Mughal Indian Restaurant

Dinner Menu

Appetizer

• $12⁹⁵

  Mughlai Hors D'oeuvres

  Seesh kabab, samosa, palak bhaja, kabab neeza, dhokla.

• $6⁹⁵

  Vegetable Pakoras

  Battered fried vegetable fritters.

• $7⁹⁵

  Paneer Tawa Masala

  Homemade cheese, onions, bell peppers, with indian spices.

• $6⁹⁵

  Keema Samosas

  Ground lamb cooked with a blend of spices wrapped in a light crispy crust.

• $8⁹⁵

  Patthar Ka Gosht

  Thin slices of lamb marinated in yogurt, herbs, aromatic spices, and grilled on a hot stone.

• $7⁹⁵

  Shammi Kabab

  Patties of finely grounded lamb and split peas seasoned with ginger.

• $12⁹⁵

  Kabab Platter

  An assortment of tandoori delicacies.

• $7⁹⁵

  Khaman Dhokla

  Steamed semolina and lentil cakes tempered with mustard seed garnished with freshly grated coconut, chilies and coriander leaves.

• $6⁹⁵

  Vegetable Samosa

  Seasoned potatoes and peas wrapped in a light pastry.

• $7⁹⁵

  Palak Bhaja

  Crisp light fritters made of fresh spinach leaves and gram flour batter.

• $6⁹⁵

  Aloo Tikki

  Patties of spiced potatoes stuffed with spicy lentils, pan grilled.

• $6⁹⁵

  Batata Poori

  Flour crispies with heaps of potato, onion and beans, topped with yogurt and chutneys.

• $7⁹⁵

  Kabab Neeza

  Chicken wings marinated in spiced yogurt & grilled in tandoor oven.

• $6⁹⁵

  Bhel Poori

  Puffed rice, onion, and tomato tossed with fresh herbs, tamarind & cilantro chutneys.

• $7⁹⁵

  Shrimp Bhugia

  Crispy fritters tossed with shrimps & onion in a chick peas batter.

• $8⁹⁵

  Shrimp Balchao

  Fiery pan-fried shrimp with onion-chili base masala.

• $6⁹⁵

  Maharastran Khanda Pakora

  Crispy fritters tossed with onion in a chick peas batter.

• $8⁹⁵

  Chicken Chat

  Sliced tandoori chicken with fresh green vegetables, tossed with fresh herbs, tamarind & cilantro chutney. (hyderabadi specialty)

Soups

• $5⁹⁵

  Mulligatawny Soup

  A traditional soup made of split peas, vegetables, and flavored with fresh curry leaves, in chicken broth.

• $5⁹⁵

  Tamatar Nariyal Ka Shorba

  A refreshing delicious soup made from tomatoes, fresh coconut, and seasonings.

• $5⁹⁵

  Rasam

  South indian spicy soup with a blend of all different flavored spices.

Salads

• $4⁹⁵

  Garden Greens

  Cut green salad with house dressing.

• $7⁹⁵

  Tandoori Murgh Malai Salad

  Slices of tandoori chicken breasts, fresh greens, and vegetables tossed with roasted cumin and vinegar dressing.

• $4⁹⁵

  Raita

  Churned yogurt with fresh cucumber and spices.

• $4⁹⁵

  Lassi Salted, Sweet

  Chilled churned yogurt drink.

• $5⁹⁵

  Mango Lassi

  Chilled churned yogurt drink with alphonso mango.

Samundar Ki Daulat - Seafood Specialties

• $19⁹⁵

  Bhuna Jhinga

  Jumbo shrimps prepared in robust spice mix. (a specialty of bombay)

• $19⁹⁵

  Jhinga Malabar

  Shrimp prepared in the coastal kerala style with tamarind, curry leaves, coconut milk, and mild spices.

• $20⁹⁵

  Prawn Kabab Masala

  Tandoori shrimp simmered in a silky sauce with indian herbs.

• $19⁹⁵

  Baghari Jhinga

  A unique preparation of shrimp in a tangy garlic sauce. (chef special)

• $19⁹⁵

  Shrimp Saag

  A perfect balance of spinach and shrimp, cooked with onions and tomatoes.

• $19⁹⁵

  Shrimp Jalfrezi

  Shrimp stir fried with fresh vegetables in a sweet and sour sauce.

• $19⁹⁵

  Kadai Shrimp

  Jumbo shrimp cooked in mixed ground spices with bell peppers, broccoli, tomatoes, and herbs. (served in an indian wok)

• $18⁹⁵

  Goa Fish Curry

  Fillets of fresh fish simmered in a spicy sauce made from yellow chilies, coconut milk, and mild spices. (a pride of goa)

• $18⁹⁵

  Guntur Ki Lal Machli

  Fillets of fresh fish simmered in a spicy sauce with crushed red chilies.

• $18⁹⁵

  Methi Machli

  Fresh fish cooked with ginger, garlic, and fenugreek leaves.

• $18⁹⁵

  Hyderabadi Machli Ka Salan

  Fillets of fresh fish simmered in tamarind sauce with light aromatic spices.

• $20⁹⁵

  Sorse Bata Maach

  Fillet of fresh fish in a sauce made of ground mustard seeds and mustard oil. (a specialty from bengal)

Ghosht Ka Pakwan - Thali

• $24⁹⁵

  Non Veg Thali

  Appetizer, lamb, tandoori chicken, daal, veg entree, salad, rice, naan, raita.

• $23⁹⁵

  Vegetarian Thali

  Appetizer, two veg entrees, daal, rice, salad, naan, raita.

Dharti Ka Sona - Pulao & Biryani

• $3⁹⁵

  Sade Chawal

  Steamed basmati rice.

• $6⁹⁵

  Jeera Pulao

  Long grained basmati rice tempered and flavored with cumin seeds.

• $6⁹⁵

  Lemon Rice

  Basmati rice spiked with mustard seeds, fresh curry leaves, and lemon juice.

• $6⁹⁵

  Kashmiri Saffron Pulao

  Basmati rice cooked with aromatic spices, peas and saffron.

• $15⁹⁵

  Vegetable Biryani

  Vegetarian rice specialty. (a north indian specialty)

• $18⁹⁵

  Dum Pukht Ghosht Biryani

  Basmati rice and lamb cooked with aromatic spices. served with raita.

• $17⁹⁵

  Sofiyani Biryani

  Tender slices of juicy chicken prepared with basmati rice and mild spices. served with raita. (a hyderabadi specialty)

• $21⁹⁵

  Shrimp Biryani

  Jumbo shrimp and basmati rice cooked with aromatic spices and served with raita.

Desserts

• $5⁹⁵

  Rasmalai

  Homemade cottage cheese in a special condensed milk, flavored with rose water and nuts.

• $5⁹⁵

  Kulfi

  Indian ice cream flavored with nuts and saffron.

• $5⁹⁵

  Mughlai Special Kheer

  Indian delicacy sweet dish. made from milk and rice, garnished with nuts.

• $5⁹⁵

  Gulab Jamun

  Fried cheese balls dipped in honey syru.

• $5⁹⁵

  Ice Cream

  Choice of mango vanilla or pistachio.

• $5⁹⁵

  Gajrela

  Finely grated carrot cooked with honey butter and nuts.

Vegan Menu

Shuruvat

• $7⁰⁰

  Vegetable Samosa

  Seasoned potatoes and peas wrapped in a light pastry.

• $7⁰⁰

  Aloo Tikki

  Patties of spiced potatoes stuffed with spicy lentils, pan grilled.

• $7⁰⁰

  Bhel Poori

  Puffed rice, onion, and tomato tossed with fresh herbs, tamarind & cilantro chutneys.

• $7⁰⁰

  Maharastran Khanda Pakora

  Crispy fritters tossed with onion in a chick peas batter.

• $8⁰⁰

  Palak Bhaja

  Crispy light fritters made of fresh spinach leaves and gram flour batter.

• $8⁰⁰

  Khaman Dhokla

  Steamed semolina and lentil cakes tempered with mustard seed garnished with freshly grated coconut, chilies and coriander leaves.

Salad & Shorba

• $5⁰⁰

  Garden Green Salad

  Cut green salad with house dressing.

• $6⁰⁰

  Tamatar Nariyal Ka Shorba

  A refreshing delicious soup made from tomatoes, fresh coconut, and seasonings.

• $6⁰⁰

  Fresh Vegetables Soup

  A delicious soup made from fresh mixed vegetables.

Entree

• $14⁰⁰

  Aloo Gobi

  Cauliflower with potatoes cooked with fresh ginger, onion and spices.

• $14⁰⁰

  Baingan Bharta

  Roasted eggplant in a clay oven, sauteed with tomato and spices.

• $14⁰⁰

  Chole Peshawari

  Chickpeas cooked with onions, tomatoes, and freshly ground herbs.

• $14⁰⁰

  Nizami Kadai Bindi

  Stir fried fresh okra, onions, tomatoes with spices and herbs.

• $14⁰⁰

  Jeera Aloo

  Diced potatoes cooked with cumin seeds and fresh cilantro.

• $14⁰⁰

  Hyderabadi Pumpkin Bhaji

  Pieces of fresh red pumpkin folded with aromatic spices.

• $14⁰⁰

  Tofu Bhurgee

  Scrambled Tofu cooked with seasonings.

• $14⁰⁰

  Punjabi Rajma

  Red kidney beans cooked in a chef's special sauce.

• $14⁰⁰

  Kadai Vegetables

  Stir fried fresh vegetables, onions, tomatoes with fresh spices and herbs.

• $14⁰⁰

  Gobi Palak

  Cauliflower and fresh spinach cooked with fresh ginger and onion.

• $14⁰⁰

  Palak Daal

  Lentils cooked with fresh spinach and spices.

Roti

• $4⁰⁰

  Tandoori Roti

  Whole wheat bread.

• $5⁰⁰

  Lachchedar Paratha

  Multi-layered wheat bread.

• $5⁰⁰

  Mint Paratha

  Multi-layered wheat bread topped with mint.

• $7⁰⁰

  Mughlai Poori

  Puffed whole wheat bread (chef's specialty) .

Rice

• $7⁰⁰

  Jeera Pulao

  Long grained basmati rice tempered and flavored with cumin seeds.

• $7⁰⁰

  Lemon Rice

  Basmati rice spiked with mustard seeds, fresh curry leaves, and lemon juice.

• $7⁰⁰

  Kashmiri Saffron Pulao

  Basmati rice cooked with aromatic spices, peas and saffron.

Mithai Bhandar

• $6⁰⁰

  Gajrela

  Finely grated carrot cooked with honey and nuts.

• $6⁰⁰

  Pumpkin Halwa

  Finely grated pumpkin, with raisins, nuts, and sweet aromatic spices.

Dinner Menu

Shuruvat - Apps

• $12⁹⁵

  Mughlai Hors D'oeuvres

  Seesh Kabab, Samosa, Palak Bhaja, Kabab Neeza, Dhokla.

• $6⁹⁵

  Vegetable Pakoras

  Battered Fried Vegetable Fritters.

• $7⁹⁵

  Paneer Tawa Masala

  Homemade Cheese, Onions, Bell Peppers, With Indian Spices.

• $6⁹⁵

  Keema Samosas

  Ground Lamb Cooked With A Blend Of Spices Wrapped In A Light Crispy Crust.

• $8⁹⁵

  Patthar Ka Gosht

  Thin Slices Of Lamb Marinated In Yogurt, Herbs, Aromatic Spices, And Grilled On A Hot Stone.

• $7⁹⁵

  Shammi Kabab

  Patties Of Finely Grounded Lamb And Split Peas Seasoned With Ginger.

• $12⁹⁵

  Kabab Platter

  An Assortment Of Tandoori Delicacies.

• $7⁹⁵

  Khaman Dhokla

  Steamed Semolina And Lentil Cakes Tempered With Mustard Seed Garnished With Freshly Grated Coconut, Chilies And Coriander Leaves.

• $6⁹⁵

  Vegetable Samosa

  Seasoned Potatoes And Peas Wrapped In A Light Pastry.

• $7⁹⁵

  Palak Bhaja

  Crisp Light Fritters Made Of Fresh Spinach Leaves And Gram Flour Batter.

• $6⁹⁵

  Aloo Tikki

  Patties Of Spiced Potatoes Stuffed With Spicy Lentils, Pan Grilled.

• $6⁹⁵

  Batata Poori

  Flour Crispies With Heaps Of Potato, Onion And Beans, Topped With Yogurt And Chutneys.

• $7⁹⁵

  Kabab Neeza

  Chicken Wings Marinated In Spiced Yogurt & Grilled In Tandoor Oven.

• $6⁹⁵

  Bhel Poori

  Puffed Rice, Onion, And Tomato Tossed With Fresh Herbs, Tamarind & Cilantro Chutneys.

• $7⁹⁵

  Shrimp Bhugia

  Crispy Fritters Tossed With Shrimps & Onion In A Chick Pea's Batter.

• $8⁹⁵

  Shrimp Balchao

  Fiery pan-fried shrimp with onion-chili base masala.

• $6⁹⁵

  Maharastran Khanda Pakora

  Crispy Fritters tossed with onion in a chick peas batter.

• $8⁹⁵

  Chicken Chat

  Sliced Tandoori chicken with fresh green vegetables, tossed with fresh herbs, tamarind & cilantro chutney (hyderabadi specialty) .

Shorba - Salads

• $4⁹⁵

  Garden Greens

  Cut Green Salad With House Dressing.

• $7⁹⁵

  Tandoori Murgh Malai Salad

  Slices Of Tandoori Chicken Breasts, Fresh Greens, And Vegetables Tossed With Roasted Cumin And Vinegar Dressing.

• $4⁹⁵

  Raita

  Churned Yogurt With Fresh Cucumber And Spices.

• $4⁹⁵

  Lassi Salted, Sweet

  Chilled Churned Yogurt Drink.

• $5⁹⁵

  Mango Lassi

  Chilled Churned Yogurt Drink With Alphonso Mango.

Murgh Ki Shaan - Chicken Specialties

• $16⁹⁵

  Kodi Mellagu Chettinad

  A Chicken Preparation With Crushed Black Pepper And Curry Leaves. (A Tamilian Specialty) .

• $16⁹⁵

  Chicken Tikka Masala

  Broiled Tandoori Chicken Tikka In Mild Creamy Tomato Sauce. (A North Indian Specialty) .

• $16⁹⁵

  Khara Masala Chicken

  Chicken Cooked With Roasted Spices, Onion, Tomato, And Fresh Herbs.

• $17⁹⁵

  Rajasthani Hara Maas

  Chicken Simmered In A Fresh Ginger, Red Chili, And Cilantro Sauce.

• $17⁹⁵

  Kashmiri Chicken Korma

  Boneless Chicken Pieces Cooked In A Smooth Kashmiri Sauce. (A Kashmiri Specialty) .

• $16⁹⁵

  Chicken Xacutti

  Chicken Cooked In Dry Spices And Grated Coconut. (Chef Special) .

• $17⁹⁵

  Murgh Makhanwalla

  Boneless Tandoori Chicken Poached In A Rich Tomato Sauce Seasoned With Fenugreek Leaves.

• $16⁹⁵

  Murgh Methi

  Small Pieces Of Chicken Cooked With Fenugreek Leaves, Onions, And Tomatoes. (Chef Special) .

• $16⁹⁵

  Hyderabadi Chicken Curry

  Chicken Cooked In Light Spicy Gravy.

• $16⁹⁵

  Chicken Vindaloo

  Chicken Marinated In Vinegar And Spices Cooked In A True Goan Style.

• $16⁹⁵

  Kadai Chicken

  Chicken Cooked In Mixed Ground Spices, Tomatoes, And Herbs Served In An Indian Wok. (A House Specialty) .

• $16⁹⁵

  Chicken Jalfrezi

  Chicken Pieces Stir Fried With Vegetables In A Tangy Sauce.

• $16⁹⁵

  Chicken Saag

  A Perfect Balance Of Spinach And Chicken, Cooked With Onions And Tomatoes.

• $16⁹⁵

  Dhaniwal Korma

  Crispy Fritters Tossed With Shrimps & Onion In A Chick Pea's Batter.

Ghosht Ka Pakwan - Lamb Specialties

• $17⁹⁵

  Rogan Josh

  Lamb stewed in blend of light spices.

• $18⁹⁵

  Kadai Ghosht

  Lamb Cooked With Tomatoes, Onion And Freshly Ground Spices And Herbs. (A Northwest Frontier Specialty)

• $17⁹⁵

  Methi Ghosht

  A Unique Combination Of Lamb With Fenugreek Leaves And A Blend Of Aromatic Spices. (A Hyderabadi Specialty) .

• $17⁹⁵

  Saag Ghosht

  Freshly Chopped Spinach Combined With Lamb And Various Other Spices. (A North Indian Delicacy) .

• $18⁹⁵

  Andhra Lamb Curry

  Lamb Cooked In Hot Spices. (An Andhra Specialty) .

• $18⁹⁵

  Lamb Pasanda

  Lamb Mildly Spiced In Kashmiri Style, Prepared With Yogurt And Aromatic Seasoning In Saffron-Almond Sauce. (A Kashmiri Specialty) .

• $17⁹⁵

  Lamb Vindaloo

  Lamb Prepared With Chilies, Hot Spices And Vinegar. A Portuguese Influence On India. (A Goan Specialty) .

• $17⁹⁵

  Jai Puri Lal Maas

  An Extraordinary Lamb Dish From Rajasthan And One Of The Spiciest.

• $17⁹⁵

  Hyderabadi Lamb Curry

  Small Pieces Of Lamb In Medium Spiced Curry Sauce.

• $18⁹⁵

  Boti Kabab Masala

  Tandoori Lamb Cubes Cooked With Spices And Herbs.

Ghosht Ka Pakwan - Thali

• $24⁹⁵

  Non Veg Thali

  Appetizer, Lamb, Tandoori Chicken, Daal, Veg Entree, Salad, Rice, Naan, Raita.

• $23⁹⁵

  Vegetarian Thali

  Appetizer, Two Veg Entrees, Daal, Rice, Salad, Naan, Raita.

Samundar Ki Daulat - Seafood Specialties

• $19⁹⁵

  Bhuna Jhinga

  Jumbo Shrimps Prepared In Robust Spice Mix. (A Specialty Of Bombay) .

• $19⁹⁵

  Jhinga Malabar

  Shrimp Prepared In The Coastal Kerala Style With Tamarind, Curry Leaves, Coconut Milk, And Mild Spices.

• $20⁹⁵

  Prawn Kabab Masala

  Tandoori Shrimp Simmered In A Silky Sauce With Indian Herbs.

• $19⁹⁵

  Baghari Jhinga

  A Unique Preparation Of Shrimp In A Tangy Garlic Sauce. (Chef Special) .

• $19⁹⁵

  Shrimp Saag

  A Perfect Balance Of Spinach And Shrimp, Cooked With Onions And Tomatoes.

• $19⁹⁵

  Shrimp Jalfrezi

  Shrimp Stir Fried With Fresh Vegetables In A Sweet And Sour Sauce.

• $19⁹⁵

  Kadai Shrimp

  Jumbo Shrimp Cooked In Mixed Ground Spices With Bell Peppers, Broccoli, Tomatoes, And Herbs. (Served In An Indian Wok) .

• $18⁹⁵

  Goa Fish Curry

  Fillets Of Fresh Fish Simmered In A Spicy Sauce Made From Yellow Chilies, Coconut Milk, And Mild Spices. (A Pride Of Goa) .

• $18⁹⁵

  Guntur Ki Lal Machli

  Fillets Of Fresh Fish Simmered In A Spicy Sauce With Crushed Red Chilies.

• $18⁹⁵

  Methi Machli

  Fresh Fish Cooked With Ginger, Garlic, And Fenugreek Leaves.

• $18⁹⁵

  Hyderabadi Machli Ka Salan

  Fillets Of Fresh Fish Simmered In Tamarind Sauce With Light Aromatic Spices.

• $20⁹⁵

  Sorse Bata Maach

  Fillet of fresh fish in a sauce made of ground mustard seeds and mustard oil. (a specialty from Bengal) .

Tandoor Ke Namoone - Clay Oven Specialties

• $17⁹⁵

  Ghosht Boti Kabab

  Cubes Of Tender Lamb Broiled In Traditional Style.

• $30⁹⁵

  Adraki Chaap

  Rack Of Lamb Marinated In Fresh Ginger Juice, Rum, Yogurt, And Spices. (A Punjabi Specialty) .

• $15⁹⁵

  Tandoori Paneer Tikka

  Cubes Of Homemade Cheese Marinated In A Spicy Sauce And Grilled In Tandoor With Vegetables.

• $17⁹⁵

  Ghosht Kabab - E - Laziz

  Minced Lamb Seasoned With Spices Rolled On A Skewer And Broiled In The Clay Oven.

• $17⁹⁵

  Murgh Malai Kabab

  Tender Breasts Of Chicken Marinated In Yogurt, Sour Cream, And Flavored With Nutmeg.

• $17⁹⁵

  Nawabi Murgh Ke Tikka

  Chicken Breast Marinated In Mild Spices, Yogurt, And Aromatic Herbs, Broiled In The Tandoor.

• $16⁹⁵

  Tandoori Murgh

  Chicken Marinated In Yogurt And Mild Spices, Broiled In The Clay Oven.

• $17⁹⁵

  Noorani Machli

  Marinated Whole Brook Trout Slowly Roasted On Charcoal Embers. (Chef's Specialty) .

• $15⁹⁵

  Tandoori Vegetables

  Garden Fresh Vegetables Marinated In Fresh Herbs And Spices, Grilled In Tandoor. (Chef's Specialty) .

• $26⁹⁵

  Tandoori Jhinga

  Jumbo Shrimp Seasoned In Mild Spices And Cooked To Perfection (Chef's Specialty) .

• $17⁹⁵

  Mughlai Fish Tikka

  Chunks Of Fresh Fish Marinated In Aromatic Herbs And Roasted In Tandoor.

Vaishnau Bhojan - Vegetarian Specialties

• $14⁹⁵

  Hyderabadi Baghare Baigan

  Whole Baby Eggplant Stuffed With Roasted Spices, Simmered In A Silky Sesame Coconut Sauce. (A Hyderabadi Specialty)

• $13⁹⁵

  Aloo Gobi

  Cauliflower With Potatoes Cooked With Fresh Ginger, Onion And Spices.

• $13⁹⁵

  Gobi Palak

  Cauliflower And Fresh Spinach Cooked With Fresh Ginger And Onion.

• $14⁹⁵

  Palak Paneer

  Homemade Cheese And Spinach Cooked Together With Spices And Tomato.

• $13⁹⁵

  Saag Aloo

  Potatoes And Spinach Cooked Together With Spices And Tomatoes.

• $13⁹⁵

  Baingan Bharta

  Roasted Eggplant Pulp Sautéed With Tomatoes And Spices.

• $14⁹⁵

  Phaldari Malai Kofta

  Light Cheese And Vegetable Dumplings In A Light Vegetable Sauce.

• $13⁹⁵

  Kadai Bhindi Masala

  Stir Fried Okra, Onions, Tomatoes With Fresh Spices And Herbs.

• $13⁹⁵

  Channa Masala

  Chickpeas Cooked With Onions, Tomatoes, And Freshly Ground Herbs.

• $13⁹⁵

  Subz Shahi Korma

  A Medley Of Fresh Vegetables Simmered In Rich Korma Sauce.

• $12⁹⁵

  Palak Daal

  Lentils Cooked With Fresh Spinach And Spices.

• $12⁹⁵

  Daal Makhni

  Black Beans And Kidney Beans Cooked On A Slow Fire With A Blend Of Mild Spices.

• $13⁹⁵

  Vegetable Jalfrezi

  Stir Fried Assorted Vegetables Prepared In A Tangy Sauce.

• $12⁹⁵

  Jeera Aloo

  Diced Potatoes Cooked With Cumin Seeds And Fresh Cilantro.

• $14⁹⁵

  Paneer Makhni

  Cubes Of Paneer Cooked In A Rich Tomato Based Sauce.

• $14⁹⁵

  Shahi Mutter Paneer

  Cubes Of Paneer Cooked With Fresh Green Peas In A Rich Sauce.

• $13⁹⁵

  Pumpkin Bhaji

  Pieces of red pumpkin folded with aromatic spices.

• $13⁹⁵

  Karela with Khanda

  Sliced bitter gourd sauteed.

Dharti Ka Sona - Pulao & Biryani

• $3⁹⁵

  Sade Chawal

  Steamed basmati rice.

• $6⁹⁵

  Jeera Pulao

  Long Grained Basmati Rice Tempered And Flavored With Cumin Seeds.

• $6⁹⁵

  Lemon Rice

  Basmati Rice Spiked With Mustard Seeds, Fresh Curry Leaves, And Lemon Juice.

• $6⁹⁵

  Kashmiri Saffron Pulao

  Basmati Rice Cooked With Aromatic Spices, Peas And Saffron.

• $15⁹⁵

  Vegetable Biryani

  Vegetarian Rice Specialty. (A North Indian Specialty) .

• $18⁹⁵

  Dum Pukht Ghosht Biryani

  Basmati Rice And Lamb Cooked With Aromatic Spices. Served With Raita.

• $17⁹⁵

  Sofiyani Biryani

  Tender Slices Of Juicy Chicken Prepared With Basmati Rice And Mild Spices. Served With Raita. (A Hyderabadi Specialty) .

• $21⁹⁵

  Shrimp Biryani

  Jumbo Shrimp And Basmati Rice Cooked With Aromatic Spices And Served With Raita.

Roti - Breads

• $3⁵⁰

  Tandoori Roti

  Whole Wheat Bread.

• $3⁷⁵

  Naan

  Leavened White Bread.

• $4⁵⁰

  Garlic Naan

  Leavened White Bread With Fresh Garlic.

• $4⁷⁵

  Aloo Paratha

  Whole Wheat Bread Stuffed With Spiced Potatoes.

• $4⁷⁵

  Kheema Naan

  White Bread Stuffed With Ground Lamb And Spices.

• $13⁹⁵

  Mughlai Bread Basket

  Assorted Breads From The Tandoor.

• $4⁹⁵

  Lachchedar Paratha

  Multi-Layered Flour Bread Topped With Butter.

• $3⁹⁵

  Mint Paratha

  Multi-Layered Bread Topped With Mint.

• $4⁷⁵

  Onion Kulcha

  White Bread Stuffed With Onions And Spices.

• $4⁷⁵

  Spicy Naan

  Unleavened White Bread With Spices.

• $6⁹⁵

  Mughlai Kandhari Naan

  Family Size Naan Topped With Fruits And Nuts.

• $4⁷⁵

  Olives and Onion Naan

  Naan Topped With Olives And Onions.

• $4⁵⁰

  Cheese Naan

  Naan Stuffed With Homemade Cheese.

• $5⁹⁵

  Mughlai Poori

  Puffed Whole Wheat Bread (Chef Specialty) .

Mithai Bhandar - Desserts

• $5⁹⁵

  Rasmalai

  Homemade Cottage Cheese In A Special Condensed Milk, Flavored With Rose Water And Nuts.

• $5⁹⁵

  Kulfi

  Indian Ice Cream Flavored With Nuts And Saffron.

• $5⁹⁵

  Mughlai Special Kheer

  Indian Delicacy Sweet Dish. Made From Milk And Rice, Garnished With Nuts.

• $5⁹⁵

  Gulab Jamun

  Fried Cheese Balls Dipped In Honey Syru.

• $5⁹⁵

  Ice Cream

  Choice Of Mango Vanilla Or Pistachio.

• $5⁹⁵

  Gajrela

  Finely Grated Carrot Cooked With Honey Butter And Nuts.

Shorba

Lunch Menu

Shuruvat - Apps

• $12⁹⁵

  Mughlai Hors D'oeuvres

  Sheesh Kabab, Samosa, Palak Bhaja, Kabab Neeza, Dhokla.

• $7⁹⁵

  Paneer Tawa Masala

  Homemade cheese, onions, bell peppers, with Indian spices.

• $8⁹⁵

  Patthar Ka Ghosht

  Thin slices of lamb marinated in yogurt, herbs, aromatic spices, and grilled on a hot stone.

• $7⁹⁵

  Shammi Kabab

  Patties of finely grounded lamb and split peas seasoned with ginger.

• $12⁹⁵

  Kabab Platter

  An assortment of tandoori delicacies.

• $7⁹⁵

  Khaman Dhokla

  Steamed semolina and lentil cakes tempered with mustard seed garnished with freshly grated coconut, chilies and coriander leaves.

• $6⁹⁵

  Vegetable Samosa

  Seasoned potatoes and peas wrapped in a light pastry.

• $7⁹⁵

  Palak Bhaja

  Crisp light fritters made of fresh spinach leaves and gram flour batter.

• $6⁹⁵

  Aloo Tikki

  Patties of spiced potatoes stuffed with spicy lentils, pan grilled.

• $6⁹⁵

  Dahi Batata Poori

  Flour crispies with heaps of potato, onion and beans, topped with yogurt and chutneys.

• $7⁹⁵

  Kabab Neeza

  Chicken wings marinated in spiced yogurt & grille in tandoor oven.

• $6⁹⁵

  Bhel Poori

  Puffed rice, onion, and tomato tossed with fresh herbs, tamarind & cilantro chutneys.

• $7⁹⁵

  Shrimp Bhugia

  Crispy fritters tossed with shrimps & onion in a chickpeas batter.

• $6⁹⁵

  Keema Samosas

  Finely minced lamb cooked with a blend of spices wrapped in a light crispy crust.

• $6⁹⁵

  Vegetable Pakoras

  Battered fried vegetable fritters.

• $8⁹⁵

  Shrimp Balchao

  Fiery pan-fried shrimp with onion-chilli base masala.

• $6⁹⁵

  Maharastran Khanda Pakora

  Crispy fritters tossed with onion in a chick peas batter.

• $8⁹⁵

  Chicken Chat

  Sliced tandoori chicken with fresh green vegetables, tossed with fresh herbs, tamaraind & cilantro chutney.

Shorba - Soups

• $5⁹⁵

  Mulligatawny Soup

  A traditional soup made of split peas, vegetables, and flavored with fresh curry leaves, in chicken broth.

• $5⁹⁵

  Tamatar Nariyal Ka Shorba

  A refreshing delicious soup made from tomatoes, fresh coconut, and seasonings.

• $5⁹⁵

  Rasam

  South Indian spicy soup with a blend of all different flavored spices.

Salads

• $4⁹⁵

  Garden Greens

  Cut green salad with house dressing.

• $7⁹⁵

  Tandoori Murgh Malai Salad

  Slices of tandoori chicken breasts, fresh greens, and vegetables tossed with roasted cumin and vinegar dressing.

• $4⁹⁵

  Raita

  Churned yogurt with fresh cucumber and spices.

Thanda - Cold Drinks

• $4⁹⁵

  Lassi Salted, Sweet

  Chilled churned yogurt drink.

• $5⁹⁵

  Mango Lassi

  Chilled churned yogurt drink with alphonso mango.

Lunch Special

• $11⁹⁹

  Non Vegetarian Thali

  Choice of tandoori chicken/Chicken/Lamb, Vegetable entrée, Rice, Naan/Roti, Daal, Dessert.

• $9⁹⁹

  Vegetarian Thali

  Two Vegetable Entrées, Daal, Rice, Naan/Roti, Raita, dessert.

• $9⁹⁹

  Vegan Thali

  Two Vegan Entrées, Daal, Rice, Naan/Roti, Raita, Dessert.

• $11⁹⁹

  Tandoori Thali

  Choice of tandoori chicken/lamb, Fresh Vegetable entree, Daal, Rice, Naan/Roti, Dessert.

Vegan Menu

Shuruvat

• $7⁰⁰

  Vegetable Samosa

  Seasoned potatoes and peas wrapped in a light pastry.

• $7⁰⁰

  Aloo Tikki

  Patties of spiced potatoes stuffed with spicy lentils, pan grilled.

• $7⁰⁰

  Bhel Poori

  Puffed rice, onion, and tomato tossed with fresh herbs, tamarind & cilantro chutneys.

• $7⁰⁰

  Maharastran Khanda Pakora

  Crispy fritters tossed with onion in a chick peas batter.

• $8⁰⁰

  Palak Bhaja

  Crispy light fritters made of fresh spinach leaves and gram flour batter.

• $8⁰⁰

  Khaman Dhokla

  Steamed semolina and lentil cakes tempered with mustard seed garnished with freshly grated coconut, chilies and coriander leaves.

Salad & Shorba

• $5⁰⁰

  Garden Green Salad

  Cut green salad with house dressing.

• $6⁰⁰

  Tamatar Nariyal Ka Shorba

  A refreshing delicious soup made from tomatoes, fresh coconut, and seasonings.

• $6⁰⁰

  Fresh Vegetables Soup

  A delicious soup made from fresh mixed vegetables.

Entree

• $14⁰⁰

  Aloo Gobi

  Cauliflower with potatoes cooked with fresh ginger, onion and spices.

• $14⁰⁰

  Baingan Bharta

  Roasted eggplant in a clay oven, sauteed with tomato and spices.

• $14⁰⁰

  Chole Peshawari

  Chickpeas cooked with onions, tomatoes, and freshly ground herbs.

• $14⁰⁰

  Nizami Kadai Bindi

  Stir fried fresh okra, onions, tomatoes with spices and herbs.

• $14⁰⁰

  Jeera Aloo

  Diced potatoes cooked with cumin seeds and fresh cilantro.

• $14⁰⁰

  Hyderabadi Pumpkin Bhaji

  Pieces of fresh red pumpkin folded with aromatic spices.

• $14⁰⁰

  Tofu Bhurgee

  Scrambled Tofu cooked with seasonings.

• $14⁰⁰

  Punjabi Rajma

  Red kidney beans cooked in a chef's special sauce.

• $14⁰⁰

  Kadai Vegetables

  Stir fried fresh vegetables, onions, tomatoes with fresh spices and herbs.

• $14⁰⁰

  Gobi Palak

  Cauliflower and fresh spinach cooked with fresh ginger and onion.

• $14⁰⁰

  Palak Daal

  Lentils cooked with fresh spinach and spices.

Roti

• $4⁰⁰

  Tandoori Roti

  Whole wheat bread.

• $5⁰⁰

  Lachchedar Paratha

  Multi-layered wheat bread.

• $5⁰⁰

  Mint Paratha

  Multi-layered wheat bread topped with mint.

• $7⁰⁰

  Mughlai Poori

  Puffed whole wheat bread (chef's specialty) .

Rice

• $7⁰⁰

  Jeera Pulao

  Long grained basmati rice tempered and flavored with cumin seeds.

• $7⁰⁰

  Lemon Rice

  Basmati rice spiked with mustard seeds, fresh curry leaves, and lemon juice.

• $7⁰⁰

  Kashmiri Saffron Pulao

  Basmati rice cooked with aromatic spices, peas and saffron.

Mithai Bhandar

• $6⁰⁰

  Gajrela

  Finely grated carrot cooked with honey and nuts.

• $6⁰⁰

  Pumpkin Halwa

  Finely grated pumpkin, with raisins, nuts, and sweet aromatic spices.

Lunch Menu

Shuruvat - Apps

• $12⁹⁵

  Mughlai Hors D'oeuvres

  Sheesh Kabab, Samosa, Palak Bhaja, Kabab Neeza, Dhokla.

• $7⁹⁵

  Paneer Tawa Masala

  Homemade cheese, onions, bell peppers, with Indian spices.

• $8⁹⁵

  Patthar Ka Ghosht

  Thin slices of lamb marinated in yogurt, herbs, aromatic spices, and grilled on a hot stone.

• $7⁹⁵

  Shammi Kabab

  Patties of finely grounded lamb and split peas seasoned with ginger.

• $12⁹⁵

  Kabab Platter

  An assortment of tandoori delicacies.

• $7⁹⁵

  Khaman Dhokla

  Steamed semolina and lentil cakes tempered with mustard seed garnished with freshly grated coconut, chilies and coriander leaves.

• $6⁹⁵

  Vegetable Samosa

  Seasoned potatoes and peas wrapped in a light pastry.

• $7⁹⁵

  Palak Bhaja

  Crisp light fritters made of fresh spinach leaves and gram flour batter.

• $6⁹⁵

  Aloo Tikki

  Patties of spiced potatoes stuffed with spicy lentils, pan grilled.

• $6⁹⁵

  Dahi Batata Poori

  Flour crispies with heaps of potato, onion and beans, topped with yogurt and chutneys.

• $7⁹⁵

  Kabab Neeza

  Chicken wings marinated in spiced yogurt & grille in tandoor oven.

• $6⁹⁵

  Bhel Poori

  Puffed rice, onion, and tomato tossed with fresh herbs, tamarind & cilantro chutneys.

• $7⁹⁵

  Shrimp Bhugia

  Crispy fritters tossed with shrimps & onion in a chickpeas batter.

• $6⁹⁵

  Keema Samosas

  Finely minced lamb cooked with a blend of spices wrapped in a light crispy crust.

• $6⁹⁵

  Vegetable Pakoras

  Battered fried vegetable fritters.

• $8⁹⁵

  Shrimp Balchao

  Fiery pan-fried shrimp with onion-chilli base masala.

• $6⁹⁵

  Maharastran Khanda Pakora

  Crispy fritters tossed with onion in a chick peas batter.

• $8⁹⁵

  Chicken Chat

  Sliced tandoori chicken with fresh green vegetables, tossed with fresh herbs, tamaraind & cilantro chutney.

Shorba - Soups

• $5⁹⁵

  Mulligatawny Soup

  A traditional soup made of split peas, vegetables, and flavored with fresh curry leaves, in chicken broth.

• $5⁹⁵

  Tamatar Nariyal Ka Shorba

  A refreshing delicious soup made from tomatoes, fresh coconut, and seasonings.

• $5⁹⁵

  Rasam

  South Indian spicy soup with a blend of all different flavored spices.

Salads

• $4⁹⁵

  Garden Greens

  Cut green salad with house dressing.

• $7⁹⁵

  Tandoori Murgh Malai Salad

  Slices of tandoori chicken breasts, fresh greens, and vegetables tossed with roasted cumin and vinegar dressing.

• $4⁹⁵

  Raita

  Churned yogurt with fresh cucumber and spices.

Thanda - Cold Drinks

• $4⁹⁵

  Lassi Salted, Sweet

  Chilled churned yogurt drink.

• $5⁹⁵

  Mango Lassi

  Chilled churned yogurt drink with alphonso mango.

Lunch Special

• $11⁹⁹

  Non Vegetarian Thali

  Choice of tandoori chicken/Chicken/Lamb, Vegetable entrée, Rice, Naan/Roti, Daal, Dessert.

• $9⁹⁹

  Vegetarian Thali

  Two Vegetable Entrées, Daal, Rice, Naan/Roti, Raita, dessert.

• $9⁹⁹

  Vegan Thali

  Two Vegan Entrées, Daal, Rice, Naan/Roti, Raita, Dessert.

• $11⁹⁹

  Tandoori Thali

  Choice of tandoori chicken/lamb, Fresh Vegetable entree, Daal, Rice, Naan/Roti, Dessert.

Lunch Menu

Shuruvat - Apps

• $12⁹⁵

  Mughlai Hors D'oeuvres

  Sheesh Kabab, Samosa, Palak Bhaja, Kabab Neeza, Dhokla.

• $7⁹⁵

  Paneer Tawa Masala

  Homemade cheese, onions, bell peppers, with Indian spices.

• $8⁹⁵

  Patthar Ka Ghosht

  Thin slices of lamb marinated in yogurt, herbs, aromatic spices, and grilled on a hot stone.

• $7⁹⁵

  Shammi Kabab

  Patties of finely grounded lamb and split peas seasoned with ginger.

• $12⁹⁵

  Kabab Platter

  An assortment of tandoori delicacies.

• $7⁹⁵

  Khaman Dhokla

  Steamed semolina and lentil cakes tempered with mustard seed garnished with freshly grated coconut, chilies and coriander leaves.

• $6⁹⁵

  Vegetable Samosa

  Seasoned potatoes and peas wrapped in a light pastry.

• $7⁹⁵

  Palak Bhaja

  Crisp light fritters made of fresh spinach leaves and gram flour batter.

• $6⁹⁵

  Aloo Tikki

  Patties of spiced potatoes stuffed with spicy lentils, pan grilled.

• $6⁹⁵

  Dahi Batata Poori

  Flour crispies with heaps of potato, onion and beans, topped with yogurt and chutneys.

• $7⁹⁵

  Kabab Neeza

  Chicken wings marinated in spiced yogurt & grille in tandoor oven.

• $6⁹⁵

  Bhel Poori

  Puffed rice, onion, and tomato tossed with fresh herbs, tamarind & cilantro chutneys.

• $7⁹⁵

  Shrimp Bhugia

  Crispy fritters tossed with shrimps & onion in a chickpeas batter.

• $6⁹⁵

  Keema Samosas

  Finely minced lamb cooked with a blend of spices wrapped in a light crispy crust.

• $6⁹⁵

  Vegetable Pakoras

  Battered fried vegetable fritters.

• $8⁹⁵

  Shrimp Balchao

  Fiery pan-fried shrimp with onion-chilli base masala.

• $6⁹⁵

  Maharastran Khanda Pakora

  Crispy fritters tossed with onion in a chick peas batter.

• $8⁹⁵

  Chicken Chat

  Sliced tandoori chicken with fresh green vegetables, tossed with fresh herbs, tamaraind & cilantro chutney.

Shorba - Soups

• $5⁹⁵

  Mulligatawny Soup

  A traditional soup made of split peas, vegetables, and flavored with fresh curry leaves, in chicken broth.

• $5⁹⁵

  Tamatar Nariyal Ka Shorba

  A refreshing delicious soup made from tomatoes, fresh coconut, and seasonings.

• $5⁹⁵

  Rasam

  South Indian spicy soup with a blend of all different flavored spices.

Salads

• $4⁹⁵

  Garden Greens

  Cut green salad with house dressing.

• $7⁹⁵

  Tandoori Murgh Malai Salad

  Slices of tandoori chicken breasts, fresh greens, and vegetables tossed with roasted cumin and vinegar dressing.

• $4⁹⁵

  Raita

  Churned yogurt with fresh cucumber and spices.

Thanda - Cold Drinks

• $4⁹⁵

  Lassi Salted, Sweet

  Chilled churned yogurt drink.

• $5⁹⁵

  Mango Lassi

  Chilled churned yogurt drink with alphonso mango.

Lunch Special

• $11⁹⁹

  Non Vegetarian Thali

  Choice of tandoori chicken/Chicken/Lamb, Vegetable entrée, Rice, Naan/Roti, Daal, Dessert.

• $9⁹⁹

  Vegetarian Thali

  Two Vegetable Entrées, Daal, Rice, Naan/Roti, Raita, dessert.

• $9⁹⁹

  Vegan Thali

  Two Vegan Entrées, Daal, Rice, Naan/Roti, Raita, Dessert.

• $11⁹⁹

  Tandoori Thali

  Choice of tandoori chicken/lamb, Fresh Vegetable entree, Daal, Rice, Naan/Roti, Dessert.

Dinner Menu

Shuruvat - Apps

• $12⁹⁵

  Mughlai Hors D'oeuvres

  Seesh Kabab, Samosa, Palak Bhaja, Kabab Neeza, Dhokla.

• $6⁹⁵

  Vegetable Pakoras

  Battered Fried Vegetable Fritters.

• $7⁹⁵

  Paneer Tawa Masala

  Homemade Cheese, Onions, Bell Peppers, With Indian Spices.

• $6⁹⁵

  Keema Samosas

  Ground Lamb Cooked With A Blend Of Spices Wrapped In A Light Crispy Crust.

• $8⁹⁵

  Patthar Ka Gosht

  Thin Slices Of Lamb Marinated In Yogurt, Herbs, Aromatic Spices, And Grilled On A Hot Stone.

• $7⁹⁵

  Shammi Kabab

  Patties Of Finely Grounded Lamb And Split Peas Seasoned With Ginger.

• $12⁹⁵

  Kabab Platter

  An Assortment Of Tandoori Delicacies.

• $7⁹⁵

  Khaman Dhokla

  Steamed Semolina And Lentil Cakes Tempered With Mustard Seed Garnished With Freshly Grated Coconut, Chilies And Coriander Leaves.

• $6⁹⁵

  Vegetable Samosa

  Seasoned Potatoes And Peas Wrapped In A Light Pastry.

• $7⁹⁵

  Palak Bhaja

  Crisp Light Fritters Made Of Fresh Spinach Leaves And Gram Flour Batter.

• $6⁹⁵

  Aloo Tikki

  Patties Of Spiced Potatoes Stuffed With Spicy Lentils, Pan Grilled.

• $6⁹⁵

  Batata Poori

  Flour Crispies With Heaps Of Potato, Onion And Beans, Topped With Yogurt And Chutneys.

• $7⁹⁵

  Kabab Neeza

  Chicken Wings Marinated In Spiced Yogurt & Grilled In Tandoor Oven.

• $6⁹⁵

  Bhel Poori

  Puffed Rice, Onion, And Tomato Tossed With Fresh Herbs, Tamarind & Cilantro Chutneys.

• $7⁹⁵

  Shrimp Bhugia

  Crispy Fritters Tossed With Shrimps & Onion In A Chick Pea's Batter.

• $8⁹⁵

  Shrimp Balchao

  Fiery pan-fried shrimp with onion-chili base masala.

• $6⁹⁵

  Maharastran Khanda Pakora

  Crispy Fritters tossed with onion in a chick peas batter.

• $8⁹⁵

  Chicken Chat

  Sliced Tandoori chicken with fresh green vegetables, tossed with fresh herbs, tamarind & cilantro chutney (hyderabadi specialty) .

Shorba - Salads

• $4⁹⁵

  Garden Greens

  Cut Green Salad With House Dressing.

• $7⁹⁵

  Tandoori Murgh Malai Salad

  Slices Of Tandoori Chicken Breasts, Fresh Greens, And Vegetables Tossed With Roasted Cumin And Vinegar Dressing.

• $4⁹⁵

  Raita

  Churned Yogurt With Fresh Cucumber And Spices.

• $4⁹⁵

  Lassi Salted, Sweet

  Chilled Churned Yogurt Drink.

• $5⁹⁵

  Mango Lassi

  Chilled Churned Yogurt Drink With Alphonso Mango.

Murgh Ki Shaan - Chicken Specialties

• $16⁹⁵

  Kodi Mellagu Chettinad

  A Chicken Preparation With Crushed Black Pepper And Curry Leaves. (A Tamilian Specialty) .

• $16⁹⁵

  Chicken Tikka Masala

  Broiled Tandoori Chicken Tikka In Mild Creamy Tomato Sauce. (A North Indian Specialty) .

• $16⁹⁵

  Khara Masala Chicken

  Chicken Cooked With Roasted Spices, Onion, Tomato, And Fresh Herbs.

• $17⁹⁵

  Rajasthani Hara Maas

  Chicken Simmered In A Fresh Ginger, Red Chili, And Cilantro Sauce.

• $17⁹⁵

  Kashmiri Chicken Korma

  Boneless Chicken Pieces Cooked In A Smooth Kashmiri Sauce. (A Kashmiri Specialty) .

• $16⁹⁵

  Chicken Xacutti

  Chicken Cooked In Dry Spices And Grated Coconut. (Chef Special) .

• $17⁹⁵

  Murgh Makhanwalla

  Boneless Tandoori Chicken Poached In A Rich Tomato Sauce Seasoned With Fenugreek Leaves.

• $16⁹⁵

  Murgh Methi

  Small Pieces Of Chicken Cooked With Fenugreek Leaves, Onions, And Tomatoes. (Chef Special) .

• $16⁹⁵

  Hyderabadi Chicken Curry

  Chicken Cooked In Light Spicy Gravy.

• $16⁹⁵

  Chicken Vindaloo

  Chicken Marinated In Vinegar And Spices Cooked In A True Goan Style.

• $16⁹⁵

  Kadai Chicken

  Chicken Cooked In Mixed Ground Spices, Tomatoes, And Herbs Served In An Indian Wok. (A House Specialty) .

• $16⁹⁵

  Chicken Jalfrezi

  Chicken Pieces Stir Fried With Vegetables In A Tangy Sauce.

• $16⁹⁵

  Chicken Saag

  A Perfect Balance Of Spinach And Chicken, Cooked With Onions And Tomatoes.

• $16⁹⁵

  Dhaniwal Korma

  Crispy Fritters Tossed With Shrimps & Onion In A Chick Pea's Batter.

Ghosht Ka Pakwan - Lamb Specialties

• $17⁹⁵

  Rogan Josh

  Lamb stewed in blend of light spices.

• $18⁹⁵

  Kadai Ghosht

  Lamb Cooked With Tomatoes, Onion And Freshly Ground Spices And Herbs. (A Northwest Frontier Specialty)

• $17⁹⁵

  Methi Ghosht

  A Unique Combination Of Lamb With Fenugreek Leaves And A Blend Of Aromatic Spices. (A Hyderabadi Specialty) .

• $17⁹⁵

  Saag Ghosht

  Freshly Chopped Spinach Combined With Lamb And Various Other Spices. (A North Indian Delicacy) .

• $18⁹⁵

  Andhra Lamb Curry

  Lamb Cooked In Hot Spices. (An Andhra Specialty) .

• $18⁹⁵

  Lamb Pasanda

  Lamb Mildly Spiced In Kashmiri Style, Prepared With Yogurt And Aromatic Seasoning In Saffron-Almond Sauce. (A Kashmiri Specialty) .

• $17⁹⁵

  Lamb Vindaloo

  Lamb Prepared With Chilies, Hot Spices And Vinegar. A Portuguese Influence On India. (A Goan Specialty) .

• $17⁹⁵

  Jai Puri Lal Maas

  An Extraordinary Lamb Dish From Rajasthan And One Of The Spiciest.

• $17⁹⁵

  Hyderabadi Lamb Curry

  Small Pieces Of Lamb In Medium Spiced Curry Sauce.

• $18⁹⁵

  Boti Kabab Masala

  Tandoori Lamb Cubes Cooked With Spices And Herbs.

Ghosht Ka Pakwan - Thali

• $24⁹⁵

  Non Veg Thali

  Appetizer, Lamb, Tandoori Chicken, Daal, Veg Entree, Salad, Rice, Naan, Raita.

• $23⁹⁵

  Vegetarian Thali

  Appetizer, Two Veg Entrees, Daal, Rice, Salad, Naan, Raita.

Samundar Ki Daulat - Seafood Specialties

• $19⁹⁵

  Bhuna Jhinga

  Jumbo Shrimps Prepared In Robust Spice Mix. (A Specialty Of Bombay) .

• $19⁹⁵

  Jhinga Malabar

  Shrimp Prepared In The Coastal Kerala Style With Tamarind, Curry Leaves, Coconut Milk, And Mild Spices.

• $20⁹⁵

  Prawn Kabab Masala

  Tandoori Shrimp Simmered In A Silky Sauce With Indian Herbs.

• $19⁹⁵

  Baghari Jhinga

  A Unique Preparation Of Shrimp In A Tangy Garlic Sauce. (Chef Special) .

• $19⁹⁵

  Shrimp Saag

  A Perfect Balance Of Spinach And Shrimp, Cooked With Onions And Tomatoes.

• $19⁹⁵

  Shrimp Jalfrezi

  Shrimp Stir Fried With Fresh Vegetables In A Sweet And Sour Sauce.

• $19⁹⁵

  Kadai Shrimp

  Jumbo Shrimp Cooked In Mixed Ground Spices With Bell Peppers, Broccoli, Tomatoes, And Herbs. (Served In An Indian Wok) .

• $18⁹⁵

  Goa Fish Curry

  Fillets Of Fresh Fish Simmered In A Spicy Sauce Made From Yellow Chilies, Coconut Milk, And Mild Spices. (A Pride Of Goa) .

• $18⁹⁵

  Guntur Ki Lal Machli

  Fillets Of Fresh Fish Simmered In A Spicy Sauce With Crushed Red Chilies.

• $18⁹⁵

  Methi Machli

  Fresh Fish Cooked With Ginger, Garlic, And Fenugreek Leaves.

• $18⁹⁵

  Hyderabadi Machli Ka Salan

  Fillets Of Fresh Fish Simmered In Tamarind Sauce With Light Aromatic Spices.

• $20⁹⁵

  Sorse Bata Maach

  Fillet of fresh fish in a sauce made of ground mustard seeds and mustard oil. (a specialty from Bengal) .

Tandoor Ke Namoone - Clay Oven Specialties

• $17⁹⁵

  Ghosht Boti Kabab

  Cubes Of Tender Lamb Broiled In Traditional Style.

• $30⁹⁵

  Adraki Chaap

  Rack Of Lamb Marinated In Fresh Ginger Juice, Rum, Yogurt, And Spices. (A Punjabi Specialty) .

• $15⁹⁵

  Tandoori Paneer Tikka

  Cubes Of Homemade Cheese Marinated In A Spicy Sauce And Grilled In Tandoor With Vegetables.

• $17⁹⁵

  Ghosht Kabab - E - Laziz

  Minced Lamb Seasoned With Spices Rolled On A Skewer And Broiled In The Clay Oven.

• $17⁹⁵

  Murgh Malai Kabab

  Tender Breasts Of Chicken Marinated In Yogurt, Sour Cream, And Flavored With Nutmeg.

• $17⁹⁵

  Nawabi Murgh Ke Tikka

  Chicken Breast Marinated In Mild Spices, Yogurt, And Aromatic Herbs, Broiled In The Tandoor.

• $16⁹⁵

  Tandoori Murgh

  Chicken Marinated In Yogurt And Mild Spices, Broiled In The Clay Oven.

• $17⁹⁵

  Noorani Machli

  Marinated Whole Brook Trout Slowly Roasted On Charcoal Embers. (Chef's Specialty) .

• $15⁹⁵

  Tandoori Vegetables

  Garden Fresh Vegetables Marinated In Fresh Herbs And Spices, Grilled In Tandoor. (Chef's Specialty) .

• $26⁹⁵

  Tandoori Jhinga

  Jumbo Shrimp Seasoned In Mild Spices And Cooked To Perfection (Chef's Specialty) .

• $17⁹⁵

  Mughlai Fish Tikka

  Chunks Of Fresh Fish Marinated In Aromatic Herbs And Roasted In Tandoor.

Vaishnau Bhojan - Vegetarian Specialties

• $14⁹⁵

  Hyderabadi Baghare Baigan

  Whole Baby Eggplant Stuffed With Roasted Spices, Simmered In A Silky Sesame Coconut Sauce. (A Hyderabadi Specialty)

• $13⁹⁵

  Aloo Gobi

  Cauliflower With Potatoes Cooked With Fresh Ginger, Onion And Spices.

• $13⁹⁵

  Gobi Palak

  Cauliflower And Fresh Spinach Cooked With Fresh Ginger And Onion.

• $14⁹⁵

  Palak Paneer

  Homemade Cheese And Spinach Cooked Together With Spices And Tomato.

• $13⁹⁵

  Saag Aloo

  Potatoes And Spinach Cooked Together With Spices And Tomatoes.

• $13⁹⁵

  Baingan Bharta

  Roasted Eggplant Pulp Sautéed With Tomatoes And Spices.

• $14⁹⁵

  Phaldari Malai Kofta

  Light Cheese And Vegetable Dumplings In A Light Vegetable Sauce.

• $13⁹⁵

  Kadai Bhindi Masala

  Stir Fried Okra, Onions, Tomatoes With Fresh Spices And Herbs.

• $13⁹⁵

  Channa Masala

  Chickpeas Cooked With Onions, Tomatoes, And Freshly Ground Herbs.

• $13⁹⁵

  Subz Shahi Korma

  A Medley Of Fresh Vegetables Simmered In Rich Korma Sauce.

• $12⁹⁵

  Palak Daal

  Lentils Cooked With Fresh Spinach And Spices.

• $12⁹⁵

  Daal Makhni

  Black Beans And Kidney Beans Cooked On A Slow Fire With A Blend Of Mild Spices.

• $13⁹⁵

  Vegetable Jalfrezi

  Stir Fried Assorted Vegetables Prepared In A Tangy Sauce.

• $12⁹⁵

  Jeera Aloo

  Diced Potatoes Cooked With Cumin Seeds And Fresh Cilantro.

• $14⁹⁵

  Paneer Makhni

  Cubes Of Paneer Cooked In A Rich Tomato Based Sauce.

• $14⁹⁵

  Shahi Mutter Paneer

  Cubes Of Paneer Cooked With Fresh Green Peas In A Rich Sauce.

• $13⁹⁵

  Pumpkin Bhaji

  Pieces of red pumpkin folded with aromatic spices.

• $13⁹⁵

  Karela with Khanda

  Sliced bitter gourd sauteed.

Dharti Ka Sona - Pulao & Biryani

• $3⁹⁵

  Sade Chawal

  Steamed basmati rice.

• $6⁹⁵

  Jeera Pulao

  Long Grained Basmati Rice Tempered And Flavored With Cumin Seeds.

• $6⁹⁵

  Lemon Rice

  Basmati Rice Spiked With Mustard Seeds, Fresh Curry Leaves, And Lemon Juice.

• $6⁹⁵

  Kashmiri Saffron Pulao

  Basmati Rice Cooked With Aromatic Spices, Peas And Saffron.

• $15⁹⁵

  Vegetable Biryani

  Vegetarian Rice Specialty. (A North Indian Specialty) .

• $18⁹⁵

  Dum Pukht Ghosht Biryani

  Basmati Rice And Lamb Cooked With Aromatic Spices. Served With Raita.

• $17⁹⁵

  Sofiyani Biryani

  Tender Slices Of Juicy Chicken Prepared With Basmati Rice And Mild Spices. Served With Raita. (A Hyderabadi Specialty) .

• $21⁹⁵

  Shrimp Biryani

  Jumbo Shrimp And Basmati Rice Cooked With Aromatic Spices And Served With Raita.

Roti - Breads

• $3⁵⁰

  Tandoori Roti

  Whole Wheat Bread.

• $3⁷⁵

  Naan

  Leavened White Bread.

• $4⁵⁰

  Garlic Naan

  Leavened White Bread With Fresh Garlic.

• $4⁷⁵

  Aloo Paratha

  Whole Wheat Bread Stuffed With Spiced Potatoes.

• $4⁷⁵

  Kheema Naan

  White Bread Stuffed With Ground Lamb And Spices.

• $13⁹⁵

  Mughlai Bread Basket

  Assorted Breads From The Tandoor.

• $4⁹⁵

  Lachchedar Paratha

  Multi-Layered Flour Bread Topped With Butter.

• $3⁹⁵

  Mint Paratha

  Multi-Layered Bread Topped With Mint.

• $4⁷⁵

  Onion Kulcha

  White Bread Stuffed With Onions And Spices.

• $4⁷⁵

  Spicy Naan

  Unleavened White Bread With Spices.

• $6⁹⁵

  Mughlai Kandhari Naan

  Family Size Naan Topped With Fruits And Nuts.

• $4⁷⁵

  Olives and Onion Naan

  Naan Topped With Olives And Onions.

• $4⁵⁰

  Cheese Naan

  Naan Stuffed With Homemade Cheese.

• $5⁹⁵

  Mughlai Poori

  Puffed Whole Wheat Bread (Chef Specialty) .

Mithai Bhandar - Desserts

• $5⁹⁵

  Rasmalai

  Homemade Cottage Cheese In A Special Condensed Milk, Flavored With Rose Water And Nuts.

• $5⁹⁵

  Kulfi

  Indian Ice Cream Flavored With Nuts And Saffron.

• $5⁹⁵

  Mughlai Special Kheer

  Indian Delicacy Sweet Dish. Made From Milk And Rice, Garnished With Nuts.

• $5⁹⁵

  Gulab Jamun

  Fried Cheese Balls Dipped In Honey Syru.

• $5⁹⁵

  Ice Cream

  Choice Of Mango Vanilla Or Pistachio.

• $5⁹⁵

  Gajrela

  Finely Grated Carrot Cooked With Honey Butter And Nuts.

Shorba

Vegan Menu

Shuruvat

• $7⁰⁰

  Vegetable Samosa

  Seasoned potatoes and peas wrapped in a light pastry.

• $7⁰⁰

  Aloo Tikki

  Patties of spiced potatoes stuffed with spicy lentils, pan grilled.

• $7⁰⁰

  Bhel Poori

  Puffed rice, onion, and tomato tossed with fresh herbs, tamarind & cilantro chutneys.

• $7⁰⁰

  Maharastran Khanda Pakora

  Crispy fritters tossed with onion in a chick peas batter.

• $8⁰⁰

  Palak Bhaja

  Crispy light fritters made of fresh spinach leaves and gram flour batter.

• $8⁰⁰

  Khaman Dhokla

  Steamed semolina and lentil cakes tempered with mustard seed garnished with freshly grated coconut, chilies and coriander leaves.

Salad & Shorba

• $5⁰⁰

  Garden Green Salad

  Cut green salad with house dressing.

• $6⁰⁰

  Tamatar Nariyal Ka Shorba

  A refreshing delicious soup made from tomatoes, fresh coconut, and seasonings.

• $6⁰⁰

  Fresh Vegetables Soup

  A delicious soup made from fresh mixed vegetables.

Entree

• $14⁰⁰

  Aloo Gobi

  Cauliflower with potatoes cooked with fresh ginger, onion and spices.

• $14⁰⁰

  Baingan Bharta

  Roasted eggplant in a clay oven, sauteed with tomato and spices.

• $14⁰⁰

  Chole Peshawari

  Chickpeas cooked with onions, tomatoes, and freshly ground herbs.

• $14⁰⁰

  Nizami Kadai Bindi

  Stir fried fresh okra, onions, tomatoes with spices and herbs.

• $14⁰⁰

  Jeera Aloo

  Diced potatoes cooked with cumin seeds and fresh cilantro.

• $14⁰⁰

  Hyderabadi Pumpkin Bhaji

  Pieces of fresh red pumpkin folded with aromatic spices.

• $14⁰⁰

  Tofu Bhurgee

  Scrambled Tofu cooked with seasonings.

• $14⁰⁰

  Punjabi Rajma

  Red kidney beans cooked in a chef's special sauce.

• $14⁰⁰

  Kadai Vegetables

  Stir fried fresh vegetables, onions, tomatoes with fresh spices and herbs.

• $14⁰⁰

  Gobi Palak

  Cauliflower and fresh spinach cooked with fresh ginger and onion.

• $14⁰⁰

  Palak Daal

  Lentils cooked with fresh spinach and spices.

Roti

• $4⁰⁰

  Tandoori Roti

  Whole wheat bread.

• $5⁰⁰

  Lachchedar Paratha

  Multi-layered wheat bread.

• $5⁰⁰

  Mint Paratha

  Multi-layered wheat bread topped with mint.

• $7⁰⁰

  Mughlai Poori

  Puffed whole wheat bread (chef's specialty) .

Rice

• $7⁰⁰

  Jeera Pulao

  Long grained basmati rice tempered and flavored with cumin seeds.

• $7⁰⁰

  Lemon Rice

  Basmati rice spiked with mustard seeds, fresh curry leaves, and lemon juice.

• $7⁰⁰

  Kashmiri Saffron Pulao

  Basmati rice cooked with aromatic spices, peas and saffron.

Mithai Bhandar

• $6⁰⁰

  Gajrela

  Finely grated carrot cooked with honey and nuts.

• $6⁰⁰

  Pumpkin Halwa

  Finely grated pumpkin, with raisins, nuts, and sweet aromatic spices.

Lunch Menu

Shuruvat - Apps

• $12⁹⁵

  Mughlai Hors D'oeuvres

  Sheesh Kabab, Samosa, Palak Bhaja, Kabab Neeza, Dhokla.

• $7⁹⁵

  Paneer Tawa Masala

  Homemade cheese, onions, bell peppers, with Indian spices.

• $8⁹⁵

  Patthar Ka Ghosht

  Thin slices of lamb marinated in yogurt, herbs, aromatic spices, and grilled on a hot stone.

• $7⁹⁵

  Shammi Kabab

  Patties of finely grounded lamb and split peas seasoned with ginger.

• $12⁹⁵

  Kabab Platter

  An assortment of tandoori delicacies.

• $7⁹⁵

  Khaman Dhokla

  Steamed semolina and lentil cakes tempered with mustard seed garnished with freshly grated coconut, chilies and coriander leaves.

• $6⁹⁵

  Vegetable Samosa

  Seasoned potatoes and peas wrapped in a light pastry.

• $7⁹⁵

  Palak Bhaja

  Crisp light fritters made of fresh spinach leaves and gram flour batter.

• $6⁹⁵

  Aloo Tikki

  Patties of spiced potatoes stuffed with spicy lentils, pan grilled.

• $6⁹⁵

  Dahi Batata Poori

  Flour crispies with heaps of potato, onion and beans, topped with yogurt and chutneys.

• $7⁹⁵

  Kabab Neeza

  Chicken wings marinated in spiced yogurt & grille in tandoor oven.

• $6⁹⁵

  Bhel Poori

  Puffed rice, onion, and tomato tossed with fresh herbs, tamarind & cilantro chutneys.

• $7⁹⁵

  Shrimp Bhugia

  Crispy fritters tossed with shrimps & onion in a chickpeas batter.

• $6⁹⁵

  Keema Samosas

  Finely minced lamb cooked with a blend of spices wrapped in a light crispy crust.

• $6⁹⁵

  Vegetable Pakoras

  Battered fried vegetable fritters.

• $8⁹⁵

  Shrimp Balchao

  Fiery pan-fried shrimp with onion-chilli base masala.

• $6⁹⁵

  Maharastran Khanda Pakora

  Crispy fritters tossed with onion in a chick peas batter.

• $8⁹⁵

  Chicken Chat

  Sliced tandoori chicken with fresh green vegetables, tossed with fresh herbs, tamaraind & cilantro chutney.

Shorba - Soups

• $5⁹⁵

  Mulligatawny Soup

  A traditional soup made of split peas, vegetables, and flavored with fresh curry leaves, in chicken broth.

• $5⁹⁵

  Tamatar Nariyal Ka Shorba

  A refreshing delicious soup made from tomatoes, fresh coconut, and seasonings.

• $5⁹⁵

  Rasam

  South Indian spicy soup with a blend of all different flavored spices.

Salads

• $4⁹⁵

  Garden Greens

  Cut green salad with house dressing.

• $7⁹⁵

  Tandoori Murgh Malai Salad

  Slices of tandoori chicken breasts, fresh greens, and vegetables tossed with roasted cumin and vinegar dressing.

• $4⁹⁵

  Raita

  Churned yogurt with fresh cucumber and spices.

Thanda - Cold Drinks

• $4⁹⁵

  Lassi Salted, Sweet

  Chilled churned yogurt drink.

• $5⁹⁵

  Mango Lassi

  Chilled churned yogurt drink with alphonso mango.

Lunch Special

• $11⁹⁹

  Non Vegetarian Thali

  Choice of tandoori chicken/Chicken/Lamb, Vegetable entrée, Rice, Naan/Roti, Daal, Dessert.

• $9⁹⁹

  Vegetarian Thali

  Two Vegetable Entrées, Daal, Rice, Naan/Roti, Raita, dessert.

• $9⁹⁹

  Vegan Thali

  Two Vegan Entrées, Daal, Rice, Naan/Roti, Raita, Dessert.

• $11⁹⁹

  Tandoori Thali

  Choice of tandoori chicken/lamb, Fresh Vegetable entree, Daal, Rice, Naan/Roti, Dessert.

Lunch Menu

Shuruvat - Apps

• $12⁹⁵

  Mughlai Hors D'oeuvres

  Sheesh Kabab, Samosa, Palak Bhaja, Kabab Neeza, Dhokla.

• $7⁹⁵

  Paneer Tawa Masala

  Homemade cheese, onions, bell peppers, with Indian spices.

• $8⁹⁵

  Patthar Ka Ghosht

  Thin slices of lamb marinated in yogurt, herbs, aromatic spices, and grilled on a hot stone.

• $7⁹⁵

  Shammi Kabab

  Patties of finely grounded lamb and split peas seasoned with ginger.

• $12⁹⁵

  Kabab Platter

  An assortment of tandoori delicacies.

• $7⁹⁵

  Khaman Dhokla

  Steamed semolina and lentil cakes tempered with mustard seed garnished with freshly grated coconut, chilies and coriander leaves.

• $6⁹⁵

  Vegetable Samosa

  Seasoned potatoes and peas wrapped in a light pastry.

• $7⁹⁵

  Palak Bhaja

  Crisp light fritters made of fresh spinach leaves and gram flour batter.

• $6⁹⁵

  Aloo Tikki

  Patties of spiced potatoes stuffed with spicy lentils, pan grilled.

• $6⁹⁵

  Dahi Batata Poori

  Flour crispies with heaps of potato, onion and beans, topped with yogurt and chutneys.

• $7⁹⁵

  Kabab Neeza

  Chicken wings marinated in spiced yogurt & grille in tandoor oven.

• $6⁹⁵

  Bhel Poori

  Puffed rice, onion, and tomato tossed with fresh herbs, tamarind & cilantro chutneys.

• $7⁹⁵

  Shrimp Bhugia

  Crispy fritters tossed with shrimps & onion in a chickpeas batter.

• $6⁹⁵

  Keema Samosas

  Finely minced lamb cooked with a blend of spices wrapped in a light crispy crust.

• $6⁹⁵

  Vegetable Pakoras

  Battered fried vegetable fritters.

• $8⁹⁵

  Shrimp Balchao

  Fiery pan-fried shrimp with onion-chilli base masala.

• $6⁹⁵

  Maharastran Khanda Pakora

  Crispy fritters tossed with onion in a chick peas batter.

• $8⁹⁵

  Chicken Chat

  Sliced tandoori chicken with fresh green vegetables, tossed with fresh herbs, tamaraind & cilantro chutney.

Shorba - Soups

• $5⁹⁵

  Mulligatawny Soup

  A traditional soup made of split peas, vegetables, and flavored with fresh curry leaves, in chicken broth.

• $5⁹⁵

  Tamatar Nariyal Ka Shorba

  A refreshing delicious soup made from tomatoes, fresh coconut, and seasonings.

• $5⁹⁵

  Rasam

  South Indian spicy soup with a blend of all different flavored spices.

Salads

• $4⁹⁵

  Garden Greens

  Cut green salad with house dressing.

• $7⁹⁵

  Tandoori Murgh Malai Salad

  Slices of tandoori chicken breasts, fresh greens, and vegetables tossed with roasted cumin and vinegar dressing.

• $4⁹⁵

  Raita

  Churned yogurt with fresh cucumber and spices.

Thanda - Cold Drinks

• $4⁹⁵

  Lassi Salted, Sweet

  Chilled churned yogurt drink.

• $5⁹⁵

  Mango Lassi

  Chilled churned yogurt drink with alphonso mango.

Lunch Special

• $11⁹⁹

  Non Vegetarian Thali

  Choice of tandoori chicken/Chicken/Lamb, Vegetable entrée, Rice, Naan/Roti, Daal, Dessert.

• $9⁹⁹

  Vegetarian Thali

  Two Vegetable Entrées, Daal, Rice, Naan/Roti, Raita, dessert.

• $9⁹⁹

  Vegan Thali

  Two Vegan Entrées, Daal, Rice, Naan/Roti, Raita, Dessert.

• $11⁹⁹

  Tandoori Thali

  Choice of tandoori chicken/lamb, Fresh Vegetable entree, Daal, Rice, Naan/Roti, Dessert.

Vegan Menu

Shuruvat

• $7⁰⁰

  Vegetable Samosa

  Seasoned potatoes and peas wrapped in a light pastry.

• $7⁰⁰

  Aloo Tikki

  Patties of spiced potatoes stuffed with spicy lentils, pan grilled.

• $7⁰⁰

  Bhel Poori

  Puffed rice, onion, and tomato tossed with fresh herbs, tamarind & cilantro chutneys.

• $7⁰⁰

  Maharastran Khanda Pakora

  Crispy fritters tossed with onion in a chick peas batter.

• $8⁰⁰

  Palak Bhaja

  Crispy light fritters made of fresh spinach leaves and gram flour batter.

• $8⁰⁰

  Khaman Dhokla

  Steamed semolina and lentil cakes tempered with mustard seed garnished with freshly grated coconut, chilies and coriander leaves.

Salad & Shorba

• $5⁰⁰

  Garden Green Salad

  Cut green salad with house dressing.

• $6⁰⁰

  Tamatar Nariyal Ka Shorba

  A refreshing delicious soup made from tomatoes, fresh coconut, and seasonings.

• $6⁰⁰

  Fresh Vegetables Soup

  A delicious soup made from fresh mixed vegetables.

Entree

• $14⁰⁰

  Aloo Gobi

  Cauliflower with potatoes cooked with fresh ginger, onion and spices.

• $14⁰⁰

  Baingan Bharta

  Roasted eggplant in a clay oven, sauteed with tomato and spices.

• $14⁰⁰

  Chole Peshawari

  Chickpeas cooked with onions, tomatoes, and freshly ground herbs.

• $14⁰⁰

  Nizami Kadai Bindi

  Stir fried fresh okra, onions, tomatoes with spices and herbs.

• $14⁰⁰

  Jeera Aloo

  Diced potatoes cooked with cumin seeds and fresh cilantro.

• $14⁰⁰

  Hyderabadi Pumpkin Bhaji

  Pieces of fresh red pumpkin folded with aromatic spices.

• $14⁰⁰

  Tofu Bhurgee

  Scrambled Tofu cooked with seasonings.

• $14⁰⁰

  Punjabi Rajma

  Red kidney beans cooked in a chef's special sauce.

• $14⁰⁰

  Kadai Vegetables

  Stir fried fresh vegetables, onions, tomatoes with fresh spices and herbs.

• $14⁰⁰

  Gobi Palak

  Cauliflower and fresh spinach cooked with fresh ginger and onion.

• $14⁰⁰

  Palak Daal

  Lentils cooked with fresh spinach and spices.

Roti

• $4⁰⁰

  Tandoori Roti

  Whole wheat bread.

• $5⁰⁰

  Lachchedar Paratha

  Multi-layered wheat bread.

• $5⁰⁰

  Mint Paratha

  Multi-layered wheat bread topped with mint.

• $7⁰⁰

  Mughlai Poori

  Puffed whole wheat bread (chef's specialty) .

Rice

• $7⁰⁰

  Jeera Pulao

  Long grained basmati rice tempered and flavored with cumin seeds.

• $7⁰⁰

  Lemon Rice

  Basmati rice spiked with mustard seeds, fresh curry leaves, and lemon juice.

• $7⁰⁰

  Kashmiri Saffron Pulao

  Basmati rice cooked with aromatic spices, peas and saffron.

Mithai Bhandar

• $6⁰⁰

  Gajrela

  Finely grated carrot cooked with honey and nuts.

• $6⁰⁰

  Pumpkin Halwa

  Finely grated pumpkin, with raisins, nuts, and sweet aromatic spices.

Vegan Menu

Shuruvat

• $7⁰⁰

  Vegetable Samosa

  Seasoned potatoes and peas wrapped in a light pastry.

• $7⁰⁰

  Aloo Tikki

  Patties of spiced potatoes stuffed with spicy lentils, pan grilled.

• $7⁰⁰

  Bhel Poori

  Puffed rice, onion, and tomato tossed with fresh herbs, tamarind & cilantro chutneys.

• $7⁰⁰

  Maharastran Khanda Pakora

  Crispy fritters tossed with onion in a chick peas batter.

• $8⁰⁰

  Palak Bhaja

  Crispy light fritters made of fresh spinach leaves and gram flour batter.

• $8⁰⁰

  Khaman Dhokla

  Steamed semolina and lentil cakes tempered with mustard seed garnished with freshly grated coconut, chilies and coriander leaves.

Salad & Shorba

• $5⁰⁰

  Garden Green Salad

  Cut green salad with house dressing.

• $6⁰⁰

  Tamatar Nariyal Ka Shorba

  A refreshing delicious soup made from tomatoes, fresh coconut, and seasonings.

• $6⁰⁰

  Fresh Vegetables Soup

  A delicious soup made from fresh mixed vegetables.

Entree

• $14⁰⁰

  Aloo Gobi

  Cauliflower with potatoes cooked with fresh ginger, onion and spices.

• $14⁰⁰

  Baingan Bharta

  Roasted eggplant in a clay oven, sauteed with tomato and spices.

• $14⁰⁰

  Chole Peshawari

  Chickpeas cooked with onions, tomatoes, and freshly ground herbs.

• $14⁰⁰

  Nizami Kadai Bindi

  Stir fried fresh okra, onions, tomatoes with spices and herbs.

• $14⁰⁰

  Jeera Aloo

  Diced potatoes cooked with cumin seeds and fresh cilantro.

• $14⁰⁰

  Hyderabadi Pumpkin Bhaji

  Pieces of fresh red pumpkin folded with aromatic spices.

• $14⁰⁰

  Tofu Bhurgee

  Scrambled Tofu cooked with seasonings.

• $14⁰⁰

  Punjabi Rajma

  Red kidney beans cooked in a chef's special sauce.

• $14⁰⁰

  Kadai Vegetables

  Stir fried fresh vegetables, onions, tomatoes with fresh spices and herbs.

• $14⁰⁰

  Gobi Palak

  Cauliflower and fresh spinach cooked with fresh ginger and onion.

• $14⁰⁰

  Palak Daal

  Lentils cooked with fresh spinach and spices.

Roti

• $4⁰⁰

  Tandoori Roti

  Whole wheat bread.

• $5⁰⁰

  Lachchedar Paratha

  Multi-layered wheat bread.

• $5⁰⁰

  Mint Paratha

  Multi-layered wheat bread topped with mint.

• $7⁰⁰

  Mughlai Poori

  Puffed whole wheat bread (chef's specialty) .

Rice

• $7⁰⁰

  Jeera Pulao

  Long grained basmati rice tempered and flavored with cumin seeds.

• $7⁰⁰

  Lemon Rice

  Basmati rice spiked with mustard seeds, fresh curry leaves, and lemon juice.

• $7⁰⁰

  Kashmiri Saffron Pulao

  Basmati rice cooked with aromatic spices, peas and saffron.

Mithai Bhandar

• $6⁰⁰

  Gajrela

  Finely grated carrot cooked with honey and nuts.

• $6⁰⁰

  Pumpkin Halwa

  Finely grated pumpkin, with raisins, nuts, and sweet aromatic spices.

Dinner Menu

Shuruvat - Apps

• $12⁹⁵

  Mughlai Hors D'oeuvres

  Seesh Kabab, Samosa, Palak Bhaja, Kabab Neeza, Dhokla.

• $6⁹⁵

  Vegetable Pakoras

  Battered Fried Vegetable Fritters.

• $7⁹⁵

  Paneer Tawa Masala

  Homemade Cheese, Onions, Bell Peppers, With Indian Spices.

• $6⁹⁵

  Keema Samosas

  Ground Lamb Cooked With A Blend Of Spices Wrapped In A Light Crispy Crust.

• $8⁹⁵

  Patthar Ka Gosht

  Thin Slices Of Lamb Marinated In Yogurt, Herbs, Aromatic Spices, And Grilled On A Hot Stone.

• $7⁹⁵

  Shammi Kabab

  Patties Of Finely Grounded Lamb And Split Peas Seasoned With Ginger.

• $12⁹⁵

  Kabab Platter

  An Assortment Of Tandoori Delicacies.

• $7⁹⁵

  Khaman Dhokla

  Steamed Semolina And Lentil Cakes Tempered With Mustard Seed Garnished With Freshly Grated Coconut, Chilies And Coriander Leaves.

• $6⁹⁵

  Vegetable Samosa

  Seasoned Potatoes And Peas Wrapped In A Light Pastry.

• $7⁹⁵

  Palak Bhaja

  Crisp Light Fritters Made Of Fresh Spinach Leaves And Gram Flour Batter.

• $6⁹⁵

  Aloo Tikki

  Patties Of Spiced Potatoes Stuffed With Spicy Lentils, Pan Grilled.

• $6⁹⁵

  Batata Poori

  Flour Crispies With Heaps Of Potato, Onion And Beans, Topped With Yogurt And Chutneys.

• $7⁹⁵

  Kabab Neeza

  Chicken Wings Marinated In Spiced Yogurt & Grilled In Tandoor Oven.

• $6⁹⁵

  Bhel Poori

  Puffed Rice, Onion, And Tomato Tossed With Fresh Herbs, Tamarind & Cilantro Chutneys.

• $7⁹⁵

  Shrimp Bhugia

  Crispy Fritters Tossed With Shrimps & Onion In A Chick Pea's Batter.

• $8⁹⁵

  Shrimp Balchao

  Fiery pan-fried shrimp with onion-chili base masala.

• $6⁹⁵

  Maharastran Khanda Pakora

  Crispy Fritters tossed with onion in a chick peas batter.

• $8⁹⁵

  Chicken Chat

  Sliced Tandoori chicken with fresh green vegetables, tossed with fresh herbs, tamarind & cilantro chutney (hyderabadi specialty) .

Shorba - Salads

• $4⁹⁵

  Garden Greens

  Cut Green Salad With House Dressing.

• $7⁹⁵

  Tandoori Murgh Malai Salad

  Slices Of Tandoori Chicken Breasts, Fresh Greens, And Vegetables Tossed With Roasted Cumin And Vinegar Dressing.

• $4⁹⁵

  Raita

  Churned Yogurt With Fresh Cucumber And Spices.

• $4⁹⁵

  Lassi Salted, Sweet

  Chilled Churned Yogurt Drink.

• $5⁹⁵

  Mango Lassi

  Chilled Churned Yogurt Drink With Alphonso Mango.

Murgh Ki Shaan - Chicken Specialties

• $16⁹⁵

  Kodi Mellagu Chettinad

  A Chicken Preparation With Crushed Black Pepper And Curry Leaves. (A Tamilian Specialty) .

• $16⁹⁵

  Chicken Tikka Masala

  Broiled Tandoori Chicken Tikka In Mild Creamy Tomato Sauce. (A North Indian Specialty) .

• $16⁹⁵

  Khara Masala Chicken

  Chicken Cooked With Roasted Spices, Onion, Tomato, And Fresh Herbs.

• $17⁹⁵

  Rajasthani Hara Maas

  Chicken Simmered In A Fresh Ginger, Red Chili, And Cilantro Sauce.

• $17⁹⁵

  Kashmiri Chicken Korma

  Boneless Chicken Pieces Cooked In A Smooth Kashmiri Sauce. (A Kashmiri Specialty) .

• $16⁹⁵

  Chicken Xacutti

  Chicken Cooked In Dry Spices And Grated Coconut. (Chef Special) .

• $17⁹⁵

  Murgh Makhanwalla

  Boneless Tandoori Chicken Poached In A Rich Tomato Sauce Seasoned With Fenugreek Leaves.

• $16⁹⁵

  Murgh Methi

  Small Pieces Of Chicken Cooked With Fenugreek Leaves, Onions, And Tomatoes. (Chef Special) .

• $16⁹⁵

  Hyderabadi Chicken Curry

  Chicken Cooked In Light Spicy Gravy.

• $16⁹⁵

  Chicken Vindaloo

  Chicken Marinated In Vinegar And Spices Cooked In A True Goan Style.

• $16⁹⁵

  Kadai Chicken

  Chicken Cooked In Mixed Ground Spices, Tomatoes, And Herbs Served In An Indian Wok. (A House Specialty) .

• $16⁹⁵

  Chicken Jalfrezi

  Chicken Pieces Stir Fried With Vegetables In A Tangy Sauce.

• $16⁹⁵

  Chicken Saag

  A Perfect Balance Of Spinach And Chicken, Cooked With Onions And Tomatoes.

• $16⁹⁵

  Dhaniwal Korma

  Crispy Fritters Tossed With Shrimps & Onion In A Chick Pea's Batter.

Ghosht Ka Pakwan - Lamb Specialties

• $17⁹⁵

  Rogan Josh

  Lamb stewed in blend of light spices.

• $18⁹⁵

  Kadai Ghosht

  Lamb Cooked With Tomatoes, Onion And Freshly Ground Spices And Herbs. (A Northwest Frontier Specialty)

• $17⁹⁵

  Methi Ghosht

  A Unique Combination Of Lamb With Fenugreek Leaves And A Blend Of Aromatic Spices. (A Hyderabadi Specialty) .

• $17⁹⁵

  Saag Ghosht

  Freshly Chopped Spinach Combined With Lamb And Various Other Spices. (A North Indian Delicacy) .

• $18⁹⁵

  Andhra Lamb Curry

  Lamb Cooked In Hot Spices. (An Andhra Specialty) .

• $18⁹⁵

  Lamb Pasanda

  Lamb Mildly Spiced In Kashmiri Style, Prepared With Yogurt And Aromatic Seasoning In Saffron-Almond Sauce. (A Kashmiri Specialty) .

• $17⁹⁵

  Lamb Vindaloo

  Lamb Prepared With Chilies, Hot Spices And Vinegar. A Portuguese Influence On India. (A Goan Specialty) .

• $17⁹⁵

  Jai Puri Lal Maas

  An Extraordinary Lamb Dish From Rajasthan And One Of The Spiciest.

• $17⁹⁵

  Hyderabadi Lamb Curry

  Small Pieces Of Lamb In Medium Spiced Curry Sauce.

• $18⁹⁵

  Boti Kabab Masala

  Tandoori Lamb Cubes Cooked With Spices And Herbs.

Ghosht Ka Pakwan - Thali

• $24⁹⁵

  Non Veg Thali

  Appetizer, Lamb, Tandoori Chicken, Daal, Veg Entree, Salad, Rice, Naan, Raita.

• $23⁹⁵

  Vegetarian Thali

  Appetizer, Two Veg Entrees, Daal, Rice, Salad, Naan, Raita.

Samundar Ki Daulat - Seafood Specialties

• $19⁹⁵

  Bhuna Jhinga

  Jumbo Shrimps Prepared In Robust Spice Mix. (A Specialty Of Bombay) .

• $19⁹⁵

  Jhinga Malabar

  Shrimp Prepared In The Coastal Kerala Style With Tamarind, Curry Leaves, Coconut Milk, And Mild Spices.

• $20⁹⁵

  Prawn Kabab Masala

  Tandoori Shrimp Simmered In A Silky Sauce With Indian Herbs.

• $19⁹⁵

  Baghari Jhinga

  A Unique Preparation Of Shrimp In A Tangy Garlic Sauce. (Chef Special) .

• $19⁹⁵

  Shrimp Saag

  A Perfect Balance Of Spinach And Shrimp, Cooked With Onions And Tomatoes.

• $19⁹⁵

  Shrimp Jalfrezi

  Shrimp Stir Fried With Fresh Vegetables In A Sweet And Sour Sauce.

• $19⁹⁵

  Kadai Shrimp

  Jumbo Shrimp Cooked In Mixed Ground Spices With Bell Peppers, Broccoli, Tomatoes, And Herbs. (Served In An Indian Wok) .

• $18⁹⁵

  Goa Fish Curry

  Fillets Of Fresh Fish Simmered In A Spicy Sauce Made From Yellow Chilies, Coconut Milk, And Mild Spices. (A Pride Of Goa) .

• $18⁹⁵

  Guntur Ki Lal Machli

  Fillets Of Fresh Fish Simmered In A Spicy Sauce With Crushed Red Chilies.

• $18⁹⁵

  Methi Machli

  Fresh Fish Cooked With Ginger, Garlic, And Fenugreek Leaves.

• $18⁹⁵

  Hyderabadi Machli Ka Salan

  Fillets Of Fresh Fish Simmered In Tamarind Sauce With Light Aromatic Spices.

• $20⁹⁵

  Sorse Bata Maach

  Fillet of fresh fish in a sauce made of ground mustard seeds and mustard oil. (a specialty from Bengal) .

Tandoor Ke Namoone - Clay Oven Specialties

• $17⁹⁵

  Ghosht Boti Kabab

  Cubes Of Tender Lamb Broiled In Traditional Style.

• $30⁹⁵

  Adraki Chaap

  Rack Of Lamb Marinated In Fresh Ginger Juice, Rum, Yogurt, And Spices. (A Punjabi Specialty) .

• $15⁹⁵

  Tandoori Paneer Tikka

  Cubes Of Homemade Cheese Marinated In A Spicy Sauce And Grilled In Tandoor With Vegetables.

• $17⁹⁵

  Ghosht Kabab - E - Laziz

  Minced Lamb Seasoned With Spices Rolled On A Skewer And Broiled In The Clay Oven.

• $17⁹⁵

  Murgh Malai Kabab

  Tender Breasts Of Chicken Marinated In Yogurt, Sour Cream, And Flavored With Nutmeg.

• $17⁹⁵

  Nawabi Murgh Ke Tikka

  Chicken Breast Marinated In Mild Spices, Yogurt, And Aromatic Herbs, Broiled In The Tandoor.

• $16⁹⁵

  Tandoori Murgh

  Chicken Marinated In Yogurt And Mild Spices, Broiled In The Clay Oven.

• $17⁹⁵

  Noorani Machli

  Marinated Whole Brook Trout Slowly Roasted On Charcoal Embers. (Chef's Specialty) .

• $15⁹⁵

  Tandoori Vegetables

  Garden Fresh Vegetables Marinated In Fresh Herbs And Spices, Grilled In Tandoor. (Chef's Specialty) .

• $26⁹⁵

  Tandoori Jhinga

  Jumbo Shrimp Seasoned In Mild Spices And Cooked To Perfection (Chef's Specialty) .

• $17⁹⁵

  Mughlai Fish Tikka

  Chunks Of Fresh Fish Marinated In Aromatic Herbs And Roasted In Tandoor.

Vaishnau Bhojan - Vegetarian Specialties

• $14⁹⁵

  Hyderabadi Baghare Baigan

  Whole Baby Eggplant Stuffed With Roasted Spices, Simmered In A Silky Sesame Coconut Sauce. (A Hyderabadi Specialty)

• $13⁹⁵

  Aloo Gobi

  Cauliflower With Potatoes Cooked With Fresh Ginger, Onion And Spices.

• $13⁹⁵

  Gobi Palak

  Cauliflower And Fresh Spinach Cooked With Fresh Ginger And Onion.

• $14⁹⁵

  Palak Paneer

  Homemade Cheese And Spinach Cooked Together With Spices And Tomato.

• $13⁹⁵

  Saag Aloo

  Potatoes And Spinach Cooked Together With Spices And Tomatoes.

• $13⁹⁵

  Baingan Bharta

  Roasted Eggplant Pulp Sautéed With Tomatoes And Spices.

• $14⁹⁵

  Phaldari Malai Kofta

  Light Cheese And Vegetable Dumplings In A Light Vegetable Sauce.

• $13⁹⁵

  Kadai Bhindi Masala

  Stir Fried Okra, Onions, Tomatoes With Fresh Spices And Herbs.

• $13⁹⁵

  Channa Masala

  Chickpeas Cooked With Onions, Tomatoes, And Freshly Ground Herbs.

• $13⁹⁵

  Subz Shahi Korma

  A Medley Of Fresh Vegetables Simmered In Rich Korma Sauce.

• $12⁹⁵

  Palak Daal

  Lentils Cooked With Fresh Spinach And Spices.

• $12⁹⁵

  Daal Makhni

  Black Beans And Kidney Beans Cooked On A Slow Fire With A Blend Of Mild Spices.

• $13⁹⁵

  Vegetable Jalfrezi

  Stir Fried Assorted Vegetables Prepared In A Tangy Sauce.

• $12⁹⁵

  Jeera Aloo

  Diced Potatoes Cooked With Cumin Seeds And Fresh Cilantro.

• $14⁹⁵

  Paneer Makhni

  Cubes Of Paneer Cooked In A Rich Tomato Based Sauce.

• $14⁹⁵

  Shahi Mutter Paneer

  Cubes Of Paneer Cooked With Fresh Green Peas In A Rich Sauce.

• $13⁹⁵

  Pumpkin Bhaji

  Pieces of red pumpkin folded with aromatic spices.

• $13⁹⁵

  Karela with Khanda

  Sliced bitter gourd sauteed.

Dharti Ka Sona - Pulao & Biryani

• $3⁹⁵

  Sade Chawal

  Steamed basmati rice.

• $6⁹⁵

  Jeera Pulao

  Long Grained Basmati Rice Tempered And Flavored With Cumin Seeds.

• $6⁹⁵

  Lemon Rice

  Basmati Rice Spiked With Mustard Seeds, Fresh Curry Leaves, And Lemon Juice.

• $6⁹⁵

  Kashmiri Saffron Pulao

  Basmati Rice Cooked With Aromatic Spices, Peas And Saffron.

• $15⁹⁵

  Vegetable Biryani

  Vegetarian Rice Specialty. (A North Indian Specialty) .

• $18⁹⁵

  Dum Pukht Ghosht Biryani

  Basmati Rice And Lamb Cooked With Aromatic Spices. Served With Raita.

• $17⁹⁵

  Sofiyani Biryani

  Tender Slices Of Juicy Chicken Prepared With Basmati Rice And Mild Spices. Served With Raita. (A Hyderabadi Specialty) .

• $21⁹⁵

  Shrimp Biryani

  Jumbo Shrimp And Basmati Rice Cooked With Aromatic Spices And Served With Raita.

Roti - Breads

• $3⁵⁰

  Tandoori Roti

  Whole Wheat Bread.

• $3⁷⁵

  Naan

  Leavened White Bread.

• $4⁵⁰

  Garlic Naan

  Leavened White Bread With Fresh Garlic.

• $4⁷⁵

  Aloo Paratha

  Whole Wheat Bread Stuffed With Spiced Potatoes.

• $4⁷⁵

  Kheema Naan

  White Bread Stuffed With Ground Lamb And Spices.

• $13⁹⁵

  Mughlai Bread Basket

  Assorted Breads From The Tandoor.

• $4⁹⁵

  Lachchedar Paratha

  Multi-Layered Flour Bread Topped With Butter.

• $3⁹⁵

  Mint Paratha

  Multi-Layered Bread Topped With Mint.

• $4⁷⁵

  Onion Kulcha

  White Bread Stuffed With Onions And Spices.

• $4⁷⁵

  Spicy Naan

  Unleavened White Bread With Spices.

• $6⁹⁵

  Mughlai Kandhari Naan

  Family Size Naan Topped With Fruits And Nuts.

• $4⁷⁵

  Olives and Onion Naan

  Naan Topped With Olives And Onions.

• $4⁵⁰

  Cheese Naan

  Naan Stuffed With Homemade Cheese.

• $5⁹⁵

  Mughlai Poori

  Puffed Whole Wheat Bread (Chef Specialty) .

Mithai Bhandar - Desserts

• $5⁹⁵

  Rasmalai

  Homemade Cottage Cheese In A Special Condensed Milk, Flavored With Rose Water And Nuts.

• $5⁹⁵

  Kulfi

  Indian Ice Cream Flavored With Nuts And Saffron.

• $5⁹⁵

  Mughlai Special Kheer

  Indian Delicacy Sweet Dish. Made From Milk And Rice, Garnished With Nuts.

• $5⁹⁵

  Gulab Jamun

  Fried Cheese Balls Dipped In Honey Syru.

• $5⁹⁵

  Ice Cream

  Choice Of Mango Vanilla Or Pistachio.

• $5⁹⁵

  Gajrela

  Finely Grated Carrot Cooked With Honey Butter And Nuts.

Shorba

Vegan Menu

Shuruvat

• $7⁰⁰

  Vegetable Samosa

  Seasoned potatoes and peas wrapped in a light pastry.

• $7⁰⁰

  Aloo Tikki

  Patties of spiced potatoes stuffed with spicy lentils, pan grilled.

• $7⁰⁰

  Bhel Poori

  Puffed rice, onion, and tomato tossed with fresh herbs, tamarind & cilantro chutneys.

• $7⁰⁰

  Maharastran Khanda Pakora

  Crispy fritters tossed with onion in a chick peas batter.

• $8⁰⁰

  Palak Bhaja

  Crispy light fritters made of fresh spinach leaves and gram flour batter.

• $8⁰⁰

  Khaman Dhokla

  Steamed semolina and lentil cakes tempered with mustard seed garnished with freshly grated coconut, chilies and coriander leaves.

Salad & Shorba

• $5⁰⁰

  Garden Green Salad

  Cut green salad with house dressing.

• $6⁰⁰

  Tamatar Nariyal Ka Shorba

  A refreshing delicious soup made from tomatoes, fresh coconut, and seasonings.

• $6⁰⁰

  Fresh Vegetables Soup

  A delicious soup made from fresh mixed vegetables.

Entree

• $14⁰⁰

  Aloo Gobi

  Cauliflower with potatoes cooked with fresh ginger, onion and spices.

• $14⁰⁰

  Baingan Bharta

  Roasted eggplant in a clay oven, sauteed with tomato and spices.

• $14⁰⁰

  Chole Peshawari

  Chickpeas cooked with onions, tomatoes, and freshly ground herbs.

• $14⁰⁰

  Nizami Kadai Bindi

  Stir fried fresh okra, onions, tomatoes with spices and herbs.

• $14⁰⁰

  Jeera Aloo

  Diced potatoes cooked with cumin seeds and fresh cilantro.

• $14⁰⁰

  Hyderabadi Pumpkin Bhaji

  Pieces of fresh red pumpkin folded with aromatic spices.

• $14⁰⁰

  Tofu Bhurgee

  Scrambled Tofu cooked with seasonings.

• $14⁰⁰

  Punjabi Rajma

  Red kidney beans cooked in a chef's special sauce.

• $14⁰⁰

  Kadai Vegetables

  Stir fried fresh vegetables, onions, tomatoes with fresh spices and herbs.

• $14⁰⁰

  Gobi Palak

  Cauliflower and fresh spinach cooked with fresh ginger and onion.

• $14⁰⁰

  Palak Daal

  Lentils cooked with fresh spinach and spices.

Roti

• $4⁰⁰

  Tandoori Roti

  Whole wheat bread.

• $5⁰⁰

  Lachchedar Paratha

  Multi-layered wheat bread.

• $5⁰⁰

  Mint Paratha

  Multi-layered wheat bread topped with mint.

• $7⁰⁰

  Mughlai Poori

  Puffed whole wheat bread (chef's specialty) .

Rice

• $7⁰⁰

  Jeera Pulao

  Long grained basmati rice tempered and flavored with cumin seeds.

• $7⁰⁰

  Lemon Rice

  Basmati rice spiked with mustard seeds, fresh curry leaves, and lemon juice.

• $7⁰⁰

  Kashmiri Saffron Pulao

  Basmati rice cooked with aromatic spices, peas and saffron.

Mithai Bhandar

• $6⁰⁰

  Gajrela

  Finely grated carrot cooked with honey and nuts.

• $6⁰⁰

  Pumpkin Halwa

  Finely grated pumpkin, with raisins, nuts, and sweet aromatic spices.

Vegan Menu

Shuruvat

• $7⁰⁰

  Vegetable Samosa

  Seasoned potatoes and peas wrapped in a light pastry.

• $7⁰⁰

  Aloo Tikki

  Patties of spiced potatoes stuffed with spicy lentils, pan grilled.

• $7⁰⁰

  Bhel Poori

  Puffed rice, onion, and tomato tossed with fresh herbs, tamarind & cilantro chutneys.

• $7⁰⁰

  Maharastran Khanda Pakora

  Crispy fritters tossed with onion in a chick peas batter.

• $8⁰⁰

  Palak Bhaja

  Crispy light fritters made of fresh spinach leaves and gram flour batter.

• $8⁰⁰

  Khaman Dhokla

  Steamed semolina and lentil cakes tempered with mustard seed garnished with freshly grated coconut, chilies and coriander leaves.

Salad & Shorba

• $5⁰⁰

  Garden Green Salad

  Cut green salad with house dressing.

• $6⁰⁰

  Tamatar Nariyal Ka Shorba

  A refreshing delicious soup made from tomatoes, fresh coconut, and seasonings.

• $6⁰⁰

  Fresh Vegetables Soup

  A delicious soup made from fresh mixed vegetables.

Entree

• $14⁰⁰

  Aloo Gobi

  Cauliflower with potatoes cooked with fresh ginger, onion and spices.

• $14⁰⁰

  Baingan Bharta

  Roasted eggplant in a clay oven, sauteed with tomato and spices.

• $14⁰⁰

  Chole Peshawari

  Chickpeas cooked with onions, tomatoes, and freshly ground herbs.

• $14⁰⁰

  Nizami Kadai Bindi

  Stir fried fresh okra, onions, tomatoes with spices and herbs.

• $14⁰⁰

  Jeera Aloo

  Diced potatoes cooked with cumin seeds and fresh cilantro.

• $14⁰⁰

  Hyderabadi Pumpkin Bhaji

  Pieces of fresh red pumpkin folded with aromatic spices.

• $14⁰⁰

  Tofu Bhurgee

  Scrambled Tofu cooked with seasonings.

• $14⁰⁰

  Punjabi Rajma

  Red kidney beans cooked in a chef's special sauce.

• $14⁰⁰

  Kadai Vegetables

  Stir fried fresh vegetables, onions, tomatoes with fresh spices and herbs.

• $14⁰⁰

  Gobi Palak

  Cauliflower and fresh spinach cooked with fresh ginger and onion.

• $14⁰⁰

  Palak Daal

  Lentils cooked with fresh spinach and spices.

Roti

• $4⁰⁰

  Tandoori Roti

  Whole wheat bread.

• $5⁰⁰

  Lachchedar Paratha

  Multi-layered wheat bread.

• $5⁰⁰

  Mint Paratha

  Multi-layered wheat bread topped with mint.

• $7⁰⁰

  Mughlai Poori

  Puffed whole wheat bread (chef's specialty) .

Rice

• $7⁰⁰

  Jeera Pulao

  Long grained basmati rice tempered and flavored with cumin seeds.

• $7⁰⁰

  Lemon Rice

  Basmati rice spiked with mustard seeds, fresh curry leaves, and lemon juice.

• $7⁰⁰

  Kashmiri Saffron Pulao

  Basmati rice cooked with aromatic spices, peas and saffron.

Mithai Bhandar

• $6⁰⁰

  Gajrela

  Finely grated carrot cooked with honey and nuts.

• $6⁰⁰

  Pumpkin Halwa

  Finely grated pumpkin, with raisins, nuts, and sweet aromatic spices.

Dinner Menu

Shuruvat - Apps

• $12⁹⁵

  Mughlai Hors D'oeuvres

  Seesh Kabab, Samosa, Palak Bhaja, Kabab Neeza, Dhokla.

• $6⁹⁵

  Vegetable Pakoras

  Battered Fried Vegetable Fritters.

• $7⁹⁵

  Paneer Tawa Masala

  Homemade Cheese, Onions, Bell Peppers, With Indian Spices.

• $6⁹⁵

  Keema Samosas

  Ground Lamb Cooked With A Blend Of Spices Wrapped In A Light Crispy Crust.

• $8⁹⁵

  Patthar Ka Gosht

  Thin Slices Of Lamb Marinated In Yogurt, Herbs, Aromatic Spices, And Grilled On A Hot Stone.

• $7⁹⁵

  Shammi Kabab

  Patties Of Finely Grounded Lamb And Split Peas Seasoned With Ginger.

• $12⁹⁵

  Kabab Platter

  An Assortment Of Tandoori Delicacies.

• $7⁹⁵

  Khaman Dhokla

  Steamed Semolina And Lentil Cakes Tempered With Mustard Seed Garnished With Freshly Grated Coconut, Chilies And Coriander Leaves.

• $6⁹⁵

  Vegetable Samosa

  Seasoned Potatoes And Peas Wrapped In A Light Pastry.

• $7⁹⁵

  Palak Bhaja

  Crisp Light Fritters Made Of Fresh Spinach Leaves And Gram Flour Batter.

• $6⁹⁵

  Aloo Tikki

  Patties Of Spiced Potatoes Stuffed With Spicy Lentils, Pan Grilled.

• $6⁹⁵

  Batata Poori

  Flour Crispies With Heaps Of Potato, Onion And Beans, Topped With Yogurt And Chutneys.

• $7⁹⁵

  Kabab Neeza

  Chicken Wings Marinated In Spiced Yogurt & Grilled In Tandoor Oven.

• $6⁹⁵

  Bhel Poori

  Puffed Rice, Onion, And Tomato Tossed With Fresh Herbs, Tamarind & Cilantro Chutneys.

• $7⁹⁵

  Shrimp Bhugia

  Crispy Fritters Tossed With Shrimps & Onion In A Chick Pea's Batter.

• $8⁹⁵

  Shrimp Balchao

  Fiery pan-fried shrimp with onion-chili base masala.

• $6⁹⁵

  Maharastran Khanda Pakora

  Crispy Fritters tossed with onion in a chick peas batter.

• $8⁹⁵

  Chicken Chat

  Sliced Tandoori chicken with fresh green vegetables, tossed with fresh herbs, tamarind & cilantro chutney (hyderabadi specialty) .

Shorba - Salads

• $4⁹⁵

  Garden Greens

  Cut Green Salad With House Dressing.

• $7⁹⁵

  Tandoori Murgh Malai Salad

  Slices Of Tandoori Chicken Breasts, Fresh Greens, And Vegetables Tossed With Roasted Cumin And Vinegar Dressing.

• $4⁹⁵

  Raita

  Churned Yogurt With Fresh Cucumber And Spices.

• $4⁹⁵

  Lassi Salted, Sweet

  Chilled Churned Yogurt Drink.

• $5⁹⁵

  Mango Lassi

  Chilled Churned Yogurt Drink With Alphonso Mango.

Murgh Ki Shaan - Chicken Specialties

• $16⁹⁵

  Kodi Mellagu Chettinad

  A Chicken Preparation With Crushed Black Pepper And Curry Leaves. (A Tamilian Specialty) .

• $16⁹⁵

  Chicken Tikka Masala

  Broiled Tandoori Chicken Tikka In Mild Creamy Tomato Sauce. (A North Indian Specialty) .

• $16⁹⁵

  Khara Masala Chicken

  Chicken Cooked With Roasted Spices, Onion, Tomato, And Fresh Herbs.

• $17⁹⁵

  Rajasthani Hara Maas

  Chicken Simmered In A Fresh Ginger, Red Chili, And Cilantro Sauce.

• $17⁹⁵

  Kashmiri Chicken Korma

  Boneless Chicken Pieces Cooked In A Smooth Kashmiri Sauce. (A Kashmiri Specialty) .

• $16⁹⁵

  Chicken Xacutti

  Chicken Cooked In Dry Spices And Grated Coconut. (Chef Special) .

• $17⁹⁵

  Murgh Makhanwalla

  Boneless Tandoori Chicken Poached In A Rich Tomato Sauce Seasoned With Fenugreek Leaves.

• $16⁹⁵

  Murgh Methi

  Small Pieces Of Chicken Cooked With Fenugreek Leaves, Onions, And Tomatoes. (Chef Special) .

• $16⁹⁵

  Hyderabadi Chicken Curry

  Chicken Cooked In Light Spicy Gravy.

• $16⁹⁵

  Chicken Vindaloo

  Chicken Marinated In Vinegar And Spices Cooked In A True Goan Style.

• $16⁹⁵

  Kadai Chicken

  Chicken Cooked In Mixed Ground Spices, Tomatoes, And Herbs Served In An Indian Wok. (A House Specialty) .

• $16⁹⁵

  Chicken Jalfrezi

  Chicken Pieces Stir Fried With Vegetables In A Tangy Sauce.

• $16⁹⁵

  Chicken Saag

  A Perfect Balance Of Spinach And Chicken, Cooked With Onions And Tomatoes.

• $16⁹⁵

  Dhaniwal Korma

  Crispy Fritters Tossed With Shrimps & Onion In A Chick Pea's Batter.

Ghosht Ka Pakwan - Lamb Specialties

• $17⁹⁵

  Rogan Josh

  Lamb stewed in blend of light spices.

• $18⁹⁵

  Kadai Ghosht

  Lamb Cooked With Tomatoes, Onion And Freshly Ground Spices And Herbs. (A Northwest Frontier Specialty)

• $17⁹⁵

  Methi Ghosht

  A Unique Combination Of Lamb With Fenugreek Leaves And A Blend Of Aromatic Spices. (A Hyderabadi Specialty) .

• $17⁹⁵

  Saag Ghosht

  Freshly Chopped Spinach Combined With Lamb And Various Other Spices. (A North Indian Delicacy) .

• $18⁹⁵

  Andhra Lamb Curry

  Lamb Cooked In Hot Spices. (An Andhra Specialty) .

• $18⁹⁵

  Lamb Pasanda

  Lamb Mildly Spiced In Kashmiri Style, Prepared With Yogurt And Aromatic Seasoning In Saffron-Almond Sauce. (A Kashmiri Specialty) .

• $17⁹⁵

  Lamb Vindaloo

  Lamb Prepared With Chilies, Hot Spices And Vinegar. A Portuguese Influence On India. (A Goan Specialty) .

• $17⁹⁵

  Jai Puri Lal Maas

  An Extraordinary Lamb Dish From Rajasthan And One Of The Spiciest.

• $17⁹⁵

  Hyderabadi Lamb Curry

  Small Pieces Of Lamb In Medium Spiced Curry Sauce.

• $18⁹⁵

  Boti Kabab Masala

  Tandoori Lamb Cubes Cooked With Spices And Herbs.

Ghosht Ka Pakwan - Thali

• $24⁹⁵

  Non Veg Thali

  Appetizer, Lamb, Tandoori Chicken, Daal, Veg Entree, Salad, Rice, Naan, Raita.

• $23⁹⁵

  Vegetarian Thali

  Appetizer, Two Veg Entrees, Daal, Rice, Salad, Naan, Raita.

Samundar Ki Daulat - Seafood Specialties

• $19⁹⁵

  Bhuna Jhinga

  Jumbo Shrimps Prepared In Robust Spice Mix. (A Specialty Of Bombay) .

• $19⁹⁵

  Jhinga Malabar

  Shrimp Prepared In The Coastal Kerala Style With Tamarind, Curry Leaves, Coconut Milk, And Mild Spices.

• $20⁹⁵

  Prawn Kabab Masala

  Tandoori Shrimp Simmered In A Silky Sauce With Indian Herbs.

• $19⁹⁵

  Baghari Jhinga

  A Unique Preparation Of Shrimp In A Tangy Garlic Sauce. (Chef Special) .

• $19⁹⁵

  Shrimp Saag

  A Perfect Balance Of Spinach And Shrimp, Cooked With Onions And Tomatoes.

• $19⁹⁵

  Shrimp Jalfrezi

  Shrimp Stir Fried With Fresh Vegetables In A Sweet And Sour Sauce.

• $19⁹⁵

  Kadai Shrimp

  Jumbo Shrimp Cooked In Mixed Ground Spices With Bell Peppers, Broccoli, Tomatoes, And Herbs. (Served In An Indian Wok) .

• $18⁹⁵

  Goa Fish Curry

  Fillets Of Fresh Fish Simmered In A Spicy Sauce Made From Yellow Chilies, Coconut Milk, And Mild Spices. (A Pride Of Goa) .

• $18⁹⁵

  Guntur Ki Lal Machli

  Fillets Of Fresh Fish Simmered In A Spicy Sauce With Crushed Red Chilies.

• $18⁹⁵

  Methi Machli

  Fresh Fish Cooked With Ginger, Garlic, And Fenugreek Leaves.

• $18⁹⁵

  Hyderabadi Machli Ka Salan

  Fillets Of Fresh Fish Simmered In Tamarind Sauce With Light Aromatic Spices.

• $20⁹⁵

  Sorse Bata Maach

  Fillet of fresh fish in a sauce made of ground mustard seeds and mustard oil. (a specialty from Bengal) .

Tandoor Ke Namoone - Clay Oven Specialties

• $17⁹⁵

  Ghosht Boti Kabab

  Cubes Of Tender Lamb Broiled In Traditional Style.

• $30⁹⁵

  Adraki Chaap

  Rack Of Lamb Marinated In Fresh Ginger Juice, Rum, Yogurt, And Spices. (A Punjabi Specialty) .

• $15⁹⁵

  Tandoori Paneer Tikka

  Cubes Of Homemade Cheese Marinated In A Spicy Sauce And Grilled In Tandoor With Vegetables.

• $17⁹⁵

  Ghosht Kabab - E - Laziz

  Minced Lamb Seasoned With Spices Rolled On A Skewer And Broiled In The Clay Oven.

• $17⁹⁵

  Murgh Malai Kabab

  Tender Breasts Of Chicken Marinated In Yogurt, Sour Cream, And Flavored With Nutmeg.

• $17⁹⁵

  Nawabi Murgh Ke Tikka

  Chicken Breast Marinated In Mild Spices, Yogurt, And Aromatic Herbs, Broiled In The Tandoor.

• $16⁹⁵

  Tandoori Murgh

  Chicken Marinated In Yogurt And Mild Spices, Broiled In The Clay Oven.

• $17⁹⁵

  Noorani Machli

  Marinated Whole Brook Trout Slowly Roasted On Charcoal Embers. (Chef's Specialty) .

• $15⁹⁵

  Tandoori Vegetables

  Garden Fresh Vegetables Marinated In Fresh Herbs And Spices, Grilled In Tandoor. (Chef's Specialty) .

• $26⁹⁵

  Tandoori Jhinga

  Jumbo Shrimp Seasoned In Mild Spices And Cooked To Perfection (Chef's Specialty) .

• $17⁹⁵

  Mughlai Fish Tikka

  Chunks Of Fresh Fish Marinated In Aromatic Herbs And Roasted In Tandoor.

Vaishnau Bhojan - Vegetarian Specialties

• $14⁹⁵

  Hyderabadi Baghare Baigan

  Whole Baby Eggplant Stuffed With Roasted Spices, Simmered In A Silky Sesame Coconut Sauce. (A Hyderabadi Specialty)

• $13⁹⁵

  Aloo Gobi

  Cauliflower With Potatoes Cooked With Fresh Ginger, Onion And Spices.

• $13⁹⁵

  Gobi Palak

  Cauliflower And Fresh Spinach Cooked With Fresh Ginger And Onion.

• $14⁹⁵

  Palak Paneer

  Homemade Cheese And Spinach Cooked Together With Spices And Tomato.

• $13⁹⁵

  Saag Aloo

  Potatoes And Spinach Cooked Together With Spices And Tomatoes.

• $13⁹⁵

  Baingan Bharta

  Roasted Eggplant Pulp Sautéed With Tomatoes And Spices.

• $14⁹⁵

  Phaldari Malai Kofta

  Light Cheese And Vegetable Dumplings In A Light Vegetable Sauce.

• $13⁹⁵

  Kadai Bhindi Masala

  Stir Fried Okra, Onions, Tomatoes With Fresh Spices And Herbs.

• $13⁹⁵

  Channa Masala

  Chickpeas Cooked With Onions, Tomatoes, And Freshly Ground Herbs.

• $13⁹⁵

  Subz Shahi Korma

  A Medley Of Fresh Vegetables Simmered In Rich Korma Sauce.

• $12⁹⁵

  Palak Daal

  Lentils Cooked With Fresh Spinach And Spices.

• $12⁹⁵

  Daal Makhni

  Black Beans And Kidney Beans Cooked On A Slow Fire With A Blend Of Mild Spices.

• $13⁹⁵

  Vegetable Jalfrezi

  Stir Fried Assorted Vegetables Prepared In A Tangy Sauce.

• $12⁹⁵

  Jeera Aloo

  Diced Potatoes Cooked With Cumin Seeds And Fresh Cilantro.

• $14⁹⁵

  Paneer Makhni

  Cubes Of Paneer Cooked In A Rich Tomato Based Sauce.

• $14⁹⁵

  Shahi Mutter Paneer

  Cubes Of Paneer Cooked With Fresh Green Peas In A Rich Sauce.

• $13⁹⁵

  Pumpkin Bhaji

  Pieces of red pumpkin folded with aromatic spices.

• $13⁹⁵

  Karela with Khanda

  Sliced bitter gourd sauteed.

Dharti Ka Sona - Pulao & Biryani

• $3⁹⁵

  Sade Chawal

  Steamed basmati rice.

• $6⁹⁵

  Jeera Pulao

  Long Grained Basmati Rice Tempered And Flavored With Cumin Seeds.

• $6⁹⁵

  Lemon Rice

  Basmati Rice Spiked With Mustard Seeds, Fresh Curry Leaves, And Lemon Juice.

• $6⁹⁵

  Kashmiri Saffron Pulao

  Basmati Rice Cooked With Aromatic Spices, Peas And Saffron.

• $15⁹⁵

  Vegetable Biryani

  Vegetarian Rice Specialty. (A North Indian Specialty) .

• $18⁹⁵

  Dum Pukht Ghosht Biryani

  Basmati Rice And Lamb Cooked With Aromatic Spices. Served With Raita.

• $17⁹⁵

  Sofiyani Biryani

  Tender Slices Of Juicy Chicken Prepared With Basmati Rice And Mild Spices. Served With Raita. (A Hyderabadi Specialty) .

• $21⁹⁵

  Shrimp Biryani

  Jumbo Shrimp And Basmati Rice Cooked With Aromatic Spices And Served With Raita.

Roti - Breads

• $3⁵⁰

  Tandoori Roti

  Whole Wheat Bread.

• $3⁷⁵

  Naan

  Leavened White Bread.

• $4⁵⁰

  Garlic Naan

  Leavened White Bread With Fresh Garlic.

• $4⁷⁵

  Aloo Paratha

  Whole Wheat Bread Stuffed With Spiced Potatoes.

• $4⁷⁵

  Kheema Naan

  White Bread Stuffed With Ground Lamb And Spices.

• $13⁹⁵

  Mughlai Bread Basket

  Assorted Breads From The Tandoor.

• $4⁹⁵

  Lachchedar Paratha

  Multi-Layered Flour Bread Topped With Butter.

• $3⁹⁵

  Mint Paratha

  Multi-Layered Bread Topped With Mint.

• $4⁷⁵

  Onion Kulcha

  White Bread Stuffed With Onions And Spices.

• $4⁷⁵

  Spicy Naan

  Unleavened White Bread With Spices.

• $6⁹⁵

  Mughlai Kandhari Naan

  Family Size Naan Topped With Fruits And Nuts.

• $4⁷⁵

  Olives and Onion Naan

  Naan Topped With Olives And Onions.

• $4⁵⁰

  Cheese Naan

  Naan Stuffed With Homemade Cheese.

• $5⁹⁵

  Mughlai Poori

  Puffed Whole Wheat Bread (Chef Specialty) .

Mithai Bhandar - Desserts

• $5⁹⁵

  Rasmalai

  Homemade Cottage Cheese In A Special Condensed Milk, Flavored With Rose Water And Nuts.

• $5⁹⁵

  Kulfi

  Indian Ice Cream Flavored With Nuts And Saffron.

• $5⁹⁵

  Mughlai Special Kheer

  Indian Delicacy Sweet Dish. Made From Milk And Rice, Garnished With Nuts.

• $5⁹⁵

  Gulab Jamun

  Fried Cheese Balls Dipped In Honey Syru.

• $5⁹⁵

  Ice Cream

  Choice Of Mango Vanilla Or Pistachio.

• $5⁹⁵

  Gajrela

  Finely Grated Carrot Cooked With Honey Butter And Nuts.

Shorba

Lunch Menu

Shuruvat - Apps

• $12⁹⁵

  Mughlai Hors D'oeuvres

  Sheesh Kabab, Samosa, Palak Bhaja, Kabab Neeza, Dhokla.

• $7⁹⁵

  Paneer Tawa Masala

  Homemade cheese, onions, bell peppers, with Indian spices.

• $8⁹⁵

  Patthar Ka Ghosht

  Thin slices of lamb marinated in yogurt, herbs, aromatic spices, and grilled on a hot stone.

• $7⁹⁵

  Shammi Kabab

  Patties of finely grounded lamb and split peas seasoned with ginger.

• $12⁹⁵

  Kabab Platter

  An assortment of tandoori delicacies.

• $7⁹⁵

  Khaman Dhokla

  Steamed semolina and lentil cakes tempered with mustard seed garnished with freshly grated coconut, chilies and coriander leaves.

• $6⁹⁵

  Vegetable Samosa

  Seasoned potatoes and peas wrapped in a light pastry.

• $7⁹⁵

  Palak Bhaja

  Crisp light fritters made of fresh spinach leaves and gram flour batter.

• $6⁹⁵

  Aloo Tikki

  Patties of spiced potatoes stuffed with spicy lentils, pan grilled.

• $6⁹⁵

  Dahi Batata Poori

  Flour crispies with heaps of potato, onion and beans, topped with yogurt and chutneys.

• $7⁹⁵

  Kabab Neeza

  Chicken wings marinated in spiced yogurt & grille in tandoor oven.

• $6⁹⁵

  Bhel Poori

  Puffed rice, onion, and tomato tossed with fresh herbs, tamarind & cilantro chutneys.

• $7⁹⁵

  Shrimp Bhugia

  Crispy fritters tossed with shrimps & onion in a chickpeas batter.

• $6⁹⁵

  Keema Samosas

  Finely minced lamb cooked with a blend of spices wrapped in a light crispy crust.

• $6⁹⁵

  Vegetable Pakoras

  Battered fried vegetable fritters.

• $8⁹⁵

  Shrimp Balchao

  Fiery pan-fried shrimp with onion-chilli base masala.

• $6⁹⁵

  Maharastran Khanda Pakora

  Crispy fritters tossed with onion in a chick peas batter.

• $8⁹⁵

  Chicken Chat

  Sliced tandoori chicken with fresh green vegetables, tossed with fresh herbs, tamaraind & cilantro chutney.

Shorba - Soups

• $5⁹⁵

  Mulligatawny Soup

  A traditional soup made of split peas, vegetables, and flavored with fresh curry leaves, in chicken broth.

• $5⁹⁵

  Tamatar Nariyal Ka Shorba

  A refreshing delicious soup made from tomatoes, fresh coconut, and seasonings.

• $5⁹⁵

  Rasam

  South Indian spicy soup with a blend of all different flavored spices.

Salads

• $4⁹⁵

  Garden Greens

  Cut green salad with house dressing.

• $7⁹⁵

  Tandoori Murgh Malai Salad

  Slices of tandoori chicken breasts, fresh greens, and vegetables tossed with roasted cumin and vinegar dressing.

• $4⁹⁵

  Raita

  Churned yogurt with fresh cucumber and spices.

Thanda - Cold Drinks

• $4⁹⁵

  Lassi Salted, Sweet

  Chilled churned yogurt drink.

• $5⁹⁵

  Mango Lassi

  Chilled churned yogurt drink with alphonso mango.

Lunch Special

• $11⁹⁹

  Non Vegetarian Thali

  Choice of tandoori chicken/Chicken/Lamb, Vegetable entrée, Rice, Naan/Roti, Daal, Dessert.

• $9⁹⁹

  Vegetarian Thali

  Two Vegetable Entrées, Daal, Rice, Naan/Roti, Raita, dessert.

• $9⁹⁹

  Vegan Thali

  Two Vegan Entrées, Daal, Rice, Naan/Roti, Raita, Dessert.

• $11⁹⁹

  Tandoori Thali

  Choice of tandoori chicken/lamb, Fresh Vegetable entree, Daal, Rice, Naan/Roti, Dessert.

Dinner Menu

Shuruvat - Apps

• $12⁹⁵

  Mughlai Hors D'oeuvres

  Seesh Kabab, Samosa, Palak Bhaja, Kabab Neeza, Dhokla.

• $6⁹⁵

  Vegetable Pakoras

  Battered Fried Vegetable Fritters.

• $7⁹⁵

  Paneer Tawa Masala

  Homemade Cheese, Onions, Bell Peppers, With Indian Spices.

• $6⁹⁵

  Keema Samosas

  Ground Lamb Cooked With A Blend Of Spices Wrapped In A Light Crispy Crust.

• $8⁹⁵

  Patthar Ka Gosht

  Thin Slices Of Lamb Marinated In Yogurt, Herbs, Aromatic Spices, And Grilled On A Hot Stone.

• $7⁹⁵

  Shammi Kabab

  Patties Of Finely Grounded Lamb And Split Peas Seasoned With Ginger.

• $12⁹⁵

  Kabab Platter

  An Assortment Of Tandoori Delicacies.

• $7⁹⁵

  Khaman Dhokla

  Steamed Semolina And Lentil Cakes Tempered With Mustard Seed Garnished With Freshly Grated Coconut, Chilies And Coriander Leaves.

• $6⁹⁵

  Vegetable Samosa

  Seasoned Potatoes And Peas Wrapped In A Light Pastry.

• $7⁹⁵

  Palak Bhaja

  Crisp Light Fritters Made Of Fresh Spinach Leaves And Gram Flour Batter.

• $6⁹⁵

  Aloo Tikki

  Patties Of Spiced Potatoes Stuffed With Spicy Lentils, Pan Grilled.

• $6⁹⁵

  Batata Poori

  Flour Crispies With Heaps Of Potato, Onion And Beans, Topped With Yogurt And Chutneys.

• $7⁹⁵

  Kabab Neeza

  Chicken Wings Marinated In Spiced Yogurt & Grilled In Tandoor Oven.

• $6⁹⁵

  Bhel Poori

  Puffed Rice, Onion, And Tomato Tossed With Fresh Herbs, Tamarind & Cilantro Chutneys.

• $7⁹⁵

  Shrimp Bhugia

  Crispy Fritters Tossed With Shrimps & Onion In A Chick Pea's Batter.

• $8⁹⁵

  Shrimp Balchao

  Fiery pan-fried shrimp with onion-chili base masala.

• $6⁹⁵

  Maharastran Khanda Pakora

  Crispy Fritters tossed with onion in a chick peas batter.

• $8⁹⁵

  Chicken Chat

  Sliced Tandoori chicken with fresh green vegetables, tossed with fresh herbs, tamarind & cilantro chutney (hyderabadi specialty) .

Shorba - Salads

• $4⁹⁵

  Garden Greens

  Cut Green Salad With House Dressing.

• $7⁹⁵

  Tandoori Murgh Malai Salad

  Slices Of Tandoori Chicken Breasts, Fresh Greens, And Vegetables Tossed With Roasted Cumin And Vinegar Dressing.

• $4⁹⁵

  Raita

  Churned Yogurt With Fresh Cucumber And Spices.

• $4⁹⁵

  Lassi Salted, Sweet

  Chilled Churned Yogurt Drink.

• $5⁹⁵

  Mango Lassi

  Chilled Churned Yogurt Drink With Alphonso Mango.

Murgh Ki Shaan - Chicken Specialties

• $16⁹⁵

  Kodi Mellagu Chettinad

  A Chicken Preparation With Crushed Black Pepper And Curry Leaves. (A Tamilian Specialty) .

• $16⁹⁵

  Chicken Tikka Masala

  Broiled Tandoori Chicken Tikka In Mild Creamy Tomato Sauce. (A North Indian Specialty) .

• $16⁹⁵

  Khara Masala Chicken

  Chicken Cooked With Roasted Spices, Onion, Tomato, And Fresh Herbs.

• $17⁹⁵

  Rajasthani Hara Maas

  Chicken Simmered In A Fresh Ginger, Red Chili, And Cilantro Sauce.

• $17⁹⁵

  Kashmiri Chicken Korma

  Boneless Chicken Pieces Cooked In A Smooth Kashmiri Sauce. (A Kashmiri Specialty) .

• $16⁹⁵

  Chicken Xacutti

  Chicken Cooked In Dry Spices And Grated Coconut. (Chef Special) .

• $17⁹⁵

  Murgh Makhanwalla

  Boneless Tandoori Chicken Poached In A Rich Tomato Sauce Seasoned With Fenugreek Leaves.

• $16⁹⁵

  Murgh Methi

  Small Pieces Of Chicken Cooked With Fenugreek Leaves, Onions, And Tomatoes. (Chef Special) .

• $16⁹⁵

  Hyderabadi Chicken Curry

  Chicken Cooked In Light Spicy Gravy.

• $16⁹⁵

  Chicken Vindaloo

  Chicken Marinated In Vinegar And Spices Cooked In A True Goan Style.

• $16⁹⁵

  Kadai Chicken

  Chicken Cooked In Mixed Ground Spices, Tomatoes, And Herbs Served In An Indian Wok. (A House Specialty) .

• $16⁹⁵

  Chicken Jalfrezi

  Chicken Pieces Stir Fried With Vegetables In A Tangy Sauce.

• $16⁹⁵

  Chicken Saag

  A Perfect Balance Of Spinach And Chicken, Cooked With Onions And Tomatoes.

• $16⁹⁵

  Dhaniwal Korma

  Crispy Fritters Tossed With Shrimps & Onion In A Chick Pea's Batter.

Ghosht Ka Pakwan - Lamb Specialties

• $17⁹⁵

  Rogan Josh

  Lamb stewed in blend of light spices.

• $18⁹⁵

  Kadai Ghosht

  Lamb Cooked With Tomatoes, Onion And Freshly Ground Spices And Herbs. (A Northwest Frontier Specialty)

• $17⁹⁵

  Methi Ghosht

  A Unique Combination Of Lamb With Fenugreek Leaves And A Blend Of Aromatic Spices. (A Hyderabadi Specialty) .

• $17⁹⁵

  Saag Ghosht

  Freshly Chopped Spinach Combined With Lamb And Various Other Spices. (A North Indian Delicacy) .

• $18⁹⁵

  Andhra Lamb Curry

  Lamb Cooked In Hot Spices. (An Andhra Specialty) .

• $18⁹⁵

  Lamb Pasanda

  Lamb Mildly Spiced In Kashmiri Style, Prepared With Yogurt And Aromatic Seasoning In Saffron-Almond Sauce. (A Kashmiri Specialty) .

• $17⁹⁵

  Lamb Vindaloo

  Lamb Prepared With Chilies, Hot Spices And Vinegar. A Portuguese Influence On India. (A Goan Specialty) .

• $17⁹⁵

  Jai Puri Lal Maas

  An Extraordinary Lamb Dish From Rajasthan And One Of The Spiciest.

• $17⁹⁵

  Hyderabadi Lamb Curry

  Small Pieces Of Lamb In Medium Spiced Curry Sauce.

• $18⁹⁵

  Boti Kabab Masala

  Tandoori Lamb Cubes Cooked With Spices And Herbs.

Ghosht Ka Pakwan - Thali

• $24⁹⁵

  Non Veg Thali

  Appetizer, Lamb, Tandoori Chicken, Daal, Veg Entree, Salad, Rice, Naan, Raita.

• $23⁹⁵

  Vegetarian Thali

  Appetizer, Two Veg Entrees, Daal, Rice, Salad, Naan, Raita.

Samundar Ki Daulat - Seafood Specialties

• $19⁹⁵

  Bhuna Jhinga

  Jumbo Shrimps Prepared In Robust Spice Mix. (A Specialty Of Bombay) .

• $19⁹⁵

  Jhinga Malabar

  Shrimp Prepared In The Coastal Kerala Style With Tamarind, Curry Leaves, Coconut Milk, And Mild Spices.

• $20⁹⁵

  Prawn Kabab Masala

  Tandoori Shrimp Simmered In A Silky Sauce With Indian Herbs.

• $19⁹⁵

  Baghari Jhinga

  A Unique Preparation Of Shrimp In A Tangy Garlic Sauce. (Chef Special) .

• $19⁹⁵

  Shrimp Saag

  A Perfect Balance Of Spinach And Shrimp, Cooked With Onions And Tomatoes.

• $19⁹⁵

  Shrimp Jalfrezi

  Shrimp Stir Fried With Fresh Vegetables In A Sweet And Sour Sauce.

• $19⁹⁵

  Kadai Shrimp

  Jumbo Shrimp Cooked In Mixed Ground Spices With Bell Peppers, Broccoli, Tomatoes, And Herbs. (Served In An Indian Wok) .

• $18⁹⁵

  Goa Fish Curry

  Fillets Of Fresh Fish Simmered In A Spicy Sauce Made From Yellow Chilies, Coconut Milk, And Mild Spices. (A Pride Of Goa) .

• $18⁹⁵

  Guntur Ki Lal Machli

  Fillets Of Fresh Fish Simmered In A Spicy Sauce With Crushed Red Chilies.

• $18⁹⁵

  Methi Machli

  Fresh Fish Cooked With Ginger, Garlic, And Fenugreek Leaves.

• $18⁹⁵

  Hyderabadi Machli Ka Salan

  Fillets Of Fresh Fish Simmered In Tamarind Sauce With Light Aromatic Spices.

• $20⁹⁵

  Sorse Bata Maach

  Fillet of fresh fish in a sauce made of ground mustard seeds and mustard oil. (a specialty from Bengal) .

Tandoor Ke Namoone - Clay Oven Specialties

• $17⁹⁵

  Ghosht Boti Kabab

  Cubes Of Tender Lamb Broiled In Traditional Style.

• $30⁹⁵

  Adraki Chaap

  Rack Of Lamb Marinated In Fresh Ginger Juice, Rum, Yogurt, And Spices. (A Punjabi Specialty) .

• $15⁹⁵

  Tandoori Paneer Tikka

  Cubes Of Homemade Cheese Marinated In A Spicy Sauce And Grilled In Tandoor With Vegetables.

• $17⁹⁵

  Ghosht Kabab - E - Laziz

  Minced Lamb Seasoned With Spices Rolled On A Skewer And Broiled In The Clay Oven.

• $17⁹⁵

  Murgh Malai Kabab

  Tender Breasts Of Chicken Marinated In Yogurt, Sour Cream, And Flavored With Nutmeg.

• $17⁹⁵

  Nawabi Murgh Ke Tikka

  Chicken Breast Marinated In Mild Spices, Yogurt, And Aromatic Herbs, Broiled In The Tandoor.

• $16⁹⁵

  Tandoori Murgh

  Chicken Marinated In Yogurt And Mild Spices, Broiled In The Clay Oven.

• $17⁹⁵

  Noorani Machli

  Marinated Whole Brook Trout Slowly Roasted On Charcoal Embers. (Chef's Specialty) .

• $15⁹⁵

  Tandoori Vegetables

  Garden Fresh Vegetables Marinated In Fresh Herbs And Spices, Grilled In Tandoor. (Chef's Specialty) .

• $26⁹⁵

  Tandoori Jhinga

  Jumbo Shrimp Seasoned In Mild Spices And Cooked To Perfection (Chef's Specialty) .

• $17⁹⁵

  Mughlai Fish Tikka

  Chunks Of Fresh Fish Marinated In Aromatic Herbs And Roasted In Tandoor.

Vaishnau Bhojan - Vegetarian Specialties

• $14⁹⁵

  Hyderabadi Baghare Baigan

  Whole Baby Eggplant Stuffed With Roasted Spices, Simmered In A Silky Sesame Coconut Sauce. (A Hyderabadi Specialty)

• $13⁹⁵

  Aloo Gobi

  Cauliflower With Potatoes Cooked With Fresh Ginger, Onion And Spices.

• $13⁹⁵

  Gobi Palak

  Cauliflower And Fresh Spinach Cooked With Fresh Ginger And Onion.

• $14⁹⁵

  Palak Paneer

  Homemade Cheese And Spinach Cooked Together With Spices And Tomato.

• $13⁹⁵

  Saag Aloo

  Potatoes And Spinach Cooked Together With Spices And Tomatoes.

• $13⁹⁵

  Baingan Bharta

  Roasted Eggplant Pulp Sautéed With Tomatoes And Spices.

• $14⁹⁵

  Phaldari Malai Kofta

  Light Cheese And Vegetable Dumplings In A Light Vegetable Sauce.

• $13⁹⁵

  Kadai Bhindi Masala

  Stir Fried Okra, Onions, Tomatoes With Fresh Spices And Herbs.

• $13⁹⁵

  Channa Masala

  Chickpeas Cooked With Onions, Tomatoes, And Freshly Ground Herbs.

• $13⁹⁵

  Subz Shahi Korma

  A Medley Of Fresh Vegetables Simmered In Rich Korma Sauce.

• $12⁹⁵

  Palak Daal

  Lentils Cooked With Fresh Spinach And Spices.

• $12⁹⁵

  Daal Makhni

  Black Beans And Kidney Beans Cooked On A Slow Fire With A Blend Of Mild Spices.

• $13⁹⁵

  Vegetable Jalfrezi

  Stir Fried Assorted Vegetables Prepared In A Tangy Sauce.

• $12⁹⁵

  Jeera Aloo

  Diced Potatoes Cooked With Cumin Seeds And Fresh Cilantro.

• $14⁹⁵

  Paneer Makhni

  Cubes Of Paneer Cooked In A Rich Tomato Based Sauce.

• $14⁹⁵

  Shahi Mutter Paneer

  Cubes Of Paneer Cooked With Fresh Green Peas In A Rich Sauce.

• $13⁹⁵

  Pumpkin Bhaji

  Pieces of red pumpkin folded with aromatic spices.

• $13⁹⁵

  Karela with Khanda

  Sliced bitter gourd sauteed.

Dharti Ka Sona - Pulao & Biryani

• $3⁹⁵

  Sade Chawal

  Steamed basmati rice.

• $6⁹⁵

  Jeera Pulao

  Long Grained Basmati Rice Tempered And Flavored With Cumin Seeds.

• $6⁹⁵

  Lemon Rice

  Basmati Rice Spiked With Mustard Seeds, Fresh Curry Leaves, And Lemon Juice.

• $6⁹⁵

  Kashmiri Saffron Pulao

  Basmati Rice Cooked With Aromatic Spices, Peas And Saffron.

• $15⁹⁵

  Vegetable Biryani

  Vegetarian Rice Specialty. (A North Indian Specialty) .

• $18⁹⁵

  Dum Pukht Ghosht Biryani

  Basmati Rice And Lamb Cooked With Aromatic Spices. Served With Raita.

• $17⁹⁵

  Sofiyani Biryani

  Tender Slices Of Juicy Chicken Prepared With Basmati Rice And Mild Spices. Served With Raita. (A Hyderabadi Specialty) .

• $21⁹⁵

  Shrimp Biryani

  Jumbo Shrimp And Basmati Rice Cooked With Aromatic Spices And Served With Raita.

Roti - Breads

• $3⁵⁰

  Tandoori Roti

  Whole Wheat Bread.

• $3⁷⁵

  Naan

  Leavened White Bread.

• $4⁵⁰

  Garlic Naan

  Leavened White Bread With Fresh Garlic.

• $4⁷⁵

  Aloo Paratha

  Whole Wheat Bread Stuffed With Spiced Potatoes.

• $4⁷⁵

  Kheema Naan

  White Bread Stuffed With Ground Lamb And Spices.

• $13⁹⁵

  Mughlai Bread Basket

  Assorted Breads From The Tandoor.

• $4⁹⁵

  Lachchedar Paratha

  Multi-Layered Flour Bread Topped With Butter.

• $3⁹⁵

  Mint Paratha

  Multi-Layered Bread Topped With Mint.

• $4⁷⁵

  Onion Kulcha

  White Bread Stuffed With Onions And Spices.

• $4⁷⁵

  Spicy Naan

  Unleavened White Bread With Spices.

• $6⁹⁵

  Mughlai Kandhari Naan

  Family Size Naan Topped With Fruits And Nuts.

• $4⁷⁵

  Olives and Onion Naan

  Naan Topped With Olives And Onions.

• $4⁵⁰

  Cheese Naan

  Naan Stuffed With Homemade Cheese.

• $5⁹⁵

  Mughlai Poori

  Puffed Whole Wheat Bread (Chef Specialty) .

Mithai Bhandar - Desserts

• $5⁹⁵

  Rasmalai

  Homemade Cottage Cheese In A Special Condensed Milk, Flavored With Rose Water And Nuts.

• $5⁹⁵

  Kulfi

  Indian Ice Cream Flavored With Nuts And Saffron.

• $5⁹⁵

  Mughlai Special Kheer

  Indian Delicacy Sweet Dish. Made From Milk And Rice, Garnished With Nuts.

• $5⁹⁵

  Gulab Jamun

  Fried Cheese Balls Dipped In Honey Syru.

• $5⁹⁵

  Ice Cream

  Choice Of Mango Vanilla Or Pistachio.

• $5⁹⁵

  Gajrela

  Finely Grated Carrot Cooked With Honey Butter And Nuts.

Shorba

Lunch Menu

Shuruvat - Apps

• $12⁹⁵

  Mughlai Hors D'oeuvres

  Sheesh Kabab, Samosa, Palak Bhaja, Kabab Neeza, Dhokla.

• $7⁹⁵

  Paneer Tawa Masala

  Homemade cheese, onions, bell peppers, with Indian spices.

• $8⁹⁵

  Patthar Ka Ghosht

  Thin slices of lamb marinated in yogurt, herbs, aromatic spices, and grilled on a hot stone.

• $7⁹⁵

  Shammi Kabab

  Patties of finely grounded lamb and split peas seasoned with ginger.

• $12⁹⁵

  Kabab Platter

  An assortment of tandoori delicacies.

• $7⁹⁵

  Khaman Dhokla

  Steamed semolina and lentil cakes tempered with mustard seed garnished with freshly grated coconut, chilies and coriander leaves.

• $6⁹⁵

  Vegetable Samosa

  Seasoned potatoes and peas wrapped in a light pastry.

• $7⁹⁵

  Palak Bhaja

  Crisp light fritters made of fresh spinach leaves and gram flour batter.

• $6⁹⁵

  Aloo Tikki

  Patties of spiced potatoes stuffed with spicy lentils, pan grilled.

• $6⁹⁵

  Dahi Batata Poori

  Flour crispies with heaps of potato, onion and beans, topped with yogurt and chutneys.

• $7⁹⁵

  Kabab Neeza

  Chicken wings marinated in spiced yogurt & grille in tandoor oven.

• $6⁹⁵

  Bhel Poori

  Puffed rice, onion, and tomato tossed with fresh herbs, tamarind & cilantro chutneys.

• $7⁹⁵

  Shrimp Bhugia

  Crispy fritters tossed with shrimps & onion in a chickpeas batter.

• $6⁹⁵

  Keema Samosas

  Finely minced lamb cooked with a blend of spices wrapped in a light crispy crust.

• $6⁹⁵

  Vegetable Pakoras

  Battered fried vegetable fritters.

• $8⁹⁵

  Shrimp Balchao

  Fiery pan-fried shrimp with onion-chilli base masala.

• $6⁹⁵

  Maharastran Khanda Pakora

  Crispy fritters tossed with onion in a chick peas batter.

• $8⁹⁵

  Chicken Chat

  Sliced tandoori chicken with fresh green vegetables, tossed with fresh herbs, tamaraind & cilantro chutney.

Shorba - Soups

• $5⁹⁵

  Mulligatawny Soup

  A traditional soup made of split peas, vegetables, and flavored with fresh curry leaves, in chicken broth.

• $5⁹⁵

  Tamatar Nariyal Ka Shorba

  A refreshing delicious soup made from tomatoes, fresh coconut, and seasonings.

• $5⁹⁵

  Rasam

  South Indian spicy soup with a blend of all different flavored spices.

Salads

• $4⁹⁵

  Garden Greens

  Cut green salad with house dressing.

• $7⁹⁵

  Tandoori Murgh Malai Salad

  Slices of tandoori chicken breasts, fresh greens, and vegetables tossed with roasted cumin and vinegar dressing.

• $4⁹⁵

  Raita

  Churned yogurt with fresh cucumber and spices.

Thanda - Cold Drinks

• $4⁹⁵

  Lassi Salted, Sweet

  Chilled churned yogurt drink.

• $5⁹⁵

  Mango Lassi

  Chilled churned yogurt drink with alphonso mango.

Lunch Special

• $11⁹⁹

  Non Vegetarian Thali

  Choice of tandoori chicken/Chicken/Lamb, Vegetable entrée, Rice, Naan/Roti, Daal, Dessert.

• $9⁹⁹

  Vegetarian Thali

  Two Vegetable Entrées, Daal, Rice, Naan/Roti, Raita, dessert.

• $9⁹⁹

  Vegan Thali

  Two Vegan Entrées, Daal, Rice, Naan/Roti, Raita, Dessert.

• $11⁹⁹

  Tandoori Thali

  Choice of tandoori chicken/lamb, Fresh Vegetable entree, Daal, Rice, Naan/Roti, Dessert.

Lunch Menu

Shuruvat - Apps

• $12⁹⁵

  Mughlai Hors D'oeuvres

  Sheesh Kabab, Samosa, Palak Bhaja, Kabab Neeza, Dhokla.

• $7⁹⁵

  Paneer Tawa Masala

  Homemade cheese, onions, bell peppers, with Indian spices.

• $8⁹⁵

  Patthar Ka Ghosht

  Thin slices of lamb marinated in yogurt, herbs, aromatic spices, and grilled on a hot stone.

• $7⁹⁵

  Shammi Kabab

  Patties of finely grounded lamb and split peas seasoned with ginger.

• $12⁹⁵

  Kabab Platter

  An assortment of tandoori delicacies.

• $7⁹⁵

  Khaman Dhokla

  Steamed semolina and lentil cakes tempered with mustard seed garnished with freshly grated coconut, chilies and coriander leaves.

• $6⁹⁵

  Vegetable Samosa

  Seasoned potatoes and peas wrapped in a light pastry.

• $7⁹⁵

  Palak Bhaja

  Crisp light fritters made of fresh spinach leaves and gram flour batter.

• $6⁹⁵

  Aloo Tikki

  Patties of spiced potatoes stuffed with spicy lentils, pan grilled.

• $6⁹⁵

  Dahi Batata Poori

  Flour crispies with heaps of potato, onion and beans, topped with yogurt and chutneys.

• $7⁹⁵

  Kabab Neeza

  Chicken wings marinated in spiced yogurt & grille in tandoor oven.

• $6⁹⁵

  Bhel Poori

  Puffed rice, onion, and tomato tossed with fresh herbs, tamarind & cilantro chutneys.

• $7⁹⁵

  Shrimp Bhugia

  Crispy fritters tossed with shrimps & onion in a chickpeas batter.

• $6⁹⁵

  Keema Samosas

  Finely minced lamb cooked with a blend of spices wrapped in a light crispy crust.

• $6⁹⁵

  Vegetable Pakoras

  Battered fried vegetable fritters.

• $8⁹⁵

  Shrimp Balchao

  Fiery pan-fried shrimp with onion-chilli base masala.

• $6⁹⁵

  Maharastran Khanda Pakora

  Crispy fritters tossed with onion in a chick peas batter.

• $8⁹⁵

  Chicken Chat

  Sliced tandoori chicken with fresh green vegetables, tossed with fresh herbs, tamaraind & cilantro chutney.

Shorba - Soups

• $5⁹⁵

  Mulligatawny Soup

  A traditional soup made of split peas, vegetables, and flavored with fresh curry leaves, in chicken broth.

• $5⁹⁵

  Tamatar Nariyal Ka Shorba

  A refreshing delicious soup made from tomatoes, fresh coconut, and seasonings.

• $5⁹⁵

  Rasam

  South Indian spicy soup with a blend of all different flavored spices.

Salads

• $4⁹⁵

  Garden Greens

  Cut green salad with house dressing.

• $7⁹⁵

  Tandoori Murgh Malai Salad

  Slices of tandoori chicken breasts, fresh greens, and vegetables tossed with roasted cumin and vinegar dressing.

• $4⁹⁵

  Raita

  Churned yogurt with fresh cucumber and spices.

Thanda - Cold Drinks

• $4⁹⁵

  Lassi Salted, Sweet

  Chilled churned yogurt drink.

• $5⁹⁵

  Mango Lassi

  Chilled churned yogurt drink with alphonso mango.

Lunch Special

• $11⁹⁹

  Non Vegetarian Thali

  Choice of tandoori chicken/Chicken/Lamb, Vegetable entrée, Rice, Naan/Roti, Daal, Dessert.

• $9⁹⁹

  Vegetarian Thali

  Two Vegetable Entrées, Daal, Rice, Naan/Roti, Raita, dessert.

• $9⁹⁹

  Vegan Thali

  Two Vegan Entrées, Daal, Rice, Naan/Roti, Raita, Dessert.

• $11⁹⁹

  Tandoori Thali

  Choice of tandoori chicken/lamb, Fresh Vegetable entree, Daal, Rice, Naan/Roti, Dessert.

Dinner Menu

Shuruvat - Apps

• $12⁹⁵

  Mughlai Hors D'oeuvres

  Seesh Kabab, Samosa, Palak Bhaja, Kabab Neeza, Dhokla.

• $6⁹⁵

  Vegetable Pakoras

  Battered Fried Vegetable Fritters.

• $7⁹⁵

  Paneer Tawa Masala

  Homemade Cheese, Onions, Bell Peppers, With Indian Spices.

• $6⁹⁵

  Keema Samosas

  Ground Lamb Cooked With A Blend Of Spices Wrapped In A Light Crispy Crust.

• $8⁹⁵

  Patthar Ka Gosht

  Thin Slices Of Lamb Marinated In Yogurt, Herbs, Aromatic Spices, And Grilled On A Hot Stone.

• $7⁹⁵

  Shammi Kabab

  Patties Of Finely Grounded Lamb And Split Peas Seasoned With Ginger.

• $12⁹⁵

  Kabab Platter

  An Assortment Of Tandoori Delicacies.

• $7⁹⁵

  Khaman Dhokla

  Steamed Semolina And Lentil Cakes Tempered With Mustard Seed Garnished With Freshly Grated Coconut, Chilies And Coriander Leaves.

• $6⁹⁵

  Vegetable Samosa

  Seasoned Potatoes And Peas Wrapped In A Light Pastry.

• $7⁹⁵

  Palak Bhaja

  Crisp Light Fritters Made Of Fresh Spinach Leaves And Gram Flour Batter.

• $6⁹⁵

  Aloo Tikki

  Patties Of Spiced Potatoes Stuffed With Spicy Lentils, Pan Grilled.

• $6⁹⁵

  Batata Poori

  Flour Crispies With Heaps Of Potato, Onion And Beans, Topped With Yogurt And Chutneys.

• $7⁹⁵

  Kabab Neeza

  Chicken Wings Marinated In Spiced Yogurt & Grilled In Tandoor Oven.

• $6⁹⁵

  Bhel Poori

  Puffed Rice, Onion, And Tomato Tossed With Fresh Herbs, Tamarind & Cilantro Chutneys.

• $7⁹⁵

  Shrimp Bhugia

  Crispy Fritters Tossed With Shrimps & Onion In A Chick Pea's Batter.

• $8⁹⁵

  Shrimp Balchao

  Fiery pan-fried shrimp with onion-chili base masala.

• $6⁹⁵

  Maharastran Khanda Pakora

  Crispy Fritters tossed with onion in a chick peas batter.

• $8⁹⁵

  Chicken Chat

  Sliced Tandoori chicken with fresh green vegetables, tossed with fresh herbs, tamarind & cilantro chutney (hyderabadi specialty) .