Restaurant Riki

Main Menu

Appetizers

• $12⁰⁰

  Foie Gras

  Foie gras

• $10⁰⁰

  Grilled Hokke

  Hokke no hiraki

• $8⁰⁰

  Teriyaki Chicken with Garlic

  Chicken teriyaki

• $7⁵⁰

  Eel and Tofu Cooked in Japanese Special Sauce Covered with Egg

  Unagi to tofu no tamagotoji

• $7⁰⁰

  Crab Cream Crockette

  Kani cream korokke

• $7⁰⁰

  Japanese Sukiyaki Style Beef and Tofu

  Niku dofu

• $7⁰⁰

  Small Dice Shape Steak with Garlic

  Ninniku saikoro steak

• $6⁵⁰

  Crispy Calsmri

  Ika naban age

• $6⁵⁰

  Vegetable Tempura

  Yasai tempura

• $6⁰⁰

  Beef Tongue

  Gyu tan

• $6⁰⁰

  Celery and Tiny Dried Sardine

  Celori jako itame

• $6⁰⁰

  Fried Chicken

  Tori no karaage

• $6⁰⁰

  Sauteed Beef and Garlic Stem

  Ninniku no me

• $6⁰⁰

  Short Rib

  Karubi

• $5⁵⁰

  Home Made Pan Fried Dumpling

  Yaki gyoza

• $5⁵⁰

  Japanese Pickles

  Tsukemono

• $5⁵⁰

  Japanese Yam Potato with Mountain Vegetable

  Yamaimo sansai nuru nuru

• $5⁵⁰

  Japanese Yam Potato with Plum Sauce

  Yamaimo bainiku ae

• $5⁵⁰

  Pan Fried Shredded Potato with Butter

  Jagaimo hosogiri butter

• $5⁵⁰

  Sauteed Mix Vegetables

  Yasai itame

• $5⁵⁰

  Tempura of Lotus Loot

  Renkon no tempura

• $5⁰⁰

  Boiled Spinach with Lightly Soy Sauce

  Ohitashi

• $5⁰⁰

  Fatty Belly Tuna

• $5⁰⁰

  Sauteed Snow Pea with Chili Sauce

  Sayaendo no chill itame

• $4⁵⁰

  Boiled Soy Bean

  Edamame

• $4⁵⁰

  Lightly Boiled Spinach with Sesami Sauce

  Horenso no goma ae

• $4⁰⁰

  Chicken

  Tori

• $4⁰⁰

  Chicken Ball

  Tsukune

Salad

• $6⁵⁰

  Spicy Shrimp Tempra Salad

• $6⁰⁰

  Dailkon Radish Salad

  Daikon salad

• $5⁵⁰

  Squid Salad

  Ika salad

• $5⁰⁰

  Potato Salad

Noodle and Rice

• $10⁰⁰

  Omurice

  Fried ketchup rice covered with omelette

• $9⁵⁰

  Fried Rice with Crabmeat and Vegetable

• $9⁰⁰

  Japanese Curry Rice

• $9⁰⁰

  Seafood Chinese Fried Noodle

• $8⁵⁰

  Fried Rice with Korean Spicy Pickles

• $8⁵⁰

  Japanese Fried Pork and Vegetable Noodle

• $8⁵⁰

  Spaghetti with Spicy Cod Roe

A La Carte

• $4⁵⁰

  Fatty Tuna

  Toro

• $4⁰⁰

  Fluke Or White Fish

• $4⁰⁰

  Sea Urchin

  Uni

• $4⁰⁰

  Snow Crab

  Kani

• $4⁰⁰

  Salmon Caviar

  Ikura

• $3⁰⁰

  Eel

  Unagi

• $3⁰⁰

  Orange Clam

  Aoyagi

• $3⁰⁰

  Salmon

  Shake

• $3⁰⁰

  Tuna

  Maguro

• $4⁰⁰

  Yellow Tail

  Hamachi

• $3⁰⁰

  Octopus

  Tako

• $3⁰⁰

  Scallop

  Hotate

• $2⁷⁵

  Flying Fish Roe

  Tobiko

• $2⁷⁵

  Shrimp

  Ebi

• $3⁰⁰

  Fried Tofu

  Inari

Sushi Entrees

• $52⁰⁰

  Sushi Sashimi for Two

• $48⁰⁰

  Sushi for Two

• $24⁰⁰

  Sushi Sashimi Combination

• $21⁵⁰

  Sashimi Special Over Rice

  Chirashi

• $19⁵⁰

  Sashimi Special

  With rice

• $19⁰⁰

  Tuna Sashimi Over Rice

  Tekka don

• $18⁵⁰

  Sushi

  Sp tuna 2p. salmon 2p. eel 2p. yellowtail 2p. california roll 1r.

• $15⁰⁰

  Light Sushi Combination

  Sp tuna 2p. salmon 2p. eel 2p. yellow tail 2p.

• $15⁰⁰

  Roll Combination

  Califonia roll, spicy tuna roll, eel and cucumber roll

Sushi Roll and Hand Roll

• $12⁰⁰

  Duagon Roll

• $12⁰⁰

  Rainbow Roll

• $12⁰⁰

  Spider Roll

• $7⁵⁰

  Fatty Tuna Scallion Roll

• $7⁰⁰

  Shrimp Tempura Roll

• $6⁰⁰

  Boston Roll

• $6⁰⁰

  Eel Avocado Roll

• $6⁰⁰

  Eel Cucumber Roll

• $6⁰⁰

  Spicy Tuna Roll

• $6⁰⁰

  Spicy Yellowtail Roll

• $6⁰⁰

  Yellowtail Scallion Roll

• $5⁵⁰

  Salmon Skin Roll

• $5⁵⁰

  Vegetable Roll

• $5⁰⁰

  Salmon Avocado Roll

• $4⁵⁰

  California Roll

• $4⁵⁰

  Tuna Roll

• $3⁵⁰

  Avocado Roll

• $3⁵⁰

  Oshinko Roll

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Restaurant Riki restaurant.