Saigon on Fifth
Vietnamese Restaurant, Lounge
(619) 220-8828
Main Menu
Appetizers
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$595
Imperial Rolls
Madam jade's secret of bringing rice paper to a crisp, filled with fresh crab meat, delicate shrimp, chicken, and vegetables.
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$595
Fresh Spring Rolls
For healthy eating with absolutely no oil and low carb, our shrimp, lettuce, rice noodle vermicelli, mint, and with your choice of (traditional) lean pork thinly sliced; or shredded white chicken, or simply vegetables and herbs, wrapped in delicate rice paper, paired with our specialty dipping sauce.
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$995
Spicy Baby Clams
Baby clams are lightly sauteed with fresh chilli, garlic, mint, served over lobster crackers every scoop will be filled with fresh clams aroma
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$595
Seafood Crystal Dumplings
Our special clear steamed dumplings are filled with shrimps, scallops, jimaca
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$595
Pan Fried Dumpling
Vietnamese signature stuffing with chicken and vegetables are deliciously marinated and lightly fried.
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$595
Fried Tofu
Our special tofu are evenly browned and served with homemade peanut and soy base dipping sauce.
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$595
Cream Cheese Wonton
Our special blend of cream cheese seasoned with scallions and spices are aromatically softened with crispy wonton jacket.
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$695
Fried Shrimp
Fresh shrimp are seasoned with herbs and spices, rolled egg noodle and golden fried.
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$795
Sugar Cane Shrimp
Fresh ground shrimps blended with special seasoning, delicately wrapped around each individual sugar cane, then grilled to perfection
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$695
Steam Mussels
Fresh steamed mussels are topped with roasted green onion, infused in chilli tamarin sauce, with dash of basil
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$695
Tofu Skin
Fresh ground shrimp, crab meat, scallop, and vegetables are wrapped with thin layers of soy milk skin, then golden fried
Salads
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$395
Ginger
Honey-pickled ginger tops our bed of fresh green tossed in our signature chilli ginger dressing
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$595
Lotus Stem
Fresh lotus stems with shrimp, lean steam pork, cucumber, carrot, daikon, chopped mint and basil, cilantro tossed in chilli tamarin dressing. sprinkled peanuts
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$995
Lemon Steak
Top grade medium-well steak, thinly sliced and tossed in lemon garlic dressing with tomatoes, cucumber, chopped mint & basil, onion, shredded carrot. sprinkled ground peanut & roasted ruby red onion
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$595
Fish
Shredded steam sea bass and honey-pickled cabbage tossed in house special dressing together with chopped mint & vietnamese basil, roasted ruby red onion
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$595
Papaya
Shredded fresh green papaya with your choice of: - vietnamese special seasoned beef jerky served with pungent ginger-soy dressing - shrimp, lean shredded pork served with chilli tamarind dressing
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$495
Chicken
Shredded chicken and shredded cabbage tossed in chilli tamarind dressing, with chopped vietnamese basil, carrots, pickled onion
Soups - Tamarln Soup
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$395
Vegetable & Tofu
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$495
Shrimp/fish/calamari/chicken
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$895
Coco-Chicken Soup
Served in whole coconut, tender white meat chicken cooked in clear broth with young coconut juice
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$495
Beans Thread Soup
Clear vermicelli cooked in chicken broth with unique flavoring, with shredded chicken
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$495
Vegetables & Tofu Soup
Mixed fresh vegetables, and soft tofu cooked in clear-broth-base soup ...
Soups - Spicy Lemon Grass Soup
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$395
Vegetable & Tofu
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$495
Shrimp/fish/calamari/chicken
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$495
Dumpling Soup
Home made dumplings stuffed with combination of shrimp, crab, chicken, vegetables, cooked in clear-broth soup
Specialties
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$1395
Fish of Hue
Choice of sea bass or salmon, pan grilled. tastefully marinated in house special spicy sauce with garlic, ginger, lemon grass
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$1395
Creamy Basil Fish
Choice of sea bass or salmon, pan grilled. served in creamy sauce with touch of organic yellow curry powder, basil, vietnamese herbs
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$995
Baked Egg Plant
Asian egg plant, baked and served with chilli garlic tamarind sauce, topped with roasted green onion
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$1395
Original Garlic Shrlmp
Original creation of our garlic shrimp, lightly battered, cooked with pungent fruit juice, topped with roasted garlic.
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$1595
360 Beef
Cubed filet mignon, skillfully sauteed to perfection, with black pepper, garlic, imported sauce
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$1595
Saigon Love Boat
Seafood combination infused with lemon leaf, vietnamese herbs wrapped in banana leaf, grilled to delicate perfection
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$1398
Smoked Oyster Omelette
Unique taste of omelette with smoke oyster ground pork, onion, vermicelli, dried mushroom
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$1395
Lemon Leaf Chicken
Grilled filet of chicken, specially seasoned with lemon leaf accents. topped with pungent mustard sauce
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$1395
Orange Duck
Roasted duck flavored with our special orange sauce
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$1595
Coconut Shrimp
Fresh shrimp baked in fresh whole coconut with natural coconut juice blended with special seasoning
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$1395
Clay Pot Fish
Traditional dish of fish cooked in clay pot. enriched by flavorful sauce cooked until lightly caramelized. choice of sea bass or salmon.
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$1595
Mango Fish
Whole tilapia pan-fried to a crisp, served with shredded green mango in chilli garlic sauce
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$1395
Shells in Basil
Choice of mussels or clams sauteed in house special sauce, accented with basil, chilli pepper, garlic
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$1595
Soft-Shell Crab
Our lightly battered soft-shell crab baked with special blend of spices with roasted chilli pepper, garlic and green onion.
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not listed
Tamarin Crab
Whole crab in their shells sauteed in flavorful honey-tamarin sauce. seasonal
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not listed
Baked Garlic Crab
Our whole crab fully marinated in traditional garlic sauce and green onion, slowly oven baked. seasonal
Classic Entrees
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$795
Vegetarian/tofu/mock Chicken
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$995
Chicken/pork/beef
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$1195
Shrimp/calamari
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$1395
Scallop/mix Seafood
Pho and Noodles
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$1095
Mi
Vietnamese 'classic style' egg noodle soup. served with shrimp, chicken, fish balls , vegetable. topping with roasted ruby red onion, roasted garlic, green onion.
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$1295
Pan Seared Mi
Egg noodle pan seared to a light golden crisp. topped with combination of shrimp, chicken beef, calamari, fish ball, vegetables, sauteed in house special sauce.
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$1295
Pan Seared Rice Noodle
Flat rice noodles, pan seared to light crispy. topped with combination of shrimp, chicken, beef, calamari fish ball, vegetables, sauteed in house special sauce
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$895
Spicy Noodle
Our version of flat rice noodle, fully spiced with special herbs, then stir with fresh tomato, cucumber, basil, fresh chilli. with your choice of:
Pho and Noodles - Pho
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$795
Beef
Thinly sliced rare eye round steak or well done briskets
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$795
Beef Balls
House special blend of beef balls.
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$895
Combination of Beef & Beef Balls
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$795
Chicken
Prepared with chicken-broth-based pho. served with shredded chicken.
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$1295
Seafood
Served with combination of seafood selections of shrimps, fish balls, calamari, scallop
Spicy
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not listed
Lemon Grass
Fresh chilli-based seasoning, lemon grass, bell pepper, garlic, onion. sauteed to caramelized.
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not listed
Chilli Basil
Sauteed in special sauce with basil leaf accent. onion, bell pepper. carrots. fresh chilli.
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not listed
Ginger
Sauteed with fresh shredded ginger, straw mushroom, onion.
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not listed
Asparagus
Sauteed in our own brown sauce with fresh asparagus, carrots, onion. mix vegetables - mixture of selected vegetables and herbs. sauteed in special brown sauce.
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not listed
Oriental Broccoli
Broccoli from the far east, sauteed with mushroom, carrots.
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not listed
Cashew Nuts
Unique pungent bean sauce, sauteed to caramelized with cashew nuts
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not listed
Green Beans
Sauteed in pungent bean sauce, bell pepper.
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not listed
Sweet & Sour
Vietnamese classic version of honey and fruit juice, sauteed with cucumber, pineapple, carrots, onion.
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not listed
Bamboo Shoots
Sauteed with fresh bamboo shoots, garlic.
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not listed
Red Curry
Red curry paste, coconut milk, bamboo shoots, bell pepper, lemon grass, basil leaf
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not listed
Yellow Curry
Saigon-style of cooking yellow curry, with lightly browned potatoes, carrots, onion.
Rice Over Rice
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$695
Saigon Fried Rice
Try our traditional "vietnamese style" stir fried of jasmine rice. richly flavored with full spices and herbs. with your choice of:
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$1295
Crab Fried Rice
Chef's unique version of jasmine rice, stir fried with crab paste, fresh crab meat, fresh chilli. roasted garlic, onion
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$695
Spicy Fried Rice
Our version of special fragrance rice, fully spiced with special herbs, then stir fried with fresh tomato, cucumber, basil, fresh chilli. with your choice of:
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$1295
Pineapple Fried Rice
Chefs special version of stir fried jasmine rice pineapple and roasted cashew nuts with shrimp, chicken, roasted garlic, egg, onion. uniquely served inside half-cut pineapple.
Table Specialties
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$1595
Beef a La Grill
Thin slices of choice beef. marinated with lemon grass, sesame, garlic, onion. after grilling, wrap them with rice paper wrapping and selected vegetables. dip with authentic sauce
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$1595
Vinegar Fondue Beef
Thin slices of choice beef, cooked by dipping in our special vinegar broth base fondue wrap them with rice paper wrapping and selected vegetables. dip with authentic sauce
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$1995
Saigon Fondue
Create your own fondue with fresh shrimp, calamari scallop, beef balls, fish filet. tofu. and mix vegetables with our specially seasoned fondue soup base.
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$1595
Sugar Cane Shrimp
Ground fresh shrimps blended with special seasoning, delicately wrapped around each individual sugar cane, grilled to perfection. wrap them with rice paper wrapping and selected vegetables. dip with tamarin sauce.
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$1095
Vietnamese Crepes
Traditional rice battered crepe with a touch of turmeric. stuffed with bean sprouts, onion. and your choice of:
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Saigon on Fifth restaurant.