Y2K Cafe
Café
(773) 348-3381
Main Menu
Sushi and Japanese Specialties-Appetizers
-
$400
Agedashi Tofu
Fried tofu with tempura sauce
-
$495
Baked Green Mussels
3 pcs mussels on a half shell, stuffed with crab and unagi sauce
-
$325
Edamame
Boiled green soy beans
-
$325
Goma-Ae
Chilled spinach in sesame sauce
-
$625
Ika Masago
Squid with smelt egg
-
$525
Sunomono Cucumber Salad
-
$795
Tempura
-
$950
Tuna Tataki
Sliced tuna toasted with chef's special ginger sauce
-
$495
Wakame Salad
Green seaweed with cucumber
Sushi and Japanese Specialties-Maki-Mono
-
$450
California Maki
Crab stick, avocado, cucumber with smelt egg
-
$450
Spicy Tuna Maki
Tuna, cucumber with smelt egg and y2k spicy sauce
-
$450
Spicy Salmon Maki
Salmon, cucumber with smelt egg and y2k spicy sauce
-
$375
Tekka Maki
Tuna
-
$395
Hamachi Maki
Yellow tail
-
$375
Sake Maki
Salmon
-
$275
Kappa Maki
Cucumber
-
$295
Avocado Maki
Avocado
-
$295
Oshinko Maki
Japanese pickled radish
-
$295
Kanpyo Maki
Flavored gourd
-
$495
Vegetable Maki
Assorted vegetables
-
$525
Unagi Maki
Fresh water eel with cucumber, unagi sauce
-
$525
Salmon Skin Maki
Crispy salmon skin with avocado and cucumber
-
$450
Tropical Maki
Crab stick with mango and chef special mayo sauce
-
$495
Futo Maki
Avocado, crab stick, cucumber, egg, Japanese pickled radish and gourd
Sushi and Japanese Specialties-Chef Special Maki
-
$925
Y2K Maki
Octopus, avocado, cucumber with smelt egg and y2k spicy sauce
-
$1150
Caterpillar Maki
-
$1150
Rainbow Maki
-
$525
Philly Maki
-
$1150
Hawaii Maki
-
$1195
Dragon Maki
-
$695
Shrimp Tempura Maki
-
$795
Spider Maki
-
$950
Scallop Maki
-
$950
Tempura Tuna Maki
-
$595
Vegetable Tempura Maki
-
$950
Salmon Lover Maki
Sushi and Japanese Specialties-Nigiri Sushi
-
$200
Maguro
(tuna)
-
$200
Sake
(salmon)
-
$225
Hamachi
(yellow tail)
-
$200
Suzuki
(sea bass)
-
$200
Saba
(mackerel)
-
$200
Ebi
(shrimp)
-
$200
Tako
(octopus)
-
$200
Hokkigai
(clam)
-
$200
Ika
(squid)
-
$200
Kani
(crab stick)
-
$175
Tamago
(egg omelet)
-
$225
Masago
(smelt egg)
-
$175
Inari
(sweet tofu)
-
$225
Unagi
(fresh water eel)
-
$250
Ho Tate Gai
(scallop)
-
$250
Amaebi
(sweet shrimp)
-
$225
Ikura
(salmon roe)
-
$200
Izumi-Dai
(red snapper)
-
$225
Albacore Maguro
(white tuna)
Sushi and Japanese Specialties-Combinations
-
$1800
Teriyaki
Served with shrimp and vegetable tempura, California roll with choice of:
-
$1300
Maki, Roll
Shrimp and vegetable tempura with choice of any 2 maki (except the salmon skin or unagi)
-
$1600
Nigiri Sushi Or Sashimi
Shrimp and vegetable tempura, California roll with choice of any 5 pcs of nigiri sushi (except amaebi or hotate gai)
-
$1095
Vegetarian
Served with cucumber salad, miso soup, vegetable tempura and choice of 1 roll from the following: kappa, oshinko, tamago, avocado, kanpyo, inari
Sushi and Japanese Specialties-Don
-
$1800
Chirashi
(assorted fish)
-
$1600
Unagi
(fresh water eel with sauce)
-
$1600
Hamachi
(yellowtail)
-
$1500
Maguro
(tuna)
-
$1300
Salmon Teriyaki
-
$1100
Beef Teriyaki
-
$900
Chicken Teriyaki
Sushi and Japanese Specialties-Chef Selection
-
$4800
Sashimi
-
$1800
Sushi a
-
$1800
Sushi B
-
$2000
Handroll
2 pcs, handroll (spicy tuna or salmon skin) with 6 pcs, nigiri (chef selection)
-
$1600
Vegetarian Boat
Vegetable maki, avocado, tamago (egg omelet) , inari (sweet tofu) , cucumber salad, vegetable tempura
-
$2300
Sushi and Sashimi
Sushi and Japanese Specialties-Maki Platter
-
$2500
Maki Platter
California, spicy tuna, futo, tropical, salmon, and yellowtail
Sushi and Japanese Specialties-Y2K Platter
-
$4500
Y2K Platter
California maki, spicy tuna maki, futo maki, and 2 pcs, each of the following nigiri: unagi, red snapper, seabass, white tuna, tuna, salmon, shrimp, octopus
Appetizers
-
$395
Scallion Pancake
-
$395
Spring Rolls
Rice sheet wrapped around fresh cucumber, carrot, lettuce, cilantro, tofu and vermicelli noodles served with a spicy sweet and sour sauce and ground peanuts
-
$275
Cantonese Egg Rolls - 2
-
$450
Crab Rangoon
Crispy skin fillet with crab meat and cream cheese
-
$450
Pot Stickers
Dumpling filled with ground meat, onions, ginger, and vegetables (pan fried or steamed)
-
$450
Beef Or Chicken Kabab
Slices of marinated beef or chicken on skewers served with teriyaki sauce
-
$395
Szechuan Wonton
Meat dumplings in our house special hot sauce
-
$450
Chicken Salad
Sliced chicken tossed with lettuce, cucumber, carrot seasoned a chef's special creamy sauce
-
$450
Chicken Noodle Salad
Noodles with shredded chicken, carrots, cucumbers, and chef's special peanut sauce
-
$395
Szechuan Cucumber Salad
Fresh cucumber, tomato, cilantro lettuce with house special sauce
-
$450
Barbequed Pork
Roast pork tenderloin marinated in honey and soy sauce
-
$550
Barbequed Ribs
-
$495
Stuffed Crab Claw
-
$550
Crispy Shrimp
Deep fried, fresh marinated shrimp
-
$275
Fried Wonton
-
$395
Traditional Wings
Tender and juicy deep fried chicken wings
-
$425
Buffalo Wings
Delicious fried chicken wings in a hot sauce
-
$425
Honey Glazed Wings
Deep fried chicken wings in a honey garlic sauce
-
$425
Curry Chicken Nugget
Crisp ground chicken nugget with curry sauce
-
$625
Sugar Cane Shrimp
Ground shrimp with crunchy minced water chestnuts on a sugar cane stick
-
$525
Seaweed Rolls
Delicious seaweed rolls with golden egg crust, layers of seaweed, scallops and ground shrimp
Big Bowl Noodle Soup
-
$525
Customer Selection
Your choice of egg noodle, wide rice noodle or rice vermicelli prepared with your choice of ingredients of beef, chicken or BBQ pork with Chinese vegetable served in a big bowl
-
$695
Seafood Combo
Vegetarian Specialties
-
$750
Shanghai Baby Cabbage with Garlic Or Oyster Sauce
-
$750
Chinese Gailan with Garlic Or Oyster Sauce
-
$850
Snow Peapod with Garlic Sauce
-
$850
Asparagus with Garlic Sauce
(seasonal)
-
$650
Broccoli with Garlic
-
$750
Szechuan String Bean
-
$750
Law Han Veggies
The traditional Chinese vegetarian plate
-
$750
Hong-Sue-Eggplant
-
$750
Eggplant In Szechuan Sauce
-
$850
Black Mushroom with Baby Cabbage
-
$795
Sesame Tofu
Deep fried marinated tofu, coated with sesame in a sweet sauce
-
$795
Ma Pao Tofu
-
$795
Hong Sue Tofu
Deep fried tofu served with snow peapods, baby corns, cabbage, carrots, black mushrooms and bamboo shoots
-
$795
House Special Tofu
Deep fried tofu sauteed with black mushrooms in a spicy bean sauce
Soups
-
$695
Seafood Combination Soup with Tofu
-
$495
Beef Soup with Chinese Parsley
-
$495
Velvet Chicken Corn Soup
-
$550
Sizzling Rice Soup, 2
Chop Suey Or Egg Foo Young
-
$695
Your Choice of Chicken, Beef, Bbq Pork Or Vegetable
-
$795
Shrimp
Chef's Kitchen
-
$950
Lemon Chicken
Braised whole marinated chicken breast topped with sumptuous lemon sauce
-
$995
Chicken, Beef with Orange Peel
Chunks of chicken or beef sauteed with fried orange peel and hot peppers in a sweet hot sauce
-
$895
Strawberry Chicken
-
$850
Twice Cooked Pork
-
$1095
Cantonese Roast Duck
Half roast duck served with hoi sin sauce
-
$1095
Rainbow Duck
Shredded duck stir fried with vegetables
-
$2500
Peking Duck, Boneless
Crispy duck wrapped in mandarin pancakes with scallions and plum sauce
-
$995
Beef with Mango
-
$995
Black Pepper Beef
Tenderloin stir fried with white onion, green pepper and ground black pepper served on a hot plate
-
$1295
Shrimp with Lychees
-
$1295
Shrimp with Kiwi
-
$1295
Shrimp with Lobster Sauce
-
$1395
Y2K Style Walnut Shrimp
-
$1595
Seafood Combination
-
$1095
Smelt with Salt and Pepper
-
$1295
Shrimp with Salt and Pepper
-
$1095
Squid with Salt and Pepper
-
$1395
Scallop with Salt and Pepper
-
$1295
Mussel with Black Bean Sauce
(can also be prepared with szechuan spicy sauce)
-
$1295
Crispy Fish
Crispy fish fillet served with house special ginger sweet and sour sauce
-
$1395
Sizzling Hot Plate Three Delight
Chicken, beef and shrimp stir fried green pepper, red pepper and white onion served on a hot plate
-
$1595
Seafood Sizzling Hot Plate
Shrimp, scallop, squid and crab meat sauteed with vegetables
-
$1095
Salmon Steak
Choice of preparation with ginger, green onions or black bean (steamed or pan fried)
-
not listed
Steamed Fish
Choice of preparation with ginger, green onions or black bean
-
not listed
Lobster
Choice of preparation with ginger, green onions or black bean, salt and pepper or szechuan sauce
-
$1895
Soft Shell Crab
Choice of preparation with ginger, green onions or black bean, salt and pepper or szechuan sauce, (seasonal)
Y2K Cafe Customer's Delight
-
$995
Governor's Mansion
Sauteed with green pepper, red pepper and baby corn in minced ginger and house special sauce
-
$1295
Governor's Mansion.
Sauteed with green pepper, red pepper and baby corn in minced ginger and house special sauce
-
$995
Braised Sesame
Special honey sesame sauce with steamed broccoli
-
$1295
Braised Sesame.
Special honey sesame sauce with steamed broccoli
-
$795
Mongolian Plates
Stir fried fresh mushrooms and green scallions in a wine hoi sin sauce on a bed of fried rice noodles
-
$1250
Mongolian Plates.
Stir fried fresh mushrooms and green scallions in a wine hoi sin sauce on a bed of fried rice noodles
-
$795
Hot Pepper Plates
Stir fried red pepper, green pepper, jalapeno pepper and onion in a spicy chili brown sauce
-
$1250
Hot Pepper Plates.
Stir fried red pepper, green pepper, jalapeno pepper and onion in a spicy chili brown sauce
-
$795
Garlic Lovers
Fresh garlic, mushrooms, water chestnuts and carrots stir fried in a sumptuous garlic sauce
-
$1095
Garlic Lovers.
Fresh garlic, mushrooms, water chestnuts and carrots stir fried in a sumptuous garlic sauce
-
$750
Empress Family
This dish joins crispy nuggets with broccoli, carrot and baby corn in a spicy sweet and sour sauce
-
$1250
Empress Family.
This dish joins crispy nuggets with broccoli, carrot and baby corn in a spicy sweet and sour sauce
-
$750
Sweet and Sour
Batter-dipped fried sauteed with green pepper, tomato, and pineapple in a pungent sweet and sour sauce
-
$1250
Sweet and Sour.
Batter-dipped fried sauteed with green pepper, tomato, and pineapple in a pungent sweet and sour sauce
-
$795
Nuts Delight
Choice of almond, cashew, walnuts or (peanuts kung bao) stir fried with zucchini, celery in a tasty brown sauce
-
$1250
Nuts Delight.
Choice of almond, cashew, walnuts or (peanuts kung bao) stir fried with zucchini, celery in a tasty brown sauce
-
$895
Two Delight
Sauteed with black mushrooms and bamboo shoots and sweet and red pepper
-
$1295
Two Delight.
Sauteed with black mushrooms and bamboo shoots and sweet and red pepper
-
$795
Hunan Palace
Stir fried with baby corn, green pepper, carrot and water chestnut in a spicy garlic sauce
-
$1250
Hunan Palace.
Stir fried with baby corn, green pepper, carrot and water chestnut in a spicy garlic sauce
-
$795
Cantonese Black Bean Sauce
Sliced with green pepper, onion in a tasty black bean sauce
-
$1250
Cantonese Black Bean Sauce.
Sliced with green pepper, onion in a tasty black bean sauce
-
$795
Green Pepper with Tomato
Stir fried with green pepper and tomato
-
$1250
Green Pepper with Tomato.
Stir fried with green pepper and tomato
-
$795
Moo Shu Wraps
Shredded vegetables and scrambled egg served with plum sauce, wrapped with mandarin pancake in a burrito style
-
$750
Moo Shu Wraps.
Shredded vegetables and scrambled egg served with plum sauce, wrapped with mandarin pancake in a burrito style
-
$795
Tofu Tingler
Soy bean curd sauteed with your choice of:
-
$1250
Tofu Tingler.
Soy bean curd sauteed with your choice of:
-
$795
Stir Fried with Greens
Choice of broccoli, snow pea pods, string beans, Chinese gailan, Shanghai baby bok choy, or asparagus (seasonal)
-
$750
Stir Fried with Greens.
Choice of broccoli, snow pea pods, string beans, Chinese gailan, Shanghai baby bok choy, or asparagus (seasonal)
-
$795
Moo Goo Gai Pan
Sauteed with fresh mushrooms, carrots and pea pods
-
$1250
Moo Goo Gai Pan.
Sauteed with fresh mushrooms, carrots and pea pods
-
$995
Curry Flavor
-
$1295
Curry Flavor.
-
$995
Yu Shan
-
$1295
Yu Shan.
-
$750
Fresh Mix Veggie
Stir fried fresh vegetables
-
$1095
Fresh Mix Veggie.
Stir fried fresh vegetables
Noodle Dishes
-
$695
Veggie
-
$695
Chicken
-
$695
Beef
-
$795
Shrimp
-
$695
Bbq Pork
-
$995
Seafood Combinations
-
$895
Y2K Style
-
$795
Singapore Rice Vermicelli
Shrimp, BBQ pork, vegetables vermicelli prepared with rich curry flavor
Fried Dishes
-
$750
Yang Chow Fried Rice
A combination of ham, BBQ pork, shrimp, lettuce and green peas
-
$650
Hawaiian Fried Rice
A combination of pineapple, chicken and lettuce
-
$650
Fried Rice
Your choice of chicken, beef, BBQ pork, vegetables or (shrimp add $1.00)
-
$750
Y2K Fried Rice
A combination of chicken, beef, shrimp and vegetables
Beverages-Fresh Fruit Smoothies
-
$325
Strawberry
-
$325
Banana
-
$325
Watermelon
-
$325
Cantaloupe
-
$325
Peach
-
$325
Lychees
-
$325
Kiwi
-
$325
Avocado
-
$325
Papaya
-
$325
Pineapple
-
$325
Coconut
-
$325
Honeydew
-
$325
Mango
Beverages
-
$275
Thai Iced Coffee
-
$275
Iced Lemon Or Green Tea
-
$100
Bottled Water
-
$075
Can of Pop
Main Menu
Sushi and Japanese Specialties-Appetizers
-
$400
Agedashi Tofu
Fried tofu with tempura sauce
-
$495
Baked Green Mussels
3 pcs mussels on a half shell, stuffed with crab and unagi sauce
-
$325
Edamame
Boiled green soy beans
-
$325
Goma-Ae
Chilled spinach in sesame sauce
-
$625
Ika Masago
Squid with smelt egg
-
$525
Sunomono Cucumber Salad
-
$625
Tempura
-
$950
Tuna Tataki
Sliced tuna toasted with chef's special ginger sauce
-
$495
Wakame Salad
Green seaweed with cucumber
Sushi and Japanese Specialties-Maki-Mono
-
$450
California Maki
Crab stick, avocado, cucumber with smelt egg
-
$450
Spicy Tuna Maki
Tuna, cucumber with smelt egg and y2k spicy sauce
-
$450
Spicy Salmon Maki
Salmon, cucumber with smelt egg and y2k spicy sauce
-
$375
Tekka Maki
Tuna
-
$395
Hamachi Maki
Yellow tail
-
$375
Sake Maki
Salmon
-
$275
Kappa Maki
Cucumber
-
$295
Avocado Maki
Avocado
-
$295
Oshinko Maki
Japanese pickled radish
-
$295
Kanpyo Maki
Flavored gourd
-
$495
Vegetable Maki
Assorted vegetables
-
$525
Unagi Maki
Fresh water eel with cucumber, unagi sauce
-
$525
Salmon Skin Maki
Crispy salmon skin with avocado and cucumber
-
$450
Tropical Maki
Crab stick with mango and chef special mayo sauce
-
$495
Futo Maki
Avocado, crab stick, cucumber, egg, Japanese pickled radish and gourd
Sushi and Japanese Specialties-Chef Special Maki
-
$925
Y2K Maki
Octopus, avocado, cucumber with smelt egg and y2k spicy sauce
-
$1150
Caterpillar Maki
-
$1150
Rainbow Maki
-
$525
Philly Maki
-
$1150
Hawaii Maki
-
$1195
Dragon Maki
-
$695
Shrimp Tempura Maki
-
$795
Spider Maki
-
$950
Scallop Maki
-
$950
Tempura Tuna Maki
-
$595
Vegetable Tempura Maki
-
$950
Salmon Lover Maki
Sushi and Japanese Specialties-Nigiri Sushi
-
$200
Maguro
(tuna)
-
$200
Sake
(salmon)
-
$225
Hamachi
(yellow tail)
-
$200
Suzuki
(sea bass)
-
$200
Saba
(mackerel)
-
$200
Ebi
(shrimp)
-
$200
Tako
(octopus)
-
$200
Hokkigai
(clam)
-
$200
Ika
(squid)
-
$200
Kani
(crab stick)
-
$175
Tamago
(egg omelet)
-
$225
Masago
(smelt egg)
-
$175
Inari
(sweet tofu)
-
$225
Unagi
(fresh water eel)
-
$250
Ho Tate Gai
(scallop)
-
$250
Amaebi
(sweet shrimp)
-
$225
Ikura
(salmon roe)
-
$200
Izumi-Dai
(red snapper)
-
$225
Albacore Maguro
(white tuna)
Sushi and Japanese Specialties-Combinations
-
$1800
Teriyaki
Served with shrimp and vegetable tempura, California roll with choice of:
-
$1300
Maki, Roll
Shrimp and vegetable tempura with choice of any 2 maki (except the salmon skin or unagi)
-
$1600
Nigiri Sushi Or Sashimi
Shrimp and vegetable tempura, California roll with choice of any 5 pcs of nigiri sushi (except amaebi or hotate gai)
-
$1095
Vegetarian
Served with cucumber salad, miso soup, vegetable tempura and choice of 1 roll from the following: kappa, oshinko, tamago, avocado, kanpyo, inari
Sushi and Japanese Specialties-Don
-
$1800
Chirashi
(assorted fish)
-
$1600
Unagi
(fresh water eel with sauce)
-
$1600
Hamachi
(yellowtail)
-
$1500
Maguro
(tuna)
-
$1300
Salmon Teriyaki
-
$1100
Beef Teriyaki
-
$900
Chicken Teriyaki
Sushi and Japanese Specialties-Chef Selection
-
$4800
Sashimi
-
$1800
Sushi a
-
$1800
Sushi B
-
$2000
Handroll
2 pcs, handroll (spicy tuna or salmon skin) with 6 pcs, nigiri (chef selection)
-
$1600
Vegetarian Boat
Vegetable maki, avocado, tamago (egg omelet) , inari (sweet tofu) , cucumber salad, vegetable tempura
-
$2300
Sushi and Sashimi
Sushi and Japanese Specialties-Maki Platter
-
$2500
Maki Platter
California, spicy tuna, futo, tropical, salmon, and yellowtail
Sushi and Japanese Specialties-Y2K Platter
-
$4500
Y2K Platter
California maki, spicy tuna maki, futo maki, and 2 pcs, each of the following nigiri: unagi, red snapper, seabass, white tuna, tuna, salmon, shrimp, octopus
Appetizers
-
$395
Scallion Pancake
-
$395
Spring Rolls
Rice sheet wrapped around fresh cucumber, carrot, lettuce, cilantro, tofu and vermicelli noodles served with a spicy sweet and sour sauce and ground peanuts
-
$275
Cantonese Egg Rolls - 2
-
$450
Crab Rangoon
Crispy skin fillet with crab meat and cream cheese
-
$450
Pot Stickers
Dumpling filled with ground meat, onions, ginger, and vegetables (pan fried or steamed)
-
$450
Beef Or Chicken Kabab
Slices of marinated beef or chicken on skewers served with teriyaki sauce
-
$395
Szechuan Wonton
Meat dumplings in our house special hot sauce
-
$450
Chicken Salad
Sliced chicken tossed with lettuce, cucumber, carrot seasoned a chef's special creamy sauce
-
$450
Chicken Noodle Salad
Noodles with shredded chicken, carrots, cucumbers, and chef's special peanut sauce
-
$395
Szechuan Cucumber Salad
Fresh cucumber, tomato, cilantro lettuce with house special sauce
-
$450
Barbequed Pork
Roast pork tenderloin marinated in honey and soy sauce
-
$550
Barbequed Ribs
-
$495
Stuffed Crab Claw
-
$550
Crispy Shrimp
Deep fried, fresh marinated shrimp
-
$275
Fried Wonton
-
$395
Traditional Wings
Tender and juicy deep fried chicken wings
-
$425
Buffalo Wings
Delicious fried chicken wings in a hot sauce
-
$425
Honey Glazed Wings
Deep fried chicken wings in a honey garlic sauce
-
$425
Curry Chicken Nugget
Crisp ground chicken nugget with curry sauce
-
$625
Sugar Cane Shrimp
Ground shrimp with crunchy minced water chestnuts on a sugar cane stick
-
$525
Seaweed Rolls
Delicious seaweed rolls with golden egg crust, layers of seaweed, scallops and ground shrimp
Big Bowl Noodle Soup
-
$525
Customer Selection
Your choice of egg noodle, wide rice noodle or rice vermicelli prepared with your choice of ingredients of beef, chicken or BBQ pork with Chinese vegetable served in a big bowl
-
$695
Seafood Combo
Vegetarian Specialties
-
$750
Shanghai Baby Cabbage with Garlic Or Oyster Sauce
-
$750
Chinese Gailan with Garlic Or Oyster Sauce
-
$850
Snow Peapod with Garlic Sauce
-
$850
Asparagus with Garlic Sauce
(seasonal)
-
$650
Broccoli with Garlic
-
$750
Szechuan String Bean
-
$750
Law Han Veggies
The traditional Chinese vegetarian plate
-
$750
Hong-Sue-Eggplant
-
$550
Eggplant in Szechuan Sauce
-
$650
Black Mushroom with Baby Cabbage
-
$795
Sesame Tofu
Deep fried marinated tofu, coated with sesame in a sweet sauce
-
$795
Ma Pao Tofu
-
$795
Hong Sue Tofu
Deep fried tofu served with snow peapods, baby corns, cabbage, carrots, black mushrooms and bamboo shoots
-
$795
House Special Tofu
Deep fried tofu sauteed with black mushrooms in a spicy bean sauce
Soups
-
$695
Seafood Combination Soup with Tofu
-
$495
Beef Soup with Chinese Parsley
-
$495
Velvet Chicken Corn Soup
-
$550
Sizzling Rice Soup, 2
Chop Suey Or Egg Foo Young
-
$695
Your Choice of Chicken, Beef, Bbq Pork Or Vegetable
-
$795
Shrimp
Chef's Kitchen
-
$950
Lemon Chicken
Braised whole marinated chicken breast topped with sumptuous lemon sauce
-
$695
Chicken, Beef with Orange Peel
Chunks of chicken or beef sauteed with fried orange peel and hot peppers in a sweet hot sauce
-
$895
Strawberry Chicken
-
$850
Twice Cooked Pork
-
$1095
Cantonese Roast Duck
Half roast duck served with hoi sin sauce
-
$1095
Rainbow Duck
Shredded duck stir fried with vegetables
-
$2500
Peking Duck, Boneless
Crispy duck wrapped in mandarin pancakes with scallions and plum sauce
-
$995
Beef with Mango
-
$995
Black Pepper Beef
Tenderloin stir fried with white onion, green pepper and ground black pepper served on a hot plate
-
$1295
Shrimp with Lychees
-
$1295
Shrimp with Kiwi
-
$1295
Shrimp with Lobster Sauce
-
$1395
Y2K Style Walnut Shrimp
-
$1595
Seafood Combination
-
$1095
Smelt with Salt and Pepper
-
$1295
Shrimp with Salt and Pepper
-
$1095
Squid with Salt and Pepper
-
$1395
Scallop with Salt and Pepper
-
$1295
Mussel with Black Bean Sauce
(can also be prepared with szechuan spicy sauce)
-
$1295
Crispy Fish
Crispy fish fillet served with house special ginger sweet and sour sauce
-
$1395
Sizzling Hot Plate Three Delight
Chicken, beef and shrimp stir fried green pepper, red pepper and white onion served on a hot plate
-
$1595
Seafood Sizzling Hot Plate
Shrimp, scallop, squid and crab meat sauteed with vegetables
-
$1095
Salmon Steak
Choice of preparation with ginger, green onions or black bean (steamed or pan fried)
-
not listed
Steamed Fish
Choice of preparation with ginger, green onions or black bean
-
not listed
Lobster
Choice of preparation with ginger, green onions or black bean, salt and pepper or szechuan sauce
-
$1895
Soft Shell Crab
Choice of preparation with ginger, green onions or black bean, salt and pepper or szechuan sauce, (seasonal)
Y2K Cafe Customer's Delight
-
$995
Governor's Mansion
Sauteed with green pepper, red pepper and baby corn in minced ginger and house special sauce
-
$1295
Governor's Mansion.
Sauteed with green pepper, red pepper and baby corn in minced ginger and house special sauce
-
$795
Braised Sesame
Special honey sesame sauce with steamed broccoli
-
$1295
Braised Sesame.
Special honey sesame sauce with steamed broccoli
-
$550
Mongolian Plates
Stir fried fresh mushrooms and green scallions in a wine hoi sin sauce on a bed of fried rice noodles
-
$1250
Mongolian Plates.
Stir fried fresh mushrooms and green scallions in a wine hoi sin sauce on a bed of fried rice noodles
-
$795
Hot Pepper Plates
Stir fried red pepper, green pepper, jalapeno pepper and onion in a spicy chili brown sauce
-
$1250
Hot Pepper Plates.
Stir fried red pepper, green pepper, jalapeno pepper and onion in a spicy chili brown sauce
-
$795
Garlic Lovers
Fresh garlic, mushrooms, water chestnuts and carrots stir fried in a sumptuous garlic sauce
-
$1095
Garlic Lovers.
Fresh garlic, mushrooms, water chestnuts and carrots stir fried in a sumptuous garlic sauce
-
$550
Empress Family
This dish joins crispy nuggets with broccoli, carrot and baby corn in a spicy sweet and sour sauce
-
$1250
Empress Family.
This dish joins crispy nuggets with broccoli, carrot and baby corn in a spicy sweet and sour sauce
-
$750
Sweet and Sour
Batter-dipped fried sauteed with green pepper, tomato, and pineapple in a pungent sweet and sour sauce
-
$1250
Sweet and Sour.
Batter-dipped fried sauteed with green pepper, tomato, and pineapple in a pungent sweet and sour sauce
-
$795
Nuts Delight
Choice of almond, cashew, walnuts or (peanuts kung bao) stir fried with zucchini, celery in a tasty brown sauce
-
$1250
Nuts Delight.
Choice of almond, cashew, walnuts or (peanuts kung bao) stir fried with zucchini, celery in a tasty brown sauce
-
$595
Two Delight
Sauteed with black mushrooms and bamboo shoots and sweet and red pepper
-
$1295
Two Delight.
Sauteed with black mushrooms and bamboo shoots and sweet and red pepper
-
$795
Hunan Palace
Stir fried with baby corn, green pepper, carrot and water chestnut in a spicy garlic sauce
-
$1250
Hunan Palace.
Stir fried with baby corn, green pepper, carrot and water chestnut in a spicy garlic sauce
-
$795
Cantonese Black Bean Sauce
Sliced with green pepper, onion in a tasty black bean sauce
-
$1250
Cantonese Black Bean Sauce.
Sliced with green pepper, onion in a tasty black bean sauce
-
$550
Green Pepper with Tomato
Stir fried with green pepper and tomato
-
$1250
Green Pepper with Tomato.
Stir fried with green pepper and tomato
-
$795
Moo Shu Wraps
Shredded vegetables and scrambled egg served with plum sauce, wrapped with mandarin pancake in a burrito style
-
$750
Moo Shu Wraps.
Shredded vegetables and scrambled egg served with plum sauce, wrapped with mandarin pancake in a burrito style
-
$795
Tofu Tingler
Soy bean curd sauteed with your choice of:
-
$1050
Tofu Tingler.
Soy bean curd sauteed with your choice of:
-
$950
Stir Fried with Greens
Choice of broccoli, snow pea pods, string beans, Chinese gailan, Shanghai baby bok choy, or asparagus (seasonal)
-
$750
Stir Fried with Greens.
Choice of broccoli, snow pea pods, string beans, Chinese gailan, Shanghai baby bok choy, or asparagus (seasonal)
-
$795
Moo Goo Gai Pan
Sauteed with fresh mushrooms, carrots and pea pods
-
$1250
Moo Goo Gai Pan.
Sauteed with fresh mushrooms, carrots and pea pods
-
$995
Curry Flavor
-
$1095
Curry Flavor.
-
$1095
Yu Shan
-
$1295
Yu Shan.
-
$750
Fresh Mix Veggie
Stir fried fresh vegetables
-
$1095
Fresh Mix Veggie.
Stir fried fresh vegetables
Noodle Dishes
-
$695
Veggie
-
$695
Chicken
-
$495
Beef
-
$595
Shrimp
-
$695
Bbq Pork
-
$995
Seafood Combinations
-
$895
Y2K Style
-
$795
Singapore Rice Vermicelli
Shrimp, BBQ pork, vegetables vermicelli prepared with rich curry flavor
Fried Dishes
-
$750
Yang Chow Fried Rice
A combination of ham, BBQ pork, shrimp, lettuce and green peas
-
$650
Hawaiian Fried Rice
A combination of pineapple, chicken and lettuce
-
$650
Fried Rice
Your choice of chicken, beef, BBQ pork, vegetables or (shrimp add $1.00)
-
$750
Y2K Fried Rice
A combination of chicken, beef, shrimp and vegetables
Beverages-Fresh Fruit Smoothies
-
$325
Strawberry
-
$325
Banana
-
$325
Watermelon
-
$325
Cantaloupe
-
$325
Peach
-
$325
Lychees
-
$325
Kiwi
-
$325
Avocado
-
$325
Papaya
-
$325
Pineapple
-
$325
Coconut
-
$325
Honeydew
-
$325
Mango
Beverages
-
$275
Thai Iced Coffee
-
$275
Iced Lemon Or Green Tea
-
$100
Bottled Water
-
$075
Can of Pop
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Y2K Cafe restaurant.