86 Wong Chinese Restaurant
Asian Restaurant, Chinese Restaurant
2210 86th St (Bay Pky & Bay 31st St), Brooklyn, NY 11214
(718) 265-2802
(718) 265-2802
Main Menu
Breakfast Specials
-
$070
Salted Fried Bread
-
$070
Sweet Fried Bread
-
$125
Steamed Rice Roll
-
$175
Steamed Rice Roll with Beef
-
$175
Steamed Rice Roll with Roast Pork
-
$175
Steamed Rice Roll with Minced Dried Shrimp
-
$225
Steamed Rice Roll with Shrimp
-
$225
Steamed Rice Roll with Fried Bread
-
$350
Steamed Fried Rice Roll with Minced Dried Shrimp
Congee
-
$075
Plain Porridge
-
$150
Combination of Beef Squid, Pork Congee
-
$150
Choppedbeef Congee
-
$300
Pork with Thousand Year Egg Congee
-
$300
Pork Ball Congee
-
$300
Special Beef Ball Congee
-
$300
Pork Blood Congee
-
$300
Pork Ball and Pork, Pork Belly, Liver Congee
-
$300
Sliced Beef Congee
-
$300
Boiled Chicken Congee
-
$400
Seafood Congee
-
$400
Sliced Fish Congee
-
$400
Shrimp Ball Congee
Soup with Choices of Noodles
-
$300
Dumpling Soup
-
$300
Wonton Soup with Shrimp
-
$300
Wonton Noodles with Shrimp
-
$300
Dumpling Noodles
-
$400
Fish Ball with Noodles
-
$400
Beefnom with Noodles
-
$400
Beef Chop with Noodles - Intestinal
-
$400
Roast Pork with Noodles
-
$400
Sliced Beef with Noodles
-
$400
Roast Duck with Noodles
-
$400
Soup with Vegetable and Sliced Pork
-
$475
Seafood Noodles
-
$475
Beef Nom Wonton Noodles
-
$475
B.B.Q. Wonton Noodles
-
$475
Roast Duck Wonton Noodles
-
$475
Sliced Duck and Pickled Cabbage with Rice Noodles
Lo Mein Hong Kong Style
-
$400
Vegetable Lo Mein with Oyster Sauce
-
$500
Ginger and Scallio Lo Mein
-
$500
Beef Stew Lo Mein
-
$500
Roast Pork Lo Mein
-
$500
Beef Tripes Lo Mein
-
$575
Two Kinds Lo Mein
Roast Or Bar-B-Q
-
$300
Vegetable with Oyster Sauce
-
$550
Pi-Paroast Duck
-
$550
Roast Pig
-
$550
Barbecued Spare Ribs
-
$550
Roast Duck
-
$550
Roast Pork
-
$550
Boiled Chicken
-
$550
Soy Sauce Chicken
-
$550
Salted Baked Chicken
-
$550
Beef Nom - Belly
-
$550
Beef Tripe
-
$550
Marinated Octopus Intestines
-
$550
Marinated Pork Intestines
-
$550
Assorted Pork Delights
-
$750
Two Kinds
-
$950
Three Kinds
Soup
-
$175
Vegetable Soup
-
$175
Egg Drop Soup
-
$175
Hot and Sour Soup
-
$500
Soup with Vegetable and Sliced Pork
-
$275
Velvety Chicken Corn Soup
-
$700
Seafood with Bean Curd Soup
-
$700
Beef with Chinese Parsley
-
$700
Watercress and Bean Curd with Sliced Pork Soup
-
$1050
Fish Maw Soup All Style
Hot Dishes
-
$125
Egg Roll
-
$450
Fried Chicken Wings
8 pcs
-
$450
Fried Dumplings
8 pcs
-
$750
Beef Sticks
6 pcs
-
$750
Jelly Fish
-
$1095
Jelly Fish with Pig Feet
Noodles
-
$550
Beef Lo Mein
-
$550
Roast Pork Lo Mein
-
$550
Baby Shrimp Lo Mein
-
$550
Singapore Chow Mai Fun
-
$550
Amoy Chow Mai Fun
-
$550
Fired Beef Chow Fun
-
$550
Spicy Fried Beef Chow Fun
-
$650
Beef and Vegetable Chow Fun
-
$650
Three Flavor with Rice Noodles
-
$700
Beef and Vegith Chow Mein
-
$700
Sliced Pork Chow Mein
-
$700
Combination Chow Mein
-
$700
Spicy Spare Ribs Chow Mein
-
$700
Mushroom Yee Noodles
-
$850
Shrimp Chow Mein
-
$850
Seafood Chow Mein
-
$850
Preserved Squid Chow Mein
-
$1095
Hokkien Fried Rice
-
$1095
Tai Pan Chow Mai Fun
Gold Dishes On Rice
-
$375
Roast Pig
-
$375
Roast Pork
-
$375
Roast Duck
-
$375
Boiled Chicken
-
$375
Soy Sauce Chicken
-
$375
Roast Chicken Wings
-
$375
Barbecued Spare Ribs
-
$425
Chicken Leg
-
$425
Roast Pork with Duck Rice
-
$425
Roast Pig with Chicken Rice
-
$475
Three Precious Ingredients
Fried Rice
-
$500
Roast Pork Fried Rice
-
$500
Baby Shrimp Fried Rice
-
$500
Beef Fried Rice
-
$500
Mixed Vegetable Fried Rice
-
$500
Beef Fried Rice - Chinese Style
-
$500
Chicken Fried Rice
-
$500
Fried Rice with Cured Meat
-
$500
Young Chow Fried Rice
-
$750
Chicken Ding Fried Rice with Salted Fish
-
$850
Fried Rice in Two Flavors
-
$850
Hokkien Fried Rice
-
$850
Bacon Fried Rice
-
$850
Seafood Fried Rice
Hot Dishes On Rice
-
$375
Roast Pork with Scrambled Egg
-
$375
Beef with Scrambled Egg
-
$375
Ham with Scrambled Egg
-
$375
Shrimp with Scrambled Egg
-
$375
Beef with Chinese Vegetable
-
$375
Beef with Broccoli
-
$375
Beef with Bitter Melon
-
$375
Beef with Tomato
-
$375
Beef with Pickled Vegetable
-
$375
Beef with Bean Curd
-
$375
Beef with String Beans
-
$375
Beef with Green Peas
-
$375
Chicken with Celery
-
$375
Mixed Vegetables
-
$375
Buddhist Delight
-
$375
Sliced Pork with Vegetable
-
$375
Pork Intestines with Bean Sprouts
-
$375
Roast Pig with Bean Curd
-
$375
Beef with Sha-Dai Sauce
-
$375
Chicken with Scallion
-
$375
Spare Ribs with Bitter Melon
-
$375
Spare Ribs with Green Pepper
-
$375
Chinese Broccoli with Curd Meat
-
$375
Squid with Pickled Vegetable
-
$375
Beef Stew with Curry Sauce
-
$375
Fish Cake with Chinese Vegetable
-
$400
Steamed Bean Thread Duck
-
$400
Sliced Chicken with Tomato
-
$400
Mixed Vegetables Delight
-
$400
Kung Po Chicken
-
$400
Chicken with Cashew Nuts
-
$400
Sliced Chicken with Mushroom
-
$400
Chicken with Curry Sauce
-
$400
Chicken with Broccoli in Garlic Sauce
-
$400
Beef with Eggplant in Garlic Sauce
-
$400
Roast Pork Egg Foo Young
-
$400
Shrimp Egg Foo Young
-
$400
Mixed Vegetables Egg Foo Young
-
$450
Combination with Broccoli
-
$450
Fried Fish with Mixed Vegetables and Black Mushroom
-
$450
Salted Fried Fish
-
$450
Fish with Bean Curd
-
$450
Fish with Mixed Vegetables
-
$450
Salted Pork Chop
-
$450
Peking Pork Chop
-
$450
Pork Chop with Mixed Vegetables
-
$450
General Tso`s Chicken
-
$450
Chicken with Sesame
-
$450
Sweeet and Sour Chicken
-
$450
Sweeet and Sour Spare Ribs
-
$450
Sweeet and Sour Pork
-
$500
Sweeet and Sour Shrimp
-
$500
Beef Steak with Onion, Chinese Style
-
$500
Beef Ribs with Black Pepper
-
$500
Shrimp with Snow Pea
-
$500
Shrimp with Scrambled Egg
-
$500
Seafood On Rice
-
$595
Shrimp Ball with Black Bean Sauce
-
$595
Shrimp with Lobster Sauce
Pork
-
$750
Pork with Seasonal Vegetable
-
$750
Shredded Pork with Celery
-
$750
Intestines with Bean Sprouts
-
$750
Sweet and Sour Pork Chop
-
$800
Pork Chop with Peking Sauce
-
$800
Saly and Peppered Pork Chop
-
$800
Roast Pork with Mushroom
-
$850
Crispy Fried Intestines
-
$1195
Pan Fried Ground Meat with Salt Fish
Beef
-
$800
Beef with Broccoli
-
$800
Beef in Oyster Sauce
-
$800
Beef with Bitter Melon
-
$850
Beef and Eggplant with Garlic Sauce
-
$850
Beef with Mixed Vegetable
-
$850
Orange Beef
-
$850
Beef with Scallions
-
$850
Beef All Styles
-
$950
Mango Steak
-
$950
Steak with Broccoli
-
$950
Chinese Style Steak
-
$1195
Beef with Chives
Vegetable
-
$700
Buddhist Delight
-
$700
Bean Curd Szechuan Style
-
$700
Braised Bean Curd
-
$700
Tofu with Mushroom
-
$700
Tofu with Mixed Vegetable
-
$700
Broccoli in Fresh Garlic Sauce
-
$700
Dry Sauteed String Bean
-
$700
Eggplant in Oyster Sauce
-
$750
Lotus Root and Mixed Vegetables
-
$750
Plain Fried Chinese Vegetable
-
$750
Sauteed Mixed Vegetables
-
$750
Omelets with Salted Turip
-
$850
Snow Peas Tips
-
$850
Water Spinach with Preserved Bean Curd Sauce
-
not listed
Different Kinds of Mixed Vegetables
-
$1095
House Special Stir-Fried
Seafood
-
not listed
Lobster Cantonese Style
-
not listed
Lobster with Scallion
-
not listed
Pan Fried Whole Flounder
-
not listed
Steamed Crab with Ho Fun
-
$850
Fried Hoki Fillet and Boneless Fish
-
$895
Stuff Bean Curd
-
$895
Squid with Pickled Vegetable
-
$895
Salted Baked Squids
-
$1095
Shrimp with Scrambled Egg
-
$995
Shrimp Ball with Cashew Nuts
-
$995
Hoki Fillet and Boneless Fish with Corn
-
$1095
Salted Baked Prawn with Black Pepper
-
$1095
Shrimp with Lobster Sauce
-
$1095
Sesame Shrimp
-
$1195
Szechuan Style Shrimp
-
$1195
Salted and Pepper Seafood
-
$1395
Seafood in Bird`s Nest
-
$1595
Sauteed Conch with Selective Vegetable
-
$1395
Sauteed Flounder Cubes
-
$1395
Scallop with Black Pepper
-
$1495
Shrimp with Walnut
-
$1395
Mango Shrimp
-
$1395
Sauteed Dried Squids
-
$1495
Frog with Chives
-
$1795
Conch with Crispy Bean Curd
-
$1795
Conch with X.O. Sauce
Chicken and Duck
-
$850
Steamed Bean Thread Duck
-
$795
Diced Chicken with Cashew Nuts
-
$795
Diced Chicken with Hot Pepper and Peanuts
-
$850
Lemon Chicken
-
$850
General Tso`s Chicken
-
$850
Sweet and Sour Chicken
-
$850
Crispy Sesame Chicken
-
$850
Moo Goo Gai Pan
-
$850
Chicken and Broccoli with Garlic Sauce
-
$850
Chicken and Eggplant with Garlic Sauce
-
$850
Chicken with Black Bean Sauce
-
$850
Chicken with Snow Bean
-
$850
Sliced Chicken All Styles
-
$950
Chicken King
-
$995
Chicken with Bitter Melon
Sizzling Platters and Casseroles
-
$750
Steamed Spare Ribs with Black Bean Sauce
-
$750
Steamed Egg with Dried Shrimp
-
$750
Pork with Bean Sauce
-
$750
Dried Shrimp with Mai Fun Casserol
-
$750
Roast Pork Egg Young
-
$750
Shrimp Egg Foo Young
-
$750
Chicken Egg Foo Young
-
$750
Vegetable Egg Foo Young
-
$800
Fish Head with Bean Curd
-
$850
Steamed Three Kind Egg with Ground Meat
-
$850
Steamed Grass Carp
-
$850
Steamed Grass Carp with Dried Cabbage
-
$850
Steamed Chicken with Mushroom
-
$850
Steamed Ground Meat with Salted Fish
-
$850
Salted Fish and Chicken with Eggplant
-
$850
Salted Fish and Chicken with Bean Curd
-
$850
Sizzling Chicken
-
$850
Spare Rib with Preserved Bean Paste Sauce
-
$895
Veal with Black Pepper Sauce in Sizzling Plate
-
$995
Fried Hoki Fillet in Sizzling Plate
-
$1095
Seafood with Bean Curd Casserole
-
$1195
Triple Ingredients
Scallops, shrimp and squid
-
$3500
Imperial Duck
-
$8000
Winter Melon Soup
-
$12000
Lobster Meat Salad
-
not listed
Combination All Styles
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the 86 Wong Chinese Restaurant restaurant.