Dot Wo
Chinese Restaurant
(405) 691-4888
Dinner Menu
Appetizers
-
$145
Egg Roll
-
$485
Deep Fried Squids
-
$670
Deep Fried Scallops
-
$795
Chicken Lettuce Wrap
-
$775
Deep Fried Soft Shell Crab
Soup
-
$590
Water Cress with Pork Soup
Fresh chinese water cress with sliced pork and bean cake in light broth
-
$590
Slices Chicken Corn Soup
Minced chicken with corn and egg white in a velvety broth
-
$590
Chicken Sizzling Rice Soup
Sliced chicken with vegetables in a light chicken broth soup with sizzling rice added on the top
-
$590
West-Lake Beef Soup
Minced beef with chopped chinese parsley and black mushrooms in a chicken broth soup
-
$695
Shrimp Sizzling Rice Soup
Shrimp in a light chicken broth soup with sizzling rice added on the top
Chicken
-
$785
Sweet & Sour Chicken
-
$785
Lemon Chicken
-
$785
Chicken with Vegetables
-
$785
Chicken with Broccoli
-
$785
Chicken with Almond
Seafood
-
$885
Sweet & Sour Shrimp
Deep fried shrimp served with pineapple chunks and sweet and sour sauce
-
$955
Shrimp with Vegetable
Fine selected large shrimp with mixed vegetables, cooked in light sauce
-
$955
Shrimp with Broccoli
Shrimp sauteed with fresh broccoli in a light sauce
-
$955
Shrimp with Almond Or Cashew
Shrimp sauteed with diced vegetables with almond or cashew in light sauce
-
$955
Shrimp with Lobster Sauce
Shrimp stir fried with water chestnuts, mushrooms, and black beans in an egg white sauce
Beef
-
$865
Oyster Sauce Beef
-
$865
Bean Cake Beef
-
$865
Pepper Steak
-
$865
Beef with Vegetable
-
$865
Beef with Broccoli
Main Menu
Beef
-
$1095
Orange Peel Beef*
-
$1175
Chinese Style Steak
-
$1175
Black Pepper Steak (Hot Plate) *
-
$935
Beef Tripe Stir-Fried W/ Ginger & Onion
-
$935
Steamed Beef Tripe W/special Sauce
-
$935
Stir-Fried Beef W/ Chinese Mushroom
-
$935
Beef with Chinese Broccoli
Pork
-
$925
Steamed Pork Belly W/ Preserved Vegetable
-
$895
Peking Spare Ribs
-
$895
Salt and Pepper Spare Ribs*
-
$895
Pork Tripe Stir-Fried with Vegetables*
-
$895
Pork Tripe W/ Preserved Vegetable
-
$945
Deep Fried Pork Intestine
-
$945
Pork Intestine W/preserved Vegetable
Chicken
-
$855
Steamed Chicken W/ Ginger & Green Onion (Half)
-
$925
Chicken Salad*
-
$855
Bean Sauce Chicken Wings (Hot Plate) *
-
$1025
Orange Peel Chicken*
-
$995
Sesame Chicken*
Duck
-
$2995
Peking Duck
-
$1595
Peking Duck (Half)
-
$1025
Roasted Duck (Half)
-
$1025
Crispy Duck (Half)
-
$1450
Special Steamed Duck (Half)
-
$1025
Steamed Duck (Half)
Vegetables & Tofu
-
$850
Stir-Fried Tofu with Salt and Pepper*
-
$995
Fried Tofu Stuffed with Meats
-
$995
Dried Scallop with Steamed Tofu
-
$850
Deep Fried Tofu with Oyster Sauce
-
$825
Lady Ma" Tofu*
-
$825
Chinese Mixed Vebetables Wiih Tofu
-
$895
Stir-Fried String Beans with Minced Pork*
-
$755
Chinese Broccoli with Oyster Sauce
-
$850
Chinese Vegetables with Chinese Mushroom
Fried Rice
-
$795
Young Chow Fried Rice
-
$835
Seafood Fried Rice
-
$995
Chicken & Salty Fish Fried Rice
-
$845
Combination Fried Rice
-
$775
Minced Beef Fried Rice
-
$750
Mixed Vegetables Tofu Fried Rice
Pan Fried Noodles & Flat Noodles
-
$995
Seafood Stir-Fried Flat Noodle
-
$895
Beef Stir-Fried Fiat Noodle
-
$995
Combination Stir-Fried Flat Noodle
-
$845
Mixed Vegetables Stir-Fried Flat Noodle
-
$895
Beef Flat Noodle in Chinese Vegetable
-
$995
Combination Flat Noodle in Black Bean Sauce
-
$995
Seafood Hong-Kong Crispy Noodle
-
$995
Combination Hong-Kong Crispy Noodle
-
$995
Seafood Lo Mein
-
$815
Chicken Lo Mein
-
$995
Seafood X.O. Sauce Japanese Udon Noodle (Hot Plate) *
-
$895
Beef with. Japanese Udon Noodle
Soup/fire Pot
-
$895
Seafood Dry Scallop Sou
-
$795
Crab Meat Fish Maw Sou
-
$795
Crab Meat Asparagus Soup
-
$650
West Lake Beef Soup
-
$650
Minced Chicken with Com and Egg White in a Velvety Broth
-
$855
Seafood Thai Sou*
-
$855
Seafood Tofu Soup
-
$850
Watercrest with Sliced Fish Soup
-
$650
Watercrest with Pork and Tofu Soup
-
$650
Pork and Pickle Soup
-
$795
Pork and Preserved Egg with Vegetable So
-
$2595
Seafood Thai Style Fire Po*
-
$2595
Seafood Combination Fire Pot
-
$1995
Lamb Stew Fire Pot
Appetizers
-
$765
Pot Stickers
-
$885
Hong-Kong Style Jelly Fish*
-
$795
Deep Fried Soft Shell Crabs
-
$995
Deep Fried Oysters
-
$515
Deep Fried Squids
-
$795
Deep Fried Quails
-
$795
Deep Fried Chicken Wings
-
$795
Cold Sliced Beef
-
$520
Crab Ragoon
-
$475
Fried Shrimps
-
$825
Chicken Lettuce Wrap
-
$925
Combo Lettuce Wrap
Chef's Specials
-
$3995
Shark Fin with Crab Meat Soup
-
$2499
Abalone with Chinese Mushroom
-
$2499
Seafood Sea Cucumber with Chinese Mushroom
-
not listed
Steamed Crab Rice Wrapped in Lotus Leaf
-
$1595
Sliced Lamb with Scallion
-
$1595
Black Pepper Lamb (Hotplate) *
-
$1375
Deep Fried Frog Legs with Salt and Pepper*
-
$1375
Frog Legs with X.O. Sauce*
-
$1495
Deep Fried Quails with Saltand Pepper*
-
$995
Female Capelin with Salt and Pepper*
-
$1495
Sauteed Fish Fillet
-
$1495
Deep Fried Shrimp Balls
-
$995
X.O. Sauce with Tofu (Hot Plate) *
-
$1995
Abalone Sauteed with Shredded and Vegetable
Hot Pot
-
$1150
Special Dot-Wo Combo Hotpot
-
$1450
Lamb Pot
-
$1050
Seafood Tofu Pot
-
$865
Tofu Pot with Pork
-
$855
Chicken Wings Pot
-
$995
Beef Stew Tofu Pot
-
$925
Beef Tendon Tofu Pot*
-
not listed
Oyster Rice Noodle Pot*
-
$865
Mixed Vegetables Rice Noodle Pot*
-
$925
Tofu with Chicken & Salty Fish Pot*
-
$925
Eggplant with Chicken & Salty Fish Pot*
Seafood
-
not listed
Lobster W/ Salt & Pepper
-
not listed
Lobster W/ Ginger & Green Onion
-
not listed
Lobster with Butter
-
not listed
Dungeness Crab W/ Salt & Pepper
-
not listed
Dungeness Crab W/ginger& Green Onion
-
not listed
Dungeness Crab Hong-Kong Style*
-
not listed
Roast Halibut
-
not listed
Steamed Halibut
-
not listed
Sweet & Sour Seabass
-
not listed
Steamed Seabass
-
not listed
Steamed Sliced Seabas
-
not listed
Bean Sauce Sliced Seabas
-
not listed
Steamed Oysters
-
not listed
Oysters with Ginger & Green Onion
-
$1150
Clams with Bean Sauce*
-
$1595
Stir-Fried Soft Shell Crab W.'Salt & Pepper*
-
$1295
Stir-Fried Seafood W/salt & Pepper*
-
$1495
Seafood with X.O Sauce*
-
$1295
Seafood with Ginger & Green Onion
-
$1495
Chinese Style Combination Seafood
-
$1725
Scallop with Ginger & Green Onion
-
$1450
Bean Sauce Scallop (Hot Plate) *
-
$1450
Walnuts Shrimp
-
$1395
Peking Shrimp*
-
$1395
Sesame Shrimp*
-
$1050
Stir-Fried Shrimp with Salt & Pepper*
-
$1050
Shrimp Stir-Fried W/ginger and Onion
-
$1025
Shrimp and Egg Omelet
-
$1025
Eggplant with Shrimp
-
$1050
Stir-Fried Squid with Salt& Pepper*
-
$1050
Bean Sauce Squid*
-
$1050
Stir-Fried Squid with Preserved Vegetables
Main Menu
Beef
-
$1095
Orange Peel Beef*
-
$1175
Chinese Style Steak
-
$1175
Black Pepper Steak (Hot Plate) *
-
$935
Beef Tripe Stir-Fried W/ Ginger & Onion
-
$935
Steamed Beef Tripe W/special Sauce
-
$935
Stir-Fried Beef W/ Chinese Mushroom
-
$935
Beef with Chinese Broccoli
Pork
-
$925
Steamed Pork Belly W/ Preserved Vegetable
-
$895
Peking Spare Ribs
-
$895
Salt and Pepper Spare Ribs*
-
$895
Pork Tripe Stir-Fried with Vegetables*
-
$895
Pork Tripe W/ Preserved Vegetable
-
$945
Deep Fried Pork Intestine
-
$945
Pork Intestine W/preserved Vegetable
Chicken
-
$855
Steamed Chicken W/ Ginger & Green Onion (Half)
-
$925
Chicken Salad*
-
$855
Bean Sauce Chicken Wings (Hot Plate) *
-
$1025
Orange Peel Chicken*
-
$995
Sesame Chicken*
Duck
-
$2995
Peking Duck
-
$1595
Peking Duck (Half)
-
$1025
Roasted Duck (Half)
-
$1025
Crispy Duck (Half)
-
$1450
Special Steamed Duck (Half)
-
$1025
Steamed Duck (Half)
Vegetables & Tofu
-
$850
Stir-Fried Tofu with Salt and Pepper*
-
$995
Fried Tofu Stuffed with Meats
-
$995
Dried Scallop with Steamed Tofu
-
$850
Deep Fried Tofu with Oyster Sauce
-
$825
Lady Ma" Tofu*
-
$825
Chinese Mixed Vebetables Wiih Tofu
-
$895
Stir-Fried String Beans with Minced Pork*
-
$755
Chinese Broccoli with Oyster Sauce
-
$850
Chinese Vegetables with Chinese Mushroom
Fried Rice
-
$795
Young Chow Fried Rice
-
$835
Seafood Fried Rice
-
$995
Chicken & Salty Fish Fried Rice
-
$845
Combination Fried Rice
-
$775
Minced Beef Fried Rice
-
$750
Mixed Vegetables Tofu Fried Rice
Pan Fried Noodles & Flat Noodles
-
$995
Seafood Stir-Fried Flat Noodle
-
$895
Beef Stir-Fried Fiat Noodle
-
$995
Combination Stir-Fried Flat Noodle
-
$845
Mixed Vegetables Stir-Fried Flat Noodle
-
$895
Beef Flat Noodle in Chinese Vegetable
-
$995
Combination Flat Noodle in Black Bean Sauce
-
$995
Seafood Hong-Kong Crispy Noodle
-
$995
Combination Hong-Kong Crispy Noodle
-
$995
Seafood Lo Mein
-
$815
Chicken Lo Mein
-
$995
Seafood X.O. Sauce Japanese Udon Noodle (Hot Plate) *
-
$895
Beef with. Japanese Udon Noodle
Soup/fire Pot
-
$895
Seafood Dry Scallop Sou
-
$795
Crab Meat Fish Maw Sou
-
$795
Crab Meat Asparagus Soup
-
$650
West Lake Beef Soup
-
$650
Minced Chicken with Com and Egg White in a Velvety Broth
-
$855
Seafood Thai Sou*
-
$855
Seafood Tofu Soup
-
$850
Watercrest with Sliced Fish Soup
-
$650
Watercrest with Pork and Tofu Soup
-
$650
Pork and Pickle Soup
-
$795
Pork and Preserved Egg with Vegetable So
-
$2595
Seafood Thai Style Fire Po*
-
$2595
Seafood Combination Fire Pot
-
$1995
Lamb Stew Fire Pot
Appetizers
-
$765
Pot Stickers
-
$885
Hong-Kong Style Jelly Fish*
-
$795
Deep Fried Soft Shell Crabs
-
$995
Deep Fried Oysters
-
$515
Deep Fried Squids
-
$795
Deep Fried Quails
-
$795
Deep Fried Chicken Wings
-
$795
Cold Sliced Beef
-
$520
Crab Ragoon
-
$475
Fried Shrimps
-
$825
Chicken Lettuce Wrap
-
$925
Combo Lettuce Wrap
Chef's Specials
-
$3995
Shark Fin with Crab Meat Soup
-
$2499
Abalone with Chinese Mushroom
-
$2499
Seafood Sea Cucumber with Chinese Mushroom
-
not listed
Steamed Crab Rice Wrapped in Lotus Leaf
-
$1595
Sliced Lamb with Scallion
-
$1595
Black Pepper Lamb (Hotplate) *
-
$1375
Deep Fried Frog Legs with Salt and Pepper*
-
$1375
Frog Legs with X.O. Sauce*
-
$1495
Deep Fried Quails with Saltand Pepper*
-
$995
Female Capelin with Salt and Pepper*
-
$1495
Sauteed Fish Fillet
-
$1495
Deep Fried Shrimp Balls
-
$995
X.O. Sauce with Tofu (Hot Plate) *
-
$1995
Abalone Sauteed with Shredded and Vegetable
Hot Pot
-
$1150
Special Dot-Wo Combo Hotpot
-
$1450
Lamb Pot
-
$1050
Seafood Tofu Pot
-
$865
Tofu Pot with Pork
-
$855
Chicken Wings Pot
-
$995
Beef Stew Tofu Pot
-
$925
Beef Tendon Tofu Pot*
-
not listed
Oyster Rice Noodle Pot*
-
$865
Mixed Vegetables Rice Noodle Pot*
-
$925
Tofu with Chicken & Salty Fish Pot*
-
$925
Eggplant with Chicken & Salty Fish Pot*
Seafood
-
not listed
Lobster W/ Salt & Pepper
-
not listed
Lobster W/ Ginger & Green Onion
-
not listed
Lobster with Butter
-
not listed
Dungeness Crab W/ Salt & Pepper
-
not listed
Dungeness Crab W/ginger& Green Onion
-
not listed
Dungeness Crab Hong-Kong Style*
-
not listed
Roast Halibut
-
not listed
Steamed Halibut
-
not listed
Sweet & Sour Seabass
-
not listed
Steamed Seabass
-
not listed
Steamed Sliced Seabas
-
not listed
Bean Sauce Sliced Seabas
-
not listed
Steamed Oysters
-
not listed
Oysters with Ginger & Green Onion
-
$1150
Clams with Bean Sauce*
-
$1595
Stir-Fried Soft Shell Crab W.'Salt & Pepper*
-
$1295
Stir-Fried Seafood W/salt & Pepper*
-
$1495
Seafood with X.O Sauce*
-
$1295
Seafood with Ginger & Green Onion
-
$1495
Chinese Style Combination Seafood
-
$1725
Scallop with Ginger & Green Onion
-
$1450
Bean Sauce Scallop (Hot Plate) *
-
$1450
Walnuts Shrimp
-
$1395
Peking Shrimp*
-
$1395
Sesame Shrimp*
-
$1050
Stir-Fried Shrimp with Salt & Pepper*
-
$1050
Shrimp Stir-Fried W/ginger and Onion
-
$1025
Shrimp and Egg Omelet
-
$1025
Eggplant with Shrimp
-
$1050
Stir-Fried Squid with Salt& Pepper*
-
$1050
Bean Sauce Squid*
-
$1050
Stir-Fried Squid with Preserved Vegetables
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Dot Wo restaurant.