Fujiyama Steak House of Japan
Japanese Restaurant, Sushi Restaurant, Steakhouse
(317) 787-7900
Dinner Menu
Appetizer
-
$150
Egg Roll
-
$395
Edamame
-
$495
Gyoza
Fried pork & vegetable dumplings.
-
$450
Age Dashi Tofu
Pan fried tofu served with tempura sauce.
-
$550
Shumai
Steamed shrimp dumplings.
-
$595
Shrimp Tempura
-
$495
Vegetable Tempura
-
$595
Calamari Tempura
-
$200
Fujiyama House Soup
Flavored beef broth soup with fresh mushrooms and onions.
-
$250
Miso Soup
Miso & fish broth based with tofu, scallion & roasted seaweed.
-
$200
Fujiyama House Salad
Shredded lettuce, topped with carrots and radish served with fujiyama house dressing.
-
$395
Seaweed Salad
-
$450
Squid Salad
-
$650
Fujiyama Chef's Salad
A blend of seaweed, squid, cucumber & special sauce.
Entree
-
$1695
Teriyaki Chicken
Succulent chicken breast grilled with homemade teriyaki sauce.
-
$1795
Hibachi Vegetables
-
$2295
Hibachi Fish
Fresh orange roughy filet grilled with teriyaki sauce with a hint of lemon
-
$2250
Hibachi Grilled Shrimp
Fresh jumbo shrimp cooked to perfection with a hint of lemon
-
$1895
Teriyaki Salmon
Fresh salmon filet grilled grilled with teriyaki sauce with a hint of lemon.
-
$2395
Filet Mignon
Our best cut of steak, tender filet grilled to your liking.
-
$2095
Shogun Dinner
Fujiyama house specialty includes new york strip and teriyaki glazed chicken.
-
$2295
Geisha Dinner
Combination of teriyaki glazed chicken and hibachi grilled shrimp.
-
$3095
Seafood Dinner
Combination of shrimp, scallops, and lobster.
-
$2675
Filet Mignon & Teriyaki Chicken
Tender filet and teriyaki glazed chicken.
-
$2795
Filet Mignon & Hibachi Shrimp
Tender filet and jumbo shrimp.
-
$3195
Filet Mignon & Lobster
Tender filet and fresh warm-water lobster.
-
$3025
Hibachi Shrimp & Lobster
Jumbo shrimp and warm-water lobster.
-
$3250
Samurai Dinner
Two warm-water lobster tails.
-
$1895
Chicken Yakisoba
-
$2295
Steak Yakisoba
Japanese thin pasta fried with our choice cut new york strip.
-
$2395
Shrimp Yakisoba
Japanese thin pasta fried with our fresh jumbo shrimp.
-
$1695
Chirashi
Assorted sliced raw fish over rice in a bowl, served with soup or salad.
Desserts
-
$450
Ice Cream Tempura
Vanilla ice cream wrapped with pound cake and deep fried.
-
$395
Banana Tempura Ice Cream
-
$295
Green Tea and Vanilla Ice Cream
Sushi Menu
Simple Rolls
-
$350
Plain Crab Roll
-
$399
Cucumber Roll
-
$399
Avocado Roll
-
$449
Tuna Roll
-
$449
Salmon Roll
-
$499
Asparagus Tempura Roll
-
$599
Eel & Avocado Roll
Specialty Rolls
-
$449
California Roll
-
$549
Spicy California Roll
-
$599
Hoosier Roll
Tuna, avacado, spicy sauce.
-
$599
Spicy Tuna Roll
-
$649
Spicy Scallop Roll
-
$599
Fujiyama Roll
Chef's special blend of spicy crab mix.
-
$599
New York Roll
Shrimp, cucumber, avocado.
-
$799
Crazy Roll
Three types of fish with two delicious Chef's special sauces.
-
$699
Philly Roll
Avocado, cream cheese, smoked salmon
-
$849
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado
-
$999
Rock & Roll
Eel, cream cheese & 2 kinds of fish with masago, deep fried on the outside
-
$999
Boston Roll
Crab, avacado inside, tuna and avocado on top.
-
$999
Spider Roll
Soft shell, cucumber, avocado.
-
$999
Yama Yama Roll
Spicy mixed crab inside with avocado on the outside.
-
$999
Sun Roll
Tuna, salmon, crab, tempura fried wrapped with soy paper and spicy mayo
-
$999
Super Tuna Roll
Asparagus, cucumber, crab inside, 2 kinds of tuna on top.
-
$999
Krusty Krab Roll
Crab, Cucumber, Avocado inside and crunchy crab on top with blend of special sauces.
-
$1099
Tiger Roll
Eel & Avacado inside, Shrimp tempura on top with special sauces
-
$1099
Crunch Munch Roll
Crab, shrimp, tempura crunch with 3 different sauces
-
$1099
Las Vegas Roll
Cream cheese, avocado, salmon, tempura fried with jalapenos and hot sauce.
-
$1099
Kona Roll
Shrimp tempura, mango, cream cheese, asparagus & avocado inside.
-
$1099
Dynamite Roll
Fried shrimp, avocado, cucumber, crab & deep fried on the outside.
-
$1149
Chicken Tempura Roll
Fried Chicken tempura & Avocado inside. Unique Crab mix on top with special sauces.
-
$1199
Jazmine Roll
Spicy mix crab inside, sliced salmon top.
-
$1299
Fire Dragon Roll
Eel & avocado are topped with cucumber, crab, and hot sauce on top.
-
$1299
Rainbow Roll
Crab stick, cucubmer, avocado, 5 different kinds of fish on top.
-
$1499
Snow Mountain Roll
Mixed crab, white tuna inside, deep fried, and wrapped in soy bean paper with Chef blended 2 special sauces on top.
-
$1499
Play Boy Roll
Spicy tuna, asparagus & tempura shrimp rolled inside with sweet shrimp on top. Finally topped with spicy sauce and served on fire. One of our most popular rolls!
-
$499
Spicy Salmon Roll
-
$499
Negi Hamachi Roll
Spring onion and hamachi blend
-
$549
Seaweed Salad Roll
-
$699
Cali Crunch
Crab, cucumber, and avocado covered in tempura and fried topped w/ special sauce
-
$999
Sumo Roll
Spicy Tuna blended with green onion topped with tempura crunch mix
-
$1099
Panko Roll
Avocado, cream cheese, spicy crab mix breaded with Panko crumbles and fried
-
$1099
Hulk Roll
Spicy crab mix, cucumber, avocado breaded with wasabi tempura
-
$1399
Fire Dragon
Crab & cucumber topped with eel, avocado, and spicy sauce
-
$1399
Sakura Roll
Spicy tuna, asparagus, cucumber topped w/ salmon, steamed shrimp, Japanese mayo, green onion and lemon zest.
-
$1499
Paradise Roll
Coconut shrimp, avocado, cream cheese inside topped w/ crab, special sauce, feta cheese & almonds
-
$1699
This Is How I Roll
Deluxe 12 piece roll! Spicy tuna, crab, cucumber, avocado with crab mix and crunch blend on top.
-
$1899
The Continental
Shrimp tempura, crab, and avocado inside, topped with spicy crab, seared NY strip, and a blend of 3 specialty sauces
Nigiri & Sashimi
-
$549
Maguro (Tuna)
-
$549
Hamachi (Yellow Tail)
-
$499
Tai (Red Snapper)
-
$499
Ebi (Shrimp)
-
$499
Sake (Salmon)
-
$549
Smoked Salmon
-
$499
Ika (Calamari)
-
$499
Tako (Steamed Octopus)
-
$399
Saba (Mackerel)
-
$599
Spicy Scallop
-
$399
Kanikama (Crab Stick)
-
$599
Unagi (Bbq Eel)
-
$499
Masago (Smelt Roe)
-
$549
Ikura (Salmon Roe)
-
$399
Tamago (Cooked Egg)
-
$449
Hokigai (Surf Clam)
-
$549
Super White Tuna
-
$499
Tobiko (Flying Fish Roe)
-
$699
Ama Ebi (Sweet Shrimp)
-
$549
Hotate Scallop
-
$599
Magic Salmon
Toasted sashimi grade salmon topped with secret sauce
Sushi Menu
Simple Rolls
-
$350
Plain Crab Roll
-
$399
Cucumber Roll
-
$399
Avocado Roll
-
$449
Tuna Roll
-
$449
Salmon Roll
-
$499
Asparagus Tempura Roll
-
$599
Eel & Avocado Roll
Specialty Rolls
-
$449
California Roll
-
$549
Spicy California Roll
-
$599
Hoosier Roll
Tuna, avacado, spicy sauce.
-
$599
Spicy Tuna Roll
-
$649
Spicy Scallop Roll
-
$599
Fujiyama Roll
Chef's special blend of spicy crab mix.
-
$599
New York Roll
Shrimp, cucumber, avocado.
-
$799
Crazy Roll
Three types of fish with two delicious Chef's special sauces.
-
$699
Philly Roll
Avocado, cream cheese, smoked salmon
-
$849
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado
-
$999
Rock & Roll
Eel, cream cheese & 2 kinds of fish with masago, deep fried on the outside
-
$999
Boston Roll
Crab, avacado inside, tuna and avocado on top.
-
$999
Spider Roll
Soft shell, cucumber, avocado.
-
$999
Yama Yama Roll
Spicy mixed crab inside with avocado on the outside.
-
$999
Sun Roll
Tuna, salmon, crab, tempura fried wrapped with soy paper and spicy mayo
-
$999
Super Tuna Roll
Asparagus, cucumber, crab inside, 2 kinds of tuna on top.
-
$999
Krusty Krab Roll
Crab, Cucumber, Avocado inside and crunchy crab on top with blend of special sauces.
-
$1099
Tiger Roll
Eel & Avacado inside, Shrimp tempura on top with special sauces
-
$1099
Crunch Munch Roll
Crab, shrimp, tempura crunch with 3 different sauces
-
$1099
Las Vegas Roll
Cream cheese, avocado, salmon, tempura fried with jalapenos and hot sauce.
-
$1099
Kona Roll
Shrimp tempura, mango, cream cheese, asparagus & avocado inside.
-
$1099
Dynamite Roll
Fried shrimp, avocado, cucumber, crab & deep fried on the outside.
-
$1149
Chicken Tempura Roll
Fried Chicken tempura & Avocado inside. Unique Crab mix on top with special sauces.
-
$1199
Jazmine Roll
Spicy mix crab inside, sliced salmon top.
-
$1299
Fire Dragon Roll
Eel & avocado are topped with cucumber, crab, and hot sauce on top.
-
$1299
Rainbow Roll
Crab stick, cucubmer, avocado, 5 different kinds of fish on top.
-
$1499
Snow Mountain Roll
Mixed crab, white tuna inside, deep fried, and wrapped in soy bean paper with Chef blended 2 special sauces on top.
-
$1499
Play Boy Roll
Spicy tuna, asparagus & tempura shrimp rolled inside with sweet shrimp on top. Finally topped with spicy sauce and served on fire. One of our most popular rolls!
-
$499
Spicy Salmon Roll
-
$499
Negi Hamachi Roll
Spring onion and hamachi blend
-
$549
Seaweed Salad Roll
-
$699
Cali Crunch
Crab, cucumber, and avocado covered in tempura and fried topped w/ special sauce
-
$999
Sumo Roll
Spicy Tuna blended with green onion topped with tempura crunch mix
-
$1099
Panko Roll
Avocado, cream cheese, spicy crab mix breaded with Panko crumbles and fried
-
$1099
Hulk Roll
Spicy crab mix, cucumber, avocado breaded with wasabi tempura
-
$1399
Fire Dragon
Crab & cucumber topped with eel, avocado, and spicy sauce
-
$1399
Sakura Roll
Spicy tuna, asparagus, cucumber topped w/ salmon, steamed shrimp, Japanese mayo, green onion and lemon zest.
-
$1499
Paradise Roll
Coconut shrimp, avocado, cream cheese inside topped w/ crab, special sauce, feta cheese & almonds
-
$1699
This Is How I Roll
Deluxe 12 piece roll! Spicy tuna, crab, cucumber, avocado with crab mix and crunch blend on top.
-
$1899
The Continental
Shrimp tempura, crab, and avocado inside, topped with spicy crab, seared NY strip, and a blend of 3 specialty sauces
Nigiri & Sashimi
-
$549
Maguro (Tuna)
-
$549
Hamachi (Yellow Tail)
-
$499
Tai (Red Snapper)
-
$499
Ebi (Shrimp)
-
$499
Sake (Salmon)
-
$549
Smoked Salmon
-
$499
Ika (Calamari)
-
$499
Tako (Steamed Octopus)
-
$399
Saba (Mackerel)
-
$599
Spicy Scallop
-
$399
Kanikama (Crab Stick)
-
$599
Unagi (Bbq Eel)
-
$499
Masago (Smelt Roe)
-
$549
Ikura (Salmon Roe)
-
$399
Tamago (Cooked Egg)
-
$449
Hokigai (Surf Clam)
-
$549
Super White Tuna
-
$499
Tobiko (Flying Fish Roe)
-
$699
Ama Ebi (Sweet Shrimp)
-
$549
Hotate Scallop
-
$599
Magic Salmon
Toasted sashimi grade salmon topped with secret sauce
Lunch Menu
Appetizer
-
$150
Egg Roll
-
$395
Edamame
-
$495
Gyoza
Fried pork & vegetable dumplings.
-
$450
Age Dashi Tofu
Pan fried tofu served with tempura sauce.
-
$550
Shumai
Steamed shrimp dumplings.
-
$595
Shrimp Tempura
-
$495
Vegetable Tempura
-
$595
Calamari Tempura
-
$200
Fujiyama House Soup
Flavored beef broth soup with fresh mushrooms and onions.
-
$250
Miso Soup
Miso & fish broth based with tofu, scallion & roasted seaweed.
-
$200
Fujiyama House Salad
Shredded lettuce, topped with carrots and radish served with Fujiyama house dressing.
-
$395
Seaweed Salad
-
$450
Squid Salad
-
$650
Fujiyama Chef's Salad
A blend of seaweed, squid, cucumber & special sauce.
-
$650
Fuji Crab Salad
Spicy crab mix on top of fresh sliced cucumber and special sauces
-
$650
Tuna Tataki
Seared tuna with blend of sauces including wasabi mayo topped with seaweed salad.
-
$695
Taco/ebi Su
Sashimi grade octopus and/or sweet shrimp on top of sliced cucumber with asian vinaigrette.
Entrees
-
$725
Hibachi Vegetables
-
$975
Teriyaki Chicken
Succulent chicken breast grilled with homemade teriyaki sauce.
-
$1075
Hibachi Steak
Choice cut New York Strip grilled to your liking.
-
$1125
Seared Fresh Scallops
Fresh jumbo scallops cooked to perfection.
-
$1295
Hibachi Fish
Fresh orange roughy filet grilled with teriyaki sauce with a hint of lemon
-
$1175
Hibachi Grilled Shrimp
Fresh jumbo shrimp cooked to perfection with a hint of lemon
-
$1050
Teriyaki Salmon
Fresh salmon filet grilled grilled with teriyaki sauce with a hint of lemon.
-
$1225
Filet Mignon
Our best cut of steak, tender filet grilled to your liking.
-
$1275
Shogun Lunch
Fujiyama house specialty includes New York Strip and teriyaki glazed chicken.
-
$1375
Geisha Lunch
Combination of teriyaki glazed chicken and hibachi grilled shrimp.
-
$1475
Teriyaki Steak & Shrimp
New York Strip and jumbo shrimp.
-
$1595
Filet Mignon & Teriyaki Chicken
Tender filet and teriyaki glazed chicken.
-
$1695
Filet Mignon & Hibachi Shrimp
Tender filet and jumbo shrimp.
-
$1995
Filet Mignon & Lobster
Tender filet and fresh warm-water lobster.
-
$1195
Chicken Yakisoba
Japanese thin pasta fried with our teriyaki glazed chicken.
-
$1295
Steak Yakisoba
Japanese thin pasta fried with our choice cut New York Strip.
-
$1395
Shrimp Yakisoba
Japanese thin pasta fried with our fresh jumbo shrimp
-
$1499
Chirashi
Assorted sliced raw fish over rice in a bowl, served with soup or salad.
Dessert
-
$450
Ice Cream Tempura
Vanilla ice cream wrapped with pound cake and deep fried.
-
$395
Banana Tempura Ice Cream
-
$295
Green Tea and Vanilla Ice Cream
Dinner Menu
Appetizer
-
$150
Egg Roll
-
$395
Edamame
-
$495
Gyoza
Fried pork & vegetable dumplings.
-
$450
Age Dashi Tofu
Pan fried tofu served with tempura sauce.
-
$550
Shumai
Steamed shrimp dumplings.
-
$595
Shrimp Tempura
-
$495
Vegetable Tempura
-
$595
Calamari Tempura
-
$200
Fujiyama House Soup
Flavored beef broth soup with fresh mushrooms and onions.
-
$250
Miso Soup
Miso & fish broth based with tofu, scallion & roasted seaweed.
-
$200
Fujiyama House Salad
Shredded lettuce, topped with carrots and radish served with fujiyama house dressing.
-
$395
Seaweed Salad
-
$450
Squid Salad
-
$650
Fujiyama Chef's Salad
A blend of seaweed, squid, cucumber & special sauce.
-
$650
Fuji Crab Salad
Spicy crab mix on top of fresh sliced cucumber and special sauces
-
$650
Tuna Tataki
Seared tuna with blend of sauces including wasabi mayo topped with seaweed salad.
-
$695
Taco/ebi Su
Sashimi grade octopus and/or sweet shrimp on top of sliced cucumber with asian vinaigrette.
Entree
-
$1695
Teriyaki Chicken
Succulent chicken breast grilled with homemade teriyaki sauce.
-
$1795
Hibachi Vegetables
-
$2295
Hibachi Fish
Fresh orange roughy filet grilled with teriyaki sauce with a hint of lemon
-
$2250
Hibachi Grilled Shrimp
Fresh jumbo shrimp cooked to perfection with a hint of lemon
-
$1895
Teriyaki Salmon
Fresh salmon filet grilled grilled with teriyaki sauce with a hint of lemon.
-
$2395
Filet Mignon
Our best cut of steak, tender filet grilled to your liking.
-
$2095
Shogun Dinner
Fujiyama house specialty includes new york strip and teriyaki glazed chicken.
-
$2295
Geisha Dinner
Combination of teriyaki glazed chicken and hibachi grilled shrimp.
-
$3095
Seafood Dinner
Combination of shrimp, scallops, and lobster.
-
$2675
Filet Mignon & Teriyaki Chicken
Tender filet and teriyaki glazed chicken.
-
$2795
Filet Mignon & Hibachi Shrimp
Tender filet and jumbo shrimp.
-
$3195
Filet Mignon & Lobster
Tender filet and fresh warm-water lobster.
-
$3025
Hibachi Shrimp & Lobster
Jumbo shrimp and warm-water lobster.
-
$3250
Samurai Dinner
Two warm-water lobster tails.
-
$1895
Chicken Yakisoba
-
$2295
Steak Yakisoba
Japanese thin pasta fried with our choice cut new york strip.
-
$2395
Shrimp Yakisoba
Japanese thin pasta fried with our fresh jumbo shrimp.
-
$1695
Chirashi
Assorted sliced raw fish over rice in a bowl, served with soup or salad.
Entree
-
$1695
Teriyaki Chicken
Succulent chicken breast grilled with homemade teriyaki sauce.
-
$1795
Hibachi Vegetables
-
$2295
Hibachi Fish
Fresh orange roughy filet grilled with teriyaki sauce with a hint of lemon
-
$2250
Hibachi Grilled Shrimp
Fresh jumbo shrimp cooked to perfection with a hint of lemon
-
$1895
Teriyaki Salmon
Fresh salmon filet grilled grilled with teriyaki sauce with a hint of lemon.
-
$2395
Filet Mignon
Our best cut of steak, tender filet grilled to your liking.
-
$2095
Shogun Dinner
Fujiyama house specialty includes new york strip and teriyaki glazed chicken.
-
$2295
Geisha Dinner
Combination of teriyaki glazed chicken and hibachi grilled shrimp.
-
$3095
Seafood Dinner
Combination of shrimp, scallops, and lobster.
-
$2675
Filet Mignon & Teriyaki Chicken
Tender filet and teriyaki glazed chicken.
-
$2795
Filet Mignon & Hibachi Shrimp
Tender filet and jumbo shrimp.
-
$3195
Filet Mignon & Lobster
Tender filet and fresh warm-water lobster.
-
$3025
Hibachi Shrimp & Lobster
Jumbo shrimp and warm-water lobster.
-
$3250
Samurai Dinner
Two warm-water lobster tails.
-
$1895
Chicken Yakisoba
-
$2295
Steak Yakisoba
Japanese thin pasta fried with our choice cut new york strip.
-
$2395
Shrimp Yakisoba
Japanese thin pasta fried with our fresh jumbo shrimp.
-
$1695
Chirashi
Assorted sliced raw fish over rice in a bowl, served with soup or salad.
Desserts
-
$450
Ice Cream Tempura
Vanilla ice cream wrapped with pound cake and deep fried.
-
$395
Banana Tempura Ice Cream
-
$295
Green Tea and Vanilla Ice Cream
Desserts
-
$450
Ice Cream Tempura
Vanilla ice cream wrapped with pound cake and deep fried.
-
$395
Banana Tempura Ice Cream
-
$295
Green Tea and Vanilla Ice Cream
Sushi Menu
Simple Rolls
-
$350
Plain Crab Roll
-
$399
Cucumber Roll
-
$399
Avocado Roll
-
$449
Tuna Roll
-
$449
Salmon Roll
-
$499
Asparagus Tempura Roll
-
$599
Eel & Avocado Roll
Specialty Rolls
-
$449
California Roll
-
$549
Spicy California Roll
-
$599
Hoosier Roll
Tuna, avacado, spicy sauce.
-
$599
Spicy Tuna Roll
-
$649
Spicy Scallop Roll
-
$599
Fujiyama Roll
Chef's special blend of spicy crab mix.
-
$599
New York Roll
Shrimp, cucumber, avocado.
-
$799
Crazy Roll
Three types of fish with two delicious Chef's special sauces.
-
$699
Philly Roll
Avocado, cream cheese, smoked salmon
-
$849
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado
-
$999
Rock & Roll
Eel, cream cheese & 2 kinds of fish with masago, deep fried on the outside
-
$999
Boston Roll
Crab, avacado inside, tuna and avocado on top.
-
$999
Spider Roll
Soft shell, cucumber, avocado.
-
$999
Yama Yama Roll
Spicy mixed crab inside with avocado on the outside.
-
$999
Sun Roll
Tuna, salmon, crab, tempura fried wrapped with soy paper and spicy mayo
-
$999
Super Tuna Roll
Asparagus, cucumber, crab inside, 2 kinds of tuna on top.
-
$999
Krusty Krab Roll
Crab, Cucumber, Avocado inside and crunchy crab on top with blend of special sauces.
-
$1099
Tiger Roll
Eel & Avacado inside, Shrimp tempura on top with special sauces
-
$1099
Crunch Munch Roll
Crab, shrimp, tempura crunch with 3 different sauces
-
$1099
Las Vegas Roll
Cream cheese, avocado, salmon, tempura fried with jalapenos and hot sauce.
-
$1099
Kona Roll
Shrimp tempura, mango, cream cheese, asparagus & avocado inside.
-
$1099
Dynamite Roll
Fried shrimp, avocado, cucumber, crab & deep fried on the outside.
-
$1149
Chicken Tempura Roll
Fried Chicken tempura & Avocado inside. Unique Crab mix on top with special sauces.
-
$1199
Jazmine Roll
Spicy mix crab inside, sliced salmon top.
-
$1299
Fire Dragon Roll
Eel & avocado are topped with cucumber, crab, and hot sauce on top.
-
$1299
Rainbow Roll
Crab stick, cucubmer, avocado, 5 different kinds of fish on top.
-
$1499
Snow Mountain Roll
Mixed crab, white tuna inside, deep fried, and wrapped in soy bean paper with Chef blended 2 special sauces on top.
-
$1499
Play Boy Roll
Spicy tuna, asparagus & tempura shrimp rolled inside with sweet shrimp on top. Finally topped with spicy sauce and served on fire. One of our most popular rolls!
-
$499
Spicy Salmon Roll
-
$499
Negi Hamachi Roll
Spring onion and hamachi blend
-
$549
Seaweed Salad Roll
-
$699
Cali Crunch
Crab, cucumber, and avocado covered in tempura and fried topped w/ special sauce
-
$999
Sumo Roll
Spicy Tuna blended with green onion topped with tempura crunch mix
-
$1099
Panko Roll
Avocado, cream cheese, spicy crab mix breaded with Panko crumbles and fried
-
$1099
Hulk Roll
Spicy crab mix, cucumber, avocado breaded with wasabi tempura
-
$1399
Fire Dragon
Crab & cucumber topped with eel, avocado, and spicy sauce
-
$1399
Sakura Roll
Spicy tuna, asparagus, cucumber topped w/ salmon, steamed shrimp, Japanese mayo, green onion and lemon zest.
-
$1499
Paradise Roll
Coconut shrimp, avocado, cream cheese inside topped w/ crab, special sauce, feta cheese & almonds
-
$1699
This Is How I Roll
Deluxe 12 piece roll! Spicy tuna, crab, cucumber, avocado with crab mix and crunch blend on top.
-
$1899
The Continental
Shrimp tempura, crab, and avocado inside, topped with spicy crab, seared NY strip, and a blend of 3 specialty sauces
Nigiri & Sashimi
-
$549
Maguro (Tuna)
-
$549
Hamachi (Yellow Tail)
-
$499
Tai (Red Snapper)
-
$499
Ebi (Shrimp)
-
$499
Sake (Salmon)
-
$549
Smoked Salmon
-
$499
Ika (Calamari)
-
$499
Tako (Steamed Octopus)
-
$399
Saba (Mackerel)
-
$599
Spicy Scallop
-
$399
Kanikama (Crab Stick)
-
$599
Unagi (Bbq Eel)
-
$499
Masago (Smelt Roe)
-
$549
Ikura (Salmon Roe)
-
$399
Tamago (Cooked Egg)
-
$449
Hokigai (Surf Clam)
-
$549
Super White Tuna
-
$499
Tobiko (Flying Fish Roe)
-
$699
Ama Ebi (Sweet Shrimp)
-
$549
Hotate Scallop
-
$599
Magic Salmon
Toasted sashimi grade salmon topped with secret sauce
Sushi Menu
Simple Rolls
-
$350
Plain Crab Roll
-
$399
Cucumber Roll
-
$399
Avocado Roll
-
$449
Tuna Roll
-
$449
Salmon Roll
-
$499
Asparagus Tempura Roll
-
$599
Eel & Avocado Roll
Specialty Rolls
-
$449
California Roll
-
$549
Spicy California Roll
-
$599
Hoosier Roll
Tuna, avacado, spicy sauce.
-
$599
Spicy Tuna Roll
-
$649
Spicy Scallop Roll
-
$599
Fujiyama Roll
Chef's special blend of spicy crab mix.
-
$599
New York Roll
Shrimp, cucumber, avocado.
-
$799
Crazy Roll
Three types of fish with two delicious Chef's special sauces.
-
$699
Philly Roll
Avocado, cream cheese, smoked salmon
-
$849
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado
-
$999
Rock & Roll
Eel, cream cheese & 2 kinds of fish with masago, deep fried on the outside
-
$999
Boston Roll
Crab, avacado inside, tuna and avocado on top.
-
$999
Spider Roll
Soft shell, cucumber, avocado.
-
$999
Yama Yama Roll
Spicy mixed crab inside with avocado on the outside.
-
$999
Sun Roll
Tuna, salmon, crab, tempura fried wrapped with soy paper and spicy mayo
-
$999
Super Tuna Roll
Asparagus, cucumber, crab inside, 2 kinds of tuna on top.
-
$999
Krusty Krab Roll
Crab, Cucumber, Avocado inside and crunchy crab on top with blend of special sauces.
-
$1099
Tiger Roll
Eel & Avacado inside, Shrimp tempura on top with special sauces
-
$1099
Crunch Munch Roll
Crab, shrimp, tempura crunch with 3 different sauces
-
$1099
Las Vegas Roll
Cream cheese, avocado, salmon, tempura fried with jalapenos and hot sauce.
-
$1099
Kona Roll
Shrimp tempura, mango, cream cheese, asparagus & avocado inside.
-
$1099
Dynamite Roll
Fried shrimp, avocado, cucumber, crab & deep fried on the outside.
-
$1149
Chicken Tempura Roll
Fried Chicken tempura & Avocado inside. Unique Crab mix on top with special sauces.
-
$1199
Jazmine Roll
Spicy mix crab inside, sliced salmon top.
-
$1299
Fire Dragon Roll
Eel & avocado are topped with cucumber, crab, and hot sauce on top.
-
$1299
Rainbow Roll
Crab stick, cucubmer, avocado, 5 different kinds of fish on top.
-
$1499
Snow Mountain Roll
Mixed crab, white tuna inside, deep fried, and wrapped in soy bean paper with Chef blended 2 special sauces on top.
-
$1499
Play Boy Roll
Spicy tuna, asparagus & tempura shrimp rolled inside with sweet shrimp on top. Finally topped with spicy sauce and served on fire. One of our most popular rolls!
-
$499
Spicy Salmon Roll
-
$499
Negi Hamachi Roll
Spring onion and hamachi blend
-
$549
Seaweed Salad Roll
-
$699
Cali Crunch
Crab, cucumber, and avocado covered in tempura and fried topped w/ special sauce
-
$999
Sumo Roll
Spicy Tuna blended with green onion topped with tempura crunch mix
-
$1099
Panko Roll
Avocado, cream cheese, spicy crab mix breaded with Panko crumbles and fried
-
$1099
Hulk Roll
Spicy crab mix, cucumber, avocado breaded with wasabi tempura
-
$1399
Fire Dragon
Crab & cucumber topped with eel, avocado, and spicy sauce
-
$1399
Sakura Roll
Spicy tuna, asparagus, cucumber topped w/ salmon, steamed shrimp, Japanese mayo, green onion and lemon zest.
-
$1499
Paradise Roll
Coconut shrimp, avocado, cream cheese inside topped w/ crab, special sauce, feta cheese & almonds
-
$1699
This Is How I Roll
Deluxe 12 piece roll! Spicy tuna, crab, cucumber, avocado with crab mix and crunch blend on top.
-
$1899
The Continental
Shrimp tempura, crab, and avocado inside, topped with spicy crab, seared NY strip, and a blend of 3 specialty sauces
Nigiri & Sashimi
-
$549
Maguro (Tuna)
-
$549
Hamachi (Yellow Tail)
-
$499
Tai (Red Snapper)
-
$499
Ebi (Shrimp)
-
$499
Sake (Salmon)
-
$549
Smoked Salmon
-
$499
Ika (Calamari)
-
$499
Tako (Steamed Octopus)
-
$399
Saba (Mackerel)
-
$599
Spicy Scallop
-
$399
Kanikama (Crab Stick)
-
$599
Unagi (Bbq Eel)
-
$499
Masago (Smelt Roe)
-
$549
Ikura (Salmon Roe)
-
$399
Tamago (Cooked Egg)
-
$449
Hokigai (Surf Clam)
-
$549
Super White Tuna
-
$499
Tobiko (Flying Fish Roe)
-
$699
Ama Ebi (Sweet Shrimp)
-
$549
Hotate Scallop
-
$599
Magic Salmon
Toasted sashimi grade salmon topped with secret sauce
Dinner Menu
Appetizer
-
$150
Egg Roll
-
$395
Edamame
-
$495
Gyoza
Fried pork & vegetable dumplings.
-
$450
Age Dashi Tofu
Pan fried tofu served with tempura sauce.
-
$550
Shumai
Steamed shrimp dumplings.
-
$595
Shrimp Tempura
-
$495
Vegetable Tempura
-
$595
Calamari Tempura
-
$200
Fujiyama House Soup
Flavored beef broth soup with fresh mushrooms and onions.
-
$250
Miso Soup
Miso & fish broth based with tofu, scallion & roasted seaweed.
-
$200
Fujiyama House Salad
Shredded lettuce, topped with carrots and radish served with fujiyama house dressing.
-
$395
Seaweed Salad
-
$450
Squid Salad
-
$650
Fujiyama Chef's Salad
A blend of seaweed, squid, cucumber & special sauce.
-
$650
Fuji Crab Salad
Spicy crab mix on top of fresh sliced cucumber and special sauces
-
$650
Tuna Tataki
Seared tuna with blend of sauces including wasabi mayo topped with seaweed salad.
-
$695
Taco/ebi Su
Sashimi grade octopus and/or sweet shrimp on top of sliced cucumber with asian vinaigrette.
Entree
-
$1695
Teriyaki Chicken
Succulent chicken breast grilled with homemade teriyaki sauce.
-
$1795
Hibachi Vegetables
-
$2295
Hibachi Fish
Fresh orange roughy filet grilled with teriyaki sauce with a hint of lemon
-
$2250
Hibachi Grilled Shrimp
Fresh jumbo shrimp cooked to perfection with a hint of lemon
-
$1895
Teriyaki Salmon
Fresh salmon filet grilled grilled with teriyaki sauce with a hint of lemon.
-
$2395
Filet Mignon
Our best cut of steak, tender filet grilled to your liking.
-
$2095
Shogun Dinner
Fujiyama house specialty includes new york strip and teriyaki glazed chicken.
-
$2295
Geisha Dinner
Combination of teriyaki glazed chicken and hibachi grilled shrimp.
-
$3095
Seafood Dinner
Combination of shrimp, scallops, and lobster.
-
$2675
Filet Mignon & Teriyaki Chicken
Tender filet and teriyaki glazed chicken.
-
$2795
Filet Mignon & Hibachi Shrimp
Tender filet and jumbo shrimp.
-
$3195
Filet Mignon & Lobster
Tender filet and fresh warm-water lobster.
-
$3025
Hibachi Shrimp & Lobster
Jumbo shrimp and warm-water lobster.
-
$3250
Samurai Dinner
Two warm-water lobster tails.
-
$1895
Chicken Yakisoba
-
$2295
Steak Yakisoba
Japanese thin pasta fried with our choice cut new york strip.
-
$2395
Shrimp Yakisoba
Japanese thin pasta fried with our fresh jumbo shrimp.
-
$1695
Chirashi
Assorted sliced raw fish over rice in a bowl, served with soup or salad.
Desserts
-
$450
Ice Cream Tempura
Vanilla ice cream wrapped with pound cake and deep fried.
-
$395
Banana Tempura Ice Cream
-
$295
Green Tea and Vanilla Ice Cream
Lunch Menu
Appetizer
-
$150
Egg Roll
-
$395
Edamame
-
$495
Gyoza
Fried pork & vegetable dumplings.
-
$450
Age Dashi Tofu
Pan fried tofu served with tempura sauce.
-
$550
Shumai
Steamed shrimp dumplings.
-
$595
Shrimp Tempura
-
$495
Vegetable Tempura
-
$595
Calamari Tempura
-
$200
Fujiyama House Soup
Flavored beef broth soup with fresh mushrooms and onions.
-
$250
Miso Soup
Miso & fish broth based with tofu, scallion & roasted seaweed.
-
$200
Fujiyama House Salad
Shredded lettuce, topped with carrots and radish served with Fujiyama house dressing.
-
$395
Seaweed Salad
-
$450
Squid Salad
-
$650
Fujiyama Chef's Salad
A blend of seaweed, squid, cucumber & special sauce.
-
$650
Fuji Crab Salad
Spicy crab mix on top of fresh sliced cucumber and special sauces
-
$650
Tuna Tataki
Seared tuna with blend of sauces including wasabi mayo topped with seaweed salad.
-
$695
Taco/ebi Su
Sashimi grade octopus and/or sweet shrimp on top of sliced cucumber with asian vinaigrette.
Entrees
-
$725
Hibachi Vegetables
-
$975
Teriyaki Chicken
Succulent chicken breast grilled with homemade teriyaki sauce.
-
$1075
Hibachi Steak
Choice cut New York Strip grilled to your liking.
-
$1125
Seared Fresh Scallops
Fresh jumbo scallops cooked to perfection.
-
$1295
Hibachi Fish
Fresh orange roughy filet grilled with teriyaki sauce with a hint of lemon
-
$1175
Hibachi Grilled Shrimp
Fresh jumbo shrimp cooked to perfection with a hint of lemon
-
$1050
Teriyaki Salmon
Fresh salmon filet grilled grilled with teriyaki sauce with a hint of lemon.
-
$1225
Filet Mignon
Our best cut of steak, tender filet grilled to your liking.
-
$1275
Shogun Lunch
Fujiyama house specialty includes New York Strip and teriyaki glazed chicken.
-
$1375
Geisha Lunch
Combination of teriyaki glazed chicken and hibachi grilled shrimp.
-
$1475
Teriyaki Steak & Shrimp
New York Strip and jumbo shrimp.
-
$1595
Filet Mignon & Teriyaki Chicken
Tender filet and teriyaki glazed chicken.
-
$1695
Filet Mignon & Hibachi Shrimp
Tender filet and jumbo shrimp.
-
$1995
Filet Mignon & Lobster
Tender filet and fresh warm-water lobster.
-
$1195
Chicken Yakisoba
Japanese thin pasta fried with our teriyaki glazed chicken.
-
$1295
Steak Yakisoba
Japanese thin pasta fried with our choice cut New York Strip.
-
$1395
Shrimp Yakisoba
Japanese thin pasta fried with our fresh jumbo shrimp
-
$1499
Chirashi
Assorted sliced raw fish over rice in a bowl, served with soup or salad.
Dessert
-
$450
Ice Cream Tempura
Vanilla ice cream wrapped with pound cake and deep fried.
-
$395
Banana Tempura Ice Cream
-
$295
Green Tea and Vanilla Ice Cream
Dinner Menu
Appetizer
-
$150
Egg Roll
-
$395
Edamame
-
$495
Gyoza
Fried pork & vegetable dumplings.
-
$450
Age Dashi Tofu
Pan fried tofu served with tempura sauce.
-
$550
Shumai
Steamed shrimp dumplings.
-
$595
Shrimp Tempura
-
$495
Vegetable Tempura
-
$595
Calamari Tempura
-
$200
Fujiyama House Soup
Flavored beef broth soup with fresh mushrooms and onions.
-
$250
Miso Soup
Miso & fish broth based with tofu, scallion & roasted seaweed.
-
$200
Fujiyama House Salad
Shredded lettuce, topped with carrots and radish served with fujiyama house dressing.
-
$395
Seaweed Salad
-
$450
Squid Salad
-
$650
Fujiyama Chef's Salad
A blend of seaweed, squid, cucumber & special sauce.
-
$650
Fuji Crab Salad
Spicy crab mix on top of fresh sliced cucumber and special sauces
-
$650
Tuna Tataki
Seared tuna with blend of sauces including wasabi mayo topped with seaweed salad.
-
$695
Taco/ebi Su
Sashimi grade octopus and/or sweet shrimp on top of sliced cucumber with asian vinaigrette.
Entree
-
$1695
Teriyaki Chicken
Succulent chicken breast grilled with homemade teriyaki sauce.
-
$1795
Hibachi Vegetables
-
$2295
Hibachi Fish
Fresh orange roughy filet grilled with teriyaki sauce with a hint of lemon
-
$2250
Hibachi Grilled Shrimp
Fresh jumbo shrimp cooked to perfection with a hint of lemon
-
$1895
Teriyaki Salmon
Fresh salmon filet grilled grilled with teriyaki sauce with a hint of lemon.
-
$2395
Filet Mignon
Our best cut of steak, tender filet grilled to your liking.
-
$2095
Shogun Dinner
Fujiyama house specialty includes new york strip and teriyaki glazed chicken.
-
$2295
Geisha Dinner
Combination of teriyaki glazed chicken and hibachi grilled shrimp.
-
$3095
Seafood Dinner
Combination of shrimp, scallops, and lobster.
-
$2675
Filet Mignon & Teriyaki Chicken
Tender filet and teriyaki glazed chicken.
-
$2795
Filet Mignon & Hibachi Shrimp
Tender filet and jumbo shrimp.
-
$3195
Filet Mignon & Lobster
Tender filet and fresh warm-water lobster.
-
$3025
Hibachi Shrimp & Lobster
Jumbo shrimp and warm-water lobster.
-
$3250
Samurai Dinner
Two warm-water lobster tails.
-
$1895
Chicken Yakisoba
-
$2295
Steak Yakisoba
Japanese thin pasta fried with our choice cut new york strip.
-
$2395
Shrimp Yakisoba
Japanese thin pasta fried with our fresh jumbo shrimp.
-
$1695
Chirashi
Assorted sliced raw fish over rice in a bowl, served with soup or salad.
Desserts
-
$450
Ice Cream Tempura
Vanilla ice cream wrapped with pound cake and deep fried.
-
$395
Banana Tempura Ice Cream
-
$295
Green Tea and Vanilla Ice Cream
Lunch Menu
Appetizer
-
$150
Egg Roll
-
$395
Edamame
-
$495
Gyoza
Fried pork & vegetable dumplings.
-
$450
Age Dashi Tofu
Pan fried tofu served with tempura sauce.
-
$550
Shumai
Steamed shrimp dumplings.
-
$595
Shrimp Tempura
-
$495
Vegetable Tempura
-
$595
Calamari Tempura
-
$200
Fujiyama House Soup
Flavored beef broth soup with fresh mushrooms and onions.
-
$250
Miso Soup
Miso & fish broth based with tofu, scallion & roasted seaweed.
-
$200
Fujiyama House Salad
Shredded lettuce, topped with carrots and radish served with Fujiyama house dressing.
-
$395
Seaweed Salad
-
$450
Squid Salad
-
$650
Fujiyama Chef's Salad
A blend of seaweed, squid, cucumber & special sauce.
-
$650
Fuji Crab Salad
Spicy crab mix on top of fresh sliced cucumber and special sauces
-
$650
Tuna Tataki
Seared tuna with blend of sauces including wasabi mayo topped with seaweed salad.
-
$695
Taco/ebi Su
Sashimi grade octopus and/or sweet shrimp on top of sliced cucumber with asian vinaigrette.
Entrees
-
$725
Hibachi Vegetables
-
$975
Teriyaki Chicken
Succulent chicken breast grilled with homemade teriyaki sauce.
-
$1075
Hibachi Steak
Choice cut New York Strip grilled to your liking.
-
$1125
Seared Fresh Scallops
Fresh jumbo scallops cooked to perfection.
-
$1295
Hibachi Fish
Fresh orange roughy filet grilled with teriyaki sauce with a hint of lemon
-
$1175
Hibachi Grilled Shrimp
Fresh jumbo shrimp cooked to perfection with a hint of lemon
-
$1050
Teriyaki Salmon
Fresh salmon filet grilled grilled with teriyaki sauce with a hint of lemon.
-
$1225
Filet Mignon
Our best cut of steak, tender filet grilled to your liking.
-
$1275
Shogun Lunch
Fujiyama house specialty includes New York Strip and teriyaki glazed chicken.
-
$1375
Geisha Lunch
Combination of teriyaki glazed chicken and hibachi grilled shrimp.
-
$1475
Teriyaki Steak & Shrimp
New York Strip and jumbo shrimp.
-
$1595
Filet Mignon & Teriyaki Chicken
Tender filet and teriyaki glazed chicken.
-
$1695
Filet Mignon & Hibachi Shrimp
Tender filet and jumbo shrimp.
-
$1995
Filet Mignon & Lobster
Tender filet and fresh warm-water lobster.
-
$1195
Chicken Yakisoba
Japanese thin pasta fried with our teriyaki glazed chicken.
-
$1295
Steak Yakisoba
Japanese thin pasta fried with our choice cut New York Strip.
-
$1395
Shrimp Yakisoba
Japanese thin pasta fried with our fresh jumbo shrimp
-
$1499
Chirashi
Assorted sliced raw fish over rice in a bowl, served with soup or salad.
Dessert
-
$450
Ice Cream Tempura
Vanilla ice cream wrapped with pound cake and deep fried.
-
$395
Banana Tempura Ice Cream
-
$295
Green Tea and Vanilla Ice Cream
Dinner Menu
Appetizer
-
$150
Egg Roll
-
$395
Edamame
-
$495
Gyoza
Fried pork & vegetable dumplings.
-
$450
Age Dashi Tofu
Pan fried tofu served with tempura sauce.
-
$550
Shumai
Steamed shrimp dumplings.
-
$595
Shrimp Tempura
-
$495
Vegetable Tempura
-
$595
Calamari Tempura
-
$200
Fujiyama House Soup
Flavored beef broth soup with fresh mushrooms and onions.
-
$250
Miso Soup
Miso & fish broth based with tofu, scallion & roasted seaweed.
-
$200
Fujiyama House Salad
Shredded lettuce, topped with carrots and radish served with fujiyama house dressing.
-
$395
Seaweed Salad
-
$450
Squid Salad
-
$650
Fujiyama Chef's Salad
A blend of seaweed, squid, cucumber & special sauce.
-
$650
Fuji Crab Salad
Spicy crab mix on top of fresh sliced cucumber and special sauces
-
$650
Tuna Tataki
Seared tuna with blend of sauces including wasabi mayo topped with seaweed salad.
-
$695
Taco/ebi Su
Sashimi grade octopus and/or sweet shrimp on top of sliced cucumber with asian vinaigrette.
Entree
-
$1695
Teriyaki Chicken
Succulent chicken breast grilled with homemade teriyaki sauce.
-
$1795
Hibachi Vegetables
-
$2295
Hibachi Fish
Fresh orange roughy filet grilled with teriyaki sauce with a hint of lemon
-
$2250
Hibachi Grilled Shrimp
Fresh jumbo shrimp cooked to perfection with a hint of lemon
-
$1895
Teriyaki Salmon
Fresh salmon filet grilled grilled with teriyaki sauce with a hint of lemon.
-
$2395
Filet Mignon
Our best cut of steak, tender filet grilled to your liking.
-
$2095
Shogun Dinner
Fujiyama house specialty includes new york strip and teriyaki glazed chicken.
-
$2295
Geisha Dinner
Combination of teriyaki glazed chicken and hibachi grilled shrimp.
-
$3095
Seafood Dinner
Combination of shrimp, scallops, and lobster.
-
$2675
Filet Mignon & Teriyaki Chicken
Tender filet and teriyaki glazed chicken.
-
$2795
Filet Mignon & Hibachi Shrimp
Tender filet and jumbo shrimp.
-
$3195
Filet Mignon & Lobster
Tender filet and fresh warm-water lobster.
-
$3025
Hibachi Shrimp & Lobster
Jumbo shrimp and warm-water lobster.
-
$3250
Samurai Dinner
Two warm-water lobster tails.
-
$1895
Chicken Yakisoba
-
$2295
Steak Yakisoba
Japanese thin pasta fried with our choice cut new york strip.
-
$2395
Shrimp Yakisoba
Japanese thin pasta fried with our fresh jumbo shrimp.
-
$1695
Chirashi
Assorted sliced raw fish over rice in a bowl, served with soup or salad.
Desserts
-
$450
Ice Cream Tempura
Vanilla ice cream wrapped with pound cake and deep fried.
-
$395
Banana Tempura Ice Cream
-
$295
Green Tea and Vanilla Ice Cream
Sushi Menu
Simple Rolls
-
$350
Plain Crab Roll
-
$399
Cucumber Roll
-
$399
Avocado Roll
-
$449
Tuna Roll
-
$449
Salmon Roll
-
$499
Asparagus Tempura Roll
-
$599
Eel & Avocado Roll
Specialty Rolls
-
$449
California Roll
-
$549
Spicy California Roll
-
$599
Hoosier Roll
Tuna, avacado, spicy sauce.
-
$599
Spicy Tuna Roll
-
$649
Spicy Scallop Roll
-
$599
Fujiyama Roll
Chef's special blend of spicy crab mix.
-
$599
New York Roll
Shrimp, cucumber, avocado.
-
$799
Crazy Roll
Three types of fish with two delicious Chef's special sauces.
-
$699
Philly Roll
Avocado, cream cheese, smoked salmon
-
$849
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado
-
$999
Rock & Roll
Eel, cream cheese & 2 kinds of fish with masago, deep fried on the outside
-
$999
Boston Roll
Crab, avacado inside, tuna and avocado on top.
-
$999
Spider Roll
Soft shell, cucumber, avocado.
-
$999
Yama Yama Roll
Spicy mixed crab inside with avocado on the outside.
-
$999
Sun Roll
Tuna, salmon, crab, tempura fried wrapped with soy paper and spicy mayo
-
$999
Super Tuna Roll
Asparagus, cucumber, crab inside, 2 kinds of tuna on top.
-
$999
Krusty Krab Roll
Crab, Cucumber, Avocado inside and crunchy crab on top with blend of special sauces.
-
$1099
Tiger Roll
Eel & Avacado inside, Shrimp tempura on top with special sauces
-
$1099
Crunch Munch Roll
Crab, shrimp, tempura crunch with 3 different sauces
-
$1099
Las Vegas Roll
Cream cheese, avocado, salmon, tempura fried with jalapenos and hot sauce.
-
$1099
Kona Roll
Shrimp tempura, mango, cream cheese, asparagus & avocado inside.
-
$1099
Dynamite Roll
Fried shrimp, avocado, cucumber, crab & deep fried on the outside.
-
$1149
Chicken Tempura Roll
Fried Chicken tempura & Avocado inside. Unique Crab mix on top with special sauces.
-
$1199
Jazmine Roll
Spicy mix crab inside, sliced salmon top.
-
$1299
Fire Dragon Roll
Eel & avocado are topped with cucumber, crab, and hot sauce on top.
-
$1299
Rainbow Roll
Crab stick, cucubmer, avocado, 5 different kinds of fish on top.
-
$1499
Snow Mountain Roll
Mixed crab, white tuna inside, deep fried, and wrapped in soy bean paper with Chef blended 2 special sauces on top.
-
$1499
Play Boy Roll
Spicy tuna, asparagus & tempura shrimp rolled inside with sweet shrimp on top. Finally topped with spicy sauce and served on fire. One of our most popular rolls!
-
$499
Spicy Salmon Roll
-
$499
Negi Hamachi Roll
Spring onion and hamachi blend
-
$549
Seaweed Salad Roll
-
$699
Cali Crunch
Crab, cucumber, and avocado covered in tempura and fried topped w/ special sauce
-
$999
Sumo Roll
Spicy Tuna blended with green onion topped with tempura crunch mix
-
$1099
Panko Roll
Avocado, cream cheese, spicy crab mix breaded with Panko crumbles and fried
-
$1099
Hulk Roll
Spicy crab mix, cucumber, avocado breaded with wasabi tempura
-
$1399
Fire Dragon
Crab & cucumber topped with eel, avocado, and spicy sauce
-
$1399
Sakura Roll
Spicy tuna, asparagus, cucumber topped w/ salmon, steamed shrimp, Japanese mayo, green onion and lemon zest.
-
$1499
Paradise Roll
Coconut shrimp, avocado, cream cheese inside topped w/ crab, special sauce, feta cheese & almonds
-
$1699
This Is How I Roll
Deluxe 12 piece roll! Spicy tuna, crab, cucumber, avocado with crab mix and crunch blend on top.
-
$1899
The Continental
Shrimp tempura, crab, and avocado inside, topped with spicy crab, seared NY strip, and a blend of 3 specialty sauces
Nigiri & Sashimi
-
$549
Maguro (Tuna)
-
$549
Hamachi (Yellow Tail)
-
$499
Tai (Red Snapper)
-
$499
Ebi (Shrimp)
-
$499
Sake (Salmon)
-
$549
Smoked Salmon
-
$499
Ika (Calamari)
-
$499
Tako (Steamed Octopus)
-
$399
Saba (Mackerel)
-
$599
Spicy Scallop
-
$399
Kanikama (Crab Stick)
-
$599
Unagi (Bbq Eel)
-
$499
Masago (Smelt Roe)
-
$549
Ikura (Salmon Roe)
-
$399
Tamago (Cooked Egg)
-
$449
Hokigai (Surf Clam)
-
$549
Super White Tuna
-
$499
Tobiko (Flying Fish Roe)
-
$699
Ama Ebi (Sweet Shrimp)
-
$549
Hotate Scallop
-
$599
Magic Salmon
Toasted sashimi grade salmon topped with secret sauce
Lunch Menu
Appetizer
-
$150
Egg Roll
-
$395
Edamame
-
$495
Gyoza
Fried pork & vegetable dumplings.
-
$450
Age Dashi Tofu
Pan fried tofu served with tempura sauce.
-
$550
Shumai
Steamed shrimp dumplings.
-
$595
Shrimp Tempura
-
$495
Vegetable Tempura
-
$595
Calamari Tempura
-
$200
Fujiyama House Soup
Flavored beef broth soup with fresh mushrooms and onions.
-
$250
Miso Soup
Miso & fish broth based with tofu, scallion & roasted seaweed.
-
$200
Fujiyama House Salad
Shredded lettuce, topped with carrots and radish served with Fujiyama house dressing.
-
$395
Seaweed Salad
-
$450
Squid Salad
-
$650
Fujiyama Chef's Salad
A blend of seaweed, squid, cucumber & special sauce.
-
$650
Fuji Crab Salad
Spicy crab mix on top of fresh sliced cucumber and special sauces
-
$650
Tuna Tataki
Seared tuna with blend of sauces including wasabi mayo topped with seaweed salad.
-
$695
Taco/ebi Su
Sashimi grade octopus and/or sweet shrimp on top of sliced cucumber with asian vinaigrette.
Entrees
-
$725
Hibachi Vegetables
-
$975
Teriyaki Chicken
Succulent chicken breast grilled with homemade teriyaki sauce.
-
$1075
Hibachi Steak
Choice cut New York Strip grilled to your liking.
-
$1125
Seared Fresh Scallops
Fresh jumbo scallops cooked to perfection.
-
$1295
Hibachi Fish
Fresh orange roughy filet grilled with teriyaki sauce with a hint of lemon
-
$1175
Hibachi Grilled Shrimp
Fresh jumbo shrimp cooked to perfection with a hint of lemon
-
$1050
Teriyaki Salmon
Fresh salmon filet grilled grilled with teriyaki sauce with a hint of lemon.
-
$1225
Filet Mignon
Our best cut of steak, tender filet grilled to your liking.
-
$1275
Shogun Lunch
Fujiyama house specialty includes New York Strip and teriyaki glazed chicken.
-
$1375
Geisha Lunch
Combination of teriyaki glazed chicken and hibachi grilled shrimp.
-
$1475
Teriyaki Steak & Shrimp
New York Strip and jumbo shrimp.
-
$1595
Filet Mignon & Teriyaki Chicken
Tender filet and teriyaki glazed chicken.
-
$1695
Filet Mignon & Hibachi Shrimp
Tender filet and jumbo shrimp.
-
$1995
Filet Mignon & Lobster
Tender filet and fresh warm-water lobster.
-
$1195
Chicken Yakisoba
Japanese thin pasta fried with our teriyaki glazed chicken.
-
$1295
Steak Yakisoba
Japanese thin pasta fried with our choice cut New York Strip.
-
$1395
Shrimp Yakisoba
Japanese thin pasta fried with our fresh jumbo shrimp
-
$1499
Chirashi
Assorted sliced raw fish over rice in a bowl, served with soup or salad.
Dessert
-
$450
Ice Cream Tempura
Vanilla ice cream wrapped with pound cake and deep fried.
-
$395
Banana Tempura Ice Cream
-
$295
Green Tea and Vanilla Ice Cream
Lunch Menu
Appetizer
-
$150
Egg Roll
-
$395
Edamame
-
$495
Gyoza
Fried pork & vegetable dumplings.
-
$450
Age Dashi Tofu
Pan fried tofu served with tempura sauce.
-
$550
Shumai
Steamed shrimp dumplings.
-
$595
Shrimp Tempura
-
$495
Vegetable Tempura
-
$595
Calamari Tempura
-
$200
Fujiyama House Soup
Flavored beef broth soup with fresh mushrooms and onions.
-
$250
Miso Soup
Miso & fish broth based with tofu, scallion & roasted seaweed.
-
$200
Fujiyama House Salad
Shredded lettuce, topped with carrots and radish served with Fujiyama house dressing.
-
$395
Seaweed Salad
-
$450
Squid Salad
-
$650
Fujiyama Chef's Salad
A blend of seaweed, squid, cucumber & special sauce.
-
$650
Fuji Crab Salad
Spicy crab mix on top of fresh sliced cucumber and special sauces
-
$650
Tuna Tataki
Seared tuna with blend of sauces including wasabi mayo topped with seaweed salad.
-
$695
Taco/ebi Su
Sashimi grade octopus and/or sweet shrimp on top of sliced cucumber with asian vinaigrette.
Entrees
-
$725
Hibachi Vegetables
-
$975
Teriyaki Chicken
Succulent chicken breast grilled with homemade teriyaki sauce.
-
$1075
Hibachi Steak
Choice cut New York Strip grilled to your liking.
-
$1125
Seared Fresh Scallops
Fresh jumbo scallops cooked to perfection.
-
$1295
Hibachi Fish
Fresh orange roughy filet grilled with teriyaki sauce with a hint of lemon
-
$1175
Hibachi Grilled Shrimp
Fresh jumbo shrimp cooked to perfection with a hint of lemon
-
$1050
Teriyaki Salmon
Fresh salmon filet grilled grilled with teriyaki sauce with a hint of lemon.
-
$1225
Filet Mignon
Our best cut of steak, tender filet grilled to your liking.
-
$1275
Shogun Lunch
Fujiyama house specialty includes New York Strip and teriyaki glazed chicken.
-
$1375
Geisha Lunch
Combination of teriyaki glazed chicken and hibachi grilled shrimp.
-
$1475
Teriyaki Steak & Shrimp
New York Strip and jumbo shrimp.
-
$1595
Filet Mignon & Teriyaki Chicken
Tender filet and teriyaki glazed chicken.
-
$1695
Filet Mignon & Hibachi Shrimp
Tender filet and jumbo shrimp.
-
$1995
Filet Mignon & Lobster
Tender filet and fresh warm-water lobster.
-
$1195
Chicken Yakisoba
Japanese thin pasta fried with our teriyaki glazed chicken.
-
$1295
Steak Yakisoba
Japanese thin pasta fried with our choice cut New York Strip.
-
$1395
Shrimp Yakisoba
Japanese thin pasta fried with our fresh jumbo shrimp
-
$1499
Chirashi
Assorted sliced raw fish over rice in a bowl, served with soup or salad.
Dessert
-
$450
Ice Cream Tempura
Vanilla ice cream wrapped with pound cake and deep fried.
-
$395
Banana Tempura Ice Cream
-
$295
Green Tea and Vanilla Ice Cream
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Fujiyama Steak House of Japan restaurant.