Park Asia
Chinese Restaurant, Dim Sum Restaurant, Cantonese Restaurant
(718) 833-1688
Main Menu
Appetizers
-
$395
Deep Fried Stuffed Crab Claw with Shrimp
(each)
-
$595
Beef Skewer with Satay Sauce
-
$295
Crispy Spring Roll
-
$695
Deep Fried Shrimp Ball with Lemon Sauce
-
$995
Garlic Squid In Hong Kong Harbor Style
-
$495
Crispy Seafood Rolls
-
$395
Fried Pork Dumpling
-
$995
Duck's Tongue with Special Soy Sauce
-
not listed
Steamed Oyster
Oyster prepared in two distinct flavor: black bean sauce, chilli sauce
-
$1195
Dim Sum Combination In Bamboo Steamer
Steamed shrimp ball, pork dumpling and vegetable dumpling
-
$995
Spicy Jelly Fish
-
$1695
Cold Cut Platter
(two combination)
-
$4500
House Special Assorted Cold Cut Platter
-
not listed
Cold Dungeons Crab
Authentic country flavor! boiled dungeons crab served with homemade vinegar garlic sauce
-
$1095
Delicious Snail with Fish Flavor Sauce
-
$350
Steamed Dumplings
Soups
-
$1495
Fish Maw and Crab Meat Soup
-
$1295
House Special Seafood Soup
-
$1495
Four Treasure Meat with Chives and Dry Scallop Soup
-
$995
Minced Beef Soup with Parsley a La Si-Woo
-
$995
Creamy Sweet Corn Soup
-
$1195
Sliced Fish and Parsley Soup
-
$895
Vegetarian Soup
-
$1395
Clam, Squash, Bamboo Pith and Tofu Soup
-
$895
Subgum Winter Melon Soup
-
$895
Sliced Pork. Mustard Green and Salted Egg Soup
-
$275
Hot and Sour Soup
-
$275
Wonton Soup
Squab, Poultry
-
$1195
The House Famous Fried Chicken with Garlic Flavor Sauce
-
$995
Crispy Fried Chicken
-
$995
Salted Chicken In 'East River' Style
Steamed salted chicken by hakka home town traditional method
-
$1095
Conqueror Chicken
Steamed chicken, cut perfect size in scallions and ginger sauce
-
$1695
'Jin-Hua' Boneless Chicken with Jade Trees
-
$1295
Shredded Chicken with Celery and Mushroom In Oyster Sauce
-
$1295
Chicken with Glazed Walnuts In Nest
Tender sliced chicken sauteed with broccoli in a natural sauce, served with glazed walnuts in crispy nest
-
$895
Sweet and Sour Chicken
-
$995
Sauteed Chicken with Chilli and Black Bean Sauce
-
$1195
Chicken with Chin-Jew Sauce
Tender sliced chicken sauteed with Szechuan pepper corns
-
$895
Diced Chicken with Cashew Nut
-
$895
Chicken with Mixed Vegetables
-
$895
Kung Po Chicken
Diced chicken with scallions, bamboo shoots etc in a spicy chilli sauce garnished with peanuts
-
$1195
Deep Fried Chicken with Lemon
Boneless chicken lightly egg breaded deep fried to golden brown then topped with a thin tangy lemon sauce
-
$1195
Sesame Chicken
-
$1295
General Tso's Chicken
This remarkable dish was originally created for general tso during the ching dynasty, finelly chunk chicken sauteed with broccoli in exotic hunan sauce
-
$2995
Peking Duck
Long Island duck, prepared in a peking manner, served with steamed buns, shredded cucumber and scallions
-
$1695
Braised Duck
With assorted mushroom
-
$1895
Braised Duck with Mixed Seafood In Portuguese Sauce
-
$1295
Fried Crispy Squab
-
$1495
Squab Steamed with Ginger, Spring Onion and Woodear Mushrooms
Beef, Pork
-
$1795
House Special T-Bone Steak
-
$1895
Steak Cubes with Vegetables
Fillet steak with vegetables in chef's special sauce
-
$1495
Fillet Steak with Oyster Sauce and Broccoli
-
$1495
Fillet Steak a La Oriental
Sliced marinated steak cooked to perfection in house special sauce, served with onion
-
$1095
Ginger Beef
Sliced tenderloin of beef, sauteed with hearts of green scallion and ginger in a natural sauce
-
$1095
Beef with Oyster Sauce
-
$1095
Beef with Broccoli
-
$1095
Beef with Bitter Melon
-
$1095
Beef with String Bean
-
$995
Pork Chop Peking Style
It's traditional cantonese dish, fried pork, chop cooked in chef's home-made shining red sauce
-
$995
Salt Baked Pork Chop with Pepper
-
$1195
Tangerine Pork Chop
Fried orange flavor pork chop served with chef's rich sweet cream sauce
-
$895
Sweet and Sour Pork
-
$995
Sauteed Slice Pork
With ginger and scallion in Japanese soy sauce
-
$895
Sauteed Sliced Pork
With mixed fresh vegetables
-
$1295
Ground Pork with Salted Fish
Steamed or pan fried
Seafood
-
$1795
Fresh Scallops with Black Pepper Or Brown Sauce
-
$1795
Sauteed Scallops and Prawn
-
$2295
Sauteed Scallops and Sliced Conch
-
$2695
Sliced Conch with Scallops and Fried Tofu
-
$995
Salt Baked Squid with Pepper
-
$895
Squid with Pepper and Black Bean Sauce
-
$1395
Clams with Black Bean Sauce
A real contonese style, an incredible clam dish
-
$1795
Assorted Seafood In Nest
-
$1095
Snails with Black Bean Sauce
-
$1495
Razor Clams with Black Bean Or X.O. Chilli Sauce
Shrimp
-
$1795
House Walnut Shrimp
Crispy jumbo shrimp served with home made rich sweet cream sauce and glazed walnuts
-
$1695
Wok Fried Jumbo Shrimp with Spicy Tomato Sauce
-
$1695
Crispy Jumbo Shrimp
In shell, with salt and pepper
-
$1595
Jumbo Shrimp In Lobster Sauce
-
$1595
Jumbo Shrimp with Vegetables
-
$1395
Tasty Sauteed Shrimp
-
$1295
Shrimp with Cashew Nuts
-
$1295
Kung Po Shrimp
Sauteed shrimp with scallions, bamboo shoots, etc, cook in a spicy chilli sauce, garnished with peanuts and dry hot pepper
-
$1395
Szechuan Shrimp
Sauteed shrimp with chopped onion and cooked in spicy chilli sauce
-
not listed
Lobster, Dungeons Crab
Lobster or dungeons crab prepared in eight distinct flavors
-
not listed
Ginger and Spring Onion
-
not listed
Homemade Black Bean Sauce
-
not listed
Steamed with Fresh Garlic
-
not listed
Consomme with Ginger and Onion Sauce
-
not listed
Cantonese Style Black Bean and Meat Sauce
-
not listed
Crispy Garlic In Hong Kong Harbor Style
-
not listed
Baked with Butter and Black Pepper Sauce
-
not listed
Ginger and Scallion with Vermicelli In Casserole
Fish
-
not listed
Steamed Or Pan Fried Flounder
With ginger, scallion and soy sauce
-
$1495
Fish Fillet with Lemon Sauce
-
not listed
Sauteed Fillet of Flounder and Vegetable
-
not listed
Sauteed Flounder Fillet On Crispy Bone
-
not listed
Pan Fried Sable Fish In Black Bean Sauce
-
$1495
Sauteed Grouper Fillet with Vegetable
-
not listed
Pan Fried Sable Fish
With ginge and scallion sauce
Vegetables
-
$795
Chinese Broccoli In Oyster Sauce
-
$795
Sauteed Assorted Fresh Vegetables
-
$1095
Special Buddha's Delight
-
not listed
Sauteed Bean Leaves In Broth
-
$895
Eggplant In Spicy Meat Sauce
-
$995
Crispy Fried Stuffed Bean Curd
-
$895
Stewed Bean Curd
Fried soft tofu with mushroom and vegetables
-
$795
Bean Curd Sze-Chun Style
-
$795
Dried Sauteed String Beans
With meat
-
$1295
Fresh Asparagus with Bomboo Pith
-
$895
Watercress with Bean Curd Sauce
-
$1295
Seasonal Fresh Vegetable with Prince Mushrooms
-
$795
Steamed Bean Curd with Superior Soy Sauce
Rice and Noodles
-
$1395
House Famous Fried Rice
Fried rice with crispy dry shredded scallop, diced salted fish, dry baby shrimps, raisins, egg and mild hot x.o chilli sauce
-
$1295
Fu-Chow Deluxe Fried Rice
-
$1295
Twin Flavor Fried Rice
Fried rice with shredded chicken in a tomato sauce and shrimp in a cream sauce
-
$1095
Chicken and Salty Fish Fried Rice
-
$795
Roast Pork Fried Rice
-
$795
Young-Chow Fried Rice
-
$895
Shrimp Fried Rice
-
$795
Vegetable Fried Rice
-
$1295
Pan-Fried Noodles with Seafood
-
$795
Pan-Fried Noodles with Shredded Pork
-
$795
Pan-Fried Noodles with Beef
-
$795
Pan-Fried Noodles with Mixed Vegetables
-
$795
Beef Chow Fun
-
$795
Stir Fried Noodle with Superior Soy Sauce
-
$1195
Assorted Mushroom and Dry Scallops Lo Mein
-
$795
Curry Flavored Singapore Style Vermicelli
-
$1295
Braised E-Fu Noodle with Crab Meat
-
$995
Braised E-Fu Noodle with Vegetables and Mushroom
-
$1295
Vermicelli with Seafood 'Dai Pang County' Style
-
$995
Silver Noodles with Chicken and Chives
-
$895
Lo Mein with Braised Beef Brisket Hong Kong Style
Bowl of Noodles Soup
-
$550
Braised Beef Brisket with Rice Noodle In Soup
-
$495
Noodle with Black Mushrooms and Chinese Vegetables In Soup
-
$550
Noodle with Shredded Duck and Pickled Cabbage In Soup
-
$650
Stewed E-Fu Noodles with Crab Meat In Soup
-
$750
Noodles with Prawns and Scallops In Soup
-
$695
Noodles with Seafood In Soup
Rice Dishes
-
$595
Fillet Steak 'Cantonese Style' On Rice
-
$495
Beef with Chinese Vegetable On Rice
-
$495
Ginger Beef On Rice
-
$495
Beef with Fresh Tomato On Rice
-
$495
Beef with Bitter Melon On Rice
-
$495
Pork Chop 'Peking Style' On Rice
-
$495
Pan Fried Pork Chop
With black pepper sauce on rice
-
$495
Stewed Beef Brisket On Rice
-
$495
Minced Beef and Egg On Rice
-
$450
Spare Ribs and Bitter Melon On Rice
-
$450
Omelet with Ham On Rice
-
$450
Chicken with Celery On Rice
-
$450
Chicken with String Bean On Rice
-
$695
Mixed Seafood and Vegetables On Rice
-
$495
Fresh Squid with Black Bean and Pepper On Rice
-
$550
Braised Grouper Fillet and Bean Curd On Rice
-
$550
Sauteed Grouper Fillet and Vegetable On Rice
-
$595
Shrimp with Eggs On Rice
Main Menu
Appetizers
-
$395
Deep Fried Stuffed Crab Claw with Shrimp
(each)
-
$595
Beef Skewer with Satay Sauce
-
$295
Crispy Spring Roll
-
$695
Deep Fried Shrimp Ball with Lemon Sauce
-
$995
Garlic Squid in Hong Kong Harbor Style
-
$495
Crispy Seafood Rolls
-
$395
Fried Pork Dumpling
-
$995
Duck's Tongue with Special Soy Sauce
-
not listed
Steamed Oyster
Oyster prepared in two distinct flavor: black bean sauce, chilli sauce
-
$1195
Dim Sum Combination in Bamboo Steamer
Steamed shrimp ball, pork dumpling and vegetable dumpling
-
$995
Spicy Jelly Fish
-
$1695
Cold Cut Platter
(two combination)
-
$4500
House Special Assorted Cold Cut Platter
-
not listed
Cold Dungeons Crab
Authentic country flavor! boiled dungeons crab served with homemade vinegar garlic sauce
-
$1095
Delicious Snail with Fish Flavor Sauce
-
$350
Steamed Dumplings
Soups
-
$1495
Fish Maw and Crab Meat Soup
-
$695
House Special Seafood Soup
-
$895
Four Treasure Meat with Chives and Dry Scallop Soup
-
$995
Minced Beef Soup with Parsley a La Si-Woo
-
$995
Creamy Sweet Corn Soup
-
$1195
Sliced Fish and Parsley Soup
-
$895
Vegetarian Soup
-
$1395
Clam, Squash, Bamboo Pith and Tofu Soup
-
$895
Subgum Winter Melon Soup
-
$895
Sliced Pork. Mustard Green and Salted Egg Soup
-
$275
Hot and Sour Soup
-
$275
Wonton Soup
Squab, Poultry
-
$1195
The House Famous Fried Chicken with Garlic Flavor Sauce
-
$995
Crispy Fried Chicken
-
$995
Salted Chicken in 'East River' Style
Steamed salted chicken by hakka home town traditional method
-
$1095
Conqueror Chicken
Steamed chicken, cut perfect size in scallions and ginger sauce
-
$1695
'Jin-Hua' Boneless Chicken with Jade Trees
-
$1295
Shredded Chicken with Celery and Mushroom in Oyster Sauce
-
$1295
Chicken with Glazed Walnuts in Nest
Tender sliced chicken sauteed with broccoli in a natural sauce, served with glazed walnuts in crispy nest
-
$895
Sweet and Sour Chicken
-
$995
Sauteed Chicken with Chilli and Black Bean Sauce
-
$1195
Chicken with Chin-Jew Sauce
Tender sliced chicken sauteed with Szechuan pepper corns
-
$895
Diced Chicken with Cashew Nut
-
$895
Chicken with Mixed Vegetables
-
$895
Kung Po Chicken
Diced chicken with scallions, bamboo shoots etc in a spicy chilli sauce garnished with peanuts
-
$1195
Deep Fried Chicken with Lemon
Boneless chicken lightly egg breaded deep fried to golden brown then topped with a thin tangy lemon sauce
-
$1195
Sesame Chicken
-
$1295
General Tso's Chicken
This remarkable dish was originally created for general tso during the ching dynasty, finelly chunk chicken sauteed with broccoli in exotic hunan sauce
-
$2995
Peking Duck
Long Island duck, prepared in a peking manner, served with steamed buns, shredded cucumber and scallions
-
$1695
Braised Duck
With assorted mushroom
-
$1895
Braised Duck with Mixed Seafood in Portuguese Sauce
-
$1295
Fried Crispy Squab
-
$1495
Squab Steamed with Ginger, Spring Onion and Woodear Mushrooms
Beef, Pork
-
$1795
House Special T-Bone Steak
-
$1895
Steak Cubes with Vegetables
Fillet steak with vegetables in chef's special sauce
-
$1495
Fillet Steak with Oyster Sauce and Broccoli
-
$1495
Fillet Steak a La Oriental
Sliced marinated steak cooked to perfection in house special sauce, served with onion
-
$1095
Ginger Beef
Sliced tenderloin of beef, sauteed with hearts of green scallion and ginger in a natural sauce
-
$1095
Beef with Oyster Sauce
-
$1095
Beef with Broccoli
-
$1095
Beef with Bitter Melon
-
$1095
Beef with String Bean
-
$995
Pork Chop Peking Style
It's traditional cantonese dish, fried pork, chop cooked in chef's home-made shining red sauce
-
$995
Salt Baked Pork Chop with Pepper
-
$1195
Tangerine Pork Chop
Fried orange flavor pork chop served with chef's rich sweet cream sauce
-
$895
Sweet and Sour Pork
-
$995
Sauteed Slice Pork
With ginger and scallion in Japanese soy sauce
-
$895
Sauteed Sliced Pork
With mixed fresh vegetables
-
$1295
Ground Pork with Salted Fish
Steamed or pan fried
Seafood
-
$1795
Fresh Scallops with Black Pepper Or Brown Sauce
-
$1795
Sauteed Scallops and Prawn
-
$2295
Sauteed Scallops and Sliced Conch
-
$2695
Sliced Conch with Scallops and Fried Tofu
-
$995
Salt Baked Squid with Pepper
-
$895
Squid with Pepper and Black Bean Sauce
-
$1395
Clams with Black Bean Sauce
A real contonese style, an incredible clam dish
-
$1795
Assorted Seafood in Nest
-
$1095
Snails with Black Bean Sauce
-
$1495
Razor Clams with Black Bean Or X.O. Chilli Sauce
Shrimp
-
$1795
House Walnut Shrimp
Crispy jumbo shrimp served with home made rich sweet cream sauce and glazed walnuts
-
$1695
Wok Fried Jumbo Shrimp with Spicy Tomato Sauce
-
$1695
Crispy Jumbo Shrimp
In shell, with salt and pepper
-
$1595
Jumbo Shrimp in Lobster Sauce
-
$1595
Jumbo Shrimp with Vegetables
-
$1395
Tasty Sauteed Shrimp
-
$1295
Shrimp with Cashew Nuts
-
$1295
Kung Po Shrimp
Sauteed shrimp with scallions, bamboo shoots, etc, cook in a spicy chilli sauce, garnished with peanuts and dry hot pepper
-
$1395
Szechuan Shrimp
Sauteed shrimp with chopped onion and cooked in spicy chilli sauce
-
not listed
Lobster, Dungeons Crab
Lobster or dungeons crab prepared in eight distinct flavors
-
not listed
Ginger and Spring Onion
-
not listed
Homemade Black Bean Sauce
-
not listed
Steamed with Fresh Garlic
-
not listed
Consomme with Ginger and Onion Sauce
-
not listed
Cantonese Style Black Bean and Meat Sauce
-
not listed
Crispy Garlic in Hong Kong Harbor Style
-
not listed
Baked with Butter and Black Pepper Sauce
-
not listed
Ginger and Scallion with Vermicelli in Casserole
Fish
-
not listed
Steamed Or Pan Fried Flounder
With ginger, scallion and soy sauce
-
$1495
Fish Fillet with Lemon Sauce
-
not listed
Sauteed Fillet of Flounder and Vegetable
-
not listed
Sauteed Flounder Fillet On Crispy Bone
-
not listed
Pan Fried Sable Fish in Black Bean Sauce
-
$1495
Sauteed Grouper Fillet with Vegetable
-
not listed
Pan Fried Sable Fish
With ginge and scallion sauce
Vegetables
-
$795
Chinese Broccoli in Oyster Sauce
-
$795
Sauteed Assorted Fresh Vegetables
-
$1095
Special Buddha's Delight
-
not listed
Sauteed Bean Leaves in Broth
-
$895
Eggplant in Spicy Meat Sauce
-
$995
Crispy Fried Stuffed Bean Curd
-
$895
Stewed Bean Curd
Fried soft tofu with mushroom and vegetables
-
$795
Bean Curd Sze-Chun Style
-
$795
Dried Sauteed String Beans
With meat
-
$1295
Fresh Asparagus with Bomboo Pith
-
$895
Watercress with Bean Curd Sauce
-
$1295
Seasonal Fresh Vegetable with Prince Mushrooms
-
$795
Steamed Bean Curd with Superior Soy Sauce
Rice and Noodles
-
$1395
House Famous Fried Rice
Fried rice with crispy dry shredded scallop, diced salted fish, dry baby shrimps, raisins, egg and mild hot x.o chilli sauce
-
$1295
Fu-Chow Deluxe Fried Rice
-
$1295
Twin Flavor Fried Rice
Fried rice with shredded chicken in a tomato sauce and shrimp in a cream sauce
-
$1095
Chicken and Salty Fish Fried Rice
-
$795
Roast Pork Fried Rice
-
$795
Young-Chow Fried Rice
-
$895
Shrimp Fried Rice
-
$795
Vegetable Fried Rice
-
$1295
Pan-Fried Noodles with Seafood
-
$795
Pan-Fried Noodles with Shredded Pork
-
$795
Pan-Fried Noodles with Beef
-
$795
Pan-Fried Noodles with Mixed Vegetables
-
$795
Beef Chow Fun
-
$795
Stir Fried Noodle with Superior Soy Sauce
-
$1195
Assorted Mushroom and Dry Scallops Lo Mein
-
$795
Curry Flavored Singapore Style Vermicelli
-
$1295
Braised E-Fu Noodle with Crab Meat
-
$995
Braised E-Fu Noodle with Vegetables and Mushroom
-
$1295
Vermicelli with Seafood 'Dai Pang County' Style
-
$995
Silver Noodles with Chicken and Chives
-
$895
Lo Mein with Braised Beef Brisket Hong Kong Style
Bowl of Noodles Soup
-
$550
Braised Beef Brisket with Rice Noodle in Soup
-
$495
Noodle with Black Mushrooms and Chinese Vegetables in Soup
-
$550
Noodle with Shredded Duck and Pickled Cabbage in Soup
-
$650
Stewed E-Fu Noodles with Crab Meat in Soup
-
$750
Noodles with Prawns and Scallops in Soup
-
$695
Noodles with Seafood in Soup
Rice Dishes
-
$595
Fillet Steak 'Cantonese Style' On Rice
-
$495
Beef with Chinese Vegetable On Rice
-
$495
Ginger Beef On Rice
-
$495
Beef with Fresh Tomato On Rice
-
$495
Beef with Bitter Melon On Rice
-
$495
Pork Chop 'Peking Style' On Rice
-
$495
Pan Fried Pork Chop
With black pepper sauce on rice
-
$495
Stewed Beef Brisket On Rice
-
$495
Minced Beef and Egg On Rice
-
$450
Spare Ribs and Bitter Melon On Rice
-
$450
Omelet with Ham On Rice
-
$450
Chicken with Celery On Rice
-
$450
Chicken with String Bean On Rice
-
$695
Mixed Seafood and Vegetables On Rice
-
$495
Fresh Squid with Black Bean and Pepper On Rice
-
$550
Braised Grouper Fillet and Bean Curd On Rice
-
$550
Sauteed Grouper Fillet and Vegetable On Rice
-
$595
Shrimp with Eggs On Rice
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Park Asia restaurant.