Lawrence of India
Indian Restaurant
(310) 841-6559
Main Menu
Appetizers
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$295
Dahl Soup
Flavorful lentil soup with spices.
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$295
Mulkitani Soup
A spicy blend of seven vegetables and spices.
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$150
Vegetable Samosa
A crispy turnover filled with vegetables and spices
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$325
Meat Samosa
A crispy turnover filled ground meat, green peas and spices.
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$350
Chana Samosa
Vegetable samosa topped with garbanzo beans, yogurt, onions, tamarind and mint chutneys seasoned with a special masala spices.
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$595
Sheekh Kabob
Ground meat mixed with spices, skewered and broiled in tandoori oven.
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$495
Chicken Tikka
Tender succulent pieces of chicken marinated in yogurt and spices and broiled to perfection in tandoori oven.
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$395
Vegetable Pakora
Chopped vegetables dipped in a chickpea batter with spices and deep fried.
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$395
Onion Bhaji
Shredded onions mixed with spices and chickpea flour and deep fried.
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$125
Papadum
A spicy roasted lentil wafer.
Combinations - Non-Vegetarian Thali
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not listed
Soup Or Salad
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$100
Chicken Tandoori Or Chicken Tikka
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$100
Non-Vegetarian Curry
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not listed
Vegetable of the Day
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not listed
Steamed Rice, Brown Rice Or Rice Pilau
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not listed
Raita
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not listed
Homemade Mixed Pickle and Variety of Chutneys
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not listed
Naan Or Roti
Combinations - Vegetarian Thali
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not listed
Soup Or Salad
-
not listed
2 Vegetarian Curry
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not listed
Vegetable of the Day
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not listed
Steamed Rice, Brown Rice Or Rice Pilau
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not listed
Raita
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not listed
Homemade Mixed Pickle and Variety of Chutneys
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not listed
Naan Or Roti
Main Entrees-Tandoori
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$895
Chicken Tandoori
Chicken on the bone marinated in yogurt and spices, broiled to succulent perfection.
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$695
Chicken Tikka
Tender boneless pieces of chicken marinated in yogurt and spices and broiled in tandoori oven.
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$795
Lamb Tandoori
Boneless pieces of lamb marinated in yogurt and spices, broiled in tandoori oven.
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$795
Sheekh Kabab
Ground meat mixed with spices, skewered and broiled in tandoori oven.
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$1195
Shrimp Tandoori
Scrumptious shrimp seasoned with special spices and broiled to perfection in tandoori oven.
Chicken Curries
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$695
Chicken Curry
Fresh boneless pieces of chicken sauteed with spices.
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$695
Chicken Dhaiwala
A delicate chicken curry made with homemade plain yogurt and spices.
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$695
Chicken Masala
A chicken curry in a thick tomato sauce, sauteed with cilantro and spices.
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$795
Chicken Tikka Masala
Chicken tikka cooked in a thick tomato cream sauce with spices.
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$795
Chicken Makhani
Bone-in chicken tandoori made with fresh tomatoes and cilantro in a creamy butter sauce.
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$795
Tikka Makhani (the Sinful Curry)
Chicken tikka made in a rich curry made with fresh tomatoes and cilantro in a creamy butter sauce.
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$895
Chicken Korma Curry
Savory chicken curry flavored with nuts and spices in rich creamy sauce.
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$895
Chicken Vindaloo
A very spicy tomato-based chicken curry sauteed with vinegar and spices.
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$695
Chicken Saag
A hearty chicken curry in a fresh spinach sauce.
Lamb Curries
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$895
Lamb Korma Curry
A rich creamy lamb curry flavored with nuts straight from the kitchens of the emperors of india.
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$895
Lamb Vindaloo
A very spicy tomato-based lamb curry, marinated for 12 hours, from goa with shades of portuguese culinary influence.
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$895
Lamb Saag
A delicious lamb curry in a fresh spinach sauce.
Beef Curries
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$1095
Beef Masala
A delicately flavored beef curry with a touch sweetness from raisins and spices.
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$895
Kofta Curry
Ground beef seasoned with spices made into meatballs in a curry sauce.
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$895
Keema Curry
Ground beef curry with tomatoes, potatoes, green peas and spices.
Seafood Curries
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$1195
Shrimp Curry (Goa Style)
An exquisite shrimp curry made with coconut and goan spices.
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$1095
Fish Curry (Goa Style)
Pieces of fresh fish in a coconut curry flavored with goan spices.
Vegetarian Curries
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$795
Aloo Mattar
Potatoes and green peas sauteed with spices in a curry sauce.
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$850
Mattar Panner
Homemade cheese and green peas in a rich curry sauce with butter and cream.
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$595
Chana Masala
Garbanzo beans and potatoes sauteed with spices in a tomato based curry.
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$495
Dahl Makhani
Rich lentil curry gently simmered with spices, slowed cooked for up to 8 hours.
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$595
Vegetable Korma Curry
Mixed vegetables in a butter cream sauce.
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$595
Aloo Palak
Potatoes sauteed with spices in a spinach sauce.
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$650
Palak Paneer
Homemade cheese and spinach sauteed with tomatoes and spices.
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$595
Vegetable of the Day
Rice Dishes
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$695
Biryani
Chicken, lamb, beef, shrimp or vegetables sauteed in a special blend of aromatic spices, and saffron, then layered with basmati rice
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$495
Rice Pilau
Basmati rice seasoned with saffron and spices.
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$395
Peas Pilau
Basmati rice with green peas.
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$295
Brown Rice
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$195
Steamed Basmati Rice
Breads
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$195
Naan
White leavened chewy flatbread freshly baked in the tandoori oven.
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$275
Garlic Naan
Tandoori oven baked flatbread seasoned with garlic and spices.
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$275
Onion Naan
Delicious soft leavened flatbread filled with finely chopped onions and spices baked in tandoori oven.
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$395
Keema Naan
Leavened flatbread stuffed with minced meat and spices
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$195
Roti
Crisp whole wheat unleavened flatbread baked in tandoori oven.
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$275
Paratha
Freshly prepared whole wheat buttery flatbread
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$295
Aloo Paratha
Whole wheat buttery flatbread stuffed with potatoes and green peas gentle cooked on a cast iron pan.
Sides
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$195
Raita
Homemade yogurt dip with fresh vegetables and spices.
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$100
Homemade Plain Yogurt
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$295
Mango Pickle
Spicy pickle with mango.
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$395
Mixed Pickle
Homemade spicy pickled vegetable.
Desserts
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$395
Kheer
Indian rice pudding flavored with cardamom, raisins, nuts and saffron.
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$495
Kulfi
Homemade solid mango ice cream flavored with nuts and saffron.
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$395
Gajar Halwa
Grated carrots pudding cooked with butter, cream and spices.
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$395
Rava Halwa
Indian style pudding made of cream of wheat and cardamom.
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Lawrence of India restaurant.