Zine Noodles Dim Sum
Asian Restaurant, Dim Sum Restaurant
(702) 607-2220
Main Menu
Appetizer
-
$825
Pan-Fried Chicken Pot Sticker (6)
-
$625
Pan-Fried Shrimp Onion Pancakes
-
$925
Steamed Shanghainese Pork Dumpling (6)
-
$925
Crispy-Fried Vegetables Spring Roll (4)
-
$695
Steamed Shrimp Har Gow (4)
Soup
-
$850
Chef Simon Soup of The Day
-
$850
Egg White and Minced Beef Clintro Soup
-
$950
Seafood and Spinach Soup
-
$850
Hot and Sour Soup
-
$850
Wonton Soup
Barbecue and Roasted
-
$1625
Oven Roasted Duck
-
$1625
Honey Glazed Babecue Pork
-
$1695
Barbecue Pork Spare Rib
-
$1795
Macau Style Roasted Pork Belly
-
$1595
Poached Chicken with Ginger Sauce
Chef's Special
-
$2980
Pan Seared Scallop In Szechuan Papper Sauce
-
$2980
Honey-Glazed Walnut Prawn
-
$2480
Kung Pao Chicken
-
$2480
Traditional Lemon Chicken
-
$2980
Pepper Crusted Beef Tenderlion with Golden Garlic Flakes
Desserts
-
$680
Mango Pudding
-
$880
Tropical Fantasy
-
$680
Silky Sweet Tofu Custard
-
$680
Crispy Fried Sweet Sesame Ball
-
$680
Pan Fried Red Bean Paste Pancakes
-
$780
Mochi Ice Cream
Main Menu
Appetizer
-
$825
Pan-Fried Chicken Pot Sticker (6)
-
$625
Pan-Fried Shrimp Onion Pancakes
-
$925
Steamed Shanghainese Pork Dumpling (6)
-
$925
Crispy-Fried Vegetables Spring Roll (4)
-
$695
Steamed Shrimp Har Gow (4)
Soup
-
$850
Chef Simon Soup of The Day
-
$850
Egg White and Minced Beef Clintro Soup
-
$950
Seafood and Spinach Soup
-
$850
Hot and Sour Soup
-
$850
Wonton Soup
Barbecue and Roasted
-
$1625
Oven Roasted Duck
-
$1625
Honey Glazed Babecue Pork
-
$1695
Barbecue Pork Spare Rib
-
$1795
Macau Style Roasted Pork Belly
-
$1595
Poached Chicken with Ginger Sauce
Chef's Special
-
$2980
Pan Seared Scallop In Szechuan Papper Sauce
-
$2980
Honey-Glazed Walnut Prawn
-
$2480
Kung Pao Chicken
-
$2480
Traditional Lemon Chicken
-
$2980
Pepper Crusted Beef Tenderlion with Golden Garlic Flakes
Desserts
-
$680
Mango Pudding
-
$880
Tropical Fantasy
-
$680
Silky Sweet Tofu Custard
-
$680
Crispy Fried Sweet Sesame Ball
-
$680
Pan Fried Red Bean Paste Pancakes
-
$780
Mochi Ice Cream
Main Menu
Appetizer
-
$825
Pan-Fried Chicken Pot Stickers (6)
-
$725
Pan-Fried Spring Onion Pancake
-
$925
Steamed Shanghainese Pork Dumplings (6)
-
$725
Crispy-Fried Vegetable Spring Roll (4) **
-
$695
Steamed Shrimp Har Gow (4)
-
$695
Steamed Pork & Shrimp Siu Mai (4)
-
$695
Steamed Pork Rib In Black Bean Sauce
-
$595
Steamed Chicken Feet In Black Bean Sauce
-
$725
Steamed Bbq Pork Bun (3)
-
$1050
Chilled Jelly Fish
-
$925
Crispy-Fried Tofu
-
$795
Chilled Spicy Cucumber**
-
$895
Spicy Chili Wonton
-
$1200
Crispy-Fried Shrimp Tempura (4)
-
$895
Crispy-Fried Crabmeat Wonton
-
$795
Edamame**
-
$1795
Appetizer Sampler
Pot Stickers, Siu Mai, Spring Rolls and Shrimp Tempura
Barbecue and Roasted
-
$1625
Oven-Roasted Duck
-
$1625
Honey-Glazed Barbecue Pork
-
$1695
Barbecue Pork Spare Rib
-
$1795
Macau-Style Roasted Pork Belly
-
$1595
Poached Chicken with Ginger Sauce
-
$1595
Marinated Soy Sauce Chicken
-
$895
Chiu Chow-Style Spiced Tofu
-
$3200
Bbq and Roasted Combination (3 Choices)
Soup
-
$850
Chef Simon Soup of The Day
-
$900
Egg White and Minced Beef Cilantro Soup
-
$950
Seafood and Spinach Soup
-
$850
Hot and Sour Soup**
-
$900
Wonton Soup
-
$2195
American Ginseng with Chicken Soup
-
$2195
Silki Chicken with Sea Snail Soup
Soup Noodle
-
$1500
Wonton Noodle Soup
-
$1500
Shrimp and Pork Dumpling Noodle Soup
-
$1500
Braised Pork Knuckle Noodle Soup
-
$1680
Szechuan-Style Beef and Tendon Noodle Soup
-
$1500
Shredded Pork and Jar Choy Noodle Soup**
-
$1780
Shredded Chicken Noodle Soup
With Shrimp and Pork Dumpling
Chef's Recommendations - Vietnamese Noodle
-
$995
Chao Giò
Crispy-Fried Vietnamese Egg Roll
-
$1825
Phó' Taí*
Rare Filet Mignon Noodle Soup
-
$1895
Phó' Taí Bò Vien*
Rare Filet Mignon and Beef Ball Noodle Soup
-
$1895
Phó' Taí Bò Viên and Gân*
Rare Filet Mignon, Beef Ball and Tendon Noodle Soup
-
$1995
Phó' Saté Uí Bò and Gân
Satay Oxtail and Tendon Noodle Soup
-
$2050
Bánh Canh Ac Biet
King Seafood Vietnamese Noodle Soup
-
$1995
Phó' Saté Taí
Satay Filet Mignon Vietnamese Noodle Soup
-
$1995
Còm Su'òng
Grilled Lemongrass-Flavored Pork Chop with Steamed Rice
Congee - Rice Porridge
-
$1695
Ly Wan Boat-Style Congee
-
$1695
Shredded Pork and Thousand-Year Egg Congee
-
$1695
Minced Beef Congee
-
$1925
Fish Filet Congee
-
$750
Plain Congee**
-
$3800
Sliced Abalone and Chicken Congee
-
$395
Crispy-Fried Chinese Donut**
Clay Pot
-
$2780
Taiwanese-Style Wine and Basil Chicken
-
$2380
Diced Chicken and Tofu with Salted Fish
-
$2980
Braised Eggplant with Roasted Duck**
-
$2680
Clam In Spicy Wine Sauce
Chef's Special
-
$2980
Pan-Seared Scallop In Szechuan Pepper Sauce
-
$2980
Honey-Glazed Walnut Prawn
-
$2480
Kung Pao Chicken
-
$2480
Traditional Lemon Chicken
-
$3200
Pepper-Crusted Beef Tenderloin with Golden Garlic Flakes*
-
$2780
Mongolian Beef
-
$2380
Classic Sweet and Sour Pork
-
$3200
Pan-Fried Lamb Chop*
-
$1980
Ma Po Tofu**
-
$1680
Chinese Broccoli with Rice Wine Sauce**
-
$1880
Poached Baby Bok Choy In Fish Stock**
-
not listed
Singapore-Style Pan-Fried Crab with Chili
-
not listed
Pan-Fried Curry Crab
-
not listed
Steamed Lobster In Garlic Sauce*
-
$3200
Baked Chilean Sea Bass
Fried Noodle
-
$1680
Pan-Fried Egg Noodle with Shredded Pork**
-
$1880
Pan-Fried Egg Noodle with Seafood
-
$1680
Beef Chow Fun**
-
$1680
Singapore-Style Curry Rice Vermicelli**
-
$1880
Braised Rice Vermicelli**
With Shredded Duck and Pickled Cabbage
-
$1880
Pan-Fried Chow Fun with Prawns In Egg Sauce
-
$1880
Braised E-Fu Noodle with Crab Meat
-
$1680
Shanghainese-Style Pan Fried Rice Cake**
Rice
-
$1750
Yang Chow Fried Rice**
-
$1880
Fu Chow Fried Rice
-
$1880
Seafood Fried Rice with Crispy Garlic
-
$1750
Minced Chicken and Salted Fish Fried Rice
-
$1750
Steamed Rice with Barbecue Pork
-
$1750
Steamed Rice with Roasted Duck
-
$1750
Hainanese-Style Steamed Chicken with Rice
Side Orders
-
$300
Steamed White Rice
-
$400
Pan-Fried Egg*
-
$1000
Steamed Mix Vegetables
-
$1000
Plain Lo Mein
-
$1000
Plain Soup Noodle
-
$800
Jar Choy
-
$1000
Kimchi
-
$1000
Honey-Glazed Walnut
-
$500
Roasted Peanut
-
$1000
X.O. Sauce
-
$1200
Crispy-Fried Chicken Wing (5)
Dessert
-
$680
Mango Pudding**
-
$880
Tropical Fantasy**
-
$680
Silky Sweet Tofu Custard**
-
$680
Crispy-Fried Sweet Sesame Ball**
-
$680
Pan-Fried Red Bean Paste Pancake
-
$780
"Mochi" Ice Cream**
-
$800
Red Bean Pastry with Vanilla Ice Cream**
Beverages
-
$695
Iced Lychee Drink
-
$690
Iced Citron Honey Tea
-
$550
Soy Bean Milk
-
$450
Soft Drink
-
$295
Chinese Tea (Per Person)
-
$750
Fresh Orange Juice
-
$750
Fresh Watermelon Juice
-
$750
Fresh Carrot Juice
-
$695
Vietnamese Iced Coffee
-
$550
Thai Iced Tea
-
$450
Chai Tea
-
$350
Hot Chocolate
-
$450
Americano
-
$450
Cappuccino
-
$450
Café Latte
-
$450
Espresso
-
$450
Mocha
Main Menu
Appetizer
-
$825
Pan-Fried Chicken Pot Stickers (6)
-
$725
Pan-Fried Spring Onion Pancake
-
$925
Steamed Shanghainese Pork Dumplings (6)
-
$725
Crispy-Fried Vegetable Spring Roll (4) **
-
$695
Steamed Shrimp Har Gow (4)
-
$695
Steamed Pork & Shrimp Siu Mai (4)
-
$695
Steamed Pork Rib in Black Bean Sauce
-
$595
Steamed Chicken Feet in Black Bean Sauce
-
$725
Steamed Bbq Pork Bun (3)
-
$1050
Chilled Jelly Fish
-
$925
Crispy-Fried Tofu
-
$795
Chilled Spicy Cucumber**
-
$895
Spicy Chili Wonton
-
$1200
Crispy-Fried Shrimp Tempura (4)
-
$895
Crispy-Fried Crabmeat Wonton
-
$795
Edamame**
-
$1795
Appetizer Sampler
Pot Stickers, Siu Mai, Spring Rolls and Shrimp Tempura
Barbecue and Roasted
-
$1625
Oven-Roasted Duck
-
$1625
Honey-Glazed Barbecue Pork
-
$1695
Barbecue Pork Spare Rib
-
$1795
Macau-Style Roasted Pork Belly
-
$1595
Poached Chicken with Ginger Sauce
-
$1595
Marinated Soy Sauce Chicken
-
$895
Chiu Chow-Style Spiced Tofu
-
$3200
Bbq and Roasted Combination (3 Choices)
Soup
-
$850
Chef Simon Soup of the Day
-
$900
Egg White and Minced Beef Cilantro Soup
-
$950
Seafood and Spinach Soup
-
$850
Hot and Sour Soup**
-
$900
Wonton Soup
-
$2195
American Ginseng with Chicken Soup
-
$2195
Silki Chicken with Sea Snail Soup
Soup Noodle
-
$1500
Wonton Noodle Soup
-
$1500
Shrimp and Pork Dumpling Noodle Soup
-
$1500
Braised Pork Knuckle Noodle Soup
-
$1680
Szechuan-Style Beef and Tendon Noodle Soup
-
$1500
Shredded Pork and Jar Choy Noodle Soup**
-
$1780
Shredded Chicken Noodle Soup
With Shrimp and Pork Dumpling
Chef's Recommendations - Vietnamese Noodle
-
$995
Chao Giò
Crispy-Fried Vietnamese Egg Roll
-
$1825
Phó' Taí*
Rare Filet Mignon Noodle Soup
-
$1895
Phó' Taí Bò Vien*
Rare Filet Mignon and Beef Ball Noodle Soup
-
$1895
Phó' Taí Bò Viên and Gân*
Rare Filet Mignon, Beef Ball and Tendon Noodle Soup
-
$1995
Phó' Saté Uí Bò and Gân
Satay Oxtail and Tendon Noodle Soup
-
$2050
Bánh Canh Ac Biet
King Seafood Vietnamese Noodle Soup
-
$1995
Phó' Saté Taí
Satay Filet Mignon Vietnamese Noodle Soup
-
$1995
Còm Su'òng
Grilled Lemongrass-Flavored Pork Chop with Steamed Rice
Congee - Rice Porridge
-
$1695
Ly Wan Boat-Style Congee
-
$1695
Shredded Pork and Thousand-Year Egg Congee
-
$1695
Minced Beef Congee
-
$1925
Fish Filet Congee
-
$750
Plain Congee**
-
$3800
Sliced Abalone and Chicken Congee
-
$395
Crispy-Fried Chinese Donut**
Clay Pot
-
$2780
Taiwanese-Style Wine and Basil Chicken
-
$2380
Diced Chicken and Tofu with Salted Fish
-
$2980
Braised Eggplant with Roasted Duck**
-
$2680
Clam in Spicy Wine Sauce
Chef's Special
-
$2980
Pan-Seared Scallop in Szechuan Pepper Sauce
-
$2980
Honey-Glazed Walnut Prawn
-
$2480
Kung Pao Chicken
-
$2480
Traditional Lemon Chicken
-
$3200
Pepper-Crusted Beef Tenderloin with Golden Garlic Flakes*
-
$2780
Mongolian Beef
-
$2380
Classic Sweet and Sour Pork
-
$3200
Pan-Fried Lamb Chop*
-
$1980
Ma Po Tofu**
-
$1680
Chinese Broccoli with Rice Wine Sauce**
-
$1880
Poached Baby Bok Choy in Fish Stock**
-
not listed
Singapore-Style Pan-Fried Crab with Chili
-
not listed
Pan-Fried Curry Crab
-
not listed
Steamed Lobster in Garlic Sauce*
-
$3200
Baked Chilean Sea Bass
Fried Noodle
-
$1680
Pan-Fried Egg Noodle with Shredded Pork**
-
$1880
Pan-Fried Egg Noodle with Seafood
-
$1680
Beef Chow Fun**
-
$1680
Singapore-Style Curry Rice Vermicelli**
-
$1880
Braised Rice Vermicelli**
With Shredded Duck and Pickled Cabbage
-
$1880
Pan-Fried Chow Fun with Prawns in Egg Sauce
-
$1880
Braised E-Fu Noodle with Crab Meat
-
$1680
Shanghainese-Style Pan Fried Rice Cake**
Rice
-
$1750
Yang Chow Fried Rice**
-
$1880
Fu Chow Fried Rice
-
$1880
Seafood Fried Rice with Crispy Garlic
-
$1750
Minced Chicken and Salted Fish Fried Rice
-
$1750
Steamed Rice with Barbecue Pork
-
$1750
Steamed Rice with Roasted Duck
-
$1750
Hainanese-Style Steamed Chicken with Rice
Side Orders
-
$300
Steamed White Rice
-
$400
Pan-Fried Egg*
-
$1000
Steamed Mix Vegetables
-
$1000
Plain Lo Mein
-
$1000
Plain Soup Noodle
-
$800
Jar Choy
-
$1000
Kimchi
-
$1000
Honey-Glazed Walnut
-
$500
Roasted Peanut
-
$1000
X.O. Sauce
-
$1200
Crispy-Fried Chicken Wing (5)
Dessert
-
$680
Mango Pudding**
-
$880
Tropical Fantasy**
-
$680
Silky Sweet Tofu Custard**
-
$680
Crispy-Fried Sweet Sesame Ball**
-
$680
Pan-Fried Red Bean Paste Pancake
-
$780
"Mochi" Ice Cream**
-
$800
Red Bean Pastry with Vanilla Ice Cream**
Beverages
-
$695
Iced Lychee Drink
-
$695
Iced Citron Honey Tea
-
$550
Soy Bean Milk
-
$450
Soft Drink
-
$295
Chinese Tea (Per Person)
-
$750
Fresh Orange Juice
-
$750
Fresh Watermelon Juice
-
$750
Fresh Carrot Juice
-
$695
Vietnamese Iced Coffee
-
$550
Thai Iced Tea
-
$450
Chai Tea
-
$350
Hot Chocolate
-
$450
Americano
-
$450
Cappuccino
-
$450
Café Latte
-
$450
Espresso
-
$450
Mocha
Main Menu
Asian Specials
-
$895
Pan-Fried Chicken Pot Stickers (6)
-
$995
Steamed Shanghainese Pork Dumplings (6)
-
$795
Crispy-Fried Vegetable Spring Roll (4) **
-
$695
Steamed Shrimp Har Gow (4)
-
$695
Steamed Pork & Shrimp Siu Mai (4)
-
$695
Steamed Chicken Feet in Black Bean Sauce
-
$795
Steamed Bbq Pork Bun (3)
-
$1095
Chilled Jelly Fish
-
$795
Chilled Spicy Cucumber**
-
$1195
Crispy-Fried Shrimp Tempura (4)
-
$795
Edamame with Sea Salt**
-
$1195
Crispy-Fried Chicken Wings (6)
-
$895
Fried Fish Ball with Curry (12)
-
$895
Crispy-Fried Crabmeat Wonton with Cream Cheese (6)
-
$1795
Appetizer Sampler
2pc each of Pot Stickers, Siu Mai, Vegetable Spring Roll & Shrimp Tempura
Barbecued & Roasted
-
$1695
Oven-Roasted Duck
-
$1695
Honey-Glazed Barbecue Pork
-
$1795
Macau-Style Roasted Pork Belly
-
$1595
Poached Chicken with Ginger Sauce
-
$895
Chiu Chow-Style Spiced Tofu
-
$3200
Bbq & Roasted Combination (3 Choices)
Soup
-
$895
Egg White & Minced Beef Cilantro Soup
-
$895
Hot & Sour Soup with Shredded Pork**
-
$895
Shrimp & Pork Wonton Soup
Vietnamese Specials
-
$795
Vietnamese Egg Roll
-
$1695
Rare Filet Mignon Noodle Soup*
Vietnamese Specials
-
$1795
Rare Filet Mignon & Beef Ball Noodle Soup*
-
$1795
Rare Filet Mignon, Beef Ball & Tendon Noodle Soup*
-
$1895
King Seafood Vietnamese Noodle Soup
-
$1895
Satay Filet Mignon Vietnamese Noodle Soup
-
$1895
Grilled Lemongrass-Flavored Pork Chop with Steamed Rice
Chef's Special
-
$2495
Classic Sweet & Sour Chicken
-
$2495
Kung Pao Chicken
-
$2995
Pan-Seared Scallop in Szechuan Pepper Sauce
-
$2995
Honey-Glazed Walnut Prawn
-
$3200
Pepper-Crusted Beef Tenderloin with Golden Garlic Flakes*
-
$2795
Mongolian Beef
With American Broccoli, Mushroom & Scallions
-
$1995
Ma Po Tofu**
With Minced Beef
-
$1695
Dried-Fried String Beans**
With Minced Pork & Preserved Jar-Choy
-
$1695
Chinese Broccoli**
With Ginger in Special Rice Wine Sauce
-
$1895
Poached Baby Bok Choy in Fish-Stock**
-
$3200
Baked Chilean Sea Bass
Fried Noodles
-
$1695
Pan-Fried Egg Noodle**
With Shredded Pork, Mushroom & Bean Sprouts
-
$1895
Pan-Fried Egg Noodle with Seafood
-
$1695
Beef Chow Fun**
-
$1695
Singapore-Style Curry Rice Vermicelli**
-
$1895
Braised Rice Vermicelli
With Shredded Duck & Pickled Cabbage
-
$1895
Pan-Fried Chow Fun Noodle
With Prawns in Egg Sauce
-
$1895
Braised E-Fu Noodle with Crabmeat
Noodle Soup
-
$1595
Shrimp & Pork Wonton Noodle Soup
-
$1695
Szechuan-Style Beef & Tendon Noodle Soup
-
$1595
Shredded Pork & Jar Choy Noodle Soup**
-
$1795
Shredded Chicken Noodle Soup
-
$1695
Singapore Seafood Laksa Lemak
Rice
-
$1795
Yang Chow Fried Rice**
-
$1895
Fu Chow Fried Rice
-
$1895
Seafood Fried Rice with Crispy Garlic
-
$1795
Minced Chicken & Salted Fish Fried Rice
-
$1795
Steamed White Rice with Barbecue Pork
-
$1795
Steamed White Rice with Oven Roasted Duck
-
$1795
Hainanese-Style Steamed Chicken with Rice
Clay Pot Rice
-
$2295
Chinese Sausage
Preserved Pork Belly over Steamed White Rice in Clay Pot
-
$2295
Minced Pork & Salted Fish
Over Steamed White Rice in Clay Pot
Hong Kong-Style Menu
-
$1295
Ham & Two Eggs Special with Toast
-
$1295
Ham & Egg Macaroni in Soup
-
$1295
Spam & Egg with Instant Noodle Soup
-
$1295
Satay Beef with Instant Noodle Soup
-
$895
House Special Tomato Soup
-
$895
Minced Chicken with Sweet Corn Soup
Sandwiches
-
$1595
Club Sandwich
-
$1395
Ham & Egg Sandwich
-
$1595
Macau-Style Crispy Pork Chop Sandwich
-
$895
Hong Kong-Style French Toast (2)
-
$695
Pineapple Bun with Iced Butter (2)
-
$695
Crispy Toast with Butter & Condensed Milk (2)
Congee
-
$1695
Shredded Pork & Thousand-Year Egg Congee
-
$1695
Minced Beef Congee
-
$1895
Fish Filet Congee
-
$3895
Sliced Abalone & Chicken Congee
-
$795
Plain Congee**
-
$395
Crispy-Fried Chinese Donut
Rice Roll
-
$895
Rice Roll with Shrimp (3)
-
$895
Rice Roll with Barbecue Pork (3)
-
$895
Rice Roll with House Special Sauce (3) **
-
$895
Rice Roll with Xo Sauce (3)
Oven Baked Rice / Spaghetti
-
$1795
Baked Pork Loin
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1895
Baked Beef Tongue
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1795
Baked Chicken Breast
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1795
Baked Spinach & Sole Filet
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1895
Baked Seafood
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1795
Oven Baked Spaghetti
With Meat Sauce
-
$2695
Oven Baked Spaghetti
With Black Truffle & Chicken
Curry Rice / Spaghetti
-
$1895
Seafood Curry
With Steamed White Rice or Spaghetti
-
$1895
Curry Beef Tongue
With Steamed White Rice or Spaghetti
-
$1795
Curry Beef Stew
With Steamed White Rice or Spaghetti
-
$1795
Curry Chicken
With Steamed White Rice or Spaghetti
Side Orders
-
$300
Steamed White Rice
-
$500
Steamed Brown Rice
-
$300
Pan-Fried Egg
-
$1000
Steamed Mix Vegetables**
-
$1000
Plain Lo Mein**
-
$1000
Plain Soup Noodle**
-
$800
Jar Choy**
-
$800
Kimchi**
-
$1000
Honey-Glazed Walnut**
-
$500
Oven Roasted Peanut**
-
$1000
Xo Sauce
Dessert
-
$795
Tropical Fantasy
-
$695
Crispy-Fried Sweet Sesame Ball (4)
-
$795
"Mochi" Ice Cream**
Strawberry, Mango & Chocolate
-
$795
Oven Baked Egg Tart (3)
-
$795
Oven Baked Durian Pastry (3)
Beverage
-
$595
Hong Kong-Style Milk Tea
-
$695
Hong Kong-Style Milk Tea with Boba
-
$695
Taro Milk Tea with Boba
-
$695
Jasmine Green Milk Tea
-
$595
Iced Citrus Honey Tea
-
$495
Soybean Milk
-
$495
Soft Drink
Coke, Diet Coke & Sprite
-
$295
Chinese Tea
-
$695
Fresh Orange Juice
-
$695
Fresh Watermelon Juice
-
$695
Fresh Carrot Juice
-
$595
Vietnamese Iced Coffee
-
$495
Thai Iced Tea
-
$495
Espresso
-
$495
Americano
-
$495
Café Latte
-
$495
Mocha
-
$495
Cappuccino
-
$395
Chai Tea
-
$395
Hot Chocolate
-
$395
Coffee
-
$495
Iced Tea (Unsweetened)
Main Menu
Asian Specials
-
$895
Pan-Fried Chicken Pot Stickers (6)
-
$995
Steamed Shanghainese Pork Dumplings (6)
-
$795
Crispy-Fried Vegetable Spring Roll (4)
-
$695
Steamed Shrimp Har Gow (4)
-
$695
Steamed Pork & Shrimp Siu Mai (4)
-
$695
Steamed Chicken Feet in Black Bean Sauce
-
$795
Steamed Bbq Pork Bun (3)
-
$1095
Chilled Jelly Fish
-
$795
Chilled Spicy Cucumber
-
$1195
Crispy-Fried Shrimp Tempura (4)
-
$795
Edamame with Sea Salt
-
$1195
Crispy-Fried Chicken Wings (6)
-
$895
Fried Fish Ball with Curry (12)
-
$895
Crispy-Fried Crabmeat Wonton with Cream Cheese (6)
-
$1795
Appetizer Sampler
2pc each of Pot Stickers, Siu Mai, Vegetable Spring Roll & Shrimp Tempura
Barbecued & Roasted
-
$1695
Oven-Roasted Duck
-
$1695
Honey-Glazed Barbecue Pork
-
$1795
Macau-Style Roasted Pork Belly
-
$1595
Poached Chicken with Ginger Sauce
-
$895
Chiu Chow-Style Spiced Tofu
-
$3200
Bbq & Roasted Combination (3 Choices)
Soup
-
$895
Egg White & Minced Beef Cilantro Soup
-
$895
Hot & Sour Soup with Shredded Pork
-
$895
Shrimp & Pork Wonton Soup
Vietnamese Specials
-
$795
Vietnamese Egg Roll
-
$1695
Rare Filet Mignon Noodle Soup*
Vietnamese Specials
-
$1795
Rare Filet Mignon & Beef Ball Noodle Soup*
-
$1795
Rare Filet Mignon, Beef Ball & Tendon Noodle Soup*
-
$1895
King Seafood Vietnamese Noodle Soup
-
$1895
Satay Filet Mignon Vietnamese Noodle Soup
-
$1895
Grilled Lemongrass-Flavored Pork Chop with Steamed Rice
Chef's Special
-
$2495
Classic Sweet & Sour Chicken
-
$2495
Kung Pao Chicken
-
$2995
Pan-Seared Scallop in Szechuan Pepper Sauce
-
$2995
Honey-Glazed Walnut Prawn
-
$3200
Pepper-Crusted Beef Tenderloin*
With Golden Garlic Flakes
-
$2795
Mongolian Beef
With American Broccoli, Mushroom & Scallions
-
$1995
Ma Po Tofu
With Minced Beef
-
$1695
Dried-Fried String Beans
With Minced Pork & Preserved Jar-Choy
-
$1695
Chinese Broccoli
With Ginger in Special Rice Wine Sauce
-
$1895
Poached Baby Bok Choy in Fish-Stock
-
$3200
Baked Chilean Sea Bass
Fried Noodles
-
$1695
Pan-Fried Egg Noodle
With Shredded Pork, Mushroom & Bean Sprouts
-
$1895
Pan-Fried Egg Noodle with Seafood
-
$1695
Beef Chow Fun
-
$1695
Singapore-Style Curry Rice Vermicelli
-
$1895
Braised Rice Vermicelli
With Shredded Duck & Pickled Cabbage
-
$1895
Pan-Fried Chow Fun Noodle
With Prawns in Egg Sauce
-
$1895
Braised E-Fu Noodle with Crabmeat
Noodle Soup
-
$1595
Shrimp & Pork Wonton Noodle Soup
-
$1695
Szechuan-Style Beef & Tendon Noodle Soup
-
$1595
Shredded Pork & Jar Choy Noodle Soup
-
$1795
Shredded Chicken Noodle Soup
-
$1695
Singapore Seafood Laksa Lemak
Rice
-
$1795
Yang Chow Fried Rice
-
$1895
Fu Chow Fried Rice
-
$1895
Seafood Fried Rice with Crispy Garlic
-
$1795
Minced Chicken & Salted Fish Fried Rice
-
$1795
Steamed White Rice with Barbecue Pork
-
$1795
Steamed White Rice
With Oven Roasted Duck
-
$1795
Hainanese-Style Steamed Chicken with Rice
Clay Pot Rice
-
$2295
Chinese Sausage
Preserved Pork Belly over Steamed White Rice in Clay Pot
-
$2295
Minced Pork & Salted Fish
Over Steamed White Rice in Clay Pot
Hong Kong-Style Menu
-
$1295
Ham & Two Eggs Special with Toast
-
$1295
Ham & Egg Macaroni in Soup
-
$1295
Spam & Egg with Instant Noodle Soup
-
$1295
Satay Beef with Instant Noodle Soup
-
$895
House Special Tomato Soup
-
$895
Minced Chicken with Sweet Corn Soup
Sandwiches
-
$1595
Club Sandwich
-
$1395
Ham & Egg Sandwich
-
$1595
Macau-Style Crispy Pork Chop Sandwich
-
$895
Hong Kong-Style French Toast (2)
-
$695
Pineapple Bun with Iced Butter (2)
-
$695
Crispy Toast with Butter & Condensed Milk (2)
Congee
-
$1695
Shredded Pork & Thousand-Year Egg Congee
-
$1695
Minced Beef Congee
-
$1895
Fish Filet Congee
-
$3895
Sliced Abalone & Chicken Congee
-
$795
Plain Congee
-
$395
Crispy-Fried Chinese Donut
Rice Roll
-
$895
Rice Roll with Shrimp (3)
-
$895
Rice Roll with Barbecue Pork (3)
-
$895
Rice Roll with House Special Sauce (3)
-
$895
Rice Roll with Xo Sauce (3)
Oven Baked Rice / Spaghetti
-
$1795
Baked Pork Loin
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1895
Baked Beef Tongue
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1795
Baked Chicken Breast
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1795
Baked Spinach & Sole Filet
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1895
Baked Seafood
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1795
Oven Baked Spaghetti
With Meat Sauce
-
$2695
Oven Baked Spaghetti
With Black Truffle & Chicken
Curry Rice / Spaghetti
-
$1895
Seafood Curry
With Steamed White Rice or Spaghetti
-
$1895
Curry Beef Tongue
With Steamed White Rice or Spaghetti
-
$1795
Curry Beef Stew
With Steamed White Rice or Spaghetti
-
$1795
Curry Chicken
With Steamed White Rice or Spaghetti
Side Orders
-
$300
Steamed White Rice
-
$500
Steamed Brown Rice
-
$300
Pan-Fried Egg
-
$1000
Steamed Mix Vegetables
-
$1000
Plain Lo Mein
-
$1000
Plain Soup Noodle
-
$800
Jar Choy
-
$800
Kimchi
-
$1000
Honey-Glazed Walnut
-
$500
Oven Roasted Peanut
-
$1000
Xo Sauce
Dessert
-
$795
Tropical Fantasy
-
$695
Crispy-Fried Sweet Sesame Ball (4)
-
$795
"Mochi" Ice Cream
Strawberry, Mango & Chocolate
-
$795
Oven Baked Egg Tart (3)
-
$795
Oven Baked Durian Pastry (3)
Beverage
-
$595
Hong Kong-Style Milk Tea
-
$695
Hong Kong-Style Milk Tea with Boba
-
$695
Taro Milk Tea with Boba
-
$695
Jasmine Green Milk Tea
-
$595
Iced Citrus Honey Tea
-
$495
Soybean Milk
-
$495
Soft Drink
Coke, Diet Coke & Sprite
-
$295
Chinese Tea
-
$695
Fresh Orange Juice
-
$695
Fresh Watermelon Juice
-
$695
Fresh Carrot Juice
-
$595
Vietnamese Iced Coffee
-
$495
Thai Iced Tea
-
$495
Espresso
-
$495
Americano
-
$495
Café Latte
-
$495
Mocha
-
$495
Cappuccino
-
$395
Chai Tea
-
$395
Hot Chocolate
-
$395
Coffee
-
$495
Iced Tea (Unsweetened)
Main Menu
Asian Specials
-
$895
Pan-Fried Chicken Pot Stickers (6)
-
$995
Steamed Shanghainese Pork Dumplings (6)
-
$795
Crispy-Fried Vegetable Spring Roll (4)
-
$695
Steamed Shrimp Har Gow (4)
-
$695
Steamed Pork & Shrimp Siu Mai (4)
-
$695
Steamed Chicken Feet in Black Bean Sauce
-
$795
Steamed Bbq Pork Bun (3)
-
$1095
Chilled Jelly Fish
-
$795
Chilled Spicy Cucumber
-
$1195
Crispy-Fried Shrimp Tempura (4)
-
$795
Edamame with Sea Salt
-
$1195
Crispy-Fried Chicken Wings (6)
-
$895
Fried Fish Ball with Curry (12)
-
$895
Crispy-Fried Crabmeat Wonton with Cream Cheese (6)
-
$1795
Appetizer Sampler
2pc each of Pot Stickers, Siu Mai, Vegetable Spring Roll & Shrimp Tempura
Barbecued & Roasted
-
$1695
Oven-Roasted Duck
-
$1695
Honey-Glazed Barbecue Pork
-
$1795
Macau-Style Roasted Pork Belly
-
$1595
Poached Chicken with Ginger Sauce
-
$895
Chiu Chow-Style Spiced Tofu
-
$3200
Bbq & Roasted Combination (3 Choices)
Soup
-
$895
Egg White & Minced Beef Cilantro Soup
-
$895
Hot & Sour Soup with Shredded Pork
-
$895
Shrimp & Pork Wonton Soup
Vietnamese Specials
-
$795
Vietnamese Egg Roll
-
$1695
Rare Filet Mignon Noodle Soup*
Vietnamese Specials
-
$1795
Rare Filet Mignon & Beef Ball Noodle Soup*
-
$1795
Rare Filet Mignon, Beef Ball & Tendon Noodle Soup*
-
$1895
King Seafood Vietnamese Noodle Soup
-
$1895
Satay Filet Mignon Vietnamese Noodle Soup
-
$1895
Grilled Lemongrass-Flavored Pork Chop with Steamed Rice
Chef's Special
-
$2495
Classic Sweet & Sour Chicken
-
$2495
Kung Pao Chicken
-
$2995
Pan-Seared Scallop in Szechuan Pepper Sauce
-
$2995
Honey-Glazed Walnut Prawn
-
$3200
Pepper-Crusted Beef Tenderloin*
With Golden Garlic Flakes
-
$2795
Mongolian Beef
With American Broccoli, Mushroom & Scallions
-
$1995
Ma Po Tofu
With Minced Beef
-
$1695
Dried-Fried String Beans
With Minced Pork & Preserved Jar-Choy
-
$1695
Chinese Broccoli
With Ginger in Special Rice Wine Sauce
-
$1895
Poached Baby Bok Choy in Fish-Stock
-
$3200
Baked Chilean Sea Bass
Fried Noodles
-
$1695
Pan-Fried Egg Noodle
With Shredded Pork, Mushroom & Bean Sprouts
-
$1895
Pan-Fried Egg Noodle with Seafood
-
$1695
Beef Chow Fun
-
$1695
Singapore-Style Curry Rice Vermicelli
-
$1895
Braised Rice Vermicelli
With Shredded Duck & Pickled Cabbage
-
$1895
Pan-Fried Chow Fun Noodle
With Prawns in Egg Sauce
-
$1895
Braised E-Fu Noodle with Crabmeat
Noodle Soup
-
$1595
Shrimp & Pork Wonton Noodle Soup
-
$1695
Szechuan-Style Beef & Tendon Noodle Soup
-
$1595
Shredded Pork & Jar Choy Noodle Soup
-
$1795
Shredded Chicken Noodle Soup
-
$1695
Singapore Seafood Laksa Lemak
Rice
-
$1795
Yang Chow Fried Rice
-
$1895
Fu Chow Fried Rice
-
$1895
Seafood Fried Rice with Crispy Garlic
-
$1795
Minced Chicken & Salted Fish Fried Rice
-
$1795
Steamed White Rice with Barbecue Pork
-
$1795
Steamed White Rice
With Oven Roasted Duck
-
$1795
Hainanese-Style Steamed Chicken with Rice
Clay Pot Rice
-
$2295
Chinese Sausage
Preserved Pork Belly over Steamed White Rice in Clay Pot
-
$2295
Minced Pork & Salted Fish
Over Steamed White Rice in Clay Pot
Hong Kong-Style Menu
-
$1295
Ham & Two Eggs Special with Toast
-
$1295
Ham & Egg Macaroni in Soup
-
$1295
Spam & Egg with Instant Noodle Soup
-
$1295
Satay Beef with Instant Noodle Soup
-
$895
House Special Tomato Soup
-
$895
Minced Chicken with Sweet Corn Soup
Sandwiches
-
$1595
Club Sandwich
-
$1395
Ham & Egg Sandwich
-
$1595
Macau-Style Crispy Pork Chop Sandwich
-
$895
Hong Kong-Style French Toast (2)
-
$695
Pineapple Bun with Iced Butter (2)
-
$695
Crispy Toast with Butter & Condensed Milk (2)
Congee
-
$1695
Shredded Pork & Thousand-Year Egg Congee
-
$1695
Minced Beef Congee
-
$1895
Fish Filet Congee
-
$3895
Sliced Abalone & Chicken Congee
-
$795
Plain Congee
-
$395
Crispy-Fried Chinese Donut
Rice Roll
-
$895
Rice Roll with Shrimp (3)
-
$895
Rice Roll with Barbecue Pork (3)
-
$895
Rice Roll with House Special Sauce (3)
-
$895
Rice Roll with Xo Sauce (3)
Oven Baked Rice / Spaghetti
-
$1795
Baked Pork Loin
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1895
Baked Beef Tongue
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1795
Baked Chicken Breast
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1795
Baked Spinach & Sole Filet
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1895
Baked Seafood
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1795
Oven Baked Spaghetti
With Meat Sauce
-
$2695
Oven Baked Spaghetti
With Black Truffle & Chicken
Curry Rice / Spaghetti
-
$1895
Seafood Curry
With Steamed White Rice or Spaghetti
-
$1895
Curry Beef Tongue
With Steamed White Rice or Spaghetti
-
$1795
Curry Beef Stew
With Steamed White Rice or Spaghetti
-
$1795
Curry Chicken
With Steamed White Rice or Spaghetti
Side Orders
-
$300
Steamed White Rice
-
$500
Steamed Brown Rice
-
$300
Pan-Fried Egg
-
$1000
Steamed Mix Vegetables
-
$1000
Plain Lo Mein
-
$1000
Plain Soup Noodle
-
$800
Jar Choy
-
$800
Kimchi
-
$1000
Honey-Glazed Walnut
-
$500
Oven Roasted Peanut
-
$1000
Xo Sauce
Dessert
-
$795
Tropical Fantasy
-
$695
Crispy-Fried Sweet Sesame Ball (4)
-
$795
"Mochi" Ice Cream
Strawberry, Mango & Chocolate
-
$795
Oven Baked Egg Tart (3)
-
$795
Oven Baked Durian Pastry (3)
Beverage
-
$595
Hong Kong-Style Milk Tea
-
$695
Hong Kong-Style Milk Tea with Boba
-
$695
Taro Milk Tea with Boba
-
$695
Jasmine Green Milk Tea
-
$595
Iced Citrus Honey Tea
-
$495
Soybean Milk
-
$495
Soft Drink
Coke, Diet Coke & Sprite
-
$295
Chinese Tea
-
$695
Fresh Orange Juice
-
$695
Fresh Watermelon Juice
-
$695
Fresh Carrot Juice
-
$595
Vietnamese Iced Coffee
-
$495
Thai Iced Tea
-
$495
Espresso
-
$495
Americano
-
$495
Café Latte
-
$495
Mocha
-
$495
Cappuccino
-
$395
Chai Tea
-
$395
Hot Chocolate
-
$395
Coffee
-
$495
Iced Tea (Unsweetened)
Main Menu
Asian Specials
-
$895
Pan-Fried Chicken Pot Stickers (6)
-
$995
Steamed Shanghainese Pork Dumplings (6)
-
$795
Crispy-Fried Vegetable Spring Roll (4)
-
$695
Steamed Shrimp Har Gow (4)
-
$695
Steamed Pork & Shrimp Siu Mai (4)
-
$695
Steamed Chicken Feet in Black Bean Sauce
-
$795
Steamed Bbq Pork Bun (3)
-
$1095
Chilled Jelly Fish
-
$795
Chilled Spicy Cucumber
-
$1195
Crispy-Fried Shrimp Tempura (4)
-
$795
Edamame with Sea Salt
-
$1195
Crispy-Fried Chicken Wings (6)
-
$895
Fried Fish Ball with Curry (12)
-
$895
Crispy-Fried Crabmeat Wonton with Cream Cheese (6)
-
$1795
Appetizer Sampler
2pc each of Pot Stickers, Siu Mai, Vegetable Spring Roll & Shrimp Tempura
Barbecued & Roasted
-
$1695
Oven-Roasted Duck
-
$1695
Honey-Glazed Barbecue Pork
-
$1795
Macau-Style Roasted Pork Belly
-
$1595
Poached Chicken with Ginger Sauce
-
$895
Chiu Chow-Style Spiced Tofu
-
$3200
Bbq & Roasted Combination (3 Choices)
Soup
-
$895
Egg White & Minced Beef Cilantro Soup
-
$895
Hot & Sour Soup with Shredded Pork
-
$895
Shrimp & Pork Wonton Soup
Vietnamese Specials
-
$795
Vietnamese Egg Roll
-
$1695
Rare Filet Mignon Noodle Soup*
Vietnamese Specials
-
$1795
Rare Filet Mignon & Beef Ball Noodle Soup*
-
$1795
Rare Filet Mignon, Beef Ball & Tendon Noodle Soup*
-
$1895
King Seafood Vietnamese Noodle Soup
-
$1895
Satay Filet Mignon Vietnamese Noodle Soup
-
$1895
Grilled Lemongrass-Flavored Pork Chop with Steamed Rice
Chef's Special
-
$2495
Classic Sweet & Sour Chicken
-
$2495
Kung Pao Chicken
-
$2995
Pan-Seared Scallop in Szechuan Pepper Sauce
-
$2995
Honey-Glazed Walnut Prawn
-
$3200
Pepper-Crusted Beef Tenderloin*
With Golden Garlic Flakes
-
$2795
Mongolian Beef
With American Broccoli, Mushroom & Scallions
-
$1995
Ma Po Tofu
With Minced Beef
-
$1695
Dried-Fried String Beans
With Minced Pork & Preserved Jar-Choy
-
$1695
Chinese Broccoli
With Ginger in Special Rice Wine Sauce
-
$1895
Poached Baby Bok Choy in Fish-Stock
-
$3200
Baked Chilean Sea Bass
Fried Noodles
-
$1695
Pan-Fried Egg Noodle
With Shredded Pork, Mushroom & Bean Sprouts
-
$1895
Pan-Fried Egg Noodle with Seafood
-
$1695
Beef Chow Fun
-
$1695
Singapore-Style Curry Rice Vermicelli
-
$1895
Braised Rice Vermicelli
With Shredded Duck & Pickled Cabbage
-
$1895
Pan-Fried Chow Fun Noodle
With Prawns in Egg Sauce
-
$1895
Braised E-Fu Noodle with Crabmeat
Noodle Soup
-
$1595
Shrimp & Pork Wonton Noodle Soup
-
$1695
Szechuan-Style Beef & Tendon Noodle Soup
-
$1595
Shredded Pork & Jar Choy Noodle Soup
-
$1795
Shredded Chicken Noodle Soup
-
$1695
Singapore Seafood Laksa Lemak
Rice
-
$1795
Yang Chow Fried Rice
-
$1895
Fu Chow Fried Rice
-
$1895
Seafood Fried Rice with Crispy Garlic
-
$1795
Minced Chicken & Salted Fish Fried Rice
-
$1795
Steamed White Rice with Barbecue Pork
-
$1795
Steamed White Rice
With Oven Roasted Duck
-
$1795
Hainanese-Style Steamed Chicken with Rice
Clay Pot Rice
-
$2295
Chinese Sausage
Preserved Pork Belly over Steamed White Rice in Clay Pot
-
$2295
Minced Pork & Salted Fish
Over Steamed White Rice in Clay Pot
Hong Kong-Style Menu
-
$1295
Ham & Two Eggs Special with Toast
-
$1295
Ham & Egg Macaroni in Soup
-
$1295
Spam & Egg with Instant Noodle Soup
-
$1295
Satay Beef with Instant Noodle Soup
-
$895
House Special Tomato Soup
-
$895
Minced Chicken with Sweet Corn Soup
Sandwiches
-
$1595
Club Sandwich
-
$1395
Ham & Egg Sandwich
-
$1595
Macau-Style Crispy Pork Chop Sandwich
-
$895
Hong Kong-Style French Toast (2)
-
$695
Pineapple Bun with Iced Butter (2)
-
$695
Crispy Toast with Butter & Condensed Milk (2)
Congee
-
$1695
Shredded Pork & Thousand-Year Egg Congee
-
$1695
Minced Beef Congee
-
$1895
Fish Filet Congee
-
$3895
Sliced Abalone & Chicken Congee
-
$795
Plain Congee
-
$395
Crispy-Fried Chinese Donut
Rice Roll
-
$895
Rice Roll with Shrimp (3)
-
$895
Rice Roll with Barbecue Pork (3)
-
$895
Rice Roll with House Special Sauce (3)
-
$895
Rice Roll with Xo Sauce (3)
Oven Baked Rice / Spaghetti
-
$1795
Baked Pork Loin
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1895
Baked Beef Tongue
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1795
Baked Chicken Breast
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1795
Baked Spinach & Sole Filet
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1895
Baked Seafood
Served with choice of Steamed White Rice, Fried Rice or Spaghetti
-
$1795
Oven Baked Spaghetti
With Meat Sauce
-
$2695
Oven Baked Spaghetti
With Black Truffle & Chicken
Curry Rice / Spaghetti
-
$1895
Seafood Curry
With Steamed White Rice or Spaghetti
-
$1895
Curry Beef Tongue
With Steamed White Rice or Spaghetti
-
$1795
Curry Beef Stew
With Steamed White Rice or Spaghetti
-
$1795
Curry Chicken
With Steamed White Rice or Spaghetti
Side Orders
-
$300
Steamed White Rice
-
$500
Steamed Brown Rice
-
$300
Pan-Fried Egg
-
$1000
Steamed Mix Vegetables
-
$1000
Plain Lo Mein
-
$1000
Plain Soup Noodle
-
$800
Jar Choy
-
$800
Kimchi
-
$1000
Honey-Glazed Walnut
-
$500
Oven Roasted Peanut
-
$1000
Xo Sauce
Dessert
-
$795
Tropical Fantasy
-
$695
Crispy-Fried Sweet Sesame Ball (4)
-
$795
"Mochi" Ice Cream
Strawberry, Mango & Chocolate
-
$795
Oven Baked Egg Tart (3)
-
$795
Oven Baked Durian Pastry (3)
Beverage
-
$595
Hong Kong-Style Milk Tea
-
$695
Hong Kong-Style Milk Tea with Boba
-
$695
Taro Milk Tea with Boba
-
$695
Jasmine Green Milk Tea
-
$595
Iced Citrus Honey Tea
-
$495
Soybean Milk
-
$495
Soft Drink
Coke, Diet Coke & Sprite
-
$295
Chinese Tea
-
$695
Fresh Orange Juice
-
$695
Fresh Watermelon Juice
-
$695
Fresh Carrot Juice
-
$595
Vietnamese Iced Coffee
-
$495
Thai Iced Tea
-
$495
Espresso
-
$495
Americano
-
$495
Café Latte
-
$495
Mocha
-
$495
Cappuccino
-
$395
Chai Tea
-
$395
Hot Chocolate
-
$395
Coffee
-
$495
Iced Tea (Unsweetened)
Main Menu
Soup
-
$1000
Egg White & Minced Beef Cilantro Soup
-
$1000
Hot & Sour Soup with Shredded Pork^
-
$1200
Shrimp & Pork Wonton Soup
-
$1200
Minced Chicken with Sweet Corn Soup
Noodle Soup
-
$1600
Shrimp & Pork Wonton Noodle Soup
-
$1700
Szechuan-Style Beef & Tendon Noodle Soup
-
$1600
Shredded Pork & Jar Choy Noodle Soup^
-
$1700
Singapore Seafood Laksa Lemak^
Salads
-
$1700
Thai Mango Salad with King Crab
-
$1600
Asian Sesame Chicken Salad
-
$1600
Orange Duck Breast Salad
Served with Kumato Tomato, & Avocado
Dim Sum / Appetizers
-
$1000
Pan-Fried Chicken Pot Stickers (6)
-
$1000
Steamed Shanghainese Pork Dumplings (6)
-
$800
Crispy-Fried Vegetable Spring Roll^ (4)
-
$800
Steamed Shrimp Har Gow (4)
-
$800
Steamed Pork & Shrimp Siu Mai (4)
-
$800
Steamed Chicken Feet in Black Bean Sauce
-
$900
Steamed Bbq Pork Bun (3)
-
$1200
Chilled Jelly Fish
-
$900
Chilled Spicy Cucumber^
-
$1200
Crispy-Fried Shrimp Tempura (4)
-
$800
Edamame with Sea Salt^
-
$1200
Crispy-Fried Chicken Wings (6)
-
$900
Fried Fish Ball with Curry (12)
-
$900
Crispy-Fried Crabmeat Wonton (6)
With Cream Cheese
-
$2000
Appetizer Sampler
2pc each of Pot Stickers, Siu Mai, Vegetable Spring Roll, & Shrimp Tempura
Vietnamese Specials
-
$800
Vietnamese Egg Roll
-
$1800
Rare Filet Mignon Noodle Soup*
-
$1800
Rare Filet Mignon & Beef Ball Noodle Soup*
-
$1800
Rare Filet Mignon, Beef Ball & Tendon Noodle Soup*
-
$2000
King Seafood Vietnamese Noodle Soup
-
$2000
Satay Filet Mignon Vietnamese Noodle Soup
-
$2000
Grilled Lemongrass-Flavored Pork Chop with Steamed Rice.
Barbecued & Roasted
-
$2200
Oven-Roasted Duck
-
$2200
Honey-Glazed Barbecue Pork
-
$2200
Macau-Style Roasted Pork Belly
-
$2000
Poached Chicken with Ginger Sauce
-
$3200
Bbq & Roasted Combination (3 Choices)
Entrées
-
$2500
Classic Sweet & Sour Chicken
-
$2500
Kung Pao Chicken
-
$3200
Pan-Seared Scallop in Szechuan Pepper Sauce
-
$3200
Honey-Glazed Walnut Prawn
-
$3500
Pepper-Crusted Beef Tenderloin*
With Golden Garlic Flakes
-
$2800
Mongolian Beef
With American Broccoli, Mushroom, & Scallions
-
$2000
Ma Po Tofu^
With Minced Beef
-
$1700
Dried-Fried String Beans^
With Minced Pork & Preserved Jar-Choy
-
$1700
Chinese Broccoli^
With Ginger in Special Rice Wine Sauce
-
$1900
Poached Baby Bok Choy in Fish Stock^
-
$3500
Baked Chilean Sea Bass
Fried Noodles
-
$1800
Pan-Fried Egg Noodle^
With Shredded Pork, Mushroom & Bean Sprouts
-
$2200
Pan-Fried Egg Noodle with Seafood
-
$1800
Beef Chow Fun^
-
$1800
Singapore-Style Curry Rice Vermicelli^
-
$2200
Braised Rice Vermicelli
With Shredded Duck & Pickled Cabbage
-
$2200
Pan-Fried Chow Fun Noodle
With Prawns in Egg Sauce
-
$2200
Braised E-Fu Noodle with Crabmeat
Congee
-
$1700
Shredded Pork & Thousand-Year Egg Congee
-
$1700
Minced Beef Congee
-
$1900
Fish Filet Congee
-
$5000
Sliced Abalone & Chicken Congee
-
$1200
Plain Congee^
-
$500
Crispy-Fried Chinese Donut
Rice Roll
-
$1000
Rice Roll with Shrimp
-
$1000
Rice Roll with Barbecue Pork
-
$1000
Rice Roll with House Special Sauce
-
$1000
Rice Roll with Xo Sauce
Rice
-
$1900
Yang Chow Fried Rice^
-
$1900
Fu Chow Fried Rice
-
$2100
Seafood Fried Rice with Crispy Garlic
-
$2100
Minced Chicken & Salted Fish Fried Rice
-
$2100
Steamed White Rice with Oven Roasted Duck
-
$2100
Hainanese-Style Steamed Chicken with Rice
Oven-Baked Rice / Spaghetti
-
$2000
Baked Pork Loin
Served with choice of Steamed White Rice, Fried Rice, or Spaghetti
-
$2200
Baked Beef Tongue
Served with choice of Steamed White Rice, Fried Rice, or Spaghetti
-
$2200
Baked Seafood
Served with choice of Steamed White Rice, Fried Rice, or Spaghetti
Sandwiches
-
$1600
Macau-Style Crispy Pork Chop Sandwich
-
$1000
Hong Kong-Style French Toast (2)
-
$800
Pineapple Bun with Iced Butter (2)
Side Orders
-
$400
Steamed White Rice
-
$500
Steamed Brown Rice
-
$300
Pan-Fried Egg*
-
$1000
Steamed Mix Vegetables^
-
$1000
Plain Lo Mein^
-
$1000
Plain Soup Noodle^
-
$800
Jar Choy^
-
$800
Kimchi^
-
$1000
Honey-Glazed Walnuts^
-
$500
Oven-Roasted Peanuts^
-
$1000
Xo Sauce^
Dessert
-
$800
Tropical Fantasy^
Exotique Fresh Fruit Dessert
-
$700
Crispy-Fried Sweet Sesame Ball^ (4)
-
$800
"Mochi" Ice Cream^
Strawberry, Mango, & Chocolate
-
$800
Oven-Baked Egg Tart (3)
-
$800
Oven-Baked Durian Pastry (3)
Beverage
-
$600
Hong Kong-Style Milk Tea
-
$700
Hong Kong-Style Milk Tea with Boba
-
$700
Taro Milk Tea with Boba
-
$700
Jasmine Green Milk Tea
-
$600
Iced Citrus Honey Tea
-
$500
Soybean Milk
-
$500
Soft Drink
Coke, Diet Coke & Sprite
-
$300
Chinese Tea
-
$700
Fresh Orange Juice
-
$700
Fresh Watermelon Juice
-
$700
Fresh Carrot Juice
-
$600
Vietnamese Iced Coffee
-
$700
Thai Iced Tea
-
$700
Espresso
-
$700
Americano
-
$700
Café Latte
-
$700
Mocha
-
$700
Cappuccino
-
$700
Chai Tea
-
$700
Hot Chocolate
-
$500
Coffee
-
$500
Iced Tea (Unsweetened)
Beer
Domestic
-
not listed
Budweiser
-
not listed
Bud Light
Imported
-
not listed
Stella Artois
-
not listed
Heineken
-
not listed
Tsingtao
-
not listed
Sapporo
Craft
-
not listed
Goose Island Sofie (Saison/farmhouse Ale)
-
not listed
Paulaner Hefe-Weissbier (Hefeweizen)
-
not listed
Firestone Pivo Pils (German Pilsner)
-
not listed
Ballast Point Sculpin (American Ipa)
Specialty Cocktails
-
$1200
Peach Blossom
Cîroc Peach, Ty-Ku Silver, White Peach Purée, Fresh Lemon Juice, Lemongrass Syrup, Orange Juice, & Club Soda
-
$1200
Exhilaration
Grey Goose, Ty-Ku Cucumber Sake, Fresh Ginger, Fresh Crushed Cucumber, Fresh Lemon Juice, Lemongrass Syrup, & Club Soda
-
$1200
Oriental Moon
Malibu, Ty-Ku Coconut Sake, Moonstone Coconut Lemongrass Sake, Lemongrass Syrup, Fresh Lemon Juice, Orange & Pineapple Juice
-
$1200
The Release
Grey Goose, Moonstone Pear Sake, Pear Purée, Lemongrass Syrup, Fresh Lemon Juice, & Splash of Pineapple Juice
-
$1200
Pure Passion
Grey Goose, Ty-Ku Silver, Lychee Syrup & Fresh Lime Juice
-
$1200
Hk-Style Mojito
Bacardi, Ty-Ku Silver, Fresh Mint, Fresh Lime Juice, Lemongrass Syrup, & Club Soda
Sake
-
$900
Signature Hot Sake (Gekkeikan/9Oz)
-
$1000
Ty-Ku, Glass
Silver, Cucumber, or Coconut
-
$2500
Ty-Ku, 330Ml
Silver, Cucumber, Coconut
-
$2200
Hakutsuru Sayuri Little Lily, 300Ml
Unfiltered
-
$2200
Mio Sparkling, 300Ml
Served Cold
-
$1600
Gekkeikan Zipang Sparkling, 250Ml
Served Cold
-
$750
Jpop Grapefruit Sparkling, 355Ml
Served Cold
-
$750
Jpop White Peach Sparkling, 355Ml
Served Cold
-
$6000
Hiro, Junmai Ginjo, Niigata, 300Ml
-
$15000
Murai Family, Daiginjo, Aomori, 720Ml
Wine
Sparkling
-
$1100
Domaine Ste. Michelle, Columbia Valley, Washington
-
$2200
Moët & Chandon Impérial, Brut Nv, Epernay, France
White
-
$1300
Moscato, D'asti Elvio Tintero, Piedmont, Italy
-
$1400
Riesling, Sankt Anna 'Pur Mineral', Pfalz, Germany
-
$1400
Pinot Grigio, Terlato, Friuli, Doc, Italy
-
$1400
Sauvignon Blanc, Esk Valley, Marlborough, Nz
-
$1400
Chardonnay, Daou, Paso Robles, California
-
$1500
Chardonnay, I'm, Sonoma County, California
Red
-
$1500
Pinot Noir, Lincourt, Santa Rita Hills, Santa Barbara, California
-
$1500
Merlot, William Hill Estate, Central Coast, California
-
$1500
Cabernet Sauvignon, Justin, Paso Robles, California
-
$1400
Shiraz-Cabernet Sauvignon, Penfolds Bin 8, South Australia
-
$1400
Red Blend, Planeta La Segreta Rosso, Sicily, Italy
Main Menu
Soup
-
$1000
Hot & Sour Soup with Shredded Pork^
-
$1200
Shrimp & Pork Wonton Soup
-
$1200
Minced Chicken with Sweet Corn Soup
-
$1900
Chicken Soup with Cordyceps Flower
-
$2300
Silky Chicken with Ginseng Soup
Soup Noodle & Dry Noodle
-
$1600
Shrimp & Pork Wonton Noodle Soup
-
$1700
Szechuan-Style Beef & Tendon Noodle Soup
-
$1600
Shredded Pork & Jar Choy Noodle Soup^
-
$1600
Dan Dan Noodle
-
$1600
Soybean Paste Noodle
-
$1900
Shredded Duck & Pickled Cabbage Vermicelli Noodle Soup
Dim Sum/cold Cut
-
$1000
Pan-Fried Chicken Pot Stickers (6)
-
$1200
Steamed Shanghainese Pork Dumplings (6)
-
$800
Crispy-Fried Vegetable Spring Roll^ (4)
-
$900
Steamed Shrimp Har Gow (4)
-
$900
Steamed Pork & Shrimp Siu Mai (4)
-
$800
Steamed Chicken Feet in Black Bean Sauce
-
$900
Steamed Bbq Pork Bun (3)
-
$1200
Chilled Jelly Fish
-
$900
Chilled Spicy Cucumber^
-
$1200
Crispy-Fried Chicken Wings (6)
-
$1200
Appetizer Sampler
-
$900
Crispy Wild Black Fungus (Served Cold)
-
$1200
Szechuan-Style Beef Cold Cut (Served Cold)
-
$900
Shredded Seasoned Potato (Served Cold)
With Cream Cheese
-
$900
Shredded Dried Bean Curd (Severed Cold)
Congee
-
$1700
Shredded Pork & Thousand-Year Egg Congee
-
$5000
Sliced Abalone & Chicken Congee
-
$1200
Plain Congee^
-
$500
Crispy-Fried Chinese Donut
Barbecued & Roasted
-
$2200
Oven-Roasted Duck
-
$2200
Honey-Glazed Barbecue Pork
-
$2200
Macau-Style Roasted Pork Belly
-
$2000
Poached Chicken with Ginger Sauce
-
$3200
Bbq & Roasted Combination (3 Choices)
Entrées
-
$2500
Classic Sweet & Sour Chicken
-
$2500
Kung Pao Chicken
-
$3200
Pan-Seared Scallop in Szechuan Pepper Sauce
-
$3200
Honey-Glazed Walnut Prawn
-
$3500
Pepper-Crusted Beef Tenderloin*
With Golden Garlic Flakes
-
$2800
Mongolian Beef
With American Broccoli, Mushroom, & Scallions
-
$1900
Ma Po Tofu^
With Minced Beef
-
$1700
Dried-Fried String Beans^
With Minced Pork & Preserved Jar-Choy
-
$1700
Chinese Broccoli^
With Ginger in Special Rice Wine Sauce
-
$1900
Poached Baby Bok Choy in Fish Stock^
-
$3500
Baked Chilean Sea Bass
-
$1900
Sautéed Snow Pea Leaf
-
$2800
Stir Fired Lamb with Cumin
-
$2800
Szechuan-Style Poached Fish Filet*
-
$1900
Sautéed Asparagus
-
$3200
Steamed Scallop
With Vermicelli and Garlic
-
$2800
Steamed Sole Fish Filet
With Sweet Soy Sauce
-
not listed
Live Crab (Whole)
-
not listed
Live Lobster (Whole)
Vietnamese Specials
-
$1800
Rare Filet Mignon Noodle Soup*
-
$1800
Rare Filet Mignon & Beef Ball Noodle Soup*
-
$1800
Rare Filet Mignon, Beef Ball & Tendon Noodle Soup*
-
$2000
King Seafood Vietnamese Noodle Soup
-
$2000
Satay Filet Mignon Vietnamese Noodle Soup
Fried Noodles
-
$1800
Pan-Fried Egg Noodle^
With Shredded Pork, Mushroom & Bean Sprouts
-
$2200
Pan-Fried Egg Noodle with Seafood
-
$1800
Beef Chow Fun^
-
$1800
Singapore-Style Curry Rice Vermicelli^
-
$1000
Rice Roll with Xo Sauce
Rice
-
$1900
Yang Chow Fried Rice^
-
$2100
Minced Chicken & Salted Fish Fried Rice
-
$1900
Fried Rice
With Roasted Duck & Preserved Daikon
-
$5900
Fried Rice with Kobe Beef
Side Orders
-
$400
Steamed White Rice
-
$500
Steamed Brown Rice
-
$300
Pan-Fried Egg*
-
$1000
Steamed Mix Vegetables^
-
$1000
Plain Lo Mein^
-
$1000
Plain Soup Noodle^
-
$800
Jar Choy^
-
$800
Kimchi^
-
$1000
Honey-Glazed Walnuts^
-
$500
Oven-Roasted Peanuts^
-
$1000
Xo Sauce^
Dessert
-
$800
Tropical Fantasy^
Exotique Fresh Fruit Dessert
-
$700
Crispy-Fried Sweet Sesame Ball^ (4)
-
$800
"Mochi" Ice Cream^
Strawberry, Mango, & Chocolate
-
$800
Oven-Baked Egg Tart (3)
-
$700
Herbal Jell-O
Beverage
-
$600
Hong Kong-Style Milk Tea
-
$700
Hong Kong-Style Milk Tea with Boba
-
$600
Iced Citrus Honey Tea
-
$500
Soybean Milk
-
$500
Soft Drink
Coke, Diet Coke & Sprite
-
$300
Chinese Tea
-
$700
Fresh Orange Juice
-
$700
Fresh Watermelon Juice
-
$700
Fresh Carrot Juice
-
$600
Vietnamese Iced Coffee
-
$700
Thai Iced Tea
-
$700
Espresso
-
$700
Americano
-
$700
Café Latte
-
$700
Mocha
-
$700
Cappuccino
-
$700
Chai Tea
-
$700
Hot Chocolate
-
$500
Coffee
-
$500
Iced Tea (Unsweetened)
Beer
Domestic
-
not listed
Budweiser
-
not listed
Bud Light
Imported
-
not listed
Stella Artois
-
not listed
Heineken
-
not listed
Tsingtao
-
not listed
Sapporo
Craft
-
not listed
Goose Island Sofie (Saison/farmhouse Ale)
-
not listed
Paulaner Hefe-Weissbier (Hefeweizen)
-
not listed
Firestone Pivo Pils (German Pilsner)
-
not listed
Ballast Point Sculpin (American Ipa)
Specialty Cocktails
-
$1200
Peach Blossom
Cîroc Peach, Ty-Ku Silver, White Peach Purée, Fresh Lemon Juice, Lemongrass Syrup, Orange Juice, & Club Soda
-
$1200
Exhilaration
Grey Goose, Ty-Ku Cucumber Sake, Fresh Ginger, Fresh Crushed Cucumber, Fresh Lemon Juice, Lemongrass Syrup, & Club Soda
-
$1200
Oriental Moon
Malibu, Ty-Ku Coconut Sake, Moonstone Coconut Lemongrass Sake, Lemongrass Syrup, Fresh Lemon Juice, Orange & Pineapple Juice
-
$1200
The Release
Grey Goose, Moonstone Pear Sake, Pear Purée, Lemongrass Syrup, Fresh Lemon Juice, & Splash of Pineapple Juice
-
$1200
Pure Passion
Grey Goose, Ty-Ku Silver, Lychee Syrup & Fresh Lime Juice
-
$1200
Hk-Style Mojito
Bacardi, Ty-Ku Silver, Fresh Mint, Fresh Lime Juice, Lemongrass Syrup, & Club Soda
Sake
-
$900
Signature Hot Sake (Gekkeikan/9Oz)
-
$1000
Ty-Ku, Glass
Silver, Cucumber, or Coconut
-
$2500
Ty-Ku, 330Ml
Silver, Cucumber, Coconut
-
$2200
Hakutsuru Sayuri Little Lily, 300Ml
Unfiltered
-
$2200
Mio Sparkling, 300Ml
Served Cold
-
$6000
Hiro, Junmai Ginjo, Niigata, 300Ml
-
$15000
Murai Family, Daiginjo, Aomori, 720Ml
Wine
Sparkling
-
$1100
Domaine Ste. Michelle, Columbia Valley, Washington
-
$2200
Moët & Chandon Impérial, Brut Nv, Epernay, France
White
-
$1300
Moscato, D'asti Elvio Tintero, Piedmont, Italy
-
$1400
Riesling, Sankt Anna 'Pur Mineral', Pfalz, Germany
-
$1400
Pinot Grigio, Terlato, Friuli, Doc, Italy
-
$1400
Sauvignon Blanc, Esk Valley, Marlborough, Nz
-
$1400
Chardonnay, Daou, Paso Robles, California
-
$1500
Chardonnay, I'm, Sonoma County, California
Red
-
$1500
Pinot Noir, Lincourt, Santa Rita Hills, Santa Barbara, California
-
$1500
Merlot, William Hill Estate, Central Coast, California
-
$1500
Cabernet Sauvignon, Justin, Paso Robles, California
-
$1400
Shiraz-Cabernet Sauvignon, Penfolds Bin 8, South Australia
-
$1400
Red Blend, Planeta La Segreta Rosso, Sicily, Italy
Main Menu
Soup
-
$1000
Hot & Sour Soup with Shredded Pork^
-
$1200
Shrimp & Pork Wonton Soup
-
$1200
Minced Chicken with Sweet Corn Soup
-
$1900
Chicken Soup with Cordyceps Flower
-
$2300
Silky Chicken with Ginseng Soup
Soup Noodle & Dry Noodle
-
$1600
Shrimp & Pork Wonton Noodle Soup
-
$1700
Szechuan-Style Beef & Tendon Noodle Soup
-
$1600
Shredded Pork & Jar Choy Noodle Soup^
-
$1600
Dan Dan Noodle
-
$1600
Soybean Paste Noodle
-
$1900
Shredded Duck & Pickled Cabbage Vermicelli Noodle Soup
Dim Sum/cold Cut
-
$1000
Pan-Fried Chicken Pot Stickers (6)
-
$1200
Steamed Shanghainese Pork Dumplings (6)
-
$800
Crispy-Fried Vegetable Spring Roll^ (4)
-
$900
Steamed Shrimp Har Gow (4)
-
$900
Steamed Pork & Shrimp Siu Mai (4)
-
$800
Steamed Chicken Feet in Black Bean Sauce
-
$900
Steamed Bbq Pork Bun (3)
-
$1200
Chilled Jelly Fish
-
$900
Chilled Spicy Cucumber^
-
$1200
Crispy-Fried Chicken Wings (6)
-
$1200
Appetizer Sampler
-
$900
Crispy Wild Black Fungus (Served Cold)
-
$1200
Szechuan-Style Beef Cold Cut (Served Cold)
-
$900
Shredded Seasoned Potato (Served Cold)
With Cream Cheese
-
$900
Shredded Dried Bean Curd (Severed Cold)
Congee
-
$1700
Shredded Pork & Thousand-Year Egg Congee
-
$5000
Sliced Abalone & Chicken Congee
-
$1200
Plain Congee^
-
$500
Crispy-Fried Chinese Donut
Barbecued & Roasted
-
$2200
Oven-Roasted Duck
-
$2200
Honey-Glazed Barbecue Pork
-
$2200
Macau-Style Roasted Pork Belly
-
$2000
Poached Chicken with Ginger Sauce
-
$3200
Bbq & Roasted Combination (3 Choices)
Entrées
-
$2500
Classic Sweet & Sour Chicken
-
$2500
Kung Pao Chicken
-
$3200
Pan-Seared Scallop in Szechuan Pepper Sauce
-
$3200
Honey-Glazed Walnut Prawn
-
$3500
Pepper-Crusted Beef Tenderloin*
With Golden Garlic Flakes
-
$2800
Mongolian Beef
With American Broccoli, Mushroom, & Scallions
-
$1900
Ma Po Tofu^
With Minced Beef
-
$1700
Dried-Fried String Beans^
With Minced Pork & Preserved Jar-Choy
-
$1700
Chinese Broccoli^
With Ginger in Special Rice Wine Sauce
-
$1900
Poached Baby Bok Choy in Fish Stock^
-
$3500
Baked Chilean Sea Bass
-
$1900
Sautéed Snow Pea Leaf
-
$2800
Stir Fired Lamb with Cumin
-
$2800
Szechuan-Style Poached Fish Filet*
-
$1900
Sautéed Asparagus
-
$3200
Steamed Scallop
With Vermicelli and Garlic
-
$2800
Steamed Sole Fish Filet
With Sweet Soy Sauce
-
not listed
Live Crab (Whole)
-
not listed
Live Lobster (Whole)
Vietnamese Specials
-
$1800
Rare Filet Mignon Noodle Soup*
-
$1800
Rare Filet Mignon & Beef Ball Noodle Soup*
-
$1800
Rare Filet Mignon, Beef Ball & Tendon Noodle Soup*
-
$2000
King Seafood Vietnamese Noodle Soup
-
$2000
Satay Filet Mignon Vietnamese Noodle Soup
Fried Noodles
-
$1800
Pan-Fried Egg Noodle^
With Shredded Pork, Mushroom & Bean Sprouts
-
$2200
Pan-Fried Egg Noodle with Seafood
-
$1800
Beef Chow Fun^
-
$1800
Singapore-Style Curry Rice Vermicelli^
-
$1000
Rice Roll with Xo Sauce
Rice
-
$1900
Yang Chow Fried Rice^
-
$2100
Minced Chicken & Salted Fish Fried Rice
-
$1900
Fried Rice
With Roasted Duck & Preserved Daikon
-
$5900
Fried Rice with Kobe Beef
Side Orders
-
$400
Steamed White Rice
-
$500
Steamed Brown Rice
-
$300
Pan-Fried Egg*
-
$1000
Steamed Mix Vegetables^
-
$1000
Plain Lo Mein^
-
$1000
Plain Soup Noodle^
-
$800
Jar Choy^
-
$800
Kimchi^
-
$1000
Honey-Glazed Walnuts^
-
$500
Oven-Roasted Peanuts^
-
$1000
Xo Sauce^
Dessert
-
$800
Tropical Fantasy^
Exotique Fresh Fruit Dessert
-
$700
Crispy-Fried Sweet Sesame Ball^ (4)
-
$800
"Mochi" Ice Cream^
Strawberry, Mango, & Chocolate
-
$800
Oven-Baked Egg Tart (3)
-
$700
Herbal Jell-O
Beverage
-
$600
Hong Kong-Style Milk Tea
-
$700
Hong Kong-Style Milk Tea with Boba
-
$600
Iced Citrus Honey Tea
-
$500
Soybean Milk
-
$500
Soft Drink
Coke, Diet Coke & Sprite
-
$300
Chinese Tea
-
$700
Fresh Orange Juice
-
$700
Fresh Watermelon Juice
-
$700
Fresh Carrot Juice
-
$600
Vietnamese Iced Coffee
-
$700
Thai Iced Tea
-
$700
Espresso
-
$700
Americano
-
$700
Café Latte
-
$700
Mocha
-
$700
Cappuccino
-
$700
Chai Tea
-
$700
Hot Chocolate
-
$500
Coffee
-
$500
Iced Tea (Unsweetened)
Beer
Domestic
-
not listed
Budweiser
-
not listed
Bud Light
Imported
-
not listed
Stella Artois
-
not listed
Heineken
-
not listed
Tsingtao
-
not listed
Sapporo
Craft
-
not listed
Goose Island Sofie (Saison/farmhouse Ale)
-
not listed
Paulaner Hefe-Weissbier (Hefeweizen)
-
not listed
Firestone Pivo Pils (German Pilsner)
-
not listed
Ballast Point Sculpin (American Ipa)
Specialty Cocktails
-
$1200
Peach Blossom
Cîroc Peach, Ty-Ku Silver, White Peach Purée, Fresh Lemon Juice, Lemongrass Syrup, Orange Juice, & Club Soda
-
$1200
Exhilaration
Grey Goose, Ty-Ku Cucumber Sake, Fresh Ginger, Fresh Crushed Cucumber, Fresh Lemon Juice, Lemongrass Syrup, & Club Soda
-
$1200
Oriental Moon
Malibu, Ty-Ku Coconut Sake, Moonstone Coconut Lemongrass Sake, Lemongrass Syrup, Fresh Lemon Juice, Orange & Pineapple Juice
-
$1200
The Release
Grey Goose, Moonstone Pear Sake, Pear Purée, Lemongrass Syrup, Fresh Lemon Juice, & Splash of Pineapple Juice
-
$1200
Pure Passion
Grey Goose, Ty-Ku Silver, Lychee Syrup & Fresh Lime Juice
-
$1200
Hk-Style Mojito
Bacardi, Ty-Ku Silver, Fresh Mint, Fresh Lime Juice, Lemongrass Syrup, & Club Soda
Sake
-
$900
Signature Hot Sake (Gekkeikan/9Oz)
-
$1000
Ty-Ku, Glass
Silver, Cucumber, or Coconut
-
$2500
Ty-Ku, 330Ml
Silver, Cucumber, Coconut
-
$2200
Hakutsuru Sayuri Little Lily, 300Ml
Unfiltered
-
$2200
Mio Sparkling, 300Ml
Served Cold
-
$6000
Hiro, Junmai Ginjo, Niigata, 300Ml
-
$15000
Murai Family, Daiginjo, Aomori, 720Ml
Wine
Sparkling
-
$1100
Domaine Ste. Michelle, Columbia Valley, Washington
-
$2200
Moët & Chandon Impérial, Brut Nv, Epernay, France
White
-
$1300
Moscato, D'asti Elvio Tintero, Piedmont, Italy
-
$1400
Riesling, Sankt Anna 'Pur Mineral', Pfalz, Germany
-
$1400
Pinot Grigio, Terlato, Friuli, Doc, Italy
-
$1400
Sauvignon Blanc, Esk Valley, Marlborough, Nz
-
$1400
Chardonnay, Daou, Paso Robles, California
-
$1500
Chardonnay, I'm, Sonoma County, California
Red
-
$1500
Pinot Noir, Lincourt, Santa Rita Hills, Santa Barbara, California
-
$1500
Merlot, William Hill Estate, Central Coast, California
-
$1500
Cabernet Sauvignon, Justin, Paso Robles, California
-
$1400
Shiraz-Cabernet Sauvignon, Penfolds Bin 8, South Australia
-
$1400
Red Blend, Planeta La Segreta Rosso, Sicily, Italy
Main Menu
Soup
-
$1000
Hot & Sour Soup with Shredded Pork^
-
$1200
Shrimp & Pork Wonton Soup
-
$1200
Minced Chicken with Sweet Corn Soup
-
$1900
Chicken Soup with Cordyceps Flower
-
$2300
Silky Chicken with Ginseng Soup
Soup Noodle & Dry Noodle
-
$1600
Shrimp & Pork Wonton Noodle Soup
-
$1700
Szechuan-Style Beef & Tendon Noodle Soup
-
$1600
Shredded Pork & Jar Choy Noodle Soup^
-
$1600
Dan Dan Noodle
-
$1600
Soybean Paste Noodle
-
$1900
Shredded Duck & Pickled Cabbage Vermicelli Noodle Soup
Dim Sum/cold Cut
-
$1000
Pan-Fried Chicken Pot Stickers (6)
-
$1200
Steamed Shanghainese Pork Dumplings (6)
-
$800
Crispy-Fried Vegetable Spring Roll^ (4)
-
$900
Steamed Shrimp Har Gow (4)
-
$900
Steamed Pork & Shrimp Siu Mai (4)
-
$800
Steamed Chicken Feet in Black Bean Sauce
-
$900
Steamed Bbq Pork Bun (3)
-
$1200
Chilled Jelly Fish
-
$900
Chilled Spicy Cucumber^
-
$1200
Crispy-Fried Chicken Wings (6)
-
$1200
Appetizer Sampler
-
$900
Crispy Wild Black Fungus (Served Cold)
-
$1200
Szechuan-Style Beef Cold Cut (Served Cold)
-
$900
Shredded Seasoned Potato (Served Cold)
With Cream Cheese
-
$900
Shredded Dried Bean Curd (Severed Cold)
Congee
-
$1700
Shredded Pork & Thousand-Year Egg Congee
-
$5000
Sliced Abalone & Chicken Congee
-
$1200
Plain Congee^
-
$500
Crispy-Fried Chinese Donut
Barbecued & Roasted
-
$2200
Oven-Roasted Duck
-
$2200
Honey-Glazed Barbecue Pork
-
$2200
Macau-Style Roasted Pork Belly
-
$2000
Poached Chicken with Ginger Sauce
-
$3200
Bbq & Roasted Combination (3 Choices)
Entrées
-
$2500
Classic Sweet & Sour Chicken
-
$2500
Kung Pao Chicken
-
$3200
Pan-Seared Scallop in Szechuan Pepper Sauce
-
$3200
Honey-Glazed Walnut Prawn
-
$3500
Pepper-Crusted Beef Tenderloin*
With Golden Garlic Flakes
-
$2800
Mongolian Beef
With American Broccoli, Mushroom, & Scallions
-
$1900
Ma Po Tofu^
With Minced Beef
-
$1700
Dried-Fried String Beans^
With Minced Pork & Preserved Jar-Choy
-
$1700
Chinese Broccoli^
With Ginger in Special Rice Wine Sauce
-
$1900
Poached Baby Bok Choy in Fish Stock^
-
$3500
Baked Chilean Sea Bass
-
$1900
Sautéed Snow Pea Leaf
-
$2800
Stir Fired Lamb with Cumin
-
$2800
Szechuan-Style Poached Fish Filet*
-
$1900
Sautéed Asparagus
-
$3200
Steamed Scallop
With Vermicelli and Garlic
-
$2800
Steamed Sole Fish Filet
With Sweet Soy Sauce
-
not listed
Live Crab (Whole)
-
not listed
Live Lobster (Whole)
Vietnamese Specials
-
$1800
Rare Filet Mignon Noodle Soup*
-
$1800
Rare Filet Mignon & Beef Ball Noodle Soup*
-
$1800
Rare Filet Mignon, Beef Ball & Tendon Noodle Soup*
-
$2000
King Seafood Vietnamese Noodle Soup
-
$2000
Satay Filet Mignon Vietnamese Noodle Soup
Fried Noodles
-
$1800
Pan-Fried Egg Noodle^
With Shredded Pork, Mushroom & Bean Sprouts
-
$2200
Pan-Fried Egg Noodle with Seafood
-
$1800
Beef Chow Fun^
-
$1800
Singapore-Style Curry Rice Vermicelli^
-
$1000
Rice Roll with Xo Sauce
Rice
-
$1900
Yang Chow Fried Rice^
-
$2100
Minced Chicken & Salted Fish Fried Rice
-
$1900
Fried Rice
With Roasted Duck & Preserved Daikon
-
$5900
Fried Rice with Kobe Beef
Side Orders
-
$400
Steamed White Rice
-
$500
Steamed Brown Rice
-
$300
Pan-Fried Egg*
-
$1000
Steamed Mix Vegetables^
-
$1000
Plain Lo Mein^
-
$1000
Plain Soup Noodle^
-
$800
Jar Choy^
-
$800
Kimchi^
-
$1000
Honey-Glazed Walnuts^
-
$500
Oven-Roasted Peanuts^
-
$1000
Xo Sauce^
Dessert
-
$800
Tropical Fantasy^
Exotique Fresh Fruit Dessert
-
$700
Crispy-Fried Sweet Sesame Ball^ (4)
-
$800
"Mochi" Ice Cream^
Strawberry, Mango, & Chocolate
-
$800
Oven-Baked Egg Tart (3)
-
$700
Herbal Jell-O
Beverage
-
$600
Hong Kong-Style Milk Tea
-
$700
Hong Kong-Style Milk Tea with Boba
-
$600
Iced Citrus Honey Tea
-
$500
Soybean Milk
-
$500
Soft Drink
Coke, Diet Coke & Sprite
-
$300
Chinese Tea
-
$700
Fresh Orange Juice
-
$700
Fresh Watermelon Juice
-
$700
Fresh Carrot Juice
-
$600
Vietnamese Iced Coffee
-
$700
Thai Iced Tea
-
$700
Espresso
-
$700
Americano
-
$700
Café Latte
-
$700
Mocha
-
$700
Cappuccino
-
$700
Chai Tea
-
$700
Hot Chocolate
-
$500
Coffee
-
$500
Iced Tea (Unsweetened)
Beer
Domestic
-
not listed
Budweiser
-
not listed
Bud Light
Imported
-
not listed
Stella Artois
-
not listed
Heineken
-
not listed
Tsingtao
-
not listed
Sapporo
Craft
-
not listed
Goose Island Sofie (Saison/farmhouse Ale)
-
not listed
Paulaner Hefe-Weissbier (Hefeweizen)
-
not listed
Firestone Pivo Pils (German Pilsner)
-
not listed
Ballast Point Sculpin (American Ipa)
Specialty Cocktails
-
$1200
Peach Blossom
Cîroc Peach, Ty-Ku Silver, White Peach Purée, Fresh Lemon Juice, Lemongrass Syrup, Orange Juice, & Club Soda
-
$1200
Exhilaration
Grey Goose, Ty-Ku Cucumber Sake, Fresh Ginger, Fresh Crushed Cucumber, Fresh Lemon Juice, Lemongrass Syrup, & Club Soda
-
$1200
Oriental Moon
Malibu, Ty-Ku Coconut Sake, Moonstone Coconut Lemongrass Sake, Lemongrass Syrup, Fresh Lemon Juice, Orange & Pineapple Juice
-
$1200
The Release
Grey Goose, Moonstone Pear Sake, Pear Purée, Lemongrass Syrup, Fresh Lemon Juice, & Splash of Pineapple Juice
-
$1200
Pure Passion
Grey Goose, Ty-Ku Silver, Lychee Syrup & Fresh Lime Juice
-
$1200
Hk-Style Mojito
Bacardi, Ty-Ku Silver, Fresh Mint, Fresh Lime Juice, Lemongrass Syrup, & Club Soda
Sake
-
$900
Signature Hot Sake (Gekkeikan/9Oz)
-
$1000
Ty-Ku, Glass
Silver, Cucumber, or Coconut
-
$2500
Ty-Ku, 330Ml
Silver, Cucumber, Coconut
-
$2200
Hakutsuru Sayuri Little Lily, 300Ml
Unfiltered
-
$2200
Mio Sparkling, 300Ml
Served Cold
-
$6000
Hiro, Junmai Ginjo, Niigata, 300Ml
-
$15000
Murai Family, Daiginjo, Aomori, 720Ml
Wine
Sparkling
-
$1100
Domaine Ste. Michelle, Columbia Valley, Washington
-
$2200
Moët & Chandon Impérial, Brut Nv, Epernay, France
White
-
$1300
Moscato, D'asti Elvio Tintero, Piedmont, Italy
-
$1400
Riesling, Sankt Anna 'Pur Mineral', Pfalz, Germany
-
$1400
Pinot Grigio, Terlato, Friuli, Doc, Italy
-
$1400
Sauvignon Blanc, Esk Valley, Marlborough, Nz
-
$1400
Chardonnay, Daou, Paso Robles, California
-
$1500
Chardonnay, I'm, Sonoma County, California
Red
-
$1500
Pinot Noir, Lincourt, Santa Rita Hills, Santa Barbara, California
-
$1500
Merlot, William Hill Estate, Central Coast, California
-
$1500
Cabernet Sauvignon, Justin, Paso Robles, California
-
$1400
Shiraz-Cabernet Sauvignon, Penfolds Bin 8, South Australia
-
$1400
Red Blend, Planeta La Segreta Rosso, Sicily, Italy
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Zine Noodles Dim Sum restaurant.