Woodlands Vegetarian South Indian Kitchen
Vegetarian / Vegan Restaurant, Indian Restaurant
(480) 820-2249
Main Menu
Appetizers
-
$350
Iddly
Steamed rice and lentil cake
-
$350
Medu Vadai
Golden-crisp deep-fried patties of with lentil, black pepper & ginger
-
$350
Sambar Vadai
-
$350
Thairvadai
-
$350
Potato Bond
Lentil dumpling , with onion & potato
-
$350
Milakai Baji
Deep fried, chilly and chickpea flour fritter
-
$350
Rasa Vadai
-
$350
Samosa
Crispy and flaky crust stuffed with potato, onion, and peas
Soups
-
$250
Rasam
Traditional south indian lentil soup
-
$250
Vegetable Soup
Curry Spot
-
$850
Vegetable Curry
Fresh mixed vegetables cooked in south indian style brown sauce
-
not listed
Dhall Curry
Lentil with mustard, cumin & indian spices
-
$850
Paneer Butter Masala
Tomato & onion in silky sauce with homemade cheese
-
$850
Bharwan Baigan
Stuffed eggplant in curry
-
$850
Palak Paneer
Spinach & homemade cottage cheese cooked with onion, tomato, & indian spices
-
$850
Malai Kofta
Homemade spiced cheese mixed vegetable cutlets & onion sauce
-
$850
Tofu Curry
Tofu with silky red curry sauce
-
$850
Vegetable Manchurian
Vegetable marinated in flour, sauteed with garlic, ginger, chili & soy sauce
-
$850
Gobi Manchurian
Cauliflower marinated with flour & sauteed with garlic, ginger, chili, & soy sauce
Rice Specialties
-
$750
Vegetable Briyani
Rice cooked with mixed vegetables, & flavored with aroma spices
-
$750
Bisi Bele Bhaath
Fresh mixed vegetables & nuts mixed with rice
-
$750
Tamarind Rice
Rice tossed with tamarind sauce, & garnished with peanuts & herbs
-
$750
Lemon Rice
Rice cooked & mixed with peanuts, lemon juice & spices
-
$750
Tomato Rice
Rice with tomato, onion, chilly, & spices
-
$750
Curd Rice
Rice mixed with yogurt & spices
Dinner Special
-
$999
Grill Thali
Iddly, vadai, masala dosai, coffee or tea, & sweet
-
$999
South Indian Thali
Rice, chapathi, sambar, rasam, dhall, kootu, poriyal, special curry, papadum, coffee or tea, & sweet
Chaat Corner
-
$450
Bhel Poori
-
$450
Pav Baji
-
$450
Pani Poori
-
$450
Vada Pav
-
$450
Samosa Chaat
Dosa Corner
-
$750
Ghee Roast
Thin golden crispy rice and lentil flour crepes
-
$750
Masala Dosai
Rice crepes stuffed with potatoes
-
$750
Paper Masala Dosai
Very thin, crispy extra large crepe & stuffed with potatoes and onions
-
$750
Tomato Dosai
Rice crepe filled with tomato gravy
-
$750
Mint Dosai
Rice crepe filled with mint chutney
-
$750
Mysore Masala Dosai
Rice crepe layered with spicy powdered chutney & stuffed with potatoes and onions
-
$750
Spinach Dosai
Rice crepes filled with spinach, onion, & spicy chutney
-
$750
Onion Rava Masala Dosai
Thin wheat and lentil crepes with onion
-
$750
Paneer Dosai
Layered with paneer & onion*
-
$750
Woodlands Spring Dosai
Thin rice crepe filled with mixed vegetables & hot chutney
-
$750
Chole Dosai
Rice crepe layered with chenna masala, onion & chilly
-
$750
Pav Baji Dosai
Rice crepes layered with pav baji masala, onion & chilly
-
$750
Podi Dosai
Rice crepe filled milakai podi & onion
-
$750
Chettinad Dosai
Rice crepes filled with onion, cauliflower, tomato, & chettinadu spice
Uthappam
-
not listed
Onion Chilly Uthappam
-
not listed
Masala Uthappam
-
not listed
Vegetable Uthappam
-
not listed
Tomato Onion Uthappam
Woodlands Specials
-
$850
Parotta Kurma
Multi-layered bread with mixed vegetable curry
-
$850
Chenna Batura
Puffy bread with garbanzo beans curry
-
$799
Poori Masal
Puffy bread served with potatoes, onion, tomato, & spices
-
$750
Vegetable Uppuma
Cream of wheat with fresh vegetables & garnished with nuts
-
$850
Ven Pongal Vadai
Rice with lentils & spices
-
$850
Chilly Parotta
Spicy chopped layered bread sauted with onions & tomato
Side Order
-
$150
Rice
-
$199
Samabar
-
$100
Molagai Podi
-
$200
Chappathi (Bread)
-
$250
Poori (Bread)
-
$250
Malabar Parotta (Bread)
-
$150
Papadam
Dessert
-
$275
Gulabjamun
-
$275
Rasmalai
-
$275
Badam Halwa
-
$275
Carrot Halwa
-
$275
Ice Cream
Main Menu
Appetizers
-
$350
Iddly
Steamed rice and lentil cake
-
$350
Medu Vadai
Golden-crisp deep-fried patties of with lentil, black pepper & ginger
-
$350
Sambar Vadai
-
$350
Thairvadai
-
$350
Potato Bond
Lentil dumpling , with onion & potato
-
$350
Milakai Baji
Deep fried, chilly and chickpea flour fritter
-
$350
Rasa Vadai
-
$350
Samosa
Crispy and flaky crust stuffed with potato, onion, and peas
Soups
-
$250
Rasam
Traditional south indian lentil soup
-
$250
Vegetable Soup
Curry Spot
-
$850
Vegetable Curry
Fresh mixed vegetables cooked in south indian style brown sauce
-
not listed
Dhall Curry
Lentil with mustard, cumin & indian spices
-
$850
Paneer Butter Masala
Tomato & onion in silky sauce with homemade cheese
-
$850
Bharwan Baigan
Stuffed eggplant in curry
-
$850
Palak Paneer
Spinach & homemade cottage cheese cooked with onion, tomato, & indian spices
-
$850
Malai Kofta
Homemade spiced cheese mixed vegetable cutlets & onion sauce
-
$850
Tofu Curry
Tofu with silky red curry sauce
-
$850
Vegetable Manchurian
Vegetable marinated in flour, sauteed with garlic, ginger, chili & soy sauce
-
$850
Gobi Manchurian
Cauliflower marinated with flour & sauteed with garlic, ginger, chili, & soy sauce
Rice Specialties
-
$750
Vegetable Briyani
Rice cooked with mixed vegetables, & flavored with aroma spices
-
$750
Bisi Bele Bhaath
Fresh mixed vegetables & nuts mixed with rice
-
$750
Tamarind Rice
Rice tossed with tamarind sauce, & garnished with peanuts & herbs
-
$750
Lemon Rice
Rice cooked & mixed with peanuts, lemon juice & spices
-
$750
Tomato Rice
Rice with tomato, onion, chilly, & spices
-
$750
Curd Rice
Rice mixed with yogurt & spices
Dinner Special
-
$999
Grill Thali
Iddly, vadai, masala dosai, coffee or tea, & sweet
-
$999
South Indian Thali
Rice, chapathi, sambar, rasam, dhall, kootu, poriyal, special curry, papadum, coffee or tea, & sweet
Chaat Corner
-
$450
Bhel Poori
-
$450
Pav Baji
-
$450
Pani Poori
-
$450
Vada Pav
-
$450
Samosa Chaat
Dosa Corner
-
$750
Ghee Roast
Thin golden crispy rice and lentil flour crepes
-
$750
Masala Dosai
Rice crepes stuffed with potatoes
-
$750
Paper Masala Dosai
Very thin, crispy extra large crepe & stuffed with potatoes and onions
-
$750
Tomato Dosai
Rice crepe filled with tomato gravy
-
$750
Mint Dosai
Rice crepe filled with mint chutney
-
$750
Mysore Masala Dosai
Rice crepe layered with spicy powdered chutney & stuffed with potatoes and onions
-
$750
Spinach Dosai
Rice crepes filled with spinach, onion, & spicy chutney
-
$750
Onion Rava Masala Dosai
Thin wheat and lentil crepes with onion
-
$750
Paneer Dosai
Layered with paneer & onion*
-
$750
Woodlands Spring Dosai
Thin rice crepe filled with mixed vegetables & hot chutney
-
$750
Chole Dosai
Rice crepe layered with chenna masala, onion & chilly
-
$750
Pav Baji Dosai
Rice crepes layered with pav baji masala, onion & chilly
-
$750
Podi Dosai
Rice crepe filled milakai podi & onion
-
$750
Chettinad Dosai
Rice crepes filled with onion, cauliflower, tomato, & chettinadu spice
Uthappam
-
not listed
Onion Chilly Uthappam
-
not listed
Masala Uthappam
-
not listed
Vegetable Uthappam
-
not listed
Tomato Onion Uthappam
Woodlands Specials
-
$850
Parotta Kurma
Multi-layered bread with mixed vegetable curry
-
$850
Chenna Batura
Puffy bread with garbanzo beans curry
-
$799
Poori Masal
Puffy bread served with potatoes, onion, tomato, & spices
-
$750
Vegetable Uppuma
Cream of wheat with fresh vegetables & garnished with nuts
-
$850
Ven Pongal Vadai
Rice with lentils & spices
-
$850
Chilly Parotta
Spicy chopped layered bread sauted with onions & tomato
Side Order
-
$150
Rice
-
$199
Samabar
-
$100
Molagai Podi
-
$200
Chappathi (Bread)
-
$250
Poori (Bread)
-
$250
Malabar Parotta (Bread)
-
$150
Papadam
Dessert
-
$275
Gulabjamun
-
$275
Rasmalai
-
$275
Badam Halwa
-
$275
Carrot Halwa
-
$275
Ice Cream
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Woodlands Vegetarian South Indian Kitchen restaurant.