RA Sushi Bar Restaurant
Asian Restaurant, Japanese Restaurant, Sushi Restaurant
(305) 341-0092
Main Menu
Getting Started
-
$800
Pineapple Cheese Wontons
Lightly fried wontons filled with cream cheese, scallions & pineapple; served with a roasted pineapple dipping sauce
-
$1200
Kaisen Ceviche
Japanese style ceviche; cooked shrimp, scallops & squid, chilled & mixed with fresh tomato, avocado & salsa; served in a spring roll shell
-
$1125
Rackin Shrimp
Crispy shrimp served on a bed of mixed greens with a creamy ginger teriyaki dipping sauce
-
$850
Grilled Short Ribs
Marinated & grilled kalbi beef short ribs basted in a sweet & tangy yakiniku sauce; served with coleslaw
-
$725
Spicy Sesame Chicken Wings
Glazed chicken wings with a sweet & spicy sesame sauce
-
$400
Edamame
Steamed soybeans dusted with salteat the pea, not the pod
-
$750
Dengaku Tofu
Crispy tofu served with tempura sauce, lightly fried eggplant & snow peas; finished with a red miso ginger glaze
-
$650
Pork Gyoza
Sauteed asian potstickers served with a ponzu sauce
-
$1025
Crispy Soft Shell Crab
Two large soft shell crabs lightly fried & served with a garlic ponzu sauce
-
$900
Scallop Dynamite
Scallops & asian mushrooms baked in dynamite sauce
-
$775
Chicken Yakitori
Three chicken skewers topped with teriyaki sauce
-
$1150
Lobster Spring Rolls
Lobster mixed with mango, cream cheese & mild peppers, wrapped in wonton paper & lightly fried; served with a mango sauce
-
$1400
Hot Mess
Crispy rice balls topped with a spicy king crab mix; baked & finished with jalapeno & cilantro
-
$775
Tempura
Your choice of thinly sliced calamari or lightly battered and served with a tempura dipping sauce
-
$550
Vegetable
Your choice of vegetable from the list below; lightly battered and served with a tempura dipping sauce sweet potato : : asparagus : : japanese eggplant : : japanese pumpkin : : combination (2 pieces of each vegetable)
Soups & Salads
-
$400
Miso Soup
Tofu, seaweed & green onions in a miso broth
-
$675
Miso Hot! Soup
Tofu, green onions, shiitake mushrooms, bok choy & shrimp simmered in a spicy miso broth
-
$700
Potsticker Soup
Pork potstickers, snow peas, carrots, bok choy & green onions simmered in a lightly seasoned chicken broth
-
$1375
Nabeyaki Udon
Tempura shrimp, kani kama crab & scallops in a seafood broth
-
$500
Uchi No Salad
Mixed greens tossed in a soy ginger vinaigrette
-
$475
Cucumber Kimchee
Chopped cucumber, lobok, green onions & asian green vegetables tossed in a kimchee dressing
-
$900
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots & mixed greens in a rice wine vinaigrette, topped with avocado & mandarin orange slices
-
$1200
Otoko Salad
Your choice of grilled chicken or beef tossed in a spicy yuzu dressing with grilled red & green bell peppers, onions & asparagus; served over a bed of mixed greens in a rice wine vinaigrette & topped with watercress & fried ramen noodles
-
$975
Tuna2 Salad
Seared ahi & albacore tuna drizzled with a garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeno, cilantro, fried wontons & cashews; served with an onion soy vinaigrette
Getting Busy
-
$1375
Chicken Katsu
Breaded chicken served on wasabi mashed potatoes with coleslaw & an asian bbq dipping sauce
-
$1700
Teriyaki
Your choice of chicken or beef; served with steamed rice & asian vegetables
-
$1700
Apple Teriyaki Salmon
Grilled marinated salmon topped with a sauteed fuji apple glaze; served with wasabi mashed potatoes
-
$1750
Lobster with Garlic Sugar Snap Peas
Lobster sauteed with garlic, sugar snap peas & shiitake mushrooms in an asian seasoning; served with steamed rice
-
$1275
Chicken Yakisoba
Stir-fried asian vegetables tossed with chicken & yakisoba noodles
-
$1425
Spicy Chicken Teriyaki Udon
Stir-fried asian vegetables tossed with chicken & udon noodles in a spicy teriyaki sauce
-
$1725
Dinner Sushi Assortment
California roll & one piece each of: tuna, salmon, yellowtail, whitefish, shrimp & tamago
-
$1925
Dinner Sashimi Assortment
Four slices each of: tuna, salmon, yellow tail & whitefish; served with a bowl of rice
Lunch Specials - Bento Boxes
-
$750
Vegetable Tempura
-
$850
Shrimp Tempura
-
$850
Chicken Teriyaki
-
$850
Beef Teriyaki
-
$850
Salmon Teriyaki
-
$850
Chicken Katsu
Lunch Specials - Sushi Bar
-
$1100
Lunch Sushi Assortment
California roll & one piece each of: tuna, salmon, yellowtail & shrimp
-
$1200
Lunch Sashimi Assortment
Four slices each of: tuna, salmon & yellowtail; served with a bowl of rice
-
$1100
Sashimi Combo
Your choice of seven slices of: tuna, yellowtail or salmon; served with a bowl of rice
Lunch Specials - Bowls
-
$950
Spicy Tuna Bowl
Spicy tuna with asian green vegetables; served over rice
-
$825
Spicy Salmon Bowl
Spicy salmon with asian green vegetables; served over rice
-
$825
Chicken Teriyaki Bowl
Chicken breast sauteed with snow peas, onions, carrots & broccoli; served over rice & topped with teriyaki sauce
-
$875
Beef Teriyaki Bowl
Grilled beef served over steamed snow peas, onions, carrots, broccoli & rice; topped with teriyaki sauce
-
$1000
Bara Chirashi Bowl
Tuna, salmon, yellowtail, shrimp, avocado & cucumber with asian green vegetables, mixed with poki sauce; served over rice
Sides
-
$275
Steamed Rice
-
$325
Wasabi Mashed Potatoes
-
$325
Steamed Vegetables
-
$325
Seasoned Grilled Vegetables
Main Menu
Appetizers
-
$780
Seared Tuna^
Seared tuna with a creamy soy dressing, sesame seeds and Japanese rice cracker bits; served with organic micro greens
-
$780
Cripsy Onion Albacore^
Seared albacore with garlic ponzu sauce, crispy onions and wontons; served with organic micro greens
-
$800
Pineapple Cheese Wontons
Pineapple and cream cheese get a scallion punch in a lusciously sweet, creamy, crispy wonton; served with roasted pineapple dipping sauce
-
$1175
Tunacado*^
Seared ahi tuna dusted with Japanese rice cracker bits and black sesame seeds; served with fresh avocado and creamy ponzu dipping sauce
-
$1180
Lobster Spring Rolls*
Lobster mixed with mango, cream cheese and mild peppers, wrapped in wonton paper and lightly fried; served with a mango sauce
-
$805
Salmon Carpaccio^
Salmon with wasabi aioli, wasabi tobiko and wasabi infused oil
-
$900
Scallop Dynamite
Scallops and Asian mushrooms baked in dynamite sauce
-
$530
Garlic Edamame
Steamed soybeans sautéed in a garlic butter and Asian seasoning
-
$560
Edamame Dip
Creamy edamame and spinach dip; served warm with wonton chips
-
$760
Agedashi Tofu
Lightly fried tofu topped with sautéed garlic, mushrooms and snow peas with kinoko sauce
-
$1035
Crispy Spicy Tuna^
Spicy tuna mix served on top of crispy sesame rice balls; drizzled with soy chili sauce
-
$1175
Tuna Tataki^
Thinly sliced, seared ahi tuna; served with onion soy vinaigrette
-
$805
Chicken Yakitori
Three skewers of chicken, bell pepper and onion sautéed with teriyaki sauce and sake
-
$780
Garlic Citrus Yellowtail
Yellowtail with citrus garlic ponzu sauce and scallions; served with organic micro greens
-
$720
Edamame Wonton
Lightly fried wontons filled with a creamy edamame cheese mix
-
$1325
Chili Ponzu Yellowtail^
Thinly sliced yellowtail, jalapeño, cilantro, and sautéed cashews; served with Kochjan chili ponzu sauce
Tempura
-
$1025
Shrimp
-
$805
Calamari
-
$580
Sweet Potato (2 Pc. )
-
$580
Asparagus (2 Pc. )
-
$580
Green Bean (2 Pc. )
-
$580
Japanese Eggplant (2 Pc. )
-
$580
Combination (2 Pc. )
-
$405
Edamame
Steamed soybeans dusted with salt
-
$675
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce
-
$1125
"Ra"ckin' Shrimp*
Crispy shrimp served on a bed of mixed greens with creamy ginger teriyaki dipping sauce
-
$1425
Hot Mess*
Crispy rice balls topped with a spicy king crab mix; baked and finished with jalapeño and cilantro
Salads
-
$1125
Asian Chicken Salad
Chicken tossed with mixed greens, cucumber, onion and tomato in a seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles and sesame seeds
-
$1225
Pineapple Grilled Shrimp Salad
Grilled shrimp, pineapple and green onion with mixed greens in a Suehiro vinaigrette; topped with sweet cayenne cashews
-
$400
Cucumber Sunomono
Cucumber, krab, sesame seeds and sliced lemon
-
$500
Seaweed Salad
Traditional seaweed salad; seaweed with vinegar, soy sauce, sesame oil, ginger and garlic topped with sesame seeds
-
$1000
Tuna2 Salad^
Seared ahi and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons and cashews; served with onion soy vinaigrette
-
$1095
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots and mixed greens in rice wine vinaigrette, topped with avocado and mandarin oranges
-
$585
Uchi No Salad
Mixed greens tossed in soy ginger vinaigrette
-
$1325
Sashimi Salad^
Tuna, yellowtail, salmon and shrimp tossed with mixed greens, seaweed, cucumber, avocado and lobok in poke dressing; topped with sesame seeds, wonton chips and shredded red pepper
Soups
-
$405
Miso Soup
Tofu, seaweed and green onions in a miso broth
-
$685
Miso Hot!soup
Tofu, green onions, shiitake mushrooms, bok choy and shrimp simmered in a spicy miso broth
Entrées
-
$1470
Chicken Katsu
Panko breaded chicken with coleslaw; served with Asian BBQ dipping sauce
-
$1345
Chicken Yakisoba
Stir-fried Asian vegetables tossed with chicken and yakisoba noodles
-
$1800
Black Pepper Sirloin Steak
Sirloin steak sautéed with black pepper and soy sauce, served with asparagus and kinoko sauce
-
$1245
Bara Chirashi Bowl
Tuna, salmon, yellowtail, shrimp, avocado and cucumber with Asian green vegetables, mixed with poki sauce; served over rice
-
$1495
Spicy Chicken Teriyaki Udon
Stir-fried Asian vegetables tossed with chicken and udon noodles in a spicy teriyaki sauce
-
$1645
Teriyaki
Your choice of grilled chicken or beef; served with steamed rice and Asian vegetables
-
$1770
Dinner Sushi Assortment
California Roll and one piece each of: tuna, salmon, yellowtail, whitefi sh, shrimp and tamago
-
$1970
Dinner Sashimi Assortment
Four slices each of: tuna, salmon, yellowtail, and whitefi sh served with a bowl of rice
-
$1325
Clam Udon
Sake steamed clams served over udon noodles in a sake cream broth
Sides
-
$310
Steamed Rice
-
$385
Steamed Vegetables
-
$385
Seasoned Grilled Vegetables
Dessert
-
$359
Green Tea Ice Cream
-
$375
Chocolate Gelato
-
$699
Cinnamon Tempura Gelato
Lightly battered cinnamon-swirl gelato, fl ash fried and fi nished with a chocolate-raspberry glaze
-
$699
Banana Split Maki
RA's version of sushi for dessert; a fried banana maki topped with whipped cream and fresh fruit; drizzled with raspberry and chocolate sauces
-
$769
Sweet Mochi Trio
A traditional Japanese dessert; mango, strawberry and vanilla ice cream wrapped in sweet rice cake with sliced kiwi and strawberries
-
$575
Coconut Crème Brulee
A decadent homemade coconut and vanilla crème brulee
Lunch Menu
Salads
-
$1325
Sashimi Salad^
Tuna, yellowtail, salmon & shrimp tossed with mixed greens, seaweed, cucumber, avocado & lobok in a poke dressing; topped with sesame seeds, wonton chips & shredded red pepper
-
$1225
Pineapple Grilled Shrimp Salad
Shrimp, pineapple & green onion with mixed greens in a suehiro vinaigrette; topped with sweet cayenne cashews
-
$1125
Asian Chicken Salad
Chicken tossed with mixed greens, cucumber, onion & tomato in a seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles & sesame seeds
-
$1025
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots and mixed greens in a rice wine vinaigrette, topped with avocado and mandarin orange slices
Bento Boxes
-
$785
Vegetable Tempura
-
$900
Shrimp Tempura
-
$885
Chicken Teriyaki
-
$875
Chicken Katsu
-
$910
Salmon Teriyaki
-
$960
Beef Teriyaki
Bowls
-
$860
Chicken Teriyaki Bowl
Chicken breast sautéed with snow peas, onions, carrots, broccoli and rice; topped with teriyaki sauce
-
$935
Beef Teriyaki Bowl
Grilled beef served over steamed snow peas, onions, carrots, broccoli and rice, topped with teriyaki sauce
-
$985
Spicy Salmon Bowl*
Spicy salmon with asian green vegetables; served over rice
-
$1310
Spicy Tuna Bowl*
Spicy tuna with asian green vegetables; served over rice
-
$1245
Bara Chirashi Bowl*
Tuna, salmon, yellowtail, shrimp, avocado and cucumber with asian green vegetables, mixed with poki sauce; served over rice
Sushi
-
$1160
Sashimi Combination^
Your choice of seven slices of; tuna, yellowtail or salmon; served with a bowl of rice
-
$1135
Lunch Sushi Assortment^
California roll and one piece each of tuna, salmon, yellowtail and shrimp
-
$1235
Lunch Sashimi Assortment^
Four slices each of; tuna, salmon & yellowtail; served with a bowl of rice
Lunch Menu
Salads
-
$1325
Sashimi Salad^
Tuna, yellowtail, salmon & shrimp tossed with mixed greens, seaweed, cucumber, avocado & lobok in a poke dressing; topped with sesame seeds, wonton chips & shredded red pepper
-
$1225
Pineapple Grilled Shrimp Salad
Shrimp, pineapple & green onion with mixed greens in a suehiro vinaigrette; topped with sweet cayenne cashews
-
$1125
Asian Chicken Salad
Chicken tossed with mixed greens, cucumber, onion & tomato in a seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles & sesame seeds
-
$1025
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots and mixed greens in a rice wine vinaigrette, topped with avocado and mandarin orange slices
Bento Boxes
-
$785
Vegetable Tempura
-
$900
Shrimp Tempura
-
$885
Chicken Teriyaki
-
$875
Chicken Katsu
-
$910
Salmon Teriyaki
-
$960
Beef Teriyaki
Bowls
-
$860
Chicken Teriyaki Bowl
Chicken breast sautéed with snow peas, onions, carrots, broccoli and rice; topped with teriyaki sauce
-
$935
Beef Teriyaki Bowl
Grilled beef served over steamed snow peas, onions, carrots, broccoli and rice, topped with teriyaki sauce
-
$985
Spicy Salmon Bowl*
Spicy salmon with asian green vegetables; served over rice
-
$1310
Spicy Tuna Bowl*
Spicy tuna with asian green vegetables; served over rice
-
$1245
Bara Chirashi Bowl*
Tuna, salmon, yellowtail, shrimp, avocado and cucumber with asian green vegetables, mixed with poki sauce; served over rice
Sushi
-
$1160
Sashimi Combination^
Your choice of seven slices of; tuna, yellowtail or salmon; served with a bowl of rice
-
$1135
Lunch Sushi Assortment^
California roll and one piece each of tuna, salmon, yellowtail and shrimp
-
$1235
Lunch Sashimi Assortment^
Four slices each of; tuna, salmon & yellowtail; served with a bowl of rice
Lunch Menu
Salads
-
$1325
Sashimi Salad^
Tuna, yellowtail, salmon & shrimp tossed with mixed greens, seaweed, cucumber, avocado & lobok in a poke dressing; topped with sesame seeds, wonton chips & shredded red pepper
-
$1225
Pineapple Grilled Shrimp Salad
Shrimp, pineapple & green onion with mixed greens in a suehiro vinaigrette; topped with sweet cayenne cashews
-
$1125
Asian Chicken Salad
Chicken tossed with mixed greens, cucumber, onion & tomato in a seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles & sesame seeds
-
$1025
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots and mixed greens in a rice wine vinaigrette, topped with avocado and mandarin orange slices
Bento Boxes
-
$785
Vegetable Tempura
-
$900
Shrimp Tempura
-
$885
Chicken Teriyaki
-
$875
Chicken Katsu
-
$910
Salmon Teriyaki
-
$960
Beef Teriyaki
Bowls
-
$860
Chicken Teriyaki Bowl
Chicken breast sautéed with snow peas, onions, carrots, broccoli and rice; topped with teriyaki sauce
-
$935
Beef Teriyaki Bowl
Grilled beef served over steamed snow peas, onions, carrots, broccoli and rice, topped with teriyaki sauce
-
$985
Spicy Salmon Bowl*
Spicy salmon with asian green vegetables; served over rice
-
$1310
Spicy Tuna Bowl*
Spicy tuna with asian green vegetables; served over rice
-
$1245
Bara Chirashi Bowl*
Tuna, salmon, yellowtail, shrimp, avocado and cucumber with asian green vegetables, mixed with poki sauce; served over rice
Sushi
-
$1160
Sashimi Combination^
Your choice of seven slices of; tuna, yellowtail or salmon; served with a bowl of rice
-
$1135
Lunch Sushi Assortment^
California roll and one piece each of tuna, salmon, yellowtail and shrimp
-
$1235
Lunch Sashimi Assortment^
Four slices each of; tuna, salmon & yellowtail; served with a bowl of rice
Lunch Menu
Salads
-
$1325
Sashimi Salad^
Tuna, yellowtail, salmon & shrimp tossed with mixed greens, seaweed, cucumber, avocado & lobok in a poke dressing; topped with sesame seeds, wonton chips & shredded red pepper
-
$1225
Pineapple Grilled Shrimp Salad
Shrimp, pineapple & green onion with mixed greens in a suehiro vinaigrette; topped with sweet cayenne cashews
-
$1125
Asian Chicken Salad
Chicken tossed with mixed greens, cucumber, onion & tomato in a seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles & sesame seeds
-
$1025
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots and mixed greens in a rice wine vinaigrette, topped with avocado and mandarin orange slices
Bento Boxes
-
$785
Vegetable Tempura
-
$900
Shrimp Tempura
-
$885
Chicken Teriyaki
-
$875
Chicken Katsu
-
$910
Salmon Teriyaki
-
$960
Beef Teriyaki
Bowls
-
$860
Chicken Teriyaki Bowl
Chicken breast sautéed with snow peas, onions, carrots, broccoli and rice; topped with teriyaki sauce
-
$935
Beef Teriyaki Bowl
Grilled beef served over steamed snow peas, onions, carrots, broccoli and rice, topped with teriyaki sauce
-
$985
Spicy Salmon Bowl*
Spicy salmon with asian green vegetables; served over rice
-
$1310
Spicy Tuna Bowl*
Spicy tuna with asian green vegetables; served over rice
-
$1245
Bara Chirashi Bowl*
Tuna, salmon, yellowtail, shrimp, avocado and cucumber with asian green vegetables, mixed with poki sauce; served over rice
Sushi
-
$1160
Sashimi Combination^
Your choice of seven slices of; tuna, yellowtail or salmon; served with a bowl of rice
-
$1135
Lunch Sushi Assortment^
California roll and one piece each of tuna, salmon, yellowtail and shrimp
-
$1235
Lunch Sashimi Assortment^
Four slices each of; tuna, salmon & yellowtail; served with a bowl of rice
Lunch Menu
Salads
-
$1325
Sashimi Salad^
Tuna, yellowtail, salmon & shrimp tossed with mixed greens, seaweed, cucumber, avocado & lobok in a poke dressing; topped with sesame seeds, wonton chips & shredded red pepper
-
$1225
Pineapple Grilled Shrimp Salad
Shrimp, pineapple & green onion with mixed greens in a suehiro vinaigrette; topped with sweet cayenne cashews
-
$1125
Asian Chicken Salad
Chicken tossed with mixed greens, cucumber, onion & tomato in a seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles & sesame seeds
-
$1025
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots and mixed greens in a rice wine vinaigrette, topped with avocado and mandarin orange slices
Bento Boxes
-
$785
Vegetable Tempura
-
$900
Shrimp Tempura
-
$885
Chicken Teriyaki
-
$875
Chicken Katsu
-
$910
Salmon Teriyaki
-
$960
Beef Teriyaki
Bowls
-
$860
Chicken Teriyaki Bowl
Chicken breast sautéed with snow peas, onions, carrots, broccoli and rice; topped with teriyaki sauce
-
$935
Beef Teriyaki Bowl
Grilled beef served over steamed snow peas, onions, carrots, broccoli and rice, topped with teriyaki sauce
-
$985
Spicy Salmon Bowl*
Spicy salmon with asian green vegetables; served over rice
-
$1310
Spicy Tuna Bowl*
Spicy tuna with asian green vegetables; served over rice
-
$1245
Bara Chirashi Bowl*
Tuna, salmon, yellowtail, shrimp, avocado and cucumber with asian green vegetables, mixed with poki sauce; served over rice
Sushi
-
$1160
Sashimi Combination^
Your choice of seven slices of; tuna, yellowtail or salmon; served with a bowl of rice
-
$1135
Lunch Sushi Assortment^
California roll and one piece each of tuna, salmon, yellowtail and shrimp
-
$1235
Lunch Sashimi Assortment^
Four slices each of; tuna, salmon & yellowtail; served with a bowl of rice
Main Menu
Appetizers
-
$780
Seared Tuna^
Seared tuna with a creamy soy dressing, sesame seeds and Japanese rice cracker bits; served with organic micro greens
-
$780
Cripsy Onion Albacore^
Seared albacore with garlic ponzu sauce, crispy onions and wontons; served with organic micro greens
-
$800
Pineapple Cheese Wontons
Pineapple and cream cheese get a scallion punch in a lusciously sweet, creamy, crispy wonton; served with roasted pineapple dipping sauce
-
$1175
Tunacado*^
Seared ahi tuna dusted with Japanese rice cracker bits and black sesame seeds; served with fresh avocado and creamy ponzu dipping sauce
-
$1180
Lobster Spring Rolls*
Lobster mixed with mango, cream cheese and mild peppers, wrapped in wonton paper and lightly fried; served with a mango sauce
-
$805
Salmon Carpaccio^
Salmon with wasabi aioli, wasabi tobiko and wasabi infused oil
-
$900
Scallop Dynamite
Scallops and Asian mushrooms baked in dynamite sauce
-
$530
Garlic Edamame
Steamed soybeans sautéed in a garlic butter and Asian seasoning
-
$560
Edamame Dip
Creamy edamame and spinach dip; served warm with wonton chips
-
$760
Agedashi Tofu
Lightly fried tofu topped with sautéed garlic, mushrooms and snow peas with kinoko sauce
-
$1035
Crispy Spicy Tuna^
Spicy tuna mix served on top of crispy sesame rice balls; drizzled with soy chili sauce
-
$1175
Tuna Tataki^
Thinly sliced, seared ahi tuna; served with onion soy vinaigrette
-
$805
Chicken Yakitori
Three skewers of chicken, bell pepper and onion sautéed with teriyaki sauce and sake
-
$780
Garlic Citrus Yellowtail
Yellowtail with citrus garlic ponzu sauce and scallions; served with organic micro greens
-
$720
Edamame Wonton
Lightly fried wontons filled with a creamy edamame cheese mix
-
$1325
Chili Ponzu Yellowtail^
Thinly sliced yellowtail, jalapeño, cilantro, and sautéed cashews; served with Kochjan chili ponzu sauce
Tempura
-
$1025
Shrimp
-
$805
Calamari
-
$580
Sweet Potato (2 Pc.)
-
$580
Asparagus (2 Pc.)
-
$580
Green Bean (2 Pc.)
-
$580
Japanese Eggplant (2 Pc.)
-
$580
Combination (2 Pc.)
-
$405
Edamame
Steamed soybeans dusted with salt
-
$675
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce
-
$1125
"Ra"ckin' Shrimp*
Crispy shrimp served on a bed of mixed greens with creamy ginger teriyaki dipping sauce
-
$1425
Hot Mess*
Crispy rice balls topped with a spicy king crab mix; baked and finished with jalapeño and cilantro
Salads
-
$1125
Asian Chicken Salad
Chicken tossed with mixed greens, cucumber, onion and tomato in a seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles and sesame seeds
-
$1225
Pineapple Grilled Shrimp Salad
Grilled shrimp, pineapple and green onion with mixed greens in a Suehiro vinaigrette; topped with sweet cayenne cashews
-
$400
Cucumber Sunomono
Cucumber, krab, sesame seeds and sliced lemon
-
$500
Seaweed Salad
Traditional seaweed salad; seaweed with vinegar, soy sauce, sesame oil, ginger and garlic topped with sesame seeds
-
$1000
Tuna Salad^
Seared ahi and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons and cashews; served with onion soy vinaigrette
-
$1095
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots and mixed greens in rice wine vinaigrette, topped with avocado and mandarin oranges
-
$585
Uchi No Salad
Mixed greens tossed in soy ginger vinaigrette
-
$1325
Sashimi Salad^
Tuna, yellowtail, salmon and shrimp tossed with mixed greens, seaweed, cucumber, avocado and lobok in poke dressing; topped with sesame seeds, wonton chips and shredded red pepper
Soups
-
$405
Miso Soup
Tofu, seaweed and green onions in a miso broth
-
$685
Miso Hot!soup*
Tofu, green onions, shiitake mushrooms, bok choy and shrimp simmered in a spicy miso broth
Entrées
-
$1470
Chicken Katsu
Panko breaded chicken with coleslaw; served with Asian BBQ dipping sauce
-
$1345
Chicken Yakisoba
Stir-fried Asian vegetables tossed with chicken and yakisoba noodles
-
$1800
Black Pepper Sirloin Steak
Sirloin steak sautéed with black pepper and soy sauce, served with asparagus and kinoko sauce
-
$1245
Bara Chirashi Bowl^
Tuna, salmon, yellowtail, shrimp, avocado and cucumber with Asian green vegetables, mixed with poki sauce; served over rice
-
$1495
Spicy Chicken Teriyaki Udon
Stir-fried Asian vegetables tossed with chicken and udon noodles in a spicy teriyaki sauce
-
$1645
Teriyaki
Your choice of grilled chicken or beef; served with steamed rice and Asian vegetables
-
$1770
Dinner Sushi Assortment^
California Roll and one piece each of: tuna, salmon, yellowtail, whitefish, shrimp and tamago
-
$1970
Dinner Sashimi Assortment^
Four slices each of: tuna, salmon, yellowtail, and whitefish served with a bowl of rice
-
$1325
Clam Udon
Sake steamed clams served over udon noodles in a sake cream broth
Sides
-
$310
Steamed Rice
-
$385
Steamed Vegetables
-
$385
Seasoned Grilled Vegetables
Dessert
-
$359
Green Tea Ice Cream
-
$375
Chocolate Gelato
-
$699
Cinnamon Tempura Gelato*
Lightly battered cinnamon-swirl gelato, flash fried and finished with a chocolate-raspberry glaze
-
$699
Banana Split Maki
RA's version of sushi for dessert; a fried banana maki topped with whipped cream and fresh fruit; drizzled with raspberry and chocolate sauces
-
$769
Sweet Mochi Trio
A traditional Japanese dessert; mango, strawberry and vanilla ice cream wrapped in sweet rice cake with sliced kiwi and strawberries
-
$575
Coconut Crème Brulee
A decadent homemade coconut and vanilla crème brulee
Sushi Menu
Nigiri (2 Pc.)
-
$500
Shrimp "Ebi"
-
$500
Striped Bass "Suzuki"^
-
$575
Tuna "Maguro"^
-
$575
Smoked Salmon "Smoked Sake"^
-
$200
Quail Egg "Uzura"^
-
$400
Sweet Egg "Tamago"
-
$400
Mackerel "Saba"^
-
$425
Smelt Roe "Masago"^
-
$450
Flying Fish "Tobiko"^
-
$500
Salmon Roe "Ikura"^
-
$500
Scallop "Hotategai"^
-
$525
Octopus "Tako"
-
$550
Albacore "Bincho Maguro"^
-
$550
Halibut "Hirame"^
-
$575
Yellowtail "Hamachi"^
-
$575
Salmon "Sake"^
-
$625
Snow Crab "Zuwai Kani"
-
$650
Fresh Water Eel "Unagi"
-
$775
Sea Urchin "Uni"^
-
$725
Sweet Shrimp W/head^
-
$950
King Crab "Taraba Kani"*
-
not listed
Toro (Tuna Belly) ^
Hand Rolls
-
$560
Spicy Tuna Hand Roll^
-
$560
Chili Ponzu Yellowtail Hand Roll^
-
$560
Shrimp Tempura Hand Roll
-
$560
Spicy Salmon Hand Roll^
Sashimi
-
$850
Mackerel "Saba"^
-
$875
Octopus "Tako"
-
$950
Striped Bass "Suzuki"^
-
$1025
Scallop "Hotate"^
-
$1050
Salmon "Sake"^
-
$1050
Halibut "Hirame"^
-
$1125
Tuna "Maguro"^
-
$1125
Yellowtail "Hamachi"^
-
$1325
Sea Urchin "Uni"^
-
not listed
Toro (Tuna Belly) ^
Maki Sushi
-
$680
California Roll
-
$685
Vegetarian Roll
-
$660
Philadelphia Roll
-
$530
Avocado Roll
-
$585
Tuna Roll^
-
$485
Cucumber Roll
-
$710
Eel Cucumber Roll
-
$770
Spicy Tuna Roll^
-
$760
Spicy Yellowtail Roll^
-
$760
Spicy Salmon Roll^
-
$760
Spicy Shrimp Roll
-
$910
Shrimp Tempura Roll
-
$1195
Rainbow Roll*^
-
$1225
Caterpillar Roll
-
$1225
Soft Shell Crab Roll with Soy Paper
-
$1275
Dragon Roll
Specialty Rolls
-
$1360
Viva Las Vegas Roll*^
Crab and cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, crab mix and sliced lotus root; finished with a sweet eel sauce and spinach tempura bits
-
$1395
Lobster Shrimp Roll
Lobster, cucumber and avocado rolled and topped with shrimp; served with an asian pesto sauce
-
$1700
King Crab Roll
King crab, cucumber and avocado rolled and topped with king crab; served with an asian pesto sauce
-
$1325
Gojira Roll^
Shrimp tempura, krab mix, cream cheese and cucumber rolled and topped with spicy tuna and spinach tempura bits; drizzled with sriracha and spicy mayo
-
$810
Vegetable Tempura Roll
Lightly battered asparagus, sweet potato and Japanese eggplant rolled and topped with colorful crunchy tempura bits and sweet eel sauce
-
$860
Tootsy Maki
Krab mix, shrimp and cucumber rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
$895
Crunchy Calamari Roll
Tempura calamari, crab mix and cream cheese rolled and topped with spinach tempura bits; drizzled with a sweet eel sauce
-
$975
Shrimp Calamari Tempura Roll
Calamari and shrimp tempura with cucumber, avodado and cream cheese rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
$995
Zonie Roll^
Spicy salmon, cucumber, cilantro and jalapeño rolled and topped with avocado and sriracha
-
$1225
Chili Shrimp Roll
Krab and cream cheese rolled and lightly tempura battered, topped with spicy krab mix, crispy shrimp, cilantro and jalapeño
-
$1345
Lobster Salmon Roll^
Lobster, mango, avocado and cucumber rolled and topped with lobster, salmon and lobster cream sauce
-
$1525
"Ra"llipop*^
Tuna, salmon, yellowtail and spicy tuna mix with lettuce, asparagus, and cucumber wrapped in lobok; served skewered with garlic ponzu sauce
-
$1325
"Ra"ckin' Roll*
Crab and cream cheese rolled, lightly tempura battered and topped with guacamole and "RA"ckin' shrimp; finished with creamy ginger teriyaki sauce, red beet tempura bits and togarashi
-
$1275
Ultimate Shrimp Tempura Roll^
Spicy krab mix, cucumber and shrimp tempura rolled and topped with seared tuna and avocado
-
$1025
Crazy Monkey Roll*
Smoked salmon, mango and cream cheese topped with avocado, red beet tempura bits and cashews; drizzled with mango and sweet eel sauces
-
$1125
Seared Dill Salmon Roll^
Cucumber, avocado and arugula rolled and topped with seared salmon, lemon zest and truffle salt
-
$1125
Spicy Lobster Roll with Soy Paper
Lobster, cilantro, jalapeño, lettuce, avocado and cucumber wrapped in soy paper
-
$1060
Crunchy Shrimp Tempura Roll
Shrimp tempura, spicy krab mix and cucumber rolled and topped with red beet tempura bits; drizzled with sweet eel sauce
-
$1125
Mango Lobster Roll^
Lobster mix, avocado and cucumber rolled and topped with thinly sliced mango; served with mango tobiko and kiwi wasabi sauces
-
$1125
Pineapple Shrimp Roll
Shrimp tempura, cucumber, avocado rolled and topped with grilled pineapple, sweet eel sauce and sautéed nuts
-
$1225
Chili Ponzu Yellowtail Roll^
Spicy yellowtail mix rolled with cucumber, avocado, jalapeño and cilantro; served with chili ponzu sauce
-
$1300
Scallop Dynamite Roll
Krab and cream cheese rolled, lightly tempura battered and topped with scallop dynamite; finished with a sweet eel sauce and red beet and spinach tempura bits
Lunch
Salads
-
not listed
Sashimi Salad*
Tuna, yellowtail, salmon and shrimp tossed with mixed greens, cucumber, avocado and lobok in pokie dressing; topped with sesame seeds, wonton chips and shredded red pepper
-
not listed
Tuna 2 Salad (Lunch Portion) *
Seared ahi and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons and cashews; served with onion soy vinaigrette
-
not listed
Asian Chicken Salad
Chicken tossed with mixed greens, cucumber, onion and tomato in seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles and sesame seeds
-
not listed
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots and mixed greens in Japanese vinaigrette, topped with avocado, mandarin oranges and fried ramen noodles
Teishoku
-
not listed
Chicken Teriyaki
Sautéed chicken teriyaki served with rice
-
not listed
Beef Teriyaki
Grilled beef teriyaki served with rice
-
not listed
Salmon Teriyaki
Grilled salmon teriyaki served with rice
-
not listed
Chicken Katsu
Panko-breaded chicken with Asian BBQ dipping sauce; served with rice
-
not listed
Shrimp Tempura
Lightly battered shrimp with tempura dipping sauce; served with rice
-
not listed
Vegetable Tempura
Lightly battered vegetables with tempura dipping sauce; served with rice
Sushi
-
not listed
Sashimi Combination*
Your choice of seven slices of: tuna, yellowtail or salmon; served with a bowl of rice
-
not listed
Lunch Sushi Assortment*
California roll^ and one piece each of tuna, salmon, yellowtail and shrimp
-
not listed
Lunch Sashimi Assortment*
Four slices each of: tuna, salmon and yellowtail; served with a bowl of rice
-
not listed
California Roll^
-
not listed
Spicy Tuna Roll*
-
not listed
Rainbow Roll*
-
not listed
Zonie Roll*
-
not listed
Spicy Lobster Roll
-
not listed
Ultimate Shrimp Tempura Roll*
Bento Boxes
-
not listed
Vegetable Tempura
-
not listed
Shrimp Tempura
-
not listed
Chicken Teriyaki
-
not listed
Chicken Katsu
-
not listed
Salmon Teriyaki
-
not listed
Beef Teriyaki
Bowls
-
not listed
Sesame Garlic Chicken
Japanese-breaded chicken, lightly fried with red bell peppers and sautéed broccoli in sesame garlic sauce, served over fried ramen noodles; topped with black sesame seeds
-
not listed
Pineapple Chicken
Lightly fried chicken, grilled pineapple and vegetables tossed with pineapple dipping sauce, served over fried ramen noodles; topped with teriyaki sauce and black sesame seeds
-
not listed
Chicken Teriyaki Bowl
Sautéed chicken with snow peas, onions, carrots, broccoli and rice; topped with teriyaki sauce
-
not listed
Beef Teriyaki Bowl
Grilled beef served over steamed snow peas, onions, carrots, broccoli and rice, topped with teriyaki sauce
-
not listed
Spicy Salmon Bowl* **
Spicy salmon, cucumber and avocado, mixed with pokie sauce; served over rice
-
not listed
Spicy Tuna Bowl* **
Spicy tuna, cucumber and avocado, mixed with pokie sauce; served over rice
-
not listed
Bara Chirashi Bowl* **
Tuna, salmon, yellowtail, shrimp, avocado and cucumber mixed with pokie sauce; served over rice
Catering
Salads
-
not listed
Seaweed Salad
Traditional seaweed salad; seaweed with vinegar, soy sauce, sesame oil, ginger and garlic, topped with sesame seeds (960 cal)
-
not listed
Uchi No Salad
Mixed greens tossed in soy ginger vinaigrette, topped with red bell peppers and fried wontons (440 cal)
-
not listed
Cucumber Sunomono
Sliced cucumber, crab^, seaweed and sesame seeds in sunomono dressing (960 cal)
Shareables
-
not listed
Spring Rolls
Lightly fried vegetable spring rolls served with spicy sesame mustard dipping sauce (600 cal)
-
not listed
Lobster Spring Rolls**
Lobster mixed with mango, cream cheese and mild peppers, wrapped in wonton paper and lightly fried; served with mango sauce (2100 cal)
-
not listed
Chicken Yakitori
Skewers of grilled chicken in sake teriyaki sauce; served with sautéed onions and bell peppers (1250 cal)
-
not listed
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce (1250 cal)
-
not listed
Edamame
Steamed soybeans dusted with salt (480 cal)
-
not listed
Garlic Edamame
Steamed soybeans sautéed in Asian garlic butter sauce (1020 cal)
-
not listed
Shishito Peppers**
Shishito peppers sautéed in Asian garlic butter sauce (840 cal)
-
not listed
Pineapple Cheese Wontons
Pineapple and cream cheese get a scallion punch, in a sweet and creamy filled crispy wonton; served with pineapple dipping sauce (1500 cal)
Wings**
-
not listed
Black Pepper Teri Yaki
(2440 cal)
-
not listed
Chili Ponzu
(2360 cal)
-
not listed
Sesame Garlic
(2840 cal)
Sushi Platters
Nigiri
-
not listed
Shrimp Nigiri
(250 cal)
-
not listed
Tuna Nigiri*
(400 cal)
-
not listed
Yellowtail Nigiri*
(350 cal)
-
not listed
Salmon Nigiri*
(400 cal)
Maki Sushi
-
not listed
California Roll^
(2050 cal)
-
not listed
Vegetarian Roll
(1200 cal)
-
not listed
Spicy Shrimp Roll^
(1250 cal)
-
not listed
Philadelphia Roll
(1500 cal)
-
not listed
Rainbow Roll* ^
(2550 cal)
-
not listed
Spicy Tuna Roll*
(1550 cal)
Entrées
-
not listed
Tuna2 Salad*
Seared ahi tuna with tataki sauce and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons, and cashews (1260 cal)
-
not listed
Nutty Grilled Chicken Salad
Grilled chicken tossed with cashews, edamame, carrots and mixed greens in Japanese vinaigrette, topped with avocado, mandarin oranges and fried ramen noodles (2950 cal)
-
not listed
Beef Teriyaki
Grilled beef served with steamed rice and Asian vegetables (2100 cal)
-
not listed
Chicken Teriyaki
Grilled chicken served with steamed rice and Asian vegetables (1700 cal)
-
not listed
Chicken Katsu
Panko-breaded chicken with Asian coleslaw; served with Asian BBQ dipping sauce (4550 cal)
-
not listed
Spicy Chicken Teriyaki Udon
Stir-fried Asian vegetables tossed with chicken and udon noodles in spicy teriyaki sauce (3300 cal)
Sides
-
not listed
Steamed Rice
(3600 cal)
-
not listed
Asian Coleslaw
(900 cal)
Combinations
Nagoya
-
not listed
Maki
Avocado Roll (16 pc) (740 cal) , Cucumber Roll (12 pc) (20 cal) , Vegetarian Roll (10 pc) (480 cal)
-
not listed
Specialty Sushi
Vegetable Tempura Roll (8 pc) (540 cal)
Tokyo
-
not listed
Nigiri
Tuna* (8 pc) (320 cal) , Yellowtail* (8 pc) (280 cal) , Salmon* (8 pc) (320 cal) , Shrimp (8 pc) (200 cal)
-
not listed
Maki
California Roll^ (8 pc) (410 cal) , Spicy Tuna Roll* (8 pc) (310 cal) , Tuna Roll* (6 pc) (200 cal) , Spicy Yellowtail Roll* (8 pc) (310 cal) , Spicy Salmon Roll* (8 pc) (300 cal) , Cucumber Roll (6 pc) (10 cal) , Salmon Dill Roll* (8 pc) (240 cal)
Mt. Fuji
-
not listed
Nigiri
Tuna* (2 pc) (80 cal) , Yellowtail* (2 pc) (70 cal) , Salmon* (2 pc) (80 cal) , Shrimp (2 pc) (50 cal)
-
not listed
Maki
Avocado Roll (8 pc) (370 cal) , Spicy Tuna Roll* (8 pc) (620 cal) , Philadelphia Roll (8 pc) (300 cal) , Tuna Roll* (6 pc) (400 cal) , Cucumber Roll (6 pc) (10 cal) , Spicy Salmon Roll* (8 pc) (300 cal)
Harajuku
-
not listed
Nigiri
Tuna* (2 pc) (80 cal) , Yellowtail* (2 pc) (70 cal) , Salmon* (2 pc) (80 cal) , Shrimp (2 pc) (50 cal)
-
not listed
Maki
California Roll^ (8 pc) (410 cal) , Spicy Tuna Roll* (8 pc) (310 cal) , Tuna Roll* (6 pc) (200 cal) , Spicy Yellowtail Roll* (8 pc) (310 cal) , Spicy Salmon Roll* (8 pc) (300 cal) , Avocado Roll (8 pc) (370 cal) , Cucumber Roll (6 pc) (10 cal) , Vegetarian Roll (5 pc) (240 cal)
-
not listed
Specialty Sushi
Mango Lobster Roll* ^ (8 pc) (430 cal) , Crazy Monkey Roll** (8 pc) (400 cal) , Crunchy Calamari Roll^ (6 pc) (500 cal) , Zonie Roll* (8 pc) (360 cal) , Ultimate Shrimp Roll* ^ (8 pc) (440 cal) , Viva Las Vegas Roll* ** ^ (5 pc) (530 cal) , Tootsy Maki Roll^ (8 pc) (420 cal)
Osaka
-
not listed
Maki
California Roll^ (16 pc) (820 cal) , Spicy Tuna Roll* (16 pc) (620 cal) , Tuna Roll* (6 pc) (400 cal) , Spicy Yellowtail Roll* (8 pc) (310 cal) , Spicy Salmon Roll* (8 pc) (300 cal) , Philadelphia Roll (8 pc) (300 cal) , Avocado Roll (8 pc) (370 cal) , Cucumber Roll (6 pc) (10 cal) , Vegetarian Roll (5 pc) (240 cal)
Drinks
Specialty Cocktails
-
not listed
Umami Punch**
Dive into a 60 oz. blend of Svedka Vodka, Southern Comfort, Bols Amaretto, cold sake and tropical juices; served in a fish bowl (meant for two)
-
not listed
Baby Umami Punch**
Same flavor as its big brother, but you don't need a buddy to drink this one
-
not listed
Dragon Bite**
Bacardi Dragonberry, Absolut Citron, strawberry purée, lemon juice, Japanese yuzu and a splash of soda
-
not listed
Sake Sangria (Red Or White)
White Peach or Red Blackberry, crafted with select cordials, wine, cold sake and fruit juices
-
not listed
Tokyo Sour**
Maker's Mark Bourbon, orgeat, lemon, Angostura bitters and Luxardo cherry
-
not listed
Ginger Blossom
Tito's Handmade Vodka, St. Germain, fresh muddled strawberry, pink grapefruit and ginger beer
-
not listed
Blushing Geisha**
Skyy Raspberry Vodka, Bols Black Raspberry Liqueur and homemade lemonade; looks innocent but look again, she might not be
-
not listed
Cucumber Collins
Effen Cucumber Vodka or Hendrick's Gin, fresh cucumber, lime juice and soda
"Ra"ckin' Mules
-
not listed
Classic Moscow Mule
Your choice of ultra premium vodkas: Russian Standard or Grey Goose
-
not listed
Lemongrass Ginger Mule
Aviation American Gin, Caravella Limoncello, lemongrass syrup, lemon and ginger beer
-
not listed
Japanese Mule
Absolut Citron Vodka mixed with Ty Ku Coconut Nigori Sake and fresh lime
-
not listed
Mule Pitchers
Any mule can be made into a pitcher
Martinis
-
not listed
Shiso Naughty**
We'll turn you on with this one; an exotic blend of Skyy Pineapple Vodka and X-rated Liqueur with fresh flavors of yuzu and Japanese shiso
-
not listed
Mango Martini
A fruity concoction of Absolut Mango Vodka, mango purée and tropical juices
-
not listed
Sea Monkey**
Looks as cool as it tastes, Skyy Raspberry Vodka, Bols Black Raspberry Liqueur, pineapple and cranberry juices
-
not listed
Nigori Lycheetini
Kai Lychee Vodka, lychee purée and sweet nigori sake, shaken ice cold
Margaritas
-
not listed
Emperor's Margarita
RA's premium margarita made with top shelf Patrón Silver, Combier Liqueur d'Orange, lime juice, Japanese yuzu and agave nectar – select from: Traditional, Mango, Cucumber, Strawberry
Mojitos
-
not listed
Moshi Mojito
Bacardi Light Rum muddled with fresh lime, sugar, soda and fresh mint – select from: Lime, Mango, Cucumber, Strawberry, Coconut
Frozen
-
not listed
Coco Loco
Skyy Pineapple Vodka and Malibu Rum mixed with smooth and creamy piña colada mix. Your choice of traditional, mango or strawberry. Myers's Dark Rum or Midori Melon Liqueur Floater available for an additional charge
-
not listed
Fuzzy Momo Bellini**
A cool, frozen blend of Bacardi Tangerine Rum, sparkling and white wines, peach and strawberry purées
Craft Beers
White + Full Bodied
-
not listed
Lagunitas Little Sumpin' Sumpin' Ale, American Pale Wheat Ale, Petaluma, Ca 7.5% Abv (12 Oz)
A truly unique style featuring a strong hop finish on a silky body
-
not listed
Funky Buddha "Floridian Hefeweizen" Hefeweizen, Oakland Park, Fl 5.2% Abv (12 Oz)
Unfiltered and refreshing German-style wheat beer with compeling aromas of bananas, citrus and cloves
Dark + Malty
-
not listed
Samuel Smith's Organic Chocolate Stout, Organic Stout, England 5% Abv (550 Ml)
Delicious and smooth cocoa flavor with a rich and smooth chocolate finish
Cider + Seasonal
-
not listed
Angry Orchard Crisp Apple Cider, Apple Cider, Boston, Ma 5% Abv (12 Oz)
Perfect balance of sweetness and crisp acidity
-
not listed
Cigar City "Florida Cracker" Belgian Style White Ale, Tampa, Fl 5.5% Abv (12 Oz)
Made with unmalted wheat, orange peel and coriander giving it a spicy-dry finish
Ales + Lagers + Ipa
-
not listed
Wynwood Brewing Co. "La Rubia" American Blonde Ale, Wynwood, Fl 5% Abv (12 Oz)
Crisp bitterness with a delicate sweet flavor
-
not listed
Dog Fish 90 Minute Ipa, Imperial Ipa, Milton, De 9% Abv (12 Oz)
Great malt backbone with intense hop flavors
-
not listed
Bell's Brewery "Two Hearted Ale" American Ipa, Kalamazoo, Mi 7% Abv (12 Oz)
Intense hop aroma with grapefruit and pine resin aromas
-
not listed
Victory Brewing Co. "Golden Monkey" Abbey Tripel, Downingtown, Pa 9.5% Abv (12 Oz)
Golden frothy ale boasting and intriguing herbal aroma and firm body
-
not listed
Stone Ipa, India Pale Ale, San Diego, Ca 6.9% Abv (12 Oz)
Citrus and piney hop aromas balanced with a subtle malt character
Bottled Beers
Japanese
-
not listed
Kirin Ichiban (22 Oz)
-
not listed
Kirin Light (22 Oz)
-
not listed
Asahi Super Dry (21.4 Oz)
-
not listed
Sapporo (12 Oz)
-
not listed
Sapporo Light (12 Oz)
Import
-
not listed
Corona Extra
-
not listed
Dos Equis Lager
-
not listed
Hoegaarden
-
not listed
Stella Artois
Domestic
-
not listed
Bud Light
-
not listed
Budweiser
-
not listed
Michelob Ultra
-
not listed
Miller Lite
White Wine
Sparkling
-
not listed
Cupcake Prosecco, Italy
-
not listed
Jcb #69 Sparkling Rosé, Burgundy, France
Light-Bodied + Sweet
-
not listed
Kinsen Plum Wine, California
-
not listed
Two Oceans Moscato, Western Cape, South Africa
-
not listed
Chateau Ste. Michelle Riesling, Columbia Valley, Washington
Medium-Bodied + Crisp
-
not listed
Coppola Bianco Pinot Grigio, California
-
not listed
Santa Margherita Pinot Grigio, Valdadige, Italy
-
not listed
Seaglass Sauvignon Blanc, Santa Barbara, California
-
not listed
Kim Crawford Sauvignon Blanc, Marlborough, New Zealand
Full-Bodied + Flavorful
-
not listed
Canyon Road Chardonnay, California
-
not listed
La Crema Chardonnay, Monterey, California
-
not listed
Stag's Leap "Hands of Time" Chardonnay, Napa Valley, California
Red Wine
Light-Bodied + Fruity
-
not listed
Three Thieves Pinot Noir, California
-
not listed
Belle Glos "Meiomi" Pinot Noir, Sonoma Coast, California
Medium-Bodied, Soft + Savory
-
not listed
14 Hands Merlot, Columbia Valley, Washington
-
not listed
Charles & Charles Cabernet Blend, Columbia Valley, Washington
Full-Bodied + Robust
-
not listed
Portillo Malbec, Mendoza, Argentina
-
not listed
Trinchero Main Street Winery Cabernet Sauvignon, Lake County, California
-
not listed
Motto 'Backbone' Cabernet Sauvignon, California
-
not listed
Justin Cabernet Sauvignon, Paso Robles, California
Beverages
-
not listed
Soft Drinks^^
Pepsi, Diet Pepsi, Mist Twist, Mountain Dew, Dr. Pepper, Lemonade
-
not listed
Strawberry Lemonade^^
Housemade strawberry purée shaken with cool and refreshing lemonade
-
not listed
Iced Tea^^
-
not listed
Green Tea^^
-
not listed
Iced Green Tea^^
-
not listed
Republic of Tea (500 Ml)
-
not listed
Ginger Peach Decaf
-
not listed
Pomegranate Green Tea
-
not listed
Passion Fruit Green Tea
-
not listed
Fiji Bottled Water (500 Ml)
-
not listed
Perrier Sparkling (330 Ml)
-
not listed
Red Bull
-
not listed
Red Bull Sugar Free
Sake
-
not listed
Hot Sake Carafe (180 Ml)
Rating +3. Flavor shots (available for an additional charge) : Ginger, Black Raspberry or Apple
Artisanal Cold Sake
-
not listed
Hakutsuru Nama "Draft" (180 Ml)
Rating +4. Junmai – Light crisp and refreshing. Nada
-
not listed
Ban Ryu "10, 000 Ways" (720 Ml)
Rating +1. Honjozo – Soft and fruity with citrus notes. Yamagata
-
not listed
Kizakura "Pure" (300 Ml)
Rating +1. Junmai – Light and clean with soft finish. Kyoto
-
not listed
Ty Ku Silver (330 Ml)
Rating +1.9. Junmai – Fresh with subtle pear notes. Nara
-
not listed
Kurosawa (300 Ml)
Rating +2. Junmai Kimoto – Full bodied with earth notes. Nagano
-
not listed
Shimizu No Mai "Pure Dawn" (300 Ml)
Rating +3. Junmai Ginjo – Balanced with notes of apple and orange peel. Akita
-
not listed
Horin (720 Ml)
Rating +2. Junmai Dai Ginjo – Complex and elegant with a long finish. Kyoto
-
not listed
Sake Flight (Three 2 Oz Pours)
Ban Ryu. Honjozo; Crème de Sake. Nigori; Shimizu No Mai. Junmai Ginjo
Sparkling & Sweet Sake
-
not listed
Mio Sparkling Sake (300 Ml)
Rating -70. Light and crisp with delicate sweetness. Nada
-
not listed
Hana Lychee (750 Ml)
Sweet, aromatic and floral. Berkeley
-
not listed
Ty Ku Coconut (330 Ml)
Rating -7.3. Nigori infused with coconut. Smooth and sweet. Nara
-
not listed
Homare "Strawberry" (300 Ml)
Rating -100. Decadent and delicious strawberry nigori. Fukushima
Nigori Sake
-
not listed
Sho Chiku Bai "Crème De Sake" (300 Ml)
Rating -15. Rich and smooth with bold rice flavors. Berkeley
-
not listed
Hakutsuru Sayuri 'Little Lily' (300 Ml)
Rating -11. Delicate, elegant and flavorful. Nada
Japanese Spirits
-
not listed
Nikka Japanese Whisky
-
not listed
Yokaichi Mugi Shochu
Bombers
Traditional Bombers (Beer + Sake)
-
not listed
Sapporo Or Sapporo Light Sake Bomb (12 Oz)
-
not listed
Asahi Sake Bomb (21.4 Oz)
-
not listed
Kirin Ichiban Or Kirin Light Sake Bomb (22 Oz)
Bomb Shots
-
not listed
Fire Bomb
A shot of Fireball Cinnamon Whisky served with Angry Orchard Crisp Apple Cider
-
not listed
Mango Bango Bomb
Absolut Mango Vodka, mango schnapps and Red Bull; might not be beer, but it still kicks
Dessert
-
not listed
Green Tea Ice Cream
(150 cal)
-
not listed
Chocolate Gelato
(160 cal)
-
not listed
Cinnamon Tempura Gelato**
Lightly battered cinnamon-swirl gelato, flash fried and finished with raspberry and chocolate sauces (1120 cal)
-
not listed
Coconut Crème Brûlée
A decadent homemade coconut and vanilla crème brûlée (420 cal)
-
not listed
Peanut Butter Caramel Crunch
Moist brownie cake layered with peanut butter and salted caramel, finished with raspberry sauce and whipped cream (690 cal)
-
not listed
Sweet Mochi Trio
A traditional Japanese dessert; mango, strawberry and vanilla ice cream wrapped in sweet rice cake with sliced kiwi and strawberries; finished with whipped cream and chocolate sauce (330 cal)
Happy Hour
Food Specials
-
not listed
Edamame
(80 cal)
-
not listed
Salmon Nigiri*
(80 cal)
-
not listed
Shrimp Nigiri
(50 cal)
-
not listed
Seaweed Salad
(120 cal)
-
not listed
Tuna Nigiri*
(80 cal)
-
not listed
Yellowtail Nigiri*
(70 cal)
-
not listed
Spicy Salmon Roll*
(300 cal)
-
not listed
Spicy Tuna Roll*
(310 cal)
-
not listed
Spicy Shrimp Roll^
(250 cal)
-
not listed
California Roll^
(410 cal)
-
not listed
Pork Gyoza
(250 cal)
-
not listed
Pineapple Cheese Wontons
(300 cal)
-
not listed
Tootsy Maki^
(420 cal)
-
not listed
Spicy Yellowtail Roll*
(310 cal)
-
not listed
Crunchy Calamari Roll^
(500 cal)
-
not listed
Spring Rolls
(470 cal)
-
not listed
Chicken Yakitori
(250 cal)
-
not listed
Seared Tuna*
(110 cal)
-
not listed
Garlic Ponzu Yellowtail*
(150 cal)
-
not listed
Shrimp Tempura Roll^
(330 cal)
-
not listed
Crispy Spicy Tuna*
(310 cal)
-
not listed
Shrimp Tempura
(300 cal)
-
not listed
Ra Chips & Salsa* **
(400 cal)
-
not listed
Shishito Peppers
(140 cal)
-
not listed
Viva Las Vegas Roll* ** ^
(530 cal)
-
not listed
Rainbow Roll* ^
(510 cal)
-
not listed
"Ra"ckin' Shrimp**
(490 cal)
Drink Specials
-
not listed
Hot Sake
-
not listed
Budweiser
-
not listed
Bud Light
-
not listed
Miller Lite
-
not listed
Sapporo (12 Oz)
-
not listed
Sapporo Light (12 Oz)
-
not listed
Corona Extra
-
not listed
Stella Artois
-
not listed
Well Mixed Drinks
Mixed drinks contain 1.5 ounce pour of alcohol
-
not listed
Kirin Ichiban (22 Oz)
-
not listed
Kirin Light (22 Oz)
-
not listed
Asahi Super Dry (21.4 Oz)
-
not listed
Hakutsuru "Draft" Sake (180 Ml)
-
not listed
Blushing Geisha**
-
not listed
Dragon Bite**
-
not listed
Baby Umami Punch**
-
not listed
Frozen Fuzzy Momo Bellini**
-
not listed
Frozen Coco Loco
-
not listed
Kirin Ichiban Or Kirin Light Sake Bomb (22 Oz)
-
not listed
Asahi Sake Bomb (21.4 Oz)
-
not listed
Shiso Naughty**
-
not listed
Tokyo Sour**
-
not listed
Japanese Mule
-
not listed
Mango Martini
Signature Spirits
-
not listed
Tito's Handmade Vodka
-
not listed
Aviation American Gin
-
not listed
Jim Beam Bourbon
-
not listed
1800 Silver Tequila
-
not listed
Bacardi Superior Rum
Sake Sangria
-
not listed
White Peach
-
not listed
Red Blackberry
Patrón Emperor's Margarita
-
not listed
Traditional
-
not listed
Mango
-
not listed
Cucumber
-
not listed
Strawberry
4 for $30
Pick 4 for $30
-
not listed
Viva Las Vegas Roll* ** ^
-
not listed
Tootsy Maki^
-
not listed
Crunchy Calamari Roll^
-
not listed
Shrimp Calamari Tempura Roll
-
not listed
Zonie Roll*
-
not listed
Garlic Ponzu Yellowtail*
-
not listed
Seared Tuna*
-
not listed
Spicy Tuna Roll*
-
not listed
Pineapple Cheese Wontons
-
not listed
Calamari Tempura
-
not listed
Chicken Yakitori
-
not listed
Ultimate Shrimp Tempura Roll* ^
-
not listed
Crazy Monkey Roll**
-
not listed
Pork Gyoza
-
not listed
Shrimp Tempura
-
not listed
Vegetable Gyoza
Drinks
Specialty Cocktails
-
not listed
Umami Punch**
Dive into a 60 oz. blend of Svedka Vodka, Southern Comfort, Bols Amaretto, cold sake and tropical juices; served in a fish bowl (meant for two)
-
not listed
Baby Umami Punch**
Same flavor as its big brother, but you don't need a buddy to drink this one
-
not listed
Dragon Bite**
Bacardi Dragonberry, Absolut Citron, strawberry purée, lemon juice, Japanese yuzu and a splash of soda
-
not listed
Sake Sangria (Red Or White)
White Peach or Red Blackberry, crafted with select cordials, wine, cold sake and fruit juices
-
not listed
Tokyo Sour**
Maker's Mark Bourbon, orgeat, lemon, Angostura bitters and Luxardo cherry
-
not listed
Ginger Blossom
Tito's Handmade Vodka, St. Germain, fresh muddled strawberry, pink grapefruit and ginger beer
-
not listed
Blushing Geisha**
Skyy Raspberry Vodka, Bols Black Raspberry Liqueur and homemade lemonade; looks innocent but look again, she might not be
-
not listed
Cucumber Collins
Effen Cucumber Vodka or Hendrick's Gin, fresh cucumber, lime juice and soda
"Ra"ckin' Mules
-
not listed
Classic Moscow Mule
Your choice of ultra premium vodkas: Russian Standard or Grey Goose
-
not listed
Lemongrass Ginger Mule
Aviation American Gin, Caravella Limoncello, lemongrass syrup, lemon and ginger beer
-
not listed
Japanese Mule
Absolut Citron Vodka mixed with Ty Ku Coconut Nigori Sake and fresh lime
-
not listed
Mule Pitchers
Any mule can be made into a pitcher
Martinis
-
not listed
Shiso Naughty**
We'll turn you on with this one; an exotic blend of Skyy Pineapple Vodka and X-rated Liqueur with fresh flavors of yuzu and Japanese shiso
-
not listed
Mango Martini
A fruity concoction of Absolut Mango Vodka, mango purée and tropical juices
-
not listed
Sea Monkey**
Looks as cool as it tastes, Skyy Raspberry Vodka, Bols Black Raspberry Liqueur, pineapple and cranberry juices
-
not listed
Nigori Lycheetini
Kai Lychee Vodka, lychee purée and sweet nigori sake, shaken ice cold
Margaritas
-
not listed
Emperor's Margarita
RA's premium margarita made with top shelf Patrón Silver, Combier Liqueur d'Orange, lime juice, Japanese yuzu and agave nectar – select from: Traditional, Mango, Cucumber, Strawberry
Mojitos
-
not listed
Moshi Mojito
Bacardi Light Rum muddled with fresh lime, sugar, soda and fresh mint – select from: Lime, Mango, Cucumber, Strawberry, Coconut
Frozen
-
not listed
Coco Loco
Skyy Pineapple Vodka and Malibu Rum mixed with smooth and creamy piña colada mix. Your choice of traditional, mango or strawberry. Myers's Dark Rum or Midori Melon Liqueur Floater available for an additional charge
-
not listed
Fuzzy Momo Bellini**
A cool, frozen blend of Bacardi Tangerine Rum, sparkling and white wines, peach and strawberry purées
Craft Beers
White + Full Bodied
-
not listed
Lagunitas Little Sumpin' Sumpin' Ale, American Pale Wheat Ale, Petaluma, Ca 7.5% Abv (12 Oz)
A truly unique style featuring a strong hop finish on a silky body
-
not listed
Funky Buddha "Floridian Hefeweizen" Hefeweizen, Oakland Park, Fl 5.2% Abv (12 Oz)
Unfiltered and refreshing German-style wheat beer with compeling aromas of bananas, citrus and cloves
Dark + Malty
-
not listed
Samuel Smith's Organic Chocolate Stout, Organic Stout, England 5% Abv (550 Ml)
Delicious and smooth cocoa flavor with a rich and smooth chocolate finish
Cider + Seasonal
-
not listed
Angry Orchard Crisp Apple Cider, Apple Cider, Boston, Ma 5% Abv (12 Oz)
Perfect balance of sweetness and crisp acidity
-
not listed
Cigar City "Florida Cracker" Belgian Style White Ale, Tampa, Fl 5.5% Abv (12 Oz)
Made with unmalted wheat, orange peel and coriander giving it a spicy-dry finish
Ales + Lagers + Ipa
-
not listed
Wynwood Brewing Co. "La Rubia" American Blonde Ale, Wynwood, Fl 5% Abv (12 Oz)
Crisp bitterness with a delicate sweet flavor
-
not listed
Dog Fish 90 Minute Ipa, Imperial Ipa, Milton, De 9% Abv (12 Oz)
Great malt backbone with intense hop flavors
-
not listed
Bell's Brewery "Two Hearted Ale" American Ipa, Kalamazoo, Mi 7% Abv (12 Oz)
Intense hop aroma with grapefruit and pine resin aromas
-
not listed
Victory Brewing Co. "Golden Monkey" Abbey Tripel, Downingtown, Pa 9.5% Abv (12 Oz)
Golden frothy ale boasting and intriguing herbal aroma and firm body
-
not listed
Stone Ipa, India Pale Ale, San Diego, Ca 6.9% Abv (12 Oz)
Citrus and piney hop aromas balanced with a subtle malt character
Bottled Beers
Japanese
-
not listed
Kirin Ichiban (22 Oz)
-
not listed
Kirin Light (22 Oz)
-
not listed
Asahi Super Dry (21.4 Oz)
-
not listed
Sapporo (12 Oz)
-
not listed
Sapporo Light (12 Oz)
Import
-
not listed
Corona Extra
-
not listed
Dos Equis Lager
-
not listed
Hoegaarden
-
not listed
Stella Artois
Domestic
-
not listed
Bud Light
-
not listed
Budweiser
-
not listed
Michelob Ultra
-
not listed
Miller Lite
White Wine
Sparkling
-
not listed
Cupcake Prosecco, Italy
-
not listed
Jcb #69 Sparkling Rosé, Burgundy, France
Light-Bodied + Sweet
-
not listed
Kinsen Plum Wine, California
-
not listed
Two Oceans Moscato, Western Cape, South Africa
-
not listed
Chateau Ste. Michelle Riesling, Columbia Valley, Washington
Medium-Bodied + Crisp
-
not listed
Coppola Bianco Pinot Grigio, California
-
not listed
Santa Margherita Pinot Grigio, Valdadige, Italy
-
not listed
Seaglass Sauvignon Blanc, Santa Barbara, California
-
not listed
Kim Crawford Sauvignon Blanc, Marlborough, New Zealand
Full-Bodied + Flavorful
-
not listed
Canyon Road Chardonnay, California
-
not listed
La Crema Chardonnay, Monterey, California
-
not listed
Stag's Leap "Hands of Time" Chardonnay, Napa Valley, California
Red Wine
Light-Bodied + Fruity
-
not listed
Three Thieves Pinot Noir, California
-
not listed
Belle Glos "Meiomi" Pinot Noir, Sonoma Coast, California
Medium-Bodied, Soft + Savory
-
not listed
14 Hands Merlot, Columbia Valley, Washington
-
not listed
Charles & Charles Cabernet Blend, Columbia Valley, Washington
Full-Bodied + Robust
-
not listed
Portillo Malbec, Mendoza, Argentina
-
not listed
Trinchero Main Street Winery Cabernet Sauvignon, Lake County, California
-
not listed
Motto 'Backbone' Cabernet Sauvignon, California
-
not listed
Justin Cabernet Sauvignon, Paso Robles, California
Beverages
-
not listed
Soft Drinks^^
Pepsi, Diet Pepsi, Mist Twist, Mountain Dew, Dr. Pepper, Lemonade
-
not listed
Strawberry Lemonade^^
Housemade strawberry purée shaken with cool and refreshing lemonade
-
not listed
Iced Tea^^
-
not listed
Green Tea^^
-
not listed
Iced Green Tea^^
-
not listed
Republic of Tea (500 Ml)
-
not listed
Ginger Peach Decaf
-
not listed
Pomegranate Green Tea
-
not listed
Passion Fruit Green Tea
-
not listed
Fiji Bottled Water (500 Ml)
-
not listed
Perrier Sparkling (330 Ml)
-
not listed
Red Bull
-
not listed
Red Bull Sugar Free
Sake
-
not listed
Hot Sake Carafe (180 Ml)
Rating +3. Flavor shots (available for an additional charge) : Ginger, Black Raspberry or Apple
Artisanal Cold Sake
-
not listed
Hakutsuru Nama "Draft" (180 Ml)
Rating +4. Junmai – Light crisp and refreshing. Nada
-
not listed
Ban Ryu "10, 000 Ways" (720 Ml)
Rating +1. Honjozo – Soft and fruity with citrus notes. Yamagata
-
not listed
Kizakura "Pure" (300 Ml)
Rating +1. Junmai – Light and clean with soft finish. Kyoto
-
not listed
Ty Ku Silver (330 Ml)
Rating +1.9. Junmai – Fresh with subtle pear notes. Nara
-
not listed
Kurosawa (300 Ml)
Rating +2. Junmai Kimoto – Full bodied with earth notes. Nagano
-
not listed
Shimizu No Mai "Pure Dawn" (300 Ml)
Rating +3. Junmai Ginjo – Balanced with notes of apple and orange peel. Akita
-
not listed
Horin (720 Ml)
Rating +2. Junmai Dai Ginjo – Complex and elegant with a long finish. Kyoto
-
not listed
Sake Flight (Three 2 Oz Pours)
Ban Ryu. Honjozo; Crème de Sake. Nigori; Shimizu No Mai. Junmai Ginjo
Sparkling & Sweet Sake
-
not listed
Mio Sparkling Sake (300 Ml)
Rating -70. Light and crisp with delicate sweetness. Nada
-
not listed
Hana Lychee (750 Ml)
Sweet, aromatic and floral. Berkeley
-
not listed
Ty Ku Coconut (330 Ml)
Rating -7.3. Nigori infused with coconut. Smooth and sweet. Nara
-
not listed
Homare "Strawberry" (300 Ml)
Rating -100. Decadent and delicious strawberry nigori. Fukushima
Nigori Sake
-
not listed
Sho Chiku Bai "Crème De Sake" (300 Ml)
Rating -15. Rich and smooth with bold rice flavors. Berkeley
-
not listed
Hakutsuru Sayuri 'Little Lily' (300 Ml)
Rating -11. Delicate, elegant and flavorful. Nada
Japanese Spirits
-
not listed
Nikka Japanese Whisky
-
not listed
Yokaichi Mugi Shochu
Bombers
Traditional Bombers (Beer + Sake)
-
not listed
Sapporo Or Sapporo Light Sake Bomb (12 Oz)
-
not listed
Asahi Sake Bomb (21.4 Oz)
-
not listed
Kirin Ichiban Or Kirin Light Sake Bomb (22 Oz)
Bomb Shots
-
not listed
Fire Bomb
A shot of Fireball Cinnamon Whisky served with Angry Orchard Crisp Apple Cider
-
not listed
Mango Bango Bomb
Absolut Mango Vodka, mango schnapps and Red Bull; might not be beer, but it still kicks
Dessert
-
not listed
Green Tea Ice Cream
(150 cal)
-
not listed
Chocolate Gelato
(160 cal)
-
not listed
Cinnamon Tempura Gelato**
Lightly battered cinnamon-swirl gelato, flash fried and finished with raspberry and chocolate sauces (1120 cal)
-
not listed
Coconut Crème Brûlée
A decadent homemade coconut and vanilla crème brûlée (420 cal)
-
not listed
Peanut Butter Caramel Crunch
Moist brownie cake layered with peanut butter and salted caramel, finished with raspberry sauce and whipped cream (690 cal)
-
not listed
Sweet Mochi Trio
A traditional Japanese dessert; mango, strawberry and vanilla ice cream wrapped in sweet rice cake with sliced kiwi and strawberries; finished with whipped cream and chocolate sauce (330 cal)
Happy Hour
Food Specials
-
not listed
Edamame
(80 cal)
-
not listed
Salmon Nigiri*
(80 cal)
-
not listed
Shrimp Nigiri
(50 cal)
-
not listed
Seaweed Salad
(120 cal)
-
not listed
Tuna Nigiri*
(80 cal)
-
not listed
Yellowtail Nigiri*
(70 cal)
-
not listed
Spicy Salmon Roll*
(300 cal)
-
not listed
Spicy Tuna Roll*
(310 cal)
-
not listed
Spicy Shrimp Roll^
(250 cal)
-
not listed
California Roll^
(410 cal)
-
not listed
Pork Gyoza
(250 cal)
-
not listed
Pineapple Cheese Wontons
(300 cal)
-
not listed
Tootsy Maki^
(420 cal)
-
not listed
Spicy Yellowtail Roll*
(310 cal)
-
not listed
Crunchy Calamari Roll^
(500 cal)
-
not listed
Spring Rolls
(470 cal)
-
not listed
Chicken Yakitori
(250 cal)
-
not listed
Seared Tuna*
(110 cal)
-
not listed
Garlic Ponzu Yellowtail*
(150 cal)
-
not listed
Shrimp Tempura Roll^
(330 cal)
-
not listed
Crispy Spicy Tuna*
(310 cal)
-
not listed
Shrimp Tempura
(300 cal)
-
not listed
Ra Chips & Salsa* **
(400 cal)
-
not listed
Shishito Peppers
(140 cal)
-
not listed
Viva Las Vegas Roll* ** ^
(530 cal)
-
not listed
Rainbow Roll* ^
(510 cal)
-
not listed
"Ra"ckin' Shrimp**
(490 cal)
Drink Specials
-
not listed
Hot Sake
-
not listed
Budweiser
-
not listed
Bud Light
-
not listed
Miller Lite
-
not listed
Sapporo (12 Oz)
-
not listed
Sapporo Light (12 Oz)
-
not listed
Corona Extra
-
not listed
Stella Artois
-
not listed
Well Mixed Drinks
Mixed drinks contain 1.5 ounce pour of alcohol
-
not listed
Kirin Ichiban (22 Oz)
-
not listed
Kirin Light (22 Oz)
-
not listed
Asahi Super Dry (21.4 Oz)
-
not listed
Hakutsuru "Draft" Sake (180 Ml)
-
not listed
Blushing Geisha**
-
not listed
Dragon Bite**
-
not listed
Baby Umami Punch**
-
not listed
Frozen Fuzzy Momo Bellini**
-
not listed
Frozen Coco Loco
-
not listed
Kirin Ichiban Or Kirin Light Sake Bomb (22 Oz)
-
not listed
Asahi Sake Bomb (21.4 Oz)
-
not listed
Shiso Naughty**
-
not listed
Tokyo Sour**
-
not listed
Japanese Mule
-
not listed
Mango Martini
Signature Spirits
-
not listed
Tito's Handmade Vodka
-
not listed
Aviation American Gin
-
not listed
Jim Beam Bourbon
-
not listed
1800 Silver Tequila
-
not listed
Bacardi Superior Rum
Sake Sangria
-
not listed
White Peach
-
not listed
Red Blackberry
Patrón Emperor's Margarita
-
not listed
Traditional
-
not listed
Mango
-
not listed
Cucumber
-
not listed
Strawberry
Brunch
Drinks
-
not listed
Tokyo Bloody Mary
Absolut Citron and Sho Chiku Bai Nigori Sake are shaken with crushed cucumber and our signature wasabi-infused bloody mary mix
-
not listed
Ginger Mimosa
Our twist on the classic brunch drink, made with sparkling wine and ginger orange juice
-
not listed
Premium Bloody Mary
RA's wasabi-infused bloody mary starts with Ketel One Vodka, Sho Chiku Bai Nigori Sake crushed cucumber, finished with a signature skewer of shrimp, bacon, celery and asparagus wrapped in cucumber; with olives and tomato
-
not listed
Samurai Shandy
For the beer aficionado, Kirin Ichiban is charged with Absolut Mandrin, orange liqueur and crushed oranges
Food
-
not listed
Tamagoyaki*
RA's spin on a Japanese omelet, bacon fried rice and a soft baked cracked egg; topped with soy butter sauce, green onions and crumbled bacon
-
not listed
Tuna Shishito*
RA's tuna tartare mixed with cucumber on top of a crispy rice bun, topped with a shishito pepper and tomato; served with black pepper soy sauce
-
not listed
Chicken Teriyaki Slider
Grilled chicken teriyaki, grilled pineapple and romaine lettuce in between two crispy rice buns with teriyaki mayonnaise; topped with a jalapeño slice and tomato
-
not listed
Chicken Katsu Slider
Panko-breaded chicken, spicy Asian coleslaw and romaine lettuce in between two crispy rice buns with Asian BBQ mayonnaise; topped with a jalapeño slice and tomato
-
not listed
Bloody Mary Roll
Everything that tops a bloody mary, in a roll! Shrimp, crispy bacon, celery, asparagus, tomato, cucumber and Sriracha mayonnaise rolled in nori and rice; served with Sriracha mayonnaise
-
not listed
Arabiki Slider
Grilled Japanese sausage, romaine lettuce and spicy Asian coleslaw, in between two crispy rice buns with sesame mustard; topped with a jalapeño slice and tomato
-
not listed
Smoked Salmon Tamago Roll*
Smoked salmon, tamago and asparagus rolled in nori and rice; topped with tobiko
-
not listed
Chicken Fried Rice Spring Roll
Chicken fried rice with green onion, carrots, shiitake mushrooms and Napa cabbage hand rolled and lightly fried; served with soy butter sauce and sesame mustard
Bloody Mary Duo
-
not listed
Bloody Mary Duo
The perfect brunch pairing! Our Bloody Mary Roll Premium Bloody Mary Cocktail
Lunch Menu
Salads
-
$1325
Sashimi Salad^
Tuna, yellowtail, salmon & shrimp tossed with mixed greens, seaweed, cucumber, avocado & lobok in a poke dressing; topped with sesame seeds, wonton chips & shredded red pepper
-
$1225
Pineapple Grilled Shrimp Salad
Shrimp, pineapple & green onion with mixed greens in a suehiro vinaigrette; topped with sweet cayenne cashews
-
$1125
Asian Chicken Salad
Chicken tossed with mixed greens, cucumber, onion & tomato in a seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles & sesame seeds
-
$1025
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots and mixed greens in a rice wine vinaigrette, topped with avocado and mandarin orange slices
Bento Boxes
-
$785
Vegetable Tempura
-
$900
Shrimp Tempura
-
$885
Chicken Teriyaki
-
$875
Chicken Katsu
-
$910
Salmon Teriyaki
-
$960
Beef Teriyaki
Bowls
-
$860
Chicken Teriyaki Bowl
Chicken breast sautéed with snow peas, onions, carrots, broccoli and rice; topped with teriyaki sauce
-
$935
Beef Teriyaki Bowl
Grilled beef served over steamed snow peas, onions, carrots, broccoli and rice, topped with teriyaki sauce
-
$985
Spicy Salmon Bowl*
Spicy salmon with asian green vegetables; served over rice
-
$1310
Spicy Tuna Bowl*
Spicy tuna with asian green vegetables; served over rice
-
$1245
Bara Chirashi Bowl*
Tuna, salmon, yellowtail, shrimp, avocado and cucumber with asian green vegetables, mixed with poki sauce; served over rice
Sushi
-
$1160
Sashimi Combination^
Your choice of seven slices of; tuna, yellowtail or salmon; served with a bowl of rice
-
$1135
Lunch Sushi Assortment^
California roll and one piece each of tuna, salmon, yellowtail and shrimp
-
$1235
Lunch Sashimi Assortment^
Four slices each of; tuna, salmon & yellowtail; served with a bowl of rice
Sushi Menu
Nigiri (2 Pc.)
-
$500
Shrimp "Ebi"
-
$500
Striped Bass "Suzuki"^
-
$575
Tuna "Maguro"^
-
$575
Smoked Salmon "Smoked Sake"^
-
$200
Quail Egg "Uzura"^
-
$400
Sweet Egg "Tamago"
-
$400
Mackerel "Saba"^
-
$425
Smelt Roe "Masago"^
-
$450
Flying Fish "Tobiko"^
-
$500
Salmon Roe "Ikura"^
-
$500
Scallop "Hotategai"^
-
$525
Octopus "Tako"
-
$550
Albacore "Bincho Maguro"^
-
$550
Halibut "Hirame"^
-
$575
Yellowtail "Hamachi"^
-
$575
Salmon "Sake"^
-
$625
Snow Crab "Zuwai Kani"
-
$650
Fresh Water Eel "Unagi"
-
$775
Sea Urchin "Uni"^
-
$725
Sweet Shrimp W/head^
-
$950
King Crab "Taraba Kani"*
-
not listed
Toro (Tuna Belly) ^
Hand Rolls
-
$560
Spicy Tuna Hand Roll^
-
$560
Chili Ponzu Yellowtail Hand Roll^
-
$560
Shrimp Tempura Hand Roll
-
$560
Spicy Salmon Hand Roll^
Sashimi
-
$850
Mackerel "Saba"^
-
$875
Octopus "Tako"
-
$950
Striped Bass "Suzuki"^
-
$1025
Scallop "Hotate"^
-
$1050
Salmon "Sake"^
-
$1050
Halibut "Hirame"^
-
$1125
Tuna "Maguro"^
-
$1125
Yellowtail "Hamachi"^
-
$1325
Sea Urchin "Uni"^
-
not listed
Toro (Tuna Belly) ^
Maki Sushi
-
$680
California Roll
-
$685
Vegetarian Roll
-
$660
Philadelphia Roll
-
$530
Avocado Roll
-
$585
Tuna Roll^
-
$485
Cucumber Roll
-
$710
Eel Cucumber Roll
-
$770
Spicy Tuna Roll^
-
$760
Spicy Yellowtail Roll^
-
$760
Spicy Salmon Roll^
-
$760
Spicy Shrimp Roll
-
$910
Shrimp Tempura Roll
-
$1195
Rainbow Roll*^
-
$1225
Caterpillar Roll
-
$1225
Soft Shell Crab Roll with Soy Paper
-
$1275
Dragon Roll
Specialty Rolls
-
$1360
Viva Las Vegas Roll*^
Crab and cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, crab mix and sliced lotus root; finished with a sweet eel sauce and spinach tempura bits
-
$1395
Lobster Shrimp Roll
Lobster, cucumber and avocado rolled and topped with shrimp; served with an asian pesto sauce
-
$1700
King Crab Roll
King crab, cucumber and avocado rolled and topped with king crab; served with an asian pesto sauce
-
$1325
Gojira Roll^
Shrimp tempura, krab mix, cream cheese and cucumber rolled and topped with spicy tuna and spinach tempura bits; drizzled with sriracha and spicy mayo
-
$810
Vegetable Tempura Roll
Lightly battered asparagus, sweet potato and Japanese eggplant rolled and topped with colorful crunchy tempura bits and sweet eel sauce
-
$860
Tootsy Maki
Krab mix, shrimp and cucumber rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
$895
Crunchy Calamari Roll
Tempura calamari, crab mix and cream cheese rolled and topped with spinach tempura bits; drizzled with a sweet eel sauce
-
$975
Shrimp Calamari Tempura Roll
Calamari and shrimp tempura with cucumber, avodado and cream cheese rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
$995
Zonie Roll^
Spicy salmon, cucumber, cilantro and jalapeño rolled and topped with avocado and sriracha
-
$1225
Chili Shrimp Roll
Krab and cream cheese rolled and lightly tempura battered, topped with spicy krab mix, crispy shrimp, cilantro and jalapeño
-
$1345
Lobster Salmon Roll^
Lobster, mango, avocado and cucumber rolled and topped with lobster, salmon and lobster cream sauce
-
$1525
"Ra"llipop*^
Tuna, salmon, yellowtail and spicy tuna mix with lettuce, asparagus, and cucumber wrapped in lobok; served skewered with garlic ponzu sauce
-
$1325
"Ra"ckin' Roll*
Crab and cream cheese rolled, lightly tempura battered and topped with guacamole and "RA"ckin' shrimp; finished with creamy ginger teriyaki sauce, red beet tempura bits and togarashi
-
$1275
Ultimate Shrimp Tempura Roll^
Spicy krab mix, cucumber and shrimp tempura rolled and topped with seared tuna and avocado
-
$1025
Crazy Monkey Roll*
Smoked salmon, mango and cream cheese topped with avocado, red beet tempura bits and cashews; drizzled with mango and sweet eel sauces
-
$1125
Seared Dill Salmon Roll^
Cucumber, avocado and arugula rolled and topped with seared salmon, lemon zest and truffle salt
-
$1125
Spicy Lobster Roll with Soy Paper
Lobster, cilantro, jalapeño, lettuce, avocado and cucumber wrapped in soy paper
-
$1060
Crunchy Shrimp Tempura Roll
Shrimp tempura, spicy krab mix and cucumber rolled and topped with red beet tempura bits; drizzled with sweet eel sauce
-
$1125
Mango Lobster Roll^
Lobster mix, avocado and cucumber rolled and topped with thinly sliced mango; served with mango tobiko and kiwi wasabi sauces
-
$1125
Pineapple Shrimp Roll
Shrimp tempura, cucumber, avocado rolled and topped with grilled pineapple, sweet eel sauce and sautéed nuts
-
$1225
Chili Ponzu Yellowtail Roll^
Spicy yellowtail mix rolled with cucumber, avocado, jalapeño and cilantro; served with chili ponzu sauce
-
$1300
Scallop Dynamite Roll
Krab and cream cheese rolled, lightly tempura battered and topped with scallop dynamite; finished with a sweet eel sauce and red beet and spinach tempura bits
Sushi Menu
Nigiri (2 Pc.)
-
$500
Shrimp "Ebi"
-
$500
Striped Bass "Suzuki"^
-
$575
Tuna "Maguro"^
-
$575
Smoked Salmon "Smoked Sake"^
-
$200
Quail Egg "Uzura"^
-
$400
Sweet Egg "Tamago"
-
$400
Mackerel "Saba"^
-
$425
Smelt Roe "Masago"^
-
$450
Flying Fish "Tobiko"^
-
$500
Salmon Roe "Ikura"^
-
$500
Scallop "Hotategai"^
-
$525
Octopus "Tako"
-
$550
Albacore "Bincho Maguro"^
-
$550
Halibut "Hirame"^
-
$575
Yellowtail "Hamachi"^
-
$575
Salmon "Sake"^
-
$625
Snow Crab "Zuwai Kani"
-
$650
Fresh Water Eel "Unagi"
-
$775
Sea Urchin "Uni"^
-
$725
Sweet Shrimp W/head^
-
$950
King Crab "Taraba Kani"*
-
not listed
Toro (Tuna Belly) ^
Hand Rolls
-
$560
Spicy Tuna Hand Roll^
-
$560
Chili Ponzu Yellowtail Hand Roll^
-
$560
Shrimp Tempura Hand Roll
-
$560
Spicy Salmon Hand Roll^
Sashimi
-
$850
Mackerel "Saba"^
-
$875
Octopus "Tako"
-
$950
Striped Bass "Suzuki"^
-
$1025
Scallop "Hotate"^
-
$1050
Salmon "Sake"^
-
$1050
Halibut "Hirame"^
-
$1125
Tuna "Maguro"^
-
$1125
Yellowtail "Hamachi"^
-
$1325
Sea Urchin "Uni"^
-
not listed
Toro (Tuna Belly) ^
Maki Sushi
-
$680
California Roll
-
$685
Vegetarian Roll
-
$660
Philadelphia Roll
-
$530
Avocado Roll
-
$585
Tuna Roll^
-
$485
Cucumber Roll
-
$710
Eel Cucumber Roll
-
$770
Spicy Tuna Roll^
-
$760
Spicy Yellowtail Roll^
-
$760
Spicy Salmon Roll^
-
$760
Spicy Shrimp Roll
-
$910
Shrimp Tempura Roll
-
$1195
Rainbow Roll*^
-
$1225
Caterpillar Roll
-
$1225
Soft Shell Crab Roll with Soy Paper
-
$1275
Dragon Roll
Specialty Rolls
-
$1360
Viva Las Vegas Roll*^
Crab and cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, crab mix and sliced lotus root; finished with a sweet eel sauce and spinach tempura bits
-
$1395
Lobster Shrimp Roll
Lobster, cucumber and avocado rolled and topped with shrimp; served with an asian pesto sauce
-
$1700
King Crab Roll
King crab, cucumber and avocado rolled and topped with king crab; served with an asian pesto sauce
-
$1325
Gojira Roll^
Shrimp tempura, krab mix, cream cheese and cucumber rolled and topped with spicy tuna and spinach tempura bits; drizzled with sriracha and spicy mayo
-
$810
Vegetable Tempura Roll
Lightly battered asparagus, sweet potato and Japanese eggplant rolled and topped with colorful crunchy tempura bits and sweet eel sauce
-
$860
Tootsy Maki
Krab mix, shrimp and cucumber rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
$895
Crunchy Calamari Roll
Tempura calamari, crab mix and cream cheese rolled and topped with spinach tempura bits; drizzled with a sweet eel sauce
-
$975
Shrimp Calamari Tempura Roll
Calamari and shrimp tempura with cucumber, avodado and cream cheese rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
$995
Zonie Roll^
Spicy salmon, cucumber, cilantro and jalapeño rolled and topped with avocado and sriracha
-
$1225
Chili Shrimp Roll
Krab and cream cheese rolled and lightly tempura battered, topped with spicy krab mix, crispy shrimp, cilantro and jalapeño
-
$1345
Lobster Salmon Roll^
Lobster, mango, avocado and cucumber rolled and topped with lobster, salmon and lobster cream sauce
-
$1525
"Ra"llipop*^
Tuna, salmon, yellowtail and spicy tuna mix with lettuce, asparagus, and cucumber wrapped in lobok; served skewered with garlic ponzu sauce
-
$1325
"Ra"ckin' Roll*
Crab and cream cheese rolled, lightly tempura battered and topped with guacamole and "RA"ckin' shrimp; finished with creamy ginger teriyaki sauce, red beet tempura bits and togarashi
-
$1275
Ultimate Shrimp Tempura Roll^
Spicy krab mix, cucumber and shrimp tempura rolled and topped with seared tuna and avocado
-
$1025
Crazy Monkey Roll*
Smoked salmon, mango and cream cheese topped with avocado, red beet tempura bits and cashews; drizzled with mango and sweet eel sauces
-
$1125
Seared Dill Salmon Roll^
Cucumber, avocado and arugula rolled and topped with seared salmon, lemon zest and truffle salt
-
$1125
Spicy Lobster Roll with Soy Paper
Lobster, cilantro, jalapeño, lettuce, avocado and cucumber wrapped in soy paper
-
$1060
Crunchy Shrimp Tempura Roll
Shrimp tempura, spicy krab mix and cucumber rolled and topped with red beet tempura bits; drizzled with sweet eel sauce
-
$1125
Mango Lobster Roll^
Lobster mix, avocado and cucumber rolled and topped with thinly sliced mango; served with mango tobiko and kiwi wasabi sauces
-
$1125
Pineapple Shrimp Roll
Shrimp tempura, cucumber, avocado rolled and topped with grilled pineapple, sweet eel sauce and sautéed nuts
-
$1225
Chili Ponzu Yellowtail Roll^
Spicy yellowtail mix rolled with cucumber, avocado, jalapeño and cilantro; served with chili ponzu sauce
-
$1300
Scallop Dynamite Roll
Krab and cream cheese rolled, lightly tempura battered and topped with scallop dynamite; finished with a sweet eel sauce and red beet and spinach tempura bits
Sushi Menu
Nigiri (2 Pc.)
-
$500
Shrimp "Ebi"
-
$500
Striped Bass "Suzuki"^
-
$575
Tuna "Maguro"^
-
$575
Smoked Salmon "Smoked Sake"^
-
$200
Quail Egg "Uzura"^
-
$400
Sweet Egg "Tamago"
-
$400
Mackerel "Saba"^
-
$425
Smelt Roe "Masago"^
-
$450
Flying Fish "Tobiko"^
-
$500
Salmon Roe "Ikura"^
-
$500
Scallop "Hotategai"^
-
$525
Octopus "Tako"
-
$550
Albacore "Bincho Maguro"^
-
$550
Halibut "Hirame"^
-
$575
Yellowtail "Hamachi"^
-
$575
Salmon "Sake"^
-
$625
Snow Crab "Zuwai Kani"
-
$650
Fresh Water Eel "Unagi"
-
$775
Sea Urchin "Uni"^
-
$725
Sweet Shrimp W/head^
-
$950
King Crab "Taraba Kani"*
-
not listed
Toro (Tuna Belly) ^
Hand Rolls
-
$560
Spicy Tuna Hand Roll^
-
$560
Chili Ponzu Yellowtail Hand Roll^
-
$560
Shrimp Tempura Hand Roll
-
$560
Spicy Salmon Hand Roll^
Sashimi
-
$850
Mackerel "Saba"^
-
$875
Octopus "Tako"
-
$950
Striped Bass "Suzuki"^
-
$1025
Scallop "Hotate"^
-
$1050
Salmon "Sake"^
-
$1050
Halibut "Hirame"^
-
$1125
Tuna "Maguro"^
-
$1125
Yellowtail "Hamachi"^
-
$1325
Sea Urchin "Uni"^
-
not listed
Toro (Tuna Belly) ^
Maki Sushi
-
$680
California Roll
-
$685
Vegetarian Roll
-
$660
Philadelphia Roll
-
$530
Avocado Roll
-
$585
Tuna Roll^
-
$485
Cucumber Roll
-
$710
Eel Cucumber Roll
-
$770
Spicy Tuna Roll^
-
$760
Spicy Yellowtail Roll^
-
$760
Spicy Salmon Roll^
-
$760
Spicy Shrimp Roll
-
$910
Shrimp Tempura Roll
-
$1195
Rainbow Roll*^
-
$1225
Caterpillar Roll
-
$1225
Soft Shell Crab Roll with Soy Paper
-
$1275
Dragon Roll
Specialty Rolls
-
$1360
Viva Las Vegas Roll*^
Crab and cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, crab mix and sliced lotus root; finished with a sweet eel sauce and spinach tempura bits
-
$1395
Lobster Shrimp Roll
Lobster, cucumber and avocado rolled and topped with shrimp; served with an asian pesto sauce
-
$1700
King Crab Roll
King crab, cucumber and avocado rolled and topped with king crab; served with an asian pesto sauce
-
$1325
Gojira Roll^
Shrimp tempura, krab mix, cream cheese and cucumber rolled and topped with spicy tuna and spinach tempura bits; drizzled with sriracha and spicy mayo
-
$810
Vegetable Tempura Roll
Lightly battered asparagus, sweet potato and Japanese eggplant rolled and topped with colorful crunchy tempura bits and sweet eel sauce
-
$860
Tootsy Maki
Krab mix, shrimp and cucumber rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
$895
Crunchy Calamari Roll
Tempura calamari, crab mix and cream cheese rolled and topped with spinach tempura bits; drizzled with a sweet eel sauce
-
$975
Shrimp Calamari Tempura Roll
Calamari and shrimp tempura with cucumber, avodado and cream cheese rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
$995
Zonie Roll^
Spicy salmon, cucumber, cilantro and jalapeño rolled and topped with avocado and sriracha
-
$1225
Chili Shrimp Roll
Krab and cream cheese rolled and lightly tempura battered, topped with spicy krab mix, crispy shrimp, cilantro and jalapeño
-
$1345
Lobster Salmon Roll^
Lobster, mango, avocado and cucumber rolled and topped with lobster, salmon and lobster cream sauce
-
$1525
"Ra"llipop*^
Tuna, salmon, yellowtail and spicy tuna mix with lettuce, asparagus, and cucumber wrapped in lobok; served skewered with garlic ponzu sauce
-
$1325
"Ra"ckin' Roll*
Crab and cream cheese rolled, lightly tempura battered and topped with guacamole and "RA"ckin' shrimp; finished with creamy ginger teriyaki sauce, red beet tempura bits and togarashi
-
$1275
Ultimate Shrimp Tempura Roll^
Spicy krab mix, cucumber and shrimp tempura rolled and topped with seared tuna and avocado
-
$1025
Crazy Monkey Roll*
Smoked salmon, mango and cream cheese topped with avocado, red beet tempura bits and cashews; drizzled with mango and sweet eel sauces
-
$1125
Seared Dill Salmon Roll^
Cucumber, avocado and arugula rolled and topped with seared salmon, lemon zest and truffle salt
-
$1125
Spicy Lobster Roll with Soy Paper
Lobster, cilantro, jalapeño, lettuce, avocado and cucumber wrapped in soy paper
-
$1060
Crunchy Shrimp Tempura Roll
Shrimp tempura, spicy krab mix and cucumber rolled and topped with red beet tempura bits; drizzled with sweet eel sauce
-
$1125
Mango Lobster Roll^
Lobster mix, avocado and cucumber rolled and topped with thinly sliced mango; served with mango tobiko and kiwi wasabi sauces
-
$1125
Pineapple Shrimp Roll
Shrimp tempura, cucumber, avocado rolled and topped with grilled pineapple, sweet eel sauce and sautéed nuts
-
$1225
Chili Ponzu Yellowtail Roll^
Spicy yellowtail mix rolled with cucumber, avocado, jalapeño and cilantro; served with chili ponzu sauce
-
$1300
Scallop Dynamite Roll
Krab and cream cheese rolled, lightly tempura battered and topped with scallop dynamite; finished with a sweet eel sauce and red beet and spinach tempura bits
Sushi Menu
Nigiri (2 Pc.)
-
$500
Shrimp "Ebi"
-
$500
Striped Bass "Suzuki"^
-
$575
Tuna "Maguro"^
-
$575
Smoked Salmon "Smoked Sake"^
-
$200
Quail Egg "Uzura"^
-
$400
Sweet Egg "Tamago"
-
$400
Mackerel "Saba"^
-
$425
Smelt Roe "Masago"^
-
$450
Flying Fish "Tobiko"^
-
$500
Salmon Roe "Ikura"^
-
$500
Scallop "Hotategai"^
-
$525
Octopus "Tako"
-
$550
Albacore "Bincho Maguro"^
-
$550
Halibut "Hirame"^
-
$575
Yellowtail "Hamachi"^
-
$575
Salmon "Sake"^
-
$625
Snow Crab "Zuwai Kani"
-
$650
Fresh Water Eel "Unagi"
-
$775
Sea Urchin "Uni"^
-
$725
Sweet Shrimp W/head^
-
$950
King Crab "Taraba Kani"*
-
not listed
Toro (Tuna Belly) ^
Hand Rolls
-
$560
Spicy Tuna Hand Roll^
-
$560
Chili Ponzu Yellowtail Hand Roll^
-
$560
Shrimp Tempura Hand Roll
-
$560
Spicy Salmon Hand Roll^
Sashimi
-
$850
Mackerel "Saba"^
-
$875
Octopus "Tako"
-
$950
Striped Bass "Suzuki"^
-
$1025
Scallop "Hotate"^
-
$1050
Salmon "Sake"^
-
$1050
Halibut "Hirame"^
-
$1125
Tuna "Maguro"^
-
$1125
Yellowtail "Hamachi"^
-
$1325
Sea Urchin "Uni"^
-
not listed
Toro (Tuna Belly) ^
Maki Sushi
-
$680
California Roll
-
$685
Vegetarian Roll
-
$660
Philadelphia Roll
-
$530
Avocado Roll
-
$585
Tuna Roll^
-
$485
Cucumber Roll
-
$710
Eel Cucumber Roll
-
$770
Spicy Tuna Roll^
-
$760
Spicy Yellowtail Roll^
-
$760
Spicy Salmon Roll^
-
$760
Spicy Shrimp Roll
-
$910
Shrimp Tempura Roll
-
$1195
Rainbow Roll*^
-
$1225
Caterpillar Roll
-
$1225
Soft Shell Crab Roll with Soy Paper
-
$1275
Dragon Roll
Specialty Rolls
-
$1360
Viva Las Vegas Roll*^
Crab and cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, crab mix and sliced lotus root; finished with a sweet eel sauce and spinach tempura bits
-
$1395
Lobster Shrimp Roll
Lobster, cucumber and avocado rolled and topped with shrimp; served with an asian pesto sauce
-
$1700
King Crab Roll
King crab, cucumber and avocado rolled and topped with king crab; served with an asian pesto sauce
-
$1325
Gojira Roll^
Shrimp tempura, krab mix, cream cheese and cucumber rolled and topped with spicy tuna and spinach tempura bits; drizzled with sriracha and spicy mayo
-
$810
Vegetable Tempura Roll
Lightly battered asparagus, sweet potato and Japanese eggplant rolled and topped with colorful crunchy tempura bits and sweet eel sauce
-
$860
Tootsy Maki
Krab mix, shrimp and cucumber rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
$895
Crunchy Calamari Roll
Tempura calamari, crab mix and cream cheese rolled and topped with spinach tempura bits; drizzled with a sweet eel sauce
-
$975
Shrimp Calamari Tempura Roll
Calamari and shrimp tempura with cucumber, avodado and cream cheese rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
$995
Zonie Roll^
Spicy salmon, cucumber, cilantro and jalapeño rolled and topped with avocado and sriracha
-
$1225
Chili Shrimp Roll
Krab and cream cheese rolled and lightly tempura battered, topped with spicy krab mix, crispy shrimp, cilantro and jalapeño
-
$1345
Lobster Salmon Roll^
Lobster, mango, avocado and cucumber rolled and topped with lobster, salmon and lobster cream sauce
-
$1525
"Ra"llipop*^
Tuna, salmon, yellowtail and spicy tuna mix with lettuce, asparagus, and cucumber wrapped in lobok; served skewered with garlic ponzu sauce
-
$1325
"Ra"ckin' Roll*
Crab and cream cheese rolled, lightly tempura battered and topped with guacamole and "RA"ckin' shrimp; finished with creamy ginger teriyaki sauce, red beet tempura bits and togarashi
-
$1275
Ultimate Shrimp Tempura Roll^
Spicy krab mix, cucumber and shrimp tempura rolled and topped with seared tuna and avocado
-
$1025
Crazy Monkey Roll*
Smoked salmon, mango and cream cheese topped with avocado, red beet tempura bits and cashews; drizzled with mango and sweet eel sauces
-
$1125
Seared Dill Salmon Roll^
Cucumber, avocado and arugula rolled and topped with seared salmon, lemon zest and truffle salt
-
$1125
Spicy Lobster Roll with Soy Paper
Lobster, cilantro, jalapeño, lettuce, avocado and cucumber wrapped in soy paper
-
$1060
Crunchy Shrimp Tempura Roll
Shrimp tempura, spicy krab mix and cucumber rolled and topped with red beet tempura bits; drizzled with sweet eel sauce
-
$1125
Mango Lobster Roll^
Lobster mix, avocado and cucumber rolled and topped with thinly sliced mango; served with mango tobiko and kiwi wasabi sauces
-
$1125
Pineapple Shrimp Roll
Shrimp tempura, cucumber, avocado rolled and topped with grilled pineapple, sweet eel sauce and sautéed nuts
-
$1225
Chili Ponzu Yellowtail Roll^
Spicy yellowtail mix rolled with cucumber, avocado, jalapeño and cilantro; served with chili ponzu sauce
-
$1300
Scallop Dynamite Roll
Krab and cream cheese rolled, lightly tempura battered and topped with scallop dynamite; finished with a sweet eel sauce and red beet and spinach tempura bits
Sushi Menu
Nigiri (2 Pc.)
-
$500
Shrimp "Ebi"
-
$500
Striped Bass "Suzuki"^
-
$575
Tuna "Maguro"^
-
$575
Smoked Salmon "Smoked Sake"^
-
$200
Quail Egg "Uzura"^
-
$400
Sweet Egg "Tamago"
-
$400
Mackerel "Saba"^
-
$425
Smelt Roe "Masago"^
-
$450
Flying Fish "Tobiko"^
-
$500
Salmon Roe "Ikura"^
-
$500
Scallop "Hotategai"^
-
$525
Octopus "Tako"
-
$550
Albacore "Bincho Maguro"^
-
$550
Halibut "Hirame"^
-
$575
Yellowtail "Hamachi"^
-
$575
Salmon "Sake"^
-
$625
Snow Crab "Zuwai Kani"
-
$650
Fresh Water Eel "Unagi"
-
$775
Sea Urchin "Uni"^
-
$725
Sweet Shrimp W/head^
-
$950
King Crab "Taraba Kani"*
-
not listed
Toro (Tuna Belly) ^
Hand Rolls
-
$560
Spicy Tuna Hand Roll^
-
$560
Chili Ponzu Yellowtail Hand Roll^
-
$560
Shrimp Tempura Hand Roll
-
$560
Spicy Salmon Hand Roll^
Sashimi
-
$850
Mackerel "Saba"^
-
$875
Octopus "Tako"
-
$950
Striped Bass "Suzuki"^
-
$1025
Scallop "Hotate"^
-
$1050
Salmon "Sake"^
-
$1050
Halibut "Hirame"^
-
$1125
Tuna "Maguro"^
-
$1125
Yellowtail "Hamachi"^
-
$1325
Sea Urchin "Uni"^
-
not listed
Toro (Tuna Belly) ^
Maki Sushi
-
$680
California Roll
-
$685
Vegetarian Roll
-
$660
Philadelphia Roll
-
$530
Avocado Roll
-
$585
Tuna Roll^
-
$485
Cucumber Roll
-
$710
Eel Cucumber Roll
-
$770
Spicy Tuna Roll^
-
$760
Spicy Yellowtail Roll^
-
$760
Spicy Salmon Roll^
-
$760
Spicy Shrimp Roll
-
$910
Shrimp Tempura Roll
-
$1195
Rainbow Roll*^
-
$1225
Caterpillar Roll
-
$1225
Soft Shell Crab Roll with Soy Paper
-
$1275
Dragon Roll
Specialty Rolls
-
$1360
Viva Las Vegas Roll*^
Crab and cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, crab mix and sliced lotus root; finished with a sweet eel sauce and spinach tempura bits
-
$1395
Lobster Shrimp Roll
Lobster, cucumber and avocado rolled and topped with shrimp; served with an asian pesto sauce
-
$1700
King Crab Roll
King crab, cucumber and avocado rolled and topped with king crab; served with an asian pesto sauce
-
$1325
Gojira Roll^
Shrimp tempura, krab mix, cream cheese and cucumber rolled and topped with spicy tuna and spinach tempura bits; drizzled with sriracha and spicy mayo
-
$810
Vegetable Tempura Roll
Lightly battered asparagus, sweet potato and Japanese eggplant rolled and topped with colorful crunchy tempura bits and sweet eel sauce
-
$860
Tootsy Maki
Krab mix, shrimp and cucumber rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
$895
Crunchy Calamari Roll
Tempura calamari, crab mix and cream cheese rolled and topped with spinach tempura bits; drizzled with a sweet eel sauce
-
$975
Shrimp Calamari Tempura Roll
Calamari and shrimp tempura with cucumber, avodado and cream cheese rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
$995
Zonie Roll^
Spicy salmon, cucumber, cilantro and jalapeño rolled and topped with avocado and sriracha
-
$1225
Chili Shrimp Roll
Krab and cream cheese rolled and lightly tempura battered, topped with spicy krab mix, crispy shrimp, cilantro and jalapeño
-
$1345
Lobster Salmon Roll^
Lobster, mango, avocado and cucumber rolled and topped with lobster, salmon and lobster cream sauce
-
$1525
"Ra"llipop*^
Tuna, salmon, yellowtail and spicy tuna mix with lettuce, asparagus, and cucumber wrapped in lobok; served skewered with garlic ponzu sauce
-
$1325
"Ra"ckin' Roll*
Crab and cream cheese rolled, lightly tempura battered and topped with guacamole and "RA"ckin' shrimp; finished with creamy ginger teriyaki sauce, red beet tempura bits and togarashi
-
$1275
Ultimate Shrimp Tempura Roll^
Spicy krab mix, cucumber and shrimp tempura rolled and topped with seared tuna and avocado
-
$1025
Crazy Monkey Roll*
Smoked salmon, mango and cream cheese topped with avocado, red beet tempura bits and cashews; drizzled with mango and sweet eel sauces
-
$1125
Seared Dill Salmon Roll^
Cucumber, avocado and arugula rolled and topped with seared salmon, lemon zest and truffle salt
-
$1125
Spicy Lobster Roll with Soy Paper
Lobster, cilantro, jalapeño, lettuce, avocado and cucumber wrapped in soy paper
-
$1060
Crunchy Shrimp Tempura Roll
Shrimp tempura, spicy krab mix and cucumber rolled and topped with red beet tempura bits; drizzled with sweet eel sauce
-
$1125
Mango Lobster Roll^
Lobster mix, avocado and cucumber rolled and topped with thinly sliced mango; served with mango tobiko and kiwi wasabi sauces
-
$1125
Pineapple Shrimp Roll
Shrimp tempura, cucumber, avocado rolled and topped with grilled pineapple, sweet eel sauce and sautéed nuts
-
$1225
Chili Ponzu Yellowtail Roll^
Spicy yellowtail mix rolled with cucumber, avocado, jalapeño and cilantro; served with chili ponzu sauce
-
$1300
Scallop Dynamite Roll
Krab and cream cheese rolled, lightly tempura battered and topped with scallop dynamite; finished with a sweet eel sauce and red beet and spinach tempura bits
Sushi Menu
Nigiri (2 Pc.)
-
$500
Shrimp "Ebi"
-
$500
Striped Bass "Suzuki"^
-
$575
Tuna "Maguro"^
-
$575
Smoked Salmon "Smoked Sake"^
-
$200
Quail Egg "Uzura"^
-
$400
Sweet Egg "Tamago"
-
$400
Mackerel "Saba"^
-
$425
Smelt Roe "Masago"^
-
$450
Flying Fish "Tobiko"^
-
$500
Salmon Roe "Ikura"^
-
$500
Scallop "Hotategai"^
-
$525
Octopus "Tako"
-
$550
Albacore "Bincho Maguro"^
-
$550
Halibut "Hirame"^
-
$575
Yellowtail "Hamachi"^
-
$575
Salmon "Sake"^
-
$625
Snow Crab "Zuwai Kani"
-
$650
Fresh Water Eel "Unagi"
-
$775
Sea Urchin "Uni"^
-
$725
Sweet Shrimp W/head^
-
$950
King Crab "Taraba Kani"*
-
not listed
Toro (Tuna Belly) ^
Hand Rolls
-
$560
Spicy Tuna Hand Roll^
-
$560
Chili Ponzu Yellowtail Hand Roll^
-
$560
Shrimp Tempura Hand Roll
-
$560
Spicy Salmon Hand Roll^
Sashimi
-
$850
Mackerel "Saba"^
-
$875
Octopus "Tako"
-
$950
Striped Bass "Suzuki"^
-
$1025
Scallop "Hotate"^
-
$1050
Salmon "Sake"^
-
$1050
Halibut "Hirame"^
-
$1125
Tuna "Maguro"^
-
$1125
Yellowtail "Hamachi"^
-
$1325
Sea Urchin "Uni"^
-
not listed
Toro (Tuna Belly) ^
Maki Sushi
-
$680
California Roll
-
$685
Vegetarian Roll
-
$660
Philadelphia Roll
-
$530
Avocado Roll
-
$585
Tuna Roll^
-
$485
Cucumber Roll
-
$710
Eel Cucumber Roll
-
$770
Spicy Tuna Roll^
-
$760
Spicy Yellowtail Roll^
-
$760
Spicy Salmon Roll^
-
$760
Spicy Shrimp Roll
-
$910
Shrimp Tempura Roll
-
$1195
Rainbow Roll*^
-
$1225
Caterpillar Roll
-
$1225
Soft Shell Crab Roll with Soy Paper
-
$1275
Dragon Roll
Specialty Rolls
-
$1360
Viva Las Vegas Roll*^
Crab and cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, crab mix and sliced lotus root; finished with a sweet eel sauce and spinach tempura bits
-
$1395
Lobster Shrimp Roll
Lobster, cucumber and avocado rolled and topped with shrimp; served with an asian pesto sauce
-
$1700
King Crab Roll
King crab, cucumber and avocado rolled and topped with king crab; served with an asian pesto sauce
-
$1325
Gojira Roll^
Shrimp tempura, krab mix, cream cheese and cucumber rolled and topped with spicy tuna and spinach tempura bits; drizzled with sriracha and spicy mayo
-
$810
Vegetable Tempura Roll
Lightly battered asparagus, sweet potato and Japanese eggplant rolled and topped with colorful crunchy tempura bits and sweet eel sauce
-
$860
Tootsy Maki
Krab mix, shrimp and cucumber rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
$895
Crunchy Calamari Roll
Tempura calamari, crab mix and cream cheese rolled and topped with spinach tempura bits; drizzled with a sweet eel sauce
-
$975
Shrimp Calamari Tempura Roll
Calamari and shrimp tempura with cucumber, avodado and cream cheese rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
$995
Zonie Roll^
Spicy salmon, cucumber, cilantro and jalapeño rolled and topped with avocado and sriracha
-
$1225
Chili Shrimp Roll
Krab and cream cheese rolled and lightly tempura battered, topped with spicy krab mix, crispy shrimp, cilantro and jalapeño
-
$1345
Lobster Salmon Roll^
Lobster, mango, avocado and cucumber rolled and topped with lobster, salmon and lobster cream sauce
-
$1525
"Ra"llipop*^
Tuna, salmon, yellowtail and spicy tuna mix with lettuce, asparagus, and cucumber wrapped in lobok; served skewered with garlic ponzu sauce
-
$1325
"Ra"ckin' Roll*
Crab and cream cheese rolled, lightly tempura battered and topped with guacamole and "RA"ckin' shrimp; finished with creamy ginger teriyaki sauce, red beet tempura bits and togarashi
-
$1275
Ultimate Shrimp Tempura Roll^
Spicy krab mix, cucumber and shrimp tempura rolled and topped with seared tuna and avocado
-
$1025
Crazy Monkey Roll*
Smoked salmon, mango and cream cheese topped with avocado, red beet tempura bits and cashews; drizzled with mango and sweet eel sauces
-
$1125
Seared Dill Salmon Roll^
Cucumber, avocado and arugula rolled and topped with seared salmon, lemon zest and truffle salt
-
$1125
Spicy Lobster Roll with Soy Paper
Lobster, cilantro, jalapeño, lettuce, avocado and cucumber wrapped in soy paper
-
$1060
Crunchy Shrimp Tempura Roll
Shrimp tempura, spicy krab mix and cucumber rolled and topped with red beet tempura bits; drizzled with sweet eel sauce
-
$1125
Mango Lobster Roll^
Lobster mix, avocado and cucumber rolled and topped with thinly sliced mango; served with mango tobiko and kiwi wasabi sauces
-
$1125
Pineapple Shrimp Roll
Shrimp tempura, cucumber, avocado rolled and topped with grilled pineapple, sweet eel sauce and sautéed nuts
-
$1225
Chili Ponzu Yellowtail Roll^
Spicy yellowtail mix rolled with cucumber, avocado, jalapeño and cilantro; served with chili ponzu sauce
-
$1300
Scallop Dynamite Roll
Krab and cream cheese rolled, lightly tempura battered and topped with scallop dynamite; finished with a sweet eel sauce and red beet and spinach tempura bits
Happy Hour
Drink Specials
-
$800
Kirin and Sake (22 Oz)
-
$800
Kirin Light and Sake (22 Oz)
-
$800
Emperor's Margarita
Traditional, mango, cucumber, strawberry
-
$800
Shiso Naughty*
-
$800
Mango Martini
-
$800
Pamatini
-
$800
Strawberry Saketini
-
$700
Blushing Geisha*
-
$700
Dragon Bite*
-
$700
Baby Umani*
-
$700
Sake Sangria
White peach, red blackberry
-
$700
Frozen Drinks
Fuzzy momo bellini, berries n' cream
-
$700
Coppola Pinot Grigio
-
$700
Canyon Road Chardonnay
-
$700
14 Hands Merlot
-
$700
Lunetta Prosecco
-
$700
Main Street Cabernet
-
$600
Kirin (22 Oz)
-
$600
Kirin Light (22 Oz)
-
$600
Kinsen Plum Wine
-
$600
Hakutsuru "Draft" Sake
-
$600
Premium Well Drinks
Svedka vodka, bacardi rum, jim beam bourbon, sauza blue tequila
-
$475
Sapporo (12 Oz)
-
$475
Sapporo Light (12 Oz)
-
$475
Corona Extra
-
$475
Stella Artois
-
$375
Hot Sake
-
$375
Budweiser
-
$375
Bud Light
-
$375
Miller Lite
Food Specials
-
$899
Viva Las Vegas Roll*^
-
$899
Tuna Tataki^
-
$899
Rainbow Roll^
-
$899
"Ra"ckin' Shrimp*
-
$699
Shrimp Tempura Roll
-
$699
Crispy Spicy Tuna^
-
$699
Calamari Tempura
-
$699
Shrimp Tempura
-
$599
Tootsy Maki
-
$599
Spicy Yellowtail Roll^
-
$599
Crunchy Calamari Roll
-
$599
Chicken Yakitori
-
$599
Seared Tuna^
-
$599
Garlic Citrus Yellowtail
-
$569
Spicy Tuna Roll^
-
$569
Spicy Shrimp Roll
-
$569
California Roll
-
$569
Pork Gyoza
-
$569
Pineapple Cheese Wontons
-
$529
Tuna Nigiri^
-
$529
Yellowtail Nigiri^
-
$529
Spicy Salmon Roll^
-
$449
Salmon Nigiri^
-
$449
Shrimp Nigiri
-
$449
Seaweed Salad
-
$349
Edamame
Sushi Menu
Nigiri (2 Pc. )
-
$500
Shrimp "Ebi"
-
$500
Striped Bass "Suzuki"^
-
$575
Tuna "Maguro"
-
$575
Smoked Salmon "Smoked Sake"
-
$200
Quail Egg "Uzura"^
-
$400
Sweet Egg "Tamago"
-
$400
Mackerel "Saba"^
-
$425
Smelt Roe "Masago"^
-
$450
Flying Fish "Tobiko"^
-
$500
Salmon Roe "Ikura"^
-
$500
Scallop "Hotategai"^
-
$525
Octopus "Tako"
-
$550
Albacore "Bincho Maguro"^
-
$550
Halibut "Hirame"^
-
$575
Yellowtail "Hamachi"^
-
$575
Salmon "Sake"^
-
$625
Snow Crab "Zuwai Kani"
-
$650
Fresh Water Eel "Unagi"
-
$775
Sea Urchin "Uni"^
-
$725
Sweet Shrimp W/head^
-
$950
King Crab "Taraba Kani"*
-
not listed
Toro (Tuna Belly) ^
Hand Rolls
-
$560
Spicy Tuna Hand Roll^
-
$560
Chili Ponzu Yellowtail Hand Roll^
-
$560
Shrimp Tempura Hand Roll
-
$560
Spicy Salmon Hand Roll^
Sashimi
-
$850
Mackerel "Saba"^
-
$875
Octopus "Tako"
-
$950
Striped Bass "Suzuki"^
-
$1025
Scallop "Hotate"^
-
$1050
Salmon "Sake"^
-
$1050
Halibut "Hirame"^
-
$1125
Tuna "Maguro"^
-
$1125
Yellowtail "Hamachi"^
-
$1325
Sea Urchin "Uni"^
-
not listed
Toro (Tuna Belly) ^
Maki Sushi
-
$680
California Roll
-
$685
Vegetarian Roll
-
$660
Philadelphia Roll
-
$530
Avocado Roll
-
$585
Tuna Roll^
-
$485
Cucumber Roll
-
$710
Eel Cucumber Roll
-
$770
Spicy Tuna Roll^
-
$760
Spicy Yellowtail Roll^
-
$760
Spicy Salmon Roll^
-
$760
Spicy Shrimp Roll
-
$910
Shrimp Tempura Roll
-
$1195
Rainbow Roll*^
-
$1225
Caterpillar Roll
-
$1225
Soft Shell Crab Roll with Soy Paper
-
$1275
Dragon Roll
Specialty Rolls
-
$1360
Viva Las Vegas Roll*^
Crab and cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, crab mix and sliced lotus root; finished with a sweet eel sauce and spinach tempura bits
-
$1395
Lobster Shrimp Roll
Lobster, cucumber and avocado rolled and topped with shrimp; served with an asian pesto sauce
-
$1700
King Crab Roll
King crab, cucumber and avocado rolled and topped with king crab; served with an asian pesto sauce
-
$1325
Gojira Roll^
Shrimp tempura, krab mix, cream cheese and cucumber rolled and topped with spicy tuna and spinach tempura bits; drizzled with sriracha and spicy mayo
-
$810
Vegetable Tempura Roll
Lightly battered asparagus, sweet potato and Japanese eggplant rolled and topped with colorful crunchy tempura bits and sweet eel sauce
-
$860
Tootsy Maki
Krab mix, shrimp and cucumber rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
$895
Crunchy Calamari Roll
Tempura calamari, crab mix and cream cheese rolled and topped with spinach tempura bits; drizzled with a sweet eel sauce
-
$975
Shrimp Calamari Tempura Roll
Calamari and shrimp tempura with cucumber, avodado and cream cheese rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
$995
Zonie Roll^
Spicy salmon, cucumber, cilantro and jalapeño rolled and topped with avocado and sriracha
-
$1225
Chili Shrimp Roll
Krab and cream cheese rolled and lightly tempura battered, topped with spicy krab mix, crispy shrimp, cilantro and jalapeño
-
$1345
Lobster Salmon Roll
Lobster, mango, avocado and cucumber rolled and topped with lobster, salmon and lobster cream sauce
-
$1525
"Ra"llipop*^
Tuna, salmon, yellowtail and spicy tuna mix with lettuce, asparagus, and cucumber wrapped in lobok; served skewered with garlic ponzu sauce
-
$1325
"Ra"ckin' Roll*
Crab and cream cheese rolled, lightly tempura battered and topped with guacamole and "RA"ckin' shrimp; finished with creamy ginger teriyaki sauce, red beet tempura bits and togarashi
-
$1275
Ultimate Shrimp Tempura Roll^
Spicy krab mix, cucumber and shrimp tempura rolled and topped with seared tuna and avocado
-
$1025
Crazy Monkey Roll*
Smoked salmon, mango and cream cheese topped with avocado, red beet tempura bits and cashews; drizzled with mango and sweet eel sauces
-
$1125
Seared Dill Salmon Roll^
Cucumber, avocado and arugula rolled and topped with seared salmon, lemon zest and truffle salt
-
$1125
Spicy Lobster Roll with Soy Paper
Lobster, cilantro, jalapeño, lettuce, avocado and cucumber wrapped in soy paper
-
$1060
Crunchy Shrimp Tempura Roll
Shrimp tempura, spicy krab mix and cucumber rolled and topped with red beet tempura bits; drizzled with sweet eel sauce
-
$1125
Mango Lobster Roll^
Lobster mix, avocado and cucumber rolled and topped with thinly sliced mango; served with mango tobiko and kiwi wasabi sauces
-
$1125
Pineapple Shrimp Roll
Shrimp tempura, cucumber, avocado rolled and topped with grilled pineapple, sweet eel sauce and sautéed nuts
-
$1225
Chili Ponzu Yellowtail Roll^
Spicy yellowtail mix rolled with cucumber, avocado, jalapeño and cilantro; served with chili ponzu sauce
-
$1300
Scallop Dynamite Roll
Krab and cream cheese rolled, lightly tempura battered and topped with scallop dynamite; finished with a sweet eel sauce and red beet and spinach tempura bits
Main Menu
Appetizers
-
$780
Seared Tuna^
Seared tuna with a creamy soy dressing, sesame seeds and Japanese rice cracker bits; served with organic micro greens
-
$780
Cripsy Onion Albacore^
Seared albacore with garlic ponzu sauce, crispy onions and wontons; served with organic micro greens
-
$800
Pineapple Cheese Wontons
Pineapple and cream cheese get a scallion punch in a lusciously sweet, creamy, crispy wonton; served with roasted pineapple dipping sauce
-
$1175
Tunacado*^
Seared ahi tuna dusted with Japanese rice cracker bits and black sesame seeds; served with fresh avocado and creamy ponzu dipping sauce
-
$1180
Lobster Spring Rolls*
Lobster mixed with mango, cream cheese and mild peppers, wrapped in wonton paper and lightly fried; served with a mango sauce
-
$805
Salmon Carpaccio^
Salmon with wasabi aioli, wasabi tobiko and wasabi infused oil
-
$900
Scallop Dynamite
Scallops and Asian mushrooms baked in dynamite sauce
-
$530
Garlic Edamame
Steamed soybeans sautéed in a garlic butter and Asian seasoning
-
$560
Edamame Dip
Creamy edamame and spinach dip; served warm with wonton chips
-
$760
Agedashi Tofu
Lightly fried tofu topped with sautéed garlic, mushrooms and snow peas with kinoko sauce
-
$1035
Crispy Spicy Tuna^
Spicy tuna mix served on top of crispy sesame rice balls; drizzled with soy chili sauce
-
$1175
Tuna Tataki^
Thinly sliced, seared ahi tuna; served with onion soy vinaigrette
-
$805
Chicken Yakitori
Three skewers of chicken, bell pepper and onion sautéed with teriyaki sauce and sake
-
$780
Garlic Citrus Yellowtail
Yellowtail with citrus garlic ponzu sauce and scallions; served with organic micro greens
-
$720
Edamame Wonton
Lightly fried wontons filled with a creamy edamame cheese mix
-
$1325
Chili Ponzu Yellowtail^
Thinly sliced yellowtail, jalapeño, cilantro, and sautéed cashews; served with Kochjan chili ponzu sauce
Tempura
-
$1025
Shrimp
-
$805
Calamari
-
$580
Sweet Potato (2 Pc.)
-
$580
Asparagus (2 Pc.)
-
$580
Green Bean (2 Pc.)
-
$580
Japanese Eggplant (2 Pc.)
-
$580
Combination (2 Pc.)
-
$405
Edamame
Steamed soybeans dusted with salt
-
$675
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce
-
$1125
"Ra"ckin' Shrimp*
Crispy shrimp served on a bed of mixed greens with creamy ginger teriyaki dipping sauce
-
$1425
Hot Mess*
Crispy rice balls topped with a spicy king crab mix; baked and finished with jalapeño and cilantro
Salads
-
$1125
Asian Chicken Salad
Chicken tossed with mixed greens, cucumber, onion and tomato in a seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles and sesame seeds
-
$1225
Pineapple Grilled Shrimp Salad
Grilled shrimp, pineapple and green onion with mixed greens in a Suehiro vinaigrette; topped with sweet cayenne cashews
-
$400
Cucumber Sunomono
Cucumber, krab, sesame seeds and sliced lemon
-
$500
Seaweed Salad
Traditional seaweed salad; seaweed with vinegar, soy sauce, sesame oil, ginger and garlic topped with sesame seeds
-
$1000
Tuna Salad^
Seared ahi and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons and cashews; served with onion soy vinaigrette
-
$1095
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots and mixed greens in rice wine vinaigrette, topped with avocado and mandarin oranges
-
$585
Uchi No Salad
Mixed greens tossed in soy ginger vinaigrette
-
$1325
Sashimi Salad^
Tuna, yellowtail, salmon and shrimp tossed with mixed greens, seaweed, cucumber, avocado and lobok in poke dressing; topped with sesame seeds, wonton chips and shredded red pepper
Soups
-
$405
Miso Soup
Tofu, seaweed and green onions in a miso broth
-
$685
Miso Hot!soup*
Tofu, green onions, shiitake mushrooms, bok choy and shrimp simmered in a spicy miso broth
Entrées
-
$1470
Chicken Katsu
Panko breaded chicken with coleslaw; served with Asian BBQ dipping sauce
-
$1345
Chicken Yakisoba
Stir-fried Asian vegetables tossed with chicken and yakisoba noodles
-
$1800
Black Pepper Sirloin Steak
Sirloin steak sautéed with black pepper and soy sauce, served with asparagus and kinoko sauce
-
$1245
Bara Chirashi Bowl^
Tuna, salmon, yellowtail, shrimp, avocado and cucumber with Asian green vegetables, mixed with poki sauce; served over rice
-
$1495
Spicy Chicken Teriyaki Udon
Stir-fried Asian vegetables tossed with chicken and udon noodles in a spicy teriyaki sauce
-
$1645
Teriyaki
Your choice of grilled chicken or beef; served with steamed rice and Asian vegetables
-
$1770
Dinner Sushi Assortment^
California Roll and one piece each of: tuna, salmon, yellowtail, whitefish, shrimp and tamago
-
$1970
Dinner Sashimi Assortment^
Four slices each of: tuna, salmon, yellowtail, and whitefish served with a bowl of rice
-
$1325
Clam Udon
Sake steamed clams served over udon noodles in a sake cream broth
Sides
-
$310
Steamed Rice
-
$385
Steamed Vegetables
-
$385
Seasoned Grilled Vegetables
Dessert
-
$359
Green Tea Ice Cream
-
$375
Chocolate Gelato
-
$699
Cinnamon Tempura Gelato*
Lightly battered cinnamon-swirl gelato, flash fried and finished with a chocolate-raspberry glaze
-
$699
Banana Split Maki
RA's version of sushi for dessert; a fried banana maki topped with whipped cream and fresh fruit; drizzled with raspberry and chocolate sauces
-
$769
Sweet Mochi Trio
A traditional Japanese dessert; mango, strawberry and vanilla ice cream wrapped in sweet rice cake with sliced kiwi and strawberries
-
$575
Coconut Crème Brulee
A decadent homemade coconut and vanilla crème brulee
Main Menu
Appetizers
-
$780
Seared Tuna^
Seared tuna with a creamy soy dressing, sesame seeds and Japanese rice cracker bits; served with organic micro greens
-
$780
Cripsy Onion Albacore^
Seared albacore with garlic ponzu sauce, crispy onions and wontons; served with organic micro greens
-
$800
Pineapple Cheese Wontons
Pineapple and cream cheese get a scallion punch in a lusciously sweet, creamy, crispy wonton; served with roasted pineapple dipping sauce
-
$1175
Tunacado*^
Seared ahi tuna dusted with Japanese rice cracker bits and black sesame seeds; served with fresh avocado and creamy ponzu dipping sauce
-
$1180
Lobster Spring Rolls*
Lobster mixed with mango, cream cheese and mild peppers, wrapped in wonton paper and lightly fried; served with a mango sauce
-
$805
Salmon Carpaccio^
Salmon with wasabi aioli, wasabi tobiko and wasabi infused oil
-
$900
Scallop Dynamite
Scallops and Asian mushrooms baked in dynamite sauce
-
$530
Garlic Edamame
Steamed soybeans sautéed in a garlic butter and Asian seasoning
-
$560
Edamame Dip
Creamy edamame and spinach dip; served warm with wonton chips
-
$760
Agedashi Tofu
Lightly fried tofu topped with sautéed garlic, mushrooms and snow peas with kinoko sauce
-
$1035
Crispy Spicy Tuna^
Spicy tuna mix served on top of crispy sesame rice balls; drizzled with soy chili sauce
-
$1175
Tuna Tataki^
Thinly sliced, seared ahi tuna; served with onion soy vinaigrette
-
$805
Chicken Yakitori
Three skewers of chicken, bell pepper and onion sautéed with teriyaki sauce and sake
-
$780
Garlic Citrus Yellowtail
Yellowtail with citrus garlic ponzu sauce and scallions; served with organic micro greens
-
$720
Edamame Wonton
Lightly fried wontons filled with a creamy edamame cheese mix
-
$1325
Chili Ponzu Yellowtail^
Thinly sliced yellowtail, jalapeño, cilantro, and sautéed cashews; served with Kochjan chili ponzu sauce
Tempura
-
$1025
Shrimp
-
$805
Calamari
-
$580
Sweet Potato (2 Pc.)
-
$580
Asparagus (2 Pc.)
-
$580
Green Bean (2 Pc.)
-
$580
Japanese Eggplant (2 Pc.)
-
$580
Combination (2 Pc.)
-
$405
Edamame
Steamed soybeans dusted with salt
-
$675
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce
-
$1125
"Ra"ckin' Shrimp*
Crispy shrimp served on a bed of mixed greens with creamy ginger teriyaki dipping sauce
-
$1425
Hot Mess*
Crispy rice balls topped with a spicy king crab mix; baked and finished with jalapeño and cilantro
Salads
-
$1125
Asian Chicken Salad
Chicken tossed with mixed greens, cucumber, onion and tomato in a seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles and sesame seeds
-
$1225
Pineapple Grilled Shrimp Salad
Grilled shrimp, pineapple and green onion with mixed greens in a Suehiro vinaigrette; topped with sweet cayenne cashews
-
$400
Cucumber Sunomono
Cucumber, krab, sesame seeds and sliced lemon
-
$500
Seaweed Salad
Traditional seaweed salad; seaweed with vinegar, soy sauce, sesame oil, ginger and garlic topped with sesame seeds
-
$1000
Tuna Salad^
Seared ahi and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons and cashews; served with onion soy vinaigrette
-
$1095
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots and mixed greens in rice wine vinaigrette, topped with avocado and mandarin oranges
-
$585
Uchi No Salad
Mixed greens tossed in soy ginger vinaigrette
-
$1325
Sashimi Salad^
Tuna, yellowtail, salmon and shrimp tossed with mixed greens, seaweed, cucumber, avocado and lobok in poke dressing; topped with sesame seeds, wonton chips and shredded red pepper
Soups
-
$405
Miso Soup
Tofu, seaweed and green onions in a miso broth
-
$685
Miso Hot!soup*
Tofu, green onions, shiitake mushrooms, bok choy and shrimp simmered in a spicy miso broth
Entrées
-
$1470
Chicken Katsu
Panko breaded chicken with coleslaw; served with Asian BBQ dipping sauce
-
$1345
Chicken Yakisoba
Stir-fried Asian vegetables tossed with chicken and yakisoba noodles
-
$1800
Black Pepper Sirloin Steak
Sirloin steak sautéed with black pepper and soy sauce, served with asparagus and kinoko sauce
-
$1245
Bara Chirashi Bowl^
Tuna, salmon, yellowtail, shrimp, avocado and cucumber with Asian green vegetables, mixed with poki sauce; served over rice
-
$1495
Spicy Chicken Teriyaki Udon
Stir-fried Asian vegetables tossed with chicken and udon noodles in a spicy teriyaki sauce
-
$1645
Teriyaki
Your choice of grilled chicken or beef; served with steamed rice and Asian vegetables
-
$1770
Dinner Sushi Assortment^
California Roll and one piece each of: tuna, salmon, yellowtail, whitefish, shrimp and tamago
-
$1970
Dinner Sashimi Assortment^
Four slices each of: tuna, salmon, yellowtail, and whitefish served with a bowl of rice
-
$1325
Clam Udon
Sake steamed clams served over udon noodles in a sake cream broth
Sides
-
$310
Steamed Rice
-
$385
Steamed Vegetables
-
$385
Seasoned Grilled Vegetables
Dessert
-
$359
Green Tea Ice Cream
-
$375
Chocolate Gelato
-
$699
Cinnamon Tempura Gelato*
Lightly battered cinnamon-swirl gelato, flash fried and finished with a chocolate-raspberry glaze
-
$699
Banana Split Maki
RA's version of sushi for dessert; a fried banana maki topped with whipped cream and fresh fruit; drizzled with raspberry and chocolate sauces
-
$769
Sweet Mochi Trio
A traditional Japanese dessert; mango, strawberry and vanilla ice cream wrapped in sweet rice cake with sliced kiwi and strawberries
-
$575
Coconut Crème Brulee
A decadent homemade coconut and vanilla crème brulee
Main Menu
Appetizers
-
$780
Seared Tuna^
Seared tuna with a creamy soy dressing, sesame seeds and Japanese rice cracker bits; served with organic micro greens
-
$780
Cripsy Onion Albacore^
Seared albacore with garlic ponzu sauce, crispy onions and wontons; served with organic micro greens
-
$800
Pineapple Cheese Wontons
Pineapple and cream cheese get a scallion punch in a lusciously sweet, creamy, crispy wonton; served with roasted pineapple dipping sauce
-
$1175
Tunacado*^
Seared ahi tuna dusted with Japanese rice cracker bits and black sesame seeds; served with fresh avocado and creamy ponzu dipping sauce
-
$1180
Lobster Spring Rolls*
Lobster mixed with mango, cream cheese and mild peppers, wrapped in wonton paper and lightly fried; served with a mango sauce
-
$805
Salmon Carpaccio^
Salmon with wasabi aioli, wasabi tobiko and wasabi infused oil
-
$900
Scallop Dynamite
Scallops and Asian mushrooms baked in dynamite sauce
-
$530
Garlic Edamame
Steamed soybeans sautéed in a garlic butter and Asian seasoning
-
$560
Edamame Dip
Creamy edamame and spinach dip; served warm with wonton chips
-
$760
Agedashi Tofu
Lightly fried tofu topped with sautéed garlic, mushrooms and snow peas with kinoko sauce
-
$1035
Crispy Spicy Tuna^
Spicy tuna mix served on top of crispy sesame rice balls; drizzled with soy chili sauce
-
$1175
Tuna Tataki^
Thinly sliced, seared ahi tuna; served with onion soy vinaigrette
-
$805
Chicken Yakitori
Three skewers of chicken, bell pepper and onion sautéed with teriyaki sauce and sake
-
$780
Garlic Citrus Yellowtail
Yellowtail with citrus garlic ponzu sauce and scallions; served with organic micro greens
-
$720
Edamame Wonton
Lightly fried wontons filled with a creamy edamame cheese mix
-
$1325
Chili Ponzu Yellowtail^
Thinly sliced yellowtail, jalapeño, cilantro, and sautéed cashews; served with Kochjan chili ponzu sauce
Tempura
-
$1025
Shrimp
-
$805
Calamari
-
$580
Sweet Potato (2 Pc.)
-
$580
Asparagus (2 Pc.)
-
$580
Green Bean (2 Pc.)
-
$580
Japanese Eggplant (2 Pc.)
-
$580
Combination (2 Pc.)
-
$405
Edamame
Steamed soybeans dusted with salt
-
$675
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce
-
$1125
"Ra"ckin' Shrimp*
Crispy shrimp served on a bed of mixed greens with creamy ginger teriyaki dipping sauce
-
$1425
Hot Mess*
Crispy rice balls topped with a spicy king crab mix; baked and finished with jalapeño and cilantro
Salads
-
$1125
Asian Chicken Salad
Chicken tossed with mixed greens, cucumber, onion and tomato in a seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles and sesame seeds
-
$1225
Pineapple Grilled Shrimp Salad
Grilled shrimp, pineapple and green onion with mixed greens in a Suehiro vinaigrette; topped with sweet cayenne cashews
-
$400
Cucumber Sunomono
Cucumber, krab, sesame seeds and sliced lemon
-
$500
Seaweed Salad
Traditional seaweed salad; seaweed with vinegar, soy sauce, sesame oil, ginger and garlic topped with sesame seeds
-
$1000
Tuna Salad^
Seared ahi and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons and cashews; served with onion soy vinaigrette
-
$1095
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots and mixed greens in rice wine vinaigrette, topped with avocado and mandarin oranges
-
$585
Uchi No Salad
Mixed greens tossed in soy ginger vinaigrette
-
$1325
Sashimi Salad^
Tuna, yellowtail, salmon and shrimp tossed with mixed greens, seaweed, cucumber, avocado and lobok in poke dressing; topped with sesame seeds, wonton chips and shredded red pepper
Soups
-
$405
Miso Soup
Tofu, seaweed and green onions in a miso broth
-
$685
Miso Hot!soup*
Tofu, green onions, shiitake mushrooms, bok choy and shrimp simmered in a spicy miso broth
Entrées
-
$1470
Chicken Katsu
Panko breaded chicken with coleslaw; served with Asian BBQ dipping sauce
-
$1345
Chicken Yakisoba
Stir-fried Asian vegetables tossed with chicken and yakisoba noodles
-
$1800
Black Pepper Sirloin Steak
Sirloin steak sautéed with black pepper and soy sauce, served with asparagus and kinoko sauce
-
$1245
Bara Chirashi Bowl^
Tuna, salmon, yellowtail, shrimp, avocado and cucumber with Asian green vegetables, mixed with poki sauce; served over rice
-
$1495
Spicy Chicken Teriyaki Udon
Stir-fried Asian vegetables tossed with chicken and udon noodles in a spicy teriyaki sauce
-
$1645
Teriyaki
Your choice of grilled chicken or beef; served with steamed rice and Asian vegetables
-
$1770
Dinner Sushi Assortment^
California Roll and one piece each of: tuna, salmon, yellowtail, whitefish, shrimp and tamago
-
$1970
Dinner Sashimi Assortment^
Four slices each of: tuna, salmon, yellowtail, and whitefish served with a bowl of rice
-
$1325
Clam Udon
Sake steamed clams served over udon noodles in a sake cream broth
Sides
-
$310
Steamed Rice
-
$385
Steamed Vegetables
-
$385
Seasoned Grilled Vegetables
Dessert
-
$359
Green Tea Ice Cream
-
$375
Chocolate Gelato
-
$699
Cinnamon Tempura Gelato*
Lightly battered cinnamon-swirl gelato, flash fried and finished with a chocolate-raspberry glaze
-
$699
Banana Split Maki
RA's version of sushi for dessert; a fried banana maki topped with whipped cream and fresh fruit; drizzled with raspberry and chocolate sauces
-
$769
Sweet Mochi Trio
A traditional Japanese dessert; mango, strawberry and vanilla ice cream wrapped in sweet rice cake with sliced kiwi and strawberries
-
$575
Coconut Crème Brulee
A decadent homemade coconut and vanilla crème brulee
Main Menu
Appetizers
-
$780
Seared Tuna^
Seared tuna with a creamy soy dressing, sesame seeds and Japanese rice cracker bits; served with organic micro greens
-
$780
Cripsy Onion Albacore^
Seared albacore with garlic ponzu sauce, crispy onions and wontons; served with organic micro greens
-
$800
Pineapple Cheese Wontons
Pineapple and cream cheese get a scallion punch in a lusciously sweet, creamy, crispy wonton; served with roasted pineapple dipping sauce
-
$1175
Tunacado*^
Seared ahi tuna dusted with Japanese rice cracker bits and black sesame seeds; served with fresh avocado and creamy ponzu dipping sauce
-
$1180
Lobster Spring Rolls*
Lobster mixed with mango, cream cheese and mild peppers, wrapped in wonton paper and lightly fried; served with a mango sauce
-
$805
Salmon Carpaccio^
Salmon with wasabi aioli, wasabi tobiko and wasabi infused oil
-
$900
Scallop Dynamite
Scallops and Asian mushrooms baked in dynamite sauce
-
$530
Garlic Edamame
Steamed soybeans sautéed in a garlic butter and Asian seasoning
-
$560
Edamame Dip
Creamy edamame and spinach dip; served warm with wonton chips
-
$760
Agedashi Tofu
Lightly fried tofu topped with sautéed garlic, mushrooms and snow peas with kinoko sauce
-
$1035
Crispy Spicy Tuna^
Spicy tuna mix served on top of crispy sesame rice balls; drizzled with soy chili sauce
-
$1175
Tuna Tataki^
Thinly sliced, seared ahi tuna; served with onion soy vinaigrette
-
$805
Chicken Yakitori
Three skewers of chicken, bell pepper and onion sautéed with teriyaki sauce and sake
-
$780
Garlic Citrus Yellowtail
Yellowtail with citrus garlic ponzu sauce and scallions; served with organic micro greens
-
$720
Edamame Wonton
Lightly fried wontons filled with a creamy edamame cheese mix
-
$1325
Chili Ponzu Yellowtail^
Thinly sliced yellowtail, jalapeño, cilantro, and sautéed cashews; served with Kochjan chili ponzu sauce
Tempura
-
$1025
Shrimp
-
$805
Calamari
-
$580
Sweet Potato (2 Pc.)
-
$580
Asparagus (2 Pc.)
-
$580
Green Bean (2 Pc.)
-
$580
Japanese Eggplant (2 Pc.)
-
$580
Combination (2 Pc.)
-
$405
Edamame
Steamed soybeans dusted with salt
-
$675
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce
-
$1125
"Ra"ckin' Shrimp*
Crispy shrimp served on a bed of mixed greens with creamy ginger teriyaki dipping sauce
-
$1425
Hot Mess*
Crispy rice balls topped with a spicy king crab mix; baked and finished with jalapeño and cilantro
Salads
-
$1125
Asian Chicken Salad
Chicken tossed with mixed greens, cucumber, onion and tomato in a seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles and sesame seeds
-
$1225
Pineapple Grilled Shrimp Salad
Grilled shrimp, pineapple and green onion with mixed greens in a Suehiro vinaigrette; topped with sweet cayenne cashews
-
$400
Cucumber Sunomono
Cucumber, krab, sesame seeds and sliced lemon
-
$500
Seaweed Salad
Traditional seaweed salad; seaweed with vinegar, soy sauce, sesame oil, ginger and garlic topped with sesame seeds
-
$1000
Tuna Salad^
Seared ahi and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons and cashews; served with onion soy vinaigrette
-
$1095
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots and mixed greens in rice wine vinaigrette, topped with avocado and mandarin oranges
-
$585
Uchi No Salad
Mixed greens tossed in soy ginger vinaigrette
-
$1325
Sashimi Salad^
Tuna, yellowtail, salmon and shrimp tossed with mixed greens, seaweed, cucumber, avocado and lobok in poke dressing; topped with sesame seeds, wonton chips and shredded red pepper
Soups
-
$405
Miso Soup
Tofu, seaweed and green onions in a miso broth
-
$685
Miso Hot!soup*
Tofu, green onions, shiitake mushrooms, bok choy and shrimp simmered in a spicy miso broth
Entrées
-
$1470
Chicken Katsu
Panko breaded chicken with coleslaw; served with Asian BBQ dipping sauce
-
$1345
Chicken Yakisoba
Stir-fried Asian vegetables tossed with chicken and yakisoba noodles
-
$1800
Black Pepper Sirloin Steak
Sirloin steak sautéed with black pepper and soy sauce, served with asparagus and kinoko sauce
-
$1245
Bara Chirashi Bowl^
Tuna, salmon, yellowtail, shrimp, avocado and cucumber with Asian green vegetables, mixed with poki sauce; served over rice
-
$1495
Spicy Chicken Teriyaki Udon
Stir-fried Asian vegetables tossed with chicken and udon noodles in a spicy teriyaki sauce
-
$1645
Teriyaki
Your choice of grilled chicken or beef; served with steamed rice and Asian vegetables
-
$1770
Dinner Sushi Assortment^
California Roll and one piece each of: tuna, salmon, yellowtail, whitefish, shrimp and tamago
-
$1970
Dinner Sashimi Assortment^
Four slices each of: tuna, salmon, yellowtail, and whitefish served with a bowl of rice
-
$1325
Clam Udon
Sake steamed clams served over udon noodles in a sake cream broth
Sides
-
$310
Steamed Rice
-
$385
Steamed Vegetables
-
$385
Seasoned Grilled Vegetables
Dessert
-
$359
Green Tea Ice Cream
-
$375
Chocolate Gelato
-
$699
Cinnamon Tempura Gelato*
Lightly battered cinnamon-swirl gelato, flash fried and finished with a chocolate-raspberry glaze
-
$699
Banana Split Maki
RA's version of sushi for dessert; a fried banana maki topped with whipped cream and fresh fruit; drizzled with raspberry and chocolate sauces
-
$769
Sweet Mochi Trio
A traditional Japanese dessert; mango, strawberry and vanilla ice cream wrapped in sweet rice cake with sliced kiwi and strawberries
-
$575
Coconut Crème Brulee
A decadent homemade coconut and vanilla crème brulee
Main Menu
Appetizers
-
$780
Seared Tuna^
Seared tuna with a creamy soy dressing, sesame seeds and Japanese rice cracker bits; served with organic micro greens
-
$780
Cripsy Onion Albacore^
Seared albacore with garlic ponzu sauce, crispy onions and wontons; served with organic micro greens
-
$800
Pineapple Cheese Wontons
Pineapple and cream cheese get a scallion punch in a lusciously sweet, creamy, crispy wonton; served with roasted pineapple dipping sauce
-
$1175
Tunacado*^
Seared ahi tuna dusted with Japanese rice cracker bits and black sesame seeds; served with fresh avocado and creamy ponzu dipping sauce
-
$1180
Lobster Spring Rolls*
Lobster mixed with mango, cream cheese and mild peppers, wrapped in wonton paper and lightly fried; served with a mango sauce
-
$805
Salmon Carpaccio^
Salmon with wasabi aioli, wasabi tobiko and wasabi infused oil
-
$900
Scallop Dynamite
Scallops and Asian mushrooms baked in dynamite sauce
-
$530
Garlic Edamame
Steamed soybeans sautéed in a garlic butter and Asian seasoning
-
$560
Edamame Dip
Creamy edamame and spinach dip; served warm with wonton chips
-
$760
Agedashi Tofu
Lightly fried tofu topped with sautéed garlic, mushrooms and snow peas with kinoko sauce
-
$1035
Crispy Spicy Tuna^
Spicy tuna mix served on top of crispy sesame rice balls; drizzled with soy chili sauce
-
$1175
Tuna Tataki^
Thinly sliced, seared ahi tuna; served with onion soy vinaigrette
-
$805
Chicken Yakitori
Three skewers of chicken, bell pepper and onion sautéed with teriyaki sauce and sake
-
$780
Garlic Citrus Yellowtail
Yellowtail with citrus garlic ponzu sauce and scallions; served with organic micro greens
-
$720
Edamame Wonton
Lightly fried wontons filled with a creamy edamame cheese mix
-
$1325
Chili Ponzu Yellowtail^
Thinly sliced yellowtail, jalapeño, cilantro, and sautéed cashews; served with Kochjan chili ponzu sauce
Tempura
-
$1025
Shrimp
-
$805
Calamari
-
$580
Sweet Potato (2 Pc.)
-
$580
Asparagus (2 Pc.)
-
$580
Green Bean (2 Pc.)
-
$580
Japanese Eggplant (2 Pc.)
-
$580
Combination (2 Pc.)
-
$405
Edamame
Steamed soybeans dusted with salt
-
$675
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce
-
$1125
"Ra"ckin' Shrimp*
Crispy shrimp served on a bed of mixed greens with creamy ginger teriyaki dipping sauce
-
$1425
Hot Mess*
Crispy rice balls topped with a spicy king crab mix; baked and finished with jalapeño and cilantro
Salads
-
$1125
Asian Chicken Salad
Chicken tossed with mixed greens, cucumber, onion and tomato in a seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles and sesame seeds
-
$1225
Pineapple Grilled Shrimp Salad
Grilled shrimp, pineapple and green onion with mixed greens in a Suehiro vinaigrette; topped with sweet cayenne cashews
-
$400
Cucumber Sunomono
Cucumber, krab, sesame seeds and sliced lemon
-
$500
Seaweed Salad
Traditional seaweed salad; seaweed with vinegar, soy sauce, sesame oil, ginger and garlic topped with sesame seeds
-
$1000
Tuna Salad^
Seared ahi and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons and cashews; served with onion soy vinaigrette
-
$1095
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots and mixed greens in rice wine vinaigrette, topped with avocado and mandarin oranges
-
$585
Uchi No Salad
Mixed greens tossed in soy ginger vinaigrette
-
$1325
Sashimi Salad^
Tuna, yellowtail, salmon and shrimp tossed with mixed greens, seaweed, cucumber, avocado and lobok in poke dressing; topped with sesame seeds, wonton chips and shredded red pepper
Soups
-
$405
Miso Soup
Tofu, seaweed and green onions in a miso broth
-
$685
Miso Hot!soup*
Tofu, green onions, shiitake mushrooms, bok choy and shrimp simmered in a spicy miso broth
Entrées
-
$1470
Chicken Katsu
Panko breaded chicken with coleslaw; served with Asian BBQ dipping sauce
-
$1345
Chicken Yakisoba
Stir-fried Asian vegetables tossed with chicken and yakisoba noodles
-
$1800
Black Pepper Sirloin Steak
Sirloin steak sautéed with black pepper and soy sauce, served with asparagus and kinoko sauce
-
$1245
Bara Chirashi Bowl^
Tuna, salmon, yellowtail, shrimp, avocado and cucumber with Asian green vegetables, mixed with poki sauce; served over rice
-
$1495
Spicy Chicken Teriyaki Udon
Stir-fried Asian vegetables tossed with chicken and udon noodles in a spicy teriyaki sauce
-
$1645
Teriyaki
Your choice of grilled chicken or beef; served with steamed rice and Asian vegetables
-
$1770
Dinner Sushi Assortment^
California Roll and one piece each of: tuna, salmon, yellowtail, whitefish, shrimp and tamago
-
$1970
Dinner Sashimi Assortment^
Four slices each of: tuna, salmon, yellowtail, and whitefish served with a bowl of rice
-
$1325
Clam Udon
Sake steamed clams served over udon noodles in a sake cream broth
Sides
-
$310
Steamed Rice
-
$385
Steamed Vegetables
-
$385
Seasoned Grilled Vegetables
Dessert
-
$359
Green Tea Ice Cream
-
$375
Chocolate Gelato
-
$699
Cinnamon Tempura Gelato*
Lightly battered cinnamon-swirl gelato, flash fried and finished with a chocolate-raspberry glaze
-
$699
Banana Split Maki
RA's version of sushi for dessert; a fried banana maki topped with whipped cream and fresh fruit; drizzled with raspberry and chocolate sauces
-
$769
Sweet Mochi Trio
A traditional Japanese dessert; mango, strawberry and vanilla ice cream wrapped in sweet rice cake with sliced kiwi and strawberries
-
$575
Coconut Crème Brulee
A decadent homemade coconut and vanilla crème brulee
Lunch Menu
Salads
-
$1325
Sashimi Salad^
Tuna, yellowtail, salmon & shrimp tossed with mixed greens, seaweed, cucumber, avocado & lobok in a poke dressing; topped with sesame seeds, wonton chips & shredded red pepper
-
$1225
Pineapple Grilled Shrimp Salad
Shrimp, pineapple & green onion with mixed greens in a suehiro vinaigrette; topped with sweet cayenne cashews
-
$1125
Asian Chicken Salad
Chicken tossed with mixed greens, cucumber, onion & tomato in a seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles & sesame seeds
-
$1025
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots and mixed greens in a rice wine vinaigrette, topped with avocado and mandarin orange slices
Bento Boxes
-
$785
Vegetable Tempura
-
$900
Shrimp Tempura
-
$885
Chicken Teriyaki
-
$875
Chicken Katsu
-
$910
Salmon Teriyaki
-
$960
Beef Teriyaki
Bowls
-
$860
Chicken Teriyaki Bowl
Chicken breast sautéed with snow peas, onions, carrots, broccoli and rice; topped with teriyaki sauce
-
$935
Beef Teriyaki Bowl
Grilled beef served over steamed snow peas, onions, carrots, broccoli and rice, topped with teriyaki sauce
-
$985
Spicy Salmon Bowl*
Spicy salmon with asian green vegetables; served over rice
-
$1310
Spicy Tuna Bowl*
Spicy tuna with asian green vegetables; served over rice
-
$1245
Bara Chirashi Bowl*
Tuna, salmon, yellowtail, shrimp, avocado and cucumber with asian green vegetables, mixed with poki sauce; served over rice
Sushi
-
$1160
Sashimi Combination^
Your choice of seven slices of; tuna, yellowtail or salmon; served with a bowl of rice
-
$1135
Lunch Sushi Assortment^
California roll and one piece each of tuna, salmon, yellowtail and shrimp
-
$1235
Lunch Sashimi Assortment^
Four slices each of; tuna, salmon & yellowtail; served with a bowl of rice
Main Menu
Appetizers
-
$780
Seared Tuna^
Seared tuna with a creamy soy dressing, sesame seeds and Japanese rice cracker bits; served with organic micro greens
-
$780
Cripsy Onion Albacore^
Seared albacore with garlic ponzu sauce, crispy onions and wontons; served with organic micro greens
-
$800
Pineapple Cheese Wontons
Pineapple and cream cheese get a scallion punch in a lusciously sweet, creamy, crispy wonton; served with roasted pineapple dipping sauce
-
$1175
Tunacado*^
Seared ahi tuna dusted with Japanese rice cracker bits and black sesame seeds; served with fresh avocado and creamy ponzu dipping sauce
-
$1180
Lobster Spring Rolls*
Lobster mixed with mango, cream cheese and mild peppers, wrapped in wonton paper and lightly fried; served with a mango sauce
-
$805
Salmon Carpaccio^
Salmon with wasabi aioli, wasabi tobiko and wasabi infused oil
-
$900
Scallop Dynamite
Scallops and Asian mushrooms baked in dynamite sauce
-
$530
Garlic Edamame
Steamed soybeans sautéed in a garlic butter and Asian seasoning
-
$560
Edamame Dip
Creamy edamame and spinach dip; served warm with wonton chips
-
$760
Agedashi Tofu
Lightly fried tofu topped with sautéed garlic, mushrooms and snow peas with kinoko sauce
-
$1035
Crispy Spicy Tuna^
Spicy tuna mix served on top of crispy sesame rice balls; drizzled with soy chili sauce
-
$1175
Tuna Tataki^
Thinly sliced, seared ahi tuna; served with onion soy vinaigrette
-
$805
Chicken Yakitori
Three skewers of chicken, bell pepper and onion sautéed with teriyaki sauce and sake
-
$780
Garlic Citrus Yellowtail
Yellowtail with citrus garlic ponzu sauce and scallions; served with organic micro greens
-
$720
Edamame Wonton
Lightly fried wontons filled with a creamy edamame cheese mix
-
$1325
Chili Ponzu Yellowtail^
Thinly sliced yellowtail, jalapeño, cilantro, and sautéed cashews; served with Kochjan chili ponzu sauce
Tempura
-
$1025
Shrimp
-
$805
Calamari
-
$580
Sweet Potato (2 Pc.)
-
$580
Asparagus (2 Pc.)
-
$580
Green Bean (2 Pc.)
-
$580
Japanese Eggplant (2 Pc.)
-
$580
Combination (2 Pc.)
-
$405
Edamame
Steamed soybeans dusted with salt
-
$675
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce
-
$1125
"Ra"ckin' Shrimp*
Crispy shrimp served on a bed of mixed greens with creamy ginger teriyaki dipping sauce
-
$1425
Hot Mess*
Crispy rice balls topped with a spicy king crab mix; baked and finished with jalapeño and cilantro
Salads
-
$1125
Asian Chicken Salad
Chicken tossed with mixed greens, cucumber, onion and tomato in a seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles and sesame seeds
-
$1225
Pineapple Grilled Shrimp Salad
Grilled shrimp, pineapple and green onion with mixed greens in a Suehiro vinaigrette; topped with sweet cayenne cashews
-
$400
Cucumber Sunomono
Cucumber, krab, sesame seeds and sliced lemon
-
$500
Seaweed Salad
Traditional seaweed salad; seaweed with vinegar, soy sauce, sesame oil, ginger and garlic topped with sesame seeds
-
$1000
Tuna Salad^
Seared ahi and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons and cashews; served with onion soy vinaigrette
-
$1095
Nutty Grilled Chicken Salad
Grilled chicken breast tossed with cashews, edamame peas, carrots and mixed greens in rice wine vinaigrette, topped with avocado and mandarin oranges
-
$585
Uchi No Salad
Mixed greens tossed in soy ginger vinaigrette
-
$1325
Sashimi Salad^
Tuna, yellowtail, salmon and shrimp tossed with mixed greens, seaweed, cucumber, avocado and lobok in poke dressing; topped with sesame seeds, wonton chips and shredded red pepper
Soups
-
$405
Miso Soup
Tofu, seaweed and green onions in a miso broth
-
$685
Miso Hot!soup*
Tofu, green onions, shiitake mushrooms, bok choy and shrimp simmered in a spicy miso broth
Entrées
-
$1470
Chicken Katsu
Panko breaded chicken with coleslaw; served with Asian BBQ dipping sauce
-
$1345
Chicken Yakisoba
Stir-fried Asian vegetables tossed with chicken and yakisoba noodles
-
$1800
Black Pepper Sirloin Steak
Sirloin steak sautéed with black pepper and soy sauce, served with asparagus and kinoko sauce
-
$1245
Bara Chirashi Bowl^
Tuna, salmon, yellowtail, shrimp, avocado and cucumber with Asian green vegetables, mixed with poki sauce; served over rice
-
$1495
Spicy Chicken Teriyaki Udon
Stir-fried Asian vegetables tossed with chicken and udon noodles in a spicy teriyaki sauce
-
$1645
Teriyaki
Your choice of grilled chicken or beef; served with steamed rice and Asian vegetables
-
$1770
Dinner Sushi Assortment^
California Roll and one piece each of: tuna, salmon, yellowtail, whitefish, shrimp and tamago
-
$1970
Dinner Sashimi Assortment^
Four slices each of: tuna, salmon, yellowtail, and whitefish served with a bowl of rice
-
$1325
Clam Udon
Sake steamed clams served over udon noodles in a sake cream broth
Sides
-
$310
Steamed Rice
-
$385
Steamed Vegetables
-
$385
Seasoned Grilled Vegetables
Dessert
-
$359
Green Tea Ice Cream
-
$375
Chocolate Gelato
-
$699
Cinnamon Tempura Gelato*
Lightly battered cinnamon-swirl gelato, flash fried and finished with a chocolate-raspberry glaze
-
$699
Banana Split Maki
RA's version of sushi for dessert; a fried banana maki topped with whipped cream and fresh fruit; drizzled with raspberry and chocolate sauces
-
$769
Sweet Mochi Trio
A traditional Japanese dessert; mango, strawberry and vanilla ice cream wrapped in sweet rice cake with sliced kiwi and strawberries
-
$575
Coconut Crème Brulee
A decadent homemade coconut and vanilla crème brulee
Dining
When You're in the Ra!
Sushi 101
-
not listed
Maki
Maki is the traditional introduction to sushi. Raw or cooked fi sh, seafood, vegetables or a combination of these are rolled with rice and seaweed and cut into 5-8 bite-size pieces
-
not listed
Sashimi
A Japanese dish consisting of thinly sliced fresh raw fi sh, traditionally served with soy sauce and wasabi
-
not listed
Nigiri
A small oval of rice topped with a thin slice of fi sh or seafood, sometimes held together by a thin band of seaweed
-
not listed
Hand Rolls
A fun and simple approach to sushi. The ingredients are laid out fl at and then rolled into a cone shape resembling an ice cream cone
-
not listed
Specialty Rolls
Unique rolls found only at RA!
Food Specials
-
not listed
Edamame
-
not listed
Salmon Nigiri*
-
not listed
Shrimp Nigiri
-
not listed
Seaweed Salad
-
not listed
Tuna Nigiri*
-
not listed
Yellowtail Nigiri*
-
not listed
Spicy Salmon Roll*
-
not listed
Crispy Chicken Fried Rice
-
not listed
Spicy Tuna Roll*
-
not listed
Spicy Shrimp Roll^
-
not listed
California Roll^
-
not listed
Pork Gyoza
-
not listed
Pineapple Cheese Wontons
-
not listed
Tootsy Maki^
-
not listed
Spicy Yellowtail Roll*
-
not listed
Crunchy Calamari Roll^
-
not listed
Spring Rolls
-
not listed
Chicken Yakitori
-
not listed
Seared Tuna*
-
not listed
Garlic Ponzu Yellowtail*
-
not listed
Shrimp Tempura Roll^
-
not listed
Crispy Spicy Tuna*
-
not listed
Calamari Tempura
-
not listed
Shrimp Tempura
-
not listed
Ra Chips & Salsa* **
-
not listed
Shishito Peppers
-
not listed
Viva Las Vegas Roll* ** ^
-
not listed
Tuna Tataki*
-
not listed
Rainbow Roll* ^
-
not listed
"Ra"ckin' Shrimp**
Happy Hour
Drink Specials
-
not listed
Hot Sake
-
not listed
Budweiser
-
not listed
Bud Light
-
not listed
Miller Lite
-
not listed
Sapporo (12 Oz)
-
not listed
Sapporo Light (12 Oz)
-
not listed
Corona Extra
-
not listed
Stella Artois
-
not listed
Well Mixed Drinks
Mixed drinks contain 1.5 ounce pour of alcohol
-
not listed
Hakutsuru "Draft" Sake (180 Ml)
-
not listed
Kinsen Plum Wine
-
not listed
Frozen Fuzzy Momo Bellini
-
not listed
Ra Frozen Margarita
-
not listed
Lunetta Prosecco
-
not listed
Coppola Pinot Grigio
-
not listed
Canyon Road Chardonnay
-
not listed
14 Hands Merlot
-
not listed
Main Street Cabernet
-
not listed
Kirin and Sake (22 Oz)
-
not listed
Kirin Light and Sake (22 Oz)
-
not listed
Shiso Naughty**
-
not listed
Tokyo Sour**
-
not listed
Japanese Mule
-
not listed
Mango Martini
-
not listed
Seasonal Sake Flight
-
not listed
Crème De Nigori Sake (300 Ml)
-
not listed
Santa Margherita Pinot Grigio
-
not listed
Belle Glos "Meiomi" Pinot Noir
Large Japanese Beers
-
not listed
Kirin Ichiban (22 Oz)
-
not listed
Kirin Light (22 Oz)
-
not listed
Asahi Super Dry
Signature Spirits
-
not listed
Tito's Handmade Vodka
-
not listed
Tanqueray Gin
-
not listed
Jim Beam Bourbon
-
not listed
1800 Silver Tequila
-
not listed
Bacardi Superior Rum
-
not listed
Blushing Geisha**
-
not listed
Dragon Bite**
-
not listed
Baby Umami Punch**
Sake Sangria
-
not listed
White Peach
-
not listed
Red Blackberry
Patrón Emperor's Margarita
-
not listed
Traditional
-
not listed
Mango
-
not listed
Cucumber
-
not listed
Strawberry
Seasonal Specials
Seasonal
-
not listed
Vegetable Gyoza
Sautéed vegetable potstickers with chili oil, toasted sesame seeds and smoked shiitake soy sauce
-
not listed
Surf & Turf Roll
Crab^ mix, tempura shrimp and asparagus rolled and topped with prime NY strip; fl ash seared and topped with truffle miso aioli
-
not listed
Hot "Ra"ck
Choice of prime NY strip or sashimi grade salmon, served with yuzu ninben and togarashi salt for seasoning; cooked tableside on a Japanese hot rock. Salmon, Steak
-
not listed
Smokey Hamachi
Sashimi grade yellowtail over rice with a smoked mushroom soy emulsion, topped with radish, microgreens, crispy shiitake mushrooms and togarashi
Seasonal Drinks
-
not listed
Smokey Paloma
Casamigos Tequila, Combier Pamplemousse, Montelobos Mezcal, grapefruit juice, lime juice and a slice of refreshing grapefruit
-
not listed
Fiery Dragon
A spicy blend of Montelobos Mezcal, Ancho Reyes, lemon juice and simple syrup; with a Japanese chili rim
-
not listed
Geisha's Spell
Caution, this smokey concoction of Michter's Single Barrel Rye, honey syrup, lemon juice and orange peel is a spell you'll surely fall for
-
not listed
Lagunitas Ipa
A well-rounded, highly drinkable IPA; a bit of caramel malt barley provides the richness that mellows out the twang of the hops
Entrées
-
not listed
Chicken Katsu
Panko-breaded chicken with coleslaw; served with Asian BBQ dipping sauce
-
not listed
Chicken Yakisoba**
Stir-fried Asian vegetables tossed with chicken and yakisoba noodles
-
not listed
Black Pepper Sirloin Steak**
Grilled sirloin steak with black pepper and soy sauce, served with asparagus and kinoko sauce
-
not listed
Spicy Chicken Teriyaki Udon
Stir-fried Asian vegetables tossed with chicken and udon noodles in spicy teriyaki sauce
-
not listed
Bara Chirashi Bowl* **
Tuna, salmon, yellowtail, shrimp, avocado and cucumber over rice, mixed with pokie sauce and served with miso soup
-
not listed
Clam Udon
Sake steamed clams served over udon noodles in creamy garlic soy broth, topped with togarashi
-
not listed
Teriyaki
Your choice of grilled chicken or beef; served with rice and Asian vegetables. Chicken, Beef
-
not listed
Dinner Sushi & Nigiri Assortment*
California Roll^ with one piece each: tuna, salmon, yellowtail, whitefi sh, shrimp and tamago; served with miso soup
-
not listed
Dinner Sashimi Assortment*
Four slices of each: tuna, salmon, yellowtail and whitefi sh; served with a bowl of rice and miso soup
Sides
-
not listed
Steamed Rice
-
not listed
Steamed Vegetables
-
not listed
Seasoned Grilled Vegetables
-
not listed
Asian Cole Slaw
Dessert
-
not listed
Green Tea Ice Cream
-
not listed
Chocolate Gelato
-
not listed
Cinnamon Tempura Gelato**
Lightly battered cinnamon-swirl gelato, fl ash fried and fi nished with raspberry and chocolate sauces
-
not listed
Peanut Butter Caramel Crunch
Moist brownie cake layered with peanut butter and salted caramel, fi nished with raspberry sauce and whipped cream
-
not listed
Sweet Mochi Trio
A traditional Japanese dessert; mango, strawberry and vanilla ice cream wrapped in sweet rice cake with sliced kiwi and strawberries
-
not listed
Coconut Crème Brûlée
A decadent homemade coconut and vanilla crème brûlée
Salads
-
not listed
Asian Chicken Salad
Lightly fried chicken tossed with mixed greens, cucumber, onion and tomato in seasoned soy vinaigrette; topped with sweet cayenne cashews, fried ramen noodles and sesame seeds
-
not listed
Pineapple Shrimp Salad
Sautéed shrimp, grilled pineapple and green onion tossed with mixed greens in Japanese vinaigrette; topped with sweet cayenne cashews
-
not listed
Cucumber Sunomono
Sliced cucumber, crab^, seaweed and sesame seeds in sunomono dressing
-
not listed
Seaweed Salad
Traditional seaweed salad; seaweed with vinegar, soy sauce, sesame oil, ginger and garlic, topped with sesame seeds
-
not listed
Tuna2 Salad*
Seared ahi with tataki sauce and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons and cashews; served with onion soy vinaigrette
-
not listed
Nutty Grilled Chicken Salad
Grilled chicken tossed with cashews, edamame peas, carrots, and mixed greens in Japanese vinaigrette, topped with avocado, mandarin oranges and fried ramen noodles
-
not listed
Uchi No Salad
Mixed greens tossed in soy ginger vinaigrette, topped with red bell peppers and fried wontons
-
not listed
Sashimi Salad* **
Tuna, yellowtail, salmon and shrimp, tossed with mixed greens, cucumber, avocado and lobok in pokie dressing; topped with sesame seeds, wonton chips and shredded red pepper
Soups
-
not listed
Miso Soup
Tofu, seaweed and green onions in a miso broth
-
not listed
Spicy Shrimp Soup**
Tofu, green onions, shiitake mushrooms, bok choy and shrimp simmered in a spicy miso broth
Drinks
Specialty Cocktails
-
not listed
Umami Punch**
Dive into a 60 oz. blend of Svedka Vodka, Southern Comfort, Bols Amaretto, cold sake and tropical juices; served in a fish bowl (meant for two)
-
not listed
Baby Umami Punch**
Same flavor as its big brother, but you don't need a buddy to drink this one
-
not listed
Dragon Bite**
Bacardi Dragonberry, Absolut Citron, strawberry purée, lemon juice, Japanese yuzu and a splash of soda
-
not listed
Sake Sangria (Red Or White)
White Peach or Red Blackberry, crafted with select cordials, wine, cold sake and fruit juices
-
not listed
Fuzzy Momo Bellini**
A cool, frozen blend of Bacardi Tangerine Rum, sparkling and white wines, peach and strawberry purées
-
not listed
Tokyo Sour**
Maker's Mark Bourbon, orgeat, lemon, Angostura bitters and Luxardo cherry
-
not listed
Ginger Blossom
Tito's Handmade Vodka, St. Germain, fresh muddled strawberry, pink grapefruit and ginger beer
-
not listed
Blushing Geisha**
Skyy Raspberry Vodka, Bols Black Raspberry Liqueur and homemade lemonade; looks innocent but look again, she might not be
-
not listed
Cucumber Collins
Effen Cucumber Vodka or Hendrick's Gin, fresh cucumber, lime juice and soda
-
not listed
Tiki Talk
Sailor Jerry Spiced Rum, Solerno, passion fruit, pineapple juice and tiki bitters
Martinis
-
not listed
Shiso Naughty**
We'll turn you on with this one; an exotic blend of Skyy Pineapple Vodka and X-rated Liqueur with fresh flavors of yuzu and Japanese shiso
-
not listed
Mango Martini
A fruity concoction of Absolut Mango Vodka, mango purée and tropical juices
-
not listed
Sea Monkey**
Looks as cool as it tastes, Skyy Raspberry Vodka, Bols Black Raspberry Liqueur, pineapple and cranberry juices
-
not listed
Nigori Lycheetini
Kai Lychee Vodka, lychee purée and sweet nigori sake, shaken ice cold
Mojitos
Moshi Mojito
-
not listed
Lime
-
not listed
Mango
-
not listed
Cucumber
-
not listed
Strawberry
-
not listed
Coconut
Margaritas
-
not listed
Ra Frozen Margarita
Fresh, homemade sour mix blended with Sauza 100% Blue Agave Tequila
Emperor's Margarita
-
not listed
Traditional
-
not listed
Mango
-
not listed
Cucumber
-
not listed
Strawberry
"Ra"ckin' Mules
-
not listed
Classic Moscow Mule
Your choice of Ultra Premium Vodkas: Russian Standard or Grey Goose
-
not listed
Rye Mule
Michter's Single Barrel Rye, fresh lemon and Barrow's Intense Ginger Liqueur
-
not listed
Japanese Mule
Absolut Citron Vodka mixed with Ty Ku Coconut Nigori Sake and fresh lime
-
not listed
Japanese Mule Pitcher
Sake
-
not listed
Hot Sake 180 Ml Carafe (180 Ml - Hot Sake)
Rating +4; Bottle
-
not listed
Hakutsuru "Draft", Kobe (180 Ml)
Rating +2; Bottle
-
not listed
Mio Sparkling Sake, Nada
Rating -70; Bottle
-
not listed
Kizakura "Stars", Kyoto (300 Ml)
Rating -35; Glass, Bottle
-
not listed
Sho Chiku Bai Nigori "Crème De Sake", California (300 Ml)
Rating -15; Glass, Bottle
-
not listed
Hakutsuru Sayuri "Little Lily" Junmai Nigori, Hyogo (300 Ml)
Rating -11; Bottle
-
not listed
Kizakura "Pure", Kyoto (300 Ml)
Rating +1; Glass, Bottle
-
not listed
Kurosawa Kimoto, Nagano (300 Ml)
Rating +2; Bottle
-
not listed
Ty Ku Silver (330 Ml)
Rating +1.7; Glass, Bottle
Bombers
Traditional Bombers (Beer + Sake)
-
not listed
Sapporo Or Sapporo Light Sake Bomb
12 oz
-
not listed
Asahi Sake Bomb
21.4 oz
-
not listed
Kirin Or Kirin Light Sake Bomb
22 oz
Bomb Shots
-
not listed
Fire Bomb
A shot of Fireball Cinnamon Whisky served with a bottle of Angry Orchard Crisp Apple Cider
-
not listed
Mango Bango Bomb
Absolut Mango Vodka, mango schnapps and Red Bull; might not be beer, but it still kicks
Bottled Beers
Japanese
-
not listed
Kirin
22 oz
-
not listed
Kirin Light
22 oz
-
not listed
Asahi
21.4 oz
-
not listed
Sapporo
12 oz
-
not listed
Sapporo Light
12 oz
Import
-
not listed
Corona Extra
-
not listed
Lucky Buddha
-
not listed
Hoegaarden
-
not listed
Stella Artois
Domestic
-
not listed
Bud Light
-
not listed
Budweiser
-
not listed
Michelob Ultra
-
not listed
Miller Lite
Sushi
Specialty Rolls
-
not listed
Viva Las Vegas Roll* **
Crab^ and cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, crab^ mix and sliced lotus root; finished with sweet eel sauce and green tempura bits
-
not listed
Lobster Shrimp Roll
Lobster crab^ mix, cucumber and avocado rolled and topped with shrimp; served with Asian pesto sauce
-
not listed
King Crab Roll
King crab, cucumber and avocado rolled and topped with king crab; served with Asian pesto sauce
-
not listed
Gojira Roll*
Shrimp tempura, crab^ mix, cream cheese and cucumber rolled and topped with spicy tuna and green tempura bits; served with Sriracha and spicy mayo
-
not listed
Vegetable Tempura Roll
Lightly tempura fried asparagus and sweet potato, rolled and topped with tempura fried Japanese eggplant, colorful tempura bits and sweet eel sauce
-
not listed
Tootsy Maki
Crab^ mix, shrimp and cucumber rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce
-
not listed
Crunchy Calamari Roll
Calamari tempura, crab^ mix and cream cheese rolled and topped with green tempura bits; served with sweet eel sauce
-
not listed
Shrimp Calamari Tempura Roll
Calamari and shrimp tempura with cucumber, avocado and cream cheese, rolled and topped with crunchy tempura bits; served with sweet eel sauce
-
not listed
Zonie Roll*
Spicy salmon, cucumber, cilantro and jalapeño rolled and topped with avocado and Sriracha
-
not listed
Chili Shrimp Roll
Crab^ and cream cheese rolled and lightly tempura battered, topped with spicy crab^ mix, crispy shrimp, cilantro and jalapeño; served with spicy mayo and Sriracha
-
not listed
Lobster Salmon Roll*
Lobster crab^ mix, mango, avocado and cucumber rolled and topped with lobster, salmon and lobster cream sauce
-
not listed
"Ra"llipop* **
Tuna, salmon, yellowtail and spicy tuna mix with lettuce, asparagus and cucumber wrapped in lobok; served skewered with garlic ponzu sauce
-
not listed
"Ra"ckin' Roll**
Crab^ and cream cheese rolled, lightly tempura battered and topped with guacamole and "RA"ckin' shrimp; finished with creamy ginger teriyaki sauce, red tempura bits and togarashi
-
not listed
Ultimate Shrimp Tempura Roll*
Shrimp tempura with spicy crab^ mix and cucumber, rolled and topped with seared tuna and avocado
-
not listed
Crazy Monkey Roll**
Smoked salmon, mango and cream cheese rolled and topped with avocado, red tempura bits and cashews; drizzled with mango and sweet eel sauces
-
not listed
Pacific Roll*
A spicy mix of albacore and cucumber rolled and topped with avocado, mango salsa, red tempura bits and sautéed cashews; served with mango sauce
-
not listed
Spicy Lobster Roll
Spicy lobster crab^ mix, cilantro, jalapeño, romaine hearts, avocado and cucumber, rolled in rice and soy paper
-
not listed
Crunchy Shrimp Tempura Roll
Shrimp tempura, spicy crab^ mix and cucumber rolled and topped with red tempura bits; served with sweet eel sauce
-
not listed
Mango Lobster Roll*
Lobster crab^ mix, avocado and cucumber rolled and topped with thinly sliced mango; served with mango tobiko and kiwi wasabi sauces
-
not listed
Tuna Roll*
Spicy albacore mix, avocado and cucumber rolled, sliced and topped with spicy tuna tartare with cilantro and jalapeños, black pepper soy sauce, togarashi and a crispy wonton chip
-
not listed
Chili Ponzu Yellowtail Roll*
Spicy yellowtail mix rolled with cucumber, avocado, jalapeño and cilantro; topped with green onion, crispy garlic and served with chili ponzu sauce
-
not listed
Scallop Dynamite Roll**
Crab^ and cream cheese rolled, lightly tempura battered, with scallop dynamite and mushrooms, baked and topped with sweet eel sauce and red and green tempura bits
Maki Sushi
-
not listed
California Roll
Crab^ mix, cucumber and avocado rolled in seaweed and rice
-
not listed
Vegetarian Roll
Cucumber, avocado, arugula, asparagus, and romaine hearts wrapped in green soy paper and rice
-
not listed
Philadelphia Roll
Smoked salmon, cream cheese and cucumber rolled in seaweed and rice
-
not listed
Avocado Roll
Slices of creamy avocado rolled in seaweed and rice
-
not listed
Tuna Roll*
Fresh tuna and rice rolled in seaweed
-
not listed
Cucumber Roll
Cucumber and rice rolled in seaweed
-
not listed
Eel Cucumber Roll
Freshwater eel and cucumber wrapped in seaweed and rice; drizzled with sweet eel sauce
-
not listed
Spicy Tuna Roll*
Fresh tuna mixed with spicy thai chili sauce, combined with cucumber and rolled in seaweed and rice
-
not listed
Spicy Yellowtail Roll*
Fresh yellowtail and Sriracha, combined with cucumber and rolled in seaweed and rice
-
not listed
Spicy Salmon Roll*
Salmon made spicy with jalapeño and Sriracha combined with cucumber and cilantro rolled with seaweed and rice
-
not listed
Spicy Shrimp Roll
Shrimp and crab^ mix combined with spicy thai chili sauce and cucumber; rolled in seaweed and rice
-
not listed
Shrimp Tempura Roll
Tempura fried shrimp, crab^ mix, asparagus, avocado and cucumber rolled fi rst in seaweed, then rice
-
not listed
Rainbow Roll* **
Th e classic California Roll^ topped with tuna, yellowtail, shrimp, salmon and avocado to look like a rainbow
-
not listed
Caterpillar Roll
Freshwater eel, crab^ mix and cucumber rolled in seaweed and rice; topped with avocado and drizzled with sweet eel sauce
-
not listed
Soft Shell Crab Roll
A whole fried soft shell crab, asparagus, avocado, cucumber, and crab^ mix rolled in soy paper and rice
-
not listed
Dragon Roll
Crab^ mix and cucumber rolled in seaweed and rice; topped with freshwater eel and avocado slices
White Wine
Sparkling
-
not listed
Lunetta Prosecco, Trentino, Italy
Glass, Bottle
-
not listed
Mumm Brut Prestige, Napa Valley, California
Bottle
Light-Bodied + Sweet
-
not listed
Kinsen Plum Wine, California
Glass, Bottle
-
not listed
Terre Da Vino Moscato, Piedmonte, Italy
Glass, Bottle
-
not listed
Chateau Ste. Michelle Riesling, Columbia Valley, Washington
Glass, Bottle
Medium-Bodied + Crisp
-
not listed
Coppola Bianco Pinot Grigio, California
Glass, Bottle
-
not listed
Santa Margherita Pinot Grigio, Friuli-Venezia-Giulia, Italy
Glass, Bottle
-
not listed
Veramonte Sauvignon Blanc, Casablanca, Chile
Glass, Bottle
-
not listed
Kim Crawford Sauvignon Blanc, Marlborough, New Zealand
Glass, Bottle
Full-Bodied + Flavorful
-
not listed
Canyon Road Chardonnay, California
Glass, Bottle
-
not listed
La Crema Chardonnay, Monterey, California
Glass, Bottle
-
not listed
Stag's Leap Karia Chardonnay, Napa Valley, California
Bottle
Red Wine
Light-Bodied + Fruity
-
not listed
Mark West Pinot Noir, California
Glass, Bottle
-
not listed
Belle Glos "Meiomi" Pinot Noir, Sonoma Coast, California
Glass, Bottle
Medium-Bodied, Soft + Savory
-
not listed
14 Hands Merlot, Columbia Valley, Washington
Glass, Bottle
Full-Bodied + Robust
-
not listed
Portillo Malbec, Mendoza, Argentina
Glass, Bottle
-
not listed
Trinchero Main Street Winery Cabernet Sauvignon, Lake County, California
Glass, Bottle
-
not listed
J. Lohr Cabernet Sauvignon, Paso Robles, California
Glass, Bottle
-
not listed
Simi Cabernet Sauvignon, Alexander Valley, California
Bottle
Beverages
-
not listed
Fiji Bottled Water (500 Ml)
-
not listed
Voss Sparkling (375 Ml)
-
not listed
Red Bull
-
not listed
Red Bull Sugar Free
Republic of Tea (500 Ml)
-
not listed
Ginger Peach Decaf
-
not listed
Pomegranate Green Tea
-
not listed
Passion Fruit Green Tea
Bottomless Drinks
-
not listed
Pepsi
-
not listed
Diet Pepsi
-
not listed
Sierra Mist
-
not listed
Mountain Dew
-
not listed
Dr. Pepper
-
not listed
Lemonade
-
not listed
Strawberry Lemonade
House made strawberry purée shaken with cool and refreshing lemonade
-
not listed
Iced Tea
-
not listed
Green Tea
-
not listed
Iced Green Tea
Food
Shareables
-
not listed
Seared Tuna*
Seared tuna with a creamy wasabi sauce, topped with organic micro greens
-
not listed
Spring Rolls
Lightly fried vegetable spring rolls served with spicy sesame mustard dipping sauce
-
not listed
Pineapple Cheese Wontons
Pineapple and cream cheese get a scallion punch, in a sweet and creamy filled crispy wonton; served with roasted pineapple dipping sauce
-
not listed
Tunacado* **
Seared ahi tuna served with fresh sliced avocado and creamy tataki dipping sauce
-
not listed
Lobster Spring Rolls**
Lobster mixed with mango, cream cheese and mild peppers, wrapped in wonton paper and lightly fried; served with mango sauce
-
not listed
Scallop Dynamite
Scallops and mushrooms baked in our signature dynamite sauce
-
not listed
Garlic Edamame
Steamed soybeans sautéed in Asian garlic butter sauce
-
not listed
Agedashi Tofu
Lightly fried tofu topped with sautéed garlic, Asian mushrooms and snow peas with kinoko sauce; topped with green onion
-
not listed
Crispy Spicy Tuna*
Spicy tuna mix served on top of crispy sesame rice; drizzled with black pepper soy sauce; topped with sliced jalapeños
-
not listed
Tuna Tataki*
Thinly sliced seared ahi tuna over mixed greens tossed in soy ginger vinaigrette; served with tataki sauce
-
not listed
Chicken Yakitori
Three skewers of grilled chicken, in sake teriyaki sauce; served with sautéed onions and bell peppers
-
not listed
Garlic Ponzu Yellowtail*
Thinly sliced yellowtail with garlic ponzu sauce and scallions; served with organic micro greens
-
not listed
Crispy Chicken Fried Rice
Chicken fried rice cake, lightly fried and topped with soy butter sauce and green onions
-
not listed
Chili Ponzu Yellowtail*
Thinly sliced yellowtail, jalapeños, cilantro and sautéed cashews; served with chili ponzu sauce
-
not listed
Shishito Peppers**
Shishito peppers sautéed in Asian garlic butter sauce
-
not listed
Edamame
Steamed soybeans dusted with salt
-
not listed
Sweet and Spicy Ribs
Grilled pork ribs, lightly glazed with sweet and spicy soy glaze and topped with sesame seeds and scallions
-
not listed
Ra Chips & Salsa* **
Spicy tuna tartare mixed with cucumber, avocado and fresh salsa; served with wonton chips
-
not listed
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce
-
not listed
"Ra"ckin' Shrimp**
Panko-breaded crispy shrimp, served with ginger teriyaki dipping sauce
-
not listed
Chicken Fried Rice Spring Roll
Chicken fried rice with green onion, carrots, shiitake mushrooms and Napa cabbage hand rolled and lightly fried; served with soy butter sauce and sesame mustard
-
not listed
Hot Mess**
Crispy rice topped with a spicy king crab^ mix; baked and finished with jalapeños and cilantro; topped with our signature dynamite sauce
Wings**
-
not listed
Black Pepper Teriyaki
-
not listed
Chili Ponzu
-
not listed
Sesame Garlic
Tempura
-
not listed
Shrimp
-
not listed
Calamari
-
not listed
Vegetable
Your choice of one or combination of all: sweet potato, asparagus, green beans, Japanese eggplant
Sushi 101
-
not listed
Maki
Maki is the traditional introduction to sushi. Raw or cooked fish, seafood, vegetables or a combination of these are rolled with rice and seaweed and cut into 5-8 bite-size pieces
-
not listed
Sashimi
A Japanese dish consisting of thinly sliced fresh raw fish, traditionally served with soy sauce and wasabi
-
not listed
Nigiri
A small oval of rice topped with a thin slice of fish or seafood, sometimes held together by a thin band of seaweed
-
not listed
Hand Rolls
A fun and simple approach to sushi. The ingredients are laid out flat and then rolled into a cone shape resembling an ice cream cone
-
not listed
Specialty Rolls
Unique rolls found only at RA!
Sashimi
-
not listed
Mackerel "Saba"*
-
not listed
Octopus "Tako"
-
not listed
Striped Bass "Suzuki"*
-
not listed
Scallop "Hotate"*
-
not listed
Salmon "Sake"*
-
not listed
Halibut "Hirame"*
-
not listed
Tuna "Maguro"*
-
not listed
Yellowtail "Hamachi"*
-
not listed
Sea Urchin "Uni"*
-
not listed
Toro (Tuna Belly) *
Sushi
Nigiri (2 Pc.)
-
not listed
Shrimp "Ebi"
-
not listed
Striped Bass "Suzuki"*
-
not listed
Tuna "Maguro"*
-
not listed
Smoked Salmon "Smoked Sake"
-
not listed
Quail Egg "Uzura"*
-
not listed
Sweet Egg "Tamago"
-
not listed
Mackerel "Saba"*
-
not listed
Smelt Roe "Masago"*
-
not listed
Flying Fish "Tobiko"*
-
not listed
Salmon Roe "Ikura"*
-
not listed
Scallop "Hotategai"*
-
not listed
Octopus "Tako"
-
not listed
Albacore "Bincho Maguro"*
-
not listed
Halibut "Hirame"*
-
not listed
Yellowtail "Hamachi"*
-
not listed
Salmon "Sake"*
-
not listed
Fresh Water Eel "Unagi"
-
not listed
Sea Urchin "Uni"*
-
not listed
Sweet Shrimp with Head*
-
not listed
Lobster
-
not listed
King Crab "Taraba Kani"**
-
not listed
Toro (Tuna Belly) *
Hand Rolls
-
not listed
Spicy Tuna* **
-
not listed
Chili Ponzu Yellowtail* **
-
not listed
Shrimp Tempura** ^
-
not listed
Spicy Salmon* **
4 for $30
Pick 4 for $30
-
not listed
Viva Las Vegas Roll* ** ^
-
not listed
Tootsy Maki^
-
not listed
Crunchy Calamari Roll^
-
not listed
Shrimp Calamari Tempura Roll
-
not listed
Zonie Roll*
-
not listed
Garlic Ponzu Yellowtail*
-
not listed
Seared Tuna*
-
not listed
Spicy Tuna Roll*
-
not listed
Pineapple Cheese Wontons
-
not listed
Calamari Tempura
-
not listed
Chicken Yakitori
-
not listed
Ultimate Shrimp Tempura Roll* ^
-
not listed
Crazy Monkey Roll**
-
not listed
Pork Gyoza
-
not listed
Shrimp Tempura
-
not listed
Vegetable Gyoza
Dining
Shareables
-
not listed
Seared Tuna* **
Seared tuna with a creamy wasabi sauce, topped with organic micro greens (110 cal)
-
not listed
Spring Rolls
Lightly fried vegetable spring rolls served with spicy sesame mustard dipping sauce (470 cal)
-
not listed
Edamame
Steamed soybeans dusted with salt (80 cal)
-
not listed
Pineapple Cheese Wontons
Pineapple and cream cheese get a scallion punch, in a sweet and creamy filled crispy wonton; served with pineapple dipping sauce (300 cal)
-
not listed
Tunacado* **
Seared ahi tuna served with fresh sliced avocado and creamy tataki dipping sauce (240 cal)
-
not listed
Lobster Spring Rolls**
Lobster mixed with mango, cream cheese and mild peppers, wrapped in wonton paper and lightly fried; served with mango sauce (420 cal)
-
not listed
Scallop Dynamite
Scallops and mushrooms baked in our signature dynamite sauce (220 cal)
-
not listed
Garlic Edamame
Steamed soybeans sautéed in Asian garlic butter sauce (170 cal)
-
not listed
Agedashi Tofu
Lightly fried tofu with sautéed garlic, Asian mushrooms and snow peas with kinoko sauce; topped with green onion and togarashi (480 cal)
-
not listed
Crispy Spicy Tuna*
Spicy tuna mix served on top of crispy sesame rice; drizzled with black pepper soy sauce; topped with cilantro and sliced jalapeños (310 cal)
-
not listed
Chicken Yakitori
Three skewers of grilled chicken, in sake teriyaki sauce; served with sautéed onions and bell peppers (250 cal)
-
not listed
Garlic Ponzu Yellowtail*
Thinly sliced yellowtail with garlic ponzu sauce and scallions; served with organic micro greens (150 cal)
-
not listed
Chili Ponzu Yellowtail*
Thinly sliced yellowtail, jalapeños, cilantro and sautéed cashews; served with chili ponzu sauce (260 cal)
-
not listed
Shishito Peppers**
Shishito peppers sautéed in Asian garlic butter sauce (140 cal)
-
not listed
Ra Chips & Salsa* **
Spicy tuna tartare mixed with cucumber, avocado and fresh salsa; served with wonton chips (400 cal)
-
not listed
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce (250 cal)
-
not listed
"Ra"ckin' Shrimp**
Panko-breaded crispy shrimp, served with ginger teriyaki dipping sauce (490 cal)
-
not listed
Hot Mess**
Crispy rice topped with creamy snow crab^ mix; baked and finished with jalapeños and cilantro; topped with our signature dynamite and sweet eel sauces (700 cal)
-
not listed
Snow Crab Salad
Snow crab, grape tomatoes, red bell pepper, arugula, romaine, cilantro, garlic and jalapeño tossed in cream, topped with kaiware, served with sliced cucumbers and crispy wonton chips (290 cal)
-
not listed
Beef Short Ribs
Grilled beef short ribs, basted with soy teriyaki yuzu, onions and black pepper, garlic butter sauce (450 cal)
Wings**
-
not listed
Black Pepper Teriyaki
(610 cal)
-
not listed
Chili Ponzu
(590 cal)
-
not listed
Sesame Garlic
(710 cal)
Tempura
-
not listed
Shrimp
(300 cal)
-
not listed
Calamari
(520 cal)
-
not listed
Vegetable
Your choice of one or combination of all: sweet potato, asparagus, green beans, Japanese eggplant (390 cal)
Tacos
-
not listed
Poke*
Sashimi grade tuna, yellowtail, salmon and shrimp mixed with cucumber, avocado, sesame seeds and poke sauce (330 cal)
-
not listed
"Ra"ckin' Shrimp
"RA"ckin' Shrimp, Asian coleslaw and guacamole topped with ginger teriyaki sauce and red bell pepper (290 cal)
Maki
-
not listed
California Roll
Crab^ mix, cucumber and avocado rolled in seaweed and rice (410 cal)
-
not listed
Vegetarian Roll
Cucumber, avocado, arugula, asparagus, and romaine hearts wrapped in green soy paper and rice (240 cal)
-
not listed
Philadelphia Roll*
Smoked salmon, cream cheese and cucumber rolled in seaweed and rice (300 cal)
-
not listed
Avocado Roll
Slices of creamy avocado rolled in seaweed and rice (370 cal)
-
not listed
Tuna Roll*
Fresh tuna and rice rolled in seaweed (200 cal)
-
not listed
Cucumber Roll
Cucumber and rice rolled in seaweed (10 cal)
-
not listed
Eel Cucumber Roll
Freshwater eel and cucumber wrapped in seaweed and rice; drizzled with sweet eel sauce (280 cal)
-
not listed
Spicy Tuna Roll*
Fresh tuna mixed with spicy mayo and Sriracha, combined with cucumber and rolled in seaweed and rice (310 cal)
-
not listed
Spicy Yellowtail Roll*
Fresh yellowtail mixed with Sriracha, combined with cucumber and rolled in seaweed and rice (310 cal)
-
not listed
Spicy Salmon Roll*
Salmon mixed with spicy mayo combined, with cucumber, rolled in seaweed and rice (300 cal)
-
not listed
Spicy Shrimp Roll
Shrimp and crab^ mix combined with spicy mayo and cucumber; rolled in seaweed and rice (250 cal)
-
not listed
Shrimp Tempura Roll
Tempura fried shrimp, crab^ mix, asparagus, avocado and cucumber rolled first in seaweed, then rice (330 cal)
-
not listed
Rainbow Roll* **
The classic California Roll^ topped with tuna, yellowtail, shrimp, salmon and avocado to look like a rainbow (510 cal)
-
not listed
Caterpillar Roll
Freshwater eel, crab^ mix and cucumber rolled in seaweed and rice; topped with avocado and drizzled with sweet eel sauce (390 cal)
-
not listed
Soft Shell Crab Roll
A whole fried soft shell crab, asparagus, avocado, cucumber, and crab^ mix rolled in soy paper and rice (450 cal)
-
not listed
Dragon Roll
Crab^ mix and cucumber rolled in seaweed and rice; topped with freshwater eel and avocado slices (450 cal)
Sashimi
-
not listed
Mackerel "Saba"*
(310 cal)
-
not listed
Octopus "Tako"
(70 cal)
-
not listed
Striped Bass "Suzuki"*
(120 cal)
-
not listed
Scallop "Hotate"*
(80 cal)
-
not listed
Salmon "Sake"*
(130 cal)
-
not listed
Halibut "Hirame"*
(90 cal)
-
not listed
Tuna "Maguro"*
(140 cal)
-
not listed
Yellowtail "Hamachi"*
(140 cal)
-
not listed
Sea Urchin "Uni"*
(100 cal)
-
not listed
Tuna Belly "Toro"*
(140 cal)
Hand Rolls
-
not listed
Spicy Tuna* **
(80 cal)
-
not listed
Chili Ponzu Yellowtail* **
(130 cal)
-
not listed
Shrimp Tempura* ** ^
(170 cal)
-
not listed
Spicy Salmon* **
(120 cal)
Nigiri (2 Pc.)
-
not listed
Shrimp "Ebi"
(50 cal)
-
not listed
Striped Bass "Suzuki"*
(70 cal)
-
not listed
Tuna "Maguro"*
(80 cal)
-
not listed
Smoked Salmon "Smoked Sake"*
(70 cal)
-
not listed
Quail Egg "Uzura"*
(15 cal)
-
not listed
Sweet Egg "Tamago"
(180 cal)
-
not listed
Mackerel "Saba"*
(110 cal)
-
not listed
Smelt Roe "Masago"*
(50 cal)
-
not listed
Flying Fish "Tobiko"*
(70 cal)
-
not listed
Salmon Roe "Ikura"*
(100 cal)
-
not listed
Scallop "Hotategai"*
(80 cal)
-
not listed
Octopus "Tako"
(60 cal)
-
not listed
Albacore "Bincho Maguro"*
(90 cal)
-
not listed
Halibut "Hirame"*
(70 cal)
-
not listed
Yellowtail "Hamachi"*
(70 cal)
-
not listed
Salmon "Sake"*
(80 cal)
-
not listed
Fresh Water Eel "Unagi"
(125 cal)
-
not listed
Sea Urchin "Uni"*
(70 cal)
-
not listed
Sweet Shrimp with Head*
(90 cal)
-
not listed
Snow Crab
(28 cal)
-
not listed
Tuna Belly "Toro"*
(110 cal)
Specialty Rolls
-
not listed
Viva Las Vegas Roll* **
Crab^ and cream cheese rolled, lightly tempura battered and topped with spicy tuna, crab^ mix and sliced lotus root; finished with sweet eel sauce and green tempura bits (530 cal)
-
not listed
Lobster Shrimp Roll
Lobster crab^ mix, cucumber and avocado rolled and topped with shrimp; served with Asian pesto sauce (450 cal)
-
not listed
Gojira Roll*
Shrimp tempura, crab^ mix, cream cheese and cucumber rolled and topped with spicy tuna and green tempura bits; served with Sriracha and spicy mayo (510 cal)
-
not listed
Vegetable Tempura Roll
Lightly tempura fried asparagus and sweet potato, rolled and topped with tempura fried Japanese eggplant, colorful tempura bits and sweet eel sauce (540 cal)
-
not listed
Tootsy Maki
Crab^ mix, shrimp and cucumber rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce (420 cal)
-
not listed
Crunchy Calamari Roll
Calamari tempura, crab^ mix and cream cheese rolled and topped with green tempura bits; served with sweet eel sauce (500 cal)
-
not listed
California Dream Roll
Tempura California Roll^ served with snow crab salad mix, wonton chips, spicy mayo and Sriracha (760 cal)
-
not listed
Shrimp Calamari Tempura Roll
Calamari and shrimp tempura with cucumber, avocado and cream cheese, rolled and topped with crunchy tempura bits; served with sweet eel sauce (430 cal)
-
not listed
Zonie Roll*
Spicy salmon, cucumber, rolled and topped with avocado and Sriracha (360 cal)
-
not listed
Chili Shrimp Roll
Crab^ and cream cheese rolled and lightly tempura battered, topped with spicy crab^ mix, crispy shrimp, cilantro and jalapeño; served with spicy mayo and Sriracha (650 cal)
-
not listed
"Ra"llipop* **
Tuna, salmon, yellowtail and spicy tuna mix with lettuce, asparagus and cucumber wrapped in lobok; served skewered with garlic ponzu sauce (180 cal)
-
not listed
Surf & Turf Roll*
Crab^ mix, tempura shrimp and asparagus rolled and topped with sirloin strip; flash seared and topped with truffle miso aioli (450 cal)
-
not listed
"Ra"ckin' Roll**
Crab^ and cream cheese rolled, lightly tempura battered and topped with guacamole and "RA"ckin' Shrimp; finished with ginger teriyaki sauce, red tempura bits and togarashi (710 cal)
-
not listed
Ultimate Shrimp Tempura Roll*
Shrimp tempura with spicy crab^ mix and cucumber, rolled and topped with seared tuna and avocado (440 cal)
-
not listed
Crazy Monkey Roll* **
Smoked salmon, mango and cream cheese rolled and topped with avocado, red tempura bits and sautéed cashews; drizzled with mango and sweet eel sauces (400 cal)
-
not listed
Spicy Lobster Roll
Spicy lobster crab^ mix, romaine hearts, avocado and cucumber, rolled in rice and soy paper (360 cal)
-
not listed
Crunchy Shrimp Tempura Roll
Shrimp tempura, spicy crab^ mix and cucumber rolled and topped with red tempura bits; served with sweet eel sauce (370 cal)
-
not listed
Mango Lobster Roll*
Lobster crab^ mix, avocado and cucumber rolled and topped with thinly sliced mango; served with mango tobiko and wasabi mustard vinaigrette (430 cal)
-
not listed
Chili Ponzu Yellowtail Roll*
Spicy yellowtail mix rolled with cucumber, avocado, jalapeño and cilantro; topped with green onion, crispy garlic, togarashi and served with chili ponzu sauce (480 cal)
-
not listed
Scallop Dynamite Roll**
Crab^ and cream cheese rolled, lightly tempura battered and topped with scallop dynamite and mushrooms, baked and topped with sweet eel sauce and red and green tempura bits (620 cal)
-
not listed
Smoky Salmon Roll*
Smoky salmon mix, cucumber and avocado, rolled and topped with lightly torched salmon and red pepper, jalapeño smoky mayo and togarashi; served with sweet eel sauce (460 cal)
-
not listed
Lucky Heart Roll*
Tuna, yellowtail, avocado, jalapeño and cilantro rolled in green soy paper, served with Sriracha
Soups
-
not listed
Miso Soup
Tofu, seaweed and green onions in a miso broth (35 cal)
-
not listed
Spicy Shrimp Soup**
Tofu, green onions, Shiitake mushrooms, bok choy and shrimp simmered in a spicy miso broth (420 cal)
Salads
-
not listed
Cucumber Sunomono
Sliced cucumber, crab^, seaweed and sesame seeds in sunomono dressing (120 cal)
-
not listed
Seaweed Salad
Traditional seaweed salad; seaweed with vinegar, soy sauce, sesame oil, ginger and garlic, topped with sesame seeds (120 cal)
-
not listed
Uchi No Salad
Mixed greens tossed in soy ginger vinaigrette, topped with red bell peppers and fried wontons (110 cal)
-
not listed
Asian Chicken Salad
Lightly fried chicken tossed with mixed greens, cucumber, onion and tomato in seasoned soy vinaigrette; topped with cashews, fried ramen noodles and sesame seeds (430 cal)
-
not listed
Tuna2 Salad*
Seared ahi tuna with tataki sauce and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons and cashews (380 cal)
-
not listed
Nutty Grilled Chicken Salad
Grilled chicken tossed with cashews, edamame, carrots and mixed greens in Japanese vinaigrette, topped with avocado, mandarin oranges and fried ramen noodles (590 cal)
-
not listed
Sashimi Salad* **
Tuna, yellowtail, salmon and shrimp, tossed with mixed greens, cucumber, avocado and lobok in poke dressing; topped with sesame seeds, wonton chips and togarashi (430 cal)
Poke
-
not listed
Ahi Tuna*
Ahi tuna, cucumber, avocado and green onion in poke sauce, topped with seaweed salad and sesame seeds (230 cal)
-
not listed
Salmon*
Salmon, cucumber, avocado and green onion in poke sauce, topped with seaweed salad and sesame seeds (310 cal)
-
not listed
Chirashi*
Tuna, salmon, yellowtail and shrimp with cucumber, avocado and green onion in poke sauce, topped with seaweed salad and sesame seeds (260 cal)
Entrées
-
not listed
Chicken Katsu
Panko-breaded chicken with Asian coleslaw; served with Asian BBQ dipping sauce (910 cal)
-
not listed
Chicken Yakisoba**
Stir-fried Asian vegetables tossed with chicken and yakisoba noodles (700 cal)
-
not listed
Black Pepper Sirloin Steak**
Grilled sirloin steak with black pepper and soy sauce, served with asparagus and kinoko sauce (490 cal)
-
not listed
Spicy Chicken Teriyaki Udon
Stir-fried Asian vegetables tossed with chicken and udon noodles in spicy teriyaki sauce (660 cal)
-
not listed
Bara Chirashi Bowl* **
Tuna, salmon, yellowtail, shrimp, avocado and cucumber over rice, mixed with poke sauce (830 cal) and served with miso soup (35 cal)
-
not listed
Clam Udon
Sake steamed clams served over udon noodles in creamy garlic soy broth, topped with togarashi (700 cal)
-
not listed
Teriyaki
Your choice of grilled chicken, beef or salmon; served with rice and Asian vegetables; Chicken (340 cal) , Beef (420 cal) , Salmon (510 cal)
-
not listed
Dinner Sushi & Nigiri Assortment*
California Roll^ with one piece each: tuna, salmon, yellowtail, whitefish, shrimp and tamago; served with miso soup (710 cal)
-
not listed
Dinner Sashimi Assortment*
Four slices of each: tuna, salmon, yellowtail and whitefish; served with a bowl of rice and miso soup (525 cal)
Sides
-
not listed
Steamed Rice
(360 cal)
-
not listed
Steamed Vegetables
(80 cal)
-
not listed
Seasoned Grilled Vegetables
(130 cal)
-
not listed
Asian Coleslaw
(90 cal)
Dessert
-
not listed
Green Tea Ice Cream
(150 cal)
-
not listed
Chocolate Gelato
(160 cal)
-
not listed
Cinnamon Tempura Gelato**
Lightly battered cinnamon-swirl gelato, flash fried and finished with raspberry and chocolate sauces (1120 cal)
-
not listed
Peanut Butter Caramel Crunch
Moist brownie cake layered with peanut butter and salted caramel, finished with raspberry sauce and whipped cream (690 cal)
-
not listed
Coconut Crème Brûlée
A decadent homemade coconut and vanilla crème brûlée (420 cal)
-
not listed
Sweet Mochi Trio
A traditional Japanese dessert; mango, strawberry and vanilla ice cream wrapped in sweet rice cake with sliced kiwi and strawberries; finished with whipped cream and chocolate sauce (330 cal)
Lunch
Salads
-
not listed
Tuna2 Salad*
Seared ahi tuna with tataki sauce and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons, and cashews (210 cal)
Bowls
-
not listed
Salmon Teriyaki Bowl
Grilled salmon served over steamed snow peas, onions, carrots, broccoli and rice, topped with teriyaki sauce (820 cal)
-
not listed
Chicken Teriyaki Bowl
Grilled chicken with steamed snow peas, onions, carrots, broccoli and rice; topped with teriyaki sauce (840 cal)
-
not listed
Beef Teriyaki Bowl
Grilled beef served over steamed snow peas, onions, carrots, broccoli and rice, topped with teriyaki sauce (760 cal)
-
not listed
Spicy Salmon Bowl* **
Spicy salmon, cucumber and avocado, mixed with poke sauce; served over rice (800 cal)
-
not listed
Spicy Tuna Bowl* **
Spicy tuna, cucumber and avocado, mixed with poke sauce; served over rice (700 cal)
-
not listed
Bara Chirashi Bowl*
Tuna, salmon, yellowtail, shrimp, avocado and cucumber mixed with poke sauce; served over rice (830 cal)
Sushi
-
not listed
Sashimi*
Your choice of seven slices of: tuna (20 cal per piece) , yellowtail (20 cal per piece) or salmon (15 cal per piece) ; served with a bowl of rice (360 cal)
-
not listed
Sushi & Nigiri Assortment*
California Roll^ (410 cal) and one piece each of tuna (40 cal) , salmon (40 cal) , yellowtail (35 cal) and shrimp (25 cal)
-
not listed
Sashimi Assortment*
Four slices each of: tuna (80 cal) , salmon (60 cal) and yellowtail (80 cal) ; served with a bowl of rice (360 cal)
-
not listed
California Roll^
(410 cal)
-
not listed
Spicy Tuna Roll*
(310 cal)
-
not listed
Rainbow Roll* ^
(510 cal)
-
not listed
Zonie Roll*
(360 cal)
-
not listed
Spicy Lobster Roll^
(360 cal)
-
not listed
Ultimate Shrimp Tempura Roll* ^
(440 cal)
Bento Boxes
-
not listed
Vegetable Tempura
(370 cal)
-
not listed
Shrimp Tempura
(230 cal)
-
not listed
Chicken Teriyaki
(190 cal)
-
not listed
Chicken Katsu
(270 cal)
-
not listed
Salmon Teriyaki
(230 cal)
-
not listed
Beef Teriyaki
(200 cal)
Shogun Bento Boxes
-
not listed
California Roll^ Bento
(960-1040 cal) . Half California Roll^ (205 cal) with your choice of: Beef Teriyaki (200 cal) , Chicken Teriyaki (190 cal) , Chicken Katsu (270 cal) , Salmon Teriyaki (230 cal)
-
not listed
Sashimi Bento*
(855-935 cal) . Two pieces each of tuna, yellowtail and salmon (100 cal) with your choice of: Beef Teriyaki (200 cal) , Chicken Teriyaki (190 cal) , Chicken Katsu (270 cal) , Salmon Teriyaki (230 cal)
Catering
Salads
-
not listed
Seaweed Salad
Traditional seaweed salad; seaweed with vinegar, soy sauce, sesame oil, ginger and garlic, topped with sesame seeds (960 cal)
-
not listed
Uchi No Salad
Mixed greens tossed in soy ginger vinaigrette, topped with red bell peppers and fried wontons (440 cal)
-
not listed
Cucumber Sunomono
Sliced cucumber, crab^, seaweed and sesame seeds in sunomono dressing (960 cal)
Shareables
-
not listed
Spring Rolls
Lightly fried vegetable spring rolls served with spicy sesame mustard dipping sauce (600 cal)
-
not listed
Lobster Spring Rolls**
Lobster mixed with mango, cream cheese and mild peppers, wrapped in wonton paper and lightly fried; served with mango sauce (2100 cal)
-
not listed
Chicken Yakitori
Skewers of grilled chicken in sake teriyaki sauce; served with sautéed onions and bell peppers (1250 cal)
-
not listed
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce (1250 cal)
-
not listed
Edamame
Steamed soybeans dusted with salt (480 cal)
-
not listed
Garlic Edamame
Steamed soybeans sautéed in Asian garlic butter sauce (1020 cal)
-
not listed
Shishito Peppers**
Shishito peppers sautéed in Asian garlic butter sauce (840 cal)
-
not listed
Pineapple Cheese Wontons
Pineapple and cream cheese get a scallion punch, in a sweet and creamy filled crispy wonton; served with pineapple dipping sauce (1500 cal)
Wings**
-
not listed
Black Pepper Teri Yaki
(2440 cal)
-
not listed
Chili Ponzu
(2360 cal)
-
not listed
Sesame Garlic
(2840 cal)
Sushi Platters
Nigiri
-
not listed
Shrimp Nigiri
(250 cal)
-
not listed
Tuna Nigiri*
(400 cal)
-
not listed
Yellowtail Nigiri*
(350 cal)
-
not listed
Salmon Nigiri*
(400 cal)
Maki Sushi
-
not listed
California Roll^
(2050 cal)
-
not listed
Vegetarian Roll
(1200 cal)
-
not listed
Spicy Shrimp Roll^
(1250 cal)
-
not listed
Philadelphia Roll
(1500 cal)
-
not listed
Rainbow Roll* ^
(2550 cal)
-
not listed
Spicy Tuna Roll*
(1550 cal)
Entrées
-
not listed
Tuna2 Salad*
Seared ahi tuna with tataki sauce and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons, and cashews (1260 cal)
-
not listed
Nutty Grilled Chicken Salad
Grilled chicken tossed with cashews, edamame, carrots and mixed greens in Japanese vinaigrette, topped with avocado, mandarin oranges and fried ramen noodles (2950 cal)
-
not listed
Beef Teriyaki
Grilled beef served with steamed rice and Asian vegetables (2100 cal)
-
not listed
Chicken Teriyaki
Grilled chicken served with steamed rice and Asian vegetables (1700 cal)
-
not listed
Chicken Katsu
Panko-breaded chicken with Asian coleslaw; served with Asian BBQ dipping sauce (4550 cal)
-
not listed
Spicy Chicken Teriyaki Udon
Stir-fried Asian vegetables tossed with chicken and udon noodles in spicy teriyaki sauce (3300 cal)
Sides
-
not listed
Steamed Rice
(3600 cal)
-
not listed
Asian Coleslaw
(900 cal)
Combinations
Nagoya
-
not listed
Maki
Avocado Roll (16 pc) (740 cal) , Cucumber Roll (12 pc) (20 cal) , Vegetarian Roll (10 pc) (480 cal)
-
not listed
Specialty Sushi
Vegetable Tempura Roll (8 pc) (540 cal)
Tokyo
-
not listed
Nigiri
Tuna* (8 pc) (320 cal) , Yellowtail* (8 pc) (280 cal) , Salmon* (8 pc) (320 cal) , Shrimp (8 pc) (200 cal)
-
not listed
Maki
California Roll^ (8 pc) (410 cal) , Spicy Tuna Roll* (8 pc) (310 cal) , Tuna Roll* (6 pc) (200 cal) , Spicy Yellowtail Roll* (8 pc) (310 cal) , Spicy Salmon Roll* (8 pc) (300 cal) , Cucumber Roll (6 pc) (10 cal) , Salmon Dill Roll* (8 pc) (240 cal)
Mt. Fuji
-
not listed
Nigiri
Tuna* (2 pc) (80 cal) , Yellowtail* (2 pc) (70 cal) , Salmon* (2 pc) (80 cal) , Shrimp (2 pc) (50 cal)
-
not listed
Maki
Avocado Roll (8 pc) (370 cal) , Spicy Tuna Roll* (8 pc) (620 cal) , Philadelphia Roll (8 pc) (300 cal) , Tuna Roll* (6 pc) (400 cal) , Cucumber Roll (6 pc) (10 cal) , Spicy Salmon Roll* (8 pc) (300 cal)
Harajuku
-
not listed
Nigiri
Tuna* (2 pc) (80 cal) , Yellowtail* (2 pc) (70 cal) , Salmon* (2 pc) (80 cal) , Shrimp (2 pc) (50 cal)
-
not listed
Maki
California Roll^ (8 pc) (410 cal) , Spicy Tuna Roll* (8 pc) (310 cal) , Tuna Roll* (6 pc) (200 cal) , Spicy Yellowtail Roll* (8 pc) (310 cal) , Spicy Salmon Roll* (8 pc) (300 cal) , Avocado Roll (8 pc) (370 cal) , Cucumber Roll (6 pc) (10 cal) , Vegetarian Roll (5 pc) (240 cal)
-
not listed
Specialty Sushi
Mango Lobster Roll* ^ (8 pc) (430 cal) , Crazy Monkey Roll** (8 pc) (400 cal) , Crunchy Calamari Roll^ (6 pc) (500 cal) , Zonie Roll* (8 pc) (360 cal) , Ultimate Shrimp Roll* ^ (8 pc) (440 cal) , Viva Las Vegas Roll* ** ^ (5 pc) (530 cal) , Tootsy Maki Roll^ (8 pc) (420 cal)
Osaka
-
not listed
Maki
California Roll^ (16 pc) (820 cal) , Spicy Tuna Roll* (16 pc) (620 cal) , Tuna Roll* (6 pc) (400 cal) , Spicy Yellowtail Roll* (8 pc) (310 cal) , Spicy Salmon Roll* (8 pc) (300 cal) , Philadelphia Roll (8 pc) (300 cal) , Avocado Roll (8 pc) (370 cal) , Cucumber Roll (6 pc) (10 cal) , Vegetarian Roll (5 pc) (240 cal)
Dining
Shareables
-
not listed
Seared Tuna* **
Seared tuna with a creamy wasabi sauce, topped with organic micro greens (110 cal)
-
not listed
Spring Rolls
Lightly fried vegetable spring rolls served with spicy sesame mustard dipping sauce (470 cal)
-
not listed
Edamame
Steamed soybeans dusted with salt (80 cal)
-
not listed
Pineapple Cheese Wontons
Pineapple and cream cheese get a scallion punch, in a sweet and creamy filled crispy wonton; served with pineapple dipping sauce (300 cal)
-
not listed
Tunacado* **
Seared ahi tuna served with fresh sliced avocado and creamy tataki dipping sauce (240 cal)
-
not listed
Lobster Spring Rolls**
Lobster mixed with mango, cream cheese and mild peppers, wrapped in wonton paper and lightly fried; served with mango sauce (420 cal)
-
not listed
Scallop Dynamite
Scallops and mushrooms baked in our signature dynamite sauce (220 cal)
-
not listed
Garlic Edamame
Steamed soybeans sautéed in Asian garlic butter sauce (170 cal)
-
not listed
Agedashi Tofu
Lightly fried tofu with sautéed garlic, Asian mushrooms and snow peas with kinoko sauce; topped with green onion and togarashi (480 cal)
-
not listed
Crispy Spicy Tuna*
Spicy tuna mix served on top of crispy sesame rice; drizzled with black pepper soy sauce; topped with cilantro and sliced jalapeños (310 cal)
-
not listed
Chicken Yakitori
Three skewers of grilled chicken, in sake teriyaki sauce; served with sautéed onions and bell peppers (250 cal)
-
not listed
Garlic Ponzu Yellowtail*
Thinly sliced yellowtail with garlic ponzu sauce and scallions; served with organic micro greens (150 cal)
-
not listed
Chili Ponzu Yellowtail*
Thinly sliced yellowtail, jalapeños, cilantro and sautéed cashews; served with chili ponzu sauce (260 cal)
-
not listed
Shishito Peppers**
Shishito peppers sautéed in Asian garlic butter sauce (140 cal)
-
not listed
Ra Chips & Salsa* **
Spicy tuna tartare mixed with cucumber, avocado and fresh salsa; served with wonton chips (400 cal)
-
not listed
Pork Gyoza
Sautéed Asian potstickers served with ponzu sauce (250 cal)
-
not listed
"Ra"ckin' Shrimp**
Panko-breaded crispy shrimp, served with ginger teriyaki dipping sauce (490 cal)
-
not listed
Hot Mess**
Crispy rice topped with creamy snow crab^ mix; baked and finished with jalapeños and cilantro; topped with our signature dynamite and sweet eel sauces (700 cal)
-
not listed
Snow Crab Salad
Snow crab, grape tomatoes, red bell pepper, arugula, romaine, cilantro, garlic and jalapeño tossed in cream, topped with kaiware, served with sliced cucumbers and crispy wonton chips (290 cal)
-
not listed
Beef Short Ribs
Grilled beef short ribs, basted with soy teriyaki yuzu, onions and black pepper, garlic butter sauce (450 cal)
Wings**
-
not listed
Black Pepper Teriyaki
(610 cal)
-
not listed
Chili Ponzu
(590 cal)
-
not listed
Sesame Garlic
(710 cal)
Tempura
-
not listed
Shrimp
(300 cal)
-
not listed
Calamari
(520 cal)
-
not listed
Vegetable
Your choice of one or combination of all: sweet potato, asparagus, green beans, Japanese eggplant (390 cal)
Tacos
-
not listed
Poke*
Sashimi grade tuna, yellowtail, salmon and shrimp mixed with cucumber, avocado, sesame seeds and poke sauce (330 cal)
-
not listed
"Ra"ckin' Shrimp
"RA"ckin' Shrimp, Asian coleslaw and guacamole topped with ginger teriyaki sauce and red bell pepper (290 cal)
Maki
-
not listed
California Roll
Crab^ mix, cucumber and avocado rolled in seaweed and rice (410 cal)
-
not listed
Vegetarian Roll
Cucumber, avocado, arugula, asparagus, and romaine hearts wrapped in green soy paper and rice (240 cal)
-
not listed
Philadelphia Roll*
Smoked salmon, cream cheese and cucumber rolled in seaweed and rice (300 cal)
-
not listed
Avocado Roll
Slices of creamy avocado rolled in seaweed and rice (370 cal)
-
not listed
Tuna Roll*
Fresh tuna and rice rolled in seaweed (200 cal)
-
not listed
Cucumber Roll
Cucumber and rice rolled in seaweed (10 cal)
-
not listed
Eel Cucumber Roll
Freshwater eel and cucumber wrapped in seaweed and rice; drizzled with sweet eel sauce (280 cal)
-
not listed
Spicy Tuna Roll*
Fresh tuna mixed with spicy mayo and Sriracha, combined with cucumber and rolled in seaweed and rice (310 cal)
-
not listed
Spicy Yellowtail Roll*
Fresh yellowtail mixed with Sriracha, combined with cucumber and rolled in seaweed and rice (310 cal)
-
not listed
Spicy Salmon Roll*
Salmon mixed with spicy mayo combined, with cucumber, rolled in seaweed and rice (300 cal)
-
not listed
Spicy Shrimp Roll
Shrimp and crab^ mix combined with spicy mayo and cucumber; rolled in seaweed and rice (250 cal)
-
not listed
Shrimp Tempura Roll
Tempura fried shrimp, crab^ mix, asparagus, avocado and cucumber rolled first in seaweed, then rice (330 cal)
-
not listed
Rainbow Roll* **
The classic California Roll^ topped with tuna, yellowtail, shrimp, salmon and avocado to look like a rainbow (510 cal)
-
not listed
Caterpillar Roll
Freshwater eel, crab^ mix and cucumber rolled in seaweed and rice; topped with avocado and drizzled with sweet eel sauce (390 cal)
-
not listed
Soft Shell Crab Roll
A whole fried soft shell crab, asparagus, avocado, cucumber, and crab^ mix rolled in soy paper and rice (450 cal)
-
not listed
Dragon Roll
Crab^ mix and cucumber rolled in seaweed and rice; topped with freshwater eel and avocado slices (450 cal)
Sashimi
-
not listed
Mackerel "Saba"*
(310 cal)
-
not listed
Octopus "Tako"
(70 cal)
-
not listed
Striped Bass "Suzuki"*
(120 cal)
-
not listed
Scallop "Hotate"*
(80 cal)
-
not listed
Salmon "Sake"*
(130 cal)
-
not listed
Halibut "Hirame"*
(90 cal)
-
not listed
Tuna "Maguro"*
(140 cal)
-
not listed
Yellowtail "Hamachi"*
(140 cal)
-
not listed
Sea Urchin "Uni"*
(100 cal)
-
not listed
Tuna Belly "Toro"*
(140 cal)
Hand Rolls
-
not listed
Spicy Tuna* **
(80 cal)
-
not listed
Chili Ponzu Yellowtail* **
(130 cal)
-
not listed
Shrimp Tempura* ** ^
(170 cal)
-
not listed
Spicy Salmon* **
(120 cal)
Nigiri (2 Pc.)
-
not listed
Shrimp "Ebi"
(50 cal)
-
not listed
Striped Bass "Suzuki"*
(70 cal)
-
not listed
Tuna "Maguro"*
(80 cal)
-
not listed
Smoked Salmon "Smoked Sake"*
(70 cal)
-
not listed
Quail Egg "Uzura"*
(15 cal)
-
not listed
Sweet Egg "Tamago"
(180 cal)
-
not listed
Mackerel "Saba"*
(110 cal)
-
not listed
Smelt Roe "Masago"*
(50 cal)
-
not listed
Flying Fish "Tobiko"*
(70 cal)
-
not listed
Salmon Roe "Ikura"*
(100 cal)
-
not listed
Scallop "Hotategai"*
(80 cal)
-
not listed
Octopus "Tako"
(60 cal)
-
not listed
Albacore "Bincho Maguro"*
(90 cal)
-
not listed
Halibut "Hirame"*
(70 cal)
-
not listed
Yellowtail "Hamachi"*
(70 cal)
-
not listed
Salmon "Sake"*
(80 cal)
-
not listed
Fresh Water Eel "Unagi"
(125 cal)
-
not listed
Sea Urchin "Uni"*
(70 cal)
-
not listed
Sweet Shrimp with Head*
(90 cal)
-
not listed
Snow Crab
(28 cal)
-
not listed
Tuna Belly "Toro"*
(110 cal)
Specialty Rolls
-
not listed
Viva Las Vegas Roll* **
Crab^ and cream cheese rolled, lightly tempura battered and topped with spicy tuna, crab^ mix and sliced lotus root; finished with sweet eel sauce and green tempura bits (530 cal)
-
not listed
Lobster Shrimp Roll
Lobster crab^ mix, cucumber and avocado rolled and topped with shrimp; served with Asian pesto sauce (450 cal)
-
not listed
Gojira Roll*
Shrimp tempura, crab^ mix, cream cheese and cucumber rolled and topped with spicy tuna and green tempura bits; served with Sriracha and spicy mayo (510 cal)
-
not listed
Vegetable Tempura Roll
Lightly tempura fried asparagus and sweet potato, rolled and topped with tempura fried Japanese eggplant, colorful tempura bits and sweet eel sauce (540 cal)
-
not listed
Tootsy Maki
Crab^ mix, shrimp and cucumber rolled and topped with crunchy tempura bits; drizzled with sweet eel sauce (420 cal)
-
not listed
Crunchy Calamari Roll
Calamari tempura, crab^ mix and cream cheese rolled and topped with green tempura bits; served with sweet eel sauce (500 cal)
-
not listed
California Dream Roll
Tempura California Roll^ served with snow crab salad mix, wonton chips, spicy mayo and Sriracha (760 cal)
-
not listed
Shrimp Calamari Tempura Roll
Calamari and shrimp tempura with cucumber, avocado and cream cheese, rolled and topped with crunchy tempura bits; served with sweet eel sauce (430 cal)
-
not listed
Zonie Roll*
Spicy salmon, cucumber, rolled and topped with avocado and Sriracha (360 cal)
-
not listed
Chili Shrimp Roll
Crab^ and cream cheese rolled and lightly tempura battered, topped with spicy crab^ mix, crispy shrimp, cilantro and jalapeño; served with spicy mayo and Sriracha (650 cal)
-
not listed
"Ra"llipop* **
Tuna, salmon, yellowtail and spicy tuna mix with lettuce, asparagus and cucumber wrapped in lobok; served skewered with garlic ponzu sauce (180 cal)
-
not listed
Surf & Turf Roll*
Crab^ mix, tempura shrimp and asparagus rolled and topped with sirloin strip; flash seared and topped with truffle miso aioli (450 cal)
-
not listed
"Ra"ckin' Roll**
Crab^ and cream cheese rolled, lightly tempura battered and topped with guacamole and "RA"ckin' Shrimp; finished with ginger teriyaki sauce, red tempura bits and togarashi (710 cal)
-
not listed
Ultimate Shrimp Tempura Roll*
Shrimp tempura with spicy crab^ mix and cucumber, rolled and topped with seared tuna and avocado (440 cal)
-
not listed
Crazy Monkey Roll* **
Smoked salmon, mango and cream cheese rolled and topped with avocado, red tempura bits and sautéed cashews; drizzled with mango and sweet eel sauces (400 cal)
-
not listed
Spicy Lobster Roll
Spicy lobster crab^ mix, romaine hearts, avocado and cucumber, rolled in rice and soy paper (360 cal)
-
not listed
Crunchy Shrimp Tempura Roll
Shrimp tempura, spicy crab^ mix and cucumber rolled and topped with red tempura bits; served with sweet eel sauce (370 cal)
-
not listed
Mango Lobster Roll*
Lobster crab^ mix, avocado and cucumber rolled and topped with thinly sliced mango; served with mango tobiko and wasabi mustard vinaigrette (430 cal)
-
not listed
Chili Ponzu Yellowtail Roll*
Spicy yellowtail mix rolled with cucumber, avocado, jalapeño and cilantro; topped with green onion, crispy garlic, togarashi and served with chili ponzu sauce (480 cal)
-
not listed
Scallop Dynamite Roll**
Crab^ and cream cheese rolled, lightly tempura battered and topped with scallop dynamite and mushrooms, baked and topped with sweet eel sauce and red and green tempura bits (620 cal)
-
not listed
Smoky Salmon Roll*
Smoky salmon mix, cucumber and avocado, rolled and topped with lightly torched salmon and red pepper, jalapeño smoky mayo and togarashi; served with sweet eel sauce (460 cal)
-
not listed
Lucky Heart Roll*
Tuna, yellowtail, avocado, jalapeño and cilantro rolled in green soy paper, served with Sriracha
Soups
-
not listed
Miso Soup
Tofu, seaweed and green onions in a miso broth (35 cal)
-
not listed
Spicy Shrimp Soup**
Tofu, green onions, Shiitake mushrooms, bok choy and shrimp simmered in a spicy miso broth (420 cal)
Salads
-
not listed
Cucumber Sunomono
Sliced cucumber, crab^, seaweed and sesame seeds in sunomono dressing (120 cal)
-
not listed
Seaweed Salad
Traditional seaweed salad; seaweed with vinegar, soy sauce, sesame oil, ginger and garlic, topped with sesame seeds (120 cal)
-
not listed
Uchi No Salad
Mixed greens tossed in soy ginger vinaigrette, topped with red bell peppers and fried wontons (110 cal)
-
not listed
Asian Chicken Salad
Lightly fried chicken tossed with mixed greens, cucumber, onion and tomato in seasoned soy vinaigrette; topped with cashews, fried ramen noodles and sesame seeds (430 cal)
-
not listed
Tuna2 Salad*
Seared ahi tuna with tataki sauce and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons and cashews (380 cal)
-
not listed
Nutty Grilled Chicken Salad
Grilled chicken tossed with cashews, edamame, carrots and mixed greens in Japanese vinaigrette, topped with avocado, mandarin oranges and fried ramen noodles (590 cal)
-
not listed
Sashimi Salad* **
Tuna, yellowtail, salmon and shrimp, tossed with mixed greens, cucumber, avocado and lobok in poke dressing; topped with sesame seeds, wonton chips and togarashi (430 cal)
Poke
-
not listed
Ahi Tuna*
Ahi tuna, cucumber, avocado and green onion in poke sauce, topped with seaweed salad and sesame seeds (230 cal)
-
not listed
Salmon*
Salmon, cucumber, avocado and green onion in poke sauce, topped with seaweed salad and sesame seeds (310 cal)
-
not listed
Chirashi*
Tuna, salmon, yellowtail and shrimp with cucumber, avocado and green onion in poke sauce, topped with seaweed salad and sesame seeds (260 cal)
Entrées
-
not listed
Chicken Katsu
Panko-breaded chicken with Asian coleslaw; served with Asian BBQ dipping sauce (910 cal)
-
not listed
Chicken Yakisoba**
Stir-fried Asian vegetables tossed with chicken and yakisoba noodles (700 cal)
-
not listed
Black Pepper Sirloin Steak**
Grilled sirloin steak with black pepper and soy sauce, served with asparagus and kinoko sauce (490 cal)
-
not listed
Spicy Chicken Teriyaki Udon
Stir-fried Asian vegetables tossed with chicken and udon noodles in spicy teriyaki sauce (660 cal)
-
not listed
Bara Chirashi Bowl* **
Tuna, salmon, yellowtail, shrimp, avocado and cucumber over rice, mixed with poke sauce (830 cal) and served with miso soup (35 cal)
-
not listed
Clam Udon
Sake steamed clams served over udon noodles in creamy garlic soy broth, topped with togarashi (700 cal)
-
not listed
Teriyaki
Your choice of grilled chicken, beef or salmon; served with rice and Asian vegetables; Chicken (340 cal) , Beef (420 cal) , Salmon (510 cal)
-
not listed
Dinner Sushi & Nigiri Assortment*
California Roll^ with one piece each: tuna, salmon, yellowtail, whitefish, shrimp and tamago; served with miso soup (710 cal)
-
not listed
Dinner Sashimi Assortment*
Four slices of each: tuna, salmon, yellowtail and whitefish; served with a bowl of rice and miso soup (525 cal)
Sides
-
not listed
Steamed Rice
(360 cal)
-
not listed
Steamed Vegetables
(80 cal)
-
not listed
Seasoned Grilled Vegetables
(130 cal)
-
not listed
Asian Coleslaw
(90 cal)
Dessert
-
not listed
Green Tea Ice Cream
(150 cal)
-
not listed
Chocolate Gelato
(160 cal)
-
not listed
Cinnamon Tempura Gelato**
Lightly battered cinnamon-swirl gelato, flash fried and finished with raspberry and chocolate sauces (1120 cal)
-
not listed
Peanut Butter Caramel Crunch
Moist brownie cake layered with peanut butter and salted caramel, finished with raspberry sauce and whipped cream (690 cal)
-
not listed
Coconut Crème Brûlée
A decadent homemade coconut and vanilla crème brûlée (420 cal)
-
not listed
Sweet Mochi Trio
A traditional Japanese dessert; mango, strawberry and vanilla ice cream wrapped in sweet rice cake with sliced kiwi and strawberries; finished with whipped cream and chocolate sauce (330 cal)
Lunch
Salads
-
not listed
Tuna2 Salad*
Seared ahi tuna with tataki sauce and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons, and cashews (210 cal)
Bowls
-
not listed
Salmon Teriyaki Bowl
Grilled salmon served over steamed snow peas, onions, carrots, broccoli and rice, topped with teriyaki sauce (820 cal)
-
not listed
Chicken Teriyaki Bowl
Grilled chicken with steamed snow peas, onions, carrots, broccoli and rice; topped with teriyaki sauce (840 cal)
-
not listed
Beef Teriyaki Bowl
Grilled beef served over steamed snow peas, onions, carrots, broccoli and rice, topped with teriyaki sauce (760 cal)
-
not listed
Spicy Salmon Bowl* **
Spicy salmon, cucumber and avocado, mixed with poke sauce; served over rice (800 cal)
-
not listed
Spicy Tuna Bowl* **
Spicy tuna, cucumber and avocado, mixed with poke sauce; served over rice (700 cal)
-
not listed
Bara Chirashi Bowl*
Tuna, salmon, yellowtail, shrimp, avocado and cucumber mixed with poke sauce; served over rice (830 cal)
Sushi
-
not listed
Sashimi*
Your choice of seven slices of: tuna (20 cal per piece) , yellowtail (20 cal per piece) or salmon (15 cal per piece) ; served with a bowl of rice (360 cal)
-
not listed
Sushi & Nigiri Assortment*
California Roll^ (410 cal) and one piece each of tuna (40 cal) , salmon (40 cal) , yellowtail (35 cal) and shrimp (25 cal)
-
not listed
Sashimi Assortment*
Four slices each of: tuna (80 cal) , salmon (60 cal) and yellowtail (80 cal) ; served with a bowl of rice (360 cal)
-
not listed
California Roll^
(410 cal)
-
not listed
Spicy Tuna Roll*
(310 cal)
-
not listed
Rainbow Roll* ^
(510 cal)
-
not listed
Zonie Roll*
(360 cal)
-
not listed
Spicy Lobster Roll^
(360 cal)
-
not listed
Ultimate Shrimp Tempura Roll* ^
(440 cal)
Bento Boxes
-
not listed
Vegetable Tempura
(370 cal)
-
not listed
Shrimp Tempura
(230 cal)
-
not listed
Chicken Teriyaki
(190 cal)
-
not listed
Chicken Katsu
(270 cal)
-
not listed
Salmon Teriyaki
(230 cal)
-
not listed
Beef Teriyaki
(200 cal)
Shogun Bento Boxes
-
not listed
California Roll^ Bento
(960-1040 cal) . Half California Roll^ (205 cal) with your choice of: Beef Teriyaki (200 cal) , Chicken Teriyaki (190 cal) , Chicken Katsu (270 cal) , Salmon Teriyaki (230 cal)
-
not listed
Sashimi Bento*
(855-935 cal) . Two pieces each of tuna, yellowtail and salmon (100 cal) with your choice of: Beef Teriyaki (200 cal) , Chicken Teriyaki (190 cal) , Chicken Katsu (270 cal) , Salmon Teriyaki (230 cal)
Lunch
Salads
-
not listed
Tuna2 Salad*
Seared ahi tuna with tataki sauce and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons, and cashews (210 cal)
Bowls
-
not listed
Salmon Teriyaki Bowl
Grilled salmon served over steamed snow peas, onions, carrots, broccoli and rice, topped with teriyaki sauce (820 cal)
-
not listed
Chicken Teriyaki Bowl
Grilled chicken with steamed snow peas, onions, carrots, broccoli and rice; topped with teriyaki sauce (840 cal)
-
not listed
Beef Teriyaki Bowl
Grilled beef served over steamed snow peas, onions, carrots, broccoli and rice, topped with teriyaki sauce (760 cal)
-
not listed
Spicy Salmon Bowl* **
Spicy salmon, cucumber and avocado, mixed with poke sauce; served over rice (800 cal)
-
not listed
Spicy Tuna Bowl* **
Spicy tuna, cucumber and avocado, mixed with poke sauce; served over rice (700 cal)
-
not listed
Bara Chirashi Bowl*
Tuna, salmon, yellowtail, shrimp, avocado and cucumber mixed with poke sauce; served over rice (830 cal)
Sushi
-
not listed
Sashimi*
Your choice of seven slices of: tuna (20 cal per piece) , yellowtail (20 cal per piece) or salmon (15 cal per piece) ; served with a bowl of rice (360 cal)
-
not listed
Sushi & Nigiri Assortment*
California Roll^ (410 cal) and one piece each of tuna (40 cal) , salmon (40 cal) , yellowtail (35 cal) and shrimp (25 cal)
-
not listed
Sashimi Assortment*
Four slices each of: tuna (80 cal) , salmon (60 cal) and yellowtail (80 cal) ; served with a bowl of rice (360 cal)
-
not listed
California Roll^
(410 cal)
-
not listed
Spicy Tuna Roll*
(310 cal)
-
not listed
Rainbow Roll* ^
(510 cal)
-
not listed
Zonie Roll*
(360 cal)
-
not listed
Spicy Lobster Roll^
(360 cal)
-
not listed
Ultimate Shrimp Tempura Roll* ^
(440 cal)
Bento Boxes
-
not listed
Vegetable Tempura
(370 cal)
-
not listed
Shrimp Tempura
(230 cal)
-
not listed
Chicken Teriyaki
(190 cal)
-
not listed
Chicken Katsu
(270 cal)
-
not listed
Salmon Teriyaki
(230 cal)
-
not listed
Beef Teriyaki
(200 cal)
Shogun Bento Boxes
-
not listed
California Roll^ Bento
(960-1040 cal) . Half California Roll^ (205 cal) with your choice of: Beef Teriyaki (200 cal) , Chicken Teriyaki (190 cal) , Chicken Katsu (270 cal) , Salmon Teriyaki (230 cal)
-
not listed
Sashimi Bento*
(855-935 cal) . Two pieces each of tuna, yellowtail and salmon (100 cal) with your choice of: Beef Teriyaki (200 cal) , Chicken Teriyaki (190 cal) , Chicken Katsu (270 cal) , Salmon Teriyaki (230 cal)
Lunch
Salads
-
not listed
Tuna2 Salad*
Seared ahi tuna with tataki sauce and albacore tuna drizzled with garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeño, cilantro, fried wontons, and cashews (210 cal)
Bowls
-
not listed
Salmon Teriyaki Bowl
Grilled salmon served over steamed snow peas, onions, carrots, broccoli and rice, topped with teriyaki sauce (820 cal)
-
not listed
Chicken Teriyaki Bowl
Grilled chicken with steamed snow peas, onions, carrots, broccoli and rice; topped with teriyaki sauce (840 cal)
-
not listed
Beef Teriyaki Bowl
Grilled beef served over steamed snow peas, onions, carrots, broccoli and rice, topped with teriyaki sauce (760 cal)
-
not listed
Spicy Salmon Bowl* **
Spicy salmon, cucumber and avocado, mixed with poke sauce; served over rice (800 cal)
-
not listed
Spicy Tuna Bowl* **
Spicy tuna, cucumber and avocado, mixed with poke sauce; served over rice (700 cal)
-
not listed
Bara Chirashi Bowl*
Tuna, salmon, yellowtail, shrimp, avocado and cucumber mixed with poke sauce; served over rice (830 cal)
Sushi
-
not listed
Sashimi*
Your choice of seven slices of: tuna (20 cal per piece) , yellowtail (20 cal per piece) or salmon (15 cal per piece) ; served with a bowl of rice (360 cal)
-
not listed
Sushi & Nigiri Assortment*
California Roll^ (410 cal) and one piece each of tuna (40 cal) , salmon (40 cal) , yellowtail (35 cal) and shrimp (25 cal)
-
not listed
Sashimi Assortment*
Four slices each of: tuna (80 cal) , salmon (60 cal) and yellowtail (80 cal) ; served with a bowl of rice (360 cal)
-
not listed
California Roll^
(410 cal)
-
not listed
Spicy Tuna Roll*
(310 cal)
-
not listed
Rainbow Roll* ^
(510 cal)
-
not listed
Zonie Roll*
(360 cal)
-
not listed
Spicy Lobster Roll^
(360 cal)
-
not listed
Ultimate Shrimp Tempura Roll* ^
(440 cal)
Bento Boxes
-
not listed
Vegetable Tempura
(370 cal)
-
not listed
Shrimp Tempura
(230 cal)
-
not listed
Chicken Teriyaki
(190 cal)
-
not listed
Chicken Katsu
(270 cal)
-
not listed
Salmon Teriyaki
(230 cal)
-
not listed
Beef Teriyaki
(200 cal)
Shogun Bento Boxes
-
not listed
California Roll^ Bento
(960-1040 cal) . Half California Roll^ (205 cal) with your choice of: Beef Teriyaki (200 cal) , Chicken Teriyaki (190 cal) , Chicken Katsu (270 cal) , Salmon Teriyaki (230 cal)
-
not listed
Sashimi Bento*
(855-935 cal) . Two pieces each of tuna, yellowtail and salmon (100 cal) with your choice of: Beef Teriyaki (200 cal) , Chicken Teriyaki (190 cal) , Chicken Katsu (270 cal) , Salmon Teriyaki (230 cal)
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the RA Sushi Bar Restaurant restaurant.