Renu Nakorn Restaurant
Thai Restaurant
(562) 921-2124
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn In a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
a La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn In a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
a La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn In a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
a La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn In a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
a La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn In a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
a La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn in a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
A La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn in a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
A La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn in a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
A La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn in a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
A La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn in a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
A La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn in a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
A La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn in a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
A La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn in a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
A La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn in a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
A La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn in a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
A La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn in a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
A La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Main Menu
Appetizers
-
$659
Fried Wontons (8)
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce
-
$699
Fried Chicken Dumplings (8)
Deep fried wontons skins stuffed with ground chicken, and vegetable, served with homemade sweet and sour sauce
-
$699
Egg Roll (5)
Mixed vegetable and bean thread noodles wrapped in a rice paper crepe then deep fried, served with homemade sweet and sour sauce
-
$699
Golden Tofu
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut
-
$1099
Tempura (5)
Deep fried shrimp tempura and vegetables, served with homemade sauce
-
$799
Satay (6)
Meat marinated with fresh herbs and spices, barbecued in skewers, served with peanut curry sauce and cucumber salad. (choice of beef and chicken)
-
$799
Tod Mun Plar
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut
-
$799
Mee Krob
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp
-
$899
Spicy Angel Wings
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves
-
$1099
Koong Sarong (Prawn in a Blanket) (8)
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream
-
$899
Peek Kai (Stuffed Chicken Wings)
Chicken wings stuffed with ground pork, served with sweet and sour sauce
-
$799
Nue Dad Deaw (Beef Jerky Issan Style)
Deep fried salted beef, served with spicy homemade sauce
-
$799
Moo Dad Deaw (Pork Jerky Issan Style)
-
$999
Nam Kao Tod
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice
-
$899
Thai Crispy Garlic Wings (6)
Marinated chicken wings with fresh garlic, deep fried to golden brown
-
$1199
House Platter
2 chicken satay, 4 fried wontons, 2 egg roll, and 2 koong sarong
Salads
-
$899
Squid Spicy Salad
Squid with onion and lettuce mixed with lime juice
-
$899
Yum Yai
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing
-
$899
Yum Woon Sen
Clear noodle, onion, chicken, shrimp mixed with lime juice
-
$799
Yum Hed Fang
Pork, mushroom, shrimp, onion mixed with lime juice
-
$999
Pla Koong (8)
Lettuce, grilled shrimp, onion, thai chili mixed with lime juice
-
$799
Som Tum
Green papaya, thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice
-
$859
Yum Nuah
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice
-
$1499
Yum Tale
Seafood, onion, chili mixed with lime juice
-
$859
Larb
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage
-
$799
Thai Salad
Mixed green vegetables, egg, served with homemade peanut sauce dressing
-
$899
Squid Larb
Minced squid, chopped onion, chili, lime juice served with fresh cabbage
-
$859
Spicy Sliced Beef with Thai Round Eggplant
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices
-
$859
Nam Sod
Ground pork mixed with ginger, green onion, dry peanut and lime juice
B.B.Q.
-
$899
Thai B.B.Q. Chicken (Half)
Served with sweet and sour sauce and renu sauce
-
$859
Moo Yang
Marinated charbroiled pork-served with spicy sauce
-
$859
Thai B.B.Q. Pork
Charbroiled marinated pork, served with homemade sweet and sour sauce
-
not listed
Pla Dook Yang
Charbroiled whole catfish, served with spicy sauce
-
$899
Sau Rong Hai
Charbroiled beef served with spicy sauce
-
$859
Teriyaki Chicken
Grill marinated chicken topped with teriyaki sauce
-
$799
Grilled Beef Balls
Grilled beef balls served with homemade sweet & sour sauce
Soup
-
$1599
Tom Kah Seafood
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
-
$1599
Seafood Soup
Spicy and sour soup with combination seafood
-
$799
Tom Yum Kung
Hot and sour soup with shrimp, lime juice
-
$799
Tom Yum Plar
Hot and sour soup with catfish, lime juice, lemon grass & straw mushroom
-
$799
En Tuan
Hot and sour soup with beef, beef tendon & bean sprout
-
$1199
Tom Yum Issan
Hot and sour soup with catfish renu style
-
$759
Woon Sen Soup
Sliver noodle with minced chicken & shrimp, black mushroom & onion
-
$759
To-Fu Soup
Bean curd soup with ground pork
-
$759
Wor Wonton Soup
Wonton soup, shrimps and b.b.q. pork
-
$799
Tom Kah Kai
A distinctive soup of sliced in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice
Renu Nakorn Special
-
$999
Koong Tenn
Grilled shrimp served on sliced cabbage, and spicy sauce
-
$999
Larb Koong Or Plar
Minced shrimp or catfish, chopped onion, green chili, lime juice
-
$999
Koong Char Num Plar
Prawns marinated in fish sauce, served raw with hot fish sauce
-
$859
Nua Nam Tok
Charbroiled beef mixed with green onion, chili, lime juice & rice powder
-
$999
Nua Sao Renu
Sliced beef cooked, topped with tamarind sauce, slices of lime, and fried dry chili
-
$999
Nua Yum Katiem
Charbroiled spicy beef topped with fresh garlic and spicy sauce
-
$999
Koong Seap
Quick fried naked shrimp on skewers, served with spicy sauce
-
$899
Koi Soy
Minced beef with thai herb, fresh chili, rice powder, served raw or medium
-
$899
Hoh Mok Kai/ Plar
Coconut milk steamed fish or chicken with curry sauce
-
$999
Plar Dook Yang Num Tok
Minced, charbroiled catfish, topped with spicy sauce
-
not listed
Plar Dook Sarm Rod
Deep fried whole catfish, topped with sweet, sour and spicy sauce
-
$799
Renu Nakorn Sausage
Grilled sour rice sausage, served with fresh chili, ginger & peanut
-
$859
Kang Renu Nakorn
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish
-
$899
Kang-Par
Choice of beef, chicken or pork mixed with bamboo shoot, and thai red curry
-
$1499
Kang Som Seafood
Red sour curry with vegetable and assorted seafood
-
$859
Kang Kai Woon Sen
Another variation of red curry but with silver noodle, chicken and coconut milk
-
$859
Kang Omm
Combination of local vegetable, catfish chunk and rice powder in red curry sauce
-
$1099
Crispy Mussel Omelet
Fried thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce
A La Carte
-
$799
Mongolian
Chicken or beef stir fried with onion, mushroom and fresh chili
-
$799
Sweet and Sour
Thai sweet & sour with pineapple, tomato, cucumber, bell pepper, carrot & onion
-
$799
Mint and Green Chili
Sauteed with chili, garlic and sweet basil
-
$799
Broccoli and Oyser Sauce
-
$799
Pad Woonsen
Sauteed with silver noodle, tomato, black mushroom, egg and onion
-
$799
Baby Corn
Sauteed with baby corns, straw mushrooms, carrot, and onion
-
$799
Chop Suey
Stir-fried mixed vegetables
-
$799
Bamboo Shoots Curry
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce
-
$899
Kana Plar Kem
Chinese broccoli with salted fish
-
$799
Pepper Garlic Sauce
Sauteed in our garlic cilantro pepper sauce
-
$899
Cashew Nut
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion
-
$799
Ginger
Sauteed with ginger, black mushrooms and onion
-
$799
Green Pepper Steak
Sauteed with bell pepper, carrot & onion
-
$799
Pad Prik King
Sauteed with spicy chili paste and green beans
-
$899
Catfish with Curry Paste
Deep fried thin catfish slice sauteed with curry paste and coconut milk
-
$899
Spicy Catfish with Basil Leaves
Deep fried thin catfish slice sauteed with fresh chili and basil leaves
-
$899
Kana Moo Krob
Stir fried chinese broccoli and crispy pork with oyster sauce
-
$899
Kraphao Moo Krob
Stir fried crispy pork with sweet basil
-
$899
Kraphao Eggplant
Stir fried japanese eggplant with basil leaves, onion, bell pepper, and fresh chili
-
$899
Lemon Chicken
Deep fried chicken breast in batter, topping with our special homemade sweet chili lemon sauce
Northen Thai Cuisine
-
$859
Chao Soi
This typical burmese influence northern thai egg noodle is served in curry sauce and coconut cream (your choice of beef or chicken) , garnished with sliced red onion, lime and pickled vegetable
-
$859
Northern Larb
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern thai spices and no lime juice. garnish with fresh herb and vegetable
-
$799
Sai Oua (Northern Style Sausage)
If you like louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty
-
$859
Thum-Ka-Noon (Pounded Young Jack Fruit Shredded)
This "local" dish from the north is unique to the northern part of northern thailand. made of shredded young jack fruit, ground pork, tomato, northern thai spices and seasoned
-
$799
Thum-Ka-Noon-On (Spicy Young Jack Fruit Curry)
For those of you who love the texture of the heart of artichoke and spicy food, have we got a dish for you. this northern style curry is made of young jack fruit chunk which the texture is similar to the heart of artichoke cooked in northern style curry base, fresh & dried spice and your choice of pork, chicken and smoked sheet-fish flakes
-
$859
Ka-Nome-Jean-Nam-Ngyow (Rice Vermicelli Curry)
Although influenced by the chan and hunan cooking from southern part of china, this unique red curry sauce has tomato, ground pork and some pork spare ribs (pork blood chunk is optional when available) on top rice vermicelli, garnished with fried chili, lime and fresh bean sprout in one of the most popular dishes among local along the northern border
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Renu Nakorn Restaurant restaurant.