Shanghai Restaurant

Main Menu

Appetizers

• $4⁵⁰

  Po Po Platter

• $3²⁵

  Fried Won Ton

• $4⁹⁵

  Cream Cheese Won Ton

• $3⁹⁵

  Egg Roll (Beef Or Vegetables 4 Pcs)

• $7⁵⁰

  Lettuce Wraps with Minced Chicken and Vegetables

• $7⁵⁰

  Jou Yen Chicken

• $6⁵⁰

  Barbecued Spareribs

• $5⁹⁵

  Barbecued Pork

• $5⁹⁵

  Fried Shrimp

• $5⁹⁵

  Paper Wrapped Chicken

• $4⁹⁵

  Pot Sticker

• $4⁹⁵

  Dumplings in Hot Sauce

• $5⁹⁵

  Famous Chinese Chicken Walnut Salad

Soups

• $4⁵⁰

  Hot and Sour Soup

• $3⁹⁵

  Egg Flower Soup

• $5⁹⁵

  Sizzling Rice Soup

• $4⁹⁵

  Wor Won Ton Soup

• $5⁹⁵

  Imperial Soup

• $4⁵⁰

  Seaweed Soup

• $4⁵⁰

  Vegetable Bean Curd Soup

Fowl

• $8⁹⁵

  Almond Chicken

• $8⁹⁵

  Cashew Chicken

• $8⁹⁵

  Moo Goo Gay Pan

• $8⁹⁵

  Sweet and Sour Chicken

• $8⁹⁵

  Moo Shi Chicken

• $8⁹⁵

  Lemon Chicken

• $8⁹⁵

  Sesame Chicken

• $8⁹⁵

  Honey Chicken

• $8⁹⁵

  Garlic Chicken

• $9⁵⁰

  Chicken with Egg Plant in Earthern Pot

Meat

• $8⁹⁵

  Shredded Pork with Plum Sauce

• $8⁹⁵

  Satay Beef

• $8⁹⁵

  Mongolian Beef

• $8⁹⁵

  Beef with Broccoli

• $8⁹⁵

  Beef with Green Pepper

• $8⁹⁵

  Moo Shi Beef Or Pork

• $8⁹⁵

  Beef with Snow Peas and Black Mushroom

• $8⁹⁵

  Garlic Beef

• $8⁹⁵

  Sweet and Sour Pork

Seafood

• $10⁹⁵

  Imperial Shrimp (Shrimp with Broccoli)

• $10⁹⁵

  Garlic Shrimp

• $10⁹⁵

  Sweet and Sour Shrimp

• $10⁹⁵

  Shrimp with Lobster Sauce

• $10⁹⁵

  Shrimp with Snow Peas

• $11⁹⁵

  Double Happiness (Shrimp and Scallop with Vegetables)

• $10⁹⁵

  Shrimp with Black Bean Sauce

• $10⁹⁵

  Sauteed Shrimp

• $10⁹⁵

  Moo Shi Shrimp

• $10⁹⁵

  Filet of Sole with Black Bean Sauce

Chef's Suggestions

• $11⁵⁰

  Shanghai Special

  Shrimp, chicken, pork, mushroom, bamboo shoots, water, chestnuts, snow peas, with chef's special wine sauce

• $9⁵⁰

  Orange Chicken

  Crispy chicken cubes sauteed with juicy orange sauce

• $11⁹⁵

  Shanghai Sizzling Steak

  New york steak grilled to perfection, served on a sizzling platter with fresh vegetables and brown sauce

• $9⁵⁰

  Crispy Beef

  Tender beef slices lightly fried, then sauteed in a brown spicy sauce

• $11⁹⁵

  Sizzling Three Ingredients

  Shrimp, scallop and chicken sauteed with assorted vegetables in a spicy sauce served on a sizzling platter

• $9⁵⁰

  General Tso Chicken

  Diced chicken with hot chili peppers, garlic and onion

• $11⁹⁵

  Kung Poa Triple Crown

  Shrimp, beef and chicken cooked with peanuts and onion in a szechuan sauce

• $9⁵⁰

  Sweet and Pungent Chicken

  Crispy white meat of chicken sauteed in sweet and spicy sauce

• $11⁵⁰

  Sweet and Pungent Shrimp

  Crispy fried shrimp sauteed in sweet and spicy sauce

• $9⁹⁵

  Fire Cracker Beef

  Hot chili peppers sauteed with marinated beef, celery and carrot sticks

• $9⁹⁵

  Lamb with Fresh Leeks

  Sliced lamb sauteed with fresh leeks in a rich brown sauce

• $8⁹⁵

  Ten Ingredients Fried Rice

  Shrimp, chicken, beef and pork mixed with peas, carrots, mushroom, egg, onion and broccoli

• $12⁹⁵

  Walnut Shrimp

  Shrimp prepared in creamy white sauce and laid on a bed of honey roasted walnuts

• $12⁹⁵

  Treasures of the Sea

  Shrimp, scallops and krab meat sauteed with fresh vegetables with garlic wine sauce, nested in a crispy basket

• $8⁹⁵

  Salt and Pepper Chicken

• $11⁵⁰

  Salt and Pepper Shrimp

• $12⁹⁵

  Chef's Filet of Sole

  Moist and tender filet of sole sauteed in a special wine sauce

Szechuan

• $8⁹⁵

  Kung Poa Chicken/beef Or Lamb

• $10⁹⁵

  Kung Poa Shrimp

• $8⁹⁵

  Curry Chicken Or Beef

• $10⁹⁵

  Curry Shrimp

• $8⁹⁵

  Hot and Spicy Chicken

• $8⁹⁵

  Yu Shiang Egg Plant with Shredded Pork

• $11⁵⁰

  Yu Shiang Scallop

• $8⁹⁵

  Yu Shiang Chicken Or Shredded Pork

• $10⁹⁵

  Dry Braised Shrimp

• $8⁹⁵

  Twice Cooked Pork

• $7⁵⁰

  Sauteed Bean Curd, Family Style

• $7⁵⁰

  Braised Bean Curd, Chunking Style

• $8⁵⁰

  String Beans Szechuan Style

Vegetables

• $7⁵⁰

  Four Seasons Vegetables

• $7⁵⁰

  Subgum Vegetables

• $7⁵⁰

  Poached Baby Bok Choy

  With shitaki mushroom

• $7⁵⁰

  Moo Shi Vegetables

• $7⁵⁰

  Snow Peas Water Chestnuts and Mushroom

• $7⁵⁰

  Braised Broccoli

• $7⁵⁰

  Braised Bean Curd, Shanghai Style

• $7⁵⁰

  Egg Foo Young

• $8⁵⁰

  Chicken Or Pork Egg Foo Young

Noodles

• $8⁹⁵

  Shanghai Chow Mein

  Shrimp, chicken and beef with lots of vegetables over pan fried noodle

• $8⁹⁵

  Singapore Rice Noodle

• $8⁹⁵

  Subgum Chow Fun

• $7⁹⁵

  Chicken Or Beef Chow Fun

• $6⁹⁵

  Vegetables Chow Fun

• $8⁹⁵

  Shrimp Chow Fun

• $7⁹⁵

  Chicken/beef Or Pork Lo Mein

  Soft noodle

• $6⁹⁵

  Vegetables Lo Mein

• $8⁹⁵

  Shrimp Lo Mein

• $8⁹⁵

  Subgum Lo Mein

• $7⁹⁵

  Chicken/beef Or Pork Chow Mein (Crispy Noodle)

• $6⁹⁵

  Vegetables Chow Mein

• $8⁹⁵

  Shrimp Chow Mein

Rice

• $6⁹⁵

  Shanghai Fried Rice

• $6⁵⁰

  Chicken/beef Or Pork Fried Rice

• $6⁹⁵

  Shrimp Fried Rice

• $5⁹⁵

  Vegetables Fried Rice

• $5⁹⁵

  Curry Vegetables Fried Rice

Desserts

• $2⁵⁰

  Exotic Ice Cream

  Green tea, red bean ice cream

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Shanghai Restaurant restaurant.