Taste of Saigon
Vietnamese Restaurant, Asian Restaurant
(703) 790-0700
Main Menu
Starters
-
$499
Spring Rolls
Two crispy, golden rice paper wrapped around pork, crabmeat, shrimp, cellophane noodles, carrots and onions
-
$499
Imperial Rolls
Softened rice paper wrapped around shrimp, pork, vermicelli noodles and chopped vegetables. served with peanut sauce
-
$499
Veggie Rolls
Two vegetarian-style imperial rolls
-
$699
Saigon Dumplings
Four pan-crisped dumplings stuffed with shrimp, pork and crunchy mushrooms. served over watercress with ginger sauce
-
$499
Fried Wontons
Four saigon-style wontons. served with sweet and sour sauce
-
$599
Grilled Lemongrass Beef
Tender grilled beef with onions and lemongras
-
$599
Beef In Grape Leaves
Marinated beef charbroiled and wrapped in grape leaves
-
$1099
Mussels with Black Bean Sauce & Fresh Ginger
Served with french bread
-
$599
Crispy Calamari
Fresh squid served with sweet and sour sauce
-
$599
Vietnamese Ravioli
Three raviolis filled with ground pork, crabmeat, shrimp, cellophane noodles, carrot and onions. served with steamed bean sprouts, fresh basil and cucumber
Soups
-
$529
Saigon Special Soup
Choice of fresh egg or rice noodles with shrimp, crabmeat and roast pork in an aromatic clear broth
-
$529
Pho Saigon
Choice of beef or chicken. served with rice noodles in a delicate beef broth, and with bean sprouts, coriander, basil and fresh lime
-
$529
Asparagus & Crabmeat Soup
A rich, creamy blend of fresh asparagus and crabmeat
-
$1499
Lemongrass Seafood Soup
Fresh shrimp, mussels, scallops, squid, fish and crabmeat with lemongrass, lemon leaf, hot peppers and mushrooms
Salads
-
$1099
Grilled Beef Salad
Slices of char-grilled, marinated beef served over mixed spring greens and onions. tossed with a spicy lime dressing
-
$1029
Grilled Chicken Salad
Slices of grilled chicken served over a bed of spinach and tomatoes. topped with toasted almonds and tossed with our house dressing.
-
$1099
Papaya Shrimp & Pork Salad
Fresh shrimp and pork mixed with julienned papaya and crushed peanuts. blended with our traditional vietnamese dressing
-
$429
Fresh House Salad
Served with our special mustard vinaigrette dressing
Seafood
-
$1699
Tamarind Soft Shell Crab
Lightly breaded and gently sautéed in a delicate tamarind sauce
-
not listed
Steamed Whole Rock Fish In Black Bean Sauce
Topped with cellophane noodles, crunchy mushrooms and vegetables. please allow up to 20 minutes to serve
-
$1399
Caramel Shrimp
Sautéed in a rich caramel sauce
-
$1399
Shrimp with Black Bean Sauce
Sautéed with cellophane noodles and vegetables
-
$1399
Curry Shrimp
Large shrimp simmered in a spicy curry with potatoes, snow peas, shallots and coconut milk
-
not listed
Crispy Whole Flounder
Served with a traditional vietnamese sauce
-
$1299
Caramel Fish
Fresh fillet simmered in caramel sauce and served in a hot pot
-
$1599
Salmon Fillet
A large salmon fillet marinated in a lemon-herb sauce and grilled. served with steamed spinach and other vegetables
-
$1499
Seafood Combination with Mixed Vegetables
Large shrimp, scallops, squid and crabmeat sautéed with vegetables in a light sauce
-
$1299
Curry Fish Filet
Sautéed in a savory curry sauce
Meats
-
$1099
Ginger Chicken
Sautéed with fresh, baby ginger roots
-
$1199
Saigon Beef Stew
Cuts of tender beef simmered in a 5-spice sauce
-
$1099
Curry Chicken
Simmered in a spicy curry potatoes, shallots and coconut milk
-
$1299
Vietnamese Steak
Cuts of tender beef marinated in a wine sauce and then sautéed. served on a bed of fresh greens
-
$1099
Grilled Lemon Chicken
Skewered chicken broiled in a lemon sauce
-
$1099
Caramel Chicken
Sautéed in a rich caramel sauce
-
$1099
Lemongrass Chicken
Marinated in fresh lemongrass and hot peppers
-
$1099
Chicken with Rice In a Hot Pot
Chicken, rice, black mushrooms and baby corn baked in a hot pot
Noodles & Rice
-
$1499
Thick Rice Noodles
Oriental vegetables and wok-seared thick rice noodles in a slightly smoky and mild sauce.
-
$1499
Saigon Seafood On Fresh Egg Noodles
Choice of crispy or soft noodles topped with shrimp, scallions, crabmeat, squid and vegetables
-
$999
Vermicelli Special Combination
Grilled shrimp, pork and a spring roll on a bed of noodles
-
$1199
Saigon Rice Noodles
Shrimp, chicken, bean sprouts, leeks and rice mixed with noodles and topped with shredded egg and peanuts
-
$999
Vermicelli with Grilled Lemon Chicken
Chicken served on a bed of noodles and chopped vegetables
-
$999
Vermicelli with Lemon Grass Beef
Sautéed beef on a bed of noodles and chopped vegetables
-
$999
Saigon Fried Rice
Fried rice with shrimp, crabmeat, roast pork, peas, carrots and shredded egg
Vegetarian
-
$1099
Veggie Crêpe
Crispy crêpe filled with bean sprouts, onions, mushrooms, and steamed vegetables. served with a vietnamese sauce
-
$1099
Mock Chicken
Soybean tofu simmered in ma tu’s signature sauce
-
$899
Buddha’s Delight
Cauliflower, carrots, broccoli, baby corn, snow peas and mushrooms sautéed in a light sauce
-
$1099
Ocean Pearls
Scallop-like tofu simmered in ma tu’s signature sauce
-
$999
Tofu & Veggies with Curry & Coconut Sauce
Sautéed with fresh vegetables, cellophane noodles and coconut sauce
Signature Dishes
-
$1150
Ma Tu’s Signature Dish
A sweet, mild black-pepper sauce sautéed with chicken , lobster.market price
-
$1699
Braised Lamb Shank
Braised in our spicy house sauce. served with steamed vegetables
-
$1199
Saigon Crêpe
Crispy crêpe filled with shrimp, chicken, bean sprouts and onions. served with a vietnamese sauce
-
$2499
Saigon Steak with Mushroom Brandy Sauce
A blend of brandy, mushrooms, green peppercorns. served with steamed vegetables. 10 oz filet
-
$1899
Lime Steak
Topped the traditional vietnamese way with an egg, sunny-side up. served with steamed vegetables
-
$1499
French-Cut Pork Chop
A 10 0z. prime, center-cut of pork marinated in a 5-spice sauce and grilled. served with spinach, vegetables and apple slices
Main Menu
Starters
-
$499
Spring Rolls
Two crispy, golden rice paper wrapped around pork, crabmeat, shrimp, cellophane noodles, carrots and onions
-
$499
Imperial Rolls
Softened rice paper wrapped around shrimp, pork, vermicelli noodles and chopped vegetables. served with peanut sauce
-
$499
Veggie Rolls
Two vegetarian-style imperial rolls
-
$699
Saigon Dumplings
Four pan-crisped dumplings stuffed with shrimp, pork and crunchy mushrooms. served over watercress with ginger sauce
-
$499
Fried Wontons
Four saigon-style wontons. served with sweet and sour sauce
-
$599
Grilled Lemongrass Beef
Tender grilled beef with onions and lemongras
-
$599
Beef in Grape Leaves
Marinated beef charbroiled and wrapped in grape leaves
-
$1099
Mussels with Black Bean Sauce & Fresh Ginger
Served with french bread
-
$599
Crispy Calamari
Fresh squid served with sweet and sour sauce
-
$599
Vietnamese Ravioli
Three raviolis filled with ground pork, crabmeat, shrimp, cellophane noodles, carrot and onions. served with steamed bean sprouts, fresh basil and cucumber
Soups
-
$529
Saigon Special Soup
Choice of fresh egg or rice noodles with shrimp, crabmeat and roast pork in an aromatic clear broth
-
$529
Pho Saigon
Choice of beef or chicken. served with rice noodles in a delicate beef broth, and with bean sprouts, coriander, basil and fresh lime
-
$529
Asparagus & Crabmeat Soup
A rich, creamy blend of fresh asparagus and crabmeat
-
$1499
Lemongrass Seafood Soup
Fresh shrimp, mussels, scallops, squid, fish and crabmeat with lemongrass, lemon leaf, hot peppers and mushrooms
Salads
-
$1099
Grilled Beef Salad
Slices of char-grilled, marinated beef served over mixed spring greens and onions. tossed with a spicy lime dressing
-
$1029
Grilled Chicken Salad
Slices of grilled chicken served over a bed of spinach and tomatoes. topped with toasted almonds and tossed with our house dressing.
-
$1099
Papaya Shrimp & Pork Salad
Fresh shrimp and pork mixed with julienned papaya and crushed peanuts. blended with our traditional vietnamese dressing
-
$429
Fresh House Salad
Served with our special mustard vinaigrette dressing
Seafood
-
$1699
Tamarind Soft Shell Crab
Lightly breaded and gently sauteed in a delicate tamarind sauce
-
not listed
Steamed Whole Rock Fish in Black Bean Sauce
Topped with cellophane noodles, crunchy mushrooms and vegetables. please allow up to 20 minutes to serve
-
$1399
Caramel Shrimp
Sauteed in a rich caramel sauce
-
$1399
Shrimp with Black Bean Sauce
Sauteed with cellophane noodles and vegetables
-
$1399
Curry Shrimp
Large shrimp simmered in a spicy curry with potatoes, snow peas, shallots and coconut milk
-
not listed
Crispy Whole Flounder
Served with a traditional vietnamese sauce
-
$1299
Caramel Fish
Fresh fillet simmered in caramel sauce and served in a hot pot
-
$1599
Salmon Fillet
A large salmon fillet marinated in a lemon-herb sauce and grilled. served with steamed spinach and other vegetables
-
$1499
Seafood Combination with Mixed Vegetables
Large shrimp, scallops, squid and crabmeat sauteed with vegetables in a light sauce
-
$1299
Curry Fish Filet
Sauteed in a savory curry sauce
Meats
-
$1099
Ginger Chicken
Sauteed with fresh, baby ginger roots
-
$1199
Saigon Beef Stew
Cuts of tender beef simmered in a 5-spice sauce
-
$1099
Curry Chicken
Simmered in a spicy curry potatoes, shallots and coconut milk
-
$1299
Vietnamese Steak
Cuts of tender beef marinated in a wine sauce and then sauteed. served on a bed of fresh greens
-
$1099
Grilled Lemon Chicken
Skewered chicken broiled in a lemon sauce
-
$1099
Caramel Chicken
Sauteed in a rich caramel sauce
-
$1099
Lemongrass Chicken
Marinated in fresh lemongrass and hot peppers
-
$1099
Chicken with Rice in a Hot Pot
Chicken, rice, black mushrooms and baby corn baked in a hot pot
Noodles & Rice
-
$1299
Thick Rice Noodles
Oriental vegetables and wok-seared thick rice noodles in a slightly smoky and mild sauce.
-
$1499
Saigon Seafood On Fresh Egg Noodles
Choice of crispy or soft noodles topped with shrimp, scallions, crabmeat, squid and vegetables
-
$999
Vermicelli Special Combination
Grilled shrimp, pork and a spring roll on a bed of noodles
-
$1199
Saigon Rice Noodles
Shrimp, chicken, bean sprouts, leeks and rice mixed with noodles and topped with shredded egg and peanuts
-
$999
Vermicelli with Grilled Lemon Chicken
Chicken served on a bed of noodles and chopped vegetables
-
$999
Vermicelli with Lemon Grass Beef
Sauteed beef on a bed of noodles and chopped vegetables
-
$999
Saigon Fried Rice
Fried rice with shrimp, crabmeat, roast pork, peas, carrots and shredded egg
Vegetarian
-
$1099
Veggie Crepe
Crispy crepe filled with bean sprouts, onions, mushrooms, and steamed vegetables. served with a vietnamese sauce
-
$1099
Mock Chicken
Soybean tofu simmered in ma tus signature sauce
-
$899
Buddhas Delight
Cauliflower, carrots, broccoli, baby corn, snow peas and mushrooms sauteed in a light sauce
-
$1099
Ocean Pearls
Scallop-like tofu simmered in ma tus signature sauce
-
$999
Tofu & Veggies with Curry & Coconut Sauce
Sauteed with fresh vegetables, cellophane noodles and coconut sauce
Signature Dishes
-
$2499
Ma Tus Signature Dish
A sweet, mild black-pepper sauce sauteed with chicken , lobster.market price
-
$1699
Braised Lamb Shank
Braised in our spicy house sauce. served with steamed vegetables
-
$1199
Saigon Crepe
Crispy crepe filled with shrimp, chicken, bean sprouts and onions. served with a vietnamese sauce
-
$1899
Saigon Steak with Mushroom Brandy Sauce
A blend of brandy, mushrooms, green peppercorns. served with steamed vegetables. 10 oz filet
-
$1899
Lime Steak
Topped the traditional vietnamese way with an egg, sunny-side up. served with steamed vegetables
-
$1499
French-Cut Pork Chop
A 10 0z. prime, center-cut of pork marinated in a 5-spice sauce and grilled. served with spinach, vegetables and apple slices
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Taste of Saigon restaurant.