Lam's Vietnamese Restaurant
Vietnamese Restaurant
(605) 274-9898
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$1099
Lam's Egg Rolls
Hand-rolled daily made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$1099
Spring Rolls
A traditional salad rolls made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$799
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
Noodle Soup
-
$999
Hu Tieu
Pronounced "who-teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$1000
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime.
-
$999
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of eye round, chuck roast, and/or beefballs. Served with flat rice vermicelli noodle and comes with side of bean sprouts, thai basil, and lime. Hoisin and sriracha sauces are provided.
Season Bowls
-
$999
Autumn Bowl
Combines the flavorful of grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled pork and grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled pork, rice-floured shredded-pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Rice Platters
-
not listed
Spicy Caramelized Chk
-
$1000
Chicken Combo
A simple savory plate consisting of marinated-simmer cornish hen with rice and vegetables. this one comes with a portion of shredded pork. dine-in guests are complemented with a carrot and potato soup. served with our house sauce.
-
$1200
Ultimate Pork Platter
A pork-lover’s favorite: a plate with everything on it! this hefty meal consists of four courses of pork: seasoned-grill pork chops, marinated-grill pork shoulders, shredded pork, steamed pork pie, and fried egg with rice and vegetables. dine-in guests are complemented with a carrot and potato soup. served with our house sauce.
-
$1000
Double Pork Special
Our third combo for the pork lover consisting of marinated-grill pork shoulders, shredded pork, fried egg, with rice and vegetables. dine-in guests are complemented with a carrot and potato soup. served with our house sauce.
-
$1000
Pork Chops
Another combo for the pork lover consisting of seasoned-grill pork chops, shredded pork, with rice and vegetables. dine-in guests are complemented with a carrot and potato soup. served with our house sauce.
-
$1000
Lam’s Special
A pork lover’s hearty meal consisting of three pork courses with rice and vegetables. dine-in guests are complemented with a carrot and potato soup. served with our house sauce.
Stir Fried Dinners
-
$1200
Beefsteak with Fried Rice
Another of lam’s signature dish. beef sirloin cut are cubed and marinated with rice wine, and seasoned with oriental spices. a fabulously savory dish served with lam’s fried rice, vegetables, and lime wedge.
-
$1000
Combination Fried Rice
The combo fried rice combines the succulent shrimp and flavorful white chicken meat into a unique flavor of its own.
-
$1000
Beef Stir-Fried Noodle
A stir-fry beef noodle plate featuring beef short ribs, marinated and seared over flame.
-
$1000
Beefsteak with Jasmine Rice
A lam’s signature dish. beef sirloin cut are cubed and marinated with rice wine, and season with oriental spices. whether with jasmine or fried rice, this dish is best served with side vegetables and lime wedge.
-
$1000
Shrimp Stir-Fried Noodle
A seafood variation of our stir-fry noodle. cooked in the same manner as the chicken stir-fry noodle, the shrimp stir-fry noodle offer more savory flavor. this stir-fry noodle meal is available as a combo stir-fry noodle for 10 bucks. served with our roasted peppery sauce.
-
$900
Chicken Stir-Fried Noodle
A traditional vietnamese dish using noodle and a wide array of vegetables and herbs, tossed together with meat, then blended with our house seasonings. this stir-fry noodle meal is available with chicken, shrimp, chicken and shrimp (combo) , beef, or tofu. served with our roasted peppery sauce.
-
$1000
Lam’s Shrimp Fried Rice
Craving seafood - try our shrimp fried rice! cooked in the same manner as the lam’s chicken fried rice, with fresh aromatic spices to bring out the savory flavor of fried rice. served with our roasted peppery sauce.
-
$900
Lam’s Chicken Fried Rice
Experience our signature dish made with fresh aromatic spices to bring out the savory flavor of fried rice. in terms of traditional fried foods, this isn’t one of them. our method of cooking fried rice differs than most. our rice is tossed in a wok with cooked jasmine rice, oriental sausages, chicken breast, omelet, and blended in our house seasonings. served with our roasted peppery sauce.
Vegetarian
-
$800
Crispy Soft Tofu
Our most delicate dish to make with an amazing taste! silk tofu are cubed and lightly breaded then pan fried. best eaten hot and quick! served with a sweet plum sauce. may be served as an appetizer or an entree.
-
$700
Veggie Noodle
Stir-fry noodle as it should have been: veggie-style! chopped fried firm tofu with slim slices of steamed young tofu combined with an array of vegetables to form this beautiful dish.
-
$800
Veggie Bowl
This is the vegetarian version of our famous spring bowl. yes, even the egg rolls are made of vegetables! served with a house blended soy sauce.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$1099
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$1099
Spring Rolls
A traditional salad rolls made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$799
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
Noodle Soup
-
$999
Hu Tieu
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime.
-
$999
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beefballs. Served with flat rice vermicelli noodle that comes with side of bean sprouts, thai basil, hot peppers, and lime. Hoisin and sriracha sauces are provided.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam’s Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam’s Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
Combines strips of cooked tofu with various vegetables.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$699
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried nooodle that combines shrimps with white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad rolls made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
Noodle Soup
-
$999
Hu Tieu
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beefballs. Served with flat rice vermicelli noodle that comes with side of bean sprouts, thai basil, hot peppers, and lime. Hoisin and sriracha sauces are provided.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam’s Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam’s Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
Combines strips of cooked tofu with various vegetables.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried nooodle that combines shrimps with white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beefballs. Served with flat rice vermicelli noodle that comes with side of bean sprouts, thai basil, hot peppers, and lime. Hoisin and sriracha sauces are provided.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam’s Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam’s Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
Combines strips of cooked tofu with various vegetables.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beefballs. Served with flat rice vermicelli noodle that comes with side of bean sprouts, thai basil, hot peppers, and lime. Hoisin and sriracha sauces are provided.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam’s Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam’s Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
Combines strips of cooked tofu with various vegetables.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beefballs. Served with flat rice vermicelli noodle that comes with side of bean sprouts, thai basil, hot peppers, and lime. Hoisin and sriracha sauces are provided.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam’s Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam’s Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
Combines strips of cooked tofu with various vegetables.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beefballs. Served with flat rice vermicelli noodle that comes with side of bean sprouts, thai basil, hot peppers, and lime. Hoisin and sriracha sauces are provided.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam’s Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam’s Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
Combines strips of cooked tofu with various vegetables.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beefballs. Served with flat rice vermicelli noodle that comes with side of bean sprouts, thai basil, hot peppers, and lime. Hoisin and sriracha sauces are provided.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam’s Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam’s Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
Combines strips of cooked tofu with various vegetables.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beefballs. Served with flat rice vermicelli noodle that comes with side of bean sprouts, thai basil, hot peppers, and lime. Hoisin and sriracha sauces are provided.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam’s Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam’s Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
Combines strips of cooked tofu with various vegetables.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beefballs. Served with flat rice vermicelli noodle that comes with side of bean sprouts, thai basil, hot peppers, and lime. Hoisin and sriracha sauces are provided.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam’s Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam’s Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
Combines strips of cooked tofu with various vegetables.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beefballs. Served with flat rice vermicelli noodle that comes with side of bean sprouts, thai basil, hot peppers, and lime. Hoisin and sriracha sauces are provided.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam’s Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam’s Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
Combines strips of cooked tofu with various vegetables.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beefballs. Served with flat rice vermicelli noodle that comes with side of bean sprouts, thai basil, hot peppers, and lime. Hoisin and sriracha sauces are provided.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam’s Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam’s Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
Combines strips of cooked tofu with various vegetables.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beefballs. Served with flat rice vermicelli noodle that comes with side of bean sprouts, thai basil, hot peppers, and lime. Hoisin and sriracha sauces are provided.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam’s Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam’s Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
Combines strips of cooked tofu with various vegetables.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beefballs. Served with flat rice vermicelli noodle that comes with side of bean sprouts, thai basil, hot peppers, and lime. Hoisin and sriracha sauces are provided.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam’s Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam’s Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
Combines strips of cooked tofu with various vegetables.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beefballs. Served with flat rice vermicelli noodle that comes with side of bean sprouts, thai basil, hot peppers, and lime. Hoisin and sriracha sauces are provided.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam’s Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam’s Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
Combines strips of cooked tofu with various vegetables.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beefballs. Served with flat rice vermicelli noodle that comes with side of bean sprouts, thai basil, hot peppers, and lime. Hoisin and sriracha sauces are provided.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam’s Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam’s Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
Combines strips of cooked tofu with various vegetables.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
-
$800
Spicy Chicken Curry "Ca Ri Ga"
Chicken sautee in coconut creme, milk, curry powder, and potatoes. Served with breads, rice, or noodle.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime. Cannot be substituted with egg noodle.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beef balls. Served with flat rice vermicelli noodle that comes with a side of bean sprouts, basil, hot peppers, and lime. Hoisin and sriracha sauces are provided. Cannot be substituted with egg noodle.
-
$1000
Crab Noodle "Bun Rieu"
Ground up pork and crab meat, this seafood broth is served with dense vermicelli noodle and cubed tofu. Served with side of cabbage and lime.
-
$1000
Hu Tieu Mi "Egg Noodle"
Hu Tieu, but with egg noodle and lettuce leafs. Served with side of bean sprouts, cilantro, and lime.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
-
$999
Summer Tom
Only with grilled shrimps.
-
$1000
Summer Chicken
Grilled chicken breast with choice of shrimps or egg rolls.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam's Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam's Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
A vegetarian stir-fried noodle dish that combines an array of vegetables with strips of cooked tofu.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
-
$800
Spicy Chicken Curry "Ca Ri Ga"
Chicken sautee in coconut creme, milk, curry powder, and potatoes. Served with breads, rice, or noodle.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime. Cannot be substituted with egg noodle.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beef balls. Served with flat rice vermicelli noodle that comes with a side of bean sprouts, basil, hot peppers, and lime. Hoisin and sriracha sauces are provided. Cannot be substituted with egg noodle.
-
$1000
Crab Noodle "Bun Rieu"
Ground up pork and crab meat, this seafood broth is served with dense vermicelli noodle and cubed tofu. Served with side of cabbage and lime.
-
$1000
Hu Tieu Mi "Egg Noodle"
Hu Tieu, but with egg noodle and lettuce leafs. Served with side of bean sprouts, cilantro, and lime.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
-
$999
Summer Tom
Only with grilled shrimps.
-
$1000
Summer Chicken
Grilled chicken breast with choice of shrimps or egg rolls.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam's Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam's Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
A vegetarian stir-fried noodle dish that combines an array of vegetables with strips of cooked tofu.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
-
$800
Spicy Chicken Curry "Ca Ri Ga"
Chicken sautee in coconut creme, milk, curry powder, and potatoes. Served with breads, rice, or noodle.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime. Cannot be substituted with egg noodle.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beef balls. Served with flat rice vermicelli noodle that comes with a side of bean sprouts, basil, hot peppers, and lime. Hoisin and sriracha sauces are provided. Cannot be substituted with egg noodle.
-
$1000
Crab Noodle "Bun Rieu"
Ground up pork and crab meat, this seafood broth is served with dense vermicelli noodle and cubed tofu. Served with side of cabbage and lime.
-
$1000
Hu Tieu Mi "Egg Noodle"
Hu Tieu, but with egg noodle and lettuce leafs. Served with side of bean sprouts, cilantro, and lime.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
-
$999
Summer Tom
Only with grilled shrimps.
-
$1000
Summer Chicken
Grilled chicken breast with choice of shrimps or egg rolls.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam's Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam's Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
A vegetarian stir-fried noodle dish that combines an array of vegetables with strips of cooked tofu.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
-
$800
Spicy Chicken Curry "Ca Ri Ga"
Chicken sautee in coconut creme, milk, curry powder, and potatoes. Served with breads, rice, or noodle.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime. Cannot be substituted with egg noodle.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beef balls. Served with flat rice vermicelli noodle that comes with a side of bean sprouts, basil, hot peppers, and lime. Hoisin and sriracha sauces are provided. Cannot be substituted with egg noodle.
-
$1000
Crab Noodle "Bun Rieu"
Ground up pork and crab meat, this seafood broth is served with dense vermicelli noodle and cubed tofu. Served with side of cabbage and lime.
-
$1000
Hu Tieu Mi "Egg Noodle"
Hu Tieu, but with egg noodle and lettuce leafs. Served with side of bean sprouts, cilantro, and lime.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
-
$999
Summer Tom
Only with grilled shrimps.
-
$1000
Summer Chicken
Grilled chicken breast with choice of shrimps or egg rolls.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam's Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam's Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
A vegetarian stir-fried noodle dish that combines an array of vegetables with strips of cooked tofu.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
-
$800
Spicy Chicken Curry "Ca Ri Ga"
Chicken sautee in coconut creme, milk, curry powder, and potatoes. Served with breads, rice, or noodle.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime. Cannot be substituted with egg noodle.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beef balls. Served with flat rice vermicelli noodle that comes with a side of bean sprouts, basil, hot peppers, and lime. Hoisin and sriracha sauces are provided. Cannot be substituted with egg noodle.
-
$1000
Crab Noodle "Bun Rieu"
Ground up pork and crab meat, this seafood broth is served with dense vermicelli noodle and cubed tofu. Served with side of cabbage and lime.
-
$1000
Hu Tieu Mi "Egg Noodle"
Hu Tieu, but with egg noodle and lettuce leafs. Served with side of bean sprouts, cilantro, and lime.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
-
$999
Summer Tom
Only with grilled shrimps.
-
$1000
Summer Chicken
Grilled chicken breast with choice of shrimps or egg rolls.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam's Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam's Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
A vegetarian stir-fried noodle dish that combines an array of vegetables with strips of cooked tofu.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of pork and egg fillings. A delicious and hearty snack.
-
$160
Lam's Egg Rolls
Hand-rolled daily and made with minced pork and chicken with various vegetables then pan-fried. Comes with sweet plum sauce or homemade fish sauce.
-
$260
Spring Rolls
A traditional salad roll made of pork with shrimps, vegetable mix, and rice vermicelli noodle wrapped in moistened rice paper. Comes with peanut sauce, homemade fish sauce, or vegan sauce. Choice of pork with shrimps, shredded pork, or vegetarian rolls.
-
$699
Chicken Bits
Bite-sized chicken meat lightly battered and pan-fried. Comes with sweet plum sauce. Add rice for $1.
-
$800
Spicy Chicken Curry "Ca Ri Ga"
Chicken sautee in coconut creme, milk, curry powder, and potatoes. Served with breads, rice, or noodle.
Noodle Soup
-
$999
Hu Tieu (Pork & Shrimp Noodle)
Pronounced "who teal" is Pho's unpopular cousin. It is made from pork stock with rock candy. Served with slices of pork and shrimps. Comes with side of bean sprouts, cilantro/mint, and lime.
-
$999
Spicy Pho
A heavier broth with denser rice vermicelli noodle. Seasoned with chili oil and lemongrass. A good bowl for wintry weather! Served with beef shank and comes with a side of cabbage, cilantro/mint, and lime. Cannot be substituted with egg noodle.
-
$799
Pho
A light broth made of beef bones with various vegetables. Seasoned with 5-spices. Pho offers several choices: slices of rare eye round, chuck roast, or beef balls. Served with flat rice vermicelli noodle that comes with a side of bean sprouts, basil, hot peppers, and lime. Hoisin and sriracha sauces are provided. Cannot be substituted with egg noodle.
-
$1000
Crab Noodle "Bun Rieu"
Ground up pork and crab meat, this seafood broth is served with dense vermicelli noodle and cubed tofu. Served with side of cabbage and lime.
-
$1000
Hu Tieu Mi "Egg Noodle"
Hu Tieu, but with egg noodle and lettuce leafs. Served with side of bean sprouts, cilantro, and lime.
Season Bowls
-
$999
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$999
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$999
Summer Bowl
Combines grilled bbq pork with grilled shrimps.
-
$999
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
-
$999
Summer Tom
Only with grilled shrimps.
-
$1000
Summer Chicken
Grilled chicken breast with choice of shrimps or egg rolls.
Rice Platters
-
$999
Spicy Caramelized Chicken
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$999
Simmered Chicken Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1199
Ultimate Pork Platter
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$999
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$999
Pork Chops
Features two large pork chops and rice-floured shredded pork.
-
$999
Lam's Special
Features one large pork chops with a steamed pork pie.
Fried Rice Platters
-
$1199
Beefsteak with Fried Rice
The Lam's beefsteak served with fried rice!
-
$999
Combination Fried Rice
Combines shrimps with white chicken meat and steamed rice.
-
$999
Lam's Beefsteak
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with rice and vegetables.
-
$999
Shrimp Fried Rice
Fried rice made with shrimps.
-
$899
Lam's Chicken Fried Rice
Our signature fried rice made with chicken!
Vegetarian
-
$799
Crispy Soft Tofu
Lightly battered fried young tofu. Best enjoyed hot and crispy!
-
$750
Veggie Stir-Fried Noodle
A vegetarian stir-fried noodle dish that combines an array of vegetables with strips of cooked tofu.
-
$799
Veggie Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$260
Veggie Spring Roll
Made with strips of tofu, jicama, carrot and taro then wrapped in moistened rice paper.
-
$699
Veggie Fried Rice
Fried rice made with vegetables.
-
$300
Banh Mi Bi Chay
Vietnamese sandwich filled with vegetarian ingredients.
Stir-Fried Noodles
-
$999
Beef Stir-Fried Noodle
A two-step process, made with sauteing marinated short ribs and adding it to the stir-fried noodle.
-
$999
Combination Stir-Fried Noodle
Stir-fried noodle that combines shrimps and white chicken meat.
-
$899
Chicken Stir-Fried Noodle
Stir-fried noodle with chicken.
-
$999
Shrimp Stir-Fried Noodle
Stir-fried noodle with shrimps.
Banh Mi
-
$449
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$399
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$399
Cotton Chicken
Sautes shreds of chicken meat.
-
$399
Cold Cuts (Thit Nguoi)
Cured pork packed tightly into a roll.
-
$399
Pork Rolls
Ground up pork packed tightly into a roll and steamed.
-
$399
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$300
Op La
Fried egg over medium.
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of ground pork, sausage and egg fillings. A delicious and hearty snack.
-
$160
Pork Fried Rolls
Fried rolls made minced pork and various root vegetables. served with plum sauce.
-
$260
Spring Rolls
Moistened hand rolled with rice paper. choice of 3 flavors: pork, shrimp, combo (pork/shrimp) , or vegan
-
$700
Chicken Bites
Bite-sized chicken meat lightly battered and pan-fried. served with sweet sour sauce
-
$500
Fried Banana Rolls
NEW! 4 rolls per order
Noodle Soup
-
$1000
Rice Noodle Soup
Also known as "hu tieu" is Pho's unpopular cousin. made with pork and seafood stock, meal is served with slices of pork and shrimps. comes with bean sprouts and lime wedge. Optional: see below
-
$1000
Spicy Pho
Also known as "bun bo hue," is a heavier broth with denser rice vermicelli noodle. seasoned with chili oil and lemongrass. served with slices of beef brisket. cannot be substituted with egg noodle.
-
$1000
Beef Pho
A light broth made of beef bones with various vegetables. seasoned with 5-spices, pho is served with choices of slim eye round, cooked brisket, beefballs or as combination of all three. cannot be substituted with egg noodle.
-
$1000
Bun Rieu
Made with seafood stock, this noodle soup is served with ground pork and crab paste, slices of pork and fried tofu cubes. comes with side of cabbage. cannot be substituted w/ egg noodle.
-
$1000
Egg Noodle Soup
Made w/ pork and seafood stock, this meal is served w/ sliced pork, shrimps, combo of pork and shrimp, or chicken.
Season Bowls
-
$1000
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$1000
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$1000
Summer Bowl
Combines grilled bbq pork with grilled shrimps. optional: no pork, only shrimp
-
$1000
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
-
$1000
Chicken Bowl
Grilled chicken breast with choice of shrimps or egg rolls.
Combo Platters
-
$1000
Spicy Chicken Combo
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$1000
Cornish Hen Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1200
Ultimate Pork Combo
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$1000
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$1000
Pork Chops Combo
Features two large pork chops and rice-floured shredded pork.
-
$1000
Lam's Special
Features one large pork chops with a steamed pork pie.
-
$1000
Stuffed Tofu Combo
This is not a vegetarian dish! This dish features ground pork and shrimp stuffed inside tofu fillet, serve with spicy sauce
-
$1000
Gingery Chicken Combo
Features breast meat over fried rice with gingery sauce. optional: for gluten free, ask for steam rice
-
$1000
Vietnamese Bbq Pork Combo
Features our marinated and grilled pork tenderloin with shredded pork
-
$1200
Lam's Beefsteak Combo
Our signature dish of marinated beef tips saute w/ onion
Stir-Fry Entrees
-
$1000
Fried Rice
Steam rice toss with house sauce (soy based) w/ eggs, green onion, and pork sausages.
-
$1200
Lam's Beefsteak W/ Fried Rice
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with fried rice and vegetables. Extra beef counts as another order
-
$1000
Stir-Fried Noodle
Wheat noodle toss with house sauce (soy based) with cabbage, carrots, bamboo shoots, and green onion
-
$1000
Beef Stir-Fries Noodle
Our signature dish with marinated boneless short ribs over stir-fries noodle
Vege
-
$900
Vege Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$160
Vege Fried Rolls
Fried eggroll skin, filled with tuber vegetables, eggs, mung bean, and bean thread noodle
-
$800
Vege Fried Rice
Steam rice toss in house sauce (soy based) with tofu pieces, green onion, and eggs
-
$400
Vege Sandwich, Aka Banh Mi Chay
A light snack, this sandwich is made with tuber vegetables and vietnamese mayo
-
$1000
Vege Egg Noodle Soup
NEW! vegan broth served w/ egg noodle and tofu skins. optional: spicy
Vegan
-
$260
Vegan Rolls
Moistened rice paper, hand roll w/ tuber vegetables, lettuce mix, and vermicelli noodle. serve w/ vegan dipping sauce
-
$800
Crispy Soft Tofu
A bland appetizer. features lightly fried soft tofu.
-
$800
Vegan Stir-Fried Noodle
Wheat noodle toss in house sauce (soy based) with tofu, cabbage, carrot, bamboo shoots, and green onion
-
$900
Spiced Tofu Combo
Spiced fried tofu served w/ rice. Not overly spicy
-
$900
Vegan Bowl
NEW! Vermicelli salad bowl prepared with tuber vegetables, lettuce, bean sprouts, pickled carrots, and tofu strips. serve w/ vegan dressing sauce.
-
$1000
Vegan Noodle Soup
NEW! Vegan broth made of fruits and vegetables, topped with fried tofu, florets, and carrots. service w/ bean sprout. Optional: Spicy or Gluten Free
-
$1200
Vegan #5
NEW! A plant based protein combo platter. features tofu fillet, tofu skin, vegetables, and rice.
Banh Mi
-
$450
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$400
Xiu Mai (Crushed Meatballs)
Vietnamese crushed meatballs sandwich.
-
$400
Cotton Chicken
Sautes shreds of chicken meat.
-
$400
Cold Cuts (Thit Nguoi)
Cured pork shoulder packed tightly into a roll. A delicacy for lard lovers.
-
$400
Pork Rolls Aka Cha Lua
Ground up pork packed tightly into a roll and steamed.
-
$400
Vietnamese Bbq Pork
Vietnamese BBQ grilled pork.
-
$400
Op La
Fried eggs over medium.
-
$450
Ca Moi
NEW! literally means canned-sardines, serve w/ onion
Stew
-
$1000
Spicy Chicken Curry
Spicy curry w/ chicken and potatoes
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of ground pork, sausage and egg fillings. A delicious and hearty snack.
-
$160
Pork Fried Rolls
Fried rolls made minced pork and various root vegetables. served with plum sauce.
-
$260
Spring Rolls
Moistened hand rolled with rice paper. choice of 3 flavors: pork, shrimp, combo (pork/shrimp) , or vegan
-
$700
Chicken Bites
Bite-sized chicken meat lightly battered and pan-fried. served with sweet sour sauce
-
$500
Fried Banana Rolls
NEW! 4 rolls per order
Noodle Soup
-
$1000
Rice Noodle Soup
Also known as "hu tieu" is Pho's unpopular cousin. made with pork and seafood stock, meal is served with slices of pork and shrimps. comes with bean sprouts and lime wedge. Optional: see below
-
$1000
Spicy Pho
Also known as "bun bo hue," is a heavier broth with denser rice vermicelli noodle. seasoned with chili oil and lemongrass. served with slices of beef brisket. cannot be substituted with egg noodle.
-
$1000
Beef Pho
A light broth made of beef bones with various vegetables. seasoned with 5-spices, pho is served with choices of slim eye round, cooked brisket, beefballs or as combination of all three. cannot be substituted with egg noodle.
-
$1000
Bun Rieu
Made with seafood stock, this noodle soup is served with ground pork and crab paste, slices of pork and fried tofu cubes. comes with side of cabbage. cannot be substituted w/ egg noodle.
-
$1000
Egg Noodle Soup
Made w/ pork and seafood stock, this meal is served w/ sliced pork, shrimps, combo of pork and shrimp, or chicken.
Season Bowls
-
$1000
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$1000
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$1000
Summer Bowl
Combines grilled bbq pork with grilled shrimps. optional: no pork, only shrimp
-
$1000
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
-
$1000
Chicken Bowl
Grilled chicken breast with choice of shrimps or egg rolls.
Combo Platters
-
$1000
Spicy Chicken Combo
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$1000
Cornish Hen Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1200
Ultimate Pork Combo
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$1000
Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$1000
Pork Chops Combo
Features two large pork chops and rice-floured shredded pork.
-
$1000
Lam's Special
Features one large pork chops with a steamed pork pie.
-
$1000
Gingery Chicken Combo
Features breast meat over fried rice with gingery sauce. optional: for gluten free, ask for steam rice
-
$1000
Vietnamese Bbq Pork Combo
Features our marinated and grilled pork tenderloin with shredded pork
-
$1200
Lam's Beefsteak Combo
Our signature dish of marinated beef tips saute w/ onion
Stir-Fry Entrees
-
$1000
Fried Rice
Steam rice toss with house sauce (soy based) w/ eggs, green onion, and pork sausages.
-
$1200
Lam's Beefsteak W/ Fried Rice
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with fried rice and vegetables. Extra beef counts as another order
-
$1000
Stir-Fried Noodle
Wheat noodle toss with house sauce (soy based) with cabbage, carrots, bamboo shoots, and green onion
-
$1000
Beef Stir-Fries Noodle
Our signature dish with marinated boneless short ribs over stir-fries noodle
Vege
-
$900
Vege Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$160
Vege Fried Rolls
Fried eggroll skin, filled with tuber vegetables, eggs, mung bean, and bean thread noodle
-
$800
Vege Fried Rice
Steam rice toss in house sauce (soy based) with tofu pieces, green onion, and eggs
-
$400
Vege Sandwich, Aka Banh Mi Chay
A light snack, this sandwich is made with tuber vegetables and vietnamese mayo
-
$1000
Vege Egg Noodle Soup
NEW! vegan broth served w/ egg noodle and tofu skins. optional: spicy
Vegan
-
$260
Vegan Rolls
Moistened rice paper, hand roll w/ tuber vegetables, lettuce mix, and vermicelli noodle. serve w/ vegan dipping sauce
-
$800
Crispy Soft Tofu
A bland appetizer. features lightly fried soft tofu.
-
$800
Vegan Stir-Fried Noodle
Wheat noodle toss in house sauce (soy based) with tofu, cabbage, carrot, bamboo shoots, and green onion
-
$900
Spiced Tofu Combo
Spiced fried tofu served w/ rice. Not overly spicy
-
$900
Vegan Bowl
NEW! Vermicelli salad bowl prepared with tuber vegetables, lettuce, bean sprouts, pickled carrots, and tofu strips. serve w/ vegan dressing sauce.
-
$1000
Vegan Noodle Soup
NEW! Vegan broth made of fruits and vegetables, topped with fried tofu, florets, and carrots. service w/ bean sprout. Optional: Spicy or Gluten Free
-
$1200
Vegan #5
NEW! A plant based protein combo platter. features tofu fillet, tofu skin, vegetables, and rice.
Banh Mi
-
$450
Special Combo
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$400
Crushed Meatballs Aka Xiu Mai
Vietnamese crushed meatballs sandwich.
-
$400
Cotton Chicken
Sautes shreds of chicken meat.
-
$400
Cold Cuts Aka Thit Nguoi
Cured pork shoulder packed tightly into a roll. A delicacy for lard lovers.
-
$400
Pork Rolls Aka Cha Lua
Ground up pork packed tightly into a roll and steamed.
-
$400
Viet Grilled Pork
Vietnamese BBQ grilled pork.
-
$400
Op La
Fried eggs over medium.
-
$450
Ca Moi
NEW! literally means canned-sardines, serve w/ onion
Stew
-
$1000
Spicy Chicken Curry
Spicy curry w/ chicken and potatoes
Main Menu
Appetizers
-
$250
Bun Bao
Also known as "banh bao" is a ball-sized dumpling of ground pork, sausage and egg fillings. A delicious and hearty snack.
-
$600
Pork Fried Rolls
Fried rolls made w/ minced pork and various root vegetables. served with sweet & sour sauce. An order comes with 4 rolls.
-
$260
Spring Rolls
Moistened hand rolled with rice paper. choice of 3 flavors: pork, shrimp, combo (pork/shrimp) , or vegan
-
$700
Chicken Bites
Bite-sized chicken meat lightly battered and pan-fried. served with sweet sour sauce
-
$500
Fried Banana Rolls
NEW! 4 rolls per order
Noodle Soup
-
$1000
Rice Noodle Soup
Also known as "hu tieu" is Pho's unpopular cousin. made with pork and seafood stock, meal is served with slices of pork and shrimps. comes with bean sprouts and lime wedge. Optional: see below
-
$1000
Spicy Pho
Also known as "bun bo hue," is a heavier broth with denser rice vermicelli noodle. seasoned with chili oil and lemongrass. served with slices of beef brisket. cannot be substituted with egg noodle.
-
$1000
Beef Pho
A light broth made of beef bones with various vegetables. seasoned with 5-spices, pho is served with choices of slim eye round, cooked brisket, beefballs or as combination of all three. cannot be substituted with egg noodle.
-
$1000
Bun Rieu
Made with seafood stock, this noodle soup is served with ground pork and crab paste, slices of pork and fried tofu cubes. comes with side of cabbage. cannot be substituted w/ egg noodle.
-
$1000
Egg Noodle Soup
Made w/ pork and seafood stock, this meal is served w/ sliced pork, shrimps, combo of pork and shrimp, or chicken.
Season Bowls
-
$1000
Autumn Bowl
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
-
$1000
Winter Bowl
Features sizzling beef ribs meat with sauteed onions.
-
$1000
Summer Bowl
Combines grilled bbq pork with grilled shrimps. optional: no pork, only shrimp
-
$1000
Spring Bowl
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
-
$1000
Chicken Bowl
Grilled chicken breast with choice of shrimps or egg rolls.
Combo Platters
-
$1000
#1 Lam's Special
Features one large pork chops with a steamed pork pie.
-
$1000
#2 Pork Chops Combo
Features two large pork chops and rice-floured shredded pork.
-
$1000
#3 Viet Bbq Pork Combo
Features our marinated and grilled pork tenderloin with shredded pork
-
$1000
#4 Double Pork Special
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
-
$1200
#5 Ultimate Pork Combo
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
-
$1000
#6 Cornish Hen Combo
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
-
$1000
#8 Spicy Chicken Combo
Sauteed chicken in peppery flakes with lemongrass until caramelize.
-
$1000
#9 Gingery Chicken Combo
Features breast meat over fried rice with gingery sauce. optional: for gluten free, ask for steam rice
-
$1200
#10 Lam's Beefsteak Combo
Our signature dish of marinated beef tips saute w/ onion
Stir-Fry Entrees
-
$1000
Fried Rice
Steam rice toss with house sauce (soy based) w/ eggs, green onion, and pork sausages.
-
$1200
Lam's Beefsteak W/ Fried Rice
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with fried rice and vegetables. Extra beef counts as another order
-
$1000
Stir-Fried Noodle
Wheat noodle toss with house sauce (soy based) with cabbage, carrots, bamboo shoots, and green onion
-
$1000
Beef Stir-Fried Noodle
Our signature dish with marinated boneless short ribs over stir-fries noodle
Vege
-
$900
Vege Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
-
$600
Vege Fried Rolls
Fried eggroll skin, filled with tuber vegetables, eggs, mung bean, and bean thread noodle
-
$800
Vege Fried Rice
Steam rice toss in house sauce (soy based) with tofu pieces, green onion, and eggs
-
$400
Vege Banh Mi
A light snack, this sandwich is made with tuber vegetables and vietnamese mayo
-
$1000
Vege Egg Noodle Soup
NEW! vegan broth served w/ egg noodle and tofu skins. optional: spicy
Vegan
-
$260
Vegan Rolls
Moistened rice paper, hand roll w/ tuber vegetables, lettuce mix, and vermicelli noodle. serve w/ vegan dipping sauce
-
$800
Vegan Stir-Fried Noodle
Wheat noodle toss in house sauce (soy based) with tofu, cabbage, carrot, bamboo shoots, and green onion
-
$900
Spiced Tofu Combo
Spiced fried tofu served w/ rice. Not overly spicy
-
$900
Vegan Bowl
NEW! Vermicelli salad bowl prepared with tuber vegetables, lettuce, bean sprouts, pickled carrots, and tofu strips. serve w/ vegan dressing sauce.
-
$1000
Vegan Noodle Soup
NEW! Vegan broth made of fruits and vegetables, topped with fried tofu, florets, and carrots. service w/ bean sprout. Optional: Spicy or Gluten Free
-
$1200
Vegan #5
NEW! A plant based protein combo platter. features tofu fillet, tofu skin, vegetables, and rice.
Banh Mi (Sandwiches)
-
$450
Special Combo Banh Mi
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
-
$400
Crushed Meatballs Aka Xiu Mai Banh Mi
Vietnamese crushed meatballs sandwich.
-
$400
Cotton Chicken Banh Mi
Sautes shreds of chicken meat.
-
$400
Cold Cuts Banh Mi
Cured pork shoulder packed tightly into a roll. A delicacy for lard lovers.
-
$400
Pork Rolls Banh Mi
Ground up pork packed tightly into a roll and steamed.
-
$400
Grilled Pork Banh Mi
Vietnamese BBQ grilled pork.
-
$400
Op La Banh Mi
Fried eggs over medium.
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$450
Ca Moi Banh Mi
Literally means canned-sardines sandwich
Stew
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$1000
Spicy Chicken Curry
Spicy curry w/ chicken and potatoes
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