Hue Restaurant & Lounge

Dinner Menu

Appetizers

• $6⁵⁰

  Chả Giò Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. deep fried and served with sweet chili sauce

• $7⁵⁰

  Gỏi Cuốn Spring Rolls

  Fresh rice paper filled with shrimp and pork, lettuce, mints, rice noodles. served with homemade peanut sauce

• $7⁵⁰

  Gỏi Cuốn – Chay Vegetarian Spring Rolls

  Fresh rice paper filled with lettuce, mints, and rice noodles. your choice of tofu or lemongrass “veggie meat”

• $7⁵⁰

  Gỏi Cuốn – Nem Nướng Pork Spring Rolls

  Fresh rice paper filled with sweet marinated pork, lettuce, mints and rice noodles. served with homemade peanut sauce.

• $7⁵⁰

  Tôm Chiên Fried Shrimp

  Rice noodle wrapped, crispy fried jumbo shrimp. served with sweet chili sauce

• $7⁰⁰

  Bánh Pátê Chaud Puff Pastry.00

  Puff pastry filled with a savory pork meat filling. served with garlic soy sauce

• $7⁰⁰

  Bò Thit Nướng Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. served with lettuce and mints for wrapping

• $7⁰⁰

  Thit Nướng Chay Veggie Meat Skewers

  You won’t believe it’s not meat! lemongrass and garlic marinated “veggie meat” served just like our traditional meat skewers

• $7⁵⁰

  Wonton – Chien Cua Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. served with sweet chili sauce

• $14⁰⁰

  Huế Sample Platter

  A little bit of each: two fried shrimp; two egg rolls; two beef skewers; and a spring roll.

Traditional Noodle Soup

• $9⁰⁰

  Phở Tái Chín Beef Phở

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and vietnamese herbs

• $9⁵⁰

  Phở Tái Chín, Bò Vien Beef and Meatball Phở

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and vietnamese herbs

• $9⁰⁰

  Phở Gà Chicken Phở

  All-white breast meat in a chicken broth with rice noodles and vietnamese herbs

• $9⁰⁰

  Phở Chay Vegetarian Phở

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.add“veggie meat

Noodle

• $10⁵⁰

  Bún Thịt Nướng Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $10⁰⁰

  Bún Nem Nướng Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll.

• $9⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu with lemongrass, ginger and garlic marinade or grilled “veggie meat”.

• $12⁵⁰

  Bún Tôm Nướng Shrimp

  Grilled marinated shrimp skewers with a house made egg roll

• $15⁰⁰

  Bún Đặc Biệt Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house made egg roll

Egg Noodle (Spicy)

• $11⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of chicken, tofu, or beef.with shrimp chicken, tofu, or beef.

• $11⁰⁰

  Mì Xào Dòn

  Crispy egg noodles topped with stir fried vegetables with your choice with shrimp of chicken, tofu, or beef with shrimp

Rice

• $12⁵⁰

  Cơm Sườn Nướng

  Marinated and charbroiled pork chop with a house egg roll, pickled carrot and daikon; cucumbers, and tomatoes. served with jasmine rice and nước mắm-add an egg served over-easy

• $13⁵⁰

  Bò Lúc Lắc Shaking Beef

  Cubed marinated sirloin served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. served medium rare.

• $11⁰⁰

  Cơm Xào

  Stir fried vegetables with your choice of chicken or tofu, served with jasmine rice

• $13⁵⁰

  Cơm Xào Tôm

  Stir fried vegetables with shrimp, served with jasmine rice.

• $16⁵⁰

  Ca Ri Do Bien Seafood Curry

  Vietnamese yellow curry, jumbo shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice

• $12⁵⁰

  Ca Ri Chay Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, lemongrass, bay leaves, served with jasmine rice

Specialties

• $11⁰⁰

  Bánh Xeo

  Vietnamese pan fried “crepe” filled with pork, shrimp, onions, bean sprouts, and mushrooms. served with fresh herbs, cucumbers, and peanut dipping sauce. traditional nước mắm available upon request

• $13⁵⁰

  Cơm Chiên

  Our version of a kitchen sink fried rice. chinese sausage, bbq pork, shrimp, and vegetables

Extras

• $2⁰⁰

  Jasmine Rice

• $4⁵⁰

  Fried Rice (Side

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu Or “veggie Meat

• $0⁵⁰

  Additional Sauces

• $4⁵⁰

  Lemongrass Beef Or Nem Nướng (Pork Sausage)

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Main Menu

Appetizers

• $6⁵⁰

  Egg Rolls

  Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.

• $7⁵⁰

  Fresh Spring Rolls

  Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles.

• $8⁵⁰

  Bbq Beef Short Ribs

  Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw

• $8⁰⁰

  Beef Skewers

  Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping

• $7⁵⁰

  Veggie Meat Skewers

  You won't believe it's not meat! Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers

• $7⁵⁰

  Spicy Crab Rangoon

  Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce

• $14⁰⁰

  Sample Platter

  A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.

• $13⁵⁰

  Vietnamese Mussels

  A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil

Traditional Noodle Soup

• $11⁰⁰

  Beef Pho

  Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.

• $12⁰⁰

  Beef and Meatball Pho

  Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.

• $11⁰⁰

  Chicken Pho

  All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs

• $10⁰⁰

  Vegetarian Pho

  Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth.

• $16⁰⁰

  Vegetarian Pho Special

  "Veggie Meat", flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth

Noodle

• $14⁰⁰

  Beef

  Charbroiled lemongrass-garlic marinated beef with a house-made egg roll

• $13⁵⁰

  Pork

  Grilled, marinated sweet pork sausage with a house-made egg roll

• $13⁰⁰

  Bún Chay Vegetarian

  Quick fried tofu tossed in a garlic-ginger marinade $11.50 or our signature "Veggie Meat"

• $15⁵⁰

  Shrimp

  Grilled, marinated shrimp skewers with a house-made egg roll

• $17⁰⁰

  Beef and Shrimp

  Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll

Egg Noodle (Spicy)

• $14⁰⁰

  Mì Xào

  Soft egg noodles topped with stir fried vegetables with your choice of:

• $14⁰⁰

  Mì Xao Don

  Crispy egg noodles topped with stir fried vegetables with your choice of:

Rice

• $17⁰⁰

  Com Suon Nuong

  Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam

• $17⁰⁰

  Shaking Beef

  Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.

• $13⁰⁰

  Com Xào

  Stir fried vegetables served with jasmine rice and your choice of:

• $19⁵⁰

  Seafood Curry

  Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.

• $16⁰⁰

  Vegetable Curry

  Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice.

• $16⁵⁰

  Chicken Curry

  Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.

Specialties

• $14⁵⁰

  Bánh Xeo

  Vietnamese pan-fried "crepe" filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nc mm available upon request.

• $13⁵⁰

  Com Chiên

  Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.

Extras

• $2⁰⁰

  Jasmine Rice

• $6⁰⁰

  Fried Rice (Side)

• $2⁵⁰

  Egg Roll

• $4⁰⁰

  Spring Roll

• $3⁵⁰

  Tofu

• $4⁵⁰

  "Veggie Meat"

• $0⁵⁰

  Additional Sauces

• $5⁵⁰

  Lemongrass Beef Or Nem Nuong (Pork Sausage)

• $1⁰⁰

  Fried Egg

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Drink Menu

Main

• $8⁰⁰

  Corn 'N Oil

  Gosling's Black Seal Rum, Housemade Falernum, and Fresh Squeezed Lime

• $8⁰⁰

  Painkiller

  Pusser's Navy Rum, Coconut Cream, Pineapple Juice, and Fresh Squeezed Lime

• $8⁰⁰

  Mai Tai

  Appleton Extra 12 year Rum, St. James Royal Ambre Rhum, Curacao, Housemade Orgeat, and Fresh Squeezed Lime

• $8⁰⁰

  Jet Pilot

  Appleton Extra 12 year Rum, Bacardi Gold Rum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Cinnamon Syrup, Grapefruit, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Three Dots & Adash

  St. James Royal Ambre Rhum, Lemon Hart 151 Rum, Housemade Falernum, Housemade Honey Syrup, Orange Juice, Fresh Squeezed Lime, and Angostura Bitters

• $8⁰⁰

  Daiquiri

  Ron Matusalem Platino Rum, Housemade Ginger-Peppercorn Syrup, Fresh Squeezed Lime

• $8⁰⁰

  Royal Hawaiian

  Bombay Dry Gin, Pineapple Juice, Fresh Squeezed Lemon, and Housemade Orgeat

• $8⁰⁰

  Fog Cutter

  Ron Matusalem Platino Rum, Korbel Brandy, Bombay Dry Gin, Housemade Orgeat, Orange Juice, Fresh Squeezed Lemon, and Lustao Sherry

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Hue Restaurant & Lounge restaurant.