Siam Thai

Main Menu

Appetizers

• $6²⁵

  Siam Spring Rolls

  Mixed vegetables wrapped in egg roll wrapper, deep-fried and served with our chef's special sauce.

• $5⁵⁰

  Siam Salad Rolls

  Mixed vegetables, tofu and rice noodles wrapped in soft rice paper. served with our chef's sweet & sour sauce and topped with ground peanuts.

• $8²⁵

  Tod Mun

  Fish cake made with red curry paste, green beans and lime leave than deep-fried. served with cucumber dipping sauce.

• $6²⁵

  Toa-Hoo Tod

  Deep-fried tofu (bean curd) , served with sweet & sour sauce.

• $6⁵⁰

  Giew Tod

  Deep-fried wonton stuffed with seasoned ground chicken. served with cucumber dipping sauce.

• $7⁵⁰

  Ming-Kum

  Mixed of shredded coconut, onions, gingers, dried shrimps, lime wedges and roasted peanut wrapped in spinach leaf. served with our chef's special sauce.

• $7⁵⁰

  Sa-Tay (Chicken Or Pork)

  Marinated in a mixture of coconut milk and thai spices. served with siam peanut sauce and cucumber salad.

• $11⁹⁵

  Siam Sampler Plate

  Spring rolls, sa-tay chicken, fried wonton, shrimp rolls and fried tofu.

Soup

• not listed

  Tom Yum (Most Requested)

  Hot & sour soup with mushrooms, lemon grass and thai chili paste. (4 cups)

• not listed

  Tom Kah

  Hot & sour soup with coconut milk, mushrooms, lemon grass and thai chili paste.

• not listed

  Wonton Soup (Non-Spicy)

  Wonton stuffed with seasoned ground chicken and seafood (4 cups)

• not listed

  Tom Jurd Tofu (Non-Spicy)

  Glass noodles, black mushroom and tofu (4 cups)

Salads

• $9⁵⁰

  Papaya Salad

  Green papaya mixed with tomatoes, green beans, fresh limejuice, dried shrimp, chilies, peanuts and palm sugar.

• $9⁵⁰

  Larb Gai

  Hand chopped chicken breast tossed with fresh limejuice, chili pepper, vinaigrette, cilantro, mint and thai basil.

• $9⁹⁵

  Crying Tiger

  Grilled tender beef tossed with fresh limejuice, chili pepper, vinaigrette, cilantro, mint and thai basil.

• $10⁹⁵

  Yum Calamari

  Poached calamari tossed with spring salad, fresh limejuice, chili pepper, vinaigrette, cilantro, mint and thai basil.

• $12⁵⁰

  Yum Seafood

  Poached prawns, scallops, calamari, mussel clam tossed with spring salad, fresh limejuice, chili pepper, vinaigrette, cilantro, mint and thai basil.

• $9⁹⁵

  Yum Eggplant

  Grilled eggplant tossed with chopped chicken breast, shrimp, fresh limejuice, chili pepper, vinaigrette, cilantro, mint and thai basil.

Curries

• not listed

  Red Curry

  Red curry with coconut milk, bamboo shoots, bell peppers and thai basil.

• not listed

  Green Curry

  Green curry with coconut milk, bamboo shoots, bell peppers, green pea and thai basil.

• not listed

  Yellow Curry

  Yellow curry with coconut milk, yellow onion and potatoes.

• not listed

  Mussaman Curry (with Beef Only)

  Mussaman curry with coconut milk, yellow onion, potatoes and roasted peanuts.

• not listed

  Panang Curry

  Panang curry paste with coconut milk, bell pepper, and topped with lime leave.

• not listed

  Jungle Curry

  Jungle curry paste with fresh green beans, carrots, bamboo shoots, bell peppers, basil and krachai root.

Noodles

• not listed

  Pad Thai (Family Recipe)

  Stir-fried with fresh rice noodles, egg, ground peanuts, green onion and bean sprout in siam special pad thai sauce.

• not listed

  Rard Nah

  Stir-fried with chinese broccoli in siam gravy and served over grilled wide rice noodles.

• not listed

  Pad See-Iew

  Stir-fried fresh wide rice noodles, egg, broccoli and thai soy sauce.

• not listed

  Pad Kee-Mao

  Stir-fried fresh wide rice noodles, chili paste, broccoli, egg, bell peppers, tomatoes, bamboo shoot and thai sweet basil.

• not listed

  Hot Spicy Noodles

  Stir-fried fresh wide rice noodles, egg, mushrooms, broccoli, carrots, bell peppers, chili paste.

• not listed

  Siam Noodles Delight

  Stir-fried rice noodles with fresh vegetables and topped with siam peanut sauce.

• not listed

  Tom Yum Noodles Soup

  Fresh small rice noodles in tom yum broth with chopped chicken, prawns, squids, ground peanut, fresh limejuice and bean sprouts.

Rice Dishes

• not listed

  Holy Basil Fried Rice

  Stir-fried with mushrooms, bell peppers, onions, and thai basil.

• not listed

  Thai Fried Rice

  Stir-fried with egg, tomatoes, onions, and chinese broccoli.

• not listed

  Siam Fried Rice

  Stir-fried rice with pineapple, mixed vegetable, cashew nut, and curry powder.

Vegetables

• $9²⁵

  Chinese Broccoli

  Stir-fry with oyster sauce and garlic.

• $9²⁵

  Snow Peas

  Stir-fry with siam special sauce and garlic sauce.

• $9²⁵

  Mixed Vegetables

  Stir-fry fresh broccoli, snow peas, cabbage, mushroom, baby corn and bell pepper with garlic sauce.

• $9²⁵

  Green Beans

  Fresh green bean stir-fry with chili paste, basil and bell pepper.

• $9²⁵

  Pad Kana

  Fresh broccoli stir-fry with siam special sauce.

Entrees

• not listed

  Golden Cashew

  Sauteed with cashew nut, onions, carrots, water chestnut, celery, bell peppers and thai chili paste.

• not listed

  Holy Basil

  Sauteed with onions, bell peppers, mushroom and thai basil.

• not listed

  Emerald Garlic

  Marinated in fresh garlic and a touch of ground pepper sauteed in siam special sauce. served over steamed fresh broccoli.

• not listed

  Swimming Rama

  Sauteed spinach and topped with siam peanut sauce.

• not listed

  Ginger Garden

  Sauteed fresh garlic, onions, bell peppers and shiitake mushroom with siam special sauce.

• not listed

  Siam Baby Corn

  Sauteed baby corn, mushroom, snow peas, carrot and onions with siam special sauce.

• not listed

  Royal Sweet & Sour

  Sauteed with pineapples, tomatoes, bell peppers, celery and onions in sweet & sour sauce.

• not listed

  Mother of Pearl

  Sauteed with oyster sauce, served on a bed of lightly steamed chinese broccoli.

• not listed

  Prikkhing Prince

  Sauteed fresh green beans, prikkhing past and finely sliced kaffir-lime leaves.

• not listed

  Angle Eggplant

  Lightly steamed eggplant with bell peppers, sliced green onions, thai basil, chili paste and siam special sauce.

• not listed

  Summer Fire

  Sauteed with bell peppers, onions, bamboo shoots, and green beans with red curry paste.

• not listed

  Siam Delight

  Sauteed with fresh zucchini, green beans, bell peppers and sweet basil in curry sauce.

• not listed

  Siam Green House

  Sauteed snow pea, bell peppers, onions, and mushroom with siam special sauce.

Chef's Specials

• $14⁹⁵

  Thai Catfish

  Lightly breaded and pan-fried with fresh green beans served on bed of thick red curry sauce made with coconut milk & finely chopped lime leaf.

• $14⁹⁵

  Salmon Curry

  Fresh salmon cooked with red curry paste, coconut milk with bell pepper and sweet basil.

• $14⁹⁵

  Ginger Salmon

  Fresh salmon stir-fry with fresh ginger, bell pepper, onion cooked with siam special sauce.

• $14⁹⁵

  Dungeness Crab Fried Rice

  Stir-fry rice with crab meat, egg, cashew nut, mixed vegetables and curry powder.

• $14⁹⁵

  Gai Yang Som Tum

  Thai barbecue chicken marinated in our signature chef's sauce with refreshing papaya salad, serve with sticky rice.

• $13⁹⁵

  Spicy Fresh Asparagus with Shrimp

  Fresh asparagus stir-fry with chili paste, red curry paste, bell pepper and sweet basil.

• $11⁹⁵

  Lemon Grass Chicken

  Boneless chicken white meat marinated in garlic, soy sauce, lemon grass and lime leave and then grill and topped with siam peanut sauce served with broccoli.

• $11⁹⁵

  Siam Special Beef

  Tender beef marinated in our chef's sauce, sauteed with fresh ginger, garlic, green onions and bell pepper.

Desserts

• $4⁹⁵

  Rice Pudding

• $4⁹⁵

  Homemade Ice Cream

• $4⁹⁵

  Fresh Mango W/sweet Rice

• $4⁹⁵

  Mango Ice Cream

• $4⁹⁵

  Green Tea Ice Cream

Main Menu

Appetizers

• $6²⁵

  Siam Spring Rolls

  Mixed vegetables wrapped in egg roll wrapper, deep-fried and served with our chef's special sauce.

• $5⁵⁰

  Siam Salad Rolls

  Mixed vegetables, tofu and rice noodles wrapped in soft rice paper. served with our chef's sweet & sour sauce and topped with ground peanuts.

• $8²⁵

  Tod Mun

  Fish cake made with red curry paste, green beans and lime leave than deep-fried. served with cucumber dipping sauce.

• $6²⁵

  Toa-Hoo Tod

  Deep-fried tofu (bean curd) , served with sweet & sour sauce.

• $6⁵⁰

  Giew Tod

  Deep-fried wonton stuffed with seasoned ground chicken. served with cucumber dipping sauce.

• $7⁵⁰

  Ming-Kum

  Mixed of shredded coconut, onions, gingers, dried shrimps, lime wedges and roasted peanut wrapped in spinach leaf. served with our chef's special sauce.

• $7⁵⁰

  Sa-Tay (Chicken Or Pork)

  Marinated in a mixture of coconut milk and thai spices. served with siam peanut sauce and cucumber salad.

• $11⁹⁵

  Siam Sampler Plate

  Spring rolls, sa-tay chicken, fried wonton, shrimp rolls and fried tofu.

Soup

• not listed

  Tom Yum (Most Requested)

  Hot & sour soup with mushrooms, lemon grass and thai chili paste. (4 cups)

• not listed

  Tom Kah

  Hot & sour soup with coconut milk, mushrooms, lemon grass and thai chili paste.

• not listed

  Wonton Soup (Non-Spicy)

  Wonton stuffed with seasoned ground chicken and seafood (4 cups)

• not listed

  Tom Jurd Tofu (Non-Spicy)

  Glass noodles, black mushroom and tofu (4 cups)

Salads

• $9⁵⁰

  Papaya Salad

  Green papaya mixed with tomatoes, green beans, fresh limejuice, dried shrimp, chilies, peanuts and palm sugar.

• $9⁵⁰

  Larb Gai

  Hand chopped chicken breast tossed with fresh limejuice, chili pepper, vinaigrette, cilantro, mint and thai basil.

• $9⁹⁵

  Crying Tiger

  Grilled tender beef tossed with fresh limejuice, chili pepper, vinaigrette, cilantro, mint and thai basil.

• $10⁹⁵

  Yum Calamari

  Poached calamari tossed with spring salad, fresh limejuice, chili pepper, vinaigrette, cilantro, mint and thai basil.

• $12⁵⁰

  Yum Seafood

  Poached prawns, scallops, calamari, mussel clam tossed with spring salad, fresh limejuice, chili pepper, vinaigrette, cilantro, mint and thai basil.

• $9⁹⁵

  Yum Eggplant

  Grilled eggplant tossed with chopped chicken breast, shrimp, fresh limejuice, chili pepper, vinaigrette, cilantro, mint and thai basil.

Curries

• not listed

  Red Curry

  Red curry with coconut milk, bamboo shoots, bell peppers and thai basil.

• not listed

  Green Curry

  Green curry with coconut milk, bamboo shoots, bell peppers, green pea and thai basil.

• not listed

  Yellow Curry

  Yellow curry with coconut milk, yellow onion and potatoes.

• not listed

  Mussaman Curry (with Beef Only)

  Mussaman curry with coconut milk, yellow onion, potatoes and roasted peanuts.

• not listed

  Panang Curry

  Panang curry paste with coconut milk, bell pepper, and topped with lime leave.

• not listed

  Jungle Curry

  Jungle curry paste with fresh green beans, carrots, bamboo shoots, bell peppers, basil and krachai root.

Noodles

• not listed

  Pad Thai (Family Recipe)

  Stir-fried with fresh rice noodles, egg, ground peanuts, green onion and bean sprout in siam special pad thai sauce.

• not listed

  Rard Nah

  Stir-fried with chinese broccoli in siam gravy and served over grilled wide rice noodles.

• not listed

  Pad See-Iew

  Stir-fried fresh wide rice noodles, egg, broccoli and thai soy sauce.

• not listed

  Pad Kee-Mao

  Stir-fried fresh wide rice noodles, chili paste, broccoli, egg, bell peppers, tomatoes, bamboo shoot and thai sweet basil.

• not listed

  Hot Spicy Noodles

  Stir-fried fresh wide rice noodles, egg, mushrooms, broccoli, carrots, bell peppers, chili paste.

• not listed

  Siam Noodles Delight

  Stir-fried rice noodles with fresh vegetables and topped with siam peanut sauce.

• not listed

  Tom Yum Noodles Soup

  Fresh small rice noodles in tom yum broth with chopped chicken, prawns, squids, ground peanut, fresh limejuice and bean sprouts.

Rice Dishes

• not listed

  Holy Basil Fried Rice

  Stir-fried with mushrooms, bell peppers, onions, and thai basil.

• not listed

  Thai Fried Rice

  Stir-fried with egg, tomatoes, onions, and chinese broccoli.

• not listed

  Siam Fried Rice

  Stir-fried rice with pineapple, mixed vegetable, cashew nut, and curry powder.

Vegetables

• $9²⁵

  Chinese Broccoli

  Stir-fry with oyster sauce and garlic.

• $9²⁵

  Snow Peas

  Stir-fry with siam special sauce and garlic sauce.

• $9²⁵

  Mixed Vegetables

  Stir-fry fresh broccoli, snow peas, cabbage, mushroom, baby corn and bell pepper with garlic sauce.

• $9²⁵

  Green Beans

  Fresh green bean stir-fry with chili paste, basil and bell pepper.

• $9²⁵

  Pad Kana

  Fresh broccoli stir-fry with siam special sauce.

Entrees

• not listed

  Golden Cashew

  Sauteed with cashew nut, onions, carrots, water chestnut, celery, bell peppers and thai chili paste.

• not listed

  Holy Basil

  Sauteed with onions, bell peppers, mushroom and thai basil.

• not listed

  Emerald Garlic

  Marinated in fresh garlic and a touch of ground pepper sauteed in siam special sauce. served over steamed fresh broccoli.

• not listed

  Swimming Rama

  Sauteed spinach and topped with siam peanut sauce.

• not listed

  Ginger Garden

  Sauteed fresh garlic, onions, bell peppers and shiitake mushroom with siam special sauce.

• not listed

  Siam Baby Corn

  Sauteed baby corn, mushroom, snow peas, carrot and onions with siam special sauce.

• not listed

  Royal Sweet & Sour

  Sauteed with pineapples, tomatoes, bell peppers, celery and onions in sweet & sour sauce.

• not listed

  Mother of Pearl

  Sauteed with oyster sauce, served on a bed of lightly steamed chinese broccoli.

• not listed

  Prikkhing Prince

  Sauteed fresh green beans, prikkhing past and finely sliced kaffir-lime leaves.

• not listed

  Angle Eggplant

  Lightly steamed eggplant with bell peppers, sliced green onions, thai basil, chili paste and siam special sauce.

• not listed

  Summer Fire

  Sauteed with bell peppers, onions, bamboo shoots, and green beans with red curry paste.

• not listed

  Siam Delight

  Sauteed with fresh zucchini, green beans, bell peppers and sweet basil in curry sauce.

• not listed

  Siam Green House

  Sauteed snow pea, bell peppers, onions, and mushroom with siam special sauce.

Chef's Specials

• $14⁹⁵

  Thai Catfish

  Lightly breaded and pan-fried with fresh green beans served on bed of thick red curry sauce made with coconut milk & finely chopped lime leaf.

• $14⁹⁵

  Salmon Curry

  Fresh salmon cooked with red curry paste, coconut milk with bell pepper and sweet basil.

• $14⁹⁵

  Ginger Salmon

  Fresh salmon stir-fry with fresh ginger, bell pepper, onion cooked with siam special sauce.

• $14⁹⁵

  Dungeness Crab Fried Rice

  Stir-fry rice with crab meat, egg, cashew nut, mixed vegetables and curry powder.

• $14⁹⁵

  Gai Yang Som Tum

  Thai barbecue chicken marinated in our signature chef's sauce with refreshing papaya salad, serve with sticky rice.

• $13⁹⁵

  Spicy Fresh Asparagus with Shrimp

  Fresh asparagus stir-fry with chili paste, red curry paste, bell pepper and sweet basil.

• $11⁹⁵

  Lemon Grass Chicken

  Boneless chicken white meat marinated in garlic, soy sauce, lemon grass and lime leave and then grill and topped with siam peanut sauce served with broccoli.

• $11⁹⁵

  Siam Special Beef

  Tender beef marinated in our chef's sauce, sauteed with fresh ginger, garlic, green onions and bell pepper.

Desserts

• $4⁹⁵

  Rice Pudding

• $4⁹⁵

  Homemade Ice Cream

• $4⁹⁵

  Fresh Mango W/sweet Rice

• $4⁹⁵

  Mango Ice Cream

• $4⁹⁵

  Green Tea Ice Cream

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Siam Thai restaurant.