Kelley & Ping
Asian Restaurant, Thai Restaurant, Chinese Restaurant
(212) 228-1212
Main Menu
Soup
-
$1200
Roasted Chicken Soup
Roasted chicken, wonton, chinese broccoli and choice of noodle
-
$700
Tom Yum Gung
Hot and sour broth with shrimp, lemongrass, galanga and kaffir lime
-
$1300
Malaysian Curried Noodles
Yellow curry, chicken, coconut milk and egg noodles
-
$1300
Bangkok Curried Noodles
Green curry, chicken, eggplant, green peppers, coconut milk and somen noodles
-
$1400
Massaman Gai
A southern thai curry with chicken, potatoes and peanuts
Small Dishes
-
$500
Edamame
-
$600
Spring Rolls
Fried vegetable rolls with a sweet and sour sauce
-
$700
Dumplings
Steamed vegetable or shrimp
-
$800
Shiitake Tofu
Crispy tofu and shiitake mushrooms
-
$700
Shanghai Chicken Wings
Crispy wings with a hot and sour sauce
-
$700
Thai Satay
Marinated and grilled chicken skewers with peanut sauce
-
$700
Scallion Pancakes
Chinese fried bread with scallions and sesame seeds
-
$700
Mu Shu Vegetables
A northern chinese classic, served with bao bing and hoisin
-
$1100
Yasai Bento
Vegetable dumplings, crispy tofu, edamame and sticky rice
-
$800
Summer Rolls
Vietnamese style shrimp rolls with tamarind sauce
-
$800
Yam Ped Krob
Crispy duck salad with mint and roasted rice
-
$800
Som Tum
A salad of green papaya, tomatoes, green beans and peanuts
-
$700
Tofu and Celery Salad
Five spiced tofu, celery and carrots
Chicken
-
$1800
Ped Makham
Crispy boneless duck glazed with soy, ginger and tamarind
-
$1400
Lemongrass Chicken
Grilled chicken marinated in a lemongrass sauce with papaya salad and sticky rice
-
$1500
Gai Pad Prik
Chicken sauteed with dried chillies, cashews and scallions
Noodles
-
$1400
Khao Soi
Golden egg noodles with chicken, yellow curry, coconut milk and pickled mustard greens
-
$1200
Pad Thai
Rice stick noodles sauteed with shrimp, egg, peanuts and scallions
-
$1500
Seafood Keemow
Mixed seafood sauteed with chili, garlic, thai basil and cantonese noodles
-
$1400
Pad Sew Yew
Fresh rice noodles with chicken, vegetables and dark soy
Fish
-
$1400
Soondubu
Spicey korean tofu stew with seafood
-
$1600
Chu Chee Salmon
Wok-fired filet of salmon with red curry and kaffir lime leaves
-
not listed
Fried Whole Fish
Deep-fried whole fish with sweet and sour sauce
Meat
-
$1500
Vietnamese Pork Chop
Grilled pork chop with vermicelli noodles, pickled vegetables and mint
-
$1500
Bul Go Gui
Korean style beef with sesame, soy, ginger, carrots and scallions
-
$1500
Bi Bim Bop
Mountain vegetables, korean beef, kimchi and egg over rice
Pickles
-
$400
Radish Kimchi
-
$400
Cucumber Kimchi
-
$400
Spicy Cabbage Kimchi
Sides
-
$500
Market Vegetables
-
$300
Sticky Rice
-
$500
Ma Po Tofu
-
$500
Thai Style Grilled Corn
Dinner Menu
Small Dishes
-
$800
Vegetable Tempura
Market vegetables with tentsuyu and grated daikon
-
$900
Thai Satay
Marinated and grilled chicken skewers with peanut sauce
-
$1100
Yasai Bento
Vegetable dumplings, crispy tofu, edamame and sticky rice
-
$900
Yam Ped Krob
Crispy duck salad with mint and roasted rice
-
$700
Hiyayakko
Cold tofu salad with artisanal soy sauce
-
$500
Edamame
-
$800
Summer Rolls
Vietnamese style shrimp rolls with tamarind sauce
-
$1200
Hwe Dup Bap
Hamachi sashimi, rice, perilla leaves, avocado and masago
-
$800
Scallion Pancakes
Chinese fried bread with scallions and sesame seeds
-
$700
Spring Rolls
Fried vegetable rolls with a sweet and sour sauce
-
$800
Dumplings
Steamed vegetable or shrimp
-
$800
Goi Ngo Sen
Vietnamese lotus root salad with shrimp, mint and peanuts
-
$900
Som Tum
Green papaya, tomatoes, green beans and peanuts
-
$800
Sai Krok Issan
Thai garlic sausages with fresh ginger, peanuts and whole chilis
Soup
-
$1300
Malaysian Curried Noodles
Yellow curry, chicken, coconut milk and egg noodles
-
$1200
Roasted Chicken Soup
Roasted chicken, wonton, chinese broccoli and choice of noodle
-
$700
Tom Yum Gung
Hot and sour broth with shrimp, lemongrass, galanga and kaffir lime
-
$1300
Bangkok Curried Noodles
Green curry, chicken, eggplant, green peppers, coconut milk and somen noodles
Noodles
-
$1200
Pad Thai
Rice stick noodles sauteed with shrimp, egg, peanuts and scallions
-
$1500
Seafood Keemow
Mixed seafood sauteed with chili, garlic, thai basil and cantonese noodles
-
$1400
Pad Sew Yew
Fresh rice noodles with chicken, vegetables and dark soy
Chicken
-
$1800
Ped Makham
Crispy boneless duck glazed with soy, ginger and tamarind
-
$1400
Lemongrass Chicken
Grilled chicken marinated in a lemongrass sauce with papaya salad
-
$1500
Gai Pad Prik
Chicken sauteed with dried chillies, cashews and scallions
Fish
-
$1500
Pla Manow
Steamed fish with lime, garlic and chilis
-
$1600
Chu Chee Salmon
Wok-fired filet of salmon with red curry and kaffir lime leaves
-
not listed
Fried Whole Fish
Deep-fried whole fish with sweet and sour sauce
Meat
-
$1400
Vietnamese Pork Chop
Grilled pork chop with vermicelli noodles, pickled vegetables and mint
-
$1500
Bulgogi
Korean style beef with sesame, soy, ginger, carrots and scallions
-
$1500
Bi Bim Bop
Mountain vegetables, korean beef, kimchi and egg over rice
Sides
-
$200
Jasmine Rice
-
$300
Sticky Rice
-
$500
Kimchi Fried Rice
-
$500
Market Vegetables
-
$700
Mu Shu Vegetables
Dinner Menu
Small Dishes
-
$800
Vegetable Tempura
Market Vegetables with Tentsuyu and Grated Daikon
-
$900
Thai Satay
Marinated and Grilled Chicken Skewers with Peanut Sauce
-
$1200
Yasai Bento
Vegetable Dumplings, Crispy Tofu, Edamame and Sticky Rice
-
$1200
Yam Ped Krob
Crispy Duck Salad with Mint and Roasted Rice
-
$700
Edamame
-
$900
Summer Rolls
Vietnamese Style Shrimp Rolls with Tamarind Sauce
-
$1000
Larb Gai
Northern Thai Salad with Chicken, Mint, Lime and Chilis
-
$900
Scallion Pancakes
Chinese Fried Bread with Scallions and Sesame Seeds
-
$800
Spring Rolls
Fried Vegetable Rolls with a Sweet and Sour Sauce
-
$900
Dumplings
Steamed Vegetable or Shrimp
-
$900
Som Tum
Green Papaya, Tomatoes, Green Beans and Peanuts
Soup
-
$1400
Malaysian Curried Noodles
Yellow Curry, Chicken, Coconut Milk and Egg Noodles
-
$1300
Roasted Chicken Soup
Roasted Chicken, Wonton, Chinese Broccoli and Choice of Noodle
-
$800
Tom Yum Gung
Hot and Sour Broth with Shrimp, Lemongrass, Galanga and Kaffir Lime
-
$1400
Bangkok Curried Noodles
Green Curry, Chicken, Eggplant, Green Peppers, Coconut Milk and Somen Noodles
Noodles
-
$1400
Pad Thai
Rice Stick Noodles Sauteed with Shrimp, Egg, Peanuts and Scallions
-
$1700
Seafood Keemow
Mixed Seafood Sauteed with Chili, Garlic, Thai Basil and Cantonese Noodles
-
$1400
Pad Sew Yew
Fresh Rice Noodles with Chicken, Vegetables and Dark Soy
Chicken
-
$2100
Ped Makham
Crispy Boneless Duck Glazed with Soy, Ginger and Tamarind
-
$1600
Lemongrass Chicken
Grilled Chicken Marinated in a Lemongrass Sauce with Papaya Salad
-
$1700
Gai Pad Prik
Chicken Sauteed with Dried Chillies, Cashews and Scallions
-
$1600
Khao Soi
Golden Egg Noodles with Chicken, Yellow Curry, Coconut Milk and Pickled Mustard Greens
Fish
-
$1900
Pla Manow
Steamed Fish with Lime, Garlic and Chilis
-
$1800
Chu Chee Salmon
Wok-Fired Filet of Salmon with Red Curry and Kaffir Lime Leaves
-
not listed
Fried Whole Fish
Deep-Fried Whole Fish with Sweet and Sour Sauce
-
$1700
Gung Gratiem
Sauteed Shrimp with Garlic and Black Pepper
Meat
-
$1600
Vietnamese Pork Chop
Grilled Pork Chop with Vermicelli Noodles, Pickled Vegetables and Mint
-
$1800
Bulgogi
Korean Style Beef with Sesame, Soy, Ginger, Carrots and Scallions
-
$1800
Bi Bim Bop
Mountain Vegetables, Korean Beef, Kimchi and Egg Over Rice
-
$1600
Massaman Curry
Beef, Coconut Milk, Tamarind, Potatoes and Peanuts
Sides
-
$200
Jasmine Rice
-
$300
Sticky Rice
-
$600
Kimchi Fried Rice
-
$600
Market Vegetables
-
$800
Mu Shu Vegetables
Kimchi
-
$600
Bean Sprout, Cucumber, Cabbage
Drink Menu
Vodkas
-
$1000
Kettle One
-
$1000
Grey Goose
-
$900
Stolichnaya
-
$900
Absolut
-
$900
Tito's
Gins
-
$900
Tanqueray
-
$900
Tanqueray Rangpur
-
$900
Bombay Sapphire
-
$800
Bombay
Rum
-
$900
Gosling's Black Seal
-
$900
Mt. Gay
-
$800
Bacardi Lite
-
$800
Bacardi Limon
-
$800
Malibu
Tequila
-
$1100
Patron Silver
-
$1000
Sauza
-
$900
Jose Cuervo
Bourbon & Others
-
$1200
Baker's
-
$900
Jack Daniel's
-
$900
Jim Beam
-
$1000
Maker's Mark
-
$900
Bushmills
-
$900
Jameson
Scotch
-
$1200
Glenfiddich
-
$1200
Glenlivet
-
$1200
Balvenie 12 Yr
-
$1000
Johnny Walker Red
-
$1000
Johnny Walker Black
-
$900
Dewar's
-
$900
J&B
Cognacs
-
$1400
Hennesy Black
-
$1500
Courvoisier Vsop Exclusif
-
$1500
Pierre Fernand Reserve 10Yr
Hooch
-
$1500
Hooch
House Made Bottled Cocktail Designed to Share
Specialty Cocktails
-
$1300
Ginger Mint
House Infused Ginger Vodka, Mint and Lime Served Up
-
$1300
Lychee Mojito
Fresh Mint, Lime, Lychee and Bacardi Served On the Rocks
-
$1300
Chili Margarita
A Spicy Blend of House Infused Chili Tequila, Cointreau and Fresh Lime Juice
-
$1300
Aperol Fizz
Sparkling Cava with Aperol and Orange Peel
-
$1300
Green Tea Martini
House Infused Green Tea Vodka, Agave and Lemon
-
$1300
Spiced Pear Collins
Perry Tot's Gin with Pear Puree and Spiced Simple Syrup
-
$1300
Pepa
Hennessy, Grey Goose and Angostura Bitters
-
$1300
Pumpkin Colada
Malibu Rum, Stoli Vanilla, Pumpkin Puree and Coconut Milk with a Gingersnap Rim
-
$1300
Sparkling Apple
House Infused Apple Vodka, Duche De Longuerille Sparkling Apple Cider and Cinnamon Simple Syrup ~
-
$1300
Plum Sakatini
Freshly Muddled Plum and Sho Chiku Bai Saki
Sparkling
-
$1100
Champagne
-
$1100
Rose
White Wine
-
$1100
Pinot Grigio
-
$1100
Sauvignon Blanc
-
$1100
Chardonnay
-
$1100
Riesling
Red Wine
-
$1100
Pinot Noir
-
$1100
Rioja
-
$1100
Shiraz
-
$1100
Cabernet
Organic & Artisanal
-
$1000
Perry's Tot Gin, New York
-
$1000
Dock 57 Blackberry Whiskey, Canada
-
$1000
Templeton Small Batch Rye, Iowa
House Infused Liquor
-
$800
Ginger Vodka
-
$800
Green Tea Vodka
-
$800
Apple Vodka
-
$800
Chili Tequila
Premium Sakes
-
$1200
Momokawa Organic Nigori
-
$1200
Genshu Junmai Ginjo
-
$1200
Momokawa Organic Ginjo
-
$700
Sho Chiku Bai
Hot Sake
-
$600
Hot Sake
House Infused Sake
-
$800
Cucumber Sake
-
$800
Lychee Sake
Soju
-
$800
Jinro
Japanese Whiskey
-
$1400
Suntory Yamazaki 12 Yr
Beer
-
$1000
Sapporo
-
$600
Singha
-
$600
Tsing Tao
-
$600
Kirin Lite
-
$600
Beerlao Dark
-
$600
Tiger
Non-Alcoholic
-
$500
Fresh Ginger Ale
-
$300
House Infused Iced Tea
-
$300
Vietnamese Lemonade
-
$300
Thai Iced Tea /coffee
-
$200
Soda
Lunch Menu
Lunch Boxes
-
$1100
Yasai Bento
Vegetable Dumplings, Crispy Tofu, Edamame and Sticky Rice
-
$1050
Fried Brown Rice with a Side of Salad and Broth
-
$1050
Pad Thai with a Side of Any Antipasto and Broth
Curry
-
$1150
Japanese Curry with Vegetables Over Rice
-
$1250
Bangkok Curry
Green Curry, Chicken and Eggplant with Somen Noodles
-
$1250
Malaysian Curry
Yellow Curry and Chicken with Egg Noodles
Soup
-
$750
Tom Yum Gung
Hot and Sour Broth with Shrimp and Lemongrass
-
$1150
Pho Bac
Fragrant Vietnamese Soup with Beef, Rice Noodles and Basil
-
$1100
Chicken Broth with Noodles
Choice of Roast Chicken or Pork
-
$1150
Chicken Broth with Noodles and Wontons
Choice of Roast Chicken or Pork
-
$1200
Duck Broth with Noodles
Roast Duck, Yu Choy and Bean Sprouts
-
$1250
Duck Broth with Noodles and Wontons
Roast Duck, Yu Choy and Bean Sprouts
Wok
-
$1050
Fried Brown Rice
-
$1150
Pad See Yew
Fresh Rice Noodles with Chicken, Vegetables and Dark Soy
-
$1150
Pad Thai
Rice Stick Noodles with Shrimp, Egg, Peanuts and Scallions
-
$1100
Thai Wide Noodles
Sweet and Spicy Rice Noodles with Straw Mushrooms, Garlic and Basil
-
$1250
Jap Chae
Korean Beef with Yam Noodles, Tree Ear Mushrooms and Sesame
-
$1200
Vietnamese Noodles
Crispy Egg Noodles with Shrimp, Vegetables and Soy
Salads
-
$1100
Bo Bung
Vietnamese Grilled Beef with Vermicelli, Lettuce and Sweet Vinegar
-
$1050
Sesame Chicken Salad
With Napa and Red Cabbage, Cucumber and Carrots
-
$950
Larb Gai
Northern Thai Salad with Chicken, Mint, Lime and Chilis
-
$1050
Yam Ped Krob
Crispy Duck, Mixed Greens and Min
-
$950
Som Tum
Qreen Papaya, Tomatoes, Green Beans, Peanuts and Sticky Rice
-
$850
Asian Antipasto
Daily Selection of Three Vegetables
Rolls
-
$700
Thai
Tofu, Green Leaf Lettuce, Glass Noodles and Mint
-
$850
Korean
Bul Go Gui Beef, Lettuce, Carrots and Kimch
-
$850
Chinese
Roast Duck, Cucumbers, Scallions and Hoisin
-
$800
Vietnamese
Fresh Shrimp Rolls with Tamarind
Sides
-
$850
Crab Rangoon
-
$850
Steamed Dumplings
Choice of Shrimp or Vegetable
-
$850
Dumpling of the Day
-
$850
Scallion Pancake
-
$850
Chicken Satay
-
$750
Spring Rolls
-
$550
Edamame
-
$900
Steamed Market Vegetables
-
$200
Jasmine, Brown Or Sticky Rice
Beverages
-
$300
Iced Tea of the Day
-
$300
Hai Iced Coffee
-
$300
Thai Iced Tea
-
$300
Vietnamese Lemonade
-
$300
Vietnamese Coffee
Lunch Menu
Lunch Boxes
-
$1100
Yasai Bento
Vegetable Dumplings, Crispy Tofu, Edamame and Sticky Rice
-
$1050
Fried Brown Rice with a Side of Salad and Broth
-
$1050
Pad Thai with a Side of Any Antipasto and Broth
Curry
-
$1150
Japanese Curry with Vegetables Over Rice
-
$1250
Bangkok Curry
Green Curry, Chicken and Eggplant with Somen Noodles
-
$1250
Malaysian Curry
Yellow Curry and Chicken with Egg Noodles
Soup
-
$750
Tom Yum Gung
Hot and Sour Broth with Shrimp and Lemongrass
-
$1150
Pho Bac
Fragrant Vietnamese Soup with Beef, Rice Noodles and Basil
-
$1100
Chicken Broth with Noodles
Choice of Roast Chicken or Pork
-
$1150
Chicken Broth with Noodles and Wontons
Choice of Roast Chicken or Pork
-
$1200
Duck Broth with Noodles
Roast Duck, Yu Choy and Bean Sprouts
-
$1250
Duck Broth with Noodles and Wontons
Roast Duck, Yu Choy and Bean Sprouts
Wok
-
$1050
Fried Brown Rice
-
$1150
Pad See Yew
Fresh Rice Noodles with Chicken, Vegetables and Dark Soy
-
$1150
Pad Thai
Rice Stick Noodles with Shrimp, Egg, Peanuts and Scallions
-
$1100
Thai Wide Noodles
Sweet and Spicy Rice Noodles with Straw Mushrooms, Garlic and Basil
-
$1250
Jap Chae
Korean Beef with Yam Noodles, Tree Ear Mushrooms and Sesame
-
$1200
Vietnamese Noodles
Crispy Egg Noodles with Shrimp, Vegetables and Soy
Salads
-
$1100
Bo Bung
Vietnamese Grilled Beef with Vermicelli, Lettuce and Sweet Vinegar
-
$1050
Sesame Chicken Salad
With Napa and Red Cabbage, Cucumber and Carrots
-
$950
Larb Gai
Northern Thai Salad with Chicken, Mint, Lime and Chilis
-
$1050
Yam Ped Krob
Crispy Duck, Mixed Greens and Min
-
$950
Som Tum
Qreen Papaya, Tomatoes, Green Beans, Peanuts and Sticky Rice
-
$850
Asian Antipasto
Daily Selection of Three Vegetables
Rolls
-
$700
Thai
Tofu, Green Leaf Lettuce, Glass Noodles and Mint
-
$850
Korean
Bul Go Gui Beef, Lettuce, Carrots and Kimch
-
$850
Chinese
Roast Duck, Cucumbers, Scallions and Hoisin
-
$800
Vietnamese
Fresh Shrimp Rolls with Tamarind
Sides
-
$850
Crab Rangoon
-
$850
Steamed Dumplings
Choice of Shrimp or Vegetable
-
$850
Dumpling of the Day
-
$850
Scallion Pancake
-
$850
Chicken Satay
-
$750
Spring Rolls
-
$550
Edamame
-
$900
Steamed Market Vegetables
-
$200
Jasmine, Brown Or Sticky Rice
Beverages
-
$300
Iced Tea of the Day
-
$300
Hai Iced Coffee
-
$300
Thai Iced Tea
-
$300
Vietnamese Lemonade
-
$300
Vietnamese Coffee
Lunch Menu
Lunch Boxes
-
$1100
Yasai Bento
Vegetable Dumplings, Crispy Tofu, Edamame and Sticky Rice
-
$1050
Fried Brown Rice with a Side of Salad and Broth
-
$1050
Pad Thai with a Side of Any Antipasto and Broth
Curry
-
$1150
Japanese Curry with Vegetables Over Rice
-
$1250
Bangkok Curry
Green Curry, Chicken and Eggplant with Somen Noodles
-
$1250
Malaysian Curry
Yellow Curry and Chicken with Egg Noodles
Soup
-
$750
Tom Yum Gung
Hot and Sour Broth with Shrimp and Lemongrass
-
$1150
Pho Bac
Fragrant Vietnamese Soup with Beef, Rice Noodles and Basil
-
$1100
Chicken Broth with Noodles
Choice of Roast Chicken or Pork
-
$1150
Chicken Broth with Noodles and Wontons
Choice of Roast Chicken or Pork
-
$1200
Duck Broth with Noodles
Roast Duck, Yu Choy and Bean Sprouts
-
$1250
Duck Broth with Noodles and Wontons
Roast Duck, Yu Choy and Bean Sprouts
Wok
-
$1050
Fried Brown Rice
-
$1150
Pad See Yew
Fresh Rice Noodles with Chicken, Vegetables and Dark Soy
-
$1150
Pad Thai
Rice Stick Noodles with Shrimp, Egg, Peanuts and Scallions
-
$1100
Thai Wide Noodles
Sweet and Spicy Rice Noodles with Straw Mushrooms, Garlic and Basil
-
$1250
Jap Chae
Korean Beef with Yam Noodles, Tree Ear Mushrooms and Sesame
-
$1200
Vietnamese Noodles
Crispy Egg Noodles with Shrimp, Vegetables and Soy
Salads
-
$1100
Bo Bung
Vietnamese Grilled Beef with Vermicelli, Lettuce and Sweet Vinegar
-
$1050
Sesame Chicken Salad
With Napa and Red Cabbage, Cucumber and Carrots
-
$950
Larb Gai
Northern Thai Salad with Chicken, Mint, Lime and Chilis
-
$1050
Yam Ped Krob
Crispy Duck, Mixed Greens and Min
-
$950
Som Tum
Qreen Papaya, Tomatoes, Green Beans, Peanuts and Sticky Rice
-
$850
Asian Antipasto
Daily Selection of Three Vegetables
Rolls
-
$700
Thai
Tofu, Green Leaf Lettuce, Glass Noodles and Mint
-
$850
Korean
Bul Go Gui Beef, Lettuce, Carrots and Kimch
-
$850
Chinese
Roast Duck, Cucumbers, Scallions and Hoisin
-
$800
Vietnamese
Fresh Shrimp Rolls with Tamarind
Sides
-
$850
Crab Rangoon
-
$850
Steamed Dumplings
Choice of Shrimp or Vegetable
-
$850
Dumpling of the Day
-
$850
Scallion Pancake
-
$850
Chicken Satay
-
$750
Spring Rolls
-
$550
Edamame
-
$900
Steamed Market Vegetables
-
$200
Jasmine, Brown Or Sticky Rice
Beverages
-
$300
Iced Tea of the Day
-
$300
Hai Iced Coffee
-
$300
Thai Iced Tea
-
$300
Vietnamese Lemonade
-
$300
Vietnamese Coffee
Drink Menu
White Wine
-
$1200
Pinot Grigio
-
$1200
Sauvignon Blanc
-
$1200
Chardonnay
-
$1200
Riesling
Sparkling
-
$1200
Champagne
Rose
-
$1200
Rose
Red Wine
-
$1200
Pinot Noir
-
$1200
Rioja
-
$1200
Shiraz
-
$1200
Cabernet
Vodka
-
$1100
Tito's
-
$1000
Wodka
-
$1100
Reyka
-
$1400
Grey Goose
Rum
-
$1100
Mt. Gay
-
$1000
El Dorado White
-
$1000
Flor De Cana
-
$1300
El Dorado Special Reserve 15Yr
-
$1100
Malibu
Bourbon
-
$1500
Baker's
-
$1100
Jim Beam
-
$1300
Maker's Mark
Rye
-
$1100
Wild Turkey
-
$1200
Templeton
Scotch
-
$1500
Balvenie 12 Yr
-
$1500
Johnny Walker Black
-
$1100
Dewar's
-
$1200
Black Bull Kyloe
-
$1800
Suntory Yamazaki 12 Yr
Hooch
-
$2000
Hooch
House Made Bottled Cocktail Designed to Share
Specialty Cocktails
-
not listed
Ginger Mint
House Infused Ginger Vodka, Mint and Lime
-
not listed
Lychee Mojito
White Rum, Fresh Mint, Lime and Lychees Served On the Rocks
-
not listed
Chili Margarita
A Spicy Blend of House Infused Chili Tequila, Cointreau and Fresh Lime Juice
-
not listed
Cucumber Sparkler
House Infused Cucumber Gin, Pineapple Juice, Fresh Lime Juice and Soda
-
not listed
Kaffir Lime Sakitini
Sake, House infused Kaffir Lime Vodka and Fresh Lime Juice
-
not listed
Lemon Drop
Bourbon, House Infused Ginger Vodka, Fresh Lemon Juice, Garnished with Crystallized Ginger
-
not listed
Tamarind Whisky Sour
Whiskey, Fresh Lemon Juice, Tamarind and Honey
Tequila
-
$1000
Cimarron Blanco
-
$1300
Arte Nom Blanco
-
$1400
Arte Nom Reposado
-
$1400
Herradura
Mezcal
-
$1300
Nuestra Soledad
-
$1500
Elote Nom 0198X
Gin
-
$1100
Greenhook Ginsmith
-
$1400
Xoriguer Gin De Mahon
-
$1200
Sipsmith London Dry
House Infused Liquor
-
$900
Ginger Vodka
-
$900
Green Tea Vodka
-
$900
Chili Tequila
Premium Sakes
-
$3500
Hayashi Honton Oneten Red
-
$3200
Shirakawago Sasanigori Junmai Gingo
-
$3500
Bunraku Nihonjin No Wasuremono
Soju
-
$3700
Jinro
-
$1000
Gokoo Muji
Hot Sake
-
$800
Hot Sake
Cold Sake
-
$800
Sho Chiku Bai
House Infused Sake
-
$900
Cucumber Sake
-
$900
Lychee Sake
Beer
-
$1200
Sapporo 22 Oz
-
$700
Singha
-
$700
Tsing Tao
-
$700
Kirin Lite
-
$700
Beerlao Dark
-
$700
Tiger
Non-Alcoholic
-
$600
Fresh Ginger Ale
-
$400
Vietnamese Coffee
-
$500
Vietnamese Lemonade
-
$500
Thai Iced Tea /coffee
-
$300
Soda
Lunch Menu
Lunch Boxes
-
$1500
Yasai Bento
Vegetable Dumpling, Crispy Tofu, Edamame and Sticky Rice
-
$1400
Fried Brown Rice
With a Side of Salad and Broth
-
$1400
Pad Thai
With a Side of Any Antipasto and Broth
Soup
-
$1500
Japanese Curry
With Vegetables Over Rice
-
$1600
Bangkok Curry
Spicy Green Curry, Chicken and Japanese Eggplant with Somen Noodles
-
$1600
Malaysian Curry
Yellow Curry and Chicken with Egg Noodles
-
$950
Tom Yum Gung
Hot and Sour Broth with Shrimp and Lemongrass
-
$1550
Pho Bac
Fragrant Vietnamese Soup with Beef, Rice Noodles and Basil
-
$1500
Chicken Broth with Noodles
Choice of Roast Chicken or Pork
-
$1600
Chicken Broth with Noodles and Wontons
Choice of Roast Chicken or Pork
-
$1500
Duck Broth with Noodles
Roast Duck, Yu Choi and Bean Sprouts
-
$1600
Duck Broth with Noodles and Wontons
Roast Duck, Yu Choi and Bean Sprouts
-
$1250
Asian Antipasto
Daily Selection of Three Vegetables
Wok
-
$1450
Fried Brown Rice
-
$1600
Pad See Yew
Fresh Rice Noodles with Chicken, Vegetables and Dark Soy
-
$1600
Pad Thai
Rice Stick Noodles with Shrimp, Egg, Peanuts and Scallions
-
$1650
Thai Spicy Tilapia
Crispy Tilapia with Wild Ginger and Fresh Peppercorns
-
$1700
Jap Chae
Korean Beef with Yam Noodles, Tree Ear Mushrooms and Sesame
-
$1650
Vietnamese Noodles
Crispy Egg Noodles with Shrimp, Vegetables and Soy
Salads
-
$1400
Bi Bim Bop
Seasoned Vegetables Over Rice with Kimchi
-
$1500
Bun Bo Nuong
Vietnamese Grilled Beef with Vermicelli, Lettuce and Sweet Vinegar
-
$1400
Sesame Chicken Salad
With Napa and Red Cabbage, Cucumber and Carrots
-
$1350
Larb Gai
Northern Thai Salad with Chicken, Mint, Lime and Chilis
-
$1400
Yam Ped Krob
Crispy Duck, Mixed Greens and Mint
-
$1450
Macro Bento
Brown Rice, Seasonal Vegetables, Seaweed and Adzuki Beans
Sides
-
$1000
Tod Man Pla
Thai Fish Cakes
-
$900
Kimbap
Korean Sushi Rolls with Beef
-
$1000
Gai Tod
Thai Style Fried Chicken
-
$900
Summer Rolls
Vietnamese Style Shrimp Rolls with Tamarind Sauce
-
$950
Fried Dumplings
Choice of Vegetable or Pork
-
$950
Scallion Pancake
Chinese Fried Bread with Scallions and Sesame Seeds
-
$1100
Thai Satay
Marinated and Grilled Chicken Skewers with Peanut Sauce
-
$850
Spring Rolls
Fried Vegetable Rolls with a Sweet and Sour Sauce
-
$700
Edamame
-
$400
Jasmine, Brown Or Sticky Rice
Dessert & Beverages
-
$600
Classic Bubble Tea
-
$800
Ice Cream
-
$800
Mochi
-
$300
Iced Tea of the Day
-
$400
Thai Iced Tea / Coffee
-
$400
Vietnamese Lemonade
Drink Menu
White Wine
-
$1200
Pinot Grigio
-
$1200
Sauvignon Blanc
-
$1200
Chardonnay
-
$1200
Riesling
Sparkling
-
$1200
Champagne
Rose
-
$1200
Rose
Red Wine
-
$1200
Pinot Noir
-
$1200
Rioja
-
$1200
Shiraz
-
$1200
Cabernet
Vodka
-
$1100
Tito's
-
$1000
Wodka
-
$1100
Reyka
-
$1400
Grey Goose
Rum
-
$1100
Mt. Gay
-
$1000
El Dorado White
-
$1000
Flor De Cana
-
$1300
El Dorado Special Reserve 15Yr
-
$1100
Malibu
Bourbon
-
$1500
Baker's
-
$1100
Jim Beam
-
$1300
Maker's Mark
Rye
-
$1100
Wild Turkey
-
$1200
Templeton
Scotch
-
$1500
Balvenie 12 Yr
-
$1500
Johnny Walker Black
-
$1100
Dewar's
-
$1200
Black Bull Kyloe
-
$1800
Suntory Yamazaki 12 Yr
Hooch
-
$2000
Hooch
House Made Bottled Cocktail Designed to Share
Specialty Cocktails
-
not listed
Ginger Mint
House Infused Ginger Vodka, Mint and Lime
-
not listed
Lychee Mojito
White Rum, Fresh Mint, Lime and Lychees Served On the Rocks
-
not listed
Chili Margarita
A Spicy Blend of House Infused Chili Tequila, Cointreau and Fresh Lime Juice
-
not listed
Cucumber Sparkler
House Infused Cucumber Gin, Pineapple Juice, Fresh Lime Juice and Soda
-
not listed
Kaffir Lime Sakitini
Sake, House infused Kaffir Lime Vodka and Fresh Lime Juice
-
not listed
Lemon Drop
Bourbon, House Infused Ginger Vodka, Fresh Lemon Juice, Garnished with Crystallized Ginger
-
not listed
Tamarind Whisky Sour
Whiskey, Fresh Lemon Juice, Tamarind and Honey
Tequila
-
$1000
Cimarron Blanco
-
$1300
Arte Nom Blanco
-
$1400
Arte Nom Reposado
-
$1400
Herradura
Mezcal
-
$1300
Nuestra Soledad
-
$1500
Elote Nom 0198X
Gin
-
$1100
Greenhook Ginsmith
-
$1400
Xoriguer Gin De Mahon
-
$1200
Sipsmith London Dry
House Infused Liquor
-
$900
Ginger Vodka
-
$900
Green Tea Vodka
-
$900
Chili Tequila
Premium Sakes
-
$3500
Hayashi Honton Oneten Red
-
$3200
Shirakawago Sasanigori Junmai Gingo
-
$3500
Bunraku Nihonjin No Wasuremono
Soju
-
$3700
Jinro
-
$1000
Gokoo Muji
Hot Sake
-
$800
Hot Sake
Cold Sake
-
$800
Sho Chiku Bai
House Infused Sake
-
$900
Cucumber Sake
-
$900
Lychee Sake
Beer
-
$1200
Sapporo 22 Oz
-
$700
Singha
-
$700
Tsing Tao
-
$700
Kirin Lite
-
$700
Beerlao Dark
-
$700
Tiger
Non-Alcoholic
-
$600
Fresh Ginger Ale
-
$400
Vietnamese Coffee
-
$500
Vietnamese Lemonade
-
$500
Thai Iced Tea /coffee
-
$300
Soda
Dinner Menu
Bottle Keep
-
$9000
Itami Onigoroshi
Small Dishes
-
$1200
Thai Satay
Marinated and Grilled Chicken Skewers with Peanut Sauce
-
$1500
Yasai Bento
Vegetable Dumplings, Crispy Tofu, Edamame and Sticky Rice
-
$1300
Yam Ped Krob
Crispy Duck Salad with Mint and Roasted Rice
-
$800
Edamame
-
$1200
Summer Rolls
Vietnamese Style Shrimp Rolls with Tamarind Sauce
-
$1300
Larb Gai
Northern Thai Salad with Chicken, Mint, Lime and Chilis
-
$1100
Scallion Pancakes
Chinese Fried Bread with Scallions and Sesame Seeds
-
$1100
Spring Rolls
Fried Vegetable Rolls with a Sweet and Sour Sauce
-
$1200
Fried Dumplings
Choice of Vegetable or Pork
-
$1200
Som Tum
Green Papaya, Tomatoes, Green Beans and Peanuts
Soup
-
$1700
Roasted Chicken Soup
Roasted Chicken, Wonton, Yu Choy and Choice of Noodle
-
$1000
Tom Yum Gung
Hot and Sour Broth with Shrimp, Lemongrass, Galanga and Kaffir Lime
Curry
-
$1900
Malaysian Curried Noodles
Yellow Curry, Chicken, Coconut Milk and Egg Noodles
-
$1900
Bangkok Curried Noodles
Green Curry, Chicken, Eggplant, Green Peppers, Coconut Milk and Somen Noodles
-
$2000
Khao Soi
Golden Egg Noodles with Chicken, Yellow Curry, Coconut Milk and Pickled Mustard Greens
-
$1900
Massaman Curry
Chicken, Coconut Milk, Tamarind, Potatoes and Peanuts
Noodles
-
$1900
Pad Thai
Rice Stick Noodles with Shrimp, Egg, Peanuts and Scallions
-
$2000
Seafood Keemow
Mixed Seafood with Chili, Garlic, Thai Basil and Cantonese Noodles
-
$1800
Pad Sew Yew
Fresh Rice Noodles with Chicken, Vegetables and Dark Soy
Chicken
-
$2700
Ped Makham
Crispy Boneless Duck Glazed with Soy, Ginger and Tamarind
-
$2100
Lemongrass Chicken
Grilled Chicken Marinated in a Lemongrass Sauce with Papaya Salad
-
$2200
Kung Pao
Chinatown Style Chicken with Chilis, Bell Peppers, Celery and Peanuts
Fish
-
$2200
Chu Chee Salmon
Wok-Fired Filet of Salmon with Red Curry and Kaffir Lime Leaves
-
$2100
Thai Spicy Tilapia
Crispy Tilapia with Wild Ginger and Fresh Peppercorns
-
$2100
Pla Manow
Steamed Fish with Lime, Garlic and Chilis
Meat
-
$2200
Vietnamese Pork Chop
Grilled Pork Chop with Vermicelli Noodles, Pickled Vegetables and Mint
-
$2300
Bulgogi
Korean Style Beef with Sesame, Soy, Ginger, Carrots and Scallions
-
$2600
Bi Bim Bop
Mountain Vegetables, Korean Beef, Kimchi and Egg
Sides
-
$400
Jasmine Rice
-
$500
Sticky Rice
-
$400
Brown Rice
-
$1400
Tom Yum Fried Rice
-
$1100
Market Vegetables
Kimchi
-
$800
Seasonal Pickled Vegetables
Drink Menu
Vodkas
-
$1000
Kettle One
-
$1000
Grey Goose
-
$900
Stolichnaya
-
$900
Absolut
-
$900
Tito's
Gins
-
$900
Tanqueray
-
$900
Tanqueray Rangpur
-
$900
Bombay Sapphire
-
$800
Bombay
Rum
-
$900
Gosling's Black Seal
-
$900
Mt. Gay
-
$800
Bacardi Lite
-
$800
Bacardi Limon
-
$800
Malibu
Tequila
-
$1100
Patron Silver
-
$1000
Sauza
-
$900
Jose Cuervo
Bourbon & Others
-
$1200
Baker's
-
$900
Jack Daniel's
-
$900
Jim Beam
-
$1000
Maker's Mark
-
$900
Bushmills
-
$900
Jameson
Scotch
-
$1200
Glenfiddich
-
$1200
Glenlivet
-
$1200
Balvenie 12 Yr
-
$1000
Johnny Walker Red
-
$1000
Johnny Walker Black
-
$900
Dewar's
-
$900
J&B
Cognacs
-
$1400
Hennesy Black
-
$1500
Courvoisier Vsop Exclusif
-
$1500
Pierre Fernand Reserve 10Yr
Hooch
-
$1500
Hooch
House Made Bottled Cocktail Designed to Share
Specialty Cocktails
-
$1300
Ginger Mint
House Infused Ginger Vodka, Mint and Lime Served Up
-
$1300
Lychee Mojito
Fresh Mint, Lime, Lychee and Bacardi Served On the Rocks
-
$1300
Chili Margarita
A Spicy Blend of House Infused Chili Tequila, Cointreau and Fresh Lime Juice
-
$1300
Aperol Fizz
Sparkling Cava with Aperol and Orange Peel
-
$1300
Green Tea Martini
House Infused Green Tea Vodka, Agave and Lemon
-
$1300
Spiced Pear Collins
Perry Tot's Gin with Pear Puree and Spiced Simple Syrup
-
$1300
Pepa
Hennessy, Grey Goose and Angostura Bitters
-
$1300
Pumpkin Colada
Malibu Rum, Stoli Vanilla, Pumpkin Puree and Coconut Milk with a Gingersnap Rim
-
$1300
Sparkling Apple
House Infused Apple Vodka, Duche De Longuerille Sparkling Apple Cider and Cinnamon Simple Syrup ~
-
$1300
Plum Sakatini
Freshly Muddled Plum and Sho Chiku Bai Saki
Sparkling
-
$1100
Champagne
-
$1100
Rose
White Wine
-
$1100
Pinot Grigio
-
$1100
Sauvignon Blanc
-
$1100
Chardonnay
-
$1100
Riesling
Red Wine
-
$1100
Pinot Noir
-
$1100
Rioja
-
$1100
Shiraz
-
$1100
Cabernet
Organic & Artisanal
-
$1000
Perry's Tot Gin, New York
-
$1000
Dock 57 Blackberry Whiskey, Canada
-
$1000
Templeton Small Batch Rye, Iowa
House Infused Liquor
-
$800
Ginger Vodka
-
$800
Green Tea Vodka
-
$800
Apple Vodka
-
$800
Chili Tequila
Premium Sakes
-
$1200
Momokawa Organic Nigori
-
$1200
Genshu Junmai Ginjo
-
$1200
Momokawa Organic Ginjo
-
$700
Sho Chiku Bai
Hot Sake
-
$600
Hot Sake
House Infused Sake
-
$800
Cucumber Sake
-
$800
Lychee Sake
Soju
-
$800
Jinro
Japanese Whiskey
-
$1400
Suntory Yamazaki 12 Yr
Beer
-
$1000
Sapporo
-
$600
Singha
-
$600
Tsing Tao
-
$600
Kirin Lite
-
$600
Beerlao Dark
-
$600
Tiger
Non-Alcoholic
-
$500
Fresh Ginger Ale
-
$300
House Infused Iced Tea
-
$300
Vietnamese Lemonade
-
$300
Thai Iced Tea /coffee
-
$200
Soda
Drink Menu
Vodkas
-
$1000
Kettle One
-
$1000
Grey Goose
-
$900
Stolichnaya
-
$900
Absolut
-
$900
Tito's
Gins
-
$900
Tanqueray
-
$900
Tanqueray Rangpur
-
$900
Bombay Sapphire
-
$800
Bombay
Rum
-
$900
Gosling's Black Seal
-
$900
Mt. Gay
-
$800
Bacardi Lite
-
$800
Bacardi Limon
-
$800
Malibu
Tequila
-
$1100
Patron Silver
-
$1000
Sauza
-
$900
Jose Cuervo
Bourbon & Others
-
$1200
Baker's
-
$900
Jack Daniel's
-
$900
Jim Beam
-
$1000
Maker's Mark
-
$900
Bushmills
-
$900
Jameson
Scotch
-
$1200
Glenfiddich
-
$1200
Glenlivet
-
$1200
Balvenie 12 Yr
-
$1000
Johnny Walker Red
-
$1000
Johnny Walker Black
-
$900
Dewar's
-
$900
J&B
Cognacs
-
$1400
Hennesy Black
-
$1500
Courvoisier Vsop Exclusif
-
$1500
Pierre Fernand Reserve 10Yr
Hooch
-
$1500
Hooch
House Made Bottled Cocktail Designed to Share
Specialty Cocktails
-
$1300
Ginger Mint
House Infused Ginger Vodka, Mint and Lime Served Up
-
$1300
Lychee Mojito
Fresh Mint, Lime, Lychee and Bacardi Served On the Rocks
-
$1300
Chili Margarita
A Spicy Blend of House Infused Chili Tequila, Cointreau and Fresh Lime Juice
-
$1300
Aperol Fizz
Sparkling Cava with Aperol and Orange Peel
-
$1300
Green Tea Martini
House Infused Green Tea Vodka, Agave and Lemon
-
$1300
Spiced Pear Collins
Perry Tot's Gin with Pear Puree and Spiced Simple Syrup
-
$1300
Pepa
Hennessy, Grey Goose and Angostura Bitters
-
$1300
Pumpkin Colada
Malibu Rum, Stoli Vanilla, Pumpkin Puree and Coconut Milk with a Gingersnap Rim
-
$1300
Sparkling Apple
House Infused Apple Vodka, Duche De Longuerille Sparkling Apple Cider and Cinnamon Simple Syrup ~
-
$1300
Plum Sakatini
Freshly Muddled Plum and Sho Chiku Bai Saki
Sparkling
-
$1100
Champagne
-
$1100
Rose
White Wine
-
$1100
Pinot Grigio
-
$1100
Sauvignon Blanc
-
$1100
Chardonnay
-
$1100
Riesling
Red Wine
-
$1100
Pinot Noir
-
$1100
Rioja
-
$1100
Shiraz
-
$1100
Cabernet
Organic & Artisanal
-
$1000
Perry's Tot Gin, New York
-
$1000
Dock 57 Blackberry Whiskey, Canada
-
$1000
Templeton Small Batch Rye, Iowa
House Infused Liquor
-
$800
Ginger Vodka
-
$800
Green Tea Vodka
-
$800
Apple Vodka
-
$800
Chili Tequila
Premium Sakes
-
$1200
Momokawa Organic Nigori
-
$1200
Genshu Junmai Ginjo
-
$1200
Momokawa Organic Ginjo
-
$700
Sho Chiku Bai
Hot Sake
-
$600
Hot Sake
House Infused Sake
-
$800
Cucumber Sake
-
$800
Lychee Sake
Soju
-
$800
Jinro
Japanese Whiskey
-
$1400
Suntory Yamazaki 12 Yr
Beer
-
$1000
Sapporo
-
$600
Singha
-
$600
Tsing Tao
-
$600
Kirin Lite
-
$600
Beerlao Dark
-
$600
Tiger
Non-Alcoholic
-
$500
Fresh Ginger Ale
-
$300
House Infused Iced Tea
-
$300
Vietnamese Lemonade
-
$300
Thai Iced Tea /coffee
-
$200
Soda
Drink Menu
Vodkas
-
$1000
Kettle One
-
$1000
Grey Goose
-
$900
Stolichnaya
-
$900
Absolut
-
$900
Tito's
Gins
-
$900
Tanqueray
-
$900
Tanqueray Rangpur
-
$900
Bombay Sapphire
-
$800
Bombay
Rum
-
$900
Gosling's Black Seal
-
$900
Mt. Gay
-
$800
Bacardi Lite
-
$800
Bacardi Limon
-
$800
Malibu
Tequila
-
$1100
Patron Silver
-
$1000
Sauza
-
$900
Jose Cuervo
Bourbon & Others
-
$1200
Baker's
-
$900
Jack Daniel's
-
$900
Jim Beam
-
$1000
Maker's Mark
-
$900
Bushmills
-
$900
Jameson
Scotch
-
$1200
Glenfiddich
-
$1200
Glenlivet
-
$1200
Balvenie 12 Yr
-
$1000
Johnny Walker Red
-
$1000
Johnny Walker Black
-
$900
Dewar's
-
$900
J&B
Cognacs
-
$1400
Hennesy Black
-
$1500
Courvoisier Vsop Exclusif
-
$1500
Pierre Fernand Reserve 10Yr
Hooch
-
$1500
Hooch
House Made Bottled Cocktail Designed to Share
Specialty Cocktails
-
$1300
Ginger Mint
House Infused Ginger Vodka, Mint and Lime Served Up
-
$1300
Lychee Mojito
Fresh Mint, Lime, Lychee and Bacardi Served On the Rocks
-
$1300
Chili Margarita
A Spicy Blend of House Infused Chili Tequila, Cointreau and Fresh Lime Juice
-
$1300
Aperol Fizz
Sparkling Cava with Aperol and Orange Peel
-
$1300
Green Tea Martini
House Infused Green Tea Vodka, Agave and Lemon
-
$1300
Spiced Pear Collins
Perry Tot's Gin with Pear Puree and Spiced Simple Syrup
-
$1300
Pepa
Hennessy, Grey Goose and Angostura Bitters
-
$1300
Pumpkin Colada
Malibu Rum, Stoli Vanilla, Pumpkin Puree and Coconut Milk with a Gingersnap Rim
-
$1300
Sparkling Apple
House Infused Apple Vodka, Duche De Longuerille Sparkling Apple Cider and Cinnamon Simple Syrup ~
-
$1300
Plum Sakatini
Freshly Muddled Plum and Sho Chiku Bai Saki
Sparkling
-
$1100
Champagne
-
$1100
Rose
White Wine
-
$1100
Pinot Grigio
-
$1100
Sauvignon Blanc
-
$1100
Chardonnay
-
$1100
Riesling
Red Wine
-
$1100
Pinot Noir
-
$1100
Rioja
-
$1100
Shiraz
-
$1100
Cabernet
Organic & Artisanal
-
$1000
Perry's Tot Gin, New York
-
$1000
Dock 57 Blackberry Whiskey, Canada
-
$1000
Templeton Small Batch Rye, Iowa
House Infused Liquor
-
$800
Ginger Vodka
-
$800
Green Tea Vodka
-
$800
Apple Vodka
-
$800
Chili Tequila
Premium Sakes
-
$1200
Momokawa Organic Nigori
-
$1200
Genshu Junmai Ginjo
-
$1200
Momokawa Organic Ginjo
-
$700
Sho Chiku Bai
Hot Sake
-
$600
Hot Sake
House Infused Sake
-
$800
Cucumber Sake
-
$800
Lychee Sake
Soju
-
$800
Jinro
Japanese Whiskey
-
$1400
Suntory Yamazaki 12 Yr
Beer
-
$1000
Sapporo
-
$600
Singha
-
$600
Tsing Tao
-
$600
Kirin Lite
-
$600
Beerlao Dark
-
$600
Tiger
Non-Alcoholic
-
$500
Fresh Ginger Ale
-
$300
House Infused Iced Tea
-
$300
Vietnamese Lemonade
-
$300
Thai Iced Tea /coffee
-
$200
Soda
Dinner Menu
Small Dishes
-
$800
Vegetable Tempura
Market Vegetables with Tentsuyu and Grated Daikon
-
$900
Thai Satay
Marinated and Grilled Chicken Skewers with Peanut Sauce
-
$1200
Yasai Bento
Vegetable Dumplings, Crispy Tofu, Edamame and Sticky Rice
-
$1200
Yam Ped Krob
Crispy Duck Salad with Mint and Roasted Rice
-
$700
Edamame
-
$900
Summer Rolls
Vietnamese Style Shrimp Rolls with Tamarind Sauce
-
$1000
Larb Gai
Northern Thai Salad with Chicken, Mint, Lime and Chilis
-
$900
Scallion Pancakes
Chinese Fried Bread with Scallions and Sesame Seeds
-
$800
Spring Rolls
Fried Vegetable Rolls with a Sweet and Sour Sauce
-
$900
Dumplings
Steamed Vegetable or Shrimp
-
$900
Som Tum
Green Papaya, Tomatoes, Green Beans and Peanuts
Soup
-
$1400
Malaysian Curried Noodles
Yellow Curry, Chicken, Coconut Milk and Egg Noodles
-
$1300
Roasted Chicken Soup
Roasted Chicken, Wonton, Chinese Broccoli and Choice of Noodle
-
$800
Tom Yum Gung
Hot and Sour Broth with Shrimp, Lemongrass, Galanga and Kaffir Lime
-
$1400
Bangkok Curried Noodles
Green Curry, Chicken, Eggplant, Green Peppers, Coconut Milk and Somen Noodles
Noodles
-
$1400
Pad Thai
Rice Stick Noodles Sauteed with Shrimp, Egg, Peanuts and Scallions
-
$1700
Seafood Keemow
Mixed Seafood Sauteed with Chili, Garlic, Thai Basil and Cantonese Noodles
-
$1400
Pad Sew Yew
Fresh Rice Noodles with Chicken, Vegetables and Dark Soy
Chicken
-
$2100
Ped Makham
Crispy Boneless Duck Glazed with Soy, Ginger and Tamarind
-
$1600
Lemongrass Chicken
Grilled Chicken Marinated in a Lemongrass Sauce with Papaya Salad
-
$1700
Gai Pad Prik
Chicken Sauteed with Dried Chillies, Cashews and Scallions
-
$1600
Khao Soi
Golden Egg Noodles with Chicken, Yellow Curry, Coconut Milk and Pickled Mustard Greens
Fish
-
$1900
Pla Manow
Steamed Fish with Lime, Garlic and Chilis
-
$1800
Chu Chee Salmon
Wok-Fired Filet of Salmon with Red Curry and Kaffir Lime Leaves
-
not listed
Fried Whole Fish
Deep-Fried Whole Fish with Sweet and Sour Sauce
-
$1700
Gung Gratiem
Sauteed Shrimp with Garlic and Black Pepper
Meat
-
$1600
Vietnamese Pork Chop
Grilled Pork Chop with Vermicelli Noodles, Pickled Vegetables and Mint
-
$1800
Bulgogi
Korean Style Beef with Sesame, Soy, Ginger, Carrots and Scallions
-
$1800
Bi Bim Bop
Mountain Vegetables, Korean Beef, Kimchi and Egg Over Rice
-
$1600
Massaman Curry
Beef, Coconut Milk, Tamarind, Potatoes and Peanuts
Sides
-
$200
Jasmine Rice
-
$300
Sticky Rice
-
$600
Kimchi Fried Rice
-
$600
Market Vegetables
-
$800
Mu Shu Vegetables
Main
-
not listed
Street Food Series
A Selection of Foods Found in the Markets of South East Asia.
-
$600
Kimchi
All House Made. Bean Sprout, Cucumber, Cabbage
Drink Menu
Vodkas
-
$1000
Kettle One
-
$1000
Grey Goose
-
$900
Stolichnaya
-
$900
Absolut
-
$900
Tito's
Gins
-
$900
Tanqueray
-
$900
Tanqueray Rangpur
-
$900
Bombay Sapphire
-
$800
Bombay
Rum
-
$900
Gosling's Black Seal
-
$900
Mt. Gay .
-
$800
Bacardi Lite .
-
$800
Bacardi Limon
-
$800
Malibu
Tequila
-
$1100
Patron Silver
-
$1000
Sauza
-
$900
Jose Cuervo
Bourbon & Others
-
$1200
Baker's
-
$900
Jack Daniel's
-
$900
Jim Beam
-
$1000
Maker's Mark
-
$900
Bushmills
-
$900
Jameson
Scotch
-
$1200
Glenfiddich
-
$1200
Glenlivet
-
$1200
Balvenie 12 Yr
-
$1000
Johnny Walker Red .
-
$1000
Johnny Walker Black
-
$900
Dewar's
-
$900
J&B
Cognacs
-
$1400
Hennesy Black
-
$1500
Courvoisier Vsop Exclusif
-
$1500
Pierre Fernand Reserve 10Yr
Hooch
Specialty Cocktails
-
$1300
Ginger Mint
House Infused Ginger Vodka, Mint and Lime Served Up
-
$1300
Lychee Mojito
Fresh Mint, Lime, Lychee and Bacardi Served On the Rocks
-
$1300
Chili Margarita
A Spicy Blend of House Infused Chili Tequila, Cointreau and Fresh Lime Juice
-
$1300
Aperol Fizz
Sparkling Cava with Aperol and Orange Peel
-
$1300
Green Tea Martini
House Infused Green Tea Vodka, Agave and Lemon
-
$1300
Spiced Pear Collins
Perry Tot's Gin with Pear Puree and Spiced Simple Syrup
-
$1300
Pepa
Hennessy, Grey Goose and Angostura Bitters
-
$1300
Pumpkin Colada
Malibu Rum, Stoli Vanilla, Pumpkin Puree and Coconut Milk with a Gingersnap Rim
-
$1300
Sparkling Apple
House Infused Apple Vodka, Duche De Longuerille Sparkling Apple Cider and Cinnamon Simple Syrup ~
-
$1300
Plum Sakatini
Freshly Muddled Plum and Sho Chiku Bai Saki
Sparkling
-
$1100
Champagne
-
$1100
Rose
White Wine
-
$1100
Pinot Grigio
-
$1100
Sauvignon Blanc
-
$1100
Chardonnay
-
$1100
Riesling
Red Wine
-
$1100
Pinot Noir
-
$1100
Rioja
-
$1100
Shiraz
-
$1100
Cabernet
Organic & Artisanal
-
$1000
Perry's Tot Gin, New York
-
$1000
Dock 57 Blackberry Whiskey, Canada .
-
$1000
Templeton Small Batch Rye, Iowa
House Infused Liquor
-
$800
Ginger Vodka
-
$800
Green Tea Vodka
-
$800
Apple Vodka
-
$800
Chili Tequila
Premium Sakes
-
$1200
Momokawa Organic Nigori .
-
$1200
Genshu Junmai Ginjo
-
$1200
Momokawa Organic Ginjo
-
$700
Sho Chiku Bai .
Hot Sake
-
$600
Hot Sake
House Infused Sake
-
$800
Cucumber Sake
-
$800
Lychee Sake
Soju
-
$800
Jinro
Japanese Whiskey
-
$1400
Suntory Yamazaki 12 Yr .
Beer
-
$1000
Sapporo
-
$600
Singha
-
$600
Tsing Tao
-
$600
Kirin Lite
-
$600
Beerlao Dark
-
$600
Tiger
Non-Alcoholic
-
$500
Fresh Ginger Ale
-
$300
House Infused Iced Tea
-
$300
Vietnamese Lemonade
-
$300
Thai Iced Tea /coffee
-
$200
Soda
Lunch Menu
Lunch Boxes
-
$1100
Yasai Bento
Vegetable Dumplings, Crispy Tofu, Edamame and Sticky Rice
-
$1050
Fried Brown Rice with a Side of Salad and Broth
-
$1050
Pad Thai with a Side of Any Antipasto and Broth
Curry
-
$1150
Japanese Curry with Vegetables Over Rice
-
$1250
Bangkok Curry
Green Curry, Chicken and Eggplant with Somen Noodles
-
$1250
Malaysian Curry
Yellow Curry and Chicken with Egg Noodles
Soup
-
$750
Tom Yum Gung
Hot and Sour Broth with Shrimp and Lemongrass
-
$1150
Pho Bac
Fragrant Vietnamese Soup with Beef, Rice Noodles and Basil
-
$1100
Chicken Broth with Noodles
Choice of Roast Chicken or Pork
-
$1150
Chicken Broth with Noodles and Wontons
Choice of Roast Chicken or Pork
-
$1200
Duck Broth with Noodles
Roast Duck, Yu Choy and Bean Sprouts
-
$1250
Duck Broth with Noodles and Wontons
Roast Duck, Yu Choy and Bean Sprouts
Wok
-
$1050
Fried Brown Rice
-
$1150
Pad See Yew
Fresh Rice Noodles with Chicken, Vegetables and Dark Soy
-
$1150
Pad Thai
Rice Stick Noodles with Shrimp, Egg, Peanuts and Scallions
-
$1100
Thai Wide Noodles
Sweet and Spicy Rice Noodles with Straw Mushrooms, Garlic and Basil
-
$1250
Jap Chae
Korean Beef with Yam Noodles, Tree Ear Mushrooms and Sesame
-
$1200
Vietnamese Noodles
Crispy Egg Noodles with Shrimp, Vegetables and Soy
Salads
-
$1100
Bo Bung
Vietnamese Grilled Beef with Vermicelli, Lettuce and Sweet Vinegar
-
$1050
Sesame Chicken Salad
With Napa and Red Cabbage, Cucumber and Carrots
-
$950
Larb Gai
Northern Thai Salad with Chicken, Mint, Lime and Chilis
-
$1050
Yam Ped Krob
Crispy Duck, Mixed Greens and Min
-
$950
Som Tum
Qreen Papaya, Tomatoes, Green Beans, Peanuts and Sticky Rice
-
$850
Asian Antipasto
Daily Selection of Three Vegetables
Rolls
-
$700
Thai
Tofu, Green Leaf Lettuce, Glass Noodles and Mint
-
$850
Korean
Bul Go Gui Beef, Lettuce, Carrots and Kimch
-
$850
Chinese
Roast Duck, Cucumbers, Scallions and Hoisin
-
$800
Vietnamese
Fresh Shrimp Rolls with Tamarind
Sides
-
$850
Crab Rangoon
-
$850
Steamed Dumplings
Choice of Shrimp or Vegetable
-
$850
Dumpling of the Day
-
$850
Scallion Pancake
-
$850
Chicken Satay
-
$750
Spring Rolls
-
$550
Edamame
-
$900
Steamed Market Vegetables
-
$200
Jasmine, Brown Or Sticky Rice
Beverages
-
$300
Iced Tea of the Day
-
$300
Hai Iced Coffee
-
$300
Thai Iced Tea
-
$300
Vietnamese Lemonade
-
$300
Vietnamese Coffee
Lunch Menu
Lunch Boxes
-
$1100
Yasai Bento
Vegetable Dumplings, Crispy Tofu, Edamame and Sticky Rice
-
$1050
Fried Brown Rice with a Side of Salad and Broth
-
$1050
Pad Thai with a Side of Any Antipasto and Broth
Curry
-
$1150
Japanese Curry with Vegetables Over Rice
-
$1250
Bangkok Curry
Green Curry, Chicken and Eggplant with Somen Noodles
-
$1250
Malaysian Curry
Yellow Curry and Chicken with Egg Noodles
Soup
-
$750
Tom Yum Gung
Hot and Sour Broth with Shrimp and Lemongrass
-
$1150
Pho Bac
Fragrant Vietnamese Soup with Beef, Rice Noodles and Basil
-
$1100
Chicken Broth with Noodles
Choice of Roast Chicken or Pork
-
$1150
Chicken Broth with Noodles and Wontons
Choice of Roast Chicken or Pork
-
$1200
Duck Broth with Noodles
Roast Duck, Yu Choy and Bean Sprouts
-
$1250
Duck Broth with Noodles and Wontons
Roast Duck, Yu Choy and Bean Sprouts
Wok
-
$1050
Fried Brown Rice
-
$1150
Pad See Yew
Fresh Rice Noodles with Chicken, Vegetables and Dark Soy
-
$1150
Pad Thai
Rice Stick Noodles with Shrimp, Egg, Peanuts and Scallions
-
$1100
Thai Wide Noodles
Sweet and Spicy Rice Noodles with Straw Mushrooms, Garlic and Basil
-
$1250
Jap Chae
Korean Beef with Yam Noodles, Tree Ear Mushrooms and Sesame
-
$1200
Vietnamese Noodles
Crispy Egg Noodles with Shrimp, Vegetables and Soy
Salads
-
$1100
Bo Bung
Vietnamese Grilled Beef with Vermicelli, Lettuce and Sweet Vinegar
-
$1050
Sesame Chicken Salad
With Napa and Red Cabbage, Cucumber and Carrots
-
$950
Larb Gai
Northern Thai Salad with Chicken, Mint, Lime and Chilis
-
$1050
Yam Ped Krob
Crispy Duck, Mixed Greens and Min
-
$950
Som Tum
Qreen Papaya, Tomatoes, Green Beans, Peanuts and Sticky Rice
-
$850
Asian Antipasto
Daily Selection of Three Vegetables
Rolls
-
$700
Thai
Tofu, Green Leaf Lettuce, Glass Noodles and Mint
-
$850
Korean
Bul Go Gui Beef, Lettuce, Carrots and Kimch
-
$850
Chinese
Roast Duck, Cucumbers, Scallions and Hoisin
-
$800
Vietnamese
Fresh Shrimp Rolls with Tamarind
Sides
-
$850
Crab Rangoon
-
$850
Steamed Dumplings
Choice of Shrimp or Vegetable
-
$850
Dumpling of the Day
-
$850
Scallion Pancake
-
$850
Chicken Satay
-
$750
Spring Rolls
-
$550
Edamame
-
$900
Steamed Market Vegetables
-
$200
Jasmine, Brown Or Sticky Rice
Beverages
-
$300
Iced Tea of the Day
-
$300
Hai Iced Coffee
-
$300
Thai Iced Tea
-
$300
Vietnamese Lemonade
-
$300
Vietnamese Coffee
Dinner Menu
Small Dishes
-
$800
Vegetable Tempura
Market Vegetables with Tentsuyu and Grated Daikon
-
$900
Thai Satay
Marinated and Grilled Chicken Skewers with Peanut Sauce
-
$1200
Yasai Bento
Vegetable Dumplings, Crispy Tofu, Edamame and Sticky Rice
-
$1200
Yam Ped Krob
Crispy Duck Salad with Mint and Roasted Rice
-
$700
Edamame
-
$900
Summer Rolls
Vietnamese Style Shrimp Rolls with Tamarind Sauce
-
$1000
Larb Gai
Northern Thai Salad with Chicken, Mint, Lime and Chilis
-
$900
Scallion Pancakes
Chinese Fried Bread with Scallions and Sesame Seeds
-
$800
Spring Rolls
Fried Vegetable Rolls with a Sweet and Sour Sauce
-
$900
Dumplings
Steamed Vegetable or Shrimp
-
$900
Som Tum
Green Papaya, Tomatoes, Green Beans and Peanuts
Soup
-
$1400
Malaysian Curried Noodles
Yellow Curry, Chicken, Coconut Milk and Egg Noodles
-
$1300
Roasted Chicken Soup
Roasted Chicken, Wonton, Chinese Broccoli and Choice of Noodle
-
$800
Tom Yum Gung
Hot and Sour Broth with Shrimp, Lemongrass, Galanga and Kaffir Lime
-
$1400
Bangkok Curried Noodles
Green Curry, Chicken, Eggplant, Green Peppers, Coconut Milk and Somen Noodles
Noodles
-
$1400
Pad Thai
Rice Stick Noodles Sauteed with Shrimp, Egg, Peanuts and Scallions
-
$1700
Seafood Keemow
Mixed Seafood Sauteed with Chili, Garlic, Thai Basil and Cantonese Noodles
-
$1400
Pad Sew Yew
Fresh Rice Noodles with Chicken, Vegetables and Dark Soy
Chicken
-
$2100
Ped Makham
Crispy Boneless Duck Glazed with Soy, Ginger and Tamarind
-
$1600
Lemongrass Chicken
Grilled Chicken Marinated in a Lemongrass Sauce with Papaya Salad
-
$1700
Gai Pad Prik
Chicken Sauteed with Dried Chillies, Cashews and Scallions
-
$1600
Khao Soi
Golden Egg Noodles with Chicken, Yellow Curry, Coconut Milk and Pickled Mustard Greens
Fish
-
$1900
Pla Manow
Steamed Fish with Lime, Garlic and Chilis
-
$1800
Chu Chee Salmon
Wok-Fired Filet of Salmon with Red Curry and Kaffir Lime Leaves
-
not listed
Fried Whole Fish
Deep-Fried Whole Fish with Sweet and Sour Sauce
-
$1700
Gung Gratiem
Sauteed Shrimp with Garlic and Black Pepper
Meat
-
$1600
Vietnamese Pork Chop
Grilled Pork Chop with Vermicelli Noodles, Pickled Vegetables and Mint
-
$1800
Bulgogi
Korean Style Beef with Sesame, Soy, Ginger, Carrots and Scallions
-
$1800
Bi Bim Bop
Mountain Vegetables, Korean Beef, Kimchi and Egg Over Rice
-
$1600
Massaman Curry
Beef, Coconut Milk, Tamarind, Potatoes and Peanuts
Sides
-
$200
Jasmine Rice
-
$300
Sticky Rice
-
$600
Kimchi Fried Rice
-
$600
Market Vegetables
-
$800
Mu Shu Vegetables
Main
-
not listed
Street Food Series
A Selection of Foods Found in the Markets of South East Asia.
-
$600
Kimchi
All House Made. Bean Sprout, Cucumber, Cabbage
Dinner Menu
Small Dishes
-
$800
Vegetable Tempura
Market Vegetables with Tentsuyu and Grated Daikon
-
$900
Thai Satay
Marinated and Grilled Chicken Skewers with Peanut Sauce
-
$1200
Yasai Bento
Vegetable Dumplings, Crispy Tofu, Edamame and Sticky Rice
-
$1200
Yam Ped Krob
Crispy Duck Salad with Mint and Roasted Rice
-
$700
Edamame
-
$900
Summer Rolls
Vietnamese Style Shrimp Rolls with Tamarind Sauce
-
$1000
Larb Gai
Northern Thai Salad with Chicken, Mint, Lime and Chilis
-
$900
Scallion Pancakes
Chinese Fried Bread with Scallions and Sesame Seeds
-
$800
Spring Rolls
Fried Vegetable Rolls with a Sweet and Sour Sauce
-
$900
Dumplings
Steamed Vegetable or Shrimp
-
$900
Som Tum
Green Papaya, Tomatoes, Green Beans and Peanuts
Soup
-
$1400
Malaysian Curried Noodles
Yellow Curry, Chicken, Coconut Milk and Egg Noodles
-
$1300
Roasted Chicken Soup
Roasted Chicken, Wonton, Chinese Broccoli and Choice of Noodle
-
$800
Tom Yum Gung
Hot and Sour Broth with Shrimp, Lemongrass, Galanga and Kaffir Lime
-
$1400
Bangkok Curried Noodles
Green Curry, Chicken, Eggplant, Green Peppers, Coconut Milk and Somen Noodles
Noodles
-
$1400
Pad Thai
Rice Stick Noodles Sauteed with Shrimp, Egg, Peanuts and Scallions
-
$1700
Seafood Keemow
Mixed Seafood Sauteed with Chili, Garlic, Thai Basil and Cantonese Noodles
-
$1400
Pad Sew Yew
Fresh Rice Noodles with Chicken, Vegetables and Dark Soy
Chicken
-
$2100
Ped Makham
Crispy Boneless Duck Glazed with Soy, Ginger and Tamarind
-
$1600
Lemongrass Chicken
Grilled Chicken Marinated in a Lemongrass Sauce with Papaya Salad
-
$1700
Gai Pad Prik
Chicken Sauteed with Dried Chillies, Cashews and Scallions
-
$1600
Khao Soi
Golden Egg Noodles with Chicken, Yellow Curry, Coconut Milk and Pickled Mustard Greens
Fish
-
$1900
Pla Manow
Steamed Fish with Lime, Garlic and Chilis
-
$1800
Chu Chee Salmon
Wok-Fired Filet of Salmon with Red Curry and Kaffir Lime Leaves
-
not listed
Fried Whole Fish
Deep-Fried Whole Fish with Sweet and Sour Sauce
-
$1700
Gung Gratiem
Sauteed Shrimp with Garlic and Black Pepper
Meat
-
$1600
Vietnamese Pork Chop
Grilled Pork Chop with Vermicelli Noodles, Pickled Vegetables and Mint
-
$1800
Bulgogi
Korean Style Beef with Sesame, Soy, Ginger, Carrots and Scallions
-
$1800
Bi Bim Bop
Mountain Vegetables, Korean Beef, Kimchi and Egg Over Rice
-
$1600
Massaman Curry
Beef, Coconut Milk, Tamarind, Potatoes and Peanuts
Sides
-
$200
Jasmine Rice
-
$300
Sticky Rice
-
$600
Kimchi Fried Rice
-
$600
Market Vegetables
-
$800
Mu Shu Vegetables
Main
-
not listed
Street Food Series
A Selection of Foods Found in the Markets of South East Asia.
-
$600
Kimchi
All House Made. Bean Sprout, Cucumber, Cabbage
Dinner Menu
Small Dishes
-
$800
Vegetable Tempura
Market Vegetables with Tentsuyu and Grated Daikon
-
$900
Thai Satay
Marinated and Grilled Chicken Skewers with Peanut Sauce
-
$1200
Yasai Bento
Vegetable Dumplings, Crispy Tofu, Edamame and Sticky Rice
-
$1200
Yam Ped Krob
Crispy Duck Salad with Mint and Roasted Rice
-
$700
Edamame
-
$900
Summer Rolls
Vietnamese Style Shrimp Rolls with Tamarind Sauce
-
$1000
Larb Gai
Northern Thai Salad with Chicken, Mint, Lime and Chilis
-
$900
Scallion Pancakes
Chinese Fried Bread with Scallions and Sesame Seeds
-
$800
Spring Rolls
Fried Vegetable Rolls with a Sweet and Sour Sauce
-
$900
Dumplings
Steamed Vegetable or Shrimp
-
$900
Som Tum
Green Papaya, Tomatoes, Green Beans and Peanuts
Soup
-
$1400
Malaysian Curried Noodles
Yellow Curry, Chicken, Coconut Milk and Egg Noodles
-
$1300
Roasted Chicken Soup
Roasted Chicken, Wonton, Chinese Broccoli and Choice of Noodle
-
$800
Tom Yum Gung
Hot and Sour Broth with Shrimp, Lemongrass, Galanga and Kaffir Lime
-
$1400
Bangkok Curried Noodles
Green Curry, Chicken, Eggplant, Green Peppers, Coconut Milk and Somen Noodles
Noodles
-
$1400
Pad Thai
Rice Stick Noodles Sauteed with Shrimp, Egg, Peanuts and Scallions
-
$1700
Seafood Keemow
Mixed Seafood Sauteed with Chili, Garlic, Thai Basil and Cantonese Noodles
-
$1400
Pad Sew Yew
Fresh Rice Noodles with Chicken, Vegetables and Dark Soy
Chicken
-
$2100
Ped Makham
Crispy Boneless Duck Glazed with Soy, Ginger and Tamarind
-
$1600
Lemongrass Chicken
Grilled Chicken Marinated in a Lemongrass Sauce with Papaya Salad
-
$1700
Gai Pad Prik
Chicken Sauteed with Dried Chillies, Cashews and Scallions
-
$1600
Khao Soi
Golden Egg Noodles with Chicken, Yellow Curry, Coconut Milk and Pickled Mustard Greens
Fish
-
$1900
Pla Manow
Steamed Fish with Lime, Garlic and Chilis
-
$1800
Chu Chee Salmon
Wok-Fired Filet of Salmon with Red Curry and Kaffir Lime Leaves
-
not listed
Fried Whole Fish
Deep-Fried Whole Fish with Sweet and Sour Sauce
-
$1700
Gung Gratiem
Sauteed Shrimp with Garlic and Black Pepper
Meat
-
$1600
Vietnamese Pork Chop
Grilled Pork Chop with Vermicelli Noodles, Pickled Vegetables and Mint
-
$1800
Bulgogi
Korean Style Beef with Sesame, Soy, Ginger, Carrots and Scallions
-
$1800
Bi Bim Bop
Mountain Vegetables, Korean Beef, Kimchi and Egg Over Rice
-
$1600
Massaman Curry
Beef, Coconut Milk, Tamarind, Potatoes and Peanuts
Sides
-
$200
Jasmine Rice
-
$300
Sticky Rice
-
$600
Kimchi Fried Rice
-
$600
Market Vegetables
-
$800
Mu Shu Vegetables
Main
-
not listed
Street Food Series
A Selection of Foods Found in the Markets of South East Asia.
-
$600
Kimchi
All House Made. Bean Sprout, Cucumber, Cabbage
Lunch Menu
Lunch Boxes
-
$1500
Yasai Bento
Vegetable Dumpling, Crispy Tofu, Edamame and Sticky Rice
-
$1400
Fried Brown Rice
With a Side of Salad and Broth
-
$1400
Pad Thai
With a Side of Any Antipasto and Broth
Soup
-
$1500
Japanese Curry
With Vegetables Over Rice
-
$1600
Bangkok Curry
Spicy Green Curry, Chicken and Japanese Eggplant with Somen Noodles
-
$1600
Malaysian Curry
Yellow Curry and Chicken with Egg Noodles
-
$950
Tom Yum Gung
Hot and Sour Broth with Shrimp and Lemongrass
-
$1550
Pho Bac
Fragrant Vietnamese Soup with Beef, Rice Noodles and Basil
-
$1500
Chicken Broth with Noodles
Choice of Roast Chicken or Pork
-
$1600
Chicken Broth with Noodles and Wontons
Choice of Roast Chicken or Pork
-
$1500
Duck Broth with Noodles
Roast Duck, Yu Choi and Bean Sprouts
-
$1600
Duck Broth with Noodles and Wontons
Roast Duck, Yu Choi and Bean Sprouts
-
$1250
Asian Antipasto
Daily Selection of Three Vegetables
Wok
-
$1450
Fried Brown Rice
-
$1600
Pad See Yew
Fresh Rice Noodles with Chicken, Vegetables and Dark Soy
-
$1600
Pad Thai
Rice Stick Noodles with Shrimp, Egg, Peanuts and Scallions
-
$1650
Thai Spicy Tilapia
Crispy Tilapia with Wild Ginger and Fresh Peppercorns
-
$1700
Jap Chae
Korean Beef with Yam Noodles, Tree Ear Mushrooms and Sesame
-
$1650
Vietnamese Noodles
Crispy Egg Noodles with Shrimp, Vegetables and Soy
Salads
-
$1400
Bi Bim Bop
Seasoned Vegetables Over Rice with Kimchi
-
$1500
Bun Bo Nuong
Vietnamese Grilled Beef with Vermicelli, Lettuce and Sweet Vinegar
-
$1400
Sesame Chicken Salad
With Napa and Red Cabbage, Cucumber and Carrots
-
$1350
Larb Gai
Northern Thai Salad with Chicken, Mint, Lime and Chilis
-
$1400
Yam Ped Krob
Crispy Duck, Mixed Greens and Mint
-
$1450
Macro Bento
Brown Rice, Seasonal Vegetables, Seaweed and Adzuki Beans
Sides
-
$1000
Tod Man Pla
Thai Fish Cakes
-
$900
Kimbap
Korean Sushi Rolls with Beef
-
$1000
Gai Tod
Thai Style Fried Chicken
-
$900
Summer Rolls
Vietnamese Style Shrimp Rolls with Tamarind Sauce
-
$950
Fried Dumplings
Choice of Vegetable or Pork
-
$950
Scallion Pancake
Chinese Fried Bread with Scallions and Sesame Seeds
-
$1100
Thai Satay
Marinated and Grilled Chicken Skewers with Peanut Sauce
-
$850
Spring Rolls
Fried Vegetable Rolls with a Sweet and Sour Sauce
-
$700
Edamame
-
$400
Jasmine, Brown Or Sticky Rice
Dessert & Beverages
-
$600
Classic Bubble Tea
-
$800
Ice Cream
-
$800
Mochi
-
$300
Iced Tea of the Day
-
$400
Thai Iced Tea / Coffee
-
$400
Vietnamese Lemonade
Dinner Menu
Bottle Keep
-
$9000
Itami Onigoroshi
Small Dishes
-
$1200
Thai Satay
Marinated and Grilled Chicken Skewers with Peanut Sauce
-
$1500
Yasai Bento
Vegetable Dumplings, Crispy Tofu, Edamame and Sticky Rice
-
$1300
Yam Ped Krob
Crispy Duck Salad with Mint and Roasted Rice
-
$800
Edamame
-
$1200
Summer Rolls
Vietnamese Style Shrimp Rolls with Tamarind Sauce
-
$1300
Larb Gai
Northern Thai Salad with Chicken, Mint, Lime and Chilis
-
$1100
Scallion Pancakes
Chinese Fried Bread with Scallions and Sesame Seeds
-
$1100
Spring Rolls
Fried Vegetable Rolls with a Sweet and Sour Sauce
-
$1200
Fried Dumplings
Choice of Vegetable or Pork
-
$1200
Som Tum
Green Papaya, Tomatoes, Green Beans and Peanuts
Soup
-
$1700
Roasted Chicken Soup
Roasted Chicken, Wonton, Yu Choy and Choice of Noodle
-
$1000
Tom Yum Gung
Hot and Sour Broth with Shrimp, Lemongrass, Galanga and Kaffir Lime
Curry
-
$1900
Malaysian Curried Noodles
Yellow Curry, Chicken, Coconut Milk and Egg Noodles
-
$1900
Bangkok Curried Noodles
Green Curry, Chicken, Eggplant, Green Peppers, Coconut Milk and Somen Noodles
-
$2000
Khao Soi
Golden Egg Noodles with Chicken, Yellow Curry, Coconut Milk and Pickled Mustard Greens
-
$1900
Massaman Curry
Chicken, Coconut Milk, Tamarind, Potatoes and Peanuts
Noodles
-
$1900
Pad Thai
Rice Stick Noodles with Shrimp, Egg, Peanuts and Scallions
-
$2000
Seafood Keemow
Mixed Seafood with Chili, Garlic, Thai Basil and Cantonese Noodles
-
$1800
Pad Sew Yew
Fresh Rice Noodles with Chicken, Vegetables and Dark Soy
Chicken
-
$2700
Ped Makham
Crispy Boneless Duck Glazed with Soy, Ginger and Tamarind
-
$2100
Lemongrass Chicken
Grilled Chicken Marinated in a Lemongrass Sauce with Papaya Salad
-
$2200
Kung Pao
Chinatown Style Chicken with Chilis, Bell Peppers, Celery and Peanuts
Fish
-
$2200
Chu Chee Salmon
Wok-Fired Filet of Salmon with Red Curry and Kaffir Lime Leaves
-
$2100
Thai Spicy Tilapia
Crispy Tilapia with Wild Ginger and Fresh Peppercorns
-
$2100
Pla Manow
Steamed Fish with Lime, Garlic and Chilis
Meat
-
$2200
Vietnamese Pork Chop
Grilled Pork Chop with Vermicelli Noodles, Pickled Vegetables and Mint
-
$2300
Bulgogi
Korean Style Beef with Sesame, Soy, Ginger, Carrots and Scallions
-
$2600
Bi Bim Bop
Mountain Vegetables, Korean Beef, Kimchi and Egg
Sides
-
$400
Jasmine Rice
-
$500
Sticky Rice
-
$400
Brown Rice
-
$1400
Tom Yum Fried Rice
-
$1100
Market Vegetables
Kimchi
-
$800
Seasonal Pickled Vegetables
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Kelley & Ping restaurant.