Lotus Garden Vietnamese Cuisine
Vietnamese Restaurant
(415) 282-9088
Dinner Menu
Appetizers
-
$795
Imperial Rolls
Deep fried rolls with minced pork, shrimps, carrots, dried mushrooms, taro roots and onions. served with lettuce & fish sauce.
-
$695
Shrimps & Pork Rolls
Steamed shrimps, pork wrapped in rice papers with lettuce, bean sprouts, mint leaves, & rice noodles. served w/ bean sauce & ground peanuts.
-
$695
Chicken Rolls
Sautéed chicken wrapped in rice papers w/ lettuce, mint leaves, bean sprouts, sprinkled w/ ground peanuts and rice noodles. served with fish sauce.
-
$695
Bbq Pork Rolls
Bbq pork wrapped in rice papers with lettuce, bean sprouts, mint leaves, sprinkled w/ground peanuts and rice noodles. served w/ fish sauce.
-
$895
Vietnames Crepe
Rice flour crepe with bean sprout, chicken and shrimps. served with lettuce and fish sauce.
-
$695
Vietnamese Pot Stickers
Deep fried golden brown sticky rice balls stuffed w/ minced pork, shrimps, carrots, mushrooms. served w/ house special sauce.
-
$895
Fried Calamari
Served with rice noodles, rice papers, lettuce and bean sauce w/ ground peanuts.
-
$1495
Lotus Garden Combination Appetizer
Imperial rolls, bbq lemon grass pork, grilled prawns and sprinkled ground peanuts. served with rice papers, rice noodles, lettuce and fish sauce.
Soups
-
$875
Chicken with Mixed Vegetable Soup
Seasonal vegetable.
-
$495
Catfish Or Prawn Hot& Sour Soup*
Hot and sour catfish or shrimp with bean sprouts, tomatoes, pineapples, celery and mint leaves.
-
$495
Crab Meat and Asparagus Soup
-
$495
Crab Meat and Corn Soup
Salads
-
$775
Beef Salads
Sliced beef mixed with mint leaves, cabbages, onions and sprinkled w/ ground peanuts. served w/ fish sauce.
-
$895
Raw Beef Salads
Thin slices of raw beef seasoning with lemon juice, fish sauce, mint leaves, onions and peanuts.
-
$775
Chicken Salads
Steamed chicken mixed with shredded cabbages, mint leaves and ground peanuts. served with fish sauce.
-
$775
Squid Salads
Tender squids mixed with mint leaves, cabbages and ground peanuts. served with fish sauce.
-
$850
Shrimp and Pork Salads
Sliced pork and shrimps mixed with shredded cabbages, mint leaves and ground peanuts. served with fish sauce.
-
$875
Shrimps, Porks, Lotous, Rootlet Salads
Noodles
-
$895
Pan Fried Soft Rice Noodles with Prawns
Pan fried rice noodles with prawns and vegetables.
-
$875
Pan Fried Soft Rice Noodles
With beef or chicken or pork and vegetables.
-
$895
Combination Crispy Fried Egg Noodles
Sautéed squid, sliced fish, prawns and vegetables on top of crispy noodles.
-
$725
Garlic Noodles
Pan fried noodles with garlic and butter.
-
$895
Garlic Noodles W/shrimps
Pan fried noodles with garlic and butter.
Chicken
-
$950
Five Spiced Roast Chicken*
Tender roast chicken seasoned with five spices.
-
$950
Lemon Grass Chicken
Stir fried slices of chicken marinated in lemon grass green beans, onions and sesame.
-
$950
Chicken with Mixed Vegetables
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables.
-
$950
Sautéed Chicken W/ Coconut, Curry Sauce & Mixed Vegetables
Sprinkled w/ ground peanuts.
-
$995
Lotus Garden Chicken In Coconut Milk
Sautéed in coconut milk, a touch of curry with hot peppers and sprinkled w/ ground peanuts.
Beef
-
$995
Beef with Mixed Vegetables
Sautéed in a light blend of fish sauce and oyster sauce with mixed, seasoned vegetables.
-
$1095
Beef Look Luck (Shaking Beef)
Exceptionally tender square pieces of beef cooked quickly on a high fire with garlic. served on top of lettuce.
-
$995
Lemon Grass Beef*
Stir fried slices of beef marinated in lemon grass, green beans and onions.
-
$995
Bbq Beef with Lemon Grass
Served w/ house special sauce and sprinkled ground peanuts.
-
$995
Beef In Aromatic “lot” Leaf
Grilled juicy minced beef wrapped in “lot” leaf. served with fish sauce and sprinkled with ground peanuts.
-
$995
Lotus Garden Beef In Coconut Milk
Sautéed in coconut milk, a touch of curry with hot peppers and sprinkled w/ peanut.
Seafood
-
$995
Seafood with Mixed Vegetables
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables.
-
$995
Squid with Bamboo Shoots
Stir fried squid with bamboo shoots, chili and sprinkled w/ sesame.
-
$1095
Seafood Combo*
Sautéed prawns and squid with lemon grass, bamboo shoots and sprinkled w/ sesame.
-
$1075
Stir Fried Prawns W/ Garlic & Pepper
Stir fried prawns w/ onion, garlic & black pepper.
-
$1075
Sautéed Prawns W/ Coconut & Curry Sauce Mixed Vegetables
Sprinkled w/ ground peanuts.
-
$1075
Coconut Prawns In Clay Pot
-
$1075
Pan Fried Catfish Fillets
Served with ginger sauce.
-
$1075
Catfish Fillets In Clay Pot
Catfish fillet simmered in clay pot with fish sauce and chili.
-
$1075
Mussel*
Stir fried mussel with black bean sauce and basil leaves.
-
not listed
Steamed Sea Bass Fillets
(seasonal) steamed with gingers, onions and scallions. choice of the sauce - fish sauce, soy sauce or black bean sauce.
-
not listed
Roast Crab Vietnamese Lotus Garden Style
(seasonal)
-
not listed
Crab*
(seasonal) stir fried crab w/ black bean sauce and basil leaves.
Vegetarian
-
$795
Deep Fried Vegetarian Rolls
Deep fried rolls stuffed with dried mushroom, carrots, cabbages and bean curd. served with lettuce and soy sauce.
-
$695
Vegetarian Spring Rolls
Bean sprouts, bean curd, cabbages, lettuce, rice noodles and mint leaves wrapped in rice papers. served w/ soy sauce.
-
$775
Vegetarian Salad
Shredded cabbages, carrots, celery, bean curd and mint leaves. served with soy sauce.
-
$895
Vegetarian Hot & Sour Soup
Bean sprouts, celery, pineapples, tomatoes, mushrooms and bean curd in hot and sour soup.
-
$875
Vegetarian Mixed Vegetables Soup
-
$895
Vietnamese Vegetarian Crepe
Rice flour crepe filled with tofu and bean sprouts. served with lettuce, mint leaves and soy sauce.
-
$850
Sautéed Mixed Vegetables
-
$895
Sautéed Bean Curd
W/ vegetables & coconut curry sauce.
-
$895
Eggplant W/ Garlic Sauce
-
$895
Sautéed Bean Curd
W/ mixed vegetables.
-
$850
Sautéed Mixed Vegetables
W/ coconut & curry sauce.
-
$895
Lemon Grass Tofu W/ Chilies
-
$895
Sautéed Eggplant
W/ coconut & curry sauce
-
$895
Green Beans
Stir fried green beans.
-
$825
Sautéed Vegetables Over Rice Noodles
-
$895
Vegetarian Crispy Fired Egg Noodles
-
$895
Vegetarian Fried Rice
-
$895
Vegetarian Pan Fried Noodles
Fried Rice
-
$925
Prawns Or Crab Meat Fried Rice
-
$895
Chicken Or Beef Fried Rice
-
$925
Clay Pot Special
Stir fried chicken, prawns, chinese sausages, mushrooms and ginger over rice.
-
$975
House Fried Rice
-
$150
Steamed Rice
Desserts
-
$300
Cream Caramal
-
$395
Deep Fried Ice Cream
-
$395
Fried Banana
-
$395
Fried Banana
With ice ceam.
Dinner Menu
Appetizers
-
$795
Imperial Rolls
Deep fried rolls with minced pork, shrimps, carrots, dried mushrooms, taro roots and onions. served with lettuce & fish sauce.
-
$695
Shrimps & Pork Rolls
Steamed shrimps, pork wrapped in rice papers with lettuce, bean sprouts, mint leaves, & rice noodles. served w/ bean sauce & ground peanuts.
-
$695
Chicken Rolls
Sauteed chicken wrapped in rice papers w/ lettuce, mint leaves, bean sprouts, sprinkled w/ ground peanuts and rice noodles. served with fish sauce.
-
$695
Bbq Pork Rolls
Bbq pork wrapped in rice papers with lettuce, bean sprouts, mint leaves, sprinkled w/ground peanuts and rice noodles. served w/ fish sauce.
-
$895
Vietnames Crepe
Rice flour crepe with bean sprout, chicken and shrimps. served with lettuce and fish sauce.
-
$695
Vietnamese Pot Stickers
Deep fried golden brown sticky rice balls stuffed w/ minced pork, shrimps, carrots, mushrooms. served w/ house special sauce.
-
$895
Fried Calamari
Served with rice noodles, rice papers, lettuce and bean sauce w/ ground peanuts.
-
$1495
Lotus Garden Combination Appetizer
Imperial rolls, bbq lemon grass pork, grilled prawns and sprinkled ground peanuts. served with rice papers, rice noodles, lettuce and fish sauce.
Soups
-
$875
Chicken with Mixed Vegetable Soup
Seasonal vegetable.
-
$895
Catfish Or Prawn Hot& Sour Soup*
Hot and sour catfish or shrimp with bean sprouts, tomatoes, pineapples, celery and mint leaves.
-
$895
Crab Meat and Asparagus Soup
-
$895
Crab Meat and Corn Soup
Salads
-
$775
Beef Salads
Sliced beef mixed with mint leaves, cabbages, onions and sprinkled w/ ground peanuts. served w/ fish sauce.
-
$895
Raw Beef Salads
Thin slices of raw beef seasoning with lemon juice, fish sauce, mint leaves, onions and peanuts.
-
$775
Chicken Salads
Steamed chicken mixed with shredded cabbages, mint leaves and ground peanuts. served with fish sauce.
-
$775
Squid Salads
Tender squids mixed with mint leaves, cabbages and ground peanuts. served with fish sauce.
-
$850
Shrimp and Pork Salads
Sliced pork and shrimps mixed with shredded cabbages, mint leaves and ground peanuts. served with fish sauce.
-
$875
Shrimps, Porks, Lotous, Rootlet Salads
Noodles
-
$895
Pan Fried Soft Rice Noodles with Prawns
Pan fried rice noodles with prawns and vegetables.
-
$875
Pan Fried Soft Rice Noodles
With beef or chicken or pork and vegetables.
-
$895
Combination Crispy Fried Egg Noodles
Sauteed squid, sliced fish, prawns and vegetables on top of crispy noodles.
-
$725
Garlic Noodles
Pan fried noodles with garlic and butter.
-
$895
Garlic Noodles W/shrimps
Pan fried noodles with garlic and butter.
Chicken
-
$950
Five Spiced Roast Chicken*
Tender roast chicken seasoned with five spices.
-
$950
Lemon Grass Chicken
Stir fried slices of chicken marinated in lemon grass green beans, onions and sesame.
-
$950
Chicken with Mixed Vegetables
Sauteed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables.
-
$950
Sauteed Chicken W/ Coconut, Curry Sauce & Mixed Vegetables
Sprinkled w/ ground peanuts.
-
$995
Lotus Garden Chicken in Coconut Milk
Sauteed in coconut milk, a touch of curry with hot peppers and sprinkled w/ ground peanuts.
Beef
-
$995
Beef with Mixed Vegetables
Sauteed in a light blend of fish sauce and oyster sauce with mixed, seasoned vegetables.
-
$1095
Beef Look Luck (Shaking Beef)
Exceptionally tender square pieces of beef cooked quickly on a high fire with garlic. served on top of lettuce.
-
$995
Lemon Grass Beef*
Stir fried slices of beef marinated in lemon grass, green beans and onions.
-
$995
Bbq Beef with Lemon Grass
Served w/ house special sauce and sprinkled ground peanuts.
-
$995
Beef in Aromatic Lot Leaf
Grilled juicy minced beef wrapped in lot leaf. served with fish sauce and sprinkled with ground peanuts.
-
$995
Lotus Garden Beef in Coconut Milk
Sauteed in coconut milk, a touch of curry with hot peppers and sprinkled w/ peanut.
Seafood
-
$995
Seafood with Mixed Vegetables
Sauteed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables.
-
$995
Squid with Bamboo Shoots
Stir fried squid with bamboo shoots, chili and sprinkled w/ sesame.
-
$1095
Seafood Combo*
Sauteed prawns and squid with lemon grass, bamboo shoots and sprinkled w/ sesame.
-
$1075
Stir Fried Prawns W/ Garlic & Pepper
Stir fried prawns w/ onion, garlic & black pepper.
-
$1075
Sauteed Prawns W/ Coconut & Curry Sauce Mixed Vegetables
Sprinkled w/ ground peanuts.
-
$1075
Coconut Prawns in Clay Pot
-
$1075
Pan Fried Catfish Fillets
Served with ginger sauce.
-
$1075
Catfish Fillets in Clay Pot
Catfish fillet simmered in clay pot with fish sauce and chili.
-
$1075
Mussel*
Stir fried mussel with black bean sauce and basil leaves.
-
not listed
Steamed Sea Bass Fillets
(seasonal) steamed with gingers, onions and scallions. choice of the sauce - fish sauce, soy sauce or black bean sauce.
-
not listed
Roast Crab Vietnamese Lotus Garden Style
(seasonal)
-
not listed
Crab*
(seasonal) stir fried crab w/ black bean sauce and basil leaves.
Vegetarian
-
$795
Deep Fried Vegetarian Rolls
Deep fried rolls stuffed with dried mushroom, carrots, cabbages and bean curd. served with lettuce and soy sauce.
-
$695
Vegetarian Spring Rolls
Bean sprouts, bean curd, cabbages, lettuce, rice noodles and mint leaves wrapped in rice papers. served w/ soy sauce.
-
$775
Vegetarian Salad
Shredded cabbages, carrots, celery, bean curd and mint leaves. served with soy sauce.
-
$895
Vegetarian Hot & Sour Soup
Bean sprouts, celery, pineapples, tomatoes, mushrooms and bean curd in hot and sour soup.
-
$875
Vegetarian Mixed Vegetables Soup
-
$895
Vietnamese Vegetarian Crepe
Rice flour crepe filled with tofu and bean sprouts. served with lettuce, mint leaves and soy sauce.
-
$850
Sauteed Mixed Vegetables
-
$895
Sauteed Bean Curd
W/ vegetables & coconut curry sauce.
-
$895
Eggplant W/ Garlic Sauce
-
$895
Sauteed Bean Curd
W/ mixed vegetables.
-
$850
Sauteed Mixed Vegetables
W/ coconut & curry sauce.
-
$895
Lemon Grass Tofu W/ Chilies
-
$895
Sauteed Eggplant
W/ coconut & curry sauce
-
$895
Green Beans
Stir fried green beans.
-
$825
Sauteed Vegetables Over Rice Noodles
-
$895
Vegetarian Crispy Fired Egg Noodles
-
$895
Vegetarian Fried Rice
-
$895
Vegetarian Pan Fried Noodles
Fried Rice
-
$925
Prawns Or Crab Meat Fried Rice
-
$895
Chicken Or Beef Fried Rice
-
$925
Clay Pot Special
Stir fried chicken, prawns, chinese sausages, mushrooms and ginger over rice.
-
$975
House Fried Rice
-
$150
Steamed Rice
Desserts
-
$300
Cream Caramal
-
$395
Deep Fried Ice Cream
-
$395
Fried Banana
-
$395
Fried Banana
With ice ceam.
Dinner Menu
Noodle soup / sup
-
$1125
chicken Noodle Soup / Pho Ga
White meat chicken, lettuce and noodle soup
-
$1125
Beef Noodle Soup / Pho Tai
Thin slices of tender beef over rice noodle soup
-
$1150
Special Beef Noodle Soup / Pho Dac Biet
Thin slices of beef, beef balls, and tendon over rice noodle soup
-
$1150
Beef Ball Noodle Soup / Pho Bo Vien
Beef ball noodle soup
-
$1150
Spicy Beef and Pork Noodle Soup / Bun Bo Hue
Sliced pork and sliced well-done beef noodle soup (Vermicelli noodles)
-
$1150
Crab and Shrimp Noodle Soup / Bun Rieu
Ground shrimp and crab meat with rice noodle soup. (Vermicelli noodles)
-
$1150
Saigon Style Noodle Soup W/ Seafood / Hu Tieu Hai San
Prawn, calamari and fish cake noodle soup
-
$1150
Lemon Grass Flavored Noodle Soup / Bun Nuoc Leo
Catfish, shrimp, and lemon grass noodle soup. (Vermicelli noodles)
-
$1150
Vegetarian Noodle Soup / Pho Chay
Mixed Vegetables and Tofu with no beansprouts
Rice noodles / bun hu tieu xao
-
$1150
Imperial Rolls with Rice Noodles / Bun Cha Gio
Deep-fried rolls over rice noodles, lettuce and mint leaves. Served with fish sauce. Sprinkled with ground peanuts
-
$1150
Bbq Pork & imperial Rolls with Rice Noodles / bun Cha Gio Thit Nuong
BBQ pork and Imperial rolls over rice noodles, lettuce and mint leaves. Served with fish sauce and sprinkled with peanuts
-
$1150
Sautéed Beef with Rice Noodles / Bun Bo Xao Xa
Beef sautéed with lemon grass over rice noodles, lettuce, ground peanuts, mint leaves & bean sprouts. Served with fish sauce
-
$1175
Bbq Beef & Shrimps with Rice Noodles / Bun Tom Bo Nuong
BBQ shrimp and lemon grass beef over rice noodles, lettuce, peanuts, mint leaves and bean sprouts. Served with fish sauce
Appetizers / khai vi
-
$950
Imperial Rolls / Cha Gio
Deep-fried rolls with minced pork, shrimp, carrots, dried mushrooms, taro roots and onions. Served with lettuce and fish sauce
-
$850
Shrimp & Pork Rolls / Goi Cuon
Steamed shrimp AND pork wrapped in rice paper with lettuce, bean sprouts, mint leaves, and rice noodles. Served with bean sauce and ground peanuts
-
$850
Chicken Rolls / Ga Cuon
Sautéed chicken wrapped in rice paper with lettuce, mint leaves, bean sprouts, sprinkled with ground peanuts and rice noodles. Served with fish sauce
-
$850
Bbq Pork Rolls / Thit Nuong Cuon
BBQ pork wrapped in rice paper with lettuce, bean sprouts, mint leaves, sprinkled with ground peanuts and rice noodles. Served with fish sauce
-
$1150
Vietnamese Crepe / Banh Xeo
Rice flour crepe with bean sprouts, chicken and shrimp. Served with lettuce and fish sauce
-
$1150
Vietnamese Pot Stickers / Nep Chien
Deep-fried golden brown sticky rice balls stuffed with minced pork, shrimp, carrots and mushrooms. Served with house special sauce
-
$1150
Fried Calamari / Muc Chien Don
Served with house special sauce
-
$1650
Lotus Garden Combination Appetizer / thap Cam
Imperial rolls, BBQ lemon grass pork, grilled prawns and sprinkled ground peanuts. Served with rice paper, rice noodles, lettuce and fish sauce
Salad / Goi
-
$950
Beef Salad / Goi Bo
Sliced beef mixed with mint leaves, cabbages, onions and sprinkled with ground peanuts. Served with fish sauce
-
$1095
Raw Beef Salad (Carpaccio) / Bo Tai Chanh
Thin slices of raw beef seasoned with lemon juice, fish sauce, mint leaves, onions and peanuts
-
$950
Chicken Salad / Goi Ga
Steamed chicken mixed with shredded cabbage, mint leaves and ground peanuts. Served with fish sauce
-
$950
Squid Salad / Goi Muc
Tender Squid mixed with mint leaves, cabbage and ground peanuts. Served with fish sauce
-
$1050
Shrimp and Pork Salad / Goi Tom Thit
Sliced pork and shrimp mixed with shredded cabbage, mint leaves and ground peanuts. Served with fish sauce
-
$1095
Shrimp, Pork, Lotus Rootlet Salad / Goi Ngo Sen Tom Thit
Sliced pork, shrimp, and lotus roots mixed with shredded cabbage, mint leaves and ground peanuts. Served with fish sauce
Grill / nuong vi
-
$1495
Vietnamese Grilled Lemon Grass Chicken / Ga Nuong Vi
Slices of tender chicken prepared at your table. Served with rice paper, lettuce, mint leaves, peanuts and house special sauce
-
$1495
Vietnamese Grilled Beef / Bo Nuong Vi
Sliced tender beef perfectly prepared at your table. Served with rice paper, lettuce, fish sauce, sesame and ground peanuts
-
$1495
Beef Fondue in Vinegar / Bo Nhung Dam
Thin slices of beef fondue prepared at your table in an aromatic broth of lemon grass and ginger
-
$1550
Flaming Beef & Prawns / Tom Bo Quanh Lua Hong
Marinated beef and prawns with tomatoes, onions and peanuts prepared at your table. Served with rice paper, lettuce, mint leaves and house special sauce
-
$1695
Vietnamese Grilled Prawns / Tom Nuong Vi
Lemon grass shrimp with onions, peanuts and sesame prepared at your table. Served with rice paper, lettuce, mint leaves and house special sauce
Soup / sup
-
$1150
Chicken with Mixed Vegetable Soup / Sup Ga
-
$650
Catfish Or Prawn Hot & Sour Soup / canh Chua Ca Hay Tom
Hot and sour catfish or shrimp with bean sprouts, tomatoes, pineapples, celery and mint leaves
-
$650
Crab Meat & Asparagus Soup / Sup Mang Cua
-
$650
Crab Meat & Corn Soup / Sup Bap Cua
Chicken / ga
-
$1195
Five Spice Roast Chicken / Ga Ngu Vi Huong
Tender roast chicken seasoned with five spices
-
$1195
Lemon Grass Chicken / Ga Xao Xa Ot
Stir fried slices of chicken marinated in lemon grass, green beans, onions and sesame
-
$1195
Chicken with Mixed Vegetables / Ga Xao Rau Thap Cam
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables
-
$1195
Coconut Curry Chicken & Mixed Vegetables / Ga Xao Lan
Sautéed with coconut and curry sauce with mixed seasonal vegetables. Sprinkled with ground peanuts
-
$1195
Lotus Garden Chicken in Coconut Milk / Ga Sate
Sautéed in coconut milk, a touch of curry with hot peppers, and sprinkled with ground peanuts
Pork / heo
-
$1250
Bbq Pork Chops / Suon Nuon Xa
Tender grilled pork chops marinated with lemon grass
-
$1250
Vietnamese Bbq Pork / Thit Heo Nuong
Tender BBQ pork marinated with lemon grass and sprinkled with ground peanuts
Beef / bo
-
$1250
Beef with Mixed Vegetables / Bo Xao Rau Thap Cam
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables
-
$1395
Beef Look Luck (Shaking Beef) / Bo Luc Lac
Exceptionally tender square pieces of beef cooked quickly on a high fire with garlic. Served on top of lettuce
-
$1250
Lemon Grass Beef / Bo Xao Xa Ot
Stir fried slices of beef marinated in lemon grass, green beans and onions
-
$1250
Bbq Beef with Lemon Grass / Bo Nuong Xa
Served with house special sauce and sprinkled ground peanuts
-
$1250
Beef in Aromatic "Lot" Leaf / Bo La Lot
Grilled juicy minced beef wrapped in "Lot" leaf. Served with fish sauce and sprinkled with ground peanuts
-
$1250
Lotus Garden Beef in Coconut Milk / Beef Sate
Sautéed in coconut milk, a touch of curry with hot peppers and sprinkled with ground peanuts
Seafood / hai san
-
$1350
Seafood with Mixed Vegetables / rau Xao Hai San
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables
-
$1350
Squid with Bamboo Shoots / Muc Xao Mang
Stir fried squid with bamboo shoots, onion, chili and sprinkled with sesame
-
$1395
Seafood Combo / muc Va Tom Xao Xa Ot
Sautéed prawns and squid with lemon grass, onion, bamboo shoots and sprinkled with sesame
-
$1395
Stir Fried Prawns with Garlic & Pepper / Tom Xao Tieu Toi
Stir fried prawns with onion, garlic & black pepper
-
$1350
coconut Curry Prawns & Mixed Vegetables / tom Xao Lan
Sautéed with coconut and curry sauce with mixed seasonal vegetables. Sprinkled with ground peanuts
-
$1350
Coconut Prawns in Clay Pot / Tom Xao Nuoc Dua
-
$1350
Pan Fried Catfish Fillets / Ca Bong Lau Chien
Served with ginger sauce
-
$1350
Catfish Fillets in Clay Pot / Ca Kho to
Catfish fillets simmered in clay pot with fish sauce and chili
-
$1350
Mussels / Mussel Xao Tau Xi La Que
Stir fried mussel with black bean sauce and basil leaves
-
not listed
Steamed Sea Bass Fillets
Seasonal. Steamed with gingers, onions and scallions. Choice of the sauce - Fish sauce, soy sauce or black bean sauce
-
not listed
Roast Crab Vietnamese Lotus Garden Style / cua Rang Muoi
Seasonal
-
not listed
Crab / cua Xao Tau Xi La Hue
Seasonal. Stir fried crab with black bean sauce and basil leaves
Vegetarian / Cac Mon Chay
-
$950
Deep Fried Vegetarian Rolls / Cha Gio Chay
Deep fried rolls stuffed with dried mushroom, carrots, cabbage and bean curd. Served with lettuce and soy sauce
-
$850
Vegetarian Spring Rolls / Goi Cuon Chay
Bean sprouts, bean curd, cabbage, lettuce, rice noodles and mint leaves wrapped in rice paper. Served with soy sauce
-
$950
Vegetarian Salad / Goi Chay
Shredded cabbage, carrots, celery, bean curd and mint leaves. Served with soy sauce
-
$1150
Vegetarian Hot & Sour Soup / Canh Chua Chay
Bean sprouts, celery, pineapples, tomatoes, and bean curd in hot and sour soup
-
$1150
Vegetarian Mixed Vegetables Soup / Sup Chay
-
$1150
Vietnamese Vegetarian Crepe / Banh Xeo Chay
Rice flour crepe filled with tofu and bean sprouts. Served with lettuce, mint leaves and soy sauce
-
$1150
Sautéed Mixed Vegetables / Rau Xao Thap Cam
-
$1195
Coconut Curry Bean Curd & Mixed Vegetables / Dau Hu Xao Lan
Sautéed with coconut and curry sauce with mixed seasonal vegetables. Sprinkled with ground peanuts and chili
-
$1195
Eggplant with Garlic Sauce / Ca Tim Sot Hanh
-
$1195
Sautéed Bean Curd with Mixed Vegetables / Rau Xao Dau Hu
-
$1150
Coconut Curry with Mixed Vegetables / Rau Xao Lan
Sprinkled with ground peanuts and chili
-
$1195
Lemon Grass Tofu with Chili / Dau Hu Xa Ot
-
$1195
Coconut Curry Eggplant / Ca Tim Xao Lan
Sautéed with coconut and curry sauce. Sprinkled with ground peanuts and chili
-
$1195
Green Beans / Dau Xao
Stir fried green beans
-
$1150
Sautéed Vegetables Over Rice Noodles / Bun Xao Chay
-
$1195
Vegetarian Fried Rice / Com Chien Chay
-
$1195
Vegetarian Pan Fried Noodles / Hu Tieu Xao Chay
Noodles
-
$1195
Pan Fried Soft Rice Noodles with Prawns / hu Tieu Xao Tom
Pan fried noodles with prawns and vegetables
-
$1195
Pan Fried Soft Rice Noodles with Meat / hu Tieu Xao Bo, Hay Ga Heo
Pan fried noodles with choice of Beef, Chicken or Pork and vegetables
-
$1195
Combination Crispy Fried Egg Noodles / mi Xao Don Thap Cam
Sautéed squid, sliced fish, prawns and vegetables on top of crispy noodles
-
$975
Garlic Noodles / Mi Toi
Pan fried noodles with garlic and butter
-
$1195
Garlic Noodles W/ Shrimp / Mi Toi Tom
Fried rice
-
$1195
Prawns Or Crab Meat Fried Rice / com Chien Tom Hay Cua
-
$1195
Chicken Or Beef Fried Rice / com Chien Bo Hay Ga
-
$1195
Clay Pot Special / com Tay Cam Thap Cam
Stir fried chicken, prawns, Chinese sausages, and ginger over rice
-
$1250
House Fried Rice / com Chien Dac Biet
-
$150
Steamed Rice / Com Trang
Desserts
-
$350
Crème Caramel / Banh Flan
-
$475
Deep Fried Ice Cream / Kem Chien
-
$475
Fried Banana / Chuoi Chien
-
$475
Fried Banana with Ice Cream / Chuoi Chien & Kem
Beverages
-
$395
Vietnamese Style Coffee / Ca Phe Phin
-
$395
Guanabana Shake / Sinh to Mang Cau
-
$395
Strawberry W/ Banana Shake / Sinh to Dau
-
$395
3 Colored Bean W/ Jello & Coconut / Che 3 Mau
-
$350
soda Lemonade / Soda Chanh
-
$350
Thai Iced Tea / Tra Thai
-
$195
Coke, Diet Coke, 7Up, Calistoga, Bottled Water Or Iced Tea
-
$125
Hot Tea
Beer
-
$450
Beer (Vietnam)
-
$450
Hue (Vietnam)
-
$425
Heineken (Holland)
-
$425
Tsing Tao (China)
-
$450
Singha (Thailand)
-
$425
Tiger Beer (Singapore)
Wines
-
$495
White Wine - Chablis
-
$495
Red Wine - Carlo Rossi
Dinner Menu
Noodle soup / sup
-
$1125
chicken Noodle Soup / Pho Ga
White meat chicken, lettuce and noodle soup
-
$1125
Beef Noodle Soup / Pho Tai
Thin slices of tender beef over rice noodle soup
-
$1150
Special Beef Noodle Soup / Pho Dac Biet
Thin slices of beef, beef balls, and tendon over rice noodle soup
-
$1150
Beef Ball Noodle Soup / Pho Bo Vien
Beef ball noodle soup
-
$1150
Spicy Beef and Pork Noodle Soup / Bun Bo Hue
Sliced pork and sliced well-done beef noodle soup (Vermicelli noodles)
-
$1150
Crab and Shrimp Noodle Soup / Bun Rieu
Ground shrimp and crab meat with rice noodle soup. (Vermicelli noodles)
-
$1150
Saigon Style Noodle Soup W/ Seafood / Hu Tieu Hai San
Prawn, calamari and fish cake noodle soup
-
$1150
Lemon Grass Flavored Noodle Soup / Bun Nuoc Leo
Catfish, shrimp, and lemon grass noodle soup. (Vermicelli noodles)
-
$1150
Vegetarian Noodle Soup / Pho Chay
Mixed Vegetables and Tofu with no beansprouts
Rice noodles / bun hu tieu xao
-
$1150
Imperial Rolls with Rice Noodles / Bun Cha Gio
Deep-fried rolls over rice noodles, lettuce and mint leaves. Served with fish sauce. Sprinkled with ground peanuts
-
$1150
Bbq Pork & imperial Rolls with Rice Noodles / bun Cha Gio Thit Nuong
BBQ pork and Imperial rolls over rice noodles, lettuce and mint leaves. Served with fish sauce and sprinkled with peanuts
-
$1150
Sautéed Beef with Rice Noodles / Bun Bo Xao Xa
Beef sautéed with lemon grass over rice noodles, lettuce, ground peanuts, mint leaves & bean sprouts. Served with fish sauce
-
$1175
Bbq Beef & Shrimps with Rice Noodles / Bun Tom Bo Nuong
BBQ shrimp and lemon grass beef over rice noodles, lettuce, peanuts, mint leaves and bean sprouts. Served with fish sauce
Appetizers / khai vi
-
$950
Imperial Rolls / Cha Gio
Deep-fried rolls with minced pork, shrimp, carrots, dried mushrooms, taro roots and onions. Served with lettuce and fish sauce
-
$850
Shrimp & Pork Rolls / Goi Cuon
Steamed shrimp AND pork wrapped in rice paper with lettuce, bean sprouts, mint leaves, and rice noodles. Served with bean sauce and ground peanuts
-
$850
Chicken Rolls / Ga Cuon
Sautéed chicken wrapped in rice paper with lettuce, mint leaves, bean sprouts, sprinkled with ground peanuts and rice noodles. Served with fish sauce
-
$850
Bbq Pork Rolls / Thit Nuong Cuon
BBQ pork wrapped in rice paper with lettuce, bean sprouts, mint leaves, sprinkled with ground peanuts and rice noodles. Served with fish sauce
-
$1150
Vietnamese Crepe / Banh Xeo
Rice flour crepe with bean sprouts, chicken and shrimp. Served with lettuce and fish sauce
-
$1150
Vietnamese Pot Stickers / Nep Chien
Deep-fried golden brown sticky rice balls stuffed with minced pork, shrimp, carrots and mushrooms. Served with house special sauce
-
$1150
Fried Calamari / Muc Chien Don
Served with house special sauce
-
$1650
Lotus Garden Combination Appetizer / thap Cam
Imperial rolls, BBQ lemon grass pork, grilled prawns and sprinkled ground peanuts. Served with rice paper, rice noodles, lettuce and fish sauce
Salad / Goi
-
$950
Beef Salad / Goi Bo
Sliced beef mixed with mint leaves, cabbages, onions and sprinkled with ground peanuts. Served with fish sauce
-
$1095
Raw Beef Salad (Carpaccio) / Bo Tai Chanh
Thin slices of raw beef seasoned with lemon juice, fish sauce, mint leaves, onions and peanuts
-
$950
Chicken Salad / Goi Ga
Steamed chicken mixed with shredded cabbage, mint leaves and ground peanuts. Served with fish sauce
-
$950
Squid Salad / Goi Muc
Tender Squid mixed with mint leaves, cabbage and ground peanuts. Served with fish sauce
-
$1050
Shrimp and Pork Salad / Goi Tom Thit
Sliced pork and shrimp mixed with shredded cabbage, mint leaves and ground peanuts. Served with fish sauce
-
$1095
Shrimp, Pork, Lotus Rootlet Salad / Goi Ngo Sen Tom Thit
Sliced pork, shrimp, and lotus roots mixed with shredded cabbage, mint leaves and ground peanuts. Served with fish sauce
Salad / Goi
-
$950
Beef Salad / Goi Bo
Sliced beef mixed with mint leaves, cabbages, onions and sprinkled with ground peanuts. Served with fish sauce
-
$1095
Raw Beef Salad (Carpaccio) / Bo Tai Chanh
Thin slices of raw beef seasoned with lemon juice, fish sauce, mint leaves, onions and peanuts
-
$950
Chicken Salad / Goi Ga
Steamed chicken mixed with shredded cabbage, mint leaves and ground peanuts. Served with fish sauce
-
$950
Squid Salad / Goi Muc
Tender Squid mixed with mint leaves, cabbage and ground peanuts. Served with fish sauce
-
$1050
Shrimp and Pork Salad / Goi Tom Thit
Sliced pork and shrimp mixed with shredded cabbage, mint leaves and ground peanuts. Served with fish sauce
-
$1095
Shrimp, Pork, Lotus Rootlet Salad / Goi Ngo Sen Tom Thit
Sliced pork, shrimp, and lotus roots mixed with shredded cabbage, mint leaves and ground peanuts. Served with fish sauce
Grill / nuong vi
-
$1495
Vietnamese Grilled Lemon Grass Chicken / Ga Nuong Vi
Slices of tender chicken prepared at your table. Served with rice paper, lettuce, mint leaves, peanuts and house special sauce
-
$1495
Vietnamese Grilled Beef / Bo Nuong Vi
Sliced tender beef perfectly prepared at your table. Served with rice paper, lettuce, fish sauce, sesame and ground peanuts
-
$1495
Beef Fondue in Vinegar / Bo Nhung Dam
Thin slices of beef fondue prepared at your table in an aromatic broth of lemon grass and ginger
-
$1550
Flaming Beef & Prawns / Tom Bo Quanh Lua Hong
Marinated beef and prawns with tomatoes, onions and peanuts prepared at your table. Served with rice paper, lettuce, mint leaves and house special sauce
-
$1695
Vietnamese Grilled Prawns / Tom Nuong Vi
Lemon grass shrimp with onions, peanuts and sesame prepared at your table. Served with rice paper, lettuce, mint leaves and house special sauce
Grill / nuong vi
-
$1495
Vietnamese Grilled Lemon Grass Chicken / Ga Nuong Vi
Slices of tender chicken prepared at your table. Served with rice paper, lettuce, mint leaves, peanuts and house special sauce
-
$1495
Vietnamese Grilled Beef / Bo Nuong Vi
Sliced tender beef perfectly prepared at your table. Served with rice paper, lettuce, fish sauce, sesame and ground peanuts
-
$1495
Beef Fondue in Vinegar / Bo Nhung Dam
Thin slices of beef fondue prepared at your table in an aromatic broth of lemon grass and ginger
-
$1550
Flaming Beef & Prawns / Tom Bo Quanh Lua Hong
Marinated beef and prawns with tomatoes, onions and peanuts prepared at your table. Served with rice paper, lettuce, mint leaves and house special sauce
-
$1695
Vietnamese Grilled Prawns / Tom Nuong Vi
Lemon grass shrimp with onions, peanuts and sesame prepared at your table. Served with rice paper, lettuce, mint leaves and house special sauce
Soup / sup
-
$1150
Chicken with Mixed Vegetable Soup / Sup Ga
-
$650
Catfish Or Prawn Hot & Sour Soup / canh Chua Ca Hay Tom
Hot and sour catfish or shrimp with bean sprouts, tomatoes, pineapples, celery and mint leaves
-
$650
Crab Meat & Asparagus Soup / Sup Mang Cua
-
$650
Crab Meat & Corn Soup / Sup Bap Cua
Soup / sup
-
$1150
Chicken with Mixed Vegetable Soup / Sup Ga
-
$650
Catfish Or Prawn Hot & Sour Soup / canh Chua Ca Hay Tom
Hot and sour catfish or shrimp with bean sprouts, tomatoes, pineapples, celery and mint leaves
-
$650
Crab Meat & Asparagus Soup / Sup Mang Cua
-
$650
Crab Meat & Corn Soup / Sup Bap Cua
Soup / sup
-
$1150
Chicken with Mixed Vegetable Soup / Sup Ga
-
$650
Catfish Or Prawn Hot & Sour Soup / canh Chua Ca Hay Tom
Hot and sour catfish or shrimp with bean sprouts, tomatoes, pineapples, celery and mint leaves
-
$650
Crab Meat & Asparagus Soup / Sup Mang Cua
-
$650
Crab Meat & Corn Soup / Sup Bap Cua
Chicken / ga
-
$1195
Five Spice Roast Chicken / Ga Ngu Vi Huong
Tender roast chicken seasoned with five spices
-
$1195
Lemon Grass Chicken / Ga Xao Xa Ot
Stir fried slices of chicken marinated in lemon grass, green beans, onions and sesame
-
$1195
Chicken with Mixed Vegetables / Ga Xao Rau Thap Cam
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables
-
$1195
Coconut Curry Chicken & Mixed Vegetables / Ga Xao Lan
Sautéed with coconut and curry sauce with mixed seasonal vegetables. Sprinkled with ground peanuts
-
$1195
Lotus Garden Chicken in Coconut Milk / Ga Sate
Sautéed in coconut milk, a touch of curry with hot peppers, and sprinkled with ground peanuts
Chicken / ga
-
$1195
Five Spice Roast Chicken / Ga Ngu Vi Huong
Tender roast chicken seasoned with five spices
-
$1195
Lemon Grass Chicken / Ga Xao Xa Ot
Stir fried slices of chicken marinated in lemon grass, green beans, onions and sesame
-
$1195
Chicken with Mixed Vegetables / Ga Xao Rau Thap Cam
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables
-
$1195
Coconut Curry Chicken & Mixed Vegetables / Ga Xao Lan
Sautéed with coconut and curry sauce with mixed seasonal vegetables. Sprinkled with ground peanuts
-
$1195
Lotus Garden Chicken in Coconut Milk / Ga Sate
Sautéed in coconut milk, a touch of curry with hot peppers, and sprinkled with ground peanuts
Chicken / ga
-
$1195
Five Spice Roast Chicken / Ga Ngu Vi Huong
Tender roast chicken seasoned with five spices
-
$1195
Lemon Grass Chicken / Ga Xao Xa Ot
Stir fried slices of chicken marinated in lemon grass, green beans, onions and sesame
-
$1195
Chicken with Mixed Vegetables / Ga Xao Rau Thap Cam
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables
-
$1195
Coconut Curry Chicken & Mixed Vegetables / Ga Xao Lan
Sautéed with coconut and curry sauce with mixed seasonal vegetables. Sprinkled with ground peanuts
-
$1195
Lotus Garden Chicken in Coconut Milk / Ga Sate
Sautéed in coconut milk, a touch of curry with hot peppers, and sprinkled with ground peanuts
Pork / heo
-
$1250
Bbq Pork Chops / Suon Nuon Xa
Tender grilled pork chops marinated with lemon grass
-
$1250
Vietnamese Bbq Pork / Thit Heo Nuong
Tender BBQ pork marinated with lemon grass and sprinkled with ground peanuts
Pork / heo
-
$1250
Bbq Pork Chops / Suon Nuon Xa
Tender grilled pork chops marinated with lemon grass
-
$1250
Vietnamese Bbq Pork / Thit Heo Nuong
Tender BBQ pork marinated with lemon grass and sprinkled with ground peanuts
Pork / heo
-
$1250
Bbq Pork Chops / Suon Nuon Xa
Tender grilled pork chops marinated with lemon grass
-
$1250
Vietnamese Bbq Pork / Thit Heo Nuong
Tender BBQ pork marinated with lemon grass and sprinkled with ground peanuts
Beef / bo
-
$1250
Beef with Mixed Vegetables / Bo Xao Rau Thap Cam
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables
-
$1395
Beef Look Luck (Shaking Beef) / Bo Luc Lac
Exceptionally tender square pieces of beef cooked quickly on a high fire with garlic. Served on top of lettuce
-
$1250
Lemon Grass Beef / Bo Xao Xa Ot
Stir fried slices of beef marinated in lemon grass, green beans and onions
-
$1250
Bbq Beef with Lemon Grass / Bo Nuong Xa
Served with house special sauce and sprinkled ground peanuts
-
$1250
Beef in Aromatic "Lot" Leaf / Bo La Lot
Grilled juicy minced beef wrapped in "Lot" leaf. Served with fish sauce and sprinkled with ground peanuts
-
$1250
Lotus Garden Beef in Coconut Milk / Beef Sate
Sautéed in coconut milk, a touch of curry with hot peppers and sprinkled with ground peanuts
Beef / bo
-
$1250
Beef with Mixed Vegetables / Bo Xao Rau Thap Cam
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables
-
$1395
Beef Look Luck (Shaking Beef) / Bo Luc Lac
Exceptionally tender square pieces of beef cooked quickly on a high fire with garlic. Served on top of lettuce
-
$1250
Lemon Grass Beef / Bo Xao Xa Ot
Stir fried slices of beef marinated in lemon grass, green beans and onions
-
$1250
Bbq Beef with Lemon Grass / Bo Nuong Xa
Served with house special sauce and sprinkled ground peanuts
-
$1250
Beef in Aromatic "Lot" Leaf / Bo La Lot
Grilled juicy minced beef wrapped in "Lot" leaf. Served with fish sauce and sprinkled with ground peanuts
-
$1250
Lotus Garden Beef in Coconut Milk / Beef Sate
Sautéed in coconut milk, a touch of curry with hot peppers and sprinkled with ground peanuts
Beef / bo
-
$1250
Beef with Mixed Vegetables / Bo Xao Rau Thap Cam
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables
-
$1395
Beef Look Luck (Shaking Beef) / Bo Luc Lac
Exceptionally tender square pieces of beef cooked quickly on a high fire with garlic. Served on top of lettuce
-
$1250
Lemon Grass Beef / Bo Xao Xa Ot
Stir fried slices of beef marinated in lemon grass, green beans and onions
-
$1250
Bbq Beef with Lemon Grass / Bo Nuong Xa
Served with house special sauce and sprinkled ground peanuts
-
$1250
Beef in Aromatic "Lot" Leaf / Bo La Lot
Grilled juicy minced beef wrapped in "Lot" leaf. Served with fish sauce and sprinkled with ground peanuts
-
$1250
Lotus Garden Beef in Coconut Milk / Beef Sate
Sautéed in coconut milk, a touch of curry with hot peppers and sprinkled with ground peanuts
Seafood / hai san
-
$1350
Seafood with Mixed Vegetables / rau Xao Hai San
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables
-
$1350
Squid with Bamboo Shoots / Muc Xao Mang
Stir fried squid with bamboo shoots, onion, chili and sprinkled with sesame
-
$1395
Seafood Combo / muc Va Tom Xao Xa Ot
Sautéed prawns and squid with lemon grass, onion, bamboo shoots and sprinkled with sesame
-
$1395
Stir Fried Prawns with Garlic & Pepper / Tom Xao Tieu Toi
Stir fried prawns with onion, garlic & black pepper
-
$1350
coconut Curry Prawns & Mixed Vegetables / tom Xao Lan
Sautéed with coconut and curry sauce with mixed seasonal vegetables. Sprinkled with ground peanuts
-
$1350
Coconut Prawns in Clay Pot / Tom Xao Nuoc Dua
-
$1350
Pan Fried Catfish Fillets / Ca Bong Lau Chien
Served with ginger sauce
-
$1350
Catfish Fillets in Clay Pot / Ca Kho to
Catfish fillets simmered in clay pot with fish sauce and chili
-
$1350
Mussels / Mussel Xao Tau Xi La Que
Stir fried mussel with black bean sauce and basil leaves
-
not listed
Steamed Sea Bass Fillets
Seasonal. Steamed with gingers, onions and scallions. Choice of the sauce - Fish sauce, soy sauce or black bean sauce
-
not listed
Roast Crab Vietnamese Lotus Garden Style / cua Rang Muoi
Seasonal
-
not listed
Crab / cua Xao Tau Xi La Hue
Seasonal. Stir fried crab with black bean sauce and basil leaves
Seafood / hai san
-
$1350
Seafood with Mixed Vegetables / rau Xao Hai San
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables
-
$1350
Squid with Bamboo Shoots / Muc Xao Mang
Stir fried squid with bamboo shoots, onion, chili and sprinkled with sesame
-
$1395
Seafood Combo / muc Va Tom Xao Xa Ot
Sautéed prawns and squid with lemon grass, onion, bamboo shoots and sprinkled with sesame
-
$1395
Stir Fried Prawns with Garlic & Pepper / Tom Xao Tieu Toi
Stir fried prawns with onion, garlic & black pepper
-
$1350
coconut Curry Prawns & Mixed Vegetables / tom Xao Lan
Sautéed with coconut and curry sauce with mixed seasonal vegetables. Sprinkled with ground peanuts
-
$1350
Coconut Prawns in Clay Pot / Tom Xao Nuoc Dua
-
$1350
Pan Fried Catfish Fillets / Ca Bong Lau Chien
Served with ginger sauce
-
$1350
Catfish Fillets in Clay Pot / Ca Kho to
Catfish fillets simmered in clay pot with fish sauce and chili
-
$1350
Mussels / Mussel Xao Tau Xi La Que
Stir fried mussel with black bean sauce and basil leaves
-
not listed
Steamed Sea Bass Fillets
Seasonal. Steamed with gingers, onions and scallions. Choice of the sauce - Fish sauce, soy sauce or black bean sauce
-
not listed
Roast Crab Vietnamese Lotus Garden Style / cua Rang Muoi
Seasonal
-
not listed
Crab / cua Xao Tau Xi La Hue
Seasonal. Stir fried crab with black bean sauce and basil leaves
Seafood / hai san
-
$1350
Seafood with Mixed Vegetables / rau Xao Hai San
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables
-
$1350
Squid with Bamboo Shoots / Muc Xao Mang
Stir fried squid with bamboo shoots, onion, chili and sprinkled with sesame
-
$1395
Seafood Combo / muc Va Tom Xao Xa Ot
Sautéed prawns and squid with lemon grass, onion, bamboo shoots and sprinkled with sesame
-
$1395
Stir Fried Prawns with Garlic & Pepper / Tom Xao Tieu Toi
Stir fried prawns with onion, garlic & black pepper
-
$1350
coconut Curry Prawns & Mixed Vegetables / tom Xao Lan
Sautéed with coconut and curry sauce with mixed seasonal vegetables. Sprinkled with ground peanuts
-
$1350
Coconut Prawns in Clay Pot / Tom Xao Nuoc Dua
-
$1350
Pan Fried Catfish Fillets / Ca Bong Lau Chien
Served with ginger sauce
-
$1350
Catfish Fillets in Clay Pot / Ca Kho to
Catfish fillets simmered in clay pot with fish sauce and chili
-
$1350
Mussels / Mussel Xao Tau Xi La Que
Stir fried mussel with black bean sauce and basil leaves
-
not listed
Steamed Sea Bass Fillets
Seasonal. Steamed with gingers, onions and scallions. Choice of the sauce - Fish sauce, soy sauce or black bean sauce
-
not listed
Roast Crab Vietnamese Lotus Garden Style / cua Rang Muoi
Seasonal
-
not listed
Crab / cua Xao Tau Xi La Hue
Seasonal. Stir fried crab with black bean sauce and basil leaves
Vegetarian / Cac Mon Chay
-
$950
Deep Fried Vegetarian Rolls / Cha Gio Chay
Deep fried rolls stuffed with dried mushroom, carrots, cabbage and bean curd. Served with lettuce and soy sauce
-
$850
Vegetarian Spring Rolls / Goi Cuon Chay
Bean sprouts, bean curd, cabbage, lettuce, rice noodles and mint leaves wrapped in rice paper. Served with soy sauce
-
$950
Vegetarian Salad / Goi Chay
Shredded cabbage, carrots, celery, bean curd and mint leaves. Served with soy sauce
-
$1150
Vegetarian Hot & Sour Soup / Canh Chua Chay
Bean sprouts, celery, pineapples, tomatoes, and bean curd in hot and sour soup
-
$1150
Vegetarian Mixed Vegetables Soup / Sup Chay
-
$1150
Vietnamese Vegetarian Crepe / Banh Xeo Chay
Rice flour crepe filled with tofu and bean sprouts. Served with lettuce, mint leaves and soy sauce
-
$1150
Sautéed Mixed Vegetables / Rau Xao Thap Cam
-
$1195
Coconut Curry Bean Curd & Mixed Vegetables / Dau Hu Xao Lan
Sautéed with coconut and curry sauce with mixed seasonal vegetables. Sprinkled with ground peanuts and chili
-
$1195
Eggplant with Garlic Sauce / Ca Tim Sot Hanh
-
$1195
Sautéed Bean Curd with Mixed Vegetables / Rau Xao Dau Hu
-
$1150
Coconut Curry with Mixed Vegetables / Rau Xao Lan
Sprinkled with ground peanuts and chili
-
$1195
Lemon Grass Tofu with Chili / Dau Hu Xa Ot
-
$1195
Coconut Curry Eggplant / Ca Tim Xao Lan
Sautéed with coconut and curry sauce. Sprinkled with ground peanuts and chili
-
$1195
Green Beans / Dau Xao
Stir fried green beans
-
$1150
Sautéed Vegetables Over Rice Noodles / Bun Xao Chay
-
$1195
Vegetarian Fried Rice / Com Chien Chay
-
$1195
Vegetarian Pan Fried Noodles / Hu Tieu Xao Chay
Vegetarian / Cac Mon Chay
-
$950
Deep Fried Vegetarian Rolls / Cha Gio Chay
Deep fried rolls stuffed with dried mushroom, carrots, cabbage and bean curd. Served with lettuce and soy sauce
-
$850
Vegetarian Spring Rolls / Goi Cuon Chay
Bean sprouts, bean curd, cabbage, lettuce, rice noodles and mint leaves wrapped in rice paper. Served with soy sauce
-
$950
Vegetarian Salad / Goi Chay
Shredded cabbage, carrots, celery, bean curd and mint leaves. Served with soy sauce
-
$1150
Vegetarian Hot & Sour Soup / Canh Chua Chay
Bean sprouts, celery, pineapples, tomatoes, and bean curd in hot and sour soup
-
$1150
Vegetarian Mixed Vegetables Soup / Sup Chay
-
$1150
Vietnamese Vegetarian Crepe / Banh Xeo Chay
Rice flour crepe filled with tofu and bean sprouts. Served with lettuce, mint leaves and soy sauce
-
$1150
Sautéed Mixed Vegetables / Rau Xao Thap Cam
-
$1195
Coconut Curry Bean Curd & Mixed Vegetables / Dau Hu Xao Lan
Sautéed with coconut and curry sauce with mixed seasonal vegetables. Sprinkled with ground peanuts and chili
-
$1195
Eggplant with Garlic Sauce / Ca Tim Sot Hanh
-
$1195
Sautéed Bean Curd with Mixed Vegetables / Rau Xao Dau Hu
-
$1150
Coconut Curry with Mixed Vegetables / Rau Xao Lan
Sprinkled with ground peanuts and chili
-
$1195
Lemon Grass Tofu with Chili / Dau Hu Xa Ot
-
$1195
Coconut Curry Eggplant / Ca Tim Xao Lan
Sautéed with coconut and curry sauce. Sprinkled with ground peanuts and chili
-
$1195
Green Beans / Dau Xao
Stir fried green beans
-
$1150
Sautéed Vegetables Over Rice Noodles / Bun Xao Chay
-
$1195
Vegetarian Fried Rice / Com Chien Chay
-
$1195
Vegetarian Pan Fried Noodles / Hu Tieu Xao Chay
Vegetarian / Cac Mon Chay
-
$950
Deep Fried Vegetarian Rolls / Cha Gio Chay
Deep fried rolls stuffed with dried mushroom, carrots, cabbage and bean curd. Served with lettuce and soy sauce
-
$850
Vegetarian Spring Rolls / Goi Cuon Chay
Bean sprouts, bean curd, cabbage, lettuce, rice noodles and mint leaves wrapped in rice paper. Served with soy sauce
-
$950
Vegetarian Salad / Goi Chay
Shredded cabbage, carrots, celery, bean curd and mint leaves. Served with soy sauce
-
$1150
Vegetarian Hot & Sour Soup / Canh Chua Chay
Bean sprouts, celery, pineapples, tomatoes, and bean curd in hot and sour soup
-
$1150
Vegetarian Mixed Vegetables Soup / Sup Chay
-
$1150
Vietnamese Vegetarian Crepe / Banh Xeo Chay
Rice flour crepe filled with tofu and bean sprouts. Served with lettuce, mint leaves and soy sauce
-
$1150
Sautéed Mixed Vegetables / Rau Xao Thap Cam
-
$1195
Coconut Curry Bean Curd & Mixed Vegetables / Dau Hu Xao Lan
Sautéed with coconut and curry sauce with mixed seasonal vegetables. Sprinkled with ground peanuts and chili
-
$1195
Eggplant with Garlic Sauce / Ca Tim Sot Hanh
-
$1195
Sautéed Bean Curd with Mixed Vegetables / Rau Xao Dau Hu
-
$1150
Coconut Curry with Mixed Vegetables / Rau Xao Lan
Sprinkled with ground peanuts and chili
-
$1195
Lemon Grass Tofu with Chili / Dau Hu Xa Ot
-
$1195
Coconut Curry Eggplant / Ca Tim Xao Lan
Sautéed with coconut and curry sauce. Sprinkled with ground peanuts and chili
-
$1195
Green Beans / Dau Xao
Stir fried green beans
-
$1150
Sautéed Vegetables Over Rice Noodles / Bun Xao Chay
-
$1195
Vegetarian Fried Rice / Com Chien Chay
-
$1195
Vegetarian Pan Fried Noodles / Hu Tieu Xao Chay
Noodles
-
$1195
Pan Fried Soft Rice Noodles with Prawns / hu Tieu Xao Tom
Pan fried noodles with prawns and vegetables
-
$1195
Pan Fried Soft Rice Noodles with Meat / hu Tieu Xao Bo, Hay Ga Heo
Pan fried noodles with choice of Beef, Chicken or Pork and vegetables
-
$1195
Combination Crispy Fried Egg Noodles / mi Xao Don Thap Cam
Sautéed squid, sliced fish, prawns and vegetables on top of crispy noodles
-
$975
Garlic Noodles / Mi Toi
Pan fried noodles with garlic and butter
-
$1195
Garlic Noodles W/ Shrimp / Mi Toi Tom
Noodles
-
$1195
Pan Fried Soft Rice Noodles with Prawns / hu Tieu Xao Tom
Pan fried noodles with prawns and vegetables
-
$1195
Pan Fried Soft Rice Noodles with Meat / hu Tieu Xao Bo, Hay Ga Heo
Pan fried noodles with choice of Beef, Chicken or Pork and vegetables
-
$1195
Combination Crispy Fried Egg Noodles / mi Xao Don Thap Cam
Sautéed squid, sliced fish, prawns and vegetables on top of crispy noodles
-
$975
Garlic Noodles / Mi Toi
Pan fried noodles with garlic and butter
-
$1195
Garlic Noodles W/ Shrimp / Mi Toi Tom
Noodles
-
$1195
Pan Fried Soft Rice Noodles with Prawns / hu Tieu Xao Tom
Pan fried noodles with prawns and vegetables
-
$1195
Pan Fried Soft Rice Noodles with Meat / hu Tieu Xao Bo, Hay Ga Heo
Pan fried noodles with choice of Beef, Chicken or Pork and vegetables
-
$1195
Combination Crispy Fried Egg Noodles / mi Xao Don Thap Cam
Sautéed squid, sliced fish, prawns and vegetables on top of crispy noodles
-
$975
Garlic Noodles / Mi Toi
Pan fried noodles with garlic and butter
-
$1195
Garlic Noodles W/ Shrimp / Mi Toi Tom
Fried rice
-
$1195
Prawns Or Crab Meat Fried Rice / com Chien Tom Hay Cua
-
$1195
Chicken Or Beef Fried Rice / com Chien Bo Hay Ga
-
$1195
Clay Pot Special / com Tay Cam Thap Cam
Stir fried chicken, prawns, Chinese sausages, and ginger over rice
-
$1250
House Fried Rice / com Chien Dac Biet
-
$150
Steamed Rice / Com Trang
Fried rice
-
$1195
Prawns Or Crab Meat Fried Rice / com Chien Tom Hay Cua
-
$1195
Chicken Or Beef Fried Rice / com Chien Bo Hay Ga
-
$1195
Clay Pot Special / com Tay Cam Thap Cam
Stir fried chicken, prawns, Chinese sausages, and ginger over rice
-
$1250
House Fried Rice / com Chien Dac Biet
-
$150
Steamed Rice / Com Trang
Fried rice
-
$1195
Prawns Or Crab Meat Fried Rice / com Chien Tom Hay Cua
-
$1195
Chicken Or Beef Fried Rice / com Chien Bo Hay Ga
-
$1195
Clay Pot Special / com Tay Cam Thap Cam
Stir fried chicken, prawns, Chinese sausages, and ginger over rice
-
$1250
House Fried Rice / com Chien Dac Biet
-
$150
Steamed Rice / Com Trang
Desserts
-
$350
Crème Caramel / Banh Flan
-
$475
Deep Fried Ice Cream / Kem Chien
-
$475
Fried Banana / Chuoi Chien
-
$475
Fried Banana with Ice Cream / Chuoi Chien & Kem
Desserts
-
$350
Crème Caramel / Banh Flan
-
$475
Deep Fried Ice Cream / Kem Chien
-
$475
Fried Banana / Chuoi Chien
-
$475
Fried Banana with Ice Cream / Chuoi Chien & Kem
Desserts
-
$350
Crème Caramel / Banh Flan
-
$475
Deep Fried Ice Cream / Kem Chien
-
$475
Fried Banana / Chuoi Chien
-
$475
Fried Banana with Ice Cream / Chuoi Chien & Kem
Beverages
-
$395
Vietnamese Style Coffee / Ca Phe Phin
-
$395
Guanabana Shake / Sinh to Mang Cau
-
$395
Strawberry W/ Banana Shake / Sinh to Dau
-
$395
3 Colored Bean W/ Jello & Coconut / Che 3 Mau
-
$350
soda Lemonade / Soda Chanh
-
$350
Thai Iced Tea / Tra Thai
-
$195
Coke, Diet Coke, 7Up, Calistoga, Bottled Water Or Iced Tea
-
$125
Hot Tea
Beverages
-
$395
Vietnamese Style Coffee / Ca Phe Phin
-
$395
Guanabana Shake / Sinh to Mang Cau
-
$395
Strawberry W/ Banana Shake / Sinh to Dau
-
$395
3 Colored Bean W/ Jello & Coconut / Che 3 Mau
-
$350
soda Lemonade / Soda Chanh
-
$350
Thai Iced Tea / Tra Thai
-
$195
Coke, Diet Coke, 7Up, Calistoga, Bottled Water Or Iced Tea
-
$125
Hot Tea
Beverages
-
$395
Vietnamese Style Coffee / Ca Phe Phin
-
$395
Guanabana Shake / Sinh to Mang Cau
-
$395
Strawberry W/ Banana Shake / Sinh to Dau
-
$395
3 Colored Bean W/ Jello & Coconut / Che 3 Mau
-
$350
soda Lemonade / Soda Chanh
-
$350
Thai Iced Tea / Tra Thai
-
$195
Coke, Diet Coke, 7Up, Calistoga, Bottled Water Or Iced Tea
-
$125
Hot Tea
Beer
-
$450
Beer (Vietnam)
-
$450
Hue (Vietnam)
-
$425
Heineken (Holland)
-
$425
Tsing Tao (China)
-
$450
Singha (Thailand)
-
$425
Tiger Beer (Singapore)
Beer
-
$450
Beer (Vietnam)
-
$450
Hue (Vietnam)
-
$425
Heineken (Holland)
-
$425
Tsing Tao (China)
-
$450
Singha (Thailand)
-
$425
Tiger Beer (Singapore)
Beer
-
$450
Beer (Vietnam)
-
$450
Hue (Vietnam)
-
$425
Heineken (Holland)
-
$425
Tsing Tao (China)
-
$450
Singha (Thailand)
-
$425
Tiger Beer (Singapore)
Wines
-
$495
White Wine - Chablis
-
$495
Red Wine - Carlo Rossi
Wines
-
$495
White Wine - Chablis
-
$495
Red Wine - Carlo Rossi
Wines
-
$495
White Wine - Chablis
-
$495
Red Wine - Carlo Rossi
Dinner Menu
Noodle soup / sup
-
$1125
chicken Noodle Soup / Pho Ga
White meat chicken, lettuce and noodle soup
-
$1125
Beef Noodle Soup / Pho Tai
Thin slices of tender beef over rice noodle soup
-
$1150
Special Beef Noodle Soup / Pho Dac Biet
Thin slices of beef, beef balls, and tendon over rice noodle soup
-
$1150
Beef Ball Noodle Soup / Pho Bo Vien
Beef ball noodle soup
-
$1150
Spicy Beef and Pork Noodle Soup / Bun Bo Hue
Sliced pork and sliced well-done beef noodle soup (Vermicelli noodles)
-
$1150
Crab and Shrimp Noodle Soup / Bun Rieu
Ground shrimp and crab meat with rice noodle soup. (Vermicelli noodles)
-
$1150
Saigon Style Noodle Soup W/ Seafood / Hu Tieu Hai San
Prawn, calamari and fish cake noodle soup
-
$1150
Lemon Grass Flavored Noodle Soup / Bun Nuoc Leo
Catfish, shrimp, and lemon grass noodle soup. (Vermicelli noodles)
-
$1150
Vegetarian Noodle Soup / Pho Chay
Mixed Vegetables and Tofu with no beansprouts
Rice noodles / bun hu tieu xao
-
$1150
Imperial Rolls with Rice Noodles / Bun Cha Gio
Deep-fried rolls over rice noodles, lettuce and mint leaves. Served with fish sauce. Sprinkled with ground peanuts
-
$1150
Bbq Pork & imperial Rolls with Rice Noodles / bun Cha Gio Thit Nuong
BBQ pork and Imperial rolls over rice noodles, lettuce and mint leaves. Served with fish sauce and sprinkled with peanuts
-
$1150
Sautéed Beef with Rice Noodles / Bun Bo Xao Xa
Beef sautéed with lemon grass over rice noodles, lettuce, ground peanuts, mint leaves & bean sprouts. Served with fish sauce
-
$1175
Bbq Beef & Shrimps with Rice Noodles / Bun Tom Bo Nuong
BBQ shrimp and lemon grass beef over rice noodles, lettuce, peanuts, mint leaves and bean sprouts. Served with fish sauce
Appetizers / khai vi
-
$950
Imperial Rolls / Cha Gio
Deep-fried rolls with minced pork, shrimp, carrots, dried mushrooms, taro roots and onions. Served with lettuce and fish sauce
-
$850
Shrimp & Pork Rolls / Goi Cuon
Steamed shrimp AND pork wrapped in rice paper with lettuce, bean sprouts, mint leaves, and rice noodles. Served with bean sauce and ground peanuts
-
$850
Chicken Rolls / Ga Cuon
Sautéed chicken wrapped in rice paper with lettuce, mint leaves, bean sprouts, sprinkled with ground peanuts and rice noodles. Served with fish sauce
-
$850
Bbq Pork Rolls / Thit Nuong Cuon
BBQ pork wrapped in rice paper with lettuce, bean sprouts, mint leaves, sprinkled with ground peanuts and rice noodles. Served with fish sauce
-
$1150
Vietnamese Crepe / Banh Xeo
Rice flour crepe with bean sprouts, chicken and shrimp. Served with lettuce and fish sauce
-
$1150
Vietnamese Pot Stickers / Nep Chien
Deep-fried golden brown sticky rice balls stuffed with minced pork, shrimp, carrots and mushrooms. Served with house special sauce
-
$1150
Fried Calamari / Muc Chien Don
Served with house special sauce
-
$1650
Lotus Garden Combination Appetizer / thap Cam
Imperial rolls, BBQ lemon grass pork, grilled prawns and sprinkled ground peanuts. Served with rice paper, rice noodles, lettuce and fish sauce
Salad / Goi
-
$950
Beef Salad / Goi Bo
Sliced beef mixed with mint leaves, cabbages, onions and sprinkled with ground peanuts. Served with fish sauce
-
$1095
Raw Beef Salad (Carpaccio) / Bo Tai Chanh
Thin slices of raw beef seasoned with lemon juice, fish sauce, mint leaves, onions and peanuts
-
$950
Chicken Salad / Goi Ga
Steamed chicken mixed with shredded cabbage, mint leaves and ground peanuts. Served with fish sauce
-
$950
Squid Salad / Goi Muc
Tender Squid mixed with mint leaves, cabbage and ground peanuts. Served with fish sauce
-
$1050
Shrimp and Pork Salad / Goi Tom Thit
Sliced pork and shrimp mixed with shredded cabbage, mint leaves and ground peanuts. Served with fish sauce
-
$1095
Shrimp, Pork, Lotus Rootlet Salad / Goi Ngo Sen Tom Thit
Sliced pork, shrimp, and lotus roots mixed with shredded cabbage, mint leaves and ground peanuts. Served with fish sauce
Grill / nuong vi
-
$1495
Vietnamese Grilled Lemon Grass Chicken / Ga Nuong Vi
Slices of tender chicken prepared at your table. Served with rice paper, lettuce, mint leaves, peanuts and house special sauce
-
$1495
Vietnamese Grilled Beef / Bo Nuong Vi
Sliced tender beef perfectly prepared at your table. Served with rice paper, lettuce, fish sauce, sesame and ground peanuts
-
$1495
Beef Fondue in Vinegar / Bo Nhung Dam
Thin slices of beef fondue prepared at your table in an aromatic broth of lemon grass and ginger
-
$1550
Flaming Beef & Prawns / Tom Bo Quanh Lua Hong
Marinated beef and prawns with tomatoes, onions and peanuts prepared at your table. Served with rice paper, lettuce, mint leaves and house special sauce
-
$1695
Vietnamese Grilled Prawns / Tom Nuong Vi
Lemon grass shrimp with onions, peanuts and sesame prepared at your table. Served with rice paper, lettuce, mint leaves and house special sauce
Soup / sup
-
$1150
Chicken with Mixed Vegetable Soup / Sup Ga
-
$650
Catfish Or Prawn Hot & Sour Soup / canh Chua Ca Hay Tom
Hot and sour catfish or shrimp with bean sprouts, tomatoes, pineapples, celery and mint leaves
-
$650
Crab Meat & Asparagus Soup / Sup Mang Cua
-
$650
Crab Meat & Corn Soup / Sup Bap Cua
Chicken / ga
-
$1195
Five Spice Roast Chicken / Ga Ngu Vi Huong
Tender roast chicken seasoned with five spices
-
$1195
Lemon Grass Chicken / Ga Xao Xa Ot
Stir fried slices of chicken marinated in lemon grass, green beans, onions and sesame
-
$1195
Chicken with Mixed Vegetables / Ga Xao Rau Thap Cam
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables
-
$1195
Coconut Curry Chicken & Mixed Vegetables / Ga Xao Lan
Sautéed with coconut and curry sauce with mixed seasonal vegetables. Sprinkled with ground peanuts
-
$1195
Lotus Garden Chicken in Coconut Milk / Ga Sate
Sautéed in coconut milk, a touch of curry with hot peppers, and sprinkled with ground peanuts
Pork / heo
-
$1250
Bbq Pork Chops / Suon Nuon Xa
Tender grilled pork chops marinated with lemon grass
-
$1250
Vietnamese Bbq Pork / Thit Heo Nuong
Tender BBQ pork marinated with lemon grass and sprinkled with ground peanuts
Beef / bo
-
$1250
Beef with Mixed Vegetables / Bo Xao Rau Thap Cam
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables
-
$1395
Beef Look Luck (Shaking Beef) / Bo Luc Lac
Exceptionally tender square pieces of beef cooked quickly on a high fire with garlic. Served on top of lettuce
-
$1250
Lemon Grass Beef / Bo Xao Xa Ot
Stir fried slices of beef marinated in lemon grass, green beans and onions
-
$1250
Bbq Beef with Lemon Grass / Bo Nuong Xa
Served with house special sauce and sprinkled ground peanuts
-
$1250
Beef in Aromatic "Lot" Leaf / Bo La Lot
Grilled juicy minced beef wrapped in "Lot" leaf. Served with fish sauce and sprinkled with ground peanuts
-
$1250
Lotus Garden Beef in Coconut Milk / Beef Sate
Sautéed in coconut milk, a touch of curry with hot peppers and sprinkled with ground peanuts
Seafood / hai san
-
$1350
Seafood with Mixed Vegetables / rau Xao Hai San
Sautéed in a light blend of fish sauce and oyster sauce with mixed seasonal vegetables
-
$1350
Squid with Bamboo Shoots / Muc Xao Mang
Stir fried squid with bamboo shoots, onion, chili and sprinkled with sesame
-
$1395
Seafood Combo / muc Va Tom Xao Xa Ot
Sautéed prawns and squid with lemon grass, onion, bamboo shoots and sprinkled with sesame
-
$1395
Stir Fried Prawns with Garlic & Pepper / Tom Xao Tieu Toi
Stir fried prawns with onion, garlic & black pepper
-
$1350
coconut Curry Prawns & Mixed Vegetables / tom Xao Lan
Sautéed with coconut and curry sauce with mixed seasonal vegetables. Sprinkled with ground peanuts
-
$1350
Coconut Prawns in Clay Pot / Tom Xao Nuoc Dua
-
$1350
Pan Fried Catfish Fillets / Ca Bong Lau Chien
Served with ginger sauce
-
$1350
Catfish Fillets in Clay Pot / Ca Kho to
Catfish fillets simmered in clay pot with fish sauce and chili
-
$1350
Mussels / Mussel Xao Tau Xi La Que
Stir fried mussel with black bean sauce and basil leaves
-
not listed
Steamed Sea Bass Fillets
Seasonal. Steamed with gingers, onions and scallions. Choice of the sauce - Fish sauce, soy sauce or black bean sauce
-
not listed
Roast Crab Vietnamese Lotus Garden Style / cua Rang Muoi
Seasonal
-
not listed
Crab / cua Xao Tau Xi La Hue
Seasonal. Stir fried crab with black bean sauce and basil leaves
Vegetarian / Cac Mon Chay
-
$950
Deep Fried Vegetarian Rolls / Cha Gio Chay
Deep fried rolls stuffed with dried mushroom, carrots, cabbage and bean curd. Served with lettuce and soy sauce
-
$850
Vegetarian Spring Rolls / Goi Cuon Chay
Bean sprouts, bean curd, cabbage, lettuce, rice noodles and mint leaves wrapped in rice paper. Served with soy sauce
-
$950
Vegetarian Salad / Goi Chay
Shredded cabbage, carrots, celery, bean curd and mint leaves. Served with soy sauce
-
$1150
Vegetarian Hot & Sour Soup / Canh Chua Chay
Bean sprouts, celery, pineapples, tomatoes, and bean curd in hot and sour soup
-
$1150
Vegetarian Mixed Vegetables Soup / Sup Chay
-
$1150
Vietnamese Vegetarian Crepe / Banh Xeo Chay
Rice flour crepe filled with tofu and bean sprouts. Served with lettuce, mint leaves and soy sauce
-
$1150
Sautéed Mixed Vegetables / Rau Xao Thap Cam
-
$1195
Coconut Curry Bean Curd & Mixed Vegetables / Dau Hu Xao Lan
Sautéed with coconut and curry sauce with mixed seasonal vegetables. Sprinkled with ground peanuts and chili
-
$1195
Eggplant with Garlic Sauce / Ca Tim Sot Hanh
-
$1195
Sautéed Bean Curd with Mixed Vegetables / Rau Xao Dau Hu
-
$1150
Coconut Curry with Mixed Vegetables / Rau Xao Lan
Sprinkled with ground peanuts and chili
-
$1195
Lemon Grass Tofu with Chili / Dau Hu Xa Ot
-
$1195
Coconut Curry Eggplant / Ca Tim Xao Lan
Sautéed with coconut and curry sauce. Sprinkled with ground peanuts and chili
-
$1195
Green Beans / Dau Xao
Stir fried green beans
-
$1150
Sautéed Vegetables Over Rice Noodles / Bun Xao Chay
-
$1195
Vegetarian Fried Rice / Com Chien Chay
-
$1195
Vegetarian Pan Fried Noodles / Hu Tieu Xao Chay
Noodles
-
$1195
Pan Fried Soft Rice Noodles with Prawns / hu Tieu Xao Tom
Pan fried noodles with prawns and vegetables
-
$1195
Pan Fried Soft Rice Noodles with Meat / hu Tieu Xao Bo, Hay Ga Heo
Pan fried noodles with choice of Beef, Chicken or Pork and vegetables
-
$1195
Combination Crispy Fried Egg Noodles / mi Xao Don Thap Cam
Sautéed squid, sliced fish, prawns and vegetables on top of crispy noodles
-
$975
Garlic Noodles / Mi Toi
Pan fried noodles with garlic and butter
-
$1195
Garlic Noodles W/ Shrimp / Mi Toi Tom
Fried rice
-
$1195
Prawns Or Crab Meat Fried Rice / com Chien Tom Hay Cua
-
$1195
Chicken Or Beef Fried Rice / com Chien Bo Hay Ga
-
$1195
Clay Pot Special / com Tay Cam Thap Cam
Stir fried chicken, prawns, Chinese sausages, and ginger over rice
-
$1250
House Fried Rice / com Chien Dac Biet
-
$150
Steamed Rice / Com Trang
Desserts
-
$350
Crème Caramel / Banh Flan
-
$475
Deep Fried Ice Cream / Kem Chien
-
$475
Fried Banana / Chuoi Chien
-
$475
Fried Banana with Ice Cream / Chuoi Chien & Kem
Beverages
-
$395
Vietnamese Style Coffee / Ca Phe Phin
-
$395
Guanabana Shake / Sinh to Mang Cau
-
$395
Strawberry W/ Banana Shake / Sinh to Dau
-
$395
3 Colored Bean W/ Jello & Coconut / Che 3 Mau
-
$350
soda Lemonade / Soda Chanh
-
$350
Thai Iced Tea / Tra Thai
-
$195
Coke, Diet Coke, 7Up, Calistoga, Bottled Water Or Iced Tea
-
$125
Hot Tea
Beer
-
$450
Beer (Vietnam)
-
$450
Hue (Vietnam)
-
$425
Heineken (Holland)
-
$425
Tsing Tao (China)
-
$450
Singha (Thailand)
-
$425
Tiger Beer (Singapore)
Wines
-
$495
White Wine - Chablis
-
$495
Red Wine - Carlo Rossi
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Lotus Garden Vietnamese Cuisine restaurant.