New Asia Grill
Asian Restaurant
(212) 828-3066
Main Menu
Appetizers
-
$500
Cha Glo (4)
Vietnamese crispy fixed spring roll filled with pork, shrimp, mushrooms, clear noodles, taro root and lump, fresh herbs and nuoc cham sauce on the side
-
$500
Cha Glo Chay (4)
Vietnamese crispy fried vegetarian spring roll, fresh herbs crushed peanuts and nuoc cham sauce on the side
-
$550
Chicken / Vegetable / Shrimp Summer Roll
Soft salad roll, bean sprouts, lettuce, fresh herbs and vermicelli, served with peanut plum dipping sauce on the side
-
$550
Grilled Skewers
Grilled chicken marinated with lemon grass on skewers, served with cucumber, lettuce, crushed peanuts on top, sate dipping sauce on the side
-
$900
Barbecued Spareribs with Plum Sauce (5)
-
$500
Fried Or Steamed Pork Dumplings (6)
-
$550
Crystal Steamed Dumplings (6)
Vegetable, shrimp
-
$350
Edamame
Japanese soy bean
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$550
Age Tofu
Gently fried tofu
-
$550
Shumai
Steamed shrimp dumpling
-
$550
Pork Gyoza
Japanese fried dumpling
-
$550
Beef Negimaki
Rolled beef stuffed with scallion
-
$700
Shrimp Tempura
-
$600
Vegetable Tempura
-
$550
Steamed Broccoli
Cold Appetizers
-
$900
Tako Su
Slices of octopus in vinegar sauce
-
$900
Sunomono
Assorted seafood in vinegar sauce
-
$900
Usuzukuri
Thinly-sliced fluke. served with ponzu sauce
-
$1100
Tataki
Thinly-sliced tuna or bonito. served with ponzu sauce
-
$900
Sushi
Chef's choice
-
$1000
Sashimi
Chef's choice
-
$1300
Spicy Tuna Tartar
Six layers with four different ingredients such as spicy tuna, tempura crunch, red tobiko and masago
-
$1200
Twin Spicy Tartar
Three layers with spicy salmon, spicy tuna, tempura crunch and caviar inside
Soups
-
$200
Miso Soup
-
$350
La Sa Tom
Curry shrimp soup with coconut milk, rice vermicelli, bean sprouts and herbs
-
$350
La Sa Ga
Curry shrimp soup with coconut milk, rice vermicelli, bean sprouts and herbs
-
$350
Pho Bo
A hearty ox tail soup with rice noodles, thin slices of beef and onion, served with bean sprouts, basil and hoisin dipping sauce on the side
-
$350
Pho Ga
Vietnamese clear chicken with broth with rice noodles and sliced white meat chicken, served with bean sprouts and basil
Soups - Canh Chua
-
$350
Fish and Shrimp
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$350
Chicken
-
$350
Shrimp Wonton
-
$350
Vegetables
Salads
-
$800
Goi Du Du
Shredded green papaya salad, grilled beef, basil and slightly spicy dressing with crushed peanuts
-
$600
Assorted Baby Greens
Served with taro chip and our homemade salad dressing
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$700
Goi Muc
Assorted baby greens and calamari with slightly spicy tamarind dressing and crushed peanuts
-
$800
Goi Tom Nuong
Grilled shrimp, assorted baby green with slightly spicy tamarind dressing and crushed peanuts
-
$700
Goi Ga
Chicken salad with shredded cabbage, baby greens and herbs, tossed with our homemade dressing and crushed peanuts (slightly spicy)
-
$800
Green Salad
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$500
Seaweed Salad
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$700
Kani Salad
Crabmeat, cucumber and tobiko in chef's special sauce
-
$700
Tofu Salad
Vegetarian
-
$900
Curry Tau Hu
Bean curd, chinese mushroom, bell peppers in curry coconut milk sauce
-
$900
Curry Rau Cai
Assorted vegetables stir fried in curry coconut milk sauce over clear noodles
-
$1000
Grilled Eggplant
Grilled eggplant seasoned with fried shallots, garlic, scallions, nuoc nam sauce and crushed peanut on top
-
$900
Vegetarian Dice
Stir fried diced assorted daily greens and roast peanut in a special sauce
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$900
Bean Sprouts
Bean sprouts sauteed with scallion, coriander in garlic
-
$900
Vegetarian Casserde
Mixed vegetables and clear noodles simmered in casserole
-
$900
Curry Okra
Sauteed okra, sting beans, eggplant, onions, bell pepper in curry coconut sauce, served with pancakes
-
$900
Basil Vegetables
Sauteed bean curd, tomato, snow pea, mushroom, squash, cabbage and basil in our chef spicy sauce
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$900
Sauteed String Beans
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$900
Eggplant with Garlic Sauce
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$900
Broccoli with Garlic Sauce
-
$900
Bean Curd with Assorted Vegetables
Pork
-
$1000
Xuong Nuong
Grilled marinated pork chop with lemon grass served with pickle salad and nuoc cham sauce on the side
-
$950
Thit Xao Xa Ot
Sautéed sliced pork with tri-colored bell pepper and onions in lemongrass and chili sauce
-
$950
Curry Thit
Sautéed sliced pork with vegetables in coconut milk and red curry sauce. served with two pancakes
-
$950
Basil Pork
Sautéed sliced pork with tomatoes, snow peas, mushrooms, squash, cabbage and basil in our chef's spicy sauce
-
$950
Moo Shu
With 4 pncakes
-
$950
Pork with Garlic Sauce
-
$950
Hunan Style Pork
Beef
-
$1600
Bo Luc Lac
Stir-fried teriyaki steak cubes over high flame, served with tomato, onion and baby green salad
-
$1200
Bo Sate
Sliced beef sautéed with sate sauce, bean sprouts, pineapple, cucumbers, tomato and herbs, crushed peanuts on top
-
$1200
Curry Bo
Sliced beef with eggplant, string beans, onions and bell peppers in curry coconut milk sauced served with pancakes
-
$1200
Bo Xao Xa Ot
Sliced beef sautéed with bell peppers and onion in lemon grass chili sauce
-
$1200
Basil Beef
Sautéed sliced beef with tomatoes, snow peas, mushroom, squash, cabbage and basil in our chef's spicy sauce
-
$1200
Beef with Broccoli
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$1200
Onion Pepper Steak
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$1200
Hunan Beef
Chicken
-
$1150
Curry Ga
Sliced white meat chicken with eggplant, onion, string beans and bell peppers in curry coconut milk sauce, served with pancakes
-
$1150
Spicy and Tasty Chicken
Sliced white meat chicken sauteed with bell peppers and onions in our red spicy and tasty sauce with steamed broccoli
-
$1150
Ga Xao Xa Ot
Sliced white meat chicken sauteed with tri-color bell peppers and onion in a lemon grass and chili sauce
-
$1150
Ga Xao Gung
Traditional vietnamese style sautéed white meat chicken with tri-color bell peppers and onion in ginger-honey sauce
-
$1150
Ga Sate
Sliced white meat chicken sauteed with sate sauce, pineapple, cucumber, bean sprout, tomato, herb and crushed peanut on top
-
$1150
Ga Nuong Xa Platter
Grilled boneless chicken marinated with lemongrass and seasoning. served with pickled salad and sticky rice
-
$1150
Ga Xao Dau Que
Sliced white meat chicken sauteed with string beans in garlic sauce
-
$1150
Basil Chicken
Sliced white meat chicken sauteed with tomato, snow peas, mushroom, squash, cabbage and basil in our chef's spicy sauce
-
$1150
Chicken with Broccoli
-
$1150
Chicken with Cashew Nuts
-
$1150
Chicken with Mixed Vegetables
-
$1150
Chicken with Snow Peas
-
$1150
Chicken with Eggplant in Garlic
-
$1150
Chicken with Hot Peppers and Peanuts
-
$1250
Chicken with Garlic Sauce
-
$1250
General Tso's Chicken (White Meat)
-
$1250
Crispy Sesame Chicken (White Meat)
-
$1400
Chicken Two Delight
Crispy general tso's chicken on one side and chicken with snow peas on the other side
-
$1500
Happy Family
A favorite surf and turf dish. happy family features chicken, beef, port and shrimp. served with our special blends of chinese veg. and enhanced with traditional brown sauce
Noodle
-
$900
Bun Xao
Stir-fried rice noodles with shredded vegetables, egg and crushed peanuts. served with nuoc cham sauce on the side (choice of shrimp, chicken, beef or vegetarian)
-
$1250
Mi Xao Don
Pan-fried noodles topped with following choice of:
-
$1300
Bun
Room temperature rice vermicelli with cucumber, lettuce, bean sprouts, crushed peanut and fresh herbs in nuoc cham sauce. topped with the following choice of:
-
$1200
Goi Banh Guon
Steamed thin and tender rice crepe with cucumber, lettuce, bean sprouts, fresh basil, nuoc cham sauce and crushed peanut on top with choice of:
-
$1200
Banh Hoi
Steamed angel hair noodles with scallions, fried shallot, green leaves and crushed peanut. served with nuoc cham sauce on the side, topped with choice of:
Seafood
-
$1300
Curry Tom
Red curry prawn, in lemon grass and coconut milk sauce, stir-fried with eggplant, string beans, bell pepper, okra, and onion, served with pancakes
-
$1300
Tom Kho to
Country-style prawns, bean curd skin, simmered in black pepper, scallions and garlic sauce in a casserole. served with pickle salad
-
$1300
Tom Sate
Sautéed prawn in sate sauce over bean sprouts, pineapple, cucumber, tomato, herbs and crushed peanuts on top
-
$1300
Tom Xao Xa Ot
Stir-fried prawn with tri-color bell peppers, onion and red chili in lemon grass sauce
-
$1300
Tom Nuong
Grilled prawn served with pickle salad and sticky rice
-
$1300
Tom Xao Gung
Traditional vietnamese style prawn sautéed with tri-color bell peppers and onion in ginger-honey sauce
-
$1300
Spicy and Tasty Prawn
Sautéed prawn with bell peppers, onion in our red spicy and tasty sauce with steamed broccoli
-
$1800
Ca Chien (Whole Sea Bass)
Crispy whole fish lightly batter fries, showered with traditional vietnamese sweet and source sauce, slightly spicy
-
$1700
Vietnamese Seafood Bouillabaisse
Special hot and sour seafood broth with prawns, scallop, crabmeat, fish, mussels, calamari and vegetables, seasoned with lemon grass, tamarind and aromatic herbs in a casserole
-
$1700
Royal Seafood Bouillabaisse
Prawns, scallop, crabmeat, fish, mussels, calamari, vegetables and clear noodles in curry coconut milk sauce
-
$1500
Crispy Twin Delicacies
Crispy prawns and scallops in tamarind and ginger garlic sauce with broccoli
-
$1500
Spicy and Tasty Twin Delicacies
Sautéed prawns and scallop with bell peppers and onion in our red spicy and tasty sauce with steamed broccoli
-
$1300
Basil Prawn
-
$1400
Basil Prawns and Scallops
-
$1700
Basil Seafood Bouillabaisse
-
$2600
Basil Lobster with Shell
Sautéed lobster with tomato, snow peas, mushroom, squash, cabbage and basil in chef's spicy sauce
-
$2600
Lobster with Shell
Choice of ginger scallion, black bean sauce, garlic sauce or cantonese style
-
$1300
Prawn with Broccoli
-
$1300
Prawn with Snow Peas
-
$1300
Prawn with Mixed Vegetables
-
$1300
Prawn with Garlic Sauce
Rice
-
$1100
House Special Fried Rice
-
$900
Com Chien
Fried rice with egg, bean sprouts, vegetable and choice of:
-
$200
Rice
Sticky rice with coconut, jasmir, brown
Sushi Bar Special Entrees
-
$1100
Vegetable Sushi Entree
Seven pieces sushi, one cucumber roll
-
$1800
Sushi Deluxe
Nine pieces of sushi, one tuna roll
-
$1800
Sashimi Regular
-
$2000
Sashimi Deluxe
18 pieces of our chef's special assortment
-
$2000
Sushi and Sashimi Entree
Five pieces sushi, nine pieces sashimi and one california roll
-
$1800
Chirashi Entree
Thirteen pieces assorted sliced raw fish on a bed of seasoned rice
-
$1700
Tekka Don
Nine pieces sliced tuna on a bed of sushi rice
-
$1500
Unagi Don
-
$1400
Maki Combo
One tuna roll, california roll and yellowtail roll
-
$1400
Spicy Maki Combo
A combination of spicy tuna, spicy california and spicy salmon
-
$5000
Love Boat for 2
10 pieces sushi and 18 pieces sashimi and two rolls
Entree From Kitchen - Teriyaki
-
$1300
Chicken Teriyaki
-
$1600
Beef Steak Teriyaki
-
$1600
Salmon Teriyaki
-
$1600
Scallop Teriyaki
-
$1500
Shrimp and Chicken
-
$1500
Shrimp Teriyaki
-
$1100
Tofu Teriyaki
-
$1600
Beef Negimaki
-
$1600
Shrimp and Scallop
Entree From Kitchen - Tempura
-
$1200
Shrimp and Vegetables
-
$900
Vegetables
-
$1600
Seafood and Vegetable
Shrimp tempura, vegetables and scallop, fluke and crab
From the Sushi Bar - Roll and Hand Roll
-
$400
California Roll
Masago, crab meat, cucumber, avocado
-
$450
Tuna Roll
Tekka maki
-
$450
Salmon Roll
-
$450
Eel Roll
With cucumber or avocado
-
$450
Yellowtail with Scallion Roll
-
$450
East Roll
Shrimp, egg, avocado, cucumber, masago
-
$500
Salmon Avocado Roll
-
$500
Philadelphia Roll
Smoked salmon, cucumber, cream cheese
-
$500
Tuna Avocado Roll
-
$500
Boston Roll
Shrimp, lettuce, crab meat, cucumber, mayonnaise
-
$550
Spicy Tuna Roll
-
$550
Spicy Salmon Roll
-
$600
Futo Maki
Crabmeat, tobiko, egg custard, kanpyo, cucumber, oshinko, carrot
-
$550
Alaskan Roll
Salmon, masago, cucumber, avocado
-
$550
Asian Roll
Tuna, avocado, cream cheese with tobiko
-
$550
Mexican Roll
Tuna with spicy mayo, sprinkled with tempura crunch
From the Sushi Bar - Vegetable Roll and Hand Roll
-
$300
Avocado Roll
-
$300
Cucumber Roll
-
$400
Avocado Cucumber Roll
-
$300
Sweet Potato Roll
-
$300
Kanpyo Roll
-
$300
Oshinko Roll
Chef's Special Rolls
-
$600
Green Fuji Roll
Fresh salmon, sliced avocado, chopped onion and sprinkled on top with seaweed powder
-
$700
Fashion Roll
Sliced tuna and salmon, cucumber, avocado, masago
-
$1000
Dragon Roll
Broiled eel and sliced cucumber wrapped in rice with avocado and masago outside
-
$1200
Crazy Roll
Gently fried oyster, sliced avocado and mayo wrapped in seaweed, then rice topped with wasabi caviar
-
$1100
Rainbow Roll
Crab meat, avocado, cucumber and masago wrapped with variety of fish outside in a jumbo roll
-
$1200
Lobster Roll
Tempura lobster, chopped with sliced cucumber, avocado, masago and sesame seed with masago and lettuce
-
$1000
Naruto Roll
Tuna with crabmeat, avocado and masago wrapped in slices of cucumber. no rice
-
$1100
Spicy Spider Roll
Gently fried soft shell crab wrapped in avocado, cucumber and masago
-
$900
Shrimp Tempura Roll
Tempura shrimp wrapped with sliced avocado in rice, rolled in masago
-
$1200
Black Dragon Roll
Tuna, salmon, avocado inside and black caviar outside
-
$1400
Two Flavor Caviar Roll
Tuna and avocado wrapped in rice, then sprinkled with black and spicy green caviar
-
$1300
Manhattan Roll
Shrimp tempura inside with spicy tuna, crunch, scallions and tobiko outside
-
$1300
Mamenori Roll
King crab, avocado, shrimp and kani wrapped with soy paper
-
$1400
Crouching Tiger Roll
Spicy tuna roll blanked with fresh salmon, tuna, yellowtail, fluke and eel
-
$1300
Daikon Special Roll
Fresh salmon, tuna and yellowtail rolled inside fresh, sliced japanese radish
-
$1400
Pink Lady
Salmon, tuna, yellowtail, cream cheese, seaweed, kani, masago and avocado salad. enveloped inside pink soybean sheet, three kinds of special sauce for this special roll
-
$1400
Sex On the Beach Roll
Shrimp tempura and spicy tuna wrapped, topped with white tuna and avocado
From the Sushi Bar - Sushi and Sashimi a La Carte
-
$250
Maguro (Tuna)
-
$250
Hamachi (Yellowtail)
-
$250
Ebi (Shrimp)
-
$250
Ika (Squid)
-
$250
Saba (Mackerel)
-
not listed
Toro (Fatty Tuna)
-
$250
Ikura (Salmon Roe)
-
$250
Uangi (Eel)
-
$250
Smoked Salmon
-
$250
Striped Bass
-
$250
Sake (Salmon)
-
$250
Hokkigai (Red Clam)
-
$250
Tako (Octopus)
-
$250
Hirame (Fluke)
-
$200
Tamago (Egg Cake)
-
not listed
Uni (Sea Urchin)
-
$250
Hotategai (Scallop)
-
$250
White Tuna
-
$250
Tobiko (Flying Fish Roe)
Drinks and Dessert
Desserts
-
$300
Green Tea Ice Cream
-
$300
Red Bean Ice Cream
-
$300
Ginger Ice Cream
-
$300
Vanilla Ice Cream
-
$300
Longan
-
$500
Tempura Fried Green Tea Ice Cream
-
$500
Tempura Fried Vanilla Ice Cream
-
$500
Fried Banana
Drink
-
$300
Ice Tea
Vietnamese ginger or lemon ginger
-
$300
Lemon Soda
-
$300
Vietnamese Ice Coffee
-
$300
Vietnamese Premium Hot Coffee
-
$300
Shirley Temple
Beers
-
$300
Msapporo
-
$300
Vietnamese
-
$300
Asahi
-
$300
Tsing Tao
-
$300
Kirin Light
-
$300
Heineken
-
$300
Kirin Ichiban
-
$300
Corona Express
Sake
-
$800
Kizakura Daiginijo Tokui Ikkon
-
$2400
Wakatake Onikoroshi Daiginjo
-
$1400
Tatsumigura Junmai Ginjo
-
$2400
Kagatobi Junmai Ginjo
-
$1500
Hananomai Junmai Ginjo
-
$1000
Hananomai Katana Junmai Ginjo
-
$1400
Hawacho Junmai Ginjo
-
$1800
Ohyama Tokubetsu Junmai
-
$1800
Otokoyama Tokubetsu Junmai
-
$1600
Kurosawa Junmai Kimoto
-
$900
Kizakura Junmai Pure
-
$1800
Hatsumago Junmai Kimoto
-
$1800
Shirataki Junmai
-
$1600
Aladdin Bottle Junmai
-
$900
Yaegaki Junmai
-
$400
Hot Sake
-
$1000
Kizakura Gold Leaf Tokuri Ikkon
-
$1000
Kizakura Nigori
-
$1000
Kizakura Stars
-
$1000
Rokkasen Hitotoki Junmai
Lunch Special
Lunch Special
-
$600
La Sa Tom
Curry shrimp soup with coconut milk, rice vermicelli, bean sprouts and herbs
-
$600
La Sa Ga
Curry chicken soup with coconut milk, rice vermicelli, bean sprouts and herbs
-
$600
Pho Bo
A hearty ox tail soup with rice noodles, thin slices of beef and onion, served with bean sprouts, basil and hoisin dipping sauce on the side
-
$700
Curry Ga
Sauteed sliced white meat chicken with eggplant, onion, string beans and bell peppers in curry coconut milk sauce. served with pancakes
-
$700
Spicy and Tasty Chicken
Sauteed sliced white meat chicken in our red spicy and tasty sauce with steamed broccoli
-
$700
Ga Xao Xa Ot
Sauteed white meat chicken with tri-color bell pepper and onion in lemon grass and chili sauce
-
$700
Ga Xao Gung
Traditional vietnamese style white meat chicken sauteed with tri-color bell peppers, onion in ginger honey sauce
-
$800
Xuong Nuon
Grilled marinated pork chop served with pickle salad and nuoc cham sauce on the side
-
$700
Curry Bo
Sliced beef sauteed with eggplant, string beans, onion and bell pepper in curry coconut milk sauce, served with pancakes
-
$800
Curry Tom
Curry prawn in lemon grass and coconut milk sauce stir fried with eggplant, string beans, bell pepper, okra and onion. served with pancakes
-
$800
Tom Xao Gung
Traditional vietnamese style prawn sauteed with tri-color bell pepper and onion in ginger honey sauce
-
$700
Curry Rau Cai
Assorted vegetables stir fried in curry coconut milk sauce over clear noodles
-
$700
Bun Xao (Chicken, Beef, Shrimp, Vegs)
Stir fried rice noodles with shredded vegetables, egg and crushed peanuts, served with nuoc cham sauce on the side (choice of chicken, beef, shrimp or vegetarian)
-
$700
Bun
Room temperature rice vermicelli with cucumber, lettuce, bean sprouts, crushed peanuts and fresh herbs in nuoc cham sauce, topped with the following choice of: grill skewers, chicken, beef, prawn
-
$700
Goi Banh Cuon
Steamed thin and tender rice crepe with cucumber, lettuce, crushed peanuts, bean sprouts and fresh basil in nuoc cham sauce with choice of: grill skewers, chicken, beef, prawn
-
$700
Com Chien
Fried rice with egg, bean sprouts and vegetable and choice of: chicken, beef, shrimp, vegs
-
$700
Basil Beef
Sliced beef sauteed with tomato, snow peas, mushroom, squash, cabbage and basil in our chef's spicy sauce
-
$700
Ga Sate
Sliced white meat chicken sauteed in sate sauce with pineapple, cucumber, bean sprouts, tomato, herb and crushed peanuts
-
$700
Ga Xao Dau Que
Sliced white meat chicken sauteed with string beans in spicy and garlic sauce
-
$700
Ga Xao Cai
Sliced white meat chicken sauteed with assorted vegetables
-
$700
Basil Chicken
Sliced white meat chicken sauteed with tomato, snow peas, mushrooms, squash, cabbage and basil in our chef's spicy sauce
-
$700
Broccoli with Garlic Sauce
-
$700
Pork Hunan Style
-
$700
Chicken with Cashew Nuts
-
$700
Chicken with Hot Pepper Sauce (Peanuts)
-
$700
Chicken with Vegetables
-
$700
Chicken with Broccoli
-
$700
Pepper Steak
-
$700
Shrimp with Cashew Nuts
-
$800
Prawn with Broccoli
-
$800
Prawn with Vegetable
-
$800
General Tso' Chicken
-
$800
Sesame Chicken
Luncheon Special
-
$900
Sushi Lunch
5 pieces sushi and california roll
-
$900
Sashimi Lunch
9 pieces of sliced raw fish and rice
-
$1000
Una-Ju Or Tekka Don
-
$900
Salmon Don
-
$800
Yaki Udon
Chicken, beef, shrimp and vegetable
-
$800
Udon Soup
Chicken, beef, shrimp and vegetable
-
$1000
Maki Combo
1 tuna roll, california roll and yellowtail roll
-
$1200
Spicy Maki Combo
Spicy tuna roll, spicy salmon roll and spicy california roll
Lunch Box
-
$900
Teriyaki
Beef, salmon, chicken, tofu, vegetable
-
$900
Shrimp Tempura
-
$900
Vegetable Tempura
Maki Roll Special
-
$800
Special a
Cucumber, cucumber avocado, oshinko, avocado, sweet potato, kampyo
-
$900
Special B
Tuna, salmon, california, tuna avocado, salmon avocado, spicy salmon, spicy tuna, white fish, eel roll, mexican, boston
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the New Asia Grill restaurant.