Koi
Japanese Restaurant, Sushi Restaurant
(215) 413-1606
Main Menu
Appetizer
-
$400
Edamame
Steamed green soy bean with a sprinkle of salt.
-
$500
Shrimp Shumai
Steamed shrimp dumpling.
-
$600
Beef Gyoza
-
$450
Age-Dashi Tofu
4 pcs deep fried tofu in broth topped with scallions, spicy seasoned radish and ito-katsuo smoked shaved bonito.
-
$800
Calamari
Lightly battered squid with wasabi sauce.
-
$700
Spring Roll
Deep fried crispy roll with salmon, cream cheese, asparagus, onion and shitake mushroom.
-
$1100
Tuna Tartare
Tuna mixed with scallion, masago in ponzu sauce.
-
$700
Veggie Tempura
3 pcs vegetable tempura.
-
$950
Shrimp Tempura
2 pcs shrimp tempura, 2 pcs veggie tempura.
-
$1200
Sashimi Appetizer
7pcs sashimi.
-
$1050
Sushi Appetizer
5 pcs nigiri sushi.
Rice & Soup
-
$250
White Rice
-
$250
Brown Rice
-
$300
Miso Soup
-
$500
Miso Soup with Clam
-
$650
Roasted Scallion Soup with Scallop
Crispy fried scallop on top of roasted scallion in clear bonito broth with touch of lemon fragrance.
-
$750
Ocean's Four
Scallops, clams, shrimp and calamari in light spicy clear broth.
Salad
-
$300
Green Salad
Served with a hint of lemon flavored ginger dressing.
-
$750
Sunomono Salad
Assorted sashimi in light citrus vinaigrette.
-
$500
Hiyashi Wakame
Green seaweed salad sauteed in mild sesame oil with peppers on top served cold.
-
$500
Oshinko
Assorted japanese pickled vegetables.
-
$700
Mixed Avocado Salad
Diced avocado, masago, crabstick mixed in special mayonnaise dressing.
-
$850
Wasabi Lobster Salad
Lobster on mesclun with tobiko dressing.
-
$750
Salmon Skin Salad
Broiled, crispy salmon skin over seaweed salad with sweet and spicy soy dressing.
Kitchen Entree
-
$1500
Beef Bulgokee
Pan fried marinated beef with sweet korean sauce and vegetables.
-
$1500
Spicy Chicken Bulgokee
Pan fried marinated chicken and vegetables in spicy sauce.
-
$1450
Chicken Bulgokee
Pan fried marinated chicken with sweet korean sauce and vegetables.
-
$1450
Chicken Kat-Su
Deep fried breaded chicken topped with special brown sauce.
-
$1350
Yaki Salmon
Pan fried tofu and vegetable with teriyaki sauce.
-
$1550
Yellowtail Kama
Yellowtail collar broiled with salt and pepper.
-
$1350
Tofu Teriyaki
Pan fried tofu and vegetable with teriyaki sauce.
-
$1650
Salmon Teriyaki
Pan fried salmon with teriyaki sauce.
Sushi Bar - Sushi
-
$1800
Regular
11 pcs sashimi.
-
$2700
Deluxe
16 pcs sashimi.
-
$1800
Red & White Sushi Combo
3 tuna, salmon, 3 yellowtail.
-
$1900
Maguro Sushi
7 pcs tuna sashimi.
Noodle
-
$1050
Udon
White chunky noodle in a mildly flavored broth.
-
$1500
Tempura Udon
White chunky noodle in a mildly flavored broth with 2 pcs veggie, 2 pcs shrimp tempura on top.
-
$1350
Veggie Tempura Udon
White chunky noodle in a mildly flavored broth with 4 pcs vegetable tempura on top.
-
$1300
Yaki Udon
Pan fried noodles with beef and vegetable in special sauce.
Main Menu
Seiko Special Maki
-
$1495
Fire Cracker
King crab, avocado topped with spicy tuna and layered with torched salmon
-
$1395
Super White Tuna
Crab stick, avocado, broiled eel topped with two layers of doubled torched chopped white tuna
-
$1395
Capital
Spicy Tuna, broiled eel topped with torched yellowtail with shredded potato tempura fries
-
$1595
Lobster Liberty
Lobster tempura with spicy tuna on top
-
$1395
Dancing Dragon
Octopus, seaweed salad topped with spicy tuna and layered with broiled eel
-
$1295
Salmon Hako
Broiled eel, avocado Salmon and plum sauce, topped with salmon all pressed in a bamboo frame
-
$1195
Northen Liberty
Shrimps tempura, avocado with spicy tuna on top
-
$1295
Tsunami
Spicy Tuna, broiled eel with torched squid on the outside
-
$1295
Volcano
Salmon, avocado, broiled eel with torched scallop on the outside
-
$1395
Tuna Hako
Broiled eel, avocado and plum sauce, topped with tuna all pressed in a bamboo frame
-
$1495
Ichiban
Shrimp tempura, Broiled eel, avocado wrapped lightly fried topped with wasabi lobster
-
$1495
Caesar
Soft shell crab tempura, cucumber topped with crunchy tempura flake, spicy tuna and layers with tuna and avocado
-
$1495
Rain Forest
Scallop tempura, broiled eel wrapped with avocado and layers salmon
-
$1495
Kamikaze
Shrimp tempura, avocado wrapped with wasabi lobster and layers crab stick, masago, crunchy tempura flake, mayonnaise
-
$1495
Pegasus
Shrimp tempura, broiled eel topped with torched scallop
-
$1495
Lollipop
Shrimp tempura, Tuna, Salmon, avocado wrapped with cucumber
-
$1495
Mummy
Shrimp tempura, broiled eel topped with spicy tuna and layers crab stick
-
$1595
Spartan
Lobster tempura, broiled eel topped with spicy tuna, layers with tuna, avocado and ebi shrimp
-
$1595
Snow White
King crab tempura, avocado topped with spicy tuna and layers torched squid
-
$1495
Sky Fall
Shrimp tempura, broiled eel topped with wasabi lobster and layers tuna and avocado
-
$1595
Guardians
Scallop tempura, Broiled eel topped with wasabi lobster and torched white tuna
-
$1495
Fish Town
Shrimp tempura, avocado wrapped with soy paper topped with wasabi lobster
Seiko Party Tray
-
$3995
Veggie Lover's Party Tray (42 Pieces)
2 Veggie maki, 2 Veggie tempura maki, Oshinko Maki, Avocado maki, Cucumber Maki, 4 pcs inari
-
$4995
Ocean Party Tray (47 Pieces)
Unagi Maki, Shrimp Tempure, California, Spicy Tuna, Alaskan 10pcs Sushi
-
$8995
Eagle Party Tray (62 Pieces)
20 Pcs Sushi, Philly maki, Unagi Maki, Spicy Californa, Spicy Yellowtail, Kingcrab maki, Spider maki
-
$8995
Blue Mountain Party Tray (80 Pieces)
Northen Liberty, Rainbow, Spicy tuna with Eel, Wasabi Lobster Maki, Spicy Tuna Maki, Volcano, Bagel, Californai, Shrimp Tempura Maki, Sake Maki, Cap"N Crunch maki
Noodle
-
$850
Veggie Tempura Udon
Udon With veggie tempura
-
$895
Shrimp Tempura Udon
Udon With veggie tempura and 2pcs shrimp tempura
-
$550
Udon
White chunky noodle in a middly flavored broth
-
$1195
Seafood Udon
Udon With shrimp, scallop, squid, white fish
-
$995
Miso Ramen
Pork/chikaen with egg, tofu, seaweed, scallions, pickled ginger
-
$995
Yaki Udon
Pan fried udon with beef/chicken and vegetable in special sauce
-
$995
Shoyu Ramen
Pork/ chicken with egg, shitake, pickled ginger, seaweed
-
$995
Yaki Soba
Pan fried noodle with beef/ chicken and vegetable in special sauce
Soup / Salad
-
$295
Green Salad
Served with a hint of lemon flavored ginger dressing
-
$650
Roasted Scallion Soup with Scallop
Crispy fried scallops on top of roasted scallion in clear broth with touch of lemon fregrance
-
$750
Ocean Four Soup
Scallops, clams, shrimp and squid in light spicy clear broth
-
$495
Miso Soup with Clam
-
$495
Hiyashi Wakame
Seaweed salad
-
$495
Oshinko Salad
Assorted Japanese pickled vegetables
-
$750
Salmon Skin Salad
Broiled crispy salmon skin over seaweed salad with sweet and spicy dressing
-
$850
Wasabi Lobster Salad
Lobster on mesclun with tobiko dressing
-
$695
Mixed Avocado Salad
Diced Avocado, masago, crabstick, mixed in mayonnaise dressing
-
$750
Sunomono Salad
Assorted Sashimi in light citrus vinaigrette
Sushi Bar
-
$1895
Red & White Sushi Combo
2 pcs Tuna, 2pcs Salmon, 2pcs Yellowtail and a choice of tuna roll, salmon roll or Yellowtail roll
-
$2495
Deluxe Sushi
10pcs Nigiri sushi, 3pcs Tuna avocado, 3pcs California Roll
-
$1795
Regular Sushi
6 pcs Nigiri & California
-
$1695
Maguro Sushi
7Pcs Tuna Sushi
-
$1995
Regular Sashimi
12pcs Sashimi
-
$1795
Red & White Sashimi Combo
3pcs Tuna, 3pcs Salmon, 3pcs Yellowtai
-
$2995
Deluxe Sashimi
18pcs Sashimi
-
$2995
Deluxe Sushi/sashimi
12pcs Sashimi & 5pcs Sushi
Vegetarian Maki a La Carte
-
$350
Oshinko (Pickled Radish)
-
$350
Cucumber
-
$425
Avocado
-
$450
Asparagus
-
$250
Inari (Tofu)
-
$450
Kampyo (Gourd)
-
$595
Veggie Tempura
Deep Fried mixed vegetable
-
$450
Umeshiso
Plum paste, cucumber, shiso leaf
-
$550
Sweet Potato Tempura
-
$695
Veggie
Lettuce, cucumber, avocado and Japanese pickled
Tempura
-
$795
Veggie Tempura
-
$995
Shrimp & Veggie Tempura
-
$995
Chicken & Veggie Tempura
-
$1195
Soft Shell Crab & Veggie Tempura
-
$1495
Seafood & Veggie Tempura
Scallops, Shrimps, Squid, White fish, Crab stick
Maki Combination
-
$1595
Ich (One)
Tekka maki, Alaskan, and Unagi Maki
-
$1795
Nee (Two)
Negihama, Spicy Tuna, and philly
-
$1995
San (Three)
Shrimp tempura maki, Spider, I love Tuna
-
$1995
Scorpion
Northern Liberty and Spider
Maki a La Carte
-
$695
Negihama
Yellowtail and scallions
-
$650
Philly
Smoke salmon, cream cheese, and cucumber
-
$595
Alaskan
Salmon, avocado
-
$550
Sake
Salmon
-
$595
Tekka
Tuna
-
$550
California
Crabstick, cucumber, masago, and avocado
-
$595
Spicy California
Crabstick, cucumber, masago, avocado and spicy sauce
-
$850
King Crab
California King crab, masago, cucumber, lettuce, and avocado
-
$650
Bagel
Salmon, cream cheese, and scallions
-
$550
Salmon Skin
With cucumber and scallions
-
$695
Spicy White Tuna
With scallion and spicy sauce
-
$750
Spicy Scallop
With scallion and spicy sauce
-
$695
Spicy Squid
With scallion and spicy sauce
-
$695
Spicy Yellowtail
With scallion and spicy sauce
-
$650
Spicy Tuna
With scallion and spicy sauce
-
$695
Killer
Broiled eel, cucumber, scallions, amd salmon skin
-
$595
Unagi
Broiled eel and cucumber
-
$850
Futo
Crab Stick, broiled eel, tamago, avocado, cucumber, and japanese pickeled
-
$750
Shrimp Tempura
With masago, cucumber, and avocado
Donburi
-
$1095
Kat-Su Don
Deep fried breaded chicken served with egg and sauce over the rice
-
$1250
Unagi Don
Broiled eel with rice and brown sauce
-
$1995
Chirashi
Assorted sashimi on bed of sushi rice
-
$1095
Bibimbap
Beef & assorted vegetable pver rice served with hot pepper paste
-
$1295
Hot Stone Bibimbap
Sizzling Korean Stone pot with beef & assorted vegetable over rice with hot pepper paste
-
$1495
Hwoedupbap
Diced fresh salmon, tuna, white fish masago and mesculum mix over a bed of rice with spicy red pepper sauce
Appetizer
-
$795
Calamari
Lightly battered squid with wasabi sauce
-
$695
Spring Roll
Deep fried crispy roll with Salmon, cream cheese, asparagus, onion, and shitake mushroom
-
$795
Spicy Rock Shrimp
Deep fried shrimps with sweet and spicy dressing and wasabi sauce
-
$595
Age Dashi Tofu
Deep fried tofu in broth topped with spicy seasoned radish and smoked shaved bonito
-
$495
Beef Gyoza (6)
Fried beef dumpling
-
$350
Edamame
Steamed green Soybean with sprinkle of salt
-
$495
Shrimp Shumai (6)
Steamed shrimp dumpling
-
$895
White Tuna
Thin sliced white tuna with grape seed oil and ponzu sauce, scallions and tobiko
-
$795
Stripped Bass Cargiaccio
Thin sliced strippe bass with grape seed oil and ponzu sauce, scallions and tobiko
-
$995
White Tuna Dumpling (4)
Crabstick, masago, tempura flake mixed with mayonnaise wrapped with white tuna
-
$1195
Sashimi Appetizer (7)
Sashimi
-
$995
Tuna Dumpling (4)
Shrimp tempura wrapped with tuna and wasabi sauce and tobiko
-
$995
Salmon Dumpling (4)
Lobster on meclum wrapped with torched salmon with sweet and spicy sauce, tobiko
-
$995
Tuna Tartare
Tuna mixed with scallions, tobiko, ponzu sauce, spicy sauce, sesame oil and wasabi sauce
-
$1195
Tuna Tataki
Lightly fried with olive oil with scallions, tobiko, ponzu sauce and seaweed salad
-
$1095
Sushi Appetizer (5)
Sushi nigiri
House Maki
-
$895
Dragon
Crab stick, avocado, masago, cucumber, topped with broiled eel
-
$995
Spider
Soft shell Crab tempura, cucumber, masago, scallion and spicy sauce
-
$995
Rainbow
California roll topeed with Tuna, salmon, avocado and white fish
-
$995
Spicy Tuna with Eel
Spicy tuna eoll w/ Broiled eel and avocado outside
-
$795
Cap'n Crunch
Cooked shrimp, crab stick, masago, with mayonnaise sauce and tempura flakes in and outside
-
$795
I Love Tuna
Tuna and crispy tempura flake in and out
-
$950
Wasabi Lobster
With cucumber, masago, lettuce, and avocado
Kitchen Entrees
-
$1195
Yaki Salmon
Broiled Salmon with vegetable
-
$1195
Chicken Teriyaki
Pan fried chicken with teriyaki sauce and veggie
-
$950
Chicken Katsu
Deep fried breaded chicken with special Brown sauce
-
$950
Chicken Bulgokee
Pan fried marinated cheicken with special brown sauce
-
$995
Beef Bulgokee
Pan fried marinated beef with sweet Korean sauce and vegetable
-
$995
Spicy Chicken Bulgokee
Pan fried marinated chicken and vegetable spicy sauce
-
$1195
Shrimp Teriyaki
Pan fried shrimp with teriyaki sauce and veggie
-
$1495
Seafood Deluxe Teriyaki
Pan fried Salmon, Shrimp and Seallop with teriyaki sauce and veggie
-
$995
Seiko Fried Rice (Shrimp/chicken/beef)
Onion, carrot, green peas
-
$795
Seiko Fried Rice Veggie
Onion, carrot, green peas, pineapple
-
$1195
Seiko Lump Crab
Sweet and sour lump crab with pineapple
-
$995
Seiko Chicken
Sweet and sour chicken with pineapple
-
$795
Tofu Teriyaki
Deep fried tofu with teriyaki sauce and veggie
-
$1195
Seiko Kalbi
Korean style grilled beef rib
Lunch Maki Combo
-
not listed
Spicy Tuna Maki
-
not listed
Kappa Maki (Cucumber)
-
not listed
California Maki
-
not listed
Avocado Maki
-
not listed
Oshinko Maki
-
not listed
Veggie Maki
-
not listed
Sake Maki (Salmon)
-
not listed
Alaskan (Salmon, Avocado)
-
not listed
Tekka Maki (Tuna)
-
not listed
Veggie Tempura Maki
-
not listed
Phily Maki (Smoke Salmon, Cucumber, Cream Cheese)
Lunch Box
-
$1150
Yellowtail
Negihama maki, 2pcs yellowtail sushi and edamame
-
$1195
Spicy Yellowtail
Spicy yellowtail, 2pcs yellowtail sushi and edamame
-
$1195
Spicy Tuna
Spicy Tuna maki sushi and edamame
-
$1150
Tuna
Tuna maki 2pcs tuna sushi and edamame
-
$1095
Calirornia
California maki 1pc tuna, 1pc salmon, 1pc unagi and and edamame
-
$895
Veggie
Veggie maki, 1pc inari, 1pc oshinko sushi and edamame
-
$1295
Rainbow
Rainbow maki, 1pc tuna, 1pcsalmon, 1pc unagi and edamame
-
$895
Chicken Teriyaki
Pan fried chicken with teriyaki sauce and rice
-
$895
Chicken Katsu
Deep fried chicken with special sauce and rice
-
$1095
Salmon Teriyaki
Pan fried salmon with teriyaki sauce and rice
-
$895
Chicken Or Beef Bulkogee
Pan fried beef or chicken with bulkogee sauce and rice
-
$1195
Sashimi
5pcs sashimi and edamame
-
$995
Seiko Chicken
Sweet and sour chicken with rice
A La Carte
-
$600
Unagi
Broiled Eel
-
$400
Saba
Boston Mackerel
-
$500
Kunsi Sake
Smoke Salmon
-
$500
Sake
Salmon
-
$600
Bincho Maguro
Albacore Tuna
-
$400
Sawara
Spanish Mackerel
-
$500
Hamachi
Yellow Tail
-
$500
Fish Mut-Su
White tuna
-
$400
Suzuki
Stripped bass
-
$400
Hirame
Fluke
-
$500
Madai
Red snapper
-
$500
Maguro
Tuna
-
$600
Shell Fish King Crab
-
$600
Roe Ikura
Salmon Roe
-
$400
Tobiko
Flying Fish roe
-
$400
Masago
Smelt Fish roe
-
$300
Tamago
Egg Omelet
-
$500
Tako
Octopus
-
$500
Hotate
Scallop
-
$500
Hokigai
Surf clam
-
$400
Ebi
Shrimp
-
$500
Ika
Squid
-
$500
Botan Ebi
Sweet shrimp
-
$600
Uni
Sea Urchin
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Koi restaurant.