Souen Restaurant
Asian Restaurant, Vegetarian / Vegan Restaurant
(212) 807-7421
Main Menu
Appetizers
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not listed
Specials of the Day
Please see the black board
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$575
Organic Edamame
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$575
Home-Made Pickles
Pickled with salt, onion, carrot, celery and leek
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$650
Marinated Burdock
Cooked with kombu-shiitake tamari broth
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$650
Sauteed String Beans
In garlic lemon soy sauce
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$700
Summer Roll
Carrot, cucumber, burdock, mint and basil in rice paper.
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$750
Steamed Dumpling
Six wheat dumplings filled with seitan, nappa, ginger and scallion
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$675
Yuba
Steamed tofu skin marinated in kombu-shiitake broth.
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$650
Scrambled Tofu
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$700
Age Tofu
Deep-fried tofu, ginger daikon broth
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$800
Fish Tatsuta-Age
Deep-fried marinated white fish in sweet ginger soy sauce
Soups
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$600
Pureed Vegetable Soup of the Day
Hot or cold please see the black board
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$350
Bean Soup of the Day
Simple and superb. please see the black board
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$350
Miso Soup
Made with mellow barley miso.
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$575
Wakame Soup
Wakame, sprouts, daikon, sesame seeds and sesame oil in tamari kombu broth.
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$625
Yuba in Soup
Tofu skins, chinese cabbage, carrot, scallion in tamari kombu broth
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$900
Hayato Soup
Tofu, cabbage, sprouts, broccoli, squash, shiitake, onions, carrot, bean sprouts and greens in mellow barley miso broth
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$950
Rice in Soup
Carrot, scallion, shiitake, chinese cabbage, greens and umeboshi simmered in an iron kettle
Salads
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$550
Crunchy Cabbage Salad
Served with popular carrot dressing
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$575
Cucumber Salad
Cucumber, akatosaka seaweed & sesame vinaigrette
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$650
Seaweed Salad
Hijiki, wakame, ogo & akatosaka seaweed & daikon
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$850
Watercress Salad
With cooked hijiki seaweed & crunchy soy beans
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$800
Green Salad
Lettuce, watercress, radicchio, endive, daikon, beet, carrot with sesame vinaigrette
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$1000
Avocado Salad
Green salad with lightly steamed cold cauliflower and broccoli
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$1500
Chef Salad
Green salad, broccoli, cauliflower, carrot, burdock, daikon, avocado, cucumber, alfalfa, wakame & red akatosaka seaweed
Breads
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$450
Home-Made Corn Bread
Hearty gluten free corn bread
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$1950
Loaf of Corn Bread
Comes with 8 oz. miso tahini spread
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$375
Spelt Bread
Non-yeasted
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$375
House Bread
Tempura
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$700
Four-Piece Shrimp Tempura
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$800
Four-Piece White Fish Tempura
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$700
Six-Piece Vegetable Tempura
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$850
Seven-Piece Tempura
Five pieces of vegetables, one piece of shrimp, one piece white fish
Vegetable Entrees
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$875
Macro Plate
An ideal balance of steamed greens, vegetables, brown rice, beans and hijiki seaweed with a dressing on the side
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$100
Choice of Home-Made Dressing
Carrot / sesame vinaigrette / tahini dill
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$1150
Broccoli Tofu
Sauteed carrot, onion, crushed tofu in carrot sauce
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$1150
Yasai Itame
Sauteed cabbage, broccoli, carrot, snow pea, onion, mung bean sprout, green, ginger sesame sauce
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$1250
Broiled Tofu Okabe
Thick sesame paste on the top of broiled tofu, served with a small steamed vegetables
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$1250
Inspired Vegetable Curry
Broccoli, cauliflower, green, carrot, squash, mushroom, onion, mild curry turmeric and ginger root.
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$1250
Squash Tofu
Sauteed tofu, squash, onion, carrot, nappa green, broccoli, snow pea, in miso tahini sauce
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$1250
Kuzu Stew
Broccoli, cauliflower, nappa, green, carrot, snow pea, shiitake, onion in ginger tamari clear kuzu sauce
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$1250
Garlic Greens & Vegetables
Sauteed vegetables in garlic lemon tamari sauce
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$1250
Vegetables and Tofu in Pesto Sauce Or Peanut Lime Sauce
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$1250
Tofu Teriyaki
Sauteed tofu with shiitake scallion ginger teriyaki sauce, served with vegetables
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$1350
Seitan Cutlet with Beet Sauce
Lightly deep-fried with bread-crumbs, served with steamed vegetables
Sushi
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$450
Hoso - Maki
Thin roll cut into 6 pieces. maximum 2 items of your choice from list below vegetable roll
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$600
Hoso - Maki
Fish roll
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$1300
Futo - Maki
Gigantic roll cut into eight pieces. maximum 4 items from list below.
Noodles Soba - Buckwheat Or Udon-Wheat
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not listed
Special Pasta of the Day
Please see the special black board
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$1150
Stir-Fried Noodles
Onion, carrot, mung bean sprout, scallion, cabbage, shiitake, snow peas, greens, broccoli, ginger sesame sauce
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$1200
Pad Thai
Onion, carrot, mung bean sprout, scallion, shiitake, broccoli, baked tofu, home-made lime peanut sauce. it can be made with rice instead of noodles
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$1675
Black Cod & Noodles in Spicy Clear Soup
Onion, nappa, snow pea, scallion, lime
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$1300
Vegetables & Noodles in Clear Soup
Onion, carrot, mung bean, scallion, nappa, shiitake, snow pea, broccoli
Seafood Entrees
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$1350
Plain Broiled with Lemon
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$1450
Broiled with Teriyaki Sauce
Tamari, mirin, fish stock
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$1450
Broiled with Shoga-Yaki
Ginger, scallion, soy sauce
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$2350
Sauteed Or Broiled in Lemon Basil Sauce
Olive oil, white wine, basil, garlic, pesto
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$2350
Steamed with Ginger Kombu Broth
String beans, carrot, shiitake, tofu
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$2550
Black Cod Saikyo-Zuke
Broiled marinated cod in sweet white miso
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$2350
Fish Misoni
Cooked with vegetables and fish in miso tahini broth in an iron kettle
Side Dishes
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not listed
Brown Rice
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not listed
Grain of the Day
$1 extra
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not listed
Maze Rice
Rice mixed with seasoned carrot, string beans, shiitake, burdock. $2 extra; bread (2slices) $1 extra
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not listed
Home-Made Corn Bread
$1 extra, soba or udon $2 extra
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not listed
Cooked Hijiki Seaweed
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not listed
Bean of the Day
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not listed
Miso Soup
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not listed
Bean Soup of the Day
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not listed
Crunchy Cabbage Salad
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not listed
Green Salad
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not listed
Steamed Greens
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not listed
Steamed Vegetables
Carrot, broccoli, kabocha squash
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Souen Restaurant restaurant.