Chin Chin Chinese Restaurant

Dinner Menu

Appetizers

• $2⁷⁵

  Pork Spring Roll (2)

• $2⁷⁵

  Vegetables Spring Roll (2)

• $5⁹⁵

  Beef Teriyaki (4)

• $5⁹⁵

  Chicken On a Stick (4)

• $5²⁵

  Crab Rangoon

• $5⁵⁰

  Pot Stickers (6)

  Pan fried or steamed

• $5⁵⁰

  Vegetables Dumplings (6)

  Pan fried or steamed

• $5⁵⁰

  Dumplings (6)

  With hot sesame sauce

• $3²⁵

  Scallion Pancake

• $5²⁵

  Chicken Wings (6)

  Fried, braised, hot, or lemon pepper

• $7²⁵

  Lettuce Wraps

  Chicken, beef or shrimp

• $4⁰⁰

  Edamame

• $4⁰⁰

  Fresh Basil Roll

• $4⁰⁰

  Sweet Potato Fries

• $6⁰⁰

  Crispy Baby Calamari

Soup

• $4⁰⁰

  Coconut Soup

  With chicken

• $3⁰⁰

  Wonton

• $3⁰⁰

  Hot & Sour

• $3⁰⁰

  Egg Drop

• $6⁰⁰

  Spinach Tofu (2)

• $6⁰⁰

  Velvet Corn & Chicken (2)

• $8⁰⁰

  Seafood Hot & Sour (2)

• $6⁰⁰

  Sizzling Rice (2)

• $6⁰⁰

  Vegetables (2)

• $9⁰⁰

  Jumbo Noodle

Salads

• $3⁷⁵

  Seaweed Salad

• $3⁵⁰

  Cucumber Salad

• $3⁹⁵

  Ginger Salad

• $4⁰⁰

  Octopus Salad

Chin Chin Specialties

• $17⁷⁵

  Fried Soft Shell Crab

  Deep fried soft shell crab drizzle with red curry and assorted vegetable

• $18⁹⁵

  Crispy Half Duck

• $16⁹⁵

  Dragon & Phoenix

  Sauteed veggie & shrimp in a white sc w/ fried chicken in a spicy sauce.

• $15⁹⁵

  Seafood in Bird's Nest

  Stir-fried vegetables, fish, shrimp and scallops on a crunchy potato shell.

• $15⁹⁵

  Black Pepper Delicacy

  Batter fried prawns and scallops topped with a black peppercorn sauce.

• $10⁷⁵

  Three Cups Taiwanese Chicken

  Chicken, cauliflower, black mushrooms, rice wine, hot peppers and three cups of rich soup with a spicy ginger garlic sauce

• $15⁹⁵

  Triple Delicacies

  Prawns, chicken, and scallops sauteed with bell pepper, sugar snap peas, water chestnuts and chinese dried mushrooms.

• $14⁹⁵

  Jade Mounting Scallops

  Marinated scallops sauteed with sugar snap peas, carrots, black mushrooms in a wine sauce then encircled with steamed broccoli.

• $14⁹⁵

  Golden Crispy Prawns

  Battered and fried prawns with a maridera and orange sauce.

• $14⁹⁵

  Steamed Salmon Fillets

  With black beans, lemon peel and ginger.

• $12²⁵

  Shrimp and Lobster Sauce

• $15⁹⁵

  Seafood Hot Pot

  Assorted seafood and vegetables served in a hot pot.

• $14⁹⁵

  Beef & Scallops with Brauce

• $18⁹⁵

  Filet Mignon & Prawns

  With sauteed vegetables.

• $9⁹⁵

  Twice Cooked Pork

• $11⁹⁵

  Spring Pancakes (4)

  Choice of shredded pork, beef, chicken or shrimp sauteed in a plum sauce with vegetables wrapped in a thin chinese pancake.

• $10⁹⁵

  Singapore Rice Noodles

• $12⁹⁵

  Pineapple Seafood Rice

Chin Chin Traditions

• not listed

  Asparagus

  Stir-fried with mushroom, and asparagus

• not listed

  Black Bean Sauce

  Green and white onion, bell pepper, waterchesnut

• not listed

  Broccoli

  Stir-fried in brown sauce (shrimp in white sauce)

• not listed

  Cashew

  Red and green bell pepper, mushroom, brown sauce

• not listed

  Egg Foo Young

  Bean sprouts, onions, eggs, deep-fried omelet w/ gravy

• not listed

  Chinese Eggplant

  Green onion, red and green bell peppers

• not listed

  Fried Rice

  Stir-fried with soy, peas, carrots and eggs

• not listed

  Pepper

  Bell peppers, onion, in brown sauce

• not listed

  Sesame

  Deep fried with sweet tangy sesame sauce

• not listed

  Steam Vegetables

  Brown sauce on the side

• not listed

  Sweet and Sour

  Deep-fried with sweet and sour sauce

• not listed

  Lemon

  Deep fried tossed w/ lemon and sweet sauce

• not listed

  Lo Mein

  Green and white onions, carrots

• not listed

  Mongolian

  Onions, scallions and dry rice noodle

• not listed

  Moo Shu

  Served with chinese pan cake

• not listed

  Panfried Noodles

  Thin crunchy noodles with veggies in brown sauce

• not listed

  Vegetables

  Assorted mix vegetables with brown sauce

• not listed

  Young Ginger Pineapple

  Brown sauce and fresh pineapple

• not listed

  Penang Curry

  Onions, bell pepper, mushroom, sugar peas

• not listed

  General Tso

  Deep fried w/ spicy and sweet sauce, bell pepper

• not listed

  Pad Thai

  Rice noodle w/ bean sprouts, green onions, and peanuts

• not listed

  Hunan

  Mix vegetables, with spicy hunan sauce

• not listed

  Kung Pao

  Bell peppers, onions, peanuts, chili with spicy sauce

• not listed

  Garlic

  Carrots, green onions, bamboo string

• not listed

  Szechuan

  Stir-fry with hot sauce, soy , ginger, and wine.

• not listed

  Tangerine

  Deep fried with spicy and tangy sauce with orange peels

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