Gaylord India Restaurant
Indian Restaurant
(312) 664-1700
Main Menu
Appetizers
-
$500
Aloo Papdi
Flour crisps served with chick peas, potatoes, spiced yogurt, tamarind and mint chutney
-
$500
Bhel Poori
Rice puffs, chick-pea flour vermicelli, diced potatoes & onions mixed with tangy sauces
-
$700
Sev Batata Poori
Chick peas and potatoes stuffed in wheat shells with sweet & sour sauce and vermicelli on top
-
$500
Masala Papad
Deep fried lentil wafers topped with diced onions, peppers, & cilantro
-
$500
Samosa
Crisp, deep-fried turnovers with seasoned potatoes and peas, 2 pcs
-
$600
Samosa Chat
A tangy mixture of chick peas with samosas topped with yogurt, chutney, and cilantro
-
$500
Subzi Tikki
Cutlets made with mashed carrots, turnips, peas and potatoes, 3 pcs
-
$500
Spring Rolls
Julienne cut vegetables rolled in thin crepes & deep fried, served with manchurian sauce, 3 pcs
-
$600
Pakoras
Assortment of deep-fried golden brown onion, spinach & potatoes in chick-pea batter
-
$800
Pakora Manchurian
Pakoras sauteed in manchurian sauce
-
$600
Mirchi Pakora
Deep fried finger hot pepper fritters
-
$800
Bhindi Amchur
Deep fried wafer thin slices of okra sprinkled with tangy spices
-
$600
Keema Samosa
Deep fried flour turnovers stuffed with spiced mince lamb, 2 pcs
-
$1300
Chef Special Appetizer
A tantalizing mixture of seikh kabab and chicken tikka with seasoned sauce, pan-fried
-
$1200
Indian Hor Doeuvres
A mouth-watering assortment of keema samosa, pakoras, and chicken tikka
-
$1000
Vegetarian Hor Doeuvres
A sumptuous variety of two samosas, subzi tikki, and mixed pakoras
-
$1200
Paneer Tikka Special
Chunks of tandoori paneer (homemade cheese) pan-fried in a spiced gravy
Tandoori
-
$1400
Kabab Sampler
A delicious combination of malai chicken, haryali kabab & chicken tikka (2 pcs of each)
-
$1100
Tandoori Murg
Spring chicken marinated in spiced yogurt and over a half-a-dozen seasonings, then delicately roasted
-
$1800
Seikh Kabab
Deliciously spiced skewered rolls of minced lamb
-
$1600
Tandoori Mix Grill
An assortment of tandoori chicken, seikh kabab, malai chicken & mahi tikka
-
$1600
Malai Kabab
Chunks of chicken breast marinated in a spiced cream cheese mixture and cooked
-
$1600
Kati Kabab
Skewered rolls of spiced minced chicken stuffed with cream chesse
-
$1600
Haryali Kabab
Chicken marinated in spice, mint & roasted in tandoor (7 pcs)
-
$1500
Chicken Tikka
Chunks of boneless chicken marinated in spices & roasted with bell peppers, onions & tomatoes
-
$2300
Lamb Chops
Succulent lamb chops marinated in indian spices and delicately cooked, 4 pcs
-
$1800
Mahi Tikka
Marinated chunks of expertly-seasoned fish, cooked to perfection
-
$2200
Tandoori Jhinga
Jumbo prawns marinated overnight in a delicately seasoned mixture
-
$1400
Paneer Shaslik
Homemade cheese with bell peppers & onions marinated in indian spices
-
$1400
Vegetable Kabab
Vegetable cutlets rolled on a skewer & cooked
-
$1400
Schezwan Tandoori Veg
Schezwan style marinated potatoes, bell peppers, zucchini & cauliflower, something for all
-
$1200
Tandoori Mushroom
Marinated mushrooms grilled to perfection
Vegetarian
-
$1400
Kofta Lajawab
Cottage cheese potato rounds, stuffed with nuts and fruits in cream sauce
-
$1400
Mutter Paneer
Chunks of homemade cheese cooked with green peas in mild curry
-
$1400
Saag Paneer
Delicately-flavored fresh spinach cooked with chunks of homemade cheese. an exotic delight!
-
$1200
Channa Pindi
Tender chick-peas, cooked and simmered in fresh tomato sauce and numerous spices
-
$1200
Aloo Bengan
Cubes of fresh eggplant and potatoes slowly simmered in rich seasoned curried sauce
-
$1200
Bombay Aloo
Potatoes sauteed with cumin seeds, spices, and fresh cilantro
-
$1200
Bhindi
Tender lightly deep-fried okra with fresh sauteed tomatoes and onions
-
$1400
Bengan Bhartha
Tender mashed eggplant blended with sauteed onions, tomatoes and green peas
-
$1600
Paneer Bhurji
Shredded homemade cheese with spices in a dry cream sauce
-
$1400
Gobhi Manchurian
Batter dipped cauliflower cooked in manchurian sauce
-
$1200
Yellow Dal
Thick lentil soup made of moong chana dal sauteed with spices
-
$1200
Dal Makhani
Delicately-simmered blend of assorted lentils cooked in butter and cream
-
$1200
Dingri Mutter
Fresh mushrooms satueed with green peas in curry sauce
-
$1600
Paneer Makhani
Chunks of homemade cheese cooked in a creamy butter and tomato sauce
-
$1500
Paneer Chili
Chunks of homemade cheese with green & red bell pepper simmered in a chili sauce
-
$1200
Dal Palak
Seasoned spinach & lentils cooked to perfection
-
$1200
Aloo Makhani
Potatoes in tomato-cream sauce
-
$1100
Saag Aloo
Sauteed fresh spinach and potatoes
-
$1200
Bhindi Tadka
Bhindi (okra) sauted with fresh herbs & spices
-
$1200
Karhai Saag
Sauteed fresh spinach sauteed in wok
-
$1200
Aloo Gobhi
A mouth-watering blend of cauliflower and potatoes seasoned to perfection
-
$1500
Paneer Gaylord
Chunks of homemade cheese tenderly cooked over low heat with bell peppers, onions & spices
-
$1200
Navrattan Korma
Assortment of garden fresh carrots, peas, potatoes, and bell pepper delicately cooked in spices
-
$500
Raita
(yogurt recipes) with onions and cucumbers
Seafood
-
$1900
Shrimp Masala
Jumbo prawns, halved and slowly cooked in a rich tomato sauce, blended with spices
-
$1800
Fish Curry
A delight for seafood lovers! tender cubes of mahi tikka simmered in a seasoned tomato gravy
-
$1900
Shrimp Pepper Masala
Jumbo prawns sauteed in butter & blended with rich curry sauce & garden fresh bell pepper
-
$1800
Kerala Fish Curry
A south indian delicacy! fish fillet slowly simmered in a seasoned coconut sauce
-
$2000
Shrimp Bhuna
Prawns cooked in onion gravy with touch of spices & tomatoes
Chicken
-
$1600
Murg Makhani
Boneless pieces of tandoori chicken, cooked in butter, seasonings, and fresh tomato puree
-
$1600
Chicken Tikka Masala
Tender tandoori-cooked boneless chicken curried in a special sauce
-
$1500
Murg Bhuna
Boneless chicken pieces cooked in a hearty spiced onion gravy
-
$1600
Karahi Chicken
Delicately seasoned chicken cooked with tomato, onion, ginger, green chillis & coriander
-
$1500
Chicken Vindaloo
Boneless chicken cooked in a hot and tangy, gravy with potatoes
-
$1500
Saag Chicken
Fresh spinach and chicken sauteed in a curry sauce
-
$1500
Chili Chicken
Boneless chicken pieces, green & red bell pepper simmered in manchurian sauce
-
$1600
Mirgh Badam Pasanda
Delicately seasoned chicken with almonds in cream sauce, the food of royalty
-
$1700
Chicken Gaylord
Marinated chicken tenderly cooked over low heat with bell peper, onion & spices
Lamb
-
$1800
Rogan Josh
Tender chunks of lamb, delicately cooked in a tomato-onion seasoned gravy
-
$1800
Gosht Pasanda
Seasoned blend of lamb in a hearty, onion based gravy with cream sauce
-
$1800
Lamb Vindaloo
Lamb cooked in a hot and tangy sauce. a south indian specialty
-
$1800
Lamb Bhuna
Roasted chunks of lamb cooked in a dry onion curry sauce
-
$1800
Lamb Kadai
Tender pieces of lamb cooked wih giner, tomato, onion, green chilis & curriander in an indian iron wok
-
$1800
Saag Meat
Delicately seasoned fresh spinach, cooked with chunks of lamb in gravy
-
$1600
Keema Mutter
Spiced ground lamb cooked with fresh peas
-
$1800
Lamb Pepper
Tender cubes of lamb cooked with fresh ginger, black peppercorn sauce flavored with aromatic spices
Indian Desserts
-
$500
Rasmalai
Homemade cheese patties in sweetened cream sauce
-
$500
Mango Kulfi
Mango flavored unchurned ice cream
-
$400
Punjabi Kheer
Exotic rice pudding
-
$500
Pista Kulfi
Unchurned ice cream with fresh pistachio and almonds
-
$400
Gulab Jamun
Bisquick and homemade cheese rounds soaked in sugar syrup
-
$600
Orange Kulfi
Creamy orange ice cream served in an orange shell
Sample Menu
Popular Items
-
$1400
Kabab Sampler
A delicious combination of Malai Chicken, Haryali Kabab & Chicken Tikka (2 pcs of ea.)
-
$1600
Chicken Tikka Masala
Tender tandoori-cooked boneless chicken curried in a special sauce.
-
$1200
Navrattan Korma
Assortment of garden fresh carrots, peas, potatoes, and bell pepper delicately cooked in spices.
-
$300
Nan
Silky, unleavened bread.
-
$300
Roti
Round whole wheat flour bread.
Main Menu
Appetizers
-
$500
Aloo Papdi
Flour crisps prepared with chick peas, potatoes, spiced yogurt, tamarind and mint chutney.
-
$700
Sev Batata Poori
Chick peas and potatoes stuffed in wheat shells with sweet and sour sauce and vermicelli on top.
-
$500
Samosa (2 Pcs)
Crisp, deep-fried turnovers with seasoned potatoes and peas.
-
$500
Subzi Tikki (3 Pcs)
Cutlets made with mashed carrots, turnips, peas and potatoes.
-
$600
Pakoras
Assortment of deep-fried golden brown onion, spinach and potatoes in chick-pea batter.
-
$600
Mirchi Pakora
Deep fried finger hot pepper fritters.
-
$600
Keema Samosa (2 Pcs)
Deep fried flour turnovers stuffed with spiced mince lamb.
-
$1200
Indian Hor D'oeuvres
A mouth-watering assortment of keema samosa, pakoras, and chicken tikka.
-
$1200
Paneer Tikka Special
Chunks of tandoori paneer homemade cheese pan-fried in a spiced gravy.
-
$500
Bhel Poori
Rice puffs, chick-pea flour vermicelli, diced potatoes and onions mixed with tangy sauces.
-
$500
Masala Papad
Deep fried lentil wafers topped with diced onions, peppers, and cilantro.
-
$600
Samosa Chat
A tangy mixture of chick peas with samosas topped with yogurt, chutney, and cilantro.
-
$500
Spring Rolls (3 Pcs)
Julienne cut vegetables rolled in thin crepes and deep fried, prepared with Manchurian sauce.
-
$800
Pakora Manchurian
Pakoras sauteed in manchurian sauce.
-
$800
Bhindi Amchur
Deep fried wafer thin slices of okra sprinkled with tangy spices.
-
$1300
Chef Special Appetizer
A tantalizing mixture of seikh kabab and chicken tikka with seasoned sauce, pan-fried.
-
$1000
Vegetarian Hor D'oeuvres
A sumptuous variety of two samosas, subzi tikki, and mixed pakoras.
Shorbas
-
$400
Mulligatawny
Delicately spiced chicken soup.
-
$400
Rasam
Soup made with tamarind juice, tomatoes, chili peppers and spice seasonings.
-
$400
Tomato
Fresh Tomato soup seasoned with cloves, cumin seed, and cilantro.
Tandoori
-
$1400
Kabab Sampler
A delicious combination of malai chicken, haryali kabab and chicken tikka. 2 pcs of ea.
-
$1800
Seikh Kabab
Deliciously spiced skewered rolls of minced lamb.
-
$1600
Malai Kabab
Chunks of chicken breast marinated in a spiced cream cheese mixture and cooked.
-
$1600
Haryali Kabab (7 Pcs)
Chicken marinated in spice, mint and roasted in tandoor.
-
$2300
Lamb Chops
Succulent lamb chops marinated in Indian spices and delicately cooked.
-
$2200
Tandoori Jhinga
Jumbo prawns marinated overnight in a delicately seasoned mixture.
-
$1400
Vegetable Kabab
Vegetable cutlets rolled on a skewer and cooked.
-
$1200
Tandoori Mushroom
Marinated mushrooms grilled to perfection.
-
$1100
Tandoori Murg
Spring chicken marinated in spiced yogurt and over a half-a-dozen seasonings, then delicately roasted.
-
$1600
Tandoori Mix Grill
An assortment of tandoori chicken, seikh kabab, malai chicken and mahi tikka.
-
$1600
Kati Kabab
Skewered rolls of spiced minced chicken stuffed with cream cheese.
-
$1500
Chicken Tikka
Chunks of boneless chicken marinated in spices and roasted with bell peppers, onions and tomatoes.
-
$1800
Mahi Tikka
Marinated chunks of expertly-seasoned fish, cooked to perfection.
-
$1400
Paneer Shaslik
Homemade cheese with bell peppers and onions marinated in Indian spices.
-
$1400
Schezwan Tandoori Veg
Schezwan style marinated potatoes, bell peppers, zucchini and cauliflower.
Chicken
-
$1600
Murg Makhani
Boneless pieces of tandoori chicken, cooked in butter, seasonings, and fresh tomato puree.
-
$1600
Murg Bhuna
Boneless chicken pieces cooked in a hearty spiced onion gravy.
-
$1600
Chicken Vindaloo
Boneless chicken cooked in a hot and tangy, gravy with potatoes.
-
$1600
Chili Chicken
Boneless chicken pieces, green and red bell pepper simmered in manchurian sauce.
-
$1700
Chicken Gaylord
Marinated chicken tenderly cooked over low heat with bell pepper, onion and spices.
-
$1600
Chicken Tikka Masala
Tender tandoori-cooked boneless chicken curried in a special sauce.
-
$1600
Karahi Chicken
Delicately seasoned chicken cooked with tomato, onion, ginger, green chillis and coriander.
-
$1600
Saag Chicken
Fresh spinach and chicken sauteed in a curry sauce.
-
$1600
Murg Badam Pasanda
Delicately seasoned chicken with almonds in cream sauce, the food of royalty.
-
$1600
Chicken Pepper
Boneless chicken cooked with fresh ginger, black peppercorn sauce flavored with aromatic spices.
Seafood
-
$1900
Shrimp Masala
Jumbo prawns, halved and slowly cooked in a rich tomato sauce, blended with spices.
-
$1900
Shrimp Gaylord
Prawns prepared with fresh bell pepper, onion and spices.
-
$2000
Shrimp Bhuna
Prawns cooked in onion gravy with touch of spices and tomatoes.
-
$1800
Fish Pepper
Filet cooked with fresh ginger, black peppercorn sauce flavored with aromatic spices with tilapia.
-
$1800
Kerala Fish Curry
Fish fillet slowly simmered in a seasoned coconut sauce with tilapia.
Lamb
-
$1800
Rogan Josh
Tender chunks of lamb, delicately cooked in a tomato-onion seasoned gravy.
-
$1800
Lamb Vindaloo
Lamb cooked in a hot and tangy sauce. A South Indian specialty.
-
$1800
Lamb Kadai
Tender pieces of lamb cooked wih giner, tomato, onion, green chilis and curriander in an Indian Iron wok.
-
$1600
Keema Mutter
Spiced ground lamb cooked with fresh peas.
-
$1800
Gosht Pasanda
Seasoned blend of lamb in a hearty, onion based gravy with cream sauce.
-
$1800
Lamb Bhuna
Roasted chunks of lamb cooked in a dry onion curry sauce.
-
$1800
Saag Meat
Delicately seasoned fresh spinach, cooked with chunks of lamb in gravy.
-
$1800
Lamb Pepper
Tender cubes of lamb cooked with fresh ginger, black peppercorn sauce flavored with aromatic spices.
Vegetarian
-
$1400
Kofta Lajawab
Cottage cheese potato rounds, stuffed with nuts and fruits in cream sauce.
-
$1400
Saag Paneer
Delicately-flavored fresh spinach cooked with chunks of homemade cheese.
-
$1200
Aloo Bengan
Cubes of fresh eggplant and potatoes slowly simmered in rich seasoned curried sauce.
-
$1200
Bhindi
Tender lightly deep-fried okra with fresh sauteed tomatoes and onions.
-
$1600
Paneer Bhurji
Shredded homemade cheese with spices in a dry cream sauce.
-
$1200
Yellow Dal
Thick lentil soup made of moong chana dal sauteed with spices.
-
$1200
Dingri Mutter
Fresh mushrooms satueed with green peas in curry sauce.
-
$1500
Paneer Chili
Chunks of homemade cheese with green and red bell pepper simmered in a chili sauce.
-
$1200
Aloo Makhani
Potatoes in tomato-cream sauce.
-
$1200
Bhindi Tadka
Bhindi (okra) sauteed with fresh herbs and spices.
-
$1200
Aloo Gobhi
A mouth-watering blend of cauliflower and potatoes seasoned to perfection.
-
$1200
Navrattan Korma
Assortment of garden fresh carrots, peas, potatoes, and bell pepper delicately cooked in spices.
-
$1400
Mutter Paneer
Chunks of homemade cheese cooked with green peas in mild curry.
-
$1200
Channa Pindi
Tender chick-peas, cooked and simmered in fresh tomato sauce and numerous spices.
-
$1200
Bombay Aloo
Potatoes sauteed with cumin seeds, spices, and fresh cilantro.
-
$1400
Bengan Bhartha
Tender mashed eggplant blended with sauteed onions, tomatoes and green peas.
-
$1400
Gobhi Manchurian
Batter dipped cauliflower cooked in manchurian sauce.
-
$1200
Dal Makhani
Delicately-simmered blend of assorted lentils cooked in butter and cream.
-
$1600
Paneer Makhani
Chunks of homemade cheese cooked in a creamy butter and tomato sauce.
-
$1200
Dal Palak
Seasoned spinach and lentils cooked to perfection.
-
$1100
Saag Aloo
Sauteed fresh spinach and potatoes.
-
$1200
Karhai Saag
Sauteed fresh spinach sauteed in wok.
-
$1500
Paneer Gaylord
Chunks of homemade cheese tenderly cooked over low heat with bell peppers, onions and spices.
-
$500
Raita
With onions and cucumbers.
South Indian Delights
-
$1000
Idly (3 Pcs)
Steamed rice patties.
-
$1500
Uthappam
Indian style pancake, made from ground rice and lentils.
-
$1500
Tomato and Peas Uthappam
Topped with tomato and peas.
-
$1000
Medhu Vada (3 Pcs)
Fried lenthil donuts.
-
$1500
Onion and Hot Chilli Uthappam
Topped with onion and green chili.
-
$1500
Vegetable Uthappam
Topped with tomato, peas, carrot and onion.
Dosai
-
$1400
Sada Dosai
Thin rice crepes.
-
$1600
Paneer Dosai
Rice crepe stuffed with minced homemade cheese and bell pepper.
-
$1500
Masala Dosai
Crepes filled with potatoes, onions.
Biriyani
-
$1400
Shahjahani
Rice cooked with boneless chicken, nuts and spices.
-
$1800
Gosht Biriyani
Saffron rice cooked with tender chunks of lamb meat and curry.
-
$1300
Navarattan Biriyani
Basmati rice cooked with garden-fresh vegetables.
-
$2000
Shrimp Biriyani
Basmati rice cooked with shrimp and aromatic spices.
-
$1100
Sagwale Chawal
Spinach and basmati rice.
-
$600
Jeera Rice
Aromatic basmati rice cooked with cumin seeds, cardamom and cloves.
-
$800
Mutter Pulao
Richly-aromatic rice cooked with fresh peas, saffron, cloves and cardamom.
-
$400
White Rice
Basmati rice boiled to perfection.
Roti
-
$300
Nan
Silky, unleavened bread.
-
$400
Garlic Nan
Unleavened bread stuffed with fresh chopped garlic.
-
$400
Aloo Paratha
Whole wheat bread, stuffed with spiced, boiled potatoes.
-
$500
Mumtazi Kulcha
Nan, stuffed with minced tandoori chicken, with a touch of ginger, onion and chilies.
-
$400
Paratha
Delectable whole wheat buttered, layered bread.
-
$900
Assorted Breads
For two. Nan, aloo paratha, and pyazi kulcha.
-
$500
Paneer Kulcha
Fresh unleavened bread stuffed with homemade cheese and cream cheese.
-
$400
Mirchi Nan
Nan stuffed with green chillis.
-
$400
Black Pepper and Cilantro Nan
Nan sprinkled with freshly cracked black pepper and cilantro.
-
$400
Pooree
Two. Deep-fried, tender and puffy whole wheat bread.
-
$300
Roti
Round whole wheat flour bread.
-
$400
Rumali Roti
Large paper thin unleavened bread prepared on an inverted wok.
-
$600
Keema Nan
Mouth-watering bread, stuffed with seasoned minced lamb meat.
-
$500
Rajasthani Roti
Whole wheat bread, stuffed with spiced mustard greens.
-
$400
Pyazi Kulcha
Nan stuffed with onions.
Main Menu
Appetizers
-
$500
Aloo Papdi
Flour crisps prepared with chick peas, potatoes, spiced yogurt, tamarind and mint chutney.
-
$700
Sev Batata Poori
Chick peas and potatoes stuffed in wheat shells with sweet and sour sauce and vermicelli on top.
-
$500
Samosa (2 Pcs)
Crisp, deep-fried turnovers with seasoned potatoes and peas.
-
$500
Subzi Tikki (3 Pcs)
Cutlets made with mashed carrots, turnips, peas and potatoes.
-
$600
Pakoras
Assortment of deep-fried golden brown onion, spinach and potatoes in chick-pea batter.
-
$600
Mirchi Pakora
Deep fried finger hot pepper fritters.
-
$600
Keema Samosa (2 Pcs)
Deep fried flour turnovers stuffed with spiced mince lamb.
-
$1200
Indian Hor D'oeuvres
A mouth-watering assortment of keema samosa, pakoras, and chicken tikka.
-
$1200
Paneer Tikka Special
Chunks of tandoori paneer homemade cheese pan-fried in a spiced gravy.
-
$500
Bhel Poori
Rice puffs, chick-pea flour vermicelli, diced potatoes and onions mixed with tangy sauces.
-
$500
Masala Papad
Deep fried lentil wafers topped with diced onions, peppers, and cilantro.
-
$600
Samosa Chat
A tangy mixture of chick peas with samosas topped with yogurt, chutney, and cilantro.
-
$500
Spring Rolls (3 Pcs)
Julienne cut vegetables rolled in thin crepes and deep fried, prepared with Manchurian sauce.
-
$800
Pakora Manchurian
Pakoras sauteed in manchurian sauce.
-
$800
Bhindi Amchur
Deep fried wafer thin slices of okra sprinkled with tangy spices.
-
$1300
Chef Special Appetizer
A tantalizing mixture of seikh kabab and chicken tikka with seasoned sauce, pan-fried.
-
$1000
Vegetarian Hor D'oeuvres
A sumptuous variety of two samosas, subzi tikki, and mixed pakoras.
Shorbas
-
$400
Mulligatawny
Delicately spiced chicken soup.
-
$400
Rasam
Soup made with tamarind juice, tomatoes, chili peppers and spice seasonings.
-
$400
Tomato
Fresh Tomato soup seasoned with cloves, cumin seed, and cilantro.
Tandoori
-
$1400
Kabab Sampler
A delicious combination of malai chicken, haryali kabab and chicken tikka. 2 pcs of ea.
-
$1800
Seikh Kabab
Deliciously spiced skewered rolls of minced lamb.
-
$1600
Malai Kabab
Chunks of chicken breast marinated in a spiced cream cheese mixture and cooked.
-
$1600
Haryali Kabab (7 Pcs)
Chicken marinated in spice, mint and roasted in tandoor.
-
$2300
Lamb Chops
Succulent lamb chops marinated in Indian spices and delicately cooked.
-
$2200
Tandoori Jhinga
Jumbo prawns marinated overnight in a delicately seasoned mixture.
-
$1400
Vegetable Kabab
Vegetable cutlets rolled on a skewer and cooked.
-
$1200
Tandoori Mushroom
Marinated mushrooms grilled to perfection.
-
$1100
Tandoori Murg
Spring chicken marinated in spiced yogurt and over a half-a-dozen seasonings, then delicately roasted.
-
$1600
Tandoori Mix Grill
An assortment of tandoori chicken, seikh kabab, malai chicken and mahi tikka.
-
$1600
Kati Kabab
Skewered rolls of spiced minced chicken stuffed with cream cheese.
-
$1500
Chicken Tikka
Chunks of boneless chicken marinated in spices and roasted with bell peppers, onions and tomatoes.
-
$1800
Mahi Tikka
Marinated chunks of expertly-seasoned fish, cooked to perfection.
-
$1400
Paneer Shaslik
Homemade cheese with bell peppers and onions marinated in Indian spices.
-
$1400
Schezwan Tandoori Veg
Schezwan style marinated potatoes, bell peppers, zucchini and cauliflower.
Chicken
-
$1600
Murg Makhani
Boneless pieces of tandoori chicken, cooked in butter, seasonings, and fresh tomato puree.
-
$1600
Murg Bhuna
Boneless chicken pieces cooked in a hearty spiced onion gravy.
-
$1600
Chicken Vindaloo
Boneless chicken cooked in a hot and tangy, gravy with potatoes.
-
$1600
Chili Chicken
Boneless chicken pieces, green and red bell pepper simmered in manchurian sauce.
-
$1700
Chicken Gaylord
Marinated chicken tenderly cooked over low heat with bell pepper, onion and spices.
-
$1600
Chicken Tikka Masala
Tender tandoori-cooked boneless chicken curried in a special sauce.
-
$1600
Karahi Chicken
Delicately seasoned chicken cooked with tomato, onion, ginger, green chillis and coriander.
-
$1600
Saag Chicken
Fresh spinach and chicken sauteed in a curry sauce.
-
$1600
Murg Badam Pasanda
Delicately seasoned chicken with almonds in cream sauce, the food of royalty.
-
$1600
Chicken Pepper
Boneless chicken cooked with fresh ginger, black peppercorn sauce flavored with aromatic spices.
Seafood
-
$1900
Shrimp Masala
Jumbo prawns, halved and slowly cooked in a rich tomato sauce, blended with spices.
-
$1900
Shrimp Gaylord
Prawns prepared with fresh bell pepper, onion and spices.
-
$2000
Shrimp Bhuna
Prawns cooked in onion gravy with touch of spices and tomatoes.
-
$1800
Fish Pepper
Filet cooked with fresh ginger, black peppercorn sauce flavored with aromatic spices with tilapia.
-
$1800
Kerala Fish Curry
Fish fillet slowly simmered in a seasoned coconut sauce with tilapia.
Lamb
-
$1800
Rogan Josh
Tender chunks of lamb, delicately cooked in a tomato-onion seasoned gravy.
-
$1800
Lamb Vindaloo
Lamb cooked in a hot and tangy sauce. A South Indian specialty.
-
$1800
Lamb Kadai
Tender pieces of lamb cooked wih giner, tomato, onion, green chilis and curriander in an Indian Iron wok.
-
$1600
Keema Mutter
Spiced ground lamb cooked with fresh peas.
-
$1800
Gosht Pasanda
Seasoned blend of lamb in a hearty, onion based gravy with cream sauce.
-
$1800
Lamb Bhuna
Roasted chunks of lamb cooked in a dry onion curry sauce.
-
$1800
Saag Meat
Delicately seasoned fresh spinach, cooked with chunks of lamb in gravy.
-
$1800
Lamb Pepper
Tender cubes of lamb cooked with fresh ginger, black peppercorn sauce flavored with aromatic spices.
Vegetarian
-
$1400
Kofta Lajawab
Cottage cheese potato rounds, stuffed with nuts and fruits in cream sauce.
-
$1400
Saag Paneer
Delicately-flavored fresh spinach cooked with chunks of homemade cheese.
-
$1200
Aloo Bengan
Cubes of fresh eggplant and potatoes slowly simmered in rich seasoned curried sauce.
-
$1200
Bhindi
Tender lightly deep-fried okra with fresh sauteed tomatoes and onions.
-
$1600
Paneer Bhurji
Shredded homemade cheese with spices in a dry cream sauce.
-
$1200
Yellow Dal
Thick lentil soup made of moong chana dal sauteed with spices.
-
$1200
Dingri Mutter
Fresh mushrooms satueed with green peas in curry sauce.
-
$1500
Paneer Chili
Chunks of homemade cheese with green and red bell pepper simmered in a chili sauce.
-
$1200
Aloo Makhani
Potatoes in tomato-cream sauce.
-
$1200
Bhindi Tadka
Bhindi (okra) sauteed with fresh herbs and spices.
-
$1200
Aloo Gobhi
A mouth-watering blend of cauliflower and potatoes seasoned to perfection.
-
$1200
Navrattan Korma
Assortment of garden fresh carrots, peas, potatoes, and bell pepper delicately cooked in spices.
-
$1400
Mutter Paneer
Chunks of homemade cheese cooked with green peas in mild curry.
-
$1200
Channa Pindi
Tender chick-peas, cooked and simmered in fresh tomato sauce and numerous spices.
-
$1200
Bombay Aloo
Potatoes sauteed with cumin seeds, spices, and fresh cilantro.
-
$1400
Bengan Bhartha
Tender mashed eggplant blended with sauteed onions, tomatoes and green peas.
-
$1400
Gobhi Manchurian
Batter dipped cauliflower cooked in manchurian sauce.
-
$1200
Dal Makhani
Delicately-simmered blend of assorted lentils cooked in butter and cream.
-
$1600
Paneer Makhani
Chunks of homemade cheese cooked in a creamy butter and tomato sauce.
-
$1200
Dal Palak
Seasoned spinach and lentils cooked to perfection.
-
$1100
Saag Aloo
Sauteed fresh spinach and potatoes.
-
$1200
Karhai Saag
Sauteed fresh spinach sauteed in wok.
-
$1500
Paneer Gaylord
Chunks of homemade cheese tenderly cooked over low heat with bell peppers, onions and spices.
-
$500
Raita
With onions and cucumbers.
South Indian Delights
-
$1000
Idly (3 Pcs)
Steamed rice patties.
-
$1500
Uthappam
Indian style pancake, made from ground rice and lentils.
-
$1500
Tomato and Peas Uthappam
Topped with tomato and peas.
-
$1000
Medhu Vada (3 Pcs)
Fried lenthil donuts.
-
$1500
Onion and Hot Chilli Uthappam
Topped with onion and green chili.
-
$1500
Vegetable Uthappam
Topped with tomato, peas, carrot and onion.
Dosai
-
$1400
Sada Dosai
Thin rice crepes.
-
$1600
Paneer Dosai
Rice crepe stuffed with minced homemade cheese and bell pepper.
-
$1500
Masala Dosai
Crepes filled with potatoes, onions.
Biriyani
-
$1400
Shahjahani
Rice cooked with boneless chicken, nuts and spices.
-
$1800
Gosht Biriyani
Saffron rice cooked with tender chunks of lamb meat and curry.
-
$1300
Navarattan Biriyani
Basmati rice cooked with garden-fresh vegetables.
-
$2000
Shrimp Biriyani
Basmati rice cooked with shrimp and aromatic spices.
-
$1100
Sagwale Chawal
Spinach and basmati rice.
-
$600
Jeera Rice
Aromatic basmati rice cooked with cumin seeds, cardamom and cloves.
-
$800
Mutter Pulao
Richly-aromatic rice cooked with fresh peas, saffron, cloves and cardamom.
-
$400
White Rice
Basmati rice boiled to perfection.
Roti
-
$300
Nan
Silky, unleavened bread.
-
$400
Garlic Nan
Unleavened bread stuffed with fresh chopped garlic.
-
$400
Aloo Paratha
Whole wheat bread, stuffed with spiced, boiled potatoes.
-
$500
Mumtazi Kulcha
Nan, stuffed with minced tandoori chicken, with a touch of ginger, onion and chilies.
-
$400
Paratha
Delectable whole wheat buttered, layered bread.
-
$900
Assorted Breads
For two. Nan, aloo paratha, and pyazi kulcha.
-
$500
Paneer Kulcha
Fresh unleavened bread stuffed with homemade cheese and cream cheese.
-
$400
Mirchi Nan
Nan stuffed with green chillis.
-
$400
Black Pepper and Cilantro Nan
Nan sprinkled with freshly cracked black pepper and cilantro.
-
$400
Pooree
Two. Deep-fried, tender and puffy whole wheat bread.
-
$300
Roti
Round whole wheat flour bread.
-
$400
Rumali Roti
Large paper thin unleavened bread prepared on an inverted wok.
-
$600
Keema Nan
Mouth-watering bread, stuffed with seasoned minced lamb meat.
-
$500
Rajasthani Roti
Whole wheat bread, stuffed with spiced mustard greens.
-
$400
Pyazi Kulcha
Nan stuffed with onions.
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Gaylord India Restaurant restaurant.