Shiva Indian Restaurant
Vegetarian / Vegan Restaurant, Indian Restaurant
(713) 523-4753
Dinner Menu
Ibteda-E-Shahi / Initiation
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$395
Vegetable Pakora
Assorted fresh vegetable fritters
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$795
Veggie Platter
Combination of assorted vegetable fritters, samosas and aloo chaat
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$895
Tandoori Platter
An exotic combination of tandoori delicacies
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$850
Paneer Tikka
Homemade cheese cubes cooked with flavorful spices.only in sugar land
-
$295
Vegetable Samosa
Spiced potatoes and peas in a pastry shell lightly fried
Soup
-
$495
Chicken Shorba
(only in sugar land) , boneless chicken pieces cooked with vegetable in a slightly spiced base
-
$395
Vegetable Soup
(only in sugar land) , fresh vegetable cut and cooked in delicately spiced base
-
$350
Tamater Shorba
Homemade mildly spiced tomato soup
-
$350
Muligatawny Soup
Nourishing mildly spiced soup made with lentils and rice
Tandoori-Khazana / Treasures From Indian Clay Oven
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$1295
Tandoori Murgh Shahnaz
Spring chicken, marinated in a recipe of yogurt and spices
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$1195
Sheek Kebab Nawabi
Ground lamb seasoned with herbs and onions
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$1250
Tandoori Jhinga
Choice shrimps marinated in yogurt and spices
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$1095
Murgh Tikka Malai
Boneless succulent chicken pieces gently broiled to perfection
-
$1095
Boti Kebab Shahnaz
Succulent chunks of marinated broiled lamb
Bahar-E-Murgh / Chicken
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$1095
Murgh Dil-Pasand
Boneless chicken seasoned and finished with onions, garlic and ginger
-
$1095
Murgh Vindalloo
Hot and tangy goan style curry with tomatoes and potatoes
-
$1095
Kadai Murgh
Juicy chicken pieces cooked in a host of herbs and spices with bell peppers and tomatoes
-
$1095
Murgh Madras
The classic hot 'n' spicy chicken curry
-
$1095
Navrathan-E-Murgh
Chicken finished in a yogurt red sauce with mixed nuts and vegetables
Tarranum-E-Tarkari / Vegetables
-
$995
Saag Paneer
Tender chunks of homemade cheese in cream spinach
-
$995
Mattar Paneer
Peas and homemade cheese in a tomato style sauce
-
$995
Gobi Alloo
Cauliflower and potatoes - a north indian specialty
-
$995
Baingan Bartha
Roasted eggplant pureed and delicately spiced
-
$995
Navrathan-E-Bahar
Nine jewels of india: a medley of 9 seasonal vegetables finished in creamy tomato sauce
Sheerian Zuban / Desserts
-
$295
Ras Malai
Poached roundels of cheese with cream sauce
-
$295
Mango Ice Cream
Ice cream made from the king of fruits
-
$295
Gulab Jamun
Milk cake roundels in a sugar syrup
-
$295
Kheer
Indian rice pudding finished with nuts, raisins and cardamom
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$295
Kulfi
Traditional homemade ice cream
Lunch Menu
Lunch Special
-
$1195
Lunch Buffet
Everyday our chefs prepare a fantastic feast that includes everything from appetizer to dessert. This includes exotic curries, succulent tandoori meats, long grain basmati rice, imaginative vegetarian dishes along with salads, chutneys, and fresh baked naan, truly a meal fit for an emperor
All Day Menu
Ibteda-E-Shahi (Appetizers)
-
$395
Vegetable Pakora
Assorted fresh vegetable fritters
-
$795
Veggie Platter
Combination of assorted vegetable fritters, samosas and alloo chaat
-
$895
Tandoori Platter
An exotic combination of tandoori delicacies
-
$850
Paneer Tikka
Homemade cheese cubes cooked with flavorful spices
-
$395
Vegetable Samosa
Spiced potatoes and peas in a pastry shell lightly fried
-
$295
Alloo Chaat
Diced potatoes in a tangy dressing. (Cold)
-
$595
Chicken Chaat
Diced chicken in a tangy tamarind dressing. (Cold)
-
$695
Chicken Pakora (Popcorn)
Chicken strips spiced delicately and deep fried
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$495
Onion Bhajiya
Spicy onion fritters
Soup
-
$495
Chicken Shorba
Boneless chicken pieces cooked with vegetable in a slightly spiced base
-
$350
Tamater Shorba
Homemade mildly spiced tomato soup
-
$350
Muligatawny Soup
Nourishing mildly spiced soup made with lentils and rice
Tandoori-Khazana
-
$1395
Tandoori Murgh Shahnaz
Spring chicken, marinated in a recipe of yogurt and spices
-
$1195
Sheek Kebab Nawabi
Ground lamb seasoned with herbs and onions
-
$1250
Tandoori Jhinga
Choice Shrimps marinated in yogurt and spices
-
$1195
Murgh Tikka Malai
Boneless succulent chicken pieces gently broiled to perfection
-
$1195
Boti Kebab Shahnaz
Succulent chunks of marinated broiled lamb
Shashlik
-
$1250
Murgh (Chicken)
-
$1295
Gosht (Lamb)
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$1395
Jhinga (Shrimp)
Bahar-E-Murgh (Chicken)
-
$1095
Murgh Dil-Pasand
Boneless chicken seasoned and finished with onions, garlic and ginger
-
$1095
Murgh Vindalloo
Hot and tangy Goan style curry with tomatoes and potatoes
-
$1095
Kadai Murgh
Juicy chicken pieces cooked in a host of herbs and spices with bell peppers and tomatoes
-
$1095
Murgh Madras
The classic hot 'n' spicy chicken curry
-
$1095
Navrathan-E-Murgh
Chicken finished in a yogurt red sauce with mixed nuts and vegetables
-
$1095
Murgh Akbari
Breast of chicken, stuffed with cottage cheese, nuts and raisins cooked in a saffron sauce
-
$1095
Murgh Shahi Korma
Boneless chicken cooked in a mild cream of saffron and cashew nut sauce
-
$1095
Murgh Hariyali
Chicken simmered in cream of spinach
-
$1095
Murgh Tikka Masala
Boneless tandoori chicken in a tomato and cream sauce
-
$1095
Murgh Chili (Not for the Faint Hearted)
Stir fried in green chili, red chili and finished with peanuts and coconut
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$1095
Murgh Makhni
Tandoori in a yogurt based tomato sauce
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$1095
Murgh Dhansak
Dhansak a flavorful dish cooked with breast of chicken
Laziz-E-Gosht (Lamb)
-
$1295
Gosht Dil Pasand
The perfect lamb curry, cooked in yogurt and spices
-
$1295
Gosht Vindalloo
Hot and tangy Goan style curry with tomatoes and potatoes
-
$1295
Kadai Gosht
A classic curry finished with tomatoes & bell peppers served in an iron skillet
-
$1295
Boti Kebab Masala
Marinated lamb chunks finished in a rich classic brown sauce
-
$1295
Gosht Shahi Korma
Lamb cooked in a saffron and cashew nut sauce
-
$1295
Gosht Hariyali
Tender lamb chunks in cream of spinach
-
$1295
Gosht Dal Basanti
Tender lamb simmered in spicy lentils
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$1295
Gosht Madras
The classic hot 'n' spicy lamb curry
-
$1295
Gosht Dhansak
Dhansak a flavorful dish cooked with chunks of lamb
-
$1295
Roghan Josh
An aromatic gourmet curry dish popular in India. A unique style of cooking and the perfect blend of spices
Jhinga-E-Nazzakat (Shrimp)
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$1395
Goa Jhinga Curry
A classic Goan specialty, made with a spicy blend of coconut and cayenne pepper
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$1395
Jhinga Vindalloo
Hot and tangy Goan curry with potatoes and tomatoes
-
$1395
Jhinga Masala
A delicately spiced curry made from tomatoes, onions garlic and ginger
-
$1395
Jhinga Chili (Only for the Daring)
Made with green and red chillies
Samunder Ka Khazana (Fish Delights of India)
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$1495
Kadai Machili
A hot and spicy fish dish balanced with aromatic spices and herbs
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$1495
Machili Molly
A Classic fish curry with spices, and simmered in coconut milk
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$1495
Machili Chili
Fish cooked with onion and stir fried in green chili, red chili finished with spices
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$1495
Tamatar Wali Machili Curry
Fish fillet cut in pieces and cooked in onion and tomato gravy
Lizzat-E-Biryani (Rice)
-
$1095
Murgh Biryani
Chicken pieces and rice delicately spiced
-
$1195
Gosht Biryani
Tender lamb cooked in rice and a blend of herbs and spices
-
$1295
Jhinga Biryani
Succulent shrimps and rice with nuts, raisins and tomatoes
-
$995
Naulakha Pulao
Seasonal vegetables in rice (Mildly spiced)
-
$295
Saffron Rice
Plain rice with a hint of saffron
Tarranum-E-Tarkari (Vegetables)
-
$995
Saag Paneer
Tender chunks of homemade cheese in cream spinach
-
$995
Mattar Paneer
Tender chunks of homemade cheese in cream spinach
-
$995
Gobi Alloo
Cauliflower and potatoes - A North Indian specialty
-
$995
Baingan Bartha
Roasted eggplant pureed and delicately spiced
-
$995
Navrathan-E-Bahar
Nine jewels of India: a medley of 9 seasonal vegetables finished in creamy tomato sauce
-
$995
Alloo Zeera Punjabi
Sauteed potatoes spiced with coriander and mustard seeds, and cilantro
-
$995
Bhindi-Do-Piaza
Fresh okra, lightly spiced and finished with onions
-
$995
Dum Alloo Banarsi
Potatoes stuffed with cheese, nuts and raisins, then simmered in our special sauce
-
$995
Sham-Savera
Spinach balls stuffed with masala, then simmered in a light gravy
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$995
Mukhi Aur Khumb
A delicious combination of mushrooms and corn
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$995
Reshmi Paneer
Chunks of homemade cheese cooked in saffron and cashewnut sauce
-
$995
Chana Masala
An Indian classic. Chickpeas simmered in a lightly spiced tomato stew
-
$995
Dal Maharani
Black lentils and red beans simmered with spices to perfection
-
$995
Dal Basanti
Yellow lentils simmered in tomatoes, onions, garlic, ginger and a blend of spices
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$995
Dil Ke Pasand
Poached seasonal vegetables in spices. Heart healthy
-
$995
Shabnam-E-Bahar
Mushrooms, green peas and cheese in a rich cashew nut sauce
-
$995
Malai Kofta
Delicious vegetarian balls in gravy. A vegetarian alternative to meatballs
-
$995
Bombay Aloo
Small potatoes cooked with onions and spices in a special sauce
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$995
Paneer Makni
Homemade cheese cubes in makni sauce
-
$995
Methi Mattar Paneer
Homemade cheese cubes cooked with garden peas. Garnished with fenugreek leaves
Nanhe Nazarane (Wheat Wonders)
-
$175
Naan
Traditional leavened white bread
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$395
Peshawri Naan
Stuffed with nuts and raisins
-
$395
Keema Naan
Stuffed with seasoned ground lamb
-
$250
Garlic Naan
Finished with hints of garlic
-
$295
Onion Kulcha
Stuffed with onion and cilantro
-
$395
Paneer Kulcha
Stuffed with cheese and cilantro
-
$250
Lacha Ke Naan
Layers of dough and butter to create a flaky naan
-
$175
Roti
Unleavened whole wheat bread
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$250
Paratha
Buttered whole wheat bread
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$295
Alloo Paratha
Whole wheat bread stuffed with peas and potatoes
Idhar-Udhar (Condiments)
-
$250
Raita
Cool, refreshing yogurt finished with grated carrots and cucumber
-
$275
Green Salad
Fresh cut seasonal salad
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$250
Mango Chutney
Sweet 'n' sour Indian style
-
$150
Hot Pickles
Limes and mangoes in hot pickling spices
Hidayete Khas (Chef's Recommends)
-
$1495
Rani Dil Pasand
Tandoori Murgh, Murgh Tikka Malai, Gosht Dil Pasand, Saag Paneer, Dal Maharani, Raita, Pulao Rice, Naan, Dessert
-
$1495
Raja Dil Pasand
Tandoori Murgh, Boti Kebab, Murgh Tikka Masala, Saag Paneer, Dal Maharani, Raita, Pulao Rice, Naan, Dessert
-
$1695
Tandoori Grill
Tandoori Murgh, Murgh Tikka Malai, Boti Kebab, Seekh Kebab, Tandoori Jhinga, Naan, Dal Maharani, Dessert
-
$1395
Shiva's Delight
Samosa, Dum Alloo Banarasi, Saag Paneer, Dal Maharani, Raita, Pulao Rice, Paratha, Dessert
Sheerian Zuban (Desserts)
-
$395
Ras Malai
Poached roundels of cheese with cream sauce
-
$395
Mango Ice Cream
Ice cream made from the king of fruits
-
$395
Gulab Jamun
Milk cake roundels in a sugar syrup
-
$350
Kheer
Indian rice pudding finished with nuts, raisins and cardamom
-
$395
Kulfi
Traditional homemade ice cream
-
$395
Fruit Salad
Fresh cut fruits mixed with ice cream
Mehekti Hue (Beverages)
-
$350
Lassi Dil Khush
A cool refreshing yogurt drink (Sweet, Mango, or Plain)
-
$200
Mango Nectar
-
$150
Lemonade
-
$175
Shirley Temple
Non-alcoholic cocktail
-
$150
Iced Spiced Tea
Iced tea finished with aromatics
-
$150
Chai
Traditional Indian hot tea
-
$100
Tea
-
$100
Coffee
-
$100
Sodas
Beer and Wine List
-
$700
Chardonnay, Cabernet, Merlot
House wines
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$395
Bud Light (Domestic)
Beers of the World
-
$395
Miller Lite (Domestic)
Beers of the world
-
$395
Miller Genuine Draft (Domestic)
Beers of the World
-
$350
Heineken (Imported)
Beers of the World
-
$350
India Ale (Imported)
Beers of the World
-
$350
Paulaner Premium Pilsner (Imported)
Beers of the World
-
$395
Samuel Smith Nut Brown Ale (Imported)
Beers of the World
-
$695
Taj Mahal
India Beer
-
$350
Paulner Thomasbrau (Non-Alcoholic Imported)
Beers of the World
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Shiva Indian Restaurant restaurant.