Blue Sushi Sake Grill
Sake Bar, Bar, Sushi Restaurant
(402) 408-5566
Main Menu
New World Sashimi
-
$1100
Big Eye Tuna
Chili oil, soy sauce, lemon juice, scallion, cilantro, togarashi
-
$1000
Ceviche-Style White Fish
Japanese cucumber, shallot, cilantro, lime juice, black pepper, aji limo
-
$1200
Kampachi Crudo
Cherry tomato, shallot, cilantro, olive oil, sea salt
-
$1250
Mango Hama
Yellowtail, mango, cilantro, crispy potato, citrus, sea salt, cherry tomato, chili oil
-
$1200
Ringo Maguro
Tuna tataki, blue cheese, wakame, micro greens, green apple
Classic Maki
-
$600
Cali Roll
Crab, avocado, cucumber
-
$1150
Caterpillar Roll
Eel, avocado, cucumber, eel sauce
-
$900
Negi Hama
Yellowtail, scallions
-
$800
Philadelphia
Smoked salmon, cream cheese, scallion, japanese cucumber
-
$1000
Rainbow Roll
Tuna, salmon, shrimp, white fish, crab, avocado, cucumber
Veggie Maki
-
$450
Avocado
-
$550
Cowgirl
Pickle tempura, crispy onion rings, mayo, bbq paper
-
$800
Crunchy Cabbage
Spicy fried aged tofu, tempura nappa cabbage, scallion
-
$800
Eden Roll
Sweet potato tempura, grilled asparagus, edamame hummus, sun-dried tomato, soy paper, olive oil
-
$650
Ichi Zen
Seaweed salad, cherry tomato, lemon
Specialty Maki
-
$750
Cabo Roll
Spicy tuna, crab, japanese cucumber
-
$700
Crunchy Blue
Spicy crab, cilantro, crispy panko, eel sauce
-
$700
Crunchy L.a.
Crab, avocado, japanese cucumber, crispy panko, sweet chili sauce
-
$1000
Fiesta Roll
Grilled shrimp, cucumber, avocado, cilantro, soy paper, spicy sauce
-
$1150
Hawaiian Roll
Tempura fried, salmon, crab, mango, mirin mango purée
Fish Roe & Other
-
$600
Tobiko
Flying fish roe, black or red
-
$700
Ikura
Salmon roe
-
$450
Masago
Smelt roe
-
$450
Inari
Fried tofu
-
$550
Unagi
Fresh water eel
Catering
Maki Platters
-
$6000
Assorted House Maki
Includes cali roll*, crunchy blue*, crunchy l.a.*, seattle maki, sake, spicy tekka, tekka
-
$7500
Assorted Specialty Maki
Includes cabo roll, caterpillar roll*, killer bee, philly bomb*, rainbow roll, roja, unagi maki*
-
not listed
Custom Maki Platter
Please call for pricing. Rolls made with tempura are not available
Cocktail Appetizers
-
$2000
Shishito Peppers
Garlic, soy, lime, butter, shichimi (Serves 5-7 per pound)
-
$250
Ceviche
White fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil
-
$275
Mini Lump Crab Cakes
Roasted corn, seaweed, Asian slaw, fire-roasted red pepper aioli
-
$300
Ahi Tuna Tacos
Coriander-seared ahi tuna, jalapeño salsa, ginger guacamole, fire-roasted fresno pepper sauce
-
$200
Pork Gyoza
Pan-seared dumplings, crispy leeks, chili soy broth
-
$1000
Edamame Hummus
Cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds (Serves 5-7 per pound)
-
$200
Chicken Satay
Yogurt yellow curry marinade, spicy peanut sauce
-
$175
Mango Crab Rangoon
Mango and mirin purée, fire-roasted red pepper sauce
-
$999
Breaded Coconut Chicken
Sesame honey mustard (Serves 5-7 per pound)
-
$350
Ahi Tuna Summer Rolls
Spicy peanut sauce
-
$250
Chicken Summer Rolls
Spicy peanut sauce
Catering
Maki Platters
-
$6000
Assorted House Maki
Includes cali roll*, crunchy blue*, crunchy l.a.*, seattle maki, sake, spicy tekka, tekka
-
$7500
Assorted Specialty Maki
Includes cabo roll, caterpillar roll*, killer bee, philly bomb*, rainbow roll, roja, unagi maki*
-
not listed
Custom Maki Platter
Please call for pricing. Rolls made with tempura are not available
Cocktail Appetizers
-
$2000
Shishito Peppers
Garlic, soy, lime, butter, shichimi (Serves 5-7 per pound)
-
$250
Ceviche
White fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil
-
$275
Mini Lump Crab Cakes
Roasted corn, seaweed, Asian slaw, fire-roasted red pepper aioli
-
$300
Ahi Tuna Tacos
Coriander-seared ahi tuna, jalapeño salsa, ginger guacamole, fire-roasted fresno pepper sauce
-
$200
Pork Gyoza
Pan-seared dumplings, crispy leeks, chili soy broth
-
$1000
Edamame Hummus
Cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds (Serves 5-7 per pound)
-
$200
Chicken Satay
Yogurt yellow curry marinade, spicy peanut sauce
-
$175
Mango Crab Rangoon
Mango and mirin purée, fire-roasted red pepper sauce
-
$999
Breaded Coconut Chicken
Sesame honey mustard (Serves 5-7 per pound)
-
$350
Ahi Tuna Summer Rolls
Spicy peanut sauce
-
$250
Chicken Summer Rolls
Spicy peanut sauce
Catering
Maki Platters
-
$6000
Assorted House Maki
Includes cali roll*, crunchy blue*, crunchy l.a.*, seattle maki, sake, spicy tekka, tekka
-
$7500
Assorted Specialty Maki
Includes cabo roll, caterpillar roll*, killer bee, philly bomb*, rainbow roll, roja, unagi maki*
-
not listed
Custom Maki Platter
Please call for pricing. Rolls made with tempura are not available
Cocktail Appetizers
-
$2000
Shishito Peppers
Garlic, soy, lime, butter, shichimi (Serves 5-7 per pound)
-
$250
Ceviche
White fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil
-
$275
Mini Lump Crab Cakes
Roasted corn, seaweed, Asian slaw, fire-roasted red pepper aioli
-
$300
Ahi Tuna Tacos
Coriander-seared ahi tuna, jalapeño salsa, ginger guacamole, fire-roasted fresno pepper sauce
-
$200
Pork Gyoza
Pan-seared dumplings, crispy leeks, chili soy broth
-
$1000
Edamame Hummus
Cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds (Serves 5-7 per pound)
-
$200
Chicken Satay
Yogurt yellow curry marinade, spicy peanut sauce
-
$175
Mango Crab Rangoon
Mango and mirin purée, fire-roasted red pepper sauce
-
$999
Breaded Coconut Chicken
Sesame honey mustard (Serves 5-7 per pound)
-
$350
Ahi Tuna Summer Rolls
Spicy peanut sauce
-
$250
Chicken Summer Rolls
Spicy peanut sauce
Catering
Maki Platters
-
$6000
Assorted House Maki
Includes cali roll*, crunchy blue*, crunchy l.a.*, seattle maki, sake, spicy tekka, tekka
-
$7500
Assorted Specialty Maki
Includes cabo roll, caterpillar roll*, killer bee, philly bomb*, rainbow roll, roja, unagi maki*
-
not listed
Custom Maki Platter
Please call for pricing. Rolls made with tempura are not available
Drinks
House Sake
-
$500
Gekkeikan
Served hot or cold
Premium Cold Sake
-
$400
Ozeki Karatamba
Honjozo, smooth with clear dry taste
-
$300
Tozai ‘living Jewel’
Junmai, aromas of white grape, anise, mint and white pepper with a long, clean finish
-
$300
Tozai ‘snow Maiden’
Junmai nigori, sweet rice, banana and soft melon, crisp lightly sweet finish
-
$300
Momokowa ‘pearl’
Junmai ginjo nigori, creamy body with notes of vanilla, pineapple, banana, coconut and anise
-
$6500
Haguro Honjozo ‘wwii Cruiser’
Honjozo, full-bodied with hints of melon
-
$2500
Ama No To ‘heaven’s Door’
Junmai, dry with earthy and fruity tones
-
$2400
Gekkeikan Haiku ‘poetry In Sake’
Junmai, slightly dry with light pear, jicama and honeydew notes, short finish
-
$3000
Kaguyahime ‘fairy Tale Princess’
Junmai, light and satiny with mild sweetness of marshmallows and cotton candy
-
$3900
Mizunoshirabe ‘the Sound of Resting Water’
Ginjo, slightly dry with smooth, clear taste
-
$2600
Kaori ‘fragrant’
Junmai ginjo, light and slightly dry with notes of melon and banana
-
$2600
Gekkeikan ‘black and Gold’
Junmai ginjo, smooth and mellow flavor, clean finish
-
$4000
Ty•ku Black ‘drink of The Gods’
Junmai ginjo, smooth with peach on the nose and a subtle hint of spice, finishes long and crisp
-
$2400
Kanbara ‘bride of The Fox’
Junmai ginjo, brilliant nose of green grapes, pistachio and rich chocolate, finishes sweet and crisp
-
$5000
Taisetsu ‘garden of The Divine’
Junmai ginjo, bold melon and licorice nose, rich on the palate, smooth and clean finish
-
$2500
Gekkeikan Horin ‘treasure’
Junmai daiginjo, cantaloupe, honeydew, honeysuckle and pear with long, clean finish
-
$2200
Rihaku ‘dreamy Clouds’
Junmai nigori, red plum nose with soft and creamy texture, nutty and fruity flavors with a long finish
White
-
$650
Luccio Moscato D’asti
-
$675
Chateau Ste. Michelle Riesling
-
$3200
Toso Sparkling Brut
-
$800
Pine Ridge Chinin Blanc + Viognier
-
$700
Montevina Glass Falls Pinot Grigio
-
$5000
Santa Margherita Pinot Grigio
-
$900
Jules Taylor Sauvignon Blanc
-
$2800
Sileni Estate Sauvignon Blanc
-
$600
Talus Chardonnay
-
$750
Grayson Chardonnay
-
$1000
Paul Hobbs Chardonnay
-
$6500
Rombauer Chardonnay
Red
-
$750
Mark West Pinot Noir
-
$1000
Belle Glos Meiomi Pinot Noir
-
$6500
Fourth Estate Pinot Noir
-
$600
Talus Merlot
-
$6000
Aquinas Philospher's Blend
-
$800
Lock & Key Red Blend
-
$3100
The Crusher Petite Sirah
-
$700
Bodega Norton Malbec
-
$600
Talus Cabernet Sauvignon
-
$800
337 Cabernet Sauvignon
-
$1000
Peirano Estates Cabernet Sauvignon
-
$6500
Ladera Cabernet Sauvignon
-
$8500
D’arenberg Cabernet Sauvignon
Signature Martinis
-
$850
Bluetini
Blueberry-infused vodka, raspberry liqueur, fresh lime, simple syrup
-
$950
Fresh Squeeze
Berry-infused vodka, fresh lemon, simple syrup, cane sugar rim
-
$950
Classic Saketini
American Harvest organic vodka, sake, fresh lime, simple syrup
-
$950
Samurai Saketini
Cucumber-infused vodka, unfiltered sake, fresh lime, simple syrup
-
$850
Blue Cosmo
Vodka, blue curacao, white cranberry, fresh lime, simple syrup
-
$950
Blue Bellini
Peach vodka, champagne, peach schnapps
-
$1050
Dirty Blue
“your call” vodka or gin, blue cheese stuffed olives
-
$750
Key Lime Pie
Vanilla vodka, pina colada mix, fresh lime, simple syrup, graham cracker crust
-
$850
Malibu Mango
Cruzan mango rum, pineapple-infused vodka, fresh orange
-
$850
Pacific Rim
Cruzan coconut rum, pineapple-infused vodka, pineapple juice, cream
-
$950
Perfect Bloody Mary
Onion-pepper & herb-infused vodka, sriracha, ponzu, tomato juice
-
$850
Pink Grapefruit
Grapefruit vodka, triple sec, fresh orange, cranberry, cane sugar rim
-
$850
Cherry Limeade
Cherry-infused vodka, fresh lime, simple syrup, sierra mist
-
$950
Strawberry Margatini
Strawberry-infused tequila, triple sec, fresh-squeezed limeade, sierra mist, sugar rim
-
$850
Watermelon
Melon vodka, cranberry, fresh lemon, simple syrup
Fish Bowls
-
$2200
The Blue Bowl
Blue raspberry vodka, triple sec, peach schnapps, fresh lemon, simple syrup, sierra mist
-
$2200
The Summer Solstice
Cruzan mango rum, pineapple infused vodka, tangerine liqueur, pineapple juice
-
$2200
The Big Red
Cruzan rum, peach schnapps, melon liqueur, amaretto, raspberry liqueur, cranberry juice, pineapple juice
Bottled Beers
-
$500
Asahi
-
$500
Sapporo
-
$500
Sapporo Light
-
$500
Kirin
-
$500
Lucky Buddha
-
$500
Odell Ipa
-
$450
New Planet Pale Ale (Gluten Free)
-
$400
Lucky Bucket (Local)
-
$400
Blue Moon
-
$400
Bud Light
-
$400
Budweiser
-
$400
Bud Select
-
$400
Michelob Ultra
-
$400
Miller Lite
-
$400
Coors Light
-
$450
Corona
-
$500
Guinness
-
$350
St. Pauli Girl Na
Draft Beers
-
$500
Sapporo
-
$575
Stella Artois
-
$575
Zipline Harumeku (Local)
-
$500
Hopluia (Local)
-
$400
Boulevard
-
$400
Coors Light
Signature Cocktails
-
$900
Sparkling White Sangria
Moscato d’asti, black cherry rum, triple sec, fresh lime, fresh orange, fresh lemon
-
$800
1810 Yuzu Sour
Old overholt rye, yuzu juice, simple syrup, shiso leaf
-
$700
Soju Sling
Soju, calpico, fizz, edible flower
-
$900
Rickshaw
Hennessy v.s.o.p., grand marnier, fresh lemon, raw sugar, togarashi rim
-
$800
Hawkeye
Jim beam mash, fresh lime, sriracha bitters, fresh mango
-
$700
Sake Sangria
Ozeki junmai, red wine, fresh lime, fresh lemon, simple syrup
-
$900
Corzo Cucumber Jalapeño Margarita
Corzo silver, cointreau, fresh lime, simple syrup, muddled jalapeño and cucumber
Water
-
$300
Fiji (500Ml)
-
$500
San Pellegrino (Liter)
Hot Tea
-
$500
China Jasmine
Green tea with the aroma of jasmine flowers brings a sense of serenity with this tea
-
$600
Ginger Pu-Erh
(pooh-air) a cleansing tea combined with ginger provides earthy aromas and a healthy lift
-
$500
Green Kukicha
(cooky-cha) low in caffeine due to the use of twigs over leaves, however this tea is sweeter than most japanese tea
-
$600
Orange Blossom Rooibos
(roy-bus) containes no caffeine. curls of orange zest adorn the rich tone of the rooibos leaf when dry. when infused, the natural oils impart a splash of citrus
-
$500
Organic Moroccan Mint
The mint in this chinese tea offers a sense of relaxation to the mind and body
-
$550
Organic Sencha
A popular japanese-style tea, organic, smooth and easy to drink
-
$600
Organic White Peach
This aromatic tea is fruity and sweet with hints of peach. flavored white teas are growing in popularity, however it is unusual to find one of this caliber
-
$600
Simply Strawberry
Black tea blends with dried strawberries for a sweet and juicy treat reminiscent of eating freshly picked strawberries
-
$500
Sweet Pomegranate
Combined with sencha tea, this healthy drink is a treat
-
$600
Tropical Paradise Rooibos
(roy-bus) containes no caffeine. nothing says “summer” like the tropical flavors of pineapple and coconut!
Grill
Starters
-
$500
Edamame
Salted
-
$550
Spicy Edamame
Garlic, soy, togarashi
-
$650
Shishito Peppers
Garlic, soy, lime, butter, shichimi
-
$800
Calamari
Sesame-crusted squid, vegetable tempura, miso aioli
-
$800
Mango Crab Rangoon
Mango & mirin purée, fire-roasted red pepper sauce
-
$800
Pork Gyoza
Pan-seared dumplings, crispy leeks, chili soy broth
-
$800
Edamame Hummus
Japanese cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds
Soups + Salads
-
$400
Miso Soup
Mushrooms, tofu, wakame, scallions
-
$600
Coconut Crab Soup
Roasted corn, sweet potatoes, yellow curry, coconut milk, cilantro, chili oil, grilled fresh baby corn, crab tempura
-
$600
Seaweed Salad
Cucumber sunomono, pickled carrots, daikon, sesame chili oil
-
$700
Squid Salad
Japanese tree mushroom, bamboo shoot, cucumber sunomono, pickled carrots, daikon, sesame chili oil
-
$450
House Salad
Mixed greens, pickled carrots, cucumbers, red onions, cherry tomatoes, micro greens, carrot ginger or wasabi soy vinaigrette
-
$750
The Cutting Wedge
Bibb lettuce hearts, five-spice bacon, blue cheese, scallion, cherry tomatoes, creamy cucumber wasabi dressing
-
$900
Sailor Man
Baby spinach, asian pears, cherry tomatoes, red onions, blue cheese, wasabi candied walnuts, pomegranate vinaigrette
-
$1300
Island Chick
Crispy coconut chicken, mixed greens, avocado, red onions, cherry tomatoes, toasted five-spice almonds, sesame honey mustard, coconut green curry vinaigrette
-
$1100
Chop Chop
Grilled lemon-basil chicken, mixed greens, chopped egg, five-spice bacon, cucumbers, cherry tomatoes, herb croutons, edamame, scallions, sambal yuzu vinaigrette
Cold Plates
-
$1200
Tuna Tower
Sesame-marinated tuna, spicy crab, avocado, sushi rice, black tobiko
-
$1075
Ceviche
White fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil
-
$1300
Chicken Lettuce Wraps
Bean sprouts, scallions, toasted cashews, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, sweet chili sauce
-
$1000
Vegetarian Lettuce Wraps
Edamame hummus, green tea brown rice and cucumber salad, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, yogurt curry sauce
-
$1275
Ahi Tuna Tacos
Coriander-seared ahi tuna, jalapeño salsa, ginger guacamole, fire-roasted red pepper purée, napa cabbage, wonton shells
Hot Plates
-
$1275
River Rock Beef Tenderloin
Jalapeño chili ponzu
-
$1200
Scallop Dynamite
Day boat scallops, yuzu, tamari, chili aioli
-
$800
Chicken Satay
Yogurt curry marinade, spicy peanut sauce
-
$1000
Lump Crab Cakes
Roasted corn, seaweed, asian slaw, fire-roasted red pepper aioli
-
$1100
Sapporo Steamed Mussels
Yellow curry, fresno pepper, thai basil, cherry tomatoes, grilled baguette
-
$800
Shrimp Tempura
Tempura dipping sauce
-
$600
Vegetable Tempura
Lotus root, sweet potato, shiitake mushrooms, asparagus, avocado, jalapeño, tempura dipping sauce
-
$1000
Crispy Marlin Bites
Fried marlin, panca mayo
-
$900
Tako Yaki Tori
Charred baby octopus, sweet miso panca chili sauce, grilled baguette
Entrées
-
$2700
Shishito Pepper Filet
Pan-seared beef tenderloin, plum glaze, asparagus, cherry tomatoes, sautéed shiitake mushrooms, wasabi potato gratin, crispy leeks
-
$2200
Peppercorn Ahi Tuna Steak
Cast iron seared, edamame ginger purée, sesame chili oil, roasted sweet potato with miso butter, wasabi candied walnuts and scallion, stir-fried baby green beans, crispy shallots
-
$1700
Citrus Salmon
Pan-seared, sambal yuzu marinade, coconut-crusted shiitake mushroom sticky rice cake, fresno and shishito pepper cream, stir-fried baby green beans, red bell pepper and carrots
-
$2400
Sesame Sea Bass
Grilled asparagus, fried sticky rice, apricot sesame glaze
-
$1400
Crispy Coconut Chicken
Grilled asparagus, wasabi potato gratin, sesame honey mustard
-
$1350
Anthosan’s Chicken
Grilled chicken breast, brown rice and japanese cucumber salad, ginger-citrus soy sauce, stir-fried baby green beans, red bell pepper and carrots, crispy leeks
Desserts
-
$800
Tempura Fried Ice Cream
Pound cake, vanilla ice cream, strawberries, raspberry & chocolate sauces
-
$700
Banana Three Ways
Banana maki, banana tempura, homemade banana ice cream, honey, toasted cashews
-
$800
Chocolate Spring Roll
Vanilla raspberry ice cream, toasted cashews, cinnamon, raspberry purée, kahlúa syrup
-
$500
Green Tea Ice Cream
-
$500
Homemade Ice Cream
Happy Hour
Grill Menu
-
$300
Edamame
Salted
-
$350
Spicy Edamame
Garlic, soy, togarashi
-
$450
Shishito Peppers
Garlic, soy, butter, shichimi
-
$500
Calamari
Sesame-crusted squid, vegetable tempura, miso aioli
-
$475
Mango Crab Rangoon
Scallions, mango & mirin purée, fire-roasted red pepper sauce
-
$450
Pork Gyoza
Pan-seared dumplings, crispy leeks, chili soy broth
-
$450
Edamame Hummus
Cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds
-
$600
Ceviche
White fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil
-
$800
Chicken Lettuce Wraps
Bean sprouts, scallions, toasted cashews, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, sweet chili sauce
-
$700
Vegetarian Lettuce Wraps
Edamame hummus, green tea brown rice and cucumber salad, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, yogurt curry sauce
-
$475
Chicken Satay
Yogurt curry marinade, spicy peanut sauce
-
$625
Lump Crab Cakes
Roasted corn, seaweed, asian slaw, fire-roasted red pepper aioli
-
$750
Sapporo Steamed Mussels
Yellow curry, fresno pepper, thai basil, cherry tomatoes, grilled baguette
-
$600
Shrimp Tempura
Tempura dipping sauce
-
$500
Vegetable Tempura
Sweet potato, shiitake mushrooms, asparagus, avocado, baby green beans, jalapeño, tempura dipping sauce
-
$550
Tako Yaki Tori
Charred baby octopus, sweet miso panca chili sauce, grilled baguette
Specialty Nigiri
-
$400
Itchy Salmon*
-
$400
Blue Balls*
-
$400
Cherry Bomb
-
$400
Zuke Maguro
(2 pcs)
Specialty Sashimi
-
$800
Yellowtail Serrano
(5 pcs)
-
$500
Hiyashi Tofu
(5 pcs)
-
$900
Peppered Tuna Tataki
(5 pcs)
-
$800
Wazu Snapper
(5 pcs)
Maki
-
$500
Cali Roll*
-
$500
Philadelphia
-
$500
Seattle Maki
-
$500
Spicy Sake
-
$500
Tekka
-
$500
Crunchy Cabbage
-
$500
Eden Roll
-
$500
Veggie
-
$500
Cabo Roll
-
$500
Crunchy L.a.*
-
$500
Hot Popper
-
$500
Snow White*
-
$500
Spicy Tako*
-
$500
Tan Roll*
-
$500
Negi Hama
-
$500
Sake
-
$500
Shrimp Tempura Maki*
-
$500
Spicy Tekka
-
$500
Cowgirl
-
$500
Ichi Zen
-
$500
Silly Rabbit
-
$500
V.L.T.
-
$500
Crunchy Blue*
-
$500
Hawaiian Roll*
-
$500
Maui Roll*
-
$500
South Pacific*
-
$500
Super Asparagus*
-
$500
Shojin
Drinks
-
$550
Signature Martinis
-
$600
Sake Sangria
-
$300
Sapporo Sake Bombs
-
$300
Sapporo Draws
-
$200
Coors Light Draws
-
$300
House Lime Margaritas
-
$300
House Wines
-
$200
Momokawa Cold Sake (2Oz)
-
$400
Gekkeikan Hot Sake (5Oz)
Grill
Starters
-
$500
Edamame
Salted
-
$550
Spicy Edamame
Garlic, soy, togarashi
-
$650
Shishito Peppers
Garlic, soy, lime, butter, shichimi
-
$800
Calamari
Sesame-crusted squid, vegetable tempura, miso aioli
-
$800
Mango Crab Rangoon
Mango & mirin purée, fire-roasted red pepper sauce
-
$800
Pork Gyoza
Pan-seared dumplings, crispy leeks, chili soy broth
-
$800
Edamame Hummus
Japanese cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds
Soups + Salads
-
$400
Miso Soup
Mushrooms, tofu, wakame, scallions
-
$600
Coconut Crab Soup
Roasted corn, sweet potatoes, yellow curry, coconut milk, cilantro, chili oil, grilled fresh baby corn, crab tempura
-
$600
Seaweed Salad
Cucumber sunomono, pickled carrots, daikon, sesame chili oil
-
$700
Squid Salad
Japanese tree mushroom, bamboo shoot, cucumber sunomono, pickled carrots, daikon, sesame chili oil
-
$450
House Salad
Mixed greens, pickled carrots, cucumbers, red onions, cherry tomatoes, micro greens, carrot ginger or wasabi soy vinaigrette
-
$750
The Cutting Wedge
Bibb lettuce hearts, five-spice bacon, blue cheese, scallion, cherry tomatoes, creamy cucumber wasabi dressing
-
$900
Sailor Man
Baby spinach, asian pears, cherry tomatoes, red onions, blue cheese, wasabi candied walnuts, pomegranate vinaigrette
-
$1300
Island Chick
Crispy coconut chicken, mixed greens, avocado, red onions, cherry tomatoes, toasted five-spice almonds, sesame honey mustard, coconut green curry vinaigrette
-
$1100
Chop Chop
Grilled lemon-basil chicken, mixed greens, chopped egg, five-spice bacon, cucumbers, cherry tomatoes, herb croutons, edamame, scallions, sambal yuzu vinaigrette
Cold Plates
-
$1200
Tuna Tower
Sesame-marinated tuna, spicy crab, avocado, sushi rice, black tobiko
-
$1075
Ceviche
White fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil
-
$1300
Chicken Lettuce Wraps
Bean sprouts, scallions, toasted cashews, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, sweet chili sauce
-
$1000
Vegetarian Lettuce Wraps
Edamame hummus, green tea brown rice and cucumber salad, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, yogurt curry sauce
-
$1275
Ahi Tuna Tacos
Coriander-seared ahi tuna, jalapeño salsa, ginger guacamole, fire-roasted red pepper purée, napa cabbage, wonton shells
Hot Plates
-
$1275
River Rock Beef Tenderloin
Jalapeño chili ponzu
-
$1200
Scallop Dynamite
Day boat scallops, yuzu, tamari, chili aioli
-
$800
Chicken Satay
Yogurt curry marinade, spicy peanut sauce
-
$1000
Lump Crab Cakes
Roasted corn, seaweed, asian slaw, fire-roasted red pepper aioli
-
$1100
Sapporo Steamed Mussels
Yellow curry, fresno pepper, thai basil, cherry tomatoes, grilled baguette
-
$800
Shrimp Tempura
Tempura dipping sauce
-
$600
Vegetable Tempura
Lotus root, sweet potato, shiitake mushrooms, asparagus, avocado, jalapeño, tempura dipping sauce
-
$1000
Crispy Marlin Bites
Fried marlin, panca mayo
-
$900
Tako Yaki Tori
Charred baby octopus, sweet miso panca chili sauce, grilled baguette
Entrées
-
$2700
Shishito Pepper Filet
Pan-seared beef tenderloin, plum glaze, asparagus, cherry tomatoes, sautéed shiitake mushrooms, wasabi potato gratin, crispy leeks
-
$2200
Peppercorn Ahi Tuna Steak
Cast iron seared, edamame ginger purée, sesame chili oil, roasted sweet potato with miso butter, wasabi candied walnuts and scallion, stir-fried baby green beans, crispy shallots
-
$1700
Citrus Salmon
Pan-seared, sambal yuzu marinade, coconut-crusted shiitake mushroom sticky rice cake, fresno and shishito pepper cream, stir-fried baby green beans, red bell pepper and carrots
-
$2400
Sesame Sea Bass
Grilled asparagus, fried sticky rice, apricot sesame glaze
-
$1400
Crispy Coconut Chicken
Grilled asparagus, wasabi potato gratin, sesame honey mustard
-
$1350
Anthosan’s Chicken
Grilled chicken breast, brown rice and japanese cucumber salad, ginger-citrus soy sauce, stir-fried baby green beans, red bell pepper and carrots, crispy leeks
Desserts
-
$800
Tempura Fried Ice Cream
Pound cake, vanilla ice cream, strawberries, raspberry & chocolate sauces
-
$700
Banana Three Ways
Banana maki, banana tempura, homemade banana ice cream, honey, toasted cashews
-
$800
Chocolate Spring Roll
Vanilla raspberry ice cream, toasted cashews, cinnamon, raspberry purée, kahlúa syrup
-
$500
Green Tea Ice Cream
-
$500
Homemade Ice Cream
Happy Hour
Grill Menu
-
$300
Edamame
Salted
-
$350
Spicy Edamame
Garlic, soy, togarashi
-
$450
Shishito Peppers
Garlic, soy, butter, shichimi
-
$500
Calamari
Sesame-crusted squid, vegetable tempura, miso aioli
-
$475
Mango Crab Rangoon
Scallions, mango & mirin purée, fire-roasted red pepper sauce
-
$450
Pork Gyoza
Pan-seared dumplings, crispy leeks, chili soy broth
-
$450
Edamame Hummus
Cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds
-
$600
Ceviche
White fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil
-
$475
Chicken Satay
Yogurt curry marinade, spicy peanut sauce
-
$625
Lump Crab Cakes
Roasted corn, seaweed, asian slaw, fire-roasted red pepper aioli
-
$750
Sapporo Steamed Mussels
Yellow curry, fresno pepper, thai basil, cherry tomatoes, grilled baguette
-
$600
Shrimp Tempura
Tempura dipping sauce
-
$500
Vegetable Tempura
Sweet potato, shiitake mushrooms, asparagus, avocado, baby green beans, jalapeño, tempura dipping sauce
-
$800
Chicken Lettuce Wraps
Bean sprouts, scallions, toasted cashews, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, sweet chili sauce
-
$700
Vegetarian Lettuce Wraps
Edamame hummus, green tea brown rice and cucumber salad, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, yogurt curry sauce
Specialty Nigiri
-
$400
Itchy Salmon*
-
$400
Blue Balls*
-
$400
Cherry Bomb
Maki
-
$500
Cali Roll*
-
$500
Philadelphia
-
$500
Seattle Maki
-
$500
Spicy Sake
-
$500
Tekka
-
$500
Crunchy Cabbage
-
$500
Eden Roll
-
$500
Veggie
-
$500
Cabo Roll
-
$500
Crunchy L.a.*
-
$500
Hot Popper
-
$500
Snow White*
-
$500
Spicy Tako*
-
$500
Tan Roll*
-
$500
Negi Hama
-
$500
Sake
-
$500
Shrimp Tempura Maki*
-
$500
Spicy Tekka
-
$500
Cowgirl
-
$500
Ichi Zen
-
$500
Silly Rabbit
-
$500
V.L.T.
-
$500
Crunchy Blue*
-
$500
Hawaiian Roll*
-
$500
Maui Roll*
-
$500
South Pacific*
-
$500
Super Asparagus*
Drinks
-
$550
Signature Martinis
-
$600
Sake Sangria
-
$300
Sapporo Sake Bombs
-
$200
Coors Light Draws
-
$300
House Lime Margaritas
-
$300
House Wines
-
$200
Momokowa Cold Sake (2Oz)
-
$400
Gekkeikan Hot Sake (5Oz)
Drinks
House Sake
-
$500
Gekkeikan
Served hot or cold
Premium Cold Sake
-
$400
Ozeki Karatamba
Honjozo smooth with clear dry taste
-
$300
Tozai ‘living Jewel’
Junmai aromas of white grape, anise, mint and white pepper with a long, clean finish
-
$300
Tozai ‘snow Maiden’
Junmai nigori sweet rice, banana and soft melon, crisp lightly sweet finish
-
$300
Momokowa ‘pearl’
Junmai ginjo nigori creamy body with notes of vanilla, pineapple, banana, coconut and anise
-
$6500
Haguro Honjozo ‘wwii Cruiser’
Honjozo full-bodied with hints of melon
-
$2500
Ama No To ‘heaven’s Door’
Junmai dry with earthy and fruity tones
-
$2400
Gekkeikan Haiku ‘poetry In Sake’
Junmai slightly dry with light pear, jicama and honeydew notes, short finish
-
$3000
Kaguyahime ‘fairy Tale Princess’
Junmai light and satiny with mild sweetness of marshmallows and cotton candy
-
$3900
Mizunoshirabe ‘the Sound of Resting Water’
Ginjo slightly dry with smooth, clear taste
-
$2600
Kaori ‘fragrant’
Junmai ginjo light and slightly dry with notes of melon and banana
-
$2600
Gekkeikan ‘black and Gold’
Junmai ginjo smooth and mellow flavor, clean finish
-
$4000
Ty•ku ‘drink of The Gods’
Junmai ginjo smooth with peach on the nose and a subtle hint of spice, finishes long and crisp
-
$2400
Kanbara ‘bride of The Fox’
Junmai ginjo brilliant nose of green grapes, pistachio and rich chocolate, finishes sweet and crisp
-
$5000
Taisetsu ‘garden of The Divine’
Junmai ginjo bold melon and licorice nose, rich on the palate, smooth and clean finish
-
$2500
Gekkeikan Horin ‘treasure’
Junmai daiginjo cantaloupe, honeydew, honeysuckle and pear with long, clean finish
-
$2200
Rihaku ‘dreamy Clouds’
Junmai nigori red plum nose with soft and creamy texture, nutty and fruity flavors with a long finish
-
$5600
Mukune ‘shadows of Katano’
Junmai ginjo nigori aromas of sandalwood and apricot blossoms, flavors of creamy vanilla spice and anise with an earthy finish
White
-
$650
Luccio Moscato D’asti
-
$650
Chateau Ste. Michelle Riesling
-
$750
Kung Fu Girl Riesling
-
$7000
Veuve Cliquot Ponsardin Brut
-
$800
St. Michael-Eppan Pinot Blanc
-
$4000
Santa Margherita Pinot Grigio
-
$800
Ferrari-Carano Fume Blanc
-
$825
Jules Taylor Sauvignon Blanc
-
$600
Talus Chardonnay
-
$775
Kendall-Jackson Chardonnay
-
$900
Sonoma-Cutrer Chardonnay
Red
-
$750
Mark West Pinot Noir
-
$1000
Ken Wright Pinot Noir
-
$6500
Fourth Estate Pinot Noir
-
$600
Talus Merlot
-
$750
Menage a Trois Red Blend
-
$800
Teira Zinfandel
-
$675
Bodega Norton Malbec
-
$600
Talus Cabernet Sauvignon
-
$775
337 Cabernet Sauvignon
-
$1000
Boomtown Cabernet Sauvignon
-
$10000
D’arenberg Cabernet Sauvignon
Signature Martinis
-
$850
Bluetini
Blueberry-infused vodka, raspberry liqueur, fresh lime, simple syrup
-
$950
Fresh Squeeze
Berry-infused vodka, fresh lemon, simple syrup, cane sugar rim
-
$950
Classic Saketini
American harvest organic vodka, sake, fresh lime, simple syrup
-
$950
Samurai Saketini
Cucumber-infused vodka, unfiltered sake, fresh lime, simple syrup
-
$850
Blue Cosmo
Vodka, blue curacao, white cranberry, fresh lime, simple syrup
-
$950
Blue Bellini
Peach vodka, champagne, peach schnapps
-
$1050
Dirty Blue
“your call” vodka or gin, blue cheese stuffed olives
-
$750
Key Lime Pie
Vanilla vodka, pina colada mix, fresh lime, simple syrup, graham cracker crust
-
$850
Malibu Mango
Cruzan mango rum, pineapple-infused vodka, fresh orange
-
$850
Pacific Rim
Cruzan coconut rum, pineapple-infused vodka, pineapple juice, cream
-
$950
Perfect Bloody Mary
Onion-pepper & herb-infused vodka, sriracha, ponzu, tomato juice
-
$850
Pink Grapefruit
Grapefruit vodka, triple sec, fresh orange, cranberry, cane sugar rim
-
$850
Cherry Limeade
Cherry-infused vodka, fresh lime, simple syrup, sierra mist
-
$950
Strawberry Margatini
Strawberry-infused tequila, triple sec, fresh-squeezed limeade, sierra mist, sugar rim
-
$850
Watermelon
Melon vodka, cranberry, fresh lemon, simple syrup
Fish Bowls
-
$2200
The Blue Bowl
Blue raspberry vodka, triple sec, peach schnapps, fresh lemon, simple syrup, sierra mist
-
$2200
The Summer Solstice
Cruzan mango rum, pineapple infused vodka, tangerine liqueur, pineapple juice
-
$2200
The Big Red
Cruzan rum, peach schnapps, melon liqueur, amaretto, raspberry liqueur, cranberry juice, pineapple juice
Bottled Beers
-
$500
Asahi
-
$500
Sapporo
-
$500
Sapporo Light
-
$500
Kirin
-
$500
Tsing Tao
-
$500
Lucky Buddha
-
$400
Lucky Bucket (Local)
-
$400
Blue Moon
-
$400
Bud Light
-
$400
Budweiser
-
$400
Bud Select
-
$400
Michelob Ultra
-
$400
Coors Light
-
$350
St. Pauli Girl Na
Draft Beers
-
$500
Sapporo
-
$400
Coors Light
Signature Cocktails
-
$900
Sparkling White Sangria
Moscato d’asti, black cherry rum, triple sec, fresh lime, fresh orange, fresh lemon
-
$800
1810 Yuzu Sour
Old overholt rye, yuzu juice, simple syrup, shiso leaf
-
$700
Soju Sling
Soju, calpico, fizz, edible flower
-
$900
Rickshaw
Hennessy v.s.o.p., grand marnier, fresh lemon, raw sugar, togarashi rim
-
$800
Hawkeye
Jim beam mash, fresh lime, sriracha bitters, fresh mango
-
$700
Sake Sangria
Ozeki junmai, red wine, fresh lime, fresh lemon, simple syrup
-
$900
Corzo Cucumber Jalapeño Margarita
Corzo silver, cointreau, fresh lime, simple syrup, muddled jalapeño and cucumber
Water
-
$300
Fiji (500Ml)
-
$500
San Pellegrino (Liter)
Hot Tea
-
$500
China Jasmine
Green tea with the aroma of jasmine flowers brings a sense of serenity with this tea
-
$600
Ginger Pu-Erh
(pooh-air) a cleansing tea combined with ginger provides earthy aromas and a healthy lift
-
$500
Green Kukicha
(cooky-cha) low in caffeine due to the use of twigs over leaves, however this tea is sweeter than most japanese tea
-
$600
Orange Blossom Rooibos
(roy-bus) containes no caffeine. curls of orange zest adorn the rich tone of the rooibos leaf when dry. when infused, the natural oils impart a splash of citrus
-
$500
Organic Moroccan Mint
The mint in this chinese tea offers a sense of relaxation to the mind and body
-
$550
Organic Sencha
A popular japanese-style tea, organic, smooth and easy to drink
-
$600
Organic White Peach
This aromatic tea is fruity and sweet with hints of peach. flavored white teas are growing in popularity, however it is unusual to find one of this caliber
-
$600
Simply Strawberry
Black tea blends with dried strawberries for a sweet and juicy treat reminiscent of eating freshly picked strawberries
-
$500
Sweet Pomegranate
Combined with sencha tea, this healthy drink is a treat
-
$600
Tropical Paradise Rooibos
(roy-bus) containes no caffeine. nothing says “summer” like the tropical flavors of pineapple and coconut!
Lunch
Sushi Lunch Specials
-
not listed
Two Maki
-
not listed
One Maki & One Order Nigiri
-
not listed
One Maki & One Order Sashimi
Nigiri & Sashimi
-
not listed
Sake (Salmon)
-
not listed
Sakè Toro (Fatty Salmon)
-
not listed
Kunsei Sake (Smoked Salmon)
-
not listed
Maguro (Big Eye Tuna)
-
not listed
Escolar (Walu)
-
not listed
Albacore (Seared White Tuna)
-
not listed
Boquerones* (White Anchovy, Nigiri Only)
-
not listed
Hamachi (Yellowtail)
-
not listed
Hirame (White Fish)
-
not listed
Ama Ebi (Sweet Shrimp with Fried Head)
-
not listed
Tobiko (Flying Fish Roe, Black Or Red)
-
not listed
Masago (Smelt Roe)
-
not listed
Inari (Fried Tofu)
-
not listed
Unagi* (Fresh Water Eel)
-
not listed
Tako* (Octopus)
-
not listed
Tamago* (Egg Custard)
Maki
-
not listed
Cali Roll*
-
not listed
Negi Hama
-
not listed
Philadelphia
-
not listed
Sake
-
not listed
Seattle Maki
-
not listed
Shrimp Tempura Maki*
-
not listed
Spicy Sake
-
not listed
Spicy Tekka
-
not listed
Tekka
-
not listed
Unagi Maki*
-
not listed
Avocado
-
not listed
Cowgirl
-
not listed
Crunchy Cabbage
-
not listed
Edeb Roll
-
not listed
Ichi Zen
-
not listed
Kappa
-
not listed
Silly Rabbit
-
not listed
Veggie
-
not listed
V.L.T.
-
not listed
Cabo Roll
-
not listed
Crunchy Blue*
-
not listed
Crunchy L.a.*
-
not listed
Hawaiian Roll*
-
not listed
Hot Popper
-
not listed
Hotel Cali*
-
not listed
Maui Roll*
-
not listed
South Pacific*
-
not listed
Spicy Tako*
-
not listed
Super Asparagus*
-
not listed
Tan Roll*
Gluten Free
Starters
-
$500
Edamame
Salted
-
$650
Shishito Peppers
Tamari, butter, shichimi, lime
-
$800
Edamame Hummus
Cucumbers, carrots, olive oil, toasted sesame seeds
Salad
-
$450
House Salad
Mixed greens, pickled carrots, cucumbers, red onions, cherry tomatoes, scallions, carrot ginger vinaigrette
Hot Plates
-
$1200
Scallop Dynamite
Day boat scallops, yuzu, tamari, chili aioli
-
$800
Chicken Satay
Yogurt curry marinade
Entrees
-
$2400
Sesame Sea Bass
Grilled asparagus, fried sticky rice, apricot sesame glaze
Dessert
-
$500
Banana Ice Cream
-
$500
Vanilla Raspberry Ice Cream
New World Sashimi
-
$1000
Ceviche-Style Hirame (5Pc)
White fish, japanese cucumber, shallot, cilantro, lime juice, black pepper, aji limo
-
$1200
Kampachi Crudo (5Pc)
Amberjack, cherry tomato, shallot, cilantro, olive oil, sea salt
Sashimi Platters
-
$1900
Small Sashimi (2Pc Each)
Sake, maguro, hamachi, ebi*
Classic Maki
-
$900
Negi Hama (8)
Yellowtail, scallions
-
$800
Philadelphia (8)
Smoked salmon, cream cheese, scallion, Japanese cucumber
-
$600
Sake (8)
Salmon
-
$700
Seattle Maki (8)
Salmon, cucumber, avocado, cream cheese
-
$700
Tekka (8)
Tuna
Veggie Maki
-
$450
Avocado (8)
Avocado
-
$400
Kappa (8)
Japanese cucumber
-
$500
Veggie (8)
Red pepper, cream cheese, avocado, cucumber
-
$500
V.L.T. (5)
Bibb lettuce, cucumber, cherry tomato, avocado, shallot, micro greens, mayo, smoked tomato paper
Specialty Maki
-
$900
Roja (5)
Tuna, avocado, cucumber, cilantro, soy paper, spicy sauce
Nigiri (2Pc) & Sashimi (3Pc)
Salmon
-
$550
Sake (Salmon)
-
$600
Sake Toro (Fatty Salmon)
-
$550
Kunsei (Sake Smoked Salmon)
Tuna
-
$600
Maguro (Big Eye Tuna)
-
$450
Albacore (Seared White Tuna)
-
$1300
Toro (Premium Fatty Tuna)
White Fish
-
$600
Boquerones (White Anchovy) *
-
$600
Escolar (Walu)
-
$600
Hamachi (Yellowtail)
-
$600
Hirame (White Fish)
-
$700
Kampachi (Amberjack)
-
$700
Shime Saba (Marinated Mackerel)
Shell Fish
-
$700
Uni (Sea Urchin)
-
$500
Hotate (Spicy Diver Scallop)
Happy Hour
Grill Menu
-
$300
Edamame
Salted
-
$350
Spicy Edamame
Garlic, soy, togarashi
-
$450
Shishito Peppers
Garlic, soy, butter, shichimi
-
$500
Calamari
Sesame-crusted squid, vegetable tempura, miso aioli
-
$475
Mango Crab Rangoon
Scallions, mango & mirin purée, fire-roasted red pepper sauce
-
$450
Pork Gyoza
Pan-seared dumplings, crispy leeks, chili soy broth
-
$450
Edamame Hummus
Cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds
-
$600
Ceviche
White fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil
-
$800
Chicken Lettuce Wraps
Bean sprouts, scallions, toasted cashews, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, sweet chili sauce
-
$700
Vegetarian Lettuce Wraps
Edamame hummus, green tea brown rice and cucumber salad, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, yogurt curry sauce
-
$475
Chicken Satay
Yogurt curry marinade, spicy peanut sauce
-
$625
Lump Crab Cakes
Roasted corn, seaweed, asian slaw, fire-roasted red pepper aioli
-
$750
Sapporo Steamed Mussels
Yellow curry, fresno pepper, thai basil, cherry tomatoes, grilled baguette
-
$600
Shrimp Tempura
Tempura dipping sauce
-
$500
Vegetable Tempura
Sweet potato, shiitake mushrooms, asparagus, avocado, baby green beans, jalapeño, tempura dipping sauce
-
$550
Tako Yaki Tori
Charred baby octopus, sweet miso panca chili sauce, grilled baguette
Specialty Nigiri
-
$400
Itchy Salmon*
(2 pcs)
-
$400
Blue Balls*
(4 pcs)
-
$400
Cherry Bomb
(2 pcs)
-
$400
Zuke Maguro
(2 pcs)
Specialty Sashimi
-
$800
Yellowtail Serrano
(5 pcs)
-
$500
Hiyashi Tofu
(5 pcs)
-
$900
Peppered Tuna Tataki
(5 pcs)
-
$800
Wazu Snapper
(5 pcs)
Maki
-
$500
Cali Roll*
-
$500
Philadelphia
-
$500
Seattle Maki
-
$500
Spicy Sake
-
$500
Tekka
-
$500
Crunchy Cabbage
-
$500
Eden Roll
-
$500
Shojin
-
$500
Veggie
-
$500
Cabo Roll
-
$500
Crunchy L.a.*
-
$500
Hot Popper
-
$500
Snow White*
-
$500
Spicy Tako*
-
$500
Tan Roll*
-
$500
Negi Hama
-
$500
Sake
-
$500
Shrimp Tempura Maki*
-
$500
Spicy Tekka
-
$500
Cowgirl
-
$500
Silly Rabbit
-
$500
V.L.T.
-
$500
Crunchy Blue*
-
$500
Hawaiian Roll*
-
$500
Maui Roll*
-
$500
South Pacific*
-
$500
Super Asparagus*
Drinks
-
$550
Signature Martinis
-
$600
Sake Sangria
-
$300
Sapporo Sake Bombs
-
$300
Sapporo Draw
-
$200
Coors Light Draws
-
$300
House Lime Margaritas
-
$300
House Wines
-
$200
Momokawa Cold Sake (2Oz)
-
$400
Gekkeikan Hot Sake (5Oz)
Grill
Starters
-
$500
Edamame
Salted
-
$550
Spicy Edamame
Garlic, soy, togarashi
-
$650
Shishito Peppers
Garlic, soy, lime, butter, shichimi
-
$800
Calamari
Sesame-crusted squid, vegetable tempura, miso aioli
-
$800
Mango Crab Rangoon
Mango & mirin purée, fire-roasted red pepper sauce
-
$800
Pork Gyoza
Pan-seared dumplings, crispy leeks, chili soy broth
-
$800
Edamame Hummus
Japanese cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds
Soups + Salads
-
$400
Miso Soup
Mushrooms, tofu, wakame, scallions
-
$600
Coconut Crab Soup
Roasted corn, sweet potatoes, yellow curry, coconut milk, cilantro, chili oil, grilled fresh baby corn, crab tempura
-
$600
Seaweed Salad
Cucumber sunomono, pickled carrots, daikon, sesame chili oil
-
$700
Squid Salad
Japanese tree mushroom, bamboo shoot, cucumber sunomono, pickled carrots, daikon, sesame chili oil
-
$450
House Salad
Mixed greens, pickled carrots, cucumbers, red onions, cherry tomatoes, micro greens, carrot ginger or wasabi soy vinaigrette
-
$750
The Cutting Wedge
Bibb lettuce hearts, five-spice bacon, blue cheese, scallion, cherry tomatoes, creamy cucumber wasabi dressing
-
$900
Sailor Man
Baby spinach, asian pears, cherry tomatoes, red onions, blue cheese, wasabi candied walnuts, pomegranate vinaigrette
-
$1300
Island Chick
Crispy coconut chicken, mixed greens, avocado, red onions, cherry tomatoes, toasted five-spice almonds, sesame honey mustard, coconut green curry vinaigrette
-
$1100
Chop Chop
Grilled lemon-basil chicken, mixed greens, chopped egg, five-spice bacon, cucumbers, cherry tomatoes, herb croutons, edamame, scallions, sambal yuzu vinaigrette
Cold Plates
-
$1200
Tuna Tower
Sesame-marinated tuna, spicy crab, avocado, sushi rice, black tobiko
-
$1075
Ceviche
White fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil
-
$1300
Chicken Lettuce Wraps
Bean sprouts, scallions, toasted cashews, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, sweet chili sauce
-
$1000
Vegetarian Lettuce Wraps
Edamame hummus, green tea brown rice and cucumber salad, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, yogurt curry sauce
-
$1275
Ahi Tuna Tacos
Coriander-seared ahi tuna, jalapeño salsa, ginger guacamole, fire-roasted red pepper purée, napa cabbage, wonton shells
Hot Plates
-
$1275
River Rock Beef Tenderloin
Jalapeño chili ponzu
-
$1200
Scallop Dynamite
Day boat scallops, yuzu, tamari, chili aioli
-
$800
Chicken Satay
Yogurt curry marinade, spicy peanut sauce
-
$1000
Lump Crab Cakes
Roasted corn, seaweed, asian slaw, fire-roasted red pepper aioli
-
$1100
Sapporo Steamed Mussels
Yellow curry, fresno pepper, thai basil, cherry tomatoes, grilled baguette
-
$800
Shrimp Tempura
Tempura dipping sauce
-
$600
Vegetable Tempura
Lotus root, sweet potato, shiitake mushrooms, asparagus, avocado, jalapeño, tempura dipping sauce
-
$1000
Crispy Marlin Bites
Fried marlin, panca mayo
-
$900
Tako Yaki Tori
Charred baby octopus, sweet miso panca chili sauce, grilled baguette
Entrées
-
$2700
Shishito Pepper Filet
Pan-seared beef tenderloin, plum glaze, asparagus, cherry tomatoes, sautéed shiitake mushrooms, wasabi potato gratin, crispy leeks
-
$2200
Peppercorn Ahi Tuna Steak
Cast iron seared, edamame ginger purée, sesame chili oil, roasted sweet potato with miso butter, wasabi candied walnuts and scallion, stir-fried baby green beans, crispy shallots
-
$1700
Citrus Salmon
Pan-seared, sambal yuzu marinade, coconut-crusted shiitake mushroom sticky rice cake, fresno and shishito pepper cream, stir-fried baby green beans, red bell pepper and carrots
-
$2400
Sesame Sea Bass
Grilled asparagus, fried sticky rice, apricot sesame glaze
-
$1400
Crispy Coconut Chicken
Grilled asparagus, wasabi potato gratin, sesame honey mustard
-
$1350
Anthosan’s Chicken
Grilled chicken breast, brown rice and japanese cucumber salad, ginger-citrus soy sauce, stir-fried baby green beans, red bell pepper and carrots, crispy leeks
Desserts
-
$800
Tempura Fried Ice Cream
Pound cake, vanilla ice cream, strawberries, raspberry & chocolate sauces
-
$700
Banana Three Ways
Banana maki, banana tempura, homemade banana ice cream, honey, toasted cashews
-
$800
Chocolate Spring Roll
Vanilla raspberry ice cream, toasted cashews, cinnamon, raspberry purée, kahlúa syrup
-
$500
Green Tea Ice Cream
-
$500
Homemade Ice Cream
Catering
Maki Platters
-
$6000
Assorted House Maki
Includes cali roll*, crunchy blue*, crunchy l.a.*, seattle maki, sake, spicy tekka, tekka
-
$7500
Assorted Specialty Maki
Includes cabo roll, caterpillar roll*, killer bee, philly bomb*, rainbow roll, roja, unagi maki*
-
not listed
Custom Maki Platter
Please call for pricing. Rolls made with tempura are not available
Catering
Maki Platters
-
$6000
Assorted House Maki
Includes cali roll*, crunchy blue*, crunchy l.a.*, seattle maki, sake, spicy tekka, tekka
-
$7500
Assorted Specialty Maki
Includes cabo roll, caterpillar roll*, killer bee, philly bomb*, rainbow roll, roja, unagi maki*
-
not listed
Custom Maki Platter
Please call for pricing. Rolls made with tempura are not available
Lunch
Sushi Lunch Specials
-
not listed
Two Maki
-
not listed
One Maki & One Order Nigiri
-
not listed
One Maki & One Order Sashimi
Nigiri & Sashimi
-
not listed
Sake (Salmon)
-
not listed
Sake Toro (Fatty Salmon)
-
not listed
Kunsei Sake (Smoked Salmon)
-
not listed
Maguro (Big Eye Tuna)
-
not listed
Escolar (Walu)
-
not listed
Albacore (Seared White Tuna)
-
not listed
Boquerones* (White Anchovy, Nigiri Only)
-
not listed
Hamachi (Yellowtail)
-
not listed
Hirame (White Fish)
-
not listed
Ama Ebi (Sweet Shrimp with Fried Head)
-
not listed
Tobiko (Flying Fish Roe, Black Or Red)
-
not listed
Masago (Smelt Roe)
-
not listed
Inari (Fried Tofu)
-
not listed
Unagi* (Fresh Water Eel)
-
not listed
Tako* (Octopus)
-
not listed
Tamago* (Egg Custard)
Maki
-
not listed
Cali Roll*
-
not listed
Negi Hama
-
not listed
Philadelphia
-
not listed
Sake
-
not listed
Seattle Maki
-
not listed
Shrimp Tempura Maki*
-
not listed
Spicy Sake
-
not listed
Spicy Tekka
-
not listed
Tekka
-
not listed
Unagi Maki*
-
not listed
Avocado
-
not listed
Cowgirl
-
not listed
Crunchy Cabbage
-
not listed
Edeb Roll
-
not listed
Ichi Zen
-
not listed
Kappa
-
not listed
Silly Rabbit
-
not listed
Veggie
-
not listed
V.L.T.
-
not listed
Cabo Roll
-
not listed
Crunchy Blue*
-
not listed
Crunchy L.a.*
-
not listed
Hawaiian Roll*
-
not listed
Hot Popper
-
not listed
Hotel Cali*
-
not listed
Maui Roll*
-
not listed
South Pacific*
-
not listed
Spicy Tako*
-
not listed
Super Asparagus*
-
not listed
Tan Roll*
Lunch
Sushi Lunch Specials
-
not listed
Two Maki
-
not listed
One Maki & One Order Nigiri
-
not listed
One Maki & One Order Sashimi
Nigiri & Sashimi
-
not listed
Sake (Salmon)
-
not listed
Sake Toro (Fatty Salmon)
-
not listed
Kunsei Sake (Smoked Salmon)
-
not listed
Maguro (Big Eye Tuna)
-
not listed
Escolar (Walu)
-
not listed
Albacore (Seared White Tuna)
-
not listed
Boquerones* (White Anchovy, Nigiri Only)
-
not listed
Hamachi (Yellowtail)
-
not listed
Hirame (White Fish)
-
not listed
Ama Ebi (Sweet Shrimp with Fried Head)
-
not listed
Tobiko (Flying Fish Roe, Black Or Red)
-
not listed
Masago (Smelt Roe)
-
not listed
Inari (Fried Tofu)
-
not listed
Unagi* (Fresh Water Eel)
-
not listed
Tako* (Octopus)
-
not listed
Tamago* (Egg Custard)
Maki
-
not listed
Cali Roll*
-
not listed
Negi Hama
-
not listed
Philadelphia
-
not listed
Sake
-
not listed
Seattle Maki
-
not listed
Shrimp Tempura Maki*
-
not listed
Spicy Sake
-
not listed
Spicy Tekka
-
not listed
Tekka
-
not listed
Unagi Maki*
-
not listed
Avocado
-
not listed
Cowgirl
-
not listed
Crunchy Cabbage
-
not listed
Edeb Roll
-
not listed
Ichi Zen
-
not listed
Kappa
-
not listed
Silly Rabbit
-
not listed
Veggie
-
not listed
V.L.T.
-
not listed
Cabo Roll
-
not listed
Crunchy Blue*
-
not listed
Crunchy L.a.*
-
not listed
Hawaiian Roll*
-
not listed
Hot Popper
-
not listed
Hotel Cali*
-
not listed
Maui Roll*
-
not listed
South Pacific*
-
not listed
Spicy Tako*
-
not listed
Super Asparagus*
-
not listed
Tan Roll*
Lunch
Sushi Lunch Specials
-
not listed
Two Maki
-
not listed
One Maki & One Order Nigiri
-
not listed
One Maki & One Order Sashimi
Nigiri & Sashimi
-
not listed
Sake (Salmon)
-
not listed
Sake Toro (Fatty Salmon)
-
not listed
Kunsei Sake (Smoked Salmon)
-
not listed
Maguro (Big Eye Tuna)
-
not listed
Escolar (Walu)
-
not listed
Albacore (Seared White Tuna)
-
not listed
Boquerones* (White Anchovy, Nigiri Only)
-
not listed
Hamachi (Yellowtail)
-
not listed
Hirame (White Fish)
-
not listed
Ama Ebi (Sweet Shrimp with Fried Head)
-
not listed
Tobiko (Flying Fish Roe, Black Or Red)
-
not listed
Masago (Smelt Roe)
-
not listed
Inari (Fried Tofu)
-
not listed
Unagi* (Fresh Water Eel)
-
not listed
Tako* (Octopus)
-
not listed
Tamago* (Egg Custard)
Maki
-
not listed
Cali Roll*
-
not listed
Negi Hama
-
not listed
Philadelphia
-
not listed
Sake
-
not listed
Seattle Maki
-
not listed
Shrimp Tempura Maki*
-
not listed
Spicy Sake
-
not listed
Spicy Tekka
-
not listed
Tekka
-
not listed
Unagi Maki*
-
not listed
Avocado
-
not listed
Cowgirl
-
not listed
Crunchy Cabbage
-
not listed
Edeb Roll
-
not listed
Ichi Zen
-
not listed
Kappa
-
not listed
Silly Rabbit
-
not listed
Veggie
-
not listed
V.L.T.
-
not listed
Cabo Roll
-
not listed
Crunchy Blue*
-
not listed
Crunchy L.a.*
-
not listed
Hawaiian Roll*
-
not listed
Hot Popper
-
not listed
Hotel Cali*
-
not listed
Maui Roll*
-
not listed
South Pacific*
-
not listed
Spicy Tako*
-
not listed
Super Asparagus*
-
not listed
Tan Roll*
Lunch
Sushi Lunch Specials
-
not listed
Two Maki
-
not listed
One Maki & One Order Nigiri
-
not listed
One Maki & One Order Sashimi
Nigiri & Sashimi
-
not listed
Sake (Salmon)
-
not listed
Sake Toro (Fatty Salmon)
-
not listed
Kunsei Sake (Smoked Salmon)
-
not listed
Maguro (Big Eye Tuna)
-
not listed
Escolar (Walu)
-
not listed
Albacore (Seared White Tuna)
-
not listed
Boquerones* (White Anchovy, Nigiri Only)
-
not listed
Hamachi (Yellowtail)
-
not listed
Hirame (White Fish)
-
not listed
Ama Ebi (Sweet Shrimp with Fried Head)
-
not listed
Tobiko (Flying Fish Roe, Black Or Red)
-
not listed
Masago (Smelt Roe)
-
not listed
Inari (Fried Tofu)
-
not listed
Unagi* (Fresh Water Eel)
-
not listed
Tako* (Octopus)
-
not listed
Tamago* (Egg Custard)
Maki
-
not listed
Cali Roll*
-
not listed
Negi Hama
-
not listed
Philadelphia
-
not listed
Sake
-
not listed
Seattle Maki
-
not listed
Shrimp Tempura Maki*
-
not listed
Spicy Sake
-
not listed
Spicy Tekka
-
not listed
Tekka
-
not listed
Unagi Maki*
-
not listed
Avocado
-
not listed
Cowgirl
-
not listed
Crunchy Cabbage
-
not listed
Edeb Roll
-
not listed
Ichi Zen
-
not listed
Kappa
-
not listed
Silly Rabbit
-
not listed
Veggie
-
not listed
V.L.T.
-
not listed
Cabo Roll
-
not listed
Crunchy Blue*
-
not listed
Crunchy L.a.*
-
not listed
Hawaiian Roll*
-
not listed
Hot Popper
-
not listed
Hotel Cali*
-
not listed
Maui Roll*
-
not listed
South Pacific*
-
not listed
Spicy Tako*
-
not listed
Super Asparagus*
-
not listed
Tan Roll*
Drinks
House Sake
-
$500
Gekkeikan
Served hot or cold
Premium Cold Sake
-
$400
Ozeki Karatamba
Honjozo, smooth with clear dry taste
-
$300
Tozai ‘living Jewel’
Junmai, aromas of white grape, anise, mint and white pepper with a long, clean finish
-
$300
Tozai ‘snow Maiden’
Junmai nigori, sweet rice, banana and soft melon, crisp lightly sweet finish
-
$300
Momokowa ‘pearl’
Junmai ginjo nigori, creamy body with notes of vanilla, pineapple, banana, coconut and anise
-
$6500
Haguro Honjozo ‘wwii Cruiser’
Honjozo, full-bodied with hints of melon
-
$2500
Ama No To ‘heaven’s Door’
Junmai, dry with earthy and fruity tones
-
$2400
Gekkeikan Haiku ‘poetry In Sake’
Junmai, slightly dry with light pear, jicama and honeydew notes, short finish
-
$3000
Kaguyahime ‘fairy Tale Princess’
Junmai, light and satiny with mild sweetness of marshmallows and cotton candy
-
$3900
Mizunoshirabe ‘the Sound of Resting Water’
Ginjo, slightly dry with smooth, clear taste
-
$2600
Kaori ‘fragrant’
Junmai ginjo, light and slightly dry with notes of melon and banana
-
$2600
Gekkeikan ‘black and Gold’
Junmai ginjo, smooth and mellow flavor, clean finish
-
$4000
Ty•ku ‘drink of The Gods’
Junmai ginjo, smooth with peach on the nose and a subtle hint of spice, finishes long and crisp
-
$2400
Kanbara ‘bride of The Fox’
Junmai ginjo, brilliant nose of green grapes, pistachio and rich chocolate, finishes sweet and crisp
-
$5000
Taisetsu ‘garden of The Divine’
Junmai ginjo, bold melon and licorice nose, rich on the palate, smooth and clean finish
-
$2500
Gekkeikan Horin ‘treasure’
Junmai daiginjo, cantaloupe, honeydew, honeysuckle and pear with long, clean finish
-
$2200
Rihaku ‘dreamy Clouds’
Junmai nigori, red plum nose with soft and creamy texture, nutty and fruity flavors with a long finish
White
-
$650
Luccio Moscato D’asti
-
$650
Chateau Ste. Michelle Riesling
-
$3200
Toso Sparkling Brut
-
$800
Pine Ridge Chinin Blanc + Viognier
-
$700
Montevina Glass Falls Pinot Grigio
-
$5000
Santa Margherita Pinot Grigio
-
$825
Jules Taylor Sauvignon Blanc
-
$2800
Sileni Estate Sauvignon Blanc
-
$600
Talus Chardonnay
-
$750
Grayson Chardonnay
-
$1000
Paul Hobbs Chardonnay
-
$6500
Rombauer Chardonnay
Red
-
$750
Mark West Pinot Noir
-
$1000
Belle Glos Meiomi Pinot Noir
-
$6500
Fourth Estate Pinot Noir
-
$600
Talus Merlot
-
$6000
Aquinas Philospher's Blend
-
$800
Lock & Key Red Blend
-
$3100
The Crusher Petite Sirah
-
$700
Bodega Norton Malbec
-
$600
Talus Cabernet Sauvignon
-
$775
337 Cabernet Sauvignon
-
$1000
Peirano Estates Cabernet Sauvignon
-
$6500
Ladera Cabernet Sauvignon
-
$10000
D’arenberg Cabernet Sauvignon
Signature Martinis
-
$850
Bluetini
Blueberry-infused vodka, raspberry liqueur, fresh lime, simple syrup
-
$950
Fresh Squeeze
Berry-infused vodka, fresh lemon, simple syrup, cane sugar rim
-
$950
Classic Saketini
American Harvest organic vodka, sake, fresh lime, simple syrup
-
$950
Samurai Saketini
Cucumber-infused vodka, unfiltered sake, fresh lime, simple syrup
-
$850
Blue Cosmo
Vodka, blue curacao, white cranberry, fresh lime, simple syrup
-
$950
Blue Bellini
Peach vodka, champagne, peach schnapps
-
$1050
Dirty Blue
“your call” vodka or gin, blue cheese stuffed olives
-
$750
Key Lime Pie
Vanilla vodka, pina colada mix, fresh lime, simple syrup, graham cracker crust
-
$850
Malibu Mango
Cruzan mango rum, pineapple-infused vodka, fresh orange
-
$850
Pacific Rim
Cruzan coconut rum, pineapple-infused vodka, pineapple juice, cream
-
$950
Perfect Bloody Mary
Onion-pepper & herb-infused vodka, sriracha, ponzu, tomato juice
-
$850
Pink Grapefruit
Grapefruit vodka, triple sec, fresh orange, cranberry, cane sugar rim
-
$850
Cherry Limeade
Cherry-infused vodka, fresh lime, simple syrup, sierra mist
-
$950
Strawberry Margatini
Strawberry-infused tequila, triple sec, fresh-squeezed limeade, sierra mist, sugar rim
-
$850
Watermelon
Melon vodka, cranberry, fresh lemon, simple syrup
Fish Bowls
-
$2200
The Blue Bowl
Blue raspberry vodka, triple sec, peach schnapps, fresh lemon, simple syrup, sierra mist
-
$2200
The Summer Solstice
Cruzan mango rum, pineapple infused vodka, tangerine liqueur, pineapple juice
-
$2200
The Big Red
Cruzan rum, peach schnapps, melon liqueur, amaretto, raspberry liqueur, cranberry juice, pineapple juice
Bottled Beers
-
$500
Asahi
-
$500
Sapporo
-
$500
Sapporo Light
-
$500
Kirin
-
$500
Tsing Tao
-
$500
Lucky Buddha
-
$400
Lucky Bucket (Local)
-
$400
Blue Moon
-
$400
Bud Light
-
$400
Budweiser
-
$400
Bud Select
-
$400
Michelob Ultra
-
$400
Coors Light
-
$350
St. Pauli Girl Na
Draft Beers
-
$500
Sapporo
-
$400
Coors Light
-
not listed
We Also Carry Seasonal & Local Varieties, Which Vary By Location
Signature Cocktails
-
$900
Sparkling White Sangria
Moscato d’asti, black cherry rum, triple sec, fresh lime, fresh orange, fresh lemon
-
$800
1810 Yuzu Sour
Old overholt rye, yuzu juice, simple syrup, shiso leaf
-
$700
Soju Sling
Soju, calpico, fizz, edible flower
-
$900
Rickshaw
Hennessy v.s.o.p., grand marnier, fresh lemon, raw sugar, togarashi rim
-
$800
Hawkeye
Jim beam mash, fresh lime, sriracha bitters, fresh mango
-
$700
Sake Sangria
Ozeki junmai, red wine, fresh lime, fresh lemon, simple syrup
-
$900
Corzo Cucumber Jalapeño Margarita
Corzo silver, cointreau, fresh lime, simple syrup, muddled jalapeño and cucumber
Water
-
$300
Fiji (500Ml)
-
$500
San Pellegrino (Liter)
Hot Tea
-
$500
China Jasmine
Green tea with the aroma of jasmine flowers brings a sense of serenity with this tea
-
$600
Ginger Pu-Erh
(pooh-air) a cleansing tea combined with ginger provides earthy aromas and a healthy lift
-
$500
Green Kukicha
(cooky-cha) low in caffeine due to the use of twigs over leaves, however this tea is sweeter than most japanese tea
-
$600
Orange Blossom Rooibos
(roy-bus) containes no caffeine. curls of orange zest adorn the rich tone of the rooibos leaf when dry. when infused, the natural oils impart a splash of citrus
-
$500
Organic Moroccan Mint
The mint in this chinese tea offers a sense of relaxation to the mind and body
-
$550
Organic Sencha
A popular japanese-style tea, organic, smooth and easy to drink
-
$600
Organic White Peach
This aromatic tea is fruity and sweet with hints of peach. flavored white teas are growing in popularity, however it is unusual to find one of this caliber
-
$600
Simply Strawberry
Black tea blends with dried strawberries for a sweet and juicy treat reminiscent of eating freshly picked strawberries
-
$500
Sweet Pomegranate
Combined with sencha tea, this healthy drink is a treat
-
$600
Tropical Paradise Rooibos
(roy-bus) containes no caffeine. nothing says “summer” like the tropical flavors of pineapple and coconut!
Grill
Starters
-
$500
Edamame
Salted
-
$550
Spicy Edamame
Garlic, soy, togarashi
-
$650
Shishito Peppers
Garlic, soy, lime, butter, shichimi
-
$800
Calamari
Sesame-crusted squid, vegetable tempura, miso aioli
-
$800
Mango Crab Rangoon
Mango & mirin purée, fire-roasted red pepper sauce
-
$800
Pork Gyoza
Pan-seared dumplings, crispy leeks, chili soy broth
-
$800
Edamame Hummus
Japanese cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds
Soups + Salads
-
$400
Miso Soup
Mushrooms, tofu, wakame, scallions
-
$600
Coconut Crab Soup
Roasted corn, sweet potatoes, yellow curry, coconut milk, cilantro, chili oil, grilled fresh baby corn, crab tempura
-
$600
Seaweed Salad
Cucumber sunomono, pickled carrots, daikon, sesame chili oil
-
$700
Squid Salad
Japanese tree mushroom, bamboo shoot, cucumber sunomono, pickled carrots, daikon, sesame chili oil
-
$450
House Salad
Mixed greens, pickled carrots, cucumbers, red onions, cherry tomatoes, micro greens, carrot ginger or wasabi soy vinaigrette
-
$750
The Cutting Wedge
Bibb lettuce hearts, five-spice bacon, blue cheese, scallion, cherry tomatoes, creamy cucumber wasabi dressing
-
$900
Sailor Man
Baby spinach, asian pears, cherry tomatoes, red onions, blue cheese, wasabi candied walnuts, pomegranate vinaigrette
-
$1300
Island Chick
Crispy coconut chicken, mixed greens, avocado, red onions, cherry tomatoes, toasted five-spice almonds, sesame honey mustard, coconut green curry vinaigrette
-
$1100
Chop Chop
Grilled lemon-basil chicken, mixed greens, chopped egg, five-spice bacon, cucumbers, cherry tomatoes, herb croutons, edamame, scallions, sambal yuzu vinaigrette
Cold Plates
-
$1200
Tuna Tower
Sesame-marinated tuna, spicy crab, avocado, sushi rice, black tobiko
-
$1075
Ceviche
White fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil
-
$1300
Chicken Lettuce Wraps
Bean sprouts, scallions, toasted cashews, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, sweet chili sauce
-
$1000
Vegetarian Lettuce Wraps
Edamame hummus, green tea brown rice and cucumber salad, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, yogurt curry sauce
-
$1275
Ahi Tuna Tacos
Coriander-seared ahi tuna, jalapeño salsa, ginger guacamole, fire-roasted red pepper purée, napa cabbage, wonton shells
Hot Plates
-
$1275
River Rock Beef Tenderloin
Jalapeño chili ponzu
-
$1200
Scallop Dynamite
Day boat scallops, yuzu, tamari, chili aioli
-
$800
Chicken Satay
Yogurt curry marinade, spicy peanut sauce
-
$1000
Lump Crab Cakes
Roasted corn, seaweed, asian slaw, fire-roasted red pepper aioli
-
$1100
Sapporo Steamed Mussels
Yellow curry, fresno pepper, thai basil, cherry tomatoes, grilled baguette
-
$800
Shrimp Tempura
Tempura dipping sauce
-
$600
Vegetable Tempura
Lotus root, sweet potato, shiitake mushrooms, asparagus, avocado, jalapeño, tempura dipping sauce
-
$1000
Crispy Marlin Bites
Fried marlin, panca mayo
-
$900
Tako Yaki Tori
Charred baby octopus, sweet miso panca chili sauce, grilled baguette
Entrées
-
$2700
Shishito Pepper Filet
Pan-seared beef tenderloin, plum glaze, asparagus, cherry tomatoes, sautéed shiitake mushrooms, wasabi potato gratin, crispy leeks
-
$2200
Peppercorn Ahi Tuna Steak
Cast iron seared, edamame ginger purée, sesame chili oil, roasted sweet potato with miso butter, wasabi candied walnuts and scallion, stir-fried baby green beans, crispy shallots
-
$1700
Citrus Salmon
Pan-seared, sambal yuzu marinade, coconut-crusted shiitake mushroom sticky rice cake, fresno and shishito pepper cream, stir-fried baby green beans, red bell pepper and carrots
-
$2400
Sesame Sea Bass
Grilled asparagus, fried sticky rice, apricot sesame glaze
-
$1400
Crispy Coconut Chicken
Grilled asparagus, wasabi potato gratin, sesame honey mustard
-
$1350
Anthosan’s Chicken
Grilled chicken breast, brown rice and japanese cucumber salad, ginger-citrus soy sauce, stir-fried baby green beans, red bell pepper and carrots, crispy leeks
Desserts
-
$800
Tempura Fried Ice Cream
Pound cake, vanilla ice cream, strawberries, raspberry & chocolate sauces
-
$700
Banana Three Ways
Banana maki, banana tempura, homemade banana ice cream, honey, toasted cashews
-
$800
Chocolate Spring Roll
Vanilla raspberry ice cream, toasted cashews, cinnamon, raspberry purée, kahlúa syrup
-
$500
Green Tea Ice Cream
-
$500
Homemade Ice Cream
Happy Hour
Grill Menu
-
$300
Edamame
Salted
-
$350
Spicy Edamame
Garlic, soy, togarashi
-
$450
Shishito Peppers
Garlic, soy, butter, shichimi
-
$500
Calamari
Sesame-crusted squid, vegetable tempura, miso aioli
-
$475
Mango Crab Rangoon
Scallions, mango & mirin purée, fire-roasted red pepper sauce
-
$450
Pork Gyoza
Pan-seared dumplings, crispy leeks, chili soy broth
-
$450
Edamame Hummus
Cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds
-
$600
Ceviche
White fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil
-
$475
Chicken Satay
Yogurt curry marinade, spicy peanut sauce
-
$625
Lump Crab Cakes
Roasted corn, seaweed, asian slaw, fire-roasted red pepper aioli
-
$750
Sapporo Steamed Mussels
Yellow curry, fresno pepper, thai basil, cherry tomatoes, grilled baguette
-
$600
Shrimp Tempura
Tempura dipping sauce
-
$500
Vegetable Tempura
Sweet potato, shiitake mushrooms, asparagus, avocado, baby green beans, jalapeño, tempura dipping sauce
-
$800
Chicken Lettuce Wraps
Bean sprouts, scallions, toasted cashews, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, sweet chili sauce
-
$700
Vegetarian Lettuce Wraps
Edamame hummus, green tea brown rice and cucumber salad, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, yogurt curry sauce
Specialty Nigiri
-
$400
Itchy Salmon*
-
$400
Blue Balls*
-
$400
Cherry Bomb
Maki
-
$500
Cali Roll*
-
$500
Philadelphia
-
$500
Seattle Maki
-
$500
Spicy Sake
-
$500
Tekka
-
$500
Crunchy Cabbage
-
$500
Eden Roll
-
$500
Veggie
-
$500
Cabo Roll
-
$500
Crunchy L.a.*
-
$500
Hot Popper
-
$500
Snow White*
-
$500
Spicy Tako*
-
$500
Tan Roll*
-
$500
Negi Hama
-
$500
Sake
-
$500
Shrimp Tempura Maki*
-
$500
Spicy Tekka
-
$500
Cowgirl
-
$500
Ichi Zen
-
$500
Silly Rabbit
-
$500
V.L.T.
-
$500
Crunchy Blue*
-
$500
Hawaiian Roll*
-
$500
Maui Roll*
-
$500
South Pacific*
-
$500
Super Asparagus*
Drinks
-
$550
Signature Martinis
-
$600
Sake Sangria
-
$300
Sapporo Sake Bombs
-
$200
Coors Light Draws
-
$300
House Lime Margaritas
-
$300
House Wines
-
$200
Momokowa Cold Sake (2Oz)
-
$400
Gekkeikan Hot Sake (5Oz)
Grill
Starters
-
$500
Edamame
Salted
-
$550
Spicy Edamame
Garlic, soy, togarashi
-
$650
Shishito Peppers
Garlic, soy, lime, butter, shichimi
-
$800
Calamari
Sesame-crusted squid, vegetable tempura, miso aioli
-
$800
Mango Crab Rangoon
Mango & mirin purée, fire-roasted red pepper sauce
-
$800
Pork Gyoza
Pan-seared dumplings, crispy leeks, chili soy broth
-
$800
Edamame Hummus
Japanese cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds
Soups + Salads
-
$400
Miso Soup
Mushrooms, tofu, wakame, scallions
-
$600
Coconut Crab Soup
Roasted corn, sweet potatoes, yellow curry, coconut milk, cilantro, chili oil, grilled fresh baby corn, crab tempura
-
$600
Seaweed Salad
Cucumber sunomono, pickled carrots, daikon, sesame chili oil
-
$700
Squid Salad
Japanese tree mushroom, bamboo shoot, cucumber sunomono, pickled carrots, daikon, sesame chili oil
-
$450
House Salad
Mixed greens, pickled carrots, cucumbers, red onions, cherry tomatoes, micro greens, carrot ginger or wasabi soy vinaigrette
-
$750
The Cutting Wedge
Bibb lettuce hearts, five-spice bacon, blue cheese, scallion, cherry tomatoes, creamy cucumber wasabi dressing
-
$900
Sailor Man
Baby spinach, asian pears, cherry tomatoes, red onions, blue cheese, wasabi candied walnuts, pomegranate vinaigrette
-
$1300
Island Chick
Crispy coconut chicken, mixed greens, avocado, red onions, cherry tomatoes, toasted five-spice almonds, sesame honey mustard, coconut green curry vinaigrette
-
$1100
Chop Chop
Grilled lemon-basil chicken, mixed greens, chopped egg, five-spice bacon, cucumbers, cherry tomatoes, herb croutons, edamame, scallions, sambal yuzu vinaigrette
Cold Plates
-
$1200
Tuna Tower
Sesame-marinated tuna, spicy crab, avocado, sushi rice, black tobiko
-
$1075
Ceviche
White fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil
-
$1300
Chicken Lettuce Wraps
Bean sprouts, scallions, toasted cashews, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, sweet chili sauce
-
$1000
Vegetarian Lettuce Wraps
Edamame hummus, green tea brown rice and cucumber salad, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, yogurt curry sauce
-
$1275
Ahi Tuna Tacos
Coriander-seared ahi tuna, jalapeño salsa, ginger guacamole, fire-roasted red pepper purée, napa cabbage, wonton shells
Hot Plates
-
$1275
River Rock Beef Tenderloin
Jalapeño chili ponzu
-
$1200
Scallop Dynamite
Day boat scallops, yuzu, tamari, chili aioli
-
$800
Chicken Satay
Yogurt curry marinade, spicy peanut sauce
-
$1000
Lump Crab Cakes
Roasted corn, seaweed, asian slaw, fire-roasted red pepper aioli
-
$1100
Sapporo Steamed Mussels
Yellow curry, fresno pepper, thai basil, cherry tomatoes, grilled baguette
-
$800
Shrimp Tempura
Tempura dipping sauce
-
$600
Vegetable Tempura
Lotus root, sweet potato, shiitake mushrooms, asparagus, avocado, jalapeño, tempura dipping sauce
-
$1000
Crispy Marlin Bites
Fried marlin, panca mayo
-
$900
Tako Yaki Tori
Charred baby octopus, sweet miso panca chili sauce, grilled baguette
Entrées
-
$2700
Shishito Pepper Filet
Pan-seared beef tenderloin, plum glaze, asparagus, cherry tomatoes, sautéed shiitake mushrooms, wasabi potato gratin, crispy leeks
-
$2200
Peppercorn Ahi Tuna Steak
Cast iron seared, edamame ginger purée, sesame chili oil, roasted sweet potato with miso butter, wasabi candied walnuts and scallion, stir-fried baby green beans, crispy shallots
-
$1700
Citrus Salmon
Pan-seared, sambal yuzu marinade, coconut-crusted shiitake mushroom sticky rice cake, fresno and shishito pepper cream, stir-fried baby green beans, red bell pepper and carrots
-
$2400
Sesame Sea Bass
Grilled asparagus, fried sticky rice, apricot sesame glaze
-
$1400
Crispy Coconut Chicken
Grilled asparagus, wasabi potato gratin, sesame honey mustard
-
$1350
Anthosan’s Chicken
Grilled chicken breast, brown rice and japanese cucumber salad, ginger-citrus soy sauce, stir-fried baby green beans, red bell pepper and carrots, crispy leeks
Desserts
-
$800
Tempura Fried Ice Cream
Pound cake, vanilla ice cream, strawberries, raspberry & chocolate sauces
-
$700
Banana Three Ways
Banana maki, banana tempura, homemade banana ice cream, honey, toasted cashews
-
$800
Chocolate Spring Roll
Vanilla raspberry ice cream, toasted cashews, cinnamon, raspberry purée, kahlúa syrup
-
$500
Green Tea Ice Cream
-
$500
Homemade Ice Cream
Gluten Free
Starters
-
$500
Edamame
Salted
-
$650
Shishito Peppers
Tamari, butter, shichimi, lime
-
$800
Edamame Hummus
Cucumbers, carrots, olive oil, toasted sesame seeds
Salad
-
$450
House Salad
Mixed greens, pickled carrots, cucumbers, red onions, cherry tomatoes, scallions, carrot ginger vinaigrette
Hot Plates
-
$1200
Scallop Dynamite
Day boat scallops, yuzu, tamari, chili aioli
-
$800
Chicken Satay
Yogurt curry marinade
Entrees
-
$2400
Sesame Sea Bass
Grilled asparagus, fried sticky rice, apricot sesame glaze
Dessert
-
$500
Banana Ice Cream
-
$500
Vanilla Raspberry Ice Cream
New World Sashimi
-
$1000
Ceviche-Style Hirame (5Pc)
White fish, japanese cucumber, shallot, cilantro, lime juice, black pepper, aji limo
-
$1200
Kampachi Crudo (5Pc)
Amberjack, cherry tomato, shallot, cilantro, olive oil, sea salt
Sashimi Platters
-
$1900
Small Sashimi (2Pc Each)
Sake, maguro, hamachi, ebi*
Classic Maki
-
$900
Negi Hama (8)
Yellowtail, scallions
-
$800
Philadelphia (8)
Smoked salmon, cream cheese, scallion, Japanese cucumber
-
$600
Sake (8)
Salmon
-
$700
Seattle Maki (8)
Salmon, cucumber, avocado, cream cheese
-
$700
Tekka (8)
Tuna
Veggie Maki
-
$450
Avocado (8)
Avocado
-
$400
Kappa (8)
Japanese cucumber
-
$500
Veggie (8)
Red pepper, cream cheese, avocado, cucumber
-
$500
V.L.T. (5)
Bibb lettuce, cucumber, cherry tomato, avocado, shallot, micro greens, mayo, smoked tomato paper
Specialty Maki
-
$900
Roja (5)
Tuna, avocado, cucumber, cilantro, soy paper, spicy sauce
Nigiri (2Pc) & Sashimi (3Pc)
Salmon
-
$550
Sake (Salmon)
-
$600
Sake Toro (Fatty Salmon)
-
$550
Kunsei (Sake Smoked Salmon)
Tuna
-
$600
Maguro (Big Eye Tuna)
-
$450
Albacore (Seared White Tuna)
-
$1300
Toro (Premium Fatty Tuna)
White Fish
-
$600
Boquerones (White Anchovy) *
-
$600
Escolar (Walu)
-
$600
Hamachi (Yellowtail)
-
$600
Hirame (White Fish)
-
$700
Kampachi (Amberjack)
-
$700
Shime Saba (Marinated Mackerel)
Shell Fish
-
$700
Uni (Sea Urchin)
-
$500
Hotate (Spicy Diver Scallop)
Drinks
House Sake
-
$500
Gekkeikan
Served hot or cold
Premium Cold Sake
-
$400
Ozeki Karatamba
Honjozo, smooth with clear dry taste
-
$300
Tozai ‘living Jewel’
Junmai, aromas of white grape, anise, mint and white pepper with a long, clean finish
-
$300
Tozai ‘snow Maiden’
Junmai nigori, sweet rice, banana and soft melon, crisp lightly sweet finish
-
$300
Momokowa ‘pearl’
Junmai ginjo nigori, creamy body with notes of vanilla, pineapple, banana, coconut and anise
-
$6500
Haguro Honjozo ‘wwii Cruiser’
Honjozo, full-bodied with hints of melon
-
$2500
Ama No To ‘heaven’s Door’
Junmai, dry with earthy and fruity tones
-
$2400
Gekkeikan Haiku ‘poetry In Sake’
Junmai, slightly dry with light pear, jicama and honeydew notes, short finish
-
$3000
Kaguyahime ‘fairy Tale Princess’
Junmai, light and satiny with mild sweetness of marshmallows and cotton candy
-
$3900
Mizunoshirabe ‘the Sound of Resting Water’
Ginjo, slightly dry with smooth, clear taste
-
$2600
Kaori ‘fragrant’
Junmai ginjo, light and slightly dry with notes of melon and banana
-
$2600
Gekkeikan ‘black and Gold’
Junmai ginjo, smooth and mellow flavor, clean finish
-
$4000
Ty•ku ‘drink of The Gods’
Junmai ginjo, smooth with peach on the nose and a subtle hint of spice, finishes long and crisp
-
$2400
Kanbara ‘bride of The Fox’
Junmai ginjo, brilliant nose of green grapes, pistachio and rich chocolate, finishes sweet and crisp
-
$5000
Taisetsu ‘garden of The Divine’
Junmai ginjo, bold melon and licorice nose, rich on the palate, smooth and clean finish
-
$2500
Gekkeikan Horin ‘treasure’
Junmai daiginjo, cantaloupe, honeydew, honeysuckle and pear with long, clean finish
-
$2200
Rihaku ‘dreamy Clouds’
Junmai nigori, red plum nose with soft and creamy texture, nutty and fruity flavors with a long finish
White
-
$650
Luccio Moscato D’asti
-
$650
Chateau Ste. Michelle Riesling
-
$3200
Toso Sparkling Brut
-
$800
Pine Ridge Chinin Blanc + Viognier
-
$700
Montevina Glass Falls Pinot Grigio
-
$5000
Santa Margherita Pinot Grigio
-
$825
Jules Taylor Sauvignon Blanc
-
$2800
Sileni Estate Sauvignon Blanc
-
$600
Talus Chardonnay
-
$750
Grayson Chardonnay
-
$1000
Paul Hobbs Chardonnay
-
$6500
Rombauer Chardonnay
Red
-
$750
Mark West Pinot Noir
-
$1000
Belle Glos Meiomi Pinot Noir
-
$6500
Fourth Estate Pinot Noir
-
$600
Talus Merlot
-
$6000
Aquinas Philospher's Blend
-
$800
Lock & Key Red Blend
-
$3100
The Crusher Petite Sirah
-
$700
Bodega Norton Malbec
-
$600
Talus Cabernet Sauvignon
-
$775
337 Cabernet Sauvignon
-
$1000
Peirano Estates Cabernet Sauvignon
-
$6500
Ladera Cabernet Sauvignon
-
$10000
D’arenberg Cabernet Sauvignon
Signature Martinis
-
$850
Bluetini
Blueberry-infused vodka, raspberry liqueur, fresh lime, simple syrup
-
$950
Fresh Squeeze
Berry-infused vodka, fresh lemon, simple syrup, cane sugar rim
-
$950
Classic Saketini
American Harvest organic vodka, sake, fresh lime, simple syrup
-
$950
Samurai Saketini
Cucumber-infused vodka, unfiltered sake, fresh lime, simple syrup
-
$850
Blue Cosmo
Vodka, blue curacao, white cranberry, fresh lime, simple syrup
-
$950
Blue Bellini
Peach vodka, champagne, peach schnapps
-
$1050
Dirty Blue
“your call” vodka or gin, blue cheese stuffed olives
-
$750
Key Lime Pie
Vanilla vodka, pina colada mix, fresh lime, simple syrup, graham cracker crust
-
$850
Malibu Mango
Cruzan mango rum, pineapple-infused vodka, fresh orange
-
$850
Pacific Rim
Cruzan coconut rum, pineapple-infused vodka, pineapple juice, cream
-
$950
Perfect Bloody Mary
Onion-pepper & herb-infused vodka, sriracha, ponzu, tomato juice
-
$850
Pink Grapefruit
Grapefruit vodka, triple sec, fresh orange, cranberry, cane sugar rim
-
$850
Cherry Limeade
Cherry-infused vodka, fresh lime, simple syrup, sierra mist
-
$950
Strawberry Margatini
Strawberry-infused tequila, triple sec, fresh-squeezed limeade, sierra mist, sugar rim
-
$850
Watermelon
Melon vodka, cranberry, fresh lemon, simple syrup
Fish Bowls
-
$2200
The Blue Bowl
Blue raspberry vodka, triple sec, peach schnapps, fresh lemon, simple syrup, sierra mist
-
$2200
The Summer Solstice
Cruzan mango rum, pineapple infused vodka, tangerine liqueur, pineapple juice
-
$2200
The Big Red
Cruzan rum, peach schnapps, melon liqueur, amaretto, raspberry liqueur, cranberry juice, pineapple juice
Bottled Beers
-
$500
Asahi
-
$500
Sapporo
-
$500
Sapporo Light
-
$500
Kirin
-
$500
Tsing Tao
-
$500
Lucky Buddha
-
$400
Lucky Bucket (Local)
-
$400
Blue Moon
-
$400
Bud Light
-
$400
Budweiser
-
$400
Bud Select
-
$400
Michelob Ultra
-
$400
Coors Light
-
$350
St. Pauli Girl Na
-
$450
New Planet Pale Ale (Gluten Free)
Draft Beers
-
$500
Sapporo
-
$400
Coors Light
-
$575
Zipline Harumeku (Local)
-
not listed
We Also Carry Seasonal & Local Varieties, Which Vary By Location
Signature Cocktails
-
$900
Sparkling White Sangria
Moscato d’asti, black cherry rum, triple sec, fresh lime, fresh orange, fresh lemon
-
$800
1810 Yuzu Sour
Old overholt rye, yuzu juice, simple syrup, shiso leaf
-
$700
Soju Sling
Soju, calpico, fizz, edible flower
-
$900
Rickshaw
Hennessy v.s.o.p., grand marnier, fresh lemon, raw sugar, togarashi rim
-
$800
Hawkeye
Jim beam mash, fresh lime, sriracha bitters, fresh mango
-
$700
Sake Sangria
Ozeki junmai, red wine, fresh lime, fresh lemon, simple syrup
-
$900
Corzo Cucumber Jalapeño Margarita
Corzo silver, cointreau, fresh lime, simple syrup, muddled jalapeño and cucumber
Water
-
$300
Fiji (500Ml)
-
$500
San Pellegrino (Liter)
Hot Tea
-
$500
China Jasmine
Green tea with the aroma of jasmine flowers brings a sense of serenity with this tea
-
$600
Ginger Pu-Erh
(pooh-air) a cleansing tea combined with ginger provides earthy aromas and a healthy lift
-
$500
Green Kukicha
(cooky-cha) low in caffeine due to the use of twigs over leaves, however this tea is sweeter than most japanese tea
-
$600
Orange Blossom Rooibos
(roy-bus) containes no caffeine. curls of orange zest adorn the rich tone of the rooibos leaf when dry. when infused, the natural oils impart a splash of citrus
-
$500
Organic Moroccan Mint
The mint in this chinese tea offers a sense of relaxation to the mind and body
-
$550
Organic Sencha
A popular japanese-style tea, organic, smooth and easy to drink
-
$600
Organic White Peach
This aromatic tea is fruity and sweet with hints of peach. flavored white teas are growing in popularity, however it is unusual to find one of this caliber
-
$600
Simply Strawberry
Black tea blends with dried strawberries for a sweet and juicy treat reminiscent of eating freshly picked strawberries
-
$500
Sweet Pomegranate
Combined with sencha tea, this healthy drink is a treat
-
$600
Tropical Paradise Rooibos
(roy-bus) containes no caffeine. nothing says “summer” like the tropical flavors of pineapple and coconut!
Happy Hour
Grill Menu
-
$300
Edamame
Salted
-
$350
Spicy Edamame
Garlic, soy, togarashi
-
$450
Shishito Peppers
Garlic, soy, butter, shichimi
-
$500
Calamari
Sesame-crusted squid, vegetable tempura, miso aioli
-
$475
Mango Crab Rangoon
Scallions, mango & mirin purée, fire-roasted red pepper sauce
-
$450
Pork Gyoza
Pan-seared dumplings, crispy leeks, chili soy broth
-
$450
Edamame Hummus
Cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds
-
$600
Ceviche
White fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil
-
$800
Chicken Lettuce Wraps
Bean sprouts, scallions, toasted cashews, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, sweet chili sauce
-
$700
Vegetarian Lettuce Wraps
Edamame hummus, green tea brown rice and cucumber salad, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, yogurt curry sauce
-
$475
Chicken Satay
Yogurt curry marinade, spicy peanut sauce
-
$625
Lump Crab Cakes
Roasted corn, seaweed, asian slaw, fire-roasted red pepper aioli
-
$750
Sapporo Steamed Mussels
Yellow curry, fresno pepper, thai basil, cherry tomatoes, grilled baguette
-
$600
Shrimp Tempura
Tempura dipping sauce
-
$500
Vegetable Tempura
Sweet potato, shiitake mushrooms, asparagus, avocado, baby green beans, jalapeño, tempura dipping sauce
-
$550
Tako Yaki Tori
Charred baby octopus, sweet miso panca chili sauce, grilled baguette
Specialty Nigiri
-
$400
Itchy Salmon*
-
$400
Blue Balls*
-
$400
Cherry Bomb
-
$400
Zuke Maguro
(2 pcs)
Specialty Sashimi
-
$800
Yellowtail Serrano
(5 pcs)
-
$500
Hiyashi Tofu
(5 pcs)
-
$900
Peppered Tuna Tataki
(5 pcs)
-
$800
Wazu Snapper
(5 pcs)
Maki
-
$500
Cali Roll*
-
$500
Philadelphia
-
$500
Seattle Maki
-
$500
Spicy Sake
-
$500
Tekka
-
$500
Crunchy Cabbage
-
$500
Eden Roll
-
$500
Veggie
-
$500
Cabo Roll
-
$500
Crunchy L.a.*
-
$500
Hot Popper
-
$500
Snow White*
-
$500
Spicy Tako*
-
$500
Tan Roll*
-
$500
Negi Hama
-
$500
Sake
-
$500
Shrimp Tempura Maki*
-
$500
Spicy Tekka
-
$500
Cowgirl
-
$500
Ichi Zen
-
$500
Silly Rabbit
-
$500
V.L.T.
-
$500
Crunchy Blue*
-
$500
Hawaiian Roll*
-
$500
Maui Roll*
-
$500
South Pacific*
-
$500
Super Asparagus*
-
$500
Shojin
Drinks
-
$550
Signature Martinis
-
$600
Sake Sangria
-
$300
Sapporo Sake Bombs
-
$300
Sapporo Draws
-
$200
Coors Light Draws
-
$300
House Lime Margaritas
-
$300
House Wines
-
$200
Momokawa Cold Sake (2Oz)
-
$400
Gekkeikan Hot Sake (5Oz)
Happy Hour
Grill Menu
-
$300
Edamame
Salted
-
$350
Spicy Edamame
Garlic, soy, togarashi
-
$450
Shishito Peppers
Garlic, soy, butter, shichimi
-
$500
Calamari
Sesame-crusted squid, vegetable tempura, miso aioli
-
$475
Mango Crab Rangoon
Scallions, mango & mirin purée, fire-roasted red pepper sauce
-
$450
Pork Gyoza
Pan-seared dumplings, crispy leeks, chili soy broth
-
$450
Edamame Hummus
Cucumbers, carrots, curry crostini, olive oil, toasted sesame seeds
-
$600
Ceviche
White fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil
-
$800
Chicken Lettuce Wraps
Bean sprouts, scallions, toasted cashews, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, sweet chili sauce
-
$700
Vegetarian Lettuce Wraps
Edamame hummus, green tea brown rice and cucumber salad, puffed glass noodles, cucumber sunomono, pickled carrots, sesame rice noodles, creamy cilantro, spicy peanut, yogurt curry sauce
-
$475
Chicken Satay
Yogurt curry marinade, spicy peanut sauce
-
$625
Lump Crab Cakes
Roasted corn, seaweed, asian slaw, fire-roasted red pepper aioli
-
$750
Sapporo Steamed Mussels
Yellow curry, fresno pepper, thai basil, cherry tomatoes, grilled baguette
-
$600
Shrimp Tempura
Tempura dipping sauce
-
$500
Vegetable Tempura
Sweet potato, shiitake mushrooms, asparagus, avocado, baby green beans, jalapeño, tempura dipping sauce
-
$550
Tako Yaki Tori
Charred baby octopus, sweet miso panca chili sauce, grilled baguette
Specialty Nigiri
-
$400
Itchy Salmon*
-
$400
Blue Balls*
-
$400
Cherry Bomb
-
$400
Zuke Maguro
(2 pcs)
Specialty Sashimi
-
$800
Yellowtail Serrano
(5 pcs)
-
$500
Hiyashi Tofu
(5 pcs)
-
$900
Peppered Tuna Tataki
(5 pcs)
-
$800
Wazu Snapper
(5 pcs)
Maki
-
$500
Cali Roll*
-
$500
Philadelphia
-
$500
Seattle Maki
-
$500
Spicy Sake
-
$500
Tekka
-
$500
Crunchy Cabbage
-
$500
Eden Roll
-
$500
Veggie
-
$500
Cabo Roll
-
$500
Crunchy L.a.*
-
$500
Hot Popper
-
$500
Snow White*
-
$500
Spicy Tako*
-
$500
Tan Roll*
-
$500
Negi Hama
-
$500
Sake
-
$500
Shrimp Tempura Maki*
-
$500
Spicy Tekka
-
$500
Cowgirl
-
$500
Ichi Zen
-
$500
Silly Rabbit
-
$500
V.L.T.
-
$500
Crunchy Blue*
-
$500
Hawaiian Roll*
-
$500
Maui Roll*
-
$500
South Pacific*
-
$500
Super Asparagus*
-
$500
Shojin
Drinks
-
$550
Signature Martinis
-
$600
Sake Sangria
-
$300
Sapporo Sake Bombs
-
$300
Sapporo Draws
-
$200
Coors Light Draws
-
$300
House Lime Margaritas
-
$300
House Wines
-
$200
Momokawa Cold Sake (2Oz)
-
$400
Gekkeikan Hot Sake (5Oz)
Gluten Free
Starters
-
$500
Edamame
Salted
-
$650
Shishito Peppers
Tamari, butter, shichimi, lime
-
$800
Edamame Hummus
Cucumbers, carrots, olive oil, toasted sesame seeds
Salad
-
$450
House Salad
Mixed greens, pickled carrots, cucumbers, red onions, cherry tomatoes, carrot ginger vinaigrette
Hot Plates
-
$1200
Scallop Dynamite
Day boat scallops, yuzu, tamari, chili aioli
-
$800
Chicken Satay
Yogurt curry marinade
Entrées
-
$2400
Sesame Sea Bass
Grilled asparagus, fried sticky rice, apricot sesame glaze
Dessert
-
$500
Banana Ice Cream
-
$500
Vanilla Raspberry Ice Cream
New World Sashimi
-
$1000
Ceviche-Style Hirame (5Pc)
White fish, japanese cucumber, shallot, cilantro, lime juice, black pepper, aji limo
-
$1100
Scallop Crudo (5Pc)
Hokkaido scallop, Japanese cucumber, cherry tomato, yuzu kosho, cilantro, apple curry sauce
Classic Maki
-
$900
Negi Hama (8)
Yellowtail, scallions
-
$800
Philadelphia (8)
Smoked salmon, cream cheese, scallion, Japanese cucumber
-
$600
Sake (8)
Salmon
-
$700
Seattle Maki (8)
Salmon, cucumber, avocado, cream cheese
-
$700
Tekka (8)
Tuna
Veggie Maki
-
$450
Avocado (8)
Avocado
-
$400
Kappa (8)
Japanese cucumber
-
$500
Veggie (8)
Red pepper, cream cheese, avocado, cucumber
-
$500
V.L.T. (5)
Bibb lettuce, cucumber, cherry tomato, avocado, shallot, micro greens, mayo, smoked tomato paper
Specialty Maki
-
$900
Roja (5)
Tuna, avocado, cucumber, cilantro, soy paper, spicy sauce
Nigiri (2Pc) & Sashimi (3Pc)
Salmon
-
$550
Sake (Salmon)
-
$600
Sake Toro (Fatty Salmon)
-
$550
Kunsei (Sake Smoked Salmon)
Tuna
-
$600
Maguro (Big Eye Tuna)
-
$450
Albacore (Seared White Tuna)
-
$1300
Toro (Premium Fatty Tuna)
White Fish
-
$600
Escolar (Walu)
-
$600
Hamachi (Yellowtail)
-
$600
Hirame (White Fish)
-
$700
Kampachi (Amberjack)
-
$700
Shime Saba (Marinated Mackerel)
-
$600
Kajiki (Marlin)
-
$600
Madai (Snapper)
Shell Fish
-
$700
Uni (Sea Urchin)
-
$500
Hotate (Spicy Diver Scallop)
Fish Roe + Other
-
$550
*Tako (Octopus)
-
$350
*Tamago (Egg Custard)
-
$300
Avocado (Nigiri Only)
Gluten Free
Starters
-
$500
Edamame
Salted
-
$650
Shishito Peppers
Tamari, butter, shichimi, lime
-
$800
Edamame Hummus
Cucumbers, carrots, olive oil, toasted sesame seeds
Salad
-
$450
House Salad
Mixed greens, pickled carrots, cucumbers, red onions, cherry tomatoes, carrot ginger vinaigrette
Hot Plates
-
$1200
Scallop Dynamite
Day boat scallops, yuzu, tamari, chili aioli
-
$800
Chicken Satay
Yogurt curry marinade
Entrées
-
$2400
Sesame Sea Bass
Grilled asparagus, fried sticky rice, apricot sesame glaze
Dessert
-
$500
Banana Ice Cream
-
$500
Vanilla Raspberry Ice Cream
New World Sashimi
-
$1000
Ceviche-Style Hirame (5Pc)
White fish, japanese cucumber, shallot, cilantro, lime juice, black pepper, aji limo
-
$1100
Scallop Crudo (5Pc)
Hokkaido scallop, Japanese cucumber, cherry tomato, yuzu kosho, cilantro, apple curry sauce
Classic Maki
-
$900
Negi Hama (8)
Yellowtail, scallions
-
$800
Philadelphia (8)
Smoked salmon, cream cheese, scallion, Japanese cucumber
-
$600
Sake (8)
Salmon
-
$700
Seattle Maki (8)
Salmon, cucumber, avocado, cream cheese
-
$700
Tekka (8)
Tuna
Veggie Maki
-
$450
Avocado (8)
Avocado
-
$400
Kappa (8)
Japanese cucumber
-
$500
Veggie (8)
Red pepper, cream cheese, avocado, cucumber
-
$500
V.L.T. (5)
Bibb lettuce, cucumber, cherry tomato, avocado, shallot, micro greens, mayo, smoked tomato paper
Specialty Maki
-
$900
Roja (5)
Tuna, avocado, cucumber, cilantro, soy paper, spicy sauce
Nigiri (2Pc) & Sashimi (3Pc)
Salmon
-
$550
Sake (Salmon)
-
$600
Sake Toro (Fatty Salmon)
-
$550
Kunsei (Sake Smoked Salmon)
Tuna
-
$600
Maguro (Big Eye Tuna)
-
$450
Albacore (Seared White Tuna)
-
$1300
Toro (Premium Fatty Tuna)
White Fish
-
$600
Escolar (Walu)
-
$600
Hamachi (Yellowtail)
-
$600
Hirame (White Fish)
-
$700
Kampachi (Amberjack)
-
$700
Shime Saba (Marinated Mackerel)
-
$600
Kajiki (Marlin)
-
$600
Madai (Snapper)
Shell Fish
-
$700
Uni (Sea Urchin)
-
$500
Hotate (Spicy Diver Scallop)
Fish Roe + Other
-
$550
*Tako (Octopus)
-
$350
*Tamago (Egg Custard)
-
$300
Avocado (Nigiri Only)
Gluten Free
Starters
-
$500
Edamame
Salted
-
$650
Shishito Peppers
Tamari, butter, shichimi, lime
-
$800
Edamame Hummus
Cucumbers, carrots, olive oil, toasted sesame seeds
Salad
-
$450
House Salad
Mixed greens, pickled carrots, cucumbers, red onions, cherry tomatoes, carrot ginger vinaigrette
Hot Plates
-
$1200
Scallop Dynamite
Day boat scallops, yuzu, tamari, chili aioli
-
$800
Chicken Satay
Yogurt curry marinade
Entrées
-
$2400
Sesame Sea Bass
Grilled asparagus, fried sticky rice, apricot sesame glaze
Dessert
-
$500
Banana Ice Cream
-
$500
Vanilla Raspberry Ice Cream
New World Sashimi
-
$1000
Ceviche-Style Hirame (5Pc)
White fish, japanese cucumber, shallot, cilantro, lime juice, black pepper, aji limo
-
$1100
Scallop Crudo (5Pc)
Hokkaido scallop, Japanese cucumber, cherry tomato, yuzu kosho, cilantro, apple curry sauce
Classic Maki
-
$900
Negi Hama (8)
Yellowtail, scallions
-
$800
Philadelphia (8)
Smoked salmon, cream cheese, scallion, Japanese cucumber
-
$600
Sake (8)
Salmon
-
$700
Seattle Maki (8)
Salmon, cucumber, avocado, cream cheese
-
$700
Tekka (8)
Tuna
Veggie Maki
-
$450
Avocado (8)
Avocado
-
$400
Kappa (8)
Japanese cucumber
-
$500
Veggie (8)
Red pepper, cream cheese, avocado, cucumber
-
$500
V.L.T. (5)
Bibb lettuce, cucumber, cherry tomato, avocado, shallot, micro greens, mayo, smoked tomato paper
Specialty Maki
-
$900
Roja (5)
Tuna, avocado, cucumber, cilantro, soy paper, spicy sauce
Nigiri (2Pc) & Sashimi (3Pc)
Salmon
-
$550
Sake (Salmon)
-
$600
Sake Toro (Fatty Salmon)
-
$550
Kunsei (Sake Smoked Salmon)
Tuna
-
$600
Maguro (Big Eye Tuna)
-
$450
Albacore (Seared White Tuna)
-
$1300
Toro (Premium Fatty Tuna)
White Fish
-
$600
Escolar (Walu)
-
$600
Hamachi (Yellowtail)
-
$600
Hirame (White Fish)
-
$700
Kampachi (Amberjack)
-
$700
Shime Saba (Marinated Mackerel)
-
$600
Kajiki (Marlin)
-
$600
Madai (Snapper)
Shell Fish
-
$700
Uni (Sea Urchin)
-
$500
Hotate (Spicy Diver Scallop)
Fish Roe + Other
-
$550
*Tako (Octopus)
-
$350
*Tamago (Egg Custard)
-
$300
Avocado (Nigiri Only)
Drinks
House Sake
-
$500
Gekkeikan
Served hot or cold
Premium Cold Sake
-
$400
Ozeki Karatamba
Honjozo, smooth with clear dry taste
-
$300
Tozai ‘living Jewel’
Junmai, aromas of white grape, anise, mint and white pepper with a long, clean finish
-
$300
Tozai ‘snow Maiden’
Junmai nigori, sweet rice, banana and soft melon, crisp lightly sweet finish
-
$300
Momokowa ‘pearl’
Junmai ginjo nigori, creamy body with notes of vanilla, pineapple, banana, coconut and anise
-
$6500
Haguro Honjozo ‘wwii Cruiser’
Honjozo, full-bodied with hints of melon
-
$2500
Ama No To ‘heaven’s Door’
Junmai, dry with earthy and fruity tones
-
$2400
Gekkeikan Haiku ‘poetry In Sake’
Junmai, slightly dry with light pear, jicama and honeydew notes, short finish
-
$3000
Kaguyahime ‘fairy Tale Princess’
Junmai, light and satiny with mild sweetness of marshmallows and cotton candy
-
$3900
Mizunoshirabe ‘the Sound of Resting Water’
Ginjo, slightly dry with smooth, clear taste
-
$2600
Kaori ‘fragrant’
Junmai ginjo, light and slightly dry with notes of melon and banana
-
$2600
Gekkeikan ‘black and Gold’
Junmai ginjo, smooth and mellow flavor, clean finish
-
$4000
Ty•ku ‘drink of The Gods’
Junmai ginjo, smooth with peach on the nose and a subtle hint of spice, finishes long and crisp
-
$2400
Kanbara ‘bride of The Fox’
Junmai ginjo, brilliant nose of green grapes, pistachio and rich chocolate, finishes sweet and crisp
-
$5000
Taisetsu ‘garden of The Divine’
Junmai ginjo, bold melon and licorice nose, rich on the palate, smooth and clean finish
-
$2500
Gekkeikan Horin ‘treasure’
Junmai daiginjo, cantaloupe, honeydew, honeysuckle and pear with long, clean finish
-
$2200
Rihaku ‘dreamy Clouds’
Junmai nigori, red plum nose with soft and creamy texture, nutty and fruity flavors with a long finish
White
-
$650
Luccio Moscato D’asti
-
$650
Chateau Ste. Michelle Riesling
-
$3200
Toso Sparkling Brut
-
$800
Pine Ridge Chinin Blanc + Viognier
-
$700
Montevina Glass Falls Pinot Grigio
-
$5000
Santa Margherita Pinot Grigio
-
$825
Jules Taylor Sauvignon Blanc
-
$2800
Sileni Estate Sauvignon Blanc
-
$600
Talus Chardonnay
-
$750
Grayson Chardonnay
-
$1000
Paul Hobbs Chardonnay
-
$6500
Rombauer Chardonnay
Red
-
$750
Mark West Pinot Noir
-
$1000
Belle Glos Meiomi Pinot Noir
-
$6500
Fourth Estate Pinot Noir
-
$600
Talus Merlot
-
$6000
Aquinas Philospher's Blend
-
$800
Lock & Key Red Blend
-
$3100
The Crusher Petite Sirah
-
$700
Bodega Norton Malbec
-
$600
Talus Cabernet Sauvignon
-
$775
337 Cabernet Sauvignon
-
$1000
Peirano Estates Cabernet Sauvignon
-
$6500
Ladera Cabernet Sauvignon
-
$10000
D’arenberg Cabernet Sauvignon
Signature Martinis
-
$850
Bluetini
Blueberry-infused vodka, raspberry liqueur, fresh lime, simple syrup
-
$950
Fresh Squeeze
Berry-infused vodka, fresh lemon, simple syrup, cane sugar rim
-
$950
Classic Saketini
American Harvest organic vodka, sake, fresh lime, simple syrup
-
$950
Samurai Saketini
Cucumber-infused vodka, unfiltered sake, fresh lime, simple syrup
-
$850
Blue Cosmo
Vodka, blue curacao, white cranberry, fresh lime, simple syrup
-
$950
Blue Bellini
Peach vodka, champagne, peach schnapps
-
$1050
Dirty Blue
“your call” vodka or gin, blue cheese stuffed olives
-
$750
Key Lime Pie
Vanilla vodka, pina colada mix, fresh lime, simple syrup, graham cracker crust
-
$850
Malibu Mango
Cruzan mango rum, pineapple-infused vodka, fresh orange
-
$850
Pacific Rim
Cruzan coconut rum, pineapple-infused vodka, pineapple juice, cream
-
$950
Perfect Bloody Mary
Onion-pepper & herb-infused vodka, sriracha, ponzu, tomato juice
-
$850
Pink Grapefruit
Grapefruit vodka, triple sec, fresh orange, cranberry, cane sugar rim
-
$850
Cherry Limeade
Cherry-infused vodka, fresh lime, simple syrup, sierra mist
-
$950
Strawberry Margatini
Strawberry-infused tequila, triple sec, fresh-squeezed limeade, sierra mist, sugar rim
-
$850
Watermelon
Melon vodka, cranberry, fresh lemon, simple syrup
Fish Bowls
-
$2200
The Blue Bowl
Blue raspberry vodka, triple sec, peach schnapps, fresh lemon, simple syrup, sierra mist
-
$2200
The Summer Solstice
Cruzan mango rum, pineapple infused vodka, tangerine liqueur, pineapple juice
-
$2200
The Big Red
Cruzan rum, peach schnapps, melon liqueur, amaretto, raspberry liqueur, cranberry juice, pineapple juice
Bottled Beers
-
$500
Asahi
-
$500
Sapporo
-
$500
Sapporo Light
-
$500
Kirin
-
$500
Tsing Tao
-
$500
Lucky Buddha
-
$400
Lucky Bucket (Local)
-
$400
Blue Moon
-
$400
Bud Light
-
$400
Budweiser
-
$400
Bud Select
-
$400
Michelob Ultra
-
$400
Coors Light
-
$350
St. Pauli Girl Na
Draft Beers
-
$500
Sapporo
-
$400
Coors Light
-
not listed
We Also Carry Seasonal & Local Varieties, Which Vary By Location
Signature Cocktails
-
$900
Sparkling White Sangria
Moscato d’asti, black cherry rum, triple sec, fresh lime, fresh orange, fresh lemon
-
$800
1810 Yuzu Sour
Old overholt rye, yuzu juice, simple syrup, shiso leaf
-
$700
Soju Sling
Soju, calpico, fizz, edible flower
-
$900
Rickshaw
Hennessy v.s.o.p., grand marnier, fresh lemon, raw sugar, togarashi rim
-
$800
Hawkeye
Jim beam mash, fresh lime, sriracha bitters, fresh mango
-
$700
Sake Sangria
Ozeki junmai, red wine, fresh lime, fresh lemon, simple syrup
-
$900
Corzo Cucumber Jalapeño Margarita
Corzo silver, cointreau, fresh lime, simple syrup, muddled jalapeño and cucumber
Water
-
$300
Fiji (500Ml)
-
$500
San Pellegrino (Liter)
Hot Tea
-
$500
China Jasmine
Green tea with the aroma of jasmine flowers brings a sense of serenity with this tea
-
$600
Ginger Pu-Erh
(pooh-air) a cleansing tea combined with ginger provides earthy aromas and a healthy lift
-
$500
Green Kukicha
(cooky-cha) low in caffeine due to the use of twigs over leaves, however this tea is sweeter than most japanese tea
-
$600
Orange Blossom Rooibos
(roy-bus) containes no caffeine. curls of orange zest adorn the rich tone of the rooibos leaf when dry. when infused, the natural oils impart a splash of citrus
-
$500
Organic Moroccan Mint
The mint in this chinese tea offers a sense of relaxation to the mind and body
-
$550
Organic Sencha
A popular japanese-style tea, organic, smooth and easy to drink
-
$600
Organic White Peach
This aromatic tea is fruity and sweet with hints of peach. flavored white teas are growing in popularity, however it is unusual to find one of this caliber
-
$600
Simply Strawberry
Black tea blends with dried strawberries for a sweet and juicy treat reminiscent of eating freshly picked strawberries
-
$500
Sweet Pomegranate
Combined with sencha tea, this healthy drink is a treat
-
$600
Tropical Paradise Rooibos
(roy-bus) containes no caffeine. nothing says “summer” like the tropical flavors of pineapple and coconut!
Lunch
Sushi Lunch Specials
-
not listed
Two Maki
-
not listed
One Maki & One Order Nigiri
-
not listed
One Maki & One Order Sashimi
Nigiri & Sashimi
-
not listed
Sake (Salmon)
-
not listed
Sake Toro (Fatty Salmon)
-
not listed
Kunsei Sake (Smoked Salmon)
-
not listed
Maguro (Big Eye Tuna)
-
not listed
Escolar (Walu)
-
not listed
Albacore (Seared White Tuna)
-
not listed
Boquerones* (White Anchovy, Nigiri Only)
-
not listed
Hamachi (Yellowtail)
-
not listed
Hirame (White Fish)
-
not listed
Ama Ebi (Sweet Shrimp with Fried Head)
-
not listed
Tobiko (Flying Fish Roe, Black Or Red)
-
not listed
Masago (Smelt Roe)
-
not listed
Inari (Fried Tofu)
-
not listed
Unagi* (Fresh Water Eel)
-
not listed
Tako* (Octopus)
-
not listed
Tamago* (Egg Custard)
Maki
-
not listed
Cali Roll*
-
not listed
Negi Hama
-
not listed
Philadelphia
-
not listed
Sake
-
not listed
Seattle Maki
-
not listed
Shrimp Tempura Maki*
-
not listed
Spicy Sake
-
not listed
Spicy Tekka
-
not listed
Tekka
-
not listed
Unagi Maki*
-
not listed
Avocado
-
not listed
Cowgirl
-
not listed
Crunchy Cabbage
-
not listed
Edeb Roll
-
not listed
Ichi Zen
-
not listed
Kappa
-
not listed
Silly Rabbit
-
not listed
Veggie
-
not listed
V.L.T.
-
not listed
Cabo Roll
-
not listed
Crunchy Blue*
-
not listed
Crunchy L.a.*
-
not listed
Hawaiian Roll*
-
not listed
Hot Popper
-
not listed
Hotel Cali*
-
not listed
Maui Roll*
-
not listed
South Pacific*
-
not listed
Spicy Tako*
-
not listed
Super Asparagus*
-
not listed
Tan Roll*
Gluten Free
Starters
-
$500
Edamame
Salted
-
$650
Shishito Peppers
Tamari, butter, shichimi, lime
-
$800
Edamame Hummus
Cucumbers, carrots, olive oil, toasted sesame seeds
Salad
-
$450
House Salad
Mixed greens, pickled carrots, cucumbers, red onions, cherry tomatoes, scallions, carrot ginger vinaigrette
Hot Plates
-
$1200
Scallop Dynamite
Day boat scallops, yuzu, tamari, chili aioli
-
$800
Chicken Satay
Yogurt curry marinade
Entrees
-
$2400
Sesame Sea Bass
Grilled asparagus, fried sticky rice, apricot sesame glaze
Dessert
-
$500
Banana Ice Cream
-
$500
Vanilla Raspberry Ice Cream
New World Sashimi
-
$1000
Ceviche-Style Hirame (5Pc)
White fish, japanese cucumber, shallot, cilantro, lime juice, black pepper, aji limo
-
$1200
Kampachi Crudo (5Pc)
Amberjack, cherry tomato, shallot, cilantro, olive oil, sea salt
Sashimi Platters
-
$1900
Small Sashimi (2Pc Each)
Sake, maguro, hamachi, ebi*
Classic Maki
-
$900
Negi Hama (8)
Yellowtail, scallions
-
$800
Philadelphia (8)
Smoked salmon, cream cheese, scallion, japanese cucumber
-
$600
Sake (8)
Salmon
-
$700
Seattle Maki (8)
Salmon, cucumber, avocado, cream cheese
-
$700
Tekka (8)
Tuna
Veggie Maki
-
$450
Avocado (8)
Avocado
-
$400
Kappa (8)
Japanese cucumber
-
$500
Veggie (8)
Red pepper, cream cheese, avocado, cucumber
-
$500
V.L.T. (5)
Bibb lettuce, cucumber, cherry tomato, avocado, shallot, micro greens, mayo, smoked tomato paper
Specialty Maki
-
$900
Roja (5)
Tuna, avocado, cucumber, cilantro, soy paper, spicy sauce
Nigiri (2Pc) & Sashimi (3Pc)
Salmon
-
$550
Sake (Salmon)
-
$600
Sake Toro (Fatty Salmon)
-
$550
Kunsei (Sake Smoked Salmon)
Tuna
-
$600
Maguro (Big Eye Tuna)
-
$450
Albacore (Seared White Tuna)
-
$1300
Toro (Premium Fatty Tuna)
White Fish
-
$600
Boquerones (White Anchovy) *
-
$600
Escolar (Walu)
-
$600
Hamachi (Yellowtail)
-
$600
Hirame (White Fish)
-
$700
Kampachi (Amberjack)
-
$700
Shime Saba (Marinated Mackerel)
Shell Fish
-
$700
Uni (Sea Urchin)
-
$500
Hotate (Spicy Diver Scallop)
Sushi
Nigiri (2 Pcs) & Sashimi (3 Pcs)
Salmon
-
$550
Sake (Salmon)
-
$600
Sake Toro (Fatty Salmon)
-
$550
Kunsei Sake (Smoked Salmon)
Tuna
-
$600
Maguro (Big Eye Tuna)
-
$450
Albacore (Seared White Tuna)
-
$1300
Toro (Premium Fatty Tuna)
Subject to availability
-
$1300
Aburi Toro (Torched Fatty Tuna)
White Fish
-
$900
Black Tuna (Marinated Walu)
Sashimi only
-
$600
Escolar (Walu)
-
$600
Hamachi (Yellowtail)
-
$600
Hirame (White Fish)
-
$700
Shime Saba (Marinated Mackerel)
-
$600
Kajiki (Marlin)
-
$600
Madai (Snapper)
Shell Fish
-
$600
Ama Ebi (Sweet Shrimp with Fried Head)
-
$900
Uni (Sea Urchin)
-
$500
Hotate (Spicy Diver Scallop)
-
$500
Ebi (Cooked Shrimp) *
Fish Roe & Other
-
$600
Tobiko (Flying Fish Roe, Black Or Red)
-
$700
Ikura (Salmon Roe)
-
$450
Masago (Smelt Roe)
-
$450
Inari (Fried Tofu)
-
$550
Unagi (Fresh Water Eel) *
-
$550
Tako (Octopus) *
-
$350
Tamago (Egg Custard) *
-
$300
Avocado (Avocado)
Nigiri only
Specialty Sashimi
-
$1000
Ceviche-Style Hirame (5)
White fish, japanese cucumber, shallot, cilantro, lime juice, black pepper, aji limo
-
$1100
Yellowtail Serrano (5)
Yellowtail, serrano, cilantro, ponzu
-
$1100
Hamachi Pop Rocks (5)
Yellowtail, shiso leaf, yuzu kosho, ume, pop rocks, wazu sauce
-
$850
Hiyashi Tofu (5)
Silken tofu, ponzu, sesame oil, ginger, scallions, sesame seed, kizami nori
-
$1200
Marlin Marcona (5)
Marlin, asian pear, japanese cucumber, red onion, marcona almonds, orange oil, micro wasabi greens
-
$1100
Scallop Crudo (5)
Hokkaido scallop, japanese cucumber, cherry tomato, yuzu kosho, cilantro, apple curry sauce
-
$1000
Truffle Sake (5)
Seared salmon, truffle ponzu, strawberry, micro greens, black tobiko
-
$1200
Peppered Tuna Tataki (5)
Seared big eye tuna, scallion, toasted sesame garlic sauce
-
$1100
Wazu Snapper (5)
Seared madai, micro wasabi greens, wasabi yuzu sauce
Specialty Nigiri
-
$700
Blue Balls (4) *
Tempura fried, spicy crab, inari
-
$700
Cherry Bomb (2)
Tuna, serrano, rice tempura, spicy sauce, ponzu
-
$600
Itchy Salmon (2) *
Baked salmon, spicy crab, serrano, cilantro, ponzu
-
$800
Itchy Seabass (2) *
Baked seabass, spicy crab, serrano, cilantro, ponzu
-
$600
Gochu Tuna (2)
Seared albacore, gochujang
-
$650
Wazu Marlin (2)
Marlin, ginger, scallion, wazu sauce
-
$700
Zuke Maguro (2)
Soy-cured tuna, yuzu kosho
Classic Maki
-
$600
Cali Roll (8) *
Crab, avocado, cucumber
-
$1150
Caterpillar Roll (8) *
Eel, avocado, cucumber, eel sauce
-
$900
Negi Hama (8)
Yellowtail, scallions
-
$800
Philadelphia (8)
Smoked salmon, cream cheese, scallion, japanese cucumber
-
$1000
Rainbow Roll (8)
Tuna, salmon, shrimp, white fish, crab, avocado, cucumber
-
$600
Sake (8)
Salmon
-
$700
Seattle Maki (8)
Salmon, cucumber, avocado, cream cheese
-
$700
Shrimp Tempura Maki (8) *
Shrimp tempura
-
$600
Spicy Sake (8)
Spicy salmon
-
$1300
Spider Maki (8)
Crispy soft shell crab, spicy creamy sauce, smelt roe, avocado, cucumber
-
$700
Spicy Tekka (8)
Spicy tuna
-
$700
Tekka
Tuna
-
$650
Unagi Maki (5) *
Eel, cream cheese, avocado, unagi sauce
Veggie Maki
-
$450
Avocado (8)
-
$550
Cowgirl (5)
Pickle tempura, crispy onion rings, mayo, bbq paper
-
$800
Crunchy Cabbage (8)
Spicy aged tofu, scallion, tempura nappa cabbage
-
$800
Eden Roll (8)
Sweet potato tempura, grilled asparagus, edamame hummus, sun-dried tomato, soy paper, olive oil
-
$850
Shojin (5)
Bbq seitan, grilled asparagus, pineapple, shallot, bibb lettuce, soy paper, sweet soy
-
$400
Kappa (8)
Japanese cucumber
-
$700
Silly Rabbit (5)
Pickled radish, yamagobo, cucumber, bibb lettuce, olive oil, sea salt, soy paper
-
$500
Veggie (8)
Red pepper, cream cheese, avocado, cucumber
-
$500
V.L.T. (5)
Bibb lettuce, cucumber, cherry tomato, avocado, shallot, micro greens, mayo, smoked tomato paper
Specialty Maki
-
$750
Cabo Roll (8)
Spicy tuna, crab, japanese cucumber
-
$700
Crunchy Blue (8) *
Spicy crab, cilantro, crispy panko, eel sauce
-
$1000
Crunchy Red (8) *
Shrimp tempura, crab, serrano, beet tempura crisps, eel sauce
-
$700
Crunchy L.a. (8) *
Crab, avocado, japanese cucumber, crispy panko, sweet chili sauce
-
$1000
Fiesta Roll (5) *
Grilled shrimp, cucumber, avocado, cilantro, soy paper, spicy sauce
-
$1150
Hawaiian Roll (6) *
Tempura fried, salmon, crab, mango, mirin mango purée
-
$750
Hot Popper (5)
Smoked salmon, cream cheese, jalapeño tempura, soy paper, spicy sauce
-
$950
Hotel Cali (8) *
Tempura fried, spicy crab, cream cheese, jalapeño, avocado, sweet chili sauce
-
$1150
Killer Bee (10)
Spicy tuna, spicy salmon, cucumber, red pepper, soy paper
-
$800
Maui Roll (8) *
Shrimp tempura, coconut pineapple sauce, mirin mango puree
-
$900
Philly Bomb (8)
Spicy crab, smoked salmon, cream cheese, cucumber, scallion, eel sauce
-
$900
Roja (5)
Tuna, yellowtail, avocado, cucumber, cilantro, soy paper, spicy sauce
-
$1150
Saba Oshizushi (8)
Mackerel, yellowtail, green onion, lemon, ginger
-
$1000
Snow White (5) *
Crispy seabass, avocado, burdock root, bibb lettuce, soy paper, spicy creamy sauce
-
$700
South Pacific (8) *
Eel tempura, cream cheese, pineapple, scallion, eel sauce
-
$800
Spicy Tako (5) *
Spicy octopus
-
$800
Super Asparagus (8) *
Cooked salmon, cream cheese, asparagus, eel sauce
-
$650
Tan Roll (8) *
Cooked salmon, crispy panko, spicy creamy sauce, eel sauce
Super Specialty Maki
-
$1300
The Beach (8)
Albacore, spicy tuna, spicy crab, burdock root, avocado, cilantro, serrano, ponzu
-
$1200
Black Dragon (8)
Shrimp tempura, cream cheese, eel, black caviar, eel sauce
-
$1300
Blue Volcano (8) *
Tempura fried, seared-salmon, spicy crab, red pepper, ponzu, volcano salsa
-
$1200
Hot Night (8)
Shrimp tempura, tuna, spicy sauce, scallion
-
$1700
Knuckle & Claw (8) *
Maine lobster knuckle and claw meat, tampico, avocado, red pepper, panca mayo
-
$1500
Primo’s Fire (8)
White fish, salmon, tuna, octopus, seared walu, serrano, habanero salsa, spicy masago, ponzu, ceviche sauce
-
$1300
Red Eye (8)
Tempura shrimp, spicy tuna, spicy crab, cilantro, red flying fish roe
-
$1400
Spanish Fly (8)
Yellowtail, spicy crab, tuna, shallot, cilantro, serrano, yuzu ponzu
-
$1300
Three Amigos (10) *
Tempura fried, spicy crab, red pepper, guacamole, sour cream, spicy sauce
-
$1100
Thriller (8) *
Shrimp tempura, spicy crab, ponzu, creamy thriller sauce
-
$1100
Tidal Wave (8) *
Shrimp tempura, crab tempura, cream cheese, sweet wasabi & eel sauce
Sushi
Nigiri (2 Pcs) & Sashimi (3 Pcs)
Salmon
-
$550
Sake (Salmon)
-
$600
Sake Toro (Fatty Salmon)
-
$550
Kunsei Sake (Smoked Salmon)
Tuna
-
$600
Maguro (Big Eye Tuna)
-
$450
Albacore (Seared White Tuna)
-
$1300
Toro (Premium Fatty Tuna)
Subject to availability
-
$1300
Aburi Toro (Torched Fatty Tuna)
White Fish
-
$900
Black Tuna (Marinated Walu)
Sashimi only
-
$600
Escolar (Walu)
-
$600
Hamachi (Yellowtail)
-
$600
Hirame (White Fish)
-
$700
Shime Saba (Marinated Mackerel)
-
$600
Kajiki (Marlin)
-
$600
Madai (Snapper)
Shell Fish
-
$600
Ama Ebi (Sweet Shrimp with Fried Head)
-
$900
Uni (Sea Urchin)
-
$500
Hotate (Spicy Diver Scallop)
-
$500
Ebi (Cooked Shrimp) *
Fish Roe & Other
-
$600
Tobiko (Flying Fish Roe, Black Or Red)
-
$700
Ikura (Salmon Roe)
-
$450
Masago (Smelt Roe)
-
$450
Inari (Fried Tofu)
-
$550
Unagi (Fresh Water Eel) *
-
$550
Tako (Octopus) *
-
$350
Tamago (Egg Custard) *
-
$300
Avocado (Avocado)
Nigiri only
Specialty Sashimi
-
$1000
Ceviche-Style Hirame (5)
White fish, japanese cucumber, shallot, cilantro, lime juice, black pepper, aji limo
-
$1100
Yellowtail Serrano (5)
Yellowtail, serrano, cilantro, ponzu
-
$1100
Hamachi Pop Rocks (5)
Yellowtail, shiso leaf, yuzu kosho, ume, pop rocks, wazu sauce
-
$850
Hiyashi Tofu (5)
Silken tofu, ponzu, sesame oil, ginger, scallions, sesame seed, kizami nori
-
$1200
Marlin Marcona (5)
Marlin, asian pear, japanese cucumber, red onion, marcona almonds, orange oil, micro wasabi greens
-
$1100
Scallop Crudo (5)
Hokkaido scallop, japanese cucumber, cherry tomato, yuzu kosho, cilantro, apple curry sauce
-
$1000
Truffle Sake (5)
Seared salmon, truffle ponzu, strawberry, micro greens, black tobiko
-
$1200
Peppered Tuna Tataki (5)
Seared big eye tuna, scallion, toasted sesame garlic sauce
-
$1100
Wazu Snapper (5)
Seared madai, micro wasabi greens, wasabi yuzu sauce
Specialty Nigiri
-
$700
Blue Balls (4) *
Tempura fried, spicy crab, inari
-
$700
Cherry Bomb (2)
Tuna, serrano, rice tempura, spicy sauce, ponzu
-
$600
Itchy Salmon (2) *
Baked salmon, spicy crab, serrano, cilantro, ponzu
-
$800
Itchy Seabass (2) *
Baked seabass, spicy crab, serrano, cilantro, ponzu
-
$600
Gochu Tuna (2)
Seared albacore, gochujang
-
$650
Wazu Marlin (2)
Marlin, ginger, scallion, wazu sauce
-
$700
Zuke Maguro (2)
Soy-cured tuna, yuzu kosho
Classic Maki
-
$600
Cali Roll (8) *
Crab, avocado, cucumber
-
$1150
Caterpillar Roll (8) *
Eel, avocado, cucumber, eel sauce
-
$900
Negi Hama (8)
Yellowtail, scallions
-
$800
Philadelphia (8)
Smoked salmon, cream cheese, scallion, japanese cucumber
-
$1000
Rainbow Roll (8)
Tuna, salmon, shrimp, white fish, crab, avocado, cucumber
-
$600
Sake (8)
Salmon
-
$700
Seattle Maki (8)
Salmon, cucumber, avocado, cream cheese
-
$700
Shrimp Tempura Maki (8) *
Shrimp tempura
-
$600
Spicy Sake (8)
Spicy salmon
-
$1300
Spider Maki (10)
Crispy soft shell crab, spicy creamy sauce, smelt roe, avocado, cucumber
-
$700
Spicy Tekka (8)
Spicy tuna
-
$700
Tekka (8)
Tuna
-
$650
Unagi Maki (5) *
Eel, cream cheese, avocado, unagi sauce
Veggie Maki
-
$450
Avocado (8)
-
$550
Cowgirl (5)
Pickle tempura, crispy onion rings, mayo, bbq paper
-
$800
Crunchy Cabbage (8)
Spicy aged tofu, scallion, tempura nappa cabbage
-
$800
Eden Roll (8)
Sweet potato tempura, grilled asparagus, edamame hummus, sun-dried tomato, soy paper, olive oil
-
$850
Shojin (5)
Bbq seitan, grilled asparagus, pineapple, shallot, bibb lettuce, soy paper, sweet soy
-
$400
Kappa (8)
Japanese cucumber
-
$700
Silly Rabbit (5)
Pickled radish, yamagobo, cucumber, bibb lettuce, olive oil, sea salt, soy paper
-
$500
Veggie (8)
Red pepper, cream cheese, avocado, cucumber
-
$500
V.L.T. (5)
Bibb lettuce, cucumber, cherry tomato, avocado, shallot, micro greens, mayo, smoked tomato paper
Specialty Maki
-
$750
Cabo Roll (8)
Spicy tuna, crab, japanese cucumber
-
$700
Crunchy Blue (8) *
Spicy crab, cilantro, crispy panko, eel sauce
-
$1000
Crunchy Red (8) *
Shrimp tempura, crab, serrano, beet tempura crisps, eel sauce
-
$700
Crunchy L.a. (8) *
Crab, avocado, Japanese cucumber, crispy panko, sweet chili sauce
-
$1000
Fiesta Roll (5) *
Grilled shrimp, cucumber, avocado, cilantro, soy paper, spicy sauce
-
$1150
Hawaiian Roll (6) *
Tempura fried, salmon, crab, mango, mirin mango purée
-
$750
Hot Popper (5)
Smoked salmon, cream cheese, jalapeño tempura, soy paper, spicy sauce
-
$950
Hotel Cali (8) *
Tempura fried, spicy crab, cream cheese, jalapeño, avocado, sweet chili sauce
-
$1150
Killer Bee (10)
Spicy tuna, spicy salmon, cucumber, red pepper, soy paper
-
$800
Maui Roll (8) *
Shrimp tempura, coconut pineapple sauce, mirin mango puree
-
$900
Philly Bomb (8)
Spicy crab, smoked salmon, cream cheese, cucumber, scallion, eel sauce
-
$900
Roja (5)
Tuna, yellowtail, avocado, cucumber, cilantro, soy paper, spicy sauce
-
$1150
Saba Oshizushi (8)
Mackerel, yellowtail, green onion, lemon, ginger
-
$1000
Snow White (5) *
Crispy seabass, avocado, burdock root, bibb lettuce, soy paper, spicy creamy sauce
-
$700
South Pacific (8) *
Eel tempura, cream cheese, pineapple, scallion, eel sauce
-
$800
Spicy Tako (5) *
Spicy octopus
-
$800
Super Asparagus (8) *
Cooked salmon, cream cheese, asparagus, eel sauce
-
$650
Tan Roll (8) *
Cooked salmon, crispy panko, spicy creamy sauce, eel sauce
Super Specialty Maki
-
$1300
The Beach (8)
Albacore, spicy tuna, spicy crab, burdock root, avocado, cilantro, serrano, ponzu
-
$1200
Black Dragon (8)
Shrimp tempura, cream cheese, eel, black caviar, eel sauce
-
$1300
Blue Volcano (8) *
Tempura fried, seared-salmon, spicy crab, red pepper, ponzu, volcano salsa
-
$1200
Hot Night (8)
Shrimp tempura, tuna, spicy sauce, scallion
-
$1700
Knuckle & Claw (8) *
Maine lobster knuckle and claw meat, tampico, avocado, red pepper, panca mayo
-
$1500
Primo’s Fire (8)
White fish, salmon, tuna, octopus, seared walu, serrano, habanero salsa, spicy masago, ponzu, ceviche sauce
-
$1300
Red Eye (8)
Tempura shrimp, spicy tuna, spicy crab, cilantro, red flying fish roe
-
$1400
Spanish Fly (8)
Yellowtail, spicy crab, tuna, shallot, cilantro, serrano, yuzu ponzu
-
$1300
Three Amigos (10) *
Tempura fried, spicy crab, red pepper, guacamole, sour cream, spicy sauce
-
$1100
Thriller (8) *
Shrimp tempura, spicy crab, ponzu, creamy thriller sauce
-
$1100
Tidal Wave (8) *
Shrimp tempura, crab tempura, cream cheese, sweet wasabi & eel sauce
Sushi
Nigiri (2 Pcs) & Sashimi (3 Pcs)
Salmon
-
$550
Sake (Salmon)
-
$600
Sake Toro (Fatty Salmon)
-
$550
Kunsei Sake (Smoked Salmon)
Tuna
-
$600
Maguro (Big Eye Tuna)
-
$450
Albacore (Seared White Tuna)
-
$1300
Toro (Premium Fatty Tuna)
Subject to availability
-
$1300
Aburi Toro (Torched Fatty Tuna)
White Fish
-
$900
Black Tuna (Marinated Walu)
Sashimi only
-
$600
Escolar (Walu)
-
$600
Hamachi (Yellowtail)
-
$600
Hirame (White Fish)
-
$700
Shime Saba (Marinated Mackerel)
-
$600
Kajiki (Marlin)
-
$600
Madai (Snapper)
Shell Fish
-
$600
Ama Ebi (Sweet Shrimp with Fried Head)
-
$900
Uni (Sea Urchin)
-
$500
Hotate (Spicy Diver Scallop)
-
$500
Ebi (Cooked Shrimp) *
Fish Roe & Other
-
$600
Tobiko (Flying Fish Roe, Black Or Red)
-
$700
Ikura (Salmon Roe)
-
$450
Masago (Smelt Roe)
-
$450
Inari (Fried Tofu)
-
$550
Unagi (Fresh Water Eel) *
-
$550
Tako (Octopus) *
-
$350
Tamago (Egg Custard) *
-
$300
Avocado (Avocado)
Nigiri only
Specialty Sashimi
-
$1000
Ceviche-Style Hirame (5)
White fish, japanese cucumber, shallot, cilantro, lime juice, black pepper, aji limo
-
$1100
Yellowtail Serrano (5)
Yellowtail, serrano, cilantro, ponzu
-
$1100
Hamachi Pop Rocks (5)
Yellowtail, shiso leaf, yuzu kosho, ume, pop rocks, wazu sauce
-
$850
Hiyashi Tofu (5)
Silken tofu, ponzu, sesame oil, ginger, scallions, sesame seed, kizami nori
-
$1200
Marlin Marcona (5)
Marlin, asian pear, japanese cucumber, red onion, marcona almonds, orange oil, micro wasabi greens
-
$1100
Scallop Crudo (5)
Hokkaido scallop, japanese cucumber, cherry tomato, yuzu kosho, cilantro, apple curry sauce
-
$1000
Truffle Sake (5)
Seared salmon, truffle ponzu, strawberry, micro greens, black tobiko
-
$1200
Peppered Tuna Tataki (5)
Seared big eye tuna, scallion, toasted sesame garlic sauce
-
$1100
Wazu Snapper (5)
Seared madai, micro wasabi greens, wasabi yuzu sauce
Specialty Nigiri
-
$700
Blue Balls (4) *
Tempura fried, spicy crab, inari
-
$700
Cherry Bomb (2)
Tuna, serrano, rice tempura, spicy sauce, ponzu
-
$600
Itchy Salmon (2) *
Baked salmon, spicy crab, serrano, cilantro, ponzu
-
$800
Itchy Seabass (2) *
Baked seabass, spicy crab, serrano, cilantro, ponzu
-
$600
Gochu Tuna (2)
Seared albacore, gochujang
-
$650
Wazu Marlin (2)
Marlin, ginger, scallion, wazu sauce
-
$700
Zuke Maguro (2)
Soy-cured tuna, yuzu kosho
Classic Maki
-
$600
Cali Roll (8) *
Crab, avocado, cucumber
-
$1150
Caterpillar Roll (8) *
Eel, avocado, cucumber, eel sauce
-
$900
Negi Hama (8)
Yellowtail, scallions
-
$800
Philadelphia (8)
Smoked salmon, cream cheese, scallion, japanese cucumber
-
$1000
Rainbow Roll (8)
Tuna, salmon, shrimp, white fish, crab, avocado, cucumber
-
$600
Sake (8)
Salmon
-
$700
Seattle Maki (8)
Salmon, cucumber, avocado, cream cheese
-
$700
Shrimp Tempura Maki (8) *
Shrimp tempura
-
$600
Spicy Sake (8)
Spicy salmon
-
$1300
Spider Maki (10)
Crispy soft shell crab, spicy creamy sauce, smelt roe, avocado, cucumber
-
$700
Spicy Tekka (8)
Spicy tuna
-
$700
Tekka (8)
Tuna
-
$650
Unagi Maki (5) *
Eel, cream cheese, avocado, unagi sauce
Veggie Maki
-
$450
Avocado (8)
-
$550
Cowgirl (5)
Pickle tempura, crispy onion rings, mayo, bbq paper
-
$800
Crunchy Cabbage (8)
Spicy aged tofu, scallion, tempura nappa cabbage
-
$800
Eden Roll (8)
Sweet potato tempura, grilled asparagus, edamame hummus, sun-dried tomato, soy paper, olive oil
-
$850
Shojin (5)
Bbq seitan, grilled asparagus, pineapple, shallot, bibb lettuce, soy paper, sweet soy
-
$400
Kappa (8)
Japanese cucumber
-
$700
Silly Rabbit (5)
Pickled radish, yamagobo, cucumber, bibb lettuce, olive oil, sea salt, soy paper
-
$500
Veggie (8)
Red pepper, cream cheese, avocado, cucumber
-
$500
V.L.T. (5)
Bibb lettuce, cucumber, cherry tomato, avocado, shallot, micro greens, mayo, smoked tomato paper
Specialty Maki
-
$750
Cabo Roll (8)
Spicy tuna, crab, japanese cucumber
-
$700
Crunchy Blue (8) *
Spicy crab, cilantro, crispy panko, eel sauce
-
$1000
Crunchy Red (8) *
Shrimp tempura, crab, serrano, beet tempura crisps, eel sauce
-
$700
Crunchy L.a. (8) *
Crab, avocado, Japanese cucumber, crispy panko, sweet chili sauce
-
$1000
Fiesta Roll (5) *
Grilled shrimp, cucumber, avocado, cilantro, soy paper, spicy sauce
-
$1150
Hawaiian Roll (6) *
Tempura fried, salmon, crab, mango, mirin mango purée
-
$750
Hot Popper (5)
Smoked salmon, cream cheese, jalapeño tempura, soy paper, spicy sauce
-
$950
Hotel Cali (8) *
Tempura fried, spicy crab, cream cheese, jalapeño, avocado, sweet chili sauce
-
$1150
Killer Bee (10)
Spicy tuna, spicy salmon, cucumber, red pepper, soy paper
-
$800
Maui Roll (8) *
Shrimp tempura, coconut pineapple sauce, mirin mango puree
-
$900
Philly Bomb (8)
Spicy crab, smoked salmon, cream cheese, cucumber, scallion, eel sauce
-
$900
Roja (5)
Tuna, yellowtail, avocado, cucumber, cilantro, soy paper, spicy sauce
-
$1150
Saba Oshizushi (8)
Mackerel, yellowtail, green onion, lemon, ginger
-
$1000
Snow White (5) *
Crispy seabass, avocado, burdock root, bibb lettuce, soy paper, spicy creamy sauce
-
$700
South Pacific (8) *
Eel tempura, cream cheese, pineapple, scallion, eel sauce
-
$800
Spicy Tako (5) *
Spicy octopus
-
$800
Super Asparagus (8) *
Cooked salmon, cream cheese, asparagus, eel sauce
-
$650
Tan Roll (8) *
Cooked salmon, crispy panko, spicy creamy sauce, eel sauce
Super Specialty Maki
-
$1300
The Beach (8)
Albacore, spicy tuna, spicy crab, burdock root, avocado, cilantro, serrano, ponzu
-
$1200
Black Dragon (8)
Shrimp tempura, cream cheese, eel, black caviar, eel sauce
-
$1300
Blue Volcano (8) *
Tempura fried, seared-salmon, spicy crab, red pepper, ponzu, volcano salsa
-
$1200
Hot Night (8)
Shrimp tempura, tuna, spicy sauce, scallion
-
$1700
Knuckle & Claw (8) *
Maine lobster knuckle and claw meat, tampico, avocado, red pepper, panca mayo
-
$1500
Primo’s Fire (8)
White fish, salmon, tuna, octopus, seared walu, serrano, habanero salsa, spicy masago, ponzu, ceviche sauce
-
$1300
Red Eye (8)
Tempura shrimp, spicy tuna, spicy crab, cilantro, red flying fish roe
-
$1400
Spanish Fly (8)
Yellowtail, spicy crab, tuna, shallot, cilantro, serrano, yuzu ponzu
-
$1300
Three Amigos (10) *
Tempura fried, spicy crab, red pepper, guacamole, sour cream, spicy sauce
-
$1100
Thriller (8) *
Shrimp tempura, spicy crab, ponzu, creamy thriller sauce
-
$1100
Tidal Wave (8) *
Shrimp tempura, crab tempura, cream cheese, sweet wasabi & eel sauce
Sushi
Nigiri (2 Pcs) & Sashimi (3 Pcs)
Salmon
-
$550
Sake (Salmon)
-
$600
Sake Toro (Fatty Salmon)
-
$550
Kunsei Sake (Smoked Salmon)
Tuna
-
$600
Maguro (Big Eye Tuna)
-
$450
Albacore (Seared White Tuna)
-
$1300
Toro (Premium Fatty Tuna)
Subject to availability
-
$1300
Aburi Toro (Torched Fatty Tuna)
White Fish
-
$900
Black Tuna (Marinated Walu)
Sashimi only
-
$600
Escolar (Walu)
-
$600
Hamachi (Yellowtail)
-
$600
Hirame (White Fish)
-
$700
Shime Saba (Marinated Mackerel)
-
$600
Kajiki (Marlin)
-
$600
Madai (Snapper)
Shell Fish
-
$600
Ama Ebi (Sweet Shrimp with Fried Head)
-
$900
Uni (Sea Urchin)
-
$500
Hotate (Spicy Diver Scallop)
-
$500
Ebi (Cooked Shrimp) *
Fish Roe & Other
-
$600
Tobiko (Flying Fish Roe, Black Or Red)
-
$700
Ikura (Salmon Roe)
-
$450
Masago (Smelt Roe)
-
$450
Inari (Fried Tofu)
-
$550
Unagi (Fresh Water Eel) *
-
$550
Tako (Octopus) *
-
$350
Tamago (Egg Custard) *
-
$300
Avocado (Avocado)
Nigiri only
Specialty Sashimi
-
$1000
Ceviche-Style Hirame (5)
White fish, japanese cucumber, shallot, cilantro, lime juice, black pepper, aji limo
-
$1100
Yellowtail Serrano (5)
Yellowtail, serrano, cilantro, ponzu
-
$1100
Hamachi Pop Rocks (5)
Yellowtail, shiso leaf, yuzu kosho, ume, pop rocks, wazu sauce
-
$850
Hiyashi Tofu (5)
Silken tofu, ponzu, sesame oil, ginger, scallions, sesame seed, kizami nori
-
$1200
Marlin Marcona (5)
Marlin, asian pear, japanese cucumber, red onion, marcona almonds, orange oil, micro wasabi greens
-
$1100
Scallop Crudo (5)
Hokkaido scallop, japanese cucumber, cherry tomato, yuzu kosho, cilantro, apple curry sauce
-
$1000
Truffle Sake (5)
Seared salmon, truffle ponzu, strawberry, micro greens, black tobiko
-
$1200
Peppered Tuna Tataki (5)
Seared big eye tuna, scallion, toasted sesame garlic sauce
-
$1100
Wazu Snapper (5)
Seared madai, micro wasabi greens, wasabi yuzu sauce
Specialty Nigiri
-
$700
Blue Balls (4) *
Tempura fried, spicy crab, inari
-
$700
Cherry Bomb (2)
Tuna, serrano, rice tempura, spicy sauce, ponzu
-
$600
Itchy Salmon (2) *
Baked salmon, spicy crab, serrano, cilantro, ponzu
-
$800
Itchy Seabass (2) *
Baked seabass, spicy crab, serrano, cilantro, ponzu
-
$600
Gochu Tuna (2)
Seared albacore, gochujang
-
$650
Wazu Marlin (2)
Marlin, ginger, scallion, wazu sauce
-
$700
Zuke Maguro (2)
Soy-cured tuna, yuzu kosho
Classic Maki
-
$600
Cali Roll (8) *
Crab, avocado, cucumber
-
$1150
Caterpillar Roll (8) *
Eel, avocado, cucumber, eel sauce
-
$900
Negi Hama (8)
Yellowtail, scallions
-
$800
Philadelphia (8)
Smoked salmon, cream cheese, scallion, japanese cucumber
-
$1000
Rainbow Roll (8)
Tuna, salmon, shrimp, white fish, crab, avocado, cucumber
-
$600
Sake (8)
Salmon
-
$700
Seattle Maki (8)
Salmon, cucumber, avocado, cream cheese
-
$700
Shrimp Tempura Maki (8) *
Shrimp tempura
-
$600
Spicy Sake (8)
Spicy salmon
-
$1300
Spider Maki (10)
Crispy soft shell crab, spicy creamy sauce, smelt roe, avocado, cucumber
-
$700
Spicy Tekka (8)
Spicy tuna
-
$700
Tekka (8)
Tuna
-
$650
Unagi Maki (5) *
Eel, cream cheese, avocado, unagi sauce
Veggie Maki
-
$450
Avocado (8)
-
$550
Cowgirl (5)
Vegan tempura pickle, sriracha-fried onion rings, vegan mayo, bbq paper
-
$800
Crunchy Cabbage (8)
Spicy tofu, scallion, tempura napa cabbage, scallion
-
$800
Eden Roll (8)
Vegan tempura sweet potato, grilled asparagus, edamame hummus, sun-dried tomato, soy paper, olive oil
-
$850
Shojin (5)
Bbq seitan, grilled asparagus, pineapple, shallot, bibb lettuce, nori, soy paper, sweet soy
-
$400
Kappa (8)
Japanese cucumber
-
$700
Silly Rabbit (5)
Pickled radish, yamagobo, cucumber, bibb lettuce, olive oil, sea salt, soy paper
-
$500
Veggie (8)
Red pepper, cream cheese, avocado, cucumber
-
$500
V.L.T. (5)
Bibb lettuce, cucumber, cherry tomato, avocado, shallot, micro greens, vegan, mayo, smoked tomato paper
Specialty Maki
-
$750
Cabo Roll (8)
Spicy tuna, crab, japanese cucumber
-
$700
Crunchy Blue (8) *
Spicy crab, cilantro, crispy panko, eel sauce
-
$1000
Crunchy Red (8) *
Shrimp tempura, crab, avocado, serrano, beet tempura crisps, eel sauce
-
$700
Crunchy L.a. (8) *
Crab, avocado, Japanese cucumber, crispy panko, sweet chili sauce
-
$1000
Fiesta Roll (5) *
Grilled shrimp, cucumber, avocado, cilantro, soy paper, spicy sauce
-
$1150
Hawaiian Roll (6) *
Tempura fried, salmon, crab, mango, mirin mango purée
-
$750
Hot Popper (5)
Smoked salmon, cream cheese, jalapeño tempura, soy paper, spicy sauce
-
$950
Hotel Cali (8) *
Tempura fried, spicy crab, cream cheese, jalapeño, avocado, sweet chili sauce
-
$1150
Killer Bee (10)
Spicy tuna, spicy salmon, cucumber, red pepper, soy paper
-
$800
Maui Roll (8) *
Shrimp tempura, coconut pineapple sauce, mirin mango puree
-
$900
Philly Bomb (8)
Spicy crab, smoked salmon, cream cheese, cucumber, scallion, eel sauce
-
$900
Roja (5)
Tuna, yellowtail, avocado, cucumber, cilantro, soy paper, spicy sauce
-
$1150
Saba Oshizushi (8)
Mackerel, yellowtail, green onion, lemon, ginger
-
$1000
Snow White (5) *
Crispy seabass, avocado, burdock root, bibb lettuce, soy paper, spicy creamy sauce
-
$700
South Pacific (8) *
Eel tempura, cream cheese, pineapple, scallion, eel sauce
-
$800
Spicy Tako (5) *
Spicy octopus
-
$800
Super Asparagus (8) *
Cooked salmon, cream cheese, asparagus, eel sauce
-
$650
Tan Roll (8) *
Cooked salmon, crispy panko, spicy creamy sauce, eel sauce
Super Specialty Maki
-
$1300
The Beach (8)
Albacore, spicy tuna, spicy crab, burdock root, avocado, cilantro, serrano, ponzu
-
$1200
Black Dragon (8)
Shrimp tempura, cream cheese, eel, black caviar, eel sauce
-
$1300
Blue Volcano (8) *
Tempura fried, seared-salmon, spicy crab, red pepper, ponzu, volcano salsa
-
$1200
Hot Night (8)
Shrimp tempura, tuna, spicy sauce, scallion
-
$1700
Knuckle & Claw (8) *
Maine lobster knuckle and claw meat, tampico, avocado, red pepper, panca mayo
-
$1500
Primo’s Fire (8)
White fish, salmon, tuna, octopus, seared walu, serrano, habanero salsa, spicy masago, ponzu, ceviche sauce
-
$1300
Red Eye (8)
Tempura shrimp, spicy tuna, spicy crab, cilantro, red flying fish roe
-
$1400
Spanish Fly (8)
Yellowtail, spicy crab, tuna, shallot, cilantro, serrano, yuzu ponzu
-
$1300
Three Amigos (10) *
Tempura fried, spicy crab, red pepper, guacamole, sour cream, spicy sauce
-
$1100
Thriller (8) *
Shrimp tempura, spicy crab, ponzu, creamy thriller sauce
-
$1100
Tidal Wave (8) *
Shrimp tempura, crab tempura, cream cheese, sweet wasabi & eel sauce
Sushi
Nigiri (2 Pcs) & Sashimi (3 Pcs)
Salmon
-
$550
Sake (Salmon)
-
$600
Sake Toro (Fatty Salmon)
-
$550
Kunsei Sake (Smoked Salmon)
Tuna
-
$600
Maguro (Big Eye Tuna)
-
$450
Albacore (Seared White Tuna)
-
$1300
Toro (Premium Fatty Tuna)
Subject to availability
-
$1300
Aburi Toro (Torched Fatty Tuna)
White Fish
-
$900
Black Tuna (Marinated Walu)
Sashimi only
-
$600
Escolar (Walu)
-
$600
Hamachi (Yellowtail)
-
$600
Hirame (White Fish)
-
$700
Shime Saba (Marinated Mackerel)
-
$600
Kajiki (Marlin)
-
$600
Madai (Snapper)
Shell Fish
-
$600
Ama Ebi (Sweet Shrimp with Fried Head)
-
$900
Uni (Sea Urchin)
-
$500
Hotate (Spicy Diver Scallop)
-
$500
Ebi (Cooked Shrimp) *
Fish Roe & Other
-
$600
Tobiko (Flying Fish Roe, Black Or Red)
-
$700
Ikura (Salmon Roe)
-
$450
Masago (Smelt Roe)
-
$450
Inari (Fried Tofu)
-
$550
Unagi (Fresh Water Eel) *
-
$550
Tako (Octopus) *
-
$350
Tamago (Egg Custard) *
-
$300
Avocado (Avocado)
Nigiri only
Specialty Sashimi
-
$1000
Ceviche-Style Hirame (5)
White fish, japanese cucumber, shallot, cilantro, lime juice, black pepper, aji limo
-
$1100
Yellowtail Serrano (5)
Yellowtail, serrano, cilantro, ponzu
-
$1100
Hamachi Pop Rocks (5)
Yellowtail, shiso leaf, yuzu kosho, ume, pop rocks, wazu sauce
-
$850
Hiyashi Tofu (5)
Silken tofu, ponzu, sesame oil, ginger, scallions, sesame seed, kizami nori
-
$1200
Marlin Marcona (5)
Marlin, asian pear, japanese cucumber, red onion, marcona almonds, orange oil, micro wasabi greens
-
$1100
Scallop Crudo (5)
Hokkaido scallop, japanese cucumber, cherry tomato, yuzu kosho, cilantro, apple curry sauce
-
$1000
Truffle Sake (5)
Seared salmon, truffle ponzu, strawberry, micro greens, black tobiko
-
$1200
Peppered Tuna Tataki (5)
Seared big eye tuna, scallion, toasted sesame garlic sauce
-
$1100
Wazu Snapper (5)
Seared madai, micro wasabi greens, wasabi yuzu sauce
Specialty Nigiri
-
$700
Blue Balls (4) *
Tempura fried, spicy crab, inari
-
$700
Cherry Bomb (2)
Tuna, serrano, rice tempura, spicy sauce, ponzu
-
$600
Itchy Salmon (2) *
Baked salmon, spicy crab, serrano, cilantro, ponzu
-
$800
Itchy Seabass (2) *
Baked seabass, spicy crab, serrano, cilantro, ponzu
-
$600
Gochu Tuna (2)
Seared albacore, gochujang
-
$650
Wazu Marlin (2)
Marlin, ginger, scallion, wazu sauce
-
$700
Zuke Maguro (2)
Soy-cured tuna, yuzu kosho
Classic Maki
-
$600
Cali Roll (8) *
Crab, avocado, cucumber
-
$1150
Caterpillar Roll (8) *
Eel, avocado, cucumber, eel sauce
-
$900
Negi Hama (8)
Yellowtail, scallions
-
$800
Philadelphia (8)
Smoked salmon, cream cheese, scallion, japanese cucumber
-
$1000
Rainbow Roll (8)
Tuna, salmon, shrimp, white fish, crab, avocado, cucumber
-
$600
Sake (8)
Salmon
-
$700
Seattle Maki (8)
Salmon, cucumber, avocado, cream cheese
-
$700
Shrimp Tempura Maki (8) *
Shrimp tempura
-
$600
Spicy Sake (8)
Spicy salmon
-
$1300
Spider Maki (10)
Crispy soft shell crab, spicy creamy sauce, smelt roe, avocado, cucumber
-
$700
Spicy Tekka (8)
Spicy tuna
-
$700
Tekka (8)
Tuna
-
$650
Unagi Maki (5) *
Eel, cream cheese, avocado, unagi sauce
Veggie Maki
-
$450
Avocado (8)
-
$550
Cowgirl (5)
Vegan tempura pickle, sriracha-fried onion rings, vegan mayo, bbq paper
-
$800
Crunchy Cabbage (8)
Spicy tofu, scallion, tempura napa cabbage, scallion
-
$800
Eden Roll (8)
Vegan tempura sweet potato, grilled asparagus, edamame hummus, sun-dried tomato, soy paper, olive oil
-
$850
Shojin (5)
Bbq seitan, grilled asparagus, pineapple, shallot, bibb lettuce, nori, soy paper, sweet soy
-
$400
Kappa (8)
Japanese cucumber
-
$700
Silly Rabbit (5)
Pickled radish, yamagobo, cucumber, bibb lettuce, olive oil, sea salt, soy paper
-
$500
Veggie (8)
Red pepper, cream cheese, avocado, cucumber
-
$500
V.L.T. (5)
Bibb lettuce, cucumber, cherry tomato, avocado, shallot, micro greens, vegan, mayo, smoked tomato paper
Specialty Maki
-
$750
Cabo Roll (8)
Spicy tuna, crab, japanese cucumber
-
$700
Crunchy Blue (8) *
Spicy crab, cilantro, crispy panko, eel sauce
-
$1000
Crunchy Red (8) *
Shrimp tempura, crab, avocado, serrano, beet tempura crisps, eel sauce
-
$700
Crunchy L.a. (8) *
Crab, avocado, Japanese cucumber, crispy panko, sweet chili sauce
-
$1000
Fiesta Roll (5) *
Grilled shrimp, cucumber, avocado, cilantro, soy paper, spicy sauce
-
$1150
Hawaiian Roll (6) *
Tempura fried, salmon, crab, mango, mirin mango purée
-
$750
Hot Popper (5)
Smoked salmon, cream cheese, jalapeño tempura, soy paper, spicy sauce
-
$950
Hotel Cali (8) *
Tempura fried, spicy crab, cream cheese, jalapeño, avocado, sweet chili sauce
-
$1150
Killer Bee (10)
Spicy tuna, spicy salmon, cucumber, red pepper, soy paper
-
$800
Maui Roll (8) *
Shrimp tempura, coconut pineapple sauce, mirin mango puree
-
$900
Philly Bomb (8)
Spicy crab, smoked salmon, cream cheese, cucumber, scallion, eel sauce
-
$900
Roja (5)
Tuna, yellowtail, avocado, cucumber, cilantro, soy paper, spicy sauce
-
$1150
Saba Oshizushi (8)
Mackerel, yellowtail, green onion, lemon, ginger
-
$1000
Snow White (5) *
Crispy seabass, avocado, burdock root, bibb lettuce, soy paper, spicy creamy sauce
-
$700
South Pacific (8) *
Eel tempura, cream cheese, pineapple, scallion, eel sauce
-
$800
Spicy Tako (5) *
Spicy octopus
-
$800
Super Asparagus (8) *
Cooked salmon, cream cheese, asparagus, eel sauce
-
$650
Tan Roll (8) *
Cooked salmon, crispy panko, spicy creamy sauce, eel sauce
Super Specialty Maki
-
$1300
The Beach (8)
Albacore, spicy tuna, spicy crab, burdock root, avocado, cilantro, serrano, ponzu
-
$1200
Black Dragon (8)
Shrimp tempura, cream cheese, eel, black caviar, eel sauce
-
$1300
Blue Volcano (8) *
Tempura fried, seared-salmon, spicy crab, red pepper, ponzu, volcano salsa
-
$1200
Hot Night (8)
Shrimp tempura, tuna, spicy sauce, scallion
-
$1700
Knuckle & Claw (8) *
Maine lobster knuckle and claw meat, tampico, avocado, red pepper, panca mayo
-
$1500
Primo’s Fire (8)
White fish, salmon, tuna, octopus, seared walu, serrano, habanero salsa, spicy masago, ponzu, ceviche sauce
-
$1300
Red Eye (8)
Tempura shrimp, spicy tuna, spicy crab, cilantro, red flying fish roe
-
$1400
Spanish Fly (8)
Yellowtail, spicy crab, tuna, shallot, cilantro, serrano, yuzu ponzu
-
$1300
Three Amigos (10) *
Tempura fried, spicy crab, red pepper, guacamole, sour cream, spicy sauce
-
$1100
Thriller (8) *
Shrimp tempura, spicy crab, ponzu, creamy thriller sauce
-
$1100
Tidal Wave (8) *
Shrimp tempura, crab tempura, cream cheese, sweet wasabi & eel sauce
Sushi
Nigiri (2 Pcs) & Sashimi (3 Pcs)
Salmon
-
$550
Sake (Salmon)
-
$600
Sake Toro (Fatty Salmon)
-
$550
Kunsei Sake (Smoked Salmon)
Tuna
-
$600
Maguro (Big Eye Tuna)
-
$450
Albacore (Seared White Tuna)
-
$1300
Toro (Premium Fatty Tuna)
Subject to availability
-
$1300
Aburi Toro (Torched Fatty Tuna)
White Fish
-
$900
Black Tuna (Marinated Walu)
Sashimi only
-
$600
Escolar (Walu)
-
$600
Hamachi (Yellowtail)
-
$600
Hirame (White Fish)
-
$700
Shime Saba (Marinated Mackerel)
-
$600
Kajiki (Marlin)
-
$600
Madai (Snapper)
Shell Fish
-
$600
Ama Ebi (Sweet Shrimp with Fried Head)
-
$900
Uni (Sea Urchin)
-
$500
Hotate (Spicy Diver Scallop)
-
$500
Ebi (Cooked Shrimp) *
Fish Roe & Other
-
$600
Tobiko (Flying Fish Roe, Black Or Red)
-
$700
Ikura (Salmon Roe)
-
$450
Masago (Smelt Roe)
-
$450
Inari (Fried Tofu)
-
$550
Unagi (Fresh Water Eel) *
-
$550
Tako (Octopus) *
-
$350
Tamago (Egg Custard) *
-
$300
Avocado (Avocado)
Nigiri only
Specialty Sashimi
-
$1000
Ceviche-Style Hirame (5)
White fish, japanese cucumber, shallot, cilantro, lime juice, black pepper, aji limo
-
$1100
Yellowtail Serrano (5)
Yellowtail, serrano, cilantro, ponzu
-
$1100
Hamachi Pop Rocks (5)
Yellowtail, shiso leaf, yuzu kosho, ume, pop rocks, wazu sauce
-
$850
Hiyashi Tofu (5)
Silken tofu, ponzu, sesame oil, ginger, scallions, sesame seed, kizami nori
-
$1200
Marlin Marcona (5)
Marlin, asian pear, japanese cucumber, red onion, marcona almonds, orange oil, micro wasabi greens
-
$1100
Scallop Crudo (5)
Hokkaido scallop, japanese cucumber, cherry tomato, yuzu kosho, cilantro, apple curry sauce
-
$1000
Truffle Sake (5)
Seared salmon, truffle ponzu, strawberry, micro greens, black tobiko
-
$1200
Peppered Tuna Tataki (5)
Seared big eye tuna, scallion, toasted sesame garlic sauce
-
$1100
Wazu Snapper (5)
Seared madai, micro wasabi greens, wasabi yuzu sauce
Specialty Nigiri
-
$700
Blue Balls (4) *
Tempura fried, spicy crab, inari
-
$700
Cherry Bomb (2)
Tuna, serrano, rice tempura, spicy sauce, ponzu
-
$600
Itchy Salmon (2) *
Baked salmon, spicy crab, serrano, cilantro, ponzu
-
$800
Itchy Seabass (2) *
Baked seabass, spicy crab, serrano, cilantro, ponzu
-
$600
Gochu Tuna (2)
Seared albacore, gochujang
-
$650
Wazu Marlin (2)
Marlin, ginger, scallion, wazu sauce
-
$700
Zuke Maguro (2)
Soy-cured tuna, yuzu kosho
Classic Maki
-
$600
Cali Roll (8) *
Crab, avocado, cucumber
-
$1150
Caterpillar Roll (8) *
Eel, avocado, cucumber, eel sauce
-
$900
Negi Hama (8)
Yellowtail, scallions
-
$800
Philadelphia (8)
Smoked salmon, cream cheese, scallion, japanese cucumber
-
$1000
Rainbow Roll (8)
Tuna, salmon, shrimp, white fish, crab, avocado, cucumber
-
$600
Sake (8)
Salmon
-
$700
Seattle Maki (8)
Salmon, cucumber, avocado, cream cheese
-
$700
Shrimp Tempura Maki (8) *
Shrimp tempura
-
$600
Spicy Sake (8)
Spicy salmon
-
$1300
Spider Maki (10)
Crispy soft shell crab, spicy creamy sauce, smelt roe, avocado, cucumber
-
$700
Spicy Tekka (8)
Spicy tuna
-
$700
Tekka (8)
Tuna
-
$650
Unagi Maki (5) *
Eel, cream cheese, avocado, unagi sauce
Veggie Maki
-
$450
Avocado (8)
-
$550
Cowgirl (5)
Vegan tempura pickle, sriracha-fried onion rings, vegan mayo, bbq paper
-
$800
Crunchy Cabbage (8)
Spicy tofu, scallion, tempura napa cabbage, scallion
-
$800
Eden Roll (8)
Vegan tempura sweet potato, grilled asparagus, edamame hummus, sun-dried tomato, soy paper, olive oil
-
$850
Shojin (5)
Bbq seitan, grilled asparagus, pineapple, shallot, bibb lettuce, nori, soy paper, sweet soy
-
$400
Kappa (8)
Japanese cucumber
-
$700
Silly Rabbit (5)
Pickled radish, yamagobo, cucumber, bibb lettuce, olive oil, sea salt, soy paper
-
$500
Veggie (8)
Red pepper, cream cheese, avocado, cucumber
-
$500
V.L.T. (5)
Bibb lettuce, cucumber, cherry tomato, avocado, shallot, micro greens, vegan, mayo, smoked tomato paper
Specialty Maki
-
$750
Cabo Roll (8)
Spicy tuna, crab, japanese cucumber
-
$700
Crunchy Blue (8) *
Spicy crab, cilantro, crispy panko, eel sauce
-
$1000
Crunchy Red (8) *
Shrimp tempura, crab, avocado, serrano, beet tempura crisps, eel sauce
-
$700
Crunchy L.a. (8) *
Crab, avocado, Japanese cucumber, crispy panko, sweet chili sauce
-
$1000
Fiesta Roll (5) *
Grilled shrimp, cucumber, avocado, cilantro, soy paper, spicy sauce
-
$1150
Hawaiian Roll (6) *
Tempura fried, salmon, crab, mango, mirin mango purée
-
$750
Hot Popper (5)
Smoked salmon, cream cheese, jalapeño tempura, soy paper, spicy sauce
-
$950
Hotel Cali (8) *
Tempura fried, spicy crab, cream cheese, jalapeño, avocado, sweet chili sauce
-
$1150
Killer Bee (10)
Spicy tuna, spicy salmon, cucumber, red pepper, soy paper
-
$800
Maui Roll (8) *
Shrimp tempura, coconut pineapple sauce, mirin mango puree
-
$900
Philly Bomb (8)
Spicy crab, smoked salmon, cream cheese, cucumber, scallion, eel sauce
-
$900
Roja (5)
Tuna, yellowtail, avocado, cucumber, cilantro, soy paper, spicy sauce
-
$1150
Saba Oshizushi (8)
Mackerel, yellowtail, green onion, lemon, ginger
-
$1000
Snow White (5) *
Crispy seabass, avocado, burdock root, bibb lettuce, soy paper, spicy creamy sauce
-
$700
South Pacific (8) *
Eel tempura, cream cheese, pineapple, scallion, eel sauce
-
$800
Spicy Tako (5) *
Spicy octopus
-
$800
Super Asparagus (8) *
Cooked salmon, cream cheese, asparagus, eel sauce
-
$650
Tan Roll (8) *
Cooked salmon, crispy panko, spicy creamy sauce, eel sauce
Super Specialty Maki
-
$1300
The Beach (8)
Albacore, spicy tuna, spicy crab, burdock root, avocado, cilantro, serrano, ponzu
-
$1200
Black Dragon (8)
Shrimp tempura, cream cheese, eel, black caviar, eel sauce
-
$1300
Blue Volcano (8) *
Tempura fried, seared-salmon, spicy crab, red pepper, ponzu, volcano salsa
-
$1200
Hot Night (8)
Shrimp tempura, tuna, spicy sauce, scallion
-
$1700
Knuckle & Claw (8) *
Maine lobster knuckle and claw meat, tampico, avocado, red pepper, panca mayo
-
$1500
Primo’s Fire (8)
White fish, salmon, tuna, octopus, seared walu, serrano, habanero salsa, spicy masago, ponzu, ceviche sauce
-
$1300
Red Eye (8)
Tempura shrimp, spicy tuna, spicy crab, cilantro, red flying fish roe
-
$1400
Spanish Fly (8)
Yellowtail, spicy crab, tuna, shallot, cilantro, serrano, yuzu ponzu
-
$1300
Three Amigos (10) *
Tempura fried, spicy crab, red pepper, guacamole, sour cream, spicy sauce
-
$1100
Thriller (8) *
Shrimp tempura, spicy crab, ponzu, creamy thriller sauce
-
$1100
Tidal Wave (8) *
Shrimp tempura, crab tempura, cream cheese, sweet wasabi & eel sauce
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Blue Sushi Sake Grill restaurant.