Lucky Corner
Vietnamese Restaurant, Asian Restaurant
(301) 624-1005
Chef's Specials & Seafood
Seafood / Do Bien
-
$995
Caramelized Cat Fish / Ca Kho to
Fresh filet of cat fish simmered in caramelized fish sauce in our traditional hot pot, topped with black pepper and scallions. served with steamed jasmine rice and steamed seasonal vegetable.
-
$1695
Jumbo Shrimp / Tom Xao Hanh Gung
Deep fried jumbo shrimp covered with our chef's special ginger and scallion sauce.
-
$1195
Seafood Combination / Do Bien Xao Thap Cam
Fresh shrimp, scallop, squish, fish balls and crab meat sauteed with assorted vegetables in brown garlic sauce.
-
$1195
Shrimp Curry / Ca Ri Tom**
Fresh shrimp sauteed with string beans, snow peas, carrots and red bell peppers in red curry and coconut sauce.
-
$1195
Black Pepper Shrimp and Scallop*
Lightly breaded shrimp and scallop topped with a sweet caramelized sauce and black pepper. garnished with steamed broccoli. it's a must try!!
-
$1195
Seafood in Hot Pot / Com Tay Cam Do Bien
Fresh shrimp, scallop, squid, fish ball and crab meat sauteed with chopped baby corn, carrots, mushrooms, broccoli, water chestnuts and bell peppers; simmered in our tradition hot pot.
-
$1195
Blackened Salmon Ca Salmon Chien*
Filet of blackened atlantic salmon pan seared till perfection. served with sauteed seasonal vegetable in red curry basil sauce.
-
$1195
Teriyaki Salmon Ca Salmon Nuong
Filet of atlantic grilled salmon, served with steamed vegetables and topped with teriyaki sauce and sesame.
Pork / Heo
-
$895
Caramelized Pork in Hot Pot / Heo Kho to
Slices of tender pork simmered in a caramelized fish sauce. topped with black pepper and scallions. served in our traditional hot pot and a side of steamed seasonal vegetables.
-
$895
Grilled Pork Chop / Com Suon Nuong
Grilled marinated pork chop served with pickled carrots, cucumbers, tomatoes and topped with a scallions. served with nuoc mam dipping sauce.
-
$895
Grilled Pork with Lemongrass / Com Heo Nuong Sa
Thinly sliced tender pork marinated with our chef's special seasoning: grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce.
Chef's Specials & Seafood
Seafood / Do Bien
-
$995
Caramelized Cat Fish / Ca Kho to
Fresh filet of cat fish simmered in caramelized fish sauce in our traditional hot pot, topped with black pepper and scallions. served with steamed jasmine rice and steamed seasonal vegetable.
-
$1695
Jumbo Shrimp / Tom Xao Hanh Gung
Deep fried jumbo shrimp covered with our chef's special ginger and scallion sauce.
-
$1195
Seafood Combination / Do Bien Xao Thap Cam
Fresh shrimp, scallop, squish, fish balls and crab meat sauteed with assorted vegetables in brown garlic sauce.
-
$1195
Shrimp Curry / Ca Ri Tom**
Fresh shrimp sauteed with string beans, snow peas, carrots and red bell peppers in red curry and coconut sauce.
-
$1195
Black Pepper Shrimp and Scallop*
Lightly breaded shrimp and scallop topped with a sweet caramelized sauce and black pepper. garnished with steamed broccoli. it's a must try!!
-
$1195
Seafood in Hot Pot / Com Tay Cam Do Bien
Fresh shrimp, scallop, squid, fish ball and crab meat sauteed with chopped baby corn, carrots, mushrooms, broccoli, water chestnuts and bell peppers; simmered in our tradition hot pot.
-
$1195
Blackened Salmon Ca Salmon Chien*
Filet of blackened atlantic salmon pan seared till perfection. served with sauteed seasonal vegetable in red curry basil sauce.
-
$1195
Teriyaki Salmon Ca Salmon Nuong
Filet of atlantic grilled salmon, served with steamed vegetables and topped with teriyaki sauce and sesame.
Pork / Heo
-
$895
Caramelized Pork in Hot Pot / Heo Kho to
Slices of tender pork simmered in a caramelized fish sauce. topped with black pepper and scallions. served in our traditional hot pot and a side of steamed seasonal vegetables.
-
$895
Grilled Pork Chop / Com Suon Nuong
Grilled marinated pork chop served with pickled carrots, cucumbers, tomatoes and topped with a scallions. served with nuoc mam dipping sauce.
-
$895
Grilled Pork with Lemongrass / Com Heo Nuong Sa
Thinly sliced tender pork marinated with our chef's special seasoning: grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce.
Carry Out Menu
Vegetarian Corners / Do Chay
-
$495
Crispy Veggie Rolls / Cha Gio Chay (2)
Crispy golden brown (wheat) paper wrapped around a mixture of seasoned vegetables and cellophane noodles. served with nuoc mam dipping sauce or sweet and sour sauce
-
$495
Veggie Summer Rolls / Goi Cuon Chay (2)
Our fresh and delicious vegetarian roll wrapped with fried tofu, vermicelli noodles, mint leaves, julienne cucumber and bean sprouts. served with a peanut dipping sauce
-
$895
Veggie Fried Rice / Com Chien Chay
Fried jasmine rice stir fried with eggs, diced tofu and chopped vegetables. served with soy sauce
-
$895
Veggie Egg Noodles / Mi Xao Mem Chay
Your choice of crispy or soft egg noodles sauteed with fried tofu and assorted vegetables in brown garlic sauce
-
$895
Veggie Delight / Rau Cai Xao Chay
A mixed of seasonal vegetables sauteed with brown garlic sauce
-
$895
Ginger & Garlic Broccoli / Bong Cai Xanh Xao Gung & Toi*
Fresh ginger sauteed with broccoli and onions in brown garlic sauce
-
$895
Tofu Curry / Dau Hu Ca Ri
Deep fried cubed cut tofu sauteed with potatoes, onions and carrots simmered in a yellow curry and coconut milk
-
$895
Tofu with Mixed Vegetables / Tofu Xao Rau Thap Cam
Deep fried tofu sauteed with broccoli, cauliflowers, bell peppers, snow peas, baby corn, cabbage, mushrooms, water chestnuts and carrots in brown garlic sauce
-
$895
Tofu with Chili and Lemongrass / Dau Hu Xao Xa Ot*
Deep fried tofu sauteed with onions, carrots, lemongrass and chili
-
$895
Veggie in a Hot Pot / Com Tay Cam Chay
Chopped vegetables and diced fried tofu sauteed in a garlic brown sauce. served in our traditional hot pot with flavored yellow rice
-
$895
Tofu with Salted Peppers / Dau Hu Ram Muoi*
Cubed cut tofu, deep fried to crispy golden and sauteed with fresh ginger, bell peppers and scallions; tossed with salt and pepper
Kid's Meal
-
$525
Small Pho
-
$595
Chicken Fried Rice
-
$595
Chicken Mixed Veggies
-
$595
Tamarind Chicken
-
$595
Chicken Singapore
-
$595
Verm. W / Grilled Chicken
Side Orders
-
$395
Plain Fried Rice
-
$100
Steamed Rice
-
$295
Vegetables
Noodle & Rice / Bun & Com
-
$895
Pad Thai / Hu Tieu Xao Thailand*
Try our version of pad thai. stir fried rice noodles with eggs, onions, carrots and bean sprouts with your choice of chicken or shrimp in a sweet and sour spicy sauce; topped with crushed peanuts
-
$895
Singapore Noodles / Bun Xao Singapore
Thin vermicelli noodles sauteed with eggs, onions and julienne carrots in light curry sauce with your choice of chicken or shrimp
-
$1095
Vermicelli with Grilled Shrimp / Bun Tom Nuong
Grilled marinated shrimp with vermicelli noodles served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Pork & Spring Roll / Bun Thit Nuong Cha Gio
Grilled marinated pork and crispy spring roll served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Lemongrass Beef / Bun Bo Nuong Xa
Thinly sliced marinated beef served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Lemongrass Chicken / Bun Ga Nuong Xa
Marinated chicken; grilled to perfection and served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$1095
Triple Delight / Bun 3 Mon Nuong
Marinated shrimp, chicken and pork over vermicelli noodle served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$1195
Egg Noodles with Seafood / Mi Xao Thap Cam
Shrimp, squid, scallop, fish balls and crab meat sauteed with mixed seasonal vegetables in a brown garlic sauce; your choice of crispy or soft egg noodles
-
$1195
Lomein's Style Seafood Noodles / Mi Xao Kho Thap Cam
Fresh seafood sauteed with egg noodles, celery carrots and scallions
-
$995
Beef with Thick Rice Noodles / Bo Xao La Que**
Tender beef stir fried with thai basil and fresh garlic in red curry and brown sauce over thick rice noodles
-
$895
Chicken Fried Rice / Com Chien
Stir fried jasmine rice sauteed with chopped chicken breast, eggs, peas and diced carrots. served with soy sauce. also available in roasted pork or beef
-
$995
Combination Fried Rice
A combination of chopped roasted pork, chicken and beef, eggs, peas and diced carrots stir fried with jasmine rice. served with soy sauce
-
$1095
Special Fried Rice / Com Chien Dac Biet
Stir fried jasmine rice with shrimp, squid, scallop, crabmeat, roasted pork, eggs, peas, carrots and bean sprouts. served with soy sauce
-
$1095
Crabmeat Fried Rice / Com Chien Cua
Stir fried jasmine rice sauteed with fresh lump of crabmeats, eggs, pineapples, chopped basil, diced carrots and peas. served with soy sauce
Chef's Specialties
-
not listed
Crispy Whole Flounder
Fresh whole flounder lightly breaded and deep fried. served with your choice of ginger fish sauce or spicy cilantro red curry sauce
-
$895
Chef's Special Chicken / Ga Chien Sot Chua Ngot*
Try our version of general tsao's chicken. battered chicken breast glazed with a flavorful spicy sauce. garnished with steamed vegetables
-
$1195
Duck Curry / Cari Vit**
Thin slices of roasted duck leg meat sauteed with snow peas, carrots, bell peppers, and pineapples in red curry and coconut sauce
-
$1395
Duck At the Corner / Vit Chien Don Voi Thai Soy Sauce***
Lightly breaded and chopped 1/4 duck breast (bone-in) , deep fried till golden brown; topped with mushroom, basil and our sweet and spicy thai soy sauce. garnished with steamed broccoli. " it's a must try!"
-
$995
Vietnamese Creepe / Banh Xeo
Vietnamese style omelet stuffed with pork, shrimp, onions and bean sprouts. garnished with mint leaves, julienne pickled daikons, cucumbers and lettuce. served with nuoc mam dipping sauce
-
$2195
Filet of Chilean Seabass*
Fresh filet of chilean sea bass blackened and pan seared till perfection. served over sauteed seasonal vegetables in red cury sauce
-
$1195
Shrimp Egg Plant / Tom Xao Ca Tim*
Slices of japanese eggplants sauteed with shrimps, snow peas, carrots and chopped basil in red curry sauce
-
$995
Vermicelli with Coconut Beef / Bun Bo Xao Coco
Marinated tender beef sauteed with garlic and lemongrass till perfection, then layed over noodles and topped with scallions and peanuts. served with coconut sauce and nuoc mam dipping sauce. "it's a must try!"
Traditional Noodle Soup
-
$525
House Special / Pho Dat Biet
Slices of rare eye-round steak, well done brisket, well done flank, soft tendon, beef tripe and meat balls
-
$525
Pho Tai
Slices of rare eye-round steak
-
$525
Pho Ga
Slices of white meat chicken
-
$525
Pho Bo Vien
Beef meat balls
-
$525
Pho Rau Cai
Tofu and assorted vegetables
-
$995
Pho Seafood
Shrimp, squid, scallop, fish ball and crab meat
-
$895
Maher's Pho
Chicken pho with additional vegetables added, less noodles and no white onions
-
$1095
Spicy Beef Soup / Bun Bo Hue**
Rare eye round steak, slices of beef shank and pork patty; served with round rice noodles in a flavorful spicy broth
Additional
-
$295
Additional Toppings
-
$195
Extra Broth Or Pho Vegetables
-
$195
Extra Noodles Or Onions and Vinegar
-
$395
Additional Seafood Toppings
Salad
-
$695
House Salad
Fresh mixed greens and roman heart lettuce tossed with cucumbers, white mushrooms and tomatoes. the topped with fried wonton chips and served with cabernet vinaigrette dressing
-
$1095
Warm Duck Salad / Goi Vit
Fresh mixed greens tossed in cabernet vinaigrette dressing with anoka mushrooms, julienne carrots and bell peppers: topped with warmed sliced roasted duck
-
$995
Green Papya Salad / Goi Du Du*
Shredded papaya mixed with basil, shrimp and pork tossed in nuoc mam dressing. topped with crushed peanut and fried onions. garnished with fried flavored shrimp chips
-
$995
Lotus Special Salad / Goi Ngo Xen Tom Thit
Lotus roots mixed with mint leaves, shrimp and pork tossed with nuoc mam. topped with crushed peanut and fried onions. garnished with fried flavored shrimp chips
-
$895
Lime Beef Salad / Bo Tai Chanh
Slices of tender beef tossed with onions, basil, julienne carrots and bell peppers in nuoc mam dressing. topped with fried onions and crushed peanut. garnished with fried flavored shrimp chips
Appetizers / Khai Vi
-
$495
Fresh Summer Rolls / Goi Cuon (2)
Our traditional rolls wrapped with soft rice paper, stuffed with slices of shrimp, pork, vermicelli noodles, chopped lettuce, mint leaves, cucumber and bean sprouts. served with our homemade peanut sauce
-
$495
Crispy Spring Rolls / Cha Gio (2)
Crispy golden brown paper (wheat) wrapped around a mixture of ground pork, shrimp, carrots, mushrooms and cellophane noodles. served with nuoc mam dipping sauce
-
$595
Chicken Skewers / Ga Nuong Sate (3) *
Grilled marinated chicken tenders, covered with a light curry peanut sauce. then topped with crushed peanut and fried onions
-
$595
Grilled Beef Rolls / Bo Nuong Sa (3)
Grilled marinated beef rolls, stuffed with lemongrass and scallions. topped with crushed peanuts and scallions. served with nuoc mam dipping sauce
-
$595
Beef Grape Leaves / Bo Nuong La Nho (3)
Marinated ground beef wrapped in our traditional grape leaves, topped with crushed peanut and scallions. served with nuoc mam dipping sauce
-
$695
Duck Pot Stickers / Vit Dumpling (4) *
Asian style steamed dumplings filled with minced duck, mushrooms, cilantro and topped with cilantro soy dipping sauce
-
$595
Crispy Crab Rolls / Cho Gio Cua (2)
Marinated shredded crabmeat mixed with taro and scallions. served with mango nuoc mam dipping sauce
-
$695
Nem Nuong Rolls / Goi Cuon Nem Nuong (2)
Grilled marinated pork sausage wrapped with vermicelli noodles, lettuce, mint leaves and cilantro. served with our homemade peanut sauce
-
$695
Crispy Golden Squid / Muc Chien Don
Lightly floured squid deep fried till golden brown. served with sweet chili sauce
-
$595
Crispy Crabmeat Cream Cheese Wonton (5)
Golden brown wontons stuffed with crabmeat and cream cheese. served with mango nuoc mam dipping sauce
-
$1295
Lucky Corner's Combinations*
A combinations platter of a crispy spring roll (1) , crispy golden squids, chicken skewers (2) and beef in grape leaves (2)
Soup / Canh
-
$595
Wonton Soup / Canh Hoanh Thanh
Ground pork and shrimp wrapped in wheat wonton wrapper and served in a flavorful chicken broth then topped with scallions
-
$595
Hot & Sour Soup / Canh Chua Tom Hay Ca*
Your choice of shrimp or cat fish in tamarind broth mixed with celery, tomatoes, bean sprouts, pineapple, okra, alocasia odora. topped with chopped basil leaves and paprika powder.
-
$595
Tom Yum Soup / Canh Chua Thai
Try our version of spicy thai soup with mushrooms, lime leaves and chilli. your choice of chicken or shrimp
-
$1095
Saigon Special Soup / Hu Tieu Soup
Our traditional noodle soup served with seafood and roasted pork in a flavorful chicken broth. your choice of rice or egg noodles
Poultry / Ga
-
$895
Curry Chicken / Ca Ri Ga
Sliced chicken breast sauteed with white onions, potatoes and carrots simmered in yellow curry and coconut sauce
-
$895
Chicken with Chili and Lemongrass / Ga Xao Xa Ot**
Our most popular chicken dish sauteed with chopped lemongrass, julienne carrots, onions and chili
-
$895
Black Pepper Chicken / Ga Ram Tieu
Sliced chicken brest sauteed with sweet caramelized sauce and black pepper. garnished with steamed broccoli
-
$895
Grilled Lemongrass Chicken / Com Ga Nuong Xa
Slices of chicken thigh marinated in chef's special seasoning, then grilled to perfection and topped with scallions. served with nuoc mam dipping sauce
-
$895
Mango Chicken / Ga Xao "Xoai"
Chunks of crispy chicken stir fried with fresh mangos, snow peas and redd bell peppers. "it's a must try!"
-
$895
Chicken with Mixed Vegetables / Ga Xao Rau Cai
Sliced chicken breast sauteed with mixed seasonal vegetables in brown garlic sauce
-
$895
Chicken in Hot Pot / Com Ga Tay Cam
Slices of chopped chicken breast and seasonal vegetables sauteed in a brown garlic sauce; then simmered in our traditional hot pot
-
$895
Crispy Tamarind Chicken / Ga Chien Don Xao Me
Julienne chicken breast, deep fried to golden brown and sauteed with celery, carrots and scallions in a sweet tamarind sauce
-
$895
Grilled Teriyaki Chicken / Ga Nuong Teriyaki
Grilled marinated chicken breast, thinly sliced over steamed vegetables; topped with our version of teriyaki sauce and sesame seeds
-
$895
Ginger Chicken / Ga Xao Gung
Sliced chicken breast sauteed with sundried tomatoes and fresh ginger in a brown garlic sauce. garnished with steamed broccoli
Pork / Heo
-
$895
Caramelized Pork in Hot Pot / Heo Kho to
Slices of tender pork simmered in a caramelized fish sauce, topped with black pepper and scallions. served in our traditional hot pot and a side of steamed seasonal vegetables
-
$895
Grilled Pork Chop / Com Suon Nuong
Grilled marinated pork chop served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce
-
$895
Grilled Pork with Lemongrass / Com Heo Nuong Sa
Thinly sliced tender pork marinated with our chef's special seasoning; grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce.
Seafood / Do Bien
-
$995
Caramelized Cat Fish / Ca Kho to
Fresh filet of cat fish simmered in caramelized fish sauce in our traditional hot pot, hot pot, topped with black pepper and scallions. served with steamed seasonal vegetables
-
$1695
Jumbo Shrimp / Tom Xao Hanh Gung
Deep fried jumbo shrimp covered with our chef's special ginger and scallion sauce
-
$1195
Seafood Combination / Do Bien Xao Thap Cam
Fresh shrimp, scallop, squid, fish balls and crab meat sauteed with assorted vegetables in brown garlic sauce
-
$1195
Shrimp Curry / Ca Ri Tom**
Fresh shrimp sauteed with string beans, snow peas, carrots and red bell peppers in red curry coconut sauce
-
$1195
Black Pepper Shrimp and Scallop*
Lightly breaded shrimp and scallop topped with a sweet caramelized sauce and black pepper. garnished with steamed broccoli. it's a must try!!
-
$1195
Seafood in Hot Pot / Com Tay Cam Do Bien
Fresh shrimp, scallop, squid, fish ball and crab meat sauteed with chopped baby corn, carrots, mushrooms, broccoli, water chestnuts and bell peppers; simmered in our traditional hot pot
-
$1195
Blackened Salmon / Ca Salmon Chien*
Filet of blackened atlantic salmon pan seared till perfection, served with sauteed seasonal vegetables in red curry basil sauce
-
$1195
Teriyaki Salmon / Ca Salmon Nuong
Filet of atlantic grilled salmon, served with steamed vegetables and topped with teriyaki sauce and sesame
Beef / Bo
-
$995
Beef with Broccoli / Bo Xao Bong Cai Xanh
Sliced tender beef sauteed with broccoli and carrots in a brown garlic sauce
-
$995
Beef Curry / Ca Ri Bo
Sliced tender beef sauteed with onions, carrots and potatoes simmered in a yellow curry and coconut sauce
-
$995
Grilled Beef with Lemongrass / Com Bo Nuong Sa
Thinly sliced tender beef marinated with our chef's special seasoning, grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce
-
$1095
Cubed Beef Steak / Bo Luc Lac
Cubed cut steak marinated with maggie sauce; sauteed with garlic, butter, red onions and potatoes. served with a bed of greens
-
$895
Saigon Beef Stew / Bo Kho
Chunks of beef brisket, tendon, carrots and onions simmered with lemongrass and five spices herb. then topped with onions and cilantro. served with your choice of egg noodles, rice noodles or steamed jasmine rice
Vegetarian, Kids & Sides
Side Orders
-
$395
Plain Fried Rice
-
$100
Steamed Rice
-
$295
Vegetables
Kids's Meal
-
$525
Small Pho
-
$595
Chicken Fried Rice
-
$595
Chicken Mixed Veggies
-
$595
Tamarind Chicken
-
$595
Chicken Singapore
-
$595
Verm. W / Grilled Chicken
Dessert / Trang Mieng
-
$495
Caramelized Flan / Banh Flan
-
$495
Fried Banana / Choui Chien
-
$395
Taro Pudding / Che Khoai
-
$425
Mandarind Sorbet
-
$495
Coconut Sorbet
-
$495
Chocolate Truffle
Beer
-
$475
Imported
"33". heineken, corona, amstel, light, singha, kirin.
-
$375
Domestic
Budweiser, bud light, michelob ultra, yeuling lager.
Non / Alcohlic Drinks
-
$195
Coffee
Regular or decaffeinated.
-
$295
French Coffee with Condensed Milk (Hot Or Ice)
-
$195
Tea (Hot Or Ice)
-
$295
Thai Iced Tea
-
$225
Young Coconut Juice
-
$225
Fresh Limemade
-
$225
Soybean Milk
-
$195
Sodas
Coke, diet coke, sprite, ginger ale, root beer, sunkist, mountain dew.
-
$225
Sparkling Water / Perrier
-
$295
S. Pellegrino
Chef's Specials & Seafood
Seafood / Do Bien
-
$995
Caramelized Cat Fish / Ca Kho to
Fresh filet of cat fish simmered in caramelized fish sauce in our traditional hot pot, topped with black pepper and scallions. served with steamed jasmine rice and steamed seasonal vegetable.
-
$1695
Jumbo Shrimp / Tom Xao Hanh Gung
Deep fried jumbo shrimp covered with our chef's special ginger and scallion sauce.
-
$1195
Seafood Combination / Do Bien Xao Thap Cam
Fresh shrimp, scallop, squish, fish balls and crab meat sauteed with assorted vegetables in brown garlic sauce.
-
$1195
Shrimp Curry / Ca Ri Tom**
Fresh shrimp sauteed with string beans, snow peas, carrots and red bell peppers in red curry and coconut sauce.
-
$1195
Black Pepper Shrimp and Scallop*
Lightly breaded shrimp and scallop topped with a sweet caramelized sauce and black pepper. garnished with steamed broccoli. it's a must try!!
-
$1195
Seafood in Hot Pot / Com Tay Cam Do Bien
Fresh shrimp, scallop, squid, fish ball and crab meat sauteed with chopped baby corn, carrots, mushrooms, broccoli, water chestnuts and bell peppers; simmered in our tradition hot pot.
-
$1195
Blackened Salmon Ca Salmon Chien*
Filet of blackened atlantic salmon pan seared till perfection. served with sauteed seasonal vegetable in red curry basil sauce.
-
$1195
Teriyaki Salmon Ca Salmon Nuong
Filet of atlantic grilled salmon, served with steamed vegetables and topped with teriyaki sauce and sesame.
Pork / Heo
-
$895
Caramelized Pork in Hot Pot / Heo Kho to
Slices of tender pork simmered in a caramelized fish sauce. topped with black pepper and scallions. served in our traditional hot pot and a side of steamed seasonal vegetables.
-
$895
Grilled Pork Chop / Com Suon Nuong
Grilled marinated pork chop served with pickled carrots, cucumbers, tomatoes and topped with a scallions. served with nuoc mam dipping sauce.
-
$895
Grilled Pork with Lemongrass / Com Heo Nuong Sa
Thinly sliced tender pork marinated with our chef's special seasoning: grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce.
Pho (Traditional Noodle Soup) & Salad
Pho / Traditional Noodle
-
$525
House Special / Pho Dat Biet
Slices of rare eye-round steak, well-done brisket, well done flank, soft tendon, beef tripe and meat balls.
-
$525
Pho Tai
Slices of rare eye-round steak.
-
$525
Pho Ga
Slices of white meat chicken.
-
$525
Pho Bo Vien
Beef meat balls.
-
$525
Pho Rau Cai
Tofu and assorted vegetables.
-
$995
Pho Seafood
Shrimp, squid, scallop, fish and crab meat.
-
$895
Maher's Pho
Chicken pho with additional vegetables added, less noodles and no white onions.
-
$1095
Spicy Beef Soup/bun Bo Hue**
Rare eye sound steak. slices of beef shank and pork patty; served with round rice noodles in a flavorful spicy broth.
Additional
-
$295
Additional Toppings
-
$195
Extra Broth Or Pho Vegetables
-
$195
Extra Noodles Or Onions and Vinegar
-
$395
Additional Seafood Toppings
Salad
-
$695
House Salad
Fresh mixed greens and roman heart lettuce tossed with cucumbers, white mushrooms and tomatoes. the topped with fried wonton chips and served with cabernet vinaigrette dressing.
-
$1095
Warm Duck Salad / Goi Vit
Fresh mixed greens tossed in cabernet vinaigrette dressing with anoka mushrooms, julienne carrots and bell peppers: topped with warmed sliced roasted duck.
-
$995
Green Papaya Salad / Goi Du Du*
Shredded papaya mixed with basil, shrimp and pork tossed in nuoc mam dressing. topped with crushed peanuts and fried onions. garnished with flavored shrimp chips.
-
$995
Lotus Special Salad / Goi Ngo Xen Tom Thit
Lotus roots mixed with mint leaves, shrimp and pork tossed with nuoc mam. topped with crushed peanuts and fried onions. garnished with fried flavored shrimp chips.
-
$895
Lime Beef Salad / Bo Tai Chanh
Slices of tender beef tossed with onions, basil, julienne carrots and bell peppers in nuoc mam dressing. topped with fried onions and crushed peanuts. garnished with fried flavored shrimp chips.
Pho (Traditional Noodle Soup) & Salad
Pho / Traditional Noodle
-
$525
House Special / Pho Dat Biet
Slices of rare eye-round steak, well-done brisket, well done flank, soft tendon, beef tripe and meat balls.
-
$525
Pho Tai
Slices of rare eye-round steak.
-
$525
Pho Ga
Slices of white meat chicken.
-
$525
Pho Bo Vien
Beef meat balls.
-
$525
Pho Rau Cai
Tofu and assorted vegetables.
-
$995
Pho Seafood
Shrimp, squid, scallop, fish and crab meat.
-
$895
Maher's Pho
Chicken pho with additional vegetables added, less noodles and no white onions.
-
$1095
Spicy Beef Soup/bun Bo Hue**
Rare eye sound steak. slices of beef shank and pork patty; served with round rice noodles in a flavorful spicy broth.
Additional
-
$295
Additional Toppings
-
$195
Extra Broth Or Pho Vegetables
-
$195
Extra Noodles Or Onions and Vinegar
-
$395
Additional Seafood Toppings
Salad
-
$695
House Salad
Fresh mixed greens and roman heart lettuce tossed with cucumbers, white mushrooms and tomatoes. the topped with fried wonton chips and served with cabernet vinaigrette dressing.
-
$1095
Warm Duck Salad / Goi Vit
Fresh mixed greens tossed in cabernet vinaigrette dressing with anoka mushrooms, julienne carrots and bell peppers: topped with warmed sliced roasted duck.
-
$995
Green Papaya Salad / Goi Du Du*
Shredded papaya mixed with basil, shrimp and pork tossed in nuoc mam dressing. topped with crushed peanuts and fried onions. garnished with flavored shrimp chips.
-
$995
Lotus Special Salad / Goi Ngo Xen Tom Thit
Lotus roots mixed with mint leaves, shrimp and pork tossed with nuoc mam. topped with crushed peanuts and fried onions. garnished with fried flavored shrimp chips.
-
$895
Lime Beef Salad / Bo Tai Chanh
Slices of tender beef tossed with onions, basil, julienne carrots and bell peppers in nuoc mam dressing. topped with fried onions and crushed peanuts. garnished with fried flavored shrimp chips.
Poultry & Beef
Poultry / Ga
-
$895
Curry Chicken / Ca Ri Ga
Sliced chicken breast sauteed with white onions, potatoes and carrots simmered in yellow curry and coconut sauce.
-
$895
Chicken with Chili and Lemongrass / Ga Xao Xa Ot**
Our most popular chicken dish sauteed with chopped lemongrass, julienne carrots, onions and chilli.
-
$895
Black Pepper Chicken / Ga Ram Tieu
Sliced chicken breast sauteed with sweet caramelized sauce and black pepper. garnished with steamed broccoli.
-
$895
Grilled Lemon Grass Chicken/com Ga Nuong Xa
Slices of chicken thigh marinated in chef's special seasoning. then grilled to perfection and topped with scallions. served with nuoc mam dipping sauce.
-
$895
Mango Chicken / Ga Xao "Xoai"
Chunks of crispy chicken stir fried with fresh mangos, snow peas and red bell peppers. "it's a must try!"
-
$895
Chicken with Mixed Vegetables / Ga Xao Rau Cai
Sliced chicken breast sauteed with mixed seasonal vegetables in brown garlic sauce.
-
$895
Chicken in Hot Pot / Com Ga Tay Cam
Slices of chopped chicken breast and seasonal vegetables sauteed in a brown garlic sauce; then simmered in our traditional hot pot.
-
$895
Crispy Tamarind Chicken / Ga Chien Don Xao Me
Julienne chicken breast, deep fried to golden brown and sauteed with celery. carrots and scallions in a sweet tamarind sauce.
-
$895
Grilled Teryaki Chicken / Ga Nuong Teriyaki
Grilled marinated chicken breast, thinly sliced over steamed vegetables; topped with our version of teriyaki sauce and sesame seeds.
-
$895
Ginger Chicken / Ga Xao Gung
Sliced chicken breast sauteed with sundried tomatoes and fresh ginger in a brown garlic sauce. garnished with steamed broccoli.
Chef's Specialties
-
not listed
Crispy Whole Flounder
Fresh whole flounder lightly breaded and deep fried. served with your choice of ginger fish sauce or spicy cilantro red curry sauce.
-
$895
Chef's Special Chicken / Ga Chien Sot Chua Ngot*
Try our version of general tsao's chicken. battered chicken breast glazed with a flavored spicy sauce. garnished with steamed vegetables.
-
$1195
Duck Curry / Cari Vit**
Thin slices of roasted duck leg meat sauteed with snow peas, carrots, bell peppers, and pineapples in red curry and coconut sauce.
-
$1395
Duck At the Corner / Vit Chien Don Voi Thai Soy Sauce***
Lightly breaded and chopped 1/4 duck breast (bone-in) , deep fried till golden brown; topped with mushroom, basil and our sweet and spicy thai soy sauce. garnished with steamed broccoli. " it's a must try!"
-
$995
Vietnamese Crepe / Banh Xeo
Vietnamese style omelet stuffed with pork, shrimp, onions and bean sprouts. garnished with mint leaves, julienne pickled daikons, cucumbers and lettuce. served with nuoc mam dipping sauce.
-
$2195
Filet of Chilean Seabass*
Fresh filet of chilean sea bass blackened and pan seared till perfection. served over sauteed seasonal vegetables in red curry basil sauce.
-
$1195
Shrimp Egg Plant / Tom Xao Ca Tim*
Slices of japanese eggplants sauteed with shrimps. snow peas, carrots and chopped basils in red curry sauce.
-
$995
Vermicelli with Coconut Beef / Bun Bo Xao Coco
Marinated tender beef sauteed with garlic and lemon grass till perfection, then layed over noodles and topped with scallions and peanuts. served with coconut sauce and nuoc mam dipping sauce."it's a must try!"
Dessert & Beverage
Dessert / Trang Mieng
-
$395
Caramelized Flan / Banh Flan
-
$395
Fried Banana / Choui Chien
-
$295
Corn Pudding / Che Bap (Sesonal)
-
$295
Taro Pudding / Che Khoai
-
$425
Mandarind Or Lemon Sorbet
-
$495
Coconut Or Pineapple Sorbet
-
$495
Chocolate Truffle
Beer
-
$475
Imported
"33". heineken, corona, amstel, light, singha, kirin.
-
$375
Domestic
Budweiser, bud light, michelob ultra, yeuling lager.
Non / Alcohlic Drinks
-
$195
Coffee
Regular or decaffeinated.
-
$295
French Coffee with Condensed Milk (Hot Or Ice)
-
$175
Tea (Hot Or Ice)
-
$295
Thai Iced Tea
-
$195
Young Coconut Juice
-
$195
Fresh Limemade
-
$195
Soybean Milk
-
$175
Sodas
Coke, diet coke, sprite, ginger ale, root beer, sunkist, mountain dew.
-
$195
Sparkling Water / Perrier
-
$295
S. Pellegrino
Dessert & Beverage
Dessert / Trang Mieng
-
$395
Caramelized Flan / Banh Flan
-
$395
Fried Banana / Choui Chien
-
$295
Corn Pudding / Che Bap (Sesonal)
-
$295
Taro Pudding / Che Khoai
-
$425
Mandarind Or Lemon Sorbet
-
$495
Coconut Or Pineapple Sorbet
-
$495
Chocolate Truffle
Beer
-
$475
Imported
"33". heineken, corona, amstel, light, singha, kirin.
-
$375
Domestic
Budweiser, bud light, michelob ultra, yeuling lager.
Non / Alcohlic Drinks
-
$195
Coffee
Regular or decaffeinated.
-
$295
French Coffee with Condensed Milk (Hot Or Ice)
-
$175
Tea (Hot Or Ice)
-
$295
Thai Iced Tea
-
$195
Young Coconut Juice
-
$195
Fresh Limemade
-
$195
Soybean Milk
-
$175
Sodas
Coke, diet coke, sprite, ginger ale, root beer, sunkist, mountain dew.
-
$195
Sparkling Water / Perrier
-
$295
S. Pellegrino
Pho (Traditional Noodle Soup) & Salad
Pho / Traditional Noodle
-
$525
House Special / Pho Dat Biet
Slices of rare eye-round steak, well-done brisket, well done flank, soft tendon, beef tripe and meat balls.
-
$525
Pho Tai
Slices of rare eye-round steak.
-
$525
Pho Ga
Slices of white meat chicken.
-
$525
Pho Bo Vien
Beef meat balls.
-
$525
Pho Rau Cai
Tofu and assorted vegetables.
-
$995
Pho Seafood
Shrimp, squid, scallop, fish and crab meat.
-
$895
Maher's Pho
Chicken pho with additional vegetables added, less noodles and no white onions.
-
$1095
Spicy Beef Soup/bun Bo Hue**
Rare eye sound steak. slices of beef shank and pork patty; served with round rice noodles in a flavorful spicy broth.
Additional
-
$295
Additional Toppings
-
$195
Extra Broth Or Pho Vegetables
-
$195
Extra Noodles Or Onions and Vinegar
-
$395
Additional Seafood Toppings
Salad
-
$695
House Salad
Fresh mixed greens and roman heart lettuce tossed with cucumbers, white mushrooms and tomatoes. the topped with fried wonton chips and served with cabernet vinaigrette dressing.
-
$1095
Warm Duck Salad / Goi Vit
Fresh mixed greens tossed in cabernet vinaigrette dressing with anoka mushrooms, julienne carrots and bell peppers: topped with warmed sliced roasted duck.
-
$995
Green Papaya Salad / Goi Du Du*
Shredded papaya mixed with basil, shrimp and pork tossed in nuoc mam dressing. topped with crushed peanuts and fried onions. garnished with flavored shrimp chips.
-
$995
Lotus Special Salad / Goi Ngo Xen Tom Thit
Lotus roots mixed with mint leaves, shrimp and pork tossed with nuoc mam. topped with crushed peanuts and fried onions. garnished with fried flavored shrimp chips.
-
$895
Lime Beef Salad / Bo Tai Chanh
Slices of tender beef tossed with onions, basil, julienne carrots and bell peppers in nuoc mam dressing. topped with fried onions and crushed peanuts. garnished with fried flavored shrimp chips.
Wine List
White Wines
-
$750
New Age White
Torrontes/sauvignon blanc; effervescent; semi-sweet
-
$600
Della Scala Pinot Grigio
Light; citrus notes; smooth
-
$600
Steeple Jack Unwooded Chardonnay
Unoaked; peach & melon balanced by crisp, dry finish
-
$850
Urban Riesling
Apple/peach notes; slightly sweet with spritzy tartness
-
$800
Nederburg Lyric
Sauvignon blanc/chenin blanc/chardonnay; fresh; fruity
Red Wines
-
$700
Deloach Pinot Noir
Silky; red fruit; light-bodied
-
$600
Emrald Bay Merlot
Bing cherry; smooth
-
$850
Chateau Julien Royalty Red
Merlot/cab/syrah; sultry, smoky; fruit forward
-
$750
Enrique Foster Malbec
Blacberry, plum & spice; lingering finish
-
$1050
Sivas Sonoma Cabernet Sauvignon
Black cherry, mocha; velvety; hint of vanilla
Beef & Veggie
Beef / Bo
-
$995
Beef with Broccoli / Bo Xao Bong Cai Xanh
Sliced tender beef sauteed with broccoli and carrots in a brown garlic sauce.
-
$995
Beef Curry / Ca Ri Bo
Sliced tender beef sauteed with onions, carrots and potatoes simmered in a yellow curry and coconut sauce.
-
$995
Grilled Beef with Lemongrass / Com Bo Nuong Sa
Thinly sliced tender beef marinated with our chef's special seasoning, grilled to perfection, served with pickled carrots, served with nuoc mam dipping sauce.
-
$1095
Cubed Beef Steak / Bo Luc Lac
Cubed cut steak marinated with maggie sauce; sauteed with garlic, butter red onions and potatoes. served with a bed of greens.
-
$895
Saigon Beef Stew / Bo Kho
Chunks of beef brisket, tendon, carrots and onions simmered with lemongrass and five spices herb. then topped with onions and cilantro. served with your choice of egg noodles, rice noodles or steamed jasmine rice.
Vegetarian Corners / Do Chay
-
$495
Crispy Veggie Rolls / Cha Gio Chay (2)
Crispy golden brown (wheat) paper wrapped around a mixture of seasoned vegetables and cellophane noodles. served with nuoc mam dipping sauce or sweet and sour sauce.
-
$495
Veggie Summer Rolls / Goi Cuon Chay (2)
Our fresh and delicious vegetarian roll wrapped with fried tofu. vermicelli noodles, mint leaves, julienne cucumber and bean sprouts. served with a peanut dipping sauce.
-
$895
Veggie Fried Rice / Com Chien Chay
Fried jasmine rice stir fried with eggs, diced tofu and chopped vegetables. served with soy sauce.
-
$895
Veggie Egg Noodles / Mi Xao Mem Chay
Your choice of crispy or soft egg noodles sauteed with fried tofu and assorted vegetables in brown garlic sauce.
-
$895
Veggie Delight / Rau Cai Xao Chay
A mixed of seasonal vegetables sauteed with brown garlic sauce.
-
$895
Ginger & Garlic Broccoli / Bong Cai Xanh Xao Gung & Toi*
Fresh ginger sauteed with broccoli and onions in brown garlic sauce.
-
$895
Tofu Curry / Dau Hu Ca Ri
Deep fried cubed cut tofu sauteed with potatoes, onions and carrots simmered in a yellow curry and coconut milk.
-
$895
Tofu with Mixed Vegetables / Tofu Xao Rau Thap Cam
Deep fried tofu sauteed with broccoli, cauliflowers, bell peppers, snow peas, baby corn, cabbage, mushrooms, water chestnuts and carrots in brown garlic sauce.
-
$895
Tofu with Chili and Lemongrass / Dau Hu Xao Xa Ot*
Deep fried tofu sauteed with onions, carrots, lemongrass and chili.
-
$895
Veggie in a Hot Pot / Com Tay Cam Chay
Chopped vegetables and diced fried tofu sauteed in a garlic brown sauce. served in our traditional hot pot with flavored yellow rice.
-
$895
Tofu with Salted Peppers / Dau Hu Ram Muoi*
Cubed cut tofu, deep fried to crispy golden brown and sauteed with fresh ginger. bell peppers and scallions tossed with salt and pepper.
Pho (Traditional Noodle Soup) & Salad
Pho / Traditional Noodle
-
$525
House Special / Pho Dat Biet
Slices of rare eye-round steak, well-done brisket, well done flank, soft tendon, beef tripe and meat balls.
-
$525
Pho Tai
Slices of rare eye-round steak.
-
$525
Pho Ga
Slices of white meat chicken.
-
$525
Pho Bo Vien
Beef meat balls.
-
$525
Pho Rau Cai
Tofu and assorted vegetables.
-
$995
Pho Seafood
Shrimp, squid, scallop, fish and crab meat.
-
$895
Maher's Pho
Chicken pho with additional vegetables added, less noodles and no white onions.
-
$1095
Spicy Beef Soup/bun Bo Hue**
Rare eye sound steak. slices of beef shank and pork patty; served with round rice noodles in a flavorful spicy broth.
Additional
-
$295
Additional Toppings
-
$195
Extra Broth Or Pho Vegetables
-
$195
Extra Noodles Or Onions and Vinegar
-
$395
Additional Seafood Toppings
Salad
-
$695
House Salad
Fresh mixed greens and roman heart lettuce tossed with cucumbers, white mushrooms and tomatoes. the topped with fried wonton chips and served with cabernet vinaigrette dressing.
-
$1095
Warm Duck Salad / Goi Vit
Fresh mixed greens tossed in cabernet vinaigrette dressing with anoka mushrooms, julienne carrots and bell peppers: topped with warmed sliced roasted duck.
-
$995
Green Papaya Salad / Goi Du Du*
Shredded papaya mixed with basil, shrimp and pork tossed in nuoc mam dressing. topped with crushed peanuts and fried onions. garnished with flavored shrimp chips.
-
$995
Lotus Special Salad / Goi Ngo Xen Tom Thit
Lotus roots mixed with mint leaves, shrimp and pork tossed with nuoc mam. topped with crushed peanuts and fried onions. garnished with fried flavored shrimp chips.
-
$895
Lime Beef Salad / Bo Tai Chanh
Slices of tender beef tossed with onions, basil, julienne carrots and bell peppers in nuoc mam dressing. topped with fried onions and crushed peanuts. garnished with fried flavored shrimp chips.
Beef & Veggie
Beef / Bo
-
$995
Beef with Broccoli / Bo Xao Bong Cai Xanh
Sliced tender beef sauteed with broccoli and carrots in a brown garlic sauce.
-
$995
Beef Curry / Ca Ri Bo
Sliced tender beef sauteed with onions, carrots and potatoes simmered in a yellow curry and coconut sauce.
-
$995
Grilled Beef with Lemongrass / Com Bo Nuong Sa
Thinly sliced tender beef marinated with our chef's special seasoning, grilled to perfection, served with pickled carrots, served with nuoc mam dipping sauce.
-
$1095
Cubed Beef Steak / Bo Luc Lac
Cubed cut steak marinated with maggie sauce; sauteed with garlic, butter red onions and potatoes. served with a bed of greens.
-
$895
Saigon Beef Stew / Bo Kho
Chunks of beef brisket, tendon, carrots and onions simmered with lemongrass and five spices herb. then topped with onions and cilantro. served with your choice of egg noodles, rice noodles or steamed jasmine rice.
Vegetarian Corners / Do Chay
-
$495
Crispy Veggie Rolls / Cha Gio Chay (2)
Crispy golden brown (wheat) paper wrapped around a mixture of seasoned vegetables and cellophane noodles. served with nuoc mam dipping sauce or sweet and sour sauce.
-
$495
Veggie Summer Rolls / Goi Cuon Chay (2)
Our fresh and delicious vegetarian roll wrapped with fried tofu. vermicelli noodles, mint leaves, julienne cucumber and bean sprouts. served with a peanut dipping sauce.
-
$895
Veggie Fried Rice / Com Chien Chay
Fried jasmine rice stir fried with eggs, diced tofu and chopped vegetables. served with soy sauce.
-
$895
Veggie Egg Noodles / Mi Xao Mem Chay
Your choice of crispy or soft egg noodles sauteed with fried tofu and assorted vegetables in brown garlic sauce.
-
$895
Veggie Delight / Rau Cai Xao Chay
A mixed of seasonal vegetables sauteed with brown garlic sauce.
-
$895
Ginger & Garlic Broccoli / Bong Cai Xanh Xao Gung & Toi*
Fresh ginger sauteed with broccoli and onions in brown garlic sauce.
-
$895
Tofu Curry / Dau Hu Ca Ri
Deep fried cubed cut tofu sauteed with potatoes, onions and carrots simmered in a yellow curry and coconut milk.
-
$895
Tofu with Mixed Vegetables / Tofu Xao Rau Thap Cam
Deep fried tofu sauteed with broccoli, cauliflowers, bell peppers, snow peas, baby corn, cabbage, mushrooms, water chestnuts and carrots in brown garlic sauce.
-
$895
Tofu with Chili and Lemongrass / Dau Hu Xao Xa Ot*
Deep fried tofu sauteed with onions, carrots, lemongrass and chili.
-
$895
Veggie in a Hot Pot / Com Tay Cam Chay
Chopped vegetables and diced fried tofu sauteed in a garlic brown sauce. served in our traditional hot pot with flavored yellow rice.
-
$895
Tofu with Salted Peppers / Dau Hu Ram Muoi*
Cubed cut tofu, deep fried to crispy golden brown and sauteed with fresh ginger. bell peppers and scallions tossed with salt and pepper.
Poultry & Beef
Poultry / Ga
-
$895
Curry Chicken / Ca Ri Ga
Sliced chicken breast sauteed with white onions, potatoes and carrots simmered in yellow curry and coconut sauce.
-
$895
Chicken with Chili and Lemongrass / Ga Xao Xa Ot**
Our most popular chicken dish sauteed with chopped lemongrass, julienne carrots, onions and chilli.
-
$895
Black Pepper Chicken / Ga Ram Tieu
Sliced chicken breast sauteed with sweet caramelized sauce and black pepper. garnished with steamed broccoli.
-
$895
Grilled Lemon Grass Chicken/com Ga Nuong Xa
Slices of chicken thigh marinated in chef's special seasoning. then grilled to perfection and topped with scallions. served with nuoc mam dipping sauce.
-
$895
Mango Chicken / Ga Xao "Xoai"
Chunks of crispy chicken stir fried with fresh mangos, snow peas and red bell peppers. "it's a must try!"
-
$895
Chicken with Mixed Vegetables / Ga Xao Rau Cai
Sliced chicken breast sauteed with mixed seasonal vegetables in brown garlic sauce.
-
$895
Chicken in Hot Pot / Com Ga Tay Cam
Slices of chopped chicken breast and seasonal vegetables sauteed in a brown garlic sauce; then simmered in our traditional hot pot.
-
$895
Crispy Tamarind Chicken / Ga Chien Don Xao Me
Julienne chicken breast, deep fried to golden brown and sauteed with celery. carrots and scallions in a sweet tamarind sauce.
-
$895
Grilled Teryaki Chicken / Ga Nuong Teriyaki
Grilled marinated chicken breast, thinly sliced over steamed vegetables; topped with our version of teriyaki sauce and sesame seeds.
-
$895
Ginger Chicken / Ga Xao Gung
Sliced chicken breast sauteed with sundried tomatoes and fresh ginger in a brown garlic sauce. garnished with steamed broccoli.
Chef's Specialties
-
not listed
Crispy Whole Flounder
Fresh whole flounder lightly breaded and deep fried. served with your choice of ginger fish sauce or spicy cilantro red curry sauce.
-
$895
Chef's Special Chicken / Ga Chien Sot Chua Ngot*
Try our version of general tsao's chicken. battered chicken breast glazed with a flavored spicy sauce. garnished with steamed vegetables.
-
$1195
Duck Curry / Cari Vit**
Thin slices of roasted duck leg meat sauteed with snow peas, carrots, bell peppers, and pineapples in red curry and coconut sauce.
-
$1395
Duck At the Corner / Vit Chien Don Voi Thai Soy Sauce***
Lightly breaded and chopped 1/4 duck breast (bone-in) , deep fried till golden brown; topped with mushroom, basil and our sweet and spicy thai soy sauce. garnished with steamed broccoli. " it's a must try!"
-
$995
Vietnamese Crepe / Banh Xeo
Vietnamese style omelet stuffed with pork, shrimp, onions and bean sprouts. garnished with mint leaves, julienne pickled daikons, cucumbers and lettuce. served with nuoc mam dipping sauce.
-
$2195
Filet of Chilean Seabass*
Fresh filet of chilean sea bass blackened and pan seared till perfection. served over sauteed seasonal vegetables in red curry basil sauce.
-
$1195
Shrimp Egg Plant / Tom Xao Ca Tim*
Slices of japanese eggplants sauteed with shrimps. snow peas, carrots and chopped basils in red curry sauce.
-
$995
Vermicelli with Coconut Beef / Bun Bo Xao Coco
Marinated tender beef sauteed with garlic and lemon grass till perfection, then layed over noodles and topped with scallions and peanuts. served with coconut sauce and nuoc mam dipping sauce."it's a must try!"
Poultry & Beef
Poultry / Ga
-
$895
Curry Chicken / Ca Ri Ga
Sliced chicken breast sauteed with white onions, potatoes and carrots simmered in yellow curry and coconut sauce.
-
$895
Chicken with Chili and Lemongrass / Ga Xao Xa Ot**
Our most popular chicken dish sauteed with chopped lemongrass, julienne carrots, onions and chilli.
-
$895
Black Pepper Chicken / Ga Ram Tieu
Sliced chicken breast sauteed with sweet caramelized sauce and black pepper. garnished with steamed broccoli.
-
$895
Grilled Lemon Grass Chicken/com Ga Nuong Xa
Slices of chicken thigh marinated in chef's special seasoning. then grilled to perfection and topped with scallions. served with nuoc mam dipping sauce.
-
$895
Mango Chicken / Ga Xao "Xoai"
Chunks of crispy chicken stir fried with fresh mangos, snow peas and red bell peppers. "it's a must try!"
-
$895
Chicken with Mixed Vegetables / Ga Xao Rau Cai
Sliced chicken breast sauteed with mixed seasonal vegetables in brown garlic sauce.
-
$895
Chicken in Hot Pot / Com Ga Tay Cam
Slices of chopped chicken breast and seasonal vegetables sauteed in a brown garlic sauce; then simmered in our traditional hot pot.
-
$895
Crispy Tamarind Chicken / Ga Chien Don Xao Me
Julienne chicken breast, deep fried to golden brown and sauteed with celery. carrots and scallions in a sweet tamarind sauce.
-
$895
Grilled Teryaki Chicken / Ga Nuong Teriyaki
Grilled marinated chicken breast, thinly sliced over steamed vegetables; topped with our version of teriyaki sauce and sesame seeds.
-
$895
Ginger Chicken / Ga Xao Gung
Sliced chicken breast sauteed with sundried tomatoes and fresh ginger in a brown garlic sauce. garnished with steamed broccoli.
Chef's Specialties
-
not listed
Crispy Whole Flounder
Fresh whole flounder lightly breaded and deep fried. served with your choice of ginger fish sauce or spicy cilantro red curry sauce.
-
$895
Chef's Special Chicken / Ga Chien Sot Chua Ngot*
Try our version of general tsao's chicken. battered chicken breast glazed with a flavored spicy sauce. garnished with steamed vegetables.
-
$1195
Duck Curry / Cari Vit**
Thin slices of roasted duck leg meat sauteed with snow peas, carrots, bell peppers, and pineapples in red curry and coconut sauce.
-
$1395
Duck At the Corner / Vit Chien Don Voi Thai Soy Sauce***
Lightly breaded and chopped 1/4 duck breast (bone-in) , deep fried till golden brown; topped with mushroom, basil and our sweet and spicy thai soy sauce. garnished with steamed broccoli. " it's a must try!"
-
$995
Vietnamese Crepe / Banh Xeo
Vietnamese style omelet stuffed with pork, shrimp, onions and bean sprouts. garnished with mint leaves, julienne pickled daikons, cucumbers and lettuce. served with nuoc mam dipping sauce.
-
$2195
Filet of Chilean Seabass*
Fresh filet of chilean sea bass blackened and pan seared till perfection. served over sauteed seasonal vegetables in red curry basil sauce.
-
$1195
Shrimp Egg Plant / Tom Xao Ca Tim*
Slices of japanese eggplants sauteed with shrimps. snow peas, carrots and chopped basils in red curry sauce.
-
$995
Vermicelli with Coconut Beef / Bun Bo Xao Coco
Marinated tender beef sauteed with garlic and lemon grass till perfection, then layed over noodles and topped with scallions and peanuts. served with coconut sauce and nuoc mam dipping sauce."it's a must try!"
Appetizers & Soup
Appetizers / Khai Vi
-
$495
Fresh Summer Rolls / Goi Cuon (2)
Our traditional rolls wrapped with soft rice paper, stuffed with sliced of shrimp, pork, vermicelli noodles, chopped lettuce, mint leaves, cucumber, and bean sprouts. served with our homemade peanut sauce.
-
$495
Crispy Spring Rolls / Cha Gio (2)
Crispy golden brown paper (wheat) wrapped around a mixture of ground pork, shrimp, carrots, mushroom and cellophane noodles. served with nuoc mam dipping sauce.
-
$595
Chicken Skewer / Ga Nuong Sate (3) *
Grilled marinated chicken tender, covered with a light curry peanut sauce. then topped with crushed peanuts and fried onion.
-
$595
Grilled Beef Rolls / Bo Nuong Sa (3)
Grilled marinated beef rolls, stuffed with lemongrass and scallions. topped with crushed peanuts and scallions. served with nuoc mam dipping sauce.
-
$595
Beef in Grape Leaves / Bo Nuong La Nho (3)
Marinated ground beef wrapped in our traditional grape leaves, topped with crushed peanuts and scallions. served with nuoc mam dipping sauce.
-
$695
Duck Pot Stickers / Vit Dumpling (4) *
Asian style steamed dumplings filled with minced duck, mushrooms, cilantro and topped with cilantro soy dipping sauce.
-
$595
Crispy Crab Rolls / Cho Gio Cua (2)
Marinated shredded crabmeat mixed with taro and scallions. served with mango nuoc mam dipping sauce.
-
$695
Nem Nuong Rolls / Goi Cuon Nem Nuong (2)
Grilled marinated pork sausage wrapped with vermicelli noodles, lettuce mint leaves and cilantro. served with our homemade peanut sauce.
-
$695
Crispy Golden Squid / Muc Chien Don
Lightly floured squid deep fried till golden brown. served with sweet chili sauce.
-
$595
Crispy Crabmeat Cream Cheese Wonton (5)
Golden brown wontons stuffed with crabmeat and cream cheese. served with mango nuoc mam dipping sauce.
-
$1295
Lucky Corner's Combination*
A combination platter of a crispy spring roll (1) , crispy golden squids, chicken skewers (2) and beef in grape leaves (2) .
Soup / Canh
-
$595
Wonton Soup / Canh Hoanh Thanh
Ground pork and shrimp wrapped in wheat wonton wrapper and served in flavorful chicken broth then topped with scallions.
-
$595
Hot and Sour Soup / Canh Chua Tom Hay Ca*
Your choice of shrimp or cat fish in tamarind broth mixed with celery, tomatoes, bean sprouts, pineapple, okra, alocasia odora. topped with chopped basil leaves and paprika powder.
-
$595
Tom Yum Soup / Canh Chua Thai
Try our version of spicy thai soup with mushrooms, lime leaves and chili. your choice of chicken or shrimp.
-
$1095
Saigon Special Soup / Hu Tieu Soup
Our traditional noodle soup served with seafood and roasted pork in a flavorful chicken broth. your choice of rice or egg noodles.
Appetizers & Soup
Appetizers / Khai Vi
-
$495
Fresh Summer Rolls / Goi Cuon (2)
Our traditional rolls wrapped with soft rice paper, stuffed with sliced of shrimp, pork, vermicelli noodles, chopped lettuce, mint leaves, cucumber, and bean sprouts. served with our homemade peanut sauce.
-
$495
Crispy Spring Rolls / Cha Gio (2)
Crispy golden brown paper (wheat) wrapped around a mixture of ground pork, shrimp, carrots, mushroom and cellophane noodles. served with nuoc mam dipping sauce.
-
$595
Chicken Skewer / Ga Nuong Sate (3) *
Grilled marinated chicken tender, covered with a light curry peanut sauce. then topped with crushed peanuts and fried onion.
-
$595
Grilled Beef Rolls / Bo Nuong Sa (3)
Grilled marinated beef rolls, stuffed with lemongrass and scallions. topped with crushed peanuts and scallions. served with nuoc mam dipping sauce.
-
$595
Beef in Grape Leaves / Bo Nuong La Nho (3)
Marinated ground beef wrapped in our traditional grape leaves, topped with crushed peanuts and scallions. served with nuoc mam dipping sauce.
-
$695
Duck Pot Stickers / Vit Dumpling (4) *
Asian style steamed dumplings filled with minced duck, mushrooms, cilantro and topped with cilantro soy dipping sauce.
-
$595
Crispy Crab Rolls / Cho Gio Cua (2)
Marinated shredded crabmeat mixed with taro and scallions. served with mango nuoc mam dipping sauce.
-
$695
Nem Nuong Rolls / Goi Cuon Nem Nuong (2)
Grilled marinated pork sausage wrapped with vermicelli noodles, lettuce mint leaves and cilantro. served with our homemade peanut sauce.
-
$695
Crispy Golden Squid / Muc Chien Don
Lightly floured squid deep fried till golden brown. served with sweet chili sauce.
-
$595
Crispy Crabmeat Cream Cheese Wonton (5)
Golden brown wontons stuffed with crabmeat and cream cheese. served with mango nuoc mam dipping sauce.
-
$1295
Lucky Corner's Combination*
A combination platter of a crispy spring roll (1) , crispy golden squids, chicken skewers (2) and beef in grape leaves (2) .
Soup / Canh
-
$595
Wonton Soup / Canh Hoanh Thanh
Ground pork and shrimp wrapped in wheat wonton wrapper and served in flavorful chicken broth then topped with scallions.
-
$595
Hot and Sour Soup / Canh Chua Tom Hay Ca*
Your choice of shrimp or cat fish in tamarind broth mixed with celery, tomatoes, bean sprouts, pineapple, okra, alocasia odora. topped with chopped basil leaves and paprika powder.
-
$595
Tom Yum Soup / Canh Chua Thai
Try our version of spicy thai soup with mushrooms, lime leaves and chili. your choice of chicken or shrimp.
-
$1095
Saigon Special Soup / Hu Tieu Soup
Our traditional noodle soup served with seafood and roasted pork in a flavorful chicken broth. your choice of rice or egg noodles.
Wine List
White Wines
-
$750
New Age White
Torrontes/sauvignon blanc; effervescent; semi-sweet
-
$600
Della Scala Pinot Grigio
Light; citrus notes; smooth
-
$600
Steeple Jack Unwooded Chardonnay
Unoaked; peach & melon balanced by crisp, dry finish
-
$850
Urban Riesling
Apple/peach notes; slightly sweet with spritzy tartness
-
$800
Nederburg Lyric
Sauvignon blanc/chenin blanc/chardonnay; fresh; fruity
Red Wines
-
$700
Deloach Pinot Noir
Silky; red fruit; light-bodied
-
$600
Emrald Bay Merlot
Bing cherry; smooth
-
$850
Chateau Julien Royalty Red
Merlot/cab/syrah; sultry, smoky; fruit forward
-
$750
Enrique Foster Malbec
Blacberry, plum & spice; lingering finish
-
$1050
Sivas Sonoma Cabernet Sauvignon
Black cherry, mocha; velvety; hint of vanilla
Poultry & Beef
Poultry / Ga
-
$895
Curry Chicken / Ca Ri Ga
Sliced chicken breast sauteed with white onions, potatoes and carrots simmered in yellow curry and coconut sauce.
-
$895
Chicken with Chili and Lemongrass / Ga Xao Xa Ot**
Our most popular chicken dish sauteed with chopped lemongrass, julienne carrots, onions and chilli.
-
$895
Black Pepper Chicken / Ga Ram Tieu
Sliced chicken breast sauteed with sweet caramelized sauce and black pepper. garnished with steamed broccoli.
-
$895
Grilled Lemon Grass Chicken/com Ga Nuong Xa
Slices of chicken thigh marinated in chef's special seasoning. then grilled to perfection and topped with scallions. served with nuoc mam dipping sauce.
-
$895
Mango Chicken / Ga Xao "Xoai"
Chunks of crispy chicken stir fried with fresh mangos, snow peas and red bell peppers. "it's a must try!"
-
$895
Chicken with Mixed Vegetables / Ga Xao Rau Cai
Sliced chicken breast sauteed with mixed seasonal vegetables in brown garlic sauce.
-
$895
Chicken in Hot Pot / Com Ga Tay Cam
Slices of chopped chicken breast and seasonal vegetables sauteed in a brown garlic sauce; then simmered in our traditional hot pot.
-
$895
Crispy Tamarind Chicken / Ga Chien Don Xao Me
Julienne chicken breast, deep fried to golden brown and sauteed with celery. carrots and scallions in a sweet tamarind sauce.
-
$895
Grilled Teryaki Chicken / Ga Nuong Teriyaki
Grilled marinated chicken breast, thinly sliced over steamed vegetables; topped with our version of teriyaki sauce and sesame seeds.
-
$895
Ginger Chicken / Ga Xao Gung
Sliced chicken breast sauteed with sundried tomatoes and fresh ginger in a brown garlic sauce. garnished with steamed broccoli.
Chef's Specialties
-
not listed
Crispy Whole Flounder
Fresh whole flounder lightly breaded and deep fried. served with your choice of ginger fish sauce or spicy cilantro red curry sauce.
-
$895
Chef's Special Chicken / Ga Chien Sot Chua Ngot*
Try our version of general tsao's chicken. battered chicken breast glazed with a flavored spicy sauce. garnished with steamed vegetables.
-
$1195
Duck Curry / Cari Vit**
Thin slices of roasted duck leg meat sauteed with snow peas, carrots, bell peppers, and pineapples in red curry and coconut sauce.
-
$1395
Duck At the Corner / Vit Chien Don Voi Thai Soy Sauce***
Lightly breaded and chopped 1/4 duck breast (bone-in) , deep fried till golden brown; topped with mushroom, basil and our sweet and spicy thai soy sauce. garnished with steamed broccoli. " it's a must try!"
-
$995
Vietnamese Crepe / Banh Xeo
Vietnamese style omelet stuffed with pork, shrimp, onions and bean sprouts. garnished with mint leaves, julienne pickled daikons, cucumbers and lettuce. served with nuoc mam dipping sauce.
-
$2195
Filet of Chilean Seabass*
Fresh filet of chilean sea bass blackened and pan seared till perfection. served over sauteed seasonal vegetables in red curry basil sauce.
-
$1195
Shrimp Egg Plant / Tom Xao Ca Tim*
Slices of japanese eggplants sauteed with shrimps. snow peas, carrots and chopped basils in red curry sauce.
-
$995
Vermicelli with Coconut Beef / Bun Bo Xao Coco
Marinated tender beef sauteed with garlic and lemon grass till perfection, then layed over noodles and topped with scallions and peanuts. served with coconut sauce and nuoc mam dipping sauce."it's a must try!"
Poultry & Beef
Poultry / Ga
-
$895
Curry Chicken / Ca Ri Ga
Sliced chicken breast sauteed with white onions, potatoes and carrots simmered in yellow curry and coconut sauce.
-
$895
Chicken with Chili and Lemongrass / Ga Xao Xa Ot**
Our most popular chicken dish sauteed with chopped lemongrass, julienne carrots, onions and chilli.
-
$895
Black Pepper Chicken / Ga Ram Tieu
Sliced chicken breast sauteed with sweet caramelized sauce and black pepper. garnished with steamed broccoli.
-
$895
Grilled Lemon Grass Chicken/com Ga Nuong Xa
Slices of chicken thigh marinated in chef's special seasoning. then grilled to perfection and topped with scallions. served with nuoc mam dipping sauce.
-
$895
Mango Chicken / Ga Xao "Xoai"
Chunks of crispy chicken stir fried with fresh mangos, snow peas and red bell peppers. "it's a must try!"
-
$895
Chicken with Mixed Vegetables / Ga Xao Rau Cai
Sliced chicken breast sauteed with mixed seasonal vegetables in brown garlic sauce.
-
$895
Chicken in Hot Pot / Com Ga Tay Cam
Slices of chopped chicken breast and seasonal vegetables sauteed in a brown garlic sauce; then simmered in our traditional hot pot.
-
$895
Crispy Tamarind Chicken / Ga Chien Don Xao Me
Julienne chicken breast, deep fried to golden brown and sauteed with celery. carrots and scallions in a sweet tamarind sauce.
-
$895
Grilled Teryaki Chicken / Ga Nuong Teriyaki
Grilled marinated chicken breast, thinly sliced over steamed vegetables; topped with our version of teriyaki sauce and sesame seeds.
-
$895
Ginger Chicken / Ga Xao Gung
Sliced chicken breast sauteed with sundried tomatoes and fresh ginger in a brown garlic sauce. garnished with steamed broccoli.
Chef's Specialties
-
not listed
Crispy Whole Flounder
Fresh whole flounder lightly breaded and deep fried. served with your choice of ginger fish sauce or spicy cilantro red curry sauce.
-
$895
Chef's Special Chicken / Ga Chien Sot Chua Ngot*
Try our version of general tsao's chicken. battered chicken breast glazed with a flavored spicy sauce. garnished with steamed vegetables.
-
$1195
Duck Curry / Cari Vit**
Thin slices of roasted duck leg meat sauteed with snow peas, carrots, bell peppers, and pineapples in red curry and coconut sauce.
-
$1395
Duck At the Corner / Vit Chien Don Voi Thai Soy Sauce***
Lightly breaded and chopped 1/4 duck breast (bone-in) , deep fried till golden brown; topped with mushroom, basil and our sweet and spicy thai soy sauce. garnished with steamed broccoli. " it's a must try!"
-
$995
Vietnamese Crepe / Banh Xeo
Vietnamese style omelet stuffed with pork, shrimp, onions and bean sprouts. garnished with mint leaves, julienne pickled daikons, cucumbers and lettuce. served with nuoc mam dipping sauce.
-
$2195
Filet of Chilean Seabass*
Fresh filet of chilean sea bass blackened and pan seared till perfection. served over sauteed seasonal vegetables in red curry basil sauce.
-
$1195
Shrimp Egg Plant / Tom Xao Ca Tim*
Slices of japanese eggplants sauteed with shrimps. snow peas, carrots and chopped basils in red curry sauce.
-
$995
Vermicelli with Coconut Beef / Bun Bo Xao Coco
Marinated tender beef sauteed with garlic and lemon grass till perfection, then layed over noodles and topped with scallions and peanuts. served with coconut sauce and nuoc mam dipping sauce."it's a must try!"
Appetizers & Soup
Appetizers / Khai Vi
-
$495
Fresh Summer Rolls / Goi Cuon (2)
Our traditional rolls wrapped with soft rice paper, stuffed with sliced of shrimp, pork, vermicelli noodles, chopped lettuce, mint leaves, cucumber, and bean sprouts. served with our homemade peanut sauce.
-
$495
Crispy Spring Rolls / Cha Gio (2)
Crispy golden brown paper (wheat) wrapped around a mixture of ground pork, shrimp, carrots, mushroom and cellophane noodles. served with nuoc mam dipping sauce.
-
$595
Chicken Skewer / Ga Nuong Sate (3) *
Grilled marinated chicken tender, covered with a light curry peanut sauce. then topped with crushed peanuts and fried onion.
-
$595
Grilled Beef Rolls / Bo Nuong Sa (3)
Grilled marinated beef rolls, stuffed with lemongrass and scallions. topped with crushed peanuts and scallions. served with nuoc mam dipping sauce.
-
$595
Beef in Grape Leaves / Bo Nuong La Nho (3)
Marinated ground beef wrapped in our traditional grape leaves, topped with crushed peanuts and scallions. served with nuoc mam dipping sauce.
-
$695
Duck Pot Stickers / Vit Dumpling (4) *
Asian style steamed dumplings filled with minced duck, mushrooms, cilantro and topped with cilantro soy dipping sauce.
-
$595
Crispy Crab Rolls / Cho Gio Cua (2)
Marinated shredded crabmeat mixed with taro and scallions. served with mango nuoc mam dipping sauce.
-
$695
Nem Nuong Rolls / Goi Cuon Nem Nuong (2)
Grilled marinated pork sausage wrapped with vermicelli noodles, lettuce mint leaves and cilantro. served with our homemade peanut sauce.
-
$695
Crispy Golden Squid / Muc Chien Don
Lightly floured squid deep fried till golden brown. served with sweet chili sauce.
-
$595
Crispy Crabmeat Cream Cheese Wonton (5)
Golden brown wontons stuffed with crabmeat and cream cheese. served with mango nuoc mam dipping sauce.
-
$1295
Lucky Corner's Combination*
A combination platter of a crispy spring roll (1) , crispy golden squids, chicken skewers (2) and beef in grape leaves (2) .
Soup / Canh
-
$595
Wonton Soup / Canh Hoanh Thanh
Ground pork and shrimp wrapped in wheat wonton wrapper and served in flavorful chicken broth then topped with scallions.
-
$595
Hot and Sour Soup / Canh Chua Tom Hay Ca*
Your choice of shrimp or cat fish in tamarind broth mixed with celery, tomatoes, bean sprouts, pineapple, okra, alocasia odora. topped with chopped basil leaves and paprika powder.
-
$595
Tom Yum Soup / Canh Chua Thai
Try our version of spicy thai soup with mushrooms, lime leaves and chili. your choice of chicken or shrimp.
-
$1095
Saigon Special Soup / Hu Tieu Soup
Our traditional noodle soup served with seafood and roasted pork in a flavorful chicken broth. your choice of rice or egg noodles.
Poultry & Beef
Poultry / Ga
-
$895
Curry Chicken / Ca Ri Ga
Sliced chicken breast sauteed with white onions, potatoes and carrots simmered in yellow curry and coconut sauce.
-
$895
Chicken with Chili and Lemongrass / Ga Xao Xa Ot**
Our most popular chicken dish sauteed with chopped lemongrass, julienne carrots, onions and chilli.
-
$895
Black Pepper Chicken / Ga Ram Tieu
Sliced chicken breast sauteed with sweet caramelized sauce and black pepper. garnished with steamed broccoli.
-
$895
Grilled Lemon Grass Chicken/com Ga Nuong Xa
Slices of chicken thigh marinated in chef's special seasoning. then grilled to perfection and topped with scallions. served with nuoc mam dipping sauce.
-
$895
Mango Chicken / Ga Xao "Xoai"
Chunks of crispy chicken stir fried with fresh mangos, snow peas and red bell peppers. "it's a must try!"
-
$895
Chicken with Mixed Vegetables / Ga Xao Rau Cai
Sliced chicken breast sauteed with mixed seasonal vegetables in brown garlic sauce.
-
$895
Chicken in Hot Pot / Com Ga Tay Cam
Slices of chopped chicken breast and seasonal vegetables sauteed in a brown garlic sauce; then simmered in our traditional hot pot.
-
$895
Crispy Tamarind Chicken / Ga Chien Don Xao Me
Julienne chicken breast, deep fried to golden brown and sauteed with celery. carrots and scallions in a sweet tamarind sauce.
-
$895
Grilled Teryaki Chicken / Ga Nuong Teriyaki
Grilled marinated chicken breast, thinly sliced over steamed vegetables; topped with our version of teriyaki sauce and sesame seeds.
-
$895
Ginger Chicken / Ga Xao Gung
Sliced chicken breast sauteed with sundried tomatoes and fresh ginger in a brown garlic sauce. garnished with steamed broccoli.
Chef's Specialties
-
not listed
Crispy Whole Flounder
Fresh whole flounder lightly breaded and deep fried. served with your choice of ginger fish sauce or spicy cilantro red curry sauce.
-
$895
Chef's Special Chicken / Ga Chien Sot Chua Ngot*
Try our version of general tsao's chicken. battered chicken breast glazed with a flavored spicy sauce. garnished with steamed vegetables.
-
$1195
Duck Curry / Cari Vit**
Thin slices of roasted duck leg meat sauteed with snow peas, carrots, bell peppers, and pineapples in red curry and coconut sauce.
-
$1395
Duck At the Corner / Vit Chien Don Voi Thai Soy Sauce***
Lightly breaded and chopped 1/4 duck breast (bone-in) , deep fried till golden brown; topped with mushroom, basil and our sweet and spicy thai soy sauce. garnished with steamed broccoli. " it's a must try!"
-
$995
Vietnamese Crepe / Banh Xeo
Vietnamese style omelet stuffed with pork, shrimp, onions and bean sprouts. garnished with mint leaves, julienne pickled daikons, cucumbers and lettuce. served with nuoc mam dipping sauce.
-
$2195
Filet of Chilean Seabass*
Fresh filet of chilean sea bass blackened and pan seared till perfection. served over sauteed seasonal vegetables in red curry basil sauce.
-
$1195
Shrimp Egg Plant / Tom Xao Ca Tim*
Slices of japanese eggplants sauteed with shrimps. snow peas, carrots and chopped basils in red curry sauce.
-
$995
Vermicelli with Coconut Beef / Bun Bo Xao Coco
Marinated tender beef sauteed with garlic and lemon grass till perfection, then layed over noodles and topped with scallions and peanuts. served with coconut sauce and nuoc mam dipping sauce."it's a must try!"
Appetizers & Soup
Appetizers / Khai Vi
-
$495
Fresh Summer Rolls / Goi Cuon (2)
Our traditional rolls wrapped with soft rice paper, stuffed with sliced of shrimp, pork, vermicelli noodles, chopped lettuce, mint leaves, cucumber, and bean sprouts. served with our homemade peanut sauce.
-
$495
Crispy Spring Rolls / Cha Gio (2)
Crispy golden brown paper (wheat) wrapped around a mixture of ground pork, shrimp, carrots, mushroom and cellophane noodles. served with nuoc mam dipping sauce.
-
$595
Chicken Skewer / Ga Nuong Sate (3) *
Grilled marinated chicken tender, covered with a light curry peanut sauce. then topped with crushed peanuts and fried onion.
-
$595
Grilled Beef Rolls / Bo Nuong Sa (3)
Grilled marinated beef rolls, stuffed with lemongrass and scallions. topped with crushed peanuts and scallions. served with nuoc mam dipping sauce.
-
$595
Beef in Grape Leaves / Bo Nuong La Nho (3)
Marinated ground beef wrapped in our traditional grape leaves, topped with crushed peanuts and scallions. served with nuoc mam dipping sauce.
-
$695
Duck Pot Stickers / Vit Dumpling (4) *
Asian style steamed dumplings filled with minced duck, mushrooms, cilantro and topped with cilantro soy dipping sauce.
-
$595
Crispy Crab Rolls / Cho Gio Cua (2)
Marinated shredded crabmeat mixed with taro and scallions. served with mango nuoc mam dipping sauce.
-
$695
Nem Nuong Rolls / Goi Cuon Nem Nuong (2)
Grilled marinated pork sausage wrapped with vermicelli noodles, lettuce mint leaves and cilantro. served with our homemade peanut sauce.
-
$695
Crispy Golden Squid / Muc Chien Don
Lightly floured squid deep fried till golden brown. served with sweet chili sauce.
-
$595
Crispy Crabmeat Cream Cheese Wonton (5)
Golden brown wontons stuffed with crabmeat and cream cheese. served with mango nuoc mam dipping sauce.
-
$1295
Lucky Corner's Combination*
A combination platter of a crispy spring roll (1) , crispy golden squids, chicken skewers (2) and beef in grape leaves (2) .
Soup / Canh
-
$595
Wonton Soup / Canh Hoanh Thanh
Ground pork and shrimp wrapped in wheat wonton wrapper and served in flavorful chicken broth then topped with scallions.
-
$595
Hot and Sour Soup / Canh Chua Tom Hay Ca*
Your choice of shrimp or cat fish in tamarind broth mixed with celery, tomatoes, bean sprouts, pineapple, okra, alocasia odora. topped with chopped basil leaves and paprika powder.
-
$595
Tom Yum Soup / Canh Chua Thai
Try our version of spicy thai soup with mushrooms, lime leaves and chili. your choice of chicken or shrimp.
-
$1095
Saigon Special Soup / Hu Tieu Soup
Our traditional noodle soup served with seafood and roasted pork in a flavorful chicken broth. your choice of rice or egg noodles.
Vegetarian, Kids & Sides
Side Orders
-
$395
Plain Fried Rice
-
$100
Steamed Rice
-
$295
Vegetables
Kids's Meal
-
$525
Small Pho
-
$595
Chicken Fried Rice
-
$595
Chicken Mixed Veggies
-
$595
Tamarind Chicken
-
$595
Chicken Singapore
-
$595
Verm. W / Grilled Chicken
Dessert / Trang Mieng
-
$495
Caramelized Flan / Banh Flan
-
$495
Fried Banana / Choui Chien
-
$395
Taro Pudding / Che Khoai
-
$425
Mandarind Sorbet
-
$495
Coconut Sorbet
-
$495
Chocolate Truffle
Beer
-
$475
Imported
"33". heineken, corona, amstel, light, singha, kirin.
-
$375
Domestic
Budweiser, bud light, michelob ultra, yeuling lager.
Non / Alcohlic Drinks
-
$195
Coffee
Regular or decaffeinated.
-
$295
French Coffee with Condensed Milk (Hot Or Ice)
-
$195
Tea (Hot Or Ice)
-
$295
Thai Iced Tea
-
$225
Young Coconut Juice
-
$225
Fresh Limemade
-
$225
Soybean Milk
-
$195
Sodas
Coke, diet coke, sprite, ginger ale, root beer, sunkist, mountain dew.
-
$225
Sparkling Water / Perrier
-
$295
S. Pellegrino
Dessert & Beverage
Dessert / Trang Mieng
-
$395
Caramelized Flan / Banh Flan
-
$395
Fried Banana / Choui Chien
-
$295
Corn Pudding / Che Bap (Sesonal)
-
$295
Taro Pudding / Che Khoai
-
$425
Mandarind Or Lemon Sorbet
-
$495
Coconut Or Pineapple Sorbet
-
$495
Chocolate Truffle
Beer
-
$475
Imported
"33". heineken, corona, amstel, light, singha, kirin.
-
$375
Domestic
Budweiser, bud light, michelob ultra, yeuling lager.
Non / Alcohlic Drinks
-
$195
Coffee
Regular or decaffeinated.
-
$295
French Coffee with Condensed Milk (Hot Or Ice)
-
$175
Tea (Hot Or Ice)
-
$295
Thai Iced Tea
-
$195
Young Coconut Juice
-
$195
Fresh Limemade
-
$195
Soybean Milk
-
$175
Sodas
Coke, diet coke, sprite, ginger ale, root beer, sunkist, mountain dew.
-
$195
Sparkling Water / Perrier
-
$295
S. Pellegrino
Dessert & Beverage
Dessert / Trang Mieng
-
$395
Caramelized Flan / Banh Flan
-
$395
Fried Banana / Choui Chien
-
$295
Corn Pudding / Che Bap (Sesonal)
-
$295
Taro Pudding / Che Khoai
-
$425
Mandarind Or Lemon Sorbet
-
$495
Coconut Or Pineapple Sorbet
-
$495
Chocolate Truffle
Beer
-
$475
Imported
"33". heineken, corona, amstel, light, singha, kirin.
-
$375
Domestic
Budweiser, bud light, michelob ultra, yeuling lager.
Non / Alcohlic Drinks
-
$195
Coffee
Regular or decaffeinated.
-
$295
French Coffee with Condensed Milk (Hot Or Ice)
-
$175
Tea (Hot Or Ice)
-
$295
Thai Iced Tea
-
$195
Young Coconut Juice
-
$195
Fresh Limemade
-
$195
Soybean Milk
-
$175
Sodas
Coke, diet coke, sprite, ginger ale, root beer, sunkist, mountain dew.
-
$195
Sparkling Water / Perrier
-
$295
S. Pellegrino
Dessert & Beverage
Dessert / Trang Mieng
-
$395
Caramelized Flan / Banh Flan
-
$395
Fried Banana / Choui Chien
-
$295
Corn Pudding / Che Bap (Sesonal)
-
$295
Taro Pudding / Che Khoai
-
$425
Mandarind Or Lemon Sorbet
-
$495
Coconut Or Pineapple Sorbet
-
$495
Chocolate Truffle
Beer
-
$475
Imported
"33". heineken, corona, amstel, light, singha, kirin.
-
$375
Domestic
Budweiser, bud light, michelob ultra, yeuling lager.
Non / Alcohlic Drinks
-
$195
Coffee
Regular or decaffeinated.
-
$295
French Coffee with Condensed Milk (Hot Or Ice)
-
$175
Tea (Hot Or Ice)
-
$295
Thai Iced Tea
-
$195
Young Coconut Juice
-
$195
Fresh Limemade
-
$195
Soybean Milk
-
$175
Sodas
Coke, diet coke, sprite, ginger ale, root beer, sunkist, mountain dew.
-
$195
Sparkling Water / Perrier
-
$295
S. Pellegrino
Noodle & Rice
Noodle & Rice / Bun & Com
-
$895
Pad Thai / Hu Tieu Xao Thailand*
Try our version of pad thai. stir fried rice noodles with eggs, onions, carrots and bean sprouts with your choice of chicken or shrimp in a sweet and sour spicy sauce; topped with crushed peanut.
-
$895
Singapore Noodles / Bun Xao Singapore
Thin vermicelli noodles sauteed with eggs, onions and julienne carrots in light curry sauce with your choice of chicken or shrimp.
-
$1095
Vermicelli with Grilled Shrimp / Bun Tom Nuong
Grilled marinated shrimp with vermicelli noodles served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$995
Vermicelli with Grilled Pork & Spring Roll / Bun Thit Nuong Cha Gio
Grilled marinated pork and crispy spring roll served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$995
Vermicelli with Grilled Lemongrass Beef / Bun Bo Nuong Xa
-
$995
Vermicelli with Grilled Lemongrass Chicken / Bun Ga Nuong Xa
Marinated chicken; grilled to perfection and served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce.
-
$1095
Triple Delight / Bun 3 Mon Nuong
Marinated shrimp, chicken and pork over vermicelli noodles served with chopped lettuce. mint leaves. julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$1195
Egg Noodles with Seafood / Mi Xao Thap Cam
Shrimp, squid, scallop, fish balls and crab meat sauteed with a mixed seasonal vegetables in a brown garlic sauce; your choice of crispy or soft egg noodles.
-
$1195
Lomein' Style Seafood Noodles / Mi Xao Kho Thap Cam
Fresh seafood sauteed with eggs noodles. celery carrots and scallions.
-
$995
Beef with Thick Rice Noodles / Bo Xao La Que**
Tender beef stir fried with thai basil and fresh garlic in red curry and brown sauce over thick rice noodles.
-
$895
Chicken Fried Rice / Com Chien
Stir fried jasmine rice sauteed with chopped chicken breast. eggs, peas and diced carrots. served with soy sauce. also available in roasted pork or beef.
-
$995
Combination Fried Rice
A combination of chopped roasted pork. chicken and beef, eggs, peas and diced carrots stir fried with jasmine rice. served with soy sauce.
-
$1095
Special Fried Rice / Com Chien Dac Biet
Stir fried jasmine rice with shrimp, squid scallop, crabmeat, roasted pork, eggs, peas, carrots and bean sprouts. served with soy sauce.
-
$1095
Crabmeat Fried Rice / Com Chien Cua
Stir fried jasmine rice sauteed with fresh lump of crabmeat, eggs, pineapples, chopped basil, diced carrots and peas. served with soy sauce.
Noodle & Rice
Noodle & Rice / Bun & Com
-
$895
Pad Thai / Hu Tieu Xao Thailand*
Try our version of pad thai. stir fried rice noodles with eggs, onions, carrots and bean sprouts with your choice of chicken or shrimp in a sweet and sour spicy sauce; topped with crushed peanut.
-
$895
Singapore Noodles / Bun Xao Singapore
Thin vermicelli noodles sauteed with eggs, onions and julienne carrots in light curry sauce with your choice of chicken or shrimp.
-
$1095
Vermicelli with Grilled Shrimp / Bun Tom Nuong
Grilled marinated shrimp with vermicelli noodles served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$995
Vermicelli with Grilled Pork & Spring Roll / Bun Thit Nuong Cha Gio
Grilled marinated pork and crispy spring roll served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$995
Vermicelli with Grilled Lemongrass Beef / Bun Bo Nuong Xa
-
$995
Vermicelli with Grilled Lemongrass Chicken / Bun Ga Nuong Xa
Marinated chicken; grilled to perfection and served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce.
-
$1095
Triple Delight / Bun 3 Mon Nuong
Marinated shrimp, chicken and pork over vermicelli noodles served with chopped lettuce. mint leaves. julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$1195
Egg Noodles with Seafood / Mi Xao Thap Cam
Shrimp, squid, scallop, fish balls and crab meat sauteed with a mixed seasonal vegetables in a brown garlic sauce; your choice of crispy or soft egg noodles.
-
$1195
Lomein' Style Seafood Noodles / Mi Xao Kho Thap Cam
Fresh seafood sauteed with eggs noodles. celery carrots and scallions.
-
$995
Beef with Thick Rice Noodles / Bo Xao La Que**
Tender beef stir fried with thai basil and fresh garlic in red curry and brown sauce over thick rice noodles.
-
$895
Chicken Fried Rice / Com Chien
Stir fried jasmine rice sauteed with chopped chicken breast. eggs, peas and diced carrots. served with soy sauce. also available in roasted pork or beef.
-
$995
Combination Fried Rice
A combination of chopped roasted pork. chicken and beef, eggs, peas and diced carrots stir fried with jasmine rice. served with soy sauce.
-
$1095
Special Fried Rice / Com Chien Dac Biet
Stir fried jasmine rice with shrimp, squid scallop, crabmeat, roasted pork, eggs, peas, carrots and bean sprouts. served with soy sauce.
-
$1095
Crabmeat Fried Rice / Com Chien Cua
Stir fried jasmine rice sauteed with fresh lump of crabmeat, eggs, pineapples, chopped basil, diced carrots and peas. served with soy sauce.
Chef's Specials & Seafood
Seafood / Do Bien
-
$995
Caramelized Cat Fish / Ca Kho to
Fresh filet of cat fish simmered in caramelized fish sauce in our traditional hot pot, topped with black pepper and scallions. served with steamed jasmine rice and steamed seasonal vegetable.
-
$1695
Jumbo Shrimp / Tom Xao Hanh Gung
Deep fried jumbo shrimp covered with our chef's special ginger and scallion sauce.
-
$1195
Seafood Combination / Do Bien Xao Thap Cam
Fresh shrimp, scallop, squish, fish balls and crab meat sauteed with assorted vegetables in brown garlic sauce.
-
$1195
Shrimp Curry / Ca Ri Tom**
Fresh shrimp sauteed with string beans, snow peas, carrots and red bell peppers in red curry and coconut sauce.
-
$1195
Black Pepper Shrimp and Scallop*
Lightly breaded shrimp and scallop topped with a sweet caramelized sauce and black pepper. garnished with steamed broccoli. it's a must try!!
-
$1195
Seafood in Hot Pot / Com Tay Cam Do Bien
Fresh shrimp, scallop, squid, fish ball and crab meat sauteed with chopped baby corn, carrots, mushrooms, broccoli, water chestnuts and bell peppers; simmered in our tradition hot pot.
-
$1195
Blackened Salmon Ca Salmon Chien*
Filet of blackened atlantic salmon pan seared till perfection. served with sauteed seasonal vegetable in red curry basil sauce.
-
$1195
Teriyaki Salmon Ca Salmon Nuong
Filet of atlantic grilled salmon, served with steamed vegetables and topped with teriyaki sauce and sesame.
Pork / Heo
-
$895
Caramelized Pork in Hot Pot / Heo Kho to
Slices of tender pork simmered in a caramelized fish sauce. topped with black pepper and scallions. served in our traditional hot pot and a side of steamed seasonal vegetables.
-
$895
Grilled Pork Chop / Com Suon Nuong
Grilled marinated pork chop served with pickled carrots, cucumbers, tomatoes and topped with a scallions. served with nuoc mam dipping sauce.
-
$895
Grilled Pork with Lemongrass / Com Heo Nuong Sa
Thinly sliced tender pork marinated with our chef's special seasoning: grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce.
Wine List
White Wines
-
$750
New Age White
Torrontes/sauvignon blanc; effervescent; semi-sweet
-
$600
Della Scala Pinot Grigio
Light; citrus notes; smooth
-
$600
Steeple Jack Unwooded Chardonnay
Unoaked; peach & melon balanced by crisp, dry finish
-
$850
Urban Riesling
Apple/peach notes; slightly sweet with spritzy tartness
-
$800
Nederburg Lyric
Sauvignon blanc/chenin blanc/chardonnay; fresh; fruity
Red Wines
-
$700
Deloach Pinot Noir
Silky; red fruit; light-bodied
-
$600
Emrald Bay Merlot
Bing cherry; smooth
-
$850
Chateau Julien Royalty Red
Merlot/cab/syrah; sultry, smoky; fruit forward
-
$750
Enrique Foster Malbec
Blacberry, plum & spice; lingering finish
-
$1050
Sivas Sonoma Cabernet Sauvignon
Black cherry, mocha; velvety; hint of vanilla
Vegetarian, Kids & Sides
Side Orders
-
$395
Plain Fried Rice
-
$100
Steamed Rice
-
$295
Vegetables
Kids's Meal
-
$525
Small Pho
-
$595
Chicken Fried Rice
-
$595
Chicken Mixed Veggies
-
$595
Tamarind Chicken
-
$595
Chicken Singapore
-
$595
Verm. W / Grilled Chicken
Dessert / Trang Mieng
-
$495
Caramelized Flan / Banh Flan
-
$495
Fried Banana / Choui Chien
-
$395
Taro Pudding / Che Khoai
-
$425
Mandarind Sorbet
-
$495
Coconut Sorbet
-
$495
Chocolate Truffle
Beer
-
$475
Imported
"33". heineken, corona, amstel, light, singha, kirin.
-
$375
Domestic
Budweiser, bud light, michelob ultra, yeuling lager.
Non / Alcohlic Drinks
-
$195
Coffee
Regular or decaffeinated.
-
$295
French Coffee with Condensed Milk (Hot Or Ice)
-
$195
Tea (Hot Or Ice)
-
$295
Thai Iced Tea
-
$225
Young Coconut Juice
-
$225
Fresh Limemade
-
$225
Soybean Milk
-
$195
Sodas
Coke, diet coke, sprite, ginger ale, root beer, sunkist, mountain dew.
-
$225
Sparkling Water / Perrier
-
$295
S. Pellegrino
Noodle & Rice
Noodle & Rice / Bun & Com
-
$895
Pad Thai / Hu Tieu Xao Thailand*
Try our version of pad thai. stir fried rice noodles with eggs, onions, carrots and bean sprouts with your choice of chicken or shrimp in a sweet and sour spicy sauce; topped with crushed peanut.
-
$895
Singapore Noodles / Bun Xao Singapore
Thin vermicelli noodles sauteed with eggs, onions and julienne carrots in light curry sauce with your choice of chicken or shrimp.
-
$1095
Vermicelli with Grilled Shrimp / Bun Tom Nuong
Grilled marinated shrimp with vermicelli noodles served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$995
Vermicelli with Grilled Pork & Spring Roll / Bun Thit Nuong Cha Gio
Grilled marinated pork and crispy spring roll served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$995
Vermicelli with Grilled Lemongrass Beef / Bun Bo Nuong Xa
-
$995
Vermicelli with Grilled Lemongrass Chicken / Bun Ga Nuong Xa
Marinated chicken; grilled to perfection and served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce.
-
$1095
Triple Delight / Bun 3 Mon Nuong
Marinated shrimp, chicken and pork over vermicelli noodles served with chopped lettuce. mint leaves. julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$1195
Egg Noodles with Seafood / Mi Xao Thap Cam
Shrimp, squid, scallop, fish balls and crab meat sauteed with a mixed seasonal vegetables in a brown garlic sauce; your choice of crispy or soft egg noodles.
-
$1195
Lomein' Style Seafood Noodles / Mi Xao Kho Thap Cam
Fresh seafood sauteed with eggs noodles. celery carrots and scallions.
-
$995
Beef with Thick Rice Noodles / Bo Xao La Que**
Tender beef stir fried with thai basil and fresh garlic in red curry and brown sauce over thick rice noodles.
-
$895
Chicken Fried Rice / Com Chien
Stir fried jasmine rice sauteed with chopped chicken breast. eggs, peas and diced carrots. served with soy sauce. also available in roasted pork or beef.
-
$995
Combination Fried Rice
A combination of chopped roasted pork. chicken and beef, eggs, peas and diced carrots stir fried with jasmine rice. served with soy sauce.
-
$1095
Special Fried Rice / Com Chien Dac Biet
Stir fried jasmine rice with shrimp, squid scallop, crabmeat, roasted pork, eggs, peas, carrots and bean sprouts. served with soy sauce.
-
$1095
Crabmeat Fried Rice / Com Chien Cua
Stir fried jasmine rice sauteed with fresh lump of crabmeat, eggs, pineapples, chopped basil, diced carrots and peas. served with soy sauce.
Vegetarian, Kids & Sides
Side Orders
-
$395
Plain Fried Rice
-
$100
Steamed Rice
-
$295
Vegetables
Kids's Meal
-
$525
Small Pho
-
$595
Chicken Fried Rice
-
$595
Chicken Mixed Veggies
-
$595
Tamarind Chicken
-
$595
Chicken Singapore
-
$595
Verm. W / Grilled Chicken
Dessert / Trang Mieng
-
$495
Caramelized Flan / Banh Flan
-
$495
Fried Banana / Choui Chien
-
$395
Taro Pudding / Che Khoai
-
$425
Mandarind Sorbet
-
$495
Coconut Sorbet
-
$495
Chocolate Truffle
Beer
-
$475
Imported
"33". heineken, corona, amstel, light, singha, kirin.
-
$375
Domestic
Budweiser, bud light, michelob ultra, yeuling lager.
Non / Alcohlic Drinks
-
$195
Coffee
Regular or decaffeinated.
-
$295
French Coffee with Condensed Milk (Hot Or Ice)
-
$195
Tea (Hot Or Ice)
-
$295
Thai Iced Tea
-
$225
Young Coconut Juice
-
$225
Fresh Limemade
-
$225
Soybean Milk
-
$195
Sodas
Coke, diet coke, sprite, ginger ale, root beer, sunkist, mountain dew.
-
$225
Sparkling Water / Perrier
-
$295
S. Pellegrino
Noodle & Rice
Noodle & Rice / Bun & Com
-
$895
Pad Thai / Hu Tieu Xao Thailand*
Try our version of pad thai. stir fried rice noodles with eggs, onions, carrots and bean sprouts with your choice of chicken or shrimp in a sweet and sour spicy sauce; topped with crushed peanut.
-
$895
Singapore Noodles / Bun Xao Singapore
Thin vermicelli noodles sauteed with eggs, onions and julienne carrots in light curry sauce with your choice of chicken or shrimp.
-
$1095
Vermicelli with Grilled Shrimp / Bun Tom Nuong
Grilled marinated shrimp with vermicelli noodles served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$995
Vermicelli with Grilled Pork & Spring Roll / Bun Thit Nuong Cha Gio
Grilled marinated pork and crispy spring roll served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$995
Vermicelli with Grilled Lemongrass Beef / Bun Bo Nuong Xa
-
$995
Vermicelli with Grilled Lemongrass Chicken / Bun Ga Nuong Xa
Marinated chicken; grilled to perfection and served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce.
-
$1095
Triple Delight / Bun 3 Mon Nuong
Marinated shrimp, chicken and pork over vermicelli noodles served with chopped lettuce. mint leaves. julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$1195
Egg Noodles with Seafood / Mi Xao Thap Cam
Shrimp, squid, scallop, fish balls and crab meat sauteed with a mixed seasonal vegetables in a brown garlic sauce; your choice of crispy or soft egg noodles.
-
$1195
Lomein' Style Seafood Noodles / Mi Xao Kho Thap Cam
Fresh seafood sauteed with eggs noodles. celery carrots and scallions.
-
$995
Beef with Thick Rice Noodles / Bo Xao La Que**
Tender beef stir fried with thai basil and fresh garlic in red curry and brown sauce over thick rice noodles.
-
$895
Chicken Fried Rice / Com Chien
Stir fried jasmine rice sauteed with chopped chicken breast. eggs, peas and diced carrots. served with soy sauce. also available in roasted pork or beef.
-
$995
Combination Fried Rice
A combination of chopped roasted pork. chicken and beef, eggs, peas and diced carrots stir fried with jasmine rice. served with soy sauce.
-
$1095
Special Fried Rice / Com Chien Dac Biet
Stir fried jasmine rice with shrimp, squid scallop, crabmeat, roasted pork, eggs, peas, carrots and bean sprouts. served with soy sauce.
-
$1095
Crabmeat Fried Rice / Com Chien Cua
Stir fried jasmine rice sauteed with fresh lump of crabmeat, eggs, pineapples, chopped basil, diced carrots and peas. served with soy sauce.
Appetizers & Soup
Appetizers / Khai Vi
-
$495
Fresh Summer Rolls / Goi Cuon (2)
Our traditional rolls wrapped with soft rice paper, stuffed with sliced of shrimp, pork, vermicelli noodles, chopped lettuce, mint leaves, cucumber, and bean sprouts. served with our homemade peanut sauce.
-
$495
Crispy Spring Rolls / Cha Gio (2)
Crispy golden brown paper (wheat) wrapped around a mixture of ground pork, shrimp, carrots, mushroom and cellophane noodles. served with nuoc mam dipping sauce.
-
$595
Chicken Skewer / Ga Nuong Sate (3) *
Grilled marinated chicken tender, covered with a light curry peanut sauce. then topped with crushed peanuts and fried onion.
-
$595
Grilled Beef Rolls / Bo Nuong Sa (3)
Grilled marinated beef rolls, stuffed with lemongrass and scallions. topped with crushed peanuts and scallions. served with nuoc mam dipping sauce.
-
$595
Beef in Grape Leaves / Bo Nuong La Nho (3)
Marinated ground beef wrapped in our traditional grape leaves, topped with crushed peanuts and scallions. served with nuoc mam dipping sauce.
-
$695
Duck Pot Stickers / Vit Dumpling (4) *
Asian style steamed dumplings filled with minced duck, mushrooms, cilantro and topped with cilantro soy dipping sauce.
-
$595
Crispy Crab Rolls / Cho Gio Cua (2)
Marinated shredded crabmeat mixed with taro and scallions. served with mango nuoc mam dipping sauce.
-
$695
Nem Nuong Rolls / Goi Cuon Nem Nuong (2)
Grilled marinated pork sausage wrapped with vermicelli noodles, lettuce mint leaves and cilantro. served with our homemade peanut sauce.
-
$695
Crispy Golden Squid / Muc Chien Don
Lightly floured squid deep fried till golden brown. served with sweet chili sauce.
-
$595
Crispy Crabmeat Cream Cheese Wonton (5)
Golden brown wontons stuffed with crabmeat and cream cheese. served with mango nuoc mam dipping sauce.
-
$1295
Lucky Corner's Combination*
A combination platter of a crispy spring roll (1) , crispy golden squids, chicken skewers (2) and beef in grape leaves (2) .
Soup / Canh
-
$595
Wonton Soup / Canh Hoanh Thanh
Ground pork and shrimp wrapped in wheat wonton wrapper and served in flavorful chicken broth then topped with scallions.
-
$595
Hot and Sour Soup / Canh Chua Tom Hay Ca*
Your choice of shrimp or cat fish in tamarind broth mixed with celery, tomatoes, bean sprouts, pineapple, okra, alocasia odora. topped with chopped basil leaves and paprika powder.
-
$595
Tom Yum Soup / Canh Chua Thai
Try our version of spicy thai soup with mushrooms, lime leaves and chili. your choice of chicken or shrimp.
-
$1095
Saigon Special Soup / Hu Tieu Soup
Our traditional noodle soup served with seafood and roasted pork in a flavorful chicken broth. your choice of rice or egg noodles.
Pho (Traditional Noodle Soup) & Salad
Pho / Traditional Noodle
-
$525
House Special / Pho Dat Biet
Slices of rare eye-round steak, well-done brisket, well done flank, soft tendon, beef tripe and meat balls.
-
$525
Pho Tai
Slices of rare eye-round steak.
-
$525
Pho Ga
Slices of white meat chicken.
-
$525
Pho Bo Vien
Beef meat balls.
-
$525
Pho Rau Cai
Tofu and assorted vegetables.
-
$995
Pho Seafood
Shrimp, squid, scallop, fish and crab meat.
-
$895
Maher's Pho
Chicken pho with additional vegetables added, less noodles and no white onions.
-
$1095
Spicy Beef Soup/bun Bo Hue**
Rare eye sound steak. slices of beef shank and pork patty; served with round rice noodles in a flavorful spicy broth.
Additional
-
$295
Additional Toppings
-
$195
Extra Broth Or Pho Vegetables
-
$195
Extra Noodles Or Onions and Vinegar
-
$395
Additional Seafood Toppings
Salad
-
$695
House Salad
Fresh mixed greens and roman heart lettuce tossed with cucumbers, white mushrooms and tomatoes. the topped with fried wonton chips and served with cabernet vinaigrette dressing.
-
$1095
Warm Duck Salad / Goi Vit
Fresh mixed greens tossed in cabernet vinaigrette dressing with anoka mushrooms, julienne carrots and bell peppers: topped with warmed sliced roasted duck.
-
$995
Green Papaya Salad / Goi Du Du*
Shredded papaya mixed with basil, shrimp and pork tossed in nuoc mam dressing. topped with crushed peanuts and fried onions. garnished with flavored shrimp chips.
-
$995
Lotus Special Salad / Goi Ngo Xen Tom Thit
Lotus roots mixed with mint leaves, shrimp and pork tossed with nuoc mam. topped with crushed peanuts and fried onions. garnished with fried flavored shrimp chips.
-
$895
Lime Beef Salad / Bo Tai Chanh
Slices of tender beef tossed with onions, basil, julienne carrots and bell peppers in nuoc mam dressing. topped with fried onions and crushed peanuts. garnished with fried flavored shrimp chips.
Vegetarian, Kids & Sides
Side Orders
-
$395
Plain Fried Rice
-
$100
Steamed Rice
-
$295
Vegetables
Kids's Meal
-
$525
Small Pho
-
$595
Chicken Fried Rice
-
$595
Chicken Mixed Veggies
-
$595
Tamarind Chicken
-
$595
Chicken Singapore
-
$595
Verm. W / Grilled Chicken
Dessert / Trang Mieng
-
$495
Caramelized Flan / Banh Flan
-
$495
Fried Banana / Choui Chien
-
$395
Taro Pudding / Che Khoai
-
$425
Mandarind Sorbet
-
$495
Coconut Sorbet
-
$495
Chocolate Truffle
Beer
-
$475
Imported
"33". heineken, corona, amstel, light, singha, kirin.
-
$375
Domestic
Budweiser, bud light, michelob ultra, yeuling lager.
Non / Alcohlic Drinks
-
$195
Coffee
Regular or decaffeinated.
-
$295
French Coffee with Condensed Milk (Hot Or Ice)
-
$195
Tea (Hot Or Ice)
-
$295
Thai Iced Tea
-
$225
Young Coconut Juice
-
$225
Fresh Limemade
-
$225
Soybean Milk
-
$195
Sodas
Coke, diet coke, sprite, ginger ale, root beer, sunkist, mountain dew.
-
$225
Sparkling Water / Perrier
-
$295
S. Pellegrino
Vegetarian, Kids & Sides
Side Orders
-
$395
Plain Fried Rice
-
$100
Steamed Rice
-
$295
Vegetables
Kids's Meal
-
$525
Small Pho
-
$595
Chicken Fried Rice
-
$595
Chicken Mixed Veggies
-
$595
Tamarind Chicken
-
$595
Chicken Singapore
-
$595
Verm. W / Grilled Chicken
Dessert / Trang Mieng
-
$495
Caramelized Flan / Banh Flan
-
$495
Fried Banana / Choui Chien
-
$395
Taro Pudding / Che Khoai
-
$425
Mandarind Sorbet
-
$495
Coconut Sorbet
-
$495
Chocolate Truffle
Beer
-
$475
Imported
"33". heineken, corona, amstel, light, singha, kirin.
-
$375
Domestic
Budweiser, bud light, michelob ultra, yeuling lager.
Non / Alcohlic Drinks
-
$195
Coffee
Regular or decaffeinated.
-
$295
French Coffee with Condensed Milk (Hot Or Ice)
-
$195
Tea (Hot Or Ice)
-
$295
Thai Iced Tea
-
$225
Young Coconut Juice
-
$225
Fresh Limemade
-
$225
Soybean Milk
-
$195
Sodas
Coke, diet coke, sprite, ginger ale, root beer, sunkist, mountain dew.
-
$225
Sparkling Water / Perrier
-
$295
S. Pellegrino
Carry Out Menu
Vegetarian Corners / Do Chay
-
$495
Crispy Veggie Rolls / Cha Gio Chay (2)
Crispy golden brown (wheat) paper wrapped around a mixture of seasoned vegetables and cellophane noodles. served with nuoc mam dipping sauce or sweet and sour sauce
-
$495
Veggie Summer Rolls / Goi Cuon Chay (2)
Our fresh and delicious vegetarian roll wrapped with fried tofu, vermicelli noodles, mint leaves, julienne cucumber and bean sprouts. served with a peanut dipping sauce
-
$895
Veggie Fried Rice / Com Chien Chay
Fried jasmine rice stir fried with eggs, diced tofu and chopped vegetables. served with soy sauce
-
$895
Veggie Egg Noodles / Mi Xao Mem Chay
Your choice of crispy or soft egg noodles sauteed with fried tofu and assorted vegetables in brown garlic sauce
-
$895
Veggie Delight / Rau Cai Xao Chay
A mixed of seasonal vegetables sauteed with brown garlic sauce
-
$895
Ginger & Garlic Broccoli / Bong Cai Xanh Xao Gung & Toi*
Fresh ginger sauteed with broccoli and onions in brown garlic sauce
-
$895
Tofu Curry / Dau Hu Ca Ri
Deep fried cubed cut tofu sauteed with potatoes, onions and carrots simmered in a yellow curry and coconut milk
-
$895
Tofu with Mixed Vegetables / Tofu Xao Rau Thap Cam
Deep fried tofu sauteed with broccoli, cauliflowers, bell peppers, snow peas, baby corn, cabbage, mushrooms, water chestnuts and carrots in brown garlic sauce
-
$895
Tofu with Chili and Lemongrass / Dau Hu Xao Xa Ot*
Deep fried tofu sauteed with onions, carrots, lemongrass and chili
-
$895
Veggie in a Hot Pot / Com Tay Cam Chay
Chopped vegetables and diced fried tofu sauteed in a garlic brown sauce. served in our traditional hot pot with flavored yellow rice
-
$895
Tofu with Salted Peppers / Dau Hu Ram Muoi*
Cubed cut tofu, deep fried to crispy golden and sauteed with fresh ginger, bell peppers and scallions; tossed with salt and pepper
Kid's Meal
-
$525
Small Pho
-
$595
Chicken Fried Rice
-
$595
Chicken Mixed Veggies
-
$595
Tamarind Chicken
-
$595
Chicken Singapore
-
$595
Verm. W / Grilled Chicken
Side Orders
-
$395
Plain Fried Rice
-
$100
Steamed Rice
-
$295
Vegetables
Noodle & Rice / Bun & Com
-
$895
Pad Thai / Hu Tieu Xao Thailand*
Try our version of pad thai. stir fried rice noodles with eggs, onions, carrots and bean sprouts with your choice of chicken or shrimp in a sweet and sour spicy sauce; topped with crushed peanuts
-
$895
Singapore Noodles / Bun Xao Singapore
Thin vermicelli noodles sauteed with eggs, onions and julienne carrots in light curry sauce with your choice of chicken or shrimp
-
$1095
Vermicelli with Grilled Shrimp / Bun Tom Nuong
Grilled marinated shrimp with vermicelli noodles served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Pork & Spring Roll / Bun Thit Nuong Cha Gio
Grilled marinated pork and crispy spring roll served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Lemongrass Beef / Bun Bo Nuong Xa
Thinly sliced marinated beef served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Lemongrass Chicken / Bun Ga Nuong Xa
Marinated chicken; grilled to perfection and served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$1095
Triple Delight / Bun 3 Mon Nuong
Marinated shrimp, chicken and pork over vermicelli noodle served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$1195
Egg Noodles with Seafood / Mi Xao Thap Cam
Shrimp, squid, scallop, fish balls and crab meat sauteed with mixed seasonal vegetables in a brown garlic sauce; your choice of crispy or soft egg noodles
-
$1195
Lomein's Style Seafood Noodles / Mi Xao Kho Thap Cam
Fresh seafood sauteed with egg noodles, celery carrots and scallions
-
$995
Beef with Thick Rice Noodles / Bo Xao La Que**
Tender beef stir fried with thai basil and fresh garlic in red curry and brown sauce over thick rice noodles
-
$895
Chicken Fried Rice / Com Chien
Stir fried jasmine rice sauteed with chopped chicken breast, eggs, peas and diced carrots. served with soy sauce. also available in roasted pork or beef
-
$995
Combination Fried Rice
A combination of chopped roasted pork, chicken and beef, eggs, peas and diced carrots stir fried with jasmine rice. served with soy sauce
-
$1095
Special Fried Rice / Com Chien Dac Biet
Stir fried jasmine rice with shrimp, squid, scallop, crabmeat, roasted pork, eggs, peas, carrots and bean sprouts. served with soy sauce
-
$1095
Crabmeat Fried Rice / Com Chien Cua
Stir fried jasmine rice sauteed with fresh lump of crabmeats, eggs, pineapples, chopped basil, diced carrots and peas. served with soy sauce
Chef's Specialties
-
not listed
Crispy Whole Flounder
Fresh whole flounder lightly breaded and deep fried. served with your choice of ginger fish sauce or spicy cilantro red curry sauce
-
$895
Chef's Special Chicken / Ga Chien Sot Chua Ngot*
Try our version of general tsao's chicken. battered chicken breast glazed with a flavorful spicy sauce. garnished with steamed vegetables
-
$1195
Duck Curry / Cari Vit**
Thin slices of roasted duck leg meat sauteed with snow peas, carrots, bell peppers, and pineapples in red curry and coconut sauce
-
$1395
Duck At the Corner / Vit Chien Don Voi Thai Soy Sauce***
Lightly breaded and chopped 1/4 duck breast (bone-in) , deep fried till golden brown; topped with mushroom, basil and our sweet and spicy thai soy sauce. garnished with steamed broccoli. " it's a must try!"
-
$995
Vietnamese Creepe / Banh Xeo
Vietnamese style omelet stuffed with pork, shrimp, onions and bean sprouts. garnished with mint leaves, julienne pickled daikons, cucumbers and lettuce. served with nuoc mam dipping sauce
-
$2195
Filet of Chilean Seabass*
Fresh filet of chilean sea bass blackened and pan seared till perfection. served over sauteed seasonal vegetables in red cury sauce
-
$1195
Shrimp Egg Plant / Tom Xao Ca Tim*
Slices of japanese eggplants sauteed with shrimps, snow peas, carrots and chopped basil in red curry sauce
-
$995
Vermicelli with Coconut Beef / Bun Bo Xao Coco
Marinated tender beef sauteed with garlic and lemongrass till perfection, then layed over noodles and topped with scallions and peanuts. served with coconut sauce and nuoc mam dipping sauce. "it's a must try!"
Traditional Noodle Soup
-
$525
House Special / Pho Dat Biet
Slices of rare eye-round steak, well done brisket, well done flank, soft tendon, beef tripe and meat balls
-
$525
Pho Tai
Slices of rare eye-round steak
-
$525
Pho Ga
Slices of white meat chicken
-
$525
Pho Bo Vien
Beef meat balls
-
$525
Pho Rau Cai
Tofu and assorted vegetables
-
$995
Pho Seafood
Shrimp, squid, scallop, fish ball and crab meat
-
$895
Maher's Pho
Chicken pho with additional vegetables added, less noodles and no white onions
-
$1095
Spicy Beef Soup / Bun Bo Hue**
Rare eye round steak, slices of beef shank and pork patty; served with round rice noodles in a flavorful spicy broth
Additional
-
$295
Additional Toppings
-
$195
Extra Broth Or Pho Vegetables
-
$195
Extra Noodles Or Onions and Vinegar
-
$395
Additional Seafood Toppings
Salad
-
$695
House Salad
Fresh mixed greens and roman heart lettuce tossed with cucumbers, white mushrooms and tomatoes. the topped with fried wonton chips and served with cabernet vinaigrette dressing
-
$1095
Warm Duck Salad / Goi Vit
Fresh mixed greens tossed in cabernet vinaigrette dressing with anoka mushrooms, julienne carrots and bell peppers: topped with warmed sliced roasted duck
-
$995
Green Papya Salad / Goi Du Du*
Shredded papaya mixed with basil, shrimp and pork tossed in nuoc mam dressing. topped with crushed peanut and fried onions. garnished with fried flavored shrimp chips
-
$995
Lotus Special Salad / Goi Ngo Xen Tom Thit
Lotus roots mixed with mint leaves, shrimp and pork tossed with nuoc mam. topped with crushed peanut and fried onions. garnished with fried flavored shrimp chips
-
$895
Lime Beef Salad / Bo Tai Chanh
Slices of tender beef tossed with onions, basil, julienne carrots and bell peppers in nuoc mam dressing. topped with fried onions and crushed peanut. garnished with fried flavored shrimp chips
Appetizers / Khai Vi
-
$495
Fresh Summer Rolls / Goi Cuon (2)
Our traditional rolls wrapped with soft rice paper, stuffed with slices of shrimp, pork, vermicelli noodles, chopped lettuce, mint leaves, cucumber and bean sprouts. served with our homemade peanut sauce
-
$495
Crispy Spring Rolls / Cha Gio (2)
Crispy golden brown paper (wheat) wrapped around a mixture of ground pork, shrimp, carrots, mushrooms and cellophane noodles. served with nuoc mam dipping sauce
-
$595
Chicken Skewers / Ga Nuong Sate (3) *
Grilled marinated chicken tenders, covered with a light curry peanut sauce. then topped with crushed peanut and fried onions
-
$595
Grilled Beef Rolls / Bo Nuong Sa (3)
Grilled marinated beef rolls, stuffed with lemongrass and scallions. topped with crushed peanuts and scallions. served with nuoc mam dipping sauce
-
$595
Beef Grape Leaves / Bo Nuong La Nho (3)
Marinated ground beef wrapped in our traditional grape leaves, topped with crushed peanut and scallions. served with nuoc mam dipping sauce
-
$695
Duck Pot Stickers / Vit Dumpling (4) *
Asian style steamed dumplings filled with minced duck, mushrooms, cilantro and topped with cilantro soy dipping sauce
-
$595
Crispy Crab Rolls / Cho Gio Cua (2)
Marinated shredded crabmeat mixed with taro and scallions. served with mango nuoc mam dipping sauce
-
$695
Nem Nuong Rolls / Goi Cuon Nem Nuong (2)
Grilled marinated pork sausage wrapped with vermicelli noodles, lettuce, mint leaves and cilantro. served with our homemade peanut sauce
-
$695
Crispy Golden Squid / Muc Chien Don
Lightly floured squid deep fried till golden brown. served with sweet chili sauce
-
$595
Crispy Crabmeat Cream Cheese Wonton (5)
Golden brown wontons stuffed with crabmeat and cream cheese. served with mango nuoc mam dipping sauce
-
$1295
Lucky Corner's Combinations*
A combinations platter of a crispy spring roll (1) , crispy golden squids, chicken skewers (2) and beef in grape leaves (2)
Soup / Canh
-
$595
Wonton Soup / Canh Hoanh Thanh
Ground pork and shrimp wrapped in wheat wonton wrapper and served in a flavorful chicken broth then topped with scallions
-
$595
Hot & Sour Soup / Canh Chua Tom Hay Ca*
Your choice of shrimp or cat fish in tamarind broth mixed with celery, tomatoes, bean sprouts, pineapple, okra, alocasia odora. topped with chopped basil leaves and paprika powder.
-
$595
Tom Yum Soup / Canh Chua Thai
Try our version of spicy thai soup with mushrooms, lime leaves and chilli. your choice of chicken or shrimp
-
$1095
Saigon Special Soup / Hu Tieu Soup
Our traditional noodle soup served with seafood and roasted pork in a flavorful chicken broth. your choice of rice or egg noodles
Poultry / Ga
-
$895
Curry Chicken / Ca Ri Ga
Sliced chicken breast sauteed with white onions, potatoes and carrots simmered in yellow curry and coconut sauce
-
$895
Chicken with Chili and Lemongrass / Ga Xao Xa Ot**
Our most popular chicken dish sauteed with chopped lemongrass, julienne carrots, onions and chili
-
$895
Black Pepper Chicken / Ga Ram Tieu
Sliced chicken brest sauteed with sweet caramelized sauce and black pepper. garnished with steamed broccoli
-
$895
Grilled Lemongrass Chicken / Com Ga Nuong Xa
Slices of chicken thigh marinated in chef's special seasoning, then grilled to perfection and topped with scallions. served with nuoc mam dipping sauce
-
$895
Mango Chicken / Ga Xao "Xoai"
Chunks of crispy chicken stir fried with fresh mangos, snow peas and redd bell peppers. "it's a must try!"
-
$895
Chicken with Mixed Vegetables / Ga Xao Rau Cai
Sliced chicken breast sauteed with mixed seasonal vegetables in brown garlic sauce
-
$895
Chicken in Hot Pot / Com Ga Tay Cam
Slices of chopped chicken breast and seasonal vegetables sauteed in a brown garlic sauce; then simmered in our traditional hot pot
-
$895
Crispy Tamarind Chicken / Ga Chien Don Xao Me
Julienne chicken breast, deep fried to golden brown and sauteed with celery, carrots and scallions in a sweet tamarind sauce
-
$895
Grilled Teriyaki Chicken / Ga Nuong Teriyaki
Grilled marinated chicken breast, thinly sliced over steamed vegetables; topped with our version of teriyaki sauce and sesame seeds
-
$895
Ginger Chicken / Ga Xao Gung
Sliced chicken breast sauteed with sundried tomatoes and fresh ginger in a brown garlic sauce. garnished with steamed broccoli
Pork / Heo
-
$895
Caramelized Pork in Hot Pot / Heo Kho to
Slices of tender pork simmered in a caramelized fish sauce, topped with black pepper and scallions. served in our traditional hot pot and a side of steamed seasonal vegetables
-
$895
Grilled Pork Chop / Com Suon Nuong
Grilled marinated pork chop served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce
-
$895
Grilled Pork with Lemongrass / Com Heo Nuong Sa
Thinly sliced tender pork marinated with our chef's special seasoning; grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce.
Seafood / Do Bien
-
$995
Caramelized Cat Fish / Ca Kho to
Fresh filet of cat fish simmered in caramelized fish sauce in our traditional hot pot, hot pot, topped with black pepper and scallions. served with steamed seasonal vegetables
-
$1695
Jumbo Shrimp / Tom Xao Hanh Gung
Deep fried jumbo shrimp covered with our chef's special ginger and scallion sauce
-
$1195
Seafood Combination / Do Bien Xao Thap Cam
Fresh shrimp, scallop, squid, fish balls and crab meat sauteed with assorted vegetables in brown garlic sauce
-
$1195
Shrimp Curry / Ca Ri Tom**
Fresh shrimp sauteed with string beans, snow peas, carrots and red bell peppers in red curry coconut sauce
-
$1195
Black Pepper Shrimp and Scallop*
Lightly breaded shrimp and scallop topped with a sweet caramelized sauce and black pepper. garnished with steamed broccoli. it's a must try!!
-
$1195
Seafood in Hot Pot / Com Tay Cam Do Bien
Fresh shrimp, scallop, squid, fish ball and crab meat sauteed with chopped baby corn, carrots, mushrooms, broccoli, water chestnuts and bell peppers; simmered in our traditional hot pot
-
$1195
Blackened Salmon / Ca Salmon Chien*
Filet of blackened atlantic salmon pan seared till perfection, served with sauteed seasonal vegetables in red curry basil sauce
-
$1195
Teriyaki Salmon / Ca Salmon Nuong
Filet of atlantic grilled salmon, served with steamed vegetables and topped with teriyaki sauce and sesame
Beef / Bo
-
$995
Beef with Broccoli / Bo Xao Bong Cai Xanh
Sliced tender beef sauteed with broccoli and carrots in a brown garlic sauce
-
$995
Beef Curry / Ca Ri Bo
Sliced tender beef sauteed with onions, carrots and potatoes simmered in a yellow curry and coconut sauce
-
$995
Grilled Beef with Lemongrass / Com Bo Nuong Sa
Thinly sliced tender beef marinated with our chef's special seasoning, grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce
-
$1095
Cubed Beef Steak / Bo Luc Lac
Cubed cut steak marinated with maggie sauce; sauteed with garlic, butter, red onions and potatoes. served with a bed of greens
-
$895
Saigon Beef Stew / Bo Kho
Chunks of beef brisket, tendon, carrots and onions simmered with lemongrass and five spices herb. then topped with onions and cilantro. served with your choice of egg noodles, rice noodles or steamed jasmine rice
Carry Out Menu
Vegetarian Corners / Do Chay
-
$495
Crispy Veggie Rolls / Cha Gio Chay (2)
Crispy golden brown (wheat) paper wrapped around a mixture of seasoned vegetables and cellophane noodles. served with nuoc mam dipping sauce or sweet and sour sauce
-
$495
Veggie Summer Rolls / Goi Cuon Chay (2)
Our fresh and delicious vegetarian roll wrapped with fried tofu, vermicelli noodles, mint leaves, julienne cucumber and bean sprouts. served with a peanut dipping sauce
-
$895
Veggie Fried Rice / Com Chien Chay
Fried jasmine rice stir fried with eggs, diced tofu and chopped vegetables. served with soy sauce
-
$895
Veggie Egg Noodles / Mi Xao Mem Chay
Your choice of crispy or soft egg noodles sauteed with fried tofu and assorted vegetables in brown garlic sauce
-
$895
Veggie Delight / Rau Cai Xao Chay
A mixed of seasonal vegetables sauteed with brown garlic sauce
-
$895
Ginger & Garlic Broccoli / Bong Cai Xanh Xao Gung & Toi*
Fresh ginger sauteed with broccoli and onions in brown garlic sauce
-
$895
Tofu Curry / Dau Hu Ca Ri
Deep fried cubed cut tofu sauteed with potatoes, onions and carrots simmered in a yellow curry and coconut milk
-
$895
Tofu with Mixed Vegetables / Tofu Xao Rau Thap Cam
Deep fried tofu sauteed with broccoli, cauliflowers, bell peppers, snow peas, baby corn, cabbage, mushrooms, water chestnuts and carrots in brown garlic sauce
-
$895
Tofu with Chili and Lemongrass / Dau Hu Xao Xa Ot*
Deep fried tofu sauteed with onions, carrots, lemongrass and chili
-
$895
Veggie in a Hot Pot / Com Tay Cam Chay
Chopped vegetables and diced fried tofu sauteed in a garlic brown sauce. served in our traditional hot pot with flavored yellow rice
-
$895
Tofu with Salted Peppers / Dau Hu Ram Muoi*
Cubed cut tofu, deep fried to crispy golden and sauteed with fresh ginger, bell peppers and scallions; tossed with salt and pepper
Kid's Meal
-
$525
Small Pho
-
$595
Chicken Fried Rice
-
$595
Chicken Mixed Veggies
-
$595
Tamarind Chicken
-
$595
Chicken Singapore
-
$595
Verm. W / Grilled Chicken
Side Orders
-
$395
Plain Fried Rice
-
$100
Steamed Rice
-
$295
Vegetables
Noodle & Rice / Bun & Com
-
$895
Pad Thai / Hu Tieu Xao Thailand*
Try our version of pad thai. stir fried rice noodles with eggs, onions, carrots and bean sprouts with your choice of chicken or shrimp in a sweet and sour spicy sauce; topped with crushed peanuts
-
$895
Singapore Noodles / Bun Xao Singapore
Thin vermicelli noodles sauteed with eggs, onions and julienne carrots in light curry sauce with your choice of chicken or shrimp
-
$1095
Vermicelli with Grilled Shrimp / Bun Tom Nuong
Grilled marinated shrimp with vermicelli noodles served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Pork & Spring Roll / Bun Thit Nuong Cha Gio
Grilled marinated pork and crispy spring roll served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Lemongrass Beef / Bun Bo Nuong Xa
Thinly sliced marinated beef served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Lemongrass Chicken / Bun Ga Nuong Xa
Marinated chicken; grilled to perfection and served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$1095
Triple Delight / Bun 3 Mon Nuong
Marinated shrimp, chicken and pork over vermicelli noodle served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$1195
Egg Noodles with Seafood / Mi Xao Thap Cam
Shrimp, squid, scallop, fish balls and crab meat sauteed with mixed seasonal vegetables in a brown garlic sauce; your choice of crispy or soft egg noodles
-
$1195
Lomein's Style Seafood Noodles / Mi Xao Kho Thap Cam
Fresh seafood sauteed with egg noodles, celery carrots and scallions
-
$995
Beef with Thick Rice Noodles / Bo Xao La Que**
Tender beef stir fried with thai basil and fresh garlic in red curry and brown sauce over thick rice noodles
-
$895
Chicken Fried Rice / Com Chien
Stir fried jasmine rice sauteed with chopped chicken breast, eggs, peas and diced carrots. served with soy sauce. also available in roasted pork or beef
-
$995
Combination Fried Rice
A combination of chopped roasted pork, chicken and beef, eggs, peas and diced carrots stir fried with jasmine rice. served with soy sauce
-
$1095
Special Fried Rice / Com Chien Dac Biet
Stir fried jasmine rice with shrimp, squid, scallop, crabmeat, roasted pork, eggs, peas, carrots and bean sprouts. served with soy sauce
-
$1095
Crabmeat Fried Rice / Com Chien Cua
Stir fried jasmine rice sauteed with fresh lump of crabmeats, eggs, pineapples, chopped basil, diced carrots and peas. served with soy sauce
Chef's Specialties
-
not listed
Crispy Whole Flounder
Fresh whole flounder lightly breaded and deep fried. served with your choice of ginger fish sauce or spicy cilantro red curry sauce
-
$895
Chef's Special Chicken / Ga Chien Sot Chua Ngot*
Try our version of general tsao's chicken. battered chicken breast glazed with a flavorful spicy sauce. garnished with steamed vegetables
-
$1195
Duck Curry / Cari Vit**
Thin slices of roasted duck leg meat sauteed with snow peas, carrots, bell peppers, and pineapples in red curry and coconut sauce
-
$1395
Duck At the Corner / Vit Chien Don Voi Thai Soy Sauce***
Lightly breaded and chopped 1/4 duck breast (bone-in) , deep fried till golden brown; topped with mushroom, basil and our sweet and spicy thai soy sauce. garnished with steamed broccoli. " it's a must try!"
-
$995
Vietnamese Creepe / Banh Xeo
Vietnamese style omelet stuffed with pork, shrimp, onions and bean sprouts. garnished with mint leaves, julienne pickled daikons, cucumbers and lettuce. served with nuoc mam dipping sauce
-
$2195
Filet of Chilean Seabass*
Fresh filet of chilean sea bass blackened and pan seared till perfection. served over sauteed seasonal vegetables in red cury sauce
-
$1195
Shrimp Egg Plant / Tom Xao Ca Tim*
Slices of japanese eggplants sauteed with shrimps, snow peas, carrots and chopped basil in red curry sauce
-
$995
Vermicelli with Coconut Beef / Bun Bo Xao Coco
Marinated tender beef sauteed with garlic and lemongrass till perfection, then layed over noodles and topped with scallions and peanuts. served with coconut sauce and nuoc mam dipping sauce. "it's a must try!"
Traditional Noodle Soup
-
$525
House Special / Pho Dat Biet
Slices of rare eye-round steak, well done brisket, well done flank, soft tendon, beef tripe and meat balls
-
$525
Pho Tai
Slices of rare eye-round steak
-
$525
Pho Ga
Slices of white meat chicken
-
$525
Pho Bo Vien
Beef meat balls
-
$525
Pho Rau Cai
Tofu and assorted vegetables
-
$995
Pho Seafood
Shrimp, squid, scallop, fish ball and crab meat
-
$895
Maher's Pho
Chicken pho with additional vegetables added, less noodles and no white onions
-
$1095
Spicy Beef Soup / Bun Bo Hue**
Rare eye round steak, slices of beef shank and pork patty; served with round rice noodles in a flavorful spicy broth
Additional
-
$295
Additional Toppings
-
$195
Extra Broth Or Pho Vegetables
-
$195
Extra Noodles Or Onions and Vinegar
-
$395
Additional Seafood Toppings
Salad
-
$695
House Salad
Fresh mixed greens and roman heart lettuce tossed with cucumbers, white mushrooms and tomatoes. the topped with fried wonton chips and served with cabernet vinaigrette dressing
-
$1095
Warm Duck Salad / Goi Vit
Fresh mixed greens tossed in cabernet vinaigrette dressing with anoka mushrooms, julienne carrots and bell peppers: topped with warmed sliced roasted duck
-
$995
Green Papya Salad / Goi Du Du*
Shredded papaya mixed with basil, shrimp and pork tossed in nuoc mam dressing. topped with crushed peanut and fried onions. garnished with fried flavored shrimp chips
-
$995
Lotus Special Salad / Goi Ngo Xen Tom Thit
Lotus roots mixed with mint leaves, shrimp and pork tossed with nuoc mam. topped with crushed peanut and fried onions. garnished with fried flavored shrimp chips
-
$895
Lime Beef Salad / Bo Tai Chanh
Slices of tender beef tossed with onions, basil, julienne carrots and bell peppers in nuoc mam dressing. topped with fried onions and crushed peanut. garnished with fried flavored shrimp chips
Appetizers / Khai Vi
-
$495
Fresh Summer Rolls / Goi Cuon (2)
Our traditional rolls wrapped with soft rice paper, stuffed with slices of shrimp, pork, vermicelli noodles, chopped lettuce, mint leaves, cucumber and bean sprouts. served with our homemade peanut sauce
-
$495
Crispy Spring Rolls / Cha Gio (2)
Crispy golden brown paper (wheat) wrapped around a mixture of ground pork, shrimp, carrots, mushrooms and cellophane noodles. served with nuoc mam dipping sauce
-
$595
Chicken Skewers / Ga Nuong Sate (3) *
Grilled marinated chicken tenders, covered with a light curry peanut sauce. then topped with crushed peanut and fried onions
-
$595
Grilled Beef Rolls / Bo Nuong Sa (3)
Grilled marinated beef rolls, stuffed with lemongrass and scallions. topped with crushed peanuts and scallions. served with nuoc mam dipping sauce
-
$595
Beef Grape Leaves / Bo Nuong La Nho (3)
Marinated ground beef wrapped in our traditional grape leaves, topped with crushed peanut and scallions. served with nuoc mam dipping sauce
-
$695
Duck Pot Stickers / Vit Dumpling (4) *
Asian style steamed dumplings filled with minced duck, mushrooms, cilantro and topped with cilantro soy dipping sauce
-
$595
Crispy Crab Rolls / Cho Gio Cua (2)
Marinated shredded crabmeat mixed with taro and scallions. served with mango nuoc mam dipping sauce
-
$695
Nem Nuong Rolls / Goi Cuon Nem Nuong (2)
Grilled marinated pork sausage wrapped with vermicelli noodles, lettuce, mint leaves and cilantro. served with our homemade peanut sauce
-
$695
Crispy Golden Squid / Muc Chien Don
Lightly floured squid deep fried till golden brown. served with sweet chili sauce
-
$595
Crispy Crabmeat Cream Cheese Wonton (5)
Golden brown wontons stuffed with crabmeat and cream cheese. served with mango nuoc mam dipping sauce
-
$1295
Lucky Corner's Combinations*
A combinations platter of a crispy spring roll (1) , crispy golden squids, chicken skewers (2) and beef in grape leaves (2)
Soup / Canh
-
$595
Wonton Soup / Canh Hoanh Thanh
Ground pork and shrimp wrapped in wheat wonton wrapper and served in a flavorful chicken broth then topped with scallions
-
$595
Hot & Sour Soup / Canh Chua Tom Hay Ca*
Your choice of shrimp or cat fish in tamarind broth mixed with celery, tomatoes, bean sprouts, pineapple, okra, alocasia odora. topped with chopped basil leaves and paprika powder.
-
$595
Tom Yum Soup / Canh Chua Thai
Try our version of spicy thai soup with mushrooms, lime leaves and chilli. your choice of chicken or shrimp
-
$1095
Saigon Special Soup / Hu Tieu Soup
Our traditional noodle soup served with seafood and roasted pork in a flavorful chicken broth. your choice of rice or egg noodles
Poultry / Ga
-
$895
Curry Chicken / Ca Ri Ga
Sliced chicken breast sauteed with white onions, potatoes and carrots simmered in yellow curry and coconut sauce
-
$895
Chicken with Chili and Lemongrass / Ga Xao Xa Ot**
Our most popular chicken dish sauteed with chopped lemongrass, julienne carrots, onions and chili
-
$895
Black Pepper Chicken / Ga Ram Tieu
Sliced chicken brest sauteed with sweet caramelized sauce and black pepper. garnished with steamed broccoli
-
$895
Grilled Lemongrass Chicken / Com Ga Nuong Xa
Slices of chicken thigh marinated in chef's special seasoning, then grilled to perfection and topped with scallions. served with nuoc mam dipping sauce
-
$895
Mango Chicken / Ga Xao "Xoai"
Chunks of crispy chicken stir fried with fresh mangos, snow peas and redd bell peppers. "it's a must try!"
-
$895
Chicken with Mixed Vegetables / Ga Xao Rau Cai
Sliced chicken breast sauteed with mixed seasonal vegetables in brown garlic sauce
-
$895
Chicken in Hot Pot / Com Ga Tay Cam
Slices of chopped chicken breast and seasonal vegetables sauteed in a brown garlic sauce; then simmered in our traditional hot pot
-
$895
Crispy Tamarind Chicken / Ga Chien Don Xao Me
Julienne chicken breast, deep fried to golden brown and sauteed with celery, carrots and scallions in a sweet tamarind sauce
-
$895
Grilled Teriyaki Chicken / Ga Nuong Teriyaki
Grilled marinated chicken breast, thinly sliced over steamed vegetables; topped with our version of teriyaki sauce and sesame seeds
-
$895
Ginger Chicken / Ga Xao Gung
Sliced chicken breast sauteed with sundried tomatoes and fresh ginger in a brown garlic sauce. garnished with steamed broccoli
Pork / Heo
-
$895
Caramelized Pork in Hot Pot / Heo Kho to
Slices of tender pork simmered in a caramelized fish sauce, topped with black pepper and scallions. served in our traditional hot pot and a side of steamed seasonal vegetables
-
$895
Grilled Pork Chop / Com Suon Nuong
Grilled marinated pork chop served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce
-
$895
Grilled Pork with Lemongrass / Com Heo Nuong Sa
Thinly sliced tender pork marinated with our chef's special seasoning; grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce.
Seafood / Do Bien
-
$995
Caramelized Cat Fish / Ca Kho to
Fresh filet of cat fish simmered in caramelized fish sauce in our traditional hot pot, hot pot, topped with black pepper and scallions. served with steamed seasonal vegetables
-
$1695
Jumbo Shrimp / Tom Xao Hanh Gung
Deep fried jumbo shrimp covered with our chef's special ginger and scallion sauce
-
$1195
Seafood Combination / Do Bien Xao Thap Cam
Fresh shrimp, scallop, squid, fish balls and crab meat sauteed with assorted vegetables in brown garlic sauce
-
$1195
Shrimp Curry / Ca Ri Tom**
Fresh shrimp sauteed with string beans, snow peas, carrots and red bell peppers in red curry coconut sauce
-
$1195
Black Pepper Shrimp and Scallop*
Lightly breaded shrimp and scallop topped with a sweet caramelized sauce and black pepper. garnished with steamed broccoli. it's a must try!!
-
$1195
Seafood in Hot Pot / Com Tay Cam Do Bien
Fresh shrimp, scallop, squid, fish ball and crab meat sauteed with chopped baby corn, carrots, mushrooms, broccoli, water chestnuts and bell peppers; simmered in our traditional hot pot
-
$1195
Blackened Salmon / Ca Salmon Chien*
Filet of blackened atlantic salmon pan seared till perfection, served with sauteed seasonal vegetables in red curry basil sauce
-
$1195
Teriyaki Salmon / Ca Salmon Nuong
Filet of atlantic grilled salmon, served with steamed vegetables and topped with teriyaki sauce and sesame
Beef / Bo
-
$995
Beef with Broccoli / Bo Xao Bong Cai Xanh
Sliced tender beef sauteed with broccoli and carrots in a brown garlic sauce
-
$995
Beef Curry / Ca Ri Bo
Sliced tender beef sauteed with onions, carrots and potatoes simmered in a yellow curry and coconut sauce
-
$995
Grilled Beef with Lemongrass / Com Bo Nuong Sa
Thinly sliced tender beef marinated with our chef's special seasoning, grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce
-
$1095
Cubed Beef Steak / Bo Luc Lac
Cubed cut steak marinated with maggie sauce; sauteed with garlic, butter, red onions and potatoes. served with a bed of greens
-
$895
Saigon Beef Stew / Bo Kho
Chunks of beef brisket, tendon, carrots and onions simmered with lemongrass and five spices herb. then topped with onions and cilantro. served with your choice of egg noodles, rice noodles or steamed jasmine rice
Appetizers & Soup
Appetizers / Khai Vi
-
$495
Fresh Summer Rolls / Goi Cuon (2)
Our traditional rolls wrapped with soft rice paper, stuffed with sliced of shrimp, pork, vermicelli noodles, chopped lettuce, mint leaves, cucumber, and bean sprouts. served with our homemade peanut sauce.
-
$495
Crispy Spring Rolls / Cha Gio (2)
Crispy golden brown paper (wheat) wrapped around a mixture of ground pork, shrimp, carrots, mushroom and cellophane noodles. served with nuoc mam dipping sauce.
-
$595
Chicken Skewer / Ga Nuong Sate (3) *
Grilled marinated chicken tender, covered with a light curry peanut sauce. then topped with crushed peanuts and fried onion.
-
$595
Grilled Beef Rolls / Bo Nuong Sa (3)
Grilled marinated beef rolls, stuffed with lemongrass and scallions. topped with crushed peanuts and scallions. served with nuoc mam dipping sauce.
-
$595
Beef in Grape Leaves / Bo Nuong La Nho (3)
Marinated ground beef wrapped in our traditional grape leaves, topped with crushed peanuts and scallions. served with nuoc mam dipping sauce.
-
$695
Duck Pot Stickers / Vit Dumpling (4) *
Asian style steamed dumplings filled with minced duck, mushrooms, cilantro and topped with cilantro soy dipping sauce.
-
$595
Crispy Crab Rolls / Cho Gio Cua (2)
Marinated shredded crabmeat mixed with taro and scallions. served with mango nuoc mam dipping sauce.
-
$695
Nem Nuong Rolls / Goi Cuon Nem Nuong (2)
Grilled marinated pork sausage wrapped with vermicelli noodles, lettuce mint leaves and cilantro. served with our homemade peanut sauce.
-
$695
Crispy Golden Squid / Muc Chien Don
Lightly floured squid deep fried till golden brown. served with sweet chili sauce.
-
$595
Crispy Crabmeat Cream Cheese Wonton (5)
Golden brown wontons stuffed with crabmeat and cream cheese. served with mango nuoc mam dipping sauce.
-
$1295
Lucky Corner's Combination*
A combination platter of a crispy spring roll (1) , crispy golden squids, chicken skewers (2) and beef in grape leaves (2) .
Soup / Canh
-
$595
Wonton Soup / Canh Hoanh Thanh
Ground pork and shrimp wrapped in wheat wonton wrapper and served in flavorful chicken broth then topped with scallions.
-
$595
Hot and Sour Soup / Canh Chua Tom Hay Ca*
Your choice of shrimp or cat fish in tamarind broth mixed with celery, tomatoes, bean sprouts, pineapple, okra, alocasia odora. topped with chopped basil leaves and paprika powder.
-
$595
Tom Yum Soup / Canh Chua Thai
Try our version of spicy thai soup with mushrooms, lime leaves and chili. your choice of chicken or shrimp.
-
$1095
Saigon Special Soup / Hu Tieu Soup
Our traditional noodle soup served with seafood and roasted pork in a flavorful chicken broth. your choice of rice or egg noodles.
Noodle & Rice
Noodle & Rice / Bun & Com
-
$895
Pad Thai / Hu Tieu Xao Thailand*
Try our version of pad thai. stir fried rice noodles with eggs, onions, carrots and bean sprouts with your choice of chicken or shrimp in a sweet and sour spicy sauce; topped with crushed peanut.
-
$895
Singapore Noodles / Bun Xao Singapore
Thin vermicelli noodles sauteed with eggs, onions and julienne carrots in light curry sauce with your choice of chicken or shrimp.
-
$1095
Vermicelli with Grilled Shrimp / Bun Tom Nuong
Grilled marinated shrimp with vermicelli noodles served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$995
Vermicelli with Grilled Pork & Spring Roll / Bun Thit Nuong Cha Gio
Grilled marinated pork and crispy spring roll served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$995
Vermicelli with Grilled Lemongrass Beef / Bun Bo Nuong Xa
-
$995
Vermicelli with Grilled Lemongrass Chicken / Bun Ga Nuong Xa
Marinated chicken; grilled to perfection and served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce.
-
$1095
Triple Delight / Bun 3 Mon Nuong
Marinated shrimp, chicken and pork over vermicelli noodles served with chopped lettuce. mint leaves. julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$1195
Egg Noodles with Seafood / Mi Xao Thap Cam
Shrimp, squid, scallop, fish balls and crab meat sauteed with a mixed seasonal vegetables in a brown garlic sauce; your choice of crispy or soft egg noodles.
-
$1195
Lomein' Style Seafood Noodles / Mi Xao Kho Thap Cam
Fresh seafood sauteed with eggs noodles. celery carrots and scallions.
-
$995
Beef with Thick Rice Noodles / Bo Xao La Que**
Tender beef stir fried with thai basil and fresh garlic in red curry and brown sauce over thick rice noodles.
-
$895
Chicken Fried Rice / Com Chien
Stir fried jasmine rice sauteed with chopped chicken breast. eggs, peas and diced carrots. served with soy sauce. also available in roasted pork or beef.
-
$995
Combination Fried Rice
A combination of chopped roasted pork. chicken and beef, eggs, peas and diced carrots stir fried with jasmine rice. served with soy sauce.
-
$1095
Special Fried Rice / Com Chien Dac Biet
Stir fried jasmine rice with shrimp, squid scallop, crabmeat, roasted pork, eggs, peas, carrots and bean sprouts. served with soy sauce.
-
$1095
Crabmeat Fried Rice / Com Chien Cua
Stir fried jasmine rice sauteed with fresh lump of crabmeat, eggs, pineapples, chopped basil, diced carrots and peas. served with soy sauce.
Pho (Traditional Noodle Soup) & Salad
Pho / Traditional Noodle
-
$525
House Special / Pho Dat Biet
Slices of rare eye-round steak, well-done brisket, well done flank, soft tendon, beef tripe and meat balls.
-
$525
Pho Tai
Slices of rare eye-round steak.
-
$525
Pho Ga
Slices of white meat chicken.
-
$525
Pho Bo Vien
Beef meat balls.
-
$525
Pho Rau Cai
Tofu and assorted vegetables.
-
$995
Pho Seafood
Shrimp, squid, scallop, fish and crab meat.
-
$895
Maher's Pho
Chicken pho with additional vegetables added, less noodles and no white onions.
-
$1095
Spicy Beef Soup/bun Bo Hue**
Rare eye sound steak. slices of beef shank and pork patty; served with round rice noodles in a flavorful spicy broth.
Additional
-
$295
Additional Toppings
-
$195
Extra Broth Or Pho Vegetables
-
$195
Extra Noodles Or Onions and Vinegar
-
$395
Additional Seafood Toppings
Salad
-
$695
House Salad
Fresh mixed greens and roman heart lettuce tossed with cucumbers, white mushrooms and tomatoes. the topped with fried wonton chips and served with cabernet vinaigrette dressing.
-
$1095
Warm Duck Salad / Goi Vit
Fresh mixed greens tossed in cabernet vinaigrette dressing with anoka mushrooms, julienne carrots and bell peppers: topped with warmed sliced roasted duck.
-
$995
Green Papaya Salad / Goi Du Du*
Shredded papaya mixed with basil, shrimp and pork tossed in nuoc mam dressing. topped with crushed peanuts and fried onions. garnished with flavored shrimp chips.
-
$995
Lotus Special Salad / Goi Ngo Xen Tom Thit
Lotus roots mixed with mint leaves, shrimp and pork tossed with nuoc mam. topped with crushed peanuts and fried onions. garnished with fried flavored shrimp chips.
-
$895
Lime Beef Salad / Bo Tai Chanh
Slices of tender beef tossed with onions, basil, julienne carrots and bell peppers in nuoc mam dressing. topped with fried onions and crushed peanuts. garnished with fried flavored shrimp chips.
Carry Out Menu
Vegetarian Corners / Do Chay
-
$495
Crispy Veggie Rolls / Cha Gio Chay (2)
Crispy golden brown (wheat) paper wrapped around a mixture of seasoned vegetables and cellophane noodles. served with nuoc mam dipping sauce or sweet and sour sauce
-
$495
Veggie Summer Rolls / Goi Cuon Chay (2)
Our fresh and delicious vegetarian roll wrapped with fried tofu, vermicelli noodles, mint leaves, julienne cucumber and bean sprouts. served with a peanut dipping sauce
-
$895
Veggie Fried Rice / Com Chien Chay
Fried jasmine rice stir fried with eggs, diced tofu and chopped vegetables. served with soy sauce
-
$895
Veggie Egg Noodles / Mi Xao Mem Chay
Your choice of crispy or soft egg noodles sauteed with fried tofu and assorted vegetables in brown garlic sauce
-
$895
Veggie Delight / Rau Cai Xao Chay
A mixed of seasonal vegetables sauteed with brown garlic sauce
-
$895
Ginger & Garlic Broccoli / Bong Cai Xanh Xao Gung & Toi*
Fresh ginger sauteed with broccoli and onions in brown garlic sauce
-
$895
Tofu Curry / Dau Hu Ca Ri
Deep fried cubed cut tofu sauteed with potatoes, onions and carrots simmered in a yellow curry and coconut milk
-
$895
Tofu with Mixed Vegetables / Tofu Xao Rau Thap Cam
Deep fried tofu sauteed with broccoli, cauliflowers, bell peppers, snow peas, baby corn, cabbage, mushrooms, water chestnuts and carrots in brown garlic sauce
-
$895
Tofu with Chili and Lemongrass / Dau Hu Xao Xa Ot*
Deep fried tofu sauteed with onions, carrots, lemongrass and chili
-
$895
Veggie in a Hot Pot / Com Tay Cam Chay
Chopped vegetables and diced fried tofu sauteed in a garlic brown sauce. served in our traditional hot pot with flavored yellow rice
-
$895
Tofu with Salted Peppers / Dau Hu Ram Muoi*
Cubed cut tofu, deep fried to crispy golden and sauteed with fresh ginger, bell peppers and scallions; tossed with salt and pepper
Kid's Meal
-
$525
Small Pho
-
$595
Chicken Fried Rice
-
$595
Chicken Mixed Veggies
-
$595
Tamarind Chicken
-
$595
Chicken Singapore
-
$595
Verm. W / Grilled Chicken
Side Orders
-
$395
Plain Fried Rice
-
$100
Steamed Rice
-
$295
Vegetables
Noodle & Rice / Bun & Com
-
$895
Pad Thai / Hu Tieu Xao Thailand*
Try our version of pad thai. stir fried rice noodles with eggs, onions, carrots and bean sprouts with your choice of chicken or shrimp in a sweet and sour spicy sauce; topped with crushed peanuts
-
$895
Singapore Noodles / Bun Xao Singapore
Thin vermicelli noodles sauteed with eggs, onions and julienne carrots in light curry sauce with your choice of chicken or shrimp
-
$1095
Vermicelli with Grilled Shrimp / Bun Tom Nuong
Grilled marinated shrimp with vermicelli noodles served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Pork & Spring Roll / Bun Thit Nuong Cha Gio
Grilled marinated pork and crispy spring roll served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Lemongrass Beef / Bun Bo Nuong Xa
Thinly sliced marinated beef served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Lemongrass Chicken / Bun Ga Nuong Xa
Marinated chicken; grilled to perfection and served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$1095
Triple Delight / Bun 3 Mon Nuong
Marinated shrimp, chicken and pork over vermicelli noodle served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$1195
Egg Noodles with Seafood / Mi Xao Thap Cam
Shrimp, squid, scallop, fish balls and crab meat sauteed with mixed seasonal vegetables in a brown garlic sauce; your choice of crispy or soft egg noodles
-
$1195
Lomein's Style Seafood Noodles / Mi Xao Kho Thap Cam
Fresh seafood sauteed with egg noodles, celery carrots and scallions
-
$995
Beef with Thick Rice Noodles / Bo Xao La Que**
Tender beef stir fried with thai basil and fresh garlic in red curry and brown sauce over thick rice noodles
-
$895
Chicken Fried Rice / Com Chien
Stir fried jasmine rice sauteed with chopped chicken breast, eggs, peas and diced carrots. served with soy sauce. also available in roasted pork or beef
-
$995
Combination Fried Rice
A combination of chopped roasted pork, chicken and beef, eggs, peas and diced carrots stir fried with jasmine rice. served with soy sauce
-
$1095
Special Fried Rice / Com Chien Dac Biet
Stir fried jasmine rice with shrimp, squid, scallop, crabmeat, roasted pork, eggs, peas, carrots and bean sprouts. served with soy sauce
-
$1095
Crabmeat Fried Rice / Com Chien Cua
Stir fried jasmine rice sauteed with fresh lump of crabmeats, eggs, pineapples, chopped basil, diced carrots and peas. served with soy sauce
Chef's Specialties
-
not listed
Crispy Whole Flounder
Fresh whole flounder lightly breaded and deep fried. served with your choice of ginger fish sauce or spicy cilantro red curry sauce
-
$895
Chef's Special Chicken / Ga Chien Sot Chua Ngot*
Try our version of general tsao's chicken. battered chicken breast glazed with a flavorful spicy sauce. garnished with steamed vegetables
-
$1195
Duck Curry / Cari Vit**
Thin slices of roasted duck leg meat sauteed with snow peas, carrots, bell peppers, and pineapples in red curry and coconut sauce
-
$1395
Duck At the Corner / Vit Chien Don Voi Thai Soy Sauce***
Lightly breaded and chopped 1/4 duck breast (bone-in) , deep fried till golden brown; topped with mushroom, basil and our sweet and spicy thai soy sauce. garnished with steamed broccoli. " it's a must try!"
-
$995
Vietnamese Creepe / Banh Xeo
Vietnamese style omelet stuffed with pork, shrimp, onions and bean sprouts. garnished with mint leaves, julienne pickled daikons, cucumbers and lettuce. served with nuoc mam dipping sauce
-
$2195
Filet of Chilean Seabass*
Fresh filet of chilean sea bass blackened and pan seared till perfection. served over sauteed seasonal vegetables in red cury sauce
-
$1195
Shrimp Egg Plant / Tom Xao Ca Tim*
Slices of japanese eggplants sauteed with shrimps, snow peas, carrots and chopped basil in red curry sauce
-
$995
Vermicelli with Coconut Beef / Bun Bo Xao Coco
Marinated tender beef sauteed with garlic and lemongrass till perfection, then layed over noodles and topped with scallions and peanuts. served with coconut sauce and nuoc mam dipping sauce. "it's a must try!"
Traditional Noodle Soup
-
$525
House Special / Pho Dat Biet
Slices of rare eye-round steak, well done brisket, well done flank, soft tendon, beef tripe and meat balls
-
$525
Pho Tai
Slices of rare eye-round steak
-
$525
Pho Ga
Slices of white meat chicken
-
$525
Pho Bo Vien
Beef meat balls
-
$525
Pho Rau Cai
Tofu and assorted vegetables
-
$995
Pho Seafood
Shrimp, squid, scallop, fish ball and crab meat
-
$895
Maher's Pho
Chicken pho with additional vegetables added, less noodles and no white onions
-
$1095
Spicy Beef Soup / Bun Bo Hue**
Rare eye round steak, slices of beef shank and pork patty; served with round rice noodles in a flavorful spicy broth
Additional
-
$295
Additional Toppings
-
$195
Extra Broth Or Pho Vegetables
-
$195
Extra Noodles Or Onions and Vinegar
-
$395
Additional Seafood Toppings
Salad
-
$695
House Salad
Fresh mixed greens and roman heart lettuce tossed with cucumbers, white mushrooms and tomatoes. the topped with fried wonton chips and served with cabernet vinaigrette dressing
-
$1095
Warm Duck Salad / Goi Vit
Fresh mixed greens tossed in cabernet vinaigrette dressing with anoka mushrooms, julienne carrots and bell peppers: topped with warmed sliced roasted duck
-
$995
Green Papya Salad / Goi Du Du*
Shredded papaya mixed with basil, shrimp and pork tossed in nuoc mam dressing. topped with crushed peanut and fried onions. garnished with fried flavored shrimp chips
-
$995
Lotus Special Salad / Goi Ngo Xen Tom Thit
Lotus roots mixed with mint leaves, shrimp and pork tossed with nuoc mam. topped with crushed peanut and fried onions. garnished with fried flavored shrimp chips
-
$895
Lime Beef Salad / Bo Tai Chanh
Slices of tender beef tossed with onions, basil, julienne carrots and bell peppers in nuoc mam dressing. topped with fried onions and crushed peanut. garnished with fried flavored shrimp chips
Appetizers / Khai Vi
-
$495
Fresh Summer Rolls / Goi Cuon (2)
Our traditional rolls wrapped with soft rice paper, stuffed with slices of shrimp, pork, vermicelli noodles, chopped lettuce, mint leaves, cucumber and bean sprouts. served with our homemade peanut sauce
-
$495
Crispy Spring Rolls / Cha Gio (2)
Crispy golden brown paper (wheat) wrapped around a mixture of ground pork, shrimp, carrots, mushrooms and cellophane noodles. served with nuoc mam dipping sauce
-
$595
Chicken Skewers / Ga Nuong Sate (3) *
Grilled marinated chicken tenders, covered with a light curry peanut sauce. then topped with crushed peanut and fried onions
-
$595
Grilled Beef Rolls / Bo Nuong Sa (3)
Grilled marinated beef rolls, stuffed with lemongrass and scallions. topped with crushed peanuts and scallions. served with nuoc mam dipping sauce
-
$595
Beef Grape Leaves / Bo Nuong La Nho (3)
Marinated ground beef wrapped in our traditional grape leaves, topped with crushed peanut and scallions. served with nuoc mam dipping sauce
-
$695
Duck Pot Stickers / Vit Dumpling (4) *
Asian style steamed dumplings filled with minced duck, mushrooms, cilantro and topped with cilantro soy dipping sauce
-
$595
Crispy Crab Rolls / Cho Gio Cua (2)
Marinated shredded crabmeat mixed with taro and scallions. served with mango nuoc mam dipping sauce
-
$695
Nem Nuong Rolls / Goi Cuon Nem Nuong (2)
Grilled marinated pork sausage wrapped with vermicelli noodles, lettuce, mint leaves and cilantro. served with our homemade peanut sauce
-
$695
Crispy Golden Squid / Muc Chien Don
Lightly floured squid deep fried till golden brown. served with sweet chili sauce
-
$595
Crispy Crabmeat Cream Cheese Wonton (5)
Golden brown wontons stuffed with crabmeat and cream cheese. served with mango nuoc mam dipping sauce
-
$1295
Lucky Corner's Combinations*
A combinations platter of a crispy spring roll (1) , crispy golden squids, chicken skewers (2) and beef in grape leaves (2)
Soup / Canh
-
$595
Wonton Soup / Canh Hoanh Thanh
Ground pork and shrimp wrapped in wheat wonton wrapper and served in a flavorful chicken broth then topped with scallions
-
$595
Hot & Sour Soup / Canh Chua Tom Hay Ca*
Your choice of shrimp or cat fish in tamarind broth mixed with celery, tomatoes, bean sprouts, pineapple, okra, alocasia odora. topped with chopped basil leaves and paprika powder.
-
$595
Tom Yum Soup / Canh Chua Thai
Try our version of spicy thai soup with mushrooms, lime leaves and chilli. your choice of chicken or shrimp
-
$1095
Saigon Special Soup / Hu Tieu Soup
Our traditional noodle soup served with seafood and roasted pork in a flavorful chicken broth. your choice of rice or egg noodles
Poultry / Ga
-
$895
Curry Chicken / Ca Ri Ga
Sliced chicken breast sauteed with white onions, potatoes and carrots simmered in yellow curry and coconut sauce
-
$895
Chicken with Chili and Lemongrass / Ga Xao Xa Ot**
Our most popular chicken dish sauteed with chopped lemongrass, julienne carrots, onions and chili
-
$895
Black Pepper Chicken / Ga Ram Tieu
Sliced chicken brest sauteed with sweet caramelized sauce and black pepper. garnished with steamed broccoli
-
$895
Grilled Lemongrass Chicken / Com Ga Nuong Xa
Slices of chicken thigh marinated in chef's special seasoning, then grilled to perfection and topped with scallions. served with nuoc mam dipping sauce
-
$895
Mango Chicken / Ga Xao "Xoai"
Chunks of crispy chicken stir fried with fresh mangos, snow peas and redd bell peppers. "it's a must try!"
-
$895
Chicken with Mixed Vegetables / Ga Xao Rau Cai
Sliced chicken breast sauteed with mixed seasonal vegetables in brown garlic sauce
-
$895
Chicken in Hot Pot / Com Ga Tay Cam
Slices of chopped chicken breast and seasonal vegetables sauteed in a brown garlic sauce; then simmered in our traditional hot pot
-
$895
Crispy Tamarind Chicken / Ga Chien Don Xao Me
Julienne chicken breast, deep fried to golden brown and sauteed with celery, carrots and scallions in a sweet tamarind sauce
-
$895
Grilled Teriyaki Chicken / Ga Nuong Teriyaki
Grilled marinated chicken breast, thinly sliced over steamed vegetables; topped with our version of teriyaki sauce and sesame seeds
-
$895
Ginger Chicken / Ga Xao Gung
Sliced chicken breast sauteed with sundried tomatoes and fresh ginger in a brown garlic sauce. garnished with steamed broccoli
Pork / Heo
-
$895
Caramelized Pork in Hot Pot / Heo Kho to
Slices of tender pork simmered in a caramelized fish sauce, topped with black pepper and scallions. served in our traditional hot pot and a side of steamed seasonal vegetables
-
$895
Grilled Pork Chop / Com Suon Nuong
Grilled marinated pork chop served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce
-
$895
Grilled Pork with Lemongrass / Com Heo Nuong Sa
Thinly sliced tender pork marinated with our chef's special seasoning; grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce.
Seafood / Do Bien
-
$995
Caramelized Cat Fish / Ca Kho to
Fresh filet of cat fish simmered in caramelized fish sauce in our traditional hot pot, hot pot, topped with black pepper and scallions. served with steamed seasonal vegetables
-
$1695
Jumbo Shrimp / Tom Xao Hanh Gung
Deep fried jumbo shrimp covered with our chef's special ginger and scallion sauce
-
$1195
Seafood Combination / Do Bien Xao Thap Cam
Fresh shrimp, scallop, squid, fish balls and crab meat sauteed with assorted vegetables in brown garlic sauce
-
$1195
Shrimp Curry / Ca Ri Tom**
Fresh shrimp sauteed with string beans, snow peas, carrots and red bell peppers in red curry coconut sauce
-
$1195
Black Pepper Shrimp and Scallop*
Lightly breaded shrimp and scallop topped with a sweet caramelized sauce and black pepper. garnished with steamed broccoli. it's a must try!!
-
$1195
Seafood in Hot Pot / Com Tay Cam Do Bien
Fresh shrimp, scallop, squid, fish ball and crab meat sauteed with chopped baby corn, carrots, mushrooms, broccoli, water chestnuts and bell peppers; simmered in our traditional hot pot
-
$1195
Blackened Salmon / Ca Salmon Chien*
Filet of blackened atlantic salmon pan seared till perfection, served with sauteed seasonal vegetables in red curry basil sauce
-
$1195
Teriyaki Salmon / Ca Salmon Nuong
Filet of atlantic grilled salmon, served with steamed vegetables and topped with teriyaki sauce and sesame
Beef / Bo
-
$995
Beef with Broccoli / Bo Xao Bong Cai Xanh
Sliced tender beef sauteed with broccoli and carrots in a brown garlic sauce
-
$995
Beef Curry / Ca Ri Bo
Sliced tender beef sauteed with onions, carrots and potatoes simmered in a yellow curry and coconut sauce
-
$995
Grilled Beef with Lemongrass / Com Bo Nuong Sa
Thinly sliced tender beef marinated with our chef's special seasoning, grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce
-
$1095
Cubed Beef Steak / Bo Luc Lac
Cubed cut steak marinated with maggie sauce; sauteed with garlic, butter, red onions and potatoes. served with a bed of greens
-
$895
Saigon Beef Stew / Bo Kho
Chunks of beef brisket, tendon, carrots and onions simmered with lemongrass and five spices herb. then topped with onions and cilantro. served with your choice of egg noodles, rice noodles or steamed jasmine rice
Dessert & Beverage
Dessert / Trang Mieng
-
$395
Caramelized Flan / Banh Flan
-
$395
Fried Banana / Choui Chien
-
$295
Corn Pudding / Che Bap (Sesonal)
-
$295
Taro Pudding / Che Khoai
-
$425
Mandarind Or Lemon Sorbet
-
$495
Coconut Or Pineapple Sorbet
-
$495
Chocolate Truffle
Beer
-
$475
Imported
"33". heineken, corona, amstel, light, singha, kirin.
-
$375
Domestic
Budweiser, bud light, michelob ultra, yeuling lager.
Non / Alcohlic Drinks
-
$195
Coffee
Regular or decaffeinated.
-
$295
French Coffee with Condensed Milk (Hot Or Ice)
-
$175
Tea (Hot Or Ice)
-
$295
Thai Iced Tea
-
$195
Young Coconut Juice
-
$195
Fresh Limemade
-
$195
Soybean Milk
-
$175
Sodas
Coke, diet coke, sprite, ginger ale, root beer, sunkist, mountain dew.
-
$195
Sparkling Water / Perrier
-
$295
S. Pellegrino
Wine List
White Wines
-
$750
New Age White
Torrontes/sauvignon blanc; effervescent; semi-sweet
-
$600
Della Scala Pinot Grigio
Light; citrus notes; smooth
-
$600
Steeple Jack Unwooded Chardonnay
Unoaked; peach & melon balanced by crisp, dry finish
-
$850
Urban Riesling
Apple/peach notes; slightly sweet with spritzy tartness
-
$800
Nederburg Lyric
Sauvignon blanc/chenin blanc/chardonnay; fresh; fruity
Red Wines
-
$700
Deloach Pinot Noir
Silky; red fruit; light-bodied
-
$600
Emrald Bay Merlot
Bing cherry; smooth
-
$850
Chateau Julien Royalty Red
Merlot/cab/syrah; sultry, smoky; fruit forward
-
$750
Enrique Foster Malbec
Blacberry, plum & spice; lingering finish
-
$1050
Sivas Sonoma Cabernet Sauvignon
Black cherry, mocha; velvety; hint of vanilla
Chef's Specials & Seafood
Seafood / Do Bien
-
$995
Caramelized Cat Fish / Ca Kho to
Fresh filet of cat fish simmered in caramelized fish sauce in our traditional hot pot, topped with black pepper and scallions. served with steamed jasmine rice and steamed seasonal vegetable.
-
$1695
Jumbo Shrimp / Tom Xao Hanh Gung
Deep fried jumbo shrimp covered with our chef's special ginger and scallion sauce.
-
$1195
Seafood Combination / Do Bien Xao Thap Cam
Fresh shrimp, scallop, squish, fish balls and crab meat sauteed with assorted vegetables in brown garlic sauce.
-
$1195
Shrimp Curry / Ca Ri Tom**
Fresh shrimp sauteed with string beans, snow peas, carrots and red bell peppers in red curry and coconut sauce.
-
$1195
Black Pepper Shrimp and Scallop*
Lightly breaded shrimp and scallop topped with a sweet caramelized sauce and black pepper. garnished with steamed broccoli. it's a must try!!
-
$1195
Seafood in Hot Pot / Com Tay Cam Do Bien
Fresh shrimp, scallop, squid, fish ball and crab meat sauteed with chopped baby corn, carrots, mushrooms, broccoli, water chestnuts and bell peppers; simmered in our tradition hot pot.
-
$1195
Blackened Salmon Ca Salmon Chien*
Filet of blackened atlantic salmon pan seared till perfection. served with sauteed seasonal vegetable in red curry basil sauce.
-
$1195
Teriyaki Salmon Ca Salmon Nuong
Filet of atlantic grilled salmon, served with steamed vegetables and topped with teriyaki sauce and sesame.
Pork / Heo
-
$895
Caramelized Pork in Hot Pot / Heo Kho to
Slices of tender pork simmered in a caramelized fish sauce. topped with black pepper and scallions. served in our traditional hot pot and a side of steamed seasonal vegetables.
-
$895
Grilled Pork Chop / Com Suon Nuong
Grilled marinated pork chop served with pickled carrots, cucumbers, tomatoes and topped with a scallions. served with nuoc mam dipping sauce.
-
$895
Grilled Pork with Lemongrass / Com Heo Nuong Sa
Thinly sliced tender pork marinated with our chef's special seasoning: grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce.
Carry Out Menu
Vegetarian Corners / Do Chay
-
$495
Crispy Veggie Rolls / Cha Gio Chay (2)
Crispy golden brown (wheat) paper wrapped around a mixture of seasoned vegetables and cellophane noodles. served with nuoc mam dipping sauce or sweet and sour sauce
-
$495
Veggie Summer Rolls / Goi Cuon Chay (2)
Our fresh and delicious vegetarian roll wrapped with fried tofu, vermicelli noodles, mint leaves, julienne cucumber and bean sprouts. served with a peanut dipping sauce
-
$895
Veggie Fried Rice / Com Chien Chay
Fried jasmine rice stir fried with eggs, diced tofu and chopped vegetables. served with soy sauce
-
$895
Veggie Egg Noodles / Mi Xao Mem Chay
Your choice of crispy or soft egg noodles sauteed with fried tofu and assorted vegetables in brown garlic sauce
-
$895
Veggie Delight / Rau Cai Xao Chay
A mixed of seasonal vegetables sauteed with brown garlic sauce
-
$895
Ginger & Garlic Broccoli / Bong Cai Xanh Xao Gung & Toi*
Fresh ginger sauteed with broccoli and onions in brown garlic sauce
-
$895
Tofu Curry / Dau Hu Ca Ri
Deep fried cubed cut tofu sauteed with potatoes, onions and carrots simmered in a yellow curry and coconut milk
-
$895
Tofu with Mixed Vegetables / Tofu Xao Rau Thap Cam
Deep fried tofu sauteed with broccoli, cauliflowers, bell peppers, snow peas, baby corn, cabbage, mushrooms, water chestnuts and carrots in brown garlic sauce
-
$895
Tofu with Chili and Lemongrass / Dau Hu Xao Xa Ot*
Deep fried tofu sauteed with onions, carrots, lemongrass and chili
-
$895
Veggie in a Hot Pot / Com Tay Cam Chay
Chopped vegetables and diced fried tofu sauteed in a garlic brown sauce. served in our traditional hot pot with flavored yellow rice
-
$895
Tofu with Salted Peppers / Dau Hu Ram Muoi*
Cubed cut tofu, deep fried to crispy golden and sauteed with fresh ginger, bell peppers and scallions; tossed with salt and pepper
Kid's Meal
-
$525
Small Pho
-
$595
Chicken Fried Rice
-
$595
Chicken Mixed Veggies
-
$595
Tamarind Chicken
-
$595
Chicken Singapore
-
$595
Verm. W / Grilled Chicken
Side Orders
-
$395
Plain Fried Rice
-
$100
Steamed Rice
-
$295
Vegetables
Noodle & Rice / Bun & Com
-
$895
Pad Thai / Hu Tieu Xao Thailand*
Try our version of pad thai. stir fried rice noodles with eggs, onions, carrots and bean sprouts with your choice of chicken or shrimp in a sweet and sour spicy sauce; topped with crushed peanuts
-
$895
Singapore Noodles / Bun Xao Singapore
Thin vermicelli noodles sauteed with eggs, onions and julienne carrots in light curry sauce with your choice of chicken or shrimp
-
$1095
Vermicelli with Grilled Shrimp / Bun Tom Nuong
Grilled marinated shrimp with vermicelli noodles served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Pork & Spring Roll / Bun Thit Nuong Cha Gio
Grilled marinated pork and crispy spring roll served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Lemongrass Beef / Bun Bo Nuong Xa
Thinly sliced marinated beef served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Lemongrass Chicken / Bun Ga Nuong Xa
Marinated chicken; grilled to perfection and served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$1095
Triple Delight / Bun 3 Mon Nuong
Marinated shrimp, chicken and pork over vermicelli noodle served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$1195
Egg Noodles with Seafood / Mi Xao Thap Cam
Shrimp, squid, scallop, fish balls and crab meat sauteed with mixed seasonal vegetables in a brown garlic sauce; your choice of crispy or soft egg noodles
-
$1195
Lomein's Style Seafood Noodles / Mi Xao Kho Thap Cam
Fresh seafood sauteed with egg noodles, celery carrots and scallions
-
$995
Beef with Thick Rice Noodles / Bo Xao La Que**
Tender beef stir fried with thai basil and fresh garlic in red curry and brown sauce over thick rice noodles
-
$895
Chicken Fried Rice / Com Chien
Stir fried jasmine rice sauteed with chopped chicken breast, eggs, peas and diced carrots. served with soy sauce. also available in roasted pork or beef
-
$995
Combination Fried Rice
A combination of chopped roasted pork, chicken and beef, eggs, peas and diced carrots stir fried with jasmine rice. served with soy sauce
-
$1095
Special Fried Rice / Com Chien Dac Biet
Stir fried jasmine rice with shrimp, squid, scallop, crabmeat, roasted pork, eggs, peas, carrots and bean sprouts. served with soy sauce
-
$1095
Crabmeat Fried Rice / Com Chien Cua
Stir fried jasmine rice sauteed with fresh lump of crabmeats, eggs, pineapples, chopped basil, diced carrots and peas. served with soy sauce
Chef's Specialties
-
not listed
Crispy Whole Flounder
Fresh whole flounder lightly breaded and deep fried. served with your choice of ginger fish sauce or spicy cilantro red curry sauce
-
$895
Chef's Special Chicken / Ga Chien Sot Chua Ngot*
Try our version of general tsao's chicken. battered chicken breast glazed with a flavorful spicy sauce. garnished with steamed vegetables
-
$1195
Duck Curry / Cari Vit**
Thin slices of roasted duck leg meat sauteed with snow peas, carrots, bell peppers, and pineapples in red curry and coconut sauce
-
$1395
Duck At the Corner / Vit Chien Don Voi Thai Soy Sauce***
Lightly breaded and chopped 1/4 duck breast (bone-in) , deep fried till golden brown; topped with mushroom, basil and our sweet and spicy thai soy sauce. garnished with steamed broccoli. " it's a must try!"
-
$995
Vietnamese Creepe / Banh Xeo
Vietnamese style omelet stuffed with pork, shrimp, onions and bean sprouts. garnished with mint leaves, julienne pickled daikons, cucumbers and lettuce. served with nuoc mam dipping sauce
-
$2195
Filet of Chilean Seabass*
Fresh filet of chilean sea bass blackened and pan seared till perfection. served over sauteed seasonal vegetables in red cury sauce
-
$1195
Shrimp Egg Plant / Tom Xao Ca Tim*
Slices of japanese eggplants sauteed with shrimps, snow peas, carrots and chopped basil in red curry sauce
-
$995
Vermicelli with Coconut Beef / Bun Bo Xao Coco
Marinated tender beef sauteed with garlic and lemongrass till perfection, then layed over noodles and topped with scallions and peanuts. served with coconut sauce and nuoc mam dipping sauce. "it's a must try!"
Traditional Noodle Soup
-
$525
House Special / Pho Dat Biet
Slices of rare eye-round steak, well done brisket, well done flank, soft tendon, beef tripe and meat balls
-
$525
Pho Tai
Slices of rare eye-round steak
-
$525
Pho Ga
Slices of white meat chicken
-
$525
Pho Bo Vien
Beef meat balls
-
$525
Pho Rau Cai
Tofu and assorted vegetables
-
$995
Pho Seafood
Shrimp, squid, scallop, fish ball and crab meat
-
$895
Maher's Pho
Chicken pho with additional vegetables added, less noodles and no white onions
-
$1095
Spicy Beef Soup / Bun Bo Hue**
Rare eye round steak, slices of beef shank and pork patty; served with round rice noodles in a flavorful spicy broth
Additional
-
$295
Additional Toppings
-
$195
Extra Broth Or Pho Vegetables
-
$195
Extra Noodles Or Onions and Vinegar
-
$395
Additional Seafood Toppings
Salad
-
$695
House Salad
Fresh mixed greens and roman heart lettuce tossed with cucumbers, white mushrooms and tomatoes. the topped with fried wonton chips and served with cabernet vinaigrette dressing
-
$1095
Warm Duck Salad / Goi Vit
Fresh mixed greens tossed in cabernet vinaigrette dressing with anoka mushrooms, julienne carrots and bell peppers: topped with warmed sliced roasted duck
-
$995
Green Papya Salad / Goi Du Du*
Shredded papaya mixed with basil, shrimp and pork tossed in nuoc mam dressing. topped with crushed peanut and fried onions. garnished with fried flavored shrimp chips
-
$995
Lotus Special Salad / Goi Ngo Xen Tom Thit
Lotus roots mixed with mint leaves, shrimp and pork tossed with nuoc mam. topped with crushed peanut and fried onions. garnished with fried flavored shrimp chips
-
$895
Lime Beef Salad / Bo Tai Chanh
Slices of tender beef tossed with onions, basil, julienne carrots and bell peppers in nuoc mam dressing. topped with fried onions and crushed peanut. garnished with fried flavored shrimp chips
Appetizers / Khai Vi
-
$495
Fresh Summer Rolls / Goi Cuon (2)
Our traditional rolls wrapped with soft rice paper, stuffed with slices of shrimp, pork, vermicelli noodles, chopped lettuce, mint leaves, cucumber and bean sprouts. served with our homemade peanut sauce
-
$495
Crispy Spring Rolls / Cha Gio (2)
Crispy golden brown paper (wheat) wrapped around a mixture of ground pork, shrimp, carrots, mushrooms and cellophane noodles. served with nuoc mam dipping sauce
-
$595
Chicken Skewers / Ga Nuong Sate (3) *
Grilled marinated chicken tenders, covered with a light curry peanut sauce. then topped with crushed peanut and fried onions
-
$595
Grilled Beef Rolls / Bo Nuong Sa (3)
Grilled marinated beef rolls, stuffed with lemongrass and scallions. topped with crushed peanuts and scallions. served with nuoc mam dipping sauce
-
$595
Beef Grape Leaves / Bo Nuong La Nho (3)
Marinated ground beef wrapped in our traditional grape leaves, topped with crushed peanut and scallions. served with nuoc mam dipping sauce
-
$695
Duck Pot Stickers / Vit Dumpling (4) *
Asian style steamed dumplings filled with minced duck, mushrooms, cilantro and topped with cilantro soy dipping sauce
-
$595
Crispy Crab Rolls / Cho Gio Cua (2)
Marinated shredded crabmeat mixed with taro and scallions. served with mango nuoc mam dipping sauce
-
$695
Nem Nuong Rolls / Goi Cuon Nem Nuong (2)
Grilled marinated pork sausage wrapped with vermicelli noodles, lettuce, mint leaves and cilantro. served with our homemade peanut sauce
-
$695
Crispy Golden Squid / Muc Chien Don
Lightly floured squid deep fried till golden brown. served with sweet chili sauce
-
$595
Crispy Crabmeat Cream Cheese Wonton (5)
Golden brown wontons stuffed with crabmeat and cream cheese. served with mango nuoc mam dipping sauce
-
$1295
Lucky Corner's Combinations*
A combinations platter of a crispy spring roll (1) , crispy golden squids, chicken skewers (2) and beef in grape leaves (2)
Soup / Canh
-
$595
Wonton Soup / Canh Hoanh Thanh
Ground pork and shrimp wrapped in wheat wonton wrapper and served in a flavorful chicken broth then topped with scallions
-
$595
Hot & Sour Soup / Canh Chua Tom Hay Ca*
Your choice of shrimp or cat fish in tamarind broth mixed with celery, tomatoes, bean sprouts, pineapple, okra, alocasia odora. topped with chopped basil leaves and paprika powder.
-
$595
Tom Yum Soup / Canh Chua Thai
Try our version of spicy thai soup with mushrooms, lime leaves and chilli. your choice of chicken or shrimp
-
$1095
Saigon Special Soup / Hu Tieu Soup
Our traditional noodle soup served with seafood and roasted pork in a flavorful chicken broth. your choice of rice or egg noodles
Poultry / Ga
-
$895
Curry Chicken / Ca Ri Ga
Sliced chicken breast sauteed with white onions, potatoes and carrots simmered in yellow curry and coconut sauce
-
$895
Chicken with Chili and Lemongrass / Ga Xao Xa Ot**
Our most popular chicken dish sauteed with chopped lemongrass, julienne carrots, onions and chili
-
$895
Black Pepper Chicken / Ga Ram Tieu
Sliced chicken brest sauteed with sweet caramelized sauce and black pepper. garnished with steamed broccoli
-
$895
Grilled Lemongrass Chicken / Com Ga Nuong Xa
Slices of chicken thigh marinated in chef's special seasoning, then grilled to perfection and topped with scallions. served with nuoc mam dipping sauce
-
$895
Mango Chicken / Ga Xao "Xoai"
Chunks of crispy chicken stir fried with fresh mangos, snow peas and redd bell peppers. "it's a must try!"
-
$895
Chicken with Mixed Vegetables / Ga Xao Rau Cai
Sliced chicken breast sauteed with mixed seasonal vegetables in brown garlic sauce
-
$895
Chicken in Hot Pot / Com Ga Tay Cam
Slices of chopped chicken breast and seasonal vegetables sauteed in a brown garlic sauce; then simmered in our traditional hot pot
-
$895
Crispy Tamarind Chicken / Ga Chien Don Xao Me
Julienne chicken breast, deep fried to golden brown and sauteed with celery, carrots and scallions in a sweet tamarind sauce
-
$895
Grilled Teriyaki Chicken / Ga Nuong Teriyaki
Grilled marinated chicken breast, thinly sliced over steamed vegetables; topped with our version of teriyaki sauce and sesame seeds
-
$895
Ginger Chicken / Ga Xao Gung
Sliced chicken breast sauteed with sundried tomatoes and fresh ginger in a brown garlic sauce. garnished with steamed broccoli
Pork / Heo
-
$895
Caramelized Pork in Hot Pot / Heo Kho to
Slices of tender pork simmered in a caramelized fish sauce, topped with black pepper and scallions. served in our traditional hot pot and a side of steamed seasonal vegetables
-
$895
Grilled Pork Chop / Com Suon Nuong
Grilled marinated pork chop served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce
-
$895
Grilled Pork with Lemongrass / Com Heo Nuong Sa
Thinly sliced tender pork marinated with our chef's special seasoning; grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce.
Seafood / Do Bien
-
$995
Caramelized Cat Fish / Ca Kho to
Fresh filet of cat fish simmered in caramelized fish sauce in our traditional hot pot, hot pot, topped with black pepper and scallions. served with steamed seasonal vegetables
-
$1695
Jumbo Shrimp / Tom Xao Hanh Gung
Deep fried jumbo shrimp covered with our chef's special ginger and scallion sauce
-
$1195
Seafood Combination / Do Bien Xao Thap Cam
Fresh shrimp, scallop, squid, fish balls and crab meat sauteed with assorted vegetables in brown garlic sauce
-
$1195
Shrimp Curry / Ca Ri Tom**
Fresh shrimp sauteed with string beans, snow peas, carrots and red bell peppers in red curry coconut sauce
-
$1195
Black Pepper Shrimp and Scallop*
Lightly breaded shrimp and scallop topped with a sweet caramelized sauce and black pepper. garnished with steamed broccoli. it's a must try!!
-
$1195
Seafood in Hot Pot / Com Tay Cam Do Bien
Fresh shrimp, scallop, squid, fish ball and crab meat sauteed with chopped baby corn, carrots, mushrooms, broccoli, water chestnuts and bell peppers; simmered in our traditional hot pot
-
$1195
Blackened Salmon / Ca Salmon Chien*
Filet of blackened atlantic salmon pan seared till perfection, served with sauteed seasonal vegetables in red curry basil sauce
-
$1195
Teriyaki Salmon / Ca Salmon Nuong
Filet of atlantic grilled salmon, served with steamed vegetables and topped with teriyaki sauce and sesame
Beef / Bo
-
$995
Beef with Broccoli / Bo Xao Bong Cai Xanh
Sliced tender beef sauteed with broccoli and carrots in a brown garlic sauce
-
$995
Beef Curry / Ca Ri Bo
Sliced tender beef sauteed with onions, carrots and potatoes simmered in a yellow curry and coconut sauce
-
$995
Grilled Beef with Lemongrass / Com Bo Nuong Sa
Thinly sliced tender beef marinated with our chef's special seasoning, grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce
-
$1095
Cubed Beef Steak / Bo Luc Lac
Cubed cut steak marinated with maggie sauce; sauteed with garlic, butter, red onions and potatoes. served with a bed of greens
-
$895
Saigon Beef Stew / Bo Kho
Chunks of beef brisket, tendon, carrots and onions simmered with lemongrass and five spices herb. then topped with onions and cilantro. served with your choice of egg noodles, rice noodles or steamed jasmine rice
Wine List
White Wines
-
$750
New Age White
Torrontes/sauvignon blanc; effervescent; semi-sweet
-
$600
Della Scala Pinot Grigio
Light; citrus notes; smooth
-
$600
Steeple Jack Unwooded Chardonnay
Unoaked; peach & melon balanced by crisp, dry finish
-
$850
Urban Riesling
Apple/peach notes; slightly sweet with spritzy tartness
-
$800
Nederburg Lyric
Sauvignon blanc/chenin blanc/chardonnay; fresh; fruity
Red Wines
-
$700
Deloach Pinot Noir
Silky; red fruit; light-bodied
-
$600
Emrald Bay Merlot
Bing cherry; smooth
-
$850
Chateau Julien Royalty Red
Merlot/cab/syrah; sultry, smoky; fruit forward
-
$750
Enrique Foster Malbec
Blacberry, plum & spice; lingering finish
-
$1050
Sivas Sonoma Cabernet Sauvignon
Black cherry, mocha; velvety; hint of vanilla
Wine List
White Wines
-
$750
New Age White
Torrontes/sauvignon blanc; effervescent; semi-sweet
-
$600
Della Scala Pinot Grigio
Light; citrus notes; smooth
-
$600
Steeple Jack Unwooded Chardonnay
Unoaked; peach & melon balanced by crisp, dry finish
-
$850
Urban Riesling
Apple/peach notes; slightly sweet with spritzy tartness
-
$800
Nederburg Lyric
Sauvignon blanc/chenin blanc/chardonnay; fresh; fruity
Red Wines
-
$700
Deloach Pinot Noir
Silky; red fruit; light-bodied
-
$600
Emrald Bay Merlot
Bing cherry; smooth
-
$850
Chateau Julien Royalty Red
Merlot/cab/syrah; sultry, smoky; fruit forward
-
$750
Enrique Foster Malbec
Blacberry, plum & spice; lingering finish
-
$1050
Sivas Sonoma Cabernet Sauvignon
Black cherry, mocha; velvety; hint of vanilla
Beef & Veggie
Beef / Bo
-
$995
Beef with Broccoli / Bo Xao Bong Cai Xanh
Sliced tender beef sauteed with broccoli and carrots in a brown garlic sauce.
-
$995
Beef Curry / Ca Ri Bo
Sliced tender beef sauteed with onions, carrots and potatoes simmered in a yellow curry and coconut sauce.
-
$995
Grilled Beef with Lemongrass / Com Bo Nuong Sa
Thinly sliced tender beef marinated with our chef's special seasoning, grilled to perfection, served with pickled carrots, served with nuoc mam dipping sauce.
-
$1095
Cubed Beef Steak / Bo Luc Lac
Cubed cut steak marinated with maggie sauce; sauteed with garlic, butter red onions and potatoes. served with a bed of greens.
-
$895
Saigon Beef Stew / Bo Kho
Chunks of beef brisket, tendon, carrots and onions simmered with lemongrass and five spices herb. then topped with onions and cilantro. served with your choice of egg noodles, rice noodles or steamed jasmine rice.
Vegetarian Corners / Do Chay
-
$495
Crispy Veggie Rolls / Cha Gio Chay (2)
Crispy golden brown (wheat) paper wrapped around a mixture of seasoned vegetables and cellophane noodles. served with nuoc mam dipping sauce or sweet and sour sauce.
-
$495
Veggie Summer Rolls / Goi Cuon Chay (2)
Our fresh and delicious vegetarian roll wrapped with fried tofu. vermicelli noodles, mint leaves, julienne cucumber and bean sprouts. served with a peanut dipping sauce.
-
$895
Veggie Fried Rice / Com Chien Chay
Fried jasmine rice stir fried with eggs, diced tofu and chopped vegetables. served with soy sauce.
-
$895
Veggie Egg Noodles / Mi Xao Mem Chay
Your choice of crispy or soft egg noodles sauteed with fried tofu and assorted vegetables in brown garlic sauce.
-
$895
Veggie Delight / Rau Cai Xao Chay
A mixed of seasonal vegetables sauteed with brown garlic sauce.
-
$895
Ginger & Garlic Broccoli / Bong Cai Xanh Xao Gung & Toi*
Fresh ginger sauteed with broccoli and onions in brown garlic sauce.
-
$895
Tofu Curry / Dau Hu Ca Ri
Deep fried cubed cut tofu sauteed with potatoes, onions and carrots simmered in a yellow curry and coconut milk.
-
$895
Tofu with Mixed Vegetables / Tofu Xao Rau Thap Cam
Deep fried tofu sauteed with broccoli, cauliflowers, bell peppers, snow peas, baby corn, cabbage, mushrooms, water chestnuts and carrots in brown garlic sauce.
-
$895
Tofu with Chili and Lemongrass / Dau Hu Xao Xa Ot*
Deep fried tofu sauteed with onions, carrots, lemongrass and chili.
-
$895
Veggie in a Hot Pot / Com Tay Cam Chay
Chopped vegetables and diced fried tofu sauteed in a garlic brown sauce. served in our traditional hot pot with flavored yellow rice.
-
$895
Tofu with Salted Peppers / Dau Hu Ram Muoi*
Cubed cut tofu, deep fried to crispy golden brown and sauteed with fresh ginger. bell peppers and scallions tossed with salt and pepper.
Beef & Veggie
Beef / Bo
-
$995
Beef with Broccoli / Bo Xao Bong Cai Xanh
Sliced tender beef sauteed with broccoli and carrots in a brown garlic sauce.
-
$995
Beef Curry / Ca Ri Bo
Sliced tender beef sauteed with onions, carrots and potatoes simmered in a yellow curry and coconut sauce.
-
$995
Grilled Beef with Lemongrass / Com Bo Nuong Sa
Thinly sliced tender beef marinated with our chef's special seasoning, grilled to perfection, served with pickled carrots, served with nuoc mam dipping sauce.
-
$1095
Cubed Beef Steak / Bo Luc Lac
Cubed cut steak marinated with maggie sauce; sauteed with garlic, butter red onions and potatoes. served with a bed of greens.
-
$895
Saigon Beef Stew / Bo Kho
Chunks of beef brisket, tendon, carrots and onions simmered with lemongrass and five spices herb. then topped with onions and cilantro. served with your choice of egg noodles, rice noodles or steamed jasmine rice.
Vegetarian Corners / Do Chay
-
$495
Crispy Veggie Rolls / Cha Gio Chay (2)
Crispy golden brown (wheat) paper wrapped around a mixture of seasoned vegetables and cellophane noodles. served with nuoc mam dipping sauce or sweet and sour sauce.
-
$495
Veggie Summer Rolls / Goi Cuon Chay (2)
Our fresh and delicious vegetarian roll wrapped with fried tofu. vermicelli noodles, mint leaves, julienne cucumber and bean sprouts. served with a peanut dipping sauce.
-
$895
Veggie Fried Rice / Com Chien Chay
Fried jasmine rice stir fried with eggs, diced tofu and chopped vegetables. served with soy sauce.
-
$895
Veggie Egg Noodles / Mi Xao Mem Chay
Your choice of crispy or soft egg noodles sauteed with fried tofu and assorted vegetables in brown garlic sauce.
-
$895
Veggie Delight / Rau Cai Xao Chay
A mixed of seasonal vegetables sauteed with brown garlic sauce.
-
$895
Ginger & Garlic Broccoli / Bong Cai Xanh Xao Gung & Toi*
Fresh ginger sauteed with broccoli and onions in brown garlic sauce.
-
$895
Tofu Curry / Dau Hu Ca Ri
Deep fried cubed cut tofu sauteed with potatoes, onions and carrots simmered in a yellow curry and coconut milk.
-
$895
Tofu with Mixed Vegetables / Tofu Xao Rau Thap Cam
Deep fried tofu sauteed with broccoli, cauliflowers, bell peppers, snow peas, baby corn, cabbage, mushrooms, water chestnuts and carrots in brown garlic sauce.
-
$895
Tofu with Chili and Lemongrass / Dau Hu Xao Xa Ot*
Deep fried tofu sauteed with onions, carrots, lemongrass and chili.
-
$895
Veggie in a Hot Pot / Com Tay Cam Chay
Chopped vegetables and diced fried tofu sauteed in a garlic brown sauce. served in our traditional hot pot with flavored yellow rice.
-
$895
Tofu with Salted Peppers / Dau Hu Ram Muoi*
Cubed cut tofu, deep fried to crispy golden brown and sauteed with fresh ginger. bell peppers and scallions tossed with salt and pepper.
Noodle & Rice
Noodle & Rice / Bun & Com
-
$895
Pad Thai / Hu Tieu Xao Thailand*
Try our version of pad thai. stir fried rice noodles with eggs, onions, carrots and bean sprouts with your choice of chicken or shrimp in a sweet and sour spicy sauce; topped with crushed peanut.
-
$895
Singapore Noodles / Bun Xao Singapore
Thin vermicelli noodles sauteed with eggs, onions and julienne carrots in light curry sauce with your choice of chicken or shrimp.
-
$1095
Vermicelli with Grilled Shrimp / Bun Tom Nuong
Grilled marinated shrimp with vermicelli noodles served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$995
Vermicelli with Grilled Pork & Spring Roll / Bun Thit Nuong Cha Gio
Grilled marinated pork and crispy spring roll served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$995
Vermicelli with Grilled Lemongrass Beef / Bun Bo Nuong Xa
-
$995
Vermicelli with Grilled Lemongrass Chicken / Bun Ga Nuong Xa
Marinated chicken; grilled to perfection and served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce.
-
$1095
Triple Delight / Bun 3 Mon Nuong
Marinated shrimp, chicken and pork over vermicelli noodles served with chopped lettuce. mint leaves. julienne cucumbers and bean sprouts. topped with scallions and crushed peanut. served with nuoc mam dipping sauce.
-
$1195
Egg Noodles with Seafood / Mi Xao Thap Cam
Shrimp, squid, scallop, fish balls and crab meat sauteed with a mixed seasonal vegetables in a brown garlic sauce; your choice of crispy or soft egg noodles.
-
$1195
Lomein' Style Seafood Noodles / Mi Xao Kho Thap Cam
Fresh seafood sauteed with eggs noodles. celery carrots and scallions.
-
$995
Beef with Thick Rice Noodles / Bo Xao La Que**
Tender beef stir fried with thai basil and fresh garlic in red curry and brown sauce over thick rice noodles.
-
$895
Chicken Fried Rice / Com Chien
Stir fried jasmine rice sauteed with chopped chicken breast. eggs, peas and diced carrots. served with soy sauce. also available in roasted pork or beef.
-
$995
Combination Fried Rice
A combination of chopped roasted pork. chicken and beef, eggs, peas and diced carrots stir fried with jasmine rice. served with soy sauce.
-
$1095
Special Fried Rice / Com Chien Dac Biet
Stir fried jasmine rice with shrimp, squid scallop, crabmeat, roasted pork, eggs, peas, carrots and bean sprouts. served with soy sauce.
-
$1095
Crabmeat Fried Rice / Com Chien Cua
Stir fried jasmine rice sauteed with fresh lump of crabmeat, eggs, pineapples, chopped basil, diced carrots and peas. served with soy sauce.
Beef & Veggie
Beef / Bo
-
$995
Beef with Broccoli / Bo Xao Bong Cai Xanh
Sliced tender beef sauteed with broccoli and carrots in a brown garlic sauce.
-
$995
Beef Curry / Ca Ri Bo
Sliced tender beef sauteed with onions, carrots and potatoes simmered in a yellow curry and coconut sauce.
-
$995
Grilled Beef with Lemongrass / Com Bo Nuong Sa
Thinly sliced tender beef marinated with our chef's special seasoning, grilled to perfection, served with pickled carrots, served with nuoc mam dipping sauce.
-
$1095
Cubed Beef Steak / Bo Luc Lac
Cubed cut steak marinated with maggie sauce; sauteed with garlic, butter red onions and potatoes. served with a bed of greens.
-
$895
Saigon Beef Stew / Bo Kho
Chunks of beef brisket, tendon, carrots and onions simmered with lemongrass and five spices herb. then topped with onions and cilantro. served with your choice of egg noodles, rice noodles or steamed jasmine rice.
Vegetarian Corners / Do Chay
-
$495
Crispy Veggie Rolls / Cha Gio Chay (2)
Crispy golden brown (wheat) paper wrapped around a mixture of seasoned vegetables and cellophane noodles. served with nuoc mam dipping sauce or sweet and sour sauce.
-
$495
Veggie Summer Rolls / Goi Cuon Chay (2)
Our fresh and delicious vegetarian roll wrapped with fried tofu. vermicelli noodles, mint leaves, julienne cucumber and bean sprouts. served with a peanut dipping sauce.
-
$895
Veggie Fried Rice / Com Chien Chay
Fried jasmine rice stir fried with eggs, diced tofu and chopped vegetables. served with soy sauce.
-
$895
Veggie Egg Noodles / Mi Xao Mem Chay
Your choice of crispy or soft egg noodles sauteed with fried tofu and assorted vegetables in brown garlic sauce.
-
$895
Veggie Delight / Rau Cai Xao Chay
A mixed of seasonal vegetables sauteed with brown garlic sauce.
-
$895
Ginger & Garlic Broccoli / Bong Cai Xanh Xao Gung & Toi*
Fresh ginger sauteed with broccoli and onions in brown garlic sauce.
-
$895
Tofu Curry / Dau Hu Ca Ri
Deep fried cubed cut tofu sauteed with potatoes, onions and carrots simmered in a yellow curry and coconut milk.
-
$895
Tofu with Mixed Vegetables / Tofu Xao Rau Thap Cam
Deep fried tofu sauteed with broccoli, cauliflowers, bell peppers, snow peas, baby corn, cabbage, mushrooms, water chestnuts and carrots in brown garlic sauce.
-
$895
Tofu with Chili and Lemongrass / Dau Hu Xao Xa Ot*
Deep fried tofu sauteed with onions, carrots, lemongrass and chili.
-
$895
Veggie in a Hot Pot / Com Tay Cam Chay
Chopped vegetables and diced fried tofu sauteed in a garlic brown sauce. served in our traditional hot pot with flavored yellow rice.
-
$895
Tofu with Salted Peppers / Dau Hu Ram Muoi*
Cubed cut tofu, deep fried to crispy golden brown and sauteed with fresh ginger. bell peppers and scallions tossed with salt and pepper.
Carry Out Menu
Vegetarian Corners / Do Chay
-
$495
Crispy Veggie Rolls / Cha Gio Chay (2)
Crispy golden brown (wheat) paper wrapped around a mixture of seasoned vegetables and cellophane noodles. served with nuoc mam dipping sauce or sweet and sour sauce
-
$495
Veggie Summer Rolls / Goi Cuon Chay (2)
Our fresh and delicious vegetarian roll wrapped with fried tofu, vermicelli noodles, mint leaves, julienne cucumber and bean sprouts. served with a peanut dipping sauce
-
$895
Veggie Fried Rice / Com Chien Chay
Fried jasmine rice stir fried with eggs, diced tofu and chopped vegetables. served with soy sauce
-
$895
Veggie Egg Noodles / Mi Xao Mem Chay
Your choice of crispy or soft egg noodles sauteed with fried tofu and assorted vegetables in brown garlic sauce
-
$895
Veggie Delight / Rau Cai Xao Chay
A mixed of seasonal vegetables sauteed with brown garlic sauce
-
$895
Ginger & Garlic Broccoli / Bong Cai Xanh Xao Gung & Toi*
Fresh ginger sauteed with broccoli and onions in brown garlic sauce
-
$895
Tofu Curry / Dau Hu Ca Ri
Deep fried cubed cut tofu sauteed with potatoes, onions and carrots simmered in a yellow curry and coconut milk
-
$895
Tofu with Mixed Vegetables / Tofu Xao Rau Thap Cam
Deep fried tofu sauteed with broccoli, cauliflowers, bell peppers, snow peas, baby corn, cabbage, mushrooms, water chestnuts and carrots in brown garlic sauce
-
$895
Tofu with Chili and Lemongrass / Dau Hu Xao Xa Ot*
Deep fried tofu sauteed with onions, carrots, lemongrass and chili
-
$895
Veggie in a Hot Pot / Com Tay Cam Chay
Chopped vegetables and diced fried tofu sauteed in a garlic brown sauce. served in our traditional hot pot with flavored yellow rice
-
$895
Tofu with Salted Peppers / Dau Hu Ram Muoi*
Cubed cut tofu, deep fried to crispy golden and sauteed with fresh ginger, bell peppers and scallions; tossed with salt and pepper
Kid's Meal
-
$525
Small Pho
-
$595
Chicken Fried Rice
-
$595
Chicken Mixed Veggies
-
$595
Tamarind Chicken
-
$595
Chicken Singapore
-
$595
Verm. W / Grilled Chicken
Side Orders
-
$395
Plain Fried Rice
-
$100
Steamed Rice
-
$295
Vegetables
Noodle & Rice / Bun & Com
-
$895
Pad Thai / Hu Tieu Xao Thailand*
Try our version of pad thai. stir fried rice noodles with eggs, onions, carrots and bean sprouts with your choice of chicken or shrimp in a sweet and sour spicy sauce; topped with crushed peanuts
-
$895
Singapore Noodles / Bun Xao Singapore
Thin vermicelli noodles sauteed with eggs, onions and julienne carrots in light curry sauce with your choice of chicken or shrimp
-
$1095
Vermicelli with Grilled Shrimp / Bun Tom Nuong
Grilled marinated shrimp with vermicelli noodles served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Pork & Spring Roll / Bun Thit Nuong Cha Gio
Grilled marinated pork and crispy spring roll served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Lemongrass Beef / Bun Bo Nuong Xa
Thinly sliced marinated beef served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$995
Vermicelli with Grilled Lemongrass Chicken / Bun Ga Nuong Xa
Marinated chicken; grilled to perfection and served with vermicelli noodles over chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$1095
Triple Delight / Bun 3 Mon Nuong
Marinated shrimp, chicken and pork over vermicelli noodle served with chopped lettuce, mint leaves, julienne cucumbers and bean sprouts. topped with scallions and crushed peanuts. served with nuoc mam dipping sauce
-
$1195
Egg Noodles with Seafood / Mi Xao Thap Cam
Shrimp, squid, scallop, fish balls and crab meat sauteed with mixed seasonal vegetables in a brown garlic sauce; your choice of crispy or soft egg noodles
-
$1195
Lomein's Style Seafood Noodles / Mi Xao Kho Thap Cam
Fresh seafood sauteed with egg noodles, celery carrots and scallions
-
$995
Beef with Thick Rice Noodles / Bo Xao La Que**
Tender beef stir fried with thai basil and fresh garlic in red curry and brown sauce over thick rice noodles
-
$895
Chicken Fried Rice / Com Chien
Stir fried jasmine rice sauteed with chopped chicken breast, eggs, peas and diced carrots. served with soy sauce. also available in roasted pork or beef
-
$995
Combination Fried Rice
A combination of chopped roasted pork, chicken and beef, eggs, peas and diced carrots stir fried with jasmine rice. served with soy sauce
-
$1095
Special Fried Rice / Com Chien Dac Biet
Stir fried jasmine rice with shrimp, squid, scallop, crabmeat, roasted pork, eggs, peas, carrots and bean sprouts. served with soy sauce
-
$1095
Crabmeat Fried Rice / Com Chien Cua
Stir fried jasmine rice sauteed with fresh lump of crabmeats, eggs, pineapples, chopped basil, diced carrots and peas. served with soy sauce
Chef's Specialties
-
not listed
Crispy Whole Flounder
Fresh whole flounder lightly breaded and deep fried. served with your choice of ginger fish sauce or spicy cilantro red curry sauce
-
$895
Chef's Special Chicken / Ga Chien Sot Chua Ngot*
Try our version of general tsao's chicken. battered chicken breast glazed with a flavorful spicy sauce. garnished with steamed vegetables
-
$1195
Duck Curry / Cari Vit**
Thin slices of roasted duck leg meat sauteed with snow peas, carrots, bell peppers, and pineapples in red curry and coconut sauce
-
$1395
Duck At the Corner / Vit Chien Don Voi Thai Soy Sauce***
Lightly breaded and chopped 1/4 duck breast (bone-in) , deep fried till golden brown; topped with mushroom, basil and our sweet and spicy thai soy sauce. garnished with steamed broccoli. " it's a must try!"
-
$995
Vietnamese Creepe / Banh Xeo
Vietnamese style omelet stuffed with pork, shrimp, onions and bean sprouts. garnished with mint leaves, julienne pickled daikons, cucumbers and lettuce. served with nuoc mam dipping sauce
-
$2195
Filet of Chilean Seabass*
Fresh filet of chilean sea bass blackened and pan seared till perfection. served over sauteed seasonal vegetables in red cury sauce
-
$1195
Shrimp Egg Plant / Tom Xao Ca Tim*
Slices of japanese eggplants sauteed with shrimps, snow peas, carrots and chopped basil in red curry sauce
-
$995
Vermicelli with Coconut Beef / Bun Bo Xao Coco
Marinated tender beef sauteed with garlic and lemongrass till perfection, then layed over noodles and topped with scallions and peanuts. served with coconut sauce and nuoc mam dipping sauce. "it's a must try!"
Traditional Noodle Soup
-
$525
House Special / Pho Dat Biet
Slices of rare eye-round steak, well done brisket, well done flank, soft tendon, beef tripe and meat balls
-
$525
Pho Tai
Slices of rare eye-round steak
-
$525
Pho Ga
Slices of white meat chicken
-
$525
Pho Bo Vien
Beef meat balls
-
$525
Pho Rau Cai
Tofu and assorted vegetables
-
$995
Pho Seafood
Shrimp, squid, scallop, fish ball and crab meat
-
$895
Maher's Pho
Chicken pho with additional vegetables added, less noodles and no white onions
-
$1095
Spicy Beef Soup / Bun Bo Hue**
Rare eye round steak, slices of beef shank and pork patty; served with round rice noodles in a flavorful spicy broth
Additional
-
$295
Additional Toppings
-
$195
Extra Broth Or Pho Vegetables
-
$195
Extra Noodles Or Onions and Vinegar
-
$395
Additional Seafood Toppings
Salad
-
$695
House Salad
Fresh mixed greens and roman heart lettuce tossed with cucumbers, white mushrooms and tomatoes. the topped with fried wonton chips and served with cabernet vinaigrette dressing
-
$1095
Warm Duck Salad / Goi Vit
Fresh mixed greens tossed in cabernet vinaigrette dressing with anoka mushrooms, julienne carrots and bell peppers: topped with warmed sliced roasted duck
-
$995
Green Papya Salad / Goi Du Du*
Shredded papaya mixed with basil, shrimp and pork tossed in nuoc mam dressing. topped with crushed peanut and fried onions. garnished with fried flavored shrimp chips
-
$995
Lotus Special Salad / Goi Ngo Xen Tom Thit
Lotus roots mixed with mint leaves, shrimp and pork tossed with nuoc mam. topped with crushed peanut and fried onions. garnished with fried flavored shrimp chips
-
$895
Lime Beef Salad / Bo Tai Chanh
Slices of tender beef tossed with onions, basil, julienne carrots and bell peppers in nuoc mam dressing. topped with fried onions and crushed peanut. garnished with fried flavored shrimp chips
Appetizers / Khai Vi
-
$495
Fresh Summer Rolls / Goi Cuon (2)
Our traditional rolls wrapped with soft rice paper, stuffed with slices of shrimp, pork, vermicelli noodles, chopped lettuce, mint leaves, cucumber and bean sprouts. served with our homemade peanut sauce
-
$495
Crispy Spring Rolls / Cha Gio (2)
Crispy golden brown paper (wheat) wrapped around a mixture of ground pork, shrimp, carrots, mushrooms and cellophane noodles. served with nuoc mam dipping sauce
-
$595
Chicken Skewers / Ga Nuong Sate (3) *
Grilled marinated chicken tenders, covered with a light curry peanut sauce. then topped with crushed peanut and fried onions
-
$595
Grilled Beef Rolls / Bo Nuong Sa (3)
Grilled marinated beef rolls, stuffed with lemongrass and scallions. topped with crushed peanuts and scallions. served with nuoc mam dipping sauce
-
$595
Beef Grape Leaves / Bo Nuong La Nho (3)
Marinated ground beef wrapped in our traditional grape leaves, topped with crushed peanut and scallions. served with nuoc mam dipping sauce
-
$695
Duck Pot Stickers / Vit Dumpling (4) *
Asian style steamed dumplings filled with minced duck, mushrooms, cilantro and topped with cilantro soy dipping sauce
-
$595
Crispy Crab Rolls / Cho Gio Cua (2)
Marinated shredded crabmeat mixed with taro and scallions. served with mango nuoc mam dipping sauce
-
$695
Nem Nuong Rolls / Goi Cuon Nem Nuong (2)
Grilled marinated pork sausage wrapped with vermicelli noodles, lettuce, mint leaves and cilantro. served with our homemade peanut sauce
-
$695
Crispy Golden Squid / Muc Chien Don
Lightly floured squid deep fried till golden brown. served with sweet chili sauce
-
$595
Crispy Crabmeat Cream Cheese Wonton (5)
Golden brown wontons stuffed with crabmeat and cream cheese. served with mango nuoc mam dipping sauce
-
$1295
Lucky Corner's Combinations*
A combinations platter of a crispy spring roll (1) , crispy golden squids, chicken skewers (2) and beef in grape leaves (2)
Soup / Canh
-
$595
Wonton Soup / Canh Hoanh Thanh
Ground pork and shrimp wrapped in wheat wonton wrapper and served in a flavorful chicken broth then topped with scallions
-
$595
Hot & Sour Soup / Canh Chua Tom Hay Ca*
Your choice of shrimp or cat fish in tamarind broth mixed with celery, tomatoes, bean sprouts, pineapple, okra, alocasia odora. topped with chopped basil leaves and paprika powder.
-
$595
Tom Yum Soup / Canh Chua Thai
Try our version of spicy thai soup with mushrooms, lime leaves and chilli. your choice of chicken or shrimp
-
$1095
Saigon Special Soup / Hu Tieu Soup
Our traditional noodle soup served with seafood and roasted pork in a flavorful chicken broth. your choice of rice or egg noodles
Poultry / Ga
-
$895
Curry Chicken / Ca Ri Ga
Sliced chicken breast sauteed with white onions, potatoes and carrots simmered in yellow curry and coconut sauce
-
$895
Chicken with Chili and Lemongrass / Ga Xao Xa Ot**
Our most popular chicken dish sauteed with chopped lemongrass, julienne carrots, onions and chili
-
$895
Black Pepper Chicken / Ga Ram Tieu
Sliced chicken brest sauteed with sweet caramelized sauce and black pepper. garnished with steamed broccoli
-
$895
Grilled Lemongrass Chicken / Com Ga Nuong Xa
Slices of chicken thigh marinated in chef's special seasoning, then grilled to perfection and topped with scallions. served with nuoc mam dipping sauce
-
$895
Mango Chicken / Ga Xao "Xoai"
Chunks of crispy chicken stir fried with fresh mangos, snow peas and redd bell peppers. "it's a must try!"
-
$895
Chicken with Mixed Vegetables / Ga Xao Rau Cai
Sliced chicken breast sauteed with mixed seasonal vegetables in brown garlic sauce
-
$895
Chicken in Hot Pot / Com Ga Tay Cam
Slices of chopped chicken breast and seasonal vegetables sauteed in a brown garlic sauce; then simmered in our traditional hot pot
-
$895
Crispy Tamarind Chicken / Ga Chien Don Xao Me
Julienne chicken breast, deep fried to golden brown and sauteed with celery, carrots and scallions in a sweet tamarind sauce
-
$895
Grilled Teriyaki Chicken / Ga Nuong Teriyaki
Grilled marinated chicken breast, thinly sliced over steamed vegetables; topped with our version of teriyaki sauce and sesame seeds
-
$895
Ginger Chicken / Ga Xao Gung
Sliced chicken breast sauteed with sundried tomatoes and fresh ginger in a brown garlic sauce. garnished with steamed broccoli
Pork / Heo
-
$895
Caramelized Pork in Hot Pot / Heo Kho to
Slices of tender pork simmered in a caramelized fish sauce, topped with black pepper and scallions. served in our traditional hot pot and a side of steamed seasonal vegetables
-
$895
Grilled Pork Chop / Com Suon Nuong
Grilled marinated pork chop served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce
-
$895
Grilled Pork with Lemongrass / Com Heo Nuong Sa
Thinly sliced tender pork marinated with our chef's special seasoning; grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce.
Seafood / Do Bien
-
$995
Caramelized Cat Fish / Ca Kho to
Fresh filet of cat fish simmered in caramelized fish sauce in our traditional hot pot, hot pot, topped with black pepper and scallions. served with steamed seasonal vegetables
-
$1695
Jumbo Shrimp / Tom Xao Hanh Gung
Deep fried jumbo shrimp covered with our chef's special ginger and scallion sauce
-
$1195
Seafood Combination / Do Bien Xao Thap Cam
Fresh shrimp, scallop, squid, fish balls and crab meat sauteed with assorted vegetables in brown garlic sauce
-
$1195
Shrimp Curry / Ca Ri Tom**
Fresh shrimp sauteed with string beans, snow peas, carrots and red bell peppers in red curry coconut sauce
-
$1195
Black Pepper Shrimp and Scallop*
Lightly breaded shrimp and scallop topped with a sweet caramelized sauce and black pepper. garnished with steamed broccoli. it's a must try!!
-
$1195
Seafood in Hot Pot / Com Tay Cam Do Bien
Fresh shrimp, scallop, squid, fish ball and crab meat sauteed with chopped baby corn, carrots, mushrooms, broccoli, water chestnuts and bell peppers; simmered in our traditional hot pot
-
$1195
Blackened Salmon / Ca Salmon Chien*
Filet of blackened atlantic salmon pan seared till perfection, served with sauteed seasonal vegetables in red curry basil sauce
-
$1195
Teriyaki Salmon / Ca Salmon Nuong
Filet of atlantic grilled salmon, served with steamed vegetables and topped with teriyaki sauce and sesame
Beef / Bo
-
$995
Beef with Broccoli / Bo Xao Bong Cai Xanh
Sliced tender beef sauteed with broccoli and carrots in a brown garlic sauce
-
$995
Beef Curry / Ca Ri Bo
Sliced tender beef sauteed with onions, carrots and potatoes simmered in a yellow curry and coconut sauce
-
$995
Grilled Beef with Lemongrass / Com Bo Nuong Sa
Thinly sliced tender beef marinated with our chef's special seasoning, grilled to perfection, served with pickled carrots, cucumbers, tomatoes and topped with scallions. served with nuoc mam dipping sauce
-
$1095
Cubed Beef Steak / Bo Luc Lac
Cubed cut steak marinated with maggie sauce; sauteed with garlic, butter, red onions and potatoes. served with a bed of greens
-
$895
Saigon Beef Stew / Bo Kho
Chunks of beef brisket, tendon, carrots and onions simmered with lemongrass and five spices herb. then topped with onions and cilantro. served with your choice of egg noodles, rice noodles or steamed jasmine rice
Beef & Veggie
Beef / Bo
-
$995
Beef with Broccoli / Bo Xao Bong Cai Xanh
Sliced tender beef sauteed with broccoli and carrots in a brown garlic sauce.
-
$995
Beef Curry / Ca Ri Bo
Sliced tender beef sauteed with onions, carrots and potatoes simmered in a yellow curry and coconut sauce.
-
$995
Grilled Beef with Lemongrass / Com Bo Nuong Sa
Thinly sliced tender beef marinated with our chef's special seasoning, grilled to perfection, served with pickled carrots, served with nuoc mam dipping sauce.
-
$1095
Cubed Beef Steak / Bo Luc Lac
Cubed cut steak marinated with maggie sauce; sauteed with garlic, butter red onions and potatoes. served with a bed of greens.
-
$895
Saigon Beef Stew / Bo Kho
Chunks of beef brisket, tendon, carrots and onions simmered with lemongrass and five spices herb. then topped with onions and cilantro. served with your choice of egg noodles, rice noodles or steamed jasmine rice.
Vegetarian Corners / Do Chay
-
$495
Crispy Veggie Rolls / Cha Gio Chay (2)
Crispy golden brown (wheat) paper wrapped around a mixture of seasoned vegetables and cellophane noodles. served with nuoc mam dipping sauce or sweet and sour sauce.
-
$495
Veggie Summer Rolls / Goi Cuon Chay (2)
Our fresh and delicious vegetarian roll wrapped with fried tofu. vermicelli noodles, mint leaves, julienne cucumber and bean sprouts. served with a peanut dipping sauce.
-
$895
Veggie Fried Rice / Com Chien Chay
Fried jasmine rice stir fried with eggs, diced tofu and chopped vegetables. served with soy sauce.
-
$895
Veggie Egg Noodles / Mi Xao Mem Chay
Your choice of crispy or soft egg noodles sauteed with fried tofu and assorted vegetables in brown garlic sauce.
-
$895
Veggie Delight / Rau Cai Xao Chay
A mixed of seasonal vegetables sauteed with brown garlic sauce.
-
$895
Ginger & Garlic Broccoli / Bong Cai Xanh Xao Gung & Toi*
Fresh ginger sauteed with broccoli and onions in brown garlic sauce.
-
$895
Tofu Curry / Dau Hu Ca Ri
Deep fried cubed cut tofu sauteed with potatoes, onions and carrots simmered in a yellow curry and coconut milk.
-
$895
Tofu with Mixed Vegetables / Tofu Xao Rau Thap Cam
Deep fried tofu sauteed with broccoli, cauliflowers, bell peppers, snow peas, baby corn, cabbage, mushrooms, water chestnuts and carrots in brown garlic sauce.
-
$895
Tofu with Chili and Lemongrass / Dau Hu Xao Xa Ot*
Deep fried tofu sauteed with onions, carrots, lemongrass and chili.
-
$895
Veggie in a Hot Pot / Com Tay Cam Chay
Chopped vegetables and diced fried tofu sauteed in a garlic brown sauce. served in our traditional hot pot with flavored yellow rice.
-
$895
Tofu with Salted Peppers / Dau Hu Ram Muoi*
Cubed cut tofu, deep fried to crispy golden brown and sauteed with fresh ginger. bell peppers and scallions tossed with salt and pepper.
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Lucky Corner restaurant.