Phoenix Restaurant
Chinese Restaurant, Dim Sum Restaurant
(312) 328-0848
Main Menu
Appetizers
-
$295
Crispy Spring Rolls (2)
-
$295
Crispy Vegetable Rolls (2)
-
$395
Crispy Shrimp Dumpling
-
$495
Crispy Fried Calamari
-
$495
Fried Wonton
-
$995
Spicy Boneless Beef Shank
-
$995
Spicy Jelly Fish
-
$995
Honey Glazed Bbq Pork
-
$995
Smoked Pork Hock with Rice Wine
-
$550
Pot Stickers
-
$550
Vegetable Dumplings
-
$995
Sesame Shrimp with Lemon Sauce
-
$395
Crispy Fried Pork Dumplings
-
$575
Crab Rangoon
-
$495
Shrimp Roll
-
$1200
Lettuce Wrap Chicken (4 Pcs)
-
$1500
Lettuce Wrap Shrimp (4 Pcs)
-
$1500
Fried Oysters
Soup
-
not listed
Soup of the Day
-
not listed
Seafood Soup with Egg White
-
not listed
Shredded Duck with Dried Scallop
-
not listed
Minced Beef Soup Sai Woo Style
-
not listed
Sweet Corn Thick Soup
-
not listed
Dried Scallop Bean Curd Soup
-
not listed
Hot and Sour Soup
-
not listed
Wonton Soup
-
not listed
Egg Drop Soup
Chicken & Duck
-
$3800
Peking Duck
-
$1395
House Special Bbq Chicken
-
$1395
Crispy Skin Chicken
-
$1695
Jae Jae Chicken
-
$1695
Steam Chicken W/ Lap Cheong
-
$1395
Sweet and Sour Chicken
-
$1395
Chicken with Bitter Melon
-
$1395
Chicken Breast W/ Mix Veg
-
$1695
Steamed Chicken W/ Bok Choy
-
$3600
Steamed Chicken W/ Virginia Ham
-
$1395
Crispy Orange Chicken
-
$1395
Mongolian Chicken
-
$1395
Chicken Casserole
-
$1395
Generals Chicken
-
$1395
Kong Pao Chicken
-
$1395
Sesame Chicken
-
$1395
Chefs Special Crispy Chicken
-
$1500
Crispy Bbq Duck
Pock & Beef
-
$1395
Sweet and Sour Pork
-
$1395
Pork-Belly Hak-Ka Style
-
$1395
Pork Loin with House Special Sauce
-
$1395
Pork Rib with Spiced Salt
-
$1795
Steam Minced Pork with Salt Fish
-
$1395
Steam Minced Pork with Squid
-
$1395
Moo Shu Pork
-
$1395
Beef with American Broccoli
-
$1695
Beef Tenderloin with Shallot
-
$1395
Beef with Satay Sauce
-
$1395
Beef with Oyster Sauce
-
$1395
Beef with Fried Dough
-
$1395
Beef Brisket Stew
-
$1395
Mongolian Beef
-
$1395
Crispy Orange Beef
-
$2695
Hong Kong Steak with Broccoli
-
$1995
Chefs Crispy Beef Tenderloin
-
$1395
Sesame Beef
-
$1395
Beef with Bitter Melon
-
$1395
Crispy Satay Beef
-
$1695
Beef Tenderloin Strips in Xo Sauce
-
$2995
Steak with Mushrooms and Grilled Peppers
Shark - Fin & Abalone
-
$6000
Abalone with Chinese Vegetable
-
$8000
Abalone with Sea Cucumber
-
$6000
Braised Sea Cucumber with Chinese Vegetables
Vegetables & Tofu
-
$1395
Buddhist Style Vegetable Stew
-
$1200
Sauteed Seaaonal Chinese Greens
-
$1395
Baby Green with Assorted Egg
-
$1395
Chinese Green Chiu Chow Style
-
$1295
Szechuan String Bean
-
$1295
Shrimp Stuffed Tofu
-
$1295
Steamed Tofu W/ Mustard Greens
-
$1295
Braised Tofu W/ Chinese Mushroom
-
$1800
Salted Fish & Tofu Casserole
-
$1295
Szechuan Egg Plant
-
$1800
Egg Plant with Salted Fish
-
$1295
Salt and Pepper Tofu
-
$1800
Pea Leaves with Crab Meat Sauce
-
$1295
Moo Shu Vegetables
-
$1195
Vegetable Fried Rice
-
$1295
Kung Pao Tofu
-
$1395
Braised Tofu Stuffed with Shrimp
-
$1200
Sauteed Mixed Vegetables
-
$1800
Baby Green W/ Tofu & Mushroom
-
$1395
String Beans in X.O Sauce
-
$1200
Chinese Broccoli
-
$1395
String Beans W/olives &Pork
Sizzling Dishes
-
$1695
House Special Beef Tenderloin
-
$1595
Sliced Beef with Onion and Shallot
-
$1995
Shrimp with Black Bean Sauce
-
$1995
Scallop with Black Bean Sauce
-
$1995
Sizzling Seafood W/ Black Bean
-
$1995
Fish Fillet with Black Bean Sauce
-
$1395
Homestyle Crispy Tofu
-
$1695
Beef Tenderloin W/ Black Pepper
-
$2600
Hong Kong Steak W/ Brandy Sauce
Main Menu
Live Seafood
-
not listed
Grass Cod
-
not listed
Thornyhead
-
not listed
Cabezon
-
not listed
Marble Goby
-
not listed
Turbot
-
not listed
Rockfish
-
not listed
Leopard Trout
-
not listed
Big Mouth Bass
-
not listed
Freshwater Eel
-
not listed
White Shrimp
-
not listed
Spot Prawn
-
not listed
Atlantic Lobster
-
not listed
Dungenese Crab
-
not listed
King Crab
-
not listed
Australian Lobster
-
not listed
Geoduck Clam
-
not listed
Manila Clam
-
not listed
Hen Clam
-
not listed
Razor Clam
-
not listed
Abalone
-
not listed
Shelled Oyster
-
not listed
Scallop
Cooking Style
Steamed
-
not listed
Steamed with Ginger & Scallion
-
not listed
Steamed with Garlic
-
not listed
Steamed with Xo Sauce*
-
not listed
Steamed with Duojiao
Chopped Chili
-
not listed
Steamed with Douban
Fermented Soy Paste
-
not listed
Steamed with Black Bean Sauce
-
not listed
Steamed with Huadiao Rice Wine & Vermicelli
Stir-Fried
-
not listed
Stir-Fried with Ginger & Scallion
-
not listed
Stir-Fried with Garlic
-
not listed
Stir-Fried in Maggi Seasoning Sauce
-
not listed
Stir-Fried with Black Bean Sauce
-
not listed
Stir-Fried with Salt & Pepper*
-
not listed
Stir-Fried with Curry*
-
not listed
Stir-Fried in Xo Sauce*
-
not listed
Causeway Bay Style: Garlic & Spices*
-
not listed
Stir-Fried with Salty Egg Yolk
Others
-
not listed
Blanched
-
not listed
Sashimi
The Supreme Pot
-
not listed
Dried Scallop
-
not listed
Silkie Chicken
-
not listed
Dried Deer Tendon
-
not listed
Jinhua Ham
-
not listed
Dried Abalone
-
not listed
Black Mushrooms
-
not listed
Dried Fish Maw
-
not listed
Soft Shell Turtle
-
not listed
Dried Sea Cucumber
-
not listed
Cordyceps
Chef's Special
-
$2388
Braised Spiny Sea Cucumber & Goose Feet
-
not listed
Dried South African Abalone
20 counts, Advanced order required
-
not listed
Dried Middle Eastern Abalone
25 counts, Advanced order required
-
not listed
Yoshihama Abalone
30 counts, Advanced order required
-
not listed
Dried Oma Abalone
30 counts, Advanced order required
-
$13800
Calmex Canned Abalone
-
not listed
Lobster Fruit Salad
Advanced order required
-
not listed
Jumbo Shrimp Fruit Salad
Advanced order required
-
not listed
Premium Fish Maw
Advanced order required
-
$1888
Dried Spiny Sea Cucumber (Each)
-
$1888
Dried Kidney Sea Cucumber (Each)
-
not listed
Dried White-Tea Sea Cucumber (Each)
-
not listed
Fish Maw in Broth
-
$13800
Australian Abalone
Advanced order required
-
$2800
Stewed Dried Scallop
With Garlic (Advanced order required )
-
not listed
Sliced Abalone with White-Teat
-
$5800
Sea Cucumber
Advanced order required
Appetizers
-
$325
Spring Rolls (2)
-
$295
Vegetable Rolls (2)
-
$395
Fried Wonton (4)
-
$425
Pot Stickers (3)
Shrimp & Chicken
-
$425
Pan-Fried Vegetable Dumplings (3)
-
$495
Crab Rangoon (4)
-
$495
Shrimp Roll (4)
-
$595
Breaded Crab Claw with Shrimp Paste (2)
-
$595
Sesame Shrimp with Lemon Sauce (6)
-
$595
Crispy Squid Tentacles
-
$250
Fried Shelled Oysters (Each)
Hong Kong Style Bbq
-
$695
B.B.Q. Pork
-
$1295
B.B.Q. Berkshire Pork
-
$28800
Roasted Whole Suckling Pig
-
$1595
Roasted Squab
-
$1495
Roasted Duck
-
$695
Roasted Pork Belly
Cold Appetizers
-
$1795
Purple Jellyfish Stem
-
$695
Jellyfish
-
$595
Marinated Pork Hock
-
$595
Marinated Beef Shank
-
$595
Wasabi Black Fungus
-
$495
Bamboo Shoot Chunk
-
$495
Japanese Sea Kelp Salad
-
$495
Smashed Cucumber with Garlic
Soup
-
not listed
Wonton Soup
-
not listed
Egg Drop Soup
-
not listed
Hot & Sour Soup*
-
not listed
Chicken Corn Soup
-
not listed
Clam Corn Soup
-
not listed
Tomato Vegetable Soup
-
not listed
Tofu Seaweed Soup
-
not listed
West Lake Beef Soup
-
not listed
Seafood Tofu Soup
-
not listed
Crabmeat & Fish Maw Soup
-
not listed
Seafood Pumpkin Soup
-
not listed
Fish Maw Corn Soup
Simmered Broth / Soup
-
$5800
Silkie Chicken & Cordycep's Flower Soup
-
$5800
Partridge
With Desiccated Wolf Berry, Red Date & Lemon Soup
-
$5800
Soft Shell Turtle Herbal Soup
Mornda Officinalis
-
$5800
Squab with Conch & Mushroom
-
$8800
Eight-Treasure Winter Melon Bowl
-
$8800
Soft Shell Turtle Maca Soup
-
$5800
Crabmeat & Birds Nest Soup
-
$5800
Chicken & Birds Nest Soup
Poultry
-
$3395
Beijing Duck (Two Courses)
-
$1895
Eight-Treasure Duck
-
$3600
Spiced-Salt Roasted Chicken
Advanced order required
-
$1595
Princess Chicken
-
$1895
Shrimp Paste Stuffed Chicken
-
$1595
Soy Sauce Chicken
-
$4000
Crispy Sticky Rice Stuffed Chicken
Advanced order required
-
$1295
Crispy Chicken
-
$1995
Pulled Free Range Chicken with Jellyfish Stem (Cold)
-
$1595
Sauteed Pulled Chicken
-
$1595
Stir-Fried Free Range Chicken
-
$1275
Mongolian Chicken*
-
$1275
General Tao's Chicken*
-
$1275
Broccoli Chicken
-
$1275
Sesame Chicken
-
$1275
Sweet & Sour Chicken
-
$1275
Szechuan Chicken*
-
$1275
Peapod Chicken
-
$1275
Lemon Chicken
-
$1275
Taro Chicken
Beef
-
$2395
Hong Kong Steak
-
$2395
Mushroom & Black Pepper Diced Steak
-
$1295
Beef Tenderloin Maggi Sauce
-
$1295
Rainbow Beef Tenderloin
-
$1595
Red Wine Ox Tail
-
$1295
Curry Beef Brisket*
-
$1295
Mongolian Beef*
-
$1295
Szechuan Beef*
-
$1295
Black Bean Sauce Beef
-
$1295
Orange Beef
-
$1295
Peapod Beef
-
$1295
Hunan Beef*
-
$1295
Poached Beef in Hot Chili Oil*
-
$1025
Runny Egg Beef
Pork
-
$1095
Braised Pork Belly
With Preserved Mustard Green
-
$1395
Xo Sauce Chive Blossom & Berkshire Pork*
-
$1395
Crispy Vinegar Pork Ribs
-
$1275
Taiwanese Minced Pork
-
$1275
Sweet & Sour Pork
-
$1275
Mandarin B.B.Q. Ribs
-
$1275
Salted Fish Pork Patty
-
$1275
Salt & Pepper Pork Chop*
Seafood
-
$1095
Shrimp with Assorted Vegetables
-
$1295
Walnuts Shrimp
-
$1295
Peapod Shrimp
-
$1295
Sweet & Sour Shrimp
-
$1295
Broccoli Shrimp
-
$1295
Szechuan Shrimp*
-
$1295
Kung Bao Shrimp*
-
$1295
Lobster Sauce Shrimp
-
$1295
Runny Eggs Shrimp
-
$1295
Salt & Pepper Shrimp*
-
$1295
Shelled Shrimp with Salty Egg Yolk
-
$1495
Xo Sauce Scallop*
-
$1495
Szechuan Scallop*
-
$1495
Salty Egg Yolk Scallop
-
$1295
Stir-Fried Squid
-
$1295
Salt & Pepper Squid*
-
$1295
Salted Shrimp Sauce Squid
-
$1295
Xo Sauce Squid*
-
$1295
Ginger & Scallions Fish Fillet
-
$1295
Salt & Pepper Fish Fillet*
-
$1295
Broccoli Fish Fillet
-
$1095
Fish Fillet with Seasonal Vegetable
-
$1095
Fish Fillet with Yellow Chives
-
$2395
Chilean Seabass
Choice of: Steamed, Garlicly, or Salt & Pepper
-
$1295
Manila Clam
Choice of: Black Bean Sauce, Blanched, XO Sauce, Pickled Vegetable
Sizzling
-
$1395
Beef Tenderloin
-
$1395
Black Pepper Beef Tenderloin
-
$1495
Seafood Trio
-
$1495
Shrimps
-
$1595
Scallops
-
$1195
Teriyaki Eggplant
Vegetable & Tofu
-
$1275
Egg-Tofu
With Pea Sprout & Trumpet Mushroom
-
$1895
Pea Sprout
With Dried Scallop
-
$1175
Braised Black Mushroom
With Silken Tofu
-
$1895
Crab Meat & Pea Sprout
-
$1175
Salt & Pepper Tofu
-
$2800
Scallop Stuffed Fuzzy Squash
-
$1175
Mapo Tofu
-
$1175
Baby Bok Choy
With Shiitake Mushroom
-
$1175
Assorted Mushroom Maggi Sauce
-
$1175
Steamed Black Bean Sauce Eggplant
-
$1175
Bamboo Fungus Vegetable Deluxe
-
$1175
Szechuan Assorted Vegetable*
-
$1295
Stir-Fried Celery with Lily Bulb
Vegetable Choice
-
$1195
On Choy
-
$1295
Pea Sprout
-
$1175
Gai Lan
Chinese Broccoli
-
$1175
Mustard Green
-
$1175
Yu Choy
-
$1175
Bok Choy
-
$1175
Lettuce
Casserole
-
$1295
Satay Shrimp Vermicelli Casserole
-
$1195
Satay Beef Vermicelli Casserole
-
$1095
Chicken, Eggplant & Salty Fish Casserole
-
$1195
Seafood Tofu Casserole
-
$1195
Eight-Treasure Tofu Casserole
-
$1195
Grouper & Tofu Casserole
-
$1195
Beef Tendon Casserole
-
$1095
3-Cup Chicken Casserole
-
$1095
Garlic Sauce Eggplant Casserole*
-
$1095
Cured Meat Taro Casserole
-
$1095
Taro, Assorted Vegetable & Vermicelli Casserole
Noodles & Rice
-
$1095
Hokkien (Fu Jian) Fried Rice
-
$975
Yin-Yang Fried Rice
-
$975
Japanese Fried Rice
-
$1075
Thai Fried Rice
-
$975
Yangzhou Fried Rice
-
$1295
Soft Shell Crab & Seafood Fried Rice
-
$995
Diced Chicken & Salty Fish Fried Rice
-
$995
Dried Scallop & Egg White Fried Rice
-
$875
Cured Meat & Taro Fried Rice
-
$875
Minced Pork & Pickled Vegetable Fried Rice
-
$875
Shrimp Fried Rice
-
$875
Chicken Fried Rice
-
$875
Beef Fried Rice
-
$875
B.B.Q. Pork Fried Rice
-
$975
Assorted Fried Rice
-
$975
Singapore Rice Noodle*
-
$875
Beef Chow Fun
-
$875
Bean Sprout Stir-Fried Rice Noodle
-
$875
Hakka (Kejia) Stir-Fried Rice Noodle
-
$975
Curry Seafood Stir-Fried Rice Noodle
-
$875
Zeochew (Chaozhou) Stir-Fried Rice Noodle
-
$975
E-Fu Noodle
-
$875
Black Mushroom Lo Mein
-
$975
Yangzhou Noodle Soup
-
$925
Tuber-Mustard & Pull Roasted Duck Noodle Soup
-
$925
Roasted Duck Noodle Soup
-
$875
Beef Brisket Rice Noodle Soup
-
$875
Braised Beef Noodle Soup*
-
$875
Taiwan Dan-Dan Noodle
-
$875
Stripped Pork Stir-Fried Noodle
-
$875
Guangdong Stir-Fried Noodle
-
$975
Seafood Crispy Noodle
Chef's Dessert
-
$4800
Coconut Milk & Birds Nest Tong Sui
-
$5800
Birds Nest in Hawaiian Papaya
Advanced order required
-
$995
White Fungus & Papaya Tong Sui
Advanced order required
-
$995
Papaya Milk
Advance order required
-
$3800
Braised Hasma Jelly Dessert
-
$495
Steamed Egg Custard with Ginger Juice
-
$495
Ginger Sweet Rice Ball
-
$495
Vietnamese Dessert
Happy Family
Nine Feast
-
not listed
Princess Chicken
-
not listed
Deboned Short Rib & Turnip Stew
-
not listed
Braised Pork Belly
With Preserved Mustard Green
-
not listed
Pan-Fried Prawn
-
not listed
Pan-Fried Lotus Root Patty
-
not listed
Roasted Duck (Half)
-
not listed
Steamed Live Fish
-
not listed
Causeway Bay Style*
(Garlic & Spices) Dungeness Crab (1)
-
not listed
Yu-Choy
-
not listed
Steamed Rice
-
not listed
Soup of the Day
-
not listed
Dessert
Friends Gathering
-
not listed
Cold Appetizers
Jellyfish, Wood Ear, Bamboo Shoot, Japanese Sea Kelp Salad
-
not listed
Peking Duck
Two Couse
-
not listed
Seafood & Pumpkin Soup
-
not listed
Pulled Duck
With Assorted Vegetables
-
not listed
Beef Tenderloin & Mushroom in Black Pepper Sauce
-
not listed
Crispy Chicken
-
not listed
Steamed Live Fish
-
not listed
Ginger & Scallions
-
not listed
Twin Lobsters
-
not listed
Yangzhou Fried Rice
-
not listed
E-Fu Noodle
-
not listed
Dessert
Menu
Appetizer
-
$325
Spring Roll (2 Pcs)
-
$295
Vegetable Roll (2 Pcs)
Cold Appetizer
-
$1795
Purple Jellyfish Stem
-
$695
Jellyfish
Soup
-
$395
Wonton Soup
-
$395
Egg Drop Soup
Poultry
-
$3395
Beijing Duck
Two courses.
-
$1895
Eight-Treasure Duck
Half.
Beef
-
$2395
Hong Kong Steak
-
$2395
Mushroom and Black Pepper Diced Steak
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Phoenix Restaurant restaurant.