Haru Sushi.
Japanese Restaurant, Sake Bar, Sushi Restaurant
(212) 452-2230
Dinner Menu
Hot Appetizers
-
$550
Edamame
Steamed soybeans, lightly salted
-
$600
Shishito Peppers
An addictive finger food--japanese mild peppers grilled, broiled and sprinkled with smoked sea salt
-
$900
Grilled Spicy Chicken
With steamed vegetables
-
$950
Beef Negimaki
Grilled sliced beef and scallion roll
-
$675
Wasabi Shumai
With two kinds of caviar
-
$550
Yakitori
Two skewers
-
$600
Vegetable Spring Rolls
With pickled plum sauce
-
$800
Duck Spring Rolls
With black plum hoisin sauce
-
$1000
Crispy Calamari
With spicy peanut sauce
-
$850
Edamame Dumplings
With shiitake mushroom and spicy pepper broth
-
$1200
Spicy Sirloin Steak
With asparagus, shiitake mushrooms and asian pepper sauce
-
$825
Shrimp & Mushroom Shumai
With spicy soy vinaigrette
-
$1100
Rock Shrimp Tempura
With spicy creamy sauce
-
$875
King Crab Dumplings
With spicy soy vinaigrette
-
$700
Fried Shrimp & Leek Dumplings
With sweet and sour vinaigrette
-
$1000
House Tempura Roll
Eel, shrimp, salmon and asparagus
-
$575
Agedashi Tofu
Crispy tofu with ginger, scallions and bonito flakes
-
$1600
Lobster Tempura
With pomegranate jalapeno sauce
-
$850
Tempura
Cold Appetizers
-
$1275
Trio of Fish Tacos
Tuna, salmon and striped bass hard-shell tacos with cherry tomato salsa, avocado, and apple yuzu ceviche sauce
-
$1000
Sunomono
Assortment of sashimi and seaweed with sweet sake vinaigrette
-
$1275
Tuna Tataki
Seared tuna with avocado salad and spicy soy vinaigrette
-
$1275
Yellowtail Carpaccio
With light yuzu dressing
-
$1275
Tuna Ceviche
Tuna, grape tomatoes, red onion, avocado and green apple in a citrus ceviche sauce
-
$975
Tartares
-
$1100
Sashimi Ceviche
Citrus-marinated shrimp, octopus, crab and striped bass
-
$1275
Tuna Ceviche
Tuna, grape tomatoes, red onion, avocado and green apple in a citrus ceviche sauce
-
$1375
Symphony
Layered tower of spicy tuna, salmon tartare, king crab and caviar
-
$525
Spinach Sesame
Cold steamed spinach with sesame sauce
-
$575
Hijiki
Cooked japanese black seaweed
-
$975
Sashimi Cucumber Rolls
Soups
-
$285
Miso Soup
-
$650
Lobster Miso Soup
-
$650
Lemongrass Hot & Sour Soup
Salads
-
$575
Field Green Salad
-
$775
Grilled Shiitake Salad
-
$950
Tangerine Duck Salad
-
$850
Wafu Seaweed Salad
Sushi Entrees
-
$2075
Sushi Deluxe
-
$2325
Sashimi Deluxe
-
$2650
Sushi & Sashimi
-
$2000
Sushi & Roll Combo
-
$5800
Sushi for Two
-
$5950
Sushi & Sashimi for Two
-
$1675
Vegetarian Sushi
-
$2000
Tekka Don
-
$2000
Hamachi Don
-
$2250
Tekka/hamachi Don
-
$2000
Salmon Don
-
$2050
Chirashi Sushi
Hot Entrees
-
$2400
Grilled Filet Mignon Teriyaki
-
$1950
Unaju
-
$1800
Grilled Spicy Chicken
-
$1775
Chicken Teriyaki
-
$2100
Grilled Spicy Garlic Shrimp
-
$2100
Wok-Seared Tuna Steak
-
$2400
Chilean Sea Bass
-
$2050
Grilled Salmon Teriyaki
-
$1950
Shrimp & Vegetable Tempura
Sushi & Sashimi
-
$325
Tuna
-
$350
Spicy Tuna
-
$340
Super White Tuna
-
not listed
Toro
-
not listed
Bonito
-
$360
Yellowtail
-
$450
Yellowtail Toro
-
$325
Salmon
-
$400
Salmon Toro
-
$345
Smoked Salmon
-
$425
Smoked Eel
-
$300
Fluke
-
$325
Fluke Fin
-
$300
Striped Bass
-
$295
Mackerel
-
$295
Spanish Mackerel
-
$325
Shrimp
Lunch Menu
Light Lunches
-
$900
Field Greens Salad
Mixed greens, ginger dressing
-
$1230
Citrus Duck Salad
Mandarin vinaigrette, toasted almond, navel orange, crispy wonton skin
Bento Boxes
-
$1500
Chicken Teriyaki
-
$1600
Salmon Teriyaki
-
$1300
Tofu Steak
Special Lunches
-
$1650
Sushi Special
7 pieces of assorted sushi and 1 Tuna Roll or California Roll
-
$1500
Roll Combo
Tuna Roll, California Roll and Salmon Avocado Roll
-
$1400
Chicken Katsu
Flash fried, panko crusted Japanese eggplant
-
$1480
Mixed Tempura
Shrimp, chicken and vegetables, Tsuyu sauce
-
$1400
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$1400
Unaju
Broiled eel on rice
Brunch
Main
-
$1600
Brunch Roll
Spicy salmon, tamago - a Japanese sweet omelet - and avocado, topped with Applewood bacon dust, served with spicy mayo
-
$1600
Smoked Salmon Roll
Smoked salmon, shallots, capers and tomato, topped with scallion crème fraiche, fried potato and hardboiled egg yolk
-
$700
Chawan Mushi
A traditional Japanese egg and dashi custard, topped with shiitake mushrooms, poached shrimp, chashu pork, scallions and sesame
-
$2200
Brunch Pairings
Breakfast Buns
-
not listed
Chashu Pork
Marinated and roasted pork belly
-
not listed
Arabiki Sausage
Japanese smoked pork sausage
Drinks
-
$750
Momo Bellini
Haru's twist on a classic brunch favorite, Absolut Peach Vodka, St. Germain Elderflower Liqueur, peach puree and fresh lemonade
-
$750
Wasabi Mary
Svedka Citron Vodka and Sho Chiku Bai Nigori Sake, shaken with cucumber and our signature wasabi-infused bloody mary mix
Delivery
Appetizers
-
$1400
Symphony
Spicy tuna, salmon tartare, king crab, tobiko caviar
-
$1130
Crispy Calamari
Sweet chili peanut sauce
-
$1200
Popcorn Shrimp
Tempura shrimp, Korean hot pepper aioli
-
$580
Edamame
Sea salt
-
$580
Agedashi Tofu
Ginger, scallion, tentsuyu broth
-
$600
Chicken Yakitori
-
$1000
Filet Mignon Yakitori
-
$1280
Spicy Grilled Filet Mignon
Asparagus, shiitake, pepper sauce
-
$1600
Black Miso Cod
Grilled asparagus
-
$1300
Tuna Tataki
Seared tuna, avocado salad, chili-garlic ponzu
-
$1100
Tuna Poke
Diced tuna, scallion, avocado, ra-yu sesame
-
$1200
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$1330
Fish Tacos
Tuna, salmon, yellowtail, avocado, peppers, shallot, yuzu-apple marinade
-
$1150
Sashimi Ceviche
King Crab, shrimp, octopus, striped bass, cucumber, scallion, lemon
-
$1000
Beef Negimaki
Grilled beef-scallion roll
-
$880
Edamame Dumplings
Shiitake, chive aioli, Szechuan broth
-
$950
King Crab Dumplings
-
$900
Chicken Gyoza
Ginger and soy chicken dumpling, scallion, sesame seeds, dumpling sauce
-
$850
Shrimp Shumai
-
$700
Shishito Peppers
Flash-fried, smoked salt
-
$680
Vegetable Spring Roll
Plum sauce
-
$900
Duck Spring Roll
Black plum hoisin
-
$1080
Sashimi Cucumber Rolls
-
$980
Tempura
-
$550
Spinach Sesame
Chilled, steamed spinach, sesame sauce
-
$1230
Crispy Duck
Ginger-scallion pancake, black plum hoisin
-
$1000
Tuna Tartare
Miso vinaigrette, quail egg, taro chip
-
$1000
Salmon Tartare
Citrus jalapeño sauce, taro chip
Hot Entrees
-
$1950
Chicken Teriyaki
Steamed vegetables
-
$2200
Salmon Teriyaki
Shiitake, bok choy, taro chip, sesame
-
$2400
Tuna Tataki
Seared tuna, avocado salad, chili garlic ponzu
-
$2600
Filet Mignon
Ohitashi spinach, potato-wasabi fritters, shiitake-togarashi demi
-
$1900
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$2250
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$2500
Crispy Duck
Ginger-scallion pancake, black plum hoisin
-
$2500
Yuzukosho-Chilean Bass
Sake glazed vegetables, fried shallots
-
$1980
Shrimp & Vegetable Tempura
Tsuyu sauce
Specialty Rolls
-
$1850
Gramercy Park
Crunchy spicy albacore tuna and jalapeños wrapped with tuna, yellowtail and salmon, topped with lemon, cilantro, tobiko and yuzu miso sauce
-
$1800
Park Ave
Spicy red and white tuna, mango, avocado, tempura flakes, topped with gold leaf
-
$1750
Spicy Titanic
Salmon, avocado and caviar, wrapped around crunchy spicy tuna
-
$1600
Lobster
Lobster, Green Leaf lettuce, spicy mayo, avocado, cucumber, mango and tobiko
-
$1380
Super Dynamite
Tempura-style tuna, eel and asparagus, with Sriracha, spicy mayo and eel sauce
-
$1580
Rainbow
Shrimp, striped bass, yellowtail, tuna and salmon, wrapped around kani and avocado
-
$1600
Strawberry Fin
Crunchy spicy yellowtail, jalapeño and mango, topped with scallops, wasabi tobiko and fresh strawberry
-
$1350
Perfect Fantasy
Avocado-wrapped shrimp tempura and asparagus, with spicy mayo
-
$1650
Spider
Crispy soft shell crab with cucumber, lettuce and tobiko
-
$1550
Phoenix
Spicy tuna wrapped around shrimp tempura and cucumber
-
$1650
Kiss of Fire
Salmon, albacore tuna, jalapeño and wasabi tobiko, wrapped around crunchy spicy tuna and jalapeños
-
$1480
Dragon
Eel and avocado wrapped around kani and cucumber
-
$1800
Shogatsu
Tuna, salmon and albacore tuna-wrapped spicy snow crab and asparagus, topped with cilantro, mango, strawberry, tobiko and wasabi tobiko sauce
Sushi Entrees
-
$6000
Sushi & Sashimi for Two
4 tuna, 4 salmon, 2 shrimp, 2 yellowtail, 2 eel, 2 albacore tuna, 1 each Eel Cucumber, Tuna Avocado Caviar, Crunchy Spicy Salmon Rolls
-
$5900
Sushi for Two
2 tuna, 2 yellowtail, 3 salmon, 2 eel, 2 albacore tuna, tobiko, 1 each California, Yellowtail Scallion Caviar, Spicy Tuna, Tuna Rolls
-
$2750
Sushi & Sashimi
3 tuna, whitefish, salmon, 2 yellowtail, 2 albacore tuna, shrimp, Eel Cucumber Hand Roll, California Roll
-
$2400
Sashimi
3 tuna, 2 whitefi sh, 2 salmon, 2 yellowtail, 2 albacore tuna, 2 sashimi cucumber kani
-
$2080
Harumi
2 tuna, 2 salmon, 2 yellowtail sushi, California Roll or Tuna Roll
-
$2180
Sushi
2 tuna, whitefi sh, salmon, yellowtail, albacore tuna, shrimp, tobiko, Tuna Roll or California Roll
-
$2200
Tekka Don
7 tuna sashimi on sushi rice
-
$2050
Samurai
Spicy Tuna Roll, Yellowtail Jalapeno Roll, Crunchy Spicy Salmon Roll
-
$1680
Kabuki
Yellowtail Scallion Roll, Tuna Roll, California Roll
-
$1700
Vegetarian Sushi
Shiitake, inari, pickled burdock root, tofu, avocado, Japanese eggplant, asparagus, Avocado Cucumber Roll
-
$2100
Chirashi Sushi
2 tuna, whitefi sh, salmon, albacore tuna, yellowtail, shrimp, 2 kani, octopus, tobiko, 2 tamago sashimi on sushi rice
-
$2000
Sumo
Spicy Tuna Roll, Eel Cucumber Roll, Salmon Avocado Roll
Nigiri & Sashimi
-
$360
Salmon
-
$360
Tuna
-
$390
Yellowtail
-
$1100
Toro
-
$340
Albacore Tuna
-
$350
Spicy Tuna
-
$350
Smoked Salmon
-
$310
Striped Bass
-
$460
Eel Avocado
-
$300
Mackerel
-
$300
Tobiko Caviar
-
$380
Salmon Caviar
-
$440
Smoked Eel
-
$340
Shrimp
-
$320
Scallop
-
$300
Squid
-
$300
Octopus
-
$230
Tamago
-
$200
Inari
-
$550
King Crab
-
$530
Sea Urchin
Sushi & Hand Rolls
-
$700
Spicy Tuna
-
$700
Crunchy Spicy Salmon
-
$520
California
-
$610
Salmon Avocado
-
$650
Salmon Jalapeno
-
$1800
Toro Scallion
-
$540
Tuna
-
$590
Salmon Skin
-
$750
Kamikaze
-
$900
Haru Wasabi
-
$700
Eel Cucumber
-
$700
Eel Avocado
-
$640
Yellowtail Scallion
-
$710
Shrimp Tempura
-
$900
Spicy Crab Caviar
-
$600
Vegetable Tempura
-
$550
Vegetable
-
$450
Shiitake Cucumber
-
$350
Cucumber
-
$360
Avocado
-
$690
Philadelphia
Salads
-
$1380
Sashimi Salad
Shiro miso vinaigrette
-
$1000
Calamari Salad
Flash-fried, miso-lime dressing
-
$600
Field Greens Salad
Mixed greens, ginger dressing
-
$850
Wafu Seaweed Salad
Sesame soy vinaigrette
-
$980
Citrus Duck Salad
Mandarin vinaigrette, toasted almond, navel orange, crispy wonton skin
Soups
-
$700
Lemongrass Hot & Sour Soup
Shrimp, scallops, Harusame noodles
-
$300
Miso Soup
Tofu, seaweed, scallion
-
$1180
Udon/soba
Tsuyu broth, carrot, shiitake, scallion
Lunch
Light Lunches
-
$900
Field Greens Salad
Mixed greens, ginger dressing
-
$1280
Citrus Duck Salad
Mandarin vinaigrette, toasted almond, navel orange, crispy wonton skin
Bento Boxes
-
$1500
Chicken Teriyaki
-
$1600
Salmon Teriyaki
-
$1300
Tofu Steak
Special Lunches
-
$1650
Sushi Special
7 pieces of assorted sushi and 1 Tuna Roll or California Roll
-
$1500
Roll Combo
Tuna Roll, California Roll, Salmon Avocado Roll
-
$1400
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$1480
Mixed Tempura
Shrimp, chicken and vegetables, Tsuyu sauce
-
$1400
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$1400
Unaju
Broiled eel on rice
Beverage
-
$200
Pepsi
-
$200
Diet Pepsi
-
$200
Club Soda
-
$200
Sierra Mist
-
$200
Ginger Ale
-
$250
Water
Delivery
Appetizers
-
$1400
Symphony
Spicy tuna, salmon tartare, king crab, tobiko caviar
-
$1130
Crispy Calamari
Sweet chili peanut sauce
-
$1200
Popcorn Shrimp
Tempura shrimp, Korean hot pepper aioli
-
$580
Edamame
Sea salt
-
$580
Agedashi Tofu
Ginger, scallion, tentsuyu broth
-
$600
Chicken Yakitori
-
$1000
Filet Mignon Yakitori
-
$1280
Spicy Grilled Filet Mignon
Asparagus, shiitake, pepper sauce
-
$1600
Black Miso Cod
Grilled asparagus
-
$1300
Tuna Tataki
Seared tuna, avocado salad, chili-garlic ponzu
-
$1100
Tuna Poke
Diced tuna, scallion, avocado, ra-yu sesame
-
$1200
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$1330
Fish Tacos
Tuna, salmon, yellowtail, avocado, peppers, shallot, yuzu-apple marinade
-
$1150
Sashimi Ceviche
King Crab, shrimp, octopus, striped bass, cucumber, scallion, lemon
-
$1000
Beef Negimaki
Grilled beef-scallion roll
-
$880
Edamame Dumplings
Shiitake, chive aioli, Szechuan broth
-
$950
King Crab Dumplings
-
$900
Chicken Gyoza
Ginger and soy chicken dumpling, scallion, sesame seeds, dumpling sauce
-
$850
Shrimp Shumai
-
$700
Shishito Peppers
Flash-fried, smoked salt
-
$680
Vegetable Spring Roll
Plum sauce
-
$900
Duck Spring Roll
Black plum hoisin
-
$1080
Sashimi Cucumber Rolls
-
$980
Tempura
-
$550
Spinach Sesame
Chilled, steamed spinach, sesame sauce
-
$1230
Crispy Duck
Ginger-scallion pancake, black plum hoisin
-
$1000
Tuna Tartare
Miso vinaigrette, quail egg, taro chip
-
$1000
Salmon Tartare
Citrus jalapeño sauce, taro chip
Hot Entrees
-
$1950
Chicken Teriyaki
Steamed vegetables
-
$2200
Salmon Teriyaki
Shiitake, bok choy, taro chip, sesame
-
$2400
Tuna Tataki
Seared tuna, avocado salad, chili garlic ponzu
-
$2600
Filet Mignon
Ohitashi spinach, potato-wasabi fritters, shiitake-togarashi demi
-
$1900
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$2250
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$2500
Crispy Duck
Ginger-scallion pancake, black plum hoisin
-
$2500
Yuzukosho-Chilean Bass
Sake glazed vegetables, fried shallots
-
$1980
Shrimp & Vegetable Tempura
Tsuyu sauce
Specialty Rolls
-
$1850
Gramercy Park
Crunchy spicy albacore tuna and jalapeños wrapped with tuna, yellowtail and salmon, topped with lemon, cilantro, tobiko and yuzu miso sauce
-
$1800
Park Ave
Spicy red and white tuna, mango, avocado, tempura flakes, topped with gold leaf
-
$1750
Spicy Titanic
Salmon, avocado and caviar, wrapped around crunchy spicy tuna
-
$1600
Lobster
Lobster, Green Leaf lettuce, spicy mayo, avocado, cucumber, mango and tobiko
-
$1380
Super Dynamite
Tempura-style tuna, eel and asparagus, with Sriracha, spicy mayo and eel sauce
-
$1580
Rainbow
Shrimp, striped bass, yellowtail, tuna and salmon, wrapped around kani and avocado
-
$1600
Strawberry Fin
Crunchy spicy yellowtail, jalapeño and mango, topped with scallops, wasabi tobiko and fresh strawberry
-
$1350
Perfect Fantasy
Avocado-wrapped shrimp tempura and asparagus, with spicy mayo
-
$1650
Spider
Crispy soft shell crab with cucumber, lettuce and tobiko
-
$1550
Phoenix
Spicy tuna wrapped around shrimp tempura and cucumber
-
$1650
Kiss of Fire
Salmon, albacore tuna, jalapeño and wasabi tobiko, wrapped around crunchy spicy tuna and jalapeños
-
$1480
Dragon
Eel and avocado wrapped around kani and cucumber
-
$1800
Shogatsu
Tuna, salmon and albacore tuna-wrapped spicy snow crab and asparagus, topped with cilantro, mango, strawberry, tobiko and wasabi tobiko sauce
Sushi Entrees
-
$6000
Sushi & Sashimi for Two
4 tuna, 4 salmon, 2 shrimp, 2 yellowtail, 2 eel, 2 albacore tuna, 1 each Eel Cucumber, Tuna Avocado Caviar, Crunchy Spicy Salmon Rolls
-
$5900
Sushi for Two
2 tuna, 2 yellowtail, 3 salmon, 2 eel, 2 albacore tuna, tobiko, 1 each California, Yellowtail Scallion Caviar, Spicy Tuna, Tuna Rolls
-
$2750
Sushi & Sashimi
3 tuna, whitefish, salmon, 2 yellowtail, 2 albacore tuna, shrimp, Eel Cucumber Hand Roll, California Roll
-
$2400
Sashimi
3 tuna, 2 whitefi sh, 2 salmon, 2 yellowtail, 2 albacore tuna, 2 sashimi cucumber kani
-
$2080
Harumi
2 tuna, 2 salmon, 2 yellowtail sushi, California Roll or Tuna Roll
-
$2180
Sushi
2 tuna, whitefi sh, salmon, yellowtail, albacore tuna, shrimp, tobiko, Tuna Roll or California Roll
-
$2200
Tekka Don
7 tuna sashimi on sushi rice
-
$2050
Samurai
Spicy Tuna Roll, Yellowtail Jalapeno Roll, Crunchy Spicy Salmon Roll
-
$1680
Kabuki
Yellowtail Scallion Roll, Tuna Roll, California Roll
-
$1700
Vegetarian Sushi
Shiitake, inari, pickled burdock root, tofu, avocado, Japanese eggplant, asparagus, Avocado Cucumber Roll
-
$2100
Chirashi Sushi
2 tuna, whitefi sh, salmon, albacore tuna, yellowtail, shrimp, 2 kani, octopus, tobiko, 2 tamago sashimi on sushi rice
-
$2000
Sumo
Spicy Tuna Roll, Eel Cucumber Roll, Salmon Avocado Roll
Nigiri & Sashimi
-
$360
Salmon
-
$360
Tuna
-
$390
Yellowtail
-
$1100
Toro
-
$340
Albacore Tuna
-
$350
Spicy Tuna
-
$350
Smoked Salmon
-
$310
Striped Bass
-
$460
Eel Avocado
-
$300
Mackerel
-
$300
Tobiko Caviar
-
$380
Salmon Caviar
-
$440
Smoked Eel
-
$340
Shrimp
-
$320
Scallop
-
$300
Squid
-
$300
Octopus
-
$230
Tamago
-
$200
Inari
-
$550
King Crab
-
$530
Sea Urchin
Sushi & Hand Rolls
-
$700
Spicy Tuna
-
$700
Crunchy Spicy Salmon
-
$520
California
-
$610
Salmon Avocado
-
$650
Salmon Jalapeno
-
$1800
Toro Scallion
-
$540
Tuna
-
$590
Salmon Skin
-
$750
Kamikaze
-
$900
Haru Wasabi
-
$700
Eel Cucumber
-
$700
Eel Avocado
-
$640
Yellowtail Scallion
-
$710
Shrimp Tempura
-
$900
Spicy Crab Caviar
-
$600
Vegetable Tempura
-
$550
Vegetable
-
$450
Shiitake Cucumber
-
$350
Cucumber
-
$360
Avocado
-
$690
Philadelphia
Salads
-
$1380
Sashimi Salad
Shiro miso vinaigrette
-
$1000
Calamari Salad
Flash-fried, miso-lime dressing
-
$600
Field Greens Salad
Mixed greens, ginger dressing
-
$850
Wafu Seaweed Salad
Sesame soy vinaigrette
-
$980
Citrus Duck Salad
Mandarin vinaigrette, toasted almond, navel orange, crispy wonton skin
Soups
-
$700
Lemongrass Hot & Sour Soup
Shrimp, scallops, Harusame noodles
-
$300
Miso Soup
Tofu, seaweed, scallion
-
$1180
Udon/soba
Tsuyu broth, carrot, shiitake, scallion
Lunch
Light Lunches
-
$900
Field Greens Salad
Mixed greens, ginger dressing
-
$1280
Citrus Duck Salad
Mandarin vinaigrette, toasted almond, navel orange, crispy wonton skin
Bento Boxes
-
$1500
Chicken Teriyaki
-
$1600
Salmon Teriyaki
-
$1300
Tofu Steak
Special Lunches
-
$1650
Sushi Special
7 pieces of assorted sushi and 1 Tuna Roll or California Roll
-
$1500
Roll Combo
Tuna Roll, California Roll, Salmon Avocado Roll
-
$1400
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$1480
Mixed Tempura
Shrimp, chicken and vegetables, Tsuyu sauce
-
$1400
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$1400
Unaju
Broiled eel on rice
Beverage
-
$200
Pepsi
-
$200
Diet Pepsi
-
$200
Club Soda
-
$200
Sierra Mist
-
$200
Ginger Ale
-
$250
Water
Dinner
Appetizers
-
$590
Edamame
Sea salt
-
$720
Shishito Peppers
Flash-fried, smoked salt
-
$970
King Crab Dumplings
-
$880
Edamame Dumplings
Shiitake, chive aioli, Szechuan broth
-
$850
Shrimp Shumai
-
$920
Chicken Gyoza
-
$690
Vegetable Spring Roll
Plum sauce
-
$1130
Crispy Calamari
Sweet chili peanut sauce
-
$1200
Popcorn Shrimp
Tempura shrimp, Korean hot pepper aioli
-
$1100
Sake Poke
Salmon, scallion, edamame, chili-garlic ponzu, Taro chips
-
$1100
Maguro Poke
Tuna, scallion, avocado, soy, ra-yu sesame, Taro chips
-
$1500
Lobster Tacos
Maine Lobster, cucumber, avocado, cilantro, jalapeño-ponzu dressing, scallion, gyoza shell
-
$1350
Ceviche Tacos
Salmon, tuna and yellowtail, avocado, peppers, shallot, yuzu-apple marinade, gyoza shell
-
$1600
Miso Black Cod
Grilled asparagus
-
$1320
Tuna Tataki
Seared tuna, avocado, greens, chili-garlic ponzu
-
$630
Chicken Yakitori
-
$1030
Filet Mignon Yakitori
-
$1250
Chashu Duck
Ginger-scallion pancake, cucumber, black plum hoisin
-
$1020
Beef Negimaki
Grilled beef-scallion roll
-
$600
Agedashi Tofu
Ginger, scallion, tentsuyu broth
-
$980
Tempura
Salads
-
$1380
Sashimi Salad
Shiro miso vinaigrette
-
$620
Field Greens Salad
Mixed greens, ginger dressing
-
$860
Wafu Seaweed Salad
Sesame soy vinaigrette
-
$550
Spinach Sesame
Chilled, steamed spinach, sesame sauce
Soups
-
$700
Lemongrass Hot & Sour Soup
Shrimp, scallops, harusame noodles
-
$310
Miso Soup
Tofu, seaweed, scallion
-
$1180
Udon / Soba
Tsuyu broth, carrot, shiitake, scallion
Seasonal Specials
-
$1150
Harusame Noodle Salad
Harusame noodles, shaved vegetables, greens, mint, cilantro, cashew, chili-lime vinaigrette
-
$1800
Roasted Pineapple Roll
Roasted pineapple, cucumber, pickled jalapeno, spicy salmon rolled and topped with Yellowtail and avocado, finished with red tobiko and scallion
-
$900
Ice Cream Cookie Sandwiches
Housemade chocolate chip cashew cookies sandwiched with choice of vanilla or green tea ice cream
Hot Entrées
-
$1970
Chicken Teriyaki
Steamed vegetables
-
$2250
Salmon Teriyaki
Shiitake, bok choy, taro chip, sesame
-
$2700
Filet Mignon
Ohitashi spinach, potato-wasabi fritters, teriyaki
-
$1970
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$2250
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$2600
Yuzukosho-Chilean Bass
Sake glazed vegetables, fried shallots
-
$2000
Shrimp & Vegetable Tempura
Tsuyu sauce
Specialty Rolls
-
$1850
Gramercy Park
Crunchy spicy albacore tuna and jalapeños wrapped with tuna, yellowtail and salmon, topped with lemon, cilantro, tobiko and yuzu miso sauce
-
$1800
Park Ave
Spicy red and white tuna, mango, avocado, tempura flakes, topped with gold leaf
-
$1700
Hell's Kitchen
Crunchy salmon, cucumber, lemon-chili mayo, topped with salmon, avocado, tobiko caviar and Sriracha; served with lemon-chili mayo and Sriracha flames
-
$1800
Chelsea
Spicy blue crab and cucumber, topped with tuna, shiso leaf and yuzu tobiko with a lemon-chili mayo
-
$1770
Spicy Titanic
Salmon, avocado and caviar, wrapped around crunchy spicy tuna
-
$1600
Lobster
Lobster, Green Leaf lettuce, spicy mayo, avocado, cucumber, mango and tobiko
-
$1400
Super Dynamite
Tempura-style tuna, eel and asparagus, with Sriracha, spicy mayo and eel sauce
-
$1600
Strawberry Fin
Crunchy spicy yellowtail, jalapeño and mango, topped with scallops, wasabi tobiko and fresh strawberry
-
$1380
Perfect Fantasy
Avocado-wrapped shrimp tempura and asparagus, with spicy mayo
-
$1590
Phoenix
Spicy tuna wrapped around shrimp tempura and cucumber
-
$1680
Kiss of Fire
Salmon, albacore tuna, jalapeño and wasabi tobiko, wrapped around crunchy spicy tuna and jalapeño
-
$1800
Madison Ave Roll
Tuna, avocado and mango wrapped around crunchy spicy salmon, finished with black tobiko caviar and gold leaf
Nigiri & Sashimi
-
$370
Salmon
-
$370
Tuna
-
$390
Yellowtail
-
$1100
Toro
-
$340
Albacore Tuna
-
$360
Spicy Tuna
-
$360
Smoked Salmon
-
$310
Striped Bass
-
$300
Mackerel
-
$320
Tobiko Caviar
-
$380
Salmon Caviar
-
$440
Smoked Eel
-
$340
Shrimp
-
$320
Scallop
-
$300
Octopus
-
$230
Tamago
-
$560
King Crab
-
$550
Sea Urchin
-
$1080
Sashimi Cucumber Rolls
Maki & Hand Rolls
-
$710
Spicy Tuna
-
$710
Crunchy Spicy Salmon
-
$530
California
-
$620
Salmon Avocado
-
$650
Salmon Jalapeño
-
$1800
Toro Scallion
-
$550
Tuna
-
$1590
Rainbow
-
$590
Salmon Skin
-
$750
Kamikaze
-
$950
Haru Wasabi
-
$710
Eel Cucumber
-
$710
Eel Avocado
-
$640
Yellowtail Scallion
-
$710
Shrimp Tempura
-
$1490
Dragon
-
$900
Spicy Crab Caviar
-
$620
Vegetable Tempura
-
$560
Vegetable
-
$450
Shiitake Cucumber
-
$350
Cucumber
-
$370
Avocado
-
$690
Philadelphia
-
$1650
Spider
Sushi Entrées
-
$6100
Sushi & Sashimi for Two
4 tuna, 4 salmon, 2 shrimp, 2 yellowtail, 2 eel, 2 albacore tuna, 1 each Eel Cucumber, Tuna Avocado Caviar, Crunchy Spicy Salmon Rolls
-
$6000
Sushi for Two
2 tuna, 2 yellowtail, 3 salmon, 2 eel, 2 albacore tuna, tobiko, 1 each California, Yellowtail Scallion Caviar, Spicy Tuna, Tuna Rolls
-
$2800
Sushi & Sashimi
3 tuna, whitefish, salmon, 2 yellowtail, 2 albacore tuna, shrimp, Eel Cucumber Hand Roll, California Roll
-
$2500
Sashimi
3 tuna, 2 whitefish, 2 salmon, 2 yellowtail, 2 albacore tuna, 2 sashimi cucumber kani
-
$2280
Sushi
2 tuna, whitefish, salmon, yellowtail, albacore tuna, shrimp, tobiko, Tuna Roll or California Roll
-
$2180
Harumi
2 tuna, 2 salmon, 2 yellowtail sushi, California Roll or Tuna Roll
-
$2050
Samurai
Spicy Tuna Roll, Yellowtail Jalapeño Roll, Crunchy Spicy Salmon Roll
-
$1680
Kabuki
Yellowtail Scallion Roll, Tuna Roll, California Roll
-
$2000
Sumo
Spicy Tuna Roll, Eel Cucumber Roll, Salmon Avocado Roll
-
$1700
Vegetarian Sushi
Shiitake, inari, oshinko, tofu, avocado, Japanese eggplant, asparagus, Avocado Cucumber Roll
-
$2100
Chirashi
2 tuna, whitefish, salmon, albacore tuna, yellowtail, shrimp, 2 kani, octopus, tobiko, 2 tamago sushi rice
Dinner
Soups
-
$710
Lemongrass Hot & Sour Soup
Shrimp, scallops, harusame noodles
-
$320
Miso Soup
Tofu, seaweed, scallion
-
$1180
Udon/soba
Tsuyu broth, carrot, shiitake, scallion
Salads
-
$1420
Sashimi Salad
Shiro miso vinaigrette
-
$630
Field Greens Salad
Mixed greens, ginger dressing
-
$860
Wafu Seaweed Salad
Sesame soy vinaigrette
-
$1150
Calamari Salad
Lightly fried, crispy wonton skin, miso-lime dressing
-
$1150
Harusame Noodle Salad
Harusame noodles, shaved vegetables, greens, mint, cilantro, cashew, chili-lime vinaigrette
Sides
-
$650
Japanese Cucumbers
Wakame, miso wasabi vinaigrette, sesame seeds
-
$650
Wasabi Potato Croquettes
Wasabi and shiitake infused potato fritter, lemon dressing
-
$650
Spinach Sesame
Chilled, steamed spinach, sesame sauce
-
$650
Cauliflower Tempura
Shichimi Togarashi, lemon-chili sauce
Small Plates
-
$590
Edamame
Sea salt
-
$740
Shishito Peppers
Smoked salt, lime
-
$990
King Crab Dumplings
-
$890
Edamame Dumplings
Shiitake, chive aioli, Szechuan broth
-
$870
Shrimp & Shiitake Shumai
-
$920
Chicken Gyoza
-
$710
Vegetable Spring Roll
Plum sauce
-
$1140
Crispy Calamari
Sweet chili peanut sauce
-
$910
Short Rib Yakitori
Yuzu miso marinade, shaved cabbage and green apple salad, chili-lime vinaigrette, cashew, scallion
-
$950
Sambal Wings
Sweet sambal oelek sauce, scallion, sesame seeds
-
$1220
Popcorn Shrimp
Tempura shrimp, Gochujang aioli
-
$1120
Salmon Poke
Scallion, edamame, chili-garlic ponzu, taro chips
-
$1120
Tuna Poke
Scallion, avocado, soy, ra-yu sesame seeds, taro chips
-
$1500
Lobster Tacos
Maine lobster, cucumber, avocado, cilantro, jalapeño-ponzu dressing, scallion, gyoza shell
-
$1350
Ceviche Tacos
Salmon, tuna and yellowtail, avocado, peppers, shallot, yuzu-apple marinade, gyoza shell
-
$1620
Miso Black Cod
Grilled asparagus
-
$1320
Tuna Tataki
Seared tuna, avocado, greens, chili-garlic ponzu
-
$710
Chicken Satay
Coconut curry marinade, almond curry sauce
-
$1300
Crispy Duck
Ginger-scallion pancake, cucumber, black plum hoisin
-
$1040
Beef Negimaki
Grilled beef-scallion roll
-
$840
Blue Crab & Corn Fritters
Scallion, Thai basil, rice pearls, Old Bay dressing
-
$620
Agedashi Tofu
Ginger, scallion, tentsuyu broth
-
$990
Shrimp & Vegetable Tempura
Nigiri & Sashimi
-
$380
Salmon
-
$390
Tuna
-
$400
Yellowtail
-
$1110
Toro
-
$360
Albacore Tuna
-
$390
Spicy Tuna
-
$370
Smoked Salmon
-
$320
Striped Bass
-
$310
Mackerel
-
$320
Tobiko Caviar
-
$390
Salmon Caviar
-
$450
Smoked Eel
-
$350
Shrimp
-
$330
Scallop
-
$310
Octopus
-
$240
Tamago
-
$580
King Crab
-
$570
Sea Urchin
-
$1100
Sashimi Cucumber Rolls
Maki & Hand Rolls
-
$720
Spicy Tuna
-
$720
Crunchy Spicy Salmon
-
$550
California
-
$640
Salmon Avocado
-
$660
Salmon Jalapeño
-
$1800
Toro Scallion
-
$600
Tuna
-
$1620
Rainbow
-
$610
Salmon Skin
-
$760
Kamikaze
-
$990
Haru Wasabi
-
$720
Eel Cucumber
-
$740
Eel Avocado
-
$660
Yellowtail Scallion
-
$730
Shrimp Tempura
-
$1520
Dragon
-
$930
Spicy Crab Caviar
-
$630
Vegetable Tempura
-
$570
Vegetable
-
$460
Shiitake Cucumber
-
$370
Cucumber
-
$450
Avocado
-
$690
Philadelphia
-
$1650
Spider
Specialty Rolls
-
$1870
Gramercy Park Roll
Crunchy spicy albacore tuna and jalapeños wrapped with tuna, yellowtail and salmon, topped with lemon, cilantro, tobiko and yuzu miso sauce
-
$1800
Park Ave Roll
Spicy red and white tuna, mango, avocado, tempura flakes, topped with gold leaf
-
$1720
Hell's Kitchen Roll
Crunchy salmon, cucumber, lemon-chili mayo, topped with salmon, avocado, tobiko caviar and Sriracha; served with lemon-chili mayo and Sriracha flames
-
$1790
Spicy Titanic Roll
Salmon, avocado and caviar, wrapped around crunchy spicy tuna
-
$1630
Lobster Roll
Maine lobster, green leaf lettuce, spicy mayo, avocado, cucumber, mango and tobiko
-
$1400
Perfect Fantasy Roll
Avocado-wrapped shrimp tempura and asparagus, with spicy mayo
-
$1620
Phoenix Roll
Spicy tuna wrapped around shrimp tempura and cucumber
-
$1700
Kiss of Fire Roll
Salmon, albacore tuna, jalapeño and wasabi tobiko, wrapped around crunchy spicy tuna and jalapeño
-
$1800
Madison Ave Roll
Tuna, avocado and mango wrapped around crunchy spicy salmon, finished with black tobiko caviar and gold leaf
Hot Entrées
-
$1990
Chicken Teriyaki
Steamed vegetables
-
$2270
Salmon Teriyaki
Shiitake, bok choy, taro chip, sesame seeds
-
$2800
Filet Mignon
Ohitashi spinach, potato-wasabi croquettes, teriyaki
-
$1990
Chicken Katsu
Panko-crusted, Tonkatsu sauce
-
$2290
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$2700
Yuzukosho-Chilean Bass
Sake glazed vegetables, fried shallots
Sushi Entrées
-
$6200
Sushi & Sashimi for Two
4 tuna, 4 salmon, 2 shrimp, 2 yellowtail, 2 eel, 2 albacore tuna, 1 each Eel Cucumber, Tuna Avocado Caviar, Crunchy Spicy Salmon Rolls
-
$6100
Sushi for Two
2 tuna, 2 yellowtail, 3 salmon, 2 eel, 2 albacore tuna, tobiko, 1 each California, Yellowtail Scallion Caviar, Spicy Tuna, Tuna Rolls
-
$2850
Sushi & Sashimi
3 tuna, whitefish, salmon, 2 yellowtail, 2 albacore tuna, shrimp, Eel Cucumber Hand Roll, California Roll
-
$2600
Sashimi
3 tuna, 2 whitefish, 2 salmon, 2 yellowtail, 2 albacore tuna, 2 sashimi cucumber kani
-
$2320
Sushi
2 tuna, whitefish, salmon, yellowtail, albacore tuna, shrimp, tobiko, Tuna Roll or California Roll
-
$2220
Harumi
2 tuna, 2 salmon, 2 yellowtail sushi, California Roll or Tuna Roll
-
$2050
Samurai
Spicy Tuna Roll, Yellowtail Jalapeño Roll, Crunchy Spicy Salmon Roll
-
$1680
Kabuki
Yellowtail Scallion Roll, Tuna Roll, California Roll
-
$2000
Sumo
Spicy Tuna Roll, Eel Cucumber Roll, Salmon Avocado Roll
-
$1750
Vegetarian Sushi
Shiitake, inari, oshinko, tofu, avocado, Japanese eggplant, asparagus, Avocado Cucumber Roll
-
$2150
Chirashi
2 tuna, whitefish, salmon, albacore tuna, yellowtail, shrimp, 2 kani, octopus, tobiko, 2 tamago sushi rice
Seasonal Specials
-
$650
Crispy Brussels Sprouts
Honey, shichimi togarashi, cashews
-
$950
Short Rib Bao
Japanese curry and soy braised beef short rib steambuns, pickled daikon, carrot, scallion, crispy shallot
-
$1400
Hamachi & Citrus Sashimi
Yellowtail sashimi, orange, Japanese cucumber, yuzu miso sauce, Sriracha, scallion, sea salt
-
$2200
Dragon King Roll
King Crab, cucumber, pickled jalapeño rolled and topped with eel, avocado, wasabi and red tobiko, finished with eel sauce and gold leaf
Seasonal Cocktails
-
$1400
Spring Whiskey
Hudson Baby Bourbon mixed with our very own housemade cucumber-mint syrup, fresh lime juice and pomegranate
-
$1300
Mandarin Pineapple Martini
Hendrick's, Aperol, fresh pineapple and muddled mandarin oranges
-
$1100
Yuzu Gin & Tonic
Aviation American Gin carefully stirred with housemade yuzu sour, fresh cucumber and botanicals
Wine
Sparkling
-
$970
Prosecco Pasqua, Italy
-
$7400
Champagne Veuve Clicquot, France
White
Sauvignon Blanc
-
$970
Santa Rita '120', Chile
-
$1270
Whitehaven, Marlborough, New Zealand
-
$1400
Sancerre Domaine Balland, France
Pinot Grigio
-
$970
Della Scala, Italy
-
$1150
Bertani Velante, Italy
Riesling
-
$970
Chateau Ste. Michelle, Washington
Chardonnay
-
$1050
Rodney Strong, Sonoma, Ca
-
$1400
Sonoma-Cutrer, Sonoma Coast, Ca
-
$6800
Patz & Hall 'Dutton Ranch', Russian River, Ca
Blush
Rosé
-
$1050
Belleruche, France
Plum Wine
-
$750
Kinsen, Berkley, Ca
Red
Pinot Noir
-
$1100
Seaglass
-
$1400
Macmurray Estate, Russian River, Ca
-
$6500
Domaine Serene 'Yamhill Cuvee', Willamette, Or
Malbec
-
$1100
Salentein Reserve, Valle De Uco, Argentina
Merlot
-
$950
14 Hands, Washington
Meritage
-
$1700
Orin Swift 'the Prisoner', Napa Valley, Ca
Cabernet
-
$1100
Sterling Vineyards, Central Coast, Ca
-
$1700
Sequoia Grove, Napa Valley, Ca
Signature Cocktails
-
not listed
Elderflower Cucumber Crush
Langley's No. 8 London Gin, St. Germain, fresh cucumber, fresh lime
-
not listed
Lycheetini
Absolut Vodka, lychee purée, Combier Liqueur D'Orange
-
not listed
Spicy Matcha-Rita
Casamigos Tequila, matcha powder, jalapeño, cucumber
-
not listed
Ultimat Saketini
Ultimat Vodka, junmai sake, plum wine, fresh cucumber
-
not listed
Nikka Hi-Ball
Nikka Japanese Whiskey, fresh lemon and club soda
-
not listed
Haru's Mojito
Don Q Rums mixed with fresh mint, lime juice. Choose from: Classic, Coconut or Strawberry & Ginger
-
not listed
Berries & Bubbles
Prosecco, Svedka Raspberry Vodka, strawberry purée
-
not listed
Yuzu Mule
Grey Goose Vodka, yuzu, fresh lime juice and ginger beer
Sake
Special Sake
-
$850
Hana Lychee
-
$900
Ty Ku Cucumber
-
$2300
Nigori Crème De Sake
-
$2200
Mio Sparkling
Artisanal Sake
-
$1000
Karatamba "Dry Wave"
-
$1100
Kubota
-
$750
Koshu Masamune
-
$750
Sho Chiku Bai Nigori
-
$900
Suigei "Drunken Whale"
-
$1350
Wakatake "Demon Slayer"
-
$1500
Dassai 50 "Otter Fest"
-
$2900
Okunomatsu "Deep Pine Forest" (300Ml)
-
$3200
Suijin "God of Water" (300Ml)
-
$5400
Madoka (720Ml)
-
$4900
Shoin (500Ml)
Sake Flights Four 2Oz. Pours
Discovery Flight
-
$1400
Lychee, Nigori, Koshu Masamune, Suigei
Seasonal Flight
-
$1900
Karatamba, Dassai 50, Kubota, Wakatake
Hot Sake
-
$700
Hot Sake
Beer
-
$700
Sapporo (12Oz)
-
$850
Kirin (22Oz)
-
$700
Kirin Light (12Oz)
-
$700
Asahi (12Oz)
-
$1000
Hitachino Nest White Ale (11.2Oz)
Japanese Whisky
-
$1700
Nikka Coffey Grain
-
$3500
Yamazaki 18 Yrs
Bottled Water
-
$400
Fiji Still (500Ml)
-
$400
Voss Sparkling (375Ml)
Dessert
Main
-
$1000
Dark Chocolate White Miso Brownie
Warm housemade dark chocolate – shiro miso infused brownie, house caramel sauce, choice of green tea or vanilla ice cream
-
$1000
Tempura Cheesecake
Housemade Yuzu cheesecake, coconut tempura, lychee raspberry sauce
-
$900
Mochi Ice Cream
Green tea, red bean or vanilla
-
$900
Ice Cream
Maeda-en Japanese ice cream - green tea or vanilla
Seasonal Special
-
$900
Kabocha Pumpkin Pie
Traditional pumpkin pie using Japanese kabocha squash, miso caramel sauce, whipped cream and toasted sesame
Dessert
Main
-
$1000
Dark Chocolate White Miso Brownie
Warm housemade dark chocolate – shiro miso infused brownie, house caramel sauce, choice of green tea or vanilla ice cream
-
$1000
Tempura Cheesecake
Housemade Yuzu cheesecake, coconut tempura, lychee raspberry sauce
-
$900
Mochi Ice Cream
Green tea, red bean or vanilla
-
$900
Ice Cream
Maeda-en Japanese ice cream - green tea or vanilla
Seasonal Special
-
$900
Ice Cream Cookie Sandwiches
Housemade chocolate chip cashew cookies sandwiched with choice of vanilla or green tea ice cream
Dessert
Main
-
$1000
Dark Chocolate White Miso Brownie
Warm housemade dark chocolate – shiro miso infused brownie, house caramel sauce, choice of green tea or vanilla ice cream
-
$1000
Tempura Cheesecake
Housemade Yuzu cheesecake, coconut tempura, lychee raspberry sauce
-
$900
Mochi Ice Cream
Green tea, red bean or vanilla
-
$900
Ice Cream
Maeda-en Japanese ice cream - green tea or vanilla
Seasonal Special
-
$900
Ice Cream Cookie Sandwiches
Housemade chocolate chip cashew cookies sandwiched with choice of vanilla or green tea ice cream
Dessert
Main
-
$1000
Dark Chocolate White Miso Brownie
Warm housemade dark chocolate – shiro miso infused brownie, house caramel sauce, choice of green tea or vanilla ice cream
-
$1000
Tempura Cheesecake
Housemade Yuzu cheesecake, coconut tempura, lychee raspberry sauce
-
$900
Mochi Ice Cream
Green tea, red bean or vanilla
-
$900
Ice Cream
Maeda-en Japanese ice cream - green tea or vanilla
Seasonal Special
-
$900
Ice Cream Cookie Sandwiches
Housemade chocolate chip cashew cookies sandwiched with choice of vanilla or green tea ice cream
Dinner
Appetizers
-
$590
Edamame
Sea salt
-
$720
Shishito Peppers
Flash-fried, smoked salt
-
$970
King Crab Dumplings
-
$880
Edamame Dumplings
Shiitake, chive aioli, Szechuan broth
-
$850
Shrimp Shumai
-
$920
Chicken Gyoza
-
$690
Vegetable Spring Roll
Plum sauce
-
$900
Duck Spring Roll
Black plum hoisin
-
$1130
Crispy Calamari
Sweet chili peanut sauce
-
$1200
Popcorn Shrimp
Tempura shrimp, Korean hot pepper aioli
-
$1400
Symphony
Spicy tuna, salmon tartare, king crab, tobiko caviar
-
$1150
Sashimi Ceviche
King Crab, shrimp, octopus, striped bass, salmon, cucumber, scallion, lemon
-
$1150
Tuna Poke
Diced tuna, scallion, avocado, ra-yu sesame
-
$1500
Lobster Tacos
Maine Lobster, cucumber, avocado, cilantro, jalapeño-ponzu dressing, scallion, gyoza shell
-
$1350
Trio of Fish Tacos
Salmon, tuna and yellowtail, avocado, peppers, shallot, yuzu-apple marinade, gyoza shell
-
$1000
Tuna Tartare
Miso vinaigrette, quail egg, taro chip
-
$1000
Salmon Tartare
Citrus jalapeño sauce, taro chip
-
$1600
Miso Black Cod
Grilled asparagus
-
$1320
Tuna Tataki
Seared tuna, avocado salad, chili-garlic ponzu
-
$630
Chicken Yakitori
-
$1030
Filet Mignon Yakitori
-
$1250
Crispy Duck
Ginger-scallion pancake, black plum hoisin
-
$1020
Beef Negimaki
Grilled beef-scallion roll
-
$600
Agedashi Tofu
Ginger, scallion, tentsuyu broth
-
$550
Spinach Sesame
Chilled, steamed spinach, sesame sauce
-
$980
Tempura
Salads
-
$1380
Sashimi Salad
Shiro miso vinaigrette
-
$1050
Calamari Salad
Flash-fried, miso-lime dressing
-
$620
Field Greens Salad
Mixed greens, ginger dressing
-
$860
Wafu Seaweed Salad
Sesame soy vinaigrette
-
$1020
Citrus Duck Salad
Mandarin vinaigrette, toasted almond, navel orange, crispy wonton skin
Soups
-
$700
Lemongrass Hot & Sour Soup
Shrimp, scallops, harusame noodles
-
$310
Miso Soup
Tofu, seaweed, scallion
-
$1180
Udon / Soba
Tsuyu broth, carrot, shiitake, scallion
Seasonal Specials
-
$1000
Sake Mussels
Prince Edward Island Mussels, sake, soy, dashi, scallion. Suggested pairings: Whitehaven Sauvignon Blanc $12.50; Suigei "Drunken Whale" Tokubetsu $8.50
-
$1500
Mandarin Orange & Fennel Tuna Sashimi
Yellowfin Tuna, Mandarin orange, shaved fennel, shicimi togarashi, Yuzu ponzu, sea salt
-
$1950
California King Crab Roll
King Crab and avocado, topped with a King Crab and cucumber salad, fi nished with Furikake; served with lemon chili mayo
-
$1000
Dark Chocolate White Miso Brownie
Warm housemade dark chocolate – shiro miso infused brownie, house caramel sauce, choice of vanilla or green tea ice cream
Hot Entrées
-
$1970
Chicken Teriyaki
Steamed vegetables
-
$2250
Salmon Teriyaki
Shiitake, bok choy, taro chip, sesame
-
$2700
Filet Mignon
Ohitashi spinach, potato-wasabi fritters, teriyaki
-
$1970
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$2250
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$2600
Crispy Duck
Ginger-scallion pancake, black plum hoisin
-
$2600
Yuzukosho-Chilean Bass
Sake glazed vegetables, fried shallots
-
$2000
Shrimp & Vegetable Tempura
Tsuyu sauce
Specialty Rolls
-
$1850
Gramercy Park
Crunchy spicy albacore tuna and jalapeños wrapped with tuna, yellowtail and salmon, topped with lemon, cilantro, tobiko and yuzu miso sauce
-
$1800
Park Ave
Spicy red and white tuna, mango, avocado, tempura flakes, topped with gold leaf
-
$1700
Hell's Kitchen
Crunchy salmon, cucumber, lemon-chili mayo, topped with salmon, avocado, tobiko caviar and Sriracha; served with lemon-chili mayo and Sriracha flames
-
$1800
Chelsea
Spicy blue crab and cucumber, topped with tuna, shiso leaf and yuzu tobiko with a lemon-chili mayo
-
$1770
Spicy Titanic
Salmon, avocado and caviar, wrapped around crunchy spicy tuna
-
$1600
Lobster
Lobster, Green Leaf lettuce, spicy mayo, avocado, cucumber, mango and tobiko
-
$1400
Super Dynamite
Tempura-style tuna, eel and asparagus, with Sriracha, spicy mayo and eel sauce
-
$1590
Rainbow
Shrimp, striped bass, yellowtail, tuna and salmon, wrapped around kani and avocado
-
$1600
Strawberry Fin
Crunchy spicy yellowtail, jalapeño and mango, topped with scallops, wasabi tobiko and fresh strawberry
-
$1380
Perfect Fantasy
Avocado-wrapped shrimp tempura and asparagus, with spicy mayo
-
$1650
Spider
Crispy soft shell crab with cucumber, lettuce and tobiko
-
$1590
Phoenix
Spicy tuna wrapped around shrimp tempura and cucumber
-
$1680
Kiss of Fire
Salmon, albacore tuna, jalapeño and wasabi tobiko, wrapped around crunchy spicy tuna and jalapeño
-
$1490
Dragon
Eel and avocado wrapped around kani and cucumber
Nigiri & Sashimi
-
$370
Salmon
-
$370
Tuna
-
$390
Yellowtail
-
$1100
Toro
-
$340
Albacore Tuna
-
$360
Spicy Tuna
-
$360
Smoked Salmon
-
$310
Striped Bass
-
$300
Mackerel
-
$320
Tobiko Caviar
-
$380
Salmon Caviar
-
$440
Smoked Eel
-
$340
Shrimp
-
$320
Scallop
-
$300
Octopus
-
$230
Tamago
-
$560
King Crab
-
$550
Sea Urchin
-
$1080
Sashimi Cucumber Rolls
Maki & Hand Rolls
-
$710
Spicy Tuna
-
$710
Crunchy Spicy Salmon
-
$530
California
-
$620
Salmon Avocado
-
$650
Salmon Jalapeño
-
$1800
Toro Scallion
-
$550
Tuna
-
$590
Salmon Skin
-
$750
Kamikaze
-
$950
Haru Wasabi
-
$710
Eel Cucumber
-
$710
Eel Avocado
-
$640
Yellowtail Scallion
-
$710
Shrimp Tempura
-
$900
Spicy Crab Caviar
-
$620
Vegetable Tempura
-
$560
Vegetable
-
$450
Shiitake Cucumber
-
$350
Cucumber
-
$370
Avocado
-
$690
Philadelphia
Sushi Entrées
-
$6100
Sushi & Sashimi for Two
4 tuna, 4 salmon, 2 shrimp, 2 yellowtail, 2 eel, 2 albacore tuna, 1 each Eel Cucumber, Tuna Avocado Caviar, Crunchy Spicy Salmon Rolls
-
$6000
Sushi for Two
2 tuna, 2 yellowtail, 3 salmon, 2 eel, 2 albacore tuna, tobiko, 1 each California, Yellowtail Scallion Caviar, Spicy Tuna, Tuna Rolls
-
$2800
Sushi & Sashimi
3 tuna, whitefish, salmon, 2 yellowtail, 2 albacore tuna, shrimp, Eel Cucumber Hand Roll, California Roll
-
$2500
Sashimi
3 tuna, 2 whitefish, 2 salmon, 2 yellowtail, 2 albacore tuna, 2 sashimi cucumber kani
-
$2180
Harumi
2 tuna, 2 salmon, 2 yellowtail sushi, California Roll or Tuna Roll
-
$2280
Sushi
2 tuna, whitefish, salmon, yellowtail, albacore tuna, shrimp, tobiko, Tuna Roll or California Roll
-
$2300
Tekka Don
7 tuna sashimi on sushi rice
-
$2050
Samurai
Spicy Tuna Roll, Yellowtail Jalapeño Roll, Crunchy Spicy Salmon Roll
-
$1680
Kabuki
Yellowtail Scallion Roll, Tuna Roll, California Roll
-
$1700
Vegetarian Sushi
Shiitake, inari, oshinko, tofu, avocado, Japanese eggplant, asparagus, Avocado Cucumber Roll
-
$2100
Chirashi Sushi
2 tuna, whitefish, salmon, albacore tuna, yellowtail, shrimp, 2 kani, octopus, tobiko, 2 tamago sashimi on sushi rice
-
$2000
Sumo
Spicy Tuna Roll, Eel Cucumber Roll, Salmon Avocado Roll
Happy Hour Menu
Appetizers
-
$400
Edamame
Sea salt
-
$600
Kushiage
Shrimp and avocado skewers, panko, yuzu ponzu sauce
-
$600
Chashu Pork Bun
Grilled pork belly, namasu, cabbage, cilantro
-
$700
Yuga Roll
(4 pieces served) Spicy salmon, preserved lemon, cucumber, topped with eel, massago, spicy mayo
-
$600
Chicken Satay
Coconut curry marinated grilled chicken skewers, almond hoisin sauce
-
$600
Wasabi Fritters
Wasabi-shiitake infused potato fritter, ichimi togarashi, lemon dressing
-
$800
Grilled Spare Ribs
Lemongrass and Thai chili marinade, scallion, sesame seeds, Haru BBQ sauce
Rolls
-
$400
California
-
$500
Spicy Tuna
-
$500
Crunchy Spicy Salmon
Drinks
Beer
-
$400
Sapporo
-
$400
Kirin Light
-
$400
Kirin Ichiban
-
$400
Asahi
-
$700
Hitachino White Ale
Wine
-
$800
Rodney Strong Chardonnay
-
$800
Della Scala Pinot Grigio
-
$800
Noble Vines '337' Cabernet
-
$800
Seaglass Pinot Noir
Sake
-
$500
Kinsen Plum Wine
-
$500
Small Hot Sake
-
$500
Koshu Masamune Sake
Specialty Cocktails
-
$800
Saketini
-
$800
Lycheetini
-
$800
Green Tea Margarita
-
$800
Elderflower-Cucumber Crush
-
$800
Haru's Premium Mojito
Dining Menu
Appetizers
-
$1400
Symphony
Spicy tuna, salmon tartare, king crab, caviar timbale
-
$1130
Crispy Calamari
Sweet chili peanut sauce
-
$1200
Popcorn Shrimp
Tempura shrimp, Korean hot pepper aioli
-
$580
Edamame
Sea salt
-
$580
Agedashi Tofu
Ginger, scallion, tentsuyu broth
-
$600
Chicken Yakitori
-
$1000
Filet Mignon Yakitori
-
$1280
Spicy Grilled Filet Mignon
Asparagus, shiitake, pepper sauce
-
$1600
Black Miso Cod
Grilled asparagus
-
$1300
Tuna Tataki
Seared tuna, avocado salad, chili-garlic ponzu
-
$1100
Tuna Poke
Diced tuna, scallion, avocado, ra-yu sesame
-
$1200
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$1330
Fish Tacos
Tuna, salmon, yellowtail, avocado, peppers, shallot, yuzu-apple marinade
-
$1150
Sashimi Ceviche
King Crab, shrimp, octopus, striped bass, cucumber, scallion, lemon
-
$1000
Beef Negimaki
Grilled beef-scallion roll
-
$880
Edamame Dumplings
Shiitake, chive aioli, Szechuan broth
-
$950
King Crab Dumplings
-
$900
Chicken Gyoza
Ginger and soy chicken dumpling, scallion, sesame seeds, dumpling sauce
-
$850
Shrimp Shumai
-
$700
Shishito Peppers
Flash-fried, smoked salt
-
$680
Vegetable Spring Roll
Pickled plum sauce
-
$880
Duck Spring Roll
Black plum hoisin
-
$880
Shrimp Summer Roll
Almond hoisin
Sashimi Cucumber Rolls
-
$1080
Yellowtail Or Spicy Tuna
-
$1000
Tuna Or Salmon
Tempura
-
$980
Shrimp & Vegetable
-
$780
Vegetable
-
$880
Shrimp
-
$550
Spinach Sesame
Chilled, steamed spinach, sesame sauce
-
$1200
Crispy Duck
Ginger-scallion pancake, black plum hoisin
-
$1000
Tuna Tartare
Miso vinaigrette, quail egg, taro chip
-
$1000
Salmon Tartare
Citrus jalapeño sauce, taro chip
Salads
-
$1380
Sashimi Salad
Shiro miso vinaigrette
-
$1000
Calamari Salad
Flash-fried, miso-lime dressing
-
$600
Field Greens Salad
Mixed greens, ginger dressing
-
$850
Wafu Seaweed Salad
Sesame soy vinaigrette
-
$980
Citrus Duck Salad
Mandarin vinaigrette, toasted almond, navel orange, crispy wonton skin
Soups
-
$700
Lemongrass Hot & Sour Soup
Shrimp, scallops, Harusame noodles
-
$300
Miso Soup
Tofu, seaweed, scallion
Udon/soba
-
$1180
Chicken
-
$1280
Tempura
Shrimp, vegetables
-
$1380
Seafood
Shrimp, scallops
-
$1130
Vegetable
Tofu
Specialty Rolls
-
$1850
Gramercy Park
Crunchy spicy albacore tuna and jalapeños wrapped with tuna, yellowtail and salmon, topped with lemon, cilantro, tobiko and yuzu miso sauce
-
$1800
Park Ave
Spicy red and white tuna, mango, avocado, tempura flakes, topped with gold leaf
-
$1750
Spicy Titanic
Salmon, avocado and caviar, wrapped around crunchy spicy tuna
-
$1600
Lobster
Lobster, Boston lettuce, spicy mayo, avocado, cucumber, mango and tobiko
-
$1380
Super Dynamite
Tempura-style tuna, freshwater eel and asparagus, with Sriracha, spicy mayo and eel sauce
-
$1580
Rainbow
Shrimp, striped bass, yellowtail, tuna and salmon, wrapped around kani and avocado
-
$1600
Strawberry Fin
Crunchy spicy yellowtail, jalapeño and mango, topped with scallops, wasabi tobiko and fresh strawberry
-
$1350
Perfect Fantasy
Avocado-wrapped shrimp tempura and asparagus, with spicy mayo
-
$1650
Spider
Crispy soft shell crab with cucumber, lettuce and tobiko
-
$1550
Phoenix
Spicy tuna wrapped around shrimp tempura and cucumber
-
$1650
Kiss of Fire
Salmon, albacore tuna, jalapeño and wasabi tobiko, wrapped around crunchy spicy tuna and jalapeños
-
$1480
Dragon
Eel and avocado wrapped around kani and cucumber
-
$1800
Shogatsu
Tuna, salmon and albacore tuna-wrapped spicy snow crab and asparagus, topped with cilantro, mango, strawberry, tobiko and wasabi tobiko sauce
Seasonal Specials
-
$600
Tempura Cauliflower
Shichimi togarashi, lemon-chili sauce
-
$1200
Lobster Enoki Soup
Lobster, enoki mushroom, jalapeño, cilantro kombu dashi broth
-
$2100
Kurobuta Pork Loin
Yuzukosho, teriyaki brussel sprouts, sweet potato chips, chili sauce
Hot Entrees
-
$1950
Chicken Teriyaki
Steamed vegetables
-
$2200
Salmon Teriyaki
Shiitake, bok choy, taro chip, sesame
-
$2400
Tuna Tataki
Seared tuna, avocado salad, chili garlic ponzu
-
$2600
Filet Mignon
Ohitashi spinach, potato-wasabi fritters, shiitake-togarashi demi
-
$1900
Chicken Katsu
Flash-fried, panko crusted Japanese eggplant
-
$2250
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$2500
Crispy Duck
Ginger-scallion pancake, black plum hoisin
-
$2500
Yuzukosho-Chilean Bass
Sake glazed vegetables, fried shallots
-
$1980
Shrimp & Vegetable Tempura
Tsuyu sauce
Nigiri & Sashimi
-
$350
Salmon
-
$350
Tuna
-
$390
Yellowtail
-
$1100
Toro
-
$340
Albacore Tuna
-
$350
Spicy Tuna
-
$350
Smoked Salmon
-
$310
Striped Bass
-
$460
Eel Avocado
-
$300
Mackerel
-
$300
Tobiko Caviar
-
$380
Salmon Caviar
-
$440
Smoked Eel
-
$340
Shrimp
-
$320
Scallop
-
$300
Squid
-
$300
Octopus
-
$230
Tamago
-
$200
Inari
-
$550
King Crab
-
$530
Sea Urchin
Sushi & Hand Rolls
-
$700
Spicy Tuna
-
$700
Crunchy Spicy Salmon
-
$520
California
-
$600
Salmon Avocado
-
$650
Salmon Jalapeño
-
$1800
Toro Scallion
-
$540
Tuna
-
$590
Salmon Skin
-
$750
Kamikaze
-
$900
Haru Wasabi
-
$700
Eel Cucumber
-
$700
Eel Avocado
-
$640
Yellowtail Scallion
-
$710
Shrimp Tempura
-
$900
Spicy Crab Caviar
-
$600
Vegetable Tempura
-
$550
Vegetable
-
$450
Shiitake Cucumber
-
$350
Cucumber
-
$360
Avocado
-
$690
Philadelphia
Sushi Entrees
-
$6000
Sushi & Sashimi for Two
4 tuna, 4 salmon, 2 shrimp, 2 yellowtail, 2 eel, 2 albacore tuna, 1 each Eel Cucumber, Tuna Avocado Caviar, Crunchy Spicy Salmon Rolls
-
$5900
Sushi for Two
2 tuna, 2 yellowtail, 3 salmon, 2 eel, 2 albacore tuna, tobiko, 1 each California, Yellowtail Scallion Caviar, Spicy Tuna, Tuna Rolls
-
$2750
Sushi & Sashimi
3 tuna, whitefish, salmon, 2 yellowtail, 2 albacore tuna, shrimp, Eel Cucumber Hand Roll, California Roll
-
$2400
Sashimi
3 tuna, 2 whitefish, 2 salmon, 2 yellowtail, 2 albacore tuna, 2 sashimi cucumber kani
-
$2080
Harumi
2 tuna, 2 salmon, 2 yellowtail sushi, California Roll or Tuna Roll
-
$2180
Sushi
2 tuna, whitefish, salmon, yellowtail, albacore tuna, shrimp, tobiko, Tuna Roll or California Roll
-
$2200
Tekka Don
7 tuna sashimi on sushi rice
-
$2050
Samurai
Spicy Tuna Roll, Yellowtail Jalapeño Roll, Crunchy Spicy Salmon Roll
-
$1680
Kabuki
Yellowtail Scallion Roll, Tuna Roll, California Roll
-
$1700
Vegetarian Sushi
Shiitake, inari, pickled burdock root, tofu, avocado, Japanese eggplant, asparagus, Avocado Cucumber Roll
-
$2100
Chirashi Sushi
2 tuna, whitefish, salmon, albacore tuna, yellowtail, shrimp, 2 kani, octopus, tobiko, 2 tamago sashimi on sushi rice
-
$2000
Sumo
Spicy Tuna Roll, Eel Cucumber Roll, Salmon Avocado Roll
Sake
Special Sake
-
$800
Hana Lychee
-
$900
Ty Ku Cucumber
-
$2300
Nigori Crème De Sake
-
$2200
Mio Sparkling
Artisanal Sake
-
$930
Karatamba "Dry Wave"
-
$1050
Kubota
-
$680
Koshu Masamune
-
$680
Sho Chiku Bai Nigori
-
$850
Suigei "Drunken Whale"
-
$1150
Suishin "Drunken Heart"
-
$1350
Wakatake "Demon Slayer"
-
$1450
Dassai 50 "Otter Fest"
-
$2900
Okunomatsu "Deep Pine Forest" (300Ml)
-
$3200
Suijin "God of Water" (300Ml)
-
$2500
Ohtouka "Cherry & Peach Blossom" (300Ml)
-
$5400
Madoka (720Ml)
-
$4900
Shoin (500Ml)
-
$3800
Ty Ku Silver (720Ml)
Hot Sake
-
$600
Hot Sake
Sake Flights
-
$1300
Discovery Flight
Lychee, Nigori, Koshu Masamune, Suigei
-
$1900
Seasonal Flight
Karatamba, Dassai 50, Kubota, Suishin
Beer
-
$750
Kirin (12Oz)
-
$650
Kirin Light (12Oz)
-
$650
Sapporo (12Oz)
-
$650
Asahi (12Oz)
-
$900
Hitachino Nest White Ale (11.2Oz)
Japanese Whiskies
-
$1700
Nikka Coffey Grain
-
$1900
Hibiki "Harmony"
-
$3500
Yamazaki 18 Yrs
Seasonal & Signature Cocktails
-
not listed
Jasmine Spiked Lemonade*
Tito's Handmade Vodka, jasmine tea infusion and lemon
-
not listed
Ichiban Whisky Smash*
Nikka Whisky, Combier Liqueur d'Orange, muddled orange, lemon and mint
-
not listed
Tiki Taki Martini*
Svedka Mango-Pineapple Vodka, hibiscus syrup, Calpico
-
not listed
Lycheetini
Absolut Vodka, lychee purée, Combier Liqueur D'Orange
-
not listed
Spicy Matcha-Rita
Avión Blanco Tequila, matcha powder, jalapeño, cucumber
-
not listed
Ultimat Saketini
Ultimat Vodka, junmai sake, plum wine, fresh cucumber
-
not listed
Red Lotus Martini
New Amsterdam Peach Vodka, crushed lychee, fresh lime juice, cranberry
-
not listed
Elderflower Cucumber Crush
Langley's no. 8 London Gin, St. Germain, fresh cucumber, fresh lime
-
not listed
Berries & Bubbles
Prosecco, Svedka Raspberry Vodka, strawberry purée
-
not listed
Rising Sun Margarita
Casa Noble Reposado Tequila, hibiscus, pomegranate, fresh lime
-
not listed
Haru's Premium Mojito
Don Q Rums mixed with fresh mint, lime juice. Choose from Classic, Coconut or Strawberry & Ginger
White Wine
-
$950
Sauvignon Blanc, Santa Rita '120, Chile
-
$1250
Sauvignon Blanc, Whitehaven, New Zealand
-
$900
Pinot Grigio, Della Scala, Italy
-
$1100
Pinot Grigio, Bertani Velante, Italy
-
$900
Riesling, Chateau Ste. Michelle, Washington
-
$1000
Chardonnay, Rodney Strong, Sonoma, Ca
-
$1200
Chardonnay, Franciscan Estate, Napa Valley, Ca
-
$1400
Sancerre, Domaine Jean-Paul Balland, France
Sparkling Wine
-
$950
Prosecco, Pasqua, Italy
-
$1800
Champagne, Veuve Clicquot, France
Red Wine
-
$1400
Pinot Noir, Macmurray Ranch, Sonoma, Ca
-
$1000
Pinot Noir, Seaglass, Santa Barbara, Ca
-
$1700
Red Blend, Orin Swift 'the Prisoner', Napa Valley, Ca
-
$1100
Malbec, Salentein Reserve, Argentina
-
$900
Merlot, 14 Hands, Washington
-
$1000
Cabernet, Noble Vines '337', Lodi, Ca
-
$1200
Cabernet, Estancia, Paso Robles, Ca
-
$1500
Cabernet, Simi, Alexander Valley, Ca
-
$600
Plum Wine, Kinsen, Berkley, Ca
Bottled Water
-
$380
Fiji Still (500Ml)
-
$380
Voss Sparkling (375Ml)
Delivery
Appetizers
-
$1400
Symphony
Spicy tuna, salmon tartare, king crab, tobiko caviar
-
$1130
Crispy Calamari
Sweet chili peanut sauce
-
$1200
Popcorn Shrimp
Tempura shrimp, Korean hot pepper aioli
-
$580
Edamame
Sea salt
-
$580
Agedashi Tofu
Ginger, scallion, tentsuyu broth
-
$600
Chicken Yakitori
-
$1000
Filet Mignon Yakitori
-
$1280
Spicy Grilled Filet Mignon
Asparagus, shiitake, pepper sauce
-
$1600
Black Miso Cod
Grilled asparagus
-
$1300
Tuna Tataki
Seared tuna, avocado salad, chili-garlic ponzu
-
$1100
Tuna Poke
Diced tuna, scallion, avocado, ra-yu sesame
-
$1200
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$1330
Fish Tacos
Tuna, salmon, yellowtail, avocado, peppers, shallot, yuzu-apple marinade
-
$1150
Sashimi Ceviche
King Crab, shrimp, octopus, striped bass, cucumber, scallion, lemon
-
$1000
Beef Negimaki
Grilled beef-scallion roll
-
$880
Edamame Dumplings
Shiitake, chive aioli, Szechuan broth
-
$950
King Crab Dumplings
-
$900
Chicken Gyoza
Ginger and soy chicken dumpling, scallion, sesame seeds, dumpling sauce
-
$850
Shrimp Shumai
-
$700
Shishito Peppers
Flash-fried, smoked salt
-
$680
Vegetable Spring Roll
Plum sauce
-
$900
Duck Spring Roll
Black plum hoisin
-
$1080
Sashimi Cucumber Rolls
-
$980
Tempura
-
$550
Spinach Sesame
Chilled, steamed spinach, sesame sauce
-
$1230
Crispy Duck
Ginger-scallion pancake, black plum hoisin
-
$1000
Tuna Tartare
Miso vinaigrette, quail egg, taro chip
-
$1000
Salmon Tartare
Citrus jalapeño sauce, taro chip
Hot Entrees
-
$1950
Chicken Teriyaki
Steamed vegetables
-
$2200
Salmon Teriyaki
Shiitake, bok choy, taro chip, sesame
-
$2400
Tuna Tataki
Seared tuna, avocado salad, chili garlic ponzu
-
$2600
Filet Mignon
Ohitashi spinach, potato-wasabi fritters, shiitake-togarashi demi
-
$1900
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$2250
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$2500
Crispy Duck
Ginger-scallion pancake, black plum hoisin
-
$2500
Yuzukosho-Chilean Bass
Sake glazed vegetables, fried shallots
-
$1980
Shrimp & Vegetable Tempura
Tsuyu sauce
Specialty Rolls
-
$1850
Gramercy Park
Crunchy spicy albacore tuna and jalapeños wrapped with tuna, yellowtail and salmon, topped with lemon, cilantro, tobiko and yuzu miso sauce
-
$1800
Park Ave
Spicy red and white tuna, mango, avocado, tempura flakes, topped with gold leaf
-
$1750
Spicy Titanic
Salmon, avocado and caviar, wrapped around crunchy spicy tuna
-
$1600
Lobster
Lobster, Green Leaf lettuce, spicy mayo, avocado, cucumber, mango and tobiko
-
$1380
Super Dynamite
Tempura-style tuna, eel and asparagus, with Sriracha, spicy mayo and eel sauce
-
$1580
Rainbow
Shrimp, striped bass, yellowtail, tuna and salmon, wrapped around kani and avocado
-
$1600
Strawberry Fin
Crunchy spicy yellowtail, jalapeño and mango, topped with scallops, wasabi tobiko and fresh strawberry
-
$1350
Perfect Fantasy
Avocado-wrapped shrimp tempura and asparagus, with spicy mayo
-
$1650
Spider
Crispy soft shell crab with cucumber, lettuce and tobiko
-
$1550
Phoenix
Spicy tuna wrapped around shrimp tempura and cucumber
-
$1650
Kiss of Fire
Salmon, albacore tuna, jalapeño and wasabi tobiko, wrapped around crunchy spicy tuna and jalapeños
-
$1480
Dragon
Eel and avocado wrapped around kani and cucumber
-
$1800
Shogatsu
Tuna, salmon and albacore tuna-wrapped spicy snow crab and asparagus, topped with cilantro, mango, strawberry, tobiko and wasabi tobiko sauce
Sushi Entrees
-
$6000
Sushi & Sashimi for Two
4 tuna, 4 salmon, 2 shrimp, 2 yellowtail, 2 eel, 2 albacore tuna, 1 each Eel Cucumber, Tuna Avocado Caviar, Crunchy Spicy Salmon Rolls
-
$5900
Sushi for Two
2 tuna, 2 yellowtail, 3 salmon, 2 eel, 2 albacore tuna, tobiko, 1 each California, Yellowtail Scallion Caviar, Spicy Tuna, Tuna Rolls
-
$2750
Sushi & Sashimi
3 tuna, whitefish, salmon, 2 yellowtail, 2 albacore tuna, shrimp, Eel Cucumber Hand Roll, California Roll
-
$2400
Sashimi
3 tuna, 2 whitefi sh, 2 salmon, 2 yellowtail, 2 albacore tuna, 2 sashimi cucumber kani
-
$2080
Harumi
2 tuna, 2 salmon, 2 yellowtail sushi, California Roll or Tuna Roll
-
$2180
Sushi
2 tuna, whitefi sh, salmon, yellowtail, albacore tuna, shrimp, tobiko, Tuna Roll or California Roll
-
$2200
Tekka Don
7 tuna sashimi on sushi rice
-
$2050
Samurai
Spicy Tuna Roll, Yellowtail Jalapeno Roll, Crunchy Spicy Salmon Roll
-
$1680
Kabuki
Yellowtail Scallion Roll, Tuna Roll, California Roll
-
$1700
Vegetarian Sushi
Shiitake, inari, pickled burdock root, tofu, avocado, Japanese eggplant, asparagus, Avocado Cucumber Roll
-
$2100
Chirashi Sushi
2 tuna, whitefi sh, salmon, albacore tuna, yellowtail, shrimp, 2 kani, octopus, tobiko, 2 tamago sashimi on sushi rice
-
$2000
Sumo
Spicy Tuna Roll, Eel Cucumber Roll, Salmon Avocado Roll
Nigiri & Sashimi
-
$360
Salmon
-
$360
Tuna
-
$390
Yellowtail
-
$1100
Toro
-
$340
Albacore Tuna
-
$350
Spicy Tuna
-
$350
Smoked Salmon
-
$310
Striped Bass
-
$460
Eel Avocado
-
$300
Mackerel
-
$300
Tobiko Caviar
-
$380
Salmon Caviar
-
$440
Smoked Eel
-
$340
Shrimp
-
$320
Scallop
-
$300
Squid
-
$300
Octopus
-
$230
Tamago
-
$200
Inari
-
$550
King Crab
-
$530
Sea Urchin
Sushi & Hand Rolls
-
$700
Spicy Tuna
-
$700
Crunchy Spicy Salmon
-
$520
California
-
$610
Salmon Avocado
-
$650
Salmon Jalapeno
-
$1800
Toro Scallion
-
$540
Tuna
-
$590
Salmon Skin
-
$750
Kamikaze
-
$900
Haru Wasabi
-
$700
Eel Cucumber
-
$700
Eel Avocado
-
$640
Yellowtail Scallion
-
$710
Shrimp Tempura
-
$900
Spicy Crab Caviar
-
$600
Vegetable Tempura
-
$550
Vegetable
-
$450
Shiitake Cucumber
-
$350
Cucumber
-
$360
Avocado
-
$690
Philadelphia
Salads
-
$1380
Sashimi Salad
Shiro miso vinaigrette
-
$1000
Calamari Salad
Flash-fried, miso-lime dressing
-
$600
Field Greens Salad
Mixed greens, ginger dressing
-
$850
Wafu Seaweed Salad
Sesame soy vinaigrette
-
$980
Citrus Duck Salad
Mandarin vinaigrette, toasted almond, navel orange, crispy wonton skin
Soups
-
$700
Lemongrass Hot & Sour Soup
Shrimp, scallops, Harusame noodles
-
$300
Miso Soup
Tofu, seaweed, scallion
-
$1180
Udon/soba
Tsuyu broth, carrot, shiitake, scallion
Lunch
Light Lunches
-
$900
Field Greens Salad
Mixed greens, ginger dressing
-
$1280
Citrus Duck Salad
Mandarin vinaigrette, toasted almond, navel orange, crispy wonton skin
Bento Boxes
-
$1500
Chicken Teriyaki
-
$1600
Salmon Teriyaki
-
$1300
Tofu Steak
Special Lunches
-
$1650
Sushi Special
7 pieces of assorted sushi and 1 Tuna Roll or California Roll
-
$1500
Roll Combo
Tuna Roll, California Roll, Salmon Avocado Roll
-
$1400
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$1480
Mixed Tempura
Shrimp, chicken and vegetables, Tsuyu sauce
-
$1400
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$1400
Unaju
Broiled eel on rice
Beverage
-
$200
Pepsi
-
$200
Diet Pepsi
-
$200
Club Soda
-
$200
Sierra Mist
-
$200
Ginger Ale
-
$250
Water
Brunch
Main
-
$1600
Brunch Roll
Spicy salmon, tamago - a Japanese sweet omelet - and avocado, topped with Applewood bacon dust, served with spicy mayo
-
$1600
Smoked Salmon Roll
Smoked salmon, shallots, capers and tomato, topped with scallion crème fraiche, fried potato and hardboiled egg yolk
-
$700
Chawan Mushi
A traditional Japanese egg and dashi custard, topped with shiitake mushrooms, poached shrimp, chashu pork, scallions and sesame
-
$2200
Brunch Pairings
Breakfast Buns
-
not listed
Chashu Pork
Marinated and roasted pork belly
-
not listed
Arabiki Sausage
Japanese smoked pork sausage
Drinks
-
$750
Momo Bellini
Haru's twist on a classic brunch favorite, Absolut Peach Vodka, St. Germain Elderflower Liqueur, peach puree and fresh lemonade
-
$750
Wasabi Mary
Svedka Citron Vodka and Sho Chiku Bai Nigori Sake, shaken with cucumber and our signature wasabi-infused bloody mary mix
Dinner
Appetizers
-
$590
Edamame
Sea salt
-
$720
Shishito Peppers
Flash-fried, smoked salt
-
$970
King Crab Dumplings
-
$880
Edamame Dumplings
Shiitake, chive aioli, Szechuan broth
-
$850
Shrimp Shumai
-
$920
Chicken Gyoza
-
$690
Vegetable Spring Roll
Plum sauce
-
$1130
Crispy Calamari
Sweet chili peanut sauce
-
$1200
Popcorn Shrimp
Tempura shrimp, Korean hot pepper aioli
-
$1100
Sake Poke
Salmon, scallion, edamame, chili-garlic ponzu, Taro chips
-
$1100
Maguro Poke
Tuna, scallion, avocado, soy, ra-yu sesame, Taro chips
-
$1500
Lobster Tacos
Maine Lobster, cucumber, avocado, cilantro, jalapeño-ponzu dressing, scallion, gyoza shell
-
$1350
Ceviche Tacos
Salmon, tuna and yellowtail, avocado, peppers, shallot, yuzu-apple marinade, gyoza shell
-
$1600
Miso Black Cod
Grilled asparagus
-
$1320
Tuna Tataki
Seared tuna, avocado, greens, chili-garlic ponzu
-
$630
Chicken Yakitori
-
$1030
Filet Mignon Yakitori
-
$1250
Chashu Duck
Ginger-scallion pancake, cucumber, black plum hoisin
-
$1020
Beef Negimaki
Grilled beef-scallion roll
-
$600
Agedashi Tofu
Ginger, scallion, tentsuyu broth
-
$980
Tempura
Salads
-
$1380
Sashimi Salad
Shiro miso vinaigrette
-
$620
Field Greens Salad
Mixed greens, ginger dressing
-
$860
Wafu Seaweed Salad
Sesame soy vinaigrette
-
$550
Spinach Sesame
Chilled, steamed spinach, sesame sauce
Soups
-
$700
Lemongrass Hot & Sour Soup
Shrimp, scallops, harusame noodles
-
$310
Miso Soup
Tofu, seaweed, scallion
-
$1180
Udon / Soba
Tsuyu broth, carrot, shiitake, scallion
Seasonal Specials
-
$1150
Harusame Noodle Salad
Harusame noodles, shaved vegetables, greens, mint, cilantro, cashew, chili-lime vinaigrette
-
$1800
Roasted Pineapple Roll
Roasted pineapple, cucumber, pickled jalapeno, spicy salmon rolled and topped with Yellowtail and avocado, finished with red tobiko and scallion
-
$900
Ice Cream Cookie Sandwiches
Housemade chocolate chip cashew cookies sandwiched with choice of vanilla or green tea ice cream
Hot Entrées
-
$1970
Chicken Teriyaki
Steamed vegetables
-
$2250
Salmon Teriyaki
Shiitake, bok choy, taro chip, sesame
-
$2700
Filet Mignon
Ohitashi spinach, potato-wasabi fritters, teriyaki
-
$1970
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$2250
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$2600
Yuzukosho-Chilean Bass
Sake glazed vegetables, fried shallots
-
$2000
Shrimp & Vegetable Tempura
Tsuyu sauce
Specialty Rolls
-
$1850
Gramercy Park
Crunchy spicy albacore tuna and jalapeños wrapped with tuna, yellowtail and salmon, topped with lemon, cilantro, tobiko and yuzu miso sauce
-
$1800
Park Ave
Spicy red and white tuna, mango, avocado, tempura flakes, topped with gold leaf
-
$1700
Hell's Kitchen
Crunchy salmon, cucumber, lemon-chili mayo, topped with salmon, avocado, tobiko caviar and Sriracha; served with lemon-chili mayo and Sriracha flames
-
$1800
Chelsea
Spicy blue crab and cucumber, topped with tuna, shiso leaf and yuzu tobiko with a lemon-chili mayo
-
$1770
Spicy Titanic
Salmon, avocado and caviar, wrapped around crunchy spicy tuna
-
$1600
Lobster
Lobster, Green Leaf lettuce, spicy mayo, avocado, cucumber, mango and tobiko
-
$1400
Super Dynamite
Tempura-style tuna, eel and asparagus, with Sriracha, spicy mayo and eel sauce
-
$1600
Strawberry Fin
Crunchy spicy yellowtail, jalapeño and mango, topped with scallops, wasabi tobiko and fresh strawberry
-
$1380
Perfect Fantasy
Avocado-wrapped shrimp tempura and asparagus, with spicy mayo
-
$1590
Phoenix
Spicy tuna wrapped around shrimp tempura and cucumber
-
$1680
Kiss of Fire
Salmon, albacore tuna, jalapeño and wasabi tobiko, wrapped around crunchy spicy tuna and jalapeño
-
$1800
Madison Ave Roll
Tuna, avocado and mango wrapped around crunchy spicy salmon, finished with black tobiko caviar and gold leaf
Nigiri & Sashimi
-
$370
Salmon
-
$370
Tuna
-
$390
Yellowtail
-
$1100
Toro
-
$340
Albacore Tuna
-
$360
Spicy Tuna
-
$360
Smoked Salmon
-
$310
Striped Bass
-
$300
Mackerel
-
$320
Tobiko Caviar
-
$380
Salmon Caviar
-
$440
Smoked Eel
-
$340
Shrimp
-
$320
Scallop
-
$300
Octopus
-
$230
Tamago
-
$560
King Crab
-
$550
Sea Urchin
-
$1080
Sashimi Cucumber Rolls
Maki & Hand Rolls
-
$710
Spicy Tuna
-
$710
Crunchy Spicy Salmon
-
$530
California
-
$620
Salmon Avocado
-
$650
Salmon Jalapeño
-
$1800
Toro Scallion
-
$550
Tuna
-
$1590
Rainbow
-
$590
Salmon Skin
-
$750
Kamikaze
-
$950
Haru Wasabi
-
$710
Eel Cucumber
-
$710
Eel Avocado
-
$640
Yellowtail Scallion
-
$710
Shrimp Tempura
-
$1490
Dragon
-
$900
Spicy Crab Caviar
-
$620
Vegetable Tempura
-
$560
Vegetable
-
$450
Shiitake Cucumber
-
$350
Cucumber
-
$370
Avocado
-
$690
Philadelphia
-
$1650
Spider
Sushi Entrées
-
$6100
Sushi & Sashimi for Two
4 tuna, 4 salmon, 2 shrimp, 2 yellowtail, 2 eel, 2 albacore tuna, 1 each Eel Cucumber, Tuna Avocado Caviar, Crunchy Spicy Salmon Rolls
-
$6000
Sushi for Two
2 tuna, 2 yellowtail, 3 salmon, 2 eel, 2 albacore tuna, tobiko, 1 each California, Yellowtail Scallion Caviar, Spicy Tuna, Tuna Rolls
-
$2800
Sushi & Sashimi
3 tuna, whitefish, salmon, 2 yellowtail, 2 albacore tuna, shrimp, Eel Cucumber Hand Roll, California Roll
-
$2500
Sashimi
3 tuna, 2 whitefish, 2 salmon, 2 yellowtail, 2 albacore tuna, 2 sashimi cucumber kani
-
$2280
Sushi
2 tuna, whitefish, salmon, yellowtail, albacore tuna, shrimp, tobiko, Tuna Roll or California Roll
-
$2180
Harumi
2 tuna, 2 salmon, 2 yellowtail sushi, California Roll or Tuna Roll
-
$2050
Samurai
Spicy Tuna Roll, Yellowtail Jalapeño Roll, Crunchy Spicy Salmon Roll
-
$1680
Kabuki
Yellowtail Scallion Roll, Tuna Roll, California Roll
-
$2000
Sumo
Spicy Tuna Roll, Eel Cucumber Roll, Salmon Avocado Roll
-
$1700
Vegetarian Sushi
Shiitake, inari, oshinko, tofu, avocado, Japanese eggplant, asparagus, Avocado Cucumber Roll
-
$2100
Chirashi
2 tuna, whitefish, salmon, albacore tuna, yellowtail, shrimp, 2 kani, octopus, tobiko, 2 tamago sushi rice
Delivery
Appetizers
-
$590
Edamame
Sea salt
-
$720
Shishito Peppers
Flash-fried, smoked salt
-
$970
King Crab Dumplings
-
$880
Edamame Dumplings
Shiitake, chive aioli, Szechuan broth
-
$850
Shrimp Shumai
-
$920
Chicken Gyoza
-
$690
Vegetable Spring Roll
Plum sauce
-
$1130
Crispy Calamari
Sweet chili peanut sauce
-
$1200
Popcorn Shrimp
Tempura shrimp, Korean hot pepper aioli
-
$1100
Sake Poke
Salmon, scallion, edamame, chili-garlic ponzu, Taro chips
-
$1100
Maguro Poke
Tuna, scallion, avocado, soy, ra-yu sesame, Taro chips
-
$1500
Lobster Tacos
Maine Lobster, cucumber, avocado, cilantro, jalapeño-ponzu dressing, scallion, gyoza shell
-
$1350
Ceviche Tacos
Salmon, tuna and yellowtail, avocado, peppers, shallot, yuzu-apple marinade, gyoza shell
-
$1600
Miso Black Cod
Grilled asparagus
-
$1320
Tuna Tataki
Seared tuna, avocado, greens, chili-garlic ponzu
-
$630
Chicken Yakitori
-
$1030
Filet Mignon Yakitori
-
$1250
Chashu Duck
Ginger-scallion pancake, cucumber, black plum hoisin
-
$1020
Beef Negimaki
Grilled beef-scallion roll
-
$600
Agedashi Tofu
Ginger, scallion, tentsuyu broth
-
$980
Tempura
Hot Entrées
-
$1970
Chicken Teriyaki
Steamed vegetables
-
$2250
Salmon Teriyaki
Shiitake, bok choy, taro chip, sesame
-
$2700
Filet Mignon
Ohitashi spinach, potato-wasabi fritters, teriyaki
-
$1970
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$2250
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$2600
Yuzukosho-Chilean Bass
Sake glazed vegetables, fried shallots
-
$2000
Shrimp & Vegetable Tempura
Tsuyu sauce
Specialty Rolls
-
$1850
Gramercy Park
Crunchy spicy albacore tuna and jalapeños wrapped with tuna, yellowtail and salmon, topped with lemon, cilantro, tobiko and yuzu miso sauce
-
$1800
Park Ave
Spicy red and white tuna, mango, avocado, tempura flakes, topped with gold leaf
-
$1700
Hell's Kitchen
Crunchy salmon, cucumber, lemon-chili mayo, topped with salmon, avocado, tobiko caviar and Sriracha; served with lemon-chili mayo and Sriracha flames
-
$1800
Chelsea
Spicy blue crab and cucumber, topped with tuna, shiso leaf and yuzu tobiko with a lemon-chili mayo
-
$1770
Spicy Titanic
Salmon, avocado and caviar, wrapped around crunchy spicy tuna
-
$1600
Lobster
Lobster, Green Leaf lettuce, spicy mayo, avocado, cucumber, mango and tobiko
-
$1400
Super Dynamite
Tempura-style tuna, eel and asparagus, with Sriracha, spicy mayo and eel sauce
-
$1600
Strawberry Fin
Crunchy spicy yellowtail, jalapeño and mango, topped with scallops, wasabi tobiko and fresh strawberry
-
$1380
Perfect Fantasy
Avocado-wrapped shrimp tempura and asparagus, with spicy mayo
-
$1590
Phoenix
Spicy tuna wrapped around shrimp tempura and cucumber
-
$1680
Kiss of Fire
Salmon, albacore tuna, jalapeño and wasabi tobiko, wrapped around crunchy spicy tuna and jalapeño
-
$1800
Madison Ave Roll
Tuna, avocado and mango wrapped around crunchy spicy salmon, finished with black tobiko caviar and gold leaf
Nigiri & Sashimi
-
$370
Salmon
-
$370
Tuna
-
$390
Yellowtail
-
$1100
Toro
-
$340
Albacore Tuna
-
$360
Spicy Tuna
-
$360
Smoked Salmon
-
$310
Striped Bass
-
$300
Mackerel
-
$320
Tobiko Caviar
-
$380
Salmon Caviar
-
$440
Smoked Eel
-
$340
Shrimp
-
$320
Scallop
-
$300
Octopus
-
$230
Tamago
-
$560
King Crab
-
$550
Sea Urchin
-
$1080
Sashimi Cucumber Rolls
Salads
-
$1380
Sashimi Salad
Shiro miso vinaigrette
-
$620
Field Greens Salad
Mixed greens, ginger dressing
-
$860
Wafu Seaweed Salad
Sesame soy vinaigrette
-
$550
Spinach Sesame
Chilled, steamed spinach, sesame sauce
Sushi Entrées
-
$6100
Sushi & Sashimi for Two
4 tuna, 4 salmon, 2 shrimp, 2 yellowtail, 2 eel, 2 albacore tuna, 1 each Eel Cucumber, Tuna Avocado Caviar, Crunchy Spicy Salmon Rolls
-
$6000
Sushi for Two
2 tuna, 2 yellowtail, 3 salmon, 2 eel, 2 albacore tuna, tobiko, 1 each California, Yellowtail Scallion Caviar, Spicy Tuna, Tuna Rolls
-
$2800
Sushi & Sashimi
3 tuna, whitefish, salmon, 2 yellowtail, 2 albacore tuna, shrimp, Eel Cucumber Hand Roll, California Roll
-
$2500
Sashimi
3 tuna, 2 whitefish, 2 salmon, 2 yellowtail, 2 albacore tuna, 2 sashimi cucumber kani
-
$2280
Sushi
2 tuna, whitefish, salmon, yellowtail, albacore tuna, shrimp, tobiko, Tuna Roll or California Roll
-
$2180
Harumi
2 tuna, 2 salmon, 2 yellowtail sushi, California Roll or Tuna Roll
-
$2050
Samurai
Spicy Tuna Roll, Yellowtail Jalapeño Roll, Crunchy Spicy Salmon Roll
-
$1680
Kabuki
Yellowtail Scallion Roll, Tuna Roll, California Roll
-
$2000
Sumo
Spicy Tuna Roll, Eel Cucumber Roll, Salmon Avocado Roll
-
$1700
Vegetarian Sushi
Shiitake, inari, oshinko, tofu, avocado, Japanese eggplant, asparagus, Avocado Cucumber Roll
-
$2100
Chirashi
2 tuna, whitefish, salmon, albacore tuna, yellowtail, shrimp, 2 kani, octopus, tobiko, 2 tamago sushi rice
Maki & Handrolls
-
$710
Spicy Tuna
-
$710
Crunchy Spicy Salmon
-
$530
California
-
$620
Salmon Avocado
-
$650
Salmon Jalapeno
-
$1800
Toro Scallion
-
$550
Tuna
-
$1590
Rainbow
-
$590
Salmon Skin
-
$750
Kamikaze
-
$950
Haru Wasabi
-
$710
Eel Cucumber
-
$710
Eel Avocado
-
$640
Yellowtail Scallion
-
$710
Shrimp Tempura
-
$1490
Dragon
-
$900
Spicy Crab Caviar
-
$620
Vegetable Tempura
-
$560
Vegetable
-
$450
Shiitake Cucumber
-
$350
Cucumber
-
$370
Avocado
-
$690
Philadelphia
-
$1650
Spider
Soups
-
$700
Lemongrass Hot & Sour Soup
Shrimp, scallops, harusame noodles
-
$310
Miso Soup
Tofu, seaweed, scallion
-
$1180
Udon/soba
Tsuyu broth, carrot, shiitake, scallion
Lunch Menu
Poke Bowls
-
$1500
Tuna, Salmon Or Combination
Avocado, cucumber, carrot, edamame, tomato, seaweed, sesame, scallion, house poke sauce
Bento Boxes
-
$1530
Chicken Teriyaki
-
$1640
Salmon Teriyaki
-
$1300
Tofu Steak
Special Lunches
-
$1670
Sashimi Special
7 pieces of assorted sashimi and 2 pieces of sashimi cucumber kani
-
$1670
Sushi Special
7 pieces of assorted sushi and 1 Tuna Roll or California Roll
-
$1520
Roll Combo
Tuna Roll, California Roll, Salmon Avocado Roll
-
$1420
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$1500
Mixed Tempura
Shrimp, chicken and vegetables, Tsuyu sauce
-
$1430
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$1400
Unaju
Broiled eel on rice
Beverage
-
$200
Pepsi
-
$200
Diet Pepsi
-
$200
Club Soda
-
$200
Sierra Mist
-
$200
Ginger Ale
-
$250
Water
Delivery
Appetizers
-
$590
Edamame
Sea salt
-
$720
Shishito Peppers
Flash-fried, smoked salt
-
$970
King Crab Dumplings
-
$880
Edamame Dumplings
Shiitake, chive aioli, Szechuan broth
-
$850
Shrimp Shumai
-
$920
Chicken Gyoza
-
$690
Vegetable Spring Roll
Plum sauce
-
$1130
Crispy Calamari
Sweet chili peanut sauce
-
$1200
Popcorn Shrimp
Tempura shrimp, Korean hot pepper aioli
-
$1100
Sake Poke
Salmon, scallion, edamame, chili-garlic ponzu, Taro chips
-
$1100
Maguro Poke
Tuna, scallion, avocado, soy, ra-yu sesame, Taro chips
-
$1500
Lobster Tacos
Maine Lobster, cucumber, avocado, cilantro, jalapeño-ponzu dressing, scallion, gyoza shell
-
$1350
Ceviche Tacos
Salmon, tuna and yellowtail, avocado, peppers, shallot, yuzu-apple marinade, gyoza shell
-
$1600
Miso Black Cod
Grilled asparagus
-
$1320
Tuna Tataki
Seared tuna, avocado, greens, chili-garlic ponzu
-
$630
Chicken Yakitori
-
$1030
Filet Mignon Yakitori
-
$1250
Chashu Duck
Ginger-scallion pancake, cucumber, black plum hoisin
-
$1020
Beef Negimaki
Grilled beef-scallion roll
-
$600
Agedashi Tofu
Ginger, scallion, tentsuyu broth
-
$980
Tempura
Hot Entrées
-
$1970
Chicken Teriyaki
Steamed vegetables
-
$2250
Salmon Teriyaki
Shiitake, bok choy, taro chip, sesame
-
$2700
Filet Mignon
Ohitashi spinach, potato-wasabi fritters, teriyaki
-
$1970
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$2250
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$2600
Yuzukosho-Chilean Bass
Sake glazed vegetables, fried shallots
-
$2000
Shrimp & Vegetable Tempura
Tsuyu sauce
Specialty Rolls
-
$1850
Gramercy Park
Crunchy spicy albacore tuna and jalapeños wrapped with tuna, yellowtail and salmon, topped with lemon, cilantro, tobiko and yuzu miso sauce
-
$1800
Park Ave
Spicy red and white tuna, mango, avocado, tempura flakes, topped with gold leaf
-
$1700
Hell's Kitchen
Crunchy salmon, cucumber, lemon-chili mayo, topped with salmon, avocado, tobiko caviar and Sriracha; served with lemon-chili mayo and Sriracha flames
-
$1800
Chelsea
Spicy blue crab and cucumber, topped with tuna, shiso leaf and yuzu tobiko with a lemon-chili mayo
-
$1770
Spicy Titanic
Salmon, avocado and caviar, wrapped around crunchy spicy tuna
-
$1600
Lobster
Lobster, Green Leaf lettuce, spicy mayo, avocado, cucumber, mango and tobiko
-
$1400
Super Dynamite
Tempura-style tuna, eel and asparagus, with Sriracha, spicy mayo and eel sauce
-
$1600
Strawberry Fin
Crunchy spicy yellowtail, jalapeño and mango, topped with scallops, wasabi tobiko and fresh strawberry
-
$1380
Perfect Fantasy
Avocado-wrapped shrimp tempura and asparagus, with spicy mayo
-
$1590
Phoenix
Spicy tuna wrapped around shrimp tempura and cucumber
-
$1680
Kiss of Fire
Salmon, albacore tuna, jalapeño and wasabi tobiko, wrapped around crunchy spicy tuna and jalapeño
-
$1800
Madison Ave Roll
Tuna, avocado and mango wrapped around crunchy spicy salmon, finished with black tobiko caviar and gold leaf
Nigiri & Sashimi
-
$370
Salmon
-
$370
Tuna
-
$390
Yellowtail
-
$1100
Toro
-
$340
Albacore Tuna
-
$360
Spicy Tuna
-
$360
Smoked Salmon
-
$310
Striped Bass
-
$300
Mackerel
-
$320
Tobiko Caviar
-
$380
Salmon Caviar
-
$440
Smoked Eel
-
$340
Shrimp
-
$320
Scallop
-
$300
Octopus
-
$230
Tamago
-
$560
King Crab
-
$550
Sea Urchin
-
$1080
Sashimi Cucumber Rolls
Salads
-
$1380
Sashimi Salad
Shiro miso vinaigrette
-
$620
Field Greens Salad
Mixed greens, ginger dressing
-
$860
Wafu Seaweed Salad
Sesame soy vinaigrette
-
$550
Spinach Sesame
Chilled, steamed spinach, sesame sauce
Sushi Entrées
-
$6100
Sushi & Sashimi for Two
4 tuna, 4 salmon, 2 shrimp, 2 yellowtail, 2 eel, 2 albacore tuna, 1 each Eel Cucumber, Tuna Avocado Caviar, Crunchy Spicy Salmon Rolls
-
$6000
Sushi for Two
2 tuna, 2 yellowtail, 3 salmon, 2 eel, 2 albacore tuna, tobiko, 1 each California, Yellowtail Scallion Caviar, Spicy Tuna, Tuna Rolls
-
$2800
Sushi & Sashimi
3 tuna, whitefish, salmon, 2 yellowtail, 2 albacore tuna, shrimp, Eel Cucumber Hand Roll, California Roll
-
$2500
Sashimi
3 tuna, 2 whitefish, 2 salmon, 2 yellowtail, 2 albacore tuna, 2 sashimi cucumber kani
-
$2280
Sushi
2 tuna, whitefish, salmon, yellowtail, albacore tuna, shrimp, tobiko, Tuna Roll or California Roll
-
$2180
Harumi
2 tuna, 2 salmon, 2 yellowtail sushi, California Roll or Tuna Roll
-
$2050
Samurai
Spicy Tuna Roll, Yellowtail Jalapeño Roll, Crunchy Spicy Salmon Roll
-
$1680
Kabuki
Yellowtail Scallion Roll, Tuna Roll, California Roll
-
$2000
Sumo
Spicy Tuna Roll, Eel Cucumber Roll, Salmon Avocado Roll
-
$1700
Vegetarian Sushi
Shiitake, inari, oshinko, tofu, avocado, Japanese eggplant, asparagus, Avocado Cucumber Roll
-
$2100
Chirashi
2 tuna, whitefish, salmon, albacore tuna, yellowtail, shrimp, 2 kani, octopus, tobiko, 2 tamago sushi rice
Maki & Handrolls
-
$710
Spicy Tuna
-
$710
Crunchy Spicy Salmon
-
$530
California
-
$620
Salmon Avocado
-
$650
Salmon Jalapeno
-
$1800
Toro Scallion
-
$550
Tuna
-
$1590
Rainbow
-
$590
Salmon Skin
-
$750
Kamikaze
-
$950
Haru Wasabi
-
$710
Eel Cucumber
-
$710
Eel Avocado
-
$640
Yellowtail Scallion
-
$710
Shrimp Tempura
-
$1490
Dragon
-
$900
Spicy Crab Caviar
-
$620
Vegetable Tempura
-
$560
Vegetable
-
$450
Shiitake Cucumber
-
$350
Cucumber
-
$370
Avocado
-
$690
Philadelphia
-
$1650
Spider
Soups
-
$700
Lemongrass Hot & Sour Soup
Shrimp, scallops, harusame noodles
-
$310
Miso Soup
Tofu, seaweed, scallion
-
$1180
Udon/soba
Tsuyu broth, carrot, shiitake, scallion
Lunch Menu
Poke Bowls
-
$1500
Tuna, Salmon Or Combination
Avocado, cucumber, carrot, edamame, tomato, seaweed, sesame, scallion, house poke sauce
Bento Boxes
-
$1530
Chicken Teriyaki
-
$1640
Salmon Teriyaki
-
$1300
Tofu Steak
Special Lunches
-
$1670
Sashimi Special
7 pieces of assorted sashimi and 2 pieces of sashimi cucumber kani
-
$1670
Sushi Special
7 pieces of assorted sushi and 1 Tuna Roll or California Roll
-
$1520
Roll Combo
Tuna Roll, California Roll, Salmon Avocado Roll
-
$1420
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$1500
Mixed Tempura
Shrimp, chicken and vegetables, Tsuyu sauce
-
$1430
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$1400
Unaju
Broiled eel on rice
Beverage
-
$200
Pepsi
-
$200
Diet Pepsi
-
$200
Club Soda
-
$200
Sierra Mist
-
$200
Ginger Ale
-
$250
Water
Happy Hour
Appetizers
-
$430
Edamame
Sea salt
-
$620
Kushiage
Panko-crusted shrimp and avocado skewers, yuzu ponzu sauce
-
$700
Blue Crab & Corn Fritters
Blue Crab, corn, scallion, Thai basil, rice pearls, Old Bay dressing
-
$600
Cauliflower Tempura
Shichimi Togarashi, lemon, chili sauce
-
$800
Short Rib Yakitori
Yuzu miso marinade, shaved cabbage and green apple salad, chili-lime vinaigrette, cashew, scallions
-
$620
Chashu Pork Bun
Grilled pork belly, namasu, cabbage, cilantro
-
$620
Chicken Satay
Coconut curry marinated grilled chicken skewers, almond curry sauce
-
$800
Grilled Spare Ribs
Lemongrass-Thai chili marinade, scallion, sesame seeds, Haru BBQ sauce
Rolls
-
$420
California
-
$530
Spicy Tuna
-
$530
Crunchy Spicy Salmon
-
$700
Yuga Roll
(4 pieces served) Spicy salmon, preserved lemon, cucumber, topped with eel, rice pearls, spicy mayo
-
$800
Haru Wasabi Roll
Tuna, salmon, avocado and cucumber rolled and topped with red tobiko and wasabi tobiko
Drinks
Beer
-
$400
Sapporo
-
$400
Asahi
-
$700
Hitachino White Ale
Wine
-
$800
Della Scala Pinot Grigio
-
$800
Rodney Strong Chardonnay
-
$800
Chateau St. Jean Cabernet
-
$1100
Whitehaven Sauvignon Blanc
-
$1100
Mcmurray Pinot Noir
Sake
-
$500
Kinsen Plum Wine
-
$500
Small Hot Sake
-
$500
Koshu Masamune Sake
Specialty Cocktails
-
$800
Saketini
-
$800
Lycheetini
-
$800
Green Tea Margarita
-
$800
Elderflower Cucumber Crush
-
$800
Haru's Mojito
Choose from: Classic, Coconut or Strawberry & Ginger
Spirits
-
$800
Tito's Handmade Vodka
-
$800
Bacardi Superior Rum
-
$800
Beefeater London Dry Gin
-
$800
Jim Beam Kentucky Bourbon
-
$800
Sauza Blue 100% Agave Tequila
Happy Hour
Appetizers
-
$430
Edamame
Sea salt
-
$620
Kushiage
Panko-crusted shrimp and avocado skewers, yuzu ponzu sauce
-
$700
Blue Crab & Corn Fritters
Blue Crab, corn, scallion, Thai basil, rice pearls, Old Bay dressing
-
$600
Cauliflower Tempura
Shichimi Togarashi, lemon, chili sauce
-
$800
Short Rib Yakitori
Yuzu miso marinade, shaved cabbage and green apple salad, chili-lime vinaigrette, cashew, scallions
-
$620
Chashu Pork Bun
Grilled pork belly, namasu, cabbage, cilantro
-
$620
Chicken Satay
Coconut curry marinated grilled chicken skewers, almond curry sauce
-
$800
Grilled Spare Ribs
Lemongrass-Thai chili marinade, scallion, sesame seeds, Haru BBQ sauce
Rolls
-
$420
California
-
$530
Spicy Tuna
-
$530
Crunchy Spicy Salmon
-
$700
Yuga Roll
(4 pieces served) Spicy salmon, preserved lemon, cucumber, topped with eel, rice pearls, spicy mayo
-
$800
Haru Wasabi Roll
Tuna, salmon, avocado and cucumber rolled and topped with red tobiko and wasabi tobiko
Drinks
Beer
-
$400
Sapporo
-
$400
Asahi
-
$700
Hitachino White Ale
Wine
-
$800
Della Scala Pinot Grigio
-
$800
Rodney Strong Chardonnay
-
$800
Chateau St. Jean Cabernet
-
$1100
Whitehaven Sauvignon Blanc
-
$1100
Mcmurray Pinot Noir
Sake
-
$500
Kinsen Plum Wine
-
$500
Small Hot Sake
-
$500
Koshu Masamune Sake
Specialty Cocktails
-
$800
Saketini
-
$800
Lycheetini
-
$800
Green Tea Margarita
-
$800
Elderflower Cucumber Crush
-
$800
Haru's Mojito
Choose from: Classic, Coconut or Strawberry & Ginger
Spirits
-
$800
Tito's Handmade Vodka
-
$800
Bacardi Superior Rum
-
$800
Beefeater London Dry Gin
-
$800
Jim Beam Kentucky Bourbon
-
$800
Sauza Blue 100% Agave Tequila
Happy Hour
Appetizers
-
$430
Edamame
Sea salt
-
$620
Kushiage
Panko-crusted shrimp and avocado skewers, yuzu ponzu sauce
-
$700
Blue Crab & Corn Fritters
Blue Crab, corn, scallion, Thai basil, rice pearls, Old Bay dressing
-
$600
Cauliflower Tempura
Shichimi Togarashi, lemon, chili sauce
-
$800
Short Rib Yakitori
Yuzu miso marinade, shaved cabbage and green apple salad, chili-lime vinaigrette, cashew, scallions
-
$620
Chashu Pork Bun
Grilled pork belly, namasu, cabbage, cilantro
-
$620
Chicken Satay
Coconut curry marinated grilled chicken skewers, almond curry sauce
-
$800
Grilled Spare Ribs
Lemongrass-Thai chili marinade, scallion, sesame seeds, Haru BBQ sauce
Rolls
-
$420
California
-
$530
Spicy Tuna
-
$530
Crunchy Spicy Salmon
-
$700
Yuga Roll
(4 pieces served) Spicy salmon, preserved lemon, cucumber, topped with eel, rice pearls, spicy mayo
-
$800
Haru Wasabi Roll
Tuna, salmon, avocado and cucumber rolled and topped with red tobiko and wasabi tobiko
Drinks
Beer
-
$400
Sapporo
-
$400
Asahi
-
$700
Hitachino White Ale
Wine
-
$800
Della Scala Pinot Grigio
-
$800
Rodney Strong Chardonnay
-
$800
Chateau St. Jean Cabernet
-
$1100
Whitehaven Sauvignon Blanc
-
$1100
Mcmurray Pinot Noir
Sake
-
$500
Kinsen Plum Wine
-
$500
Small Hot Sake
-
$500
Koshu Masamune Sake
Specialty Cocktails
-
$800
Saketini
-
$800
Lycheetini
-
$800
Green Tea Margarita
-
$800
Elderflower Cucumber Crush
-
$800
Haru's Mojito
Choose from: Classic, Coconut or Strawberry & Ginger
Spirits
-
$800
Tito's Handmade Vodka
-
$800
Bacardi Superior Rum
-
$800
Beefeater London Dry Gin
-
$800
Jim Beam Kentucky Bourbon
-
$800
Sauza Blue 100% Agave Tequila
Dinner
Appetizers
-
$590
Edamame
Sea salt
-
$720
Shishito Peppers
Flash-fried, smoked salt
-
$970
King Crab Dumplings
-
$880
Edamame Dumplings
Shiitake, chive aioli, Szechuan broth
-
$850
Shrimp Shumai
-
$920
Chicken Gyoza
-
$690
Vegetable Spring Roll
Plum sauce
-
$1130
Crispy Calamari
Sweet chili peanut sauce
-
$1200
Popcorn Shrimp
Tempura shrimp, Korean hot pepper aioli
-
$1100
Sake Poke
Salmon, scallion, edamame, chili-garlic ponzu, Taro chips
-
$1100
Maguro Poke
Tuna, scallion, avocado, soy, ra-yu sesame, Taro chips
-
$1500
Lobster Tacos
Maine Lobster, cucumber, avocado, cilantro, jalapeño-ponzu dressing, scallion, gyoza shell
-
$1350
Ceviche Tacos
Salmon, tuna and yellowtail, avocado, peppers, shallot, yuzu-apple marinade, gyoza shell
-
$1600
Miso Black Cod
Grilled asparagus
-
$1320
Tuna Tataki
Seared tuna, avocado, greens, chili-garlic ponzu
-
$630
Chicken Yakitori
-
$1030
Filet Mignon Yakitori
-
$1250
Chashu Duck
Ginger-scallion pancake, cucumber, black plum hoisin
-
$1020
Beef Negimaki
Grilled beef-scallion roll
-
$600
Agedashi Tofu
Ginger, scallion, tentsuyu broth
-
$980
Tempura
Salads
-
$1380
Sashimi Salad
Shiro miso vinaigrette
-
$620
Field Greens Salad
Mixed greens, ginger dressing
-
$860
Wafu Seaweed Salad
Sesame soy vinaigrette
-
$550
Spinach Sesame
Chilled, steamed spinach, sesame sauce
Soups
-
$700
Lemongrass Hot & Sour Soup
Shrimp, scallops, harusame noodles
-
$310
Miso Soup
Tofu, seaweed, scallion
-
$1180
Udon / Soba
Tsuyu broth, carrot, shiitake, scallion
Seasonal Specials
-
$1150
Harusame Noodle Salad
Harusame noodles, shaved vegetables, greens, mint, cilantro, cashew, chili-lime vinaigrette
-
$1800
Roasted Pineapple Roll
Roasted pineapple, cucumber, pickled jalapeno, spicy salmon rolled and topped with Yellowtail and avocado, finished with red tobiko and scallion
-
$900
Ice Cream Cookie Sandwiches
Housemade chocolate chip cashew cookies sandwiched with choice of vanilla or green tea ice cream
Hot Entrées
-
$1970
Chicken Teriyaki
Steamed vegetables
-
$2250
Salmon Teriyaki
Shiitake, bok choy, taro chip, sesame
-
$2700
Filet Mignon
Ohitashi spinach, potato-wasabi fritters, teriyaki
-
$1970
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$2250
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$2600
Yuzukosho-Chilean Bass
Sake glazed vegetables, fried shallots
-
$2000
Shrimp & Vegetable Tempura
Tsuyu sauce
Specialty Rolls
-
$1850
Gramercy Park
Crunchy spicy albacore tuna and jalapeños wrapped with tuna, yellowtail and salmon, topped with lemon, cilantro, tobiko and yuzu miso sauce
-
$1800
Park Ave
Spicy red and white tuna, mango, avocado, tempura flakes, topped with gold leaf
-
$1700
Hell's Kitchen
Crunchy salmon, cucumber, lemon-chili mayo, topped with salmon, avocado, tobiko caviar and Sriracha; served with lemon-chili mayo and Sriracha flames
-
$1800
Chelsea
Spicy blue crab and cucumber, topped with tuna, shiso leaf and yuzu tobiko with a lemon-chili mayo
-
$1770
Spicy Titanic
Salmon, avocado and caviar, wrapped around crunchy spicy tuna
-
$1600
Lobster
Lobster, Green Leaf lettuce, spicy mayo, avocado, cucumber, mango and tobiko
-
$1400
Super Dynamite
Tempura-style tuna, eel and asparagus, with Sriracha, spicy mayo and eel sauce
-
$1600
Strawberry Fin
Crunchy spicy yellowtail, jalapeño and mango, topped with scallops, wasabi tobiko and fresh strawberry
-
$1380
Perfect Fantasy
Avocado-wrapped shrimp tempura and asparagus, with spicy mayo
-
$1590
Phoenix
Spicy tuna wrapped around shrimp tempura and cucumber
-
$1680
Kiss of Fire
Salmon, albacore tuna, jalapeño and wasabi tobiko, wrapped around crunchy spicy tuna and jalapeño
-
$1800
Madison Ave Roll
Tuna, avocado and mango wrapped around crunchy spicy salmon, finished with black tobiko caviar and gold leaf
Nigiri & Sashimi
-
$370
Salmon
-
$370
Tuna
-
$390
Yellowtail
-
$1100
Toro
-
$340
Albacore Tuna
-
$360
Spicy Tuna
-
$360
Smoked Salmon
-
$310
Striped Bass
-
$300
Mackerel
-
$320
Tobiko Caviar
-
$380
Salmon Caviar
-
$440
Smoked Eel
-
$340
Shrimp
-
$320
Scallop
-
$300
Octopus
-
$230
Tamago
-
$560
King Crab
-
$550
Sea Urchin
-
$1080
Sashimi Cucumber Rolls
Maki & Hand Rolls
-
$710
Spicy Tuna
-
$710
Crunchy Spicy Salmon
-
$530
California
-
$620
Salmon Avocado
-
$650
Salmon Jalapeño
-
$1800
Toro Scallion
-
$550
Tuna
-
$1590
Rainbow
-
$590
Salmon Skin
-
$750
Kamikaze
-
$950
Haru Wasabi
-
$710
Eel Cucumber
-
$710
Eel Avocado
-
$640
Yellowtail Scallion
-
$710
Shrimp Tempura
-
$1490
Dragon
-
$900
Spicy Crab Caviar
-
$620
Vegetable Tempura
-
$560
Vegetable
-
$450
Shiitake Cucumber
-
$350
Cucumber
-
$370
Avocado
-
$690
Philadelphia
-
$1650
Spider
Sushi Entrées
-
$6100
Sushi & Sashimi for Two
4 tuna, 4 salmon, 2 shrimp, 2 yellowtail, 2 eel, 2 albacore tuna, 1 each Eel Cucumber, Tuna Avocado Caviar, Crunchy Spicy Salmon Rolls
-
$6000
Sushi for Two
2 tuna, 2 yellowtail, 3 salmon, 2 eel, 2 albacore tuna, tobiko, 1 each California, Yellowtail Scallion Caviar, Spicy Tuna, Tuna Rolls
-
$2800
Sushi & Sashimi
3 tuna, whitefish, salmon, 2 yellowtail, 2 albacore tuna, shrimp, Eel Cucumber Hand Roll, California Roll
-
$2500
Sashimi
3 tuna, 2 whitefish, 2 salmon, 2 yellowtail, 2 albacore tuna, 2 sashimi cucumber kani
-
$2280
Sushi
2 tuna, whitefish, salmon, yellowtail, albacore tuna, shrimp, tobiko, Tuna Roll or California Roll
-
$2180
Harumi
2 tuna, 2 salmon, 2 yellowtail sushi, California Roll or Tuna Roll
-
$2050
Samurai
Spicy Tuna Roll, Yellowtail Jalapeño Roll, Crunchy Spicy Salmon Roll
-
$1680
Kabuki
Yellowtail Scallion Roll, Tuna Roll, California Roll
-
$2000
Sumo
Spicy Tuna Roll, Eel Cucumber Roll, Salmon Avocado Roll
-
$1700
Vegetarian Sushi
Shiitake, inari, oshinko, tofu, avocado, Japanese eggplant, asparagus, Avocado Cucumber Roll
-
$2100
Chirashi
2 tuna, whitefish, salmon, albacore tuna, yellowtail, shrimp, 2 kani, octopus, tobiko, 2 tamago sushi rice
Happy Hour
Appetizers
-
$430
Edamame
Sea salt
-
$620
Kushiage
Panko-crusted shrimp and avocado skewers, yuzu ponzu sauce
-
$700
Blue Crab & Corn Fritters
Blue Crab, corn, scallion, Thai basil, rice pearls, Old Bay dressing
-
$600
Cauliflower Tempura
Shichimi Togarashi, lemon, chili sauce
-
$800
Short Rib Yakitori
Yuzu miso marinade, shaved cabbage and green apple salad, chili-lime vinaigrette, cashew, scallions
-
$620
Chashu Pork Bun
Grilled pork belly, namasu, cabbage, cilantro
-
$620
Chicken Satay
Coconut curry marinated grilled chicken skewers, almond curry sauce
-
$800
Grilled Spare Ribs
Lemongrass-Thai chili marinade, scallion, sesame seeds, Haru BBQ sauce
Rolls
-
$420
California
-
$530
Spicy Tuna
-
$530
Crunchy Spicy Salmon
-
$700
Yuga Roll (4 Pieces Served)
Spicy salmon, preserved lemon, cucumber, topped with eel, rice pearls, spicy mayo
-
$800
Haru Wasabi Roll
Tuna, salmon, avocado and cucumber rolled and topped with red tobiko and wasabi tobiko
Drinks
Beer
-
$400
Sapporo
-
$400
Asahi
-
$700
Hitachino White Ale
Wine
-
$800
Rodney Strong Chardonnay
-
$800
Della Scala Pinot Grigio
-
$800
Chateau St. Jean Cabernet
-
$800
Seaglass Pinot Noir
Sake
-
$500
Kinsen Plum Wine
-
$500
Small Hot Sake
-
$500
Koshu Masamune Sake
Specialty Cocktails
-
$800
Saketini
-
$800
Lycheetini
-
$800
Green Tea Margarita
-
$800
Elderflower Cucumber Crush
-
$800
Haru's Premium Mojito
Lunch
Light Lunches
-
$910
Field Greens Salad
Mixed greens, ginger dressing
-
$1290
Citrus Duck Salad
Mandarin vinaigrette, toasted almond, navel orange, crispy wonton skin
Bento Boxes
-
$1530
Chicken Teriyaki
-
$1640
Salmon Teriyaki
-
$1300
Tofu Steak
Special Lunches
-
$1670
Sashimi Special
7 pieces of assorted sashimi and 2 pieces of sashimi cucumber kani
-
$1670
Sushi Special
7 pieces of assorted sushi and 1 Tuna Roll or California Roll
-
$1520
Roll Combo
Tuna Roll, California Roll, Salmon Avocado Roll
-
$1420
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$1500
Mixed Tempura
Shrimp, chicken and vegetables, Tsuyu sauce
-
$1430
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$1400
Unaju
Broiled eel on rice
Happy Hour
Appetizers
-
$430
Edamame
Sea salt
-
$620
Kushiage
Panko-crusted shrimp and avocado skewers, yuzu ponzu sauce
-
$700
Blue Crab & Corn Fritters
Blue Crab, corn, scallion, Thai basil, rice pearls, Old Bay dressing
-
$600
Cauliflower Tempura
Shichimi Togarashi, lemon, chili sauce
-
$800
Short Rib Yakitori
Yuzu miso marinade, shaved cabbage and green apple salad, chili-lime vinaigrette, cashew, scallions
-
$620
Chashu Pork Bun
Grilled pork belly, namasu, cabbage, cilantro
-
$620
Chicken Satay
Coconut curry marinated grilled chicken skewers, almond curry sauce
-
$800
Grilled Spare Ribs
Lemongrass-Thai chili marinade, scallion, sesame seeds, Haru BBQ sauce
Rolls
-
$420
California
-
$530
Spicy Tuna
-
$530
Crunchy Spicy Salmon
-
$700
Yuga Roll
(4 pieces served) Spicy salmon, preserved lemon, cucumber, topped with eel, rice pearls, spicy mayo
-
$800
Haru Wasabi Roll
Tuna, salmon, avocado and cucumber rolled and topped with red tobiko and wasabi tobiko
Drinks
Beer
-
$400
Sapporo
-
$400
Asahi
-
$700
Hitachino White Ale
Wine
-
$800
Della Scala Pinot Grigio
-
$800
Rodney Strong Chardonnay
-
$800
Chateau St. Jean Cabernet
-
$1100
Whitehaven Sauvignon Blanc
-
$1100
Mcmurray Pinot Noir
Sake
-
$500
Kinsen Plum Wine
-
$500
Small Hot Sake
-
$500
Koshu Masamune Sake
Specialty Cocktails
-
$800
Saketini
-
$800
Lycheetini
-
$800
Green Tea Margarita
-
$800
Elderflower Cucumber Crush
-
$800
Haru's Mojito
Choose from: Classic, Coconut or Strawberry & Ginger
Spirits
-
$800
Tito's Handmade Vodka
-
$800
Bacardi Superior Rum
-
$800
Beefeater London Dry Gin
-
$800
Jim Beam Kentucky Bourbon
-
$800
Sauza Blue 100% Agave Tequila
Lunch
Poke Bowls
-
$1500
Tuna, Salmon Or Combination
Avocado, cucumber, carrot, edamame, tomato, seaweed, sesame, scallion, house poke sauce
Bento Boxes
-
$1530
Chicken Teriyaki
-
$1640
Salmon Teriyaki
-
$1300
Tofu Steak
Special Lunches
-
$1670
Sashimi Special
7 pieces of assorted sashimi and 2 pieces of sashimi cucumber kani
-
$1670
Sushi Special
7 pieces of assorted sushi and 1 Tuna Roll or California Roll
-
$1520
Roll Combo
Tuna Roll, California Roll, Salmon Avocado Roll
-
$1420
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$1500
Mixed Tempura
Shrimp, chicken and vegetables, Tsuyu sauce
-
$1430
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$1400
Unaju
Broiled eel on rice
Lunch
Poke Bowls
-
$1500
Tuna, Salmon Or Combination
Avocado, cucumber, carrot, edamame, tomato, seaweed, sesame, scallion, house poke sauce
Bento Boxes
-
$1530
Chicken Teriyaki
-
$1640
Salmon Teriyaki
-
$1300
Tofu Steak
Special Lunches
-
$1670
Sashimi Special
7 pieces of assorted sashimi and 2 pieces of sashimi cucumber kani
-
$1670
Sushi Special
7 pieces of assorted sushi and 1 Tuna Roll or California Roll
-
$1520
Roll Combo
Tuna Roll, California Roll, Salmon Avocado Roll
-
$1420
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$1500
Mixed Tempura
Shrimp, chicken and vegetables, Tsuyu sauce
-
$1430
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$1400
Unaju
Broiled eel on rice
Lunch
Poke Bowls
-
$1500
Tuna, Salmon Or Combination
Avocado, cucumber, carrot, edamame, tomato, seaweed, sesame, scallion, house poke sauce
Bento Boxes
-
$1530
Chicken Teriyaki
-
$1640
Salmon Teriyaki
-
$1300
Tofu Steak
Special Lunches
-
$1670
Sashimi Special
7 pieces of assorted sashimi and 2 pieces of sashimi cucumber kani
-
$1670
Sushi Special
7 pieces of assorted sushi and 1 Tuna Roll or California Roll
-
$1520
Roll Combo
Tuna Roll, California Roll, Salmon Avocado Roll
-
$1420
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$1500
Mixed Tempura
Shrimp, chicken and vegetables, Tsuyu sauce
-
$1430
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$1400
Unaju
Broiled eel on rice
Beverage
Wine
White
-
$950
Sauvignon Blanc, Santa Rita '120' Chile
-
$1250
Sauvignon Blanc, Whitehaven, Marlborough, New Zealand
-
$950
Pinot Grigio, Della Scala, Italy
-
$1100
Pinot Grigio, Bertani Velante, Italy
-
$950
Riesling, Chateau Ste. Michelle, Washington
-
$1000
Chardonnay, Rodney Strong, Sonoma, Ca
-
$1400
Chardonnay, Sonoma-Cutrer, Sonoma Coast, Ca
-
$6800
Chardonnay, Patz & Hall 'Dutton Ranch', Russian River, Ca
-
$1400
Sancerre, Domaine Jean-Paul Balland, France
Blush
-
$1000
Rosé, Belleruche, France
-
$700
Plum Wine, Kinsen, Berkley, Ca
Red
-
$1000
Pinot Noir, Seaglass, Santa Barbara, Ca
-
$1400
Pinot Noir, Macmurray Estate, Russian River, Ca
-
$6500
Pinot Noir, Domaine Serene 'Yamhill Cuvee', Willamette, Or
-
$1100
Malbec, Salentein Reserve, Valle De Uco, Argentina
-
$900
Merlot, 14 Hands, Washington
-
$1700
Meritage, Orin Swift 'the Prisoner', Napa Valley, Ca
-
$1100
Cabernet, Sterling Vineyards, Central Coast, Ca
-
$1700
Cabernet, Sequoia Grove, Napa Valley, Ca
Sparkling
-
$950
Prosecco, Pasqua, Italy
-
$7400
Champagne, Veuve Clicquot, France
Beer
-
$750
Kirin (22Oz)
-
$650
Kirin Light (12Oz)
-
$650
Sapporo (12Oz)
-
$650
Asahi (12Oz)
-
$900
Hitachino Nest White Ale (11.2Oz)
Japanese Whisky
-
$1700
Nikka Coffey Grain
-
$3500
Yamazaki 18 Yrs
Bottled Water
-
$380
Fiji, Still (500 Ml)
-
$380
Voss, Sparkling (375 Ml)
Sake
Special Sake
-
$800
Hana Lychee
-
$900
Ty Ku Cucumber
-
$2300
Nigori Crème De Sake
-
$2200
Mio Sparkling
Artisanal Sake
-
$950
Karatamba "Dry Wave"
-
$1050
Kubota
-
$700
Koshu Masamune
-
$700
Sho Chiku Bai Nigori
-
$850
Suigei "Drunken Whale"
-
$1350
Wakatake "Demon Slayer"
-
$1450
Dassai 50 "Otter Fest"
-
$2900
Okunomatsu "Deep Pine Forest" (300Ml)
-
$3200
Suijin "God of Water" (300Ml)
-
$5400
Madoka (720Ml)
-
$4900
Shoin (500Ml)
Sake Flights
-
$1300
Discovery Flight
Lychee, Nigori, Koshu Masamune, Suigei
-
$1900
Seasonal Flight
Karatamba, Dassai 50, Kubota, Wakatake
Hot Sake
-
$600
Hot Sake
Seasonal Cocktails
-
not listed
Shiso Fresh
Hendrick's Gin, Shochu, fresh lemon juice and tonic. Served on the rocks
-
not listed
Very Berry Black Forest
Milagro Blanco, Montelobos, fresh blackberries and lime juice. Served on the rocks
-
not listed
Pumpkintini
Crop Pumpkin Vodka, Butterscotch Schnapps and vanilla vodka served with a sugar rim and cinnamon stick
Signature Cocktails
-
not listed
Elderflower Cucumber Crush
Langley's no. 8 London Gin, St. Germain, fresh cucumber, fresh lime
-
not listed
Lycheetini
Absolut Vodka, lychee purée, Combier Liqueur D'Orange
-
not listed
Spicy Matcha-Rita
Casamigos Tequila, matcha powder, jalapeño, cucumber
-
not listed
Ultimat Saketini
Ultimat Vodka, junmai sake, plum wine, fresh cucumber
-
not listed
Nikka Hi-Ball
Nikka Japanese Whiskey, fresh lemon and club soda
-
not listed
Rising Sun Margarita
Patrón Silver Tequila, hibiscus, pomegranate, fresh lime
-
not listed
Haru's Premium Mojito
Don Q Rums mixed with fresh mint, lime juice. Choose from: Classic, Coconut, or Strawberry & Ginger
-
not listed
Berries & Bubbles
Prosecco, Svedka Raspberry Vodka, strawberry purée
Beverage
Wine
White Wine
-
$950
Sauvignon Blanc, Santa Rita '120', Chile
-
$1250
Sauvignon Blanc, Whitehaven, New Zealand
-
$920
Pinot Grigio, Della Scala, Italy
-
$1100
Pinot Grigio, Bertani Velante, Italy
-
$920
Riesling, Chateau Ste. Michelle, Washington
-
$1000
Chardonnay, Rodney Strong, Sonoma, Ca
-
$1200
Chardonnay, Franciscan Estate, Napa Valley, Ca
-
$1400
Sancerre, Domaine Jean-Paul Balland, France
-
$1000
Rosé, Belleruche, France
-
$600
Plum Wine, Kinsen, Berkley, Ca
Red Wine
-
$1400
Pinot Noir, Macmurray Estate, Russian River, Ca
-
$1000
Pinot Noir, Seaglass, Santa Barbara, Ca
-
$1700
Meritage, Orin Swift 'the Prisoner', Napa Valley, Ca
-
$1100
Malbec, Salentein Reserve, Argentina
-
$900
Merlot, 14 Hands, Washington
-
$1000
Cabernet, Chateau St. Jean, California
-
$1200
Cabernet, Estancia, Paso Robles, Ca
-
$1500
Cabernet, Simi, Alexander Valley, Ca
Sparkling Wine
-
$950
Prosecco, Pasqua, Italy
-
$1800
Champagne, Veuve Clicquot, France
Beer
-
$750
Kirin (22Oz)
-
$650
Kirin Light (12Oz)
-
$650
Sapporo (12Oz)
-
$650
Asahi (12Oz)
-
$900
Hitachino Nest White Ale (11.2Oz)
Japanese Whiskies
-
$1700
Nikka Coffey Grain
-
$3500
Yamazaki 18 Yrs
Bottled Water
-
$380
Fiji, Still (500Ml)
-
$380
Voss, Sparkling (375Ml)
Sake
Special Sake
-
$800
Hana Lychee
-
$900
Ty Ku Cucumber
-
$2300
Nigori Crème De Sake
-
$2200
Mio Sparkling
Artisanal Sake
-
$930
Karatamba "Dry Wave"
-
$1050
Kubota
-
$680
Koshu Masamune
-
$680
Sho Chiku Bai Nigori
-
$850
Suigei "Drunken Whale"
-
$1150
Suishin "Drunken Heart"
-
$1350
Wakatake "Demon Slayer"
-
$1450
Dassai 50 "Otter Fest"
-
$2900
Okunomatsu "Deep Pine Forest" (300Ml)
-
$3200
Suijin "God of Water" (300Ml)
-
$2500
Ohtouka "Cherry & Peach Blossom" (300Ml)
-
$5400
Madoka (720Ml)
-
$4900
Shoin (500Ml)
-
$3800
Ty Ku Silver (720Ml)
Sake Flights
-
$1300
Discovery Flight
Lychee, Nigori, Koshu Masamune, Suigei
-
$1900
Seasonal Flight
Karatamba, Dassai 50, Kubota, Suishin
Hot Sake
-
$600
Hot Sake
Seasonal Cocktails
-
not listed
Raspberry & Basil Martini
44 Spring Mountain Gin, fresh lemon, basil and raspberry purée. Shaken and served up
-
not listed
Cucumber Gimlet
Double Cross Vodka mixed with crushed cucumber, fresh lime and thyme. Served on the rocks
Signature Cocktails
-
not listed
Elderflower Cucumber Crush
Langley's no. 8 London Gin, St. Germain, fresh cucumber, fresh lime
-
not listed
Lycheetini
Absolut Vodka, lychee purée, Combier Liqueur D'Orange
-
not listed
Spicy Matcha-Rita
Avión Blanco Tequila, matcha powder, jalapeño, cucumber
-
not listed
Ultimat Saketini
Ultimat Vodka, junmai sake, plum wine, fresh cucumber
-
not listed
Tiki Taki Martini
Svedka Mango-Pineapple Vodka, hibiscus syrup, Calpico
-
not listed
Rising Sun Margarita
Casa Noble Reposado Tequila, hibiscus, pomegranate, fresh lime
-
not listed
Haru's Premium Mojito
Don Q Rums mixed with fresh mint, lime juice. Choose from: Classic, Ginger, Coconut or Strawberry & Ginger
-
not listed
Berries & Bubbles
Prosecco, Svedka Raspberry Vodka, strawberry purée
Beverage
Wine
White Wine
-
$950
Sauvignon Blanc, Santa Rita '120', Chile
-
$1250
Sauvignon Blanc, Whitehaven, New Zealand
-
$920
Pinot Grigio, Della Scala, Italy
-
$1100
Pinot Grigio, Bertani Velante, Italy
-
$920
Riesling, Chateau Ste. Michelle, Washington
-
$1000
Chardonnay, Rodney Strong, Sonoma, Ca
-
$1200
Chardonnay, Franciscan Estate, Napa Valley, Ca
-
$1400
Sancerre, Domaine Jean-Paul Balland, France
-
$1000
Rosé, Belleruche, France
-
$600
Plum Wine, Kinsen, Berkley, Ca
Red Wine
-
$1400
Pinot Noir, Macmurray Estate, Russian River, Ca
-
$1000
Pinot Noir, Seaglass, Santa Barbara, Ca
-
$1700
Meritage, Orin Swift 'the Prisoner', Napa Valley, Ca
-
$1100
Malbec, Salentein Reserve, Argentina
-
$900
Merlot, 14 Hands, Washington
-
$1000
Cabernet, Chateau St. Jean, California
-
$1200
Cabernet, Estancia, Paso Robles, Ca
-
$1500
Cabernet, Simi, Alexander Valley, Ca
Sparkling Wine
-
$950
Prosecco, Pasqua, Italy
-
$1800
Champagne, Veuve Clicquot, France
Beer
-
$750
Kirin (22Oz)
-
$650
Kirin Light (12Oz)
-
$650
Sapporo (12Oz)
-
$650
Asahi (12Oz)
-
$900
Hitachino Nest White Ale (11.2Oz)
Japanese Whiskies
-
$1700
Nikka Coffey Grain
-
$3500
Yamazaki 18 Yrs
Bottled Water
-
$380
Fiji, Still (500Ml)
-
$380
Voss, Sparkling (375Ml)
Sake
Special Sake
-
$800
Hana Lychee
-
$900
Ty Ku Cucumber
-
$2300
Nigori Crème De Sake
-
$2200
Mio Sparkling
Artisanal Sake
-
$930
Karatamba "Dry Wave"
-
$1050
Kubota
-
$680
Koshu Masamune
-
$680
Sho Chiku Bai Nigori
-
$850
Suigei "Drunken Whale"
-
$1150
Suishin "Drunken Heart"
-
$1350
Wakatake "Demon Slayer"
-
$1450
Dassai 50 "Otter Fest"
-
$2900
Okunomatsu "Deep Pine Forest" (300Ml)
-
$3200
Suijin "God of Water" (300Ml)
-
$2500
Ohtouka "Cherry & Peach Blossom" (300Ml)
-
$5400
Madoka (720Ml)
-
$4900
Shoin (500Ml)
-
$3800
Ty Ku Silver (720Ml)
Sake Flights
-
$1300
Discovery Flight
Lychee, Nigori, Koshu Masamune, Suigei
-
$1900
Seasonal Flight
Karatamba, Dassai 50, Kubota, Suishin
Hot Sake
-
$600
Hot Sake
Seasonal Cocktails
-
not listed
Raspberry & Basil Martini
44 Spring Mountain Gin, fresh lemon, basil and raspberry purée. Shaken and served up
-
not listed
Cucumber Gimlet
Double Cross Vodka mixed with crushed cucumber, fresh lime and thyme. Served on the rocks
Signature Cocktails
-
not listed
Elderflower Cucumber Crush
Langley's no. 8 London Gin, St. Germain, fresh cucumber, fresh lime
-
not listed
Lycheetini
Absolut Vodka, lychee purée, Combier Liqueur D'Orange
-
not listed
Spicy Matcha-Rita
Avión Blanco Tequila, matcha powder, jalapeño, cucumber
-
not listed
Ultimat Saketini
Ultimat Vodka, junmai sake, plum wine, fresh cucumber
-
not listed
Tiki Taki Martini
Svedka Mango-Pineapple Vodka, hibiscus syrup, Calpico
-
not listed
Rising Sun Margarita
Casa Noble Reposado Tequila, hibiscus, pomegranate, fresh lime
-
not listed
Haru's Premium Mojito
Don Q Rums mixed with fresh mint, lime juice. Choose from: Classic, Ginger, Coconut or Strawberry & Ginger
-
not listed
Berries & Bubbles
Prosecco, Svedka Raspberry Vodka, strawberry purée
Lunch
Poke Bowls
-
$1500
Tuna, Salmon Or Combination
Avocado, cucumber, carrot, edamame, tomato, seaweed, sesame, scallion, house poke sauce
Bento Boxes
-
$1530
Chicken Teriyaki
-
$1640
Salmon Teriyaki
-
$1300
Tofu Steak
Special Lunches
-
$1670
Sashimi Special
7 pieces of assorted sashimi and 2 pieces of sashimi cucumber kani
-
$1670
Sushi Special
7 pieces of assorted sushi and 1 Tuna Roll or California Roll
-
$1520
Roll Combo
Tuna Roll, California Roll, Salmon Avocado Roll
-
$1420
Chicken Katsu
Flash-fried, panko-crusted, Tonkatsu sauce
-
$1500
Mixed Tempura
Shrimp, chicken and vegetables, Tsuyu sauce
-
$1430
Hot Chili-Garlic Shrimp
Harusame noodles, carrot, squash
-
$1400
Unaju
Broiled eel on rice
Beverage
Wine
White Wine
-
$950
Sauvignon Blanc, Santa Rita '120', Chile
-
$1250
Sauvignon Blanc, Whitehaven, New Zealand
-
$920
Pinot Grigio, Della Scala, Italy
-
$1100
Pinot Grigio, Bertani Velante, Italy
-
$920
Riesling, Chateau Ste. Michelle, Washington
-
$1000
Chardonnay, Rodney Strong, Sonoma, Ca
-
$1200
Chardonnay, Franciscan Estate, Napa Valley, Ca
-
$1400
Sancerre, Domaine Jean-Paul Balland, France
-
$1000
Rosé, Belleruche, France
-
$600
Plum Wine, Kinsen, Berkley, Ca
Red Wine
-
$1400
Pinot Noir, Macmurray Estate, Russian River, Ca
-
$1000
Pinot Noir, Seaglass, Santa Barbara, Ca
-
$1700
Meritage, Orin Swift 'the Prisoner', Napa Valley, Ca
-
$1100
Malbec, Salentein Reserve, Argentina
-
$900
Merlot, 14 Hands, Washington
-
$1000
Cabernet, Chateau St. Jean, California
-
$1200
Cabernet, Estancia, Paso Robles, Ca
-
$1500
Cabernet, Simi, Alexander Valley, Ca
Sparkling Wine
-
$950
Prosecco, Pasqua, Italy
-
$1800
Champagne, Veuve Clicquot, France
Beer
-
$750
Kirin (22Oz)
-
$650
Kirin Light (12Oz)
-
$650
Sapporo (12Oz)
-
$650
Asahi (12Oz)
-
$900
Hitachino Nest White Ale (11.2Oz)
Japanese Whiskies
-
$1700
Nikka Coffey Grain
-
$3500
Yamazaki 18 Yrs
Bottled Water
-
$380
Fiji, Still (500Ml)
-
$380
Voss, Sparkling (375Ml)
Sake
Special Sake
-
$800
Hana Lychee
-
$900
Ty Ku Cucumber
-
$2300
Nigori Crème De Sake
-
$2200
Mio Sparkling
Artisanal Sake
-
$930
Karatamba "Dry Wave"
-
$1050
Kubota
-
$680
Koshu Masamune
-
$680
Sho Chiku Bai Nigori
-
$850
Suigei "Drunken Whale"
-
$1150
Suishin "Drunken Heart"
-
$1350
Wakatake "Demon Slayer"
-
$1450
Dassai 50 "Otter Fest"
-
$2900
Okunomatsu "Deep Pine Forest" (300Ml)
-
$3200
Suijin "God of Water" (300Ml)
-
$2500
Ohtouka "Cherry & Peach Blossom" (300Ml)
-
$5400
Madoka (720Ml)
-
$4900
Shoin (500Ml)
-
$3800
Ty Ku Silver (720Ml)
Sake Flights
-
$1300
Discovery Flight
Lychee, Nigori, Koshu Masamune, Suigei
-
$1900
Seasonal Flight
Karatamba, Dassai 50, Kubota, Suishin
Hot Sake
-
$600
Hot Sake
Seasonal Cocktails
-
not listed
Raspberry & Basil Martini
44 Spring Mountain Gin, fresh lemon, basil and raspberry purée. Shaken and served up
-
not listed
Cucumber Gimlet
Double Cross Vodka mixed with crushed cucumber, fresh lime and thyme. Served on the rocks
Signature Cocktails
-
not listed
Elderflower Cucumber Crush
Langley's no. 8 London Gin, St. Germain, fresh cucumber, fresh lime
-
not listed
Lycheetini
Absolut Vodka, lychee purée, Combier Liqueur D'Orange
-
not listed
Spicy Matcha-Rita
Avión Blanco Tequila, matcha powder, jalapeño, cucumber
-
not listed
Ultimat Saketini
Ultimat Vodka, junmai sake, plum wine, fresh cucumber
-
not listed
Tiki Taki Martini
Svedka Mango-Pineapple Vodka, hibiscus syrup, Calpico
-
not listed
Rising Sun Margarita
Casa Noble Reposado Tequila, hibiscus, pomegranate, fresh lime
-
not listed
Haru's Premium Mojito
Don Q Rums mixed with fresh mint, lime juice. Choose from: Classic, Ginger, Coconut or Strawberry & Ginger
-
not listed
Berries & Bubbles
Prosecco, Svedka Raspberry Vodka, strawberry purée
Beverage
Wine
White Wine
-
$950
Sauvignon Blanc, Santa Rita '120', Chile
-
$1250
Sauvignon Blanc, Whitehaven, New Zealand
-
$920
Pinot Grigio, Della Scala, Italy
-
$1100
Pinot Grigio, Bertani Velante, Italy
-
$920
Riesling, Chateau Ste. Michelle, Washington
-
$1000
Chardonnay, Rodney Strong, Sonoma, Ca
-
$1200
Chardonnay, Franciscan Estate, Napa Valley, Ca
-
$1400
Sancerre, Domaine Jean-Paul Balland, France
-
$1000
Rosé, Belleruche, France
-
$600
Plum Wine, Kinsen, Berkley, Ca
Red Wine
-
$1400
Pinot Noir, Macmurray Estate, Russian River, Ca
-
$1000
Pinot Noir, Seaglass, Santa Barbara, Ca
-
$1700
Meritage, Orin Swift 'the Prisoner', Napa Valley, Ca
-
$1100
Malbec, Salentein Reserve, Argentina
-
$900
Merlot, 14 Hands, Washington
-
$1000
Cabernet, Chateau St. Jean, California
-
$1200
Cabernet, Estancia, Paso Robles, Ca
-
$1500
Cabernet, Simi, Alexander Valley, Ca
Sparkling Wine
-
$950
Prosecco, Pasqua, Italy
-
$1800
Champagne, Veuve Clicquot, France
Beer
-
$750
Kirin (22Oz)
-
$650
Kirin Light (12Oz)
-
$650
Sapporo (12Oz)
-
$650
Asahi (12Oz)
-
$900
Hitachino Nest White Ale (11.2Oz)
Japanese Whiskies
-
$1700
Nikka Coffey Grain
-
$3500
Yamazaki 18 Yrs
Bottled Water
-
$380
Fiji, Still (500Ml)
-
$380
Voss, Sparkling (375Ml)
Sake
Special Sake
-
$800
Hana Lychee
-
$900
Ty Ku Cucumber
-
$2300
Nigori Crème De Sake
-
$2200
Mio Sparkling
Artisanal Sake
-
$930
Karatamba "Dry Wave"
-
$1050
Kubota
-
$680
Koshu Masamune
-
$680
Sho Chiku Bai Nigori
-
$850
Suigei "Drunken Whale"
-
$1150
Suishin "Drunken Heart"
-
$1350
Wakatake "Demon Slayer"
-
$1450
Dassai 50 "Otter Fest"
-
$2900
Okunomatsu "Deep Pine Forest" (300Ml)
-
$3200
Suijin "God of Water" (300Ml)
-
$2500
Ohtouka "Cherry & Peach Blossom" (300Ml)
-
$5400
Madoka (720Ml)
-
$4900
Shoin (500Ml)
-
$3800
Ty Ku Silver (720Ml)
Sake Flights
-
$1300
Discovery Flight
Lychee, Nigori, Koshu Masamune, Suigei
-
$1900
Seasonal Flight
Karatamba, Dassai 50, Kubota, Suishin
Hot Sake
-
$600
Hot Sake
Seasonal Cocktails
-
not listed
Raspberry & Basil Martini
44 Spring Mountain Gin, fresh lemon, basil and raspberry purée. Shaken and served up
-
not listed
Cucumber Gimlet
Double Cross Vodka mixed with crushed cucumber, fresh lime and thyme. Served on the rocks
Signature Cocktails
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Haru Sushi. restaurant.