mango, black masago, salmon egg and japanese mint leaf with smoked salmon and cream cheese
-
$1095
Vegas Roll*
Deep-fried combination of cream cheese, salmon, avocado and krab meat
-
$995
Shrimp Tempura Roll
Lightly battered shrimp tempura, krab and avocado artfully assembled
-
$1195
King Crab with Cucumber Wrap* **
King crab with yama gobo and mayo rolled in freshly peeled cucumber and soy paper
-
$1295
Albacore Crunch Roll*
Albacore wrapped around krab and shrimp tempura, served over spicy ponzu sauce
-
$995
Aladdin Roll* **
Spicy albacore, shrimp tempura and lettuce, garnished with smelt egg
-
$895
Smokey Philly Roll*
Smoked salmon and cream cheese wrapped in a roll, garnished with capers
-
$895
Spicy Tuna Crunch Roll* **
Spicy tuna, tempura crumbs, avocado and smelt egg
-
$995
Spicy Tuna Tempura Roll* **
Spicy tuna, krab and avocado lightly battered into a tempura
-
$1195
Pyramid Roll*
Tuna, avocado and krab with rice cracker sprinkles, served with yuzu tartare sauce
-
$895
Baja Roll
A refreshing fusion of tomato salsa and krab, served over a spicy krab roll
-
$1095
Hawaiian Roll*
Freshly prepared tuna on top of california roll
-
$995
Scallop Lettuce Wrap* **
Shrimp tempura, krab, avocado and scallops in a lettuce wrap
-
$1095
Rose Roll* **
Lightly battered shrimp tempura, avocado and spicy tuna
-
$895
Dynamite Roll* **
Baked vegetables, krab and scallops on top of california roll
-
$1195
Sunkissed Roll* **
Spicy tuna roll with fresh salmon and premium slices of avocado on top
-
$1295
Lotus Roll* **
Baked premium lobster meat on top of california roll, served with eel sauce
-
$1095
King Crab Roll
Premium king crab meat and avocado
-
$895
Gold Rush Roll
Lightly fried california roll, served with eel sauce
-
$995
Snow Crab Roll
Snow crab with avocado, sweet mayo and cucumbers wrapped in soy paper
Entree
Traditional
-
$1195
Chicken (Beef) Teriyaki*
Charbroiled chicken (beef) seasoned with teriyaki sauce
-
$1295
Chicken (Beef) Sukiyaki*
Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth
-
$1395
Tonkatsu
Lightly breaded and fried pork loin, served with a special tonkatsu sauce
-
$1495
Salmon Teriyaki*
Choice-cut salmon charbroiled with teriyaki sauce
-
$1495
Shrimp & Vegetable Tempura
Lightly fried shrimp and vegetables served with tempura sauce
-
$1595
Bbq Beef Ribs
Marinated asian-style bbq beef ribs
Combination
-
$1695
Chicken & Beef Teriyaki*
-
$1595
Chicken Teriyaki with Shrimp & Vegetable Tempura
-
$1795
Beef Teriyaki with Shrimp & Vegetable Tempura*
-
$1695
Chicken Teriyaki & Bbq Beef Ribs
-
$1695
Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura
-
$1695
Salmon Teriyaki with Shrimp & Vegetable Tempura
-
$1895
Bbq Beef Ribs with Shrimp & Vegetable Tempura
Premium Combination
-
$1995
Sashimi, Chicken Teriyaki with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with charbroiled chicken and lightly fried shrimp and vegetable tempura
-
$2095
Sashimi, Salmon Teriyaki with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with choice-cut salmon and lightly fried shrimp and vegetable tempura
-
$2195
Sashimi, Bbq Beef Ribs with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with marinated bbq beef ribs and lightly fried shrimp and vegetable tempura
Sushi Combination
-
$1895
Omakase Special*
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and california roll (6 pcs)
-
$1995
Omakase Deluxe* **
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)
-
$1795
Chirashi Sushi*
Assorted sashimi (10 varieties) over a bed of sushi rice
Hibachi
-
$1895
Chicken & Beef*
Chicken and beef with sauteed shiitake mushrooms and vegetables
-
$2395
Seafood*
Shrimp, jumbo scallop, clam and soft shell crab with sauteed shiitake mushrooms and vegetables
Signature Dish
Vegetable
-
$995
Tofu Steak
Pan-fried tofu with yuzu pepper teriyaki sauce, served with spring rnix, shiitake mushrooms and asparagus
Meat
-
$1395
Koshou Chicken (Beef) *
Peppered white chicken (beef) on a bed of pilaf rice, served with asparagus and shiitake mushrooms
-
$1595
Garlic Beef Yaki*
Marinated beef sautéed in a spicy garlic soy sauce, garnished with asparagus and garlic chips
Seafood
-
$2195
Chilean Sea Bass*
Chilean sea bass marinated in sake and soy sauce, served with sautéed asparagus and chili sesame sauce
-
$1895
Garlic Scallop with Mushroom*
Pan-sauteed jumbo scallops topped with bacon, served with mushrooms and fried onions
-
$1895
Seared Tuna Tataki*
Seared tuna with grilled onions and zucchini, served with cilantro and jalapeno vinaigrette
-
$1995
Mediterranean Sea Bass*
Mediterranean sea bass served with tomato salsa mix and a hint of japanese mint leaf
-
$1995
Miso Marinated Black Cod*
Pan-fried and roasted black cod served with sweet corn and asparagus
Noodle
-
$795
Mori Soba
Chilled buckwheat noodles served with a soba dipping sauce
-
$1095
Beef (Seafood) Yakisoba*
Thinly sliced beef (seafood: shrimp, scallop and calamari) stir-fried with cabbage, onions and bean sprouts
-
$1595
Spicy Seafood Udon Pasta*
Shrimp, jumbo scallop, calamari and mussels sautéed with udon noodles
-
$1695
Uni Udon Pasta*
Creamy udon noodles with chopped garlic and fresh sea urchin
-
$1195
Tempura Udon (Soba)
Japanese udon (soba) noodle soup served with shrimp and vegetable tempura
-
$1295
Asari Clam Noodle Soup*
Clam-based rice noodle soup served with clam and vegetables
-
$1395
Seafood Noodle Soup*
Rice noodle soup served with shrimp, scallops, calamari and mussels
-
$1295
Chicken (Seafood) Nabeyaki Udon*
Japanese udon noodle soup with chicken (seafood: mussels, clam and calamari) with mizuna, poached egg and shrimp tempura
-
$895
Soy Ramen
Soy flavored ramen noodle soup topped with napa cabbage, onions, bean sprouts and asparagus
-
$895
Spicy Miso Ramen
Spicy ramen served with corn and seaweed in a miso flavored broth
-
$995
Cha Shu Ramen
Ramen in a pork flavored broth, served with sweet roasted pork slices
-
$795
Veggie Ramen
Vegetarian noodle soup, served with sautéed kale, onions, bean sprouts and chives
Rice
-
$595
Hibachi Rice*
Pan-fried rice (with choice of chicken and shrimp or snow crab) with egg, garnished with red ginger slices
-
$795
Chicken Soboro Bowl
Seasoned ground chicken (soboro) and finely scrambled egg over rice, garnished with green onions and red ginger
-
$1195
Unagi Bowl
Broiled fresh water eel with avocado slices and shredded egg over rice, served with unagi sauce
-
$395
Onigiri*
Choice of cooked salmon or plum in warm rice triangles, served with seaweed for wrapping (2 pcs)
-
$395
Yaki Onigiri*
Crispy rice triangles grilled with choice filling of cooked salmon or plum (2 pcs)
-
$595
Ochazuke*
Traditional japanese soup with steamed rice, salmon and plum, garnished with rice crackers and pickled vegetables
-
$150
Rice (White/brown)
-
$195
Sushi Rice (White/brown)
Soup
-
$195
Miso Soup
Tofu and green onions
-
$495
Mushroom Miso Soup
Green onions, enoki and shiitake mushrooms
-
$595
Clam Miso Soup*
Clams and green onions
-
$795
King Crab Miso Soup
King crab and green onions
Side
-
$195
Edamame
Steamed soybeans
-
$195
Shrimp Tempura (1 Pc)
-
$195
Smelt Egg (2 Oz)
-
$195
Oshinko (4 Pcs)
Yellow pickled radish
-
$195
Yama Gobo (4 Pcs)
Mountain carrot
-
$100
Wonton Chip (12 Pcs)
-
$100
Ginger Dressing (3 Oz)
-
$100
Sesame Dressing (3 Oz)
-
$100
Kale Mustard Sauce (3 Oz)
-
$100
Honey Tofu Sauce (3 Oz)
-
$100
Yuzu Ponzu Sauce (3 Oz)
Lunch Special
-
$895
Chicken (Beef) Teriyaki*
Charbroiled chicken (beef) seasoned with teriyaki sauce
-
$995
Chicken (Beef) Sukiyaki*
Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth
-
$995
Tonkatsu
Lightly breaded and fried pork loin, served with a special tonkatsu sauce
-
$995
Salmon Teriyaki*
Choice-cut salmon charbroiled with teriyaki sauce
-
$995
Shrimp & Vegetable Tempura
Lightly fried shrimp and vegetables served with tempura sauce
-
$1195
Bbq Beef Ribs
Marinated asian-style bbq beef ribs
Lunch Combination
-
$1095
Chicken & Beef Teriyaki*
-
$995
Chicken Teriyaki with Shrimp & Vegetable Tempura
-
$1195
Beef Teriyaki with Shrimp & Vegetable Tempura*
-
$1095
Chicken Teriyaki & Bbq Beef Ribs
-
$1095
Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura
-
$1095
Salmon Teriyaki with Shrimp & Vegetable Tempura*
-
$1295
Bbq Beef Ribs with Shrimp & Vegetable Tempura
Lunch Deluxe
-
$1095
Ninja Deluxe
Chicken teriyaki, shrimp & vegetable tempura, california roll (3pcs)
-
$1295
Samurai Deluxe*
Chicken teriyaki, beef teriyaki, shrimp & vegetable tempura, california roll (3 pcs)
-
$1395
Kabuki Deluxe
Chicken teriyaki, bbq beef ribs, shrimp & vegetable tempura, california roll (3 pcs)
Lunch Sushi Combination
-
$1295
Omakase Special*
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and california roll (6 pcs)
-
$1395
Omakase Deluxe* **
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)
-
$1195
Chirashi Sushi*
Assorted sashimi (7 varieties) over a bed of sushi rice
Vegetarian Selection
Appetizer
-
$495
Sauteed Asparagus
-
$495
Garlic Edamame
-
$495
Pickled Vegetables
-
$495
Organic Tofu
Without sauce
-
$695
Fried Tofu
Without sauce
-
$595
Spicy Tofu On Crispy Rice
-
$595
Shitake Tofu
Salad
-
$495
House Salad
-
$695
Gourmet Spring Mix Salad
-
$595
Seaweed Salad
-
$895
Mizuna and Grapefruit Salad
-
$795
Kale Salad
Sushi Roll
-
$375
Bean Curd Sushi
-
$425
Asparagus Roll
-
$425
Cucumber Roll
-
$425
Avocado Roll
-
$425
Vegetable Roll
-
$425
Oshinko Roll
-
$495
Tofu Roll
-
$895
Veggie Rainbow Roll
Entree, Noodle, Rice
-
$995
Tofu Steak
-
$795
Veggie Ramen
-
$395
Onigiri (Plum)
-
$395
Yaki Onigiri (Plum)
-
$150
Rice (White/brown)
-
$195
Sushi Rice (White/brown)
Side
-
$195
Edamame
-
$195
Oshinko (4 Pcs)
-
$195
Yama Gobo (4 Pcs)
-
$100
Ginger Dressing (3 Oz)
-
$100
Sesame Dressing (3 Oz)
-
$100
Kale Mustard Sauce (3 Oz)
-
$100
Honey Tofu Sauce (3 Oz)
Main Menu
Appetizer
Vegetable
-
$495
Sauteed Asparagus
Fresh asparagus served with teriyaki sauce
-
$495
Garlic Edamame
Delicately sauteed edamame with sea salt and garlic
-
$495
Pickled Vegetables Tsukemono
Assorted japanese pickled vegetables
-
$595
Sauteed Mushroom
Sauteed mushrooms and onions
-
$795
Shishito Pepper
Sauteed japanese shishoto peppers with garlic sauce
-
$495
Organic Tofu
Organic tofu with tempura sauce, ginger, green onions and seaweed flakes
-
$695
Fried Tofu
Lightly fried tofu with sweet dashi soy sauce
-
$595
Spicy Tofu On Crispy Rice
Spicy tofu over crisped sushi rice, topped with jalapeno slices, served with spicy mayo sauce
-
$595
Shiitake Tofu
Shiitake mushrooms stuffed with tofu, served with vegetable sauce and yuzu pepper
Meat
-
$395
Yakitori
Japanese-style skewers with chicken and onions
-
$595
Niku Kushiyaki*
Marinated beef skewers served with japanese shishito peppers
-
$595
Tokyo Quesadilla
Pan-fried wonton skins with mozzarella cheese, served with baja tomato salsa
-
$695
Gyoza Dumpling
Lightly fried beef and vegetable dumpling (6 pcs)
-
$595
Tebasaki Karaage
Crispy chicken wings marinated in sweet soy sauce
-
$695
Yakibuta
Tender pork topped with jalapeno slices and shredded green onions
-
$695
Chicken Fingers
Chicken breaded with panko and parmesan cheese, served with chili ginger sauce
-
$795
Sesame Chicken
Lightly fried chicken marinated in sesame and ginger sauce
-
$895
Mozzarella Tempura
Tempura wrapped in mozzarella cheese with seaweed and jalapenos
-
$995
Bbq Beef Ribs
Marinated asian style bbq beef ribs
Seafood
-
$795
Ankimo
Steamed monkfish liver with ponzu sauce and spicy radish
-
$795
Takosu
Sliced octopus marinated in a japanese vinaigrette
-
$895
Fire Cracker* **
Spicy tuna mixed with chopped tomatoes, served with lightly fried wonton chips
-
$695
Broiled Mussel On Half Shell*
Broiled mussels with sesame mayo sauce (1/2dz)
-
$895
Calamari Rings
Lightly fried calamari with wasabi mayo and spicy teriyaki sauce
-
$895
Dynamite*
Baked clam, scallop, mushroom and vegetables with kabuki mayo sauce
-
$895
Soft Shell Crab
Fried soft shell crab with ponzu sauce
-
$695
Mixed Tempura
Lightly battered shrimp and vegetables
-
$995
Grilled Yellowtail (Salmon) Collar, Kama*
Perfectly grilled yellowtail (salmon) collar, served with ponzu sauce
-
$1095
Grilled Calamari*
Lightly grilled calamari marinated in fresh lemon juice and ginger garlic sauce
-
$1295
Lobster Dynamite*
Baked slipper lobster tail with soy sauce, sake, avocado, onion, mushroom and kabuki mayo sauce
-
$895
Spicy Tuna Or Crispy Rice* **
Spicy tuna mix on crisped rice, garnished with chives, cilantro and topped with jalapenos
-
$595
Snow Crab Croquette
Lightly fried mix of snow crab, homemade potato and sweet potato, served with yuzu tartare sauce
-
$695
Soy Tako Ebi Yaki
Soy paper wrapped around lightly fried octopus and shrimp, sprinkled with bonito flakes
-
$895
Anago Tempura
Sea eel tempura garnished with lightly fried shishito peppers, seaweed and cilantro
-
$995
Tuna Tartare*
Finely mixed tuna tartare with vegetables, served with wasabi mayo sauce
-
$895
Yellotail Carpaccio*
Yellowtail filets served with chopped jalapenos and spicy ponzu sauce
-
$995
Spicy Tuna (Salmon) Tower* **
Spicy tuna (spicy salmon) over layers of sushi rice mixed with masago, garnished with an assortment of fish eggs and wasabi mayo sauce. Mash ingredients together diy-style!
-
$1095
Poke Tuna* **
Fresh tuna and avocado cubes on a bed of marinated seaweed and spicy ponzu mix
-
$1395
Broiled King Crab
King crab legs broiled with garlic, butter and paprika, finished with ponzu sauce
-
$995
Steamed Clam*
Steamed manila clam in sake, ginger and soy sauce broth
-
$1395
Fresh Oyster On Half Shell*
Daily delivered fresh oysters (1/2dz) . Hama hama, wa
-
$495
Oyster Shooter* **
Oyster served in a shot of spicy ponzu sauce
-
$195
Shooter* **
Quail egg served in a shot of spicy ponzu sauce
Salad
Vegetable
-
$495
House Salad
Fresh lettuce, cucumber, daikon and sesame seeds, served with ginger dressing
-
$695
Gourmet Spring Mix Salad
Fresh gourmet spring mix with sesame dressing
-
$495
Cucumber Salad* **
Julienne cucumber with ponzu sauce and sesame oil
-
$595
Seaweed Salad
Marinated seaweed with sesame oil and sesame seeds
-
$795
Tofu Salad
Fresh tofu with gourmet spring mix, topped with bonito flakes and sesame dressing
-
$895
Mizuna and Grapefruit Salad
Mizuna with red onions, pine nuts, tomato and grapefruit, dressed in a yuzu vinaigrette
-
$795
Kale Salad
Kale, onions and bean sprouts sauteed with gluten-free soy sauce, served with roasted garlic and almonds
Meat
-
$995
Oriental Chicken Salad
Charbroiled chicken, walnuts, tangerines and fried eggroll skins with sesame dressing and chopped cilantro
-
$1095
Beef Shabu Shabu Salad
Boiled rib eye beef served over spring mix, cucumber and daikon, dressed with spicy chili soybean dressing
Seafood
-
$895
Spicy Tuna Salad* **
Spicy tuna, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil
-
$895
Salmon Skin Salad*
Broiled salmon skin, cucumber and daikon over spring mix, served with ponzu sauce and sesame oil
-
$1095
Seafood Salad* **
Shrimp, scallop, krab, cucumber and daikon over spring mix, served with sesame dressing
-
$1095
Snow Crab Salad
Crab, mandarin orange, avocado and red bell pepper over spring mix, served with a yuzu vinaigrette
-
$1095
Seared Albacore Salad*
Lightly seared albacore over spring mix, served with sesame dressing
-
$1195
Sashimi Salad* **
Tuna, salmon, yellowtail, cucumber and daikon over spring mix with ponzu sauce and sesame oil
Sushi & Sashimi
-
$495
Tuna / Maguro*
-
$425
Salmon / Sake*
-
$550
Smoked Salmon / Kunsei Sake*
-
$475
Yellowtail / Hamachi*
-
$495
Halibut / Hirame*
-
$425
Albacore / Bincho Maguro*
-
$475
Sea Bass / Suzuki*
-
$395
Mackerel / Saba*
-
$450
Spanish Mackerel / Aji*
-
$395
Shrimp / Ebi
-
$395
Krab / Kani
-
$425
Octopus / Tako
-
$425
Squid / Ika*
-
$450
Jumbo Scallop / Kaibashira*
-
$395
Smelt Egg / Masago*
-
$475
Flying Fish Egg / Ikura*
-
$550
Salmon Egg / Ikura*
-
$375
Egg / Tamago*
-
$495
Sea Eel / Anago
-
$595
Fresh Water Eel / Unagi
-
$650
Snow Crab / Zuwaigani
-
$1095
Fatty Tuna / Toro*
-
$695
Fatty Yellowtail / Toro Hamachi*
-
$895
Sea Urchin / Uni*
-
$850
Sweet Shrimp / Aba Ebi* **
-
$850
King Crab / Taraba Kani*
-
$525
Seared Tuna / Aburi Maguro*
-
$495
Seared Yellowtail / Aburi Hamachi*
-
$375
Bean Curd / Inari
-
$2795
Sashimi Moriawase* **
Tuna, salmon, yellowtail, white fish and chef's special
-
$4595
Sashimi Omakase* **
Tuna, salmon, yellotail, halibut, albacore and chef's special
Roll
-
$550
Tuna Roll*
-
$575
Spicy Tuna Roll* **
-
$550
Spicy Albacore Roll* **
-
$475
Salmon Roll*
-
$450
Salmon Skin Roll*
-
$525
Yellowtail Roll*
-
$450
Shrimp Roll
-
$450
Krab Roll
-
$425
Asparagus Roll
-
$425
Cucumber Roll
-
$425
Avocado Roll
-
$475
Octopus Roll
-
$450
California Roll
Krab, avocado
-
$475
Scallop Roll*
-
$550
Cucumber Sea Eel Roll
-
$550
Large Roll*
Shrimp, avocado, egg, vegetables
-
$525
Philadelphia Roll*
Salmon, cream cheese
-
$595
B. S. C. R. * **
Baked scallop on california roll
-
$425
Vegetable Roll
-
$425
Oshinko Roll
Yellow pickled radish
-
$495
Tofu Roll
Specialty Roll
Vegetable
-
$795
Vegetable Tempura Roll
An assortment of lightly battered vegetable tempura and avocado
-
$895
Veggie Rainbow Roll
Spicy tofu mixed with cucumbers, topped with tomato, avocado and roasted peppers
Meat
-
$895
Chicken Soboro Roll
Seasoned ground chicken (soboro) and tamago, served with spicy mayo sauce
-
$1095
Bbq Beef Roll
Grilled bbq beef ribs, jalapeno, mushroom and onions, served with eel sauce and shichimi pepper
Seafood
-
$995
Alaskan Roll*
Artfully baked salmon on top of california roll
-
$1195
Lotus On Fire Roll* **
Spicy tuna, lotus root and jalapenos on top of california roll
-
$1195
Anago Tempura Roll* **
Sea eel tempura, japanese mint leaf and cucumber with garlic chips
-
$1395
Paradise Roll* **
Mango, black masago, salmon egg and japanese mint leaf with smoked salmon and cream cheese
-
$1095
Vegas Roll*
Deep-fried combination of cream cheese, salmon, avocado and krab meat
-
$995
Shrimp Tempura Roll
Lightly battered shrimp tempura, krab and avocado artfully assembled
-
$1195
King Crab with Cucumber Wrap* **
King crab with yama gobo and mayo rolled in freshly peeled cucumber and soy paper
-
$1295
Albacore Crunch Roll*
Albacore wrapped around krab and shrimp tempura, served over spicy ponzu sauce
-
$995
Aladdin Roll* **
Spicy albacore, shrimp tempura and lettuce, garnished with smelt egg
-
$895
Smokey Philly Roll*
Smoked salmon and cream cheese wrapped in a roll, garnished with capers
-
$895
Spicy Tuna Crunch Roll* **
Spicy tuna, tempura crumbs, avocado and smelt egg
-
$995
Spicy Tuna Tempura Roll* **
Spicy tuna, krab and avocado lightly battered into a tempura
-
$1195
Pyramid Roll*
Tuna, avocado and krab with rice cracker sprinkles, served with yuzu tartare sauce
-
$895
Baja Roll
A refreshing fusion of tomato salsa and krab, served over a spicy krab roll
-
$1095
Hawaiian Roll*
Freshly prepared tuna on top of california roll
-
$995
Scallop Lettuce Wrap* **
Shrimp tempura, krab, avocado and scallops in a lettuce wrap
-
$1095
Rose Roll* **
Lightly battered shrimp tempura, avocado and spicy tuna
-
$895
Dynamite Roll* **
Baked vegetables, krab and scallops on top of california roll
-
$1195
Sunkissed Roll* **
Spicy tuna roll with fresh salmon and premium slices of avocado on top
-
$1295
Lotus Roll* **
Baked premium lobster meat on top of california roll, served with eel sauce
-
$1095
King Crab Roll
Premium king crab meat and avocado
-
$895
Gold Rush Roll
Lightly fried california roll, served with eel sauce
-
$995
Snow Crab Roll
Snow crab with avocado, sweet mayo and cucumbers wrapped in soy paper
Entree
Traditional
-
$1195
Chicken (Beef) Teriyaki*
Charbroiled chicken (beef) seasoned with teriyaki sauce
-
$1295
Chicken (Beef) Sukiyaki*
Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth
-
$1395
Tonkatsu
Lightly breaded and fried pork loin, served with a special tonkatsu sauce
-
$1495
Salmon Teriyaki*
Choice-cut salmon charbroiled with teriyaki sauce
-
$1495
Shrimp & Vegetable Tempura
Lightly fried shrimp and vegetables served with tempura sauce
-
$1595
Bbq Beef Ribs
Marinated asian-style bbq beef ribs
Combination
-
$1695
Chicken & Beef Teriyaki*
-
$1595
Chicken Teriyaki with Shrimp & Vegetable Tempura
-
$1795
Beef Teriyaki with Shrimp & Vegetable Tempura*
-
$1695
Chicken Teriyaki & Bbq Beef Ribs
-
$1695
Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura
-
$1695
Salmon Teriyaki with Shrimp & Vegetable Tempura
-
$1895
Bbq Beef Ribs with Shrimp & Vegetable Tempura
Premium Combination
-
$1995
Sashimi, Chicken Teriyaki with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with charbroiled chicken and lightly fried shrimp and vegetable tempura
-
$2095
Sashimi, Salmon Teriyaki with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with choice-cut salmon and lightly fried shrimp and vegetable tempura
-
$2195
Sashimi, Bbq Beef Ribs with Shrimp & Vegetable Tempura*
Assorted sashimi (6 pcs) with marinated bbq beef ribs and lightly fried shrimp and vegetable tempura
Sushi Combination
-
$1895
Omakase Special*
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and california roll (6 pcs)
-
$1995
Omakase Deluxe* **
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)
-
$1795
Chirashi Sushi*
Assorted sashimi (10 varieties) over a bed of sushi rice
Hibachi
-
$1895
Chicken & Beef*
Chicken and beef with sauteed shiitake mushrooms and vegetables
-
$2395
Seafood*
Shrimp, jumbo scallop, clam and soft shell crab with sauteed shiitake mushrooms and vegetables
Signature Dish
Vegetable
-
$995
Tofu Steak
Pan-fried tofu with yuzu pepper teriyaki sauce, served with spring rnix, shiitake mushrooms and asparagus
Meat
-
$1395
Koshou Chicken (Beef) *
Peppered white chicken (beef) on a bed of pilaf rice, served with asparagus and shiitake mushrooms
-
$1595
Garlic Beef Yaki*
Marinated beef sautéed in a spicy garlic soy sauce, garnished with asparagus and garlic chips
Seafood
-
$2195
Chilean Sea Bass*
Chilean sea bass marinated in sake and soy sauce, served with sautéed asparagus and chili sesame sauce
-
$1895
Garlic Scallop with Mushroom*
Pan-sauteed jumbo scallops topped with bacon, served with mushrooms and fried onions
-
$1895
Seared Tuna Tataki*
Seared tuna with grilled onions and zucchini, served with cilantro and jalapeno vinaigrette
-
$1995
Mediterranean Sea Bass*
Mediterranean sea bass served with tomato salsa mix and a hint of japanese mint leaf
-
$1995
Miso Marinated Black Cod*
Pan-fried and roasted black cod served with sweet corn and asparagus
Noodle
-
$795
Mori Soba
Chilled buckwheat noodles served with a soba dipping sauce
-
$1095
Beef (Seafood) Yakisoba*
Thinly sliced beef (seafood: shrimp, scallop and calamari) stir-fried with cabbage, onions and bean sprouts
-
$1595
Spicy Seafood Udon Pasta*
Shrimp, jumbo scallop, calamari and mussels sautéed with udon noodles
-
$1695
Uni Udon Pasta*
Creamy udon noodles with chopped garlic and fresh sea urchin
-
$1195
Tempura Udon (Soba)
Japanese udon (soba) noodle soup served with shrimp and vegetable tempura
-
$1295
Asari Clam Noodle Soup*
Clam-based rice noodle soup served with clam and vegetables
-
$1395
Seafood Noodle Soup*
Rice noodle soup served with shrimp, scallops, calamari and mussels
-
$1295
Chicken (Seafood) Nabeyaki Udon*
Japanese udon noodle soup with chicken (seafood: mussels, clam and calamari) with mizuna, poached egg and shrimp tempura
-
$895
Soy Ramen
Soy flavored ramen noodle soup topped with napa cabbage, onions, bean sprouts and asparagus
-
$895
Spicy Miso Ramen
Spicy ramen served with corn and seaweed in a miso flavored broth
-
$995
Cha Shu Ramen
Ramen in a pork flavored broth, served with sweet roasted pork slices
-
$795
Veggie Ramen
Vegetarian noodle soup, served with sautéed kale, onions, bean sprouts and chives
Rice
-
$595
Hibachi Rice*
Pan-fried rice (with choice of chicken and shrimp or snow crab) with egg, garnished with red ginger slices
-
$795
Chicken Soboro Bowl
Seasoned ground chicken (soboro) and finely scrambled egg over rice, garnished with green onions and red ginger
-
$1195
Unagi Bowl
Broiled fresh water eel with avocado slices and shredded egg over rice, served with unagi sauce
-
$395
Onigiri*
Choice of cooked salmon or plum in warm rice triangles, served with seaweed for wrapping (2 pcs)
-
$395
Yaki Onigiri*
Crispy rice triangles grilled with choice filling of cooked salmon or plum (2 pcs)
-
$595
Ochazuke*
Traditional japanese soup with steamed rice, salmon and plum, garnished with rice crackers and pickled vegetables
-
$150
Rice (White/brown)
-
$195
Sushi Rice (White/brown)
Soup
-
$195
Miso Soup
Tofu and green onions
-
$495
Mushroom Miso Soup
Green onions, enoki and shiitake mushrooms
-
$595
Clam Miso Soup*
Clams and green onions
-
$795
King Crab Miso Soup
King crab and green onions
Side
-
$195
Edamame
Steamed soybeans
-
$195
Shrimp Tempura (1 Pc)
-
$195
Smelt Egg (2 Oz)
-
$195
Oshinko (4 Pcs)
Yellow pickled radish
-
$195
Yama Gobo (4 Pcs)
Mountain carrot
-
$100
Wonton Chip (12 Pcs)
-
$100
Ginger Dressing (3 Oz)
-
$100
Sesame Dressing (3 Oz)
-
$100
Kale Mustard Sauce (3 Oz)
-
$100
Honey Tofu Sauce (3 Oz)
-
$100
Yuzu Ponzu Sauce (3 Oz)
Lunch Special
-
$895
Chicken (Beef) Teriyaki*
Charbroiled chicken (beef) seasoned with teriyaki sauce
-
$995
Chicken (Beef) Sukiyaki*
Thinly sliced chicken (beef) with vegetables, noodle and tofu cooked in a sukiyaki broth
-
$995
Tonkatsu
Lightly breaded and fried pork loin, served with a special tonkatsu sauce
-
$995
Salmon Teriyaki*
Choice-cut salmon charbroiled with teriyaki sauce
-
$995
Shrimp & Vegetable Tempura
Lightly fried shrimp and vegetables served with tempura sauce
-
$1195
Bbq Beef Ribs
Marinated asian-style bbq beef ribs
Lunch Combination
-
$1095
Chicken & Beef Teriyaki*
-
$995
Chicken Teriyaki with Shrimp & Vegetable Tempura
-
$1195
Beef Teriyaki with Shrimp & Vegetable Tempura*
-
$1095
Chicken Teriyaki & Bbq Beef Ribs
-
$1095
Tonkatsu (Pork Loin) with Shrimp & Vegetable Tempura
-
$1095
Salmon Teriyaki with Shrimp & Vegetable Tempura*
-
$1295
Bbq Beef Ribs with Shrimp & Vegetable Tempura
Lunch Deluxe
-
$1095
Ninja Deluxe
Chicken teriyaki, shrimp & vegetable tempura, california roll (3pcs)
-
$1295
Samurai Deluxe*
Chicken teriyaki, beef teriyaki, shrimp & vegetable tempura, california roll (3 pcs)
-
$1395
Kabuki Deluxe
Chicken teriyaki, bbq beef ribs, shrimp & vegetable tempura, california roll (3 pcs)
Lunch Sushi Combination
-
$1295
Omakase Special*
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, sea eel, albacore and california roll (6 pcs)
-
$1395
Omakase Deluxe* **
Tuna, salmon, yellowtail, white fish, shrimp, krab, egg, freshwater eel, albacore and spicy tuna loll (6 pcs)
-
$1195
Chirashi Sushi*
Assorted sashimi (7 varieties) over a bed of sushi rice
Vegetarian Selection
Appetizer
-
$495
Sauteed Asparagus
-
$495
Garlic Edamame
-
$495
Pickled Vegetables
-
$495
Organic Tofu
Without sauce
-
$695
Fried Tofu
Without sauce
-
$595
Spicy Tofu On Crispy Rice
-
$595
Shitake Tofu
Salad
-
$495
House Salad
-
$695
Gourmet Spring Mix Salad
-
$595
Seaweed Salad
-
$895
Mizuna and Grapefruit Salad
-
$795
Kale Salad
Sushi Roll
-
$375
Bean Curd Sushi
-
$425
Asparagus Roll
-
$425
Cucumber Roll
-
$425
Avocado Roll
-
$425
Vegetable Roll
-
$425
Oshinko Roll
-
$495
Tofu Roll
-
$895
Veggie Rainbow Roll
Entree, Noodle, Rice
-
$995
Tofu Steak
-
$795
Veggie Ramen
-
$395
Onigiri (Plum)
-
$395
Yaki Onigiri (Plum)
-
$150
Rice (White/brown)
-
$195
Sushi Rice (White/brown)
Side
-
$195
Edamame
-
$195
Oshinko (4 Pcs)
-
$195
Yama Gobo (4 Pcs)
-
$100
Ginger Dressing (3 Oz)
-
$100
Sesame Dressing (3 Oz)
-
$100
Kale Mustard Sauce (3 Oz)
-
$100
Honey Tofu Sauce (3 Oz)
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Kabuki Japanese Restaurant restaurant.