Empire Garden Restaurant

Main Menu

Appetizers

• $2⁷⁰

  Scallion Pie

• $4⁷⁵

  Peking Ravioli

  5 pieces

• $2⁹⁵

  Egg Rolls

  2 pieces

• $5²⁵

  Fried Chicken Wings

• $6⁷⁵

  Bbq Spare Ribs

• $6⁷⁵

  Boneless Spare Ribs

• $6⁷⁵

  Chicken Fingers

• $6⁷⁵

  Teriyaki

  Steak on a stick

• $6⁷⁵

  Jumbo Shrimps

• $9⁷⁵

  Deep Fried Scallops

• $9⁰⁰

  Smoked Hock

• $3²⁵

  Stuffed Crab Claws

  1 piece

• $5⁵⁰

  Crab Rangoon

Soup

• $15⁰⁰

  Shredded Dried Scallop In Thick Soup

• $15⁰⁰

  Fish Maw In Thick Soup

• $28⁰⁰

  Mixed Seafood In Thick Soup

• $18⁰⁰

  Crab Meat W/ Mashed Winter Melon Soup

• $18⁰⁰

  Minced Beef In Thick Soup

• $15⁰⁰

  Sweet Corn In Thick Soup

• $15⁰⁰

  Mixed Seafood W/ Bean Curd Soup

• $13⁰⁰

  Mustard Green & Pork In Soup

• $13⁰⁰

  Watercress & Pork In Soup

• $2²⁵

  Wonton Soup

• $2²⁵

  Egg Drop Soup

• $2²⁵

  Hot & Sour Soup

Featured Items

• $7⁹⁵

  Empire Garden Special

  Egg rolls, chicken finger and fried shrimp

• $14⁵⁰

  Pu-Pu Platter

  Egg rolls, boneless ribs, chicken wings, chicken finger, teriyaki, and jumbo shrimp

Chicken

• $23⁰⁰

  Chicken W/ Virginia Ham & Broccoli

• $19⁰⁰

  Deep Fried Chicken, Chinese Style

• $19⁰⁰

  Poached Chicken Garnished W/ Broccoli

• $10⁰⁰

  Poached Chicken W/ Ginger Sauce

• $19⁰⁰

  Soy Sauce Chicken

• $19⁰⁰

  Special Salted Chicken

• $8⁷⁵

  Steamed Chicken W/ Black Mushrooms

• $8⁷⁵

  Chicken W/ Straw Mushroom and Vegetables

• $8⁷⁵

  Diced Chicken W/ Cashew Nuts

• $8⁷⁵

  Chicken W/ Vegetables

• $8⁷⁵

  Chicken W/ Broccoli

• $8⁷⁵

  Chicken W/ Pea Pods

• $9²⁵

  Curry Chicken

• $8⁷⁵

  Spicy Chicken

Beef

• $15⁰⁰

  Steak Cubes W/ Vegetables

• $15⁰⁰

  Grilled Sirloin Steak On Bed of Broccoli

• $9⁵⁰

  Beef Chunks W/ Tomato Sauce, Hong Kong Style

• $9⁵⁰

  Beef Chunks W/ Black Pepper

• $9⁵⁰

  Beef Chunks and Broccoli, Hong Kong Style

• $8⁹⁵

  Beef W/ Vegetable

• $8⁹⁵

  Shredded Beef W/ Preserved Vegetable

• $8⁹⁵

  Beef W/ Broccoli

• $8⁹⁵

  Curry Beef

• $8⁹⁵

  Spicy Beef

Pork

• $9²⁵

  Spicy Pork Chop

• $9²⁵

  Steamed Spare Ribs W/ Black Bean Sauce

• $9²⁵

  Stir Fried Spare Ribs W/ Black Bean Sauce and Pepper

• $8⁹⁵

  Roast Pork W/ Scrambled Eggs

• $9⁰⁰

  Rib Bellies W/ Preserved Vegetables

• $9⁰⁰

  Meat Cake

  Choice of topping

• $8⁷⁵

  Pork W/ Broccoli

• $8⁷⁵

  Pork W/ Vegetables

• $6⁹⁵

  Lobster Sauce

Duck & Squab

• $28⁰⁰

  Peking Duck

  Choose crispy skin served w/ pancakes & scallions or duck meat stir fried w/ vegetables

• $18⁰⁰

  Bbq Roast Duck

• $9⁹⁵

  Soy Sauce Squab

• $24⁰⁰

  Braised Duck W/ Eight Delight

• $20⁰⁰

  Braised Duck W/ Buddha's Delight

• $20⁰⁰

  Braised Duck

  W/ choice of vegetable

• $9⁰⁰

  Duck's Feet W/ Black Mushroom

• $11⁹⁵

  Boneless Duck Feet W/ Black Bean Sauce

Moo Shi

• $8⁹⁵

  Moo Shi Pork

• $8⁹⁵

  Moo Shi Chicken

• $8⁹⁵

  Moo Shi Beef

• $8⁹⁵

  Moo Shi Shrimp

• $0³⁵

  Extra Pancake

  Each

Kung Pao

• $8⁹⁵

  Kung Pao Pork

• $8⁹⁵

  Kung Pao Chicken

• $8⁹⁵

  Kung Pao Beef

• $8⁹⁵

  Kung Pao Shrimp

Szechuan & Hunan Cuisine

• $9⁹⁵

  Orange Beef

  Crispy aromatic beef sauteed w/ chef's special orange flavor sauce

• $9⁹⁵

  Crispy Aromatic Beef

  Sauteed crisp beef w/ sweet peppers, mushroom, & broccoli in our chef's special hot aromatic sauce

• $9⁹⁵

  General Gau's Chicken Or Shrimp

  Chunks of chicken or shrimp in special hunan-style hot brown sauce

• $9⁹⁵

  Crispy Aromatic Shrimp

  Sauteed crisp shrimp w/ sweet peppers, mushroom & broccoli in our chef's special hot aromatic sauce

• $9⁹⁵

  Szechuan Spicy Shrimp

  Large shrimp w/ hot peppers in our chef's special sauce

• $9⁹⁵

  Szechuan Spicy Three Delights

  Shrimp, chicken & beef w/ pepper and chinese vegetables

Seafood

• not listed

  Steamed Live Fish

  Choice of fish

• not listed

  Lobster

  Any style

• not listed

  Filet of Sole W/ Vegetable

• not listed

  Filet of Fish W/ Vegetables

• not listed

  Crabs W/ Ginger and Scallions

• $9²⁵

  Crab Meat and Straw Mushrooms

• $9²⁵

  Jumbo Shrimp W/ Vegetables

• $9⁵⁰

  Pan Fried Shrimp

  W/ shell

• $9⁵⁰

  Stir Fried Shrimp

• $9²⁵

  Shrimp W/ Cashew Nuts

• $8⁵⁰

  Shrimp W/ Vermicelli

• $8⁵⁰

  Shrimp W/ Scrambled Eggs

• $9²⁵

  Spicy Shrimp

  W/ shell

• $9²⁵

  Spicy Squid

• $11⁹⁵

  Spicy Scallops

• $9⁵⁰

  Squid Special

• $8⁹⁵

  Fresh Squid W/ Vegetable

• $12⁹⁵

  Clams W/ Black Bean Sauce

• $11⁹⁵

  Scallops W/ Vegetable

• not listed

  Abalone W/ Vegetable

• $9²⁵

  Shrimp Lobster Sauce

Vegetables & Bean Curd

• $8⁵⁵

  Buddha's Delight

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Empire Garden Restaurant restaurant.