Taj Mahal
Indian Restaurant
(718) 836-1512
Main Menu
Garam Lukme (Appetizers)
-
$095
Papadum
A bean wafer, indian crispy bread
-
$350
Samosa (Meat Or Vegetable)
Crisp and spiced patties
-
$350
Vegetable Pakora
Mixed vegetable fritters
-
$350
Banana Pakora
Banana fritters
-
$350
Begun Bhaji
Eggplant fritters
Garam Shorbe (Soups)
-
$195
Mulligatawny Soup
Delicious lentil soup with tomatoes, lemon, herbs and mild indian spices
-
$195
Vegetable Soup
Mixed fresh vegetable soup with mild indian spices
-
$195
Coconut Soup
Delicious hot coconut in milk
-
$225
Taj Mahal Soup
Chicken soup spiced with garlic, ginger, cinnamon, cardamom and some indian herbs
Rotis (Indian Breads)
-
$195
Nan
Unleavened bread baked in the oven
-
$325
Garlic Nan
Unleavened bread baked with roasted garlic
-
$195
Chapati
Light, unleavened, freshly baked soft bread
-
$195
Paratha
Layered bread fried in butter
-
$195
Poori
Puffy bread fried in oil
Specialties - Sabzi Ki Rasoi
-
$895
Mixed Vegetable Curry
A combination of garden fresh vegetables sauteed in lightly spiced sauce
-
$925
Vegetable Vindaloo
Highly spiced fresh vegetables cooked in tangy sharp spice
-
$925
Saag Paneer
Spinach and cheese cooked with mild or hot spices
-
$925
Matar Ponir
Green peas and cheese cooked with mild or hot spices
-
$925
Chana Saag
Chick peas and spinach cooked with mild or hot spices
-
$925
Vegetable Dhansak
Combination of fresh mix-vegetable cooked in persian style with lentil and spinach and hot spices
Mithai Ghar (Homemade Bengali Desserts)
-
$225
Rasmalai
Made from fresh homemade cottage cheese in sweetened milk served cold with pistachios
-
$225
Gulabjaman
Made with dry milk and cottage cheese balls deep fried and dipped in sugar syrup and rose water
-
$225
Firni
Indian style rose water flavored custard pudding
-
$295
Mango Ice Cream
-
$295
Kulfi
Homemade style ice cream with pistachio, saffron and nuts
Main Menu
Garam Lukme (Appetizers)
-
$195
Papadum
A bean wafer, Indian crispy bread
-
$375
Samosa (Meat Or Vegetable)
Crisp and spiced patties
-
$375
Vegetable Pakora
Mixed vegetable fritters
-
$375
Banana Pakora
Banana fritters
-
$375
Begun Bhaji
Eggplant fritters
-
$795
Sheek Kebab (4 Pcs)
Minced meat with onions and herbs roasted on skewers
-
$695
Chana Bhaji
Fried and spiced chick peas, served with poori
-
$895
Fried Shrimp
Shrimp cooked Bangali style, served with poori
-
$695
Taj Mahal Liver
Chicken liver sauteed with herbs and spices, served with poori
-
$695
Mushroom Bhaji
Fresh mushroom pieces tastefully cooked simmered with tomato, served with poori
-
$695
Assorted Indian Hors D'oeuvres (Vegetable Or Meat)
Samosa, Pakoras, Sheek Kebab and Papadum served with mint sauce and onion relish
Garam Shorbe (Soups)
-
$295
Mulligatawny Soup
Delicious lentil soup with tomatoes, lemon, herbs and mild Indian spices
-
$295
Vegetable Soup
Mixed fresh vegetable soup with mild Indian spices
-
$295
Coconut Soup
Delicious hot coconut in milk
-
$325
Taj Mahal Soup
Chicken soup spiced with garlic, ginger, cinnamon, cardamom and some Indian herbs
Rotis (Indian Breads)
-
$195
Nan
Unleavened bread baked in the oven
-
$325
Garlic Nan
Unleavened bread baked with roasted garlic
-
$195
Chapati
Light, unleavened, freshly baked soft bread
-
$250
Paratha
Layered bread fried in butter
-
$195
Poori
Puffy bread fried in oil
-
$325
Cheese Poori
Deep fried poori bread stuffed with cheese
-
$350
Aloo Paratha
Paratha stuffed with mashed and spiced potatoes
-
$395
Keema Paratha
Paratha stuffed with mildly spiced minced meat and peas
-
$395
Mughlai Paratha
Paratha stuffed with mildly spiced minced meat, peas, eggs, chopped onion and green pepper
-
$325
Onion Kulcha
Paratha stuffed with mildly spiced chopped onion and peas
A La Carte Specialties
Sabzi Ki Rasoi (Fresh Vegetable Specialties)
-
$925
Mixed Vegetable Curry
A combination of garden fresh vegetables sauteed in lightly spiced sauce
-
$995
Vegetable Vindaloo
Highly spiced fresh vegetables cooked in tangy sharp spice
-
$995
Saag Paneer
Spinach and cheese cooked with mild or hot spices
-
$995
Matar Ponir
Green peas and cheese cooked with mild or hot spices
-
$995
Chana Saag
Chick peas and spinach cooked with mild or hot spices
-
$995
Vegetable Dhansak
Combination of fresh mix-vegetable cooked in persian style with lentil and spinach and hot spices
-
$995
Bhindi Masala
Okra cooked with tomatoes, onions and Bengali spices
-
$1095
Vegetable Kurma
Cooked in Mughlai style with mild sauces
-
$995
Aloo Gobi Matar
Potatoes, cauliflower and sweet peas cooked with mild or hot spices
-
$995
Chana Masala
Chick peas cooked with chopped tomatoes mild or hot spices
-
$995
Aloo Palak
Potatoes and spinach tastefully sauteed with herbs and Indian spices
-
$1150
Malai Kofta
Mix vegetable balls cooked with creamy mild sauces
-
$1150
Poneer Tikka Masala
Poneer cubes cooked with tomato, butter and creamy sauce
-
$1150
Vegetable Karahi
Served sizzling, ask waiter for explanation
Murgh Ki Rasoi (Chicken Curry Specialties)
-
$1050
Chicken Curry
Boneless chicken cooked in mildly spiced sauce
-
$1095
Chicken Vindaloo
Chicken cooked with hot peppers, potatoes and highly spices
-
$1095
Chicken Madras
Chicken cooked with tomatoes and medium hot spices
-
$1095
Chicken Saag
Chicken cooked with spinach and mild spices
-
$1095
Chicken Mushroom
Chicken cooked with mushrooms and mild spices
-
$1095
Chicken Bhona
Chicken cooked with chopped onions, tomatoes and green peppers and medium spices
-
$1195
Chicken Shahi Kurma
Chicken cooked in Mughlai style in a mild and creamy sauce
-
$1095
Chicken Matar
Chicken cooked with green peas and tomatoes and mild spices
-
$1095
Chicken Dhansak
Chicken cooked in Persian style with lentils and spinach and medium hot spices
-
$1095
Chicken Bhindi
Chicken cooked in bhindi (fresh okra) in mildly spiced sauce
-
$1095
Chicken Shree Mangal
Chicken cooked with pineapple, almond and nuts in mild sauce
-
$1195
Chicken Kashmiri
Chicken cooked with banana, creamy and mild spices
-
$1095
Chicken Sabzi
Chicken cooked with sabzi (fresh vegetables) in medium hot sauce
-
$1250
Chicken Tikka Makhni
Broiled chicken cooked with butter, almond and coconut and creamy sauce
-
$1250
Chicken Tikka Masala
Boneless broiled chicken cubes cooked with green peppers in creamy sauce
-
$1295
Chicken Karahi
Served sizzling, ask waiter for explanation
Gosht Laziz (Lamb Curry Specialties)
-
$1150
Lamb Curry
Cooked in lightly spiced gravy
-
$1250
Lamb Vindaloo
Highly spiced meat cooked with potatoes in a tangy sharp sauce
-
$1250
Lamb Madras
Cooked with tomatoes and medium hot spices
-
$1250
Rogan Josh
Cubes of gosht (lamb) cooked with green pepper and in lightly spiced gravy
-
$1250
Lamb Saag
Cooked with spinach and fresh Indian spices
-
$1250
Lamb Bhona
Cooked with chopped onions, tomatoes, green peppers and medium hot spices
-
$1295
Lamb Kurma
Cooked with Mughlai style in mild and creamy sauce
-
$1295
Lamb Matar
Cooked with green peas and tomatoes and mild spices
-
$1295
Lamb Dhansak
Cooked in Persian style with lentil and spinach and medium hot spices
-
$1295
Lamb Sabzi
Succulent pieces of gosht (lamb) cooked with fresh vegetables in medium hot sauce
-
$1295
Lamb Kashmiri
Cooked with banana creamy and mild spices
-
$1295
Lamb Shree Mangal
Cooked with pineapple, almond and nuts in mild sauce
-
$1395
Lamb Karahi
Served sizzling, ask waiter for explanation
Samundar Ki Daulat (Seafood Specialties)
-
$1495
Shrimp Curry
Cooked with green peppers and tomatoes in lightly spiced sauce
-
$1495
Crabmeat Curry
Can be served as Vindaloo or with spinach, cooked with tomatoes and mild spices
-
$1595
Shrimp Kurma
Cooked in Mughlai style in mild and creamy sauce
-
$1595
Shrimp Vindaloo
Cooked with potatoes in a tangy sharp sauce
-
$1595
Shrimp Saag
Cooked with spinach and tomatoes in delicately spiced sauce
-
$1595
Shrimp Matar
Cooked with green peas and tomatoes and mild spices
-
$1595
Shrimp Bengal
From the Bay of Bengal, cooked with cream and fastidious sauce
-
$1595
Taj Mahal Fish Curry
Fish of the day, cooked in Bengali style with precisely spiced gravy
-
$1595
Shrimp Bhindi
Shrimp cooked with fresh okra in medium hot sauce
-
$1595
Shrimp Kashmiri
Cooked with banana creamy and mild spices
-
$1695
Shrimp Tandoori Masala
Broiled shrimp, cooked with green peppers, tomatoes in creamy sauce
-
$1695
Shrimp Karahi
Served sizzling, ask waiter for explanation
-
$2495
Lobster Curry
Cooked with tomatoes in medium hot spiced sauce
-
$2595
Lobster Chili Masala
Cooked with onion, green pepper and mild or hot spices
Tandoori Namoone (Indian Barbeque Served Sizzling)
-
$1250
Tandoori Chicken
Spring chicken marinated in yogurt, vinegar, mint, exotic Tandoori spices and grilled in oven
-
$1295
Chicken Tikka
Chicken cubes marinated in yogurt, vinegar, mint, exotic Tandoori spices and grilled in oven
-
$1295
Chicken Kebab
Cubed chicken marinated in mild spices, barbequed on skewers over charcoal
-
$1395
Seekh Kebab
Minced meat with onions and herbs roasted on skewers
-
$1395
Rashmi Kebab
Boneless chicken breast marinated in mild spices, barbecued on skewers over charcoal
-
$1795
Tandoori Mixed Grill
An assortment of Tandoori specialties
-
$1695
Lamb Tikka
Cubes of lamb marinated in yogurt, vinegar, mint, exotic Tandoori spices and grilled in oven
-
$1795
Fish Tandoori
Fish marinated in yogurt, vinegar, mint, exotic Tandoori spices and grilled in oven
-
$1895
Shrimp Tandoori
Served sizzling, ask waiter for explanation
Chawal Ka Khazana (Biryani Specialties)
-
$1195
Vegetable Biryani
Long grain rice cooked with onion, tomato, yogurt and milk, mixed with a combination of vegetables
-
$1295
Shahjahani Biryani
Long grain rice flavored with saffron, cooked Mughlai style with boneless chicken, eggs, nuts and 15 exotic spices
-
$1395
Chicken Tikka Biryani
Long grain rice flavored with saffron, cooked Mughlai style with boneless chicken, tikka, eggs, nuts and 15 exotic spices
-
$1395
Taj Mahal Biryani
Long grain rice flavored with saffron, cooked oriental Bengali style with succulent pieces of lamb, eggs, nuts and 20 exotic spices with special recipe
-
$1395
Mixed Biryani
Long grain rice flavored with saffron and cooked with lamb, chicken and vegetables and eggs
-
$1795
Shrimp Biryani
Cooked in Taj Mahal style
Tid-Bits
-
$195
Raita
Cool whipped yogurt with cucumber, tomatoes and mint
-
$195
Lassi
Refreshing Indian cold drink made from Yogurt and Masala Sweet or Salted
-
$295
Mango Lassi
Refreshing Indian cold drink made from yogurt and fresh mango
-
$175
Yogurt
Homemade
-
$395
Taj Mahal Salad
Indian Style Mixed Salad
Condiments
-
$195
Mango Chutney
Sweet
-
$195
Lemon Pickle
Hot and Spicy
-
$195
Mango Pickle
Hot and Spicy
Mithai Ghar (Homemade Bengali Desserts)
-
$295
Rasmalai
Made from fresh homemade cottage cheese in sweetened milk served cold with pistachios
-
$295
Gulabjaman
Made with dry milk and cottage cheese balls deep fried and dipped in sugar syrup and rose water
-
$295
Firni
Indian style rose water flavored custard pudding
-
$295
Mango Ice Cream
-
$295
Kulfi
Homemade style Ice Cream with pistachio, saffron and nuts
Beverages
-
$150
Tea Or Coffee
-
$150
Indian Spiced Tea
-
$175
Iced Tea
-
$175
Iced Coffee
-
$150
Soft Drinks
-
$225
Juices
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Taj Mahal restaurant.