Urasawa
Sushi Restaurant
(310) 247-8939
Main Menu
Main
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not listed
Junsai
Water shield in sweet vinegar
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not listed
Chilled, Fried Kyoto Eggplant
With sea urchin sauce
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not listed
Goma Tofu
Sesame-seed tofu with fresh wasabi and house-made tamari
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not listed
Egg Custard
With sea urchin, japanese chive gelée, caviar and gold flake
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not listed
Sashimi of Toro
Spanish mackerel and wild japanese red snapper
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not listed
Yoromushi
Red snapper, sea urchin, shiitake and shrimp with mountain potato and egg white
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not listed
Ishiyaki
Toro cubes marinated in soy and sake, grilled on a hot rock with tosazu dipping sauce of soy, bonito, vinegar and sweet sake
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not listed
Kobe Beef Grilled Over Wood Charcoal
Served with house-made seaweed salt
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not listed
Scallop and Duck Foie-Gras Shabu Shabu
Sushi Course
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not listed
Toro
Tuna belly meat, nigiri with house-made soy
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not listed
Shima Aji
Japanese amberjack, nigiri
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not listed
Wild Japanese Red Snapper Nigiri
With kinome (sansho leaf)
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not listed
Squid Nigiri
With house-made salt
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not listed
Kuruma Ebi
Cooked, nigiri
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not listed
Ama Ebi
Live sweet prawns, sashimi & nigiri
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not listed
Giant Clam
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not listed
Abalone Steamed in Sake
Nigiri
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not listed
Ikura Gunkan Sushi
Salmon eggs wrapped in nori. marinated with soy, sweet sake and bonito
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not listed
Kosode Sushi
Japanese barracuda seared and served with kinome leaf to flavor the rice instead of vinegar
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not listed
Kohada
Gizzard shad, nigiri
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not listed
Boiled Fresh Sea Eel
Nigiri
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not listed
Grilled Shiitake
Marinated in soy and sake-nigiri
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not listed
Scallop
Nigiri
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not listed
Japanese Littleneck Clam
Nigiri
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not listed
Uni
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not listed
Japanese Cucumber and Pickled Plum
Norimaki
Dessert
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not listed
Egg Custard
Flavored with shrimp, mountain potato, sake and sweet sake
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not listed
Grapefruit Granite
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not listed
Milk Gelatin
With red bean paste
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not listed
Macha
Main Menu
Main
-
not listed
Junsai
Water shield in sweet vinegar
-
not listed
Chilled, Fried Kyoto Eggplant
With sea urchin sauce
-
not listed
Goma Tofu
Sesame-seed tofu with fresh wasabi and house-made tamari
-
not listed
Egg Custard
With sea urchin, japanese chive gelée, caviar and gold flake
-
not listed
Sashimi of Toro
Spanish mackerel and wild japanese red snapper
-
not listed
Yoromushi
Red snapper, sea urchin, shiitake and shrimp with mountain potato and egg white
-
not listed
Ishiyaki
Toro cubes marinated in soy and sake, grilled on a hot rock with tosazu dipping sauce of soy, bonito, vinegar and sweet sake
-
not listed
Kobe Beef Grilled Over Wood Charcoal
Served with house-made seaweed salt
-
not listed
Scallop and Duck Foie-Gras Shabu Shabu
Sushi Course
-
not listed
Toro
Tuna belly meat, nigiri with house-made soy
-
not listed
Shima Aji
Japanese amberjack, nigiri
-
not listed
Wild Japanese Red Snapper Nigiri
With kinome (sansho leaf)
-
not listed
Squid Nigiri
With house-made salt
-
not listed
Kuruma Ebi
Cooked, nigiri
-
not listed
Ama Ebi
Live sweet prawns, sashimi & nigiri
-
not listed
Giant Clam
-
not listed
Abalone Steamed in Sake
Nigiri
-
not listed
Ikura Gunkan Sushi
Salmon eggs wrapped in nori. marinated with soy, sweet sake and bonito
-
not listed
Kosode Sushi
Japanese barracuda seared and served with kinome leaf to flavor the rice instead of vinegar
-
not listed
Kohada
Gizzard shad, nigiri
-
not listed
Boiled Fresh Sea Eel
Nigiri
-
not listed
Grilled Shiitake
Marinated in soy and sake-nigiri
-
not listed
Scallop
Nigiri
-
not listed
Japanese Littleneck Clam
Nigiri
-
not listed
Uni
-
not listed
Japanese Cucumber and Pickled Plum
Norimaki
Dessert
-
not listed
Egg Custard
Flavored with shrimp, mountain potato, sake and sweet sake
-
not listed
Grapefruit Granite
-
not listed
Milk Gelatin
With red bean paste
-
not listed
Macha
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Urasawa restaurant.