Siam Garden Cafe

Main Menu

Appetizers

• $6⁹⁹

  Spring Rolls (Poh Piah Tod)

  Crisp deep-fried rolls containing minced pork and vegetable filling. served with sweet & sour dipping sauce

• $6⁵⁰

  Summer Rolls (Poh Piah Sod)

  Refreshing rolls containing shrimp, mint, rice noodles, bean sprouts and lettuce filling. served with dipping sauce

• $7⁹⁹

  Sa-Teh (Thai Barbecue Sticks)

  Grilled marinated chicken or pork kebabs accompanied by peanut dipping sauce.

• $8⁹⁹

  Deep-Fried Calamari

  Tender calamari deep-fried in special coconut milk batter. served with sweet & sour dipping sauce.

• $8⁵⁰

  Stuffed Chicken Wing

  Chicken wings stuffed with ground meat & vegetable filling. served with sweet & sour dipping sauce.

• $7⁹⁹

  Fried Chicken (Gai Tod)

  Thai-style fried marinated chicken. served with sweet & sour dipping sauce.

• $9⁹⁹

  Fried Shrimp Rolls

  Whole shrimps wrapped in spring roll wrapper and deep-fried. accompanied by pineapple and sweet & sour sauce.

• $6⁵⁰

  Sweet Crispy Noodles (Mee Grob)

  Crisp rice noodles drizzled with a sweet tangy sauce, bean sprouts, garlic, onions, and your choice of chicken or pork.

Soups

• $8⁹⁹

  Spicy Sour Soup (Tom Yum)

  Thailand's most famous soup-a spicy tangy broth containing tomatoes, mushrooms, lemon grass and traditional spices. prepared mild, medium or spicy.

• $8⁹⁹

  Thai Ginger Soup (Tom Kha)

  Lightly sweetened with coconut milk. contains thai ginger (galangal) , tomatoes, cilantro and traditional spices. prepared mild, medium or spicy.

• $8⁹⁹

  Tofu Noodle Soup (Gaeng Juud Dao Hu)

  Minced pork chicken, tofu and long rice bean thread noodles in a light mild broth with garlic and cilantro

• $8⁹⁹

  Thai Noodle Soup (Thai-Style Pho)

  Thin rice noodles and your choice of meat in light broth. accompanied by fresh bean sprouts, basil and lime.

• $8⁹⁹

  Floating Market Noodles

  Traditionally served from boats in thailand's floating markets and canals. thin rice noodles in a hearty pork broth containing your choice of beef or pork. ong choy and bean sprouts.

Salads

• $6⁹⁹

  Papaya Salad (Som Tum)

  Thailand's most popular salad- made from green papaya, long beans, tomatoes. chilies, and limes, prepared mild, medium or spicy.

• $6⁹⁹

  Cucumber Salad (Tum Tang)

  Shredded cucumber prepared som tum-style, tomatoes, chilies, lime and spices. served with fresh fresh cabbage. prepared mild, medium or spicy.

• $8⁵⁰

  Beef Salad (Yum Neua)

  Sauteed beef tossed with tomatoes, lime juice, chilies, mint and salad greens. prepared mild, medium or spicy.

• $8⁵⁰

  Minced Meat Salad (Laab)

  Minced chicken, pork or beef prepared with roasted rice kernels, mint, lime juice, and chilies. prepared mild, medium or spicy.

• $8⁵⁰

  Northeastern-Style Beef Salad

  Grilled beef or pork slices, tossed with fresh mint, onions, roasted rice kernels, lime juice, and chilies. prepared mild, medium or spicy

Wok Specialities

• $8⁹⁹

  Roasted Chili Paste Stir-Fry (Pad Prik Pao)

  Thai roasted chili paste, garlic, and onion stir fried with your choice of meat.

• $8⁹⁹

  Bean Paste Stir-Fry (Pad Dao Jiew)

  Thai-style bean paste sauce stir-fried garlic, onion and your choice of meat.

• $8⁹⁹

  Stir- Fried Vegetables In Oyster Sauce

  Your choice of mixed vegetables, broccoli, long beans or chinese broccoli (gailan) stir-fried wit oyster sauce, garlic and your choice of meat.

• $8⁹⁹

  Sweet and Sour Stir-Fry

  Your choice of meat stir-fried in a sweet tangy tomato sauce with pineapples, tomatoes, bell peppers, cucumbers and onion.

• $10⁹⁹

  Fish Fillet with Celery

  Fish fillets stir-fried with celery, onions, oyster sauce, and garlic

Fish Specialities

• $10⁹⁹

  Garlic Fish (Pla Tod Gratiem)

  Crisp deep-fried fish sprinkled with fried garlic and served with lime juice, chilies, and cilantro. fish can be prepared either as a fillet pieces or whole

• $10⁹⁹

  Fish Wih Bean Sauce (Pla Rad Tao Jiew)

  Crisp deep-fried fish with chinese-style bean and garlic sauce. prepared either as a fillet pieces or whole

Main Menu

Appetizers

• $7⁹⁹

  Spring Rolls (Poh Piah Tod)

  Crisp deep-fried rolls containing minced pork and vegetable filling. served with sweet & sour dipping sauce.

• $7⁹⁹

  Summer Rolls (Poh Piah Sod)

  Refreshing rolls containing shrimp, mint, rice noodles, bean sprouts and lettuce filling. Served with dipping sauce.

• $8⁹⁹

  Sa-Teh (Thai Barbecue Sticks)

  Grilled marinated chicken or pork kebabs accompanied by peanut dipping sauce.

• $11⁹⁹

  Deep-Fried Calamari

  Tender calamari deep-fried in special coconut milk batter. Served with sweet & sour dipping sauce.

• $9⁹⁹

  Stuffed Chicken Wing

  Chicken wings stuffed with ground meat & vegetable filling. served with sweet & sour dipping sauce.

• $8⁹⁹

  Fried Chicken (Gai Tod)

  Thai-style fried marinated chicken. Served with sweet & sour dipping sauce.

• $11⁹⁹

  Fried Shrimp Rolls (Gung Tod)

  Whole shrimps wrapped in spring roll wrapper and deep-fried. Accompanied by pineapple and sweet & sour sauce.

• $7⁹⁹

  Sweet Crispy Noodles (Mee Grob)

  Crisp rice noodles drizzled with a sweet tangy sauce, bean sprouts, garlic, onions, and your choice of chicken or pork.

• $8⁹⁹

  Fried Fish Patties (Tod Man Pla)

  Boneless minced fish mixed with Thai spices, kaffir lime leaves, and long beans. Deep-fried and served with sweet & sour dipping sauce.

Soups

• $9⁹⁹

  Spicy Sour Soup (Tom Yum)

  Thailand's most famous soup - a spicy tangy broth containing tomatoes, mushrooms, lemon grass and traditional spices. Prepared mild, medium or spicy.

• $9⁹⁹

  Thai Ginger Soup (Tom Kha)

  Lightly sweetened with coconut milk. contains thai ginger (galangal) , tomatoes, cilantro and traditional spices. Prepared mild, medium or spicy.

• $9⁹⁹

  Tofu Noodle Soup (Gaeng Juud Dao Hu)

  Minced pork chicken, tofu and "long rice" bean thread noodles in a light mild broth with garlic and cilantro.

• $9⁹⁹

  Thai Noodle Soup (Thai-Style "Pho")

  Thin rice noodles and your choice of meat in light broth. accompanied by fresh bean sprouts, basil and lime.

• $9⁹⁹

  Floating Market Noodles (Gwayteow Reua)

  Traditionally served from boats in thailand's floating markets and canals. thin rice noodles in a hearty pork broth containing your choice of beef or pork. ong choy and bean sprouts.

• $11⁹⁹

  Tamarind-Papaya Soup (Gaeng Som)

  Tangy tamarind-flavored broth containing green papaya slice, long beans, broccoli and cabbage. Prepared with your choicr of

• $12⁹⁹

  Yaowarat Soup (Krapaw Pla)

  Named after Bangkok's famous Chinatown - a hearty Chinese-style chicken soup containing fish maw, quail eggs, bamboo strips, and mushroom slices.

Noodle & Rice Dishes

• $9⁹⁹

  Thai Fried Noodles (Pad Thai)

  Thailand's most famous noodle dish. Thin rice noodles stri-fried with eggs tofu, bean sprouts, chives, and your choice of meat.

• $9⁹⁹

  Thai-Style Chow Fun Noodles (Pad See Lew)

  Wide rice noodles stir-fried Chinese broccoli (gailan) , egg, and your choice of meat.

• $9⁹⁹

  Thai-Style Chow Fun with Gravy (Rad Na)

  Chinese broccoli (gailan) and your choice of meats stir-fried with garlic in gravy-served over wide rice noodles.

• $9⁹⁹

  Drunkard Noodles (Pad Kee Mao)

  A spicier version of Thai-style Chow Fun Noodles (Pad See Lew) . stir-fried with basil, chilies, and garlic. Reputed to cure hangover and definitely fix late night cravings.

• $9⁹⁹

  Strir-Fried "Long Rice" Noodles (Pad Woon Sen)

  Bean thread ("long rice") noddles stir-fried with young corn, onion, and bean sprouts in soy sauce with your choice of meat.

• $9⁹⁹

  Thai-Style Fried Rice (Kao Pad)

  Jasmine rice stir-fried with eggs, soy sauce, tomatoes, onions, and your choice of meat.

Salads

• $7⁹⁹

  Papaya Salad (Som Tum)

  Thailand's most popular salad - made from green papaya, long beans, tomatoes. chilies, and limes, prepared mild, medium or spicy.

• $7⁹⁹

  Cucumber Salad (Tum Tang)

  Shredded cucumber prepared Som Tum-style, tomatoes, chilies, lime and spices. served with fresh fresh cabbage. Prepared mild, medium or spicy.

• $9⁹⁹

  Beef Salad (Yum Neua)

  Sauteed beef tossed with tomatoes, lime juice, chilies, mint and salad greens. prepared mild, medium or spicy.

• $9⁹⁹

  Minced Meat Salad (Laab)

  Minced chicken, pork or beef prepared with roasted rice kernels, mint, lime juice, and chilies. Prepared mild, medium or spicy.

• $9⁹⁹

  Northeastern-Style Beef Salad (Nam Tok)

  Grilled beef or pork slices, tossed with fresh mint, onions, roasted rice kernels, lime juice, and chilies. Prepared mild, medium or spicy.

• $9⁹⁹

  Cellophane Noodles Salad (Yum Woon Sen)

  "Long Rice" noodles, tossed with minced pork & shrimp, salad green, lime juice and chilies. Prepared mild, medium or spicy.

• $9⁹⁹

  Roasted Eggplant Salad (Yum Makeua)

  Roasted eggplant, minced pork & shrimp, tossed with lime juice, and Thai spices. Prepared mild, medium or spicy.

• $11⁹⁹

  Calamari Salad (Yum Pla Meuk)

  Tender poached calamari tossed with roasted chili paste, onions, chilies, mint, salad green, and lime juice. Prepared mild, medium or spicy.

• $12⁹⁹

  Spicy Seafood Salad (Yum Talay)

  Mixed poached seafood (calamari, mussel & shrimp) tossed with tomatoes, onions, lime juice and salad greens. Prepared mild, medium or spicy.

Curries

• $9⁹⁹

  Peanut Curry (Panang)

  Southern Thailand-style curry made from ground peanuts, coconut milk, and sweet peppers. Prepared mild, medium or spicy with your choice of meat.

• $9⁹⁹

  Red Curry (Gaeng Daeng)

  Coconut curry sauce with bamboo shoot, sweet basil, and chili. Prepared mild, medium or spicy with your choice of meat.

• $9⁹⁹

  Yellow Curry (Gaeng Luang)

  Indian-style curry made with your choice of meat, coconut milk, potatoes, and carrots. prepared mild, medium or spicy.

• $9⁹⁹

  Green Curry (Gaeng Kiew Wan)

  Thailand's classic curry made from traditional spices, coconut milk, eggplant, and basil. Prepared mild, medium or spicy with your choice of meat.

• $9⁹⁹

  Pineapple Curry (Gaeng Saparot)

  Spicy red coconut curry accented with sweet pineapple chunks. Prepared mild, medium or spicy with your choice of meat.

• $9⁹⁹

  Siam Jungle Curry (Gaeng Siam)

  Wickedly delicious red curry containing coconuts milk and assorted vegetables. Prepared mild, medium or spicy with your choice of meat.

New & Special Dishes

• $9⁹⁹

  Massaman Curry (Gaeng Massaman)

  A southern Thai Muslim dish containing coconut milk, peanuts, aromatic spices, onions, tomatoes, plam sugar, and tamarind. Your choice of beef or pork.

• $12⁹⁹

  Curry Crab Meat Stir-Fry (Puu Pad Karee)

  Crab claw meat stir-fried with Indian-style yellow curry powder, egg, coconut milk, cream, sweet peppers, and sweet onion.

• $12⁹⁹

  Crab Fried Rice (Kao Pad Puu)

  Thai-style fried rice made with crab claw meat, egg, soy sauce, sweet peppers, and sweet onion, and tomato. Your choice of jasmine or brown rice.

• $15⁹⁹

  Five Spice Pork Leg (Ka Moo Pa-Lo Tod)

  Pork hock braised in aromatic Thai spices until tender & infused with flavor, then deep-fried to crisp the skin. Served with traditional pickled vegetables & dipping sauce.

• $11⁹⁹

  Sour Pork Sausage & Rice Salad (Yum Kao Naem)

  Authentic Northeastern -style "lettuce wrap" salad. Contains handmade tangy pork sausage, crunchy seasoned rice bits, roasted peanuts, mint, cilantro, shallots, garlic & dried chilies.

• $11⁹⁹

  Isan Sausage (Sai-Grok Isan)

  Handmade Northeastern-style tangy pork sausage in natural casing. Spiced with garlic, shallots, lemon grass, kaffir lime leaf, and chilies. Served with traditional raw vegetables.

• $10⁰⁰

  Beef O Pork Jerky (Neua / Moo Dad Diew)

  Thailand version of Hawaiian "pipikaula". Your choice of dried marinated beef or pork, deep-fried and served with traditional raw vegetables.

• $10⁰⁰

  Fried Chicken "Elbows" (Kaw Gai Tod)

  Siamese-style "popcorn" chicken deep-fried marinated nuggets of chicken joint cartilage and meat.

• $10⁰⁰

  Laotian "Udon" Soup (Kaw Piak Lao)

  Thick rustic handmade rice noodles in a flavorful chicken broth.

Fish Specialities

• $11⁹⁹

  Garlic Fish (Pla Tod Gratiem)

  Crisp deep-fried fish sprinkled with fried garlic flank and served with spicy 7 sour dipping sauce. Can be prepared either as fillet pieces or whole.

• $11⁹⁹

  Fish with Bean Sauce (Pla Rad Tao Jiew)

  Crisp deep-fried fish with Chinese-style bean and garlic sauce. Can be prepared either as a fillet pieces or whole.

• $11⁹⁹

  Steamed Fish Or Calamari with Lime Juice

  Your choice of fish or calamari steamed with lime juice, chilies, and cilantro. Fish can be prepared either as fillet pieces or whole. Prepared mild. medium or spicy.

• $11⁹⁹

  Fried Fish with Chili Sauce (Pla Red Phrik)

  Crisp deep-fried smothered with smothered with a tangy chili sauce. Prepared as fillet pieces or whole. Prepared mild, medium or spicy.

• $11⁹⁹

  Sweet & Sour Fish

  Crispy deep-fried fish smothered with sweet & sour sauce containing tomatoes, cucumber, pineapple, onions, bell peppers, and garlic.

• $11⁹⁹

  Steamed Fish with Soy Sauce

  "Chinese-style" steamed fish with soy sauce, ginger and cilantro. Fish can be prepared either as filter pieces or whole. Prepared mild, medium or spicy.

Wok Specialities

• $9⁹⁹

  Roasted Chili Paste Stir-Fry (Pad Prik Pao)

  Thai roasted chili paste, garlic, and onion stir fried with your choice of meat.

• $9⁹⁹

  Bean Paste Stir-Fry (Pad Dao Jiew)

  Thai-style bean paste sauce stir-fried garlic, onion and your choice of meat.

• $9⁹⁹

  Stir- Fried Vegetables in Oyster Sauce

  Your choice of mixed vegetables, broccoli, long beans or chinese broccoli (gailan) stir-fried wit oyster sauce, garlic and your choice of meat.

• $9⁹⁹

  Sweet and Sour Stir-Fry

  Your choice of meat stir-fried in a sweet tangy tomato sauce with pineapples, tomatoes, bell peppers, cucumbers and onion.

• $11⁹⁹

  Fish Fillet with Celery

  Fish fillets stir-fried with celery, onions, oyster sauce, and garlic.

• $10⁹⁹

  Cashew Stri-Fry (Pad Met Ma-Muang)

  Fresh roasted cashes nuts stir-fried with onions, bell peppers, and your choice of meat.

• $9⁹⁹

  Stri-Fried Ong Choy (Pad Pak Bung)

  Fresh ong choy ("Swamp Morning Glory") stir-fried with beanpaste, garlic, chilies and your choice of meat. Prepared mild, medium or spicy.

• $9⁹⁹

  Spicy Stir-Fry (Pad Pet)

  Mixed vegetables and chilies stri-fried with your choice of meat. Prepared mild, medium or spicy.

• $9⁹⁹

  Basil Stir-Fry (Pad Horapa)

  Your choice of chopped meat stir-fried with sweet basil. bell peppers, and onions. Prepared mild, medium, or spicy.

• $9⁹⁹

  Ginger Stir-Fry (Pad Khing)

  Julienned fresh ginger, mixed vegetables and mushrooms stir-fried with your choice of meat.

• $9⁹⁹

  Spicy Eggplant (Pad Makeua)

  Eggplant stir-fried with chilies, garlic, basil, and your, choice of meat. Prepared mild, medium or spicy.

• $9⁹⁹

  Garlic Stir Fry (Pad Gratiem)

  Your choice of meat stir-fried with garlic and black pepper-sprinkled with fried garlic.

• $9⁹⁹

  Ginger-Chili Paste Stir Fry (Pad Phrik Khing)

  You choice of meat stir-fried with long beans in a ginger-chili paste.

• $12⁹⁹

  Shrimp and Bean Thread Casserole (Gung Ob Woon Sen)

  Shrimp and bean thread simmered in a light soy sauce with ginger and spicy.

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Siam Garden Cafe restaurant.