Ihawan2

Asian Restaurant, Sushi Restaurant

10-07 50th Ave, Long Island City, NY 11101
(718) 937-7373

Excellent Good Average Poor Awful 3.5 / 5 based on 86 votes

Photos

Bring your own heater! Brrrr! ... Chicken adobo, lumpia, garlic rice and fried plantains for dessert. So good.... Lumpiang Shanghai...get it. If you have a big appetite and/or...

Reviews: 20

4/24/2013 by J D.
My love of their food is not enough to go back for horrible service.
11/19/2012 by Andrew C.
All their apps are delicious. It's worth grabbing the sampler/combo.
9/3/2012 by tY M.
Here's my tip. Don't expect good service. I was there with a group of 6 and there was 1 other table. We were treated as if we weren't even there at all. Fu k this place.
4/17/2012 by Britt N. from New York, NY
Best Pork Dishes in LIC. The Sysig rocks!
2/3/2012 by Chezkalyn L.
Their lunch special choices are delicious.
1/22/2012 by Honey G.
Bring your own heater!
1/22/2012 by Annabelle T.
Bring your own heater! Brrrr!
1/21/2012 by Frank V.
Half price alcohol what's up!!!
12/21/2011 by Steve M.
Lumpiang Shanghai...get it. If you have a big appetite and/or party, get the Ihawan Sampler which also includes LS.
12/21/2011 by Steve M.
Love this local place. Any BBQ w/ garlic rice = WIN
10/25/2011 by John M.
2nd favorite Filipino restaurant in NYC. And, they have Red Horse!
8/1/2011 by caryn C.
Beef Kaldereta (aka Machado) is the best I've tasted.
7/8/2011 by Johnny J.
The bbq here is amazing!
2/22/2011 by
Great place n nice service! Try the Halo-Halo
1/7/2011 by Ronald F.
Good food but they need more people to help serve!
10/10/2010 by Regina C.
An unusual entry into the mundane LIC restaurant scene. Lots of hidden gems on this menu: from their nose-to-tail entree of pig snouts and ears (delicious) to the oxtail in peanut sauce. ++++
8/22/2010 by Jaro G.
Get the Lumpiang Shanghai rolls. Minced pork and shrimp? Not even a question
8/22/2010 by Coco G.
They have garlic fried rice. Need I say anymore?
4/15/2010 by Joe Z.
Get the Avacado Con Hielo
4/10/2010 by Tito F.
The BBQ platter with pork, chicken, shrimp, and mussels is solid