King & I Restaurant
Thai Restaurant
(708) 383-2975
Main Menu
Appetizers
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$395
Spring Rolls
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$495
Spicy Fried Wonton*
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$795
King & I Stuffed Chicken Wings
Boneless chicken wings stuffed with fresh ground pork and clear noodles
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$795
Bbq Pork Ribs
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$795
Golden Brown Fried Shrimp
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$795
Beef, Chicken Or Pork Satay
Selected lean pork, chicken or beef marinated in coconut milk and curry sauce served with peanut butter sauce and cucumber salad
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$795
King & I Shrimp Toast
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$825
Crunchy Softshell Crab
Seasoned soft shell crab deep-fried in a light batter and herbs served with cucumber salad
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$795
Crispy Squid
Deep-fried squid served with homemade cucumber sauce
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$795
Tod Mun (Deep-Fried Fish Cake) *
Served with cucumber salad
Soup
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$650
Wonton Soup
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$650
Egg Drop Soup
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$1250
Tom Yum Goong*
Thailand's famous shrimp soup with straw mushrooms, seasoned with lemon grass, fresh lime juice and hot pepper
-
$1495
Seafood Poe Tak*
Combination of seafood and shell fish soup with straw mushrooms, seasoned with lemon grass, fresh lime juice and hot pepper
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$825
War Wonton Soup
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$825
Tofu Napa Cabbage
With ground pork soup
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$995
Tom Kah Gai*
Chicken slices in a creamy soup flavored with coconut milk, galanga, lime juice and straw mushrooms
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$825
Hot Spicy Beef and Meatball Noodle Soup*
Salad
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$895
Chicken Salad*
Boneless chicken, cucumber, lettuce, tomatoes and onions mixed with fresh lime juice and spicy thai herbs.
-
$850
Yum Yai (Vegetarian) *
Lettuce, tomatoes, onions, tofu and hard boiled egg with homemade house dressing.
-
$950
Larb Gai*
Spicy hot ground chicken with red onion, lettuce, green onion and fresh lime juice.
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$950
Yum Woon Sen*
Shrimp and ground chicken with clear noodles, vegetable and spicy lemon juice.
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$895
Beef Salad*
Slices of beef, cucumber, lettuce, tomatoes and onions mixed with fresh lime juice and spicy thai herbs.
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$1095
Plar Goong*
Grilled large shrimp mixed with fresh garden spices, tasty lemon grass, lettuce, hot pepper and fresh lime juice.
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$950
Yum Squid*
Grilled squid mixed with fresh garden spice.
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$750
Som Turn*
Papaya salad with dried shrimp, tomatoes, hot pepper and ground peanuts.
House Specialties
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$1495
Bangkok Connection*
A delicate combination of fresh ocean shrimps, scallops, pork and chicken sauteed with fresh vegetables with a touch of pepper sauce.
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$1595
Royal Grand Palace Spicy Seafood Combination*
A tasty blend of young rock lobster tail, scallops, shrimp and squid sauteed with nine different kinds of spices and herbs.
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$1495
Bangkok Steak
Prime sirloin broiled to perfection. topped with baby corn, broccoli and straw mushrooms.
Meat
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$995
Pad Cashew Nuts
Slices of beef, chicken or pork sauteed with cashew nuts, green peppers, scallions and straw mushrooms.
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$995
Kung Pow*
Choice of beef or chicken.
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$995
Mixed Vegetables
Choice of beef, chicken or pork.
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$995
Egg Fu Young
Choice of beef, chicken or pork served with homemade gravy.
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$995
Mongolian Beef Or Chicken*
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$1095
Panang (Sweet Curry) *
Choice of beef or chicken cooked with coconut milk, ground peanuts and sweet curry paste.
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$995
Curry*
Choice of beef, chicken or pork curry with bamboo shoots and coconut milk.
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$995
Kang Ka Ree*
Beef or chicken cooked with coconut milk, potatoes and curry.
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$995
Spicy Mint Chicken Or Beef*
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$995
Almond Chicken
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$995
Beef, Chicken Or Pork Garlic
Marinated slices of beef, pork or chicken with garlic, straw mushrooms and ground black pepper.
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$995
Sweet and Sour
Choice of chicken or pork.
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$1495
Crispy Duck
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$995
Beef Pepper Steak
Slices of beef, sauteed with carrots, bell peppers, onions and scallions.
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$995
Pad Khing Sod*
Sauteed beef, chicken or pork with woodear mushrooms, ginger and onions.
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$995
Pad Num Mun Hoy (Oyster Sauce)
Sauteed beef, chicken or pork with broccoli, mushrooms, onions, scallions and flavored with oyster sauce.
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$995
Kang Mus Mun*
Beef or chicken cooked with coconut milk, peanuts, potatoes and curry.
Sea Food
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$1095
Spicy Catfish*
Catfish fillet pan fried topped with homemade chili sauce.
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$1095
Shrimp Garlic Sauce
Sauteed shrimp with garlic, straw mushrooms and ground mack pepper.
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$1095
Sweet and Sour Shrimp
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$1095
Shrimp Pad Hot Chili Pepper*
Sauteed shrimp with onions, green peppers, chili peppers, bamhoo shoots and basil leaves.
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$1195
Volcano Shrimp*
Grilled jumbo shrimp topped with spicy lava sauce.
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$1095
Shrimp Curry*
Shrimp with curry, bamboo shoots and coconut milk.
-
$1095
Shrimp Lobster Sauce
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$1095
Shrimp with Oyster Sauce
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$1195
Stir-Fried Scallops
Fresh scallops stir-fried with straw mushrooms, green peppers, hater chestnuts and scallions.
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$1595
Orange Roughy
White fish from new zealand pan fried. topped with fresh ginger, scallions and black mushrooms.
Noodles, Fried Rice
-
$895
Pad Thai
Rice noodles sauteed with shrimp, egg, scallions, bean sprouts and ground peanuts.
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$895
Pad See Ewe
Rice noodles with beef, chicken or pork stir-fried with egg and broccoli.
-
$950
Shrimp Chow Mein
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$725
Fried Rice
Choice of beef, chicken or pork.
-
$950
Combination Fried Rice
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$995
King and I Fried Rice (Spicy) *
Combination of beef, chicken, bbq pork and shrimp with chunks of pineapple and cashew nuts with a touch of spice.
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$895
Lad Nah
Rice noodles topped with beef, chicken or pork and broccoli in our homemade gravy.
-
$895
Chow Mein
Choice of beef, chicken or pork.
-
$950
Singapore Noodles*
Angel hair rice noodles stir-fried with shrimp, bbq pork bean sprouts, scallions and a touch of curry.
-
$850
Shrimp Fried Rice
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$950
Pineapple Fried Rice
Special Dishes for Vegetarians
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$725
Vegetable Fried Rice
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$995
Vegetable Curry*
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$895
Vegetable Chow Mein
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$895
Vegetable Pad Thai
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$825
Sauteed Mixed Vegetable
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$825
Yum Yai
Lettuce, tomatoes, onions and a hard boiled egg with homemade house dressing.
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the King & I Restaurant restaurant.