TATU
Asian Restaurant, Sake Bar, Sushi Restaurant
(410) 244-7385
Menu
Menu Not Available
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not listed
Please Check Back Shortly
Menu
Menu Not Available
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not listed
Please Check Back Shortly
Main Menu
Appetizers
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Edamame
Steamed soy beans sprinkled with sea salt
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Pan Fried Pork Dumplings
Classic chinese pork and ginger pot sticks
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Crispy Crab Rangoon
Wontons stuffed with cream cheese, crab and scallions
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Minced Chicken and Pine Nuts in Lettuce Cups
Wok tossed chicken, shiitake mushrooms and ginger with bibb lettuce leaves
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Wonton Soup
Handmade pork dumplings and baby bok choy in a rich broth
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Wild Mushroom Pot Stickers
Pan seared dumplings with soy citrus butter and pencil asparagus
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Rock Shrimp Chop Chop
Flash fried shrimp with spicy mayo and chopped crispy vegetables
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Tatu Spare Ribs
Slow roasted pork ribs with plum wine and sesame glaze
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Crackling Calamari Salad
Spicy chicken breast strips, napa cabbage, cashews, sesame vinaigrette
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Chinese Chicken Salad
Spicy chicken breast strips, napa cabbage, cashews, sesame vinaigrette
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Tender Greens
Ginger miso vinaigrette
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Firecracker Spring Rolls
Crispy chicken and peanuts with hot mustard dipping sauce
Entrees
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Thai Green Curry Shrimp
Wok seared spinach and forbidden rice
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Stir Fried Pepper Beef
Sirloin steak wok tossed with szechuan and black pepper
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Sesame Chicken
Crispy chicken breast tossed with sesame caramel and chile peppers
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Beef with Chinese Broccoli
Stir fried sirloin steak with chinese greens, ginger, garlic and scallions
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Crispy Orange Beef
Flash fried sirloin steak with spicy fresh orange glaze
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Cashew Pao Chicken
Sliced chicken with sweet pepper, wok toasted cashews and chili pepper
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Crispy Whole Fish
Wok fried whole fish with sweet and spicy glaze
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Barbequed Salmon
Stir fry greens with chinese mustard sauce
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Charred Rare Ahi Tuna
Sushi grade ahi tuna with vanilla teriyaki glaze with coconut-lime rice
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Chinese Barbequed Roast Pork Roast Tenderloin
Sesame, plum and red onion pickle
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5 Spice Braised Short Ribs
Spicy mustard mashed potatoes and crispy shallots pepper
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Shanghai Beef
Grilled ny strip with hot iol, cilantro, shallots and soy mirin sauce
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Cantonese Tossed Noodles
Stir fried chicken and wild mushrooms with fresh lo mein noodles
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Jade Garden Stir Fry
Green market vegetables wok fired with shaoxing-garlic sauce (available with chicken, pork, tofu, shrimp, scallops or king crab)
Sides
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Spicy Long Beans
With sesame oil, chili pepper, ginger and garlic
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Tatu Fried Rice
Chicken, pork, shrimp and vegetable stir fry
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Chinese Barbeque Tofu
With sweet chile-tamari sauce
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Spicy Mustard Mashed Potatoes
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Wok Sauteed Spinach
Shitake mushroom with lemon garlic sauce
Sushi - Specialties
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Wakame Salad
Chilled seaweed salad with sesame
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Ahi Poki
Traditional hawaiian dish of raw ahi in sesame and seaweed
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Salmon Tartar
Chinese mustard, smoked chiles and wonton chips
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Ceviche
Shrimp and hamachi with coconut, lime, mango and green chile
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Tatu Sushi Omakase
Includes sashimi, nigiri and maki
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Wasabi Ebi Cocktail
Chilled shrimp, wasabi cocktail sauce and yuzu aioli
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Tatu Sushi Omakase
Includes sashimi, nigiri and maki
Sushi - Maki
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California Roll
Kanikama and avocado
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Spicy Tuna
Tuna, spicy aioli, cucumber scallions and tobiko
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Shrimp Tempura
Shrimp, avocado, cucumber and tobiko
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China White
White tuna, spicy tuna, crispy wonton chips, citrus ponzu
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Salmon
Avocado with cream cheese
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Power Roll
Shrimp tempura, jumbo lump crab salad, tuna, avocado and cucumber
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Rainbow
Tuna, salmon, shrimp, white fish, crab and avocado
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Triple Lucky Wasabi
Spicy tuna, wasabi tobiko, wasabi sauce, wasabi peas
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Hamachi Jalapeno Roll
Yellowtail, asparagus, jalapeno, avocado, cilantro and yuzu sauce
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Marilyn Monroll
Shrimp tempura, jumbo lump crab salad, fresh scallops, cucumber, avocado and spicy aioli
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Tropical Citrus Salmon Roll
Salmon, mango, avocado, tobiko and lemon slices
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Tataki Maki
Asparagus, cucumber, caramelized onion with tuna tataki and roasted garlic-soy sauce
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Fancy Kabayaki
Bbq eel, king crab, asparagus and spicy kabayaki sauce
Sushi - Sashimi
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Maguro
Tuna
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Sake
Salmon
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Hotate
Scallop
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Hamachi
Yellowtail
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Sashimi Sampler
Sushi - Sushi Nigiri
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Maguro
Tuna
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Sake
Salmon
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Ebi
Shrimp
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Hotate
Scallop
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Hamachi
Yellowtail
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Unagi
Fresh water eel
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Kani
King crab
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Tobiko
Flying fish roe
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Shiro Maguro
White tuna
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Sashimi Sampler (9 Or 12 Pieces)
Cocktails
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Lychee-Tini
A light and refreshing way to start the night, made with peach vodka, white cranberry juice and fresh lychee fruit
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Blushing Giesha
Rasberry sake, grande marnier, fresh lime and touch of chambord for a sweet and fruity finish
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Scorpion Bowl (for Two)
Sweet exotic fruit juices, myers rum and amaretto, served with flaming bacardi 151 float
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Blackberry Caipirinha
Leblon cachaca muddled with juicy blackberries, fresh lime and sugar
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Asian Pear Martini
A crisp version with absolut pear vodka, asain pear sake and apple juice
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Sugarcane Crush
10 cane rum and grnad marnier with a splash of orange and pineapple juice
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Watermelon Mojito
Myers platinum rum muddled to perfection with fresh watermelon, mint, lime and sugar
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Sake Sangria
Sake and plum wine muddled with lychee fruit and tangerines
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the TATU restaurant.