Myers + Chang
Asian Restaurant, Chinese Restaurant
(617) 542-5200
Dinner Menu
Main
-
$600
Edamame and Celery Slaw
Sesame oil, candied lemon
-
$500
Crispy Spring Rolls
Garlic chives, bamboo, shiitake mushroom
-
$700
Traditional Scallion Pancake
-
$900
Fresh Rolls
Herbs, lettuce, tofu, spicy peanut sauce
-
$600
Asian Pickles
Whipped roasted garlic dip
-
$500
Grilled Local Corn with Sriracha Butter
-
$600
Green Papaya Slaw
Chilis, peanuts, lime
-
$900
Grilled Razor Clams
Scallion-shrimp butter, watercress, grapefruit
-
$1200
Crispy Arctic Char Roll
Nori, hot chinese mustard
-
$1200
Salmon, Asparagus Tartare
Spicy soy, spinach, sesame crisps
-
$1300
Malaysian Fried Green Tomatoes
Shrimp, sambal belacan, kerisik
-
$1000
Garlicky Spicy Coal-Black Wings
Housemade sriracha, pickled salad
-
$500
Esti's Hot, Sour Soup
Fresh shiitakes, pork, local tofu
-
$700
Ward's Corn, Coconut Soup
Chili corn salsa, thai basil
-
$800
Kevin's Old School Egg Roll
Pork, cabbage, spicy apricot
-
$1100
Thai Pork Lettuce Wraps
Fresh herbs, nuoc cham dipping sauce
-
$900
Braised Pork Belly Buns
Bao, brandy hoisin, house pickle
-
$1100
Tiger's Tears
Grilled steak, thai basil, lime, khao koor
Featured Items
-
$1100
Roasted Shiitake Omelette
Farm fresh eggs, sambal
-
$1500
Wok-Roasted Mussels
Lemongrass, grilled garlic toast
-
$1300
Wok Charred Octopus, Grilled Corn
Sriracha butter, spring onion
-
$1800
Tamarind Glazed Cod
Vietnamese jicama, mint, grapefruit salad
-
$1500
Pan Roasted Soy Glazed Salmon
Ginger, sriracha, rock sugar
-
not listed
Crispy Whole Fish
-
$1900
Crispy Curried Duck Leg
Spicy red curry, hakuri turnip cakes, turnip greens
-
$1800
Chicken and Waffles
Ginger-sesame waffle, hot, sweet sauce
-
$1400
Panko-Crusted Lemon Chicken
Candied lemon, watercress, pickled shallots
-
$1300
Chicken and Rapini Stirfry
Toasted garlic, chili peppers
-
$1300
Asian-Braised Soft Tacos
Pear, radish, chili-sesame salsa
-
$1200
Spicy Silky Tofu
Peppered pork, scallions, kimchee
-
$1400
Tea-Smoked Pork Spare Ribs
-
$1400
Korean Bbq Sloppy Jo
Kimchee cucumbers, sweet potato chips
-
$1400
Triple Pork Mushu Stirfry
Porkloin, bacon, chinese sausage, shiitakes
Dumplings – Pot Sticker Style
-
$1000
Shiitake and Chinese Greens
-
$1300
Lemony Shrimp
-
$1100
Mama Chang’s Pork and Chive
Noodles - Cold
-
$1400
Crispy Tofu Steak
Chilled buckwheat soba noodles, cilantro, cucumber, lemon
-
$800
Taiwanese-Style Cool Dan Dan Noodles
Fresh peanut and chili sambal
-
$900
Thai Ginger Chicken Salad
Lemongrass, rice vermicelli, butter lettuce
Noodles - Hot
-
$1600
Stir Fried Clams with Fermented Black Bean Sauce
Island creek clams, watercress, vermicelli
-
$1400
Wok-Charred Udon Noodles
Chicken, baby bok choy, oyster sauce
-
$1800
Surf, Turf Black Pepper Shanghai Noodles
Shrimp, steak, peanuts, cilantro, lime
-
$1500
Beef and Broccoli Chow Fun
Coulotte steak, fresh rice noodles
-
$1500
Twice-Cooked Lamb Belly Stirfry
Long beans, hot mustard, slippery noodles
Rice / Bao
-
$100
Steamed Bao
-
$200
White Or Brown
-
$1400
Nasi Goreng
(indonesian fried rice) . pork, shrimp, pineapple, farm egg
-
$1300
Genmai Fried Rice
Brown rice, toasted garlic, greens, beans, sesame, nori, farm egg
Vegetables
-
$900
Ming's Market Greens
-
$900
Hakka Eggplant
-
$900
Sesame Snap Peas
-
$900
Baby Bok Choy
With wok-roasted shiitakes
-
$900
Organic Red Miso Glazed Carrots
Flour Bakery Cakes
-
not listed
Midnight Chocolate Cake
Deep, dark devil's food cake filled with a silky milk chocolate buttercream and finished with bittersweet chocolate ganache
-
not listed
Triple Chocolate Mousse Cake
Milk, dark, and white chocolate mousse in between flourless chocolate cake layers
-
not listed
Lemon-Raspberry Cake
Lemon pound cake brushed with lemon syrup, filled with lemon curd, crushed raspberries, buttercream
-
not listed
Carrot Cake
Classic carrot cake made with raisins and walnuts and spices, frosted with sweet cream cheese icing, and decorated with candied carrot slices
-
not listed
Hazelnut-Almond Dacquoise
Available as slice or whole cake
Sweet Endings
-
$700
Frozen Vanilla Bean Parfait
Fresh orange granita
-
$700
Coconut Cream Pie
Lime whipped cream
-
$700
Chocolate and Cocoa Nib Terrine
Vietnamese coffee sauce
-
$700
Lemon-Ginger Mousse Coupe
Homemade fortune cookie
-
$700
"Ancient Chinese Secret" Chocolate Mousse
Homemade 5-spice meringues
-
$700
Classic Pavlova
Soft cream, plum wine, seasonal fruit
Dinner Menu
Main
-
$600
Edamame and Celery Slaw
Sesame oil, candied lemon
-
$500
Crispy Spring Rolls
Garlic chives, bamboo, shiitake mushroom
-
$700
Traditional Scallion Pancake
-
$900
Fresh Rolls
Herbs, lettuce, tofu, spicy peanut sauce
-
$600
Asian Pickles
Whipped roasted garlic dip
-
$500
Grilled Local Corn with Sriracha Butter
-
$600
Green Papaya Slaw
Chilis, peanuts, lime
-
$900
Grilled Razor Clams
Scallion-shrimp butter, watercress, grapefruit
-
$1200
Crispy Arctic Char Roll
Nori, hot chinese mustard
-
$1200
Salmon, Asparagus Tartare
Spicy soy, spinach, sesame crisps
-
$1300
Malaysian Fried Green Tomatoes
Shrimp, sambal belacan, kerisik
-
$1000
Garlicky Spicy Coal-Black Wings
Housemade sriracha, pickled salad
-
$500
Esti's Hot, Sour Soup
Fresh shiitakes, pork, local tofu
-
$700
Ward's Corn, Coconut Soup
Chili corn salsa, thai basil
-
$800
Kevin's Old School Egg Roll
Pork, cabbage, spicy apricot
-
$1100
Thai Pork Lettuce Wraps
Fresh herbs, nuoc cham dipping sauce
-
$900
Braised Pork Belly Buns
Bao, brandy hoisin, house pickle
-
$1100
Tiger's Tears
Grilled steak, thai basil, lime, khao koor
Featured Items
-
$1100
Roasted Shiitake Omelette
Farm fresh eggs, sambal
-
$1500
Wok-Roasted Mussels
Lemongrass, grilled garlic toast
-
$1300
Wok Charred Octopus, Grilled Corn
Sriracha butter, spring onion
-
$1800
Tamarind Glazed Cod
Vietnamese jicama, mint, grapefruit salad
-
$1500
Pan Roasted Soy Glazed Salmon
Ginger, sriracha, rock sugar
-
not listed
Crispy Whole Fish
-
$1900
Crispy Curried Duck Leg
Spicy red curry, hakuri turnip cakes, turnip greens
-
$1800
Chicken and Waffles
Ginger-sesame waffle, hot, sweet sauce
-
$1400
Panko-Crusted Lemon Chicken
Candied lemon, watercress, pickled shallots
-
$1300
Chicken and Rapini Stirfry
Toasted garlic, chili peppers
-
$1300
Asian-Braised Soft Tacos
Pear, radish, chili-sesame salsa
-
$1200
Spicy Silky Tofu
Peppered pork, scallions, kimchee
-
$1400
Tea-Smoked Pork Spare Ribs
-
$1400
Korean Bbq Sloppy Jo
Kimchee cucumbers, sweet potato chips
-
$1400
Triple Pork Mushu Stirfry
Porkloin, bacon, chinese sausage, shiitakes
Dumplings Pot Sticker Style
-
$1000
Shiitake and Chinese Greens
-
$1300
Lemony Shrimp
-
$1100
Mama Changs Pork and Chive
Noodles - Cold
-
$1400
Crispy Tofu Steak
Chilled buckwheat soba noodles, cilantro, cucumber, lemon
-
$800
Taiwanese-Style Cool Dan Dan Noodles
Fresh peanut and chili sambal
-
$900
Thai Ginger Chicken Salad
Lemongrass, rice vermicelli, butter lettuce
Noodles - Hot
-
$1600
Stir Fried Clams with Fermented Black Bean Sauce
Island creek clams, watercress, vermicelli
-
$1400
Wok-Charred Udon Noodles
Chicken, baby bok choy, oyster sauce
-
$1800
Surf, Turf Black Pepper Shanghai Noodles
Shrimp, steak, peanuts, cilantro, lime
-
$1500
Beef and Broccoli Chow Fun
Coulotte steak, fresh rice noodles
-
$1500
Twice-Cooked Lamb Belly Stirfry
Long beans, hot mustard, slippery noodles
Rice / Bao
-
$100
Steamed Bao
-
$200
White Or Brown
-
$1400
Nasi Goreng
(indonesian fried rice) . pork, shrimp, pineapple, farm egg
-
$1300
Genmai Fried Rice
Brown rice, toasted garlic, greens, beans, sesame, nori, farm egg
Vegetables
-
$900
Ming's Market Greens
-
$900
Hakka Eggplant
-
$900
Sesame Snap Peas
-
$900
Baby Bok Choy
With wok-roasted shiitakes
-
$900
Organic Red Miso Glazed Carrots
Flour Bakery Cakes
-
not listed
Midnight Chocolate Cake
Deep, dark devil's food cake filled with a silky milk chocolate buttercream and finished with bittersweet chocolate ganache
-
not listed
Triple Chocolate Mousse Cake
Milk, dark, and white chocolate mousse in between flourless chocolate cake layers
-
not listed
Lemon-Raspberry Cake
Lemon pound cake brushed with lemon syrup, filled with lemon curd, crushed raspberries, buttercream
-
not listed
Carrot Cake
Classic carrot cake made with raisins and walnuts and spices, frosted with sweet cream cheese icing, and decorated with candied carrot slices
-
not listed
Hazelnut-Almond Dacquoise
Available as slice or whole cake
Sweet Endings
-
$700
Frozen Vanilla Bean Parfait
Fresh orange granita
-
$700
Coconut Cream Pie
Lime whipped cream
-
$700
Chocolate and Cocoa Nib Terrine
Vietnamese coffee sauce
-
$700
Lemon-Ginger Mousse Coupe
Homemade fortune cookie
-
$700
"Ancient Chinese Secret" Chocolate Mousse
Homemade 5-spice meringues
-
$700
Classic Pavlova
Soft cream, plum wine, seasonal fruit
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Myers + Chang restaurant.