Pho Lemongrass
Vietnamese Restaurant
(617) 731-8600
Main Menu
Appetizers
-
$495
Vietnamese Spring Roll
Crispy fried spring roll filled with ground pork, chicken & vegetable. also available vegetarian
-
$495
Fresh Summer Roll
A delicate rice paper rolled around shrimp, pork, rice noodles, lettuce & asian basil. served chilled with peanut sauce. also available with tofu, shrimp, grilled beef 25 cents extra or chicken 25 cents extra
-
$475
Chicken Or Steak Teriyaki
Skewers of chicken or tenderloin steak charbroiled with teriyaki sauce. topped with roasted peanuts
-
$750
Lemongrass Wings
Chicken wings marinated with our chef's specialty recipe and fried to golden brown
-
$550
Lemongrass Stars
Crispy fried ravioli filled with chicken, taro, carrots and onions. served with sweet plum sauce
-
$575
Saigon Ravioli
Steamed or fried, homemade dumplings filled with a mixture of chicken, pork & vegetables. served with ginger dipping sauce. also available vegetarian
-
$1050
Lemongrass Sampler
Shrimp toast, steak teriyaki, lemongrass wings, spring roll and lemongrass stars
-
$550
Shrimp Toast
Grilled french bread with butter and shrimp mousse. served with sweet plum sauce
-
$550
Tofu Triangles
Deep fried tofu, served with peanut sauce
-
$950
Banh Xeo Crepe
A traditional vietnamese crepe with shrimp, pork and vegetable. served with tomato, cucumber, lettuce, fresh watercress and a homemade nuoc cham sauce
-
$950
Sugar Cane Shrimp Cake
A traditional vietnamese delicacy of lightly seasoned ground shrimp, molded around sugar cane & grilled to perfection
-
$975
Roti Quail
Rotisserie quail marinated with lemongrass, sesame seeds and five spices
Soup
-
$1295
Canh Chua
Choice of: chicken, shrimp or fish. a house specialty - mildly hot and sour soup with bean sprouts, pineapple chunks, celery, fresh tomatoes and asian basil in an aromatic spicy tamarind broth. a must try vietnamese soup
-
$750
Lemongrass Curry Chicken
Tender chicken simmered in lemongrass curry with onions, potatoes and carrots. topped with cilantro
-
$475
Watercress Soup
Choice of: chicken, beef, shrimp or tofu with fresh watercress in an aromatic chicken broth topped with cilantro & dry onion.
-
$475
Spinach Soup
Choice of: chicken, beef, shrimp or tofu with fresh spinach in an aromatic chicken broth topped with cilantro & dry onion.
-
$475
Wonton Soup
Lean pork dumplings, gently boiled in clear homemade chicken broth with lettuce, onion, scallions & cilantro.
-
$475
Soup "Chai"
Assorted vegetables in light chicken broth or vegetarian broth topped with cilantro & dry onion.
Salads
-
$795
Goi Salad
Choice of: shrimp, chicken or tofu. a light and delicious traditional salad tossed with fresh carrots, shredded cabbage, and our homemade dressing. topped with roasted peanuts and dried onions
-
$1050
Salmon Salad
Lettuce salad topped with lightly fried salmon and tossed in sesame dressing
-
$795
Vietnamese Noodle Salad
Assorted greens tossed with noodles and chicken in a vietnamese peanut vinaigrette. topped with roasted peanuts
Stir Fry
-
$1150
Create Your Own Stir Fry
Served with steamed jasmine rice or brown rice (add 50 cents) your choice of the above meat or seafood sauteed in a chef special brown sauce with one of the following vegetable selections: asparagus (add $1.00) , vegetable medley, broccoli, chinese broccoli, fresh mushroom, spinach, cashew nuts (add $1.00) , watercress, string beans, ginger & scallion, peapod
Pho
-
$925
Rare Steak
Simply a tender, lean cut of beef
-
$925
Brisket
-
$795
Beef Meatball
-
$795
Rare Steak, Tendon & Brisket
-
$795
Rare Steak, Tendon & Tripe
-
$795
Dac Biet
Large bowl of pho with rare steak, tendon, brisket and tripe
-
$925
Xe Lua
Just like dac biet but in an extra large bowl
-
$925
Pho Chicken
Noodle soup with shredded chicken, cilantro, scallions & onions in beef broth
-
$775
Lemongrass Pho Satay
A beef noodle soup with cilantro, scallions, cucumbers, tomatoes & onions in beef satay broth.
-
$795
Pho Fisherman
Rice pasta or egg noodle with fresh shrimp, calamari, imitation crab meat & fish cake in chicken broth.
-
$795
Pho Fish Ball
Pho with our chef's homemade fish ball.
-
$825
Pho Salmon Fillet
A salmon lover's noodle soup.
-
$825
Pho Shrimp
Rice pasta with shrimp in a clear chicken broth.
-
$795
Pho Vegetable
Rice pasta with assorted vegetables in chicken broth or vegetable broth. (add tofu $1.00 extra)
Chef Specialties
-
not listed
Saigon Crispy Fish
A whole fresh striped bass pan fried to crispy brown and topped with a spicy sweet and sour sauce and cilantro.
-
not listed
Ginger & Scallion Bass
A whole fresh striped bass steamed with ginger and scallion soy vinaigrette.
-
not listed
Soft Shell Crab
Fresh soft-shell crab sauteed with ginger, scallions and garlic sauce.
-
not listed
Lobster with Ginger & Scallions
Fresh new england lobsters sauteed or steamed with a scallion & ginger sauce.
-
$1695
Lemongrass Boneless Duck
With lemongrass sauce topped with cilantro
-
$1250
Pepper Chicken
Lightly fried white chicken meat sauteed dry with jalapeno, salt and pepper
-
$1275
Mango Chicken
Freshly cut mango sauteed with chicken, onions and peppers in tangerine mango sauce
-
$1375
Mango Shrimp
Freshly cut mango sauteed with shrimp, onions and peppers in tangerine mango sauce
-
$1350
Salmon Kho To
Salmon fillet casserole with caramelized peppercorn sauce topped with cilantro
-
$1150
Pork Kho To
Tenderloin pork casserole with carmelized peppercorn sauce topped with cilantro
-
$1595
Steak Luc Lac
Filet mignon cubed, marinated and lightly pan-seared with a garlic & peppercorn sauce. a vietnamese favorite
-
$1875
Saigon Mignon
Prime cut filet mignon grilled and prepared with a red wine sauce
-
$1195
Mongolian Beef
Tenderloin beef sauteed with celery, onions, pepper & scallions in a black pepper sauce. topped with sesame seed
-
$1150
Pacific Beef Or Chicken
Tenderloin beef sauteed with fresh tomatoes and sweet pineapples. a bon appetite sweet and sour entree
-
$1450
Seafood with Asparagus
Shrimp, calamari & scallops sauteed with asparagus
-
$1295
Saigon Shrimp
Fresh jumbo shrimp simmered in a spicy garlic sauce. topped with cilantro
-
$1195
Mekong Curry
Sauteed with a vegetable medley of peppers, onions, carrots, broccoli, summer squash, zucchini, string beans & peapods in chef's special curry sauce. topped with roasted peanuts
-
$1295
Lemongrass Shrimp
-
$1195
Lemongrass Beef Or Chicken
Sauteed with lemongrass, celery, onions and peppers, in a house special sauce with a touch of chili pepper. topped with roasted peanuts
-
$1150
Lemon Chicken
Breast of chicken dusted with egg whites and flour, then lightly fried and drizzled with a delicate lemon butter sauce
-
$1295
Messy Salmon
Pan-seared salmon with green beans, carrots, onions, broccoli, zucchini, celery & tomato sauce
-
$1395
Sea of Vietnam
Shrimp, calamari & scallops sauteed with a seasonal vegetable medley in garlic sauce
-
$1295
Black Bean Salmon
Lightly battered, fried & smothered with black bean sauce
-
$1350
Pepper Shrimp (8) Or Calamari
Lightly fried then sauteed dry with jalapeno, salt and pepper
Vermicelli
-
$825
Grilled Lemongrass Chicken, Beef Or Pork
-
$825
Grilled Shrimp
-
$895
Grilled Sugar Cane Shrimp
-
$825
Spring Roll
-
$825
Summer Roll
-
$825
Tofu
-
$850
Spring Roll & Grilled Chicken
-
$850
Spring Roll & Grilled Beef
-
$850
Spring Roll & Summer Roll
-
$895
Grilled Beef & Sugar Cane Shrimp
-
$895
Grilled Shrimp, Pork & Spring Roll
Steamed Vermicelli Patties
-
$1250
Grilled Shrimp
-
$1195
Grilled Lemongrass Beef & Pork Or Chicken
-
$1295
Grilled Sugar Cane Shrimp
-
$1425
House Sampler
Grilled lemongrass pork, sugar cane shrimp & spring roll
Vegetarian & Tofu Entrees
-
$975
Vegetarian Delight
Steamed or sauteed peppers, onions, carrots, broccoli, summer squash, zucchini, string beans and snow peas in a light soy sauce
-
$1075
Curry Tofu
Tofu sauteed with a vegetable medley of peppers, onions, carrots, broccoli, summer squash, zucchini, string beans and snow peas in chef's special curry sauce. topped with roasted peanuts
-
$1075
Tofu Delight
Tofu sauteed with assorted seasonal vegetables
-
$1075
Lemongrass Tofu
Sauteed with celery, onion and pepper in chef's lemongrass sauce. topped with roasted peanuts
-
$1025
Pacific Tofu
A sweet & sour tofu entree. tofu sauteed with freshtomatoes & sweet pineapples
-
$1125
Tofu with Asparagus
-
$975
Tofu with Watercress
-
$975
Tofu with Chinese Broccoli
-
$975
Tofu with Spinach
Fondue & Hot Pot
-
$1895
Beef Fondue with Vinegar
Rare steak cooked at the table in an aromatic spicy tamarind broth. served with rice paper, sliced cucumber, tomatoes, lettuce & special peanut sauce
-
$2095
Beef & Seafood Fondue with Vinegar
Rare steak, shrimp, salmon and calamari cooked at the table in an aromatic spicy tamarind broth. served with rice paper, sliced cucumber, tomatoes, lettuce & special peanut sauce
-
$1995
Fisherman's Hot Pot
Shrimp, calamari, salmon and scallops cooked in a fire pot with carrots, watercress and broccoli in a light chicken broth. served with special peanut sauce
-
$1595
Tofu Hot Pot
Fine tofu, carrots, watercress, broccoli and seasonal vegetables cooked in fire pot with light chicken broth or vegetarian broth. served with special peanut sauce
Rice Plates
-
$795
Grilled Chicken Leg Quarter
Chicken leg quarter marinated with lemongrass and asian spice, then grilled to perfection
-
$795
Grilled Beef, Chicken Or Pork Rice
-
$795
Grilled Pork Chop Rice
-
$925
Grilled Shrimp Rice
Fried Rice & Fried Noodles
-
$775
Saigon Fried Rice
Stir-fried jasmine rice with a combination of shrimp, chicken, eggs, asian sausage & vegetables
-
$775
Jasmine Fried Rice
Stir-fried jasmine rice, the vietnamese way. choice of: chicken, beef, shrimp or tofu seafood $1.00 extra
-
$895
Pineapple Thai Fried Rice
Stir-fried jasmine rice, thai style with shrimp, chicken, egg, pineapple, raisin and scallion. topped with cilantro
-
$995
House Crispy-Fried Noodles
Crispy-fried egg noodles, topped with vegetables and choice of: chicken or beef shrimp or seafood $1.00 extra
-
$895
House Lo Mein
Traditional pan-fried soft egg noodles with vegetables and a choice of: chicken, beef or tofu shrimp or seafood $1.00 extra
-
$895
House Chow Foon
Traditional pan-fried soft, flat rice noodles with a choice of either: chicken or beef shrimp or seafood $1.00 extra
-
$925
Pad Thai
Chicken & shrimp, vegetable or tofu
Dessert "Che Ngoc"
-
$395
"Che Dau" Rice Pudding
Sweet white beans rice pudding with coconut milk
-
$475
Caramel Flan
Topped with caramel coffee puree
-
$525
"Chui Chien" Fried Banana
Fried banana topped with honey rum sauce & sesame seed. vietamese's favorite way to have banana
-
$595
Fried Banana a La Mode
Fried banana & ice cream topped with honey rum sauce & sesame seed
-
$525
Tropicana Coco
Coconut ice cream served with assorted tropical fruit and syrup
-
$595
Fried Ice Cream
Topped with honey & sesame seed
-
$395
Ice Cream
Coconut, ginger, green tea, chocolate, vanilla & watermelon sherbet. inquire about additional flavors
-
$550
Tiramisu
-
$550
Chocolate Mousse Cake
-
$550
Cheesecake
Main Menu
Appetizers
-
$495
Vietnamese Spring Roll
Crispy fried spring roll filled with ground pork, chicken & vegetable. also available vegetarian
-
$495
Fresh Summer Roll
A delicate rice paper rolled around shrimp, pork, rice noodles, lettuce & asian basil. served chilled with peanut sauce. also available with tofu, shrimp, grilled beef 25 cents extra or chicken 25 cents extra
-
$475
Chicken Or Steak Teriyaki
Skewers of chicken or tenderloin steak charbroiled with teriyaki sauce. topped with roasted peanuts
-
$750
Lemongrass Wings
Chicken wings marinated with our chef's specialty recipe and fried to golden brown
-
$550
Lemongrass Stars
Crispy fried ravioli filled with chicken, taro, carrots and onions. served with sweet plum sauce
-
$575
Saigon Ravioli
Steamed or fried, homemade dumplings filled with a mixture of chicken, pork & vegetables. served with ginger dipping sauce. also available vegetarian
-
$1050
Lemongrass Sampler
Shrimp toast, steak teriyaki, lemongrass wings, spring roll and lemongrass stars
-
$550
Shrimp Toast
Grilled french bread with butter and shrimp mousse. served with sweet plum sauce
-
$550
Tofu Triangles
Deep fried tofu, served with peanut sauce
-
$950
Banh Xeo Crepe
A traditional vietnamese crepe with shrimp, pork and vegetable. served with tomato, cucumber, lettuce, fresh watercress and a homemade nuoc cham sauce
-
$950
Sugar Cane Shrimp Cake
A traditional vietnamese delicacy of lightly seasoned ground shrimp, molded around sugar cane & grilled to perfection
-
$975
Roti Quail
Rotisserie quail marinated with lemongrass, sesame seeds and five spices
Soup
-
$1295
Canh Chua
Choice of: chicken, shrimp or fish. a house specialty - mildly hot and sour soup with bean sprouts, pineapple chunks, celery, fresh tomatoes and asian basil in an aromatic spicy tamarind broth. a must try vietnamese soup
-
$575
Lemongrass Curry Chicken
Tender chicken simmered in lemongrass curry with onions, potatoes and carrots. topped with cilantro
-
$475
Watercress Soup
Choice of: chicken, beef, shrimp or tofu with fresh watercress in an aromatic chicken broth topped with cilantro & dry onion.
-
$475
Spinach Soup
Choice of: chicken, beef, shrimp or tofu with fresh spinach in an aromatic chicken broth topped with cilantro & dry onion.
-
$475
Wonton Soup
Lean pork dumplings, gently boiled in clear homemade chicken broth with lettuce, onion, scallions & cilantro.
-
$475
Soup "Chai"
Assorted vegetables in light chicken broth or vegetarian broth topped with cilantro & dry onion.
Salads
-
$795
Goi Salad
Choice of: shrimp, chicken or tofu. a light and delicious traditional salad tossed with fresh carrots, shredded cabbage, and our homemade dressing. topped with roasted peanuts and dried onions
-
$1050
Salmon Salad
Lettuce salad topped with lightly fried salmon and tossed in sesame dressing
-
$795
Vietnamese Noodle Salad
Assorted greens tossed with noodles and chicken in a vietnamese peanut vinaigrette. topped with roasted peanuts
Stir Fry
-
$1150
Create Your Own Stir Fry
Served with steamed jasmine rice or brown rice (add 50 cents) your choice of the above meat or seafood sauteed in a chef special brown sauce with one of the following vegetable selections: asparagus (add $1.00) , vegetable medley, broccoli, chinese broccoli, fresh mushroom, spinach, cashew nuts (add $1.00) , watercress, string beans, ginger & scallion, peapod
Pho
-
$925
Rare Steak
Simply a tender, lean cut of beef
-
$925
Brisket
-
$795
Beef Meatball
-
$795
Rare Steak, Tendon & Brisket
-
$795
Rare Steak, Tendon & Tripe
-
$795
Dac Biet
Large bowl of pho with rare steak, tendon, brisket and tripe
-
$925
Xe Lua
Just like dac biet but in an extra large bowl
-
$925
Pho Chicken
Noodle soup with shredded chicken, cilantro, scallions & onions in beef broth
-
$775
Lemongrass Pho Satay
A beef noodle soup with cilantro, scallions, cucumbers, tomatoes & onions in beef satay broth.
-
$795
Pho Fisherman
Rice pasta or egg noodle with fresh shrimp, calamari, imitation crab meat & fish cake in chicken broth.
-
$795
Pho Fish Ball
Pho with our chef's homemade fish ball.
-
$825
Pho Salmon Fillet
A salmon lover's noodle soup.
-
$825
Pho Shrimp
Rice pasta with shrimp in a clear chicken broth.
-
$795
Pho Vegetable
Rice pasta with assorted vegetables in chicken broth or vegetable broth. (add tofu $1.00 extra)
Chef Specialties
-
not listed
Saigon Crispy Fish
A whole fresh striped bass pan fried to crispy brown and topped with a spicy sweet and sour sauce and cilantro.
-
not listed
Ginger & Scallion Bass
A whole fresh striped bass steamed with ginger and scallion soy vinaigrette.
-
not listed
Soft Shell Crab
Fresh soft-shell crab sauteed with ginger, scallions and garlic sauce.
-
not listed
Lobster with Ginger & Scallions
Fresh new england lobsters sauteed or steamed with a scallion & ginger sauce.
-
$1695
Lemongrass Boneless Duck
With lemongrass sauce topped with cilantro
-
$1250
Pepper Chicken
Lightly fried white chicken meat sauteed dry with jalapeno, salt and pepper
-
$1275
Mango Chicken
Freshly cut mango sauteed with chicken, onions and peppers in tangerine mango sauce
-
$1375
Mango Shrimp
Freshly cut mango sauteed with shrimp, onions and peppers in tangerine mango sauce
-
$1350
Salmon Kho to
Salmon fillet casserole with caramelized peppercorn sauce topped with cilantro
-
$1150
Pork Kho to
Tenderloin pork casserole with carmelized peppercorn sauce topped with cilantro
-
$1595
Steak Luc Lac
Filet mignon cubed, marinated and lightly pan-seared with a garlic & peppercorn sauce. a vietnamese favorite
-
$1875
Saigon Mignon
Prime cut filet mignon grilled and prepared with a red wine sauce
-
$1195
Mongolian Beef
Tenderloin beef sauteed with celery, onions, pepper & scallions in a black pepper sauce. topped with sesame seed
-
$1150
Pacific Beef Or Chicken
Tenderloin beef sauteed with fresh tomatoes and sweet pineapples. a bon appetite sweet and sour entree
-
$1450
Seafood with Asparagus
Shrimp, calamari & scallops sauteed with asparagus
-
$1295
Saigon Shrimp
Fresh jumbo shrimp simmered in a spicy garlic sauce. topped with cilantro
-
$1195
Mekong Curry
Sauteed with a vegetable medley of peppers, onions, carrots, broccoli, summer squash, zucchini, string beans & peapods in chef's special curry sauce. topped with roasted peanuts
-
$1295
Lemongrass Shrimp
-
$1195
Lemongrass Beef Or Chicken
Sauteed with lemongrass, celery, onions and peppers, in a house special sauce with a touch of chili pepper. topped with roasted peanuts
-
$1150
Lemon Chicken
Breast of chicken dusted with egg whites and flour, then lightly fried and drizzled with a delicate lemon butter sauce
-
$1295
Messy Salmon
Pan-seared salmon with green beans, carrots, onions, broccoli, zucchini, celery & tomato sauce
-
$1395
Sea of Vietnam
Shrimp, calamari & scallops sauteed with a seasonal vegetable medley in garlic sauce
-
$1295
Black Bean Salmon
Lightly battered, fried & smothered with black bean sauce
-
$1350
Pepper Shrimp (8) Or Calamari
Lightly fried then sauteed dry with jalapeno, salt and pepper
Vermicelli
-
$825
Grilled Lemongrass Chicken, Beef Or Pork
-
$825
Grilled Shrimp
-
$895
Grilled Sugar Cane Shrimp
-
$825
Spring Roll
-
$825
Summer Roll
-
$825
Tofu
-
$850
Spring Roll & Grilled Chicken
-
$850
Spring Roll & Grilled Beef
-
$850
Spring Roll & Summer Roll
-
$895
Grilled Beef & Sugar Cane Shrimp
-
$895
Grilled Shrimp, Pork & Spring Roll
Steamed Vermicelli Patties
-
$1250
Grilled Shrimp
-
$1195
Grilled Lemongrass Beef & Pork Or Chicken
-
$1295
Grilled Sugar Cane Shrimp
-
$1425
House Sampler
Grilled lemongrass pork, sugar cane shrimp & spring roll
Vegetarian & Tofu Entrees
-
$975
Vegetarian Delight
Steamed or sauteed peppers, onions, carrots, broccoli, summer squash, zucchini, string beans and snow peas in a light soy sauce
-
$1075
Curry Tofu
Tofu sauteed with a vegetable medley of peppers, onions, carrots, broccoli, summer squash, zucchini, string beans and snow peas in chef's special curry sauce. topped with roasted peanuts
-
$1075
Tofu Delight
Tofu sauteed with assorted seasonal vegetables
-
$1075
Lemongrass Tofu
Sauteed with celery, onion and pepper in chef's lemongrass sauce. topped with roasted peanuts
-
$1025
Pacific Tofu
A sweet & sour tofu entree. tofu sauteed with freshtomatoes & sweet pineapples
-
$1125
Tofu with Asparagus
-
$975
Tofu with Watercress
-
$975
Tofu with Chinese Broccoli
-
$975
Tofu with Spinach
Fondue & Hot Pot
-
$1895
Beef Fondue with Vinegar
Rare steak cooked at the table in an aromatic spicy tamarind broth. served with rice paper, sliced cucumber, tomatoes, lettuce & special peanut sauce
-
$2095
Beef & Seafood Fondue with Vinegar
Rare steak, shrimp, salmon and calamari cooked at the table in an aromatic spicy tamarind broth. served with rice paper, sliced cucumber, tomatoes, lettuce & special peanut sauce
-
$1995
Fisherman's Hot Pot
Shrimp, calamari, salmon and scallops cooked in a fire pot with carrots, watercress and broccoli in a light chicken broth. served with special peanut sauce
-
$1595
Tofu Hot Pot
Fine tofu, carrots, watercress, broccoli and seasonal vegetables cooked in fire pot with light chicken broth or vegetarian broth. served with special peanut sauce
Rice Plates
-
$795
Grilled Chicken Leg Quarter
Chicken leg quarter marinated with lemongrass and asian spice, then grilled to perfection
-
$795
Grilled Beef, Chicken Or Pork Rice
-
$795
Grilled Pork Chop Rice
-
$925
Grilled Shrimp Rice
Fried Rice & Fried Noodles
-
$775
Saigon Fried Rice
Stir-fried jasmine rice with a combination of shrimp, chicken, eggs, asian sausage & vegetables
-
$775
Jasmine Fried Rice
Stir-fried jasmine rice, the vietnamese way. choice of: chicken, beef, shrimp or tofu seafood $1.00 extra
-
$895
Pineapple Thai Fried Rice
Stir-fried jasmine rice, thai style with shrimp, chicken, egg, pineapple, raisin and scallion. topped with cilantro
-
$995
House Crispy-Fried Noodles
Crispy-fried egg noodles, topped with vegetables and choice of: chicken or beef shrimp or seafood $1.00 extra
-
$895
House Lo Mein
Traditional pan-fried soft egg noodles with vegetables and a choice of: chicken, beef or tofu shrimp or seafood $1.00 extra
-
$895
House Chow Foon
Traditional pan-fried soft, flat rice noodles with a choice of either: chicken or beef shrimp or seafood $1.00 extra
-
$925
Pad Thai
Chicken & shrimp, vegetable or tofu
Dessert "Che Ngoc"
-
$395
"Che Dau" Rice Pudding
Sweet white beans rice pudding with coconut milk
-
$475
Caramel Flan
Topped with caramel coffee puree
-
$525
"Chui Chien" Fried Banana
Fried banana topped with honey rum sauce & sesame seed. vietamese's favorite way to have banana
-
$595
Fried Banana a La Mode
Fried banana & ice cream topped with honey rum sauce & sesame seed
-
$525
Tropicana Coco
Coconut ice cream served with assorted tropical fruit and syrup
-
$595
Fried Ice Cream
Topped with honey & sesame seed
-
$395
Ice Cream
Coconut, ginger, green tea, chocolate, vanilla & watermelon sherbet. inquire about additional flavors
-
$550
Tiramisu
-
$550
Chocolate Mousse Cake
-
$550
Cheesecake
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Pho Lemongrass restaurant.