Ippudo NY
Japanese Restaurant, Ramen Restaurant
(212) 388-0088
Main Menu
Appetizers
-
$600
Edamame
Steamed green soybeans with yuzu salt
-
$500
Tako Wasabi
Raw baby octopus in fresh chopped wasabi sauce
-
$800
Shishito
Flash-fried japanese peppers with yuzu salt
-
$700
Renkon Age
Flash-fried lotus root chips with a dash of spicy salt
-
$700
Hirata Chicken Wings (3 Pieces)
Fried chicken wings glazed with ippudo special black pepper sauce
-
$800
Yamitsuki Goma Kyuri
Japanese cucumber seasoned with ippudo's original sesame oil sauce
-
$700
Yamitsuki Cabbage & Potato Salad
Fresh cabbage and japanese style potato salad served with ippudo's original sesame oil sauce
-
$900
Hirata Buns (2 Pieces)
Steamed buns filled with your choice of either pork, chicken, or eggplant & eringi mushrooms served with ippudo's original spicy buns sauce
-
$900
Kurobuta Pork Tatsuta Age
Marinated berkshire pork, thinly coated with rice powder and delicately fried
-
$1000
Avocado & Tofu Tartar
Avocado and tofu with kelp beads, served with a side of sesame and kuromitsu (brown suger syrup) sauce
-
$1500
Maguro Tartar
Freshly chopped seared tuan infused with garlic soy and herb wasabi oil, garnished with avocado and tonburi seeds
-
$800
Ippudo Salad
Mixed greens served with wasabi goma shoyu dressing
Specialities
-
$1000
Tofu and Nasu Agedashi
Flash-fried tofu and eggplant in dashi broth, topped with scallions and wasabi
-
$1000
Kani Cream Croquette
Bechamel cream crab croquette, with cocktail sauce
-
$1400
Katsuo Tataki
Seared bonito sashimi with "tosa" ponzu sauce, garnished with sliced onion, cilantro, sesame, and garlic chips
-
$1400
Hamachi Goma-Shoyu
Yellowtail sashimi tossed with a light sesame soy saucce, and a touch of fresh egg yolk, garnished with nori and diced jalapeno
-
$1200
Samurai Rib
Pork spare ribs, seasoned with soy based 'tare' sauce served with seven-spice chili pepper
-
$900
Bakuretsu Tofu
Stewed spicy tofu with minced pork, and crunchy noodles served in a sizzling stone pot
-
$1200
Tori Shio Yaki
Grilled chicken with sea salt and "sanbai" venegar sauce, served on bampoo paper
-
$1500
Kamo Sukiyaki
Thin slices of duck breast simmered in a shallow clay pot with yaki tofu, shiitake & enoki mushrooms, tokyo leeks, poached egg, and ramen noodles in traditional sukiyaki sauce
-
$1300
Kaisen Garlic
Tiger shrimp, cuttlefish, eringi mushroom, sauteed with a light garlic butter sauce. served with finely cut potato fries
-
$1600
Gindara Saikyo Yaki
Grilled black cod marinated with saikyo miso
-
$2000
Washyu Gyu Ami Yaki
Tender "washyu" beef, grilled with asparagus, served with a garlic butter and japanese whipped mustard cream
Ramen
-
$1800
"Kuro-Obi" No. 2
Black squic ink ramen noodles in original 'tonkotsu' (pork) shoyu soup. topped with chashu pork, menma, cabbage, naruto, and scallions
-
$1500
Shiromaru Hakata Classic
The original silky "tonkotsu" (pork) soup noodles topped with pork loin chashu, sesame kikurage mushrooms, memma, red pickled ginger, & scallions
-
$1500
Akamaru Modern
The original silky "tonkotsu" (pork) soup noodles topped with ippudo's secret "umami dama" miso paste, pork chashu, cabage, sesame kikurage mushrooms, scallions, and fragrant garlic oil
-
$1500
Tori Ramen
Ippudo's "chintan" clear chicken, fish and pork noodle soup topped with pork loin chashu, menma, kaiware radish, shiso leaf & daikon radish
-
$1500
Wasabi Shoyu Ramen
Soy sauce and vegetable based noodle soup, topped with bean curd, wasabi, menma, nori, scallions, and wasabi infused oil
-
$1500
Miso Ramen
Soy bean paste flavored noodle in the original "tonkotsu" (pork) based soup with pork chashu, cabbage, menma, ginger, and scallions
-
$1600
Karaka Men
The original silky "tonkotsu" (pork) noodle soup with ippudo's special blend of hot spices, topped with pork chashu, sesame kikurage mushrooms, cabbage, onion, minced pork, and scallions
-
$200
Kae-Dama
Kae-dama is a system that offers you an extra serving of noodles. when you have almost finished your first serving of noodles, order by saying, "kae-dama, please". in a few minutes the server will bring you another 'ball of noodles', and put it in the soup. at that time, you must have enough amount of the soup in the bowl to accommodate the new noodles, that is, you shouldn't drink much of the soup if you are going to order the kae-dama
Ramen Toppings
-
$200
Nitamago
Seasoned salt boiled egg
-
$200
Onsen Tamago
Poached egg
-
$300
Karashi Takana
Leaf mustard
-
$400
Menma
Seasoned bamboo shoots
-
$400
Kakuni
Braised pork belly
-
$300
Chashu Pork
-
$200
Bakudan
Ippudo original spicy paste
Special
-
$800
Niku-Miso Cups
Sweet miso glazed minced pork in a edible cups, with ginger, onion, letuce, lime, and jalapeno
-
$900
Black Satsuma-Age
Flash-fried homemade fishcakes with cuttlefish, and squid ink. served with matcha salt and japanese mayo
-
$1200
Ippudo Hiyashi Chuka
Chilled ramen noodles served in a shoyu vinegar sauce. topped with slice loin ham, omelete egg, shiitake, cucumber, tomato, lettuce and nori. sesame sauce on the side. no broth
Desserts
-
$1000
Lady M Mille Crepe Cake
Crepe cake served with berries drizzle
-
$800
Mascarpone Cheese and Ice Cream
Ice cream serrved with sweet mascarpone cheese
-
$800
Matcha Brulee
Green tea flavared creme brulee topped with gelato
-
$700
Annin Sorbet
Sweet tofu custard topped with your choice sorbet
-
$600
Sorbet
Blood orange or pear flavors
Dessert Menu
Dessert
-
$1000
Lady M Mille Crepe
Cream flavored crepe cake
-
$800
Mascarpone Cheese & Ice Cream
Green tea Ice cream served with mascarpone cheese and caramelized pistachios
-
$800
Matcha Brulee
Green tea flavared creme brulee
-
$700
Annin Tofu
Sweet almond tofu custard topped with sorbet or ice cream
-
$800
Kokuto Vanilla
Vanilla ice cream with kokuto
-
$600
Sorbet & Ice Cream
Blood Orange Sorbet, Lemon Sorbet, Green Tea Ice Cream, Vanilla Ice Cream
Drinks
-
$700
Kokuto
-
$700
Sarari
-
$2200
Hannya Bottle
-
$1100
Yuzu Sake
-
$1000
Yamazaki Whisky
Desserts
Desserts
-
$1000
Lady M Mille Crepe
Cream flavored crepe cake
-
$800
Mascarpone & Ice Cream
Green tea Ice cream served with mascarpone cheese and caramelized pistachios
-
$800
Matcha Brulee
Green tea flavared creme brulee
-
$700
Annin Tofu
Sweet almond tofu custard topped with sorbet or ice cream
-
$800
Kokuto Vanilla
Vanilla ice cream with kokuto brown sugar plum wine
-
$600
Sorbet & Ice Cream
Blood Orange Sorbet, Lemon Sorbet, Green Tea Ice Cream, Vanilla Ice Cream
Drinks
-
$700
Kokuto
-
$700
Sarari
-
$2200
Hannya Bottle
-
$1100
Yuzu Sake
-
$1000
Yamazaki Whisky
Dinner Menu
Beer
-
$600
Kirin Ichiban, Draft
-
$600
Sapporo, Draft
-
$900
Brooklyn Kaedama Ale, Draft
-
$600
Sapporo Light
-
$900
Ginga Kogen Beer
Wine
-
$900
Malbec (R) , Argentina
-
$1100
Sauvignon Blanc (W) , California
Shochu
-
$700
Yokaichi, Nagasaki, Barley
-
$800
Kinmiya, Mie, Sugar Cane
-
$900
Hakutake Gold, Kumamoto, Rice
-
$1100
Satoh, Kagoshima, Sweet Potato
Shochu High
-
$800
Grapefruit, Freshly Squeezed
-
$700
Green Tea / Oolong
-
$700
Calpico / Lychee / Yuzu
Ippudo Cocktails
-
$800
Samurai
Sake, gin, apple juice
-
$800
Maiko
Sake, cassis, cranberry juice
-
$800
Hakata
Sake, gin, grapefruit juice
Plum Wine
-
$800
Sarari Umeshu
-
$800
''Kokuto'' Brown Sugar
-
$800
''Hannyyato'' Sweet Spicy
Flavor Sake
-
$1100
Yuzu Citrus Sake
Japanese Whiskey
-
$1400
Yamazaki 12 Year
-
$1400
Hakushu 12 Year
Non Alcoholic
-
$300
Coke
-
$300
Diet Coke
-
$300
Sprite
-
$300
Ginger Ale
-
$300
Orange Juice
-
$300
Cranberry Juice
-
$300
Iced Green Tea
-
$300
Oolong Tea
-
$300
Calpico Soda
-
$400
Lychee Soda
-
$400
Yuzu Soda
-
$400
Panna
-
$400
San Pellegrino
Appetizers
-
$600
Edamame
Steamed green soybeans with yuzu salt
-
$500
Tako Wasabi
Raw baby octopus in fresh chopped wasabi sauce
-
$800
Shishito
Flash-fried japanese peppers w/ yuzu salt
-
$800
Yamitsuki Goma Kyuri
Japanese cucumber seasoned with ippudo's original sesame oil sauce
-
$900
Ippudo Saku - Saku Salad
Mixed greens served with wasabi goma shoyu dressing. Topped with crispy fried yuba and shallots
-
$700
Hirata Chicken Wings
Fried chicken wings glazed with ippudo's special black pepper sauce
-
$800
Yuba & Kinoko Ohitashi
Yuba and japanese mushrooms in a dashi broth with seaweed noodle, snow peas, and kizami yuzu
-
$900
Hirata Buns
Two steamed buns filled with your choice of either pork, chicken, or eggplant & eringi, served with ippudo's original spicy buns sauce and mayo
-
$800
Yamitsuki Potato Fries
Crispy french fries dusted in hirata's herb salt mix
-
$1300
Ramen Salad Spicy Miso
Mixed greens, cucumber and cilantro served over cold ippudo ramen noodles mixed with a spicy pork niku miso and tomato rayu sauce
-
$1400
Hamachi Carpaccio
Yellowtail sashimi with graprfruit, finely diced peppers wasabi - avocado relish, and a wafu-yuzu dressing
-
$1500
Maguro Tartar
Freshly diced seared tuna infused with garlic soy and herb wasabi oil, garnished with avocado and tonburi seeds
Specialty Appetizers
-
$900
Tori Tatsuta-Age
Ippudo's classic marinated chicken, delicately fried, served with grated daikon ponzu sauce
-
$900
Bakuretsu Tofu
Stewed spicy tofu with minced pork, and crunchy noodles served in a sizzling stone pot
-
$900
Umami Mekyabetsu
Sauteed brussels sprouts and cashew nuts in a scallop umami sauce
-
$1000
Tofu & Nasu Agedashi
Flash-fried tofu and simmered eggplant in dashi broth, topped with scallions and wasabi
-
$1000
Tako Spicy Grill
Grilled spanish octopus and potatoes seasoned with ippudo chili and cilantro
-
$1300
Yuzu Pepper Shrimp
Shrimp, bok choy, and eringi mushroom sauteed in a yuzu pepper sauce served over a bed of crunchy fried ramen noodles
-
$1200
Samurai Rib
Braised and grilled pork spare ribs, seasoned with soy based 'tare' sauce served with seven-spice chili pepper
-
$1000
Hakata Tonpu Yaki
A savory pancake with sliced pork belly and cabbage, topped with okonomiyaki sauce, japanese mayo, and hanakatsuo
-
$1500
Hotate Yaki
Pan fried scallops, carrot-saikyo miso, balsamic reduction. Fried kale and black pepper
-
$1500
Kamo Sukiyaki
Thin slices of duck breast simmered in a shallow clay pot with yaki tofu, shiitake & enoki mushrooms, tokyo leeks, a poached egg, and ramen noodles in traditional sukiyaki sauce
-
$1600
Gindara Saikyo Yaki
Grilled black cod marinated with saikyo miso
-
$2000
Ippudo Gyn Steak
Filet mignon steak grilled with asparagus, served with garlic butter and japanese onion sauce
Sake
-
$1100
Ipplido "Matsu No Hana", Shiga
-
$1100
Miyasaka, Nagaito
-
$1100
Fukuju, Hyogo
-
$1100
Shintaro, Kochi
-
$1300
Azunaiichi, Saga
-
$1300
Kuroushi, Wakayama
-
$1300
Kan Nihonkai, Shimane
-
$1300
Oze No Yukidoke, Gunma
Junmai
Ginjo
-
$1300
Mizubasho, Gunma
-
$1500
Miracle Sake, Okayama
Dai-Ginjo
-
$1500
Shinpaku, Iwate
-
$1800
Kanzansui, Fukuoka
Atsu-Kan
-
$800
Hot Sake
Nigori Sake
-
$800
Ippudo Nigori
-
$1100
Kamoizumi, Hiroshima
Cup Sake
-
$1200
Kitaya, Junmai, Fukuoka
-
$1300
Kikusui Ichiban Shibori, Honjozo, Niigata
-
$1400
Nikkohomare, Junmai Ginjo, Tochigi
Small Bottle Sake
-
$1900
Mio Sparkling, Hyogo
-
$2100
Otoka Honnama, Honjozo, Okayama
-
$2200
Jun Tenzan, Tokubetsu Junmai, Saga
-
$2500
Kitaya, Junmai Ginjo, Fukuoka
-
$2600
Dassai, Junmai Dai-Ginjo, Yamaguchi
Ramen
-
$1500
Shiromaru Hakata Classic
The original silky "tonkotsu" (pork) soup noodles topped with pork loin chashu, sesame kikurage mushrooms, memma, red pickled ginger, & scallions. Topping suggestions: nitamago $2, shigureni$4
-
$1500
Akamaru Modern
The original silky "tonkotsu" (pork) soup noodles topped with ippudo's secret "umami dama" miso paste, pork chashu, cabage, sesame kikurage mushrooms, scallions, & fragrant garlic oil. Topping suggestions: nitamago $2, takana $3
-
$1500
Tori Ramen
Ippudo's "chintan" clear chicken and pork soup noodles topped with pork loin chashu, menma, minced shiso onion and arako chili pepper. Suggestions: poached egg $2, menma $4
-
$1500
Wasabi Shoyu Ramen
Soy sauce and vegetable based noodle soup, topped with bean curd, wasabi, menma, nori, tempura flakes scallions, and wasabi infused oil. Topping suggestions: nitamago $2
-
$200
Kae-Dama
Kae-dama is a system that offers you an extra serving of noodles. When you have almost finished your first serving of noodles, order by saying, "kae-dama, please". In a few minutes the server will bring you another 'ball of noodles', & put it in the soup. At that time, you must have enough amount of the soup in the bowl to accommodate the new noodles, that is, you shouldn't drink too much of the soup if you are going to order the kae-dama
Ramen Toppings
-
$200
Nitamago
Soft - boiled seasoned egg
-
$200
Poached Egg
-
$300
Takana
Pickled mustard leaves
-
$400
Menma
Seasoned bamboo shoots
-
$300
Chashu Pork
-
$400
Shigureni
Pulled pork chashu
-
$200
Bakudan
Ippudo original spicy paste
Lunch Menu
Appetizers
-
$600
Edamame
Steamed green soybeans with yuzu salt
-
$500
Tako Wasabi
Raw baby octopus in fresh chopped wasabi sauce
-
$800
Shishito
Flash-fried japanese peppers with yuzu salt
-
$700
Hirata Chicken Wings
Three fried chicken wings glazed with ippudo's special black-pepper sauce
-
$800
Yamitsuki Goma Kyuri
Japanese cucumber seasoned with ippudo's original sesame oil dressing
-
$900
Ippudo Saku-Saku Salad
Mixed greens served with sesame shoyu dressing. Topped with crispy fried yuba and shallots
-
$900
Hirata Buns
Two steamed buns filled with your choice of either pork, chicken, or eggplant & eringi, served with ippudo's original spicy buns sauce and mayo
Beverages
-
$300
Soft Drink
Coke, diet coke, sprite, ginger ale
-
$300
Juice
Orange juice, cranberry juice
-
$300
Iced Green Tea, Oolong Tea
-
$300
Calpico Water, Calpico Soda
-
$400
Lychee Soda, Yuzu Soda
-
$400
Bottle Water
Panna, san pellegrino
Beer
-
$600
Kirin Ichiban
-
$600
Sapporo
-
$900
Brooklyn Kaedama Ale
-
$600
Sapporo Light
-
$900
Ginga Kogen
Wine
-
$900
Malbec (R) , Argentina
-
$1100
Sauvignon Blanc (W) Ca
Ippudo Cocktails
-
$800
Samurai
Sake, gin, apple juice
-
$800
Maiko
Sake, cassis, cranberry juice
-
$800
Hakata
Sake, gin, grapefruit juice
Shochu High
-
$800
Grapefruit
Freshly squeezed
-
$700
Green Tea, Oolong
-
$700
Calpico, Lychee, Yuzu
Plum Wine & Sake Liquer
-
$800
Sarari Umeshu
-
$800
''Kokuto''
Brown sugar
-
$800
''Hannyato''
Sweet & spicy
-
$1100
Yuzu Citrus Sake
Sake - Junmai
-
$1100
Ippudo ''Matsu No Hana, Shiga
-
$1100
Miyasaka, Nagano
-
$1100
Fukuju, Hyogo
-
$1100
Shintaro, Kochi
-
$1300
Azumaichi, Saga
-
$1300
Kuroushi, Wakayama
-
$1300
Kan Nihonkai, Shimane
-
$1300
Oze No Yukidoke, Gunma
Cup Sake
-
$1200
Kitaya, Junmai
-
$1300
Kikusui Ichiban Shibori, H Onjozu
-
$1400
Nikkohomare, Junmai Ginjo
Small Bottle Sake
-
$1900
Mio Sparkling, Hyogo
-
$2100
Otoka Honnama, Honjozu, Okayama
-
$2200
Jun Tenzan, Tokubetsu Junmai, Saga
-
$2500
Kitaya, Junmai Ginjo, Fukuoka
-
$2600
Dassai, Junmai Dai-Ginjo, Yamaguchi
Lunch Set
-
$300
Lunch Set
Your choice of ramen, small salad & your choice of rice bowl: mentaiko (spicy cod roe*) , chashu (roast pork*) , spicy fried chicken*, grilled eel*
Ramen
-
$1400
Shiromaru Hakata Classic
The original silky "tonkotsu" (pork) soup noodles, toppped with pork loin chashu, sesame kikurage mushrooms, menma, red pickeled ginger, & scallions. Topping suggestions: nitamago $2, shigureni $4
-
$1700
Shiromaru Chashu
Shiromaru hakata classic with extra pork chashu.topping Suggestions: nitamago $2, takana $3
-
$1400
Akamaru Modern
The original silky "tonkotsu" (pork) soup noodles topped with ippudo's secret "umami dama" miso paste, pork chashu, cabbage, sesame kikurage mushrooms, scallions, and fragrant garlic oil. Topping suggestions: nitamago $2, takana $3
-
$1700
Akamaru Chashu
Akamaru modern with extra pork chashu. Topping suggestions: nitamago $2, menma $4
-
$1400
Karaka Men
The original "tonkotsu" (pork) soup noodle with ippudo's special blend of hot spices, topped with pork chashu, sesame kikurage mushrooms, onion, minced pork, and scallions.topping Suggestions: poached egg $2, menma $4
-
$1500
Torishio
Ippudo's clear "chintan" chicken and pork soup noodles topped with pork loin chashu, memma, minced shiso onion and arako chili fl akes. Topping suggestions: poached egg $2
-
$1400
Wasabi Shoyu Ramen
Soy sauce and vegetable based noodle soup, topped with bean curd, wasabi, menma, tempura fl akes, nori, scallions, and wasabi infused oil. Topping suggestions: nitamago $2
-
$200
Kae-Dama
Kae dama is a system that offers you an extra serving of noodles. When you have almost finished your first serving of noodles, order by saying "Kae-dama, please." Your server will quickly bring you another 'ball of noodles' and put it in the soup. At that time, you must have enough soup in the bowl to accommodate the new noodles; that is, you shouldn't drink too much of the soup if you are going to order the Kae-dama
Toppings
-
$200
Nitamago
Soft - boiled seasoned egg
-
$200
Poached Egg
-
$300
Takana
Pickled mustard leaves
-
$400
Menma
Seasoned bamboo shoots
-
$300
Chashu Pork
Extra slices of pork meat
-
$400
Shigureni
Pulled pork chashu
-
$200
Bakudan
Ippudo original spicy paste
Dinner Menu
Beer
-
$600
Kirin Ichiban, Draft
-
$600
Sapporo, Draft
-
$900
Brooklyn Kaedama Ale, Draft
-
$600
Sapporo Light
-
$900
Ginga Kogen Beer
Wine
-
$900
Malbec (R) , Argentina
-
$1100
Sauvignon Blanc (W) , California
Shochu
-
$700
Yokaichi, Nagasaki, Barley
-
$800
Kinmiya, Mie, Sugar Cane
-
$900
Hakutake Gold, Kumamoto, Rice
-
$1100
Satoh, Kagoshima, Sweet Potato
Shochu High
-
$800
Grapefruit, Freshly Squeezed
-
$700
Green Tea / Oolong
-
$700
Calpico / Lychee / Yuzu
Ippudo Cocktails
-
$800
Samurai
Sake, gin, apple juice
-
$800
Maiko
Sake, cassis, cranberry juice
-
$800
Hakata
Sake, gin, grapefruit juice
Plum Wine
-
$800
Sarari Umeshu
-
$800
''Kokuto'' Brown Sugar
-
$800
''Hannyyato'' Sweet Spicy
Flavor Sake
-
$1100
Yuzu Citrus Sake
Japanese Whiskey
-
$1400
Yamazaki 12 Year
-
$1400
Hakushu 12 Year
Non Alcoholic
-
$300
Coke
-
$300
Diet Coke
-
$300
Sprite
-
$300
Ginger Ale
-
$300
Orange Juice
-
$300
Cranberry Juice
-
$300
Iced Green Tea
-
$300
Oolong Tea
-
$300
Calpico Soda
-
$400
Lychee Soda
-
$400
Yuzu Soda
-
$400
Panna
-
$400
San Pellegrino
Appetizers
-
$600
Edamame
Steamed green soybeans with yuzu salt
-
$500
Tako Wasabi
Raw baby octopus in fresh chopped wasabi sauce
-
$800
Shishito
Flash-fried japanese peppers w/ yuzu salt
-
$800
Yamitsuki Goma Kyuri
Japanese cucumber seasoned with ippudo's original sesame oil sauce
-
$900
Ippudo Saku - Saku Salad
Mixed greens served with wasabi goma shoyu dressing. Topped with crispy fried yuba and shallots
-
$700
Hirata Chicken Wings
Fried chicken wings glazed with ippudo's special black pepper sauce
-
$800
Yuba & Kinoko Ohitashi
Yuba and japanese mushrooms in a dashi broth with seaweed noodle, snow peas, and kizami yuzu
-
$900
Hirata Buns
Two steamed buns filled with your choice of either pork, chicken, or eggplant & eringi, served with ippudo's original spicy buns sauce and mayo
-
$800
Yamitsuki Potato Fries
Crispy french fries dusted in hirata's herb salt mix
-
$1300
Ramen Salad Spicy Miso
Mixed greens, cucumber and cilantro served over cold ippudo ramen noodles mixed with a spicy pork niku miso and tomato rayu sauce
-
$1400
Hamachi Carpaccio
Yellowtail sashimi with graprfruit, finely diced peppers wasabi - avocado relish, and a wafu-yuzu dressing
-
$1500
Maguro Tartar
Freshly diced seared tuna infused with garlic soy and herb wasabi oil, garnished with avocado and tonburi seeds
Specialty Appetizers
-
$900
Tori Tatsuta-Age
Ippudo's classic marinated chicken, delicately fried, served with grated daikon ponzu sauce
-
$900
Bakuretsu Tofu
Stewed spicy tofu with minced pork, and crunchy noodles served in a sizzling stone pot
-
$900
Umami Mekyabetsu
Sauteed brussels sprouts and cashew nuts in a scallop umami sauce
-
$1000
Tofu & Nasu Agedashi
Flash-fried tofu and simmered eggplant in dashi broth, topped with scallions and wasabi
-
$1000
Tako Spicy Grill
Grilled spanish octopus and potatoes seasoned with ippudo chili and cilantro
-
$1300
Yuzu Pepper Shrimp
Shrimp, bok choy, and eringi mushroom sauteed in a yuzu pepper sauce served over a bed of crunchy fried ramen noodles
-
$1200
Samurai Rib
Braised and grilled pork spare ribs, seasoned with soy based 'tare' sauce served with seven-spice chili pepper
-
$1000
Hakata Tonpu Yaki
A savory pancake with sliced pork belly and cabbage, topped with okonomiyaki sauce, japanese mayo, and hanakatsuo
-
$1500
Hotate Yaki
Pan fried scallops, carrot-saikyo miso, balsamic reduction. Fried kale and black pepper
-
$1500
Kamo Sukiyaki
Thin slices of duck breast simmered in a shallow clay pot with yaki tofu, shiitake & enoki mushrooms, tokyo leeks, a poached egg, and ramen noodles in traditional sukiyaki sauce
-
$1600
Gindara Saikyo Yaki
Grilled black cod marinated with saikyo miso
-
$2000
Ippudo Gyn Steak
Filet mignon steak grilled with asparagus, served with garlic butter and japanese onion sauce
Sake
-
$1100
Ipplido "Matsu No Hana", Shiga
-
$1100
Miyasaka, Nagaito
-
$1100
Fukuju, Hyogo
-
$1100
Shintaro, Kochi
-
$1300
Azunaiichi, Saga
-
$1300
Kuroushi, Wakayama
-
$1300
Kan Nihonkai, Shimane
-
$1300
Oze No Yukidoke, Gunma
Junmai
Ginjo
-
$1300
Mizubasho, Gunma
-
$1500
Miracle Sake, Okayama
Dai-Ginjo
-
$1500
Shinpaku, Iwate
-
$1800
Kanzansui, Fukuoka
Atsu-Kan
-
$800
Hot Sake
Nigori Sake
-
$800
Ippudo Nigori
-
$1100
Kamoizumi, Hiroshima
Cup Sake
-
$1200
Kitaya, Junmai, Fukuoka
-
$1300
Kikusui Ichiban Shibori, Honjozo, Niigata
-
$1400
Nikkohomare, Junmai Ginjo, Tochigi
Small Bottle Sake
-
$1900
Mio Sparkling, Hyogo
-
$2100
Otoka Honnama, Honjozo, Okayama
-
$2200
Jun Tenzan, Tokubetsu Junmai, Saga
-
$2500
Kitaya, Junmai Ginjo, Fukuoka
-
$2600
Dassai, Junmai Dai-Ginjo, Yamaguchi
Ramen
-
$1500
Shiromaru Hakata Classic
The original silky "tonkotsu" (pork) soup noodles topped with pork loin chashu, sesame kikurage mushrooms, memma, red pickled ginger, & scallions. Topping suggestions: nitamago $2, shigureni$4
-
$1500
Akamaru Modern
The original silky "tonkotsu" (pork) soup noodles topped with ippudo's secret "umami dama" miso paste, pork chashu, cabage, sesame kikurage mushrooms, scallions, & fragrant garlic oil. Topping suggestions: nitamago $2, takana $3
-
$1500
Tori Ramen
Ippudo's "chintan" clear chicken and pork soup noodles topped with pork loin chashu, menma, minced shiso onion and arako chili pepper. Suggestions: poached egg $2, menma $4
-
$1500
Wasabi Shoyu Ramen
Soy sauce and vegetable based noodle soup, topped with bean curd, wasabi, menma, nori, tempura flakes scallions, and wasabi infused oil. Topping suggestions: nitamago $2
-
$200
Kae-Dama
Kae-dama is a system that offers you an extra serving of noodles. When you have almost finished your first serving of noodles, order by saying, "kae-dama, please". In a few minutes the server will bring you another 'ball of noodles', & put it in the soup. At that time, you must have enough amount of the soup in the bowl to accommodate the new noodles, that is, you shouldn't drink too much of the soup if you are going to order the kae-dama
Ramen Toppings
-
$200
Nitamago
Soft - boiled seasoned egg
-
$200
Poached Egg
-
$300
Takana
Pickled mustard leaves
-
$400
Menma
Seasoned bamboo shoots
-
$300
Chashu Pork
-
$400
Shigureni
Pulled pork chashu
-
$200
Bakudan
Ippudo original spicy paste
Lunch Menu
Appetizers
-
$600
Edamame
Steamed green soybeans with yuzu salt
-
$500
Tako Wasabi
Raw baby octopus in fresh chopped wasabi sauce
-
$800
Shishito
Flash-fried japanese peppers with yuzu salt
-
$700
Hirata Chicken Wings
Three fried chicken wings glazed with ippudo special black pepper sauce
-
$800
Yamitsuki Goma Kyuri
Japanese cucumber seasoned with ippudo's original sesame oil dressing
-
$900
Ippudo Saku - Saku Salad
Mixed greens served with sesame shoyu dressing. Topped with crispy fried yuba and shallots
-
$900
Hirata Buns
Two steamed buns filled with your choice of either pork, chicken, or eggplant & eringi, served with ippudo's original spicy buns sauce and mayo
Beverages
-
$300
Soft Drink
Coke, diet Coke, Sprite, Ginger Ale
-
$300
Juice
Orange juice, cranberry juice
-
$300
Iced Green Tea, Oolong Tea
-
$300
Calpico Water, Calpico Soda
-
$400
Lychee Soda, Yuzu Soda
-
$400
Bottle Water
Panna, san pellegrino
Beer
-
$600
Kirin Ichiban
-
$600
Sapporo
-
$900
Brooklyn Kaedama Ale
-
$600
Sapporo Light
-
$900
Ginga Kogen
Wine
-
$900
Malbec (R) , Argentina
-
$900
Cabernet Sauvignon (R) Ca
-
$900
Chardonnay (W) Ca
-
$1100
Sauvignon Blanc (W) Ca
Ippudo Cocktails
-
$800
Samurai
Sake, gin, apple juice
-
$800
Maiko
Sake, cassis, cranberry juice
-
$800
Hakata
Sake, gin, grapefruit juice
Shochu High
-
$800
Grapefruit
Freshly squeezed
-
$700
Green Tea, Oolong
-
$700
Calpico, Lychee, Yuzu
Plum Wine & Sake Liquer
-
$800
Sarari Umeshu
-
$800
''Kokuto''
Brown sugar
-
$800
''Hannyato''
Sweet & spicy
-
$1100
Yuzu Citrus Sake
Sake - Junmai
-
$1100
Ippudo ''Matsu No Hana, Shiga
-
$1100
Miyasaka, Nagano
-
$1100
Fukuju, Hyogo
-
$1100
Shintaro, Kochi
-
$1300
Azumaichi, Saga
-
$1300
Kuroushi, Wakayama
-
$1300
Kan Nihonakai, Shimane
-
$1300
Oze No Yukidoke, Gunma
Cup Sake
-
$1200
Kitaya, Junmai
-
$1300
Kikusui Ichiban Shibori, H Onjozu
-
$1400
Nikkohmare, Junmai, Ginjo
Small Bottle Sake
-
$1900
Miosaparkling, Hyogo
-
$2100
Otoka Honnama, Honjozu, Okayama
-
$2200
Jun Tenzan, Tokubetsu Junmai, Saga
-
$2500
Kitaya, Junmai Ginjo, Fukuoka
-
$2600
Dassai, Junmai Dai - Ginjo, Yamaguchi
Lunch Set
-
not listed
Lunch Set (Additional $3)
Ramen, a small salad & your choice of rice bowl: Mentaiko (spicy cod roe) over rice, Chashu (Roast pork) over rice, Fried chicken (spicy) over rice, Grilled Eel over rice
Ramen
-
$1400
Shiromaru Hakata Classic
The original silky "Tonkotsu" (pork) soup noodles, toppped with pork loin chashu, sesame kikurage mushrooms, menma, red pickeled ginger, & scallions. Topping suggestions: Nitamago $2, Shigureni $4
-
$1700
Shiromaru Chashu
Shiromaru Hakata Classic with extra pork chashu.Topping suggestions: Nitamago $2, Takanai $3
-
$1400
Akamaru Modern
The original silky "Tonkotsu" (pork) soup noodles topped with Ippudo's secret "Umami Dama" miso paste, pork chashu, cabbage, sesame kikurage mushrooms, scallions, and fragrant garlic oil. Topping suggestions: Nitamago $2, Takanai $3
-
$1700
Akamaru Chashu
Akamaru modern with extra pork chashu. Topping suggestions: Nitamago $2, Menma $4
-
$1400
Karaka Men
The original "Tonkotsu" (pork) soup noodle with Ippudo's special blend of hot spices, topped with pork chashu, sesame kikurage mushrooms, onion, minced pork, and scallions.Topping suggestions: Poached egg $2, Menma $4
-
$1400
Wasabi Shoyu Ramen
Soy sauce and vegetable based noodle soup, topped with bean curd, wasabi, menma, tempura flakes, nori, scallions, and wasabi infused oil. Topping suggestions: Nitamago $2
-
$200
Kae-Dama
Kae-dama is a system that offers you an extra serving of noodles. When you have almost finished your first serving of noodles, order by saying, "Kae-dama, please". your server will quickly bring you another 'ball of noodles', and put it in the soup. At that time, you must have enough soup in the bowl to accommodate the new noodles, that is, you shouldn't drink too much of the soup if you are going to order the Kae-dama.
Toppings
-
$200
Nitamago
Soft - Boiled Seasoned Egg
-
$200
Poached Egg
-
$300
Takana
Pickled Mustard Leaves
-
$400
Menma
Seasoned Bamboo Shoots
-
$300
Chashu Pork
Extra Slices of Pork Meat
-
$400
Shigureni
Pulled Pork Chashu
-
$200
Bakudan
Ippudo Original Spicy Paste
Dinner Menu
Beer
-
$600
Kirin Ichiban, Draft
-
$600
Sapporo, Draft
-
$900
Brooklyn Kaedama Ale, Draft
-
$600
Sapporo Light
-
$900
Ginga Kogen Beer
Wine
-
$900
Malbec (R) , Argentina
-
$900
Cabernet Sauvignon (R) , California
-
$900
Chardonnay (W) , California
-
$1100
Sauvignon Blanc (W) , California
Shochu
-
$700
Yokaichi, Nagasaki, Barley
-
$800
Kinmiya, Mie, Sugar Cane
-
$900
Hakutake Gold, Kumamoto, Rice
-
$1100
Satoh, Kagoshima, Sweet Potato
Ippudo Cocktails
-
$800
Samurai
Sake, gin, apple juice
-
$800
Maiko
Sake, cassis, cranberry Juice
-
$800
Hakata
Sake, gin,grapefruit Juice
Plum Wine
-
$800
Sarari Umeshu
-
$800
''Kokuto'' Brown Sugar
-
$800
''Hannyyato'' Sweet Spicy
Flavor Sake
-
$1100
Yuzu Citrus Sake
Japanese Whiskey
-
$1400
Yamazaki 12 Year
-
$1400
Hakushu 12 Year
Non Alcoholic
-
$300
Coke
-
$300
Diet Coke
-
$300
Sprite
-
$300
Ginger Ale
-
$300
Orange Juice
-
$300
Cranberry Juice
-
$300
Iced Green Tea
-
$300
Oolong Tea
-
$300
Calpico Soda
-
$400
Lychee Soda
-
$400
Yuzu Soda
-
$400
Panna
-
$400
San Pellegrino
Appetizers
-
$600
Edamame
Steamed green soybeans with yuzu salt.
-
$500
Tako Wasabi
Raw baby octopus in fresh chopped wasabi sauce.
-
$800
Shishito
Flash-fried Japanese peppers w/ yuzu salt.
-
$800
Yamitsuki Goma Kyuri
Japanese cucumber seasoned with Ippudo's original sesame oil sauce
-
$900
Ippudo Saku - Saku Salad
Mixed greens served with wasabi goma shoyu dressing. Topped with crispy fried yuba and shallots
-
$700
Hirata Chicken Wings
Fried chicken wings glazed with ippudo special black pepper sauce.
-
$800
Yuba & Kinoko Ohitashi
Yuba and japanese mushrooms in a dashi broth with seaweed noodle, snow peas, and kizami yuzu.
-
$900
Hirata Buns
Two steamed buns filled with your choice of either pork, chicken, or eggplant & eringi, served with ippudo's original spicy buns sauce and mayo
-
$800
Yamitsuki Potato Fries
Crispy french fries dusted in Hirata's herb salt mix.
-
$1300
Ramen Salad Spicy Miso
Mixed greens, cucumber and cilantro served over cold ippudo ramen noodles mixed with a spicy pork niku miso and tomato rayu sauce.
-
$1400
Hamachi Carpaccio
Yellowtail sashimi with graprfruit, finely diced peppers wasabi - avocado relish, and a wafu - yuzu dressing
-
$1500
Maguro Tartar
Freshly diced seared tuna infused with garlic soy and herb wasabi oil, garnished with avocado and tonburi seeds.
Specialty Appetizers
-
$900
Tori Tatsuta - Age
Ippudo's classic marinated chicken, delicately fried, served with grated daikon ponzu sauce.
-
$900
Bakuretsu Tofu
Stewed spicy tofu with minced pork, and crunchy noodles served in a sizzling stone pot.
-
$900
Umami Mekyabetsu
Sauteed Brussels sprouts and cashew nuts in a scallop umami sauce.
-
$1000
Tofu & Nasu Agedashi
Flash-fried tofu and simmered eggplant in dashi broth, topped with scallions and wasabi.
-
$1000
Tako Spicy Grill
Grilled Spanish octopus and potatoes seasoned with Ippudo chili and cilantro
-
$1300
Yuzu Pepper Shrimp
Shrimp, bok choy, and eringi mushroom sauteed in a yuzu pepper sauce served over a bed of crunchy fried ramen noodles.
-
$1200
Samurai Rib
Braised and grilled Pork spare ribs, seasoned with soy based 'tare' sauce served with seven-spice chili pepper.
-
$1000
Hakata Tonpu Yaki
A savory pancake with sliced pork belly and cabbage, topped with okonomiyaki sauce, japanese mayo, and hanakatsuo.
-
$1500
Hotate Yaki
Pan fried scallops, carrot - saikyo miso, balsamic reduction. fried kale and black pepper.
-
$1500
Kamo Sukiyaki
Thin slices of duck breast simmered in a shallow clay pot with yaki tofu, shiitake & enoki mushrooms, tokyo leeks, a poached egg, and ramen noodles in traditional sukiyaki sauce.
-
$1600
Gindara Saikyo Yaki
Grilled black cod marinated with saikyo miso.
-
$2000
Ippudo Gyn Steak
Filet mignon steak grilled with asparagus, served with garlic butter and japanese onion sauce.
Sake
-
$1100
Ipplido "Matsu No Hana", Shiga
-
$1100
Miyasaka, Nagaito
-
$1100
Fukuju, Hyogo
-
$1100
Shintaro, Kochi
-
$1300
Azunuiichi, Saga
-
$1300
Kuroushi, Wakayama
-
$1300
Kan Nihonkai, Shimane
-
$1300
Oze No Yukidoke, Gunma
Ginjo
-
$1300
Mizubasho, Gunma
-
$1500
Miracle Sake, Okayama
Dai-Ginjo
-
$1500
Shinpaku, Irate
Atsu-Kan Adrl
-
$800
Hot Sake
Nigori Sake
-
$800
Ippudo Nigori
-
$1100
Kainoizuini, Hiroshima
Cup Sake
-
$1200
Kitaya, Junmai, Fukuoka
-
$1300
Kikusui Ichiban Shibori, Honjozo, Niigata
-
$1400
Nikkohoinare, Junmai Ginjo, Tochigi
Small Bottle Sake
-
$1900
Mio Sparkling, Hyogo
-
$2100
Otoka Honnama, Honjozo, Okayama
-
$2200
Jun Tenzan, Tokubetsu Junmai, Saga
-
$2500
Kitaya, Junmai Ginjo, Fukuoka
-
$2600
Dassai, Junmai Dai-Ginjo, Yamaguchi
Ramen
-
$1500
Shiromaru Hakata Classic
The original silky "Tonkotsu" (pork) soup noodles topped with pork loin chashu, sesame kikurage mushrooms, memma, red pickled ginger, & scallions. Topping Suggestions: Nitamago $2, Shigureni$4
-
$1500
Akamaru Modern
The original silky "Tonkotsu" (pork) soup noodles topped with Ippudo's secret "Umami Dama" miso paste, pork chashu, cabage, sesame kikurage mushrooms, scallions, & fragrant garlic oil. Topping Suggestions: Nitamago $2, Takana $3
-
$1500
Karaka Men
The original silky "Tonkotsu" (pork) soup noodle with Ippudo's special blend of hot spices, topped with pork chashu, sesame kikurage mushrooms, onion, minced pork, & scallions. Topping Suggestions: Poached Egg $2, Menma $4
-
$1500
Wasabi Shoyu Ramen
Soy sauce and vegetable based noodle soup, topped with bean curd, wasabi, menma, nori, tempura flakes scallions, and wasabi infused oil. Topping Suggestions: Nitamago $2
-
$200
Kae-Dama
Kae-dama is a system that offers you an extra serving of noodles. When you have almost finished your first serving of noodles, order by saying, "Kae-dama, please". In a few minutes the server will bring you another 'ball of noodles', & put it in the soup. At that time, you must have enough amount of the soup in the bowl to accommodate the new noodles, that is, you shouldn't drink too much of the soup if you are going to order the Kae-dama.
Ramen Toppings
-
$200
Nitamago
Soft - Boiled Seasoned Egg
-
$200
Poached Egg
-
$300
Takana
Pickled Mustard Leaves
-
$400
Menma
Seasoned Bamboo Shoots
-
$300
Chashu Pork
-
$400
Shigureni
Pulled Pork Chashu
-
$200
Bakudan
Ippudo Original Spicy Paste
Lunch Menu
Appetizers
-
$600
Edamame
Steamed green soybeans with yuzu salt
-
$500
Tako Wasabi
Raw baby octopus in fresh chopped wasabi sauce
-
$800
Shishito
Flash-fried japanese peppers with yuzu salt
-
$700
Hirata Chicken Wings
Three fried chicken wings glazed with ippudo's special black-pepper sauce
-
$800
Yamitsuki Goma Kyuri
Japanese cucumber seasoned with ippudo's original sesame oil dressing
-
$900
Ippudo Saku-Saku Salad
Mixed greens served with sesame shoyu dressing. Topped with crispy fried yuba and shallots
-
$900
Hirata Buns
Two steamed buns filled with your choice of either pork, chicken, or eggplant & eringi, served with ippudo's original spicy buns sauce and mayo
Beverages
-
$300
Soft Drink
Coke, diet coke, sprite, ginger ale
-
$300
Juice
Orange juice, cranberry juice
-
$300
Iced Green Tea, Oolong Tea
-
$300
Calpico Water, Calpico Soda
-
$400
Lychee Soda, Yuzu Soda
-
$400
Bottle Water
Panna, san pellegrino
Beer
-
$600
Kirin Ichiban
-
$600
Sapporo
-
$900
Brooklyn Kaedama Ale
-
$600
Sapporo Light
-
$900
Ginga Kogen
Wine
-
$900
Malbec (R) , Argentina
-
$1100
Sauvignon Blanc (W) Ca
Ippudo Cocktails
-
$800
Samurai
Sake, gin, apple juice
-
$800
Maiko
Sake, cassis, cranberry juice
-
$800
Hakata
Sake, gin, grapefruit juice
Shochu High
-
$800
Grapefruit
Freshly squeezed
-
$700
Green Tea, Oolong
-
$700
Calpico, Lychee, Yuzu
Plum Wine & Sake Liquer
-
$800
Sarari Umeshu
-
$800
''Kokuto''
Brown sugar
-
$800
''Hannyato''
Sweet & spicy
-
$1100
Yuzu Citrus Sake
Sake - Junmai
-
$1100
Ippudo ''Matsu No Hana, Shiga
-
$1100
Miyasaka, Nagano
-
$1100
Fukuju, Hyogo
-
$1100
Shintaro, Kochi
-
$1300
Azumaichi, Saga
-
$1300
Kuroushi, Wakayama
-
$1300
Kan Nihonkai, Shimane
-
$1300
Oze No Yukidoke, Gunma
Cup Sake
-
$1200
Kitaya, Junmai
-
$1300
Kikusui Ichiban Shibori, H Onjozu
-
$1400
Nikkohomare, Junmai Ginjo
Small Bottle Sake
-
$1900
Mio Sparkling, Hyogo
-
$2100
Otoka Honnama, Honjozu, Okayama
-
$2200
Jun Tenzan, Tokubetsu Junmai, Saga
-
$2500
Kitaya, Junmai Ginjo, Fukuoka
-
$2600
Dassai, Junmai Dai-Ginjo, Yamaguchi
Lunch Set
-
$300
Lunch Set
Your choice of ramen, small salad & your choice of rice bowl: mentaiko (spicy cod roe*) , chashu (roast pork*) , spicy fried chicken*, grilled eel*
Ramen
-
$1400
Shiromaru Hakata Classic
The original silky "tonkotsu" (pork) soup noodles, toppped with pork loin chashu, sesame kikurage mushrooms, menma, red pickeled ginger, & scallions. Topping suggestions: nitamago $2, shigureni $4
-
$1700
Shiromaru Chashu
Shiromaru hakata classic with extra pork chashu.topping Suggestions: nitamago $2, takana $3
-
$1400
Akamaru Modern
The original silky "tonkotsu" (pork) soup noodles topped with ippudo's secret "umami dama" miso paste, pork chashu, cabbage, sesame kikurage mushrooms, scallions, and fragrant garlic oil. Topping suggestions: nitamago $2, takana $3
-
$1700
Akamaru Chashu
Akamaru modern with extra pork chashu. Topping suggestions: nitamago $2, menma $4
-
$1400
Karaka Men
The original "tonkotsu" (pork) soup noodle with ippudo's special blend of hot spices, topped with pork chashu, sesame kikurage mushrooms, onion, minced pork, and scallions.topping Suggestions: poached egg $2, menma $4
-
$1500
Torishio
Ippudo's clear "chintan" chicken and pork soup noodles topped with pork loin chashu, memma, minced shiso onion and arako chili fl akes. Topping suggestions: poached egg $2
-
$1400
Wasabi Shoyu Ramen
Soy sauce and vegetable based noodle soup, topped with bean curd, wasabi, menma, tempura fl akes, nori, scallions, and wasabi infused oil. Topping suggestions: nitamago $2
-
$200
Kae-Dama
Kae dama is a system that offers you an extra serving of noodles. When you have almost finished your first serving of noodles, order by saying "Kae-dama, please." Your server will quickly bring you another 'ball of noodles' and put it in the soup. At that time, you must have enough soup in the bowl to accommodate the new noodles; that is, you shouldn't drink too much of the soup if you are going to order the Kae-dama
Toppings
-
$200
Nitamago
Soft - boiled seasoned egg
-
$200
Poached Egg
-
$300
Takana
Pickled mustard leaves
-
$400
Menma
Seasoned bamboo shoots
-
$300
Chashu Pork
Extra slices of pork meat
-
$400
Shigureni
Pulled pork chashu
-
$200
Bakudan
Ippudo original spicy paste
Desserts
Desserts
-
$1000
Lady M Mille Crepe
Cream flavored crepe cake
-
$800
Mascarpone & Ice Cream
Green tea Ice cream served with mascarpone cheese and caramelized pistachios
-
$800
Matcha Brulee
Green tea flavared creme brulee
-
$700
Annin Tofu
Sweet almond tofu custard topped with sorbet or ice cream
-
$800
Kokuto Vanilla
Vanilla ice cream with kokuto brown sugar plum wine
-
$600
Sorbet & Ice Cream
Blood Orange Sorbet, Lemon Sorbet, Green Tea Ice Cream, Vanilla Ice Cream
Drinks
-
$700
Kokuto
-
$700
Sarari
-
$2200
Hannya Bottle
-
$1100
Yuzu Sake
-
$1000
Yamazaki Whisky
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Ippudo NY restaurant.