Banana Leaf
Sushi Restaurant, Malay Restaurant
(215) 592-8288
Main Menu
Hot Starters
-
$900
Soft Shell Crab
Marylands finest on a bed of crispy noodles.
-
$800
Shrimp Tempura Appetizer
Giant shrimp and vegetables batter-dipped and lightly fried.
-
$600
Shrimp Shumai
Dumpling filled with ground shrimp; served fried or steamed.
-
$500
Crab Langoon
Crab meat and cream cheese in crispy wonton skin.
-
$500
Fried Tofu
Deep fried tofu served with sweet and sour sauce.
Soup
-
$200
Miso Soup
Delicate broth with miso paste, tofu, scallion and seaweed.
-
$400
Krab and Spinach Soup
Krab and spinach in tempura broth.
-
$500
Fish Soup
White fish and mixed vegetables in miso broth.
-
$600
King of The Sea
Assorted seafood, sharp and tasty, prepared with chili paste, lemongrass, lemon juice, scallion, fresh mushroom, and cilantro.
-
$300
Vegetable Soup
Mixed vegetables in chicken broth.
Salads
-
$300
Garden
Lettuce, tomato, cucumber, and carrots served fresh with our homemade ginger dressing.
-
$500
Seaweed
Green hiyashi wakame flavored with rice vinegar and a sprinkling of sesame seeds.
-
$900
Seafood Sunomono
Thin slices of conch, octopus, crab, and imitation crab cucumber in tangy rice vinegar.
-
$800
Spicy Beef Salad
Grilled beef, sliced and marinated with thai spices, tomato, onion, scallion, cucumber, cilantro served on a bed of lettuce.
-
$700
Tofu Salad
Deep fried tofu mixed with cucumber slices, tomato, onion, scallion tossed with chili vinegar dressing. great for vegetarian!!
Standard Rolls
-
$295
Kappa Maki
Cucumber and sesame.
-
$495
Tekka Maki
Tuna, and scallions.
-
$595
Negi Hama
Yellowtail, and scallions.
-
$595
Unagi
Eel, sesame, and ell sauce.
-
$595
Salmon Skin
Crispy salmon skin, and sesame rolled i/o with sweet eel sauce.
Fried Rice
-
$995
Vegetables Fried Rice
-
$1295
Chicken Fried Rice
-
$1295
Pork Fried Rice
-
$1295
Beef Fried Rice
-
$1495
Shrimp Fried Rice
Our Menu
Appetizers
-
$375
Homemade Roti Canai (Indian Pancake)
Malaysian all-time favorite, crispy style pancake with a curry chicken and potato dipping sauce.
-
$595
Roti Boom (Sweet Bun)
-
$595
Roti Telur
A traditional Indian pancake filled with egg, onions, and served with a curry chicken and potato dipping sauce.
-
$875
Martabak
A traditional Indian pancake filled with diced beef, egg, and onion served with curry chicken and potato dipping sauce.
-
$875
Pasembur
Shredded Cucumber, jicama, and bean sprouts with shrimp pancake, sliced tofu, and hard-boiled eggs with Chef's special sauce.
-
$695
Banana Leaf Rojak
Banana Leaf's famous fruit salad served with shrimp paste sauce.
-
$750
Banana Leaf Satay Chicken
A Malaysian specialty, marinated meat on skewers, charcoal grilled, and served with peanut sauce.
-
$750
Banana Leaf Satay Beef
A Malaysian specialty, marinated meat on skewers, charcoal grilled, and served with peanut sauce.
-
$750
Banana Leaf Satay Mixed
A Malaysian specialty, marinated meats on skewers, charcoal grilled, and served with peanut sauce.
-
$625
Banana Leaf Satay Tofu
Crispy Fried Tofu stuffed with cucumber and bean sprouts, served with peanut sauce.
-
$850
Squid with Chinese Watercress
-
$525
Ipoh Bean Sprouts
Scalded bean sprouts with Chef's special sauce.
-
$895
Crispy Pork Intestines
-
$850
Banana Leaf Young Tofu
Eggplant, green pepper, and tofu stuffed with feat, served with your choice of either a clear chicken broth or curry sauce.
-
$625
Poh Piah
Steamed Malaysian spring roll stuffed with jicama, fried tofu, egg and bean sprouts.
-
$775
Baby Oyster Omelet
A Malaysian favorite, pan-fried baby oyster with egg.
-
$525
Achat
Vegetable pickled in turmeric powder and spicy herbs with sesame seeds.
-
$850
Banana Leaf Chicken Wing
Marinated chicken wings wrapped in screw-pine leaves and then lightly fried.
-
$950
Spicy Crispy Squid
Fried squid tentacles in Chef's special sauce.
-
$775
Shrimp Puff
Deep fried minced shrimp wrapped with bacon.
-
$875
Banana Leaf Lobak
Crispy fried spiced pork roll, fried tofu, and fried shrimp pancake served with two sauces: hoisin plum and chili.
-
$395
Vegetable Egg Roll
-
$795
Mango Salad
Sliced mango, sliced cucumber, and carrot mixed with sweet and spicy Thai sauce.
Noodles
Fried Noodles
-
$795
Chow Kueh Teow
Malaysian Famous stir-fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce, and chili paste.
-
$795
Hokkien Char Mee
Thick yellow noodles cooked in heavily flavored soy sauce with pork, shrimp, squid, and vegetables.
-
$795
Indian Mee Goreng
Indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg, grounded peanuts, and bean sprouts.
-
$795
Singapore Rice Noodles
Singapore style stir-fried rice noodles in special mild sauce with shrimp, bean sprouts, egg, and Chinese cabbage.
-
$795
Beef Chow Fun
Stir-fried flat noodles in special sauce with beef, scallion egg, and bean sprouts.
-
$795
Cantonese Chow Fun
-
$795
Seafood Scramble Egg Chow Fun
Stir-fried flat noodles on light brown egg sauce topped with seafood and vegetable.
-
$795
Fried Pearl Noodle
Stir-fried noodles in a special sauce with shrimp, pork, egg, scallion, and bean sprouts.
-
$795
Fried Rice Noodles with Salted Fish
Stir-fried rice noodles with salted fish, chicken, vegetables, and bean sprouts.
-
$795
Mee Siam
Stir-fried vermicelli with tofu, shrimp, and bean sprouts in spicy Thai chili sauce, sprinkled with grounded peanuts, and topped with sliced hard-boiled eggs.
-
$795
Seafood with Crispy Noodle
-
$795
Triple Slice Vegetables with Noodle
-
$795
Seafood Lo Mein
Special egg noodles cooked with shrimp, scallop, squid, straw mushrooms, and mixed vegetables.
-
$795
Captain's Noodles
Flat noodles or rice noodles in Malaysian soy sauce with shrimp, chicken, and pork.
-
$795
Malaysian Lo Mee
Special egg noodles served in homemade soy sauce with mushroom and shredded chicken.
-
$795
Ginger Duck Lo Mee
Special egg noodles served in homemade soy sauce with ginger and duck.
-
$895
Thai Basil Noodle
Flat noodles with shrimp, chicken, onion, Chinese broccoli, chili, and basil leaves.
-
$895
Pad Thai
Our version of the Pad Thai, a thin-flat noodle dish from Thailand, made with shrimp, tofu, egg, bean sprouts, and topped with crushed peanuts.
Noodle in Soup
-
$750
Prawn Mee
Egg noodles, shredded pork, shrimp, vegetables, and bean sprouts in a spicy shrimp broth.
-
$750
Asam Laksa
Spicy and sour rice noodles served in Chef's special lemon grass broth with fish flakes.
-
$750
Kueh Teow Thong
Flat Noodles with shredded chicken and shrimp in a chicken broth.
-
$750
Clay Pot Pearl Noodles Soup
Pearl noodles with minced shrimp, pork, and egg in a clay pot.
-
$750
Chicken Feet with Mushrooms
-
$750
Ginger Duck Noodles
Special egg noodles served in a homemade soy sauce with ginger and duck meat.
-
$750
Java Mee
Egg noodles served in a sweet and spicy dried squid gravy, with shrimp, shrimp pancake, potatoes, and egg.
-
$750
Wonton Mee
Special egg noodles served with wonton in a homemade sauce and chicken broth.
-
$750
Fish Head Soup W/ Rice Noodles
-
$850
Seafood Tomyam Rice Noodles
Rice noodles served in a spicy and sour lemon grass broth with seafood and straw mushrooms.
-
$750
Curry Mee with Young Tau Foo
Noodles served with eggplant, green pepper, and tofu stuffed with fish meat, served in your choice of a clear chicken broth, or curry sauce.
-
$750
Clay Pot Noodles
Home-style noodles with vegetables, pork, shrimp, and squid served in a clay pot.
-
$750
Beef Tripe Noodle
Stewed beef tripe with thin noodle soup.
-
$750
Curry Beef Tripe Noodle
Stewed beef tripe with a curry thin noodle soup.
-
$750
Spare Ribs with Noodle
Special egg noodles served with spare ribs in house sauce and chicken broth.
-
$750
Seafood Lo Mein
Special thick yellow noodles covered in heavily flavored egg sauce with shrimp, scallop, squid, straw mushrooms, and mixed vegetables in soup.
-
$750
Curry Fish Ball Noodle
Egg noodles w/ fish ball in curry soup.
-
$750
Curry Sliced Chicken Noodle
Egg noodles with sliced chicken in curry soup.
Casseroles
-
$950
Chicken Feet W/ Chinese Mushroom
-
$1395
Curry Mixed Vegetables in Clay Pot
Mixed vegetables served in a clay pot with a spicy curry broth.
-
$1295
Curry Beef Tripe Casserole
-
$1395
Seafood Combination Casserole
-
$1695
Banana Leaf Curry Fish Head
-
$1695
Banana Leaf Assam Fish Head
-
$1495
Green Curry Mixed Vegetable in Clay Pot
Mixed vegetable served in a clay pot with a spicy green curry broth.
-
$1595
Green Curry Beef in Clay Pot
House special green curry cooked with lemon grass, spiced chili with beef and mixed vegetable in a clay pot.
-
$1695
Tomyam Fish Head
Fresh fish head cooked with lemon grass broth and a Thai sauce.
-
$1595
Green Curry Seafood in Clay Pot
House special green curry cooked with lemon grass, spiced chili with scallops, shrimp, squid, and mixed vegetables in a clay pot.
-
$1495
Green Curry Chicken in Clay Pot
House special green curry cooked with lemon grass, spiced chili with chicken and mixed vegetables in a clay pot.
Soups
-
$495
Salted Cabbage W/ Bean Curd Soup
-
$495
Seaweed W/ Seafood Soup
-
$495
Seafood W/ Bean Curd Soup
-
$495
Salted Cabbage Fish Head Soup
-
$595
Seafood Tomyam Soup
-
$850
Bah Kut Teh (Chinese Herbs)
-
$495
Wonton Soup
-
$495
Spicy Prawn Soup
Rice Dishes
-
$650
Nasilemak
Coconut rice flavored with cloves and screw-pine leaves. Served with a chili anchovy curry chicken and topped with hard boiled eggs.
-
$625
Hainanese Chicken W/ Rice
Subtly flavored chicken rice served with Hainanese steamed chicken served with Chef's special soy sauce.
-
$750
Curried Chicken W/ Rice (Boneless)
-
$750
Curried Chicken Potatoes W/ Rice (Bone-In)
-
$625
Chicken Rendang Rice (Dried Curry Chicken)
-
$695
Beef Rendang Rice (Dried Curry Beef)
-
$695
Spare Ribs Rendang Rice
-
$750
Young Chow Fried Rice
-
$750
Banana Leaf Seafood Fried Rice
-
$625
Pork W/ Dried Vegetable & Rice
-
$625
Pork W/ Taro & Rice
-
$750
Fried Rice with Salted Fish
-
$695
Duck W/ Ginger & Scallion Rice (Bone-In)
-
$650
Chicken W/ Ginger & Scallion Rice (Boneless)
-
$625
Spicy Thai Chicken Rice
Rice with steamed chicken topped with Chef's special spicy Thai sauce.
-
$795
Green Nasi Lemak
Special coconut rice fried with mixed vegetables, eggs, and shrimp in a ginger sauce.
-
$750
Beef Or Chicken Fried Rice
-
$750
Vegetable Fried Rice
-
$750
Shrimp Fried Rice
-
$850
Thai Pineapple Fried Rice
Fried rice with shrimp, cashew nuts, fresh pepper, egg, and shrimp pasted served in a pineapple.
-
$725
Curry Tofu W/ Rice
-
$725
Curry Mixed Vegetable W/ Rice
Sizzling Platers
-
$1295
Sizzling Japanese Bean Curd
-
$1695
Sizzling Seafood Combination Delight
A combination of scallops, shrimp, and squid.
-
$1695
Sizzling Beef
-
$1695
Sizzling Beef W/ Black Pepper
-
$1495
Sizzling Chicken W/ Black Pepper
-
$1695
Sizzling Triple Delight W/ Black Pepper
Pork
-
$1195
Malaysian Style Spareribs
Marinated spareribs lightly fried with a special sauce.
-
$1195
King Pork Buff
Deep fried pork chop served in an authentic B.B.Q. sauce.
-
$1050
House Special Pork W/ Yams
Double cooked pork with yams in a special house brown sauce.
-
$1050
House Special Pork W/ Dried Vegetables
Double cooked pork with dried vegetables in a special house brown sauce.
-
$1295
Volcano Pork Chop
A lightly battered Pork chop served with the Chef's special sauce.
-
$1295
Spare Ribs Rendang
Spare ribs simmered with exotic spices along with lemon grass in coconut milk.
-
$1195
Crispy Golden Fried Pork Chop
Poultry & Beef
-
$650
Hainanese Chicken
Steamed chicken served room temperature along with Chef's soy sauce.
-
$650
Spicy Thai Chicken
-
$1395
Banana Leaf Kari Ayam (Boneless)
Chicken cooked with exotic spices along with lemon grass on coconut curry.
-
$1195
Chicken Rendang (Bone-In)
Chicken cooked over low heat with lemon grass and chili paste then simmered in a thick and rich coconut curry.
-
$1495
Sarang Burong
Shaped fried taro with boneless chicken, corn, snow peas, and black mushrooms topped with cashew nut.
-
$1595
Mango Chicken
Shredded Mango and chicken cooked with spicy sweet and sour sauce served in a mango shell.
-
$1695
Mango Beef
-
$1695
Beef Rendang (Dried Curry Beef)
Tender pieces of beef simmered with exotic spices along with lemon grass in coconut milk.
-
$1595
Masak Chicken
Chicken with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Masak Beef
Beef with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Beef W/ Ginger & Scallion
Stir-fried sliced beef with ginger & scallion served in the house brown sauce.
-
$1595
Basil Chicken
Chicken with carrots, green peppers, red peppers, ginger, and scallion served with the house special basil sauce.
-
$1695
Basil Beef
Beef with carrots, green peppers, red peppers, ginger, and scallion served with the house special basil sauce.
-
$1595
Thai Style Boneless Chicken
-
$1595
House Special Boneless Chicken
Boneless chicken with spicy grounded fried shrimp in authentic sauce.
-
$1595
Chili Chicken Indian Style
-
$1695
Chili Beef Indian Style
-
$1595
Mama Chicken (Boneless)
-
$1595
Crispy Golden Fried Chicken (Boneless)
Seafood
-
$1295
Crispy Golden Fried Squid
-
$1295
Banana Leaf House Special Squid
Squids cooked with spicy grounded dried shrimp in an authentic sauce.
-
$1295
Banana Leaf Dried Curry Squids
Squids cooked with spicy grounded curry sauce.
-
$1295
Assam Ikan Bilis
Anchovies with shrimp paste, sliced onion, chili, and tamarind sauce.
-
$2595
Mango Fish
Fillet of fish with shredded mango, red pepper, onion in a sweet and sour sauce. Choice of Striped Bass, Catfish, or Red Snapper.
-
$2295
Jumbo Prawns in Special Sauce
Fried Jumbo prawns served in house special brown sauce.
-
$2295
Coconut Jumbo Prawns
Butterflied jumbo prawns served in an aromatic coconut batter.
-
$2295
Hot & Spicy Jumbo Prawns
-
$2295
Banana Leaf House Special Jumbo Prawns
Jumbo prawns cooked with spicy grounded dried shrimp served in an authentic sauce.
-
$2295
Jumbo Prawns in Thai Sauce
-
$2295
Dried Curry Jumbo Shrimp
-
$2295
Steamed Fresh Jumbo Prawns
-
$1695
Sambal Shrimp
Shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1695
Sambal Petai
Malaysian green peas & shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1695
Mango Shrimp
Shredded mango cooked with shrimp served along with a spicy sweet and sour sauce in mango shell.
-
$1695
Masak Shrimp
Shrimp with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Sweet & Sour Shrimp
Homemade flavored shrimp cooked with Chef's special sweet & sour sauce.
-
$2295
Jumbo Shrimp W/ Scallion & Ginger in Soy Sauce
Shrimp cooked and served with the house special soy sauce.
-
$1795
Sautéed Frog W/ Kung Pao Sauce
-
$1795
Sautéed Frog W/ Ginger & Scallion
-
$1295
Clam W/ Black Bean Sauce
-
$1395
Clam W/ Thai Basil Sauce
-
$1695
Crispy Golden Fried Shrimp
Seasonal
-
not listed
Deep Fried Fish in Belacan
-
not listed
Deep Fried Fish in Black Bean Sauce
-
not listed
Deep Fried Fish in Thai Sauce
-
not listed
Deep Fried Fish in Sweet & Sour Sauce
-
not listed
Steamed Fish in Teow Chow Style
-
not listed
Steamed Fish in Ginger Sauce
-
not listed
Steamed Fish in Hot Bean Sauce
-
not listed
Curry Red Snapper W/ Okra
-
not listed
Banana Leaf House Special Crabs
-
not listed
Crabs in Special Aromatic Flavor
A Malaysian specialty. Hard shell crabs marinated with exotic spices, cooked with shredded lemon grass.
-
not listed
Hot and Spicy Crab
-
not listed
Hot and Spicy Lobster
-
not listed
Banana Leaf House Special Lobster
Lobster cooked with spicy grounded dried shrimp in authentic sauce.
Vegetables
-
$895
Salted Fish W/ Bean Sprouts
-
$995
Salted Fish W/ Chinese Broccoli
-
$895
Spinach W/ Bean Curd Sauce
-
$895
Chinese Watercress W/ Bean Curd Sauce
-
$1095
Kang Kung Belacan
A Banana Leaf favorite, sautéed Kang Kung (kale) with spicy Malaysian shrimp paste sauce.
-
$1095
Shrimp W/ Lady Fingers (Malaysian Style)
Sautéed shrimp and okra with spicy Malaysian shrimp paste sauce
-
$1095
Shrimp W/ String Beans (Malaysian Style)
Sautéed shrimp & string bean with spicy Malaysian shrimp paste sauce.
-
$1095
Malaysian Buddhist
Mixed vegetable with bean curd skin and Chinese mushrooms served in Chef's special sauce.
-
$1095
Basil Tofu
-
$1095
Golden Fried Eggplant
Eggplant golden fried served with tiny dried shrimp, fresh chili, and garlic.
-
$1495
Mango Tofu
Sautéed tofu with shredded mango served in a sweet and spicy mango sauce.
-
$1495
Banana Leaf Tofu
Homemade tofu served with Chinese mushrooms, snow peas in a shrimp and lobster sauce.
-
$1095
Eggplant W/ Belacan Sauce
-
$1495
Malaysian King
Lady fingers, snow peas, and string bean served with Belacan sauce.
Side Orders
-
$100
White Rice
-
$125
Hainanese Chicken Rice
-
$125
Coconut Rice
Beverages
-
$375
Watermelon Drink
-
$375
Orange Juice
-
$375
Carrot Juice
-
$375
Pineapple Juice
-
$375
Lychee Drink
-
$375
Rambutan Drink
-
$375
Longan Ice Drink
-
$375
Soya Bean W/ Grass Jelly
-
$375
Coconut Drink
-
$450
Abc
Shaved ice with red bean, corn, plum seeds, jelly, red rose syrup, and milk.
-
$375
Malaysian Ice Coffee
-
$375
Malaysian Ice Tea
-
$275
Soya Bean Milk
-
$195
Soda
Desserts
-
$675
Peanut Pancake
Our signature sweet and fried pancake filled with a peanut spread, sautéed peanuts and corn.
-
$450
Ice Cream
-
$675
Fried Ice Cream
-
$675
Pisang Goreng (Fried Banana)
Crispy fried banana served with ice cream
Our Menu
Appetizers
-
$375
Homemade Roti Canai (Indian Pancake)
Malaysian all-time favorite, crispy style pancake with a curry chicken and potato dipping sauce.
-
$595
Roti Boom (Sweet Bun)
-
$595
Roti Telur
A traditional Indian pancake filled with egg, onions, and served with a curry chicken and potato dipping sauce.
-
$875
Martabak
A traditional Indian pancake filled with diced beef, egg, and onion served with curry chicken and potato dipping sauce.
-
$875
Pasembur
Shredded Cucumber, jicama, and bean sprouts with shrimp pancake, sliced tofu, and hard-boiled eggs with Chef's special sauce.
-
$695
Banana Leaf Rojak
Banana Leaf's famous fruit salad served with shrimp paste sauce.
-
$750
Banana Leaf Satay Chicken
A Malaysian specialty, marinated meat on skewers, charcoal grilled, and served with peanut sauce.
-
$750
Banana Leaf Satay Beef
A Malaysian specialty, marinated meat on skewers, charcoal grilled, and served with peanut sauce.
-
$750
Banana Leaf Satay Mixed
A Malaysian specialty, marinated meats on skewers, charcoal grilled, and served with peanut sauce.
-
$625
Banana Leaf Satay Tofu
Crispy Fried Tofu stuffed with cucumber and bean sprouts, served with peanut sauce.
-
$850
Squid with Chinese Watercress
-
$525
Ipoh Bean Sprouts
Scalded bean sprouts with Chef's special sauce.
-
$895
Crispy Pork Intestines
-
$850
Banana Leaf Young Tofu
Eggplant, green pepper, and tofu stuffed with feat, served with your choice of either a clear chicken broth or curry sauce.
-
$625
Poh Piah
Steamed Malaysian spring roll stuffed with jicama, fried tofu, egg and bean sprouts.
-
$775
Baby Oyster Omelet
A Malaysian favorite, pan-fried baby oyster with egg.
-
$525
Achat
Vegetable pickled in turmeric powder and spicy herbs with sesame seeds.
-
$850
Banana Leaf Chicken Wing
Marinated chicken wings wrapped in screw-pine leaves and then lightly fried.
-
$950
Spicy Crispy Squid
Fried squid tentacles in Chef's special sauce.
-
$775
Shrimp Puff
Deep fried minced shrimp wrapped with bacon.
-
$875
Banana Leaf Lobak
Crispy fried spiced pork roll, fried tofu, and fried shrimp pancake served with two sauces: hoisin plum and chili.
-
$395
Vegetable Egg Roll
-
$795
Mango Salad
Sliced mango, sliced cucumber, and carrot mixed with sweet and spicy Thai sauce.
Noodles
Fried Noodles
-
$795
Chow Kueh Teow
Malaysian Famous stir-fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce, and chili paste.
-
$795
Hokkien Char Mee
Thick yellow noodles cooked in heavily flavored soy sauce with pork, shrimp, squid, and vegetables.
-
$795
Indian Mee Goreng
Indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg, grounded peanuts, and bean sprouts.
-
$795
Singapore Rice Noodles
Singapore style stir-fried rice noodles in special mild sauce with shrimp, bean sprouts, egg, and Chinese cabbage.
-
$795
Beef Chow Fun
Stir-fried flat noodles in special sauce with beef, scallion egg, and bean sprouts.
-
$795
Cantonese Chow Fun
-
$795
Seafood Scramble Egg Chow Fun
Stir-fried flat noodles on light brown egg sauce topped with seafood and vegetable.
-
$795
Fried Pearl Noodle
Stir-fried noodles in a special sauce with shrimp, pork, egg, scallion, and bean sprouts.
-
$795
Fried Rice Noodles with Salted Fish
Stir-fried rice noodles with salted fish, chicken, vegetables, and bean sprouts.
-
$795
Mee Siam
Stir-fried vermicelli with tofu, shrimp, and bean sprouts in spicy Thai chili sauce, sprinkled with grounded peanuts, and topped with sliced hard-boiled eggs.
-
$795
Seafood with Crispy Noodle
-
$795
Triple Slice Vegetables with Noodle
-
$795
Seafood Lo Mein
Special egg noodles cooked with shrimp, scallop, squid, straw mushrooms, and mixed vegetables.
-
$795
Captain's Noodles
Flat noodles or rice noodles in Malaysian soy sauce with shrimp, chicken, and pork.
-
$795
Malaysian Lo Mee
Special egg noodles served in homemade soy sauce with mushroom and shredded chicken.
-
$795
Ginger Duck Lo Mee
Special egg noodles served in homemade soy sauce with ginger and duck.
-
$895
Thai Basil Noodle
Flat noodles with shrimp, chicken, onion, Chinese broccoli, chili, and basil leaves.
-
$895
Pad Thai
Our version of the Pad Thai, a thin-flat noodle dish from Thailand, made with shrimp, tofu, egg, bean sprouts, and topped with crushed peanuts.
Noodle in Soup
-
$750
Prawn Mee
Egg noodles, shredded pork, shrimp, vegetables, and bean sprouts in a spicy shrimp broth.
-
$750
Asam Laksa
Spicy and sour rice noodles served in Chef's special lemon grass broth with fish flakes.
-
$750
Kueh Teow Thong
Flat Noodles with shredded chicken and shrimp in a chicken broth.
-
$750
Clay Pot Pearl Noodles Soup
Pearl noodles with minced shrimp, pork, and egg in a clay pot.
-
$750
Chicken Feet with Mushrooms
-
$750
Ginger Duck Noodles
Special egg noodles served in a homemade soy sauce with ginger and duck meat.
-
$750
Java Mee
Egg noodles served in a sweet and spicy dried squid gravy, with shrimp, shrimp pancake, potatoes, and egg.
-
$750
Wonton Mee
Special egg noodles served with wonton in a homemade sauce and chicken broth.
-
$750
Fish Head Soup W/ Rice Noodles
-
$850
Seafood Tomyam Rice Noodles
Rice noodles served in a spicy and sour lemon grass broth with seafood and straw mushrooms.
-
$750
Curry Mee with Young Tau Foo
Noodles served with eggplant, green pepper, and tofu stuffed with fish meat, served in your choice of a clear chicken broth, or curry sauce.
-
$750
Clay Pot Noodles
Home-style noodles with vegetables, pork, shrimp, and squid served in a clay pot.
-
$750
Beef Tripe Noodle
Stewed beef tripe with thin noodle soup.
-
$750
Curry Beef Tripe Noodle
Stewed beef tripe with a curry thin noodle soup.
-
$750
Spare Ribs with Noodle
Special egg noodles served with spare ribs in house sauce and chicken broth.
-
$750
Seafood Lo Mein
Special thick yellow noodles covered in heavily flavored egg sauce with shrimp, scallop, squid, straw mushrooms, and mixed vegetables in soup.
-
$750
Curry Fish Ball Noodle
Egg noodles w/ fish ball in curry soup.
-
$750
Curry Sliced Chicken Noodle
Egg noodles with sliced chicken in curry soup.
Casseroles
-
$950
Chicken Feet W/ Chinese Mushroom
-
$1395
Curry Mixed Vegetables in Clay Pot
Mixed vegetables served in a clay pot with a spicy curry broth.
-
$1295
Curry Beef Tripe Casserole
-
$1395
Seafood Combination Casserole
-
$1695
Banana Leaf Curry Fish Head
-
$1695
Banana Leaf Assam Fish Head
-
$1495
Green Curry Mixed Vegetable in Clay Pot
Mixed vegetable served in a clay pot with a spicy green curry broth.
-
$1595
Green Curry Beef in Clay Pot
House special green curry cooked with lemon grass, spiced chili with beef and mixed vegetable in a clay pot.
-
$1695
Tomyam Fish Head
Fresh fish head cooked with lemon grass broth and a Thai sauce.
-
$1595
Green Curry Seafood in Clay Pot
House special green curry cooked with lemon grass, spiced chili with scallops, shrimp, squid, and mixed vegetables in a clay pot.
-
$1495
Green Curry Chicken in Clay Pot
House special green curry cooked with lemon grass, spiced chili with chicken and mixed vegetables in a clay pot.
Soups
-
$495
Salted Cabbage W/ Bean Curd Soup
-
$495
Seaweed W/ Seafood Soup
-
$495
Seafood W/ Bean Curd Soup
-
$495
Salted Cabbage Fish Head Soup
-
$595
Seafood Tomyam Soup
-
$850
Bah Kut Teh (Chinese Herbs)
-
$495
Wonton Soup
-
$495
Spicy Prawn Soup
Rice Dishes
-
$650
Nasilemak
Coconut rice flavored with cloves and screw-pine leaves. Served with a chili anchovy curry chicken and topped with hard boiled eggs.
-
$625
Hainanese Chicken W/ Rice
Subtly flavored chicken rice served with Hainanese steamed chicken served with Chef's special soy sauce.
-
$750
Curried Chicken W/ Rice (Boneless)
-
$750
Curried Chicken Potatoes W/ Rice (Bone-In)
-
$625
Chicken Rendang Rice (Dried Curry Chicken)
-
$695
Beef Rendang Rice (Dried Curry Beef)
-
$695
Spare Ribs Rendang Rice
-
$750
Young Chow Fried Rice
-
$750
Banana Leaf Seafood Fried Rice
-
$625
Pork W/ Dried Vegetable & Rice
-
$625
Pork W/ Taro & Rice
-
$750
Fried Rice with Salted Fish
-
$695
Duck W/ Ginger & Scallion Rice (Bone-In)
-
$650
Chicken W/ Ginger & Scallion Rice (Boneless)
-
$625
Spicy Thai Chicken Rice
Rice with steamed chicken topped with Chef's special spicy Thai sauce.
-
$795
Green Nasi Lemak
Special coconut rice fried with mixed vegetables, eggs, and shrimp in a ginger sauce.
-
$750
Beef Or Chicken Fried Rice
-
$750
Vegetable Fried Rice
-
$750
Shrimp Fried Rice
-
$850
Thai Pineapple Fried Rice
Fried rice with shrimp, cashew nuts, fresh pepper, egg, and shrimp pasted served in a pineapple.
-
$725
Curry Tofu W/ Rice
-
$725
Curry Mixed Vegetable W/ Rice
Sizzling Platers
-
$1295
Sizzling Japanese Bean Curd
-
$1695
Sizzling Seafood Combination Delight
A combination of scallops, shrimp, and squid.
-
$1695
Sizzling Beef
-
$1695
Sizzling Beef W/ Black Pepper
-
$1495
Sizzling Chicken W/ Black Pepper
-
$1695
Sizzling Triple Delight W/ Black Pepper
Pork
-
$1195
Malaysian Style Spareribs
Marinated spareribs lightly fried with a special sauce.
-
$1195
King Pork Buff
Deep fried pork chop served in an authentic B.B.Q. sauce.
-
$1050
House Special Pork W/ Yams
Double cooked pork with yams in a special house brown sauce.
-
$1050
House Special Pork W/ Dried Vegetables
Double cooked pork with dried vegetables in a special house brown sauce.
-
$1295
Volcano Pork Chop
A lightly battered Pork chop served with the Chef's special sauce.
-
$1295
Spare Ribs Rendang
Spare ribs simmered with exotic spices along with lemon grass in coconut milk.
-
$1195
Crispy Golden Fried Pork Chop
Poultry & Beef
-
$650
Hainanese Chicken
Steamed chicken served room temperature along with Chef's soy sauce.
-
$650
Spicy Thai Chicken
-
$1395
Banana Leaf Kari Ayam (Boneless)
Chicken cooked with exotic spices along with lemon grass on coconut curry.
-
$1195
Chicken Rendang (Bone-In)
Chicken cooked over low heat with lemon grass and chili paste then simmered in a thick and rich coconut curry.
-
$1495
Sarang Burong
Shaped fried taro with boneless chicken, corn, snow peas, and black mushrooms topped with cashew nut.
-
$1595
Mango Chicken
Shredded Mango and chicken cooked with spicy sweet and sour sauce served in a mango shell.
-
$1695
Mango Beef
-
$1695
Beef Rendang (Dried Curry Beef)
Tender pieces of beef simmered with exotic spices along with lemon grass in coconut milk.
-
$1595
Masak Chicken
Chicken with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Masak Beef
Beef with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Beef W/ Ginger & Scallion
Stir-fried sliced beef with ginger & scallion served in the house brown sauce.
-
$1595
Basil Chicken
Chicken with carrots, green peppers, red peppers, ginger, and scallion served with the house special basil sauce.
-
$1695
Basil Beef
Beef with carrots, green peppers, red peppers, ginger, and scallion served with the house special basil sauce.
-
$1595
Thai Style Boneless Chicken
-
$1595
House Special Boneless Chicken
Boneless chicken with spicy grounded fried shrimp in authentic sauce.
-
$1595
Chili Chicken Indian Style
-
$1695
Chili Beef Indian Style
-
$1595
Mama Chicken (Boneless)
-
$1595
Crispy Golden Fried Chicken (Boneless)
Seafood
-
$1295
Crispy Golden Fried Squid
-
$1295
Banana Leaf House Special Squid
Squids cooked with spicy grounded dried shrimp in an authentic sauce.
-
$1295
Banana Leaf Dried Curry Squids
Squids cooked with spicy grounded curry sauce.
-
$1295
Assam Ikan Bilis
Anchovies with shrimp paste, sliced onion, chili, and tamarind sauce.
-
$2595
Mango Fish
Fillet of fish with shredded mango, red pepper, onion in a sweet and sour sauce. Choice of Striped Bass, Catfish, or Red Snapper.
-
$2295
Jumbo Prawns in Special Sauce
Fried Jumbo prawns served in house special brown sauce.
-
$2295
Coconut Jumbo Prawns
Butterflied jumbo prawns served in an aromatic coconut batter.
-
$2295
Hot & Spicy Jumbo Prawns
-
$2295
Banana Leaf House Special Jumbo Prawns
Jumbo prawns cooked with spicy grounded dried shrimp served in an authentic sauce.
-
$2295
Jumbo Prawns in Thai Sauce
-
$2295
Dried Curry Jumbo Shrimp
-
$2295
Steamed Fresh Jumbo Prawns
-
$1695
Sambal Shrimp
Shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1695
Sambal Petai
Malaysian green peas & shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1695
Mango Shrimp
Shredded mango cooked with shrimp served along with a spicy sweet and sour sauce in mango shell.
-
$1695
Masak Shrimp
Shrimp with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Sweet & Sour Shrimp
Homemade flavored shrimp cooked with Chef's special sweet & sour sauce.
-
$2295
Jumbo Shrimp W/ Scallion & Ginger in Soy Sauce
Shrimp cooked and served with the house special soy sauce.
-
$1795
Sautéed Frog W/ Kung Pao Sauce
-
$1795
Sautéed Frog W/ Ginger & Scallion
-
$1295
Clam W/ Black Bean Sauce
-
$1395
Clam W/ Thai Basil Sauce
-
$1695
Crispy Golden Fried Shrimp
Seasonal
-
not listed
Deep Fried Fish in Belacan
-
not listed
Deep Fried Fish in Black Bean Sauce
-
not listed
Deep Fried Fish in Thai Sauce
-
not listed
Deep Fried Fish in Sweet & Sour Sauce
-
not listed
Steamed Fish in Teow Chow Style
-
not listed
Steamed Fish in Ginger Sauce
-
not listed
Steamed Fish in Hot Bean Sauce
-
not listed
Curry Red Snapper W/ Okra
-
not listed
Banana Leaf House Special Crabs
-
not listed
Crabs in Special Aromatic Flavor
A Malaysian specialty. Hard shell crabs marinated with exotic spices, cooked with shredded lemon grass.
-
not listed
Hot and Spicy Crab
-
not listed
Hot and Spicy Lobster
-
not listed
Banana Leaf House Special Lobster
Lobster cooked with spicy grounded dried shrimp in authentic sauce.
Vegetables
-
$895
Salted Fish W/ Bean Sprouts
-
$995
Salted Fish W/ Chinese Broccoli
-
$895
Spinach W/ Bean Curd Sauce
-
$895
Chinese Watercress W/ Bean Curd Sauce
-
$1095
Kang Kung Belacan
A Banana Leaf favorite, sautéed Kang Kung (kale) with spicy Malaysian shrimp paste sauce.
-
$1095
Shrimp W/ Lady Fingers (Malaysian Style)
Sautéed shrimp and okra with spicy Malaysian shrimp paste sauce
-
$1095
Shrimp W/ String Beans (Malaysian Style)
Sautéed shrimp & string bean with spicy Malaysian shrimp paste sauce.
-
$1095
Malaysian Buddhist
Mixed vegetable with bean curd skin and Chinese mushrooms served in Chef's special sauce.
-
$1095
Basil Tofu
-
$1095
Golden Fried Eggplant
Eggplant golden fried served with tiny dried shrimp, fresh chili, and garlic.
-
$1495
Mango Tofu
Sautéed tofu with shredded mango served in a sweet and spicy mango sauce.
-
$1495
Banana Leaf Tofu
Homemade tofu served with Chinese mushrooms, snow peas in a shrimp and lobster sauce.
-
$1095
Eggplant W/ Belacan Sauce
-
$1495
Malaysian King
Lady fingers, snow peas, and string bean served with Belacan sauce.
Side Orders
-
$100
White Rice
-
$125
Hainanese Chicken Rice
-
$125
Coconut Rice
Beverages
-
$375
Watermelon Drink
-
$375
Orange Juice
-
$375
Carrot Juice
-
$375
Pineapple Juice
-
$375
Lychee Drink
-
$375
Rambutan Drink
-
$375
Longan Ice Drink
-
$375
Soya Bean W/ Grass Jelly
-
$375
Coconut Drink
-
$450
Abc
Shaved ice with red bean, corn, plum seeds, jelly, red rose syrup, and milk.
-
$375
Malaysian Ice Coffee
-
$375
Malaysian Ice Tea
-
$275
Soya Bean Milk
-
$195
Soda
Desserts
-
$675
Peanut Pancake
Our signature sweet and fried pancake filled with a peanut spread, sautéed peanuts and corn.
-
$450
Ice Cream
-
$675
Fried Ice Cream
-
$675
Pisang Goreng (Fried Banana)
Crispy fried banana served with ice cream
Our Menu
Appetizers
-
$375
Homemade Roti Canai (Indian Pancake)
Malaysian all-time favorite, crispy style pancake with a curry chicken and potato dipping sauce.
-
$595
Roti Boom (Sweet Bun)
-
$595
Roti Telur
A traditional Indian pancake filled with egg, onions, and served with a curry chicken and potato dipping sauce.
-
$875
Martabak
A traditional Indian pancake filled with diced beef, egg, and onion served with curry chicken and potato dipping sauce.
-
$875
Pasembur
Shredded Cucumber, jicama, and bean sprouts with shrimp pancake, sliced tofu, and hard-boiled eggs with Chef's special sauce.
-
$695
Banana Leaf Rojak
Banana Leaf's famous fruit salad served with shrimp paste sauce.
-
$750
Banana Leaf Satay Chicken
A Malaysian specialty, marinated meat on skewers, charcoal grilled, and served with peanut sauce.
-
$750
Banana Leaf Satay Beef
A Malaysian specialty, marinated meat on skewers, charcoal grilled, and served with peanut sauce.
-
$750
Banana Leaf Satay Mixed
A Malaysian specialty, marinated meats on skewers, charcoal grilled, and served with peanut sauce.
-
$625
Banana Leaf Satay Tofu
Crispy Fried Tofu stuffed with cucumber and bean sprouts, served with peanut sauce.
-
$850
Squid with Chinese Watercress
-
$525
Ipoh Bean Sprouts
Scalded bean sprouts with Chef's special sauce.
-
$895
Crispy Pork Intestines
-
$850
Banana Leaf Young Tofu
Eggplant, green pepper, and tofu stuffed with feat, served with your choice of either a clear chicken broth or curry sauce.
-
$625
Poh Piah
Steamed Malaysian spring roll stuffed with jicama, fried tofu, egg and bean sprouts.
-
$775
Baby Oyster Omelet
A Malaysian favorite, pan-fried baby oyster with egg.
-
$525
Achat
Vegetable pickled in turmeric powder and spicy herbs with sesame seeds.
-
$850
Banana Leaf Chicken Wing
Marinated chicken wings wrapped in screw-pine leaves and then lightly fried.
-
$950
Spicy Crispy Squid
Fried squid tentacles in Chef's special sauce.
-
$775
Shrimp Puff
Deep fried minced shrimp wrapped with bacon.
-
$875
Banana Leaf Lobak
Crispy fried spiced pork roll, fried tofu, and fried shrimp pancake served with two sauces: hoisin plum and chili.
-
$395
Vegetable Egg Roll
-
$795
Mango Salad
Sliced mango, sliced cucumber, and carrot mixed with sweet and spicy Thai sauce.
Noodles
Fried Noodles
-
$795
Chow Kueh Teow
Malaysian Famous stir-fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce, and chili paste.
-
$795
Hokkien Char Mee
Thick yellow noodles cooked in heavily flavored soy sauce with pork, shrimp, squid, and vegetables.
-
$795
Indian Mee Goreng
Indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg, grounded peanuts, and bean sprouts.
-
$795
Singapore Rice Noodles
Singapore style stir-fried rice noodles in special mild sauce with shrimp, bean sprouts, egg, and Chinese cabbage.
-
$795
Beef Chow Fun
Stir-fried flat noodles in special sauce with beef, scallion egg, and bean sprouts.
-
$795
Cantonese Chow Fun
-
$795
Seafood Scramble Egg Chow Fun
Stir-fried flat noodles on light brown egg sauce topped with seafood and vegetable.
-
$795
Fried Pearl Noodle
Stir-fried noodles in a special sauce with shrimp, pork, egg, scallion, and bean sprouts.
-
$795
Fried Rice Noodles with Salted Fish
Stir-fried rice noodles with salted fish, chicken, vegetables, and bean sprouts.
-
$795
Mee Siam
Stir-fried vermicelli with tofu, shrimp, and bean sprouts in spicy Thai chili sauce, sprinkled with grounded peanuts, and topped with sliced hard-boiled eggs.
-
$795
Seafood with Crispy Noodle
-
$795
Triple Slice Vegetables with Noodle
-
$795
Seafood Lo Mein
Special egg noodles cooked with shrimp, scallop, squid, straw mushrooms, and mixed vegetables.
-
$795
Captain's Noodles
Flat noodles or rice noodles in Malaysian soy sauce with shrimp, chicken, and pork.
-
$795
Malaysian Lo Mee
Special egg noodles served in homemade soy sauce with mushroom and shredded chicken.
-
$795
Ginger Duck Lo Mee
Special egg noodles served in homemade soy sauce with ginger and duck.
-
$895
Thai Basil Noodle
Flat noodles with shrimp, chicken, onion, Chinese broccoli, chili, and basil leaves.
-
$895
Pad Thai
Our version of the Pad Thai, a thin-flat noodle dish from Thailand, made with shrimp, tofu, egg, bean sprouts, and topped with crushed peanuts.
Noodle in Soup
-
$750
Prawn Mee
Egg noodles, shredded pork, shrimp, vegetables, and bean sprouts in a spicy shrimp broth.
-
$750
Asam Laksa
Spicy and sour rice noodles served in Chef's special lemon grass broth with fish flakes.
-
$750
Kueh Teow Thong
Flat Noodles with shredded chicken and shrimp in a chicken broth.
-
$750
Clay Pot Pearl Noodles Soup
Pearl noodles with minced shrimp, pork, and egg in a clay pot.
-
$750
Chicken Feet with Mushrooms
-
$750
Ginger Duck Noodles
Special egg noodles served in a homemade soy sauce with ginger and duck meat.
-
$750
Java Mee
Egg noodles served in a sweet and spicy dried squid gravy, with shrimp, shrimp pancake, potatoes, and egg.
-
$750
Wonton Mee
Special egg noodles served with wonton in a homemade sauce and chicken broth.
-
$750
Fish Head Soup W/ Rice Noodles
-
$850
Seafood Tomyam Rice Noodles
Rice noodles served in a spicy and sour lemon grass broth with seafood and straw mushrooms.
-
$750
Curry Mee with Young Tau Foo
Noodles served with eggplant, green pepper, and tofu stuffed with fish meat, served in your choice of a clear chicken broth, or curry sauce.
-
$750
Clay Pot Noodles
Home-style noodles with vegetables, pork, shrimp, and squid served in a clay pot.
-
$750
Beef Tripe Noodle
Stewed beef tripe with thin noodle soup.
-
$750
Curry Beef Tripe Noodle
Stewed beef tripe with a curry thin noodle soup.
-
$750
Spare Ribs with Noodle
Special egg noodles served with spare ribs in house sauce and chicken broth.
-
$750
Seafood Lo Mein
Special thick yellow noodles covered in heavily flavored egg sauce with shrimp, scallop, squid, straw mushrooms, and mixed vegetables in soup.
-
$750
Curry Fish Ball Noodle
Egg noodles w/ fish ball in curry soup.
-
$750
Curry Sliced Chicken Noodle
Egg noodles with sliced chicken in curry soup.
Casseroles
-
$950
Chicken Feet W/ Chinese Mushroom
-
$1395
Curry Mixed Vegetables in Clay Pot
Mixed vegetables served in a clay pot with a spicy curry broth.
-
$1295
Curry Beef Tripe Casserole
-
$1395
Seafood Combination Casserole
-
$1695
Banana Leaf Curry Fish Head
-
$1695
Banana Leaf Assam Fish Head
-
$1495
Green Curry Mixed Vegetable in Clay Pot
Mixed vegetable served in a clay pot with a spicy green curry broth.
-
$1595
Green Curry Beef in Clay Pot
House special green curry cooked with lemon grass, spiced chili with beef and mixed vegetable in a clay pot.
-
$1695
Tomyam Fish Head
Fresh fish head cooked with lemon grass broth and a Thai sauce.
-
$1595
Green Curry Seafood in Clay Pot
House special green curry cooked with lemon grass, spiced chili with scallops, shrimp, squid, and mixed vegetables in a clay pot.
-
$1495
Green Curry Chicken in Clay Pot
House special green curry cooked with lemon grass, spiced chili with chicken and mixed vegetables in a clay pot.
Soups
-
$495
Salted Cabbage W/ Bean Curd Soup
-
$495
Seaweed W/ Seafood Soup
-
$495
Seafood W/ Bean Curd Soup
-
$495
Salted Cabbage Fish Head Soup
-
$595
Seafood Tomyam Soup
-
$850
Bah Kut Teh (Chinese Herbs)
-
$495
Wonton Soup
-
$495
Spicy Prawn Soup
Rice Dishes
-
$650
Nasilemak
Coconut rice flavored with cloves and screw-pine leaves. Served with a chili anchovy curry chicken and topped with hard boiled eggs.
-
$625
Hainanese Chicken W/ Rice
Subtly flavored chicken rice served with Hainanese steamed chicken served with Chef's special soy sauce.
-
$750
Curried Chicken W/ Rice (Boneless)
-
$750
Curried Chicken Potatoes W/ Rice (Bone-In)
-
$625
Chicken Rendang Rice (Dried Curry Chicken)
-
$695
Beef Rendang Rice (Dried Curry Beef)
-
$695
Spare Ribs Rendang Rice
-
$750
Young Chow Fried Rice
-
$750
Banana Leaf Seafood Fried Rice
-
$625
Pork W/ Dried Vegetable & Rice
-
$625
Pork W/ Taro & Rice
-
$750
Fried Rice with Salted Fish
-
$695
Duck W/ Ginger & Scallion Rice (Bone-In)
-
$650
Chicken W/ Ginger & Scallion Rice (Boneless)
-
$625
Spicy Thai Chicken Rice
Rice with steamed chicken topped with Chef's special spicy Thai sauce.
-
$795
Green Nasi Lemak
Special coconut rice fried with mixed vegetables, eggs, and shrimp in a ginger sauce.
-
$750
Beef Or Chicken Fried Rice
-
$750
Vegetable Fried Rice
-
$750
Shrimp Fried Rice
-
$850
Thai Pineapple Fried Rice
Fried rice with shrimp, cashew nuts, fresh pepper, egg, and shrimp pasted served in a pineapple.
-
$725
Curry Tofu W/ Rice
-
$725
Curry Mixed Vegetable W/ Rice
Sizzling Platers
-
$1295
Sizzling Japanese Bean Curd
-
$1695
Sizzling Seafood Combination Delight
A combination of scallops, shrimp, and squid.
-
$1695
Sizzling Beef
-
$1695
Sizzling Beef W/ Black Pepper
-
$1495
Sizzling Chicken W/ Black Pepper
-
$1695
Sizzling Triple Delight W/ Black Pepper
Pork
-
$1195
Malaysian Style Spareribs
Marinated spareribs lightly fried with a special sauce.
-
$1195
King Pork Buff
Deep fried pork chop served in an authentic B.B.Q. sauce.
-
$1050
House Special Pork W/ Yams
Double cooked pork with yams in a special house brown sauce.
-
$1050
House Special Pork W/ Dried Vegetables
Double cooked pork with dried vegetables in a special house brown sauce.
-
$1295
Volcano Pork Chop
A lightly battered Pork chop served with the Chef's special sauce.
-
$1295
Spare Ribs Rendang
Spare ribs simmered with exotic spices along with lemon grass in coconut milk.
-
$1195
Crispy Golden Fried Pork Chop
Poultry & Beef
-
$650
Hainanese Chicken
Steamed chicken served room temperature along with Chef's soy sauce.
-
$650
Spicy Thai Chicken
-
$1395
Banana Leaf Kari Ayam (Boneless)
Chicken cooked with exotic spices along with lemon grass on coconut curry.
-
$1195
Chicken Rendang (Bone-In)
Chicken cooked over low heat with lemon grass and chili paste then simmered in a thick and rich coconut curry.
-
$1495
Sarang Burong
Shaped fried taro with boneless chicken, corn, snow peas, and black mushrooms topped with cashew nut.
-
$1595
Mango Chicken
Shredded Mango and chicken cooked with spicy sweet and sour sauce served in a mango shell.
-
$1695
Mango Beef
-
$1695
Beef Rendang (Dried Curry Beef)
Tender pieces of beef simmered with exotic spices along with lemon grass in coconut milk.
-
$1595
Masak Chicken
Chicken with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Masak Beef
Beef with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Beef W/ Ginger & Scallion
Stir-fried sliced beef with ginger & scallion served in the house brown sauce.
-
$1595
Basil Chicken
Chicken with carrots, green peppers, red peppers, ginger, and scallion served with the house special basil sauce.
-
$1695
Basil Beef
Beef with carrots, green peppers, red peppers, ginger, and scallion served with the house special basil sauce.
-
$1595
Thai Style Boneless Chicken
-
$1595
House Special Boneless Chicken
Boneless chicken with spicy grounded fried shrimp in authentic sauce.
-
$1595
Chili Chicken Indian Style
-
$1695
Chili Beef Indian Style
-
$1595
Mama Chicken (Boneless)
-
$1595
Crispy Golden Fried Chicken (Boneless)
Seafood
-
$1295
Crispy Golden Fried Squid
-
$1295
Banana Leaf House Special Squid
Squids cooked with spicy grounded dried shrimp in an authentic sauce.
-
$1295
Banana Leaf Dried Curry Squids
Squids cooked with spicy grounded curry sauce.
-
$1295
Assam Ikan Bilis
Anchovies with shrimp paste, sliced onion, chili, and tamarind sauce.
-
$2595
Mango Fish
Fillet of fish with shredded mango, red pepper, onion in a sweet and sour sauce. Choice of Striped Bass, Catfish, or Red Snapper.
-
$2295
Jumbo Prawns in Special Sauce
Fried Jumbo prawns served in house special brown sauce.
-
$2295
Coconut Jumbo Prawns
Butterflied jumbo prawns served in an aromatic coconut batter.
-
$2295
Hot & Spicy Jumbo Prawns
-
$2295
Banana Leaf House Special Jumbo Prawns
Jumbo prawns cooked with spicy grounded dried shrimp served in an authentic sauce.
-
$2295
Jumbo Prawns in Thai Sauce
-
$2295
Dried Curry Jumbo Shrimp
-
$2295
Steamed Fresh Jumbo Prawns
-
$1695
Sambal Shrimp
Shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1695
Sambal Petai
Malaysian green peas & shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1695
Mango Shrimp
Shredded mango cooked with shrimp served along with a spicy sweet and sour sauce in mango shell.
-
$1695
Masak Shrimp
Shrimp with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Sweet & Sour Shrimp
Homemade flavored shrimp cooked with Chef's special sweet & sour sauce.
-
$2295
Jumbo Shrimp W/ Scallion & Ginger in Soy Sauce
Shrimp cooked and served with the house special soy sauce.
-
$1795
Sautéed Frog W/ Kung Pao Sauce
-
$1795
Sautéed Frog W/ Ginger & Scallion
-
$1295
Clam W/ Black Bean Sauce
-
$1395
Clam W/ Thai Basil Sauce
-
$1695
Crispy Golden Fried Shrimp
Seasonal
-
not listed
Deep Fried Fish in Belacan
-
not listed
Deep Fried Fish in Black Bean Sauce
-
not listed
Deep Fried Fish in Thai Sauce
-
not listed
Deep Fried Fish in Sweet & Sour Sauce
-
not listed
Steamed Fish in Teow Chow Style
-
not listed
Steamed Fish in Ginger Sauce
-
not listed
Steamed Fish in Hot Bean Sauce
-
not listed
Curry Red Snapper W/ Okra
-
not listed
Banana Leaf House Special Crabs
-
not listed
Crabs in Special Aromatic Flavor
A Malaysian specialty. Hard shell crabs marinated with exotic spices, cooked with shredded lemon grass.
-
not listed
Hot and Spicy Crab
-
not listed
Hot and Spicy Lobster
-
not listed
Banana Leaf House Special Lobster
Lobster cooked with spicy grounded dried shrimp in authentic sauce.
Vegetables
-
$895
Salted Fish W/ Bean Sprouts
-
$995
Salted Fish W/ Chinese Broccoli
-
$895
Spinach W/ Bean Curd Sauce
-
$895
Chinese Watercress W/ Bean Curd Sauce
-
$1095
Kang Kung Belacan
A Banana Leaf favorite, sautéed Kang Kung (kale) with spicy Malaysian shrimp paste sauce.
-
$1095
Shrimp W/ Lady Fingers (Malaysian Style)
Sautéed shrimp and okra with spicy Malaysian shrimp paste sauce
-
$1095
Shrimp W/ String Beans (Malaysian Style)
Sautéed shrimp & string bean with spicy Malaysian shrimp paste sauce.
-
$1095
Malaysian Buddhist
Mixed vegetable with bean curd skin and Chinese mushrooms served in Chef's special sauce.
-
$1095
Basil Tofu
-
$1095
Golden Fried Eggplant
Eggplant golden fried served with tiny dried shrimp, fresh chili, and garlic.
-
$1495
Mango Tofu
Sautéed tofu with shredded mango served in a sweet and spicy mango sauce.
-
$1495
Banana Leaf Tofu
Homemade tofu served with Chinese mushrooms, snow peas in a shrimp and lobster sauce.
-
$1095
Eggplant W/ Belacan Sauce
-
$1495
Malaysian King
Lady fingers, snow peas, and string bean served with Belacan sauce.
Side Orders
-
$100
White Rice
-
$125
Hainanese Chicken Rice
-
$125
Coconut Rice
Beverages
-
$375
Watermelon Drink
-
$375
Orange Juice
-
$375
Carrot Juice
-
$375
Pineapple Juice
-
$375
Lychee Drink
-
$375
Rambutan Drink
-
$375
Longan Ice Drink
-
$375
Soya Bean W/ Grass Jelly
-
$375
Coconut Drink
-
$450
Abc
Shaved ice with red bean, corn, plum seeds, jelly, red rose syrup, and milk.
-
$375
Malaysian Ice Coffee
-
$375
Malaysian Ice Tea
-
$275
Soya Bean Milk
-
$195
Soda
Desserts
-
$675
Peanut Pancake
Our signature sweet and fried pancake filled with a peanut spread, sautéed peanuts and corn.
-
$450
Ice Cream
-
$675
Fried Ice Cream
-
$675
Pisang Goreng (Fried Banana)
Crispy fried banana served with ice cream
Our Menu
Appetizers
-
$375
Homemade Roti Canai (Indian Pancake)
Malaysian all-time favorite, crispy style pancake with a curry chicken and potato dipping sauce.
-
$595
Roti Boom (Sweet Bun)
-
$595
Roti Telur
A traditional Indian pancake filled with egg, onions, and served with a curry chicken and potato dipping sauce.
-
$875
Martabak
A traditional Indian pancake filled with diced beef, egg, and onion served with curry chicken and potato dipping sauce.
-
$875
Pasembur
Shredded Cucumber, jicama, and bean sprouts with shrimp pancake, sliced tofu, and hard-boiled eggs with Chef's special sauce.
-
$695
Banana Leaf Rojak
Banana Leaf's famous fruit salad served with shrimp paste sauce.
-
$750
Banana Leaf Satay Chicken
A Malaysian specialty, marinated meat on skewers, charcoal grilled, and served with peanut sauce.
-
$750
Banana Leaf Satay Beef
A Malaysian specialty, marinated meat on skewers, charcoal grilled, and served with peanut sauce.
-
$750
Banana Leaf Satay Mixed
A Malaysian specialty, marinated meats on skewers, charcoal grilled, and served with peanut sauce.
-
$625
Banana Leaf Satay Tofu
Crispy Fried Tofu stuffed with cucumber and bean sprouts, served with peanut sauce.
-
$850
Squid with Chinese Watercress
-
$525
Ipoh Bean Sprouts
Scalded bean sprouts with Chef's special sauce.
-
$895
Crispy Pork Intestines
-
$850
Banana Leaf Young Tofu
Eggplant, green pepper, and tofu stuffed with feat, served with your choice of either a clear chicken broth or curry sauce.
-
$625
Poh Piah
Steamed Malaysian spring roll stuffed with jicama, fried tofu, egg and bean sprouts.
-
$775
Baby Oyster Omelet
A Malaysian favorite, pan-fried baby oyster with egg.
-
$525
Achat
Vegetable pickled in turmeric powder and spicy herbs with sesame seeds.
-
$850
Banana Leaf Chicken Wing
Marinated chicken wings wrapped in screw-pine leaves and then lightly fried.
-
$950
Spicy Crispy Squid
Fried squid tentacles in Chef's special sauce.
-
$775
Shrimp Puff
Deep fried minced shrimp wrapped with bacon.
-
$875
Banana Leaf Lobak
Crispy fried spiced pork roll, fried tofu, and fried shrimp pancake served with two sauces: hoisin plum and chili.
-
$395
Vegetable Egg Roll
-
$795
Mango Salad
Sliced mango, sliced cucumber, and carrot mixed with sweet and spicy Thai sauce.
Noodles
Fried Noodles
-
$795
Chow Kueh Teow
Malaysian Famous stir-fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce, and chili paste.
-
$795
Hokkien Char Mee
Thick yellow noodles cooked in heavily flavored soy sauce with pork, shrimp, squid, and vegetables.
-
$795
Indian Mee Goreng
Indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg, grounded peanuts, and bean sprouts.
-
$795
Singapore Rice Noodles
Singapore style stir-fried rice noodles in special mild sauce with shrimp, bean sprouts, egg, and Chinese cabbage.
-
$795
Beef Chow Fun
Stir-fried flat noodles in special sauce with beef, scallion egg, and bean sprouts.
-
$795
Cantonese Chow Fun
-
$795
Seafood Scramble Egg Chow Fun
Stir-fried flat noodles on light brown egg sauce topped with seafood and vegetable.
-
$795
Fried Pearl Noodle
Stir-fried noodles in a special sauce with shrimp, pork, egg, scallion, and bean sprouts.
-
$795
Fried Rice Noodles with Salted Fish
Stir-fried rice noodles with salted fish, chicken, vegetables, and bean sprouts.
-
$795
Mee Siam
Stir-fried vermicelli with tofu, shrimp, and bean sprouts in spicy Thai chili sauce, sprinkled with grounded peanuts, and topped with sliced hard-boiled eggs.
-
$795
Seafood with Crispy Noodle
-
$795
Triple Slice Vegetables with Noodle
-
$795
Seafood Lo Mein
Special egg noodles cooked with shrimp, scallop, squid, straw mushrooms, and mixed vegetables.
-
$795
Captain's Noodles
Flat noodles or rice noodles in Malaysian soy sauce with shrimp, chicken, and pork.
-
$795
Malaysian Lo Mee
Special egg noodles served in homemade soy sauce with mushroom and shredded chicken.
-
$795
Ginger Duck Lo Mee
Special egg noodles served in homemade soy sauce with ginger and duck.
-
$895
Thai Basil Noodle
Flat noodles with shrimp, chicken, onion, Chinese broccoli, chili, and basil leaves.
-
$895
Pad Thai
Our version of the Pad Thai, a thin-flat noodle dish from Thailand, made with shrimp, tofu, egg, bean sprouts, and topped with crushed peanuts.
Noodle in Soup
-
$750
Prawn Mee
Egg noodles, shredded pork, shrimp, vegetables, and bean sprouts in a spicy shrimp broth.
-
$750
Asam Laksa
Spicy and sour rice noodles served in Chef's special lemon grass broth with fish flakes.
-
$750
Kueh Teow Thong
Flat Noodles with shredded chicken and shrimp in a chicken broth.
-
$750
Clay Pot Pearl Noodles Soup
Pearl noodles with minced shrimp, pork, and egg in a clay pot.
-
$750
Chicken Feet with Mushrooms
-
$750
Ginger Duck Noodles
Special egg noodles served in a homemade soy sauce with ginger and duck meat.
-
$750
Java Mee
Egg noodles served in a sweet and spicy dried squid gravy, with shrimp, shrimp pancake, potatoes, and egg.
-
$750
Wonton Mee
Special egg noodles served with wonton in a homemade sauce and chicken broth.
-
$750
Fish Head Soup W/ Rice Noodles
-
$850
Seafood Tomyam Rice Noodles
Rice noodles served in a spicy and sour lemon grass broth with seafood and straw mushrooms.
-
$750
Curry Mee with Young Tau Foo
Noodles served with eggplant, green pepper, and tofu stuffed with fish meat, served in your choice of a clear chicken broth, or curry sauce.
-
$750
Clay Pot Noodles
Home-style noodles with vegetables, pork, shrimp, and squid served in a clay pot.
-
$750
Beef Tripe Noodle
Stewed beef tripe with thin noodle soup.
-
$750
Curry Beef Tripe Noodle
Stewed beef tripe with a curry thin noodle soup.
-
$750
Spare Ribs with Noodle
Special egg noodles served with spare ribs in house sauce and chicken broth.
-
$750
Seafood Lo Mein
Special thick yellow noodles covered in heavily flavored egg sauce with shrimp, scallop, squid, straw mushrooms, and mixed vegetables in soup.
-
$750
Curry Fish Ball Noodle
Egg noodles w/ fish ball in curry soup.
-
$750
Curry Sliced Chicken Noodle
Egg noodles with sliced chicken in curry soup.
Casseroles
-
$950
Chicken Feet W/ Chinese Mushroom
-
$1395
Curry Mixed Vegetables in Clay Pot
Mixed vegetables served in a clay pot with a spicy curry broth.
-
$1295
Curry Beef Tripe Casserole
-
$1395
Seafood Combination Casserole
-
$1695
Banana Leaf Curry Fish Head
-
$1695
Banana Leaf Assam Fish Head
-
$1495
Green Curry Mixed Vegetable in Clay Pot
Mixed vegetable served in a clay pot with a spicy green curry broth.
-
$1595
Green Curry Beef in Clay Pot
House special green curry cooked with lemon grass, spiced chili with beef and mixed vegetable in a clay pot.
-
$1695
Tomyam Fish Head
Fresh fish head cooked with lemon grass broth and a Thai sauce.
-
$1595
Green Curry Seafood in Clay Pot
House special green curry cooked with lemon grass, spiced chili with scallops, shrimp, squid, and mixed vegetables in a clay pot.
-
$1495
Green Curry Chicken in Clay Pot
House special green curry cooked with lemon grass, spiced chili with chicken and mixed vegetables in a clay pot.
Soups
-
$495
Salted Cabbage W/ Bean Curd Soup
-
$495
Seaweed W/ Seafood Soup
-
$495
Seafood W/ Bean Curd Soup
-
$495
Salted Cabbage Fish Head Soup
-
$595
Seafood Tomyam Soup
-
$850
Bah Kut Teh (Chinese Herbs)
-
$495
Wonton Soup
-
$495
Spicy Prawn Soup
Rice Dishes
-
$650
Nasilemak
Coconut rice flavored with cloves and screw-pine leaves. Served with a chili anchovy curry chicken and topped with hard boiled eggs.
-
$625
Hainanese Chicken W/ Rice
Subtly flavored chicken rice served with Hainanese steamed chicken served with Chef's special soy sauce.
-
$750
Curried Chicken W/ Rice (Boneless)
-
$750
Curried Chicken Potatoes W/ Rice (Bone-In)
-
$625
Chicken Rendang Rice (Dried Curry Chicken)
-
$695
Beef Rendang Rice (Dried Curry Beef)
-
$695
Spare Ribs Rendang Rice
-
$750
Young Chow Fried Rice
-
$750
Banana Leaf Seafood Fried Rice
-
$625
Pork W/ Dried Vegetable & Rice
-
$625
Pork W/ Taro & Rice
-
$750
Fried Rice with Salted Fish
-
$695
Duck W/ Ginger & Scallion Rice (Bone-In)
-
$650
Chicken W/ Ginger & Scallion Rice (Boneless)
-
$625
Spicy Thai Chicken Rice
Rice with steamed chicken topped with Chef's special spicy Thai sauce.
-
$795
Green Nasi Lemak
Special coconut rice fried with mixed vegetables, eggs, and shrimp in a ginger sauce.
-
$750
Beef Or Chicken Fried Rice
-
$750
Vegetable Fried Rice
-
$750
Shrimp Fried Rice
-
$850
Thai Pineapple Fried Rice
Fried rice with shrimp, cashew nuts, fresh pepper, egg, and shrimp pasted served in a pineapple.
-
$725
Curry Tofu W/ Rice
-
$725
Curry Mixed Vegetable W/ Rice
Sizzling Platers
-
$1295
Sizzling Japanese Bean Curd
-
$1695
Sizzling Seafood Combination Delight
A combination of scallops, shrimp, and squid.
-
$1695
Sizzling Beef
-
$1695
Sizzling Beef W/ Black Pepper
-
$1495
Sizzling Chicken W/ Black Pepper
-
$1695
Sizzling Triple Delight W/ Black Pepper
Pork
-
$1195
Malaysian Style Spareribs
Marinated spareribs lightly fried with a special sauce.
-
$1195
King Pork Buff
Deep fried pork chop served in an authentic B.B.Q. sauce.
-
$1050
House Special Pork W/ Yams
Double cooked pork with yams in a special house brown sauce.
-
$1050
House Special Pork W/ Dried Vegetables
Double cooked pork with dried vegetables in a special house brown sauce.
-
$1295
Volcano Pork Chop
A lightly battered Pork chop served with the Chef's special sauce.
-
$1295
Spare Ribs Rendang
Spare ribs simmered with exotic spices along with lemon grass in coconut milk.
-
$1195
Crispy Golden Fried Pork Chop
Poultry & Beef
-
$650
Hainanese Chicken
Steamed chicken served room temperature along with Chef's soy sauce.
-
$650
Spicy Thai Chicken
-
$1395
Banana Leaf Kari Ayam (Boneless)
Chicken cooked with exotic spices along with lemon grass on coconut curry.
-
$1195
Chicken Rendang (Bone-In)
Chicken cooked over low heat with lemon grass and chili paste then simmered in a thick and rich coconut curry.
-
$1495
Sarang Burong
Shaped fried taro with boneless chicken, corn, snow peas, and black mushrooms topped with cashew nut.
-
$1595
Mango Chicken
Shredded Mango and chicken cooked with spicy sweet and sour sauce served in a mango shell.
-
$1695
Mango Beef
-
$1695
Beef Rendang (Dried Curry Beef)
Tender pieces of beef simmered with exotic spices along with lemon grass in coconut milk.
-
$1595
Masak Chicken
Chicken with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Masak Beef
Beef with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Beef W/ Ginger & Scallion
Stir-fried sliced beef with ginger & scallion served in the house brown sauce.
-
$1595
Basil Chicken
Chicken with carrots, green peppers, red peppers, ginger, and scallion served with the house special basil sauce.
-
$1695
Basil Beef
Beef with carrots, green peppers, red peppers, ginger, and scallion served with the house special basil sauce.
-
$1595
Thai Style Boneless Chicken
-
$1595
House Special Boneless Chicken
Boneless chicken with spicy grounded fried shrimp in authentic sauce.
-
$1595
Chili Chicken Indian Style
-
$1695
Chili Beef Indian Style
-
$1595
Mama Chicken (Boneless)
-
$1595
Crispy Golden Fried Chicken (Boneless)
Seafood
-
$1295
Crispy Golden Fried Squid
-
$1295
Banana Leaf House Special Squid
Squids cooked with spicy grounded dried shrimp in an authentic sauce.
-
$1295
Banana Leaf Dried Curry Squids
Squids cooked with spicy grounded curry sauce.
-
$1295
Assam Ikan Bilis
Anchovies with shrimp paste, sliced onion, chili, and tamarind sauce.
-
$2595
Mango Fish
Fillet of fish with shredded mango, red pepper, onion in a sweet and sour sauce. Choice of Striped Bass, Catfish, or Red Snapper.
-
$2295
Jumbo Prawns in Special Sauce
Fried Jumbo prawns served in house special brown sauce.
-
$2295
Coconut Jumbo Prawns
Butterflied jumbo prawns served in an aromatic coconut batter.
-
$2295
Hot & Spicy Jumbo Prawns
-
$2295
Banana Leaf House Special Jumbo Prawns
Jumbo prawns cooked with spicy grounded dried shrimp served in an authentic sauce.
-
$2295
Jumbo Prawns in Thai Sauce
-
$2295
Dried Curry Jumbo Shrimp
-
$2295
Steamed Fresh Jumbo Prawns
-
$1695
Sambal Shrimp
Shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1695
Sambal Petai
Malaysian green peas & shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1695
Mango Shrimp
Shredded mango cooked with shrimp served along with a spicy sweet and sour sauce in mango shell.
-
$1695
Masak Shrimp
Shrimp with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Sweet & Sour Shrimp
Homemade flavored shrimp cooked with Chef's special sweet & sour sauce.
-
$2295
Jumbo Shrimp W/ Scallion & Ginger in Soy Sauce
Shrimp cooked and served with the house special soy sauce.
-
$1795
Sautéed Frog W/ Kung Pao Sauce
-
$1795
Sautéed Frog W/ Ginger & Scallion
-
$1295
Clam W/ Black Bean Sauce
-
$1395
Clam W/ Thai Basil Sauce
-
$1695
Crispy Golden Fried Shrimp
Seasonal
-
not listed
Deep Fried Fish in Belacan
-
not listed
Deep Fried Fish in Black Bean Sauce
-
not listed
Deep Fried Fish in Thai Sauce
-
not listed
Deep Fried Fish in Sweet & Sour Sauce
-
not listed
Steamed Fish in Teow Chow Style
-
not listed
Steamed Fish in Ginger Sauce
-
not listed
Steamed Fish in Hot Bean Sauce
-
not listed
Curry Red Snapper W/ Okra
-
not listed
Banana Leaf House Special Crabs
-
not listed
Crabs in Special Aromatic Flavor
A Malaysian specialty. Hard shell crabs marinated with exotic spices, cooked with shredded lemon grass.
-
not listed
Hot and Spicy Crab
-
not listed
Hot and Spicy Lobster
-
not listed
Banana Leaf House Special Lobster
Lobster cooked with spicy grounded dried shrimp in authentic sauce.
Vegetables
-
$895
Salted Fish W/ Bean Sprouts
-
$995
Salted Fish W/ Chinese Broccoli
-
$895
Spinach W/ Bean Curd Sauce
-
$895
Chinese Watercress W/ Bean Curd Sauce
-
$1095
Kang Kung Belacan
A Banana Leaf favorite, sautéed Kang Kung (kale) with spicy Malaysian shrimp paste sauce.
-
$1095
Shrimp W/ Lady Fingers (Malaysian Style)
Sautéed shrimp and okra with spicy Malaysian shrimp paste sauce
-
$1095
Shrimp W/ String Beans (Malaysian Style)
Sautéed shrimp & string bean with spicy Malaysian shrimp paste sauce.
-
$1095
Malaysian Buddhist
Mixed vegetable with bean curd skin and Chinese mushrooms served in Chef's special sauce.
-
$1095
Basil Tofu
-
$1095
Golden Fried Eggplant
Eggplant golden fried served with tiny dried shrimp, fresh chili, and garlic.
-
$1495
Mango Tofu
Sautéed tofu with shredded mango served in a sweet and spicy mango sauce.
-
$1495
Banana Leaf Tofu
Homemade tofu served with Chinese mushrooms, snow peas in a shrimp and lobster sauce.
-
$1095
Eggplant W/ Belacan Sauce
-
$1495
Malaysian King
Lady fingers, snow peas, and string bean served with Belacan sauce.
Side Orders
-
$100
White Rice
-
$125
Hainanese Chicken Rice
-
$125
Coconut Rice
Beverages
-
$375
Watermelon Drink
-
$375
Orange Juice
-
$375
Carrot Juice
-
$375
Pineapple Juice
-
$375
Lychee Drink
-
$375
Rambutan Drink
-
$375
Longan Ice Drink
-
$375
Soya Bean W/ Grass Jelly
-
$375
Coconut Drink
-
$450
Abc
Shaved ice with red bean, corn, plum seeds, jelly, red rose syrup, and milk.
-
$375
Malaysian Ice Coffee
-
$375
Malaysian Ice Tea
-
$275
Soya Bean Milk
-
$195
Soda
Desserts
-
$675
Peanut Pancake
Our signature sweet and fried pancake filled with a peanut spread, sautéed peanuts and corn.
-
$450
Ice Cream
-
$675
Fried Ice Cream
-
$675
Pisang Goreng (Fried Banana)
Crispy fried banana served with ice cream
Our Menu
Appetizers
-
$375
Homemade Roti Canai (Indian Pancake)
Malaysian all-time favorite, crispy style pancake with a curry chicken and potato dipping sauce.
-
$595
Roti Boom (Sweet Bun)
-
$595
Roti Telur
A traditional Indian pancake filled with egg, onions, and served with a curry chicken and potato dipping sauce.
-
$875
Martabak
A traditional Indian pancake filled with diced beef, egg, and onion served with curry chicken and potato dipping sauce.
-
$875
Pasembur
Shredded Cucumber, jicama, and bean sprouts with shrimp pancake, sliced tofu, and hard-boiled eggs with Chef's special sauce.
-
$695
Banana Leaf Rojak
Banana Leaf's famous fruit salad served with shrimp paste sauce.
-
$750
Banana Leaf Satay Chicken
A Malaysian specialty, marinated meat on skewers, charcoal grilled, and served with peanut sauce.
-
$750
Banana Leaf Satay Beef
A Malaysian specialty, marinated meat on skewers, charcoal grilled, and served with peanut sauce.
-
$750
Banana Leaf Satay Mixed
A Malaysian specialty, marinated meats on skewers, charcoal grilled, and served with peanut sauce.
-
$625
Banana Leaf Satay Tofu
Crispy Fried Tofu stuffed with cucumber and bean sprouts, served with peanut sauce.
-
$850
Squid with Chinese Watercress
-
$525
Ipoh Bean Sprouts
Scalded bean sprouts with Chef's special sauce.
-
$895
Crispy Pork Intestines
-
$850
Banana Leaf Young Tofu
Eggplant, green pepper, and tofu stuffed with feat, served with your choice of either a clear chicken broth or curry sauce.
-
$625
Poh Piah
Steamed Malaysian spring roll stuffed with jicama, fried tofu, egg and bean sprouts.
-
$775
Baby Oyster Omelet
A Malaysian favorite, pan-fried baby oyster with egg.
-
$525
Achat
Vegetable pickled in turmeric powder and spicy herbs with sesame seeds.
-
$850
Banana Leaf Chicken Wing
Marinated chicken wings wrapped in screw-pine leaves and then lightly fried.
-
$950
Spicy Crispy Squid
Fried squid tentacles in Chef's special sauce.
-
$775
Shrimp Puff
Deep fried minced shrimp wrapped with bacon.
-
$875
Banana Leaf Lobak
Crispy fried spiced pork roll, fried tofu, and fried shrimp pancake served with two sauces: hoisin plum and chili.
-
$395
Vegetable Egg Roll
-
$795
Mango Salad
Sliced mango, sliced cucumber, and carrot mixed with sweet and spicy Thai sauce.
Noodles
Fried Noodles
-
$795
Chow Kueh Teow
Malaysian Famous stir-fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce, and chili paste.
-
$795
Hokkien Char Mee
Thick yellow noodles cooked in heavily flavored soy sauce with pork, shrimp, squid, and vegetables.
-
$795
Indian Mee Goreng
Indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg, grounded peanuts, and bean sprouts.
-
$795
Singapore Rice Noodles
Singapore style stir-fried rice noodles in special mild sauce with shrimp, bean sprouts, egg, and Chinese cabbage.
-
$795
Beef Chow Fun
Stir-fried flat noodles in special sauce with beef, scallion egg, and bean sprouts.
-
$795
Cantonese Chow Fun
-
$795
Seafood Scramble Egg Chow Fun
Stir-fried flat noodles on light brown egg sauce topped with seafood and vegetable.
-
$795
Fried Pearl Noodle
Stir-fried noodles in a special sauce with shrimp, pork, egg, scallion, and bean sprouts.
-
$795
Fried Rice Noodles with Salted Fish
Stir-fried rice noodles with salted fish, chicken, vegetables, and bean sprouts.
-
$795
Mee Siam
Stir-fried vermicelli with tofu, shrimp, and bean sprouts in spicy Thai chili sauce, sprinkled with grounded peanuts, and topped with sliced hard-boiled eggs.
-
$795
Seafood with Crispy Noodle
-
$795
Triple Slice Vegetables with Noodle
-
$795
Seafood Lo Mein
Special egg noodles cooked with shrimp, scallop, squid, straw mushrooms, and mixed vegetables.
-
$795
Captain's Noodles
Flat noodles or rice noodles in Malaysian soy sauce with shrimp, chicken, and pork.
-
$795
Malaysian Lo Mee
Special egg noodles served in homemade soy sauce with mushroom and shredded chicken.
-
$795
Ginger Duck Lo Mee
Special egg noodles served in homemade soy sauce with ginger and duck.
-
$895
Thai Basil Noodle
Flat noodles with shrimp, chicken, onion, Chinese broccoli, chili, and basil leaves.
-
$895
Pad Thai
Our version of the Pad Thai, a thin-flat noodle dish from Thailand, made with shrimp, tofu, egg, bean sprouts, and topped with crushed peanuts.
Noodle in Soup
-
$750
Prawn Mee
Egg noodles, shredded pork, shrimp, vegetables, and bean sprouts in a spicy shrimp broth.
-
$750
Asam Laksa
Spicy and sour rice noodles served in Chef's special lemon grass broth with fish flakes.
-
$750
Kueh Teow Thong
Flat Noodles with shredded chicken and shrimp in a chicken broth.
-
$750
Clay Pot Pearl Noodles Soup
Pearl noodles with minced shrimp, pork, and egg in a clay pot.
-
$750
Chicken Feet with Mushrooms
-
$750
Ginger Duck Noodles
Special egg noodles served in a homemade soy sauce with ginger and duck meat.
-
$750
Java Mee
Egg noodles served in a sweet and spicy dried squid gravy, with shrimp, shrimp pancake, potatoes, and egg.
-
$750
Wonton Mee
Special egg noodles served with wonton in a homemade sauce and chicken broth.
-
$750
Fish Head Soup W/ Rice Noodles
-
$850
Seafood Tomyam Rice Noodles
Rice noodles served in a spicy and sour lemon grass broth with seafood and straw mushrooms.
-
$750
Curry Mee with Young Tau Foo
Noodles served with eggplant, green pepper, and tofu stuffed with fish meat, served in your choice of a clear chicken broth, or curry sauce.
-
$750
Clay Pot Noodles
Home-style noodles with vegetables, pork, shrimp, and squid served in a clay pot.
-
$750
Beef Tripe Noodle
Stewed beef tripe with thin noodle soup.
-
$750
Curry Beef Tripe Noodle
Stewed beef tripe with a curry thin noodle soup.
-
$750
Spare Ribs with Noodle
Special egg noodles served with spare ribs in house sauce and chicken broth.
-
$750
Seafood Lo Mein
Special thick yellow noodles covered in heavily flavored egg sauce with shrimp, scallop, squid, straw mushrooms, and mixed vegetables in soup.
-
$750
Curry Fish Ball Noodle
Egg noodles w/ fish ball in curry soup.
-
$750
Curry Sliced Chicken Noodle
Egg noodles with sliced chicken in curry soup.
Casseroles
-
$950
Chicken Feet W/ Chinese Mushroom
-
$1395
Curry Mixed Vegetables in Clay Pot
Mixed vegetables served in a clay pot with a spicy curry broth.
-
$1295
Curry Beef Tripe Casserole
-
$1395
Seafood Combination Casserole
-
$1695
Banana Leaf Curry Fish Head
-
$1695
Banana Leaf Assam Fish Head
-
$1495
Green Curry Mixed Vegetable in Clay Pot
Mixed vegetable served in a clay pot with a spicy green curry broth.
-
$1595
Green Curry Beef in Clay Pot
House special green curry cooked with lemon grass, spiced chili with beef and mixed vegetable in a clay pot.
-
$1695
Tomyam Fish Head
Fresh fish head cooked with lemon grass broth and a Thai sauce.
-
$1595
Green Curry Seafood in Clay Pot
House special green curry cooked with lemon grass, spiced chili with scallops, shrimp, squid, and mixed vegetables in a clay pot.
-
$1495
Green Curry Chicken in Clay Pot
House special green curry cooked with lemon grass, spiced chili with chicken and mixed vegetables in a clay pot.
Soups
-
$495
Salted Cabbage W/ Bean Curd Soup
-
$495
Seaweed W/ Seafood Soup
-
$495
Seafood W/ Bean Curd Soup
-
$495
Salted Cabbage Fish Head Soup
-
$595
Seafood Tomyam Soup
-
$850
Bah Kut Teh (Chinese Herbs)
-
$495
Wonton Soup
-
$495
Spicy Prawn Soup
Rice Dishes
-
$650
Nasilemak
Coconut rice flavored with cloves and screw-pine leaves. Served with a chili anchovy curry chicken and topped with hard boiled eggs.
-
$625
Hainanese Chicken W/ Rice
Subtly flavored chicken rice served with Hainanese steamed chicken served with Chef's special soy sauce.
-
$750
Curried Chicken W/ Rice (Boneless)
-
$750
Curried Chicken Potatoes W/ Rice (Bone-In)
-
$625
Chicken Rendang Rice (Dried Curry Chicken)
-
$695
Beef Rendang Rice (Dried Curry Beef)
-
$695
Spare Ribs Rendang Rice
-
$750
Young Chow Fried Rice
-
$750
Banana Leaf Seafood Fried Rice
-
$625
Pork W/ Dried Vegetable & Rice
-
$625
Pork W/ Taro & Rice
-
$750
Fried Rice with Salted Fish
-
$695
Duck W/ Ginger & Scallion Rice (Bone-In)
-
$650
Chicken W/ Ginger & Scallion Rice (Boneless)
-
$625
Spicy Thai Chicken Rice
Rice with steamed chicken topped with Chef's special spicy Thai sauce.
-
$795
Green Nasi Lemak
Special coconut rice fried with mixed vegetables, eggs, and shrimp in a ginger sauce.
-
$750
Beef Or Chicken Fried Rice
-
$750
Vegetable Fried Rice
-
$750
Shrimp Fried Rice
-
$850
Thai Pineapple Fried Rice
Fried rice with shrimp, cashew nuts, fresh pepper, egg, and shrimp pasted served in a pineapple.
-
$725
Curry Tofu W/ Rice
-
$725
Curry Mixed Vegetable W/ Rice
Sizzling Platers
-
$1295
Sizzling Japanese Bean Curd
-
$1695
Sizzling Seafood Combination Delight
A combination of scallops, shrimp, and squid.
-
$1695
Sizzling Beef
-
$1695
Sizzling Beef W/ Black Pepper
-
$1495
Sizzling Chicken W/ Black Pepper
-
$1695
Sizzling Triple Delight W/ Black Pepper
Pork
-
$1195
Malaysian Style Spareribs
Marinated spareribs lightly fried with a special sauce.
-
$1195
King Pork Buff
Deep fried pork chop served in an authentic B.B.Q. sauce.
-
$1050
House Special Pork W/ Yams
Double cooked pork with yams in a special house brown sauce.
-
$1050
House Special Pork W/ Dried Vegetables
Double cooked pork with dried vegetables in a special house brown sauce.
-
$1295
Volcano Pork Chop
A lightly battered Pork chop served with the Chef's special sauce.
-
$1295
Spare Ribs Rendang
Spare ribs simmered with exotic spices along with lemon grass in coconut milk.
-
$1195
Crispy Golden Fried Pork Chop
Poultry & Beef
-
$650
Hainanese Chicken
Steamed chicken served room temperature along with Chef's soy sauce.
-
$650
Spicy Thai Chicken
-
$1395
Banana Leaf Kari Ayam (Boneless)
Chicken cooked with exotic spices along with lemon grass on coconut curry.
-
$1195
Chicken Rendang (Bone-In)
Chicken cooked over low heat with lemon grass and chili paste then simmered in a thick and rich coconut curry.
-
$1495
Sarang Burong
Shaped fried taro with boneless chicken, corn, snow peas, and black mushrooms topped with cashew nut.
-
$1595
Mango Chicken
Shredded Mango and chicken cooked with spicy sweet and sour sauce served in a mango shell.
-
$1695
Mango Beef
-
$1695
Beef Rendang (Dried Curry Beef)
Tender pieces of beef simmered with exotic spices along with lemon grass in coconut milk.
-
$1595
Masak Chicken
Chicken with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Masak Beef
Beef with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Beef W/ Ginger & Scallion
Stir-fried sliced beef with ginger & scallion served in the house brown sauce.
-
$1595
Basil Chicken
Chicken with carrots, green peppers, red peppers, ginger, and scallion served with the house special basil sauce.
-
$1695
Basil Beef
Beef with carrots, green peppers, red peppers, ginger, and scallion served with the house special basil sauce.
-
$1595
Thai Style Boneless Chicken
-
$1595
House Special Boneless Chicken
Boneless chicken with spicy grounded fried shrimp in authentic sauce.
-
$1595
Chili Chicken Indian Style
-
$1695
Chili Beef Indian Style
-
$1595
Mama Chicken (Boneless)
-
$1595
Crispy Golden Fried Chicken (Boneless)
Seafood
-
$1295
Crispy Golden Fried Squid
-
$1295
Banana Leaf House Special Squid
Squids cooked with spicy grounded dried shrimp in an authentic sauce.
-
$1295
Banana Leaf Dried Curry Squids
Squids cooked with spicy grounded curry sauce.
-
$1295
Assam Ikan Bilis
Anchovies with shrimp paste, sliced onion, chili, and tamarind sauce.
-
$2595
Mango Fish
Fillet of fish with shredded mango, red pepper, onion in a sweet and sour sauce. Choice of Striped Bass, Catfish, or Red Snapper.
-
$2295
Jumbo Prawns in Special Sauce
Fried Jumbo prawns served in house special brown sauce.
-
$2295
Coconut Jumbo Prawns
Butterflied jumbo prawns served in an aromatic coconut batter.
-
$2295
Hot & Spicy Jumbo Prawns
-
$2295
Banana Leaf House Special Jumbo Prawns
Jumbo prawns cooked with spicy grounded dried shrimp served in an authentic sauce.
-
$2295
Jumbo Prawns in Thai Sauce
-
$2295
Dried Curry Jumbo Shrimp
-
$2295
Steamed Fresh Jumbo Prawns
-
$1695
Sambal Shrimp
Shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1695
Sambal Petai
Malaysian green peas & shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1695
Mango Shrimp
Shredded mango cooked with shrimp served along with a spicy sweet and sour sauce in mango shell.
-
$1695
Masak Shrimp
Shrimp with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Sweet & Sour Shrimp
Homemade flavored shrimp cooked with Chef's special sweet & sour sauce.
-
$2295
Jumbo Shrimp W/ Scallion & Ginger in Soy Sauce
Shrimp cooked and served with the house special soy sauce.
-
$1795
Sautéed Frog W/ Kung Pao Sauce
-
$1795
Sautéed Frog W/ Ginger & Scallion
-
$1295
Clam W/ Black Bean Sauce
-
$1395
Clam W/ Thai Basil Sauce
-
$1695
Crispy Golden Fried Shrimp
Seasonal
-
not listed
Deep Fried Fish in Belacan
-
not listed
Deep Fried Fish in Black Bean Sauce
-
not listed
Deep Fried Fish in Thai Sauce
-
not listed
Deep Fried Fish in Sweet & Sour Sauce
-
not listed
Steamed Fish in Teow Chow Style
-
not listed
Steamed Fish in Ginger Sauce
-
not listed
Steamed Fish in Hot Bean Sauce
-
not listed
Curry Red Snapper W/ Okra
-
not listed
Banana Leaf House Special Crabs
-
not listed
Crabs in Special Aromatic Flavor
A Malaysian specialty. Hard shell crabs marinated with exotic spices, cooked with shredded lemon grass.
-
not listed
Hot and Spicy Crab
-
not listed
Hot and Spicy Lobster
-
not listed
Banana Leaf House Special Lobster
Lobster cooked with spicy grounded dried shrimp in authentic sauce.
Vegetables
-
$895
Salted Fish W/ Bean Sprouts
-
$995
Salted Fish W/ Chinese Broccoli
-
$895
Spinach W/ Bean Curd Sauce
-
$895
Chinese Watercress W/ Bean Curd Sauce
-
$1095
Kang Kung Belacan
A Banana Leaf favorite, sautéed Kang Kung (kale) with spicy Malaysian shrimp paste sauce.
-
$1095
Shrimp W/ Lady Fingers (Malaysian Style)
Sautéed shrimp and okra with spicy Malaysian shrimp paste sauce
-
$1095
Shrimp W/ String Beans (Malaysian Style)
Sautéed shrimp & string bean with spicy Malaysian shrimp paste sauce.
-
$1095
Malaysian Buddhist
Mixed vegetable with bean curd skin and Chinese mushrooms served in Chef's special sauce.
-
$1095
Basil Tofu
-
$1095
Golden Fried Eggplant
Eggplant golden fried served with tiny dried shrimp, fresh chili, and garlic.
-
$1495
Mango Tofu
Sautéed tofu with shredded mango served in a sweet and spicy mango sauce.
-
$1495
Banana Leaf Tofu
Homemade tofu served with Chinese mushrooms, snow peas in a shrimp and lobster sauce.
-
$1095
Eggplant W/ Belacan Sauce
-
$1495
Malaysian King
Lady fingers, snow peas, and string bean served with Belacan sauce.
Side Orders
-
$100
White Rice
-
$125
Hainanese Chicken Rice
-
$125
Coconut Rice
Beverages
-
$375
Watermelon Drink
-
$375
Orange Juice
-
$375
Carrot Juice
-
$375
Pineapple Juice
-
$375
Lychee Drink
-
$375
Rambutan Drink
-
$375
Longan Ice Drink
-
$375
Soya Bean W/ Grass Jelly
-
$375
Coconut Drink
-
$450
Abc
Shaved ice with red bean, corn, plum seeds, jelly, red rose syrup, and milk.
-
$375
Malaysian Ice Coffee
-
$375
Malaysian Ice Tea
-
$275
Soya Bean Milk
-
$195
Soda
Desserts
-
$675
Peanut Pancake
Our signature sweet and fried pancake filled with a peanut spread, sautéed peanuts and corn.
-
$450
Ice Cream
-
$675
Fried Ice Cream
-
$675
Pisang Goreng (Fried Banana)
Crispy fried banana served with ice cream
Our Menu
Appetizers
-
$375
Homemade Roti Canai (Indian Pancake)
Malaysian all-time favorite, crispy style pancake with a curry chicken and potato dipping sauce.
-
$595
Roti Boom (Sweet Bun)
-
$595
Roti Telur
A traditional Indian pancake filled with egg, onions, and served with a curry chicken and potato dipping sauce.
-
$875
Martabak
A traditional Indian pancake filled with diced beef, egg, and onion served with curry chicken and potato dipping sauce.
-
$875
Pasembur
Shredded Cucumber, jicama, and bean sprouts with shrimp pancake, sliced tofu, and hard-boiled eggs with Chef's special sauce.
-
$695
Banana Leaf Rojak
Banana Leaf's famous fruit salad served with shrimp paste sauce.
-
$750
Banana Leaf Satay Chicken
A Malaysian specialty, marinated meat on skewers, charcoal grilled, and served with peanut sauce.
-
$750
Banana Leaf Satay Beef
A Malaysian specialty, marinated meat on skewers, charcoal grilled, and served with peanut sauce.
-
$750
Banana Leaf Satay Mixed
A Malaysian specialty, marinated meats on skewers, charcoal grilled, and served with peanut sauce.
-
$625
Banana Leaf Satay Tofu
Crispy Fried Tofu stuffed with cucumber and bean sprouts, served with peanut sauce.
-
$850
Squid with Chinese Watercress
-
$525
Ipoh Bean Sprouts
Scalded bean sprouts with Chef's special sauce.
-
$895
Crispy Pork Intestines
-
$850
Banana Leaf Young Tofu
Eggplant, green pepper, and tofu stuffed with feat, served with your choice of either a clear chicken broth or curry sauce.
-
$625
Poh Piah
Steamed Malaysian spring roll stuffed with jicama, fried tofu, egg and bean sprouts.
-
$775
Baby Oyster Omelet
A Malaysian favorite, pan-fried baby oyster with egg.
-
$525
Achat
Vegetable pickled in turmeric powder and spicy herbs with sesame seeds.
-
$850
Banana Leaf Chicken Wing
Marinated chicken wings wrapped in screw-pine leaves and then lightly fried.
-
$950
Spicy Crispy Squid
Fried squid tentacles in Chef's special sauce.
-
$775
Shrimp Puff
Deep fried minced shrimp wrapped with bacon.
-
$875
Banana Leaf Lobak
Crispy fried spiced pork roll, fried tofu, and fried shrimp pancake served with two sauces: hoisin plum and chili.
-
$395
Vegetable Egg Roll
-
$795
Mango Salad
Sliced mango, sliced cucumber, and carrot mixed with sweet and spicy Thai sauce.
Noodles
Fried Noodles
-
$795
Chow Kueh Teow
Malaysian Famous stir-fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce, and chili paste.
-
$795
Hokkien Char Mee
Thick yellow noodles cooked in heavily flavored soy sauce with pork, shrimp, squid, and vegetables.
-
$795
Indian Mee Goreng
Indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg, grounded peanuts, and bean sprouts.
-
$795
Singapore Rice Noodles
Singapore style stir-fried rice noodles in special mild sauce with shrimp, bean sprouts, egg, and Chinese cabbage.
-
$795
Beef Chow Fun
Stir-fried flat noodles in special sauce with beef, scallion egg, and bean sprouts.
-
$795
Cantonese Chow Fun
-
$795
Seafood Scramble Egg Chow Fun
Stir-fried flat noodles on light brown egg sauce topped with seafood and vegetable.
-
$795
Fried Pearl Noodle
Stir-fried noodles in a special sauce with shrimp, pork, egg, scallion, and bean sprouts.
-
$795
Fried Rice Noodles with Salted Fish
Stir-fried rice noodles with salted fish, chicken, vegetables, and bean sprouts.
-
$795
Mee Siam
Stir-fried vermicelli with tofu, shrimp, and bean sprouts in spicy Thai chili sauce, sprinkled with grounded peanuts, and topped with sliced hard-boiled eggs.
-
$795
Seafood with Crispy Noodle
-
$795
Triple Slice Vegetables with Noodle
-
$795
Seafood Lo Mein
Special egg noodles cooked with shrimp, scallop, squid, straw mushrooms, and mixed vegetables.
-
$795
Captain's Noodles
Flat noodles or rice noodles in Malaysian soy sauce with shrimp, chicken, and pork.
-
$795
Malaysian Lo Mee
Special egg noodles served in homemade soy sauce with mushroom and shredded chicken.
-
$795
Ginger Duck Lo Mee
Special egg noodles served in homemade soy sauce with ginger and duck.
-
$895
Thai Basil Noodle
Flat noodles with shrimp, chicken, onion, Chinese broccoli, chili, and basil leaves.
-
$895
Pad Thai
Our version of the Pad Thai, a thin-flat noodle dish from Thailand, made with shrimp, tofu, egg, bean sprouts, and topped with crushed peanuts.
Noodle in Soup
-
$750
Prawn Mee
Egg noodles, shredded pork, shrimp, vegetables, and bean sprouts in a spicy shrimp broth.
-
$750
Asam Laksa
Spicy and sour rice noodles served in Chef's special lemon grass broth with fish flakes.
-
$750
Kueh Teow Thong
Flat Noodles with shredded chicken and shrimp in a chicken broth.
-
$750
Clay Pot Pearl Noodles Soup
Pearl noodles with minced shrimp, pork, and egg in a clay pot.
-
$750
Chicken Feet with Mushrooms
-
$750
Ginger Duck Noodles
Special egg noodles served in a homemade soy sauce with ginger and duck meat.
-
$750
Java Mee
Egg noodles served in a sweet and spicy dried squid gravy, with shrimp, shrimp pancake, potatoes, and egg.
-
$750
Wonton Mee
Special egg noodles served with wonton in a homemade sauce and chicken broth.
-
$750
Fish Head Soup W/ Rice Noodles
-
$850
Seafood Tomyam Rice Noodles
Rice noodles served in a spicy and sour lemon grass broth with seafood and straw mushrooms.
-
$750
Curry Mee with Young Tau Foo
Noodles served with eggplant, green pepper, and tofu stuffed with fish meat, served in your choice of a clear chicken broth, or curry sauce.
-
$750
Clay Pot Noodles
Home-style noodles with vegetables, pork, shrimp, and squid served in a clay pot.
-
$750
Beef Tripe Noodle
Stewed beef tripe with thin noodle soup.
-
$750
Curry Beef Tripe Noodle
Stewed beef tripe with a curry thin noodle soup.
-
$750
Spare Ribs with Noodle
Special egg noodles served with spare ribs in house sauce and chicken broth.
-
$750
Seafood Lo Mein
Special thick yellow noodles covered in heavily flavored egg sauce with shrimp, scallop, squid, straw mushrooms, and mixed vegetables in soup.
-
$750
Curry Fish Ball Noodle
Egg noodles w/ fish ball in curry soup.
-
$750
Curry Sliced Chicken Noodle
Egg noodles with sliced chicken in curry soup.
Casseroles
-
$950
Chicken Feet W/ Chinese Mushroom
-
$1395
Curry Mixed Vegetables in Clay Pot
Mixed vegetables served in a clay pot with a spicy curry broth.
-
$1295
Curry Beef Tripe Casserole
-
$1395
Seafood Combination Casserole
-
$1695
Banana Leaf Curry Fish Head
-
$1695
Banana Leaf Assam Fish Head
-
$1495
Green Curry Mixed Vegetable in Clay Pot
Mixed vegetable served in a clay pot with a spicy green curry broth.
-
$1595
Green Curry Beef in Clay Pot
House special green curry cooked with lemon grass, spiced chili with beef and mixed vegetable in a clay pot.
-
$1695
Tomyam Fish Head
Fresh fish head cooked with lemon grass broth and a Thai sauce.
-
$1595
Green Curry Seafood in Clay Pot
House special green curry cooked with lemon grass, spiced chili with scallops, shrimp, squid, and mixed vegetables in a clay pot.
-
$1495
Green Curry Chicken in Clay Pot
House special green curry cooked with lemon grass, spiced chili with chicken and mixed vegetables in a clay pot.
Soups
-
$495
Salted Cabbage W/ Bean Curd Soup
-
$495
Seaweed W/ Seafood Soup
-
$495
Seafood W/ Bean Curd Soup
-
$495
Salted Cabbage Fish Head Soup
-
$595
Seafood Tomyam Soup
-
$850
Bah Kut Teh (Chinese Herbs)
-
$495
Wonton Soup
-
$495
Spicy Prawn Soup
Rice Dishes
-
$650
Nasilemak
Coconut rice flavored with cloves and screw-pine leaves. Served with a chili anchovy curry chicken and topped with hard boiled eggs.
-
$625
Hainanese Chicken W/ Rice
Subtly flavored chicken rice served with Hainanese steamed chicken served with Chef's special soy sauce.
-
$750
Curried Chicken W/ Rice (Boneless)
-
$750
Curried Chicken Potatoes W/ Rice (Bone-In)
-
$625
Chicken Rendang Rice (Dried Curry Chicken)
-
$695
Beef Rendang Rice (Dried Curry Beef)
-
$695
Spare Ribs Rendang Rice
-
$750
Young Chow Fried Rice
-
$750
Banana Leaf Seafood Fried Rice
-
$625
Pork W/ Dried Vegetable & Rice
-
$625
Pork W/ Taro & Rice
-
$750
Fried Rice with Salted Fish
-
$695
Duck W/ Ginger & Scallion Rice (Bone-In)
-
$650
Chicken W/ Ginger & Scallion Rice (Boneless)
-
$625
Spicy Thai Chicken Rice
Rice with steamed chicken topped with Chef's special spicy Thai sauce.
-
$795
Green Nasi Lemak
Special coconut rice fried with mixed vegetables, eggs, and shrimp in a ginger sauce.
-
$750
Beef Or Chicken Fried Rice
-
$750
Vegetable Fried Rice
-
$750
Shrimp Fried Rice
-
$850
Thai Pineapple Fried Rice
Fried rice with shrimp, cashew nuts, fresh pepper, egg, and shrimp pasted served in a pineapple.
-
$725
Curry Tofu W/ Rice
-
$725
Curry Mixed Vegetable W/ Rice
Sizzling Platers
-
$1295
Sizzling Japanese Bean Curd
-
$1695
Sizzling Seafood Combination Delight
A combination of scallops, shrimp, and squid.
-
$1695
Sizzling Beef
-
$1695
Sizzling Beef W/ Black Pepper
-
$1495
Sizzling Chicken W/ Black Pepper
-
$1695
Sizzling Triple Delight W/ Black Pepper
Pork
-
$1195
Malaysian Style Spareribs
Marinated spareribs lightly fried with a special sauce.
-
$1195
King Pork Buff
Deep fried pork chop served in an authentic B.B.Q. sauce.
-
$1050
House Special Pork W/ Yams
Double cooked pork with yams in a special house brown sauce.
-
$1050
House Special Pork W/ Dried Vegetables
Double cooked pork with dried vegetables in a special house brown sauce.
-
$1295
Volcano Pork Chop
A lightly battered Pork chop served with the Chef's special sauce.
-
$1295
Spare Ribs Rendang
Spare ribs simmered with exotic spices along with lemon grass in coconut milk.
-
$1195
Crispy Golden Fried Pork Chop
Poultry & Beef
-
$650
Hainanese Chicken
Steamed chicken served room temperature along with Chef's soy sauce.
-
$650
Spicy Thai Chicken
-
$1395
Banana Leaf Kari Ayam (Boneless)
Chicken cooked with exotic spices along with lemon grass on coconut curry.
-
$1195
Chicken Rendang (Bone-In)
Chicken cooked over low heat with lemon grass and chili paste then simmered in a thick and rich coconut curry.
-
$1495
Sarang Burong
Shaped fried taro with boneless chicken, corn, snow peas, and black mushrooms topped with cashew nut.
-
$1595
Mango Chicken
Shredded Mango and chicken cooked with spicy sweet and sour sauce served in a mango shell.
-
$1695
Mango Beef
-
$1695
Beef Rendang (Dried Curry Beef)
Tender pieces of beef simmered with exotic spices along with lemon grass in coconut milk.
-
$1595
Masak Chicken
Chicken with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Masak Beef
Beef with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Beef W/ Ginger & Scallion
Stir-fried sliced beef with ginger & scallion served in the house brown sauce.
-
$1595
Basil Chicken
Chicken with carrots, green peppers, red peppers, ginger, and scallion served with the house special basil sauce.
-
$1695
Basil Beef
Beef with carrots, green peppers, red peppers, ginger, and scallion served with the house special basil sauce.
-
$1595
Thai Style Boneless Chicken
-
$1595
House Special Boneless Chicken
Boneless chicken with spicy grounded fried shrimp in authentic sauce.
-
$1595
Chili Chicken Indian Style
-
$1695
Chili Beef Indian Style
-
$1595
Mama Chicken (Boneless)
-
$1595
Crispy Golden Fried Chicken (Boneless)
Seafood
-
$1295
Crispy Golden Fried Squid
-
$1295
Banana Leaf House Special Squid
Squids cooked with spicy grounded dried shrimp in an authentic sauce.
-
$1295
Banana Leaf Dried Curry Squids
Squids cooked with spicy grounded curry sauce.
-
$1295
Assam Ikan Bilis
Anchovies with shrimp paste, sliced onion, chili, and tamarind sauce.
-
$2595
Mango Fish
Fillet of fish with shredded mango, red pepper, onion in a sweet and sour sauce. Choice of Striped Bass, Catfish, or Red Snapper.
-
$2295
Jumbo Prawns in Special Sauce
Fried Jumbo prawns served in house special brown sauce.
-
$2295
Coconut Jumbo Prawns
Butterflied jumbo prawns served in an aromatic coconut batter.
-
$2295
Hot & Spicy Jumbo Prawns
-
$2295
Banana Leaf House Special Jumbo Prawns
Jumbo prawns cooked with spicy grounded dried shrimp served in an authentic sauce.
-
$2295
Jumbo Prawns in Thai Sauce
-
$2295
Dried Curry Jumbo Shrimp
-
$2295
Steamed Fresh Jumbo Prawns
-
$1695
Sambal Shrimp
Shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1695
Sambal Petai
Malaysian green peas & shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1695
Mango Shrimp
Shredded mango cooked with shrimp served along with a spicy sweet and sour sauce in mango shell.
-
$1695
Masak Shrimp
Shrimp with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Sweet & Sour Shrimp
Homemade flavored shrimp cooked with Chef's special sweet & sour sauce.
-
$2295
Jumbo Shrimp W/ Scallion & Ginger in Soy Sauce
Shrimp cooked and served with the house special soy sauce.
-
$1795
Sautéed Frog W/ Kung Pao Sauce
-
$1795
Sautéed Frog W/ Ginger & Scallion
-
$1295
Clam W/ Black Bean Sauce
-
$1395
Clam W/ Thai Basil Sauce
-
$1695
Crispy Golden Fried Shrimp
Seasonal
-
not listed
Deep Fried Fish in Belacan
-
not listed
Deep Fried Fish in Black Bean Sauce
-
not listed
Deep Fried Fish in Thai Sauce
-
not listed
Deep Fried Fish in Sweet & Sour Sauce
-
not listed
Steamed Fish in Teow Chow Style
-
not listed
Steamed Fish in Ginger Sauce
-
not listed
Steamed Fish in Hot Bean Sauce
-
not listed
Curry Red Snapper W/ Okra
-
not listed
Banana Leaf House Special Crabs
-
not listed
Crabs in Special Aromatic Flavor
A Malaysian specialty. Hard shell crabs marinated with exotic spices, cooked with shredded lemon grass.
-
not listed
Hot and Spicy Crab
-
not listed
Hot and Spicy Lobster
-
not listed
Banana Leaf House Special Lobster
Lobster cooked with spicy grounded dried shrimp in authentic sauce.
Vegetables
-
$895
Salted Fish W/ Bean Sprouts
-
$995
Salted Fish W/ Chinese Broccoli
-
$895
Spinach W/ Bean Curd Sauce
-
$895
Chinese Watercress W/ Bean Curd Sauce
-
$1095
Kang Kung Belacan
A Banana Leaf favorite, sautéed Kang Kung (kale) with spicy Malaysian shrimp paste sauce.
-
$1095
Shrimp W/ Lady Fingers (Malaysian Style)
Sautéed shrimp and okra with spicy Malaysian shrimp paste sauce
-
$1095
Shrimp W/ String Beans (Malaysian Style)
Sautéed shrimp & string bean with spicy Malaysian shrimp paste sauce.
-
$1095
Malaysian Buddhist
Mixed vegetable with bean curd skin and Chinese mushrooms served in Chef's special sauce.
-
$1095
Basil Tofu
-
$1095
Golden Fried Eggplant
Eggplant golden fried served with tiny dried shrimp, fresh chili, and garlic.
-
$1495
Mango Tofu
Sautéed tofu with shredded mango served in a sweet and spicy mango sauce.
-
$1495
Banana Leaf Tofu
Homemade tofu served with Chinese mushrooms, snow peas in a shrimp and lobster sauce.
-
$1095
Eggplant W/ Belacan Sauce
-
$1495
Malaysian King
Lady fingers, snow peas, and string bean served with Belacan sauce.
Side Orders
-
$100
White Rice
-
$125
Hainanese Chicken Rice
-
$125
Coconut Rice
Beverages
-
$375
Watermelon Drink
-
$375
Orange Juice
-
$375
Carrot Juice
-
$375
Pineapple Juice
-
$375
Lychee Drink
-
$375
Rambutan Drink
-
$375
Longan Ice Drink
-
$375
Soya Bean W/ Grass Jelly
-
$375
Coconut Drink
-
$450
Abc
Shaved ice with red bean, corn, plum seeds, jelly, red rose syrup, and milk.
-
$375
Malaysian Ice Coffee
-
$375
Malaysian Ice Tea
-
$275
Soya Bean Milk
-
$195
Soda
Desserts
-
$675
Peanut Pancake
Our signature sweet and fried pancake filled with a peanut spread, sautéed peanuts and corn.
-
$450
Ice Cream
-
$675
Fried Ice Cream
-
$675
Pisang Goreng (Fried Banana)
Crispy fried banana served with ice cream
Our Menu
Appetizers
-
$375
Homemade Roti Canai (Indian Pancake)
Malaysian all-time favorite, crispy style pancake with a curry chicken and potato dipping sauce.
-
$595
Roti Boom (Sweet Bun)
-
$595
Roti Telur
A traditional Indian pancake filled with egg, onions, and served with a curry chicken and potato dipping sauce.
-
$875
Martabak
A traditional Indian pancake filled with diced beef, egg, and onion served with curry chicken and potato dipping sauce.
-
$875
Pasembur
Shredded Cucumber, jicama, and bean sprouts with shrimp pancake, sliced tofu, and hard-boiled eggs with Chef's special sauce.
-
$695
Banana Leaf Rojak
Banana Leaf's famous fruit salad served with shrimp paste sauce.
-
$750
Banana Leaf Satay Chicken
A Malaysian specialty, marinated meat on skewers, charcoal grilled, and served with peanut sauce.
-
$750
Banana Leaf Satay Beef
A Malaysian specialty, marinated meat on skewers, charcoal grilled, and served with peanut sauce.
-
$750
Banana Leaf Satay Mixed
A Malaysian specialty, marinated meats on skewers, charcoal grilled, and served with peanut sauce.
-
$625
Banana Leaf Satay Tofu
Crispy Fried Tofu stuffed with cucumber and bean sprouts, served with peanut sauce.
-
$850
Squid with Chinese Watercress
-
$525
Ipoh Bean Sprouts
Scalded bean sprouts with Chef's special sauce.
-
$895
Crispy Pork Intestines
-
$850
Banana Leaf Young Tofu
Eggplant, green pepper, and tofu stuffed with feat, served with your choice of either a clear chicken broth or curry sauce.
-
$625
Poh Piah
Steamed Malaysian spring roll stuffed with jicama, fried tofu, egg and bean sprouts.
-
$775
Baby Oyster Omelet
A Malaysian favorite, pan-fried baby oyster with egg.
-
$525
Achat
Vegetable pickled in turmeric powder and spicy herbs with sesame seeds.
-
$850
Banana Leaf Chicken Wing
Marinated chicken wings wrapped in screw-pine leaves and then lightly fried.
-
$950
Spicy Crispy Squid
Fried squid tentacles in Chef's special sauce.
-
$775
Shrimp Puff
Deep fried minced shrimp wrapped with bacon.
-
$875
Banana Leaf Lobak
Crispy fried spiced pork roll, fried tofu, and fried shrimp pancake served with two sauces: hoisin plum and chili.
-
$395
Vegetable Egg Roll
-
$795
Mango Salad
Sliced mango, sliced cucumber, and carrot mixed with sweet and spicy Thai sauce.
Noodles
Fried Noodles
-
$795
Chow Kueh Teow
Malaysian Famous stir-fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce, and chili paste.
-
$795
Hokkien Char Mee
Thick yellow noodles cooked in heavily flavored soy sauce with pork, shrimp, squid, and vegetables.
-
$795
Indian Mee Goreng
Indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg, grounded peanuts, and bean sprouts.
-
$795
Singapore Rice Noodles
Singapore style stir-fried rice noodles in special mild sauce with shrimp, bean sprouts, egg, and Chinese cabbage.
-
$795
Beef Chow Fun
Stir-fried flat noodles in special sauce with beef, scallion egg, and bean sprouts.
-
$795
Cantonese Chow Fun
-
$795
Seafood Scramble Egg Chow Fun
Stir-fried flat noodles on light brown egg sauce topped with seafood and vegetable.
-
$795
Fried Pearl Noodle
Stir-fried noodles in a special sauce with shrimp, pork, egg, scallion, and bean sprouts.
-
$795
Fried Rice Noodles with Salted Fish
Stir-fried rice noodles with salted fish, chicken, vegetables, and bean sprouts.
-
$795
Mee Siam
Stir-fried vermicelli with tofu, shrimp, and bean sprouts in spicy Thai chili sauce, sprinkled with grounded peanuts, and topped with sliced hard-boiled eggs.
-
$795
Seafood with Crispy Noodle
-
$795
Triple Slice Vegetables with Noodle
-
$795
Seafood Lo Mein
Special egg noodles cooked with shrimp, scallop, squid, straw mushrooms, and mixed vegetables.
-
$795
Captain's Noodles
Flat noodles or rice noodles in Malaysian soy sauce with shrimp, chicken, and pork.
-
$795
Malaysian Lo Mee
Special egg noodles served in homemade soy sauce with mushroom and shredded chicken.
-
$795
Ginger Duck Lo Mee
Special egg noodles served in homemade soy sauce with ginger and duck.
-
$895
Thai Basil Noodle
Flat noodles with shrimp, chicken, onion, Chinese broccoli, chili, and basil leaves.
-
$895
Pad Thai
Our version of the Pad Thai, a thin-flat noodle dish from Thailand, made with shrimp, tofu, egg, bean sprouts, and topped with crushed peanuts.
Noodle in Soup
-
$750
Prawn Mee
Egg noodles, shredded pork, shrimp, vegetables, and bean sprouts in a spicy shrimp broth.
-
$750
Asam Laksa
Spicy and sour rice noodles served in Chef's special lemon grass broth with fish flakes.
-
$750
Kueh Teow Thong
Flat Noodles with shredded chicken and shrimp in a chicken broth.
-
$750
Clay Pot Pearl Noodles Soup
Pearl noodles with minced shrimp, pork, and egg in a clay pot.
-
$750
Chicken Feet with Mushrooms
-
$750
Ginger Duck Noodles
Special egg noodles served in a homemade soy sauce with ginger and duck meat.
-
$750
Java Mee
Egg noodles served in a sweet and spicy dried squid gravy, with shrimp, shrimp pancake, potatoes, and egg.
-
$750
Wonton Mee
Special egg noodles served with wonton in a homemade sauce and chicken broth.
-
$750
Fish Head Soup W/ Rice Noodles
-
$850
Seafood Tomyam Rice Noodles
Rice noodles served in a spicy and sour lemon grass broth with seafood and straw mushrooms.
-
$750
Curry Mee with Young Tau Foo
Noodles served with eggplant, green pepper, and tofu stuffed with fish meat, served in your choice of a clear chicken broth, or curry sauce.
-
$750
Clay Pot Noodles
Home-style noodles with vegetables, pork, shrimp, and squid served in a clay pot.
-
$750
Beef Tripe Noodle
Stewed beef tripe with thin noodle soup.
-
$750
Curry Beef Tripe Noodle
Stewed beef tripe with a curry thin noodle soup.
-
$750
Spare Ribs with Noodle
Special egg noodles served with spare ribs in house sauce and chicken broth.
-
$750
Seafood Lo Mein
Special thick yellow noodles covered in heavily flavored egg sauce with shrimp, scallop, squid, straw mushrooms, and mixed vegetables in soup.
-
$750
Curry Fish Ball Noodle
Egg noodles w/ fish ball in curry soup.
-
$750
Curry Sliced Chicken Noodle
Egg noodles with sliced chicken in curry soup.
Casseroles
-
$950
Chicken Feet W/ Chinese Mushroom
-
$1395
Curry Mixed Vegetables in Clay Pot
Mixed vegetables served in a clay pot with a spicy curry broth.
-
$1295
Curry Beef Tripe Casserole
-
$1395
Seafood Combination Casserole
-
$1695
Banana Leaf Curry Fish Head
-
$1695
Banana Leaf Assam Fish Head
-
$1495
Green Curry Mixed Vegetable in Clay Pot
Mixed vegetable served in a clay pot with a spicy green curry broth.
-
$1595
Green Curry Beef in Clay Pot
House special green curry cooked with lemon grass, spiced chili with beef and mixed vegetable in a clay pot.
-
$1695
Tomyam Fish Head
Fresh fish head cooked with lemon grass broth and a Thai sauce.
-
$1595
Green Curry Seafood in Clay Pot
House special green curry cooked with lemon grass, spiced chili with scallops, shrimp, squid, and mixed vegetables in a clay pot.
-
$1495
Green Curry Chicken in Clay Pot
House special green curry cooked with lemon grass, spiced chili with chicken and mixed vegetables in a clay pot.
Soups
-
$495
Salted Cabbage W/ Bean Curd Soup
-
$495
Seaweed W/ Seafood Soup
-
$495
Seafood W/ Bean Curd Soup
-
$495
Salted Cabbage Fish Head Soup
-
$595
Seafood Tomyam Soup
-
$850
Bah Kut Teh (Chinese Herbs)
-
$495
Wonton Soup
-
$495
Spicy Prawn Soup
Rice Dishes
-
$650
Nasilemak
Coconut rice flavored with cloves and screw-pine leaves. Served with a chili anchovy curry chicken and topped with hard boiled eggs.
-
$625
Hainanese Chicken W/ Rice
Subtly flavored chicken rice served with Hainanese steamed chicken served with Chef's special soy sauce.
-
$750
Curried Chicken W/ Rice (Boneless)
-
$750
Curried Chicken Potatoes W/ Rice (Bone-In)
-
$625
Chicken Rendang Rice (Dried Curry Chicken)
-
$695
Beef Rendang Rice (Dried Curry Beef)
-
$695
Spare Ribs Rendang Rice
-
$750
Young Chow Fried Rice
-
$750
Banana Leaf Seafood Fried Rice
-
$625
Pork W/ Dried Vegetable & Rice
-
$625
Pork W/ Taro & Rice
-
$750
Fried Rice with Salted Fish
-
$695
Duck W/ Ginger & Scallion Rice (Bone-In)
-
$650
Chicken W/ Ginger & Scallion Rice (Boneless)
-
$625
Spicy Thai Chicken Rice
Rice with steamed chicken topped with Chef's special spicy Thai sauce.
-
$795
Green Nasi Lemak
Special coconut rice fried with mixed vegetables, eggs, and shrimp in a ginger sauce.
-
$750
Beef Or Chicken Fried Rice
-
$750
Vegetable Fried Rice
-
$750
Shrimp Fried Rice
-
$850
Thai Pineapple Fried Rice
Fried rice with shrimp, cashew nuts, fresh pepper, egg, and shrimp pasted served in a pineapple.
-
$725
Curry Tofu W/ Rice
-
$725
Curry Mixed Vegetable W/ Rice
Sizzling Platers
-
$1295
Sizzling Japanese Bean Curd
-
$1695
Sizzling Seafood Combination Delight
A combination of scallops, shrimp, and squid.
-
$1695
Sizzling Beef
-
$1695
Sizzling Beef W/ Black Pepper
-
$1495
Sizzling Chicken W/ Black Pepper
-
$1695
Sizzling Triple Delight W/ Black Pepper
Pork
-
$1195
Malaysian Style Spareribs
Marinated spareribs lightly fried with a special sauce.
-
$1195
King Pork Buff
Deep fried pork chop served in an authentic B.B.Q. sauce.
-
$1050
House Special Pork W/ Yams
Double cooked pork with yams in a special house brown sauce.
-
$1050
House Special Pork W/ Dried Vegetables
Double cooked pork with dried vegetables in a special house brown sauce.
-
$1295
Volcano Pork Chop
A lightly battered Pork chop served with the Chef's special sauce.
-
$1295
Spare Ribs Rendang
Spare ribs simmered with exotic spices along with lemon grass in coconut milk.
-
$1195
Crispy Golden Fried Pork Chop
Poultry & Beef
-
$650
Hainanese Chicken
Steamed chicken served room temperature along with Chef's soy sauce.
-
$650
Spicy Thai Chicken
-
$1395
Banana Leaf Kari Ayam (Boneless)
Chicken cooked with exotic spices along with lemon grass on coconut curry.
-
$1195
Chicken Rendang (Bone-In)
Chicken cooked over low heat with lemon grass and chili paste then simmered in a thick and rich coconut curry.
-
$1495
Sarang Burong
Shaped fried taro with boneless chicken, corn, snow peas, and black mushrooms topped with cashew nut.
-
$1595
Mango Chicken
Shredded Mango and chicken cooked with spicy sweet and sour sauce served in a mango shell.
-
$1695
Mango Beef
-
$1695
Beef Rendang (Dried Curry Beef)
Tender pieces of beef simmered with exotic spices along with lemon grass in coconut milk.
-
$1595
Masak Chicken
Chicken with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Masak Beef
Beef with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Beef W/ Ginger & Scallion
Stir-fried sliced beef with ginger & scallion served in the house brown sauce.
-
$1595
Basil Chicken
Chicken with carrots, green peppers, red peppers, ginger, and scallion served with the house special basil sauce.
-
$1695
Basil Beef
Beef with carrots, green peppers, red peppers, ginger, and scallion served with the house special basil sauce.
-
$1595
Thai Style Boneless Chicken
-
$1595
House Special Boneless Chicken
Boneless chicken with spicy grounded fried shrimp in authentic sauce.
-
$1595
Chili Chicken Indian Style
-
$1695
Chili Beef Indian Style
-
$1595
Mama Chicken (Boneless)
-
$1595
Crispy Golden Fried Chicken (Boneless)
Seafood
-
$1295
Crispy Golden Fried Squid
-
$1295
Banana Leaf House Special Squid
Squids cooked with spicy grounded dried shrimp in an authentic sauce.
-
$1295
Banana Leaf Dried Curry Squids
Squids cooked with spicy grounded curry sauce.
-
$1295
Assam Ikan Bilis
Anchovies with shrimp paste, sliced onion, chili, and tamarind sauce.
-
$2595
Mango Fish
Fillet of fish with shredded mango, red pepper, onion in a sweet and sour sauce. Choice of Striped Bass, Catfish, or Red Snapper.
-
$2295
Jumbo Prawns in Special Sauce
Fried Jumbo prawns served in house special brown sauce.
-
$2295
Coconut Jumbo Prawns
Butterflied jumbo prawns served in an aromatic coconut batter.
-
$2295
Hot & Spicy Jumbo Prawns
-
$2295
Banana Leaf House Special Jumbo Prawns
Jumbo prawns cooked with spicy grounded dried shrimp served in an authentic sauce.
-
$2295
Jumbo Prawns in Thai Sauce
-
$2295
Dried Curry Jumbo Shrimp
-
$2295
Steamed Fresh Jumbo Prawns
-
$1695
Sambal Shrimp
Shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1695
Sambal Petai
Malaysian green peas & shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1695
Mango Shrimp
Shredded mango cooked with shrimp served along with a spicy sweet and sour sauce in mango shell.
-
$1695
Masak Shrimp
Shrimp with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Sweet & Sour Shrimp
Homemade flavored shrimp cooked with Chef's special sweet & sour sauce.
-
$2295
Jumbo Shrimp W/ Scallion & Ginger in Soy Sauce
Shrimp cooked and served with the house special soy sauce.
-
$1795
Sautéed Frog W/ Kung Pao Sauce
-
$1795
Sautéed Frog W/ Ginger & Scallion
-
$1295
Clam W/ Black Bean Sauce
-
$1395
Clam W/ Thai Basil Sauce
-
$1695
Crispy Golden Fried Shrimp
Seasonal
-
not listed
Deep Fried Fish in Belacan
-
not listed
Deep Fried Fish in Black Bean Sauce
-
not listed
Deep Fried Fish in Thai Sauce
-
not listed
Deep Fried Fish in Sweet & Sour Sauce
-
not listed
Steamed Fish in Teow Chow Style
-
not listed
Steamed Fish in Ginger Sauce
-
not listed
Steamed Fish in Hot Bean Sauce
-
not listed
Curry Red Snapper W/ Okra
-
not listed
Banana Leaf House Special Crabs
-
not listed
Crabs in Special Aromatic Flavor
A Malaysian specialty. Hard shell crabs marinated with exotic spices, cooked with shredded lemon grass.
-
not listed
Hot and Spicy Crab
-
not listed
Hot and Spicy Lobster
-
not listed
Banana Leaf House Special Lobster
Lobster cooked with spicy grounded dried shrimp in authentic sauce.
Vegetables
-
$895
Salted Fish W/ Bean Sprouts
-
$995
Salted Fish W/ Chinese Broccoli
-
$895
Spinach W/ Bean Curd Sauce
-
$895
Chinese Watercress W/ Bean Curd Sauce
-
$1095
Kang Kung Belacan
A Banana Leaf favorite, sautéed Kang Kung (kale) with spicy Malaysian shrimp paste sauce.
-
$1095
Shrimp W/ Lady Fingers (Malaysian Style)
Sautéed shrimp and okra with spicy Malaysian shrimp paste sauce
-
$1095
Shrimp W/ String Beans (Malaysian Style)
Sautéed shrimp & string bean with spicy Malaysian shrimp paste sauce.
-
$1095
Malaysian Buddhist
Mixed vegetable with bean curd skin and Chinese mushrooms served in Chef's special sauce.
-
$1095
Basil Tofu
-
$1095
Golden Fried Eggplant
Eggplant golden fried served with tiny dried shrimp, fresh chili, and garlic.
-
$1495
Mango Tofu
Sautéed tofu with shredded mango served in a sweet and spicy mango sauce.
-
$1495
Banana Leaf Tofu
Homemade tofu served with Chinese mushrooms, snow peas in a shrimp and lobster sauce.
-
$1095
Eggplant W/ Belacan Sauce
-
$1495
Malaysian King
Lady fingers, snow peas, and string bean served with Belacan sauce.
Side Orders
-
$100
White Rice
-
$125
Hainanese Chicken Rice
-
$125
Coconut Rice
Beverages
-
$375
Watermelon Drink
-
$375
Orange Juice
-
$375
Carrot Juice
-
$375
Pineapple Juice
-
$375
Lychee Drink
-
$375
Rambutan Drink
-
$375
Longan Ice Drink
-
$375
Soya Bean W/ Grass Jelly
-
$375
Coconut Drink
-
$450
Abc
Shaved ice with red bean, corn, plum seeds, jelly, red rose syrup, and milk.
-
$375
Malaysian Ice Coffee
-
$375
Malaysian Ice Tea
-
$275
Soya Bean Milk
-
$195
Soda
Desserts
-
$675
Peanut Pancake
Our signature sweet and fried pancake filled with a peanut spread, sautéed peanuts and corn.
-
$450
Ice Cream
-
$675
Fried Ice Cream
-
$675
Pisang Goreng (Fried Banana)
Crispy fried banana served with ice cream
Our Menu
Appetizers
-
$375
Homemade Roti Canai (Indian Pancake)
Malaysian all-time favorite, crispy style pancake with a curry chicken and potato dipping sauce.
-
$595
Roti Boom (Sweet Bun)
-
$595
Roti Telur
A traditional Indian pancake filled with egg, onions, and served with a curry chicken and potato dipping sauce.
-
$875
Martabak
A traditional Indian pancake filled with diced beef, egg, and onion served with curry chicken and potato dipping sauce.
-
$875
Pasembur
Shredded Cucumber, jicama, and bean sprouts with shrimp pancake, sliced tofu, and hard-boiled eggs with Chef's special sauce.
-
$695
Banana Leaf Rojak
Banana Leaf's famous fruit salad served with shrimp paste sauce.
-
$750
Banana Leaf Satay Chicken
A Malaysian specialty, marinated meat on skewers, charcoal grilled, and served with peanut sauce.
-
$750
Banana Leaf Satay Beef
A Malaysian specialty, marinated meat on skewers, charcoal grilled, and served with peanut sauce.
-
$750
Banana Leaf Satay Mixed
A Malaysian specialty, marinated meats on skewers, charcoal grilled, and served with peanut sauce.
-
$625
Banana Leaf Satay Tofu
Crispy Fried Tofu stuffed with cucumber and bean sprouts, served with peanut sauce.
-
$850
Squid with Chinese Watercress
-
$525
Ipoh Bean Sprouts
Scalded bean sprouts with Chef's special sauce.
-
$895
Crispy Pork Intestines
-
$850
Banana Leaf Young Tofu
Eggplant, green pepper, and tofu stuffed with feat, served with your choice of either a clear chicken broth or curry sauce.
-
$625
Poh Piah
Steamed Malaysian spring roll stuffed with jicama, fried tofu, egg and bean sprouts.
-
$775
Baby Oyster Omelet
A Malaysian favorite, pan-fried baby oyster with egg.
-
$525
Achat
Vegetable pickled in turmeric powder and spicy herbs with sesame seeds.
-
$850
Banana Leaf Chicken Wing
Marinated chicken wings wrapped in screw-pine leaves and then lightly fried.
-
$950
Spicy Crispy Squid
Fried squid tentacles in Chef's special sauce.
-
$775
Shrimp Puff
Deep fried minced shrimp wrapped with bacon.
-
$875
Banana Leaf Lobak
Crispy fried spiced pork roll, fried tofu, and fried shrimp pancake served with two sauces: hoisin plum and chili.
-
$395
Vegetable Egg Roll
-
$795
Mango Salad
Sliced mango, sliced cucumber, and carrot mixed with sweet and spicy Thai sauce.
Noodles
Fried Noodles
-
$795
Chow Kueh Teow
Malaysian Famous stir-fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce, and chili paste.
-
$795
Hokkien Char Mee
Thick yellow noodles cooked in heavily flavored soy sauce with pork, shrimp, squid, and vegetables.
-
$795
Indian Mee Goreng
Indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg, grounded peanuts, and bean sprouts.
-
$795
Singapore Rice Noodles
Singapore style stir-fried rice noodles in special mild sauce with shrimp, bean sprouts, egg, and Chinese cabbage.
-
$795
Beef Chow Fun
Stir-fried flat noodles in special sauce with beef, scallion egg, and bean sprouts.
-
$795
Cantonese Chow Fun
-
$795
Seafood Scramble Egg Chow Fun
Stir-fried flat noodles on light brown egg sauce topped with seafood and vegetable.
-
$795
Fried Pearl Noodle
Stir-fried noodles in a special sauce with shrimp, pork, egg, scallion, and bean sprouts.
-
$795
Fried Rice Noodles with Salted Fish
Stir-fried rice noodles with salted fish, chicken, vegetables, and bean sprouts.
-
$795
Mee Siam
Stir-fried vermicelli with tofu, shrimp, and bean sprouts in spicy Thai chili sauce, sprinkled with grounded peanuts, and topped with sliced hard-boiled eggs.
-
$795
Seafood with Crispy Noodle
-
$795
Triple Slice Vegetables with Noodle
-
$795
Seafood Lo Mein
Special egg noodles cooked with shrimp, scallop, squid, straw mushrooms, and mixed vegetables.
-
$795
Captain's Noodles
Flat noodles or rice noodles in Malaysian soy sauce with shrimp, chicken, and pork.
-
$795
Malaysian Lo Mee
Special egg noodles served in homemade soy sauce with mushroom and shredded chicken.
-
$795
Ginger Duck Lo Mee
Special egg noodles served in homemade soy sauce with ginger and duck.
-
$895
Thai Basil Noodle
Flat noodles with shrimp, chicken, onion, Chinese broccoli, chili, and basil leaves.
-
$895
Pad Thai
Our version of the Pad Thai, a thin-flat noodle dish from Thailand, made with shrimp, tofu, egg, bean sprouts, and topped with crushed peanuts.
Noodle in Soup
-
$750
Prawn Mee
Egg noodles, shredded pork, shrimp, vegetables, and bean sprouts in a spicy shrimp broth.
-
$750
Asam Laksa
Spicy and sour rice noodles served in Chef's special lemon grass broth with fish flakes.
-
$750
Kueh Teow Thong
Flat Noodles with shredded chicken and shrimp in a chicken broth.
-
$750
Clay Pot Pearl Noodles Soup
Pearl noodles with minced shrimp, pork, and egg in a clay pot.
-
$750
Chicken Feet with Mushrooms
-
$750
Ginger Duck Noodles
Special egg noodles served in a homemade soy sauce with ginger and duck meat.
-
$750
Java Mee
Egg noodles served in a sweet and spicy dried squid gravy, with shrimp, shrimp pancake, potatoes, and egg.
-
$750
Wonton Mee
Special egg noodles served with wonton in a homemade sauce and chicken broth.
-
$750
Fish Head Soup W/ Rice Noodles
-
$850
Seafood Tomyam Rice Noodles
Rice noodles served in a spicy and sour lemon grass broth with seafood and straw mushrooms.
-
$750
Curry Mee with Young Tau Foo
Noodles served with eggplant, green pepper, and tofu stuffed with fish meat, served in your choice of a clear chicken broth, or curry sauce.
-
$750
Clay Pot Noodles
Home-style noodles with vegetables, pork, shrimp, and squid served in a clay pot.
-
$750
Beef Tripe Noodle
Stewed beef tripe with thin noodle soup.
-
$750
Curry Beef Tripe Noodle
Stewed beef tripe with a curry thin noodle soup.
-
$750
Spare Ribs with Noodle
Special egg noodles served with spare ribs in house sauce and chicken broth.
-
$750
Seafood Lo Mein
Special thick yellow noodles covered in heavily flavored egg sauce with shrimp, scallop, squid, straw mushrooms, and mixed vegetables in soup.
-
$750
Curry Fish Ball Noodle
Egg noodles w/ fish ball in curry soup.
-
$750
Curry Sliced Chicken Noodle
Egg noodles with sliced chicken in curry soup.
Casseroles
-
$950
Chicken Feet W/ Chinese Mushroom
-
$1395
Curry Mixed Vegetables in Clay Pot
Mixed vegetables served in a clay pot with a spicy curry broth.
-
$1295
Curry Beef Tripe Casserole
-
$1395
Seafood Combination Casserole
-
$1695
Banana Leaf Curry Fish Head
-
$1695
Banana Leaf Assam Fish Head
-
$1495
Green Curry Mixed Vegetable in Clay Pot
Mixed vegetable served in a clay pot with a spicy green curry broth.
-
$1595
Green Curry Beef in Clay Pot
House special green curry cooked with lemon grass, spiced chili with beef and mixed vegetable in a clay pot.
-
$1695
Tomyam Fish Head
Fresh fish head cooked with lemon grass broth and a Thai sauce.
-
$1595
Green Curry Seafood in Clay Pot
House special green curry cooked with lemon grass, spiced chili with scallops, shrimp, squid, and mixed vegetables in a clay pot.
-
$1495
Green Curry Chicken in Clay Pot
House special green curry cooked with lemon grass, spiced chili with chicken and mixed vegetables in a clay pot.
Soups
-
$495
Salted Cabbage W/ Bean Curd Soup
-
$495
Seaweed W/ Seafood Soup
-
$495
Seafood W/ Bean Curd Soup
-
$495
Salted Cabbage Fish Head Soup
-
$595
Seafood Tomyam Soup
-
$850
Bah Kut Teh (Chinese Herbs)
-
$495
Wonton Soup
-
$495
Spicy Prawn Soup
Rice Dishes
-
$650
Nasilemak
Coconut rice flavored with cloves and screw-pine leaves. Served with a chili anchovy curry chicken and topped with hard boiled eggs.
-
$625
Hainanese Chicken W/ Rice
Subtly flavored chicken rice served with Hainanese steamed chicken served with Chef's special soy sauce.
-
$750
Curried Chicken W/ Rice (Boneless)
-
$750
Curried Chicken Potatoes W/ Rice (Bone-In)
-
$625
Chicken Rendang Rice (Dried Curry Chicken)
-
$695
Beef Rendang Rice (Dried Curry Beef)
-
$695
Spare Ribs Rendang Rice
-
$750
Young Chow Fried Rice
-
$750
Banana Leaf Seafood Fried Rice
-
$625
Pork W/ Dried Vegetable & Rice
-
$625
Pork W/ Taro & Rice
-
$750
Fried Rice with Salted Fish
-
$695
Duck W/ Ginger & Scallion Rice (Bone-In)
-
$650
Chicken W/ Ginger & Scallion Rice (Boneless)
-
$625
Spicy Thai Chicken Rice
Rice with steamed chicken topped with Chef's special spicy Thai sauce.
-
$795
Green Nasi Lemak
Special coconut rice fried with mixed vegetables, eggs, and shrimp in a ginger sauce.
-
$750
Beef Or Chicken Fried Rice
-
$750
Vegetable Fried Rice
-
$750
Shrimp Fried Rice
-
$850
Thai Pineapple Fried Rice
Fried rice with shrimp, cashew nuts, fresh pepper, egg, and shrimp pasted served in a pineapple.
-
$725
Curry Tofu W/ Rice
-
$725
Curry Mixed Vegetable W/ Rice
Sizzling Platers
-
$1295
Sizzling Japanese Bean Curd
-
$1695
Sizzling Seafood Combination Delight
A combination of scallops, shrimp, and squid.
-
$1695
Sizzling Beef
-
$1695
Sizzling Beef W/ Black Pepper
-
$1495
Sizzling Chicken W/ Black Pepper
-
$1695
Sizzling Triple Delight W/ Black Pepper
Pork
-
$1195
Malaysian Style Spareribs
Marinated spareribs lightly fried with a special sauce.
-
$1195
King Pork Buff
Deep fried pork chop served in an authentic B.B.Q. sauce.
-
$1050
House Special Pork W/ Yams
Double cooked pork with yams in a special house brown sauce.
-
$1050
House Special Pork W/ Dried Vegetables
Double cooked pork with dried vegetables in a special house brown sauce.
-
$1295
Volcano Pork Chop
A lightly battered Pork chop served with the Chef's special sauce.
-
$1295
Spare Ribs Rendang
Spare ribs simmered with exotic spices along with lemon grass in coconut milk.
-
$1195
Crispy Golden Fried Pork Chop
Poultry & Beef
-
$650
Hainanese Chicken
Steamed chicken served room temperature along with Chef's soy sauce.
-
$650
Spicy Thai Chicken
-
$1395
Banana Leaf Kari Ayam (Boneless)
Chicken cooked with exotic spices along with lemon grass on coconut curry.
-
$1195
Chicken Rendang (Bone-In)
Chicken cooked over low heat with lemon grass and chili paste then simmered in a thick and rich coconut curry.
-
$1495
Sarang Burong
Shaped fried taro with boneless chicken, corn, snow peas, and black mushrooms topped with cashew nut.
-
$1595
Mango Chicken
Shredded Mango and chicken cooked with spicy sweet and sour sauce served in a mango shell.
-
$1695
Mango Beef
-
$1695
Beef Rendang (Dried Curry Beef)
Tender pieces of beef simmered with exotic spices along with lemon grass in coconut milk.
-
$1595
Masak Chicken
Chicken with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Masak Beef
Beef with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Beef W/ Ginger & Scallion
Stir-fried sliced beef with ginger & scallion served in the house brown sauce.
-
$1595
Basil Chicken
Chicken with carrots, green peppers, red peppers, ginger, and scallion served with the house special basil sauce.
-
$1695
Basil Beef
Beef with carrots, green peppers, red peppers, ginger, and scallion served with the house special basil sauce.
-
$1595
Thai Style Boneless Chicken
-
$1595
House Special Boneless Chicken
Boneless chicken with spicy grounded fried shrimp in authentic sauce.
-
$1595
Chili Chicken Indian Style
-
$1695
Chili Beef Indian Style
-
$1595
Mama Chicken (Boneless)
-
$1595
Crispy Golden Fried Chicken (Boneless)
Seafood
-
$1295
Crispy Golden Fried Squid
-
$1295
Banana Leaf House Special Squid
Squids cooked with spicy grounded dried shrimp in an authentic sauce.
-
$1295
Banana Leaf Dried Curry Squids
Squids cooked with spicy grounded curry sauce.
-
$1295
Assam Ikan Bilis
Anchovies with shrimp paste, sliced onion, chili, and tamarind sauce.
-
$2595
Mango Fish
Fillet of fish with shredded mango, red pepper, onion in a sweet and sour sauce. Choice of Striped Bass, Catfish, or Red Snapper.
-
$2295
Jumbo Prawns in Special Sauce
Fried Jumbo prawns served in house special brown sauce.
-
$2295
Coconut Jumbo Prawns
Butterflied jumbo prawns served in an aromatic coconut batter.
-
$2295
Hot & Spicy Jumbo Prawns
-
$2295
Banana Leaf House Special Jumbo Prawns
Jumbo prawns cooked with spicy grounded dried shrimp served in an authentic sauce.
-
$2295
Jumbo Prawns in Thai Sauce
-
$2295
Dried Curry Jumbo Shrimp
-
$2295
Steamed Fresh Jumbo Prawns
-
$1695
Sambal Shrimp
Shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1695
Sambal Petai
Malaysian green peas & shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1695
Mango Shrimp
Shredded mango cooked with shrimp served along with a spicy sweet and sour sauce in mango shell.
-
$1695
Masak Shrimp
Shrimp with carrots, green peppers, red peppers, ginger, and scallion served with the house special sauce.
-
$1695
Sweet & Sour Shrimp
Homemade flavored shrimp cooked with Chef's special sweet & sour sauce.
-
$2295
Jumbo Shrimp W/ Scallion & Ginger in Soy Sauce
Shrimp cooked and served with the house special soy sauce.
-
$1795
Sautéed Frog W/ Kung Pao Sauce
-
$1795
Sautéed Frog W/ Ginger & Scallion
-
$1295
Clam W/ Black Bean Sauce
-
$1395
Clam W/ Thai Basil Sauce
-
$1695
Crispy Golden Fried Shrimp
Seasonal
-
not listed
Deep Fried Fish in Belacan
-
not listed
Deep Fried Fish in Black Bean Sauce
-
not listed
Deep Fried Fish in Thai Sauce
-
not listed
Deep Fried Fish in Sweet & Sour Sauce
-
not listed
Steamed Fish in Teow Chow Style
-
not listed
Steamed Fish in Ginger Sauce
-
not listed
Steamed Fish in Hot Bean Sauce
-
not listed
Curry Red Snapper W/ Okra
-
not listed
Banana Leaf House Special Crabs
-
not listed
Crabs in Special Aromatic Flavor
A Malaysian specialty. Hard shell crabs marinated with exotic spices, cooked with shredded lemon grass.
-
not listed
Hot and Spicy Crab
-
not listed
Hot and Spicy Lobster
-
not listed
Banana Leaf House Special Lobster
Lobster cooked with spicy grounded dried shrimp in authentic sauce.
Vegetables
-
$895
Salted Fish W/ Bean Sprouts
-
$995
Salted Fish W/ Chinese Broccoli
-
$895
Spinach W/ Bean Curd Sauce
-
$895
Chinese Watercress W/ Bean Curd Sauce
-
$1095
Kang Kung Belacan
A Banana Leaf favorite, sautéed Kang Kung (kale) with spicy Malaysian shrimp paste sauce.
-
$1095
Shrimp W/ Lady Fingers (Malaysian Style)
Sautéed shrimp and okra with spicy Malaysian shrimp paste sauce
-
$1095
Shrimp W/ String Beans (Malaysian Style)
Sautéed shrimp & string bean with spicy Malaysian shrimp paste sauce.
-
$1095
Malaysian Buddhist
Mixed vegetable with bean curd skin and Chinese mushrooms served in Chef's special sauce.
-
$1095
Basil Tofu
-
$1095
Golden Fried Eggplant
Eggplant golden fried served with tiny dried shrimp, fresh chili, and garlic.
-
$1495
Mango Tofu
Sautéed tofu with shredded mango served in a sweet and spicy mango sauce.
-
$1495
Banana Leaf Tofu
Homemade tofu served with Chinese mushrooms, snow peas in a shrimp and lobster sauce.
-
$1095
Eggplant W/ Belacan Sauce
-
$1495
Malaysian King
Lady fingers, snow peas, and string bean served with Belacan sauce.
Side Orders
-
$100
White Rice
-
$125
Hainanese Chicken Rice
-
$125
Coconut Rice
Beverages
-
$375
Watermelon Drink
-
$375
Orange Juice
-
$375
Carrot Juice
-
$375
Pineapple Juice
-
$375
Lychee Drink
-
$375
Rambutan Drink
-
$375
Longan Ice Drink
-
$375
Soya Bean W/ Grass Jelly
-
$375
Coconut Drink
-
$450
Abc
Shaved ice with red bean, corn, plum seeds, jelly, red rose syrup, and milk.
-
$375
Malaysian Ice Coffee
-
$375
Malaysian Ice Tea
-
$275
Soya Bean Milk
-
$195
Soda
Desserts
-
$675
Peanut Pancake
Our signature sweet and fried pancake filled with a peanut spread, sautéed peanuts and corn.
-
$450
Ice Cream
-
$675
Fried Ice Cream
-
$675
Pisang Goreng (Fried Banana)
Crispy fried banana served with ice cream
Our Menu
Appetizers
-
$395
Homemade Roti Canai (Indian Pancake)
Malaysian all-time favorite, crispy style pancake with a curry chicken and potato dipping sauce.
-
$595
Roti Boom (Sweet Bun)
-
$595
Roti Telur
A traditional Indian pancake filled with egg, onions, and served with a curry chicken and potato dipping sauce.
-
$895
Martabak
A traditional Indian pancake filled with diced beef, egg, and onion served with curry chicken and potato dipping sauce.
-
$895
Pasembur
Shredded Cucumber, jicama, and bean sprouts with shrimp pancake, sliced tofu, and hard-boiled eggs with Chef's special sauce.
-
$695
Banana Leaf Rojak
Banana Leaf's famous fruit salad served with shrimp paste sauce.
-
$850
Squid with Chinese Watercress
-
$525
Ipoh Bean Sprouts
Scalded bean sprouts with Chef's special sauce.
-
$895
Crispy Pork Intestines
-
$675
Banana Leaf Satay
A Malaysian specialty, with your choice of protein, and served with a peanut sauce. Chicken, Beef, Mixed and Tofu.
-
$975
Spicy Crispy Squid
Fried squid tentacles in Chef's special sauce.
-
$895
Banana Leaf Chicken Wing
A fan and house favorite, Marinated chicken wings wrapped in screw-pine leaves that is then lightly fried, served with a sweet chili dipping sauce.
-
$850
Banana Leaf Young Tofu
Eggplant, green pepper, and tofu stuffed with fish meat, served with your choice of either a clear chicken broth or curry sauce.
-
$625
Poh Piah
Steamed Malaysian spring roll stuffed with jicama, fried tofu, egg and bean sprouts.
-
$825
Baby Oyster Omelet
A Malaysian favorite, pan-fried baby oyster with egg.
-
$575
Achat
Vegetable pickled in turmeric powder and spicy herbs with sesame seeds.
-
$875
Shrimp Puff
Deep fried minced shrimp wrapped with bacon.
-
$895
Banana Leaf Lobak
Crispy fried spiced pork roll, fried tofu, and fried shrimp pancake served with two sauces: hoisin plum and chili.
-
$495
Vegetable Egg Roll
-
$795
Mango Salad
Sliced mango, sliced cucumber, and carrot mixed with sweet and spicy Thai sauce.
Noodles
Fried Noodles
-
$850
Mee Siam
Stir-fried vermicelli with tofu, shrimp, and bean sprouts in spicy Thai chili sauce, sprinkled with grounded peanuts, and topped with sliced hard-boiled eggs.
-
$895
Seafood with Crispy Noodle
-
$850
Triple Slice Vegetables with Noodle
-
$895
Seafood Lo Mein
Special egg noodles cooked with shrimp, scallop, squid, straw mushrooms, and mixed vegetables.
-
$850
Captain's Noodles
Flat noodles or rice noodles in Malaysian soy sauce with shrimp, chicken, and pork.
-
$850
Malaysian Lo Mee
Special egg noodles served in homemade soy sauce with mushroom and shredded chicken.
-
$850
Ginger Duck Lo Mee
Special egg noodles served in homemade soy sauce with ginger and duck.
-
$895
Thai Basil Noodle
Flat noodles with shrimp, chicken, onion, Chinese broccoli, chili, and basil leaves.
-
$895
Banana Leaf Pad Thai
Our house special version of the Pad Thai, a thin-flat noodle dish from Thailand. Made and cooked with shrimp, tofu, egg, bean sprouts, and then topped with crushed peanuts.
-
$850
Chow Kueh Teow
Malaysian Famous stir-fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce, and chili paste.
-
$850
Hokkien Char Mee
Thick yellow noodles cooked in heavily flavored soy sauce with pork, shrimp, squid, and vegetables.
-
$850
Indian Mee Goreng
Indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg, grounded peanuts, and bean sprouts.
-
$850
Singapore Rice Noodles
Singapore style stir-fried rice noodles in special mild sauce with shrimp, bean sprouts, egg, and Chinese cabbage.
-
$850
Beef Chow Fun
Stir-fried flat noodles in special sauce with beef, scallion egg, and bean sprouts.
-
$850
Cantonese Chow Fun
-
$850
Seafood Scramble Egg Chow Fun
Stir-fried flat noodles on light brown egg sauce topped with seafood and vegetable.
-
$850
Fried Pearl Noodle
Stir-fried noodles in a special sauce with shrimp, pork, egg, scallion, and bean sprouts.
-
$850
Fried Rice Noodles with Salted Fish
Stir-fried rice noodles with salted fish, chicken, vegetables & beansprouts.
Noodle in Soup
-
$795
Prawn Mee
Egg noodles, shredded pork, shrimp, vegetables, and bean sprouts served in a spicy shrimp broth.
-
$795
Asam Laksa
Spicy and sour rice noodles served in Chef's special lemon grass broth with fish flakes.
-
$795
Kueh Teow Thong
Flat Noodles with shredded chicken and shrimp in a chicken broth.
-
$795
Clay Pot Pearl Noodles Soup
Pearl noodles with minced shrimp, pork, and egg in a clay pot.
-
$795
Chicken Feet with Mushrooms
-
$795
Ginger Duck Noodles
Special egg noodles served in a homemade soy sauce with ginger and duck meat.
-
$795
Java Mee
Egg noodles served in a sweet and spicy dried squid gravy, with shrimp, shrimp pancake, potatoes, and egg.
-
$795
Wonton Mee
Special egg noodles served with wonton in a homemade sauce and chicken broth.
-
$795
Beef Tripe Noodle
Stewed beef tripe with thin noodle soup.
-
$795
Spare Ribs with Noodle
Special egg noodles served with spare ribs in house sauce and chicken broth.
-
$795
Seafood Lo Mein
Special thick yellow noodles covered in heavily flavored egg sauce with shrimp, scallop, squid, straw mushrooms, and mixed vegetables in soup.
-
$795
Fish Head Soup W/ Rice Noodles
-
$795
Curry Noodle Soup
Noodles in a curry soup with your choice of protein: Chicken, Beef Tripe, Fish Ball.
-
$895
Seafood Tomyam Rice Noodles
Rice noodles served in a spicy and sour lemon grass broth with seafood and straw mushrooms.
-
$895
Curry Mee with Young Tau Foo
Noodles served with eggplant, green pepper, and tofu stuffed with fish meat, served in your choice of a clear chicken broth, or curry sauce.
-
$795
Clay Pot Noodles
Home-style noodles with vegetables, pork, shrimp, and squid served in a clay pot.
Casseroles
-
$950
Chicken Feet W/ Chinese Mushroom
-
$1495
Curry Mixed Vegetables in Clay Pot
Mixed vegetables served in a clay pot with a spicy curry broth.
-
$1495
Curry Beef Tripe Casserole
-
$1495
Seafood Combination Casserole
-
$1695
Banana Leaf Fish Head Casserole
Our house version of this Malaysian special delicacy, made with your choice of flavoring.
-
$1495
Green Curry in Clay Pot
House special green curry cooked with lemon grass, spiced chili, and your choice of protein, served in a clay pot.
Soup
-
$525
Salted Cabbage W/ Bean Curd Soup
-
$525
Seaweed W/ Seafood Soup
-
$525
Seafood W/ Bean Curd Soup
-
$525
Salted Cabbage Fish Head Soup
-
$695
Seafood Tomyam Soup
-
$950
Bah Kut Teh (Chinese Herbs)
-
$525
Wonton Soup
-
$525
Spicy Prawn Soup
Rice Dishes
-
$675
Hainanese Chicken W/ Rice
Subtly flavored chicken rice served with Hainanese steamed chicken served with Chef's special soy sauce.
-
$675
Spicy Thai Chicken Rice
Rice with steamed chicken topped with Chef's special spicy Thai sauce.
-
$675
Nasilemak
Coconut rice flavored with cloves and screw-pine leaves. Served with a chili anchovy curry chicken and topped with hard boiled eggs.
-
$795
Green Nasi Lemak
Special coconut rice fried with mixed vegetables, eggs, and shrimp in a ginger sauce.
-
$850
Young Chow Fried Rice
-
$675
Pork W/ Dried Vegetable & Rice
-
$675
Pork W/ Taro & Rice
-
$850
Fried Rice
Traditional fried rice with your choice of protein: Chicken, Beef, Vegetable, Shrimp, Salted Fish, Mixed Seafood.
-
$850
Thai Pineapple Fried Rice
Fried rice with shrimp, cashew nuts, fresh pepper, egg, and shrimp pasted served in a pineapple.
-
$795
Curry Rice
Our house curry sauce served on rice with your choice of:
-
$675
Rendang Rice
Our special Dried Curry (Rendang) sauce served over rice with your choice of protein:
-
$795
Ginger & Scallion Rice
Rice cooked with ginger & scallions with your choice of protein: Duck (Bone-in) , Chicken (boneless) .
Sizzling Platers
-
$1295
Sizzling Japanese Bean Curd
-
$1695
Sizzling Seafood Combination Delight
A combination of scallops, shrimp, and squid.
-
$1695
Sizzling Beef
-
$1695
Sizzling Beef W/ Black Pepper
-
$1495
Sizzling Chicken W/ Black Pepper
-
$1695
Sizzling Triple Delight W/ Black Pepper
Pork
-
$1295
Malaysian Style Spareribs
Marinated spareribs lightly fried with a special sauce.
-
$1295
King Pork Buff
Deep fried pork chop served in an authentic B.B.Q. sauce.
-
$1050
House Special Pork W/ Vegetables
Double cooked pork in a special house brown sauce with your choice of vegetables: Yams, Dried Vegetables.
-
$1295
Volcano Pork Chop
A lightly battered Pork chop served with the Chef's special sauce.
-
$1295
Spare Ribs Rendang
Spare ribs simmered with exotic spices along with lemon grass in coconut milk.
Poultry & Beef
-
$1095
Crispy Golden Fried
Both a customer favorite and house special! We take your choice of protein, cover it with a special chili flavor, and fry it until it is perfectly golden.
-
$1025
Hainanese Chicken
Steamed chicken served room temperature along with Chef's soy sauce.
-
$1025
Spicy Thai Chicken
Steamed chicken served at room temperature topped with Chef's special onion based thai sauce.
-
$1395
Banana Leaf Kari Ayam (Boneless)
Chicken cooked with exotic spices along with lemon grass on coconut curry.
-
$1595
Mama Chicken (Boneless)
-
$1595
Sarang Burong
Shaped fried taro with boneless chicken, corn, snow peas, and black mushrooms topped with cashew nut.
Seafood
-
$1295
Banana Leaf House Special Squid
Squids cooked with spicy grounded dried shrimp in an authentic sauce.
-
$1295
Banana Leaf Dried Curry Squids
Squids cooked with spicy grounded curry sauce.
-
$1295
Assam Ikan Bilis
Anchovies with shrimp paste, sliced onion, chili, and tamarind sauce.
-
$2795
Mango Fish
Fillet of fish with shredded mango, red pepper, onion in a sweet and sour sauce Choice of Striped Bass, Catfish, or Red Snapper.
-
$1695
Sambal Petai
Malaysian green peas & shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1995
Sautéed Frog W/ Kung Pao Sauce
Frogs sauteed in your choice of sauce: Kung Pao, Ginger & Scallion.
-
$1395
Clams
Clams cooked in your choice of sauce: Black Bean, Thai Basil.
-
not listed
Curry Red Snapper W/ Okra
-
not listed
Banana Leaf House Special Crabs
-
not listed
Crabs in Special Aromatic Flavor
A Malaysian specialty. Hard shell crabs marinated with exotic spices, cooked with shredded lemon grass.
-
not listed
Hot and Spicy Crab
-
not listed
Hot and Spicy Lobster
-
not listed
Banana Leaf House Special Lobster
Lobster cooked with spicy grounded dried shrimp in authentic sauce.
-
not listed
Seasonal/fresh Fish
The following selections are priced based on the current market price. The Deep Fried Fish is your choice of Red Snapper, Pampano, Tilapia, or Striped Bass.
Vegetables
-
$995
Salted Fish W/ Bean Sprouts
-
$1095
Salted Fish W/ Chinese Broccoli
-
$995
Spinach W/ Bean Curd Sauce
-
$995
Chinese Watercress W/ Bean Curd Sauce
-
$1195
Kang Kung Belacan
A Banana Leaf favorite, sautéed Kang Kung (water spinach) with spicy Malaysian shrimp paste sauce.
-
$1195
Shrimp W/ Lady Fingers (Malaysian Style)
Sautéed shrimp and okra with spicy Malaysian shrimp paste sauce.
-
$1195
Shrimp W/ String Beans (Malaysian Style)
Sautéed shrimp & string bean with spicy Malaysian shrimp paste sauce.
-
$1195
Malaysian Buddhist
Mixed vegetable with bean curd skin and Chinese mushrooms served in Chef's special sauce.
-
$1195
Basil Tofu
-
$1495
Mango Tofu
Sautéed tofu with shredded mango served in a sweet and spicy mango sauce.
-
$1495
Banana Leaf Tofu
Homemade tofu served with Chinese mushrooms, snow peas in a shrimp and lobster sauce.
-
$1195
Eggplant W/ Belacan Sauce
-
$1495
Malaysian King
Lady fingers, snow peas, and string bean served with Belacan sauce.
Side Orders
-
$100
White Rice
-
$125
Hainanese Chicken Rice
-
$125
Coconut Rice
Beverages & Desserts
-
$395
Watermelon Drink
-
$395
Orange Juice
-
$395
Carrot Juice
-
$395
Pineapple Juice
-
$395
Lychee Drink
-
$395
Rambutan Drink
-
$395
Longan Ice Drink
-
$395
Soya Bean W/ Grass Jelly
-
$395
Coconut Drink
-
$395
Malaysian Ice Coffee
-
$395
Malaysian Ice Tea
-
$275
Soya Bean Milk
-
$195
Soda
-
$450
"Abc"
Shaved ice with red bean, corn, plum seeds, jelly, red rose syrup, and milk.
-
$675
Peanut Pancake
Our signature sweet and fried pancake filled with a peanut spread, sautéed peanuts and corn.
-
$450
Ice Cream
-
$675
Fried Ice Cream
-
$675
Pisang Goreng (Fried Banana)
Crispy fried banana served with ice cream.
-
$995
Coconut Pudding
Summer Only.
Our Menu
Appetizers
-
$395
Homemade Roti Canai (Indian Pancake)
Malaysian all-time favorite, crispy style pancake with a curry chicken and potato dipping sauce.
-
$595
Roti Boom (Sweet Bun)
-
$595
Roti Telur
A traditional Indian pancake filled with egg, onions, and served with a curry chicken and potato dipping sauce.
-
$895
Martabak
A traditional Indian pancake filled with diced beef, egg, and onion served with curry chicken and potato dipping sauce.
-
$895
Pasembur
Shredded Cucumber, jicama, and bean sprouts with shrimp pancake, sliced tofu, and hard-boiled eggs with Chef's special sauce.
-
$695
Banana Leaf Rojak
Banana Leaf's famous fruit salad served with shrimp paste sauce.
-
$850
Squid with Chinese Watercress
-
$525
Ipoh Bean Sprouts
Scalded bean sprouts with Chef's special sauce.
-
$895
Crispy Pork Intestines
-
$675
Banana Leaf Satay
A Malaysian specialty, with your choice of protein, and served with a peanut sauce. Chicken, Beef, Mixed and Tofu.
-
$975
Spicy Crispy Squid
Fried squid tentacles in Chef's special sauce.
-
$895
Banana Leaf Chicken Wing
A fan and house favorite, Marinated chicken wings wrapped in screw-pine leaves that is then lightly fried, served with a sweet chili dipping sauce.
-
$850
Banana Leaf Young Tofu
Eggplant, green pepper, and tofu stuffed with fish meat, served with your choice of either a clear chicken broth or curry sauce.
-
$625
Poh Piah
Steamed Malaysian spring roll stuffed with jicama, fried tofu, egg and bean sprouts.
-
$825
Baby Oyster Omelet
A Malaysian favorite, pan-fried baby oyster with egg.
-
$575
Achat
Vegetable pickled in turmeric powder and spicy herbs with sesame seeds.
-
$875
Shrimp Puff
Deep fried minced shrimp wrapped with bacon.
-
$895
Banana Leaf Lobak
Crispy fried spiced pork roll, fried tofu, and fried shrimp pancake served with two sauces: hoisin plum and chili.
-
$495
Vegetable Egg Roll
-
$795
Mango Salad
Sliced mango, sliced cucumber, and carrot mixed with sweet and spicy Thai sauce.
Noodles
Fried Noodles
-
$850
Mee Siam
Stir-fried vermicelli with tofu, shrimp, and bean sprouts in spicy Thai chili sauce, sprinkled with grounded peanuts, and topped with sliced hard-boiled eggs.
-
$895
Seafood with Crispy Noodle
-
$850
Triple Slice Vegetables with Noodle
-
$895
Seafood Lo Mein
Special egg noodles cooked with shrimp, scallop, squid, straw mushrooms, and mixed vegetables.
-
$850
Captain's Noodles
Flat noodles or rice noodles in Malaysian soy sauce with shrimp, chicken, and pork.
-
$850
Malaysian Lo Mee
Special egg noodles served in homemade soy sauce with mushroom and shredded chicken.
-
$850
Ginger Duck Lo Mee
Special egg noodles served in homemade soy sauce with ginger and duck.
-
$895
Thai Basil Noodle
Flat noodles with shrimp, chicken, onion, Chinese broccoli, chili, and basil leaves.
-
$895
Banana Leaf Pad Thai
Our house special version of the Pad Thai, a thin-flat noodle dish from Thailand. Made and cooked with shrimp, tofu, egg, bean sprouts, and then topped with crushed peanuts.
-
$850
Chow Kueh Teow
Malaysian Famous stir-fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce, and chili paste.
-
$850
Hokkien Char Mee
Thick yellow noodles cooked in heavily flavored soy sauce with pork, shrimp, squid, and vegetables.
-
$850
Indian Mee Goreng
Indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg, grounded peanuts, and bean sprouts.
-
$850
Singapore Rice Noodles
Singapore style stir-fried rice noodles in special mild sauce with shrimp, bean sprouts, egg, and Chinese cabbage.
-
$850
Beef Chow Fun
Stir-fried flat noodles in special sauce with beef, scallion egg, and bean sprouts.
-
$850
Cantonese Chow Fun
-
$850
Seafood Scramble Egg Chow Fun
Stir-fried flat noodles on light brown egg sauce topped with seafood and vegetable.
-
$850
Fried Pearl Noodle
Stir-fried noodles in a special sauce with shrimp, pork, egg, scallion, and bean sprouts.
-
$850
Fried Rice Noodles with Salted Fish
Stir-fried rice noodles with salted fish, chicken, vegetables & beansprouts.
Noodle in Soup
-
$795
Prawn Mee
Egg noodles, shredded pork, shrimp, vegetables, and bean sprouts served in a spicy shrimp broth.
-
$795
Asam Laksa
Spicy and sour rice noodles served in Chef's special lemon grass broth with fish flakes.
-
$795
Kueh Teow Thong
Flat Noodles with shredded chicken and shrimp in a chicken broth.
-
$795
Clay Pot Pearl Noodles Soup
Pearl noodles with minced shrimp, pork, and egg in a clay pot.
-
$795
Chicken Feet with Mushrooms
-
$795
Ginger Duck Noodles
Special egg noodles served in a homemade soy sauce with ginger and duck meat.
-
$795
Java Mee
Egg noodles served in a sweet and spicy dried squid gravy, with shrimp, shrimp pancake, potatoes, and egg.
-
$795
Wonton Mee
Special egg noodles served with wonton in a homemade sauce and chicken broth.
-
$795
Beef Tripe Noodle
Stewed beef tripe with thin noodle soup.
-
$795
Spare Ribs with Noodle
Special egg noodles served with spare ribs in house sauce and chicken broth.
-
$795
Seafood Lo Mein
Special thick yellow noodles covered in heavily flavored egg sauce with shrimp, scallop, squid, straw mushrooms, and mixed vegetables in soup.
-
$795
Fish Head Soup W/ Rice Noodles
-
$795
Curry Noodle Soup
Noodles in a curry soup with your choice of protein: Chicken, Beef Tripe, Fish Ball.
-
$895
Seafood Tomyam Rice Noodles
Rice noodles served in a spicy and sour lemon grass broth with seafood and straw mushrooms.
-
$895
Curry Mee with Young Tau Foo
Noodles served with eggplant, green pepper, and tofu stuffed with fish meat, served in your choice of a clear chicken broth, or curry sauce.
-
$795
Clay Pot Noodles
Home-style noodles with vegetables, pork, shrimp, and squid served in a clay pot.
Casseroles
-
$950
Chicken Feet W/ Chinese Mushroom
-
$1495
Curry Mixed Vegetables in Clay Pot
Mixed vegetables served in a clay pot with a spicy curry broth.
-
$1495
Curry Beef Tripe Casserole
-
$1495
Seafood Combination Casserole
-
$1695
Banana Leaf Fish Head Casserole
Our house version of this Malaysian special delicacy, made with your choice of flavoring.
-
$1495
Green Curry in Clay Pot
House special green curry cooked with lemon grass, spiced chili, and your choice of protein, served in a clay pot.
Soup
-
$525
Salted Cabbage W/ Bean Curd Soup
-
$525
Seaweed W/ Seafood Soup
-
$525
Seafood W/ Bean Curd Soup
-
$525
Salted Cabbage Fish Head Soup
-
$695
Seafood Tomyam Soup
-
$950
Bah Kut Teh (Chinese Herbs)
-
$525
Wonton Soup
-
$525
Spicy Prawn Soup
Rice Dishes
-
$675
Hainanese Chicken W/ Rice
Subtly flavored chicken rice served with Hainanese steamed chicken served with Chef's special soy sauce.
-
$675
Spicy Thai Chicken Rice
Rice with steamed chicken topped with Chef's special spicy Thai sauce.
-
$675
Nasilemak
Coconut rice flavored with cloves and screw-pine leaves. Served with a chili anchovy curry chicken and topped with hard boiled eggs.
-
$795
Green Nasi Lemak
Special coconut rice fried with mixed vegetables, eggs, and shrimp in a ginger sauce.
-
$850
Young Chow Fried Rice
-
$675
Pork W/ Dried Vegetable & Rice
-
$675
Pork W/ Taro & Rice
-
$850
Fried Rice
Traditional fried rice with your choice of protein: Chicken, Beef, Vegetable, Shrimp, Salted Fish, Mixed Seafood.
-
$850
Thai Pineapple Fried Rice
Fried rice with shrimp, cashew nuts, fresh pepper, egg, and shrimp pasted served in a pineapple.
-
$795
Curry Rice
Our house curry sauce served on rice with your choice of:
-
$675
Rendang Rice
Our special Dried Curry (Rendang) sauce served over rice with your choice of protein:
-
$795
Ginger & Scallion Rice
Rice cooked with ginger & scallions with your choice of protein: Duck (Bone-in) , Chicken (boneless) .
Sizzling Platers
-
$1295
Sizzling Japanese Bean Curd
-
$1695
Sizzling Seafood Combination Delight
A combination of scallops, shrimp, and squid.
-
$1695
Sizzling Beef
-
$1695
Sizzling Beef W/ Black Pepper
-
$1495
Sizzling Chicken W/ Black Pepper
-
$1695
Sizzling Triple Delight W/ Black Pepper
Pork
-
$1295
Malaysian Style Spareribs
Marinated spareribs lightly fried with a special sauce.
-
$1295
King Pork Buff
Deep fried pork chop served in an authentic B.B.Q. sauce.
-
$1050
House Special Pork W/ Vegetables
Double cooked pork in a special house brown sauce with your choice of vegetables: Yams, Dried Vegetables.
-
$1295
Volcano Pork Chop
A lightly battered Pork chop served with the Chef's special sauce.
-
$1295
Spare Ribs Rendang
Spare ribs simmered with exotic spices along with lemon grass in coconut milk.
Poultry & Beef
-
$1095
Crispy Golden Fried
Both a customer favorite and house special! We take your choice of protein, cover it with a special chili flavor, and fry it until it is perfectly golden.
-
$1025
Hainanese Chicken
Steamed chicken served room temperature along with Chef's soy sauce.
-
$1025
Spicy Thai Chicken
Steamed chicken served at room temperature topped with Chef's special onion based thai sauce.
-
$1395
Banana Leaf Kari Ayam (Boneless)
Chicken cooked with exotic spices along with lemon grass on coconut curry.
-
$1595
Mama Chicken (Boneless)
-
$1595
Sarang Burong
Shaped fried taro with boneless chicken, corn, snow peas, and black mushrooms topped with cashew nut.
Seafood
-
$1295
Banana Leaf House Special Squid
Squids cooked with spicy grounded dried shrimp in an authentic sauce.
-
$1295
Banana Leaf Dried Curry Squids
Squids cooked with spicy grounded curry sauce.
-
$1295
Assam Ikan Bilis
Anchovies with shrimp paste, sliced onion, chili, and tamarind sauce.
-
$2795
Mango Fish
Fillet of fish with shredded mango, red pepper, onion in a sweet and sour sauce Choice of Striped Bass, Catfish, or Red Snapper.
-
$1695
Sambal Petai
Malaysian green peas & shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1995
Sautéed Frog W/ Kung Pao Sauce
Frogs sauteed in your choice of sauce: Kung Pao, Ginger & Scallion.
-
$1395
Clams
Clams cooked in your choice of sauce: Black Bean, Thai Basil.
-
not listed
Curry Red Snapper W/ Okra
-
not listed
Banana Leaf House Special Crabs
-
not listed
Crabs in Special Aromatic Flavor
A Malaysian specialty. Hard shell crabs marinated with exotic spices, cooked with shredded lemon grass.
-
not listed
Hot and Spicy Crab
-
not listed
Hot and Spicy Lobster
-
not listed
Banana Leaf House Special Lobster
Lobster cooked with spicy grounded dried shrimp in authentic sauce.
-
not listed
Seasonal/fresh Fish
The following selections are priced based on the current market price. The Deep Fried Fish is your choice of Red Snapper, Pampano, Tilapia, or Striped Bass.
Vegetables
-
$995
Salted Fish W/ Bean Sprouts
-
$1095
Salted Fish W/ Chinese Broccoli
-
$995
Spinach W/ Bean Curd Sauce
-
$995
Chinese Watercress W/ Bean Curd Sauce
-
$1195
Kang Kung Belacan
A Banana Leaf favorite, sautéed Kang Kung (water spinach) with spicy Malaysian shrimp paste sauce.
-
$1195
Shrimp W/ Lady Fingers (Malaysian Style)
Sautéed shrimp and okra with spicy Malaysian shrimp paste sauce.
-
$1195
Shrimp W/ String Beans (Malaysian Style)
Sautéed shrimp & string bean with spicy Malaysian shrimp paste sauce.
-
$1195
Malaysian Buddhist
Mixed vegetable with bean curd skin and Chinese mushrooms served in Chef's special sauce.
-
$1195
Basil Tofu
-
$1495
Mango Tofu
Sautéed tofu with shredded mango served in a sweet and spicy mango sauce.
-
$1495
Banana Leaf Tofu
Homemade tofu served with Chinese mushrooms, snow peas in a shrimp and lobster sauce.
-
$1195
Eggplant W/ Belacan Sauce
-
$1495
Malaysian King
Lady fingers, snow peas, and string bean served with Belacan sauce.
Side Orders
-
$100
White Rice
-
$125
Hainanese Chicken Rice
-
$125
Coconut Rice
Beverages & Desserts
-
$395
Watermelon Drink
-
$395
Orange Juice
-
$395
Carrot Juice
-
$395
Pineapple Juice
-
$395
Lychee Drink
-
$395
Rambutan Drink
-
$395
Longan Ice Drink
-
$395
Soya Bean W/ Grass Jelly
-
$395
Coconut Drink
-
$395
Malaysian Ice Coffee
-
$395
Malaysian Ice Tea
-
$275
Soya Bean Milk
-
$195
Soda
-
$450
"Abc"
Shaved ice with red bean, corn, plum seeds, jelly, red rose syrup, and milk.
-
$675
Peanut Pancake
Our signature sweet and fried pancake filled with a peanut spread, sautéed peanuts and corn.
-
$450
Ice Cream
-
$675
Fried Ice Cream
-
$675
Pisang Goreng (Fried Banana)
Crispy fried banana served with ice cream.
-
$995
Coconut Pudding
Summer Only.
Our Menu
Appetizers
-
$395
Homemade Roti Canai (Indian Pancake)
Malaysian all-time favorite, crispy style pancake with a curry chicken and potato dipping sauce.
-
$595
Roti Boom (Sweet Bun)
-
$595
Roti Telur
A traditional Indian pancake filled with egg, onions, and served with a curry chicken and potato dipping sauce.
-
$895
Martabak
A traditional Indian pancake filled with diced beef, egg, and onion served with curry chicken and potato dipping sauce.
-
$895
Pasembur
Shredded Cucumber, jicama, and bean sprouts with shrimp pancake, sliced tofu, and hard-boiled eggs with Chef's special sauce.
-
$695
Banana Leaf Rojak
Banana Leaf's famous fruit salad served with shrimp paste sauce.
-
$850
Squid with Chinese Watercress
-
$525
Ipoh Bean Sprouts
Scalded bean sprouts with Chef's special sauce.
-
$895
Crispy Pork Intestines
-
$675
Banana Leaf Satay
A Malaysian specialty, with your choice of protein, and served with a peanut sauce. Chicken, Beef, Mixed and Tofu.
-
$975
Spicy Crispy Squid
Fried squid tentacles in Chef's special sauce.
-
$895
Banana Leaf Chicken Wing
A fan and house favorite, Marinated chicken wings wrapped in screw-pine leaves that is then lightly fried, served with a sweet chili dipping sauce.
-
$850
Banana Leaf Young Tofu
Eggplant, green pepper, and tofu stuffed with fish meat, served with your choice of either a clear chicken broth or curry sauce.
-
$625
Poh Piah
Steamed Malaysian spring roll stuffed with jicama, fried tofu, egg and bean sprouts.
-
$825
Baby Oyster Omelet
A Malaysian favorite, pan-fried baby oyster with egg.
-
$575
Achat
Vegetable pickled in turmeric powder and spicy herbs with sesame seeds.
-
$875
Shrimp Puff
Deep fried minced shrimp wrapped with bacon.
-
$895
Banana Leaf Lobak
Crispy fried spiced pork roll, fried tofu, and fried shrimp pancake served with two sauces: hoisin plum and chili.
-
$495
Vegetable Egg Roll
-
$795
Mango Salad
Sliced mango, sliced cucumber, and carrot mixed with sweet and spicy Thai sauce.
Noodles
Fried Noodles
-
$850
Mee Siam
Stir-fried vermicelli with tofu, shrimp, and bean sprouts in spicy Thai chili sauce, sprinkled with grounded peanuts, and topped with sliced hard-boiled eggs.
-
$895
Seafood with Crispy Noodle
-
$850
Triple Slice Vegetables with Noodle
-
$895
Seafood Lo Mein
Special egg noodles cooked with shrimp, scallop, squid, straw mushrooms, and mixed vegetables.
-
$850
Captain's Noodles
Flat noodles or rice noodles in Malaysian soy sauce with shrimp, chicken, and pork.
-
$850
Malaysian Lo Mee
Special egg noodles served in homemade soy sauce with mushroom and shredded chicken.
-
$850
Ginger Duck Lo Mee
Special egg noodles served in homemade soy sauce with ginger and duck.
-
$895
Thai Basil Noodle
Flat noodles with shrimp, chicken, onion, Chinese broccoli, chili, and basil leaves.
-
$895
Banana Leaf Pad Thai
Our house special version of the Pad Thai, a thin-flat noodle dish from Thailand. Made and cooked with shrimp, tofu, egg, bean sprouts, and then topped with crushed peanuts.
-
$850
Chow Kueh Teow
Malaysian Famous stir-fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce, and chili paste.
-
$850
Hokkien Char Mee
Thick yellow noodles cooked in heavily flavored soy sauce with pork, shrimp, squid, and vegetables.
-
$850
Indian Mee Goreng
Indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg, grounded peanuts, and bean sprouts.
-
$850
Singapore Rice Noodles
Singapore style stir-fried rice noodles in special mild sauce with shrimp, bean sprouts, egg, and Chinese cabbage.
-
$850
Beef Chow Fun
Stir-fried flat noodles in special sauce with beef, scallion egg, and bean sprouts.
-
$850
Cantonese Chow Fun
-
$850
Seafood Scramble Egg Chow Fun
Stir-fried flat noodles on light brown egg sauce topped with seafood and vegetable.
-
$850
Fried Pearl Noodle
Stir-fried noodles in a special sauce with shrimp, pork, egg, scallion, and bean sprouts.
-
$850
Fried Rice Noodles with Salted Fish
Stir-fried rice noodles with salted fish, chicken, vegetables & beansprouts.
Noodle in Soup
-
$795
Prawn Mee
Egg noodles, shredded pork, shrimp, vegetables, and bean sprouts served in a spicy shrimp broth.
-
$795
Asam Laksa
Spicy and sour rice noodles served in Chef's special lemon grass broth with fish flakes.
-
$795
Kueh Teow Thong
Flat Noodles with shredded chicken and shrimp in a chicken broth.
-
$795
Clay Pot Pearl Noodles Soup
Pearl noodles with minced shrimp, pork, and egg in a clay pot.
-
$795
Chicken Feet with Mushrooms
-
$795
Ginger Duck Noodles
Special egg noodles served in a homemade soy sauce with ginger and duck meat.
-
$795
Java Mee
Egg noodles served in a sweet and spicy dried squid gravy, with shrimp, shrimp pancake, potatoes, and egg.
-
$795
Wonton Mee
Special egg noodles served with wonton in a homemade sauce and chicken broth.
-
$795
Beef Tripe Noodle
Stewed beef tripe with thin noodle soup.
-
$795
Spare Ribs with Noodle
Special egg noodles served with spare ribs in house sauce and chicken broth.
-
$795
Seafood Lo Mein
Special thick yellow noodles covered in heavily flavored egg sauce with shrimp, scallop, squid, straw mushrooms, and mixed vegetables in soup.
-
$795
Fish Head Soup W/ Rice Noodles
-
$795
Curry Noodle Soup
Noodles in a curry soup with your choice of protein: Chicken, Beef Tripe, Fish Ball.
-
$895
Seafood Tomyam Rice Noodles
Rice noodles served in a spicy and sour lemon grass broth with seafood and straw mushrooms.
-
$895
Curry Mee with Young Tau Foo
Noodles served with eggplant, green pepper, and tofu stuffed with fish meat, served in your choice of a clear chicken broth, or curry sauce.
-
$795
Clay Pot Noodles
Home-style noodles with vegetables, pork, shrimp, and squid served in a clay pot.
Casseroles
-
$950
Chicken Feet W/ Chinese Mushroom
-
$1495
Curry Mixed Vegetables in Clay Pot
Mixed vegetables served in a clay pot with a spicy curry broth.
-
$1495
Curry Beef Tripe Casserole
-
$1495
Seafood Combination Casserole
-
$1695
Banana Leaf Fish Head Casserole
Our house version of this Malaysian special delicacy, made with your choice of flavoring.
-
$1495
Green Curry in Clay Pot
House special green curry cooked with lemon grass, spiced chili, and your choice of protein, served in a clay pot.
Soup
-
$525
Salted Cabbage W/ Bean Curd Soup
-
$525
Seaweed W/ Seafood Soup
-
$525
Seafood W/ Bean Curd Soup
-
$525
Salted Cabbage Fish Head Soup
-
$695
Seafood Tomyam Soup
-
$950
Bah Kut Teh (Chinese Herbs)
-
$525
Wonton Soup
-
$525
Spicy Prawn Soup
Rice Dishes
-
$675
Hainanese Chicken W/ Rice
Subtly flavored chicken rice served with Hainanese steamed chicken served with Chef's special soy sauce.
-
$675
Spicy Thai Chicken Rice
Rice with steamed chicken topped with Chef's special spicy Thai sauce.
-
$675
Nasilemak
Coconut rice flavored with cloves and screw-pine leaves. Served with a chili anchovy curry chicken and topped with hard boiled eggs.
-
$795
Green Nasi Lemak
Special coconut rice fried with mixed vegetables, eggs, and shrimp in a ginger sauce.
-
$850
Young Chow Fried Rice
-
$675
Pork W/ Dried Vegetable & Rice
-
$675
Pork W/ Taro & Rice
-
$850
Fried Rice
Traditional fried rice with your choice of protein: Chicken, Beef, Vegetable, Shrimp, Salted Fish, Mixed Seafood.
-
$850
Thai Pineapple Fried Rice
Fried rice with shrimp, cashew nuts, fresh pepper, egg, and shrimp pasted served in a pineapple.
-
$795
Curry Rice
Our house curry sauce served on rice with your choice of:
-
$675
Rendang Rice
Our special Dried Curry (Rendang) sauce served over rice with your choice of protein:
-
$795
Ginger & Scallion Rice
Rice cooked with ginger & scallions with your choice of protein: Duck (Bone-in) , Chicken (boneless) .
Sizzling Platers
-
$1295
Sizzling Japanese Bean Curd
-
$1695
Sizzling Seafood Combination Delight
A combination of scallops, shrimp, and squid.
-
$1695
Sizzling Beef
-
$1695
Sizzling Beef W/ Black Pepper
-
$1495
Sizzling Chicken W/ Black Pepper
-
$1695
Sizzling Triple Delight W/ Black Pepper
Pork
-
$1295
Malaysian Style Spareribs
Marinated spareribs lightly fried with a special sauce.
-
$1295
King Pork Buff
Deep fried pork chop served in an authentic B.B.Q. sauce.
-
$1050
House Special Pork W/ Vegetables
Double cooked pork in a special house brown sauce with your choice of vegetables: Yams, Dried Vegetables.
-
$1295
Volcano Pork Chop
A lightly battered Pork chop served with the Chef's special sauce.
-
$1295
Spare Ribs Rendang
Spare ribs simmered with exotic spices along with lemon grass in coconut milk.
Poultry & Beef
-
$1095
Crispy Golden Fried
Both a customer favorite and house special! We take your choice of protein, cover it with a special chili flavor, and fry it until it is perfectly golden.
-
$1025
Hainanese Chicken
Steamed chicken served room temperature along with Chef's soy sauce.
-
$1025
Spicy Thai Chicken
Steamed chicken served at room temperature topped with Chef's special onion based thai sauce.
-
$1395
Banana Leaf Kari Ayam (Boneless)
Chicken cooked with exotic spices along with lemon grass on coconut curry.
-
$1595
Mama Chicken (Boneless)
-
$1595
Sarang Burong
Shaped fried taro with boneless chicken, corn, snow peas, and black mushrooms topped with cashew nut.
Seafood
-
$1295
Banana Leaf House Special Squid
Squids cooked with spicy grounded dried shrimp in an authentic sauce.
-
$1295
Banana Leaf Dried Curry Squids
Squids cooked with spicy grounded curry sauce.
-
$1295
Assam Ikan Bilis
Anchovies with shrimp paste, sliced onion, chili, and tamarind sauce.
-
$2795
Mango Fish
Fillet of fish with shredded mango, red pepper, onion in a sweet and sour sauce Choice of Striped Bass, Catfish, or Red Snapper.
-
$1695
Sambal Petai
Malaysian green peas & shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1995
Sautéed Frog W/ Kung Pao Sauce
Frogs sauteed in your choice of sauce: Kung Pao, Ginger & Scallion.
-
$1395
Clams
Clams cooked in your choice of sauce: Black Bean, Thai Basil.
-
not listed
Curry Red Snapper W/ Okra
-
not listed
Banana Leaf House Special Crabs
-
not listed
Crabs in Special Aromatic Flavor
A Malaysian specialty. Hard shell crabs marinated with exotic spices, cooked with shredded lemon grass.
-
not listed
Hot and Spicy Crab
-
not listed
Hot and Spicy Lobster
-
not listed
Banana Leaf House Special Lobster
Lobster cooked with spicy grounded dried shrimp in authentic sauce.
-
not listed
Seasonal/fresh Fish
The following selections are priced based on the current market price. The Deep Fried Fish is your choice of Red Snapper, Pampano, Tilapia, or Striped Bass.
Vegetables
-
$995
Salted Fish W/ Bean Sprouts
-
$1095
Salted Fish W/ Chinese Broccoli
-
$995
Spinach W/ Bean Curd Sauce
-
$995
Chinese Watercress W/ Bean Curd Sauce
-
$1195
Kang Kung Belacan
A Banana Leaf favorite, sautéed Kang Kung (water spinach) with spicy Malaysian shrimp paste sauce.
-
$1195
Shrimp W/ Lady Fingers (Malaysian Style)
Sautéed shrimp and okra with spicy Malaysian shrimp paste sauce.
-
$1195
Shrimp W/ String Beans (Malaysian Style)
Sautéed shrimp & string bean with spicy Malaysian shrimp paste sauce.
-
$1195
Malaysian Buddhist
Mixed vegetable with bean curd skin and Chinese mushrooms served in Chef's special sauce.
-
$1195
Basil Tofu
-
$1495
Mango Tofu
Sautéed tofu with shredded mango served in a sweet and spicy mango sauce.
-
$1495
Banana Leaf Tofu
Homemade tofu served with Chinese mushrooms, snow peas in a shrimp and lobster sauce.
-
$1195
Eggplant W/ Belacan Sauce
-
$1495
Malaysian King
Lady fingers, snow peas, and string bean served with Belacan sauce.
Side Orders
-
$100
White Rice
-
$125
Hainanese Chicken Rice
-
$125
Coconut Rice
Beverages & Desserts
-
$395
Watermelon Drink
-
$395
Orange Juice
-
$395
Carrot Juice
-
$395
Pineapple Juice
-
$395
Lychee Drink
-
$395
Rambutan Drink
-
$395
Longan Ice Drink
-
$395
Soya Bean W/ Grass Jelly
-
$395
Coconut Drink
-
$395
Malaysian Ice Coffee
-
$395
Malaysian Ice Tea
-
$275
Soya Bean Milk
-
$195
Soda
-
$450
"Abc"
Shaved ice with red bean, corn, plum seeds, jelly, red rose syrup, and milk.
-
$675
Peanut Pancake
Our signature sweet and fried pancake filled with a peanut spread, sautéed peanuts and corn.
-
$450
Ice Cream
-
$675
Fried Ice Cream
-
$675
Pisang Goreng (Fried Banana)
Crispy fried banana served with ice cream.
-
$995
Coconut Pudding
Summer Only.
Our Menu
Appetizers
-
$395
Homemade Roti Canai (Indian Pancake)
Malaysian all-time favorite, crispy style pancake with a curry chicken and potato dipping sauce.
-
$595
Roti Boom (Sweet Bun)
-
$595
Roti Telur
A traditional Indian pancake filled with egg, onions, and served with a curry chicken and potato dipping sauce.
-
$895
Martabak
A traditional Indian pancake filled with diced beef, egg, and onion served with curry chicken and potato dipping sauce.
-
$895
Pasembur
Shredded Cucumber, jicama, and bean sprouts with shrimp pancake, sliced tofu, and hard-boiled eggs with Chef's special sauce.
-
$695
Banana Leaf Rojak
Banana Leaf's famous fruit salad served with shrimp paste sauce.
-
$850
Squid with Chinese Watercress
-
$525
Ipoh Bean Sprouts
Scalded bean sprouts with Chef's special sauce.
-
$895
Crispy Pork Intestines
-
$675
Banana Leaf Satay
A Malaysian specialty, with your choice of protein, and served with a peanut sauce. Chicken, Beef, Mixed and Tofu.
-
$975
Spicy Crispy Squid
Fried squid tentacles in Chef's special sauce.
-
$895
Banana Leaf Chicken Wing
A fan and house favorite, Marinated chicken wings wrapped in screw-pine leaves that is then lightly fried, served with a sweet chili dipping sauce.
-
$850
Banana Leaf Young Tofu
Eggplant, green pepper, and tofu stuffed with fish meat, served with your choice of either a clear chicken broth or curry sauce.
-
$625
Poh Piah
Steamed Malaysian spring roll stuffed with jicama, fried tofu, egg and bean sprouts.
-
$825
Baby Oyster Omelet
A Malaysian favorite, pan-fried baby oyster with egg.
-
$575
Achat
Vegetable pickled in turmeric powder and spicy herbs with sesame seeds.
-
$875
Shrimp Puff
Deep fried minced shrimp wrapped with bacon.
-
$895
Banana Leaf Lobak
Crispy fried spiced pork roll, fried tofu, and fried shrimp pancake served with two sauces: hoisin plum and chili.
-
$495
Vegetable Egg Roll
-
$795
Mango Salad
Sliced mango, sliced cucumber, and carrot mixed with sweet and spicy Thai sauce.
Noodles
Fried Noodles
-
$850
Mee Siam
Stir-fried vermicelli with tofu, shrimp, and bean sprouts in spicy Thai chili sauce, sprinkled with grounded peanuts, and topped with sliced hard-boiled eggs.
-
$895
Seafood with Crispy Noodle
-
$850
Triple Slice Vegetables with Noodle
-
$895
Seafood Lo Mein
Special egg noodles cooked with shrimp, scallop, squid, straw mushrooms, and mixed vegetables.
-
$850
Captain's Noodles
Flat noodles or rice noodles in Malaysian soy sauce with shrimp, chicken, and pork.
-
$850
Malaysian Lo Mee
Special egg noodles served in homemade soy sauce with mushroom and shredded chicken.
-
$850
Ginger Duck Lo Mee
Special egg noodles served in homemade soy sauce with ginger and duck.
-
$895
Thai Basil Noodle
Flat noodles with shrimp, chicken, onion, Chinese broccoli, chili, and basil leaves.
-
$895
Banana Leaf Pad Thai
Our house special version of the Pad Thai, a thin-flat noodle dish from Thailand. Made and cooked with shrimp, tofu, egg, bean sprouts, and then topped with crushed peanuts.
-
$850
Chow Kueh Teow
Malaysian Famous stir-fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce, and chili paste.
-
$850
Hokkien Char Mee
Thick yellow noodles cooked in heavily flavored soy sauce with pork, shrimp, squid, and vegetables.
-
$850
Indian Mee Goreng
Indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg, grounded peanuts, and bean sprouts.
-
$850
Singapore Rice Noodles
Singapore style stir-fried rice noodles in special mild sauce with shrimp, bean sprouts, egg, and Chinese cabbage.
-
$850
Beef Chow Fun
Stir-fried flat noodles in special sauce with beef, scallion egg, and bean sprouts.
-
$850
Cantonese Chow Fun
-
$850
Seafood Scramble Egg Chow Fun
Stir-fried flat noodles on light brown egg sauce topped with seafood and vegetable.
-
$850
Fried Pearl Noodle
Stir-fried noodles in a special sauce with shrimp, pork, egg, scallion, and bean sprouts.
-
$850
Fried Rice Noodles with Salted Fish
Stir-fried rice noodles with salted fish, chicken, vegetables & beansprouts.
Noodle in Soup
-
$795
Prawn Mee
Egg noodles, shredded pork, shrimp, vegetables, and bean sprouts served in a spicy shrimp broth.
-
$795
Asam Laksa
Spicy and sour rice noodles served in Chef's special lemon grass broth with fish flakes.
-
$795
Kueh Teow Thong
Flat Noodles with shredded chicken and shrimp in a chicken broth.
-
$795
Clay Pot Pearl Noodles Soup
Pearl noodles with minced shrimp, pork, and egg in a clay pot.
-
$795
Chicken Feet with Mushrooms
-
$795
Ginger Duck Noodles
Special egg noodles served in a homemade soy sauce with ginger and duck meat.
-
$795
Java Mee
Egg noodles served in a sweet and spicy dried squid gravy, with shrimp, shrimp pancake, potatoes, and egg.
-
$795
Wonton Mee
Special egg noodles served with wonton in a homemade sauce and chicken broth.
-
$795
Beef Tripe Noodle
Stewed beef tripe with thin noodle soup.
-
$795
Spare Ribs with Noodle
Special egg noodles served with spare ribs in house sauce and chicken broth.
-
$795
Seafood Lo Mein
Special thick yellow noodles covered in heavily flavored egg sauce with shrimp, scallop, squid, straw mushrooms, and mixed vegetables in soup.
-
$795
Fish Head Soup W/ Rice Noodles
-
$795
Curry Noodle Soup
Noodles in a curry soup with your choice of protein: Chicken, Beef Tripe, Fish Ball.
-
$895
Seafood Tomyam Rice Noodles
Rice noodles served in a spicy and sour lemon grass broth with seafood and straw mushrooms.
-
$895
Curry Mee with Young Tau Foo
Noodles served with eggplant, green pepper, and tofu stuffed with fish meat, served in your choice of a clear chicken broth, or curry sauce.
-
$795
Clay Pot Noodles
Home-style noodles with vegetables, pork, shrimp, and squid served in a clay pot.
Casseroles
-
$950
Chicken Feet W/ Chinese Mushroom
-
$1495
Curry Mixed Vegetables in Clay Pot
Mixed vegetables served in a clay pot with a spicy curry broth.
-
$1495
Curry Beef Tripe Casserole
-
$1495
Seafood Combination Casserole
-
$1695
Banana Leaf Fish Head Casserole
Our house version of this Malaysian special delicacy, made with your choice of flavoring.
-
$1495
Green Curry in Clay Pot
House special green curry cooked with lemon grass, spiced chili, and your choice of protein, served in a clay pot.
Soup
-
$525
Salted Cabbage W/ Bean Curd Soup
-
$525
Seaweed W/ Seafood Soup
-
$525
Seafood W/ Bean Curd Soup
-
$525
Salted Cabbage Fish Head Soup
-
$695
Seafood Tomyam Soup
-
$950
Bah Kut Teh (Chinese Herbs)
-
$525
Wonton Soup
-
$525
Spicy Prawn Soup
Rice Dishes
-
$675
Hainanese Chicken W/ Rice
Subtly flavored chicken rice served with Hainanese steamed chicken served with Chef's special soy sauce.
-
$675
Spicy Thai Chicken Rice
Rice with steamed chicken topped with Chef's special spicy Thai sauce.
-
$675
Nasilemak
Coconut rice flavored with cloves and screw-pine leaves. Served with a chili anchovy curry chicken and topped with hard boiled eggs.
-
$795
Green Nasi Lemak
Special coconut rice fried with mixed vegetables, eggs, and shrimp in a ginger sauce.
-
$850
Young Chow Fried Rice
-
$675
Pork W/ Dried Vegetable & Rice
-
$675
Pork W/ Taro & Rice
-
$850
Fried Rice
Traditional fried rice with your choice of protein: Chicken, Beef, Vegetable, Shrimp, Salted Fish, Mixed Seafood.
-
$850
Thai Pineapple Fried Rice
Fried rice with shrimp, cashew nuts, fresh pepper, egg, and shrimp pasted served in a pineapple.
-
$795
Curry Rice
Our house curry sauce served on rice with your choice of:
-
$675
Rendang Rice
Our special Dried Curry (Rendang) sauce served over rice with your choice of protein:
-
$795
Ginger & Scallion Rice
Rice cooked with ginger & scallions with your choice of protein: Duck (Bone-in) , Chicken (boneless) .
Sizzling Platers
-
$1295
Sizzling Japanese Bean Curd
-
$1695
Sizzling Seafood Combination Delight
A combination of scallops, shrimp, and squid.
-
$1695
Sizzling Beef
-
$1695
Sizzling Beef W/ Black Pepper
-
$1495
Sizzling Chicken W/ Black Pepper
-
$1695
Sizzling Triple Delight W/ Black Pepper
Pork
-
$1295
Malaysian Style Spareribs
Marinated spareribs lightly fried with a special sauce.
-
$1295
King Pork Buff
Deep fried pork chop served in an authentic B.B.Q. sauce.
-
$1050
House Special Pork W/ Vegetables
Double cooked pork in a special house brown sauce with your choice of vegetables: Yams, Dried Vegetables.
-
$1295
Volcano Pork Chop
A lightly battered Pork chop served with the Chef's special sauce.
-
$1295
Spare Ribs Rendang
Spare ribs simmered with exotic spices along with lemon grass in coconut milk.
Poultry & Beef
-
$1095
Crispy Golden Fried
Both a customer favorite and house special! We take your choice of protein, cover it with a special chili flavor, and fry it until it is perfectly golden.
-
$1025
Hainanese Chicken
Steamed chicken served room temperature along with Chef's soy sauce.
-
$1025
Spicy Thai Chicken
Steamed chicken served at room temperature topped with Chef's special onion based thai sauce.
-
$1395
Banana Leaf Kari Ayam (Boneless)
Chicken cooked with exotic spices along with lemon grass on coconut curry.
-
$1595
Mama Chicken (Boneless)
-
$1595
Sarang Burong
Shaped fried taro with boneless chicken, corn, snow peas, and black mushrooms topped with cashew nut.
Seafood
-
$1295
Banana Leaf House Special Squid
Squids cooked with spicy grounded dried shrimp in an authentic sauce.
-
$1295
Banana Leaf Dried Curry Squids
Squids cooked with spicy grounded curry sauce.
-
$1295
Assam Ikan Bilis
Anchovies with shrimp paste, sliced onion, chili, and tamarind sauce.
-
$2795
Mango Fish
Fillet of fish with shredded mango, red pepper, onion in a sweet and sour sauce Choice of Striped Bass, Catfish, or Red Snapper.
-
$1695
Sambal Petai
Malaysian green peas & shrimp sautéed and then served in a spicy Malaysian shrimp paste.
-
$1995
Sautéed Frog W/ Kung Pao Sauce
Frogs sauteed in your choice of sauce: Kung Pao, Ginger & Scallion.
-
$1395
Clams
Clams cooked in your choice of sauce: Black Bean, Thai Basil.
-
not listed
Curry Red Snapper W/ Okra
-
not listed
Banana Leaf House Special Crabs
-
not listed
Crabs in Special Aromatic Flavor
A Malaysian specialty. Hard shell crabs marinated with exotic spices, cooked with shredded lemon grass.
-
not listed
Hot and Spicy Crab
-
not listed
Hot and Spicy Lobster
-
not listed
Banana Leaf House Special Lobster
Lobster cooked with spicy grounded dried shrimp in authentic sauce.
-
not listed
Seasonal/fresh Fish
The following selections are priced based on the current market price. The Deep Fried Fish is your choice of Red Snapper, Pampano, Tilapia, or Striped Bass.
Vegetables
-
$995
Salted Fish W/ Bean Sprouts
-
$1095
Salted Fish W/ Chinese Broccoli
-
$995
Spinach W/ Bean Curd Sauce
-
$995
Chinese Watercress W/ Bean Curd Sauce
-
$1195
Kang Kung Belacan
A Banana Leaf favorite, sautéed Kang Kung (water spinach) with spicy Malaysian shrimp paste sauce.
-
$1195
Shrimp W/ Lady Fingers (Malaysian Style)
Sautéed shrimp and okra with spicy Malaysian shrimp paste sauce.
-
$1195
Shrimp W/ String Beans (Malaysian Style)
Sautéed shrimp & string bean with spicy Malaysian shrimp paste sauce.
-
$1195
Malaysian Buddhist
Mixed vegetable with bean curd skin and Chinese mushrooms served in Chef's special sauce.
-
$1195
Basil Tofu
-
$1495
Mango Tofu
Sautéed tofu with shredded mango served in a sweet and spicy mango sauce.
-
$1495
Banana Leaf Tofu
Homemade tofu served with Chinese mushrooms, snow peas in a shrimp and lobster sauce.
-
$1195
Eggplant W/ Belacan Sauce
-
$1495
Malaysian King
Lady fingers, snow peas, and string bean served with Belacan sauce.
Side Orders
-
$100
White Rice
-
$125
Hainanese Chicken Rice
-
$125
Coconut Rice
Beverages & Desserts
-
$395
Watermelon Drink
-
$395
Orange Juice
-
$395
Carrot Juice
-
$395
Pineapple Juice
-
$395
Lychee Drink
-
$395
Rambutan Drink
-
$395
Longan Ice Drink
-
$395
Soya Bean W/ Grass Jelly
-
$395
Coconut Drink
-
$395
Malaysian Ice Coffee
-
$395
Malaysian Ice Tea
-
$275
Soya Bean Milk
-
$195
Soda
-
$450
"Abc"
Shaved ice with red bean, corn, plum seeds, jelly, red rose syrup, and milk.
-
$675
Peanut Pancake
Our signature sweet and fried pancake filled with a peanut spread, sautéed peanuts and corn.
-
$450
Ice Cream
-
$675
Fried Ice Cream
-
$675
Pisang Goreng (Fried Banana)
Crispy fried banana served with ice cream.
-
$995
Coconut Pudding
Summer Only.
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Banana Leaf restaurant.