Tuk Tuk Thai Restaurant

Main Menu

Appetizers

• $5⁰⁰

  Crispy Wonton

  Chicken and shrimp wonton, served with plum chili sauce

• $6⁵⁰

  Thai Spring Rolls

  Fresh Thai roll with baked tofu, egg, carrot, bean sprouts, cucumber and red leaf wrapped in rice paper. Served with black hoisen sauce

• $6⁵⁰

  Chicken and Vegetable Dumplings

  Served with soy dipping sauce

• $9⁰⁰

  Charcoal Sirloin

  With red shallots, ground roasted chili, coriander, green onions with fiery crushed roasted jasmine

• $7⁷⁵

  Larb

  Minced chicken or beef seasoned with herbs, mint leaves, scallions, red shallots, ground roasted chili and crushed roasted jasmine

• $7⁵⁰

  Thai Beef Jerky

  Marinated tender beef lightly deep-fried, served with sriracha chili sauce

• $8⁵⁰

  Shrimp Gra Bog

  Crispy blanketed shrimp and asparagus, served with plum sake dipping sauce

• $6⁰⁰

  Thai Egg Rolls

  Deep-fried egg rolls stuffed with mung bean noodles, carrots, cabbage and mushrooms, served with plum chili sauce

• $8⁵⁰

  Curry Dumplings

  With shrimp and scallop, served with light green curry sauce

• $8⁰⁰

  Chicken Satay

  Grill marinated chicken skewer in coconut milk and spices, served with a signature peanut dipping sauce and cucumber relish

• $6⁵⁰

  String Beans

  Sauteed at very high heat with szechuan shredded preserved vegetable and crushed dried prawns

• $6⁵⁰

  Chicken Wings

  Siamese spiced crispy chicken wings

• $5⁵⁰

  Tofu Tod

  Deep-fried tofu and taro, served with crushed peanuts in a sweet chili dipping sauce

Soups

• $5⁵⁰

  Lemongrass Soup (Tom Yum)

  A savory soup with oyster mushrooms, traditionally seasoned with lemongrass, kaffir lime leaves, bird's eye chili and lime juice

• $6⁵⁰

  Galanga Coconut Milk Soup (Tom Kha)

  A distinct flavor of southern Thailand's coconut soup with oyster mushrooms, seasoned with galanga, bird's eye chili and lime juice

• $5⁵⁰

  Spinach Wonton Soup

• $12⁵⁰

  Lemongrass Seafood Medley Soup

  A savory soup with oyster mushrooms, traditionally seasoned with lemongrass, kaffir lime leaves, bird's eye chili and lime juice

• $13⁵⁰

  Galanga Coconut Milk Seafood Medley Soup

  A distinct flavor of southern Thailand's coconut soup with oyster mushrooms, seasoned with galanga, bird's eye chili and lime juice

• $5⁵⁰

  Tofu Soup

  Soy bean, baby bok-choy, onions and carrots

Salads

• $6⁷⁵

  Garden Salad

  Mixed greens, tomatoes, cucumber, red cabbage, carrots and wonton noodle croutons. Choice of ginger soy vinaigrette or peanut dressing

• $10⁷⁵

  Spicy Sirloin Salad

  Slices of herb marinated BBQ steak tossed in lime juice, tomatoes, romaine lettuce, cucumber, shallots, scallions and chili

• $8⁵⁰

  Green Papaya Salad

  Cherry tomato, bird's eye chili, string bean and roasted peanut in lime juice dressing

• $10⁷⁵

  Naked Shrimp Salad

  Napa cabbage, mixed greens, red shallots, tomatoes, lemongrass, kaffir lime leaves and Thai basil tossed in spicy chili paste dressing

• $10⁵⁰

  Chicken Lemongrass Salad

  Slices of herb marinated grilled chicken breast with fresh greens, cherry tomato, cucumber, onions and wonton noodles croutons with peanut sesame dressing

• $14⁵⁰

  Spicy Duck Salad

  Sliced of herb marinated duck breast with baby spinach, tomato, red shallots, roasted chili paste, Thai basil and scallions

• $8⁵⁰

  Green Pear Salad

  Shrimp, green pear, crunchy roasted cashew nuts and cherry tomato tossed with a chili line juice

• $9⁰⁰

  Glass Noodle Salad

  Mung bean noodles with shrimp, ground chicken, scallions, black mushrooms in chili bean pasted and lime juice

Sauteed Vegetables

• $10⁵⁰

  Baby Bok-Choy and Shitake Mushroom Dish

• $10⁵⁰

  Asian Broccoli in Oyster Sauce Dish

• $10⁵⁰

  Assorted Greens Dish

  Baby bok-choy, Asian broccoli, cabbage and shitake mushroom

• $10⁵⁰

  Asparagus and Shitake Mushrooms

• $10⁵⁰

  Broccoli in Oyster Sauce Dish

• $10⁵⁰

  Basil Eggplant Dish

  Sauteed in chili black bean and white onions

• $10⁵⁰

  Spinach

  Quickly sauteed with garlic under intense heat

Curry

• $10⁵⁰

  Red Curry Dish

  Thai spices blended in a hot chili paste with apple eggplant, bamboo shoots, Thai basil and red jalapeno, simmered in coconut milk

• $10⁵⁰

  Panang Curry Dish

  Thai herbs and spices blended in mild chili paste with kaffir lime leaves simmered in coconut milk

• $10⁵⁰

  Green Curry Dish

  Thai spices blended in green chili paste with apple eggplant, Thai basil and red jalapeno, simmered in coconut milk

From the Wok

• $10⁵⁰

  Spicy Holy Basil Dish

  Sauteed fresh basil, fresh chili, garlic and bell peppers

• $10⁵⁰

  Pan-Roasted Cashew Nut Dish

  Sauteed roasted cashew nuts with onions, green onions, carrots, roasted chili and grilled chili paste

• $10⁵⁰

  Garlic and Black Pepper Dish

  Sauteed with fresh garlic and ground peppers

• $10⁵⁰

  Prig King Dish

  Sauteed in a prig king chili paste and Thai spices with kaffir lime leaves and string beans

• $10⁵⁰

  Ginger Dish

  Sauteed fresh ginger, shitake mushroom, red bell peppers, green and white onion

• $10⁵⁰

  Tamarind Dish Wok

  A hot and zesty tamarind-chili sauce, sweet peppers, onions, scallions and roasted chili

Noodle Dishes

• $10⁵⁰

  Pad Thai Noodle Dish

  Sauteed Thai rice noodles with baked tofu, eggs, bean sprouts, scallions and crushed peanuts

• $10⁵⁰

  Spicy Basil Noodles

  Spicy flat rice noodles sauteed with onions, bell peppers and Thai basil, with or without a spicy garlic gravy

• $10⁵⁰

  Pad Woon Sen Noodle Dish

  Sauteed mung bean noodles with egg and a variety of seasonal vegetables

• $10⁵⁰

  Pad See Ew Noodle Dish

  Flat rice noodles sauteed in sweet soy sauce with Asian broccoli, broccoli and eggs

• $10⁵⁰

  Lad Nah Noodle Dish

  Fresh rice noodles, Asian broccoli, shitake mushrooms with Thai gravy sauce

Fried Rice

• $10⁵⁰

  Railroad Fried Rice

  Traditional Thai fried rice served on the trains with scallion, onions, tomato and eggs

• $10⁵⁰

  Spicy Basil Fried Rice

  Fried rice drunk man's style with garlic, peppers, Asian broccoli, onions, Thai basil and chili

• $10⁵⁰

  Pineapple Fried Rice

  Hawaiian pineapples, onions, cashew nuts, scallions, a touch of yellow curry powder and egg

House Specialties

• $10⁵⁰

  Kangari

  Yellow curry with chicken breast, potatoes and carrots in coconut milk

• $13⁵⁰

  Lemongrass Chicken

  Chicken breast marinated with crushed lemongrass, soya bean sauce and black peppercorn. Served with steamed vegetables

• $13⁵⁰

  Crying Tiger Beef

  Charbroiled New York steak marinated with garlic, galanga root and soya bean sauce. Served with hot pepper sauce

• $13⁵⁰

  Crab Noodles

  Thin rice noodles sauteed with garlic, green onions, bean sprouts, fresh chili, snow crab meat and egg

• $13⁵⁰

  Siamese Paella

  Fried rice with a variety of seafood, egg and scallion in shrimp paste

• $16⁵⁰

  Choo Chee Salmon

  Thai herbs and spices blended in mild chu chee chili paste with asparagus and kaffir lime leaves

• $17⁵⁰

  Tamarind Whole Fish

  Deep-fried red snapper topped with a hot zesty sauce, garlic and chili

• $11⁵⁰

  Bbq Chicken

  Half chicken marinated in yellow bean soy sauce, garlic cloves, coriander and Thai pepper powder. Served with sauteed baby bok-choy

• $13⁵⁰

  Siam Pork Chop

  BBQ pork chops marinated in soya bean sauce and black peppercorn. Served with sauteed baby bok-choy

• $14⁵⁰

  Roasted Duck Curry

  Our homemade roasted duck compliments a spicy red curry with pineapple, tomatoes and Thai basil

• $13⁵⁰

  Pad Ped Catfish

  Crispy chili catfish with red chili sauce and crunchy Thai basil

• $14⁵⁰

  Seafood Thai Stick

  Shrimp, scallops, pineapple, bell pepper and onions, grilled on bamboo skewers. Served with a spicy lime chili sauce and steamed spinach

• $14⁵⁰

  Mandalay Basil

  Sauteed mixed seafood with fresh holy basil, chili, kaffir lime leaves, pink pepper and krachel herb topped with a touch of coconut milk

Side Orders

• $2⁰⁰

  Steamed Rice

• $4⁵⁰

  Steamed Vegetables

• $2⁵⁰

  Steamed Noodles

• $2⁵⁰

  Sticky Rice

• $3⁵⁰

  Peanut Sauce and Cucumber Salad

Dessert

• $7⁰⁰

  Dessert of the Day

Beverages

• $3⁵⁰

  Thai Ice Tea

  Sweet Thai tea with cream on top

• $3⁰⁰

  Lipton Iced Tea

• $3⁰⁰

  Hot Tea

  Jasmine tea or green tea

• $3⁵⁰

  Lurisa Spring Water Flat

• $3⁰⁰

  Canned Soda

  Your choice of flavor

• $3⁰⁰

  Cranberry Juice

• $3⁵⁰

  Thai Iced Coffee

  Sweet Thai Coffee with cream on top

• $3⁰⁰

  Lemonade

• $3⁰⁰

  Hot Coffee

• $3⁵⁰

  Lurisa Spring Water Sparkling

• $3²⁵

  Bottled Soda

  Your choice of flavor

Lunch Specials

• $9⁷⁵

  Bbq Chicken Lunch Special

  Half chicken marinated in yellow bean soy sauce, garlic cloves, coriander and Thai pepper powder. Served with plum chili sauce

• $9⁷⁵

  Seafood Thai Stick Lunch Special

  Shrimp, scallops, pineapple, bell peppers and onions, grilled on bamboo skewers. Served with spicy lime chili sauce

• $9⁷⁵

  Lemongrass Chicken Lunch Special

  Chicken breast marinated with crushed lemongrass, soya bean sauce and black peppercorn

• $8⁵⁰

  Red Curry Lunch Special*

  Thai spices blended in a hot chili paste with bamboo shoots, Thai basil and red jalapeno, simmered coconut milk

• $8⁵⁰

  Yellow Curry Lunch Special*

  Yellow curry with potatoes and carrots in coconut milk

• $8⁵⁰

  Prig King Lunch Special*

  Sauteed in a prig king chili paste and Thai spices with kaffir lime leaves and string beans

• $8⁵⁰

  Ginger Dish Lunch Special

  Sauteed fresh ginger, shitake mushroom, green and white onion

• $8⁵⁰

  Tamarind Dish Lunch Special*

  A hot and zesty tamarind-chili sauce, sweet peppers, onions, scallions and roasted chili

• $8⁵⁰

  Broccoli and Oyster Sauce Lunch Special

• $8⁵⁰

  Basil Eggplant Lunch Special*

  Sauteed in chili black bean

• $9⁷⁵

  Crying Tiger Beef Lunch Special

  Charbroiled New York steak marinated with garlic, galanga root and soya bean sauce. Served with hot pepper sauce

• $9⁷⁵

  Siam Pork Chop Lunch Special

  BBQ pork chop marinated in a soya bean sauce and black peppercorn

• $8⁵⁰

  Green Curry Lunch Special*

  Thai spices blended in green chili paste with apple eggplant, Thai basil and red jalapeno, simmered in coconut milk

• $8⁵⁰

  Panang Curry Lunch Special*

  Thai herbs and spices blended in mild chili paste with kaffir lime leaves simmered in coconut milk

• $8⁵⁰

  Spicy Holy Basil Lunch Special*

  Sauteed fresh basil, fresh chili and garlic with onion and bell pepper

• $8⁵⁰

  Pan-Roasted Cashew Nut Lunch Special*

  Sauteed roasted cashew nuts with onions, green onions, roasted chili and chili paste

• $8⁵⁰

  Garlic and Black Pepper Lunch Special

  Sauteed with fresh garlic and ground peppers

• $8⁵⁰

  Baby Bok-Choy and Shitake Mushroom Lunch Special

• $8⁵⁰

  Assorted Greens Lunch Special

  Baby bok-choy, Asian broccoli, cabbage and shitake mushroom

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Tuk Tuk Thai Restaurant restaurant.