Tashan
Lounge, Indian Restaurant
(267) 687-2170
Cocktail
Cocktails
-
not listed
Bloody Mohini
Saffron infused penn 1681, carrot juice, tomato juice
-
not listed
Adrak
Espolon reposado, jin ja, agave nectar
-
not listed
Tashan
Penn 1681, blueberries, lemon grass, green cardamom
-
not listed
Rickshaw
Jc cognac vsop, vanilla infused penn 1681, clove
-
not listed
Dhoom
Appleton white, prosecco, strawberries
-
not listed
Junoon
Bluecoat gin, blackberries
-
not listed
Masti
Appleton white, prosecco, strawberries
Beer
-
not listed
Amstel Light
-
not listed
Taj Mahal
-
not listed
Voodoo White Magic of The Sun
-
not listed
Weyerbacher Merry Monks
-
not listed
Ommegang Hennepin Farmhouse Ale
-
not listed
Cigar City Jai Alai Ipa
-
not listed
Uncommon Brewers, Siamese Twin Ale
-
not listed
Yards Philadelphia Pale Ale
Brunch Menu
Main
-
$800
Vegetable Samosas
Potato turnover with chickpeas and roasted cashews
-
$800
Palak Chaat
Crispy baby spinach, masala chaat, yogurt and date dressing
-
$900
Berries & Fruit
Honey yogurt, fresh seasonal fruit & berries
-
$800
Kashmiri B.L.T.
House naan, bourbon-smoked bacon, spicy masala fries
-
$1400
Naga Beef Sümi
Snake river farm Wagyu, soy reduction, onion pakora, cucumber-peanut relish (sigri)
-
$900
Coconut Anise Pancake
Fresh berries, amber jack maple syrup and butter
-
$1100
Tashan Egg Batter Toast
Black pepper and orange brioche, apple cinnamon sorbet
-
$1200
Mangalorean Sausages
House-made organic chicken-vindaloo sausage, chili paste, bed of bombay bhel (sigri)
-
$800
Amlet-E-Tashan
3 eggs, caramelized onions and mushrooms, mild white cheddar cheese
-
$1600
Kobe Chopan Kebob
Minced Kobe beef, chili powder, Tashan Garam Masala (sigri)
-
$1200
L.L.T. Club
Australian lamb leg, wild baby lettuce, spicy masala fries
-
$2000
Tandoori Free-Range Butter Chicken
Tandoori chicken, fenugreek-scented tomato cream sauce (tandoor)
-
$2100
Tandoor Chaamp
Australian frenched lamb chops, cashmere paprika, honey, mustard oil (tandoor)
-
$1700
Alaskan King Crab Cake
Mustard seeds, curry leaves, and citrus aioli tawa
-
$900
Maskaa Pav-Bhaji
Authentic Mumbai style buttered rolls with a thick bhaji of veggies and potatoes in a spicy red sauce
-
$1400
Madras Curry P.E.I. Mussels
Saffron-turmeric broth, chili, mustard oil
-
$1000
Chana Bhatura Ambaala
Leavened white flour fried bread, pomegranate-curried chick peas
-
$800
Warm Daliya Oatmeal
Dried fruits, coconut, brandied cherries
-
$700
Lauren Bay Calamari
Coconut, chili, lime curry
-
$200
Turkey Bacon
-
$300
Bourbon-Smoked Bacon
-
$300
Steamed Basmati Rice
-
$650
Mango Lassi
A smoothie made with yogurt and mango purée
Breads
-
$350
Naan
Plain
-
$450
G.O.C. Naan
Garlic, red-onion & cilantro
-
$350
Tandoori Roti
Unleavened whole wheat bread
-
$450
Lachhedar Parantha
Layered whole wheat bread
-
$500
Chili Nann
Scallion, green chili, black sea salt
-
$700
Truffle Nann
Black truffle stuffing
-
$600
Peshawari Naan
Cashew, pistachio, almond, coconut and raisins stuffing
-
$800
Crab Nann
Jumbo lump meat, deghi mirch, saffron butter
-
$600
Goat Cheese Naan
Semi-Soft cheese, green chili, cilantro stuffing
-
$300
Assorted Chutney
-
$300
Papadum
Brunch Menu
Main
-
$800
Vegetable Samosas
Potato turnover with chickpeas and roasted cashews
-
$800
Palak Chaat
Crispy baby spinach, masala chaat, yogurt and date dressing
-
$900
Berries & Fruit
Honey yogurt, fresh seasonal fruit & berries
-
$800
Kashmiri B.L.T.
House naan, bourbon-smoked bacon, spicy masala fries
-
$1400
Naga Beef Sümi
Snake river farm Wagyu, soy reduction, onion pakora, cucumber-peanut relish (sigri)
-
$900
Coconut Anise Pancake
Fresh berries, amber jack maple syrup and butter
-
$1100
Tashan Egg Batter Toast
Black pepper and orange brioche, apple cinnamon sorbet
-
$1200
Mangalorean Sausages
House-made organic chicken-vindaloo sausage, chili paste, bed of bombay bhel (sigri)
-
$800
Amlet-E-Tashan
3 eggs, caramelized onions and mushrooms, mild white cheddar cheese
-
$1600
Kobe Chopan Kebob
Minced Kobe beef, chili powder, Tashan Garam Masala (sigri)
-
$1200
L.L.T. Club
Australian lamb leg, wild baby lettuce, spicy masala fries
-
$2000
Tandoori Free-Range Butter Chicken
Tandoori chicken, fenugreek-scented tomato cream sauce (tandoor)
-
$2100
Tandoor Chaamp
Australian frenched lamb chops, cashmere paprika, honey, mustard oil (tandoor)
-
$1700
Alaskan King Crab Cake
Mustard seeds, curry leaves, and citrus aioli tawa
-
$900
Maskaa Pav-Bhaji
Authentic Mumbai style buttered rolls with a thick bhaji of veggies and potatoes in a spicy red sauce
-
$1400
Madras Curry P.E.I. Mussels
Saffron-turmeric broth, chili, mustard oil
-
$1000
Chana Bhatura Ambaala
Leavened white flour fried bread, pomegranate-curried chick peas
-
$800
Warm Daliya Oatmeal
Dried fruits, coconut, brandied cherries
-
$700
Lauren Bay Calamari
Coconut, chili, lime curry
-
$200
Turkey Bacon
-
$300
Bourbon-Smoked Bacon
-
$300
Steamed Basmati Rice
-
$650
Mango Lassi
A smoothie made with yogurt and mango purée
Breads
-
$350
Naan
Plain
-
$450
G.O.C. Naan
Garlic, red-onion & cilantro
-
$350
Tandoori Roti
Unleavened whole wheat bread
-
$450
Lachhedar Parantha
Layered whole wheat bread
-
$500
Chili Nann
Scallion, green chili, black sea salt
-
$700
Truffle Nann
Black truffle stuffing
-
$600
Peshawari Naan
Cashew, pistachio, almond, coconut and raisins stuffing
-
$800
Crab Nann
Jumbo lump meat, deghi mirch, saffron butter
-
$600
Goat Cheese Naan
Semi-Soft cheese, green chili, cilantro stuffing
-
$300
Assorted Chutney
-
$300
Papadum
Dessert Menu
Desserts
-
$800
Berries & Fruit
Tandoor pineapple, fresh seasonal fruit & berries
-
$900
Tashan Crème Brulee
Tahitian vanilla bean, Gulab jamun center, edible orchid
-
$700
Tashan Mix Sorbets
Assorted flavors
-
$700
Kulfees Trio
Indian ice cream Mango, Kesar - Pistachio, Rose
-
$800
Masala Donut
12 spice Fennel sugar, chocolate mousse, cardamon syrup
-
$900
Valrhona Chocolate Cake
Peanut cake, bitter & sweet chocolates, peanut butter mousse, chili sugar
Warming After Dinner Drinks
-
$1400
Flaming Jin Ja
Cruzan Rum, Grand Marnier, Jin Ja, Three Blend Indian Tea
-
$1400
Flaming Roasted Hazelnut Chai
Cruzan Rum, JC VSOP Cognac, Frangelico, Kashmiri Chai
-
$1400
Flaming Coffee
Cruzan Rum, JC VSOP Cognac, Kalua, Haiti-Blue Forest Coffee
Dessert Wines
-
$800
Monbazillac
Domaine de petit paris, bordeaux, france
-
$1100
10 Year Tawny
Quinta do noval, portugal, NV
-
$1200
30 Year Pedro Ximenez
Dandelion vineyards, legacy of barossa, australia, NV
-
$1000
Chaume
Domaine du petit métris, coteaux du layon, france, 2009
-
$1200
Dulce Monastrell
Olivares, jumilla, spain 2008
-
$800
Banyuls
Domaine vial magneres, france, NV
-
$1000
Shiraz Port
Mr. black's concoction, small gully, barossa valley, australia, 2008
-
$1000
Moscatel
Finca antigua, la mancha, spain, 2010
Coffee
-
$450
La Colombe Haiti-Blue Forest
Blue Forest, an heirloom typica variety, is grown semi-wild in the mountains of Haiti. Blue Forest is the only Haitian coffee in America, of specialty grade
-
$425
Latte
-
$450
Cappucino
Tea
-
$350
Philadelphia's Steap Selection
Dessert Menu
Desserts
-
$800
Berries & Fruit
Tandoor pineapple, fresh seasonal fruit & berries
-
$900
Tashan Crème Brulee
Tahitian vanilla bean, Gulab jamun center, edible orchid
-
$700
Tashan Mix Sorbets
Assorted flavors
-
$700
Kulfees Trio
Indian ice cream Mango, Kesar - Pistachio, Rose
-
$800
Masala Donut
12 spice Fennel sugar, chocolate mousse, cardamon syrup
-
$900
Valrhona Chocolate Cake
Peanut cake, bitter & sweet chocolates, peanut butter mousse, chili sugar
Warming After Dinner Drinks
-
$1400
Flaming Jin Ja
Cruzan Rum, Grand Marnier, Jin Ja, Three Blend Indian Tea
-
$1400
Flaming Roasted Hazelnut Chai
Cruzan Rum, JC VSOP Cognac, Frangelico, Kashmiri Chai
-
$1400
Flaming Coffee
Cruzan Rum, JC VSOP Cognac, Kalua, Haiti-Blue Forest Coffee
Dessert Wines
-
$800
Monbazillac
Domaine de petit paris, bordeaux, france
-
$1100
10 Year Tawny
Quinta do noval, portugal, NV
-
$1200
30 Year Pedro Ximenez
Dandelion vineyards, legacy of barossa, australia, NV
-
$1000
Chaume
Domaine du petit métris, coteaux du layon, france, 2009
-
$1200
Dulce Monastrell
Olivares, jumilla, spain 2008
-
$800
Banyuls
Domaine vial magneres, france, NV
-
$1000
Shiraz Port
Mr. black's concoction, small gully, barossa valley, australia, 2008
-
$1000
Moscatel
Finca antigua, la mancha, spain, 2010
Coffee
-
$450
La Colombe Haiti-Blue Forest
Blue Forest, an heirloom typica variety, is grown semi-wild in the mountains of Haiti. Blue Forest is the only Haitian coffee in America, of specialty grade
-
$425
Latte
-
$450
Cappucino
Tea
-
$350
Philadelphia's Steap Selection
Specials
1St Course (Choose One)
-
not listed
Samosa Chaat
Geek yogurt, roasted cashew, tamarind-mint chutney
-
not listed
Bombay Bhel
Spicy puffed rice, red onion, peanut, chickpea
-
not listed
Shakarkandi Chaat
White sweet potato, tamarind, mint, cilantro
-
not listed
Malai Kofta Lollipop
Potato, paneer, cashew, tomato sauce
-
not listed
Spicy Kakori Kabab
Chicken, black sea salt, mint chutney
-
not listed
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
not listed
Salmon Tikka
Carum Seed, mustard oil, paprika
2Nd Course (Choose One)
-
not listed
Lauren Bay Calamari
Coconut, chili, lime
-
not listed
Black Pepper Chicken Tikka
Hung yogurt, ginger, garlic, lime, garam masala
-
not listed
Bharwan Baingan
Baby Eggplant, peanut, almond, tomato
-
not listed
Palak Tikki
Spinach, screw-pine, pistachio, morel mushroom sauce
-
not listed
Vegetable Biryani
Fragrant basmati rice, roasted vegetables
-
not listed
Gobhi Manchurian
Cauliflower, red chili, tomato, soy sauce
-
not listed
Sloppy Patel
Pav roll, carrot, pea, potato
3Rd Course (Choose One)
-
not listed
Chef's Dessert Tasting
Mini cream brulee with Gulab jamun, Pot De Creme
-
not listed
Housemade Sorbet Duo
Assorted Flavors
Specials
1St Course (Choose One)
-
not listed
Samosa Chaat
Geek yogurt, roasted cashew, tamarind-mint chutney
-
not listed
Bombay Bhel
Spicy puffed rice, red onion, peanut, chickpea
-
not listed
Shakarkandi Chaat
White sweet potato, tamarind, mint, cilantro
-
not listed
Malai Kofta Lollipop
Potato, paneer, cashew, tomato sauce
-
not listed
Spicy Kakori Kabab
Chicken, black sea salt, mint chutney
-
not listed
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
not listed
Salmon Tikka
Carum Seed, mustard oil, paprika
2Nd Course (Choose One)
-
not listed
Lauren Bay Calamari
Coconut, chili, lime
-
not listed
Black Pepper Chicken Tikka
Hung yogurt, ginger, garlic, lime, garam masala
-
not listed
Bharwan Baingan
Baby Eggplant, peanut, almond, tomato
-
not listed
Palak Tikki
Spinach, screw-pine, pistachio, morel mushroom sauce
-
not listed
Vegetable Biryani
Fragrant basmati rice, roasted vegetables
-
not listed
Gobhi Manchurian
Cauliflower, red chili, tomato, soy sauce
-
not listed
Sloppy Patel
Pav roll, carrot, pea, potato
3Rd Course (Choose One)
-
not listed
Chef's Dessert Tasting
Mini cream brulee with Gulab jamun, Pot De Creme
-
not listed
Housemade Sorbet Duo
Assorted Flavors
Dessert Menu
Desserts
-
$800
Berries & Fruit
Tandoor pineapple, fresh seasonal fruit & berries
-
$900
Tashan Crème Brulee
Tahitian vanilla bean, Gulab jamun center, edible orchid
-
$700
Tashan Mix Sorbets
Assorted flavors
-
$700
Kulfees Trio
Indian ice cream Mango, Kesar - Pistachio, Rose
-
$800
Masala Donut
12 spice Fennel sugar, chocolate mousse, cardamon syrup
-
$900
Valrhona Chocolate Cake
Peanut cake, bitter & sweet chocolates, peanut butter mousse, chili sugar
Warming After Dinner Drinks
-
$1400
Flaming Jin Ja
Cruzan Rum, Grand Marnier, Jin Ja, Three Blend Indian Tea
-
$1400
Flaming Roasted Hazelnut Chai
Cruzan Rum, JC VSOP Cognac, Frangelico, Kashmiri Chai
-
$1400
Flaming Coffee
Cruzan Rum, JC VSOP Cognac, Kalua, Haiti-Blue Forest Coffee
Dessert Wines
-
$800
Monbazillac
Domaine de petit paris, bordeaux, france
-
$1100
10 Year Tawny
Quinta do noval, portugal, NV
-
$1200
30 Year Pedro Ximenez
Dandelion vineyards, legacy of barossa, australia, NV
-
$1000
Chaume
Domaine du petit métris, coteaux du layon, france, 2009
-
$1200
Dulce Monastrell
Olivares, jumilla, spain 2008
-
$800
Banyuls
Domaine vial magneres, france, NV
-
$1000
Shiraz Port
Mr. black's concoction, small gully, barossa valley, australia, 2008
-
$1000
Moscatel
Finca antigua, la mancha, spain, 2010
Coffee
-
$450
La Colombe Haiti-Blue Forest
Blue Forest, an heirloom typica variety, is grown semi-wild in the mountains of Haiti. Blue Forest is the only Haitian coffee in America, of specialty grade
-
$425
Latte
-
$450
Cappucino
Tea
-
$350
Philadelphia's Steap Selection
Wine List Menu
Complex and Comforting
-
not listed
Côte De Nuits-Villages
Domaine gachot-monot, burgundy, france
-
not listed
Nebbiolo Langhe
Giuseppe cortese, piedmont, italy
-
not listed
Primitivo
Cantele, apulia, italy
-
not listed
Cabernet Blend
Mordecai, banshee, california
-
not listed
Shiraz
Lionheart of the barossa, dandelion vineyards, australia
-
not listed
Grenache
Tarot, alpha box dice, mclaren vale, australia
-
not listed
Pinot Noir
Clos julian, carneros, california
-
not listed
Brunello Di Montalcino
Col d'orcia, tuscany, italy
Big and Sexy
-
not listed
Malbec
Vistandes, mendoza, argentina
-
not listed
Cabernet Sauvignon
Aux trois frères, côtes de castillon
-
not listed
Cabernet Sauvignon
The verdict, shinas estate, mildura, australia
-
not listed
Cabernet Sauvignon
Conn valley, neyers ranch, napa valley, california
-
not listed
Cabernet Sauvignon
Elizabeth spencer, napa valley, california
-
not listed
Châteauneuf-Du-Pape
Le vieux donjon, rhône, france
-
not listed
Monstant
Planella, joan d'anguera, spain
Sparkling
-
not listed
Grower's Champagne
Thierry triolet, france
-
not listed
Champagne Brut
Palmes d'or, nicolas feullatte, france
-
not listed
Champagne Brut
Grand cuvee, krug, france
-
not listed
Prosecco
Bele casel, asolo, italy
-
not listed
Blanc De Blancs
Gruet, new mexico
-
not listed
La Cravantine
Domaine gasnier, cravant-les-coteaux, france
-
not listed
Cava
Avinyo, reserva, penedès, spain
-
not listed
Rose
Graham beck, west cape south africa
Bright, Clean, and Refreshing
-
not listed
Sauvignon Blanc
Honig, napa valley, california
-
not listed
Grüner Veltliner
Federspiel, macherndl, wachau, austria
-
not listed
Viura
Ostatu blanco, rioja, spain
-
not listed
Pouilly-Fumé
Les vignes de berge, marc deschamps, france
-
not listed
Gewürztraminer
Valckenberg, rheinpfalz, germany
-
not listed
Viognier
Tous ensemble, copain, anderson valley, california
Full Body and Elegant
-
not listed
Pinot Gris
99 west, oregon
-
not listed
Rhone Blend
Arnoux et fils, cotes du rhone, france
-
not listed
Macon-Chantre
Domanie des rochers, burgundy, france
-
not listed
Chardonnay
Clonale, kooyong, victoria, australia
-
not listed
Chardonnay
Trefethen, napa valley, california
-
not listed
Chardonnay
Quartz, bindi, austrailia
-
not listed
Chenin Blanc Demi Sec
La nef des fous, les loges de la folie, loire, france
The Many Faces of Riesling... Dry to Fruity
-
not listed
Fred Loimer
Kamptal, austria
-
not listed
(Dry) Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
-
not listed
The Golem
Misfit wine co., clare valley, australia
-
not listed
Ravines Wine Cellars
Finger lakes, new york
-
not listed
Weingut
Liebfrauenstift, rheinhessen, germany
-
not listed
Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
Off the Beaten Path
-
not listed
Roditis/viognier
Foloi, mercouri estates, pelponnese, greece
-
not listed
Zamo Bianoc
Le vigne di zamo, friuli, italy
-
not listed
Portuguese Blend
Guru, wine & sould, douro, portugal
-
not listed
Corzanello Bianco
Fattoria corzano e parterno, tuscany, italy
Dry Rosé
-
not listed
Tempranillio
Finca torremilanos, ribera del duero, spain
-
not listed
Rose of Pinot Noir
Calera, central coast, california
Elegant and Sensual
-
not listed
Pinot Noir
Auntsfield, marlborough, new zealand
-
not listed
Monastrell
Altos de la hoya, bodegas oliveras, jumilla, spain
-
not listed
Beaujolais Village
Domaine dupeuble, france
-
not listed
Pinot Noir
Lynmar, russian river valley, california
-
not listed
Pinot Noir
Composition, bindi, austrailia
-
not listed
Pinot Noir
Freestone hill vineyard, dutton golfield, russian river valley
Fun and Funky
-
not listed
Zweigelt
Weingut heinrich, burgenland, austria
-
not listed
Pinot Noir
Trisae, trisaetum, willamette valley, oregon
-
not listed
Shiraz Reserve
Sula, india
-
not listed
Grenache Blend
Mr. black's concoction, smally gully, barossa valley
-
not listed
Rioja Reserva
Conde de valdemar, spain
-
not listed
Tuscan Blend
Eneo, montepeloso, tuscany, italy
Bright and Exciting
-
not listed
Chinon
Les graves, domaine gasnier, loire, france
-
not listed
Dolcetto Di Monferato
Cantine povero, piedmonte, italy
-
not listed
Pinot Noir
Ryan, calera, mt. harlan, california
-
not listed
Pinot Noir
Mills, calera, mt. harlan, california
-
not listed
Pinot Noir
Jensen, calera, mt. harlan, california
-
not listed
Pinot Noir
Selleck, calera, mt. harlan, california
Brunch Menu
Main
-
$800
Vegetable Samosas
Potato turnover with chickpeas and roasted cashews
-
$800
Palak Chaat
Crispy baby spinach, masala chaat, yogurt and date dressing
-
$900
Berries & Fruit
Honey yogurt, fresh seasonal fruit & berries
-
$800
Kashmiri B.L.T.
House naan, bourbon-smoked bacon, spicy masala fries
-
$1400
Naga Beef Sümi
Snake river farm Wagyu, soy reduction, onion pakora, cucumber-peanut relish (sigri)
-
$900
Coconut Anise Pancake
Fresh berries, amber jack maple syrup and butter
-
$1100
Tashan Egg Batter Toast
Black pepper and orange brioche, apple cinnamon sorbet
-
$1200
Mangalorean Sausages
House-made organic chicken-vindaloo sausage, chili paste, bed of bombay bhel (sigri)
-
$800
Amlet-E-Tashan
3 eggs, caramelized onions and mushrooms, mild white cheddar cheese
-
$1600
Kobe Chopan Kebob
Minced Kobe beef, chili powder, Tashan Garam Masala (sigri)
-
$1200
L.L.T. Club
Australian lamb leg, wild baby lettuce, spicy masala fries
-
$2000
Tandoori Free-Range Butter Chicken
Tandoori chicken, fenugreek-scented tomato cream sauce (tandoor)
-
$2100
Tandoor Chaamp
Australian frenched lamb chops, cashmere paprika, honey, mustard oil (tandoor)
-
$1700
Alaskan King Crab Cake
Mustard seeds, curry leaves, and citrus aioli tawa
-
$900
Maskaa Pav-Bhaji
Authentic Mumbai style buttered rolls with a thick bhaji of veggies and potatoes in a spicy red sauce
-
$1400
Madras Curry P.E.I. Mussels
Saffron-turmeric broth, chili, mustard oil
-
$1000
Chana Bhatura Ambaala
Leavened white flour fried bread, pomegranate-curried chick peas
-
$800
Warm Daliya Oatmeal
Dried fruits, coconut, brandied cherries
-
$700
Lauren Bay Calamari
Coconut, chili, lime curry
-
$200
Turkey Bacon
-
$300
Bourbon-Smoked Bacon
-
$300
Steamed Basmati Rice
-
$650
Mango Lassi
A smoothie made with yogurt and mango purée
Breads
-
$350
Naan
Plain
-
$450
G.O.C. Naan
Garlic, red-onion & cilantro
-
$350
Tandoori Roti
Unleavened whole wheat bread
-
$450
Lachhedar Parantha
Layered whole wheat bread
-
$500
Chili Nann
Scallion, green chili, black sea salt
-
$700
Truffle Nann
Black truffle stuffing
-
$600
Peshawari Naan
Cashew, pistachio, almond, coconut and raisins stuffing
-
$800
Crab Nann
Jumbo lump meat, deghi mirch, saffron butter
-
$600
Goat Cheese Naan
Semi-Soft cheese, green chili, cilantro stuffing
-
$300
Assorted Chutney
-
$300
Papadum
Dessert Menu
Desserts
-
$800
Berries & Fruit
Tandoor pineapple, fresh seasonal fruit & berries
-
$900
Tashan Crème Brulee
Tahitian vanilla bean, Gulab jamun center, edible orchid
-
$700
Tashan Mix Sorbets
Assorted flavors
-
$700
Kulfees Trio
Indian ice cream Mango, Kesar - Pistachio, Rose
-
$800
Masala Donut
12 spice Fennel sugar, chocolate mousse, cardamon syrup
-
$900
Valrhona Chocolate Cake
Peanut cake, bitter & sweet chocolates, peanut butter mousse, chili sugar
Warming After Dinner Drinks
-
$1400
Flaming Jin Ja
Cruzan Rum, Grand Marnier, Jin Ja, Three Blend Indian Tea
-
$1400
Flaming Roasted Hazelnut Chai
Cruzan Rum, JC VSOP Cognac, Frangelico, Kashmiri Chai
-
$1400
Flaming Coffee
Cruzan Rum, JC VSOP Cognac, Kalua, Haiti-Blue Forest Coffee
Dessert Wines
-
$800
Monbazillac
Domaine de petit paris, bordeaux, france
-
$1100
10 Year Tawny
Quinta do noval, portugal, NV
-
$1200
30 Year Pedro Ximenez
Dandelion vineyards, legacy of barossa, australia, NV
-
$1000
Chaume
Domaine du petit métris, coteaux du layon, france, 2009
-
$1200
Dulce Monastrell
Olivares, jumilla, spain 2008
-
$800
Banyuls
Domaine vial magneres, france, NV
-
$1000
Shiraz Port
Mr. black's concoction, small gully, barossa valley, australia, 2008
-
$1000
Moscatel
Finca antigua, la mancha, spain, 2010
Coffee
-
$450
La Colombe Haiti-Blue Forest
Blue Forest, an heirloom typica variety, is grown semi-wild in the mountains of Haiti. Blue Forest is the only Haitian coffee in America, of specialty grade
-
$425
Latte
-
$450
Cappucino
Tea
-
$350
Philadelphia's Steap Selection
Brunch Menu
Main
-
$800
Vegetable Samosas
Potato turnover with chickpeas and roasted cashews
-
$800
Palak Chaat
Crispy baby spinach, masala chaat, yogurt and date dressing
-
$900
Berries & Fruit
Honey yogurt, fresh seasonal fruit & berries
-
$800
Kashmiri B.L.T.
House naan, bourbon-smoked bacon, spicy masala fries
-
$1400
Naga Beef Sümi
Snake river farm Wagyu, soy reduction, onion pakora, cucumber-peanut relish (sigri)
-
$900
Coconut Anise Pancake
Fresh berries, amber jack maple syrup and butter
-
$1100
Tashan Egg Batter Toast
Black pepper and orange brioche, apple cinnamon sorbet
-
$1200
Mangalorean Sausages
House-made organic chicken-vindaloo sausage, chili paste, bed of bombay bhel (sigri)
-
$800
Amlet-E-Tashan
3 eggs, caramelized onions and mushrooms, mild white cheddar cheese
-
$1600
Kobe Chopan Kebob
Minced Kobe beef, chili powder, Tashan Garam Masala (sigri)
-
$1200
L.L.T. Club
Australian lamb leg, wild baby lettuce, spicy masala fries
-
$2000
Tandoori Free-Range Butter Chicken
Tandoori chicken, fenugreek-scented tomato cream sauce (tandoor)
-
$2100
Tandoor Chaamp
Australian frenched lamb chops, cashmere paprika, honey, mustard oil (tandoor)
-
$1700
Alaskan King Crab Cake
Mustard seeds, curry leaves, and citrus aioli tawa
-
$900
Maskaa Pav-Bhaji
Authentic Mumbai style buttered rolls with a thick bhaji of veggies and potatoes in a spicy red sauce
-
$1400
Madras Curry P.E.I. Mussels
Saffron-turmeric broth, chili, mustard oil
-
$1000
Chana Bhatura Ambaala
Leavened white flour fried bread, pomegranate-curried chick peas
-
$800
Warm Daliya Oatmeal
Dried fruits, coconut, brandied cherries
-
$700
Lauren Bay Calamari
Coconut, chili, lime curry
-
$200
Turkey Bacon
-
$300
Bourbon-Smoked Bacon
-
$300
Steamed Basmati Rice
-
$650
Mango Lassi
A smoothie made with yogurt and mango purée
Breads
-
$350
Naan
Plain
-
$450
G.O.C. Naan
Garlic, red-onion & cilantro
-
$350
Tandoori Roti
Unleavened whole wheat bread
-
$450
Lachhedar Parantha
Layered whole wheat bread
-
$500
Chili Nann
Scallion, green chili, black sea salt
-
$700
Truffle Nann
Black truffle stuffing
-
$600
Peshawari Naan
Cashew, pistachio, almond, coconut and raisins stuffing
-
$800
Crab Nann
Jumbo lump meat, deghi mirch, saffron butter
-
$600
Goat Cheese Naan
Semi-Soft cheese, green chili, cilantro stuffing
-
$300
Assorted Chutney
-
$300
Papadum
Specials
1St Course (Choose One)
-
not listed
Samosa Chaat
Geek yogurt, roasted cashew, tamarind-mint chutney
-
not listed
Bombay Bhel
Spicy puffed rice, red onion, peanut, chickpea
-
not listed
Shakarkandi Chaat
White sweet potato, tamarind, mint, cilantro
-
not listed
Malai Kofta Lollipop
Potato, paneer, cashew, tomato sauce
-
not listed
Spicy Kakori Kabab
Chicken, black sea salt, mint chutney
-
not listed
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
not listed
Salmon Tikka
Carum Seed, mustard oil, paprika
2Nd Course (Choose One)
-
not listed
Lauren Bay Calamari
Coconut, chili, lime
-
not listed
Black Pepper Chicken Tikka
Hung yogurt, ginger, garlic, lime, garam masala
-
not listed
Bharwan Baingan
Baby Eggplant, peanut, almond, tomato
-
not listed
Palak Tikki
Spinach, screw-pine, pistachio, morel mushroom sauce
-
not listed
Vegetable Biryani
Fragrant basmati rice, roasted vegetables
-
not listed
Gobhi Manchurian
Cauliflower, red chili, tomato, soy sauce
-
not listed
Sloppy Patel
Pav roll, carrot, pea, potato
3Rd Course (Choose One)
-
not listed
Chef's Dessert Tasting
Mini cream brulee with Gulab jamun, Pot De Creme
-
not listed
Housemade Sorbet Duo
Assorted Flavors
Brunch Menu
Main
-
$800
Vegetable Samosas
Potato turnover with chickpeas and roasted cashews
-
$800
Palak Chaat
Crispy baby spinach, masala chaat, yogurt and date dressing
-
$900
Berries & Fruit
Honey yogurt, fresh seasonal fruit & berries
-
$800
Kashmiri B.L.T.
House naan, bourbon-smoked bacon, spicy masala fries
-
$1400
Naga Beef Sümi
Snake river farm Wagyu, soy reduction, onion pakora, cucumber-peanut relish (sigri)
-
$900
Coconut Anise Pancake
Fresh berries, amber jack maple syrup and butter
-
$1100
Tashan Egg Batter Toast
Black pepper and orange brioche, apple cinnamon sorbet
-
$1200
Mangalorean Sausages
House-made organic chicken-vindaloo sausage, chili paste, bed of bombay bhel (sigri)
-
$800
Amlet-E-Tashan
3 eggs, caramelized onions and mushrooms, mild white cheddar cheese
-
$1600
Kobe Chopan Kebob
Minced Kobe beef, chili powder, Tashan Garam Masala (sigri)
-
$1200
L.L.T. Club
Australian lamb leg, wild baby lettuce, spicy masala fries
-
$2000
Tandoori Free-Range Butter Chicken
Tandoori chicken, fenugreek-scented tomato cream sauce (tandoor)
-
$2100
Tandoor Chaamp
Australian frenched lamb chops, cashmere paprika, honey, mustard oil (tandoor)
-
$1700
Alaskan King Crab Cake
Mustard seeds, curry leaves, and citrus aioli tawa
-
$900
Maskaa Pav-Bhaji
Authentic Mumbai style buttered rolls with a thick bhaji of veggies and potatoes in a spicy red sauce
-
$1400
Madras Curry P.E.I. Mussels
Saffron-turmeric broth, chili, mustard oil
-
$1000
Chana Bhatura Ambaala
Leavened white flour fried bread, pomegranate-curried chick peas
-
$800
Warm Daliya Oatmeal
Dried fruits, coconut, brandied cherries
-
$700
Lauren Bay Calamari
Coconut, chili, lime curry
-
$200
Turkey Bacon
-
$300
Bourbon-Smoked Bacon
-
$300
Steamed Basmati Rice
-
$650
Mango Lassi
A smoothie made with yogurt and mango purée
Breads
-
$350
Naan
Plain
-
$450
G.O.C. Naan
Garlic, red-onion & cilantro
-
$350
Tandoori Roti
Unleavened whole wheat bread
-
$450
Lachhedar Parantha
Layered whole wheat bread
-
$500
Chili Nann
Scallion, green chili, black sea salt
-
$700
Truffle Nann
Black truffle stuffing
-
$600
Peshawari Naan
Cashew, pistachio, almond, coconut and raisins stuffing
-
$800
Crab Nann
Jumbo lump meat, deghi mirch, saffron butter
-
$600
Goat Cheese Naan
Semi-Soft cheese, green chili, cilantro stuffing
-
$300
Assorted Chutney
-
$300
Papadum
Brunch Menu
Main
-
$800
Vegetable Samosas
Potato turnover with chickpeas and roasted cashews
-
$800
Palak Chaat
Crispy baby spinach, masala chaat, yogurt and date dressing
-
$900
Berries & Fruit
Honey yogurt, fresh seasonal fruit & berries
-
$800
Kashmiri B.L.T.
House naan, bourbon-smoked bacon, spicy masala fries
-
$1400
Naga Beef Sümi
Snake river farm Wagyu, soy reduction, onion pakora, cucumber-peanut relish (sigri)
-
$900
Coconut Anise Pancake
Fresh berries, amber jack maple syrup and butter
-
$1100
Tashan Egg Batter Toast
Black pepper and orange brioche, apple cinnamon sorbet
-
$1200
Mangalorean Sausages
House-made organic chicken-vindaloo sausage, chili paste, bed of bombay bhel (sigri)
-
$800
Amlet-E-Tashan
3 eggs, caramelized onions and mushrooms, mild white cheddar cheese
-
$1600
Kobe Chopan Kebob
Minced Kobe beef, chili powder, Tashan Garam Masala (sigri)
-
$1200
L.L.T. Club
Australian lamb leg, wild baby lettuce, spicy masala fries
-
$2000
Tandoori Free-Range Butter Chicken
Tandoori chicken, fenugreek-scented tomato cream sauce (tandoor)
-
$2100
Tandoor Chaamp
Australian frenched lamb chops, cashmere paprika, honey, mustard oil (tandoor)
-
$1700
Alaskan King Crab Cake
Mustard seeds, curry leaves, and citrus aioli tawa
-
$900
Maskaa Pav-Bhaji
Authentic Mumbai style buttered rolls with a thick bhaji of veggies and potatoes in a spicy red sauce
-
$1400
Madras Curry P.E.I. Mussels
Saffron-turmeric broth, chili, mustard oil
-
$1000
Chana Bhatura Ambaala
Leavened white flour fried bread, pomegranate-curried chick peas
-
$800
Warm Daliya Oatmeal
Dried fruits, coconut, brandied cherries
-
$700
Lauren Bay Calamari
Coconut, chili, lime curry
-
$200
Turkey Bacon
-
$300
Bourbon-Smoked Bacon
-
$300
Steamed Basmati Rice
-
$650
Mango Lassi
A smoothie made with yogurt and mango purée
Breads
-
$350
Naan
Plain
-
$450
G.O.C. Naan
Garlic, red-onion & cilantro
-
$350
Tandoori Roti
Unleavened whole wheat bread
-
$450
Lachhedar Parantha
Layered whole wheat bread
-
$500
Chili Nann
Scallion, green chili, black sea salt
-
$700
Truffle Nann
Black truffle stuffing
-
$600
Peshawari Naan
Cashew, pistachio, almond, coconut and raisins stuffing
-
$800
Crab Nann
Jumbo lump meat, deghi mirch, saffron butter
-
$600
Goat Cheese Naan
Semi-Soft cheese, green chili, cilantro stuffing
-
$300
Assorted Chutney
-
$300
Papadum
Wine List Menu
Complex and Comforting
-
not listed
Côte De Nuits-Villages
Domaine gachot-monot, burgundy, france
-
not listed
Nebbiolo Langhe
Giuseppe cortese, piedmont, italy
-
not listed
Primitivo
Cantele, apulia, italy
-
not listed
Cabernet Blend
Mordecai, banshee, california
-
not listed
Shiraz
Lionheart of the barossa, dandelion vineyards, australia
-
not listed
Grenache
Tarot, alpha box dice, mclaren vale, australia
-
not listed
Pinot Noir
Clos julian, carneros, california
-
not listed
Brunello Di Montalcino
Col d’orcia, tuscany, italy
Big and Sexy
-
not listed
Malbec
Vistandes, mendoza, argentina
-
not listed
Cabernet Sauvignon
Aux trois frères, côtes de castillon
-
not listed
Cabernet Sauvignon
The verdict, shinas estate, mildura, australia
-
not listed
Cabernet Sauvignon
Conn valley, neyers ranch, napa valley, california
-
not listed
Cabernet Sauvignon
Elizabeth spencer, napa valley, california
-
not listed
Châteauneuf-Du-Pape
Le vieux donjon, rhône, france
-
not listed
Monstant
Planella, joan d’anguera, spain
Sparkling
-
not listed
Grower’s Champagne
Thierry triolet, france
-
not listed
Champagne Brut
Palmes d’or, nicolas feullatte, france
-
not listed
Champagne Brut
Grand cuvee, krug, france
-
not listed
Prosecco
Bele casel, asolo, italy
-
not listed
Blanc De Blancs
Gruet, new mexico
-
not listed
La Cravantine
Domaine gasnier, cravant-les-coteaux, france
-
not listed
Cava
Avinyo, reserva, penedès, spain
-
not listed
Rose
Graham beck, west cape south africa
Bright, Clean, and Refreshing
-
not listed
Sauvignon Blanc
Honig, napa valley, california
-
not listed
Grüner Veltliner
Federspiel, macherndl, wachau, austria
-
not listed
Viura
Ostatu blanco, rioja, spain
-
not listed
Pouilly-Fumé
Les vignes de berge, marc deschamps, france
-
not listed
Gewürztraminer
Valckenberg, rheinpfalz, germany
-
not listed
Viognier
Tous ensemble, copain, anderson valley, california
Full Body and Elegant
-
not listed
Pinot Gris
99 west, oregon
-
not listed
Rhone Blend
Arnoux et fils, cotes du rhone, france
-
not listed
Macon-Chantre
Domanie des rochers, burgundy, france
-
not listed
Chardonnay
Clonale, kooyong, victoria, australia
-
not listed
Chardonnay
Trefethen, napa valley, california
-
not listed
Chardonnay
Quartz, bindi, austrailia
-
not listed
Chenin Blanc Demi Sec
La nef des fous, les loges de la folie, loire, france
The Many Faces of Riesling... Dry To Fruity
-
not listed
Fred Loimer
Kamptal, austria
-
not listed
(Dry) Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
-
not listed
The Golem
Misfit wine co., clare valley, australia
-
not listed
Ravines Wine Cellars
Finger lakes, new york
-
not listed
Weingut
Liebfrauenstift, rheinhessen, germany
-
not listed
Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
Off The Beaten Path
-
not listed
Roditis/viognier
Foloi, mercouri estates, pelponnese, greece
-
not listed
Zamo Bianoc
Le vigne di zamo, friuli, italy
-
not listed
Portuguese Blend
Guru, wine & sould, douro, portugal
-
not listed
Corzanello Bianco
Fattoria corzano e parterno, tuscany, italy
Dry Rosé
-
not listed
Tempranillio
Finca torremilanos, ribera del duero, spain
-
not listed
Rose of Pinot Noir
Calera, central coast, california
Elegant and Sensual
-
not listed
Pinot Noir
Auntsfield, marlborough, new zealand
-
not listed
Monastrell
Altos de la hoya, bodegas oliveras, jumilla, spain
-
not listed
Beaujolais Village
Domaine dupeuble, france
-
not listed
Pinot Noir
Lynmar, russian river valley, california
-
not listed
Pinot Noir
Composition, bindi, austrailia
-
not listed
Pinot Noir
Freestone hill vineyard, dutton golfield, russian river valley
Fun and Funky
-
not listed
Zweigelt
Weingut heinrich, burgenland, austria
-
not listed
Pinot Noir
Trisae, trisaetum, willamette valley, oregon
-
not listed
Shiraz Reserve
Sula, india
-
not listed
Grenache Blend
Mr. black’s concoction, smally gully, barossa valley
-
not listed
Rioja Reserva
Conde de valdemar, spain
-
not listed
Tuscan Blend
Eneo, montepeloso, tuscany, italy
Bright and Exciting
-
not listed
Chinon
Les graves, domaine gasnier, loire, france
-
not listed
Dolcetto Di Monferato
Cantine povero, piedmonte, italy
-
not listed
Pinot Noir
Ryan, calera, mt. harlan, california
-
not listed
Pinot Noir
Mills, calera, mt. harlan, california
-
not listed
Pinot Noir
Jensen, calera, mt. harlan, california
-
not listed
Pinot Noir
Selleck, calera, mt. harlan, california
Wine List Menu
Complex and Comforting
-
not listed
Côte De Nuits-Villages
Domaine gachot-monot, burgundy, france
-
not listed
Nebbiolo Langhe
Giuseppe cortese, piedmont, italy
-
not listed
Primitivo
Cantele, apulia, italy
-
not listed
Cabernet Blend
Mordecai, banshee, california
-
not listed
Shiraz
Lionheart of the barossa, dandelion vineyards, australia
-
not listed
Grenache
Tarot, alpha box dice, mclaren vale, australia
-
not listed
Pinot Noir
Clos julian, carneros, california
-
not listed
Brunello Di Montalcino
Col d’orcia, tuscany, italy
Big and Sexy
-
not listed
Malbec
Vistandes, mendoza, argentina
-
not listed
Cabernet Sauvignon
Aux trois frères, côtes de castillon
-
not listed
Cabernet Sauvignon
The verdict, shinas estate, mildura, australia
-
not listed
Cabernet Sauvignon
Conn valley, neyers ranch, napa valley, california
-
not listed
Cabernet Sauvignon
Elizabeth spencer, napa valley, california
-
not listed
Châteauneuf-Du-Pape
Le vieux donjon, rhône, france
-
not listed
Monstant
Planella, joan d’anguera, spain
Sparkling
-
not listed
Grower’s Champagne
Thierry triolet, france
-
not listed
Champagne Brut
Palmes d’or, nicolas feullatte, france
-
not listed
Champagne Brut
Grand cuvee, krug, france
-
not listed
Prosecco
Bele casel, asolo, italy
-
not listed
Blanc De Blancs
Gruet, new mexico
-
not listed
La Cravantine
Domaine gasnier, cravant-les-coteaux, france
-
not listed
Cava
Avinyo, reserva, penedès, spain
-
not listed
Rose
Graham beck, west cape south africa
Bright, Clean, and Refreshing
-
not listed
Sauvignon Blanc
Honig, napa valley, california
-
not listed
Grüner Veltliner
Federspiel, macherndl, wachau, austria
-
not listed
Viura
Ostatu blanco, rioja, spain
-
not listed
Pouilly-Fumé
Les vignes de berge, marc deschamps, france
-
not listed
Gewürztraminer
Valckenberg, rheinpfalz, germany
-
not listed
Viognier
Tous ensemble, copain, anderson valley, california
Full Body and Elegant
-
not listed
Pinot Gris
99 west, oregon
-
not listed
Rhone Blend
Arnoux et fils, cotes du rhone, france
-
not listed
Macon-Chantre
Domanie des rochers, burgundy, france
-
not listed
Chardonnay
Clonale, kooyong, victoria, australia
-
not listed
Chardonnay
Trefethen, napa valley, california
-
not listed
Chardonnay
Quartz, bindi, austrailia
-
not listed
Chenin Blanc Demi Sec
La nef des fous, les loges de la folie, loire, france
The Many Faces of Riesling... Dry To Fruity
-
not listed
Fred Loimer
Kamptal, austria
-
not listed
(Dry) Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
-
not listed
The Golem
Misfit wine co., clare valley, australia
-
not listed
Ravines Wine Cellars
Finger lakes, new york
-
not listed
Weingut
Liebfrauenstift, rheinhessen, germany
-
not listed
Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
Off The Beaten Path
-
not listed
Roditis/viognier
Foloi, mercouri estates, pelponnese, greece
-
not listed
Zamo Bianoc
Le vigne di zamo, friuli, italy
-
not listed
Portuguese Blend
Guru, wine & sould, douro, portugal
-
not listed
Corzanello Bianco
Fattoria corzano e parterno, tuscany, italy
Dry Rosé
-
not listed
Tempranillio
Finca torremilanos, ribera del duero, spain
-
not listed
Rose of Pinot Noir
Calera, central coast, california
Elegant and Sensual
-
not listed
Pinot Noir
Auntsfield, marlborough, new zealand
-
not listed
Monastrell
Altos de la hoya, bodegas oliveras, jumilla, spain
-
not listed
Beaujolais Village
Domaine dupeuble, france
-
not listed
Pinot Noir
Lynmar, russian river valley, california
-
not listed
Pinot Noir
Composition, bindi, austrailia
-
not listed
Pinot Noir
Freestone hill vineyard, dutton golfield, russian river valley
Fun and Funky
-
not listed
Zweigelt
Weingut heinrich, burgenland, austria
-
not listed
Pinot Noir
Trisae, trisaetum, willamette valley, oregon
-
not listed
Shiraz Reserve
Sula, india
-
not listed
Grenache Blend
Mr. black’s concoction, smally gully, barossa valley
-
not listed
Rioja Reserva
Conde de valdemar, spain
-
not listed
Tuscan Blend
Eneo, montepeloso, tuscany, italy
Bright and Exciting
-
not listed
Chinon
Les graves, domaine gasnier, loire, france
-
not listed
Dolcetto Di Monferato
Cantine povero, piedmonte, italy
-
not listed
Pinot Noir
Ryan, calera, mt. harlan, california
-
not listed
Pinot Noir
Mills, calera, mt. harlan, california
-
not listed
Pinot Noir
Jensen, calera, mt. harlan, california
-
not listed
Pinot Noir
Selleck, calera, mt. harlan, california
Dessert Menu
Desserts
-
$800
Berries & Fruit
Tandoor pineapple, fresh seasonal fruit & berries
-
$900
Tashan Crème Brulee
Tahitian vanilla bean, Gulab jamun center, edible orchid
-
$700
Tashan Mix Sorbets
Assorted flavors
-
$700
Kulfees Trio
Indian ice cream Mango, Kesar - Pistachio, Rose
-
$800
Masala Donut
12 spice Fennel sugar, chocolate mousse, cardamon syrup
-
$900
Valrhona Chocolate Cake
Peanut cake, bitter & sweet chocolates, peanut butter mousse, chili sugar
Warming After Dinner Drinks
-
$1400
Flaming Jin Ja
Cruzan Rum, Grand Marnier, Jin Ja, Three Blend Indian Tea
-
$1400
Flaming Roasted Hazelnut Chai
Cruzan Rum, JC VSOP Cognac, Frangelico, Kashmiri Chai
-
$1400
Flaming Coffee
Cruzan Rum, JC VSOP Cognac, Kalua, Haiti-Blue Forest Coffee
Dessert Wines
-
$800
Monbazillac
Domaine de petit paris, bordeaux, france
-
$1100
10 Year Tawny
Quinta do noval, portugal, NV
-
$1200
30 Year Pedro Ximenez
Dandelion vineyards, legacy of barossa, australia, NV
-
$1000
Chaume
Domaine du petit métris, coteaux du layon, france, 2009
-
$1200
Dulce Monastrell
Olivares, jumilla, spain 2008
-
$800
Banyuls
Domaine vial magneres, france, NV
-
$1000
Shiraz Port
Mr. black's concoction, small gully, barossa valley, australia, 2008
-
$1000
Moscatel
Finca antigua, la mancha, spain, 2010
Coffee
-
$450
La Colombe Haiti-Blue Forest
Blue Forest, an heirloom typica variety, is grown semi-wild in the mountains of Haiti. Blue Forest is the only Haitian coffee in America, of specialty grade
-
$425
Latte
-
$450
Cappucino
Tea
-
$350
Philadelphia's Steap Selection
Cocktail
Cocktails
-
not listed
Bloody Mohini
Saffron infused penn 1681, carrot juice, tomato juice
-
not listed
Adrak
Espolon reposado, jin ja, agave nectar
-
not listed
Tashan
Penn 1681, blueberries, lemon grass, green cardamom
-
not listed
Rickshaw
Jc cognac vsop, vanilla infused penn 1681, clove
-
not listed
Dhoom
Appleton white, prosecco, strawberries
-
not listed
Junoon
Bluecoat gin, blackberries
-
not listed
Masti
Appleton white, prosecco, strawberries
Beer
-
not listed
Amstel Light
-
not listed
Taj Mahal
-
not listed
Voodoo White Magic of The Sun
-
not listed
Weyerbacher Merry Monks
-
not listed
Ommegang Hennepin Farmhouse Ale
-
not listed
Cigar City Jai Alai Ipa
-
not listed
Uncommon Brewers, Siamese Twin Ale
-
not listed
Yards Philadelphia Pale Ale
Brunch Menu
Main
-
$800
Vegetable Samosas
Potato turnover with chickpeas and roasted cashews
-
$800
Palak Chaat
Crispy baby spinach, masala chaat, yogurt and date dressing
-
$900
Berries & Fruit
Honey yogurt, fresh seasonal fruit & berries
-
$800
Kashmiri B.L.T.
House naan, bourbon-smoked bacon, spicy masala fries
-
$1400
Naga Beef Sümi
Snake river farm Wagyu, soy reduction, onion pakora, cucumber-peanut relish (sigri)
-
$900
Coconut Anise Pancake
Fresh berries, amber jack maple syrup and butter
-
$1100
Tashan Egg Batter Toast
Black pepper and orange brioche, apple cinnamon sorbet
-
$1200
Mangalorean Sausages
House-made organic chicken-vindaloo sausage, chili paste, bed of bombay bhel (sigri)
-
$800
Amlet-E-Tashan
3 eggs, caramelized onions and mushrooms, mild white cheddar cheese
-
$1600
Kobe Chopan Kebob
Minced Kobe beef, chili powder, Tashan Garam Masala (sigri)
-
$1200
L.L.T. Club
Australian lamb leg, wild baby lettuce, spicy masala fries
-
$2000
Tandoori Free-Range Butter Chicken
Tandoori chicken, fenugreek-scented tomato cream sauce (tandoor)
-
$2100
Tandoor Chaamp
Australian frenched lamb chops, cashmere paprika, honey, mustard oil (tandoor)
-
$1700
Alaskan King Crab Cake
Mustard seeds, curry leaves, and citrus aioli tawa
-
$900
Maskaa Pav-Bhaji
Authentic Mumbai style buttered rolls with a thick bhaji of veggies and potatoes in a spicy red sauce
-
$1400
Madras Curry P.E.I. Mussels
Saffron-turmeric broth, chili, mustard oil
-
$1000
Chana Bhatura Ambaala
Leavened white flour fried bread, pomegranate-curried chick peas
-
$800
Warm Daliya Oatmeal
Dried fruits, coconut, brandied cherries
-
$700
Lauren Bay Calamari
Coconut, chili, lime curry
-
$200
Turkey Bacon
-
$300
Bourbon-Smoked Bacon
-
$300
Steamed Basmati Rice
-
$650
Mango Lassi
A smoothie made with yogurt and mango purée
Breads
-
$350
Naan
Plain
-
$450
G.O.C. Naan
Garlic, red-onion & cilantro
-
$350
Tandoori Roti
Unleavened whole wheat bread
-
$450
Lachhedar Parantha
Layered whole wheat bread
-
$500
Chili Nann
Scallion, green chili, black sea salt
-
$700
Truffle Nann
Black truffle stuffing
-
$600
Peshawari Naan
Cashew, pistachio, almond, coconut and raisins stuffing
-
$800
Crab Nann
Jumbo lump meat, deghi mirch, saffron butter
-
$600
Goat Cheese Naan
Semi-Soft cheese, green chili, cilantro stuffing
-
$300
Assorted Chutney
-
$300
Papadum
Lunch Menu
Chef's Combination Specials
-
$1200
Tandoori Butter Chicken
Free- Range Chicken, Fenugreek– Scented Tomato Cream Sauce
-
$1200
Kerala Wild Shrimp Curry
Cherry Tomato, Sweet Shallot, South Indian Masala
-
$1200
Saag Paneer
Creamy Curried Spinach, Cumin Baked Tandoor Paneer
-
$1200
Baingan Bhartaa
Char– Smoked Eggplant, Mustard Seed, Turmeric Tomato
-
$1200
Butter Paneer
Tandoori Baked Paneer, Fenugreek Scented Tomato Cream Sauce
Naan Rolls
-
$1200
Mangalorean Sausage Roll
House Made Organic Chicken Vindaloo Sausage, Chili Paste
-
$1200
Kobe Chopin Kebob Roll
Minced Kobe Beef, Chili Powder, Garam Masala
Dessert Menu
Desserts
-
$800
Berries & Fruit
Tandoor pineapple, fresh seasonal fruit & berries
-
$900
Tashan Crème Brulee
Tahitian vanilla bean, Gulab jamun center, edible orchid
-
$700
Tashan Mix Sorbets
Assorted flavors
-
$700
Kulfees Trio
Indian ice cream Mango, Kesar - Pistachio, Rose
-
$800
Masala Donut
12 spice Fennel sugar, chocolate mousse, cardamon syrup
-
$900
Valrhona Chocolate Cake
Peanut cake, bitter & sweet chocolates, peanut butter mousse, chili sugar
Warming After Dinner Drinks
-
$1400
Flaming Jin Ja
Cruzan Rum, Grand Marnier, Jin Ja, Three Blend Indian Tea
-
$1400
Flaming Roasted Hazelnut Chai
Cruzan Rum, JC VSOP Cognac, Frangelico, Kashmiri Chai
-
$1400
Flaming Coffee
Cruzan Rum, JC VSOP Cognac, Kalua, Haiti-Blue Forest Coffee
Dessert Wines
-
$800
Monbazillac
Domaine de petit paris, bordeaux, france
-
$1100
10 Year Tawny
Quinta do noval, portugal, NV
-
$1200
30 Year Pedro Ximenez
Dandelion vineyards, legacy of barossa, australia, NV
-
$1000
Chaume
Domaine du petit métris, coteaux du layon, france, 2009
-
$1200
Dulce Monastrell
Olivares, jumilla, spain 2008
-
$800
Banyuls
Domaine vial magneres, france, NV
-
$1000
Shiraz Port
Mr. black's concoction, small gully, barossa valley, australia, 2008
-
$1000
Moscatel
Finca antigua, la mancha, spain, 2010
Coffee
-
$450
La Colombe Haiti-Blue Forest
Blue Forest, an heirloom typica variety, is grown semi-wild in the mountains of Haiti. Blue Forest is the only Haitian coffee in America, of specialty grade
-
$425
Latte
-
$450
Cappucino
Tea
-
$350
Philadelphia's Steap Selection
Specials
1St Course (Choose One)
-
not listed
Samosa Chaat
Geek yogurt, roasted cashew, tamarind-mint chutney
-
not listed
Bombay Bhel
Spicy puffed rice, red onion, peanut, chickpea
-
not listed
Shakarkandi Chaat
White sweet potato, tamarind, mint, cilantro
-
not listed
Malai Kofta Lollipop
Potato, paneer, cashew, tomato sauce
-
not listed
Spicy Kakori Kabab
Chicken, black sea salt, mint chutney
-
not listed
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
not listed
Salmon Tikka
Carum Seed, mustard oil, paprika
2Nd Course (Choose One)
-
not listed
Lauren Bay Calamari
Coconut, chili, lime
-
not listed
Black Pepper Chicken Tikka
Hung yogurt, ginger, garlic, lime, garam masala
-
not listed
Bharwan Baingan
Baby Eggplant, peanut, almond, tomato
-
not listed
Palak Tikki
Spinach, screw-pine, pistachio, morel mushroom sauce
-
not listed
Vegetable Biryani
Fragrant basmati rice, roasted vegetables
-
not listed
Gobhi Manchurian
Cauliflower, red chili, tomato, soy sauce
-
not listed
Sloppy Patel
Pav roll, carrot, pea, potato
3Rd Course (Choose One)
-
not listed
Chef's Dessert Tasting
Mini cream brulee with Gulab jamun, Pot De Creme
-
not listed
Housemade Sorbet Duo
Assorted Flavors
Brunch Menu
Main
-
$800
Vegetable Samosas
Potato turnover with chickpeas and roasted cashews
-
$800
Palak Chaat
Crispy baby spinach, masala chaat, yogurt and date dressing
-
$900
Berries & Fruit
Honey yogurt, fresh seasonal fruit & berries
-
$800
Kashmiri B.L.T.
House naan, bourbon-smoked bacon, spicy masala fries
-
$1400
Naga Beef Sümi
Snake river farm Wagyu, soy reduction, onion pakora, cucumber-peanut relish (sigri)
-
$900
Coconut Anise Pancake
Fresh berries, amber jack maple syrup and butter
-
$1100
Tashan Egg Batter Toast
Black pepper and orange brioche, apple cinnamon sorbet
-
$1200
Mangalorean Sausages
House-made organic chicken-vindaloo sausage, chili paste, bed of bombay bhel (sigri)
-
$800
Amlet-E-Tashan
3 eggs, caramelized onions and mushrooms, mild white cheddar cheese
-
$1600
Kobe Chopan Kebob
Minced Kobe beef, chili powder, Tashan Garam Masala (sigri)
-
$1200
L.L.T. Club
Australian lamb leg, wild baby lettuce, spicy masala fries
-
$2000
Tandoori Free-Range Butter Chicken
Tandoori chicken, fenugreek-scented tomato cream sauce (tandoor)
-
$2100
Tandoor Chaamp
Australian frenched lamb chops, cashmere paprika, honey, mustard oil (tandoor)
-
$1700
Alaskan King Crab Cake
Mustard seeds, curry leaves, and citrus aioli tawa
-
$900
Maskaa Pav-Bhaji
Authentic Mumbai style buttered rolls with a thick bhaji of veggies and potatoes in a spicy red sauce
-
$1400
Madras Curry P.E.I. Mussels
Saffron-turmeric broth, chili, mustard oil
-
$1000
Chana Bhatura Ambaala
Leavened white flour fried bread, pomegranate-curried chick peas
-
$800
Warm Daliya Oatmeal
Dried fruits, coconut, brandied cherries
-
$700
Lauren Bay Calamari
Coconut, chili, lime curry
-
$200
Turkey Bacon
-
$300
Bourbon-Smoked Bacon
-
$300
Steamed Basmati Rice
-
$650
Mango Lassi
A smoothie made with yogurt and mango purée
Breads
-
$350
Naan
Plain
-
$450
G.O.C. Naan
Garlic, red-onion & cilantro
-
$350
Tandoori Roti
Unleavened whole wheat bread
-
$450
Lachhedar Parantha
Layered whole wheat bread
-
$500
Chili Nann
Scallion, green chili, black sea salt
-
$700
Truffle Nann
Black truffle stuffing
-
$600
Peshawari Naan
Cashew, pistachio, almond, coconut and raisins stuffing
-
$800
Crab Nann
Jumbo lump meat, deghi mirch, saffron butter
-
$600
Goat Cheese Naan
Semi-Soft cheese, green chili, cilantro stuffing
-
$300
Assorted Chutney
-
$300
Papadum
Specials
1St Course (Choose One)
-
not listed
Samosa Chaat
Geek yogurt, roasted cashew, tamarind-mint chutney
-
not listed
Bombay Bhel
Spicy puffed rice, red onion, peanut, chickpea
-
not listed
Shakarkandi Chaat
White sweet potato, tamarind, mint, cilantro
-
not listed
Malai Kofta Lollipop
Potato, paneer, cashew, tomato sauce
-
not listed
Spicy Kakori Kabab
Chicken, black sea salt, mint chutney
-
not listed
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
not listed
Salmon Tikka
Carum Seed, mustard oil, paprika
2Nd Course (Choose One)
-
not listed
Lauren Bay Calamari
Coconut, chili, lime
-
not listed
Black Pepper Chicken Tikka
Hung yogurt, ginger, garlic, lime, garam masala
-
not listed
Bharwan Baingan
Baby Eggplant, peanut, almond, tomato
-
not listed
Palak Tikki
Spinach, screw-pine, pistachio, morel mushroom sauce
-
not listed
Vegetable Biryani
Fragrant basmati rice, roasted vegetables
-
not listed
Gobhi Manchurian
Cauliflower, red chili, tomato, soy sauce
-
not listed
Sloppy Patel
Pav roll, carrot, pea, potato
3Rd Course (Choose One)
-
not listed
Chef's Dessert Tasting
Mini cream brulee with Gulab jamun, Pot De Creme
-
not listed
Housemade Sorbet Duo
Assorted Flavors
Dessert Menu
Desserts
-
$800
Berries & Fruit
Tandoor pineapple, fresh seasonal fruit & berries
-
$900
Tashan Crème Brulee
Tahitian vanilla bean, Gulab jamun center, edible orchid
-
$700
Tashan Mix Sorbets
Assorted flavors
-
$700
Kulfees Trio
Indian ice cream Mango, Kesar - Pistachio, Rose
-
$800
Masala Donut
12 spice Fennel sugar, chocolate mousse, cardamon syrup
-
$900
Valrhona Chocolate Cake
Peanut cake, bitter & sweet chocolates, peanut butter mousse, chili sugar
Warming After Dinner Drinks
-
$1400
Flaming Jin Ja
Cruzan Rum, Grand Marnier, Jin Ja, Three Blend Indian Tea
-
$1400
Flaming Roasted Hazelnut Chai
Cruzan Rum, JC VSOP Cognac, Frangelico, Kashmiri Chai
-
$1400
Flaming Coffee
Cruzan Rum, JC VSOP Cognac, Kalua, Haiti-Blue Forest Coffee
Dessert Wines
-
$800
Monbazillac
Domaine de petit paris, bordeaux, france
-
$1100
10 Year Tawny
Quinta do noval, portugal, NV
-
$1200
30 Year Pedro Ximenez
Dandelion vineyards, legacy of barossa, australia, NV
-
$1000
Chaume
Domaine du petit métris, coteaux du layon, france, 2009
-
$1200
Dulce Monastrell
Olivares, jumilla, spain 2008
-
$800
Banyuls
Domaine vial magneres, france, NV
-
$1000
Shiraz Port
Mr. black's concoction, small gully, barossa valley, australia, 2008
-
$1000
Moscatel
Finca antigua, la mancha, spain, 2010
Coffee
-
$450
La Colombe Haiti-Blue Forest
Blue Forest, an heirloom typica variety, is grown semi-wild in the mountains of Haiti. Blue Forest is the only Haitian coffee in America, of specialty grade
-
$425
Latte
-
$450
Cappucino
Tea
-
$350
Philadelphia's Steap Selection
Wine List Menu
Complex and Comforting
-
not listed
Côte De Nuits-Villages
Domaine gachot-monot, burgundy, france
-
not listed
Nebbiolo Langhe
Giuseppe cortese, piedmont, italy
-
not listed
Primitivo
Cantele, apulia, italy
-
not listed
Cabernet Blend
Mordecai, banshee, california
-
not listed
Shiraz
Lionheart of the barossa, dandelion vineyards, australia
-
not listed
Grenache
Tarot, alpha box dice, mclaren vale, australia
-
not listed
Pinot Noir
Clos julian, carneros, california
-
not listed
Brunello Di Montalcino
Col d’orcia, tuscany, italy
Big and Sexy
-
not listed
Malbec
Vistandes, mendoza, argentina
-
not listed
Cabernet Sauvignon
Aux trois frères, côtes de castillon
-
not listed
Cabernet Sauvignon
The verdict, shinas estate, mildura, australia
-
not listed
Cabernet Sauvignon
Conn valley, neyers ranch, napa valley, california
-
not listed
Cabernet Sauvignon
Elizabeth spencer, napa valley, california
-
not listed
Châteauneuf-Du-Pape
Le vieux donjon, rhône, france
-
not listed
Monstant
Planella, joan d’anguera, spain
Sparkling
-
not listed
Grower’s Champagne
Thierry triolet, france
-
not listed
Champagne Brut
Palmes d’or, nicolas feullatte, france
-
not listed
Champagne Brut
Grand cuvee, krug, france
-
not listed
Prosecco
Bele casel, asolo, italy
-
not listed
Blanc De Blancs
Gruet, new mexico
-
not listed
La Cravantine
Domaine gasnier, cravant-les-coteaux, france
-
not listed
Cava
Avinyo, reserva, penedès, spain
-
not listed
Rose
Graham beck, west cape south africa
Bright, Clean, and Refreshing
-
not listed
Sauvignon Blanc
Honig, napa valley, california
-
not listed
Grüner Veltliner
Federspiel, macherndl, wachau, austria
-
not listed
Viura
Ostatu blanco, rioja, spain
-
not listed
Pouilly-Fumé
Les vignes de berge, marc deschamps, france
-
not listed
Gewürztraminer
Valckenberg, rheinpfalz, germany
-
not listed
Viognier
Tous ensemble, copain, anderson valley, california
Full Body and Elegant
-
not listed
Pinot Gris
99 west, oregon
-
not listed
Rhone Blend
Arnoux et fils, cotes du rhone, france
-
not listed
Macon-Chantre
Domanie des rochers, burgundy, france
-
not listed
Chardonnay
Clonale, kooyong, victoria, australia
-
not listed
Chardonnay
Trefethen, napa valley, california
-
not listed
Chardonnay
Quartz, bindi, austrailia
-
not listed
Chenin Blanc Demi Sec
La nef des fous, les loges de la folie, loire, france
The Many Faces of Riesling... Dry To Fruity
-
not listed
Fred Loimer
Kamptal, austria
-
not listed
(Dry) Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
-
not listed
The Golem
Misfit wine co., clare valley, australia
-
not listed
Ravines Wine Cellars
Finger lakes, new york
-
not listed
Weingut
Liebfrauenstift, rheinhessen, germany
-
not listed
Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
Off The Beaten Path
-
not listed
Roditis/viognier
Foloi, mercouri estates, pelponnese, greece
-
not listed
Zamo Bianoc
Le vigne di zamo, friuli, italy
-
not listed
Portuguese Blend
Guru, wine & sould, douro, portugal
-
not listed
Corzanello Bianco
Fattoria corzano e parterno, tuscany, italy
Dry Rosé
-
not listed
Tempranillio
Finca torremilanos, ribera del duero, spain
-
not listed
Rose of Pinot Noir
Calera, central coast, california
Elegant and Sensual
-
not listed
Pinot Noir
Auntsfield, marlborough, new zealand
-
not listed
Monastrell
Altos de la hoya, bodegas oliveras, jumilla, spain
-
not listed
Beaujolais Village
Domaine dupeuble, france
-
not listed
Pinot Noir
Lynmar, russian river valley, california
-
not listed
Pinot Noir
Composition, bindi, austrailia
-
not listed
Pinot Noir
Freestone hill vineyard, dutton golfield, russian river valley
Fun and Funky
-
not listed
Zweigelt
Weingut heinrich, burgenland, austria
-
not listed
Pinot Noir
Trisae, trisaetum, willamette valley, oregon
-
not listed
Shiraz Reserve
Sula, india
-
not listed
Grenache Blend
Mr. black’s concoction, smally gully, barossa valley
-
not listed
Rioja Reserva
Conde de valdemar, spain
-
not listed
Tuscan Blend
Eneo, montepeloso, tuscany, italy
Bright and Exciting
-
not listed
Chinon
Les graves, domaine gasnier, loire, france
-
not listed
Dolcetto Di Monferato
Cantine povero, piedmonte, italy
-
not listed
Pinot Noir
Ryan, calera, mt. harlan, california
-
not listed
Pinot Noir
Mills, calera, mt. harlan, california
-
not listed
Pinot Noir
Jensen, calera, mt. harlan, california
-
not listed
Pinot Noir
Selleck, calera, mt. harlan, california
Brunch Menu
Main
-
$800
Vegetable Samosas
Potato turnover with chickpeas and roasted cashews
-
$800
Palak Chaat
Crispy baby spinach, masala chaat, yogurt and date dressing
-
$900
Berries & Fruit
Honey yogurt, fresh seasonal fruit & berries
-
$800
Kashmiri B.L.T.
House naan, bourbon-smoked bacon, spicy masala fries
-
$1400
Naga Beef Sümi
Snake river farm Wagyu, soy reduction, onion pakora, cucumber-peanut relish (sigri)
-
$900
Coconut Anise Pancake
Fresh berries, amber jack maple syrup and butter
-
$1100
Tashan Egg Batter Toast
Black pepper and orange brioche, apple cinnamon sorbet
-
$1200
Mangalorean Sausages
House-made organic chicken-vindaloo sausage, chili paste, bed of bombay bhel (sigri)
-
$800
Amlet-E-Tashan
3 eggs, caramelized onions and mushrooms, mild white cheddar cheese
-
$1600
Kobe Chopan Kebob
Minced Kobe beef, chili powder, Tashan Garam Masala (sigri)
-
$1200
L.L.T. Club
Australian lamb leg, wild baby lettuce, spicy masala fries
-
$2000
Tandoori Free-Range Butter Chicken
Tandoori chicken, fenugreek-scented tomato cream sauce (tandoor)
-
$2100
Tandoor Chaamp
Australian frenched lamb chops, cashmere paprika, honey, mustard oil (tandoor)
-
$1700
Alaskan King Crab Cake
Mustard seeds, curry leaves, and citrus aioli tawa
-
$900
Maskaa Pav-Bhaji
Authentic Mumbai style buttered rolls with a thick bhaji of veggies and potatoes in a spicy red sauce
-
$1400
Madras Curry P.E.I. Mussels
Saffron-turmeric broth, chili, mustard oil
-
$1000
Chana Bhatura Ambaala
Leavened white flour fried bread, pomegranate-curried chick peas
-
$800
Warm Daliya Oatmeal
Dried fruits, coconut, brandied cherries
-
$700
Lauren Bay Calamari
Coconut, chili, lime curry
-
$200
Turkey Bacon
-
$300
Bourbon-Smoked Bacon
-
$300
Steamed Basmati Rice
-
$650
Mango Lassi
A smoothie made with yogurt and mango purée
Breads
-
$350
Naan
Plain
-
$450
G.O.C. Naan
Garlic, red-onion & cilantro
-
$350
Tandoori Roti
Unleavened whole wheat bread
-
$450
Lachhedar Parantha
Layered whole wheat bread
-
$500
Chili Nann
Scallion, green chili, black sea salt
-
$700
Truffle Nann
Black truffle stuffing
-
$600
Peshawari Naan
Cashew, pistachio, almond, coconut and raisins stuffing
-
$800
Crab Nann
Jumbo lump meat, deghi mirch, saffron butter
-
$600
Goat Cheese Naan
Semi-Soft cheese, green chili, cilantro stuffing
-
$300
Assorted Chutney
-
$300
Papadum
Specials
1St Course (Choose One)
-
not listed
Samosa Chaat
Geek yogurt, roasted cashew, tamarind-mint chutney
-
not listed
Bombay Bhel
Spicy puffed rice, red onion, peanut, chickpea
-
not listed
Shakarkandi Chaat
White sweet potato, tamarind, mint, cilantro
-
not listed
Malai Kofta Lollipop
Potato, paneer, cashew, tomato sauce
-
not listed
Spicy Kakori Kabab
Chicken, black sea salt, mint chutney
-
not listed
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
not listed
Salmon Tikka
Carum Seed, mustard oil, paprika
2Nd Course (Choose One)
-
not listed
Lauren Bay Calamari
Coconut, chili, lime
-
not listed
Black Pepper Chicken Tikka
Hung yogurt, ginger, garlic, lime, garam masala
-
not listed
Bharwan Baingan
Baby Eggplant, peanut, almond, tomato
-
not listed
Palak Tikki
Spinach, screw-pine, pistachio, morel mushroom sauce
-
not listed
Vegetable Biryani
Fragrant basmati rice, roasted vegetables
-
not listed
Gobhi Manchurian
Cauliflower, red chili, tomato, soy sauce
-
not listed
Sloppy Patel
Pav roll, carrot, pea, potato
3Rd Course (Choose One)
-
not listed
Chef's Dessert Tasting
Mini cream brulee with Gulab jamun, Pot De Creme
-
not listed
Housemade Sorbet Duo
Assorted Flavors
Cocktail
Cocktails
-
not listed
Bloody Mohini
Saffron infused penn 1681, carrot juice, tomato juice
-
not listed
Adrak
Espolon reposado, jin ja, agave nectar
-
not listed
Tashan
Penn 1681, blueberries, lemon grass, green cardamom
-
not listed
Rickshaw
Jc cognac vsop, vanilla infused penn 1681, clove
-
not listed
Dhoom
Appleton white, prosecco, strawberries
-
not listed
Junoon
Bluecoat gin, blackberries
-
not listed
Masti
Appleton white, prosecco, strawberries
Beer
-
not listed
Amstel Light
-
not listed
Taj Mahal
-
not listed
Voodoo White Magic of the Sun
-
not listed
Weyerbacher Merry Monks
-
not listed
Ommegang Hennepin Farmhouse Ale
-
not listed
Cigar City Jai Alai Ipa
-
not listed
Uncommon Brewers, Siamese Twin Ale
-
not listed
Yards Philadelphia Pale Ale
Wine List Menu
Complex and Comforting
-
not listed
Côte De Nuits-Villages
Domaine gachot-monot, burgundy, france
-
not listed
Nebbiolo Langhe
Giuseppe cortese, piedmont, italy
-
not listed
Primitivo
Cantele, apulia, italy
-
not listed
Cabernet Blend
Mordecai, banshee, california
-
not listed
Shiraz
Lionheart of the barossa, dandelion vineyards, australia
-
not listed
Grenache
Tarot, alpha box dice, mclaren vale, australia
-
not listed
Pinot Noir
Clos julian, carneros, california
-
not listed
Brunello Di Montalcino
Col d'orcia, tuscany, italy
Big and Sexy
-
not listed
Malbec
Vistandes, mendoza, argentina
-
not listed
Cabernet Sauvignon
Aux trois frères, côtes de castillon
-
not listed
Cabernet Sauvignon
The verdict, shinas estate, mildura, australia
-
not listed
Cabernet Sauvignon
Conn valley, neyers ranch, napa valley, california
-
not listed
Cabernet Sauvignon
Elizabeth spencer, napa valley, california
-
not listed
Châteauneuf-Du-Pape
Le vieux donjon, rhône, france
-
not listed
Monstant
Planella, joan d'anguera, spain
Sparkling
-
not listed
Grower's Champagne
Thierry triolet, france
-
not listed
Champagne Brut
Palmes d'or, nicolas feullatte, france
-
not listed
Champagne Brut
Grand cuvee, krug, france
-
not listed
Prosecco
Bele casel, asolo, italy
-
not listed
Blanc De Blancs
Gruet, new mexico
-
not listed
La Cravantine
Domaine gasnier, cravant-les-coteaux, france
-
not listed
Cava
Avinyo, reserva, penedès, spain
-
not listed
Rose
Graham beck, west cape south africa
Bright, Clean, and Refreshing
-
not listed
Sauvignon Blanc
Honig, napa valley, california
-
not listed
Grüner Veltliner
Federspiel, macherndl, wachau, austria
-
not listed
Viura
Ostatu blanco, rioja, spain
-
not listed
Pouilly-Fumé
Les vignes de berge, marc deschamps, france
-
not listed
Gewürztraminer
Valckenberg, rheinpfalz, germany
-
not listed
Viognier
Tous ensemble, copain, anderson valley, california
Full Body and Elegant
-
not listed
Pinot Gris
99 west, oregon
-
not listed
Rhone Blend
Arnoux et fils, cotes du rhone, france
-
not listed
Macon-Chantre
Domanie des rochers, burgundy, france
-
not listed
Chardonnay
Clonale, kooyong, victoria, australia
-
not listed
Chardonnay
Trefethen, napa valley, california
-
not listed
Chardonnay
Quartz, bindi, austrailia
-
not listed
Chenin Blanc Demi Sec
La nef des fous, les loges de la folie, loire, france
The Many Faces of Riesling... Dry to Fruity
-
not listed
Fred Loimer
Kamptal, austria
-
not listed
(Dry) Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
-
not listed
The Golem
Misfit wine co., clare valley, australia
-
not listed
Ravines Wine Cellars
Finger lakes, new york
-
not listed
Weingut
Liebfrauenstift, rheinhessen, germany
-
not listed
Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
Off the Beaten Path
-
not listed
Roditis/viognier
Foloi, mercouri estates, pelponnese, greece
-
not listed
Zamo Bianoc
Le vigne di zamo, friuli, italy
-
not listed
Portuguese Blend
Guru, wine & sould, douro, portugal
-
not listed
Corzanello Bianco
Fattoria corzano e parterno, tuscany, italy
Dry Rosé
-
not listed
Tempranillio
Finca torremilanos, ribera del duero, spain
-
not listed
Rose of Pinot Noir
Calera, central coast, california
Elegant and Sensual
-
not listed
Pinot Noir
Auntsfield, marlborough, new zealand
-
not listed
Monastrell
Altos de la hoya, bodegas oliveras, jumilla, spain
-
not listed
Beaujolais Village
Domaine dupeuble, france
-
not listed
Pinot Noir
Lynmar, russian river valley, california
-
not listed
Pinot Noir
Composition, bindi, austrailia
-
not listed
Pinot Noir
Freestone hill vineyard, dutton golfield, russian river valley
Fun and Funky
-
not listed
Zweigelt
Weingut heinrich, burgenland, austria
-
not listed
Pinot Noir
Trisae, trisaetum, willamette valley, oregon
-
not listed
Shiraz Reserve
Sula, india
-
not listed
Grenache Blend
Mr. black's concoction, smally gully, barossa valley
-
not listed
Rioja Reserva
Conde de valdemar, spain
-
not listed
Tuscan Blend
Eneo, montepeloso, tuscany, italy
Bright and Exciting
-
not listed
Chinon
Les graves, domaine gasnier, loire, france
-
not listed
Dolcetto Di Monferato
Cantine povero, piedmonte, italy
-
not listed
Pinot Noir
Ryan, calera, mt. harlan, california
-
not listed
Pinot Noir
Mills, calera, mt. harlan, california
-
not listed
Pinot Noir
Jensen, calera, mt. harlan, california
-
not listed
Pinot Noir
Selleck, calera, mt. harlan, california
Dessert Menu
Desserts
-
$800
Berries & Fruit
Tandoor pineapple, fresh seasonal fruit & berries
-
$900
Tashan Crème Brulee
Tahitian vanilla bean, Gulab jamun center, edible orchid
-
$700
Tashan Mix Sorbets
Assorted flavors
-
$700
Kulfees Trio
Indian ice cream Mango, Kesar - Pistachio, Rose
-
$800
Masala Donut
12 spice Fennel sugar, chocolate mousse, cardamon syrup
-
$900
Valrhona Chocolate Cake
Peanut cake, bitter & sweet chocolates, peanut butter mousse, chili sugar
Warming After Dinner Drinks
-
$1400
Flaming Jin Ja
Cruzan Rum, Grand Marnier, Jin Ja, Three Blend Indian Tea
-
$1400
Flaming Roasted Hazelnut Chai
Cruzan Rum, JC VSOP Cognac, Frangelico, Kashmiri Chai
-
$1400
Flaming Coffee
Cruzan Rum, JC VSOP Cognac, Kalua, Haiti-Blue Forest Coffee
Dessert Wines
-
$800
Monbazillac
Domaine de petit paris, bordeaux, france
-
$1100
10 Year Tawny
Quinta do noval, portugal, NV
-
$1200
30 Year Pedro Ximenez
Dandelion vineyards, legacy of barossa, australia, NV
-
$1000
Chaume
Domaine du petit métris, coteaux du layon, france, 2009
-
$1200
Dulce Monastrell
Olivares, jumilla, spain 2008
-
$800
Banyuls
Domaine vial magneres, france, NV
-
$1000
Shiraz Port
Mr. black's concoction, small gully, barossa valley, australia, 2008
-
$1000
Moscatel
Finca antigua, la mancha, spain, 2010
Coffee
-
$450
La Colombe Haiti-Blue Forest
Blue Forest, an heirloom typica variety, is grown semi-wild in the mountains of Haiti. Blue Forest is the only Haitian coffee in America, of specialty grade
-
$425
Latte
-
$450
Cappucino
Tea
-
$350
Philadelphia's Steap Selection
Cocktail
Cocktails
-
not listed
Bloody Mohini
Saffron infused penn 1681, carrot juice, tomato juice
-
not listed
Adrak
Espolon reposado, jin ja, agave nectar
-
not listed
Tashan
Penn 1681, blueberries, lemon grass, green cardamom
-
not listed
Rickshaw
Jc cognac vsop, vanilla infused penn 1681, clove
-
not listed
Dhoom
Appleton white, prosecco, strawberries
-
not listed
Junoon
Bluecoat gin, blackberries
-
not listed
Masti
Appleton white, prosecco, strawberries
Beer
-
not listed
Amstel Light
-
not listed
Taj Mahal
-
not listed
Voodoo White Magic of The Sun
-
not listed
Weyerbacher Merry Monks
-
not listed
Ommegang Hennepin Farmhouse Ale
-
not listed
Cigar City Jai Alai Ipa
-
not listed
Uncommon Brewers, Siamese Twin Ale
-
not listed
Yards Philadelphia Pale Ale
Dessert Menu
Desserts
-
$800
Berries & Fruit
Tandoor pineapple, fresh seasonal fruit & berries
-
$900
Tashan Crème Brulee
Tahitian vanilla bean, Gulab jamun center, edible orchid
-
$700
Tashan Mix Sorbets
Assorted flavors
-
$700
Kulfees Trio
Indian ice cream Mango, Kesar - Pistachio, Rose
-
$800
Masala Donut
12 spice Fennel sugar, chocolate mousse, cardamon syrup
-
$900
Valrhona Chocolate Cake
Peanut cake, bitter & sweet chocolates, peanut butter mousse, chili sugar
Warming After Dinner Drinks
-
$1400
Flaming Jin Ja
Cruzan Rum, Grand Marnier, Jin Ja, Three Blend Indian Tea
-
$1400
Flaming Roasted Hazelnut Chai
Cruzan Rum, JC VSOP Cognac, Frangelico, Kashmiri Chai
-
$1400
Flaming Coffee
Cruzan Rum, JC VSOP Cognac, Kalua, Haiti-Blue Forest Coffee
Dessert Wines
-
$800
Monbazillac
Domaine de petit paris, bordeaux, france
-
$1100
10 Year Tawny
Quinta do noval, portugal, NV
-
$1200
30 Year Pedro Ximenez
Dandelion vineyards, legacy of barossa, australia, NV
-
$1000
Chaume
Domaine du petit métris, coteaux du layon, france, 2009
-
$1200
Dulce Monastrell
Olivares, jumilla, spain 2008
-
$800
Banyuls
Domaine vial magneres, france, NV
-
$1000
Shiraz Port
Mr. black's concoction, small gully, barossa valley, australia, 2008
-
$1000
Moscatel
Finca antigua, la mancha, spain, 2010
Coffee
-
$450
La Colombe Haiti-Blue Forest
Blue Forest, an heirloom typica variety, is grown semi-wild in the mountains of Haiti. Blue Forest is the only Haitian coffee in America, of specialty grade
-
$425
Latte
-
$450
Cappucino
Tea
-
$350
Philadelphia's Steap Selection
Wine List Menu
Complex and Comforting
-
not listed
Côte De Nuits-Villages
Domaine gachot-monot, burgundy, france
-
not listed
Nebbiolo Langhe
Giuseppe cortese, piedmont, italy
-
not listed
Primitivo
Cantele, apulia, italy
-
not listed
Cabernet Blend
Mordecai, banshee, california
-
not listed
Shiraz
Lionheart of the barossa, dandelion vineyards, australia
-
not listed
Grenache
Tarot, alpha box dice, mclaren vale, australia
-
not listed
Pinot Noir
Clos julian, carneros, california
-
not listed
Brunello Di Montalcino
Col d’orcia, tuscany, italy
Big and Sexy
-
not listed
Malbec
Vistandes, mendoza, argentina
-
not listed
Cabernet Sauvignon
Aux trois frères, côtes de castillon
-
not listed
Cabernet Sauvignon
The verdict, shinas estate, mildura, australia
-
not listed
Cabernet Sauvignon
Conn valley, neyers ranch, napa valley, california
-
not listed
Cabernet Sauvignon
Elizabeth spencer, napa valley, california
-
not listed
Châteauneuf-Du-Pape
Le vieux donjon, rhône, france
-
not listed
Monstant
Planella, joan d’anguera, spain
Sparkling
-
not listed
Grower’s Champagne
Thierry triolet, france
-
not listed
Champagne Brut
Palmes d’or, nicolas feullatte, france
-
not listed
Champagne Brut
Grand cuvee, krug, france
-
not listed
Prosecco
Bele casel, asolo, italy
-
not listed
Blanc De Blancs
Gruet, new mexico
-
not listed
La Cravantine
Domaine gasnier, cravant-les-coteaux, france
-
not listed
Cava
Avinyo, reserva, penedès, spain
-
not listed
Rose
Graham beck, west cape south africa
Bright, Clean, and Refreshing
-
not listed
Sauvignon Blanc
Honig, napa valley, california
-
not listed
Grüner Veltliner
Federspiel, macherndl, wachau, austria
-
not listed
Viura
Ostatu blanco, rioja, spain
-
not listed
Pouilly-Fumé
Les vignes de berge, marc deschamps, france
-
not listed
Gewürztraminer
Valckenberg, rheinpfalz, germany
-
not listed
Viognier
Tous ensemble, copain, anderson valley, california
Full Body and Elegant
-
not listed
Pinot Gris
99 west, oregon
-
not listed
Rhone Blend
Arnoux et fils, cotes du rhone, france
-
not listed
Macon-Chantre
Domanie des rochers, burgundy, france
-
not listed
Chardonnay
Clonale, kooyong, victoria, australia
-
not listed
Chardonnay
Trefethen, napa valley, california
-
not listed
Chardonnay
Quartz, bindi, austrailia
-
not listed
Chenin Blanc Demi Sec
La nef des fous, les loges de la folie, loire, france
The Many Faces of Riesling... Dry To Fruity
-
not listed
Fred Loimer
Kamptal, austria
-
not listed
(Dry) Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
-
not listed
The Golem
Misfit wine co., clare valley, australia
-
not listed
Ravines Wine Cellars
Finger lakes, new york
-
not listed
Weingut
Liebfrauenstift, rheinhessen, germany
-
not listed
Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
Off The Beaten Path
-
not listed
Roditis/viognier
Foloi, mercouri estates, pelponnese, greece
-
not listed
Zamo Bianoc
Le vigne di zamo, friuli, italy
-
not listed
Portuguese Blend
Guru, wine & sould, douro, portugal
-
not listed
Corzanello Bianco
Fattoria corzano e parterno, tuscany, italy
Dry Rosé
-
not listed
Tempranillio
Finca torremilanos, ribera del duero, spain
-
not listed
Rose of Pinot Noir
Calera, central coast, california
Elegant and Sensual
-
not listed
Pinot Noir
Auntsfield, marlborough, new zealand
-
not listed
Monastrell
Altos de la hoya, bodegas oliveras, jumilla, spain
-
not listed
Beaujolais Village
Domaine dupeuble, france
-
not listed
Pinot Noir
Lynmar, russian river valley, california
-
not listed
Pinot Noir
Composition, bindi, austrailia
-
not listed
Pinot Noir
Freestone hill vineyard, dutton golfield, russian river valley
Fun and Funky
-
not listed
Zweigelt
Weingut heinrich, burgenland, austria
-
not listed
Pinot Noir
Trisae, trisaetum, willamette valley, oregon
-
not listed
Shiraz Reserve
Sula, india
-
not listed
Grenache Blend
Mr. black’s concoction, smally gully, barossa valley
-
not listed
Rioja Reserva
Conde de valdemar, spain
-
not listed
Tuscan Blend
Eneo, montepeloso, tuscany, italy
Bright and Exciting
-
not listed
Chinon
Les graves, domaine gasnier, loire, france
-
not listed
Dolcetto Di Monferato
Cantine povero, piedmonte, italy
-
not listed
Pinot Noir
Ryan, calera, mt. harlan, california
-
not listed
Pinot Noir
Mills, calera, mt. harlan, california
-
not listed
Pinot Noir
Jensen, calera, mt. harlan, california
-
not listed
Pinot Noir
Selleck, calera, mt. harlan, california
Cocktail
Cocktails
-
not listed
Bloody Mohini
Saffron infused penn 1681, carrot juice, tomato juice
-
not listed
Adrak
Espolon reposado, jin ja, agave nectar
-
not listed
Tashan
Penn 1681, blueberries, lemon grass, green cardamom
-
not listed
Rickshaw
Jc cognac vsop, vanilla infused penn 1681, clove
-
not listed
Dhoom
Appleton white, prosecco, strawberries
-
not listed
Junoon
Bluecoat gin, blackberries
-
not listed
Masti
Appleton white, prosecco, strawberries
Beer
-
not listed
Amstel Light
-
not listed
Taj Mahal
-
not listed
Voodoo White Magic of The Sun
-
not listed
Weyerbacher Merry Monks
-
not listed
Ommegang Hennepin Farmhouse Ale
-
not listed
Cigar City Jai Alai Ipa
-
not listed
Uncommon Brewers, Siamese Twin Ale
-
not listed
Yards Philadelphia Pale Ale
Cocktail
Cocktails
-
not listed
Bloody Mohini
Saffron infused penn 1681, carrot juice, tomato juice
-
not listed
Adrak
Espolon reposado, jin ja, agave nectar
-
not listed
Tashan
Penn 1681, blueberries, lemon grass, green cardamom
-
not listed
Rickshaw
Jc cognac vsop, vanilla infused penn 1681, clove
-
not listed
Dhoom
Appleton white, prosecco, strawberries
-
not listed
Junoon
Bluecoat gin, blackberries
-
not listed
Masti
Appleton white, prosecco, strawberries
Beer
-
not listed
Amstel Light
-
not listed
Taj Mahal
-
not listed
Voodoo White Magic of The Sun
-
not listed
Weyerbacher Merry Monks
-
not listed
Ommegang Hennepin Farmhouse Ale
-
not listed
Cigar City Jai Alai Ipa
-
not listed
Uncommon Brewers, Siamese Twin Ale
-
not listed
Yards Philadelphia Pale Ale
Wine List Menu
Complex and Comforting
-
not listed
Côte De Nuits-Villages
Domaine gachot-monot, burgundy, france
-
not listed
Nebbiolo Langhe
Giuseppe cortese, piedmont, italy
-
not listed
Primitivo
Cantele, apulia, italy
-
not listed
Cabernet Blend
Mordecai, banshee, california
-
not listed
Shiraz
Lionheart of the barossa, dandelion vineyards, australia
-
not listed
Grenache
Tarot, alpha box dice, mclaren vale, australia
-
not listed
Pinot Noir
Clos julian, carneros, california
-
not listed
Brunello Di Montalcino
Col d’orcia, tuscany, italy
Big and Sexy
-
not listed
Malbec
Vistandes, mendoza, argentina
-
not listed
Cabernet Sauvignon
Aux trois frères, côtes de castillon
-
not listed
Cabernet Sauvignon
The verdict, shinas estate, mildura, australia
-
not listed
Cabernet Sauvignon
Conn valley, neyers ranch, napa valley, california
-
not listed
Cabernet Sauvignon
Elizabeth spencer, napa valley, california
-
not listed
Châteauneuf-Du-Pape
Le vieux donjon, rhône, france
-
not listed
Monstant
Planella, joan d’anguera, spain
Sparkling
-
not listed
Grower’s Champagne
Thierry triolet, france
-
not listed
Champagne Brut
Palmes d’or, nicolas feullatte, france
-
not listed
Champagne Brut
Grand cuvee, krug, france
-
not listed
Prosecco
Bele casel, asolo, italy
-
not listed
Blanc De Blancs
Gruet, new mexico
-
not listed
La Cravantine
Domaine gasnier, cravant-les-coteaux, france
-
not listed
Cava
Avinyo, reserva, penedès, spain
-
not listed
Rose
Graham beck, west cape south africa
Bright, Clean, and Refreshing
-
not listed
Sauvignon Blanc
Honig, napa valley, california
-
not listed
Grüner Veltliner
Federspiel, macherndl, wachau, austria
-
not listed
Viura
Ostatu blanco, rioja, spain
-
not listed
Pouilly-Fumé
Les vignes de berge, marc deschamps, france
-
not listed
Gewürztraminer
Valckenberg, rheinpfalz, germany
-
not listed
Viognier
Tous ensemble, copain, anderson valley, california
Full Body and Elegant
-
not listed
Pinot Gris
99 west, oregon
-
not listed
Rhone Blend
Arnoux et fils, cotes du rhone, france
-
not listed
Macon-Chantre
Domanie des rochers, burgundy, france
-
not listed
Chardonnay
Clonale, kooyong, victoria, australia
-
not listed
Chardonnay
Trefethen, napa valley, california
-
not listed
Chardonnay
Quartz, bindi, austrailia
-
not listed
Chenin Blanc Demi Sec
La nef des fous, les loges de la folie, loire, france
The Many Faces of Riesling... Dry To Fruity
-
not listed
Fred Loimer
Kamptal, austria
-
not listed
(Dry) Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
-
not listed
The Golem
Misfit wine co., clare valley, australia
-
not listed
Ravines Wine Cellars
Finger lakes, new york
-
not listed
Weingut
Liebfrauenstift, rheinhessen, germany
-
not listed
Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
Off The Beaten Path
-
not listed
Roditis/viognier
Foloi, mercouri estates, pelponnese, greece
-
not listed
Zamo Bianoc
Le vigne di zamo, friuli, italy
-
not listed
Portuguese Blend
Guru, wine & sould, douro, portugal
-
not listed
Corzanello Bianco
Fattoria corzano e parterno, tuscany, italy
Dry Rosé
-
not listed
Tempranillio
Finca torremilanos, ribera del duero, spain
-
not listed
Rose of Pinot Noir
Calera, central coast, california
Elegant and Sensual
-
not listed
Pinot Noir
Auntsfield, marlborough, new zealand
-
not listed
Monastrell
Altos de la hoya, bodegas oliveras, jumilla, spain
-
not listed
Beaujolais Village
Domaine dupeuble, france
-
not listed
Pinot Noir
Lynmar, russian river valley, california
-
not listed
Pinot Noir
Composition, bindi, austrailia
-
not listed
Pinot Noir
Freestone hill vineyard, dutton golfield, russian river valley
Fun and Funky
-
not listed
Zweigelt
Weingut heinrich, burgenland, austria
-
not listed
Pinot Noir
Trisae, trisaetum, willamette valley, oregon
-
not listed
Shiraz Reserve
Sula, india
-
not listed
Grenache Blend
Mr. black’s concoction, smally gully, barossa valley
-
not listed
Rioja Reserva
Conde de valdemar, spain
-
not listed
Tuscan Blend
Eneo, montepeloso, tuscany, italy
Bright and Exciting
-
not listed
Chinon
Les graves, domaine gasnier, loire, france
-
not listed
Dolcetto Di Monferato
Cantine povero, piedmonte, italy
-
not listed
Pinot Noir
Ryan, calera, mt. harlan, california
-
not listed
Pinot Noir
Mills, calera, mt. harlan, california
-
not listed
Pinot Noir
Jensen, calera, mt. harlan, california
-
not listed
Pinot Noir
Selleck, calera, mt. harlan, california
Wine List Menu
Complex and Comforting
-
not listed
Côte De Nuits-Villages
Domaine gachot-monot, burgundy, france
-
not listed
Nebbiolo Langhe
Giuseppe cortese, piedmont, italy
-
not listed
Primitivo
Cantele, apulia, italy
-
not listed
Cabernet Blend
Mordecai, banshee, california
-
not listed
Shiraz
Lionheart of the barossa, dandelion vineyards, australia
-
not listed
Grenache
Tarot, alpha box dice, mclaren vale, australia
-
not listed
Pinot Noir
Clos julian, carneros, california
-
not listed
Brunello Di Montalcino
Col d’orcia, tuscany, italy
Big and Sexy
-
not listed
Malbec
Vistandes, mendoza, argentina
-
not listed
Cabernet Sauvignon
Aux trois frères, côtes de castillon
-
not listed
Cabernet Sauvignon
The verdict, shinas estate, mildura, australia
-
not listed
Cabernet Sauvignon
Conn valley, neyers ranch, napa valley, california
-
not listed
Cabernet Sauvignon
Elizabeth spencer, napa valley, california
-
not listed
Châteauneuf-Du-Pape
Le vieux donjon, rhône, france
-
not listed
Monstant
Planella, joan d’anguera, spain
Sparkling
-
not listed
Grower’s Champagne
Thierry triolet, france
-
not listed
Champagne Brut
Palmes d’or, nicolas feullatte, france
-
not listed
Champagne Brut
Grand cuvee, krug, france
-
not listed
Prosecco
Bele casel, asolo, italy
-
not listed
Blanc De Blancs
Gruet, new mexico
-
not listed
La Cravantine
Domaine gasnier, cravant-les-coteaux, france
-
not listed
Cava
Avinyo, reserva, penedès, spain
-
not listed
Rose
Graham beck, west cape south africa
Bright, Clean, and Refreshing
-
not listed
Sauvignon Blanc
Honig, napa valley, california
-
not listed
Grüner Veltliner
Federspiel, macherndl, wachau, austria
-
not listed
Viura
Ostatu blanco, rioja, spain
-
not listed
Pouilly-Fumé
Les vignes de berge, marc deschamps, france
-
not listed
Gewürztraminer
Valckenberg, rheinpfalz, germany
-
not listed
Viognier
Tous ensemble, copain, anderson valley, california
Full Body and Elegant
-
not listed
Pinot Gris
99 west, oregon
-
not listed
Rhone Blend
Arnoux et fils, cotes du rhone, france
-
not listed
Macon-Chantre
Domanie des rochers, burgundy, france
-
not listed
Chardonnay
Clonale, kooyong, victoria, australia
-
not listed
Chardonnay
Trefethen, napa valley, california
-
not listed
Chardonnay
Quartz, bindi, austrailia
-
not listed
Chenin Blanc Demi Sec
La nef des fous, les loges de la folie, loire, france
The Many Faces of Riesling... Dry To Fruity
-
not listed
Fred Loimer
Kamptal, austria
-
not listed
(Dry) Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
-
not listed
The Golem
Misfit wine co., clare valley, australia
-
not listed
Ravines Wine Cellars
Finger lakes, new york
-
not listed
Weingut
Liebfrauenstift, rheinhessen, germany
-
not listed
Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
Off The Beaten Path
-
not listed
Roditis/viognier
Foloi, mercouri estates, pelponnese, greece
-
not listed
Zamo Bianoc
Le vigne di zamo, friuli, italy
-
not listed
Portuguese Blend
Guru, wine & sould, douro, portugal
-
not listed
Corzanello Bianco
Fattoria corzano e parterno, tuscany, italy
Dry Rosé
-
not listed
Tempranillio
Finca torremilanos, ribera del duero, spain
-
not listed
Rose of Pinot Noir
Calera, central coast, california
Elegant and Sensual
-
not listed
Pinot Noir
Auntsfield, marlborough, new zealand
-
not listed
Monastrell
Altos de la hoya, bodegas oliveras, jumilla, spain
-
not listed
Beaujolais Village
Domaine dupeuble, france
-
not listed
Pinot Noir
Lynmar, russian river valley, california
-
not listed
Pinot Noir
Composition, bindi, austrailia
-
not listed
Pinot Noir
Freestone hill vineyard, dutton golfield, russian river valley
Fun and Funky
-
not listed
Zweigelt
Weingut heinrich, burgenland, austria
-
not listed
Pinot Noir
Trisae, trisaetum, willamette valley, oregon
-
not listed
Shiraz Reserve
Sula, india
-
not listed
Grenache Blend
Mr. black’s concoction, smally gully, barossa valley
-
not listed
Rioja Reserva
Conde de valdemar, spain
-
not listed
Tuscan Blend
Eneo, montepeloso, tuscany, italy
Bright and Exciting
-
not listed
Chinon
Les graves, domaine gasnier, loire, france
-
not listed
Dolcetto Di Monferato
Cantine povero, piedmonte, italy
-
not listed
Pinot Noir
Ryan, calera, mt. harlan, california
-
not listed
Pinot Noir
Mills, calera, mt. harlan, california
-
not listed
Pinot Noir
Jensen, calera, mt. harlan, california
-
not listed
Pinot Noir
Selleck, calera, mt. harlan, california
Dessert Menu
Desserts
-
$800
Berries & Fruit
Tandoor pineapple, fresh seasonal fruit & berries
-
$900
Tashan Crème Brulee
Tahitian vanilla bean, Gulab jamun center, edible orchid
-
$700
Tashan Mix Sorbets
Assorted flavors
-
$700
Kulfees Trio
Indian ice cream Mango, Kesar - Pistachio, Rose
-
$800
Masala Donut
12 spice Fennel sugar, chocolate mousse, cardamon syrup
-
$900
Valrhona Chocolate Cake
Peanut cake, bitter & sweet chocolates, peanut butter mousse, chili sugar
Warming After Dinner Drinks
-
$1400
Flaming Jin Ja
Cruzan Rum, Grand Marnier, Jin Ja, Three Blend Indian Tea
-
$1400
Flaming Roasted Hazelnut Chai
Cruzan Rum, JC VSOP Cognac, Frangelico, Kashmiri Chai
-
$1400
Flaming Coffee
Cruzan Rum, JC VSOP Cognac, Kalua, Haiti-Blue Forest Coffee
Dessert Wines
-
$800
Monbazillac
Domaine de petit paris, bordeaux, france
-
$1100
10 Year Tawny
Quinta do noval, portugal, NV
-
$1200
30 Year Pedro Ximenez
Dandelion vineyards, legacy of barossa, australia, NV
-
$1000
Chaume
Domaine du petit métris, coteaux du layon, france, 2009
-
$1200
Dulce Monastrell
Olivares, jumilla, spain 2008
-
$800
Banyuls
Domaine vial magneres, france, NV
-
$1000
Shiraz Port
Mr. black's concoction, small gully, barossa valley, australia, 2008
-
$1000
Moscatel
Finca antigua, la mancha, spain, 2010
Coffee
-
$450
La Colombe Haiti-Blue Forest
Blue Forest, an heirloom typica variety, is grown semi-wild in the mountains of Haiti. Blue Forest is the only Haitian coffee in America, of specialty grade
-
$425
Latte
-
$450
Cappucino
Tea
-
$350
Philadelphia's Steap Selection
Wine List Menu
Complex and Comforting
-
not listed
Côte De Nuits-Villages
Domaine gachot-monot, burgundy, france
-
not listed
Nebbiolo Langhe
Giuseppe cortese, piedmont, italy
-
not listed
Primitivo
Cantele, apulia, italy
-
not listed
Cabernet Blend
Mordecai, banshee, california
-
not listed
Shiraz
Lionheart of the barossa, dandelion vineyards, australia
-
not listed
Grenache
Tarot, alpha box dice, mclaren vale, australia
-
not listed
Pinot Noir
Clos julian, carneros, california
-
not listed
Brunello Di Montalcino
Col d’orcia, tuscany, italy
Big and Sexy
-
not listed
Malbec
Vistandes, mendoza, argentina
-
not listed
Cabernet Sauvignon
Aux trois frères, côtes de castillon
-
not listed
Cabernet Sauvignon
The verdict, shinas estate, mildura, australia
-
not listed
Cabernet Sauvignon
Conn valley, neyers ranch, napa valley, california
-
not listed
Cabernet Sauvignon
Elizabeth spencer, napa valley, california
-
not listed
Châteauneuf-Du-Pape
Le vieux donjon, rhône, france
-
not listed
Monstant
Planella, joan d’anguera, spain
Sparkling
-
not listed
Grower’s Champagne
Thierry triolet, france
-
not listed
Champagne Brut
Palmes d’or, nicolas feullatte, france
-
not listed
Champagne Brut
Grand cuvee, krug, france
-
not listed
Prosecco
Bele casel, asolo, italy
-
not listed
Blanc De Blancs
Gruet, new mexico
-
not listed
La Cravantine
Domaine gasnier, cravant-les-coteaux, france
-
not listed
Cava
Avinyo, reserva, penedès, spain
-
not listed
Rose
Graham beck, west cape south africa
Bright, Clean, and Refreshing
-
not listed
Sauvignon Blanc
Honig, napa valley, california
-
not listed
Grüner Veltliner
Federspiel, macherndl, wachau, austria
-
not listed
Viura
Ostatu blanco, rioja, spain
-
not listed
Pouilly-Fumé
Les vignes de berge, marc deschamps, france
-
not listed
Gewürztraminer
Valckenberg, rheinpfalz, germany
-
not listed
Viognier
Tous ensemble, copain, anderson valley, california
Full Body and Elegant
-
not listed
Pinot Gris
99 west, oregon
-
not listed
Rhone Blend
Arnoux et fils, cotes du rhone, france
-
not listed
Macon-Chantre
Domanie des rochers, burgundy, france
-
not listed
Chardonnay
Clonale, kooyong, victoria, australia
-
not listed
Chardonnay
Trefethen, napa valley, california
-
not listed
Chardonnay
Quartz, bindi, austrailia
-
not listed
Chenin Blanc Demi Sec
La nef des fous, les loges de la folie, loire, france
The Many Faces of Riesling... Dry To Fruity
-
not listed
Fred Loimer
Kamptal, austria
-
not listed
(Dry) Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
-
not listed
The Golem
Misfit wine co., clare valley, australia
-
not listed
Ravines Wine Cellars
Finger lakes, new york
-
not listed
Weingut
Liebfrauenstift, rheinhessen, germany
-
not listed
Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
Off The Beaten Path
-
not listed
Roditis/viognier
Foloi, mercouri estates, pelponnese, greece
-
not listed
Zamo Bianoc
Le vigne di zamo, friuli, italy
-
not listed
Portuguese Blend
Guru, wine & sould, douro, portugal
-
not listed
Corzanello Bianco
Fattoria corzano e parterno, tuscany, italy
Dry Rosé
-
not listed
Tempranillio
Finca torremilanos, ribera del duero, spain
-
not listed
Rose of Pinot Noir
Calera, central coast, california
Elegant and Sensual
-
not listed
Pinot Noir
Auntsfield, marlborough, new zealand
-
not listed
Monastrell
Altos de la hoya, bodegas oliveras, jumilla, spain
-
not listed
Beaujolais Village
Domaine dupeuble, france
-
not listed
Pinot Noir
Lynmar, russian river valley, california
-
not listed
Pinot Noir
Composition, bindi, austrailia
-
not listed
Pinot Noir
Freestone hill vineyard, dutton golfield, russian river valley
Fun and Funky
-
not listed
Zweigelt
Weingut heinrich, burgenland, austria
-
not listed
Pinot Noir
Trisae, trisaetum, willamette valley, oregon
-
not listed
Shiraz Reserve
Sula, india
-
not listed
Grenache Blend
Mr. black’s concoction, smally gully, barossa valley
-
not listed
Rioja Reserva
Conde de valdemar, spain
-
not listed
Tuscan Blend
Eneo, montepeloso, tuscany, italy
Bright and Exciting
-
not listed
Chinon
Les graves, domaine gasnier, loire, france
-
not listed
Dolcetto Di Monferato
Cantine povero, piedmonte, italy
-
not listed
Pinot Noir
Ryan, calera, mt. harlan, california
-
not listed
Pinot Noir
Mills, calera, mt. harlan, california
-
not listed
Pinot Noir
Jensen, calera, mt. harlan, california
-
not listed
Pinot Noir
Selleck, calera, mt. harlan, california
Specials
1St Course (Choose One)
-
not listed
Samosa Chaat
Geek yogurt, roasted cashew, tamarind-mint chutney
-
not listed
Bombay Bhel
Spicy puffed rice, red onion, peanut, chickpea
-
not listed
Shakarkandi Chaat
White sweet potato, tamarind, mint, cilantro
-
not listed
Malai Kofta Lollipop
Potato, paneer, cashew, tomato sauce
-
not listed
Spicy Kakori Kabab
Chicken, black sea salt, mint chutney
-
not listed
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
not listed
Salmon Tikka
Carum Seed, mustard oil, paprika
2Nd Course (Choose One)
-
not listed
Lauren Bay Calamari
Coconut, chili, lime
-
not listed
Black Pepper Chicken Tikka
Hung yogurt, ginger, garlic, lime, garam masala
-
not listed
Bharwan Baingan
Baby Eggplant, peanut, almond, tomato
-
not listed
Palak Tikki
Spinach, screw-pine, pistachio, morel mushroom sauce
-
not listed
Vegetable Biryani
Fragrant basmati rice, roasted vegetables
-
not listed
Gobhi Manchurian
Cauliflower, red chili, tomato, soy sauce
-
not listed
Sloppy Patel
Pav roll, carrot, pea, potato
3Rd Course (Choose One)
-
not listed
Chef's Dessert Tasting
Mini cream brulee with Gulab jamun, Pot De Creme
-
not listed
Housemade Sorbet Duo
Assorted Flavors
Cocktail
Cocktails
-
not listed
Bloody Mohini
Saffron infused penn 1681, carrot juice, tomato juice
-
not listed
Adrak
Espolon reposado, jin ja, agave nectar
-
not listed
Tashan
Penn 1681, blueberries, lemon grass, green cardamom
-
not listed
Rickshaw
Jc cognac vsop, vanilla infused penn 1681, clove
-
not listed
Dhoom
Appleton white, prosecco, strawberries
-
not listed
Junoon
Bluecoat gin, blackberries
-
not listed
Masti
Appleton white, prosecco, strawberries
Beer
-
not listed
Amstel Light
-
not listed
Taj Mahal
-
not listed
Voodoo White Magic of The Sun
-
not listed
Weyerbacher Merry Monks
-
not listed
Ommegang Hennepin Farmhouse Ale
-
not listed
Cigar City Jai Alai Ipa
-
not listed
Uncommon Brewers, Siamese Twin Ale
-
not listed
Yards Philadelphia Pale Ale
Specials
1St Course (Choose One)
-
not listed
Samosa Chaat
Geek yogurt, roasted cashew, tamarind-mint chutney
-
not listed
Bombay Bhel
Spicy puffed rice, red onion, peanut, chickpea
-
not listed
Shakarkandi Chaat
White sweet potato, tamarind, mint, cilantro
-
not listed
Malai Kofta Lollipop
Potato, paneer, cashew, tomato sauce
-
not listed
Spicy Kakori Kabab
Chicken, black sea salt, mint chutney
-
not listed
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
not listed
Salmon Tikka
Carum Seed, mustard oil, paprika
2Nd Course (Choose One)
-
not listed
Lauren Bay Calamari
Coconut, chili, lime
-
not listed
Black Pepper Chicken Tikka
Hung yogurt, ginger, garlic, lime, garam masala
-
not listed
Bharwan Baingan
Baby Eggplant, peanut, almond, tomato
-
not listed
Palak Tikki
Spinach, screw-pine, pistachio, morel mushroom sauce
-
not listed
Vegetable Biryani
Fragrant basmati rice, roasted vegetables
-
not listed
Gobhi Manchurian
Cauliflower, red chili, tomato, soy sauce
-
not listed
Sloppy Patel
Pav roll, carrot, pea, potato
3Rd Course (Choose One)
-
not listed
Chef's Dessert Tasting
Mini cream brulee with Gulab jamun, Pot De Creme
-
not listed
Housemade Sorbet Duo
Assorted Flavors
Brunch Menu
Main
-
$800
Vegetable Samosas
Potato turnover with chickpeas and roasted cashews
-
$800
Palak Chaat
Crispy baby spinach, masala chaat, yogurt and date dressing
-
$900
Berries & Fruit
Honey yogurt, fresh seasonal fruit & berries
-
$800
Kashmiri B.L.T.
House naan, bourbon-smoked bacon, spicy masala fries
-
$1400
Naga Beef Sümi
Snake river farm Wagyu, soy reduction, onion pakora, cucumber-peanut relish (sigri)
-
$900
Coconut Anise Pancake
Fresh berries, amber jack maple syrup and butter
-
$1100
Tashan Egg Batter Toast
Black pepper and orange brioche, apple cinnamon sorbet
-
$1200
Mangalorean Sausages
House-made organic chicken-vindaloo sausage, chili paste, bed of bombay bhel (sigri)
-
$800
Amlet-E-Tashan
3 eggs, caramelized onions and mushrooms, mild white cheddar cheese
-
$1600
Kobe Chopan Kebob
Minced Kobe beef, chili powder, Tashan Garam Masala (sigri)
-
$1200
L.L.T. Club
Australian lamb leg, wild baby lettuce, spicy masala fries
-
$2000
Tandoori Free-Range Butter Chicken
Tandoori chicken, fenugreek-scented tomato cream sauce (tandoor)
-
$2100
Tandoor Chaamp
Australian frenched lamb chops, cashmere paprika, honey, mustard oil (tandoor)
-
$1700
Alaskan King Crab Cake
Mustard seeds, curry leaves, and citrus aioli tawa
-
$900
Maskaa Pav-Bhaji
Authentic Mumbai style buttered rolls with a thick bhaji of veggies and potatoes in a spicy red sauce
-
$1400
Madras Curry P.E.I. Mussels
Saffron-turmeric broth, chili, mustard oil
-
$1000
Chana Bhatura Ambaala
Leavened white flour fried bread, pomegranate-curried chick peas
-
$800
Warm Daliya Oatmeal
Dried fruits, coconut, brandied cherries
-
$700
Lauren Bay Calamari
Coconut, chili, lime curry
-
$200
Turkey Bacon
-
$300
Bourbon-Smoked Bacon
-
$300
Steamed Basmati Rice
-
$650
Mango Lassi
A smoothie made with yogurt and mango purée
Breads
-
$350
Naan
Plain
-
$450
G.O.C. Naan
Garlic, red-onion & cilantro
-
$350
Tandoori Roti
Unleavened whole wheat bread
-
$450
Lachhedar Parantha
Layered whole wheat bread
-
$500
Chili Nann
Scallion, green chili, black sea salt
-
$700
Truffle Nann
Black truffle stuffing
-
$600
Peshawari Naan
Cashew, pistachio, almond, coconut and raisins stuffing
-
$800
Crab Nann
Jumbo lump meat, deghi mirch, saffron butter
-
$600
Goat Cheese Naan
Semi-Soft cheese, green chili, cilantro stuffing
-
$300
Assorted Chutney
-
$300
Papadum
Cocktail
Cocktails
-
not listed
Bloody Mohini
Saffron infused penn 1681, carrot juice, tomato juice
-
not listed
Adrak
Espolon reposado, jin ja, agave nectar
-
not listed
Tashan
Penn 1681, blueberries, lemon grass, green cardamom
-
not listed
Rickshaw
Jc cognac vsop, vanilla infused penn 1681, clove
-
not listed
Dhoom
Appleton white, prosecco, strawberries
-
not listed
Junoon
Bluecoat gin, blackberries
-
not listed
Masti
Appleton white, prosecco, strawberries
Beer
-
not listed
Amstel Light
-
not listed
Taj Mahal
-
not listed
Voodoo White Magic of The Sun
-
not listed
Weyerbacher Merry Monks
-
not listed
Ommegang Hennepin Farmhouse Ale
-
not listed
Cigar City Jai Alai Ipa
-
not listed
Uncommon Brewers, Siamese Twin Ale
-
not listed
Yards Philadelphia Pale Ale
Cocktail
Cocktails
-
not listed
Bloody Mohini
Saffron infused penn 1681, carrot juice, tomato juice
-
not listed
Adrak
Espolon reposado, jin ja, agave nectar
-
not listed
Tashan
Penn 1681, blueberries, lemon grass, green cardamom
-
not listed
Rickshaw
Jc cognac vsop, vanilla infused penn 1681, clove
-
not listed
Dhoom
Appleton white, prosecco, strawberries
-
not listed
Junoon
Bluecoat gin, blackberries
-
not listed
Masti
Appleton white, prosecco, strawberries
Beer
-
not listed
Amstel Light
-
not listed
Taj Mahal
-
not listed
Voodoo White Magic of The Sun
-
not listed
Weyerbacher Merry Monks
-
not listed
Ommegang Hennepin Farmhouse Ale
-
not listed
Cigar City Jai Alai Ipa
-
not listed
Uncommon Brewers, Siamese Twin Ale
-
not listed
Yards Philadelphia Pale Ale
Wine List Menu
Complex and Comforting
-
not listed
Côte De Nuits-Villages
Domaine gachot-monot, burgundy, france
-
not listed
Nebbiolo Langhe
Giuseppe cortese, piedmont, italy
-
not listed
Primitivo
Cantele, apulia, italy
-
not listed
Cabernet Blend
Mordecai, banshee, california
-
not listed
Shiraz
Lionheart of the barossa, dandelion vineyards, australia
-
not listed
Grenache
Tarot, alpha box dice, mclaren vale, australia
-
not listed
Pinot Noir
Clos julian, carneros, california
-
not listed
Brunello Di Montalcino
Col d’orcia, tuscany, italy
Big and Sexy
-
not listed
Malbec
Vistandes, mendoza, argentina
-
not listed
Cabernet Sauvignon
Aux trois frères, côtes de castillon
-
not listed
Cabernet Sauvignon
The verdict, shinas estate, mildura, australia
-
not listed
Cabernet Sauvignon
Conn valley, neyers ranch, napa valley, california
-
not listed
Cabernet Sauvignon
Elizabeth spencer, napa valley, california
-
not listed
Châteauneuf-Du-Pape
Le vieux donjon, rhône, france
-
not listed
Monstant
Planella, joan d’anguera, spain
Sparkling
-
not listed
Grower’s Champagne
Thierry triolet, france
-
not listed
Champagne Brut
Palmes d’or, nicolas feullatte, france
-
not listed
Champagne Brut
Grand cuvee, krug, france
-
not listed
Prosecco
Bele casel, asolo, italy
-
not listed
Blanc De Blancs
Gruet, new mexico
-
not listed
La Cravantine
Domaine gasnier, cravant-les-coteaux, france
-
not listed
Cava
Avinyo, reserva, penedès, spain
-
not listed
Rose
Graham beck, west cape south africa
Bright, Clean, and Refreshing
-
not listed
Sauvignon Blanc
Honig, napa valley, california
-
not listed
Grüner Veltliner
Federspiel, macherndl, wachau, austria
-
not listed
Viura
Ostatu blanco, rioja, spain
-
not listed
Pouilly-Fumé
Les vignes de berge, marc deschamps, france
-
not listed
Gewürztraminer
Valckenberg, rheinpfalz, germany
-
not listed
Viognier
Tous ensemble, copain, anderson valley, california
Full Body and Elegant
-
not listed
Pinot Gris
99 west, oregon
-
not listed
Rhone Blend
Arnoux et fils, cotes du rhone, france
-
not listed
Macon-Chantre
Domanie des rochers, burgundy, france
-
not listed
Chardonnay
Clonale, kooyong, victoria, australia
-
not listed
Chardonnay
Trefethen, napa valley, california
-
not listed
Chardonnay
Quartz, bindi, austrailia
-
not listed
Chenin Blanc Demi Sec
La nef des fous, les loges de la folie, loire, france
The Many Faces of Riesling... Dry To Fruity
-
not listed
Fred Loimer
Kamptal, austria
-
not listed
(Dry) Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
-
not listed
The Golem
Misfit wine co., clare valley, australia
-
not listed
Ravines Wine Cellars
Finger lakes, new york
-
not listed
Weingut
Liebfrauenstift, rheinhessen, germany
-
not listed
Coast Range Vineyard
Trisaetum, yamhill-carlton, oregon
Off The Beaten Path
-
not listed
Roditis/viognier
Foloi, mercouri estates, pelponnese, greece
-
not listed
Zamo Bianoc
Le vigne di zamo, friuli, italy
-
not listed
Portuguese Blend
Guru, wine & sould, douro, portugal
-
not listed
Corzanello Bianco
Fattoria corzano e parterno, tuscany, italy
Dry Rosé
-
not listed
Tempranillio
Finca torremilanos, ribera del duero, spain
-
not listed
Rose of Pinot Noir
Calera, central coast, california
Elegant and Sensual
-
not listed
Pinot Noir
Auntsfield, marlborough, new zealand
-
not listed
Monastrell
Altos de la hoya, bodegas oliveras, jumilla, spain
-
not listed
Beaujolais Village
Domaine dupeuble, france
-
not listed
Pinot Noir
Lynmar, russian river valley, california
-
not listed
Pinot Noir
Composition, bindi, austrailia
-
not listed
Pinot Noir
Freestone hill vineyard, dutton golfield, russian river valley
Fun and Funky
-
not listed
Zweigelt
Weingut heinrich, burgenland, austria
-
not listed
Pinot Noir
Trisae, trisaetum, willamette valley, oregon
-
not listed
Shiraz Reserve
Sula, india
-
not listed
Grenache Blend
Mr. black’s concoction, smally gully, barossa valley
-
not listed
Rioja Reserva
Conde de valdemar, spain
-
not listed
Tuscan Blend
Eneo, montepeloso, tuscany, italy
Bright and Exciting
-
not listed
Chinon
Les graves, domaine gasnier, loire, france
-
not listed
Dolcetto Di Monferato
Cantine povero, piedmonte, italy
-
not listed
Pinot Noir
Ryan, calera, mt. harlan, california
-
not listed
Pinot Noir
Mills, calera, mt. harlan, california
-
not listed
Pinot Noir
Jensen, calera, mt. harlan, california
-
not listed
Pinot Noir
Selleck, calera, mt. harlan, california
Cocktail
Cocktails
-
not listed
Bloody Mohini
Saffron infused penn 1681, carrot juice, tomato juice
-
not listed
Adrak
Espolon reposado, jin ja, agave nectar
-
not listed
Tashan
Penn 1681, blueberries, lemon grass, green cardamom
-
not listed
Rickshaw
Jc cognac vsop, vanilla infused penn 1681, clove
-
not listed
Dhoom
Appleton white, prosecco, strawberries
-
not listed
Junoon
Bluecoat gin, blackberries
-
not listed
Masti
Appleton white, prosecco, strawberries
Beer
-
not listed
Amstel Light
-
not listed
Taj Mahal
-
not listed
Voodoo White Magic of the Sun
-
not listed
Weyerbacher Merry Monks
-
not listed
Ommegang Hennepin Farmhouse Ale
-
not listed
Cigar City Jai Alai Ipa
-
not listed
Uncommon Brewers, Siamese Twin Ale
-
not listed
Yards Philadelphia Pale Ale
Specials
1St Course (Choose One)
-
not listed
Samosa Chaat
Geek yogurt, roasted cashew, tamarind-mint chutney
-
not listed
Bombay Bhel
Spicy puffed rice, red onion, peanut, chickpea
-
not listed
Shakarkandi Chaat
White sweet potato, tamarind, mint, cilantro
-
not listed
Malai Kofta Lollipop
Potato, paneer, cashew, tomato sauce
-
not listed
Spicy Kakori Kabab
Chicken, black sea salt, mint chutney
-
not listed
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
not listed
Salmon Tikka
Carum Seed, mustard oil, paprika
2Nd Course (Choose One)
-
not listed
Lauren Bay Calamari
Coconut, chili, lime
-
not listed
Black Pepper Chicken Tikka
Hung yogurt, ginger, garlic, lime, garam masala
-
not listed
Bharwan Baingan
Baby Eggplant, peanut, almond, tomato
-
not listed
Palak Tikki
Spinach, screw-pine, pistachio, morel mushroom sauce
-
not listed
Vegetable Biryani
Fragrant basmati rice, roasted vegetables
-
not listed
Gobhi Manchurian
Cauliflower, red chili, tomato, soy sauce
-
not listed
Sloppy Patel
Pav roll, carrot, pea, potato
3Rd Course (Choose One)
-
not listed
Chef's Dessert Tasting
Mini cream brulee with Gulab jamun, Pot De Creme
-
not listed
Housemade Sorbet Duo
Assorted Flavors
Main Menu
Small Plates
Tashan Hai "Our Style"
-
$800
Samosa Chaat
Greek yogurt, roasted cashew, tamarind-mint chutney
-
$700
Bombay Bhel
Spicy puffed rice, pomegranate, peanut, chickpea
-
$600
Gol Gappa
Durum puff, spicy potato, mint-cilantro water
-
$900
Tashan Mixed Green Salad
Water chestnut, fig, tamarind dressing
-
$1100
Goat Cheese Taftaan
Flaky onion seed bread, pineapple-raisin chutney, ginger
-
$700
Palak Chaat
Baby spinach, yogurt, pomegranate dressing
-
$1100
Bharwan Baingan
Baby eggplant, peanut, almond, tamarind rice
-
$900
Malai Kofta Lollypop
Potato, paneer, cashew tomato sauce
Tandoor
-
$1400
Tandoori Shrimp
Toasted pea flour, coconut, upma
-
$1000
Spicy Kakori Kebab
Chicken, green chili, shizo pepper
-
$1200
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
$1000
Achari Mushrooms
Pickling spices, yogurt, mustard oil
-
$2100
Tandoori Chaamp
Lamb chop, honey, balsamic reduction, masala mash
-
$2100
Vindaloo Boar Chops
Red chili, mustard seed, curry leaf, walnut raita
-
$1600
Salmon Tikka
Carum seed, mustard oil, paprika, chili lime slaw
-
$1400
Tandoori Vegetables
Baby vegetables, smoked sea salt, chutney trio
Tawa
-
$1000
Dal Roti
Black lentil, butter, tomato, whole wheat bread
-
$1000
Lauren Bay Calamari
Coconut, chili, lime
-
$2100
Diver Scallops "Kangura"
Aniseed, coconut, mustard seed, mango chutney
-
$1000
Gobhi Manchurian
Cauliflower, chili oil, tomato, soy sauce
-
$1600
Spice Crusted Red Snapper
Ginger, fennel seed, lemon rice
-
$1000
Aloo Tikki
Potato, yellow pea, tamarind-mint chutney
-
$900
Kaleji Taka Tak
Chicken liver, ginger, green chili, lime juice
-
$900
Spicy Brussel Sprouts
Chili, olive oil, mango powder
Lunch Specials
Non-Vegetarian
-
$1200
Old Delhi Butter Chicken
Tandoori chicken, tomato, spices
-
$1200
Lamb Vindaloo
Red chili, black peppercorn, cumin
-
$1200
Sri-Lankan Salmon
Cinnamon, tomato, dijon mustard
Vegetarian
-
$1000
Kale Saag Paneer
Spinach, kale, paneer cheese
-
$1000
Vegetable Korma
Mixed vegetable, yogurt, curry leaf
-
$1000
Paneer Lababdar
Cottage cheese, pepper, tomato sauce, fenugreek
Biryani
-
$1800
Chicken Biryani
Basmati rice, chicken, herbs & spices
-
$1600
Vegetable Biryani
Basmati rice, mixed vegetables, herbs & spices
Breads/rice
-
$400
Naan
G.O.C.: garlic, red onion, cilantro
-
$300
Tandoori Roti
Unleavened whole wheat bread
-
$400
Lachhedar Parantha
Layered whole wheat bread
-
$600
Cheese Kulcha
Gruyere, mozzarella
-
$600
Peshawari Naan
Cashew, pistachio, almond, coconut, raisin stuffing
-
$600
Truffle Naan
Black truffle stuffing
-
$600
Goat Cheese Naan
Semi-soft cheese, green chili, cilantro stuffing
-
$400
Chili Naan
Scallion, green chili, black sea salt
-
$400
Poori
Puffed wheat bread
-
$300
Basmati Rice
Main Menu
Small Plates
Tashan Hai "Our Style"
-
$800
Samosa Chaat
Greek yogurt, roasted cashew, tamarind-mint chutney
-
$700
Bombay Bhel
Spicy puffed rice, pomegranate, peanut, chickpea
-
$600
Gol Gappa
Durum puff, spicy potato, mint-cilantro water
-
$900
Tashan Mixed Green Salad
Water chestnut, fig, tamarind dressing
-
$1100
Goat Cheese Taftaan
Flaky onion seed bread, pineapple-raisin chutney, ginger
-
$700
Palak Chaat
Baby spinach, yogurt, pomegranate dressing
-
$1100
Bharwan Baingan
Baby eggplant, peanut, almond, tamarind rice
-
$900
Malai Kofta Lollypop
Potato, paneer, cashew tomato sauce
Tandoor
-
$1400
Tandoori Shrimp
Toasted pea flour, coconut, upma
-
$1000
Spicy Kakori Kebab
Chicken, green chili, shizo pepper
-
$1200
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
$1000
Achari Mushrooms
Pickling spices, yogurt, mustard oil
-
$2100
Tandoori Chaamp
Lamb chop, honey, balsamic reduction, masala mash
-
$2100
Vindaloo Boar Chops
Red chili, mustard seed, curry leaf, walnut raita
-
$1600
Salmon Tikka
Carum seed, mustard oil, paprika, chili lime slaw
-
$1400
Tandoori Vegetables
Baby vegetables, smoked sea salt, chutney trio
Tawa
-
$1000
Dal Roti
Black lentil, butter, tomato, whole wheat bread
-
$1000
Lauren Bay Calamari
Coconut, chili, lime
-
$2100
Diver Scallops "Kangura"
Aniseed, coconut, mustard seed, mango chutney
-
$1000
Gobhi Manchurian
Cauliflower, chili oil, tomato, soy sauce
-
$1600
Spice Crusted Red Snapper
Ginger, fennel seed, lemon rice
-
$1000
Aloo Tikki
Potato, yellow pea, tamarind-mint chutney
-
$900
Kaleji Taka Tak
Chicken liver, ginger, green chili, lime juice
-
$900
Spicy Brussel Sprouts
Chili, olive oil, mango powder
Lunch Specials
Non-Vegetarian
-
$1200
Old Delhi Butter Chicken
Tandoori chicken, tomato, spices
-
$1200
Lamb Vindaloo
Red chili, black peppercorn, cumin
-
$1200
Sri-Lankan Salmon
Cinnamon, tomato, dijon mustard
Vegetarian
-
$1000
Kale Saag Paneer
Spinach, kale, paneer cheese
-
$1000
Vegetable Korma
Mixed vegetable, yogurt, curry leaf
-
$1000
Paneer Lababdar
Cottage cheese, pepper, tomato sauce, fenugreek
Biryani
-
$1800
Chicken Biryani
Basmati rice, chicken, herbs & spices
-
$1600
Vegetable Biryani
Basmati rice, mixed vegetables, herbs & spices
Breads/rice
-
$400
Naan
G.O.C.: garlic, red onion, cilantro
-
$300
Tandoori Roti
Unleavened whole wheat bread
-
$400
Lachhedar Parantha
Layered whole wheat bread
-
$600
Cheese Kulcha
Gruyere, mozzarella
-
$600
Peshawari Naan
Cashew, pistachio, almond, coconut, raisin stuffing
-
$600
Truffle Naan
Black truffle stuffing
-
$600
Goat Cheese Naan
Semi-soft cheese, green chili, cilantro stuffing
-
$400
Chili Naan
Scallion, green chili, black sea salt
-
$400
Poori
Puffed wheat bread
-
$300
Basmati Rice
Main Menu
Small Plates
Tashan Hai "Our Style"
-
$800
Samosa Chaat
Greek yogurt, roasted cashew, tamarind-mint chutney
-
$700
Bombay Bhel
Spicy puffed rice, pomegranate, peanut, chickpea
-
$600
Gol Gappa
Durum puff, spicy potato, mint-cilantro water
-
$700
Shakarkandi Chaat
White Sweet potato, Okinawa potato, mint
-
$700
Goat Cheese Taftaan
Flaky onion seed bread, pineapple-raisin chutney, ginger
-
$700
Palak Chaat
Baby spinach, yogurt, pomegranate dressing
-
$900
Bharwan Baingan
Baby eggplant, peanut, almond, tamarind rice
-
$900
Malai Kofta Lollypop
Potato, paneer, cashew tomato sauce
Tandoor
-
$1400
Tandoori Shrimp
Toasted pea flour, coconut, upma
-
$900
Spicy Kakori Kebab
Chicken, green chili, shizo pepper
-
$1000
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
$1800
Tandoori Chaamp
Lamb chop, honey, balsamic reduction, masala mash
-
$1800
Vindaloo Boar Chops
Red chili, mustard seed, curry leaf, walnut raita
-
$1400
Salmon Tikka
Carum seed, mustard oil, paprika, chili lime slaw
-
$800
Achari Mushrooms
Pickling spices, yogurt, mustard oil
Tawa
-
$1000
Dal Roti
Black lentil, butter, tomato, whole wheat bread
-
$900
Lauren Bay Calamari
Coconut, chili, lime
-
$1800
Diver Scallops "Kangura"
Aniseed, coconut, mustard seed, mango chutney
-
$900
Gobhi Manchurian
Cauliflower, chili oil, tomato, soy sauce
-
$1200
Mattar Ki Potli
Green pea, filo, cauliflower, black cumin
-
$800
Aloo Tikki
Potato, yellow pea, tamarind-mint chutney
-
$700
Kaleji Taka Tak
Chicken liver, ginger, green chili, lime juice
-
$800
Spicy Brussel Sprouts
Chili, olive oil, mango powder
Lunch Specials
Non-Vegetarian
-
$1200
Old Delhi Butter Chicken
Tandoori chicken, tomato, spices
-
$1200
Lamb Vindaloo
Red chili, black peppercorn, cumin
-
$1200
Sri-Lankan Salmon
Cinnamon, tomato, dijon mustard
Vegetarian
-
$1000
Kale Saag Paneer
Spinach, kale, paneer cheese
-
$1000
Vegetable Korma
Mixed vegetable, yogurt, curry leaf
-
$1000
Paneer Lababdar
Cottage cheese, pepper, tomato sauce, fenugreek
Biryani
-
$1800
Chicken Biryani
Basmati rice, chicken, herbs & spices
-
$1600
Vegetable Biryani
Basmati rice, mixed vegetables, herbs & spices
Breads/rice
-
$400
Naan
G.O.C.: garlic, red onion, cilantro
-
$300
Tandoori Roti
Unleavened whole wheat bread
-
$400
Lachhedar Parantha
Layered whole wheat bread
-
$600
Cheese Kulcha
Gruyere, mozzarella
-
$600
Peshawari Naan
Cashew, pistachio, almond, coconut, raisin stuffing
-
$600
Truffle Naan
Black truffle stuffing
-
$600
Goat Cheese Naan
Semi-soft cheese, green chili, cilantro stuffing
-
$400
Chili Naan
Scallion, green chili, black sea salt
-
$400
Poori
Puffed wheat bread
-
$300
Basmati Rice
Dinner Menu
Small Plates
Tashan Hai-"Our Style"
-
$800
Samosa Chaat
Greek yogurt, roasted cashew, tamarind-mint chutney
-
$700
Bombay Bhel
Spicy puffed rice, pomegranate, peanut, chickpea
-
$600
Gol Gappa
Durum puff, spicy potato, mint-cilantro water
-
$700
Shakarkandi Chaat
White sweet potato, Okinawa potato, mint
-
$700
Goat Cheese Taftäan
Flaky onion seed bread, pineapple-raisin chutney, ginger
-
$700
Palak Chaat
Baby spinach, yogurt, pomegranate dressing
-
$900
Bharwan Baingan
Baby eggplant, peanut, almond, tamarind rice
-
$900
Malai Kofta Lollypop
Potato, paneer, cashew tomato sauce
Tandoor
-
$1200
Tandoori Shrimp
Toasted pea flour, coconut, upma
-
$900
Spicy Kakori Kabab
Chicken, green chili, shizo pepper
-
$1000
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
$900
Paneer Lababdar
Cottage cheese, pepper, tomato sauce, fenugreek
-
$1500
Tandoori Chaamp
Lamb chop, honey, balsamic reduction, masala mash
-
$1500
Vindaloo Boar Chops
Red chili, mustard seed, curry leaf, walnut raita
-
$1400
Salmon Tikka
Carum seed, mustard oil, paprika, chili lime slaw
-
$800
Achari Mushrooms
Pickling spices, yogurt, mustard oil
Tawa
-
$800
Dal Roti
Black lentil, butter, tomato, whole wheat bread
-
$900
Lauren Bay Calamari
Coconut, chili, lime
-
$1600
Diver Scallops “kangura”
Aniseed, coconut, mustard seed, mango chutney
-
$1200
Sri-Lankan Salmon
Cinnamon, tomato, dijon mustard
-
$1200
Vegetable Korma & Poori
Mixed Vegetable, yogurt, puffed wheat bread
-
$1200
Mattar Ki Potli
Green pea, filo, cauliflower, black cumin
-
$800
Aloo Tikki
Potato, yellow pea, tamarind-mint chutney
-
$700
Kaleji Taka Tak
Chicken liver, ginger, green chili, lime juice
-
$800
Spicy Brussel Sprouts
Chili, olive oil, mango powder
-
$900
Gobhi Manchurian
Cauliflower, chili oil, tomato, soy sauce
Sigri
-
$1500
Shikaari Quail
Clove, shallot, apple smoke
-
$1400
Naga Beef Sümi
Wagyu beef, onion pakora, cucumber, peanut
-
$1600
Baby Octopus Nicobari
Celery, shallots, red bell pepper sauce
-
$1400
Kobe Chopan Kebob
Kobe Beef, chili powder, garam masala, mint chutney
-
$2400
Venison Soolay
Clove, garlic, sweet potato, rum-plum chutney
-
$1400
Xacutti Pork Tenderloin
21 Spice, palm vinegar, potato soufflé
Chef’s Tasting Menu
-
$4500
Chef’s Tasting Menu
Let our chefs create a unique meal meant to be shared with the whole table. Sommelier David Costanzo Wine Pairing - $25 / $45
Traditional Favorites
-
$1800
Old Delhi Butter Chicken
Tandoori chicken, tomato, spices
-
$1500
Vegetable Biryani
Basmati rice, mixed vegetables, herbs & spices
-
$1600
Kale Saag Paneer
Spinach, kale, paneer cheese
-
$1800
Chicken Biryani
Basmati rice, chicken, herbs & spices
Breads/rice
-
$400
Naan
G.O.C.: garlic, red onion, cilantro
-
$300
Tandoori Roti
Unleavened whole wheat bread
-
$400
Lachhedar Parantha
Layered whole wheat bread
-
$600
Cheese Kulcha
Gruyere, mozzarella
-
$300
Basmati Rice
-
$600
Peshwari Naan
Cashew, pistachio, almond, coconut, raisin stuffing
-
$600
Truffle Naan
Black truffle stuffing
-
$600
Goat Cheese Naan
Semi-soft cheese, green chili, cilantro stuffing
-
$400
Chili Naan
Scallion, green chili, black sea salt
Main Menu
Small Plates
Chaats / Salads
-
$700
Samosa Chaat
Greek yogurt, roasted cashew, tamarind-mint chutney
-
$700
Bombay Bhel
Spicy puffed rice, pomegranate, peanut, chickpea
-
$600
Gol Gappa
Durum puff, spicy potato, mint-cilantro water
-
$1500
Foie Gras Torchon
Apple cumin chutney, citrus brioche
-
$600
Shakarkandi Chaat
White Sweet potato, Okinawa potato, mint
-
$600
Goat Cheese Taftäan
Flaky onion seed bread, pineapple-raisin chutney, ginger
-
$600
Palak Chaat
Baby spinach, yogurt, pomegranate dressing
-
$700
Bharwan Baingan
Baby eggplant, peanut, almond, tamarind rice
-
$700
Malai Kofta Lollypop
Potato, paneer, cashew tomato sauce
Tandoor
-
$800
Tandoori Shrimp
Toasted pea flour, coconut, upma
-
$700
Spicy Kakori Kabab
Chicken, green chili, shizo pepper
-
$900
Duck Shashlik
Muscovy duck, onion seed, ginger, caper dill sauce
-
$700
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
$1200
Tandoori Chaamp
Lamb chop, honey, balsamic reduction, masala mash
-
$1200
Vindaloo Boar Chops
Red chili, mustard seed, curry leaf, walnut raita
-
$900
Salmon Tikka
Carum seed, mustard oil, paprika, chili lime slaw
-
$700
Paneer Lababdar
Cottage Cheese, pepper, tomato sauce, fenugreek
Tawa
-
$700
Dal Roti
Black lentil, butter, tomato, whole wheat bread
-
$700
Palak Tikki
Spinach, screw-pine, pistachio, morel mushroom sauce
-
$700
Lauren Bay Calamari
Coconut, chili, lime
-
$1200
Diver Scallops “kangura”
Aniseed, coconut, mustard seed, mango chutney
-
$1800
Masala Lobster
Shitake mushroom, cashew, saffron rice cake
-
$1000
Chicken Makhani
Cornish hen, tomato-butter sauce, cumin rice
-
$900
Mattar Ki Potli
Green pea, filo, cauliflower, black cumin
-
$1000
Seafood Kofta
King crab, cod, salmon cavier, citrus aioli
-
$600
Aloo Tikki
Potato, yellow pea, tamarind-mint chutney
-
$600
Kaleji Taka Tak
Chicken liver, ginger, green chili, lime juice
-
$700
Stuffed Papadam
Shrimp, potato, coriander, chili coconut foam
-
$700
Gobhi Manchurian
Cauliflower, chili oil, tomato, soy sauce
-
$600
Spicy Brussel Sprouts
Chili, olive oil, mango powder
Sigri
-
$1200
Shikaari Quail
Clove, shallot, apple smoke
-
$1000
Naga Beef Sümi
Wagyu beef, onion pakora, cucumber, peanut
-
$1200
Baby Octopus Nicobari
Celery, shallots, red bell pepper sauce
-
$1200
Xacutti Pork Tenderloin
21 Spice, palm vinegar, potato soufflé
-
$1000
Mangalorean Sausage
Chicken Breast, vindaloo sauce, chili-paste, rice puffs
-
$1200
Kobe Chopan Kebob
Kobe Beef, chili powder, garam masala, mint chutney
-
$1200
Venison Soolay
Clove, garlic, sweet potato, rum-plum chutney
Chef’stasting Menu
-
$4500
Chef’stasting Menu
Let our chefs create a unique meal meant to be shared with the whole table. Sommelier David Costanzo Wine Pairing $25 / $45
Biryani
-
$2800
Vegetable Biryani
-
not listed
Biryani of The Day
Breads
-
$300
Naan
Plain
-
$400
G.O.C.
Garlic, red onion, cilantro
-
$600
Crab Naan
Jumbo lump meat, deghi mirch, saffron butter
-
$300
Tandoori Roti
Unleavened whole wheat bread
-
$400
Lachhedar Parantha
Layered whole wheat bread
-
$500
Cheese Kulcha
Gruyere, mozzarella
-
$500
Peshwari Naan
Cashew, pistachio, almond, coconut, raisin stuffing
-
$600
Truffle Naan
Black truffle stuffing
-
$500
Goat Cheese Naan
Semi-soft cheese, green chili, cilantro stuffing
-
$400
Chili Naan
Scallion, green chili, black sea salt
Main Menu
Small Plates
Chaats / Salads
-
$700
Samosa Chaat
Greek yogurt, roasted cashew, tamarind-mint chutney
-
$700
Bombay Bhel
Spicy puffed rice, pomegranate, peanut, chickpea
-
$600
Gol Gappa
Durum puff, spicy potato, mint-cilantro water
-
$1500
Foie Gras Torchon
Apple cumin chutney, citrus brioche
-
$600
Shakarkandi Chaat
White Sweet potato, Okinawa potato, mint
-
$600
Goat Cheese Taftäan
Flaky onion seed bread, pineapple-raisin chutney, ginger
-
$600
Palak Chaat
Baby spinach, yogurt, pomegranate dressing
-
$700
Bharwan Baingan
Baby eggplant, peanut, almond, tamarind rice
-
$700
Malai Kofta Lollypop
Potato, paneer, cashew tomato sauce
Tandoor
-
$800
Tandoori Shrimp
Toasted pea flour, coconut, upma
-
$700
Spicy Kakori Kabab
Chicken, green chili, shizo pepper
-
$900
Duck Shashlik
Muscovy duck, onion seed, ginger, caper dill sauce
-
$700
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
$1200
Tandoori Chaamp
Lamb chop, honey, balsamic reduction, masala mash
-
$1200
Vindaloo Boar Chops
Red chili, mustard seed, curry leaf, walnut raita
-
$900
Salmon Tikka
Carum seed, mustard oil, paprika, chili lime slaw
-
$700
Paneer Lababdar
Cottage Cheese, pepper, tomato sauce, fenugreek
Tawa
-
$700
Dal Roti
Black lentil, butter, tomato, whole wheat bread
-
$700
Palak Tikki
Spinach, screw-pine, pistachio, morel mushroom sauce
-
$700
Lauren Bay Calamari
Coconut, chili, lime
-
$1200
Diver Scallops “kangura”
Aniseed, coconut, mustard seed, mango chutney
-
$1800
Masala Lobster
Shitake mushroom, cashew, saffron rice cake
-
$1000
Chicken Makhani
Cornish hen, tomato-butter sauce, cumin rice
-
$900
Mattar Ki Potli
Green pea, filo, cauliflower, black cumin
-
$1000
Seafood Kofta
King crab, cod, salmon cavier, citrus aioli
-
$600
Aloo Tikki
Potato, yellow pea, tamarind-mint chutney
-
$600
Kaleji Taka Tak
Chicken liver, ginger, green chili, lime juice
-
$700
Stuffed Papadam
Shrimp, potato, coriander, chili coconut foam
-
$700
Gobhi Manchurian
Cauliflower, chili oil, tomato, soy sauce
-
$600
Spicy Brussel Sprouts
Chili, olive oil, mango powder
Sigri
-
$1200
Shikaari Quail
Clove, shallot, apple smoke
-
$1000
Naga Beef Sümi
Wagyu beef, onion pakora, cucumber, peanut
-
$1200
Baby Octopus Nicobari
Celery, shallots, red bell pepper sauce
-
$1200
Xacutti Pork Tenderloin
21 Spice, palm vinegar, potato soufflé
-
$1000
Mangalorean Sausage
Chicken Breast, vindaloo sauce, chili-paste, rice puffs
-
$1200
Kobe Chopan Kebob
Kobe Beef, chili powder, garam masala, mint chutney
-
$1200
Venison Soolay
Clove, garlic, sweet potato, rum-plum chutney
Chef’stasting Menu
-
$4500
Chef’stasting Menu
Let our chefs create a unique meal meant to be shared with the whole table. Sommelier David Costanzo Wine Pairing $25 / $45
Biryani
-
$2800
Vegetable Biryani
-
not listed
Biryani of The Day
Breads
-
$300
Naan
Plain
-
$400
G.O.C.
Garlic, red onion, cilantro
-
$600
Crab Naan
Jumbo lump meat, deghi mirch, saffron butter
-
$300
Tandoori Roti
Unleavened whole wheat bread
-
$400
Lachhedar Parantha
Layered whole wheat bread
-
$500
Cheese Kulcha
Gruyere, mozzarella
-
$500
Peshwari Naan
Cashew, pistachio, almond, coconut, raisin stuffing
-
$600
Truffle Naan
Black truffle stuffing
-
$500
Goat Cheese Naan
Semi-soft cheese, green chili, cilantro stuffing
-
$400
Chili Naan
Scallion, green chili, black sea salt
Lunch/dinner Menu
Small Plates
Tashan Hai –“our Style”
-
$600
Samosa Chaat
Greek yogurt, roasted cashew, tamarind-mint chutney
-
$600
Bombay Bhel
Spicy puffed rice, pomegranate, peanut, chickpea
-
$600
Gol Gappa
Durum puff, spicy potato, mint-cilantro water
-
$1500
Foie Gras Torchon
Apple cumin chutney, citrus brioche
-
$600
Shakarkandi Chaat
White Sweet potato, Okinawa potato, mint
-
$600
Goat Cheese Taftäan
Flaky onion seed bread, pineapple-raisin chutney, ginger
-
$600
Palak Chaat
Baby spinach, yogurt, pomegranate dressing
-
$700
Bharwan Baingan
Baby eggplant, peanut, almond, tamarind rice
-
$600
Malai Kofta Lollypop
Potato, paneer, cashew tomato sauce
Tandoor
-
$800
Tandoori Shrimp
Toasted pea flour, coconut, upma
-
$700
Spicy Kakori Kabab
Chicken, green chili, shizo pepper
-
$900
Duck Shashlik
Muscovy duck, onion seed, ginger, caper dill sauce
-
$700
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
$1000
Tandoori Chaamp
Lamb chop, honey, balsamic reduction, masala mash
-
$1000
Vindaloo Boar Chops
Red chili, mustard seed, curry leaf, walnut raita
-
$900
Salmon Tikka
Carum seed, mustard oil, paprika, chili lime slaw
-
$700
Paneer Lababdar
Cottage Cheese, pepper, tomato sauce, fenugreek
Tawa
-
$700
Dal Roti
Black lentil, butter, tomato, whole wheat bread
-
$700
Palak Tikki
Spinach, screw-pine, pistachio, morel mushroom sauce
-
$700
Lauren Bay Calamari
Coconut, chili, lime
-
$1200
Diver Scallops “kangura”
Aniseed, coconut, mustard seed, mango chutney
-
$1800
Masala Lobster
Shitake mushroom, cashew, saffron rice cake
-
$900
Chicken Makhani
Cornish hen, tomato-butter sauce, cumin rice
-
$800
Mattar Ki Potli
Green pea, filo, cauliflower, black cumin
-
$900
Seafood Kofta
King crab, cod, salmon cavier, citrus aioli
-
$600
Aloo Tikki
Potato, yellow pea, tamarind-mint chutney
-
$600
Kaleji Taka Tak
Chicken liver, ginger, green chili, lime juice
-
$600
Stuffed Papadam
Shrimp, potato, coriander, chili coconut foam
-
$600
Gobhi Manchurian
Cauliflower, chili oil, tomato, soy sauce
-
$600
Spicy Brussel Sprouts
Chili, olive oil, mango powder
Sigri
-
$1200
Shikaari Quail
Clove, shallot, apple smoke
-
$900
Naga Beef Sümi
Wagyu beef, onion pakora, cucumber, peanut
-
$1100
Baby Octopus Nicobari
Celery, shallots, red bell pepper sauce
-
$1000
Xacutti Pork Tenderloin
21 Spice, palm vinegar, potato soufflé
-
$800
Mangalorean Sausage
Chicken Breast, vindaloo sauce, chili-paste, rice puffs
-
$1000
Kobe Chopan Kebob
Kobe Beef, chili powder, garam masala, mint chutney
-
$1200
Venison Soolay
Clove, garlic, sweet potato, rum-plum chutney
Chef’s Tasting Menu
-
$6000
Let Our Chefs Create a Unique Meal Meant To Be Shared with The Whole Table
-
$2500
Sommelier David Costanzo Wine Pairing
Biryani
-
$2800
Vegetable Biryani
-
not listed
Biryani of The Day
Breads
-
$300
Naan
Plain
-
$400
G.O.C.
Garlic, red onion, cilantro
-
$600
Crab Naan
Jumbo lump meat, deghi mirch, saffron butter
-
$300
Tandoori Roti
Unleavened whole wheat bread
-
$400
Lachhedar Parantha
Layered whole wheat bread
-
$500
Cheese Kulcha
Gruyere, mozzarella
-
$500
Peshwari Naan
Cashew, pistachio, almond, coconut, raisin stuffing
-
$600
Truffle Naan
Black truffle stuffing
-
$500
Goat Cheese Naan
Semi-soft cheese, green chili, cilantro stuffing
-
$400
Chili Naan
Scallion, green chili, black sea salt
Lunch/dinner Menu
Small Plates
Tashan Hai –“our Style”
-
$500
Samosa Chaat
Greek yogurt, roasted cashew, tamarind-mint chutney
-
$500
Bombay Bhel
Spicy puffed rice, red onion, peanut, chickpea
-
$500
Gol Gappa
Durum puff, spicy potato, mint-cilantro water
-
$1800
Foie Gras Torchon
Apple cumin chutney, citrus brioche
-
$500
Shakarkandi Chaat
White Sweet potato, tamarind, mint, cilantro
-
$600
Goat Cheese Taftäan
Flaky onion seed bread, pineapple-raisin chutney, ginger
-
$500
Palak Chaat
Baby spinach, yogurt, pomegranate dressing
-
$800
Bharwan Baingan
Baby eggplant, peanut, almond, tomato, tamarind
-
$500
Malai Kofta Lollypop
Potato, paneer, cashew tomato sauce
Tandoor
-
$900
Tandoori Shrimp
Fenugreek, toasted pea flour, coconut
-
$700
Spicy Kakori Kabab
Chicken, black sea salt, mint chutney
-
$700
Black Pepper Chicken Tikka
Hung yogurt, ginger, garlic, lime, garam masala
-
$700
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
$1000
Tandoori Chaamp
Lamb chop, cashmere paprika, honey, balsamic reduction
-
$900
Vindaloo Boar Chops
Red chili, mustard seed, curry leaf, walnut raita
-
$900
Salmon Tikka
Carum seed, mustard oil, paprika
-
$700
Paneer Lababdar
Onion, tomato, fenugreek
Tawa
-
$700
Dal Roti
Black lentil, butter, tomato, whole wheat bread
-
$700
Palak Tikki
Spinach, screw-pine, pistachio, morel mushroom sauce
-
$700
Lauren Bay Calamari
Coconut, chili, lime
-
$1400
Diver Scallops “kangura”
Aniseed, coconut, mustard seed cumin-cranberry chutney
-
$2100
Masala Lobster
Shitake mushroom, cashew, tomato, onion
-
$800
Chicken Makhani
Cornish hen, ginger, garlic, tomato-butter sauce
-
$600
Sloppy Patel
Pav roll, carrot, pea, potato
-
$700
Mattar Ki Potli
Green pea, filo, cauliflower, black cumin
-
$900
Seafood Kofta
King crab, cod, ginger, citrus aioli
-
$600
Aloo Tikki
Potato, yellow pea, tamarind-mint chutney
-
$700
Kaleji Taka Tak
Chicken liver, ginger, green chili, tomato, lime juice
-
$600
Stuffed Papadam
Shrimp, potato, coriander, black pepper, cilantro
-
$700
Gobhi Manchurian
Cauliflower, red chili, tomato, soy sauce
-
$600
Spicy Brussel Sprouts
Chili, olive oil, mango powder
Sigri
-
$1200
Shikaari Quail
Clove, shallot, apple smoke
-
$900
Naga Beef Sümi
Wagyu beef, onion pakora, cucumber, peanut
-
$1200
Baby Octopus Nicobari
Celery, shallots, red bell pepper sauce
-
$900
Xacutti Pork Tenderloin
21 Spice, palm vinegar, potato soufflé
-
$700
Grilled Oysters
Mustard seed, curry leaf, coconut milk, lime
-
$800
Mangalorean Sausage
Chicken Breast, vindaloo sauce chili-paste, rice puffs
-
$1100
Kobe Chopan Kebob
Kobe Beef, chili powder, garam masala, abc chutney
-
$1200
Venison Soolay
Clove, garlic, sweet potato, rum-plum chutney
Chef’s Tasting Menu
-
$6000
Let Our Chefs Create a Unique Meal Meant To Be Shared with The Whole Table
-
$2500
Sommelier David Costanzo Wine Pairing
Biryani
-
$2800
Vegetable Biryani
-
not listed
Biryani of The Day
Breads
-
$350
Naan
Plain
-
$450
G.O.C.
Garlic, red onion, cilantro
-
$800
Crab Naan
Jumbo lump meat, deghi mirch, saffron butter
-
$350
Tandoori Roti
Unleavened whole wheat bread
-
$450
Lachhedar Parantha
Layered whole wheat bread
-
$500
Chicken Tikka Naan
Green chili, mint, coriander
-
$600
Peshwari Naan
Cashew, pistachio, almond, coconut, raisin stuffing
-
$700
Truffle Naan
Black truffle stuffing
-
$600
Goat Cheese Naan
Semi-soft cheese, green chili, cilantro stuffing
-
$450
Chili Naan
Scallion, green chili, black sea salt
Lunch/dinner Menu
Small Plates
Tashan Hai –“our Style”
-
$500
Samosa Chaat
Greek yogurt, roasted cashew, tamarind-mint chutney
-
$500
Bombay Bhel
Spicy puffed rice, red onion, peanut, chickpea
-
$500
Gol Gappa
Durum puff, spicy potato, mint-cilantro water
-
$1800
Foie Gras Torchon
Apple cumin chutney, citrus brioche
-
$500
Shakarkandi Chaat
White Sweet potato, tamarind, mint, cilantro
-
$600
Goat Cheese Taftäan
Flaky onion seed bread, pineapple-raisin chutney, ginger
-
$500
Palak Chaat
Baby spinach, yogurt, pomegranate dressing
-
$800
Bharwan Baingan
Baby eggplant, peanut, almond, tomato, tamarind
-
$500
Malai Kofta Lollypop
Potato, paneer, cashew tomato sauce
Tandoor
-
$900
Tandoori Shrimp
Fenugreek, toasted pea flour, coconut
-
$700
Spicy Kakori Kabab
Chicken, black sea salt, mint chutney
-
$700
Black Pepper Chicken Tikka
Hung yogurt, ginger, garlic, lime, garam masala
-
$700
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
$1000
Tandoori Chaamp
Lamb chop, cashmere paprika, honey, balsamic reduction
-
$900
Vindaloo Boar Chops
Red chili, mustard seed, curry leaf, walnut raita
-
$900
Salmon Tikka
Carum seed, mustard oil, paprika
-
$700
Paneer Lababdar
Onion, tomato, fenugreek
Tawa
-
$700
Dal Roti
Black lentil, butter, tomato, whole wheat bread
-
$700
Palak Tikki
Spinach, screw-pine, pistachio, morel mushroom sauce
-
$700
Lauren Bay Calamari
Coconut, chili, lime
-
$1400
Diver Scallops “kangura”
Aniseed, coconut, mustard seed cumin-cranberry chutney
-
$2100
Masala Lobster
Shitake mushroom, cashew, tomato, onion
-
$800
Chicken Makhani
Cornish hen, ginger, garlic, tomato-butter sauce
-
$600
Sloppy Patel
Pav roll, carrot, pea, potato
-
$700
Mattar Ki Potli
Green pea, filo, cauliflower, black cumin
-
$900
Seafood Kofta
King crab, cod, ginger, citrus aioli
-
$600
Aloo Tikki
Potato, yellow pea, tamarind-mint chutney
-
$700
Kaleji Taka Tak
Chicken liver, ginger, green chili, tomato, lime juice
-
$600
Stuffed Papadam
Shrimp, potato, coriander, black pepper, cilantro
-
$700
Gobhi Manchurian
Cauliflower, red chili, tomato, soy sauce
-
$600
Spicy Brussel Sprouts
Chili, olive oil, mango powder
Sigri
-
$1200
Shikaari Quail
Clove, shallot, apple smoke
-
$900
Naga Beef Sümi
Wagyu beef, onion pakora, cucumber, peanut
-
$1200
Baby Octopus Nicobari
Celery, shallots, red bell pepper sauce
-
$900
Xacutti Pork Tenderloin
21 Spice, palm vinegar, potato soufflé
-
$700
Grilled Oysters
Mustard seed, curry leaf, coconut milk, lime
-
$800
Mangalorean Sausage
Chicken Breast, vindaloo sauce chili-paste, rice puffs
-
$1100
Kobe Chopan Kebob
Kobe Beef, chili powder, garam masala, abc chutney
-
$1200
Venison Soolay
Clove, garlic, sweet potato, rum-plum chutney
Chef’s Tasting Menu
-
$6000
Let Our Chefs Create a Unique Meal Meant To Be Shared with The Whole Table
-
$2500
Sommelier David Costanzo Wine Pairing
Biryani
-
$2800
Vegetable Biryani
-
not listed
Biryani of The Day
Breads
-
$350
Naan
Plain
-
$450
G.O.C.
Garlic, red onion, cilantro
-
$800
Crab Naan
Jumbo lump meat, deghi mirch, saffron butter
-
$350
Tandoori Roti
Unleavened whole wheat bread
-
$450
Lachhedar Parantha
Layered whole wheat bread
-
$500
Chicken Tikka Naan
Green chili, mint, coriander
-
$600
Peshwari Naan
Cashew, pistachio, almond, coconut, raisin stuffing
-
$700
Truffle Naan
Black truffle stuffing
-
$600
Goat Cheese Naan
Semi-soft cheese, green chili, cilantro stuffing
-
$450
Chili Naan
Scallion, green chili, black sea salt
Dinner Menu
Small Plates
Tashan Hai–“our Style”
-
$500
Samosa Chaat
Greek yogurt, roasted cashew, tamarind-mint chutney
-
$500
Bombay Bhel
Spicy puffed rice, red onion, peanut, chickpea
-
$500
Gol Gappa
Durum puff, spicy potato, mint-cilantro water
-
$1800
Foie Gras Torchon
Apple cumin chutney, citrus brioche
-
$500
Shakarkandi Chaat
White Sweet potato, tamarind, mint, cilantro
-
$600
Goat Cheese Taftäan
Flaky onion seed bread, pineapple-raisin chutney, ginger
-
$500
Palak Chaat
Baby spinach, yogurt, pomegranate dressing
-
$800
Bharwan Baingan
Baby eggplant, peanut, almond, tomato, tamarind
-
$500
Malai Kofta Lollypop
Potato, paneer, cashew tomato sauce
Tandoor
-
$900
Tandoori Shrimp
Fenugreek, toasted pea flour, coconut
-
$700
Spicy Kakori Kabab
Chicken, black sea salt, mint chutney
-
$700
Black Pepper Chicken Tikka
Hung yogurt, ginger, garlic, lime, garam masala
-
$700
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
$1000
Tandoori Chaamp
Lamb chop, cashmere paprika, honey, balsamic reduction
-
$900
Vindaloo Boar Chops
Red chili, mustard seed, curry leaf, walnut raita
-
$900
Salmon Tikka
Carum seed | mustard oil | paprika
-
$700
Paneer Lababdar
Onion, tomato, fenugreek
Tawa
-
$700
Dal Roti
Black lentil, butter, tomato, whole wheat bread
-
$700
Palak Tikki
Spinach, screw-pine, pistachio, morel mushroom sauce
-
$700
Lauren Bay Calamari
Coconut, chili, lime
-
$1400
Diver Scallops “kangura”
Aniseed, coconut, mustard seed cumin-cranberry chutney
-
$2100
Masala Lobster
Shitake mushroom, cashew, tomato, onion
-
$800
Chicken Makhani
Cornish hen, ginger, garlic, tomato-butter sauce
-
$600
Sloppy Patel
Pav roll, carrot, pea, potato
-
$700
Mattar Ki Potli
Green pea, filo, cauliflower, black cumin
-
$900
Seafood Kofta
King crab, cod, ginger, citrus aioli
-
$600
Aloo Tikki
Potato, yellow pea, tamarind-mint chutney
-
$700
Kaleji Taka Tak
Chicken liver, ginger, green chili, tomato, lime juice
-
$600
Stuffed Papadam
Shrimp, potato, coriander, black pepper, cilantro
-
$700
Gobhi Manchurian
Cauliflower, red chili, tomato, soy sauce
-
$600
Spicy Brussel Sprouts
Chili, olive oil, mango powder
Sigri
-
$1200
Shikaari Quail
Clove, shallot, apple smoke
-
$900
Naga Beef Sümi
Wagyu beef, onion pakora, cucumber, peanut
-
$1200
Baby Octopus Nicobari
Celery, shallots, red bell pepper sauce
-
$900
Xacutti Pork Tenderloin
21 Spice, palm vinegar, potato soufflé
-
$700
Grilled Oysters
Mustard seed, curry leaf, coconut milk, lime
-
$800
Mangalorean Sausage
Chicken Breast, vindaloo sauce chili-paste, rice puffs
-
$1100
Kobe Chopan Kebob
Kobe Beef, chili powder, garam masala, abc chutney
-
$1200
Venison Soolay
Clove, garlic, sweet potato, rum-plum chutney
Chef’s Tasting Menu
-
$6000
Let Our Chefs Create a Unique Meal Meant To Be Shared with The Whole Table
-
$2500
Sommelier David Costanzo Wine Pairing
Biryani
-
$2800
Vegetable Biryani
-
not listed
Biryani of The Day
Breads
-
$350
Naan
Plain
-
$450
G.O.C.
Garlic, red onion, cilantro
-
$800
Crab Naan
Jumbo lump meat, deghi mirch, saffron butter
-
$350
Tandoori Roti
Unleavened whole wheat bread
-
$450
Lachhedar Parantha
Layered whole wheat bread
-
$500
Chicken Tikka Naan
Green chili, mint, coriander
-
$600
Peshwari Naan
Cashew, pistachio, almond, coconut, raisin stuffing
-
$700
Truffle Naan
Black truffle stuffing
-
$600
Goat Cheese Naan
Semi-soft cheese, green chili, cilantro stuffing
-
$450
Chili Naan
Scallion, green chili, black sea salt
Dinner Menu
Small Plates
Tashan Hai-"Our Style"
-
$800
Samosa Chaat
Greek yogurt, roasted cashew, tamarind-mint chutney
-
$700
Bombay Bhel
Spicy puffed rice, pomegranate, peanut, chickpea
-
$600
Gol Gappa
Durum puff, spicy potato, mint-cilantro water
-
$600
Shakarkandi Chaat
White sweet potato, Okinawa potato, mint
-
$700
Goat Cheese Taftäan
Flaky onion seed bread, pineapple-raisin chutney, ginger
-
$700
Palak Chaat
Baby spinach, yogurt, pomegranate dressing
-
$900
Bharwan Baingan
Baby eggplant, peanut, almond, tamarind rice
-
$700
Malai Kofta Lollypop
Potato, paneer, cashew tomato sauce
Tandoor
-
$1000
Tandoori Shrimp
Toasted pea flour, coconut, upma
-
$800
Spicy Kakori Kabab
Chicken, green chili, shizo pepper
-
$900
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
$800
Paneer Lababdar
Cottage cheese, pepper, tomato sauce, fenugreek
-
$1200
Tandoori Chaamp
Lamb chop, honey, balsamic reduction, masala mash
-
$1200
Vindaloo Boar Chops
Red chili, mustard seed, curry leaf, walnut raita
-
$1000
Salmon Tikka
Carum seed, mustard oil, paprika, chili lime slaw
Tawa
-
$800
Dal Roti
Black lentil, butter, tomato, whole wheat bread
-
$800
Lauren Bay Calamari
Coconut, chili, lime
-
$1400
Diver Scallops “kangura”
Aniseed, coconut, mustard seed, mango chutney
-
$2400
Masala Lobster
Shitake mushroom, cashew, saffron rice cake
-
$1200
Chicken Makhani
Cornish hen, tomato-butter sauce, cumin rice
-
$700
Spicy Brussel Sprouts
Chili, olive oil, mango powder
-
$1000
Mattar Ki Potli
Green pea, filo, cauliflower, black cumin
-
$1200
Seafood Kofta
King crab, cod, salmon cavier, citrus aioli
-
$700
Aloo Tikki
Potato, yellow pea, tamarind-mint chutney
-
$600
Kaleji Taka Tak
Chicken liver, ginger, green chili, lime juice
-
$700
Stuffed Papadam
Shrimp, potato, coriander, chili coconut foam
-
$800
Gobhi Manchurian
Cauliflower, chili oil, tomato, soy sauce
Sigri
-
$1400
Shikaari Quail
Clove, shallot, apple smoke
-
$1200
Naga Beef Sümi
Wagyu beef, onion pakora, cucumber, peanut
-
$1400
Baby Octopus Nicobari
Celery, shallots, red bell pepper sauce
-
$1200
Kobe Chopan Kebob
Kobe Beef, chili powder, garam masala, mint chutney
-
$1400
Venison Soolay
Clove, garlic, sweet potato, rum-plum chutney
-
$1200
Xacutti Pork Tenderloin
21 Spice, palm vinegar, potato soufflé
Chef’s Tasting Menu
-
$4500
Chef’s Tasting Menu
Let our chefs create a unique meal meant to be shared with the whole table. Sommelier David Costanzo Wine Pairing - $25 / $45
Biryani
-
$2800
Vegetable Biryani
-
$4500
Lamb Biryani
Breads
-
$400
Naan
G.O.C.: garlic, red onion, cilantro
-
$300
Tandoori Roti
Unleavened whole wheat bread
-
$400
Lachhedar Parantha
Layered whole wheat bread
-
$600
Cheese Kulcha
Gruyere, mozzarella
-
$600
Peshwari Naan
Cashew, pistachio, almond, coconut, raisin stuffing
-
$600
Truffle Naan
Black truffle stuffing
-
$600
Goat Cheese Naan
Semi-soft cheese, green chili, cilantro stuffing
-
$400
Chili Naan
Scallion, green chili, black sea salt
Main Menu
Small Plates
Chaats / Salads
-
$700
Samosa Chaat
Greek yogurt, roasted cashew, tamarind-mint chutney
-
$700
Bombay Bhel
Spicy puffed rice, pomegranate, peanut, chickpea
-
$600
Gol Gappa
Durum puff, spicy potato, mint-cilantro water
-
$1500
Foie Gras Torchon
Apple cumin chutney, citrus brioche
-
$600
Shakarkandi Chaat
White Sweet potato, Okinawa potato, mint
-
$600
Goat Cheese Taftäan
Flaky onion seed bread, pineapple-raisin chutney, ginger
-
$600
Palak Chaat
Baby spinach, yogurt, pomegranate dressing
-
$700
Bharwan Baingan
Baby eggplant, peanut, almond, tamarind rice
-
$700
Malai Kofta Lollypop
Potato, paneer, cashew tomato sauce
Tandoor
-
$800
Tandoori Shrimp
Toasted pea flour, coconut, upma
-
$700
Spicy Kakori Kabab
Chicken, green chili, shizo pepper
-
$900
Duck Shashlik
Muscovy duck, onion seed, ginger, caper dill sauce
-
$700
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
$1200
Tandoori Chaamp
Lamb chop, honey, balsamic reduction, masala mash
-
$1200
Vindaloo Boar Chops
Red chili, mustard seed, curry leaf, walnut raita
-
$900
Salmon Tikka
Carum seed, mustard oil, paprika, chili lime slaw
-
$700
Paneer Lababdar
Cottage Cheese, pepper, tomato sauce, fenugreek
Tawa
-
$700
Dal Roti
Black lentil, butter, tomato, whole wheat bread
-
$700
Palak Tikki
Spinach, screw-pine, pistachio, morel mushroom sauce
-
$700
Lauren Bay Calamari
Coconut, chili, lime
-
$1200
Diver Scallops “kangura”
Aniseed, coconut, mustard seed, mango chutney
-
$1800
Masala Lobster
Shitake mushroom, cashew, saffron rice cake
-
$1000
Chicken Makhani
Cornish hen, tomato-butter sauce, cumin rice
-
$900
Mattar Ki Potli
Green pea, filo, cauliflower, black cumin
-
$1000
Seafood Kofta
King crab, cod, salmon cavier, citrus aioli
-
$600
Aloo Tikki
Potato, yellow pea, tamarind-mint chutney
-
$600
Kaleji Taka Tak
Chicken liver, ginger, green chili, lime juice
-
$700
Stuffed Papadam
Shrimp, potato, coriander, chili coconut foam
-
$700
Gobhi Manchurian
Cauliflower, chili oil, tomato, soy sauce
-
$600
Spicy Brussel Sprouts
Chili, olive oil, mango powder
Sigri
-
$1200
Shikaari Quail
Clove, shallot, apple smoke
-
$1000
Naga Beef Sümi
Wagyu beef, onion pakora, cucumber, peanut
-
$1200
Baby Octopus Nicobari
Celery, shallots, red bell pepper sauce
-
$1200
Xacutti Pork Tenderloin
21 Spice, palm vinegar, potato soufflé
-
$1000
Mangalorean Sausage
Chicken Breast, vindaloo sauce, chili-paste, rice puffs
-
$1200
Kobe Chopan Kebob
Kobe Beef, chili powder, garam masala, mint chutney
-
$1200
Venison Soolay
Clove, garlic, sweet potato, rum-plum chutney
Chef’stasting Menu
-
$4500
Chef’stasting Menu
Let our chefs create a unique meal meant to be shared with the whole table. Sommelier David Costanzo Wine Pairing $25 / $45
Biryani
-
$2800
Vegetable Biryani
-
not listed
Biryani of The Day
Breads
-
$300
Naan
Plain
-
$400
G.O.C.
Garlic, red onion, cilantro
-
$600
Crab Naan
Jumbo lump meat, deghi mirch, saffron butter
-
$300
Tandoori Roti
Unleavened whole wheat bread
-
$400
Lachhedar Parantha
Layered whole wheat bread
-
$500
Cheese Kulcha
Gruyere, mozzarella
-
$500
Peshwari Naan
Cashew, pistachio, almond, coconut, raisin stuffing
-
$600
Truffle Naan
Black truffle stuffing
-
$500
Goat Cheese Naan
Semi-soft cheese, green chili, cilantro stuffing
-
$400
Chili Naan
Scallion, green chili, black sea salt
Dinner Menu
Small Plates
Tashan Hai - "Our Style"
-
$800
Samosa Chaat
Greek yogurt, roasted cashew, tamarind-mint chutney
-
$700
Bombay Bhel
Spicy puffed rice, pomegranate, peanut, chickpea
-
$600
Gol Gappa
Durum puff, spicy potato, mint-cilantro water
-
$700
Shakarkandi Chaat
White sweet potato, Okinawa potato, mint
-
$700
Goat Cheese Taftäan
Flaky onion seed bread, pineapple-raisin chutney, ginger
-
$700
Palak Chaat
Baby spinach, yogurt, pomegranate dressing
-
$900
Bharwan Baingan
Baby eggplant, peanut, almond, tamarind rice
-
$900
Malai Kofta Lollypop
Potato, paneer, cashew tomato sauce
Tandoor
-
$1400
Tandoori Shrimp
Toasted pea flour, coconut, upma
-
$900
Spicy Kakori Kabab
Chicken, green chili, shizo pepper
-
$1000
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
$800
Achari Mushrooms
Pickling spices, yogurt, mustard oil
-
$1800
Tandoori Chaamp
Lamb chop, honey, balsamic reduction, masala mash
-
$1800
Vindaloo Boar Chops
Red chili, mustard seed, curry leaf, walnut raita
-
$1400
Salmon Tikka
Carum seed, mustard oil, paprika, chili lime slaw
Tawa
-
$1000
Dal Roti
Black lentil, butter, tomato, whole wheat bread
-
$900
Lauren Bay Calamari
Coconut, chili, lime
-
$1800
Diver Scallops "Kangura"
Aniseed, coconut, mustard seed, mango chutney
-
$900
Gobhi Manchurian
Cauliflower, chili oil, tomato, soy sauce
-
$1200
Mattar Ki Potli
Green pea, filo, cauliflower, black cumin
-
$800
Aloo Tikki
Potato, yellow pea, tamarind-mint chutney
-
$700
Kaleji Taka Tak
Chicken liver, ginger, green chili, lime juice
-
$800
Spicy Brussel Sprouts
Chili, olive oil, mango powder
Chef's Tasting Menu
-
$5000
Chef's Tasting Menu
Let our chefs create a unique meal meant to be shared with the whole table. Wine Pairing - $25 / $45
Sigri
-
$1500
Shikaari Quail
Clove, shallot, apple smoke
-
$1400
Naga Beef Sümi
Wagyu beef, onion pakora, cucumber, peanut
-
$1600
Baby Octopus Nicobari
Celery, shallots, red bell pepper sauce
-
$1400
Kobe Chopan Kebob
Kobe Beef, chili powder, garam masala, mint chutney
-
$1400
Xacutti Pork Tenderloin
21 Spice, palm vinegar, aloo chips
Traditional Favorites
-
$1800
Old Delhi Butter Chicken
Tandoori chicken, tomato, spices
-
$2000
Lamb Vindaloo
Red chili, black peppercorn, cumin
-
$2000
Sri-Lankan Salmon
Cinnamon, tomato, dijon mustard
-
$1600
Vegetable Biryani
Basmati rice, mixed vegetables, herbs & spices
-
$1600
Kale Saag Paneer
Spinach, kale, paneer cheese
-
$1600
Vegetable Korma
Mixed Vegetable, yogurt, curry leaf
-
$1600
Paneer Lababdar
Cottage cheese, pepper, tomato sauce, fenugreek
-
$1800
Chicken Biryani
Basmati rice, chicken, herbs & spices
Breads/rice
-
$400
Naan
G.O.C.: garlic, red onion, cilantro
-
$300
Tandoori Roti
Unleavened whole wheat bread
-
$400
Lachhedar Parantha
Layered whole wheat bread
-
$600
Cheese Kulcha
Gruyere, mozzarella
-
$300
Basmati Rice
-
$600
Peshwari Naan
Cashew, pistachio, almond, coconut, raisin stuffing
-
$600
Truffle Naan
Black truffle stuffing
-
$600
Goat Cheese Naan
Semi-soft cheese, green chili, cilantro stuffing
-
$400
Chili Naan
Scallion, green chili, black sea salt
-
$400
Poori
Puffed wheat bread
Dinner Menu
Small Plates
Tashan Hai "Our Style"
-
$800
Samosa Chaat
Greek yogurt, roasted cashew, tamarind-mint chutney
-
$700
Bombay Bhel
Spicy puffed rice, pomegranate, peanut, chickpea
-
$600
Gol Gappa
Durum puff, spicy potato, mint-cilantro water
-
$900
Tashan Mixed Green Salad
Water chestnut, fig, tamarind dressing
-
$1100
Goat Cheese Taftaan
Flaky onion seed bread, pineapple-raisin chutney, ginger
-
$700
Palak Chaat
Baby spinach, yogurt, pomegranate dressing
-
$1100
Bharwan Baingan
Baby eggplant, peanut, almond, tamarind rice
-
$900
Malai Kofta Lollypop
Potato, paneer, cashew tomato sauce
Tandoor
-
$1400
Tandoori Shrimp
Toasted pea flour, coconut, upma
-
$1000
Spicy Kakori Kebab
Chicken, green chili, shizo pepper
-
$1200
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
$1000
Achari Mushrooms
Pickling spices, yogurt, mustard oil
-
$2100
Tandoori Chaamp
Lamb chop, honey, balsamic reduction, masala mash
-
$2100
Vindaloo Boar Chops
Red chili, mustard seed, curry leaf, walnut raita
-
$1600
Salmon Tikka
Carum seed, mustard oil, paprika, chili lime slaw
-
$1400
Tandoori Vegetables
Baby vegetables, smoked sea salt, chutney trio
Tawa
-
$1000
Dal Roti
Black lentil, butter, tomato, whole wheat bread
-
$1000
Lauren Bay Calamari
Coconut, chili, lime
-
$2100
Diver Scallops "Kangura"
Aniseed, coconut, mustard seed, mango chutney
-
$1000
Gobhi Manchurian
Cauliflower, chili oil, tomato, soy sauce
-
$1600
Spice Crusted Red Snapper
Ginger, fennel seed, lemon rice
-
$1000
Aloo Tikki
Potato, yellow pea, tamarind-mint chutney
-
$900
Kaleji Taka Tak
Chicken liver, ginger, green chili, lime juice
-
$900
Spicy Brussel Sprouts
Chili, olive oil, mango powder
Sigri
-
$1500
Shikaari Quail
Clove, shallot, apple smoke
-
$1400
Naga Beef Sümi
Wagyu beef, onion pakora, cucumber, peanut
-
$1600
Baby Octopus Nicobari
Celery, shallots, red bell pepper sauce
-
$1400
Kobe Chopan Kebob
Kobe Beef, chili powder, garam masala, mint chutney
-
$1400
Xacutti Pork Tenderloin
21 Spice, palm vinegar, aloo chips
-
$2600
Wild Venison Soolay
Smoked clove, rum and plum chutney, potato chaat
Traditional Favorites
-
$2000
Old Delhi Butter Chicken
Tandoori chicken, tomato, spices
-
$2000
Lamb Vindaloo
Red chili, black peppercorn, cumin
-
$2000
Shrimp Curry
Cherry tomato, shallot, spring onion
-
$1600
Vegetable Biryani
Basmati rice, mixed vegetables, herbs & spices
-
$1600
Kale Saag Paneer
Spinach, kale, paneer cheese
-
$1600
Vegetable Korma
Mixed Vegetable, yogurt, curry leaf
-
$1600
Paneer Lababdar
Cottage cheese, pepper, tomato sauce, fenugreek
-
$1800
Chicken Biryani
Basmati rice, chicken, herbs & spices
-
$1800
Madurai Chicken Curry
Mustard seed, curry leaf, dried red chili
Breads/rice
-
$400
Naan
G.O.C. : garlic, red onion, cilantro
-
$300
Tandoori Roti
Unleavened whole wheat bread
-
$400
Lachhedar Parantha
Layered whole wheat bread
-
$600
Cheese Kulcha
Gruyere, mozzarella
-
$600
Amritsari Kulcha
Cauliflower, pomegranate, carum seed
-
$600
Peshwari Naan
Cashew, pistachio, almond, coconut, raisin stuffing
-
$700
Truffle Naan
Black truffle stuffing
-
$600
Goat Cheese Naan
Semi-soft cheese, green chili, cilantro stuffing
-
$400
Chili Naan
Scallion, green chili, black sea salt
-
$400
Poori
Puffed wheat bread
Chef's Tasting Menu
-
$5500
Chef's Tasting Menu
Let our chefs create a unique meal meant to be shared with the whole table. Wine Pairing - $25 / $45
Dinner Menu
Small Plates
Tashan Hai "Our Style"
-
$800
Samosa Chaat
Greek yogurt, roasted cashew, tamarind-mint chutney
-
$700
Bombay Bhel
Spicy puffed rice, pomegranate, peanut, chickpea
-
$600
Gol Gappa
Durum puff, spicy potato, mint-cilantro water
-
$900
Tashan Mixed Green Salad
Water chestnut, fig, tamarind dressing
-
$1100
Goat Cheese Taftaan
Flaky onion seed bread, pineapple-raisin chutney, ginger
-
$700
Palak Chaat
Baby spinach, yogurt, pomegranate dressing
-
$1100
Bharwan Baingan
Baby eggplant, peanut, almond, tamarind rice
-
$900
Malai Kofta Lollypop
Potato, paneer, cashew tomato sauce
Tandoor
-
$1400
Tandoori Shrimp
Toasted pea flour, coconut, upma
-
$1000
Spicy Kakori Kebab
Chicken, green chili, shizo pepper
-
$1200
Green Chicken Tikka
Mustard seed, mustard green, green chili
-
$1000
Achari Mushrooms
Pickling spices, yogurt, mustard oil
-
$2100
Tandoori Chaamp
Lamb chop, honey, balsamic reduction, masala mash
-
$2100
Vindaloo Boar Chops
Red chili, mustard seed, curry leaf, walnut raita
-
$1600
Salmon Tikka
Carum seed, mustard oil, paprika, chili lime slaw
-
$1400
Tandoori Vegetables
Baby vegetables, smoked sea salt, chutney trio
Tawa
-
$1000
Dal Roti
Black lentil, butter, tomato, whole wheat bread
-
$1000
Lauren Bay Calamari
Coconut, chili, lime
-
$2100
Diver Scallops "Kangura"
Aniseed, coconut, mustard seed, mango chutney
-
$1000
Gobhi Manchurian
Cauliflower, chili oil, tomato, soy sauce
-
$1600
Spice Crusted Red Snapper
Ginger, fennel seed, lemon rice
-
$1000
Aloo Tikki
Potato, yellow pea, tamarind-mint chutney
-
$900
Kaleji Taka Tak
Chicken liver, ginger, green chili, lime juice
-
$900
Spicy Brussel Sprouts
Chili, olive oil, mango powder
Sigri
-
$1500
Shikaari Quail
Clove, shallot, apple smoke
-
$1400
Naga Beef Sümi
Wagyu beef, onion pakora, cucumber, peanut
-
$1600
Baby Octopus Nicobari
Celery, shallots, red bell pepper sauce
-
$1400
Kobe Chopan Kebob
Kobe Beef, chili powder, garam masala, mint chutney
-
$1400
Xacutti Pork Tenderloin
21 Spice, palm vinegar, aloo chips
-
$2600
Wild Venison Soolay
Smoked clove, rum and plum chutney, potato chaat
Traditional Favorites
-
$2000
Old Delhi Butter Chicken
Tandoori chicken, tomato, spices
-
$2000
Lamb Vindaloo
Red chili, black peppercorn, cumin
-
$2000
Shrimp Curry
Cherry tomato, shallot, spring onion
-
$1600
Vegetable Biryani
Basmati rice, mixed vegetables, herbs & spices
-
$1600
Kale Saag Paneer
Spinach, kale, paneer cheese
-
$1600
Vegetable Korma
Mixed Vegetable, yogurt, curry leaf
-
$1600
Paneer Lababdar
Cottage cheese, pepper, tomato sauce, fenugreek
-
$1800
Chicken Biryani
Basmati rice, chicken, herbs & spices
-
$1800
Madurai Chicken Curry
Mustard seed, curry leaf, dried red chili
Breads/rice
-
$400
Naan
G.O.C. : garlic, red onion, cilantro
-
$300
Tandoori Roti
Unleavened whole wheat bread
-
$400
Lachhedar Parantha
Layered whole wheat bread
-
$600
Cheese Kulcha
Gruyere, mozzarella
-
$600
Amritsari Kulcha
Cauliflower, pomegranate, carum seed
-
$600
Peshwari Naan
Cashew, pistachio, almond, coconut, raisin stuffing
-
$700
Truffle Naan
Black truffle stuffing
-
$600
Goat Cheese Naan
Semi-soft cheese, green chili, cilantro stuffing
-
$400
Chili Naan
Scallion, green chili, black sea salt
-
$400
Poori
Puffed wheat bread
Chef's Tasting Menu
-
$5500
Chef's Tasting Menu
Let our chefs create a unique meal meant to be shared with the whole table. Wine Pairing - $25 / $45
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Tashan restaurant.