Swagat Indian Cuisine
Indian Restaurant
(503) 626-3000
Main Menu
Appetizers
-
$500
Vegetable Samosa
Two crisp patties stuffed with potatoes & green
-
$600
Vegetable Pakoras
Fritters: diced mixed vigetables dipped in mildly spiced batter & fried
-
$500
Vegetable Cutlet
Crisp patties stuffed with veggies and mild spices
-
$800
Gobi Manchuria
Cauliflower sauteed with ginger garlic and house-made manchurian sauce
-
$700
Chicken Pakoras
Shredded chicken coated with chick pea butter and fried
-
$800
Chili Chicken
Shredded boneless chicken sauteed with hot chillies
-
$500
Bori Samosa
Crisp patties stuffed with ground lamb and mild spices
-
$800
Tandoori Chicken Wings
Chicken wings and drumsticks marinated in yogurt with a blend of spices, skewered and cooked in a clay oven
-
$600
Kanjeevaram Idli Sambar
Spiced idlies
-
$800
Dosa
Three mini-dosa’s, masala, onion and mysore
-
$900
Moong Dal Dosa
Mong dosa with spicy shredded panneer
-
$800
Uttappam
Three mini thick lentil pancakes with onion, chillies and tomatos
Soups and Salads
-
$400
Soup of The Day
-
$600
Dinner Salad
Vegetable Entrees
-
$1100
Dal Makahani
Lentils in a creamy sauce
-
$1200
Lentils In a Creamy Sauce
Homemade cheese cubes cooked in a mild butter sauce with nuts
-
$1300
Baigan Bharta
Roasted eggplant in curry sauce
-
$1300
Bhendi Masala
Cut okra cooked with onions & tomatoes
-
$1100
Channa Masala
Garbanzo beans cooked with tomatoes, onions & spices
-
$1100
Aloo Gobi
Potatoes & cauliflower cooked with special spices
-
$1200
Navratan Korma
9 kinds of vegetables in a mild spiced creamy sauce
-
$1300
Malai Kofta
Cheese and vegetable patties cooked in a creamy butter sauce
-
$1200
Saag Paneer
Spinach & homemade cheese cubes with spices
Biriyani Dishes
-
$1100
Vegetable Biriyani
Mixed vegetables cooked with basmati rice
-
$1400
Sunday Special
Hyderabadi goat dumm biriyani
-
$1200
Hyderabadi Dumm Chicken Biriyani
Chicken cooked with basmati rice
-
$1400
Lamb Biriyani
Lamb cooked with basmati rice
-
$1400
Shrimp Biriyani
Shrimp cooked with basmati rice
Tandoori Dishes
-
$1500
Tandoori Chicken Tikka
Boneless chicken marinated in yogurt with herbs & spices
-
$1500
Tandoori Chicken
Game hen marinated in yogurt with special spices
-
$1500
Tandoori Seikh Kebab
Ground lamb mixed with herbs & spices
-
$1800
Tandoori Lamb Chops
Lamb chops marinated in yogurt, herbs & spices
-
$1800
Tandoori Prawns
Jumbo prawns marinated in spices & herbs
-
$1900
Combination Platter
Assortment of all the above items
-
$1900
Tandoori Fish Halibut
Fillet of halibut marinated in spices & herbs, cooked on skewers
Meat Entrees
-
not listed
Mughlai Curry
Cooked in mild butter sauce with nuts and raisins
-
not listed
Saag
Spinach cooked with mild spices
-
not listed
Vindaloo
Cooked in very hot and spicy sauce with potatoes
-
not listed
Karai
Cooked with onions, tomatoes, bell pepper and mild spices
-
not listed
Korma
Cooked in mild coconut milk sauce
-
not listed
Jal Frazi
Cooked in a spicy sauce with mixed vegetables
-
not listed
Tikka Masala
Cooked in mild spiced sauce
-
not listed
Methi Do Pyaza
Cooked with shredded onions and dry methi
-
$1500
Fish Curry
Fish fillet cooked with spicy tamarind sauce
-
$1400
Kima Curry
Minced lamb cooked with spices
-
$1400
Homestyle Goat Curry
Diced goat cooked with spices and nuts just the way mom makes it
Sides & Breads
-
$200
Paratha
Whole wheat dense bread
-
$300
Aloo Paratha
Potato stuffed bread
-
$300
Onion Kulcha
Onion stuffed nan
-
$300
Garlic Nan
Nan stuffed with chopped garlic
-
$400
Kabuli Nan
Nan stuffed with dried fruit
-
$200
Nan Or Rice Pulav
-
$600
Bread Basket
Nan, roti and choice of garlic, aloo, kabuli, onion
-
$200
Raita
-
$100
Papad
Desserts
-
$300
Kala Jamun
Blackened gulab jamun
-
$300
Rice Pudding
-
$400
Mango Malai
-
$500
Mango Cheese Cake
Main Menu
Appetizers
-
$500
Vegetable Samosa
Two crisp patties stuffed with potatoes & green
-
$600
Vegetable Pakoras
Fritters: diced mixed vigetables dipped in mildly spiced batter & fried
-
$500
Vegetable Cutlet
Crisp patties stuffed with veggies and mild spices
-
$800
Gobi Manchuria
Cauliflower sauteed with ginger garlic and house-made manchurian sauce
-
$700
Chicken Pakoras
Shredded chicken coated with chick pea butter and fried
-
$800
Chili Chicken
Shredded boneless chicken sauteed with hot chillies
-
$500
Bori Samosa
Crisp patties stuffed with ground lamb and mild spices
-
$800
Tandoori Chicken Wings
Chicken wings and drumsticks marinated in yogurt with a blend of spices, skewered and cooked in a clay oven
-
$600
Kanjeevaram Idli Sambar
Spiced idlies
-
$800
Dosa
Three mini-dosas, masala, onion and mysore
-
$900
Moong Dal Dosa
Mong dosa with spicy shredded panneer
-
$800
Uttappam
Three mini thick lentil pancakes with onion, chillies and tomatos
Soups and Salads
-
$400
Soup of the Day
-
$600
Dinner Salad
Vegetable Entrees
-
$1100
Dal Makahani
Lentils in a creamy sauce
-
$1200
Lentils in a Creamy Sauce
Homemade cheese cubes cooked in a mild butter sauce with nuts
-
$1300
Baigan Bharta
Roasted eggplant in curry sauce
-
$1300
Bhendi Masala
Cut okra cooked with onions & tomatoes
-
$1100
Channa Masala
Garbanzo beans cooked with tomatoes, onions & spices
-
$1100
Aloo Gobi
Potatoes & cauliflower cooked with special spices
-
$1200
Navratan Korma
9 kinds of vegetables in a mild spiced creamy sauce
-
$1300
Malai Kofta
Cheese and vegetable patties cooked in a creamy butter sauce
-
$1200
Saag Paneer
Spinach & homemade cheese cubes with spices
Biriyani Dishes
-
$1100
Vegetable Biriyani
Mixed vegetables cooked with basmati rice
-
$1400
Sunday Special
Hyderabadi goat dumm biriyani
-
$1200
Hyderabadi Dumm Chicken Biriyani
Chicken cooked with basmati rice
-
$1400
Lamb Biriyani
Lamb cooked with basmati rice
-
$1400
Shrimp Biriyani
Shrimp cooked with basmati rice
Tandoori Dishes
-
$1500
Tandoori Chicken Tikka
Boneless chicken marinated in yogurt with herbs & spices
-
$1500
Tandoori Chicken
Game hen marinated in yogurt with special spices
-
$1500
Tandoori Seikh Kebab
Ground lamb mixed with herbs & spices
-
$1800
Tandoori Lamb Chops
Lamb chops marinated in yogurt, herbs & spices
-
$1800
Tandoori Prawns
Jumbo prawns marinated in spices & herbs
-
$1900
Combination Platter
Assortment of all the above items
-
$1900
Tandoori Fish Halibut
Fillet of halibut marinated in spices & herbs, cooked on skewers
Meat Entrees
-
not listed
Mughlai Curry
Cooked in mild butter sauce with nuts and raisins
-
not listed
Saag
Spinach cooked with mild spices
-
not listed
Vindaloo
Cooked in very hot and spicy sauce with potatoes
-
not listed
Karai
Cooked with onions, tomatoes, bell pepper and mild spices
-
not listed
Korma
Cooked in mild coconut milk sauce
-
not listed
Jal Frazi
Cooked in a spicy sauce with mixed vegetables
-
not listed
Tikka Masala
Cooked in mild spiced sauce
-
not listed
Methi Do Pyaza
Cooked with shredded onions and dry methi
-
$1500
Fish Curry
Fish fillet cooked with spicy tamarind sauce
-
$1400
Kima Curry
Minced lamb cooked with spices
-
$1400
Homestyle Goat Curry
Diced goat cooked with spices and nuts just the way mom makes it
Sides & Breads
-
$200
Paratha
Whole wheat dense bread
-
$300
Aloo Paratha
Potato stuffed bread
-
$300
Onion Kulcha
Onion stuffed nan
-
$300
Garlic Nan
Nan stuffed with chopped garlic
-
$400
Kabuli Nan
Nan stuffed with dried fruit
-
$200
Nan Or Rice Pulav
-
$600
Bread Basket
Nan, roti and choice of garlic, aloo, kabuli, onion
-
$200
Raita
-
$100
Papad
Desserts
-
$300
Kala Jamun
Blackened gulab jamun
-
$300
Rice Pudding
-
$400
Mango Malai
-
$500
Mango Cheese Cake
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Swagat Indian Cuisine restaurant.