Koto Sushi

Main

Appetizers

• $4⁰⁰

  Edamame

• $5⁰⁰

  Shuma

• $5⁰⁰

  Vegetable Gyoza

• $5⁰⁰

  Aged Dashi Tofu

• $6⁰⁰

  Beef Negimaki

Soup & Salad

• $2⁵⁰

  Miso

• $4⁵⁰

  Clear Clam Soup

• $5⁰⁰

  Creamy Mushroom Soup

  With crab meat

• $3⁵⁰

  Fresh Garden Salad

  Ginger dressing

• $6⁰⁰

  Mix Seaweed Salad

  Yuzu miso dressing

Entrees (Sushi Bar)

• $17⁰⁰

  Nigiri Sushi

  8 pcs sushi & 1 tuna roll

• $20⁰⁰

  Nigiri Sushi Deluxe

  10 pcs sushi & spicy tuna

• $28⁰⁰

  Koto's Choice

  Chef's selected sushi & roll

• $19⁰⁰

  Sashimi Dinner

• $23⁰⁰

  Sashimi Deluxe

• $26⁰⁰

  Sushi with Sashimi for One

  10 pcs sashimi, 6 pcs sushi & spicy tuna roll

Entrees (From Kitchen)

• $15⁰⁰

  Fish and Vegetable Tempura

• $16⁰⁰

  Shrimp and Vegetable Tempura

  Lightly fried jumbo shrimp on vegetable

• $14⁰⁰

  Chicken Teriyaki

  With season vegetables

• $17⁰⁰

  Grilled Salmon Teriyaki Sauce Or Ponzu Sauce

• $19⁰⁰

  Rib Eye Steak Teriyaki Sauce

• $20⁰⁰

  Sauteed Seafood

  Jumbo shrimp, scallop, squid, asparagus with garlic wine sauce

Dessert

• $3⁰⁰

  Ice Cream

  Green tea, red bean

• $3⁵⁰

  Mochi

  Mango, red bean, green tea, strawberry

• $5⁰⁰

  Banana Tempura and Ice Cream

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Koto Sushi restaurant.