Singapore Chinese Vegetarian Restaurant

Main Menu

Vegetarian Dim Sum (Appetizer)

• $2⁵⁰

  Crispy Spring Roll (2)

• $2⁵⁰

  Cellophane Noodle Roll

• $2⁹⁵

  Vegetarian Crab Meat Claw

• $4⁵⁰

  Chick Drum Stick (3)

• $5⁵⁰

  Fried Chicken Nuggets

Soup

• $4⁵⁰

  Hot & Sour Soup*

• $4⁵⁰

  Spinach & Bean Curd Soup

• $5⁵⁰

  Clear Noodle Soup Singapore Style*

• $5⁵⁰

  Fresh Asparagus with Mushroom Soup

• $5⁵⁰

  Tom Yum Seafood Soup*

Vegetarian Pork

• $7⁹⁵

  Shredded Pork with Spicy Garlic Sauce*

• $7⁹⁵

  Roast Pork with Black Bean Sauce

• $7⁹⁵

  Crispy Sweet and Sour Spare Ribs

• $7⁹⁵

  Moo Shu Pork with 4 Pancakes

• $8⁹⁵

  Shredded Vegetable Delight*

Vegetarian Seafood

• $9⁹⁵

  Shrimp with Szechuan Sauce*

• $10⁹⁵

  Sweet and Sour Crispy Whole Fish

• $10⁹⁵

  Taro Whole Fish with Szechuan Sauce*

• $9⁹⁵

  Sizzling Seafood Delight

• $9⁹⁵

  Fish Fillet with Kung Pao Sauce*

Vegetarian Beef

• $7⁹⁵

  Beef with Curry Sauce*

• $7⁹⁵

  Crispy Walnut with Beef

• $7⁹⁵

  Hong Kong Beef

• $9⁹⁵

  Beef with Fresh Wild Mushroom

• $7⁹⁵

  Beef with String Beans

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Singapore Chinese Vegetarian Restaurant restaurant.