Pho Van Restaurant
Vietnamese Restaurant
(503) 788-5244
Main Menu
Appetizers
-
$495
Salad Rolls
Rice paper rolls with shrimp, pork, vermicelli noodles, mint leaves, bean sprouts, lettuce, chives and a side of peanut sauce
-
$495
Vegetarian Salad Rolls
Rice paper rolls with vegetables, shredded tofu and a side of peanut sauce
-
$650
Crispy Rolls
Crispy rolls with ground pork, shrimp, glass noodles, and a side of nuoc mam
-
$650
Vegetarian Crispy Rolls
Crispy rolls with tofu, taro root, finely chopped vegetables, and a side of ginger soy sauce
-
$650
Caramelized Chicken Wings
Vietnamese style chicken wings caramelized in a garlic pepper marinade
Salads
-
$750
Beef Salad
Pan seared lemongrass beef, carrots, chinese celery, and daikon topped with crushed roasted peanuts, fried shallots and ngò gai
-
$795
Green Papaya Salad
Finely julienned green papaya, carrots, and mint. topped with shrimp and served with shrimp crackers
Rice Stick Noodle Soup
-
$825
Beef "Special"
Round steak, flank, fatty brisket, shredded tripe, tendon and meatballs
-
$825
Vegetarian Pho
Slices of fried and fresh tofu, oyseter mushroom, and bok choy in vegetarian broth
-
$765
Chicken Noodle Soup
Slices of chicken with green onions and rau ram
Rice Stick Noodle Soup - Beef Noodle Soup
-
$765
Round Steak and Flank
-
$765
Round Steak, Flank and Fatty Brisket
-
$765
Round Steak and Tendon
-
$765
Round Steak and Tripe
-
$765
Round Steak
-
$765
Beef Meatball
-
$765
Lean Brisket
-
$765
Round Steak and Lean Brisket
Other Noodle Soups
-
$925
Seafood Lemongrass
Vermicelli rice noodles in a medium spicy lemongrass soup with shrimp, calamari, fish, and mussels
-
$985
Duck and Bamboo Shoots
Vermicelli rice noodles and bamboo shoots in a duck broth. served with a side salad of shredded cabbage, fried onions, mint leaves, peanuts, duck meat, and ginger garlic sauce
-
$850
Spicy Beef & Lemongrass
Round shanghai rice noodles, beef shank, slices of cha lua, and picnic pork in a spicy lemongrass beef broth
-
$885
Turmeric Noodles
Rice noodles soaked in turmeric in served a spicy broth with shrimp, minced pork, fishcake, and diced jicama topped with peanuts and sesame rice crackers
-
$850
Pork/crab Meat Dumplings
Dumplings, tofu in a pork broth with vermicelli noodles & tomato
-
$895
Wonton Egg Noodles
Egg noodles, shrimp, pork wontons, barbequed pork, and minced pork in a savory pork broth topped with fried shallots and chives
-
$825
Vegetable Egg Noodles
Fried and fresh tofu, oyster mushroom, bok choy in vegetarian sesame broth topped with fried and fresh cut scallion. served with pickled jalapeno and wedge of lime
-
$985
Braised Duck
Egg noodles, duck braised in a five spice duck broth, baby bok choy, and shitake mushrooms
Hand Rolls
-
$875
Vietnamese Crispy Crepe
Crispy rice flour crepe with a hint of turmeric stuffed with shrimp, pork, bean sprouts, mung beans, and onions served with a side of nuoc mam
-
$975
Lá Lat Leaf Beef
Minced beef wrapped with “lá lot” leaves and grilled served with rice paper and a side of mam nêm
-
$975
Sugarcane Shrimp & Chicken
Minced shrimp and chicken wrapped around sugarcane pieces and grilled served with rice paper and a side of special peanut sauce
-
$1050
Vietnamese Pork Sausage
Grilled marinated vietnamese pork sausage served with rice paper and a side of special peanut sauce
Rice Entrees
-
$1035
Special Rice Combo
Pork chop, grilled honey lemongrass pork & shrimp, dried shredded pork, and egg & pork patty
-
$895
Pork Chop Rice
Pork chop, dried shredded pork, and egg & pork patty
-
$895
Honey Lemongrass Pork & Shrimp
Pork marinated in honey lemongrass and shrimp grilled over an open flame
-
$885
Honey Lemongrass Chicken
Chicken marinated in honey and lemongrass grilled over an open flame
-
$965
Vietnamese Chicken Curry
Chicken tenders, yams and onions in a medium spicy yellow curry sauce
-
$965
Vegetarian Curry
Tofu, yams, sugar snap peas, oyster mushrooms, in a medium spicy vietnamese yellow curry sauce
-
$1300
Ginger Chicken
Chicken tenders sauteed in mild spicy chili garlic sauce, with string beans, and topped with fresh ginger
-
$1400
Pork & Eggplant
Slices of pork tenderloin caramelized in a garlic sauce with string beans
-
$1200
Basil Tofu
Tofu, green beans, baby corn and organic shitake mushroom sauteed in a garlic sauce with sweet basil
Bun - Vermicelli Noodle Entrees
-
$885
Honey Lemongrass Chicken
Chicken fillets marinated in honey and lemongrass and grilled over an open flame
-
$895
Honey Lemongrass Pork and Crispy Rolls
Pork marinated in honey and lemongrass grilled over an open flame and crispy spring rolls filled with minced pork and shrimp
-
$895
Honey Lemongrass Pork & Shrimp
Pork marinated in honey and lemongrass and shrimp grilled over an open flame
-
$985
Lemongrass Beef
Round steak slices marinated in lemongrass and rolled with spring onions, slices of green pepper and grilled over an open flame
-
$950
Lá Lot Beef
Minced beef wrapped with “lá lot” (betal lear) and grilled
-
$1050
Grilled Catfish
Catfish marinated in tumeric, skewered and grilled with dill. served with a special pineapple sauce
-
$850
Vegetarian Crispy Rolls & Tofu
Crispy vegetarian spring rolls with shredded tofu. served with a ginger garlic soy sauce
-
$950
Saigon Meatballs
Grilled saigon pork meatballs grilled, fried pork/shrimp wontons
Main
-
$3495
Grilled Catfish
-
$3495
7 Course Beef
Serves 2 No Substitutions
Desserts
-
$600
Ginger Crème Brulée
Creamy and sweet with a hint of ginger
-
$700
Banana Bread Pudding
Homemade banana bread served warm on a bed of coconut tapioca pearl sauce, and topped with crushed, roasted peanuts
-
$395
Chè Van
Special bean dessert with shaved ice, coconut milk cream, tapioca jello, and water chestnuts
Main Menu
Appetizers
-
$495
Salad Rolls
Rice paper rolls with shrimp, pork, vermicelli noodles, mint leaves, bean sprouts, lettuce, chives and a side of peanut sauce
-
$495
Vegetarian Salad Rolls
Rice paper rolls with vegetables, shredded tofu and a side of peanut sauce
-
$650
Crispy Rolls
Crispy rolls with ground pork, shrimp, glass noodles, and a side of nuoc mam
-
$650
Vegetarian Crispy Rolls
Crispy rolls with tofu, taro root, finely chopped vegetables, and a side of ginger soy sauce
-
$650
Caramelized Chicken Wings
Vietnamese style chicken wings caramelized in a garlic pepper marinade
Salads
-
$750
Beef Salad
Pan seared lemongrass beef, carrots, chinese celery, and daikon topped with crushed roasted peanuts, fried shallots and ngò gai
-
$795
Green Papaya Salad
Finely julienned green papaya, carrots, and mint. topped with shrimp and served with shrimp crackers
Rice Stick Noodle Soup
-
$825
Beef "Special"
Round steak, flank, fatty brisket, shredded tripe, tendon and meatballs
-
$825
Vegetarian Pho
Slices of fried and fresh tofu, oyseter mushroom, and bok choy in vegetarian broth
-
$765
Chicken Noodle Soup
Slices of chicken with green onions and rau ram
Rice Stick Noodle Soup - Beef Noodle Soup
-
$765
Round Steak and Flank
-
$765
Round Steak, Flank and Fatty Brisket
-
$765
Round Steak and Tendon
-
$765
Round Steak and Tripe
-
$765
Round Steak
-
$765
Beef Meatball
-
$765
Lean Brisket
-
$765
Round Steak and Lean Brisket
Other Noodle Soups
-
$925
Seafood Lemongrass
Vermicelli rice noodles in a medium spicy lemongrass soup with shrimp, calamari, fish, and mussels
-
$985
Duck and Bamboo Shoots
Vermicelli rice noodles and bamboo shoots in a duck broth. served with a side salad of shredded cabbage, fried onions, mint leaves, peanuts, duck meat, and ginger garlic sauce
-
$850
Spicy Beef & Lemongrass
Round shanghai rice noodles, beef shank, slices of cha lua, and picnic pork in a spicy lemongrass beef broth
-
$885
Turmeric Noodles
Rice noodles soaked in turmeric in served a spicy broth with shrimp, minced pork, fishcake, and diced jicama topped with peanuts and sesame rice crackers
-
$850
Pork/crab Meat Dumplings
Dumplings, tofu in a pork broth with vermicelli noodles & tomato
-
$895
Wonton Egg Noodles
Egg noodles, shrimp, pork wontons, barbequed pork, and minced pork in a savory pork broth topped with fried shallots and chives
-
$825
Vegetable Egg Noodles
Fried and fresh tofu, oyster mushroom, bok choy in vegetarian sesame broth topped with fried and fresh cut scallion. served with pickled jalapeno and wedge of lime
-
$985
Braised Duck
Egg noodles, duck braised in a five spice duck broth, baby bok choy, and shitake mushrooms
Hand Rolls
-
$875
Vietnamese Crispy Crepe
Crispy rice flour crepe with a hint of turmeric stuffed with shrimp, pork, bean sprouts, mung beans, and onions served with a side of nuoc mam
-
$975
Lá Lat Leaf Beef
Minced beef wrapped with “lá lot” leaves and grilled served with rice paper and a side of mam nêm
-
$975
Sugarcane Shrimp & Chicken
Minced shrimp and chicken wrapped around sugarcane pieces and grilled served with rice paper and a side of special peanut sauce
-
$1050
Vietnamese Pork Sausage
Grilled marinated vietnamese pork sausage served with rice paper and a side of special peanut sauce
Rice Entrees
-
$1035
Special Rice Combo
Pork chop, grilled honey lemongrass pork & shrimp, dried shredded pork, and egg & pork patty
-
$895
Pork Chop Rice
Pork chop, dried shredded pork, and egg & pork patty
-
$895
Honey Lemongrass Pork & Shrimp
Pork marinated in honey lemongrass and shrimp grilled over an open flame
-
$885
Honey Lemongrass Chicken
Chicken marinated in honey and lemongrass grilled over an open flame
-
$965
Vietnamese Chicken Curry
Chicken tenders, yams and onions in a medium spicy yellow curry sauce
-
$965
Vegetarian Curry
Tofu, yams, sugar snap peas, oyster mushrooms, in a medium spicy vietnamese yellow curry sauce
-
$1300
Ginger Chicken
Chicken tenders sauteed in mild spicy chili garlic sauce, with string beans, and topped with fresh ginger
-
$1400
Pork & Eggplant
Slices of pork tenderloin caramelized in a garlic sauce with string beans
-
$1200
Basil Tofu
Tofu, green beans, baby corn and organic shitake mushroom sauteed in a garlic sauce with sweet basil
Bun - Vermicelli Noodle Entrees
-
$885
Honey Lemongrass Chicken
Chicken fillets marinated in honey and lemongrass and grilled over an open flame
-
$895
Honey Lemongrass Pork and Crispy Rolls
Pork marinated in honey and lemongrass grilled over an open flame and crispy spring rolls filled with minced pork and shrimp
-
$895
Honey Lemongrass Pork & Shrimp
Pork marinated in honey and lemongrass and shrimp grilled over an open flame
-
$985
Lemongrass Beef
Round steak slices marinated in lemongrass and rolled with spring onions, slices of green pepper and grilled over an open flame
-
$950
Lá Lot Beef
Minced beef wrapped with “lá lot” (betal lear) and grilled
-
$1050
Grilled Catfish
Catfish marinated in tumeric, skewered and grilled with dill. served with a special pineapple sauce
-
$850
Vegetarian Crispy Rolls & Tofu
Crispy vegetarian spring rolls with shredded tofu. served with a ginger garlic soy sauce
-
$950
Saigon Meatballs
Grilled saigon pork meatballs grilled, fried pork/shrimp wontons
Main
-
$3495
Grilled Catfish
-
$3495
7 Course Beef
Serves 2 No Substitutions
Desserts
-
$600
Ginger Crème Brulée
Creamy and sweet with a hint of ginger
-
$700
Banana Bread Pudding
Homemade banana bread served warm on a bed of coconut tapioca pearl sauce, and topped with crushed, roasted peanuts
-
$395
Chè Van
Special bean dessert with shaved ice, coconut milk cream, tapioca jello, and water chestnuts
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Pho Van Restaurant restaurant.